Restaurant and Café Magazine | September 2021

Page 14

plant-based

Our Plant-Based Picks

Consumers continue to want more plant-based options as they become more conscious of the affects of climate change and choose products based on their sustainability. Meanwhile, the global pandemic has also given rise to more wellbeing focused customers who want healthier options without compromising on taste. Here’s a few of our plant-based picks. Mylk Made plan*t

Alpro Barista For Professionals Aplpro For Professionals has been specially crafted for use by baristas and comes in four varieties. Alpro For Professionals Soy was created specifically for use in espresso, the soy is toned down so the barista can showcase the coffee. Alpro For Professionals Coconut leaves a lovely fresh aftertaste with a hint of coconut that won’t overpower the taste of the coffee. Alpro For Professionals Oat is a delicate alternative milk, it has a neutral taste and is 100 percent organic. Specially blended for coffee it helps baristas make the perfect cappuccinos and lattes for customer who want an alternative to dairy milk, while Alpro For Professionals Almond froths in a sturdy and shiny microfilm that holds exceptionally well in both hot and cold applications.

plan*t provides an easy, tasty, plant-based and protein rich alternative for consumers enabling conscious choice without compromise. Plan*t Classic Hemp Burger Pattie is classic tasting pattie for all your daily burger needs. With the goodness of hemp, they are a delicious canvas ready for your burger creativity.

Angel Food

Vutter Feliz Whole Foods believe people can not only live, but thrive on a plant-based diet. This plant-based ‘butter’ is made with real food, no numbers, no hrydrogenated fats, and is not highly processed. Vutter is dairy-free & made with no Palm oil, no Soy, no Nuts, no Gluten, no GMO ingredients and no added Sugar. It’s clean and delicious and it’s perfect for cooking, baking or simply spreading.

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Angel Food have your dairy-free needs covered as Aotearoa’s vegan cheese pioneers, their products are delicious, easy to use, and familiar. As well as being dairy-free, egg free and 100 percent vegan, Angel Food also made its products without gluten, soy and nuts. Available for foodservice in 1kg size packs both block and grated for those perfect vegan pizzas every time.

Mylk Made is fresh nut and seed mylk, made simple. Its bases work as a concentrate, simply blend the base with water to make mylk. Available in 6 different flavours and various sizes. Mylk bases are a cleaner and greener alternative to buying plant mylk in a carton. A waste free product that you can make what you need, when you need it. Mylk Made bases contain no unnatural additives, binders, gums or preservatives. All bases have a 12 month shelf life and can be stored at ambient temperature. Mylk Made have an exciting new barista range coming soon, and are looking forward to working with the hospitality industry to help reduce their plant mylk carton waste.


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