NAVIGATING NEW ZEAL AND | THE WEST’S BEST SMALL TOWNS
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On the Cover: Grilled Salmon from Paul Martin’s American Grill
JuLY 2013
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Announcing the 2013-14 Season of Performing Arts! Tickets on sale July 8!
From Broadway plays new to the capital region, to choreography from far, far away— the Harris Center for the Arts at Folsom Lake College brings the whole world closer.
10/23 9/27 Jason Alonzo King Alexander LINES Ballet
3/25 & 3/26 8/5 & 8/6 Kenny Loggins
10/14 DanZara 12/2 Bellydance Eddie Palmieri Superstars LatinJazz Group
11/26 & 11/27 The Addams Family
10/4 Pacífico Dance Company
10/16 The Acting Company Hamlet
COMING SOON: Ring of Fire, Peter Nero, Moscow Classical Ballet:
10/5
Gamelan Sekar Jaya
The Nutcracker, Luis Bravo’s Forever Tango, Smithsonian Jazz Masterworks Orchestra, Bring It On, Savion Glover, Diavolo Dance Theatre, Memphis, In The Mood, Todd Ellison: Classic Broadway, Brubeck Brothers’ Tribute to Dave Brubeck, Shanghai Ballet, An Irish Christmas, SamulNori, Cirque Ziva, Hover Space, It’s Magic!, Hungarian State Folk Ensemble — over 50 artists from around the world!
E, BRAND NEW NTAAM ES! SAME THREE S G
916-608-6888 HarrisCenter.net
or ThreeStages.net
Let’s CeLebrate summer!
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36 Navigating New Zealand
22 The Arts
8 Editor’s Note 11 What’s Up 12 Get to Know—Susan Rohan 13 Click 14 FYI 18 Calendar 20 Outtakes 24 Health & Wellness 48 Swag 50 Dine—Namaste Nepal 51 Restaurant Guide 52 Taste 64 Introducing 66 Tom’s Take
Get away—even if for just a one-day mental vacation—with this inspiring read and visual feast journaling a local’s trek around the magnificent island country.
40 The West’s Best Small Towns
Not all small towns are created equal. Some shine brighter than their big-city cousins, and this month you’ll see why with Style’s picks for pint-sized points of interest that yield gallons of good times.
44 Ready, Set, Grill!
Keep your summer flame lit with eight sizzling must-haves for grilling time, plus a haute recipe to add to the menu and perfume the backyard.
Campfire Crooners
28 Our Kids
Cool Reads for Hot Days
30 Cause & Effect The Soldiers Project Sacramento
32 He Said/She Said
Managing “Normal” Relationship Distortions
34 Home Design
Giving Old Furniture New Life
special ADVERTISING SECTION
SAVINGS GUIDE See page 53
SEE PAGE 46
6 stylemg.com - July 2013
special insert
Cover photo by Dante Fontana at Paul Martin’s American Grill.
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PAUL MARTIN’S 2013 SUMMER CONCERT SERIES
LIVE JAZZ ON THE PATIO The patio is open and Paul Martin’s is featuring a fresh line-up of live music for our outdoor concert series. Join us Thursday and Saturday evenings for a cool drink and a bite to eat, then relax to the smooth sounds of your local favorites including:
THURSDAY NIGHTS 7:00 - 10:00 PM 5/30 6/06 6/13 6/20 6/27 7/04 7/11 7/18 7/25 8/01 8/08 8/15 8/22 8/29
Breez Nagual Cheryl T Trio Sabor Jazz Zorelli Music No Concert Breez Cheryl T Trio Nagual Rhythm Vandals Breez Sabor Jazz Nagual Rhythm Vandals
SATURDAY NIGHTS 7:00 - 10:00 PM 6/01 6/08 6/15 6/22 6/29 7/06 7/13 7/20 7/27 8/03 8/10 8/17 8/24 8/31
Come early and enjoy a
TASTE OF PAUL MARTIN’S Specialty beverages and plates starting at just $4 Served daily from 3:00 - 7:00 PM Concerts begin at 7 PM, weather permitting
RESERVATIONS SUGGESTED PAULMARTINSAMERICANGRILL.COM
Breez Nagual Cheryl T Trio Sabor Jazz Zorelli Music Nagual Breez Cheryl T Trio Nagual Rhythm Vandals Breez Sabor Jazz Nagual Rhythm Vandals
editor’snote
on the horizon
T J.Crew Coach Banana Republic Cole Haan White House Black Market
JEWELRY AND LOAN TURN YOUR GOLD INTO CASH!
lisc. # 3400-0974
BUY • SELL • LOAN
• Gold & Silver Coins • Jewelry Broken or Not • Diamonds • Silver Flatware • Digital Cameras • Digital Camcorders
• Televisions • Musical Instruments • Laptop Computers • Rolex & Fine Watches • Professional Power Tools
Specializing in Diamonds & Large Loans TIME TO REMEMBER
339-9868
5159 Madison Avenue (Near Auburn Blvd.) Cindy, Jesse, Mollie & Lexie • Family Owned Since 1989
he first time I boarded an airplane was back in the year…well, let’s just say I was in fourth grade. My family traveled to my uncle’s wedding in Las Vegas. The now everyday miracle of accelerating down the runway at Nascar speed—then lifting into the air with body braced and angled—fed my adventurous spirit and possibly even catapulted it to a new level of need for thrill-seeking. It was both exciting and presidential. Not only did I get to order a soda (we called it “pop” then), but I also got to enjoy it while pointing, with mouth agrin, at the toy-sized houses and cars that became smaller and smaller until disappearing beneath the clouds. I can still recall the feeling of the warm sunlight that shone through my window and onto my face. It’s the journey not the destination, right? This was the case for me on that memorable trip to Sin City, a visit that didn’t involve any sins. Unfortunately, that didn’t last long. Since then I’ve been to Vegas numerous times, mostly in my college years, but nonetheless, I indulged my desire to define the unfamiliar. Conquering the unknown has always been second nature to me; that’s why I love to voyage and experience new environments and cultures. Gas for my inspiration tank this month is Jeri Murphy’s exploration of a beautiful island country in “Navigating New Zealand.” Learn why Polynesian explorers originally referred to the country as “Land of the Long White Cloud,” as well, get a myriad of suggestions for where to eat, stay and play when you go. Landlocked you say? Don’t miss Sharon Penny’s “The West’s Best Small Towns” in which she includes a mix of scenes in California, Washington and Oregon—all involving character, charm and populations under 10,000. These not-too-far, “hidden hamlets” are secret no more and offer surprising amenities, such as Oregon’s Hood River named as one of National Geographic’s “100 Best Adventure Towns,” boasting just about any outdoor activity you can think of including windsurfing and waterfall touring. Hood River has also been coined “beer country” for it’s bustling brewing scene. Now that’s what I call fun. Also this month, in Kourtney Jason’s “Cool Reads for Hot Days,” find a selection of great books—separated by age-appropriate categories— guaranteed to keep your kids’ minds moving. In between your travels, find more to see and do right here around town within the pages of What’s Up, FYI, and Calendar. While international travel may not be in the cards for me this year, I do have a few smaller trips on the horizon and from this vantage point, the future has never looked better. — Desiree
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We’d love to hear from you— send us your community events (for Calendar and Outtakes), local news (for What’s Up), and any other story ideas to info@stylemg.com. 8 stylemg.com - July 2013
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Going to the dentist is fun and relaxing for you and your kids!
R O C K L I N
JULY 2013
Don’t you wish you could be this relaxed at the dentist?
Publishers Terence P. Carroll, Wendy L. Sipple
Dr. Lora and Dr. Jessi create a unique, kid-friendly environment promoting dental health and wellness through personalized care.
Executive Editor Desiree Patterson Managing Editor Megan Wiskus Editorial Interns Nelli Badikyan, Jamila B. Khan, Paris Ryan, Kelly Soderlund
Experience the difference!
Contributing Writers Pam Allen, Susan Belknap, Morgan Cásarez, Kristen Castillo, Tracie Colamartino, LeeAnn Dickson, Amber Foster, Kourtney Jason, Kerrie Kelly, Tom Mailey, Dr. Debra Moore, Jeri Murphy, Sharon Penny, Richard Righton Art Director Gary Zsigo Graphic Designers George Kenton Design, 760.285.0686, gkenton@verizon.net, Lesley Miller, Aaron Roseli Staff Photographer Dante Fontana
Reagan, Age 2 - Actual patient of Dr. Lora’s
Diplomate, American Board of Pediatric Dentistry
2221 Sunset Blvd • Suite 101 Rocklin, CA 95765
916.435.9100
www.RocklinPediatricDentistry.com Facebook.com/Rocklin.Pediatric.Dentistry
Contributing Photographer Justin Buettner, 916.220.0159, justinbuettner@hotmail.com Webmaster Ken White, Ixystems
Accepting new patients
Advertising Director Debra Linn, 916.988.9888 x 114 Advertising Sales Representatives Bruna DeLacy, 916.988.9888 x118 Reg Holliday, 916.337.5107 Joanne Kilmartin, 916.607.9360 Carrie McCormick, 916.988.9888 x112 Lisa Warner/Warner Enterprises, 530.306.2011 Karen Wehr, 916.988.9888 x116 Sales & Marketing Associate Doug Wuerth, 916.988.9888 x117 Social Media Maven Aimee Carroll Accounting Manager Kathleen Hurt Office Assistants Cathy Carmichael, Brenna McGowan Customer Service Associate Jarrod Carroll
Printed on recycled paper. Please recycle this magazine.
120 Blue Ravine Road, Suite 5 Folsom, CA 95630 Tel 916.988.9888 • Fax 916.596.2100 © 2013 by Style Media Group. All rights reserved. Style Roseville Granite Bay Rocklin is a registered trademark of Style Media Group. Material in this magazine may not be reproduced in any form without written consent from the publishers. Any and all submissions to Style - Roseville Granite Bay Rocklin become the property of Style Media Group and may be used in any media. We reserve the right to edit. Subscriptions to Style - Roseville Granite Bay Rocklin are available. Contact info@stylemg.com for more information.
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what’sup
Photo courtesy of AAARF.
D
o you have a talent to showcase? Now is your chance! After live auditions—held the month from 6-8 p.m. at the Rocklin Event Center on July 10, 16 and 26—chosen finalists will perform live at the final Friday Evenings in the Park on August 16 at Johnson-Springview Park. Fee is $5 per audition and you may audition twice. Categories are “under 18” and “18 and above”...Granite Bay’s Ridgeview Elementary School announced the retirement of two of their favorite 5th-grade teachers, Ronald Martin and Cheryl Niver, who have been inspiring students for 34 and 30 years, respectively. You’ll be missed!...Placer SPCA recently announced the recipients of their 2013 Hero Awards, presented at the 12th Annual Funny Bones event, which raised nearly $100,000 for the nonprofit. Four of the eight awards presented went to local rescue organizations—A New Hope Animal Foundation, Angels Rescuing Kritters, Auburn Area Animal Rescue Foundation (AAARF) and FeildHaven Feline Center; four additional awards went to furry friends, including Shep, a therapy dog who works alongside his dog mom at a local senior assistance facility...Calling all babysitting e n t re p re n e u r s ! S u t t e r Roseville Medical Center will offer a “Safe Sitter” course for young teens ages 11 and up on July 26 in Conference Room 8 at the medical center. More than 500,000 adolescent babysitters have graduated from the medically accurate program, which teaches babysitters basic first aid, hands-on practice in lifesaving techniques, how a child’s age affects their caretaking and more. To sign up, visit checksutterfirst. org. Roseville has been named a “2013 Playful City USA” community from national nonprofit KaBOOM! Sponsored by the Humana Foundation, Playful City USA is a national program that celebrates and promotes local policies that increase play opportunities for children and is a key platform in combating the lack of play among children. KaBOOM! selected Roseville for its outstanding dedication to play in the community—specifically the city’s commitment to reserve nine acres of parkland per 1,000 residents. The City of Roseville is now eligible for up to $30,000 in grant funding via Let’s Play, a community partnership led by Dr. Pepper Snapple Group to get kids and families active nationwide...California Closets is now open for business at the Fountains at Roseville. The newest tenant specializes in quality custom home storage systems for the home office, bedroom or garage...The newly relocated Bed Bath & Beyond has also opened at 1120 Galleria Boulevard in Roseville... Roseville High School’s inspiring Evan Artic, a 2011 wish recipient from Make-A-Wish Northeastern California and Northern Nevada, has much to celebrate—he recently graduated high school, and also did it cancer free. In lieu of graduation gifts, Artic asked that guests donate funds toward granting a wish for five-year-old Will Tomlin, who suffers from congenital heart disease and is a close friend of the family. For more information and to help, visit necannv.wish. org...That’s all for now, but check back next month for Style’s annual People & their Pets feature. — Compiled by Kelly Soderlund
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July 2013 - stylemg.com 11
gettoknow
Susan Rohan
Q&A Q: What advice would you give to your younger self? A: Find a sport or fitness activity to carry you through your life. Q: What comes to you naturally? A: Learning. I’m interested in many things. Q: What’s your biggest pet peeve? A: Closed-minded people. Q: Biggest life inspirations? A: People who help others. Q: What are you most proud of? A: My marriage, my children and grandchildren.
W
hen Susan Rohan graduated from college in 1971, a career in politics wasn’t even a possibility. “In those days, if a woman knew how to type, she ended up in an administrative role,” Rohan recalls, adding with a laugh, “I never wanted to learn how to type.” Rather than join the clerical ranks, Rohan joined a small construction materials business, eventually working her way up into positions of greater responsibility. She went on to work in construction and land management; often, her job entailed sitting in on city council, school board or other local meetings. She soon became fascinated with the inner workings of a city, and after starting her own public affairs consulting firm in 1998, she
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became even more actively involved in local government. Since her successful bid for mayor of Roseville in 2010, Rohan has been working hard to bring in revenues and improve the city’s higher education offerings. She also volunteers with Keaton Raphael Memorial (childcancer.org)and sits on the boards of the Salvation Army and Sutter Memorial Hospital, among other charitable activities. Her primary goal is to show how much good can be accomplished if people work together. “I think everybody has something to offer to their neighborhood, to their school district, to their community,” Rohan says. “It’s our duty, and I think the rewards are very great.” — Amber Foster
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Q: Favorite humanitarian cause? A: Salvation Army. Q: Best words of wisdom you’ve received? A: “Don’t be a quitter.”
favorites Escape: Northern Europe Meal in town: My husband’s homecooked dinners Local landmark: Miner’s Ravine Bike Trail Memory: Holding my newborn grandson Josh Movie: Life of Pi Musician/band: Bonnie Raitt Local nonprofit: Blue Line Arts Annual event: The Tommy Apostolos Fund’s shopping trip for kids Saying: “Always do right. This will gratify some and astonish the rest.”—Mark Twain
Photos by Dante Fontana.
Susan and Herbert
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Local watering holes photo © Mat Hayward/fotolia.com. 10 Hot Summer Concerts photo © carlos castilla/fotolia.com. Do You Know Where Your Child Is photo © yanlev/fotolia.com.
stylemg.com You Can Never Have Too Much Style
[DIM] SUM ENCHANTED EVENING
LOCAL WATERING HOLES... FOR THE KIDS! Summer’s in full swing, and while we may be “landlocked” here in the Sacramento Valley and Sierra foothills, there’s no shortage of bodies of water available for the kids (and you) to enjoy when that thermometer (and perhaps your temper?) is about to burst. This month find a list of the best family-friendly cool-down dips.
www.fatsbistro.com
Folsom’s patio
F A T ’S ASIA BISTRO
10 HOT SUMMER CONCERTS What’s better than a summer concert? Luckily, there are a plethora of acts coming through the area this summer, so no matter your genre of taste you’ll find something to help you get your groove on. Here are 10 options to get you started.
DO YOU KNOW WHERE YOUR CHILD IS? Now that we’re in prime time summer, the swimming pool is the perfect place to take respite and find family entertainment. But did you know that nearly half of all child drownings last year occurred shortly after the children left an adult who was in their immediate vicinity? For a list of 10 Swim Safety Tips for parents of novice swimmers from Steve Wallen Swim School, visit Style online! July 2013 - stylemg.com 13
2585 Iron Point Road Folsom 916-983-1133 1500 Eureka Road Roseville 916-787-3287
roseville parks & recreation
R
See You at the Park!
oseville residents have good reason to celebrate National Park and Recreation Month, thanks to the area’s amazing array of quality parks and fun recreation programs. With 68 parks and facilities and more than 5,000 acres of open space, there is plenty for residents to enjoy! The conveniently located parks, bike trails and abundant open space helps the growing community keep that “small-town” feeling. Recently, a family visited all 68 parks in 68 days; this month, why don’t you try a new park? It would take more than an entire year to enjoy them all if you planned to visit a different one each weekend! In August, the town square (located next to the Civic Center on Vernon Street) will open and feature festivals, events, farmers’ markets, fitness activities, art and much more! For information about events at the town square, as well as other City-sponsored events, visit roseville.ca.us/events. As your family looks for fun activities to take part in this summer, check out the variety of programs and events offered by Roseville Parks and Recreation. — Pam Allen To view the ‘Summer 2013 Recreation Guide,’ visit rosevilleparks.com and ‘like’ them on Facebook (facebook.com/rosevilleparks) where you can tell them why you love Roseville parks, provide feedback and hear about the latest deals and news.
season’s eatings
PlacerGROWN and Foothill Farmers’ Market
ask the expert are some simple tips for Q: What fitting myself on a road bike? a bike “fit” to you is like A: Having having a pair of shoes fit correctly; it can be the difference between lots of pain and discomfort or a fun, comfortable experience on your bike. Most shops offer a fitting with the purchase of a bike, which should involve actual measurements of your body parts for accurate, objective data. If a shop uses the age-old “stand over the top tube for clearance” method to fit you...run! Run to your nearest shop that will take the time to fit you right. You’ll be happier for it. —Heath Sherratt The Hub 916-771-4821, norcalhub.com
Preparation: Wash well, trim the ends and don’t worry about removing the peel or the seeds. It is excellent when grilled, steamed, boiled or sautéed, and is also great in a stir-fry. Onions, tomatoes and even okra serve as great companions; certain herbs also
WHAT’S IN SEASON NOW: Summer squash If you think summer squash got its name because it’s only available during the summer months, you have much to learn. The term “summer squash” actually refers to the very short storage life these vegetables are known to have when compared to the longevity of winter squash.
DID YOU KNOW? Bigger is not always better when it comes to the flavor of summer squash. Most squash are best if picked when they are two inches or less in diameter and six to eight inches long. When it comes to variety, color and shape, you can’t beat summer squash. You’ll find scallop, zucchini, golden zucchini, summer crookneck and yellow straight neck squash at Placer County farmers’ markets, among others. No matter which squash you select, the entire vegetable is edible (including the flesh, seeds and the skin). Summer squash varieties are different from their fall and winter cousins, as it’s usually harvested before the rind hardens and the fruit matures.
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HOW TO PAIR WITH LOCAL WINE: Summer squashes’ sweet, mild flavors bring out the subtle fruit flavors of lighter foothill Chardonnays, which have notes of green apple, peach and apricot. When served slightly chilled, Placer County foothill Chardonnays—which can be found at Mt. Vernon, Rancho Roble, Dono dal Cielo and Fawnridge Wineries—pair well with the versatile veggie. For more details on Placer County wineries, visit placerwine.com.
SELECTION AND STORAGE: It’s best to look for squash that is a bit tender, yet firm. The best ones have glossy skin without bruises. If you don’t plan to eat immediately, store it in a plastic bag in your refrigerator’s crisper drawer. Don’t wash the squash until it’s ready to be eaten; it’s best to use within 2-3 days.
go well with summer squash, including marjoram, cumin seeds, parsley, dill and rosemary. For farmers’ market locations that offer the delicious vegetable, visit foothillfarmersmarket.com. — Susan Belknap For the recipe to make Shaved Summer Squash Salad with Cucumber and Cherry Tomatoes, visit stylemg.com. For more information about where to buy local PlacerGROWN products, including wine, visit placergrown.org.
Roseville Parks and Rec photo courtesy of Roseville Parks and Rec. Summer squash photo © Diana Taliun/fotolia.com.
fyi
rocklin parks and recreation Summer is here!
I
t’s a busy, fun-filled summer in Rocklin. Check out all of the camps, activities and sports leagues on tap this month! Camp Rocklin is a great place for kids to spend the summer and make memories. Sign up for the traditional summer camp, or one geared especially for younger children. K.I.D.S. Camp (grades K-6) takes place at the Rocklin Community Center, and Play Depot (grades K–2) is located at Twin Oaks Elementary School. Both camps offer a variety of exciting activities; cost is $190 per week or $40 per day. Camp Rocklin Sports Camps are three-hour introductory camps designed to give participants basic knowledge of various sports via instruction, drills and games. Themes include volleyball, rookie rugby, soccer, multi-sport, futsal, tennis, basketball, baseball/ softball/wiffleball and flag football. Camps run weekly from 8:30-11:30 a.m.; cost is $99 or $89 (resident discount). Friday Nights in the Park, a free event located at Johnson-Springview Park, continues this month on July 5 and July 19. Each night includes activities, food, vendors, demonstrations and a movie. Tennis is a game both kids and adults love at any level. Join Rocklin Parks and Recreation’s experienced instructors and register for tennis lessons (offered for ages 5 to adult). Classes are held at Johnson Springview-Park’s courts; fees vary according to age group. The Itty Bitty Club, featuring parent-participation activities, is a special time for you and your tot. Have fun creating, learning and playing together! Themes include Terrific Trucks (ages 2-5) and Itty-Bitty T-Ball, held Tuesdays or Wednesdays from 5-7 p.m. and Fridays from 9-9:45 a.m. — Tracie Colamartino For more information about Rocklin’s classes, programs and upcoming events, visit www. rocklin.ca.us/parksandrecreation or call Rocklin Parks and Recreation at 916-625-5200.
foodie find
Cupcake A La Mode
W
hen Cupcake A La Mode’s owner and executive pastry chef Lisa Clark made her first foray into the world of the baking arts, her equipment consisted solely of an Easy Bake Oven. That attempt may have been less than a success, but nearly 30 years and three locations later, it’s safe to say Clark has made her playtime make-believe into a full-blown career. I popped by her Roseville cupcakery on a recent afternoon to see (and taste) for myself how this Midwest-based enterprise fared in a competitive West Coast market. After making my selections, I settled down and gazed at my little works of art: Marshmallow Fondue and the Marshmallow Fondue aptly named Chocolate Obsession. First, the Marshmallow Fondue—a chocolate cupcake sprinkled with semisweet chocolate, a swirl of marshmallow buttercream, graham cracker crumbs and topped with a chocolate-covered graham cracker. It is, after all, summertime, and with no campsite in my foreseeable future, this s’more-like confection was a delicious substitute to my lack of available bonfires. The Chocolate Obsession featured a chocolate cupcake topped with rich, chocolate buttercream and was covered in dark chocolate shavings. Ah-mazing. I skipped out with my leftovers, sticky-fingered and nostalgic for the Easy Bake Oven that dominated the imagination of my own youth, when any and all dreams were possible. Cupcake A La Mode, 1455 Eureka Road, Suite 120, Roseville. 916-788-1911, cupcakealamode.com. — Kelly Soderlund 16 stylemg.com - July 2013
the10 spot
Travel Apps Finding locales to eat and sleep at, breaking through language barriers, and attempting to pack like a pro can all trigger trepidation among travelers. Thankfully, there’s an app for that! Read on as Style points you in the right direction. 1. 2. 3. 4. 5. 6.
FlightTrack Free, Free Android and iPhone/iPad Hotel Tonight, Free Android and iPhone/iPad Foodspotting, Free Android and iPhone/iPad Packing Pro, $2.99 iPhone/iPad Postagram, Free ($.99 to mail) Android and iPhone/iPad TripAdvisor City Guides, Free Android and iPhone/iPad
7. Mom Maps, Free Android and iPhone/iPad 8. Sigalert, Free Android and iPhone/iPad 9. Google Translate, Free Android and iPhone/iPad 10. Sitegeist, Free Android and iPhone/iPad — Megan Wiskus
FOR A DESCRIPTION OF EACH APP, VISIT STYLEMG.COM.
Foodie Find photo by Kelly Soderlund. The 10 Spot image © Borys Shevchuk/fotolia.com.
fyi
july events July is National Park and Recreation Month Compiled by Kelly Soderlund
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Run Crime Out of Roseville 5K Bring your family out to the Crime Stopper's 5K on the Fourth of July and take on Roseville's chief of police! Make it a fun and memorable morning by running and walking with your kids, then stay and enjoy Roseville’s Fourth of July Celebration. For more details, visit runcrimeoutofroseville.com.
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Folsom Pro Rodeo Welcome to the Wild, Wild West! Events over the three days of fun will include the Mutton Bustin’, a rodeo queen contest and live music. Get your fill of rodeo clowns, bull riders, cowboys and barbecue. To see a full schedule of events, visit folsomrodeo.com.
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California State Fair This 17-day fair is a robust celebration of California’s industries, agriculture and the diversity of its people. Every summer the State Fair is all about “Big Fun,” providing entertainment and education to inspire the young and young at heart! For more details about specific events and concerts, visit bigfun.org.
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Children’s Play Day
Celebrate the importance of childhood play with a funfilled, family-friendly day at Fairytale Town. The program, beginning at 11 a.m., will feature games, arts, crafts and live theatre performances. The Fairytale Town Troupers will perform Jack and the Meanstalk on the outdoor Mother Goose Stage. For more details, visit fairytaletown.org.
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40th Annual Eppie’s Great Race Known as “The World’s Oldest Triathlon,” this event is open to both teams and/or individuals. Participants will run 5.82 miles, cycle 12.5 miles and paddle boats 6.35 miles, on a racecourse located on and alongside the American River Parkway. The little ones won’t want to miss the Kids’ Duathlon, a 2.5-mile run and a 6-mile bike ride. For more details, visit eppiesgreatrace.org. For even more events happening in our area, log onto stylemg.com and click on Calendar. And, be sure to check out our Blog! Send your events to info@ stylemg.com.
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Through 31
Peep Show, a Figurative Installation
This exciting new show at The Arts Building Gallery in Auburn focuses on figurative works from an array of renowned artists in the region, including Linda Green, Mya Louw, Traci Owens, Blue Reid, Jennifer Riley and Keith Sutter. Guest curators and teaching artists include Traci Owens, Studio Eight02, and Linda Green of The Arts Building’s ARTspace. For more information, visit placerarts.org.
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FOURTH OF JULY
Twin Peaks Orchard Open House Celebrating more than 100 years of treeripened fruit, this Newcastle orchard’s summer open house will last from 10 a.m. to 3 p.m. and include both a tractorpulled and walking orchard tour, U-pick peaches, farmers’ marketplace, cooking demonstrations, local food and wine, live music and farm animals. All ages are welcome at the free event. For more information, visit twinpeaksent.com.
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BAG LADY Soroptimist International of Roseville presents this tasty night of fun—filled with decadent desserts, dice games and a purse raffle—from 6-9:30 p.m. at Sierra View Country Club. Scholarship grants will also be awarded to women who qualify for the Ruby Award, Women’s Opportunity Award and Violet Richardson Award, as well as to area high school students and the local community college. For more information, visit soroptimistinternationalofroseville.com.
19-27 HONK! JR.
This contemporary retelling of Hans Christian Andersen's The Ugly Duckling by the Roseville Theatre Arts Academy, set to a pop music score, promises to be a performance that everyone is sure to enjoy. Its message of tolerance will speak to audiences of all ages and nationalities. For performance times and to purchase tickets, visit rosevilletheatreartsacademy.com.
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PARENTS' DAY
All photos courtesy of their respective companies.
calendar
more events July 2, 9, 16, 23, 30 – Downtown Roseville Tuesday Nights. This “highoctane street fair,” covering four blocks of Vernon Street in Downtown Roseville, will last from 5-9 p.m. and feature live bands in the Bud Light Beer and Margarita Garden on the Roseville Automall Stage, a certified farmers’ market, Fun Zone for the kids, a food court with plenty of BBQ and treats, an Xfinity Classic Car Show, and more than 100 vendors— creating the best Tuesday experience available. For more information, visit downtownroseville.com. July 4 – Fourth of July Celebration. Celebrate Independence Day in Downtown Roseville! Start off your day with the annual parade, beginning at 10 a.m. at the intersection of Riverside/Vernon/ Douglas and ending at Royer Park. The fun continues in Royer Park from 11 a.m. to 2 p.m. and will include food, games and music by the Capitol Pops Concert Band at noon. Gates open at 6:30 p.m. to the Placer County Fairgrounds for fireworks; the show begins at approximately 9:30 p.m. For more information, visit roseville. ca.us. July 4 – Auburn Family Fourth. Celebrate Independence Day in Auburn, beginning with a Firemen’s Pancake Breakfast in the Bootleggers parking lot from 7-9:30 a.m. Old-fashioned games for kids—including a greased pole contest and barrel hoop races—will take place from 9 a.m. to noon. The fun will continue at the Gold Country Fairgrounds with a Little Miss 4th of July Pageant, local food vendors, entertainment and more; fireworks will illuminate the sky at 9:40 p.m. For more information, visit auburnfamily4th.com. July 4 – Lincoln 4th of July Celebration. Downtown Lincoln will celebrate Independence Day, starting with a parade at 9 a.m. New this year, vendors from Lincoln’s Farmers’ Market will be set up in the plaza from 9 a.m. to noon. Festivities will continue in McBean Park at 1 p.m., followed by the fireworks at approximately 9:30 p.m. For more information, visit lincolnchamber.com. July 5 – Fountains First Friday Street Fair. Head over to the Fountains at Roseville from 6-10 p.m. for the First Friday event, featuring a Kid Zone, Cinderella Company characters, face painting, and Mad Science exhibits. In addition, there will be a Sacramento Miato car show (invitation only), more than 30 artisans and crafters, All Star DJ and dancing. For more information, visit fountainsatroseville.com.
July 5, 12, 19, 26 – Family Fun Under the Stars. Evenings in the Park continue this month at Rocklin’s Johnson-Springview Park from 7-9 p.m. Bring the entire family for a Friday evening of fun, music, assorted vendors, food and raffle prizes! For more information, visit rocklinchamber.com. July 6 – Fleetwood Mac Live 2013. One of rock’s most enduring, beloved and successful bands will perform at Sleep Train Arena following a three-year break from touring. The new tour also marks the 35th anniversary of the release of their classic Rumours album. For more information, visit sleeptrainarena.com. July 12 – Colfax Art Walk. The cozy, historic Main Street District of Colfax is the perfect setting to discover original works of art displayed in its local shops and restaurants. Sheltered by mountain ridges that rim the town, chat with artists and business owners; many venues will offer refreshments as well. This event is free and appropriate for all ages. For more information, visit placerarts.org/programs/ colfax-art-walk. July 13 – Very Special Arts Day. At this annual event held from 11 a.m. to 3 p.m., Fairytale Town brings together children of all abilities, those with disabilities and those without, to interact, create and enjoy the arts! Performances by ACT ON!, a children’s theatre camp, will be one of the day’s special treats. For more details, visit fairytaletown.org. July 22 – 19th Annual Bamboo Classic Golf Tournament. Catta Verdera Golf Club in Lincoln will once again host one of the most talked about golf tournaments in the Sacramento region. Enjoy a great day of golf with 18 tee sponsors serving up food and beverages. There will also be a chance to win one of many raffle prizes. For more information, visit cattaverdera.com.
A DEVELOPMENT BY
THURSDAY EVENING
Concerts July 11th
Todd Morgan July 18th
60’s Summer of Love July 25th
Super Huey 6:30PM – 8:30PM Steven Young Amphitheater
Showcase Saturdays Stroll Down Town Center Boulevard
July 27th
6:30PM – 8:30PM • Beer and Wine Tasting (Benefitting CCI)
July 27 – Fab 40s 5k Run/Walk. Run or walk through gorgeous East Sacramento in this race that supports the Alzheimer’s Association. At the event, participants can inscribe the name of a loved one who has died from Alzheimer’s or is currently dealing with the disease at the Alzheimer’s Memorial Wall. Registration begins at 7 a.m. at East Lawn Memorial Park. To learn more, visit fab40s5k.org.
• Local Musicians on Blvd. • Town Center Business Showcase
Evening Concert 8:00PM-9:30PM The Gary Mendoza Band
July 28 – Courtland Pear Fair. Come out to a country fair in the Sacramento River Delta town of Courtland and celebrate the Bartlett pear harvest. The day, starting at 9 a.m., will be filled with a fun run, pancake breakfast, arts and crafts, wine tasting, a children's area, parade, music and lots of food. For more details, visit pearfair.org.
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July 2013 - stylemg.com 19
ElDoradoHillsTownCenter.com
outtakes John Snyder, Clause & Gisda Zander, and Jerry Maschino
Matt Holms, Wayne Mains, Pamela Marich and Michael Marich Doug & Linda Hunter and Ed & Wilma Hunter
Bob Tomasini, Kent Perry, Steve Tomasini and Rich Pierucci
Joe Knight of Reeve-Knight Construction, Jim Flannigan, John Gray and Dan Lott with the prize (a Camaro) for the “Hole in One”
The Gathering Inn’s Sixth Annual Charity Golf Tournament Sunset Whitney Country Club, Rocklin, May 17 Photos by Teri Moulton.
17th Annual Susan G. Komen Race for the Cure Cal Expo, Sacramento, May 11 Photos by Jeff Smith.
A survivor and supporters at the finish line
Edie Lambert addresses survivors at the “Survivor Ceremony”
20 stylemg.com - July 2013
Team Rack Attack
Survivor Karen Pearce Stepp writes on the “Chalk Talk” wall
Survivor hug
Make-A-Wish Wish Reveal
Will, 5, and Evan, 17, shortly after Evan revealed Will’s wish to go to the Kennedy Space Center was granted
Will about to go swimming
Johnson Ranch Racquet Club, Roseville May 27 Photos by Coree Keenan. Will ready for launch KCRA’s Mallory Hoff interviews Will in his space shuttle
Will, Evan and Jack Ross Williams, board chair of Make-A-Wish Northeastern California and Northern Nevada, whose company Smog ‘N Go adopted Evan’s wish in 2009
Kirk Uhler hands out a bag for the scavenger hunt game
Celebrity Waiter Luncheon Catta Verdera Country Club at Twelve Bridges, Lincoln May 10 Photos by Lang Lew. The waiters with Angela Ponivas, executive director of Lighthouse Counseling and Family Resource Center Ed Bonner, Bonnie Gore and Spencer Short compete in the “best dressed competition”
Gabriel Hydrick, vice mayor of Lincoln, competes in a waiter Olympics game
If you know of any events happening in the Roseville, Granite Bay, Rocklin area or have photos you would like to share with us, please submit them to info@stylemg.com. And, to see more Outtakes photos, visit our Web site: stylemg.com.
July 2013 - stylemg.com 21
thearts
campfire crooners They’re on Fire by LeeAnn Dickson
I
22 stylemg.com - July 2013
Top Row: Mark Siefert and Carl Salmonsen Bottom Row: Sephen Elliot, Nick Kantar and Tim Onorato
“We have great band ESP,” Siefert admits. “We play what feels right and keeps the audience engaged.” The Auburn-based trio plays at local farmers’ markets while the entire band performs at larger venues. The acoustic nature of the farmers’ markets is really appealing to the musicians. “Music is a payback in both ways,” Salmonsen says. “The audience gets to hear our music…and we get to have fun.” Siefert describes the group as his second family. “Music is my meditation, my prayer and my solace,” he shares. Salmonsen feels similarly. “I used to be tickled pink to just play alone and let the stress of the world drop way,” he explains, “[and] now I get to play my own music with a bunch of really talented guys.”
He hopes the music he writes and plays will be remembered for a long time. “It is my child, my legacy” Salmonsen says. “When I’m gone, it is what I will leave behind.”
•
Visit campfirecrooners.com for more information.
artbeat July 12 – Campfire Crooners at the Owl Club. See and hear the Crooners in action and enjoy a “typical rocking night” at the Owl Club/Loft Lounge in Roseville at 109 Church Street. The show starts at 9 p.m. For details and more upcoming shows, visit campfirecrooners.com.
Photo by Dante Fontana.
n Stephenie Meyer’s book New Moon, she writes: “Sometimes, kismet happens.” And that is just what happened when Carl Salmonsen and Tim Onorato met for the first time. Strangers at the time, these two accomplished musicians were attending the same camping trip about six years ago. Onorato arrived at the communal campfire with a mandolin and Salmonsen brought his guitar. They both just started playing and the result was impressive. Three years later, fate intervened again when another chance encounter brought keyboard player Mark Siefert on board and they became a trio. More band members joined along the way. “We have a dozen plus people that come to just jam with us sometimes,” Salmonsen says. The award-winning Campfire Crooner’s tag line says it all: “Have fun. If we are not having fun, we are doing something wrong.” And fun is what this group and any listeners within earshot have. Their love for performing live really comes out while they’re on stage. “We are a live band,” Salmonsen explains. “Our online and studio stuff doesn’t do us justice.” Their musical repertoire includes covering country favorites from artists like Johnny Cash and Hank Williams, to rock and roll classics from Elton John and the Rolling Stones and everything in between. Bandleader Salmonsen also writes original songs that express the joys and pains of everyday life. When he is finished with a song, he gives it to the other band members. “We then add our own flavor to it and it becomes a ‘Crooner’ tune.” Siefert adds, “We Croonerize it!” The group is named to honor their first gig—around a campfire— and what they feel is their singing style. Life changes made the band possible. Both Salmonsen and Siefert are now selfemployed and have time to dedicate to their music. “It all came together,” Salmonsen says. “Everything aligned as our careers changed and time loosened up.” Whether it’s the trio or the entire band playing, the group seems to have a psychic connection.
Sat., February 8, 2014 7:30 PM INTERIOR DESIGN & PROJECT MANAGEMENT
COMPLIMENTARY 1 HR CONSULTATION
Sat., October 12, 2013 7:30 PM
Sat., March 29, 2014 7:30 PM
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530.651.3891
Sat., December 7, 2013 7:30 PM Sun., December 8, 2013 3:00 PM
Saturday, May 31, 2014 7:30 PM Sunday, June 1, 2014 3:00 PM
Harris Center for the Arts Three Stages at Folsom Lake College, 10 College Parkway, Folsom, CA 95630
Visit www.folsomsymphony.com or call 916-608-6888 for ticket information
MOLLYERINDESIGNS.COM
health&wellness
Y
ou wash your produce, clean your floors and try to keep a tidy house. But are you doing enough to have a healthy home? These days, it seems there are lots of questionable chemicals in many popular products used around the house. So, what’s safe and what should you avoid? Read on for these answers, and more.
HEALTHY HOMES INITIATIVE The U.S. Environmental Protection Agency (EPA) has a “healthy homes initiative” to keep Americans safe indoors. “Most people spend over 90 percent of their time indoors, making the indoor environment a key foundation for our health,” says Jean Prijatel, U.S. EPA Pacific Southwest Region program & enforcement officer (Toxics Office). The EPA’s advice? Keep dirt outdoors, remove your shoes once you’re inside, and make sure your hands are clean. “Wash your hands of it,” says Prijatel, “is the simplest way for parents to engage their kids in their healthy home efforts. Keeping a house free of contaminants is a manageable daily task for all members of the household.” The EPA’s healthy homes initiative focuses on indoor air quality, like mold, tobacco smoke, radon, carbon monoxide and ventilation, as well as exposure to toxins, such as lead, asbestos, mercury, household products and pesticides.
green house Is Your Home Healthy? by Kristen Castillo
AROUND THE HOUSE Look around your home. Most likely every cabinet has chemicals or cleansers, which isn’t always a good thing. “Cleaning chemicals are most frequently used by everyone in the home,” says Dan Hannan, CSP and author of Preventing Home Accidents: A Quick and Easy Guide. “The big takeaway is reading labels and seeing how products are intended for use.” For example, a specific product may require ventilation, use of gloves or boots, or may caution against its overuse. Hannan, who stresses the importance of keeping chemicals out of reach of children, also advises homeowners to inventory the chemicals in their home. “Homeowners tend to accumulate chemicals rather than dispose of them,” he says, noting you can safely dispose of chemicals such as paints and aerosols at household hazardous waste events in your community. “Be responsible and dispose of things properly,” he advises. “You don’t want to damage the environment.”
Before you grab your bath soap and hit the shower, what’s really in your shampoo and cleanser? In recent years, scientific and media reports have shown toxic ingredients such as formaldehyde and 1,4-dioxane in many brandname health and beauty products. Some of these chemicals may cause health problems to your liver, kidneys, respiratory system and central nervous system. Luckily, many healthy alternatives are hitting the market. “Our skin absorbs up to 70 percent of what you put on it, and a child’s skin is even more absorbent,” says Tara Verkuil, president and founder of Eco Princess, a 24 stylemg.com - July 2013
Photo © freshidea/fotolia.com.
IN THE BATH
line of natural bath products. “That’s why we here at Eco Princess Organics have handcrafted a pure and gentle children’s bath line, made with effective organic and botanical ingredients that you can feel good about using.” Eco Princess Citrus Shampoo, for example, is all-natural and made from olive leaf extract and sweet almond protein, as well as essential oils of grapefruit, vanilla, blood orange and tangerine. Walgreens, the country’s largest drugstore chain, recently launched their Ology brand of baby and personal care products, as well as household cleaners that are free of harmful formulations. “Ology reflects our dedication to innovation, our constant drive to improve our customers’ quality of life, and our ongoing commitment to help people get, stay and live well,” says Joe Magnacca, former president of Daily Living Products and Solutions for Walgreens. The Ology product line includes adult shampoo and conditioner, baby lotion, two-in-one body wash, liquid laundry detergent, glass and all-purpose cleaners.
Product photos courtesy of their respective companies.
IN THE BEDROOM Your bedroom can be clean and healthy too, especially with so many organic bed and linen products available. “We find that the driving forces for most customers is creating a beautiful, nontoxic home,” says Matt Levinthal, vice president of marketing for Coyuchi, the first company to bring 100-percent organic cotton bedding to the U.S. “Eco-conscious consumers love that organic textiles have less impact on the planet through reduced pesticide use and cleaner processing of the fiber, but are also
TO REDUCE 10 WAYS YOUR CARBON FOOTPRINT
Trying to go green? Lessening your carbon footprint is a lot easier than you might think. By taking the small steps below you can make a big environmental difference!
1. Track your carbon footprint. How many green habits do you have? Which areas need improvement? Use this EPA calculator to find out: epa. gov/climatechange/ghgemissions/ind-calculator.html and get your kids involved too. They can track their imprint online as well: cooltheworld.com/kidscarboncalculator.php.
2. Recycle electronics, batteries and paint. If you’re finished with these household products, keep the toxins out of the trash. Check with local environmental groups and city-sponsored e-waste recycling opportunities. 3. Choose products with minimal packaging. Who needs oversized packages? Excess cardboard, paper and plastic wrap just means you have more product waste to recycle or throw out. 4. Unplug! Even if you’re not actively using a device like a phone charger or a toaster, it could be sucking up energy in your home or office. The solution? Turn off appliances and unplug equipment that aren’t in use. 5. Go for reusable products. Don’t buy single-use items like juice boxes or bottled water if you can rely on a reusable cup to do the same thing. Forget plastic bags, too. Instead, chose reusable bags to carry items from the store. 6. Install energy-saving light bulbs. Choose the Environmental Protection Agency’s (EPA) Energy Star label when buying light bulbs and other energy products. According to the EPA, over time, Energy Star products “can reduce greenhouse gas emissions by about 130,000 pounds and save you $11,000 on energy bills.” 7. Reduce your reliance on cars. Walk to school or ride your bike whenever possible. If you need a car once in a while, consider signing up with a car-sharing company like Zipcar (zipcar.com). Sign up to use a car only when you need one. After all, each Zipcar replaces more than 20 personally owned vehicles that would normally be on the road. 8. Be water wise. Make sure your water use is sensible. For example, only run your dishwasher when the machine’s full. The EPA says it’ll save you 100 pounds of carbon dioxide and $40 a year. Also, water your lawn early in the day when it’s coolest outside. 9. Eliminate junk mail. Signing up for electronic bill paying will help reduce traditional mail, and according to payitgreen.org, in one year of electronic bill paying, the average American household would save six pounds of paper, 23 pounds of wood, and prevent the production of 29 pounds of greenhouse gases.
10. Get a clothesline! According to the U.S. Energy Information Administration, clothes dryers make up four percent of the average American household’s energy use.
July 2013 - stylemg.com 25
health&wellness largely interested in creating a clean and beautiful home that expresses their style as well as their values.” Coyuchi products, which include bed sheets, rugs, robes and more, are free of toxic dyes, bleaches and finishes. They’re also produced using fair–labor practices and natural fibers. Their cotton is 100-percent certified organic. “At Coyuchi, we look at it as the home is the one place where we have full control of our environment,” Levinthal says. “It’s the one place in the world where we get to transform it into our vision of ourselves and of the world. If your vision of the world is a clean, non-toxic and natural place of beauty, then the decision to choose organic products is easy.”
QUESTIONABLE CHEMICALS Infants and children are at high risk for toxicity from dangerous chemicals around the home and elsewhere. “A small exposure translates into a big dose,” says Mike Schade, PVC campaign coordinator for the Center for Health, Environment & Justice (CHEJ). “Children put things in their mouths and spend a lot of time on the floor and ground, so they may ingest chemicals from toys, containers, dirt and dust on a regular basis.” For example, he notes, “scientific evidence has found that phthalates—chemicals added to PVC/vinyl plastic—are associated with hormone disruption, birth defects, asthma and other serious health problems; many of these same health problems that are on the rise.” While phthalates have been banned in children’s toys in the U.S. since 2008, they’re often found in other household products, such as “flooring in our home, lunchboxes, backpacks, binders and other children’s school supplies,” Schade says. Read product labels and avoid these chemicals whenever possible.
lillo, creator and co-founder of the Brain Balance Program® and the Brain Balance Achievement Centers. He notes that some foods have high levels of pesticides including, “foods that have come to be known as the ‘Dirty Dozen’—apples, cherries, grapes, nectarines, peaches, pears, raspberries, strawberries, bell peppers, celery, potatoes and spinach.” Dr. Melillo says some soft plastics like those in water bottles and coffee covers “carry estrogen disrupters and can be toxic.” Bisphenol A, also known as BPA, is another concern. Found in soda cans, canned foods, baby bottles, water bottles and frozen dinners, the chemical “has estrogenic activity and can alter sexual development and neurobehavioral processes, and is associated with an early onset of puberty,” says Dr. Melillo, noting BPA may also cause diabetes and obesity.
HEALTHY ADVICE Sure, it’s overwhelming these days to figure out what one should avoid for optimal health, but these tips can lead the way.
it is well worth the cost in order to avoid these toxic compounds.” 3. Thoroughly wash all produce. Whether conventional or organic, use water or a commercial produce washing product to clean your produce,” Dr. Melillo says and continues, “…remember pesticides, herbicides and fungicides can be washed off the surface of the produce; however, they also get into the soil and grow into the produce itself.” 4. Avoid using plastics. Dr. Melillo advises to do this as much as possible, especially soft plastic. “It is much safer to stick to using glass and ceramics for eating, drinking and microwaving purposes whenever possible,” he says. 5. Avoid school supplies made with vinyl. “First look for the universal recycling symbol. If it has the number ‘3’ inside it, or the letters ‘V’ or ‘PVC’ underneath it, you know the product is made out of PVC,” Schade says.
Whether you’re killing weeds in your yard or fending off pests in your garden, pesticides can be dangerous. “Nearly everything contains pesticides to some degree, but the most dangerous and common chemicals/pesticides present in and around the home are found in foods and plastics,” says Dr. Robert Me26 stylemg.com - July 2013
1. Start simple. “Buying new school supplies? Remodeling your kitchen flooring? Think about new products or materials that you’re buying, and be an informed consumer,” Schade says. 2. Buy organic. Dr. Melillo advises this and says, “It may be a bit more expensive, but
6. Ask questions. “Some products are not properly labeled, making it impossible to determine whether they contain vinyl. If you’re uncertain, email or call the 1-800 number of the manufacturer or retailer and ask what type of plastic their product is made of,” Schade says. “You have the right to know.”
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Photo © Tsuboya/fotolia.com.
PESKY PESTCIDES
Straighten Your Smile at Both Locations! Our Orthodontist, Dr. Miller, now practices at both our Roseville and Rocklin Blue Oak Dental offices. Dwight Miller, D.D.S., M.S., has been providing quality orthodontic care in our Roseville office for almost twenty years. He is dedicated to treating our patients with excellent orthodontic care in a fun, friendly environment. Dr. Miller is an Invisalign Teen Provider and Invisalign Premier Provider. Call today to schedule your complimentary orthodontic consultation!
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Blue Oak Dentall速 and the Blue Oak Dental logo are registered service marks of InterDent Service Corporation. InterDent provides business support services to independent dentists, but does not practice dentistry.
ourkids
book smart Cool Reads for Hot Days by Kourtney Jason
I
f you’d prefer to see your kids’ noses buried in books rather than their eyes glued to the TV this summer, you’ve come to the right place. Read on to see the best new books for little ones ages 0-12.
C h e c ke r s a n d Dot at the Beach b y J . To r r e s , Illustrated by J. Lum ( Tu n d ra B o o k s , 2013, $7.95) Follow along with Checkers and Dot as they explore the beach, counting as they go. The highcontrast, patterned art in this board book was specially designed for babies and tots.
Clark the Shark by Bruce Hale, Illustrated by Guy Francis (HarperCollins, 2013, $17.99) With great rhythm and rhyme comes the tale of young Clark, an over-enthusiastic shark. Clark loves life, but when his pep becomes too much for his friends, Clark’s teacher helps him figure out how to tone it down.
AGES 7-9 When Mermaids S l e e p by A n n Bonwill (Random House Books for Young Readers, 2013, $16.99) This bedtime picture book takes young readers to a land where mermaids sleep and pirates snore. The dream-like illustrations will inspire your kiddos to imagine the most magical places they can think up.
AGES 4-6 Flora and the Flamingo by Molly Idle (Chronicle Books, 2013, $16.99) In this wordless picture book with interactive flaps, Flora and her graceful flamingo friend experience the joys and tests of friendship through a synchronized dance. 28 stylemg.com - July 2013
Escape from Mr. Lemoncello’s Library by Chris Grabenstein (Random House Books for Young Readers, 2013, $16.99) Lucky Kyle Keeley wins a spot to be one of 12 kids to spend the night and play games in the town’s new library, built by Kyle’s hero and world-famous game maker Luigo Lemoncello. This humorous and mysterious tale is a cross between Charlie and the Chocolate Factory and A Night in the Museum. Just Grace and the Trouble with Cupcakes by Charise Mericle Harper (Houghton Mifflin Books for Children, 2013, $15.99) It’s a challenging time for Grace when she enters a cupcake competition and
doesn’t get paired with her best friend forever, Mimi. Then, her team votes to build a cupcake Spiderman over her idea to create a cupcake Eiffel Tower. Will she be able to overcome her disappointment and lead her team to victory?
AGES 10-12 The Hidden Summer by Gin Phillips (Penguin Publishing, 2013, $16.99) After a falling out between their mothers, 13-yearold best friends Nell and Lydia are forbidden from hanging out. This coming-of-age story focuses on self-discovery, family and friendship. Cartboy and the Time Capsule by L.A. Campbell (Macmillan, 2013, $12.99) F i l l e d w i t h p h o to s , drawings and timelines, H a l ’s t i m e c a p s u l e journal chronicles a year in his life as a sixth-grader who hates history and earns the nickname “Cartboy.” What else could possibly go wrong?
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Visit stylemg.com for even more summer reads!
DOES YOUR LITTLE ONE HAVE A FAVORITE BOOK? VISIT STYLEMG.COM AND TELL US.
All photos courtesy of their respective publishers.
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cause&effect
unlimited confidential mental health services to those who have served, are serving, or expect to serve in the Iraq and Afghanistan conflicts, and their loved ones, free of charge. Nearly 50 local clinicians donate their time and expertise through TSP Sacramento in an effort to heal those afflicted with the invisible wounds of war: PTSD and traumatic brain injury (TBI). In addition to one-on-one therapy and group counseling services, the organization also works to raise awareness about sexual assault among American troops and shed light on the ways military children are impacted by their parents’ service. “Volunteerism is the backbone of TSP. There is not one day, one event, one presentation that we are not thanked, both collectively and individually, for what we do,” explains TSP Top row, left to right: Jennifer Whitley, Erin Lockshin, Becci Angell and Becca Bettis Sacramento Program Manager Bottom row, left to right: Don Steward and Arthur Robinson Becca Bettis. “This work is extremely gratifying. One does not have to support war, but one can certainly support our troops, our soldiers.” According to TSP Sacramento’s Media/ Communications Specialist Becci Angell, seeking treatment through the organization is “the best step you can take in easing the symptoms of PTSD and TBI. Your therapist is specially trained in military culture and understands how your military service has affected you. [They] will give you the tools you need to deal with your symptoms and reintegrate into [civilian] life.” Since finding TSP Sacramento three years ago, Ellena continues to flourish— by Morgan Cásarez he’s happily remarried and will graduate uring a 2007 tour in Iraq, Petty Officer Third Class Dirk Ellena, a Navy Corpsman from a nursing program in December. “I for the Marine Infantry, broke his leg while on a night patrol. Complications from wouldn’t have been able to handle the the injury lasted years, but Ellena’s battle scars turned out to be more than skin stress of making it to the campus for the deep. “I thought nightmares were normal. I thought the amount of aggression that I had prerequisite courses, much less the stress bottled up inside was normal. I thought locking myself inside the house all day was normal. of the nursing program, without the supI thought a lot of things were normal,” he says of life after active duty. port of my TSP therapist and my wife. Now Ellena, who left the military in 2010, was in the midst of a custody battle and suffering I’m the president of the Student Nurses from untreated post-traumatic stress disorder (PTSD) when a therapist referred him to The Association at our school,” he says. “The Soldier’s Project (TSP) Sacramento for treatment. Soldier’s Project has affected every aspect “At first I didn’t think I needed help, I was just going to look good on paper so that I could of my life. They’ve helped me to help myself tell my supervisor that I was ‘getting better’ to get more time with my kid,” Ellena shares. “I in pursuing a successful life. planned on just going through the motions, but once I started unloading some of that s--- I realized that I was a lot more f----- up than I thought.” Visit tspsacramento.org for more Founded in 2008, TSP Sacramento is a non-profit organization dedicated to providing information.
the soldiers project sacramento
Healing the Invisible Wounds of War
•
30 stylemg.com - July 2013
Photo by Dante Fontana.
D
hesaid/shesaid
D
o you think you’re a good judge of “how things really are” in your relationship? Odds are you’re not nearly as accurate as you think. Psychologists asked couples all over the world to rate various aspects of their relationship and found consistent biases— so much so that they concluded these distortions, or “cognitive blind spots,” are pretty much par for the course in relationships. So what’s a couple to do? Being informed and prepared can help. (Just being smart is no protection against distortion.) Below are two common blind spots most of us have in our relationships and how to navigate in spite of them.
1. RESPONSIBILITY BIAS “What percentage of the ‘work’ of a relationship falls onto you?” When psychologists asked each partner this question, they received answers that added up to more than 100 percent in three out of four couples. Obviously that’s not possible, so what’s going on here? First, we all see our own efforts, but only witness some of our partner’s. Second, we tend to remember our own efforts, and forget those of our partner—even if we were originally aware of them. When asked to list each partner’s specific contributions, on average, people were able to come up with 11 of their own contributions, but only eight of their partner’s. Note: It’s not just intimate partners who experience this bias—in Hollywood, about a third of all screenplays end up in arbitration to settle who contributed what percentage. TIPS FOR OVERCOMING THIS BLIND SPOT: • Consciously note your partner’s contributions. • Make a gratitude list (monthly, at least) and read it to your partner.
2. ATTRIBUTION BIAS
blind spots Managing “Normal” Relationship Distortions by Dr. Debra Moore
“Who gets the blame and who gets the credit?” When psychologists asked each person in a relationship this question, they observed a trend. If the outcome was positive, each person took primary credit. For negative outcomes, however, they exonerated themselves and blamed their partner. While all couples show this bias, those in more distress were particularly vulnerable to this distortion. Interestingly, partners with higher ratings of self-esteem were even more likely to fall into this blind spot—perhaps being more likely to protect their self-image. On the other hand, it appears that age mellows us; older partners are somewhat less likely to show this self-serving bias.
TIPS FOR OVERCOMING THIS BLIND SPOT: • Consciously consider the evidence and facts. • Realize “mistakes” are inevitable and get comfortable saying “I’m sorry.” • If you know deep down you tend to automatically and consistently blame others, get yourself to a therapist to change this toxic pattern.
•
Dr. Debra Moore is a psychologist and director of Fall Creek Counseling Associates. She can be reached at 916-344-0900 or sacramentopsychology. com. 32 stylemg.com - July 2013
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hen furniture no longer needed for its original use is given a second life—by serving an entirely new function and adding an element of the unexpected to a room—experts call it “repurposing” furniture.
“DRESSERED” TO IMPRESS A dresser is one of the best examples of repurposing furniture, because it’s one of the most universal. Placed in an entryway with a tray on top, it’s a perfect spot to gather keys and mail, while drawers can capture hats, gloves, scarves and mittens. Other repurposed ideas include a dresser or buffet in a workroom to store art supplies, and in a kitchen for pots and pans.
repurpose with purpose Giving Old Furniture New Life by Kerrie Kelly ADDED SOFTNESS
For those who play by the book, don’t be afraid of breaking an unspoken design rule. Just because it’s called a “dining room hutch” doesn’t mean it needs to reside in a dining room. In fact, it may be an even more interesting piece when placed in the den and filled with books.
When looking to repurpose or update upholstered furniture, the right fabric can enhance your design in a way no other component can come close to aesthetically. Find a signature fabric you love—one with enough design elements so that you can pull out colors, coordinate textures, and have multiple options for furnishings and accessories. Sometimes your repurposing exercise may be as easy as unscrewing a dining seat from its frame, pulling over a new fabric, staple-gunning it on to recover the seat, and screwing it back on. Voilà! You have a new desk chair, fully repurposed and fresh looking.
CHANGING FACES
SUMMMED UP
It takes imagination and some simple fixes to change the function of a piece of furniture. Adding a granite or butcher-block top can make a dresser just right in the kitchen, while changing knobs and hinges can give furniture a whole new look. Looking for a bigger challenge? Transform furniture completely by staining the wood a different color or sanding and painting it.
The furniture you choose has to last—not only in utility, but in beauty, too. A product has to have a reason to be passed along and repurposed, instead of thrown away. Furniture that’s created from real wood, incorporates timeless design, and has simple inner beauty will be passed along to friends and relatives, or sold at a garage sale. Whatever the case, the life cycle is greatly extended by these simple principles. So while new pieces are always great, consider repurposing older ones. They tell a story and have history, creating an authentically interesting space.
BREAK THE RULES
ARMOIRE NO MORE Perhaps the latest furniture piece being given a second life is the television armoire. Flat-screen and plasma TVs are turning these armoires into relics, but they don’t have to be. Selling older furniture isn’t going to result in a lot of money, so get creative. With some adjustments—removing the doors, replacing wood shelves with glass, and adding a mirror as a backdrop—an old armoire can become a wine cabinet; or, repurpose it into a home office, with storage for a computer and drawer space for paper and a printer.
•
Kerrie Kelly is an award-winning interior designer, author and multimedia consultant. She has authored two books: ‘Home Décor: A Sunset Design Guide,’ published by Oxmoor House, and the newly released ‘My Interior Design Kit,’ with Pearson Professional and Career Education. To contact her, visit kerriekelly. com or call 916-919-3023.
REPURPOSED A PIECE OF FURNITURE THAT YOU’RE PROUD OF? SHOW IT OFF! SHARE YOUR TIPS AND EMAIL A PHOTO TO INFO@STYLEMG.COM. 34 stylemg.com - July 2013
Photos courtesy of Brian Kellogg-Kerrie Kelly Design Lab.
homedesign
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FRANZ JOSEF GLACIER
THE LAND OF
PLENTY NAVIGATING NEW ZEALAND written by jeri murphy // IMAGES BY RJM
36 stylemg.com - July 2013
Traveller, your dreams are waiting. This sign greeted us at the Auckland Airport after a 13-hour overnight flight from San Francisco. After months of planning and anticipation, our dreams of spending a month in New Zealand were about to come true. \\ GEOGRAPHY AND HISTORY New Zealand is a land of volcanoes, earthquakes, geysers and fjords (long, narrow inlets with steep sides or cliffs, created in valleys carved by glacial activity). We experienced each of these as we traveled from the Bay of Islands, at the top of the culturally rich North Island, to Fiordland and the scenic beauty of the South Island. Polynesian explorers first discovered the islands. Legend says when they saw the Southern Alps, topped with an unfamiliar white substance (snow), they called the country Aotearoa, or “Land of the Long White Cloud.” Hundreds of years later, in 1642, the islands were formally “discovered” by Dutch explorer Abel Tasman, who named the land Nieuw Zeeland, after the Netherlands province of Zeeland. This small country, similar in size to Great Britain or Japan, is now known as New Zealand.
\\ IN A NUTSHELL We were a small group of 11, ranging in age from early 50s to late 70s. With the exception of our group leader, who had been to New Zealand many times, this was a first-time visit for each of us. Traveling in a 12-seater van, we began our adventure in the Bay of Islands—at the northernmost part of the North Island—where we spent three days becoming familiar with Kiwi hospitality, Maori culture, and driving on the “wrong side” of the road! We then traveled south to Auckland, where we enjoyed the Auckland Museum and Sky Tower (the tallest free-standing structure in the Southern Hemisphere). Next, we visited Rotorua, voted the “most beautiful city in New Zealand.” Built on the edge of a volcanic crater, Rotorua is known for its thermal activity and Maori culture. A stop at Napier followed, famous for its art deco architecture, as well as the nearby wineries of Hawke’s Bay. Our final North Island stay was in the capital city of Wellington, often compared to San Francisco for its cosmopolitan lifestyle, ethnic diversity, busy waterfront and cool, windy weather. Crossing Cook Strait by Interislander Ferry, we spent
July 2013 - stylemg.com 37
TOUR OF NEW ZEALAND
Lodge in Hokitika) and “cabins” (Bay Snap-
CLOCKWISE FROM TOP: BUTLER GORGE SWINGBRIDGE; ABEL TASMAN COAST TRACK; OTAGO HARBOR; JET BOATING THROUGH THE SHOTOVER RIVER; YELLOW-EYED PENGUIN AT sanctuary in dunedin; MAORI WARRIORS; MAORI DANCER at Hangi Feast.
per Holiday Park in Napier). Breakfast, whether continental or full buffet, was usually included and Wi-Fi was generally available for a fee. Since most of our hotel rooms had kitchenettes, we periodically shopped at local grocery stores and prepared our evening meal—while enjoying a glass or two of wine— in-house.
\\ EAT It has been said that there are 15 sheep for every one person in New Zealand, and while this is no longer true—as of 2008 the ratio was eight sheep per person—lamb is a common menu item. Roast lamb was offered during the traditional hangi (the Maori method of cooking food using heated rocks buried in a pit oven) feast at Tamaki Maori Village, and lamb salad got rave reviews in Rotorua and Christchurch. We even found barbecued lamb burgers at McDonalds in Auckland! There is a strong British influence in New Zealand, so fish and chips, mussels, and bangers and mash were common menu items. Another local favorite was “mince pie,” a puff pastry filled with minced beef, lamb or steak and cooked in savory gravy. This “takeaway” treat made a tasty lunch, especially when enjoyed with a glass of New Zealand beer (Tui or Speights).
\\ EXPLORE For museum lovers, the Auckland War Memorial Museum was a favorite. We needed a full day to enjoy the many displays depicting New Zealand’s geology, history, culture and peacekeeping philosophy. We also enjoyed the Rotorua Museum of Art and History, Wellington’s Te Papa Museum, and the Canterbury Museum in Christchurch. Learning about and experiencing the Maori culture was an ongoing part of our journey, especially in the North Island. Early in the trip we toured the Waitangi Treaty Grounds, where our Maori guide gave his people’s the next 15 days on New Zealand’s South
perspective of this important transaction
Island. Here we were amazed by the beauty
between the natives and the British. Here
of the glaciers, rainforests and waterways
we witnessed the traditional Maori greet-
of Fiordland, shopped for jade in Hokitika,
ing: a fierce look with tongue fully extended,
explored our thrill-seeking side in Queen-
eyes opened wide, and elaborate posturing
stown, and witnessed the optimistic atti-
to demonstrate ferocious warrior abilities.
tude of post-earthquake Christchurch.
We marveled at the intricate carvings on meetinghouses and war canoes, learned that
\\ REST YOUR EYES
diamonds are the only stone harder than
We stayed in a variety of hotels, ranging
jade, and discovered that Maori “tattoos” are
from modern high-rises (Ibis Wellington
actually facial carvings.
Hotel) to family-run (Jade Court Motor
38 stylemg.com - July 2013
We also visited the Tamari Maori Vil-
lage near Rotorua, where we played games designed to teach warrior skills, were entertained by Maori song and dance, and enjoyed a traditional hangi buffet feast—a favorite experience from the trip. On the South Island, the group’s hikers made a half-day trek on the Abel Tasman
walked across
Coast Track, a fairly easy two-and-a-half-mile
Buller Gorge
walk ending with a refreshing swim in the Tas-
on New Zea-
man Sea.
land’s longest
At Franz Josef we walked for more than a
swing bridge,
mile along an open riverbed to get a close-up
returning via
view of the glacier. (For safety reasons we
zip line; sped
were unable to actually touch the glacial ice.)
through the narrow canyons of the Shotover
However, one group member took a helicop-
River in a jet boat; rode a gondola to Bob’s
ter ride over the Southern Alps and glaciers,
Peak, overlooking Queenstown, before racing
enjoying a spectacular view!
down the mountain in a luge; rolled down a hill strapped inside a plastic
We drove through
\\ KNOW BEFORE YOU GO
Zorb; and visited the birth-
National Park, arriv-
A tip about tipping. In a word,
near Queenstown. (No one in
ing at one of the most
don’t. It is not expected and, in fact, tourists are discouraged from tipping at hotels and restaurants. The exception? If a tour guide provides excellent service, tipping is appropriate.
our group was brave enough
the mountains and
place of bungee jumping
rainforests of Fiordland
beautiful places in New Zealand: Milford Sound. Boarding our Real Journeys vessel, we cruised through the
Don’t get burned. Because
stunning glacier-formed
of a hole in the ozone layer over New Zealand’s southern neighbor, Antarctica, sun protection (hats and sunscreen) is strongly recommended.
canyons to the Tasman Sea. Along the way we passed waterfalls, sheer cliffs and Mitre Peak, believed to be one of the world’s highest mountains to rise directly out of the sea. This two-hour cruise, which included lunch and informative commentary, was a trip highlight. During our stay in Dunedin we enjoyed a half-day guided tour around the Otago Har-
to try bungy jumping, but we watched other—younger and more adventurous—people do it, which was pretty thrilling!) For some members of our group, shopping was a favorite pastime. Many sheep means lots of wool, and woolen shirts, scarves
Make a wish! You will see stars like
never before. The Southern Hemisphere is tilted toward the center of our galaxy, so you’ll be looking into the heart of the Milky Way.
and socks were well priced at the Kiwi Sock Factory in Norsewood, in the southern part of the North Island. The
Ouch! Sandflies, found in the rainfor-
gift shop at Te Puia in Ro-
est in Fiordland, are nasty pests. While they do not carry diseases, their bites will make you itch. A lot. Buy insect repellant and use it liberally.
torua offered woodcarvings,
Garden delight. From dahlias,
begonias and roses to cabbage trees, kauri and flax, we found a wonderful botanical garden in nearly every city! Best of all, they’re free to visit and a great respite.
woven flax handbags, and
THE TOUR CONTINUES CLOCKWISE FROM TOP LEFT: AUCKLAND SKY TOWER; ZORBing; pohutu GEYSER IN ROTORUA; DUNEDIN BOTANICAL GARDEN; HAWKE’S BAY VINEYARDS.
many other traditional Maori pieces; some of the proceeds
stop before returning home, this was a great
support the adjacent schools
place to pick up last-minute gifts.
where Maori youth learn their
Throughout our trip we found the people
ancestral arts. Hokitika, on
to be friendly, helpful and eager to ensure
the South Island, is “the Jade
that we enjoyed our time in New Zealand. Our
Capital of New Zealand.”
visit was a dream come true, and inspired our
visited a sanctuary for
Some of the most beautiful
desire to return. As one traveler said, “New
yellow-eyed penguins,
Got wine? A half-day wine tour of
pieces were found in a shop
Zealand cannot be captured by pictures...
and were entertained by
Hawke’s Bay, known for Pinot Noir and Sauvignon Blanc, is a relaxing way to explore the area.
called Te Waipounamu, which
it cannot be captured by words. You have to
only sells local jade. (Other
experience it.”
bor, where we viewed nesting royal albatross,
a pod of Hector’s dolphins jumping near the boat as we cruised the harbor. Throughout our trip we had many opportunities to express our inner thrill-seeker. Various group members
Don’t overspend. We were
advised not to shop in high-priced Auckland and Wellington.
•
shops sell imported jade for a lesser price.) And we were
WANT TO SEE MORE PHOTOS FROM
glad to spend some of our
THE TRIP? VISIT STYLEMG.COM.
tourist dollars in Christchurch, supporting a local economy
Hungry for home? We found
struggling to rebuild after
at least one McDonald’s, Starbucks and Subway in every city we visited.
the earthquake of 2011. Since
WHAT’S YOUR FAVORITE TRAVEL DESTINATION? EMAIL YOUR STORY, PHOTOS AND TIPS TO INFO@STYLEMG.COM.
Christchurch was our last
July 2013 - stylemg.com 39
hidden hamlets
The West’s Best Small Towns yountville
Breathtaking coastlines, jaw-dropping mountains and cities like San Diego, Los Angeles, San Francisco, Portland and Seattle. On paper, these define the West Coast. But it’s the hidden gems dotting the coastlines and tucked in the valleys that really capture the spirit and charm of the West Coast. We picked 10 of our
to dance. Some are well known, others less so, but all are guaranteed to open your eyes to the riches within California, Oregon and Washington, and show you why the West Coast is the best coast.
Yountville is the foodie destination of wine country: French Laundry, Bouchon, Bistro Jeanty, Redd Wood, and Bottega all sit shoulder-to-shoulder in this picturesque town. Oh, and there’s all that delicious wine too.
Ea
Get your fill at Redd Wood (redd-wood. com). The casual, offshoot pizzeria offers a creative menu full of pies that change daily.
by Sharon Penny
t
p
Don’t miss the acclaimed annual Taste of Yountville Festival (yountville.com/ events/taste-of-yountville), scheduled for March 15, 2014. We’re not going to tell you why you should go. You know why.
s t a
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Rest your head at Maison Fleurie (maisonfleurienapa.com). Your love affair with the South of France will begin, get rekindled and/or continue here; combined with the smells coming from nearby Bouchon Bakery, you may never leave. 40 stylemg.com - July 2013
l a y
Redd Wood pizza by Nick Vasilopoulos; Maison Fleurie courtesy of Four SIsters Inn; biking and vineyard photos courtesy of the Yountville Chamber of Commerce.
favorite West Coast “wallflowers,” small towns with populations under 10,000 that are just waiting for someone to ask them
What do you do with a struggling, onceproud rail and timber town nestled in the Cascades? Do what the locals did with Leavenworth in 1964: Take a leaf out of Solvang’s playbook and transform the town into a mock Bavarian village. Instant Alps! Located two hours east of Seattle, Leavenworth is, after almost 50 years, still an oasis of Bavarian-themed fun…unless you hate fun. But how could you when they have a Nutcracker Museum?
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Ea t
Bavarian Lodge by Tim Bentz; Luna Sea Fish House by D.A. Black; Downtown Quincy and High Sierra Music Festival photos by Suzi Brakken; all other photos courtesy of their respective companies.
Get your fill at München Haus Bavarian Grill and Beer Garden (munchenhaus. com). You can’t go to Leavenworth and not have beer and brats. It’s a rule!
Don’t miss the Washington State Autumn Leaf Festival (autumnleaffestival. com), held September 27-29. The festival dates back to 1964 when Leavenworth first adopted their Bavarian theme, and is a mustsee celebration.
s t a y
YACHATS
LEAVENWORTH
Seventy-five miles up Highway 101 from Coos Bay, not far from rugged Cape Perpetua, is the tiny little coastal town of Yachats. Hugged by the breathtaking Oregon coast and a stone’s throw from not one but three state parks, it’s little surprise that Yachats regularly makes top 10 lists of “favorite small towns.” Whether tide pooling, whale watching, hiking or just relaxing to the sounds of the ocean, the living is easy in Yachats.
Rest your head at the Bavarian Lodge (bavarianlodge.com). If you don’t want to stay in a huge, rustic, Bavarian-esque lodge then we don’t know what to say to you.
Get your fill at Luna Sea Fish House (lunaseafishhouse.com), which serves everything from fish and chips to crab slumgullion—all fresh and cooked to perfection.
Ea
quincy
Tucked between Reno and Tahoe, with 100 lakes and more than 1,000 miles of rivers and streams, the quiet hamlet of Quincy guarantees spectacular scenery, especially if you’re viewing it from a kayak or raft.
Ea t
p l a y
s t a y
Get your fill at Sweet Lorraine’s (384 Main Street). Three words: Whiskey. Bread. Pudding.
Don’t miss the High Sierra Music Festival (highsierramusic.com). Get your jam band on at this four-day festival, July 4-7. This year’s headliners include Robert Plant and Primus.
Rest your head at Ada’s Place Motel Cottages (adasplace.com), featuring four quaint cottages just a block from downtown Quincy and minutes from the Feather River.
t
Don’t miss the 33rd Annual Yachats Music Festival (yachats.info/ymf/), featuring four concerts by famous classical musicians, held July 12-14.
p l a y
Rest your head at the Adobe Resort (adoberesort.com), boasting ocean views everywhere you look. What a view! By the way: Did we mention the view?
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y
July 2013 - stylemg.com 41
The West’s Best Small Towns
HOOD RIVER
Just 10 minutes up Highway 1 from Morro Bay is the charming old-world beach town of Cayucos. Yes, they still exist! Simple, rustic and free of the souvenirladen tourist traps that clog the coastline, Cayucos has kept its charm remarkably in tact. Whether it lures you in with its rolling surf or antique stores, Cayucos will catch and keep you—hook, line and sinker. Get your fill at Ruddell’s Smokehouse (smokerjim.com), featuring amazing smoked albacore and an ever-changing menu, mere steps from the beach.
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Don’t miss the Hood River Hops Fest (hoodriver.org/ hopsfest), held this year on September 28. Enjoy brews from local Hood River microbreweries and some of the Northwest’s best beer.
Get your fill at Celilo Restaurant and Bar (celilorestaurant. com): serving the best of Pacific Northwest cuisine by way of locally sourced produce, meats and seafood on a daily changing menu.
WAITSBURG Don’t miss the Cayucos Polar Bear Dip (cayucosbythesea. com/events.html), held annually on January 1. Jump off the pier and into the ocean…sans wetsuit. Shiver me timbers!
pl
a y
Rest your head at Cass House Inn and Restaurant (casshouseinn.com), boasting luxury oldworld charm just a block from the beach.
s t a
Get your fill at Whoopemup Hollow Café (whoopemuphollowcafe.com). Pacific Northwest Cajun? Laissez les bons temps rouler! Go on now and get you some, cher.
Ea t
y
Don’t miss Jimgermanbar (jimgermanbar. com), a one-of-a-kind bar serving up self-described “Etruscan snacks, classic cocktails, hi-fi stereo and heaven.” And stop by the Laht Neppur Brewery (lahtneppur.com) for tasty local brews.
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42 stylemg.com - July 2013
s t a y Rest your head at Columbia Gorge Hotel (columbiagorgehotel. com), a historic (dog friendly!) hotel with breathtaking views of the river.
Imagine Andy Griffith’s hometown of Mayberry… and then add a cool bar, a few good restaurants and maybe a brewery. That’s Waitsburg, a tiny blip half an hour up the road from Walla Walla, and an intriguing mix of rural charm and inner-city creativity. The food and the drink are worth traveling here for—so good they’ll convince you to stay a while. Rest your head at the Seven Porches Guest House (329 Main Street). With old-world charm like this, you wouldn’t want to stay anywhere else. Which is good, because it’s the only lodging in town!
s t a
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Cayucos pier by Josh Sewell; all other Cayucos photos courtesy of Wine Coast Country; Hood River cycling by Peter Marbach; Celilo Restaurant by DYSK; Columbia Gorge Hotel by Michael Peterson; Hood River waterfall by David Cobb; Seven Porches Guest House by Imbert Matthee.
CAYUCOS
National Geographic named Oregon’s Hood River one of “100 Best Adventure Towns.” Just one hour east of Portland on the mighty Columbia River, thrill seekers have long been harnessing the bracing Westerlies, pounding the flowing river and carving it up on the towering cliffs. Don’t be intimidated though—Hood River is also beer country. Between the beer, the food and the scenery, relaxing is in no way frowned upon in Hood River.
Astoria is the grand dame of the Oregon Coast. With a rich 200year history, the town is the oldest American settlement west of the Rockies. Once a thriving industrial port, Astoria now thrives on tourism by embracing its rich maritime history, in a region so shipwreck prone that it was known as the “Graveyard of the Pacific” for a century. From the port and the river to the surrounding forest, Astoria’s charms are hard to resist.
Ea t Get your fill at Rollin’ Thunder BBQ (77 11th Street). Friendly and mouthwateringly delicious!
p
Astoria riverfront courtesy of Astoria-Warrenton Chamber; Midsummer Scandinavian Festival by Mie Lorenzen; Ojai “pink moment” by April Visel; Ojai Music Festival by Tim Norris; Ojai Foundation by Doug Ellis; San Juan Islands Whale by Jim Maya; Lavendar field courtesy of the San Juan Islands Visitors Bureau; all other photos courtesy of their respective companies.
Less than an hour from Santa Barbara, Ojai is an artist colony doing double duty as a peaceful town. It’s also a hippie mecca. Many come to witness the rare phenomenon known as the “pink moment,” when the sunset turns the surrounding Topa Topa Mountains a brilliant shade of pink; tourists come in search of it and locals move here because of it. Ojai has a magnetic pull that defies cynicism.
l a y
Don’t miss the Midsummer Scandinavian Festival (astoriascanfest. com), held June 21-22, 2014, and the Oregon Film Museum (oregonfilmmuseum. org), dedicated to movies made in Oregon (The Goonies was famously filmed in Astoria).
OJAI
ASTORIA
s t a y Rest your head at Cannery Pier Hotel (cannerypierhotel. com), and get a historic front row seat to the activity along Columbia River.
An archipelago of 172 individual islands in the Puget Sound 80 miles north of Seattle, the San Juan Islands were voted the third best travel destination in the world by National Geographic. They recently received official status when in March President Obama signed a proclamation creating the 955-acre San Juan National Monument. A mecca for whale watchers and kayaking, the San Juan Islands are an idyllic escape from mainland life. But Get your fill at Willows Inn (willows- we’re done giving you reasons. Just hop on a ferry! inn.com) on Lummi Rest your Island, and enjoy a five-star head at Bird a s t culinary experience. They only Rock Hotel cook what they grow, and they (birdrockhotel. grow it all on the island. com). Located in Friday Harbor, this cozy boutique inn features Don’t miss the Annual San Juan Island Lavender a white clapboard Festival (pelindabalavender.com/the-farm/ exterior reflecting lavender-festival), historic San Juan and held July 20-21 at a stylishly modern Orcas Island. If you interior. Enjoy a deluxe need another reason continental breakfast, to visit the islands, then hop on one of the the sight of fields of complimentary beach lavender in full bloom cruisers and explore surely would be a good island life. enough reason!
SAN JUAN ISLANDS
Ea t
y
Get your fill at Hip Vegan Café (hipvegancafe.com). Devotees swear it’s so good that even nonvegans will dig it!
Ea t
Don’t miss the Ojai Music Festival (ojaifestival.org), a renowned classical music and arts festival held annually in June and entering its 68th year in 2014.
pl
a y
Rest your head at Ojai Foundation (ojaifoundation.org). Practice mindfulness and spend the night in a geodesic dome or a yurt.
s t a
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p l a y
DID WE MISS YOUR FAVORITE SMALL TOWN? VISIT STYLEMG.COM AND TELL US ABOUT IT.
July 2013 - stylemg.com 43
ready, set,
grill!
hot stuff!
Summer Grilling Gear
1
by Nelli Badikyan and Megan Wiskus
Whether you’re a beginner when it comes to barbecuing or a pit pro, these tools will have you perfecting grub on the grill in no time. Whole Foods Market Cedar Wood Plank, $2.99 at Whole Foods Market, 1001 Galleria Boulevard, Roseville. 916-781-5300, wholefoodsmarket.com.
2
\\ GRILLED SALMON
Fornetto Wood Fired Smoker and Oven, $1,299 (includes free pizza stone and deluxe cover) at California Backyard, 1529 Eureka Road, Roseville. 916-773-4800, californiabackyard.com.
5
Outset Fish Basket with Rosewood Handle, $13.99, at Whole Foods Market, 1001 Galleria Boulevard, Roseville. 916-781-5300, wholefoodsmarket.com.
6
7
Weber Summit S-470 Gas Grill Natural Gas Grill with Side Burner & Rotisserie, $1,900 at Green Acres Nursery & Supply, 205 Serpa Way, Folsom. 916-358-9099, idiggreenacres.com.
44 stylemg.com - July 2013
• 6-oz. portion Columbia River
will keep for up to 5 days in the
steelhead salmon • Salt and pepper to taste
Dress the salmon with the vinaigrette. The leftover dressing refrigerator and can be used for salads, etc.
• 1/4 oz. extra virgin olive oil per salmon portion
4
Grill Daddy Pro Grill Cleaning Tool, $22.99 at Ace Hardware, 8665 Auburn Folsom Road, Granite Bay. 916-797-3993, acehardware.com.
desired amount of this delicious
Char Crust Dry-Rub Seasoning (assorted flavors), $5.99 each, at Artisan Meat & Fish, 5550 Douglas Boulevard, Granite Bay. 916-788-2828, theartisanmeats.com.
• 1/2 cup white beans, cooked
salt and pepper to taste. Grill the
• 1/4 oz. red onions, julienne cut
top of the salmon first, roughly
• 1/2 cup white vinegar
4-5 minutes depending on the
• 1/4 cup water
grill temperature. Turn and grill
• 2 oz. baby arugula
for another 3-4 minutes. This will
• 1 oz. Italian vinaigrette
give you a medium cooked dish.
• Pinch of salt
Top the salmon with Green Onion
• Pinch of fresh ground pepper
Vinaigrette once on the plate.
Mix the red onions with white vin-
Recipe yields one serving; for more,
egar, water, and a pinch each of
multiply the olive oil amount by the
salt and pepper. Let the mixture
number of salmon portions.
rest for a minimum of 1 hour. Remove the onions from the liquid.
OXO Good Grips 4-Piece Grilling Set, $49.99 at Macy’s, 1197 Galleria Boulevard, Roseville. 916-771-3333, macys.com. Braswell’s Honey Habanero BBQ Sauce, $6.99, at Artisan Meat & Fish, 5550 Douglas Boulevard, Granite Bay. 916-788-2828, theartisanmeats.com.
WHITE BEAN SALAD
Lightly coat salmon with olive oil,
8
GREEN ONION VINAIGRETTE
Discard the liquid. Bring white
• 1/2 cup extra virgin olive oil
beans to room temperature or
• 1/4 cup fresh lemon juice
warm slightly before combining
• 1/4 tbsp. lemon zest
with the arugula. Add the Italian
• 1/2 oz. Champagne vinegar
vinaigrette plus salt and pepper
• 1/2 cup green onions, white part
to taste to the white beans and
only • 1/2 oz. Italian parsley chopped fine. • 1/2 tbsp. kosher salt Combine green onions, lemon juice, zest, vinegar and salt. Let rest for 10 minutes. Add parsley and oil. Stir to combine; let rest at room temperature for 10 minutes or while the salmon cooks.
arugula and toss all ingredients together. Serves 2 to 3.
RECIPE COURTESY OF PAUL MARTIN’S AMERICAN GRILL 1455 Eureka Road, Roseville 916-783-3600 paulmartinsamericangrill.com FOR MORE GRILLING RECIPES, VISIT STYLEMG.COM.
Grilling product photos courtesy of their respective companies. Grilled Salmon photo by Dante Fontana.
3
WITH GREEN ONION VINAIGRETTE AND WHITE BEAN SALAD
Presenting Style Magazine’s Boys & Their Toys special advertising section featuring some of our area’s best boating, automotive, off-road and moto-sports retailers, automotive supply, plus automotive repair, automotive detailing businesses...you get the idea. They have chosen to highlight their organizations within the pages of the area’s most read community magazine. Each month Style will choose a different industry to give the respective businesses a unique opportunity to stand out and promote their products and services. And when you visit these places, make sure you tell them you saw their profile in Style!
Placerville Polaris 673 Placerville Dr. Placerville 530-622-9079 www.placervillepolaris.com Polaris the hardest working, smoothest riding off-road vehicles on the market. With over 100 models/options, Polaris has the perfect off-road vehicle for you. From the Sportsman ATV’s (2 passenger models available), Ranger (6 passenger models available); the work horse of the family and RZR (4 passenger models available) the number one selling sport side by side on the market. Placerville Polaris is YOUR local dune expert. WE RIDE the DUNES; from Glamas to Sand Mountain, Pismo & Oregon. We’ve been there & know what you need to make your off-road riding the best possible experience. With our complete parts & accessory department and a FULL SERVICE maintenance & repair shop, we service all brands of off-road Side x Sides, ATV’s and dirt bikes. Placerville Polaris is your local Polaris GEM dealer, (Global Electric Motor) street legal electric cars. We also provide mobile maintenance & repair service for the GEM cars. Stop by & see us at 673 Placerville Drive. From MILD to WILD we do it ALL! Placerville Polaris, the largest volume Polaris dealer in northern Ca!
Placerville
46 stylemg.com - July 2013
SPECIAL ADVERTISING
SECTION
Roseville Yamaha Kawasaki 2014 Taylor Rd. | Roseville 916-784-2444 main 916-784-2440 fax www.roseville-yamaha.com Family time…you can’t replace it! They say families who play together, STAY together! And nothing gives families the opportunity to play together more than motorsports products from Yamaha and Kawasaki! Since April of 2003, Roseville Yamaha Kawasaki has been selling “family time.” The dealership is now celebrating its 10th year in business and sales have propelled the dealership to #2 in California (out of some 64 dealerships) and #6 in the country (out of some 1,600 dealerships) for Yamaha nationwide. Of course, a lot has to do with the many “fun-hungry” residents of Placer County who have grown to love the dealership and have rewarded it with repeat sales over the years. But it is also Roseville Yamaha Kawasaki’s commitment to Customer Service that has made this dealership a huge success. Roseville Yamaha Kawasaki boasts some of the highest Customer Satisfaction Index rankings in the country and has received numerous such awards during its 10-year history.
Owners Sean and Audrey Coplen have always tried to replicate the shopping experiences of the most successful “customerfocused” retail businesses. When asked what sets them apart, Sean said “We offer Nordstrom customer service at a WalMart price. Today’s consumers are more experienced than ever and these families expect the very highest standards in Customer Service and flexibility. An example is our “no questions asked” return policy and “price match” guarantee. We know that our customers have many choices when shopping, so we remove any concerns by staying flexible with our returns and pricing to match customer needs.” The strategy is apparently working because as many retail businesses have struggled over the past several years, Roseville Yamaha Kawasaki has begun to grow rapidly again having added two new brands (Kawasaki and Ural Motorcycles) in December of last year. Sales are currently up 15% over last year.
July 2013 - stylemg.com 47
swag
Enjoy Volumizing Dry Shampoo, $18.95 at Essentials Spa Salon, 8639 Auburn Folsom Road, Granite Bay. 916-791-8511, essentialsspasalon.com.
Tommy Bahama Orange Deluxe Backpack Beach Chair, $58 at Tommy Bahama, 1151 Galleria Boulevard, Suite 1155, Roseville. 916-784-8688, tommybahama.com.
wanderlust
Japonesque Travel-Sized Brow Kit, $29 at ULTA, 1232 Galleria Boulevard, Roseville. 916-780-1117, ulta.com.
by Paris Ryan
Ruby Wheeled Carry On, $550 at Brighton Collectibles, 1151 Galleria Boulevard, Suite 148-A, Roseville. 916-788-1919, brighton.com.
Fashionista First Class Luggage Tag, $550 at Brighton Collectibles, 1151 Galleria Boulevard, Suite 148-A, Roseville. 916-788-1919, brighton. com.
Spa Comforts Midnight Mask, $9.99 at Whole Foods Market, 1001 Galleria Boulevard, Roseville. 916-781-5300, wholefoodsmarket.com.
WILL Leather Goods Men’s Bag, $89.98 at Pottery World, 4419 Granite Drive, Rocklin. 916-624-8080, potteryworld.com.
LASSIG 4Kids Mini Washbag in Pink (Savannah), $29.99, and LASSIG 4Kids Trolley in Pink (Savannah), $75, at Me Gusta Kids, 1198 Roseville Parkway, Suite 145, Roseville. 916-787-5437, megustakids.com. 48 stylemg.com - July 2013
LifeProof LifeJacket for LifeProof iPad 2/3/4 Case (allows IPad to float), $59.99, at Apple, 1151 Galleria Boulevard, Suite 1095, Roseville. 916872-2506, apple.com.
LASSIG and WILL product photos by Justin Buettner Photography, jbweddingphoto.com. All other photos courtesy of their respective companies.
Vivant Poppy Pink Voyager, $84 at hudsonandbleecker.com.
2 13 ! US ! R S FO R U ! E S O T U F ! R VO TE S O F RU O E V T FO O V TE VO
HURRY! VOTING ENDS JULY 15th
CAST YOUR VOTE!
Vote for your favorite businesses on the 2013 Style Magazine Readers’ Choice Awards!
Go to stylemg.com/rca today to vote for them!
PRESENTED BY:
Children’s Dental Orthodontics Endodontics
www.sparetimeclubs.com
www.makeasmile.com
dine
Namaste Nepal Mouthwatering Masala by Kelly Soderlund Photography by Dante Fontana
Front: Chef Special Chicken Back, left to right: Kebab E Ocean and Walnut Kebab
T
he Sanskrit term namaste roughly translates to: “I bow to the divine in you,” an acknowledgment of the soul in one by the soul in another. While familiar with the phrase in yoga, a recent visit to Namaste Nepal reminded me that the saying is not intrinsically linked to exercises of devotion taking place on a mat. Don’t be fooled by the restaurant’s sparse strip-mall exterior—upon entering one is greeted with rich and elegant décor. In celebration of my grandmother’s 92nd birthday, my party consisted of a whopping four generations of family. We were seated at a booth and promptly delivered some papadam and a trio of chutneys: mint, tamarind and mango. As we noshed away, our Walnut Kebab appetizer arrived—tender rolls of minced chicken, walnuts and spices roasted in a charcoaled oven—as well as garlic cilantro naan, which was airy and
50 stylemg.com - July 2013
It was a bountiful spread, gorgeous in colors, textures and flavors. dense at the same time. Both received exclamations of praise. Namaste Nepal combines both Nepalese and South Asian cuisines into their extensive menu, and the spice-level for most items can be customized to taste. Our main dishes consisted of veggie chow mein (a bit like the Chinese version, but with an Indian flair); the Chef Special Chicken—boneless chicken cooked in coconut-based curry sauce; Lamb Kebab—boneless lamb marinated in yogurt and spices; and Kebab E Ocean—a combination of red snapper, jumbo shrimp and salmon marinated with special spices. More naan and basmati rice
accompanied the plates. It was a bountiful spread, gorgeous in colors, textures and flavors. To be honest, we ordered a bit too much, but at the end all was devoured. My grandmother, ever the sweet tooth, even sucked up the last of her mango lassi with a satisfied aplomb. To our delight, the meal was not quite finished. Our delightful server, knowing we were celebrating Grandma’s birthday, presented the table with some amazing saffron, pistachio and cardamom-flavored kulfi (Indian ice cream) and carrot halwa. With hospitality as impeccable as our server’s crisp white shirt and food that dances on one’s palate better than any Bollywood movie, Namaste Nepal has entered that rare archive of memorable meals.
•
Namaste Nepal, 380 Roseville Square, Roseville, 916-797-6262, namastenepalroseville.com.
restaurantguide
McCormick & Schmick’s 1194 Roseville Pkwy. | 916-960-4875
Featuring restaurants and eateries in Granite Bay, Mikuni Kaizen Roseville, Rocklin and beyond. Fountains Roseville | 916-780-2119 ** = MAGAZINE DISTRIBUTION POINT GRANTIE BAY & ROSEVILLE AMERICAN/Café/Bakery/Deli
Asian Seafood Buffet 9050 Fairway Dr. | 916-784-7628
Back Forty Texas BBQ 1201 Orlando Ave. | 916-721-7427
Pho Bac Hoa Viet 4120 Douglas Blvd. | 916-797-8886
Bar 101 101 Main Street | 916-774-0505
Bobo Café 1821 Douglas Blvd. | 916-784-6931
Beach Hut Deli ** 6823 Douglas Blvd. | 916-791-3130 5140 Foothills Blvd. | 916-784-1001 1490 Eureka Rd. | 916-780-3535
Fat’s Asia Bistro ** 1500 Eureka Rd. | 916-787-3287 Hours: Lunch: 11 a.m. – 4 p.m. daily; Dinner: Sun-Th: 4 p.m. – 10 p.m.; F-Sat: 4 p.m. – 11 p.m. Reservations Accepted Credit Cards Accepted: V, M, A We specialize in handmade dim sum, house- made banana cream pie (Frank Fat’s recipe) and fresh, high quality Asian food. Full bar with high quality spirits and spectacular wine list. We offer contemporary Asian cuisine in a spectacular hip environment. Visit www.lovemyfats.com. SEE OUR AD ON PAGE 13
Bloom Coffee & Tea ** 1485 Eureka Rd. | 916-773-2332 Bunz & Company 311 Judah St. | 916-786-6655 SEE OUR AD ON PAGE 55 The CheeseSteak Grille 8300 Sierra College Blvd. 916-788-2003 A Dash of Panache 217 Vernon St. | 916-788-4386 Ginger’s Restaurant ** 1410 E. Roseville Pkwy. | 916-781-0110 SEE OUR AD ON PAGE 60 The Habit Burger Grill 4060 Douglas Blvd. | 916-791-6790 933 Pleasant Grove Blvd. | 916-791-5292
Granite Bay Chinese Restaurant 6875 Douglas Blvd. | 916-789-9828 Mongolian Bliss 8680 Sierra College Blvd. 916-789-2547 Rose Garden Chinese Restaurant 1079 Sunrise Ave. | 916-781-3823
Hawks 5530 Douglas Blvd. | 916-791-6200
Roseville Gourmet 107A S. Harding Blvd. | 916-784-8008
Jacks Urban Eats ** 8620 Sierra College Blvd. | 916-791-5225 1005 Galleria Blvd.
Tsing Tao Chinese Restaurant 8675 Auburn-Folsom Rd. 916-791-7990
La Bou ** 4110 Douglas Blvd. | 916-791-2142 1730 Santa Clara Dr. | 916-783-4387
Wonderful III Too 5015 Foothills Blvd. | 916-783-2288
Lollicup Coffee & Tea ** 1253 Pleasant Grove. | 916-787-5335 Pacific Street Cafe ** 301 Lincoln St. | 916-782-5673 Panera Bread 916 Pleasant Grove Blvd. | 916-771-3131 1850 Douglas Blvd. | 916-780-0505 Paul Martin’s American Grill 1455 Eureka Rd. | 916-783-3600 Open daily for lunch and dinner Credit Cards accepted: V, M, A Paul Martin’s sources the best all-natural and organic ingredients from local farmers and purveyors promoting sustainability. Featuring award-winning cuisine, including the finest prime cuts available and over 80 California wines, Paul Martin’s offers exceptional fare sure to please. Experience true hospitality in a casual setting with thoughtful food from just $12.95. www.paulmartinsamericangrill.com. See our ad on page 7 Perfect Blend Cafe ** 9260 Sierra College Blvd. | 916-789-7900 A Slice of Goodness 924A Douglas Blvd. | 916-781-3727 Squeeze Inn ** 106 N Sunrise Ave.| 916-783-2874 Susie’s Country Oaks Café 500 Cirby Way | 916-786-0274 8595 Auburn Folsom Rd. | 916-797-0314 Source 5540 Douglas Blvd. | 916-772-3900 Vernon Street Grill 211 Vernon St. | 916-789-0145
CHINESE/ASIAN/VIETNAMESE
Asian Blossom Chinese & Vietnamese 1220 Roseville Pkwy. | 916-787-1223
Wong’s Garden Chinese Cuisine 201F Harding Blvd. | 916-782-0644
FRENCH
La Provence Restaurant & Terrace 110 Diamond Creek Pl. | 916-789-2002
GREEK
Daphne’s Greek Café 8680 Sierra College Blvd. | 916-783-3565 10357 Fairway Dr. | 916-772-3997
INDIAN/MIDDLE EASTERN
Sky Sushi 7456 Foothills Blvd. | 916-786-8228 Teriyaki To Go 5098 Foothills Blvd. | 916-772-2540 Tomi 1420 E. Roseville Pkwy. | 916-781-6888
MEXICAN
Bernardo’s 8781 Auburn-Folsom Rd. | 916-791-2940 Cabos Restaurant ** 8570 Auburn-Folsom Rd. 916-797-1996 6504 Lonetree Blvd. | 916-784-2260 Carmelita’s 204 Riverside Ave. | 916-783-0411 Costa Vida 1475 Eureka Rd. | 916-773-9283 Dos Coyotes Border Café ** 2030 Douglas Blvd. | 916-772-0775 El Pollo de Oro 8657 Auburn-Folsom Rd. | 916-791-5858 El Sombrero Taqueria 4060 Douglas Blvd. | 916-772-7770 Eva’s Mexican Restaurant 242 Vernon St. | 916-783-9992 Jimboy’s Tacos 1000 Sunrise Ave. | 916-788-0222 1821 Douglas Blvd. | 916-783-3907 Hours: Daily: 6 a.m.-11 p.m.; Sat-Sun: 8 a.m.-11 p.m. Credit Cards Accepted: V, M Our E. Bidwell location invokes the magic and mystery of the Ancient Mayan People with the great tasting food of Jimboy’s. Our slow cooked served fast Mexican style cuisine success comes from Jim’s (Jimboy’s) strict attention to; “only the highest of quality in all of our ingredients”. Early Each Morning our Kitchens are fired up and begin cooking real food, beans, rice, fresh (never frozen) meats, and sauces Jimboy’s style. With a family style atmosphere this Jimboy’s is a great destination for your next dining experience. Enjoy the 5 HD screens with our newest addition of great Beers, and Limearitas. We look forward to seeing you soon! See ad on page 62
Bombay Bistro 1813 Douglas Blvd. | 916-772-5551
Los Cabos Grill ** 7451 Foothills Blvd. | 916-784-3505
Bubba Kababa 8405 Sierra College Blvd. 916-771-5252 SEE OUR AD ON PAGE 56
Mas Mexican Restaurant 1563 Eureka Rd. | 916-773-3778
Mehfil Indian Restaurant 1605 Douglas Blvd. | 916-791-1199 Tandoori Night 1420 East Roseville Pkwy 916-780-8200
ITALIAN
Buca di Beppo 1212 Galleria Boulevard | 916-771-9463 SEE OUR AD ON PAGE 56 Dominick’s Italian Market, Deli & Restaurant ** 8621 Auburn-Folsom Rd. 916-786-3355 Pasta Village ** 1450 Lead Hill Blvd. | 916-772-7778
JAPANESE
Akebono 8685 Auburn-Folsom Rd. | 916-791-2722 Blue Nami Sushi 1465 Eureka Rd. | 916-787-1177 Mikuni Japanese Restaurant 1565 Eureka Rd. | 916-797-2112
Plaza Jalisco 300 N Sunrise Ave. | 916-787-4050 SEE OUR AD ON PAGE 53 Roseville Tortilla Factory ** 313 Riverside Ave. | 916-783-3311
PIZZA
Chicago Fire Pizza 500 N. Sunrise Ave. | 916-771-2020 Cool River Pizza ** 1805 Cirby Way | 916-786-9000 John’s Incredible Pizza 384 N. Sunrise Blvd. | 916-772-1111 Pete’s Restaurant & Brewhouse 5540 Douglas Blvd. | 916-797-4992 SEE OUR AD ON PAGE 57
STEAKHOUSES
Claim Jumpers 250 Harding Blvd. | 916-788-1705
THAI
Khun Suda Thai Cuisine 1825 Douglas Blvd. | 916-782-2745 My Thai Table 5550 Douglas Blvd. | 916-791-4111 New Thai Kitchen 1485 Eureka Rd. | 916-781-3222 SEE OUR AD ON PAGE 57 Ruen Thai 1470 Eureka Rd. | 916-774-1499 Thai Basil Restaurant 1613 Douglas Blvd. | 916-782-8424
RESTAURANTS AND EATERIES IN ROCKLIN AMERICAN/cafe/bakery/deli Beach Hut Deli 6848 Five Star Blvd. | 916-781-7873 Granite Rock Grill ** 5140 Pacific St. | 916- 625-9252 Kona Coffee ** 6843 Lonetree Blvd. | 916-773-9800 La Bou 6801 Five Star Blvd. | 916-315-0351 Venita Rhea’s 4415 Granite Dr. | 916- 624-2697 SEE OUR AD ON PAGE 60
CHINESE / ASIAN / VIETNAMESE
Chang Bros Chinese Restaurant 6160 Stanford Ranch Rd. 916-771-9838
Golden Dragon Chinese Restaurant 4800 Granite Dr. | 916-632-9542 JJ Mongolian BBQ 6661 Stanford Ranch Rd. 916-632-8828
ITALIAN
Rubino’s ** 5015 Pacific St. | 916-624-3401
JAPANESE
Ichiban Sushi 4817 Granite Dr. | 916-630-0889 Izumi Japanese Restaurant 6840 Five Star Blvd. | 916-630-1638 Kokyo Teppan Yaka & Sushi Bar 6040 Stanford Ranch Rd. 916-787-9893 Tokyo Dori Sushi & Grill 5050 Rocklin Rd. | 916-624-2841
MEXICAN
Cabos 6504 Lonetree Blvd. | 916-784-2260 Cha Cha’s Cocina Mexicana 6130 Stanford Ranch Rd. 916-782-8787 Don Panchos 4563 Pacific St. | 916- 632-0709 Rudy’s Gourmet Mexican Cuisine ** 6011 Stanford Ranch Rd. 916-435-4050 Sabores Mexican Cuisine 10341 Fairway Dr. | 916-786-2262
PIZZA
Cool River Pizza 6200 Stanford Ranch Rd. 916-772-6973
Rosati’s Pizza 5140 Foothills Blvd. | 916-797-7492
Gaetano’s Pizzeria 4800 Granite Dr. | 916-624-5805
Z Pizza ** 3984 Douglas Blvd. | 916-786-9797
THAI
SEAFOOD
Fins Market & Grill 8680 Sierra College Blvd. 916-783-5200
For more restaurant listings in the Granite Bay, Roseville, Rocklin and surrounding areas, visit our Web site at: stylemg.com and click on our extensive restaurant guide.
Bangkok City Thai Cuisine 5050 Rocklin Rd. | 916-632-9282 Thai Chili 2164 Sunset Blvd. | 916-780-6555
July 2013 - stylemg.com 51
taste Pistachio-Crusted Goat Cheese with French Beans, Radicchio, Endive, Red Grapes and Sherry Vinaigrette From The New Wine Country Cookbook: Recipes from California’s Central Coast by Brigit Binns (Andrews McMeel Publishing, 2013, $35) • 1/4 cup shelled pistachios • 1/3 cup panko (Japanese bread crumbs) or fine dry bread crumbs • 3 tbsp. extra-virgin olive oil • 3 (3 1/2-oz.) rounds fresh goat cheese, very cold, sliced crosswise through the center to create 6 disks about 1-1/4 inches thick
In a food processor, pulse the pistachios into a powder (don’t overdo it, or you’ll end up with nut butter). In a small, shallow bowl, mix together the ground pistachios and panko. Place the olive oil in another small, shallow bowl. Gently turn each disk of goat cheese in the olive oil to coat all sides, then dredge through the crumb mixture, patting the crust gently to help it adhere. Place on a baking sheet and repeat with the remaining disks. Refrigerate for 1 hour. To make the vinaigrette, in a large bowl, combine all of the ingredients and whisk until smooth. Set aside. Preheat the oven to 425 degrees. In a small saucepan of rapidly boiling, lightly salted water, 52 stylemg.com - July 2013
dinner date Food and Wine for the Season blanch the green beans for 2 to 3 minutes, depending on their size. Drain immediately and refresh under cool running water until no longer steaming. Drain on a clean kitchen towel. Transfer the baking sheet of coated cheese to the oven and bake for 5 minutes, or until the disks are just beginning to soften and collapse slightly. Add the green beans, radicchio, endive and grapes to the bowl of dressing. Toss thoroughly, until everything is evenly coated with the vinaigrette. With a metal spatula, transfer each goat cheese round to the center of a plate. Mound the salad over and around, and serve at once. Serves 6 as an appetizer.
KENDALL-JACKSON VINTNER’S RESERVE CHARDONNAY 2011 Kendall-Jackson Chardonnay has been America’s number one selling Chardonnay for 20 years. Whether or not you know (or think you know) what it tastes like, you should try it again. It’s everything you’re looking for in a Chardonnay—great taste at a nice price. The grapes for Kendall-Jackson Vintner’s Reserve Chardonnay 2011 are grown in cool coastal vineyards, thus making it fruit-forward, divinely complex, approachable and very food friendly. You’ll taste tropical flavors of pineapple, mango and papaya with notes of citrus; a hint of toasted oak completes the long, lingering finish. My customers love it and at approximately $15 a bottle, it’s a great wine for any occasion that pairs perfectly with this month’s pistachio-crusted goat cheese salad with sherry vinaigrette. —Richard Righton Owner, Bidwell Street Bistro in Folsom
•
Recipe and cookbook images by Colin Clark; wine bottle photo courtesy of Jackson Family Wines.
Sherry Vinaigrette • 2 tbsp. sherry vinegar • 1 shallot, minced • 1 tsp. Dijon mustard • 1/2 tsp. fine sea salt • 1/4 tsp. freshly ground black pepper • 6 tbsp. pistachio oil or fruity extravirgin olive oil • 6 oz. fine French green beans, trimmed • 1 medium head radicchio, quartered, cored and slivered • 2 medium heads Belgian endive, quartered lengthwise, cores trimmed away and slivered lengthwise • 2 cups red grapes, halved
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introducing Answers by Camelia Miller Describe your business. Did you find it, or did it find you? Orchard Delights is a farm within a farm (Twin Peaks Orchards). Twin Peaks has been in the family since 1912, and I am fourth generation. I grew up on the farm and returned to it with my husband, Justin Miller, and my four children in 2007. We felt that it was time to offer organic fruit to our customers. In 2008, we planted nearly 1,000 fruit trees and became certified organic with CCOF in 2011. We now have peaches, plums, nectarines, cherries, apricots, persimmons and citrus available. The orchard also offers a seasonal on-site farm stand where customers can come directly to the farm and pick up fresh produce, jams, eggs, honey and more. Some other farm events include an open house in the summer and farm-to-table dinners. How are you involved with both the community and your customer? In addition to running Orchard Delights, I do all of the sales and marketing for Twin Camelia Miller and Carol Iwasaki Peaks Orchards. I attend several different farmers’ markets within the community and host an open house at the orchard, which is open to the public and includes many local agricultural groups and businesses. This allows me to get constant feedback Orchard Delights from the customers directly. We also donate fruit to food banks, youth groups and other at Twin Peaks non-profit organizations. 6105 State Hwy 193 Where do you go when the going gets tough? Newcastle To the orchard—just to walk amongst the trees throughout the seasons is very calming—or 916-346-5569 the dance studio. orcharddelights.com What’s your biggest job perk? Access to all the best local food in our beautiful area! Where do you and your family go locally to have fun? Usually to one of my children’s football games or daughter’s dance performances. And finally, customer service is…? A happy customer returning for their second box of peaches!
Safely Sexy Roseville 916-678-0035 safelysexy.com
Rachel Walter
64 stylemg.com - July 2013
Describe your business. Did you find it, or did it find you? I started my business in May of 2012 while I was running for Miss California USA 2012. When a local gun shop gave me a wonderful sponsorship, I decided to get women actively involved in self-protection and awareness. I realized very quickly that women had no interest in the matter, so I thought to myself, “What do we, women, love?” And it came to me—we love fashion, accessories and style! So that’s where I came up with the concept of Safely Sexy (designer pepper sprays). I developed and manufactured the product during the early months of 2012 and launched the product in May. We are currently in more than 200 stores nationwide—including many locations here in our hometown—and growing. How are you involved with both the community and your customer? For each pepper spray sold, Safely Sexy makes a monthly donation to Our Wounded Warriors. I’m a strong believer in helping those who fight and help us. We always support local events and do numerous donations—small to big— including silent auctions, golf tournaments, Women’s Business Success, Placer County Realtors and more. Why is your staff the best in the business? We are extremely hard working, strive to give the best customer service, know what needs to get done, and handle business. Where do you and your family go locally to have fun? We love to stay fit, and I tend to go to California Family Fitness for great classes and swimming; also, we like the three movie theaters around town. And finally, customer service is…? Making customers your family. How would your family and/or you want to be treated? It’s going above and beyond to make someone feel that you care.
Photos by Dante Fontana.
Answers by Jeff Pudewell Describe your business. Did you find it, or did it find you? After working at Cal and Stanford for 21 years, I decided to go into business for myself. Mathnasium is a wonderful little business with an extremely effective product, and it’s still in education. How are you involved with both the community and your customer? When your business involves other people’s children, you find out a lot about their lives, and sometimes little things can make a big difference in a kid’s life. Why is your staff the best in the business? They are young, energetic, attractive, kind, well trained, highly skilled and very, very smart. A basic requirement is that they be able to teach calculus on a drop-in basis. What life accomplishments are you most proud of? Raising a family with four amazing children, now grown, and my lovely and charming Jeff and Jennifer Pudewell wife of 33 years. Who is your role model in business or in life, and why? Mathnasium of I am a lot like my parents—good, bad or indifferent—so I pay very close attention to what Granite Bay they do, either to copy them or to do the opposite! 8445 Sierra College Boulevard Where do you go when the going gets tough? Prayer. Suite A, Granite Bay What’s your favorite place to eat out locally? 916-791-9119 Chantara Thai Cuisine—a beautiful restaurant by the water at Town Center in El Dorado Hills. mathnasium.com What’s your favorite local business other than your own? Summit Dental in Folsom—Dr. Moussavi is the best dentist in the area. If you could be any other profession, what would it be? A fighter pilot. And finally, customer service is…? Everything. Make your business work for your customers—they’ll love you for it, and you’ll be in business for life. Describe your business. Did you find it, or did it find you? We specialize in placing seniors into assisted living and residential care homes, and providing in-home care for seniors who choose to stay at home. I think we found each other. What was the first job you ever had, and what did you learn from the experience? My first job was working at McDonald’s in Rancho Cordova. I learned respect and responsibility and how not to hurry along too fast. How are you involved with both the community and your customer? My company donates back to low-income seniors who have no one, and during Christmas we adopt low-income seniors and low-income board and care homes. Every senior gets a complete outfit and a warm blanket; as well, we donate time at skilled nursing facilities during Halloween and carve pumpkins with them. We give clients our undivided attention and make everyone feel special, because they are. Who is your role model in business or in life, and why? My mom. Her strength as a single mom is phenomenal. She taught me to be strong, to always count on myself, and to never give up on my dreams. Where do you go when the going gets tough? I don’t escape anywhere when the going gets tough; instead, it makes me be tougher and handle the challenges set forth. I don’t know how to run away from challenges; instead I deal with them, resolve the issues, and then move on. What’s your favorite local business other than your own? I love to try new restaurants, and shopping at the Fountains at Roseville’s boutiques. And finally, customer service is…? Very important to me. If I receive good service, I will promote that business to everyone and become the best customer. I truly believe in treating all customers with respect.
A Voice for Seniors 1090 Sunrise Avenue, Suite 140 Roseville, 916-780-1313 avscares.com
Shawana Heintz
Do you know that our editorial is not paid for, nor can it be purchased? In fact, our Introducing and Dine reviews are not paid advertisements. If you’d like your business profiled, please email Megan Wiskus at megan@stylemg.com. Once we determine when your business will be featured, we will contact you to schedule a time to come out and take a photograph. Thank you!
July 2013 - stylemg.com 65
tom’stake
will work for summer The Sunny Side of Teen Employment
E
very teenager, when they are old enough, should have a summer job that sucks. It could be a job that puts them outside and makes them sore, sweaty and sunburned; or maybe dehydrated and yelled at by a crotchety old foreman with skin like beef jerky who seems to hate everything and everyone; or, it could be something indoors that keeps them on their feet— perhaps filling orders or stocking shelves, washing dishes or wiping tables. Either way, it should be something that keeps them too busy to text or tweet or launch a single Angry Bird toward a single smirking pig for a good six to eight hours. Something that makes them interact with others, or not at all, that makes them think on their own, or put their brain on pause. It should be something that spells them from books, school, parents, siblings and maybe even athletics. The job should make them occasionally have to say no to friends when invited to hang out at the mall, the lake or a party on Saturday night. They should have to punch in and punch out, sometimes working early, sometimes staying late, sometimes getting called in last minute because a coworker flaked. They should have to help a customer locate something not easy to find, or help an old person to their car, or smile (forced or not) at little kids begging: “Please Mom can I get something?” as they walk past the candy aisle, because that was them not too long ago. They should learn to make a pizza,
66 stylemg.com - July 2013
Maurice
or a sandwich, or hear “double-double animal style” and know exactly what to do next. Maybe they’re a lifeguard, supervising the carefree chaos of a public pool on a 100-degree day, sunglasses over their eyes and zinc oxide on their nose. Or they could just mundanely stand at the front of an air-conditioned movie theater, tearing tickets and saying “Screen 14, to your right.” It doesn’t even have to suck all that much. A mall or coffee shop job could be pretty chill. Whatever it is though, it should demonstrate the value of a dollar, so they can start to get their head around how many of them it takes to fill a
gas tank, buy clothes for fall or books for their first year in college. On second thought, they might need a couple jobs for that one. It should show them what it means to live up to the expectations of a manager who doesn’t think they are the center of the universe but who may grudgingly show them respect if they do a good-enough job, or—if they do better than that—might even come to rely on them. Granted, it isn’t easy for a teen to get a summer job these days; a recent study found that 35 percent of teens looking for work in California last summer didn’t find any. But as the economy improves, that will change, and regardless, a kid should still try, because there is value just in that—perseverance, for example. And if they do get a job? They also get this: appreciation for honest hard work and for honest, hard-working people. And here’s the biggest upside of all: If the job goes well, or even if it doesn’t, they will have gotten a taste of self-reliance, real independence, and a sense that maybe they can eventually make their own way through this crazy world. Which, unless you don’t care if they’re still living at home when they’re 30, should be reason enough.
•
Catch Tom on the Pat and Tom Morning Show on New Country 105.1; or email him at tnvmailey@gmail.com.
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Illustration by Aaron Roseli.
by Tom Mailey