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right on the lakefront
Luxury accommodation, ne dining and breath-taking views on the water’s edge is what you’ll enjoy at On e Point - Lake Rotorua.
e renowned luxury boutique lodge has returned to its heritage roots as an independent property – o ering a unique point of di erence in the luxury accommodation sector.
General manager Ann GregorGreene welcomes you to stay and enjoy the lakeside lodge – which is steeped in rich heritage, immersed in stunning surrounds, and accompanied by the highest-quality hospitality for the discerning traveller. “Our beautiful property o ers a luxury experience that is second-to-none, with all suites and villas o ering breath-taking views of Lake Rotorua,” says Ann. e original homestead, built in 1930, has been in the Main family since 1977 and opened as a lodge in 2004. Today, the Mains are proud it is still NZ-owned by their family.
“A classic lodge with irresistible charm, the two-story mansion has been lovingly refurbished to retain its timeless appeal and character.”
Each suite has an inviting lounge area, ensuite bathroom and spa bath.
“Part of its charm is a large communal lounge with open replace, a timber- panelled dining room and elegant billiard room,” says Ann.
“Formerly a family home, many antiques remain which – combined with modern luxury furnishings –provide a comfortable and relaxing retreat with a unique feel.”
On e Point - Lake Rotorua is a 2.5hour drive from Auckland CBD, ve minutes from Rotorua CBD, and 20 minutes from the airport.
“Our hospitality is what sets us apart,” says Ann. “We know how to deliver exceptional service and ne dining, and our team take the time to really get to know our individual guests, their needs, and special wishes, providing an experience like no other.” e property facilities include a tennis court, gymnasium, spa, ‘massage with a view’ experience, and friendly farm animals. e lodge restaurant o ers the nest Rotorua cuisine in which everything, where possible, is made fresh from scratch. “ e team has built a reputation for mouth-watering dining, utilising the freshest locally-sourced seasonal produce.
“You may choose to join guests in the main dining room, reserve an elegant private dining room, or dine in your suite or on the terrace overlooking the lake on a warm evening.”