92131 Magazine - January/February 2015 by ZCode Magazines

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jan+feb 92131 Magazine

on the cover 16 STUDENT STAR ANJANA SRINIVAS (Z)

22 COMMUNITY VOLUNTEER STEVE NORTHCOTE 28 SCRIPPS ROCK DENTAL 30 THE BREW ISSUE 38 FACES IN THE CROWD MONICA DEAN (Z)

features 12

LOCAL FAMILY THE BURNS FAMILY (Z)

14 RBBA MIXER 14 SPAA ALUMNA STEPHANIE COTTON

JOINS NBT

15 LARRY HIMMEL TRIBUTE 18 NEW STAGING AREA AT MISSION TRAILS 20 YOUR NEIGHBOR’S RECIPE

THE BREW ISSUE

We speak with the proud owners of craft breweries all across North County and explore the stories behind the industry's award-winning quality and sky-rocketing popularity.

16 28

HEATHER'S SLOW COOKER ITALIAN PASTA AND BEAN SOUP

36 SCRIPPS HEALTH 37 MOTHER AND SON JUMPIN' JAMBOREE 40 2GOOD2B BAKERY & CAFÉ 41 SRHS LITERARY MAGAZINE CLUB 42 IN OUR OWN BACKYARD WHALE WATCHING 43 DINGEMAN ELEMENTARY 45 TASTE OF THE RANCH 46 TOP LINE ROOFING 47 ANNUAL ADVENTURES GUIDES TRIP 50 HOME TIPS HOSTESS WITH THE MOSTESS TIPS

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Cover Photo: Learn about North County's bustling craft beer scene on page 30 (Z) ARTICLES WITH INTERACTIVE CONTENT THROUGH ZGLASS APP

SEE PAGE 11

8 COMMUNITY CALENDAR 10 SPORTS ANNOUNCEMENTS 24 COMMUNITY STUFF 26 OUT & ABOUT PHOTOS 44 FALCON INSIDER 48 REAL ESTATE WATCH 51 LIBRARY CALENDAR 54 COMMUNITY CHALKBOARD

January | February 2015 • 92131Magazine.com • 5

:::: FROM THE PUBLISHER

Vol. 4, No. 6

Publisher Derrick Breaux

Downsizing…

Derrick Breaux Publisher

or the past six years, my family and I have lived in the same house. This might not sound like anything out of the ordinary. In fact, it may sound quite normal. However, after taking out a notepad and spending some time putting the pencil to the paper, I came to the realization of a few things. For starters, this was the 23rd house that I have called home. With all of the moving around you would think that I was raised in a military family, but most of the moves were actually the product of my parents climbing the corporate ladder over the years. After further review, I calculated that this was the longest that I have ever lived in one house. In terms of square footage, it is also the largest house that I have ever called home. Over the years, we have been blessed with a growing family and plenty of visitors – both short-term and long-term. Before my mother passed away in 2010, she had a room at our house. For several years when my brother was touring the world with his rock band, he also had a room to come home to for short stays. Our kids referred to it as Tyler’s room even though he only used it a couple months a year. With our daughter recently moving out (well, sort of) and living in the dorms this year, my wife and I started discussing the possibility of downsizing. We recently pulled the trigger and made the move to my 24th house – a smaller home. Still having our two little kiddos at home, we weren’t brave enough to downsize in number of bedrooms, but we reduced our square footage by nearly 40% with this move. I’m still trying to figure out if reducing our square footage is the same thing as reducing our carbon footprint. Probably not! Preparing for any move can be a daunting task. Preparing for a move to a smaller house was downright overwhelming and consuming. I am amazed at how much “stuff” our family has accumulated over the past decade. We have spent the better part of a month making trips to the Salvation Army and the Goodwill donation centers. I’m on a first name basis with a couple of the kind employees that work there. My wife and I have decided to use this move as a family project – I’ll stop short of calling it a learning experience because that gives it more credit than necessary. The word “purge” has become a common conversational theme with our kids. Although they don’t like parting ways with the toys that they haven’t touched in years – but somehow fall in love with all over again when they find them tucked away in a closet or box – they are somewhat satisfied knowing that the unused toys are being donated, and children that may not have as many toys will get to play with them. We reinforce this with our kids each time we visit the donation centers, and I personally feel a certain sense of “parental” accomplishment in doing so. Even though we aren’t quite finished with our moving and purging at the time that I am writing this, it sure does feel great to know that we are entering into the New Year a lot lighter than before. It feels good to get rid of some excess and simplify things. Happy New Year! All the best, Derrick Breaux, Publisher

6 • 92131Magazine.com • January | February 2015

Creative Director Tyler McElhaney Editor Sarabeth McElhaney editor@zcodemedia.com Director of Business Development Jessica Breaux Regional Account Executive Rick Micheri Associate Editor Tori Morrison Editorial Assistants Lainey Kral Randi Cantrell Graphic Designers Mani Salazar María Fernández Richard Soledad Traci Sally Photography Spark Photography Production Coordinator Heather Lockwood Contributing Writers Amy Lehrer Jennifer Frakes Kelley Gusich Linda Frabl Liz Onufer Lydia Cobb Michelle Tremblay Advertising Sales marketing@zcodemedia.com 619-717-2322 92131 Magazine is published locally six times per year by Susco Media Inc. (dba ZCode Media / ZCode Magazines). © 2015 All Rights Reserved. Reproduction of any content in this publication without prior written permission is strictly prohibited. 92131 Magazine’s publication of information provided by advertisers (paid or unpaid) – or other companies or individuals – does not represent an endorsement or verification of accuracy. 92131 Magazine assumes no responsibility for the accuracy or liability for the content of advertising placed in the publication (or on the www.92131magazine.com website).

A ZCode Magazines Publication

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92128 MAGAZINE

Stay Informed. Stay Connected.

THE BREW ISSUE

Take a quick look across town with some of the other ZCode Magazines.

We explore everything North County has to offer in the realm of quality brewing, from inventive microbreweries to restaurant tap lists with a local flair.

FINDING INSPIRATION

Use our ZGlass app on each cover for a video preview of the current issue!

Local middle schooler and writer Pranav Puttaparthi is committed to his craft and ready to work on his next novel.

Local Stories. Local Photos.

RB’S SENIOR SUPPORTER At 91 years old, Jo Driscoll stays involved by helping others in her Rancho Bernardo community.

For more information and articles visit www.92128magazine.com.

92064 MAGAZINE THE BREW ISSUE San Diego is home to over 80 licensed craft breweries and brewpubs. We go behind the scenes of North County San Diego's brew industry.

DECADES OF DETERMINATION Coach Wayne Branstetter continues to lead young Poway wrestlers to success on and off the mat.

POWAY’S GOT TALENT Young dancing prodigy Sophia Lucia shares her award-winning moves on the dance floor and onscreen.

For more information and articles visit www.92064magazine.com.

92129 MAGAZINE THE BREW ISSUE North County's brewing scene is booming these days, with passionate brewers creating award-winning beers. We invite you to read along and see what the buzz is all about.

DEL • SOL MAGAZINE

92127 MAGAZINE

OTHER ZONES

CREATIVE ENVIRONMENTS We talk to art teachers across 92127 about how fine arts programs in local schools are helping students become creative and confident learners.

92130 MAGAZINE

TEAM SPIRIT

THE BREW ISSUE

We speak with TPPW Cheer Player Agent and Jr. Pee Wee Head Cheer Coach Tammy Davila and TPPW President Christian Hastings about preparations for the competition season and how the league teaches the importance of the Pop Warner mission.

We chat with the proud owners of craft breweries all across North County and explore the stories behind the industry's award-winning quality and skyrocketing popularity.

January | February 2015 • 92131Magazine.com • 7

:::: COMMUNITY CALENDAR

things to do around 92131 january + february 2015 FEB. 1-28

JANUARY NEW YEAR’S DAY MMS TOUR FOR PROSPECTIVE PARENTS 3 – 4 p.m. | Marshall Middle School Main Office www.marshallmiddle.org

JAN. 8, 9

SCRIPPS RANCH HIGH SCHOOL IMPROV SHOW 6:30 p.m. | SRHS Black Box (Room 105) www.srhsfalcons.org

FEB. 2

2ND TUESDAY OF EACH MONTH

SUSTAINABLE SCRIPPS RANCH MONTHLY GARDEN SHARE 3 – 4 p.m. | SRCA Community Center sustainableSR@scrippsranch.org

JAN. 11, 25

THE AMERICAN GIRL FASHION SHOW AUDITIONS Scripps Performing Arts Academy invites girls size 6X and 10 to audition Annual fashion show benefits Isabella’s Giraffe Club Inquire for registration at info@scrippsperformingarts.com or 858-586-7834 SUSTAINABLE SCRIPPS RANCH 2 WEDNESDAY TALK Harvesting Rainwater and Graywater 6:30 p.m. | SRCA Community Center sustainableSR@scrippsranch.org ND

JAN. 18-24

SAN DIEGO RESTAURANT WEEK 2015 Various locations www.sandiegorestaurantweek.com

JAN. 19

MARTIN LUTHER KING, JR. DAY

JAN. 25

GIRL SCOUT COOKIE SALES BEGIN

FEBRUARY “BEST OF ANNIE” MUSICAL THEATER WORKSHOPS BEGIN For children ages 5-13; registration open in January Scripps Performing Arts Academy For information call 858-586-7834

MIRAMAR RANCH NORTH PLANNING COMMITTEE 7 – 9 p.m. | Scripps Ranch Community Center www.scrippsranch.org SRCA MEETING 7 – 9 p.m. | Scripps Ranch Branch Library www.scrippsranch.org

SRHS TALENT SHOW 6:30 – 8:30 p.m. | Scripps Ranch High School Theater www.srhsfalcons.org

EVERY WEDNESDAY

MISS AND MISS TEEN SAN DIEGO NORTHEASTERN COMMUNITIES PAGEANT For young women ages 13-26 in Scripps Ranch For details contact Maria Pankau at mgpankau@hotmail.com

1ST THURSDAY OF EACH MONTH

FEB. 10

JAN. 10

FEB. 1

1ST TUESDAY OF EACH MONTH

FEB. 6, 7

JAN. 8

JAN. 14

MACY’S MUSEUM MONTH Half-off admissions to museums throughout San Diego Pick up a free pass at any local Macy’s store www.sandiegomuseumcouncil.org GROUNDHOG DAY

JAN. 1

RECURRING EVENTS

MMS PARENT MATRICULATION NIGHT 6 – 8:30 p.m. | Marshall Middle School MPR www.marshallmiddle.org

FEB. 11

SUSTAINABLE SCRIPPS RANCH 2ND WEDNESDAY TALK City Compost and Zero Waste 6:30 p.m. | SRCA Community Center sustainableSR@scrippsranch.org

FEB. 14

VALENTINE’S DAY SUSTAINABLE SCRIPPS RANCH MONTHLY GARDEN SHARE 3 – 4 p.m. | SRCA Community Center sustainableSR@scrippsranch.org

FEB. 16

PRESIDENTS’ DAY

FEB. 19

CHINESE NEW YEAR

FEB. 21

JERABEK ELEMENTARY SCHOOL MOTHER/SON EVENT 8:30 – 10:30 a.m. | Helen Woodward Animal Center www.jerabekelementary.com

FEB. 27

EMERGING ARTIST CONTEST ENTRY DEADLINE Multimedia art contest for middle school through college students Submissions close at 5 p.m. www.californiapreservation.org/2015contest 9TH ANNUAL TASTE OF THE RANCH Benefiting Scripps Ranch High School 6:30 – 10 p.m. | Carmel Mountain Ranch Country Club www.tasteoftheranch.org

8 • 92131Magazine.com • January | February 2015

POWAY-SCRIPPS ROTARY CLUB 12 – 2 p.m. | Brigantine Restaurant in Poway www.powayrotary.org SCRIPPS MIRAMAR RANCH PLANNING GROUP 7 – 9 p.m. | Scripps Miramar Ranch Library www.scrippsranch.org

EVERY THURSDAY

FOOD TRUCK THURSDAYS Weekly fundraiser to benefit the nonprofit Innovations Academy, a free, public K-8 charter school 5 – 8 p.m. | Innovations Academy www.facebook.com/iafoodtruckthursdays SCRIPPS TEASERS MEETING Improve your public speaking skills, open to all 7 – 8 p.m. Scripps Ranch Civic Association Community Center www.scrippsranch.org

LAST FRIDAY OF EACH MONTH

SCRIPPS RANCH WOMEN’S NETWORKING GROUP 8 – 9:30 p.m. See website for meeting locations and contact information www.srwnetworking.org

1ST SATURDAY OF EACH MONTH

PAWS CLUB Enjoy social hour with your four-legged friends 4 – 6 p.m. | Mira Lago Terrace contact@scrippsranch50plus.org

EVERY SATURDAY

SCRIPPS RANCH FARMERS MARKET Now up to over 60 very diverse vendors. Sponsored by the Ellen Browning Scripps Academic Fundraising Partnership, supporting children’s education. 9 a.m. – 1 p.m. www.srfm.org

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January | February 2015 • 92131Magazine.com • 9

:::: SPORTS REGISTRATION & ANNOUNCEMENTS

BASEBALL SCRIPPS RANCH LITTLE LEAGUE ASSESSMENT DAYS Upper Divisions: Jan. 10 Lower Divisions: Jan. 17 www.scrippsranchll.org BASKETBALL RANCHO YMCA BASKETBALL LEAGUE Jan. 24-March 14 Skills assessment Jan. 10 Kids ages 4-5, 6-8, 9-11 Saturdays: 9 a.m. – 1 p.m. Price: $76 for Y members | $110 for non-members www.rancho.ymca.org FOOTBALL RANCHO YMCA FLAG FOOTBALL LEAGUE Jan. 25-March 15 Skills assessment Jan. 4 Kids ages 6-11 Price: $76 for Y members | $110 for non-members www.rancho.ymca.org GOLF FARMER’S INSURANCE OPEN Feb. 5-8 Torrey Pines Golf Course www.farmersinsuranceopen.com

LACROSSE SCRIPPS RANCH LACROSSE SPRING 2015 Late registration closes on Jan. 7 www.srlax.org SOCCER NORTH COUNTY SOCCER PARK Indoor soccer leagues always starting for all ages www.ncspsoccer.com SAN DIEGO SOCCER CLUB COMPETITIVE TEAM TRYOUTS For boys and girls teams U7-9 tryouts Jan. 6, 8 U10-14 tryouts begin late January For specific schedules visit www.sandiegosoccerclub.org

(Dates and events subject to change)

10 • 92131Magazine.com • January | February 2015

RANCHO YMCA SOCCER LEAGUE Jan. 24-March 14 Skills assessment Jan. 10 Kids ages 4-5, 6-8, 9-11 Price: $76 for Y members | $110 for non-members www.rancho.ymca.org SOFTBALL SCRIPPS RANCH SOFTBALL SPRING 2015 Evaluations on Jan. 11 www.srsoftball.org

Have a sporting event? Log on to www.92131magazine.com to submit it!

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January | February 2015 • 92131Magazine.com • 11

:::: LOCAL FAMILY

Life’s a Ball SPORTS, SCHOOL, AND FUN KEEP THE BURNS FAMILY ON THE GO by JENNIFER FRAKES | photos by Spark Photography

12 • 92131Magazine.com • January | February 2015

hen Carolyn and Mark Burns moved to Wine Country in Scripps Ranch 16 years ago, they wanted to start a family in a close-knit neighborhood with great schools. Flash forward to the present and the Burns are a family of five. “Andrew is in eighth grade at Marshall Middle School, Nick is in sixth grade at Marshall and Megan is a fourth grader at Jerabek,” said Carolyn. This busy family has built a busy and fulfilling life in 92131, and much of it revolves around sports. “We all love to participate in as well as watch Parents: Children:

Community: Parents’ Hometowns: Parents’ Occupations: Pet: Favorite Places to Visit in 92131:

Carolyn and Mark Burns Andrew (14, 8th grade at Marshall Middle School); Nick (12, 6th grade at Marshall Middle School); Megan (9, 4th grade at Jerabek Elementary School) Wine Country since 1998 Carolyn – La Jolla, CA; Mark – Mendham, NJ Carolyn – former teacher; Mark – sales manager Guinea pig named Lincoln Parks, fields, SRSRC pool, and gym

sports. Andrew is a goalie for the Scripps Ranch United and plays many other sports. Nick plays basketball for San Diego Sol and NJB and also plays baseball. Megan plays many sports and is involved in Girls Scouts,” revealed Carolyn. She and Mark are actively involved in the kids’ activities, with Carolyn coaching softball for four years and Mark coaching soccer, basketball, and Little League. In addition to her coaching duties, Carolyn, a former high school social studies teacher, volunteers with the Art Corps program at Jerabek and in the school’s library. “I am also on the Pastoral Stewardship Council at St. Gregory the Great. Mark, who is a sales manager for Veridiam, Inc. is very involved in Scripps Ranch Little League. He is currently serving on the board of directors,” stated Carolyn. While Carolyn is a San Diego native, growing up in La Jolla and going to La Jolla High School, Mark is originally from New Jersey. He moved out west to attend college at the University of Arizona and then headed to San Diego. “It might surprise some people, but Mark moved here after college with no job and only his U-Haul full of belongings,” laughed Carolyn, who earned her bachelor’s degree and teaching credential at Loyola Marymount University and then attended graduate school at San Diego State. Whenever Carolyn, Mark, and the kids have some downtime, they can often be found at the beach or enjoying the pool and gym at Scripps Ranch Swim and Racquet Club. “Reading is also a hobby for the five of us, and we also all seem to know tons of random trivia facts,” laughed Carolyn. ¢

For Exceptional Player Development and Outstanding Coaching 2015 COMPETITIVE SOCCER TRYOUTS TRYOUT DATES:

Jan. 6 through Feb. 2 Girls & Boys Ages U7-9: Jan. 6 & 8 Girls & Boys Ages U10-14: Jan/Feb For speciﬁc times and locations for each age group, please visit our website:

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Monday - Friday: 8am-5pm Saturday: 8am-1pm January | February 2015 • 92131Magazine.com • 13

photos by TYLER McELHANEY

he ZCode family recently hosted the Rancho Bernardo Business Association’s (RBBA) monthly mixer at the ZCode Media Center, welcoming the business community for an evening of food, drink, and connecting with friends old and new. The ZCode Media sales team, headed by Production Manager Heather Lockwood, manned the bar, and Creative Director and Co-Owner Tyler McElhaney set up the photo shoot station. Goodie bags and raffle tickets were also available. Guests included RB Honorary Mayor Debbie Kurth and RBBA Officers Marty Judge and Larry McIntyre. The buffet was catered by local favorite Big Dev’s Down-Home Barbeque and Catering. When asked the secret ingredient to his delicious peach cobbler, Big Dev simply answered, “Love!” The RBBA hosts monthly mixers at locations throughout Rancho Bernardo, along with other community-building and business-boosting events throughout the year. Learn more about the association and what’s coming up at www.rbbaconnect.com. 

Dancing Dreams

STEPHANIE COTTON TAKES THE STAGE DESPITE THE ODDS

tephanie Cotton, a student and instructor at Scripps Performing Arts Academy, was recently contracted as a trainee at the Nevada Ballet Theatre (NBT). Stephanie graduated this year from Keystone International High School and is honored to join the prestigious company at such a young age. “Getting to wake up every morning and to live out my dream of dancing professionally is such an amazing experience,” said Stephanie. “It still is hard to believe after all the blood, sweat, tears, time, and resources that have gone into this dream that I achieved it, and at the age of 17.” She has overcome unusual odds to reach her dream, having struggled with a form of rheumatoid arthritis since the age of eight. She began dancing when she was three years old, and was highly motivated to manage her condition and continue practicing her passion. Stephanie explained, “I can dance out my feelings whatever they may be right now, however my arthritis may try to limit me.” Stephanie performed this holiday season in the NBT production of The Nutcracker as well as the 7th Annual A Choreographers’ Showcase, a collaboration between NBT and Cirque du Soleil. Her teacher from Scripps Performing Arts Academy, Angela Amoroso, was proud to attend the opening night performance. “Each time one of my students is launched into the professional world, the thrill of seeing them perform just cannot be described in words,” shared Angela. “For Stephanie and I, the last 15 years have been filled with what are now some of my fondest memories. And to think, I was there again for the beginning of the next exciting chapter!” 

14 • 92131Magazine.com • January | February 2015

Remembering Larry Himmel

HONORING THE MEMORY OF SAN DIEGO’S BELOVED REPORTER photo by Spark Photography

arry Himmel, longtime KFMB/Channel 8 reporter, television broadcaster, San Diego personality, and close friend to ZCode Media, recently passed away after his brave battle with cancer. Larry had been a loyal local reporter for the station since 1979, bringing an unparalleled sense of humor and artistry to the air. The news of Larry’s passing spread during Channel 8’s 11 p.m. broadcast in which Larry’s co-workers reminisced and shared stories about their time with him. As a reporter, Larry was larger than life and extremely well-respected in his field. He is known as one of the best feature reporters in his industry and is the recipient of over a dozen Emmy Awards. He was the type of reporter that went above and beyond to deliver a story. During the 2007 wildfires, Larry gained national attention for famously reporting in front his burning home in 92127. In 2012, when 92127 Magazine’s cover feature included Larry, his family and his story of that day, he discussed the events that led up to the chilling and heartbreaking live report. A friend of the ZCode Media family, Larry was a supporter of the local magazines and community news as a whole. Known for his quirky and off-beat video stories, he featured ZCode’s magazines in a report about the five year anniversary of the Witch Creek Fire. CBS has produced a touching video tribute to Larry on its site. It can be accessed at www.cbs8.com/story/26867145/remembering-larry-himmel. Guests are encouraged to sign the guest book in honor of one of San Diego’s legendary reporters. 

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January | February 2015 • 92131Magazine.com • 15

:::: STUDENT STAR

Cultural AMBASSADOR HONORS STUDENT VOLUNTEERS AND OPENS AN INDIAN CLASSICAL MUSIC SCHOOL by AMY LEHRER | photo by Spark Photography

happy Willows resident due to the close knit community and opportunities for biking and running, Anjana Srinivas excels as a Scripps Ranch High School student. She enjoys the diversity of students, the wide range of course offerings, her teachers, and the welcoming learning environment. Her favorite subjects are math and science because they are logical and continuously present challenges. She’s in the top one percent of her class with a 4.5 GPA, part of the National Honor Society, an AP Scholar with Distinction, and a Science Olympiad winner. Additionally she is the founder and president of her school's Future Business Leaders of America chapter, a club that strives to integrate entrepreneurship, business, and community service. Anjana volunteers tirelessly. During the summer of her freshman year she spent eight weeks in underprivileged areas of India teaching children English and math. At home she discharges patients, interacts with guests, and transports labs at Sharp Memorial Hospital. And within the Arts for Healing Program at Sharp, she plays Carnatic (Indian Classical) music on her violin for patients. Name: School: Grade: Parents: Sibling: Favorite Place in 92131:

Anjana Srinivas (17) Scripps Ranch High School 12 Srinivas Varadarajan and Rama Srinivas Sumana Srinivas (11) Miramar Lake

16 • 92131Magazine.com • January | February 2015

“I love Indian classical dance and music because it is an avenue to explore and stay close to my cultural roots,” shared Anjana. She began learning Bharatanatyam (Indian classical dance) eight years ago and Carnatic music seven years ago. Since her violin teacher lives in India, she learns via Skype. She revealed, “Dance and music inspire me because both keep my mind sharp and relaxed even during stressful times.” She appreciates all of the opportunities in San Diego to showcase Indian classical dance and music, and she loves traveling to India each summer to learn from her music teachers. After discovering her love of teaching while volunteering in India, she opened Swaras, her music school. Over the past three years, she has watched her students become better “DANCE AND MUSIC musicians and plans to INSPIRE ME BECAUSE continue teaching via Skype onceFun sheDays leaves for college. Clinics, SchoolMY BreakMIND Camps and Vacation are designed to BOTH KEEP encourage our youth to participate inShe teamdonates building the activities and have proceeds SHARP AND RELAXED some fun! Don’t miss this opportunity - allow your child to realize his or of her school to the Miracle her DURING unique talents and make some new friends while school is on break. EVEN Makers program at Rady STRESSFUL TIMES.” Children’s Hospital so critically ill children can get the lifesaving care they need. She has already donated $3,500 and hopes to reach her goal of $5,000 soon. Anjana plans to pursue computer science and engineering in college, but she plans to keep teaching and performing Indian classical music and dancing as well. Learn more about her music school at www.swarasmusicschool.org. ¢

Know a student who should be profiled in 92131 Magazine? Recommend a student online at www.92131magazine.com.

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January | February 2015 • 92131Magazine.com • 17

Opening Trails

RIBBON CUTTING CELEBRATES NEW ACCESS TO MISSION TRAILS REGIONAL PARK

ocal leaders gathered to celebrate the recent opening of the new Mission Trails Regional Park (MTRP) West Sycamore Staging Area. The new staging area is located at the far eastern end of Stonebridge Pkwy. and provides access to the portion of the park north of Marine Corps Air Station Miramar and west of Goodan Ranch. Seven miles of scenic trails are available for hiking, mountain biking, and horseback riding. The new staging area has parking, a porta-potty, and hitching posts for equestrian use. The gates at this entrance are open from 8 a.m. to 5 p.m. from Nov. 1 through March 31, and from 8 a.m. to 7 p.m. from April 1 through Oct. 31. They will be closed during rainy days. City Councilmembers Mark Kersey and Scott Sherman along with MTRP Citizen’s Advisory Committee Chair Dorothy Leonard were proud to lead the ribbon-cutting ceremony. Director Hermann Parker and Assistant Director Chris Zirkle represented the City of San Diego’s Parks and Recreation Department. Director Jay Wilson from the MTRP Foundation and President Bob Ilko from the Scripps Ranch Civic Association attended to show their support as well. Several rangers from MTRP were also present, including Senior Ranger Andy Quinn. Covering 5,800 acres of preserved land, MTRP is the largest municipally owned park in California and the sixth largest in the country. The park contains over 40 miles of multi-use trails, a campground, and the MTRP Visitor and Interpretive Center with exhibits, a library, a small theater, and an art gallery. 

18 • 92131Magazine.com • January | February 2015

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January | February 2015 • 92131Magazine.com • 19

:::: YOUR NEIGHBOR’S RECIPE

Ingredients 1½ 2 1 2 2 5 1 5 1 3" ¾ 1

cups dried great northern bean or other small white bean tablespoons olive oil yellow onion, finely chopped carrots, peeled and finely chopped celery stalks, finely chopped cloves of garlic, finely chopped teaspoon dried oregano cups chicken broth can (14.5 oz) diced tomatoes, drained piece of Parmesan cheese rind cup small dried pasta zucchini, trimmed and diced Salt and pepper Optional Toppings: 1/3 cup pesto, grated Parmesan cheese, and basil leaves

Directions 1.

In a large frying pan over medium heat, warm the oil. Add the onion, carrots, and celery and sauté until softened and beginning to brown, about 6 minutes. Stir in the garlic and oregano and cook 1 minute. Pour in 1 cup of broth, stirring to dislodge any browned bits on the pan bottom. Transfer contents of the pan to the slow cooker and stir in the drained beans, remaining 4 cups of broth, tomatoes, and cheese rind. Cover and cook on the low setting for 6 hours. The beans should be tender. Stir in the pasta, zucchini, ½ teaspoon salt, and several grinds of pepper. Re-cover and cook 30 minutes more. The beans should be very tender and pasta al dente. Remove and discard the cheese rind. Using the back of a spoon, mash some of beans against the side of the slow cooker to thicken the soup and stir well. Serve the soup in shallow bowls with pesto, basil, and Parmesan on top. Makes: 6 to 8 servings Total Time: 6 ½ slow cooker hours

20 • 92131Magazine.com • January | February 2015

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Chef’s Name: Heather Holland Family: Husband – Jon Dunchack; Son – Ethan Dunchack Community: Scripps Ranch Interests: Gardening, volunteering, cooking, and baking Favorite Local Activity: Family walks under the Eucalyptus trees About the Recipe: I treasure a tasty slow cooker recipe that is relatively simple and nutritious. About the Chef: I’m a San Diego master gardener who volunteers in the local Scripps Ranch school gardens. Did you know most of our schools have gardens where students can grow and explore? Our school gardens need volunteers to donate their time and garden materials. Consider a visit! 

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:::: COMMUNITY VOLUNTEER

LONGTIME RESIDENT STEVE NORTHCOTE HITS IT OUT OF THE PARK FOR 92131 by JENNIFER FRAKES | photo by Spark Photography

teve Northcote’s roots in the community run deep – he and his family have lived in 92131 since 1984. A year later, Steve decided to give the Scripps Ranch Old Pros softball league a try. “After playing in the softball league, I started going to monthly meetings. I was then asked to join the board of directors and have been treasurer for the Old Pros for over 20 years,” revealed Steve. He has watched the club evolve into a huge supporter of the local community, offering sponsorships to local youth and high school teams and providing college scholarships to high school seniors residing in Scripps Ranch. The Old Pros also hold events such as the annual July 4th 10K and 50-Mile Bike Ride. In addition to his involvement in the Old Pros, Steve is an active member of the San Diego Foundation, American Lung Association in California, Combined Health Agencies, and the United Way of San Diego. Steve, who is a certified public accountant and a managing partner at Leaf & Cole, LLP, recently received the Naish Award as United Way of San Diego’s volunteer of the year. “When I was being presented with this award, I looked Name: Community: Volunteer Affiliation: Profession: Family: Interests:

out at the audience full of United Way volunteers and thought that any one of these individuals was qualified to receive this honor,” related Steve modestly. In the 30 years Steve and his wife Julie have lived in Scripps Ranch, they have met many friends and neighbors that are still in their lives to this day. “I’m lucky to live on a street full of close friends and to have my son, my brother and sister-in-law, and niece living in Scripps Ranch. In fact, my son, Travis, his wife Kate, and our two grandchildren, Jake and Leigh, live in the same home in Scripps Ranch where we raised both our children,” said Steve. He and Julie also have a daughter, Caitlin, who graduated from college three years ago and resides in New York City. “Now, if we could just get our daughter to come home,” laughed Steve. When he is not volunteering his time to worthy causes, Steve can be found playing softball – he and Travis have played together for the Old Pros for over a dozen years – and perfecting his golf game. “My brother-in-law introduced me to golf a while ago, but I still have a lot of room for improvement,” said Steve. ¢

Steve Northcote Scripps Ranch Scripps Ranch Old Pros treasurer, past president and chairman of the board; United Way of San Diego, audit committee, past officer and board bember; San Diego Foundation, audit committee Certified Public Accountant, Managing Partner, Leaf & Cole, LLP Wife – Julie; Son – Travis; Daughter – Caitlin; Daughter-in-law – Kate; Grandchildren – Jake and Leiah Softball and golf

22 • 92131Magazine.com • January | February 2015

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January | February 2015 • 92131Magazine.com • 23

:::: COMMUNITY STUFF Museum Month Celebrates Local Museums

Throughout the month of February, Macy’s Museum Month will bring half-off admissions to museums inside and outside of Balboa Park. Participating museums include Birch Aquarium at Scripps, USS Midway Museum, The New Children’s Museum, San Diego Natural History Museum, and more. “San Diego is a rich arts and culture destination and we couldn’t be more proud to celebrate Macy’s Museum Month in conjunction with the centennial year of Balboa Park,” said Theresa Kosen, Executive Director of the San Diego Museum Council. Visit your local Macy’s store for your Museum Month pass and learn more at www.sandiegomuseumcouncil.org.

Excellence in Healthcare Award

North County medical group Arch Health Partners was recently recognized with the 1st Annual Excellence in Healthcare Award from the Integrated Healthcare Association. Arch Health Partners was among only 11 medical groups to receive the award out of over 200 in California. The award honors groups for ensuring patients receive high-quality, evidence-based care while demonstrating success in controlling costs. “It takes team effort and dedication to receive these quality awards. Our entire care team deserves credit,” said Scott Flinn, MD, Medical Director at Arch Health Partners.

Symphony in the Park

Scripps Ranch Symphony in the Park recently closed out a great season of outdoor concerts and is looking forward to an equally entertaining 2015 season. Despite the winter weather’s best efforts, the recent Holiday Concert was as fun as ever. Concerns over rain only inspired a change of venue to Jerabek Park, because the show must go on! Scripps Ranch Symphony in the Park is a nonprofit dedicated to providing free outdoor concerts to the community, bringing together friends and neighbors for evenings of live music and special activities. The committee, led by Art Moreau and Rachel Votel, already has plans for the 2015 season in place, with monthly concerts starting up again in June. They are also actively seeking donations to help sustain this important community tradition. Symphony in the Park is an all-volunteer organization and relies on local generosity to keep the fun going. Learn more at www.symphonyinthepark.org.

24 • 92131Magazine.com • January | February 2015

Emerging Artist Contest

San Diego County students in middle school, high school, and college are invited to enter the 2015 Emerging Artist Contest, hosted by the California Preservation Foundation. Writing, fine art, photography, film, or multimedia entries are all welcome, as long as the entries focus on the history of the artist’s community. Winners are eligible for cash prizes, gift certificates from local businesses, and other awards, as well as being recognized at the 2015 Preservation Conference at the Naval Training Center. At that conference their artwork will be displayed before hundreds of participants. Each age category will have three winners. The entry deadline is Feb. 27. For more information visit www.californiapreservation.org/2015contest.

CA “Most Braggadocious” State

HeyLets, a new social mobile app determined to help people share experiences without feeling social pressure to look cool or impress their friends, recently polled 2,500 Americans to rate the number of posts they typically make on potentially self-promotional topics on social media sites. The study found that California frequently engaged in self-promotion, with 77% of people posting about job promotions, exciting events, memorable experiences, and more, winning the title “most braggadocious” U.S. state. California was followed by Washington, Nevada, Maryland, and then New Hampshire. Utah received recognition as the “most humble” U.S. state, with Oregon, South Carolina, and Kansas close behind. HeyLets also asked respondents about the top five most popular topics they discuss on social media sites. These included going on a special trip, attending a memorable event, meeting a noteworthy person, and sharing something nice your significant other did. For more details on the study visit www.heylets.com.

AFJROTC Holiday Food Drive

Scripps Ranch High School (SRHS) students are all aware of the importance of giving back, and members of the school’s Air Force Junior ROTC (AFJROTC) definitely work to go the extra mile in serving the community. This year they once again hosted their annual Holiday Canned Food Drive, a month-long event that enlists the entire Scripps Ranch High School community to support families in need. Large bins were placed in every classroom, with the goal of collecting 5,000 pounds of canned food. The cans are donated to the San Diego Food Bank, which distributes food to an average of 320,000 people per month. The SRHS AFJROTC Cadets have also proven their excellence among other local AFJROTC programs. They recently won the Battalion Trophy for the second year in a row, competing against 12 other JROTIC schools in the district. They received five first place and two second place trophies out of eight events.

Visit www.92131magazine.com to submit your community stuff items and announcements.

Welcoming the Holidays

SRHS Pride Award

Detect and Protect

A Magical Afternoon

The Welcome Club of Scripps Ranch always has plenty going on, but this past holiday season was busier than ever with a schedule packed full of fun and festive events. The December general meeting featured guest speaker Tim Ney representing the San Diego Armed Services YMCA Holiday Program, which provides new toys to children in military families. The Welcome Club supports the holiday program every year, and this year was proud to give several large bags of toy donations along with a monetary donation of nearly $1,500. The club also enjoyed food, beverages, and music at a Dinner Dance at the Catamaran Hotel, including the music of DJ Yo Rider. All women in the community are welcome to join the club, regardless of whether they’re new to the area or longtime residents. As Founder Becky McDonald shared, “We’re a very active club, we’re very friendly, and we love getting new members!” See for yourself at www.scrippsranchwelcomeclub.com.

Ambassador Girl Scout Janel Cuevas, a 92131 resident, recently presented her Gold Award Project at local libraries. The project involves workshops led by Janel informing young adults about early detection and prevention for breast cancer, in partnership with Susan G. Komen for the Cure San Diego. The workshops were free and open to the public to encourage participation from individuals who might not otherwise get this information. Early detection is very important to breast cancer survival rates, and younger individuals are less likely to seek screening than older individuals. The Girl Scout Gold Award, the highest honor a Girl Scout can earn, represents an opportunity to make a lasting impact on the community – as well as months of planning and preparation. Projects are evaluated on their effectiveness, long-term impact, and the leadership involved. For more information about Janel’s project contact her at janelcuevasgoldaward@gmail.com.

Supporting Small Businesses

The California Small Business Association and the California Small Business Roundtable recently honored Assemblymember Brian Maienschein with the 2014 Small Business Leadership Award. The award recognizes Maienschein’s commitment to assist small business owners and organizations, based on his responsiveness to the business community and his role in legislation that supports small businesses. The awards dinner was held at the Park Hyatt Aviara Hotel, where Maienschein is pictured with his two daughters, Taylin and Brenna, and Nick Anastasopoulos, owner of Athens Market Café and member of the California Small Business Association. Anastasopoulos is also a former officer of the association’s board of directors. According to recent data, California’s small businesses employ over a third of the entire state’s workforce, highlighting the importance of small businesses to the state’s economic recovery.

The Scripps Ranch High School (SRHS) Pride Award is granted to student-athletes who best exemplify the CIF Six Pillars of Character in their daily interactions with teammates and peers. Students are selected by their coaches for their trustworthiness, respect, responsibility, caring, fairness, and citizenship in their daily conduct during practice, on and off-campus behavior, and game leadership. The fall 2014 SRHS Pride Award Athletes are Keely Roche and Joey Coulter from cross country; Juhi Madan from women’s golf; Lindsay Yates and Mandy Escobedo from women’s tennis; Shea Forrey, Tiana Roman, and Caroline Lawler from women’s volleyball, and Maddie Johnson from field hockey. The awardees were honored in the school bulletin and on the marquee board, as well as receiving a commemorative pin, a Pride Award t-shirt, and a letter of recognition from Athletic Director Todd Wilson. The SRHS Athletic Department is proud to promote excellence on and off the field. Learn more about SRHS athletics at www.srfalcons.org.

The Scripps Miramar Ranch Library really knows how to make reading magic. The library recently hosted the Alakazam Magic Show, an afternoon of surprises and illusions for children of all ages. Jeff Marcus, the magician behind the enchantment, has been performing for 40 years and is an expert in magic, hypnosis, and mentalism. Children were delighted to participate as magician’s assistants for a number of the tricks, and especially to say hello to the ﬂuffy rabbit who also took part. The library is proud to offer free programs for the entire family, ranging from book discussions to concerts to holiday crafts. For information on other fun events at the Scripps Miramar Ranch library go to www.facebook.com/sdplscrippsranchbranchlibrary or check out the 92131 Magazine library calendar!

Voices for Children Seeks Volunteers

Voices for Children, a local nonprofit working to transform the lives of abused children, is looking for volunteers to serve as Court Appointed Special Advocates (CASAs). A CASA is a trained volunteer matched with a child in the foster care system – the CASA gets to know the child, researches their particular situation, and advocates on the child’s behalf in court. CASAs often become one of the only stable adult presences in the foster children’s lives and form lifelong bonds. Anyone with a willingness to help can become a CASA as long as they’re over 21 and have 10 to 15 hours per month to devote to the child. Voices for Children provides training and a Juvenile Court judge authorizes the CASA to access the child’s records. Voices for Children is particularly seeking men and Spanish speakers to volunteer. To learn more about Voices for Children or sign up for a free information session visit www.speakupnow.org.

January | February 2015 • 92131Magazine.com • 25

:::: LOCAL PHOTOS TWO WAYS TO SUBMIT YOUR PHOTOS FOR THE NEXT ISSUE!

out&about

1. USE THE SUBMIT BUTTON ON WWW.92131MAGAZINE.COM

2. POST TO INSTAGRAM WITH #92131MAGAZINE

1. The Scripps Ranch 8U Pink Panthers won the CalSouth District 2 Commissioner’s Cup in Escondido, CA. 2. Local families enjoyed great weather at the Scripps Ranch Farmer’s Market. 3. Eight-year-old Scripps Ranch resident Soham. 4. Shoppers, young and old, at the 13 Year Anniversary for the Scripps Ranch Farmers Market. Almost 50 free prizes were given out to help celebrate the day. 5. Suryan, age ﬁve, running during Dingeman Elementary School’s cardio session. 6. Brownie Troop 2006 participated in the Camp Balboa Brownie Sleepover. Pictured from left to right are Peyton, Bridget, Emily, Ava, Charlize, Dahlen, and Danielle. 7. Scripps Ranch Resident Reagan Steiner visiting the USS Midway on Veteran’s Day. 8. The Miss and Miss Teen San Diego Northeastern Communities Pageant court prepares for Halloween at the Monster Manor. 9. The Frabl family celebrating Linda’s birthday at Sammy’s Woodﬁred Pizza. 10. Over 40 members of the Scripps Ranch Welcome Club attended a festive coffee event at a member’s home. Everyone enjoyed the conversation and tasty treats.

26 • 92131Magazine.com • January | February 2015

January | February 2015 • 92131Magazine.com • 27

:::: DENTISTRY PROFILE

Giving Back with a

SMILE

SCRIPPS ROCK DENTAL EMBRACES GROWTH AND CHANGE TO BETTER SERVE PATIENTS AND THE COMMUNITY

by LAINEY KRAL | photos by Tyler McElhaney

he Scripps Rock Dental family is excited to start a new year of giving back to the community they call home. Owners Dr. Anthony E. Hatch and Dr. Shivi Gupta both love living in such a family-oriented, close-knit, and health-conscious community, and have made those qualities the foundation of their practice. Along with Dr. Heather Russell and the rest of the enthusiastic staff, they run an all-service dental office with a focus on patient comfort and a special niche in same-day dentistry. “We are very committed to excellence in our dentistry and we refuse to outsource to outside dental labs,” explained Dr. Hatch. “Instead we choose to take the responsibility for the perfect fit, function, and aesthetics ourselves.” Their commitment to excellence inspires their commitment to education, and they embrace growth and change as opportunities to continually improve the patient experience. Dr. Hatch and Dr. Gupta have both spoken internationally on the science and application of

28 • 92131Magazine.com • January | February 2015

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same-day dentistry and have years of experience training other dentists. The entire staff seeks opportunities to expand their dental skills, as well as taking courses in customer service and communication. “We are a dental practice of perpetual learners,” said Dr. Hatch. All that education is geared towards providing the best possible atmosphere and results for patients. Their goal is to make a lasting impact on patients’ health. Dr. Hatch explained, “We want our patients to not have to worry about their dental health as they grow and age, enjoying a good meal with a confident smile.” Scripps Rock Dental also makes a lasting impact on the broader community. For the last three years, they have hosted a car show and silent auction to benefit GenerateHope, a San Diego-based women’s shelter. Over those three years, Scripps Rock Dental has donated over $10,000 and another $10,000 worth of free dental treatment for all the women living at the home. “The dental care they have faithfully provided to our women not only helps their health, but also their self-esteem,” shared Susan Munsey, Executive Director of GenerateHope. The office participates in other charities, including recent donations to Toys for Tots and Becky’s Gift. “We also have donated to help build a dental clinic in the Veteran’s Village in San Diego,” said Dr. Hatch.“All the doctors donate time to provide dental care to our veterans and the less fortunate throughout the year. We hold giving back as a cornerstone of the practice.” 

AT-A-GLANCE Name of Practice: Scripps Rock Dental Owners: Dr. Anthony Hatch and Dr. Shivi Gupta Years in Position: 11 Year of Establishment: 2008 Address: 12112 Scripps Summit Dr., San Diego, CA 92131 Website: www.scrippsrockdental.com Email: scrippsrockdental@gmail.com Phone: 858-530-0300 Description of Practice: Scripps Rock Dental is a friendly and comfortable high-tech dental practice that provides excellence in general, family, and cosmetic dentistry. They are committed to preventive care to help patients maintain healthy teeth and gums for life.

January | February 2015 • 92131Magazine.com • 29

:::: COVER FEATURE

by LAINEY KRAL

an Diego’s brewing scene is booming these days, and we in North County are lucky enough to experience the best of the boom right here in our own communities. Craft breweries, also known as microbreweries, are independently owned and produce small amounts of beer,

allowing for higher quality and greater individualization than traditional breweries. Perhaps nowhere is this industry growing faster than in San Diego, which has become a beer-drinker’s dream destination – and not just for the beaches any more. Local breweries have been stepping into the international spotlight with their award-winning beers. The industry’s exhilarating growth shows no sign of slowing down. With the recent celebration of the 6th Annual San Diego Beer Week, we’re excited to offer an insider’s look at the best breweries North County has to offer. The craft brewers we speak to have a huge variety of differences in technique and taste, but they all share a deep-rooted passion for their products. We invite you to read along and see what the buzz is all about.

INSIDE THIS FEATURE: • Local Beer Tasting Cheat Sheet • Brewery Profiles • San Diego Beer Industry Facts • North County Brewery & Tap Room Directory

30 • 92131Magazine.com • January | February 2015

local beer TASTING

cheat sheet by TYLER MCELHANEY

e know, we know! You have been homebrewing for years now, and you and your friends will love the cascade hops you’re adding to the next batch of “John’s Love Potion Pale Ale,” but for the rest of us, we’ve compiled a quick guide of styles and explanations to some of San Diego’s more popular styles of beer. So the next time you’re ordering a flight of tasters,

go with a variety, and decide for yourself what you like in your beer. North County San Diego is on the forefront of the craft brewing revolution, so be sure you’re not left out of the loop.

Stout Stouts are dark beers usually made from roasted malt or roasted barley as the main source of flavor. While there is debate about the styles, stouts were traditionally the generic term for the strongest porters. The two styles have branched out to include hundreds of variations, but the basics remain: dark beers made from dark, roasted grains. Imperial stouts (or Russian Imperial stouts) have grown recently in popularity, especially in San Diego, for their high alcohol content (usually above 9%) and their dynamic flavor profile.

IPA, Pale Ale & Amber Ale India Pale Ale beers have quickly become the face of craft beer in San Diego and across the nation. Their bitter taste and sharp bite are synonymous with local flagship beers. The “pale” in pale ale beers refers to the pale malt used in brewing these types of beers. While differences between pale ales and IPAs usually lie in the latter, beer’s increased alcohol content and hoppiness, creative breweries push these boundaries increasingly. Local craft amber ales have a similar taste profile as a standard pale ale, with a sweeter flavor because of added amber malt during brewing. Variations of these styles include the Imperial IPA and Double IPA (also called a “San Diego IPA” outside of the area).

Wheat “Wheat” can cover a wide range of beers but are all brewed using a large proportion of wheat malt. Most wheat beers can often be categorized under Weizenbier, Witbier, and Sour styles. Weizenbier includes

Hefeweizen, a sweet and low hop beer that often includes citrus or spice notes. Witbier (“White Beer”) are similar, but use some additional fruit and spice notes and have a slightly more sour taste because of lactic acid. Sour beers are similar to Witbiers with added tart flavors and alterations to the brewing method.

Belgian While not a specific variation, Belgian or Trappist ales often share a common flavor profile (you’ve probably heard one of your friends comment “that tastes Belgian!”). Originating from monasteries across Europe, Belgian-style beer focuses on the balance between malt sweetness, hop bitterness, and aromas (usually fruity, spicy, or floral). Local beers brewed in this style are often called “abbey-style” ales as they don’t fit labeling requirements. Common styles that fall into this category are Enkel, Dubbel, Tripel, and even Quadrupel.

Pilsner & Lager While a pilsner (or pale lager) beer is a specific type of lager, these terms are often used interchangeably when referring to coldbrewed beer using bottom-fermenting yeast. Pilsners and American Lagers are often lightly hopped and aim for the highest level of drinkability. Because of the lower temperature of fermentation, these beers often have a cleaner, crisp taste. Local breweries have had success with variations of these styles to cater to the craft brewery lover’s palate. If you see an India Pale Lager on a menu in the future, be sure to give it a try!

January | February 2015 • 92131Magazine.com • 31

:::: COVER FEATURE

Lightning Brewery

or Ph.D-level Biochemist Jim Crute, science is second nature – and so is brewing beer. When he made the switch in his professional life to start up Lightning Brewery it seemed like a natural transition. The brewery was founded as a small artisanal brewery and remains that way today, only now with its beers available in over 300 local restaurants, shops, and grocery stores. His science background inspires him to discover innovative brewing methods. “Our flagship beer Thunderweizen Ale is crafted with a very timeconsuming and very hard-to-emulate process of decoction mashing,” said Jim. “This method enhances the body of the finished beer, dramatically improving taste, impression, and enjoyment.” Methods like this are what make Lightning Brewery so unique. “We are the first, and, to my knowledge the only brewery in San Diego County that uses this process,” he noted. Lightning Brewery has earned dozens of regional and national awards. “In 2012 our seasonal beer Old Tempestuous Ale won the Best of Show award at the California State Fair,” shared Jim. “We take that award as having the best beer in California that year.” Lightning Brewery is located at 13200 Kirkham Way in Poway. For more information visit www.lightningbrewery.com or call 858-513-8070.

Intergalactic Brewing Company

Bruski Burgers & Brew

ruce Nguyen, Owner and Founder of Bruski Burgers & Brew, is proud to offer some of the best burgers and craft beer in North County, but is even prouder of how he serves them. He designed Bruski as a spot where Scripps Ranch residents can feel at home. “When you enter our restaurant, you will be greeted with a smile and treated like family,” said Bruce. As a longtime Scripps Ranch resident himself, he found a sense of

belonging in the welcoming community, and he works to promote that sense of belonging through his restaurant. “Our approach is to use the freshest ingredients available,” shared Bruce. “We are strong supporters of ‘buy local.’ Our beer lineup is proof of our strong relationship with local breweries.” He includes larger local breweries like Ballast Point and Stone Brewing Co. as well as supporting smaller, newer breweries.

32 • 92131Magazine.com • January | February 2015

stablished in 2013 by Rancho Peñasquitos resident Alex Van Horne, Intergalactic Brewing Company has quickly set itself apart as an artisanal small batch brewing company. According to Alex, the brewing company has crafted well over 80 varieties of beer in just their first 18 months alone. It is this innovation, along with the company’s “never give up and never surrender” attitude and motto “to boldly brew,” that’s greatly benefited their craft. With signature brews such as their award-winning Coconut Porter, That’s No Moon Triple IPA, and their most popular beer, Andromeda IPA – their fruity and citrusy twist of a San Diego IPA – the brewing company is not afraid to experiment with new ingredients and recipes. “Our uniqueness comes from our dedication to exploring flavors and new styles,” explained Alex. Intergalactic Brewing Company is constantly experimenting with new flavors, however, one thing is certain not to waver: their involvement with their community. “We [maintain this by] brewing small batches of passionately crafted beer for our community and getting involved with local beer festivals that are put on by nonprofit organizations,” shared Alex. Discover more at www.intergalacticbrew.com.

The Bruski tap list is also tailored to suit San Diegan tastes. “IPA is king in San Diego, so we feature as many IPAs as possible,” explained Bruce. “On any given day, we will have at least a third of our taps pouring an IPA or an IPA variant like a red IPA, black IPA, or double IPA.” The lineup updates constantly to provide the perfect combination of new choices and old favorites. Bruski’s local involvement extends beyond the tap. As Bruce said, “It makes us feel good to be able to give back to our community. We support our local schools, sport teams, and organizations through sponsorships, donations, and fundraisers.” He has provided mentoring opportunities to guide students pursuing hospitality management degrees, as well as hiring local students and sponsoring fundraisers for local organizations. Learn more about Bruski Burgers & Brew at www.bruskiburgersandbrew.com, and look forward to the opening of Bruski’s second location in Poway, scheduled for spring 2015.

NORTH COUNTY BREWERIES & TAP ROOMS 92008

92024

Karl Strauss

5801 Armada Dr., Carlsbad, CA 92008 760-431-2739 | www.karlstrauss.com

On The Tracks Brewery

5674 El Camino Real, Carlsbad, CA 92008 760-550-9688 | www.ottbrew.com

Pizza Port - Carlsbad

571 Carlsbad Village, Carlsbad, CA 92008 760-720-7007 | www.pizzaport.com

The Compass

300 Carlsbad Village, Carlsbad, CA 92008 760-434-1900 | www.thecompasscarlsbad.com

92009 Pizza Port - Bressi Ranch

2730 Gateway Rd., Carlsbad, CA 92009 760-707-1655 | www.pizzaport.com

92010 Arcana Brewing Company

5621 Palmer Way, Carlsbad, CA 92010 909-529-2337 | www.arcanabrewing.com

92029

Bier Garden Encinitas Gastropub Restaurant

Offbeat Brewing Company

641 S Coast Highway 101, Encinitas, CA 92024 760-632-2437 | www.biergardenencinitas.com

Lumberyard Tavern & Grill

967 S Coast Highway 101 #101, Encinitas, CA 92024 760-479-1657 | www.lumberyard101.com

Oggi’s - Encinitas

305 Encinitas Blvd., Encinitas, CA 92024 760-944-8170 | www.oggis.com

Stone Brewing Co.

1999 Citracado Pkwy., Escondido, CA 92029 760-471-4999 | www.stonebrewing.com

92054 Bagby Beer Co.

601 S Coast Hwy., Oceanside, CA 92054 760-270-9075 | www.bagbybeer.com

Regal Seagull

996 N Coast Highway 101, Encinitas, CA 92024 760-479-2337 | www.regalseagull.com

Union Kitchen & Tap

1108 S Coast Highway 101, Encinitas, CA 92024 760-230-2337 | www.localunion101.com

Breakwater Brewing Company

101 N Coast Hwy., Oceanside, CA 92054 760-433-6064 | www.breakwaterbrewing.com

92056 Oceanside Ale Works

92025

1800 Ord Way, Oceanside, CA 92056 760-721-4253 | www.oceansidealeworks.net

Plan 9 Alehouse

155 E. Grand Ave., Escondido, CA 92025 760-489-8817 | www.plan9alehouse.com

CONTINUED

O’Sullivan Bros. Brewing Co. d O’Sullivan credits his family’s Irish heritage and Californian creativity for the success of O’Sullivan Bros. Brewing Co. He and his brothers – Rob, Charlie, Jon, and Paul – formed the company in the spring of 2013. Ed, coming from a background in the biotech and finance industries, earned a professional brewer’s certificate at the University of California, San Diego (UCSD) to prepare for running a brewery

1223 Pacific Oaks Pl., Escondido, CA 92029 760-294-4045 | www.offbeatbrewing.com

that combines science and artistry. “Our approach is to create thoughtful and cleverly constructed artisan craft ales and lagers that stimulate the palate and arouse the senses,” said Ed. “We will use science to control, monitor, and make intelligent decisions about our recipes and brewing process. We will respect tradition but pursue innovation and keep our thoughts and processes open to creativity.”

“We currently offer six beers, a wonderful refreshing West Coast pale ale, a nice delicate amber ale, a new-to-San Diego brown porter, a smoked porter, and a sweet stout,” he explained. “We are also planning to produce a red ale and an imperial stout, which will be available in January.” Further ahead, the brewery is also planning a number of special bottle releases for St. Patrick’s Day. When asked the overall philosophy behind O’Sullivan Bros. Brewing Co., Ed had only one answer: “Quality, quality, quality. In everything we do.” That quality is the result of caring and commitment from everyone involved with the company. “All our employees are part time and are passionate about brewing,” shared Ed. “Almost all of them are in the UCSD professional brewing certificate program.” O’Sullivan Bros. Brewing Co. is located at 9879 Hibert St. Suite F, San Diego, CA 92131. Visit www.osullivan-brothers.com to learn more.

January | February 2015 • 92131Magazine.com • 33

:::: COVER FEATURE

DID you KNOW? In 2011, brewers and brewpubs generated a $299.5 million direct economic impact in San Diego County. The economic contribution of craft

brewers is more than 1 ½ times greater than the economic impact of Comic-Con International, San Diego’s largest annual convention. Since 2011, the total number of craft breweries in the region has more than doubled.

breweries in

SAN DIEGO COUNTY

made the TOP 50 U.S. Craft Brewing Companies based on 2013 beer sales volume:

Stone (10) Ballast Point (29) and Karl Strauss (41)

The largest craft brewing event in the region is San Diego Beer Week, which

features more than 500 events and lasts from early to mid-November. Beer

S A N D I E G O ’ S P R E M I E R A P PA R E L P R I N T E R

Week brings more than 20,000 participants to San Diego County.

Sources: National University System Institute for Policy Research and the Brewers Association

The Cork & Craft

ave you ever been intimidated while beer or wine tasting because you’re surrounded by snooty “experts” who make you feel inferior? 92127’s Abnormal Company has built their business around dismantling that attitude. Co-Owners Matthew DeLoach, James Malone, and Elvin Lai, friends and fellow Poway High School graduates, have made their urban brew and wine industry business – which now includes a new beer

brewery, restaurant, and expanded winery – approachable, friendly, and fun! The owners are especially excited about their newly opened restaurant, The Cork & Craft. James shared, “We all love good food, and there’s nothing quite like a delicious meal paired with a glass of wine or craft beer. We are so excited that this adventure has now led us into the action-packed craft beer and restaurant worlds!”

34 • 92131Magazine.com • January | February 2015

Abnormal Company is also proud to soon bring its customers in-house produced beers focused on drinkability in addition to the extensive tap and bottle list they currently have. Their glass-enclosed brewery is expected to be up and running by the end of the year. Abnormal Company intends to brew during restaurant hours to provide customers with a sense of artistry and display of their craft. According to Co-Owner Matthew, the company’s beer will be “gluten-reduced, flavorful enough to sit gently on the palate, and will pair perfectly with fare offered by The Cork & Craft.” As The Cork & Craft’s mission is to elevate the concept of comfort food to a gourmet experience, this new brewery will encourage customers to think a little more about what they are drinking, try out new beer and food pairings, and dare to step out into the abnormal. Learn more at www.thecorkandcraft.com.

92058 Legacy Brewing Company

363 Airport Rd., Oceanside, CA 92058 760-705-3221 | www.legacybrewingco.com

92064 Lightning Brewery

92126

Belching Beaver Brewery

PAGE 32

13200 Kirkham Way, Poway, CA 92064 858-513-8070 | www.lightningbrewery.com

92065 ChuckAlek Independent Brewers 2330 Main St., Ramona, CA 92065 513-465-9768 | www.chuckalek.com

92069 Port Brewing Company

155 Mata Way, San Marcos, CA 92069 800-918-6816 | www.portbrewing.com

Slaters 50/50 - San Marcos

110 Knoll Rd., San Marcos, CA 92069 760-759-2900 | www.slaters5050.com

The Lost Abbey

155 Mata Way, San Marcos, CA 92069 800-918-6816 | www.lostabbey.com

92075 Carruth Cellars

320 South Cedros, Solana Beach, CA 92075 858-461-9579 www.carruthcellars.com

Culture Brewing

111 S Cedros Ave., Solana Beach, CA 92075 858-345-1144 | www.culturebrewingco.com

Pizza Port - Solana Beach

135 N. Highway 101, Solana Beach, CA 92075 858-481-7332 | www.pizzaport.com

92078 Dos Desperados Brewery

1241 Linda Vista Dr., San Marcos, CA 92078 760-566-6209 | www.dosdesperadosbrew.com

Rip Current Brewing

1325 Grand Ave., San Marcos, CA 92078 760-481-3141 | www.ripcurrentbrewing.com

San Marcos Brewery & Grill

1090 W. San Marcos Blvd., San Marcos, CA 92078 760-471-0050 | www.sanmarcosbrewery.com

Stumblefoot Brewery

1784 La Costa Meadows, San Marcos, CA 92078 760-208-1012 | www.stumblefoot.com

Sublime Ale House

1020 W. San Marcos Blvd., San Marcos, CA 92078 760-510-9220 | www.sublimealehouse.com

92081 Aztec Brewing Company

2330 La Mirada Dr., Vista, CA 92081 760-598-7720 | www.aztecbrewery.com

Back Street Brewery

15 Main St., Vista, CA 92081 760-407-7600 | www.lamppostpizza.com/backstreet

Barrell Harbor Brewing

2575 Pioneer Ave., Vista, CA 92081 760-734-3949 | www.barrelharborbrewing.com

980 Park Center Dr., Vista, CA 92081 760-599-5832 | www.belchinbeaver.com

2kids Brewing Company

Booze Brothers Brewing Co.

2545 Progress St., Vista, CA 92081 760-295-0217 | www.boozebrothersbrewery.com 1040 La Mirada Ct., Vista, CA 92081 858-522-9463 | www.californiafruitwine.com

Callahan’s Pub & Brewery

8111 Mira Mesa Blvd., San Diego, CA 92126 858-578-7892 | www.callahanspub.com

Indian Joe Brewing

2379 La Mirada Dr., Vista, CA 92081 760-295-3945 | www.indianjoebrewing.com

Intergalactic Brewing Company

1305 Hot Spring Way, Vista, CA 92081 760-216-6500 | www.ironfistbrewing.com

Mike Hess Brewing

7955 Silverton Ave., San Diego, CA 92126 619-255-7136 | www.mikehessbrewing.com

Latitude 33° Brewing Company 1430 Vantage Ct., Vista, CA 92081 760-598-2337 | www.lat33brew.com

Pacific Brewing Company

8680 Miralani Dr., San Diego, CA 92126 303-819-7086 | www.pacificbrewingco.com

Mother Earth Brew Co.

2055 Thibodo Rd., Vista, CA 92081 760-599-4225 | www.motherearthbrewco.com

White Labs Brewing Company 9495 Candida St., San Diego, CA 92126 858-693-3441 | www.whitelabs.com

Toolbox Brewing Company

1495 Poinsettia Ave., Vista, CA 92081 760-598-1477 | www.toolboxbrewing.com

92127

92084

Abnormal Beer & Wine Company

PAGE 34

16990 Via Tazon, San Diego, CA 92127 858-618-2463 | www.abnormalwine.com

Mother Earth Brew Co.

206 Main St., Vista, CA 92084 760-726-2273 | www.motherearthbrewco.com

Karl Strauss - 4S Ranch

10448 Reserve Dr., San Diego, CA 92127 858-376-2739 | www.karlstrauss.com

Oggi’s - Vista

425 S. Melrose Dr., Vista, CA 92084 760-295-3500 | www.oggis.com

The Cork and Craft

Prohibition Brewing Company

2004 E. Vista Way, Vista, CA 92084 760-295-3525 | www.prohibitionbrewingcompany.com

92121

PAGE 34

16990 Via Tazon, San Diego, CA 92127 858-618-2463 | www.thecorkandcraft.com

92128 Oggi’s - Carmel Mountain

10155 Rancho Carmel Dr., San Diego, CA 92128 858-592-7883 | www.oggis.com

32 North Brewing Co.

8655 Production Ave., San Diego, CA 92121 714-791-8973 | www.32northbrew.com

Phileas Foggs - Bar & Restuarant 11385 Poway Rd., San Diego, CA 92128 858.486.4442 | www.phileasfoggs.com

Ballast Point

9045 Carroll Way, San Diego, CA 92121 858-790-6900 | www.ballastpoint.com

URGE American Gastropub

16761 Bernardo Center Dr., San Diego, CA 92128 858-673-8743 | www.urgegastropub.com

Green Flash

6550 Mira Mesa Blvd., San Diego, CA 92121 858-622-0085 | www.greenflashbrew.com

92130

Legacy Brewing Co.

Oggi’s - Del Mar

7060 Miramar Rd., San Diego, CA 92121 858-695-9953 | www.legacybrewingco.com

12840 Carmel Country Rd., San Diego, CA 92130 858-481-7883 | www.oggis.com

Malahat Spirits

92131

8706 Production Ave., San Diego, CA 92121 858-999-2326 | www.malahatspirits.com

Ballast Point

New English Brewing

11545 Sorrento Valley Rd., San Diego, CA 92121 619-857-8023 | www.newenglishbrewing.com 8830 Rehco Rd., San Diego, CA 92121 858-453-7238 | www.www.roughdraftbrew.com 9550 Distribution Ave., San Diego, CA 92121 858-225-2337 | www.saintarcherbrewery.com

PAGE 32

9835 Carrol Centre Rd., San Diego, CA 92126 858-750-0601 | www.intergalacticbrew.com

Iron Fist Brewing Co.

Saint Archer Brewery

Ale Smith Brewing Company 9366 Cabot Dr., San Diego, CA 92126 858-549-9888 | www.alesmith.com

California Fruit Wine

Rough Draft Brewing Company

8680 Miralani Dr., San Diego, CA 92126 858-480-5437 | www.twokidsbrewing.com

10051 Old Grove Rd., San Diego, CA 92131 858-695-2739 | www.ballastpoint.com

Bruski Burgers & Brew

PAGE 32

9844 Hilbert St. Suite G10, San Diego, CA 92131 858-530-2739 | www.bruskihouse.com

O’Sullivan Bros. Brewing Co.

PAGE 33

9879 Hibert St., Ste F, San Diego, CA 92131 858-577-0350 | www.osullivan-brothers.com

Visit www.92129magazine.com Visit www.92131magazine.com forformore brewstuff! stuff! morelocal local brew January | February 2015 • 92131Magazine.com • 35

SIMPLY HEALTHY RESOLUTIONS... And How to Keep Them by TRI LAC, MD; Scripps Clinic, Mission Valley

Ambitions are high after the ball drops on New Year’s Eve. It’s a new year and a chance for a new you. Millions of Americans set lofty health-related resolutions for the year to come, from reviving their gym membership and losing weight to quitting smoking. But before you spend money on a new workout wardrobe or go boom-or-bust on the next fad diet, consider these modest tips for a healthier you in 2015: • Take advantage of our beautiful year-round climate. Walk at least 30 minutes three times a week. Gradually progress to walking every day. • Eat a diet that’s high in fiber, such as fruits and vegetables, but low in saturated fats. Eat less meat and more beans and nuts. • Drink six to eight glasses of water each day. • Get adequate sleep. Sleeping at least seven hours a night typically benefits adults by boosting alertness and decreasing their chances of causing a traffic accident. • Use a sunscreen with an SPF of 30 or higher on exposed skin. • Stop using tobacco and cut back on drinking soda. See your doctor for cessation strategies. • Choose a primary care physician who’s a good fit and you’ll be more likely to keep your cholesterol under control, know your risk factors for diabetes, and undergo preventive health screenings that can help catch diseases in the early stages. Choosing a healthier lifestyle is not just a verbal commitment – turning your new health choices into habits involves changing your mindset and understanding the true value of your personal health. Here are a few tips for making your changes permanent:

Looking for a new doctor? To find a Scripps physician near you call 858-256-7939 or visit www.scripps.org/92131.

36 • 92131Magazine.com • January | February 2015

Don’t make comparisons. That new fad diet may be a quick fix but not a long-term solution – and just because it worked for your friend or neighbor doesn’t mean it will work for you. Your health is about you, so make it that way. Take it one change at a time. Change is hard – don’t make it harder with multiple changes at once. Energize naturally. Self-restraint takes energy, and the best way to replace your energy levels is with natural glucose from fruit sources – the artificial stuff won’t work. Laugh it off. Feeling overwhelmed? Put on a funny movie, or watch your favorite cat video online – doing something that makes you laugh helps release tension. It’s not a sprint – it’s a marathon. We all want instant gratification, immediate results, and the path of least resistance. However, obtaining optimal health doesn’t happen overnight. Set reasonable goals and manage expectations, slow and sustainable wins the race. Take pride in ownership. Your health is priceless – value it that way. There are no trade-ins, upgrades, or return policies. Take pride in the most precious asset you own. Pump up the jams. Grab your ear buds and play some of your favorite upbeat songs. Music can put you in a better mood and also serve as motivation. Look in the mirror. The buck stops with you, and the person staring back in the mirror is the key to your success. Change is possible and can be attained with a mindful commitment to responsible living. 

Tri Lac, MD, is an internal medicine physician at Scripps Clinic in Mission Valley. Dr. Lac provides care for adult patients and treats a wide range of medical issues.

photos by SPARK PHOTOGRAPHY

oys and moms from Miramar Ranch Elementary School (MRES) had a wonderful time at the recent Jumpin’ Jamboree event, a mother and son bonding night hosted at Get Air. Participants were all smiles as they spent the night hanging out with friends and family. Kids and moms – mostly the kids – enjoyed bouncing around on trampolines, a ninja course, and a massive pit of foam cubes to wade through. The dodgeball tournament on the bouncy court was also a hit. Sub sandwiches and brownies for dessert rounded out the night. The event was thrown by the MRES Family Faculty Association (FFA), which is a nonprofit parent organization dedicated to supporting MRES with volunteer work and fundraising efforts. FFA donations help fund academic supplies, technology, science lab teachers and supplies, the health office, the Art Corps program, and other elements of a well-rounded education. Learn more at www.miramarranch.org. 

January | February 2015 • 92131Magazine.com • 37

:::: FACES IN THE CROWD

WE’RE NOW LIVE GOING BEHIND THE SCENES WITH NBC 7 NEWS ANCHOR MONICA DEAN ABOUT LIFE by LYDIA COBB | photo by Spark Photography

alancing family with a high-profile career is a juggling act, but Scripps Ranch mom and television news anchor Monica Dean has it down. “Family and faith are a huge part of my life,” shared Monica. She and her husband, Kevin, bought their first home 10 years ago here in Scripps Ranch. Kevin works for defense contractor Leidos (formerly SAIC) in health research for the military. Their three young children, Ashley, Caden, and Kelsey, are involved in school and sports, piano lessons, and Girl Scouts. “These days, the $1.50 Costco hotdog for lunch on a Saturday with my husband is practically a date,” teased Monica. “Though we do make time for a night out alone or with friends.” Monica Dean is an Emmy Award-winning journalist for NBC 7 News. San Diego is her native home, though she’s lived and worked around the world (she even ate a witchety grub with Australian aborigines in high school). After UCLA, television internships, and graduate study at Northwestern University’s Medill School of Journalism, she received Medill’s highest honor for excellence in achievement. She landed her first news anchor position in Bakersfield. Yet competition was high. She encourages emerging journalists to be persistent, patient, and positive, and to get involved in newsroom internships. She won her first Emmy for her report on migrant worker camps in Carmel Valley. She was also awarded an Emmy for team coverage of the 2007 firestorms, delivering continuous live reports from the fire lines. “Keeping our viewers informed with up-to-the-minute developments in a time of crisis is one of the most important services we provide,” added Monica. She still gets tears at every military homecoming and departure as the daughter of a retired Navy Captain. With spirited volunteerism, she’s often at Morning Creek Elementary reading to kids and teaching art, or emceeing a charity event. She and Kevin like to entertain at home. Our neighbors are like extended family, she described. “We borrow things from each other. We carpool. Whether it’s a pool party or a casual happy hour we celebrate life together.” When time is set aside, they travel, and her diverse interests include jewelry making (called News Flash), jogging, and swimming. “I pray with my kids every day. I celebrate every chance I get,” reflected Monica. With her parents and two younger brothers also nearby, she’s grateful to be back home. She counts her blessings each day, on-camera and off. ¢ Name: Profession: Community: Interests:

Favorite Local Spots:

38 • 92131Magazine.com • January | February 2015

Monica Dean News Anchor NBC 7 at 4 p.m. and 5 p.m. Stonebridge since 2012 (Scripps Ranch since 2004) Kids, volunteering, music, fitness, swimming, gardening, entertaining, Christian Media Fellowship, Girl Scouts, traveling, jewelry making, electronic scrapbooking Poway Costco, Home Depot, Vons, Miramar Lake (feeding ducks), Stonebridge Park, Sammy’s Woodfired Pizza, Islands, Takhrai Thai, On the Border, neighborhood block parties

SAVE THE DATE

March 7 & 8, 2015 at The Irwin M. Jacobs Qualcomm Hall

5775 Morehouse Dr. San Diego, CA 92121

Isabella’s Giraffe Club for UCSD Medical Center Neo-natal Intensive Care Unit IsabellasGiraffeClub.org To Benefit

Auditions for Models Begin January 11, 2015! Call the Scripps Performing Arts Academy at (858) 586-7834 to Schedule an Audition and for Ticket & Performance Information ScrippsPerformingArts.com

or Like us on Facebook

FREE Workshops & Private Consultations CollegeStrategyExperts.com/Workshops

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Where Fitness Meets Fun!

Gymnastic • Dance & Cheer Classes Scripps/Miramar locations

ring e Offe P Danc O H r HIP & Chee y hda Birt ties!! Par

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Full Schedule &www.SpiritKidsSports.com Registration @ www.SpiritKidsSports.com

January | February 2015 • 92131Magazine.com • 39

:::: BAKERY PROFILE

The Solution 2Good2B® Bakery & Café’s slogan is based on Diana’s life experience:

Eat Smarter • Feel Energized • Enjoy Life®

2Good2B Bakery & Café 2Good2B® Bakery & Café Lets Customers Eat Well and Still Stay Allergy-Free The Why “As doctors start to understand that many diseases are associated with food allergies, the number of people that seek gluten-free foods is increasing,” asserted Diana Benedek, PhD, Founder and CEO of 2Good2B® Bakery & Café with locations in both Encinitas and the Gaslamp quarter – and she should know. With a bachelor’s degree in Microbiology and Immunology, and a PhD in Engineering, Dr. Diana understands better than most the effects of food on the body, and as one who suffered all her life from migraines, which with time turned into fibromyalgia, cervical herniated disks, Hashimoto disease (hypothyroid), slow adrenals, and depression, she knows first-hand how debilitating those effects can be.

After years of searching for solutions, she understood that the cause is no other than gluten, corn, and soy! And that the only thing she had to do to get her life back was to stop eating all three of these. “In my case, my fibromyalgia was only 60% better by removing gluten and soy, I only got rid of all the pains, got my energy back and started to enjoy my life when I stopped eating all grains (except for rice). This included corn, oats, millet, sorghum, and teff even the “gluten-free” ones. As Diana started searching for gluten-free foods she found that most contained either corn or soy or both, that the taste and texture of these foods were below her standards, and that most restaurants offer some options, but that she would still get sick because of cross contamination in the back kitchen.

40 • 92131Magazine.com • January | February 2015

Although Diana was known in San Diego for her PhD in engineering and expertise in water treatment, once “cured” she put her renewed energy into helping others with the same challenges. She brought together the best pastry chef and the best bread master chef to develop gluten, corn, and soy-free food that tastes, looks, and feels like it is supposed to be. 2Good2B® is now offering more dairy-free, vegetarian, and paleo options to their healthconscious customers that want to stay healthy by fighting inflammation. This comfortable locale, where 50% of its customers are not gluten-free, has won many awards for the quality of their food, proving that Diana’s team succeeded in their mission. “Although in the past I was internationally recognized for my pastries baked with traditional flours, I am proud to say that we have developed recipes that would stand out even against traditional desserts,” stated Chef Rodney LoveJones, General Manager. This local café & bakery is in full expansion. It now has a branch in downtown San Diego and has been approved to sell franchises across the U.S. 

AT-A-GLANCE Name of Business:

2Good2B® Bakery & Café

Founder and CEO:

Dr. Diana Benedek

Partners:

Chefs Rodney Love Jones and John Toner

Years in Operation:

Year of Establishment:

2010

Address:

204 N El Camino Real Suite H, Encinitas, CA, 92067

Website:

www.2good2b.com

Email:

info@2good2b.com

Phone:

760-942-4663

Description of Business: A dedicated gluten, corn, and soy-free bakery and café that thrives to offer delicious, healthy food in a safe environment for people with food allergies and everyone else that loves healthy, pure food. SPECIAL ADVERTISEMENT

The Ascent

SRHS LITERARY MAGAZINE CLUB SEEKS STUDENT SUBMISSIONS

ed by Co-Presidents Crystal Poole and Aileen Seo, a group of Scripps Ranch High School students are working hard again this year to create The Ascent, an annual literary magazine showcasing short stories, poetry, artwork, and photography by fellow students. It’s a chance for students to express themselves and share their passions with other students and teachers, as well as providing the 30 club members with an opportunity to learn more about the world of literary publication. Other members of the club’s leadership are Vice President Chloe Ding, Publicity Officer Emily Hogan, and Secretary Brianna Deschenes. The Literary Magazine Club is currently seeking submissions for the next volume. Club members suggest and debate themes for each year’s magazine, and this year’s theme is “Tomorrow.” Crystal explained, “This specific theme was suggested

by Matt Bronars, who is in 10th grade. Our goal was to choose a theme that would be more inclined toward positivity because our last couple of themes were interpreted in more negative ways.” Once submissions are in, they go through an anonymous selection process to decide which pieces will be included. The author names are hidden and club members read and discuss each piece before voting. “In submissions we look for an original interpretation of the theme, quality writing that speaks to our club members,” said Crystal. “Most years it takes us a few rounds of voting before we narrow down the submissions to the 15 to 20 that we publish.” Submission are open through Friday, Jan. 9 for consideration in this year’s volume. Find the submission form, an archive of previous issues, and more information at www.srhslitmag.weebly.com. 

We’ve Moved ...In Your Neighborhood

to Scripps Ranch!

Our pediatricians in the Mira Mesa office are pleased to announce they have moved to a new office conveniently located a short distance away in Scripps Ranch. Your same great pediatricians in a brand new office, still right here… In Your Neighborhood.

Please Join us for our

Open House on Saturday, February 14th 2pm - 4pm An Afternoon of Fun Activities!

12036 Scripps Highlands Drive, Suite 102 San Diego, CA 92131 www.CPCMG.net | 858-566-4444 Affiliated with Rady Children’s Health Network

Accredited by the

ACCREDITATION ASSOCIATION for

AMBUL ATORY HEALTH C ARE, INC.

January | February 2015 • 92131Magazine.com • 41

:::: IN OUR OWN BACKYARD

WELCOME TO

WHALE WATCHING Gray Whales Travel Through San Diegan Waters on Their Winter Migration by LAINEY KRAL

urfers and sailors aren’t the only ones who enjoy San Diego’s offshore playground, even in the depths of winter. Every year the eastern Pacific population of gray whales travels in small groups down the North American coastline towards the warm lagoons of the Baja California peninsula. Their annual voyage is considered the longest migration of any mammal. San Diegans are lucky to be able to witness this incredible venture – many gray whales can be seen here from midDecember through January, and from February through April on the return journey north. Gray whales typically span 49 feet in length and can weigh up to 40 tons. They can be recognized by distinctive light gray patterns on their dark gray skin. They also have a series of raised bumps on their backs, known as a dorsal ridge, rather than a dorsal fin. Gray whales live in two populations on either side of the Pacific – the western population is critically endangered with approximately 130 individuals, while the eastern population off the North American coastline has over 20,000 individuals. The eastern population spends much of the year in Alaskan waters in between migrations to Baja California. Want to see our giant visitors for yourself? There are plenty of ways to do so by land or sea. If you’re watching from shore, try to schedule your viewing between mid-December and mid-February, when

Things to Bring on the Water • Warm layers to wear • Water-proof jacket • Motion sickness medication • Sunscreen • Sunglasses • Hat or visor – don’t let it blow away!

42 • 92131Magazine.com • January | February 2015

the whales travel closer to land. Great spots include the Birch Aquarium, Cabrillo National Monument, Scripps Park above La Jolla Cove, and Torrey Pines State Reserve. Gray whales dive for three to six minutes at a time before coming to the surface to breathe. They’ll blow three to five times before diving back down – when out watching, scan the water for spouts to find whales before pulling out the binoculars for a better view. For a closer vantage point, there are quite a few options to get out on the water. Many whale watching cruises offer on-board guides who can tell you everything you want to know about the guests of honor, plus guaranteed sightings or you get a second trip free. If you’re looking for an even closer encounter, try a tour that takes you out on a smaller, faster vessel – or even a kayak tour that lets you paddle within 50 feet of the giant mammals. 

Problem Solvers

YOUNG DINGEMAN STUDENTS IMPRESS JUDGES AT ROBOTICS TOURNAMENT

ingeman Elementary School’s Master Mindstorms FIRST Lego League (FLL) team won first place at the recent FLL World Class qualifying tournament. Fourth graders Pahel Srivastava, Rohan Agarwal, Shreya Goel, and Shruti Natala were chosen by the judges out of 16 teams of local elementary and middle school students. Teams were composed of students ages nine to 14. With all their team members being nine years old, the Dingeman team was the youngest at the qualifying tournament. FLL is a collaborative program by the Lego Group and FIRST, an organization dedicated to inspiring young people to pursue science and technology. The FLL robotics program is designed to get children excited about science while teaching them valuable skills. Teams of up to 10 kids program an autonomous robot to score points on a thematic playing surface and create an innovative solution to a problem. This year’s challenge was to redesign learning in the 21st century. The Dingeman team did a lot of research over the summer about worldwide education, including gender discrimination in education, government spending per student, use of technology, and other aspects of learning. The team also interviewed teachers from their own school. Their enthusiasm for outer space led them to their final problem: how to help kids learn about outer space and its latest findings in a fun and inspiring way. Their solution was smart tables with integrated digital textbooks and the ability to project holograms, which could be used to teach both advanced and basic concepts in a fun, interactive way. 

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January | February 2015 • 92131Magazine.com • 43

:::: FALCON INSIDER

by AILEEN SEO

special to 92131 Magazine

The Social Aspect of High School is Indispensable C

rawling out of a warm bed at six in the morning during the winter months of December and January really becomes a test of patience. On these mornings I find myself asking why I never bothered to switch to homeschooling, where a late night’s worth of studying is fairly compensated for by a few hours of extra sleep in the morning. But I find that a couple more hours of sleep is not worth the limitations to a social aspect of school that I find indispensable. The social aspect of my high school experience has become an essential part of

what makes school so different from a place where most learning happens in the classrooms. I learn from the experiences that I have had both in school by socializing with new and old friends during passing periods and out of school by grabbing dinner with friends and involving myself in extracurricular opportunities. The people that I have met in high school have taught me the science of amending long forgotten friendships and the art of learning to celebrate successes and experience failures as a group. The subtleties of these human interactions cannot be taught inside a classroom.

44 • 92131Magazine.com • January | February 2015

School is undoubtedly a place where I go to learn new things, but it is also a crossroads where different personalities come together to teach me something about what it means to become a part of a community of learners and future leaders. 

Aileen Seo is a senior at Scripps Ranch High School. She is participating in an internship program with 92131 Magazine and can be contacted at info@92131magazine.com.

Taste of the Ranch

BELOVED LOCAL TRADITION BENEFITS SCRIPPS RANCH HIGH SCHOOL

he Scripps Ranch High School (SRHS) Foundation is thrilled to present the 9th Annual Taste of the Ranch on Friday, Feb. 27. This event is the high school’s most important fundraiser, allowing the foundation to provide students with improved technology, air conditioning, enhanced academics, new books, and other necessary school supplies. The funds also support many extracurricular clubs and athletic teams. Taste of the Ranch began in February 2007 with Scripps Ranch resident Sandy Price’s idea to create a benefit dinner and auction for SRHS. Over 350 parents, teachers, and community members celebrated the first year, and the event has only grown from there. “I’ve been attending Taste of the Ranch long before my kids were in high school,” said Julie Robinson, who is currently serving as the Taste of the Ranch committee chair. “I enjoy seeing lots of my friends and neighbors in a social setting with delicious food, drinks, and some great auction items. It’s a lot of fun and I’m supporting the school at the same time.” The event will begin at 6:30 p.m. at the Carmel Mountain Country Club. Participants will enjoy signature dishes from local restaurants, beverages, and silent and live auctions. Company sponsorships, auction donations, and volunteers are more than welcome and are a great way for anybody to give back to the community in the new year. Students also have opportunities to encourage ticket sales and collect items for auction baskets. For more information visit www.tasteoftheranch.org. For questions or participation inquiries contact Julie at julie.robinsonsd@gmail.com. 

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January | February 2015 • 92131Magazine.com • 45

“

:::: MERCHANT PROFILE

As a realtor, we often find during the home sale process that a roof has been neglected and repairs are required. We’ve referred Wayne Sorensen and Top Line Roofing for what must be twenty years, always with positive results!” – Sara, Poway CA

Top Line

Roofing S

ince man’s earliest days of existence, the drive to provide shelter against nature’s elements has been of utmost importance. That basic human need to have a good roof over our heads means we continually strive to upkeep our home’s protective outer covering. Though searching for a reputable roofing company can be challenging, it is best to go with the one that has the most positive reviews. At Top Line Roofing, Inc., owner Wayne Sorensen acknowledged that Metal roof in Poway his former clients are his best source of advertising. “Our principal source of business stems from referrals of happy customers, realtors and home inspectors. If you contact us, you can feel confident that you are receiving an honest estimate, and you can trust that the work will be performed efficiently by a courteous and professional crew,” Wayne confidently stated. In business for twentythree years, Top Line Roofing holds the highest

Happy Customer Referrals are Their Best Source of Advertising by LINDA FRABL | photos by Tyler McElhaney

levels of certification offered by manufacturers and the Tile Roofing Institute, and emphasizes on-going training for its employees. Whether you have a composite roof or a large tile roof, Top Line Roofing provides a free on-site estimate for repair or replacement work. In addition to roofing services, Top Line Roofing can also assist with installing skylights, solar tubes and whole house fans, and ensure that your attic space has adequate ventilation to save money on heating and cooling bills. Wayne added, “It is important for home owners to have their roof inspected every couple of years to avoid costly repair bills down the road. We can advise you of deteriorating roofing materials, flashings or clogged valleys and gutters that can lead to leaks during the rainy season or that act as fuel during fire season.” A Poway resident for the past twentythree years, Wayne volunteers with his wife Terri Sorensen for the Poway Neighborhood Emergency Corp (PNEC), an organization

46 • 92131Magazine.com • January | February 2015

that prepares residents for when a disaster strikes. Wayne has also coached his sons’ various sports teams, and has assisted with Boy Scouts functions. Plus, as a member of the San Diego Roofing Contractor’s Association, Wayne has served three terms as the President, chaired the Roof Education Committee, served as Treasurer and is on the Board of Directors. “I like to be actively involved in the community,” Wayne admitted. Top Line Roofing also likes to be actively involved in keeping their customers satisfied. 

At-A-Glance Name of Business: Top Line Roofing Owner: Wayne Sorensen Years in Position: 23 Year of Establishment: 1991 Address: 11315 Rancho Bernardo Road, Suite 143, San Diego, CA 92127 Website: www.toplineroofing.com Email Contact: info@toplineroofing.com Phone: 858-613-5242 SPECIAL ADVERTISEMENT

photos by RON LaPLANTE

he Anasazi and Omaha circles of the local Adventure Guides program had tons of fun at their annual trip to the Indian Hills Camp in Jamul. “Indian Hills is one of the best trips of the year,” shared Ron LaPlante, and that was clear from the smiles all weekend long. The kids enjoyed the BMX track, zip line, archery, and gold panning, as well as hanging out in the giant tree house. At night, they launched flash copters. The local tribe also won the skit competition against other tribes at the encampment, earning the right to carry the golden lantern until the next camping trip. The circles also celebrated two of their members aging out of the group that weekend – Jack Suydam and Zach Zurmuhle are now old enough to join Trailblazers for middle school children. Adventure Guides is run by the Rancho YMCA and is open to dads and their children ages five to nine. Learn more at www.rancho.ymca.org. 

January | February 2015 • 92131Magazine.com • 47

:::: REAL ESTATE WATCH

Real Estate Matters

Investing in San Diego Real Estate by SCOTT VOAK

ver since I had my radio show, people call me to talk about investing in San Diego real estate. Many times they are looking for the equivalent of a real estate unicorn: 20% down, positive cash flow, near the water. Like the unicorn, if you see one of these, be suspicious. Unlike children’s stories, real estate fairy tales don’t usually end well. Investing in San Diego real estate usually means accepting lower returns for being in a better location. While this makes a lot of sense for where you decide to live, it’s not the best strategy for investing. I know. You’re incredulous. A real estate broker advising you not to invest in real estate? Four years ago, there was one investment I thought was suitable for individuals. Two-to-four-unit properties in San Diego were generating 10% positive cash return the first year. Now, prices are up a lot more than rents are and the investment doesn’t make sense. One investment I am very leery of for novice investors is house flipping. People made a lot of money flipping houses all over the country. When an investment becomes so popular that TV shows are made following the investors around, you might think a few too many people may get involved. And when the people who have made a lot of money doing the investment stop investing and start offering seminars so you too can be rich, the party is over. Smart investors don’t train their competition if they can still make money investing.

Yes, I am skeptical on San Diego investment property (unless you already own it). Does that mean I am down on San Diego real estate? Not at all. San Diego is a great place to live and I think our real estate values will grow at a steady (albeit slower) rate. I think it’s a great time to move out of renting and purchase a home (or purchase a larger home) in San Diego so you can put down roots with your family. I just don’t think it is the smartest way to invest your extra cash right now. 

Scott Voak, MBA – Broker

CAL BRE #01153157 10815 Rancho Bernardo Rd #390 San Diego, CA 92127 (888) 311-6311 | Scott@VoakHomes.com Scott Voak, the top selling agent since 2008 (data from SANDICOR MLS as of 6/1/2013) and the host of Real Estate Matters that airs Sunday mornings at 10 a.m. on AM 1450, provided this information. Email him to subscribe to his weekly real estate newsletter – Monday Morning Coffee.

Recent Sales Activity Beds

Baths

Est SF

Price

11091 Caminito Arcada

Address

Beds Baths Est SF 3

1,216

$465,000

Price

11423 Rose Garden Court

Address

2,947

$732,000

9739 Caminito Doha

1,513

$475,000

11565 Scripps Creek Drive

2,207

$769,000

11135 Caminito Arcada

1,269

$475,000

11437 Swan Lake Drive

2,341

$782,000

10980 Caminito Arcada

1,216

$505,000

11212 Poche Point

2,699

$800,000

11877 Ramsdell

1,448

$520,000

10730 Ancona Lane

2,529

$807,500

11863 Miro Circle

1,458

$530,000

10923 Chardonnay Place

2,633

$830,000

10655 Tipperary Way

1,448

$553,000

12053 Little Silver Court

3,235

$830,000

For the most comprehensive list of properties sold within the last several years, visit

10972 Caminito Arcada

1,600

$575,000

11683 Winding Ridge Drive

2,612

$845,000

10695 Eglantine Court

1,674

$582,500

11672 Sardis Place

2,953

$850,000

11012 Caminito Dulce

1,556

$590,000

10135 Aviary Drive

3,239

$875,000

11631 Cohansey Road

1,647

$616,700

11215 Poche Point

2,741

$882,000

10749 Ballystock Court

1,876

$627,000

11272 Gatemoore Way

2,974

$900,000

92131magazine.com

11354 Red Cedar Lane

1,587

$643,888

11491 Ash Creek Place

2,778

$910,000

10507 Medoc Court

2,015

$650,000

10335 Spruce Grove Avenue

2,511

$910,000

10864 Canarywood Court

1,744

$654,900

11479 Raedene Way

3,084

$915,000

10870 Elderwood Lane

1,984

$655,000

11319 Breckenridge Way

2,839

$926,000

10826 Caminito Colorado

2,060

$660,000

12353 Rue Cheaumont

2,824

$935,000

11080 Tondino Rd

1,846

$670,000

11584 Sweet Willow Way

3,840

$950,000

11776 Miro Circle

2,255

$700,000

10242 Rue Saint Jacques

2,824

$960,000

11540 Eastridge Place

2,157

$700,200

12342 Rue Fountainbleau

2,977

$980,000

11212 Ivy Hill Drive

1,880

$702,000

15557 Pinehurst Place

4,178

$1,070,000

10881 Riesling Drive

2,513

$705,000

14458 Whispering Ridge Road

4,346

$1,150,000

9740 Caminito Suelto

1,856

$710,000

12445 Oakfort Place

3,479

$1,248,000

12161 Fidelio Way

2,611

$722,000

11622 Punta Dulcina

5,237

$1,270,800

11770 Pickford Road

1,961

$725,000

15638 Via Santa Pradera

5,161

$1,429,295

12203 Libelle Cour

2,156

$725,000

15795 Bacara Court

4,951

$1,520,900

11431 Cypress Canyon Park Drive

2,458

$730,000

(complete list of homes sold in 92131 at www.92131magazine.com)

Information is compiled from a variety of databases and published by Susco Media Inc. for entertainment purposes only. Reproduction is strictly prohibited. Sales statistics are not affiliated with or provided by any participating advertiser or real estate professional contained in this publication. Properties contained in this list and online were sold by a variety of real estate brokers. Information considered reliable, but not guaranteed. Please check with a licensed real estate professional for more information. Not all sales are listed.

48 • 92131Magazine.com • January | February 2015

Celebrating Six Years of Empowerment

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:::: HOME TIPS

Mostess The Hostess with the

Guidelines for the Season by TORI MORRISON

you have been chosen to host this year’s New Year’s Eve cocktail party or special Valentine’s Day celebration, you’ve been given one of the best gifts of the season – the chance to share this special time of the year with your loved ones and transform it into an unforgettable occasion. In today’s fast-paced society, it can be difﬁcult to sit down and start planning for these special events, but it’s also a time to embrace that challenge and transform a party into the event of the year. Don’t fret, we are here to help you slip into those hostess with the mostess shoes with the ease and grace of a seasoned professional. Here are some tips, tricks, and ideas that guarantee your guests will have a good time this season.

Preparations

Party Time

1. Fancy touches

1. Choose the mood

• Crystal dishes make a great impression, even if they are ﬁlled with appetizers you took straight out of the bag. • Play with the decorations. Accents, including paper star ornaments, wall confetti, festive drink stirrers, streamers, and garlands greatly add to a New Year’s party. • For Valentine’s Day, try using baked goodies, cards, candles, or candy as center pieces or center piece accents.

2. Perfect that playlist

• It adds to the ambiance, contributes to conversation, and makes everyone feel more comfortable.

3. Love those lists

• Keep a to-do list on hand or stick Post-it notes around the house to remind you of tasks you need to complete before guests arrive.

4. Food selection

• Some of your friends will have special dietary needs, others are just really picky. With food it’s best to stick with simple and delicious. It’s also important to remember your vegan friends and ensure you have fare they will enjoy too.

5. Don’t dirty the dishwasher

• Unload that helpful machine to prepare for the dirty dishes ahead.

50 • 92131Magazine.com • January | February 2015

• Always remember that the mood or vibe you give off is what sets the tone of the party.

2. Introduce other guests

• You’ve brought everyone you love to celebrate this special occasion so make sure they get to know one another.

3. Embrace conversation

• Encourage others to embrace it too and make sure your topics are inclusive.

4. Snap away

• Take photos of the event... heck, take a video! You can use them to review what ended up being successful and what could be improved upon. This will stop you from repeating dishes, and let you know which friends get along well.

5. Be gracious

• Thank your guests for coming by handing out party favors. Not only will this make them feel special, it’s also a great way to end the evening on a positive note. 

:::: LIBRARY SCHEDULE

scripps miramar ranch library 10301 SCRIPPS LAKE DR., SAN DIEGO, CA 92131 | 858-538-8158 | WWW.SANDIEGO.GOV/PUBLIC-LIBRARY OR WWW.SRFOL.ORG CONTACT THE LIBRARY FOR THE LATEST UPDATES

The library will be closed on Jan. 1 for New Year’s Day and Jan. 19 in observance of Martin Luther King, Jr. Day, as well as Feb. 16 for Presidents’ Day.

RECURRING EVENTS EVENTS JAN. 3, 17; FEB. 7, 21 PAWS TO READ WITH LOVE ON A LEASH

MONDAYS ZUMBA GOLD (TEEN/ADULT/SENIORS)

JAN. 21; FEB. 18 TEEN/ADULT FILM FORUM

10:30 – 11:30 a.m.

7 – 8:45 p.m.

JAN. 7, 21; FEB. 4, 18

JAN. 22

BRILLIANT BABIES (AGES 0-1) Stories, songs, and fun 1 – 2 p.m.

JAN. 13, 27; FEB. 10, 24 KNITTING CLUB (TEENS/ADULTS)

NANAYAW DRUMS 3 p.m.

JAN. 23 TEEN FINANCE WORKSHOP 3 p.m.

12:30 p.m.

JAN. 15

JAN. 28; FEB. 25 BOOK DISCUSSION GROUP

CHILDREN’S PROGRAM: CATALYST FOR SUCCESS WORKSHOP

6:30 – 7:45 p.m.

3 – 4 p.m.

JAN. 29

JAN. 18

SENIOR TAI CHI 1:30 – 2:30 p.m.

CHESS (AGES 5-12) 4 – 5 p.m.

TUESDAYS HEALTH FITNESS 1:30 p.m.

WEDNESDAYS SILVER AGE YOGA 3 – 4 p.m.

ZUMBA (TEEN/ADULT/SENIORS) 5 – 6 p.m.

CRAFT FOR KIDS 3 p.m.

CONCERT SERIES 2:30 – 4 p.m.

9:30 – 10:30 a.m.

FEB. 12 SAN DIEGO SYMPHONY 3 p.m.

FEB. 15 CONCERT SERIES: DUO LARE 2:30 p.m.

THURSDAYS COOKING CLASS 9 a.m. – 1 p.m.

STORYTIME (PRESCHOOL) 10 – 10:30 a.m.

BRAIN GAMES 4 p.m.

FRIDAYS CHINESE STORYTIME (AGES 5-12) 3:45 – 4:45 p.m.

ZUMBA (TEEN/ADULT/SENIORS) 4 – 5 p.m.

HOMEWORK TUTOR Ages 3-18 Mondays and Thursdays: 3:30 – 5:30 p.m. Tuesdays and Wednesdays: 3:30 – 7 p.m. Saturdays: 11 a.m. – 2 p.m.

January | February 2015 • 92131Magazine.com • 51

for info ing rtis on advet us at contac ia.com

emed g@zcod or -2322 619-717

in market

Index of Advertisers 2Good2B Bakery and Café................. 40 (Z)

Gyminny Kids ..................................... 21,53

4 Sun Pool .......................................... 53

Intergalactic Brewing Company .......... 32

5 Digit Studios .................................... 52

Law Office of William J Hurley III ........ 23

Scripps Rock Dental ........................... 28,29,39

Anchors End ....................................... 53

Lightning Brewery ............................... 32

Seaside Pediatric Dentistry & Ortho ... 13

Anna Rode Designs, Inc ..................... 11

Mathnasium ........................................ 3

Spark Photography ............................. 44

Arch Health Partners .......................... 9

Mod Squad Dental .............................. 2

Spirit Kids Sports ................................ 39

Bank of Manhattan ............................. 56

North County Soccer Park .................. 10 (Z)

Takhrai Thai ........................................ 45

Bernardo Heights Country Club ......... 53

O'Sullivan Brewing Company ............. 33

The Cork and Craft ............................. 34

BDM Wealth Management ................. 53

Pilates Passion ................................... 53

The Uncommon Canine ..................... 53

Bruski Burgers and Beer ......................... 32

Poway Transmissions ......................... 21,53 (Z) THA Heating & Air Inc. ........................ 19

Children's Primary Care Medical Group.. 41

PowPAC Community Theatre ............. 23

Top Line Roofing ................................ 46

College Strategy Experts .................... 39

Proactive Medical ............................... 4

Viva Merchandise ............................... 43 (Z)

Colossus Painting ............................... 43

Rancho Family YMCA ........................ 17

Voak Homes ....................................... 48

Danceology ............................................. 53,55 (Z) San Diego Soccer Club ...................... 13 Scripps Health .................................... 36 DVD Your Memories ........................... 21

Wholesome Choice ............................ 11

Ed Brown Senior Center ..................... 53

Scripps Performing Arts ...................... 39

William Thomas DDS ......................... 15

Exclusive Insurance Brokerage .......... 17

Scripps Poway Orthodontics .............. 17

Women's Week ................................... 49

Gilmore Orthodontics.......................... 23

Scripps Ranch Farmers Market .......... 18

World of Smiles................................... 19

52 • 92131Magazine.com • January | February 2015

Wild Birds Unlimited ........................... 9

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January | February 2015 • 92131Magazine.com • 53

CONG DAY, HAPPY BIRTH FALL RATS TO A YOU'RE AN .! 2014 S G LL TH A N H G E M E R AWAR SISTER D ATHHS PRIDE AWESOME LITTLE OU! Y LE GO FA AND I LOVE LCON TES! S! NS ON YOUR AND IO T A L U T A R L CONG DI CANTREL THE N A R , T N E ENGAGEM U TWO ARE O Y ! N O S W A ! COLLIN D CAT'S MEOW DINGEMAN ELEMENTAR R Y O C K E D THE FLL WO SAN D RLD IEGO CLASS TOUR COLLE C N O A C M U E NT CAND TED 14,9 WAY TO GO! NT! Y FOR 14 PO Y HAS U YEAR ! THA THE TROO NDS OF NK YO PS TH YOUR U IS H A A L SUPP ORT! RD WORK AL FOR N ERSARYHV I N CHOICHEALTHY K D N A HAPPY RIPPS RANC E, INC IDS DoN'T HE SC SA RSVP! T FORG O T ET TO AND S IRA ME 20 YEARS JUMP M END U O S YOU MESS KS FOR RFUL N R CHA NLINE A AGE! H T LKBOA IT'S F MOST WONDE ERVICE! F RD REE. O IMPO IT'S E R WWW. ASY. UNITY S M 92131M TANTLY, IT M O C 'S F AG AZINE

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54 • 92131Magazine.com • January | February 2015

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HAPPY N 92131 C EW YEAR TO OMMU NITY! L THE MAKE ET'S THIS A Y E A R REM TO -THE Z EMBER! CODE F AMILY bECOME A FAN OF 92131 MAGAZINE ON FACEBOOK or follow us oN twitter AND YOU COULD WIN COOL STUFF!

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Happy New Year 92131

Start the New Year off right by planning for a better financial future. At Bank of Manhattan with custom-tailored options and straightforward answers we can help offer the best mortgage solution for your needs.

Julie Ozanich P: 858.204.1254 F: 323.201.5374 jozanich@bankofmanhattan.com NMLS #: 479603

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*Restrictions apply. Certain limitations, conditions, and fees may apply. Rates, terms, conditions and availability are subject to change or withdrawal at any time and without notice. Please contact your Loan Officer for additional details and requirements. Other loan products are available through Bank of Manhattan. ÂŠ2014 Bank of Manhattan, N.A, NMLS #401422