Heavy Equipment Catalogue 2007 “All equipment for any purpose....”
We hope that you will find the following pages useful in identifying the products you require‌. If you are unable to find exactly the items you need, or if you require assistance with any matter concerned with the supply or service of Catering Equipment please contact us and we will make every effort to respond to your enquiry and satisfy the requirement. Telephone 01242-820471 or visit us here at Andoversford and see our extensive range of equipment for the foodservice industry.
Section Index Beverage Equipment.................................................................................... 1 Soup Kettles .................................................................................................. 2 Toasting Equipment ..................................................................................... 3 Fast Food Equipment ................................................................................... 4 European HD Cooking. Gas ......................................................................... 5 European HD Cooking. Electric ................................................................... 6 European MD Cooking. Gas ........................................................................ 7 European MD Cooking. Electric .................................................................. 8 European LD Cooking. Gas .......................................................................... 9 European LD Cooking. Electric.................................................................. 10 European Convection Ovens ..................................................................... 11 European Combination Ovens .................................................................. 12 European Non Modular .............................................................................. 13 North American HD Cooking. Electric ...................................................... 14 North American HD Cooking. Gas ............................................................ 15 North American MD Cooking. Electric ..................................................... 16 North American MD Cooking. Gas............................................................ 17 North American LD Cooking. Electric.......................................................18 North American LD Cooking. Gas ............................................................. 19 North American Convection Ovens........................................................... 20 North American Convection Steamers .................................................... 21 Display Equipment ..................................................................................... 22 Refrigeration Equipment ........................................................................... 23 Food Preparation Equipment .................................................................... 24 Glass & Dishwasher ................................................................................... 25 Storage Racking ......................................................................................... 26 Trolleys ......................................................................................................... 27 Hygiene Equipment .................................................................................... 28 Stainless Steel Fabrication........................................................................ 29
1
BEVERAGE EQUIPMENT COFFEE MACHINES
SCE # 400-005 COUNTESS 10-40 CUPS
SCE # 400-085 ARGO 125 CUPS
SCE # 400 095 REGAL 12-55 CUPS
SCE # 400-010 MILK WARMER
SCE # 400-090 MILK WARMER
SCE # 400-105 12-101 CUPS
SCE # 400-300 FILTER POUR ON SINGLE HOTPLATE
SCE # 400-305 FILTER POUR ON DOUBLE HOTPLATE
SCE # 400-515 KEEP HOT UNIT SLIMLINE DOUBLE
SCE # 400-510 KEEP HOT UNIT SLIMLINE SINGLE
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 4
1
BEVERAGE EQUIPMENT WATER BOILERS
COUNTERPRIDE MODELS 401-100 401-105 401-110 401-115 401-120 401-125 401-130
2GALLON 3GALLON 4GALLON 5GALLON 6GALLON 8GALLON 10GALLON
9 LITRE 13 LITRE 18 LITRE 22 LITRE 27 LITRE 36 LITRE 45 LITRE
401-150 401-155
AUTOMATIC AUTOMATIC
3KW 6KW
3KW 3KW 3KW 3KW 3KW 6KW 6KW
COMPACT MODEL 401-505 2.5 LITRE 401-510 2.5 LITRE
WHITE FINISH STAINLESS FINISH
2KW 2KW
WHITE FINISH STAINLESS FINISH WHITE FINISH STAINLESS FINISH WHITE FINISH STAINLESS FINISH WHITE FINISH STAINLESS FINISH
3KW 3KW 3KW 3KW 3KW 3KW 3KW 3KW
WHITE FINISH STAINLESS FINISH
3KW
CLIPPER MODEL 401-515 401-520 401-525 401-530 401-535 401-540 401-545 401-550
5.0 LITRE 5.0 LITRE 7.5 LITRE 7.5 LITRE 10.0 LITRE 10.0 LITRE 15.0LITRE 15.0LITRE
CASCADE MODEL 401-555 9.0LITRE 401-560 9.0LITRE
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1 401-700
BOILER. ATMOSPHERIC. AQUARIUS
2.8KW
8.5LTR
401-705 401-710
BOILER. ATMOSPHERIC BOILER. ATMOSPHERIC
2.8KW 5.6KW
8.5LTR 17.0LTR
401-715 401-720 401-725 401-730 401-735
BOILER. PRESSURE. COUNTERTOP BOILER. PRESSURE. COUNTERTOP BOILER. PRESSURE. COUNTERTOP BOILER. PRESSURE. COUNTERTOP BOILER. PRESSURE. COUNTERTOP
2.8KW 4.3KW 7.0KW 11.0KW 14.0KW
13.0LTR 16.0LTR 26.0LTR 40.0LTR 48.0LTR
401-740
BOILER. AUTOBEV. UNDERCOUNTER
11-14KW
401-800
CAROUSEL. CUP. HEATED.
200W
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 6
1
BEVERAGE EQUIPMENT JUICE DISPENSERS BS2 SERIES
BS21
BS22
BS23
BS24
COOLS AND DISPENSES NON CARBONATED DRINKS. CAPACITY : 20 LITRES EACH BOWL. BEVERAGE CIRCULATION THROUGH MAGNETIC PUMP. STAINLESS STEEL CABINET. 240V 50HZ 1PH 402-005 BS21 18 X 47 X 69CM 402-010 BS22 36 X 47 X 69CM 402-020 BS23 54 X 47 X 69CM 402-025 BS24 72 X 47 X 69CM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 7
1
BEVERAGE EQUIPMENT JUICE DISPENSERS BS1 SERIES
BS11
BS12
BS13
BS14
COOLS AND DISPENSES NON CARBONATED DRINKS. CAPACITY : 11 LITRES EACH BOWL. BEVERAGE CIRCULATION THROUGH MAGNETIC PUMP. STAINLESS STEEL CABINET. 240V 50HZ 1PH 402-030 BS11 18 X 47 X 57CM 402-035 BS12 36 X 47 X 57CM 402-040 BS13 54 X 47 X 57CM 402-045 BS14 72 X 47 X 57CM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 8
2
SOUP KETTLES 401-975
DUALIT, BLACK, WET ONLY
10 LTR
401-976
DUALIT, RUSTIC BROWN, WET ONLY
10 LTR
401-980 401-981 401-982
DUALIT, BLACK. WET & DRY DUALIT, WHITE, WET & DRY DUALIT, RUSTIC BROWN, WET & DRY
11 LTR 11 LTR 11 LTR
401-983
DUALIT, POLISHED COPPER, WET & DRY
11 LTR
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 9
3
TOASTERS
PREMIER MODEL BREAD 403-005 2 SLOT 403-015 4 SLOT 403-020 6 SLOT 403-025 8 SLOT 403-030 10 SLOT 403-035 12 SLOT
403-250 CONVEYOR 400 SLICES PER HOUR
REGENT MODEL BUN 403-100 2 SLOT 403-105 4 SLOT 403-110 6 SLOT
403-255 CONVEYOR 800 SLICES PER HOUR
PREMIER MODEL SANDWICH 403-150 2 SLOT 403-155 4 SLOT
403-260 CONVEYOR 1200 SLICES PER HOUR
403-400 ROTARY 450 SLICES PER HOUR
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 10
4
FAST FOOD EQUIPMENT MICROWAVE OVENS (Technical Specifications See Over)
404-085 CM1049
404-065 CM1419 404-075 CM1819
404-055 NE1027
404-056
404-005
NE1037
404-070 CM1429 404-080 CM1829
404-060 NE1446 404-062 NE1846
R21AT
404-050
404-061 NE1456 404-063 NE1856
404-010 R22AT 404-015 R23AM 404-020 R24AT
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NE9053
4
FAST FOOD EQUIPMENT
MICROWAVE OVENS. TECHNICAL SPECIFICATIONS MODEL
OUTPUT
OUTER W H D mm
CAVITY W H D mm
WEIGHT
CM1049 TOUCH
1000W
517 X 297 X 412
336 X 225 X 349
18 KG
CM1419 MANUAL
1400W
460 X 378 X 520
365 X 190 X 365
32 KG
CM1429 TOUCH
1400W
460 X 378 X 520
365 X 190 X 365
32 KG
CM1849 MANUAL
1800W
460 X 378 X 520
365 X 190 X 365
32 KG
CM 1829 TOUCH
1800W
460 X 378 X 520
365 X 190 X 365
32 KG
NE9053 TOUCH
900W
510 X 306 X 365
330 X 177 X 336
18 KG
NE1027 MANUAL
1000W
510 X 306 X 360
330 X 200 X 330
18 KG
NE1037 TOUCH
1000W
510 X 306 X 360
330 X 200 X 330
18 KG
NE1446 MANUAL
1400W
422 X 335 X 508
330 X 175 X 310
30 KG
NE1456 TOUCH
1400W
422 X 335 X 508
330 X 175 X 310
30 KG
NE1846 MANUAL
1800W
422 X 335 X 508
330 X 175 X 310
30 KG
NE1856 TOUCH
1800W
422 X 335 X 508
330 X 175 X 310
30 KG
R21AT
1000W
520 X 309 X 406
351 X 211 X 372
18 KG
R22AT
1500W
510 X 335 X 470
330 X 180 X 330
31 KG
R23AM
1900W
510 X 335 X 470
330 X 180 X 330
33 KG
R24AT
1900W
510 X 335 X 470
330 X 180 X 330
33 KG
SAMSUNG
PANASONIC
SHARP
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 12
4
FAST FOOD EQUIPMENT POTATO OVENS
404-100 404-101
KING EDWARD. SMALL KING EDWARD. SMALL
460 X 430 X 584MM STAINLESS
1575W 1575W
404-105 404-106
KING EDWARD. LARGE KING EDWARD. LARGE
533 X 533 X 736MM STAINLESS
2075W 2075W
404-150
QUEEN VICTORIA
432 X 432 X 686MM
1500W
404-155
VILLAGE STOVE
470 X 550 X 820MM
2000W
404-180 404-181
TOPPER. TOP UNIT TOPPER. BASE UNIT
485 X 440 X 770MM 485 X 440 X 460MM
2750W 2750W
404-182
TOPPER STAINLESS
485 X 440 X 660MM
2750W
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 13
4
FAST FOOD EQUIPMENT 404-400 404-405 404-410 404-415
BARBECUE. CAVALIER. LP GAS BARBECUE. CATERER. LP GAS BARBECUE. CLUBMAN. LP GAS BARBECUE. HOTELIER LP GAS
910 X 660 X 850MM 1715 X 660 X 794MM 1000 X 812 X 850MM 1810 X 812 X 941MM
404-450 404-451
WAFFLE MAKER. SINGLE 1.5 KW WAFFLE MAKER. DOUBLE 3 KW
404-460 404-465
HOT DOG MACHINE.4SPIKE 0.65KW 440 X 300 X 400MM HOT DOG MACHINE 4SPIKE COWBOY 440 X 300 X 400MM
404-470 404-475 404-480 404-485
HOT DOG GRILL. 5ROLLERS 0.625KW HOT DOG GRILL. 7ROLLERS 0.875KW HOT DOG GRILL. 9ROLLERS 1.125KW HOT DOG GRILL. 11ROLLERS 1.375KW
545X315X240MM 545X460X240MM 545X460X240MM 545X460X240MM
404-500 404-505 404-520 404-525
GRIDDLE. COMPACT. ELECTRIC 2KW GRIDDLE. COMPACT. ELECTRIC 3KW GRIDDLE. COMPACT. GAS GRIDDLE. COMPACT. GAS
380 X 360MM 580 X 360MM 380 X 360MM 580 X 360MM
300 X 480 X 280MM 580 X 480 X 280MM
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4 404-550 404-555 404-560 404-565 404-570 404-575
CONTACT GRILL. SINGLE. 2KW RIBBED BASE & TOP CONTACT GRILL. SINGLE 2KW FLAT BASE. RIBBED TOP CONTACT GRILL SINGLE 2X2KW FLAT BASE & TOP CONTACT GRILL. TWIN 2X2KW RIBBED BASE & TOP CONTACT GRILL. TWIN 2X2KW FLAT BASE. TRIBBED TOP CONTACT GRILL. TWIN 2X2KW FLAT BASE & TOP
325X410X240MM 325X410X240MM 325X410X240MM 600X410X240MM 600X410X240MM 600X410X240MM
404-600 404-605 404-610
ROTISSERIE. 4BIRD. ELECTRIC ROTISSERIE. 8BIRD. ELECTRIC ROTISSERIE. 12BIRD. ELECTRIC
800X350X655MM 800X350X870MM 800X350X870MM
404-630 404-635 404-640
ROTISSERIE. 4BIRD. GAS ROTISSERIE. 8BIRD. GAS ROTISSERIE. 12BIRD. GAS
800X405X655MM 800X405X870MM 800X405X870MM
404-660 404-665 404-670 404-675 404-680 404-685
FRYER. COUNTER. SINGLE 3LITRE 2KW FRYER. COUNTER. SINGLE 5LITRE 2KW FRYER. COUNTER. SINGLE 8LITRE 3KW FRYER. COUNTER. DOUBLE 5LITRE 2X2KW FRYER. COUNTER. DOUBLE 8LITRE 2X3KW FRYER. COUNTER. DOUBLE 12LTRE 2 X 3.8
405X210MM 405X210MM 405X300MM 405X385MM 405X530MM 700X385MM
404-700 404-705 404-710 404-715
FRYER. FLOOR. SINGLE 14LITRE 12KW FRYER. FLOOR. SINGLE 25LITRE 18KW FRYER. FLOOR. DOUBLE 14LITRE 2X12KW FRYER. FLOOR. DOUBLE 25LITRE 2X18KW
600X400MM 600X400MM 600X800MM 600X800MM
404-730 404-735 404-740 404-750
MINI GRILL. COMPACT. BAR MINI GRILL. COMPACT. DOUBLE SNACK GRILL. GRIDDLE TOP SNACK GRILL. GRIDDLE TOP
440X250MM 440X250MM 590X300MM 590X300MM
404-770 404-775 404-780
SALAMANDER GRILL. SLIDING 2.8KW SALAMANDER GRILL. SLIDING GAS SALAMANDER GRILL. FIXED 4.4KW
1.7KW 2.6KW 3.0KW 4.8KW
600X460MM 600X460MM 850X460MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 15
5
HEAVY EQUIPMENT
EUROPEAN. 900 SERIES. ELECTRIC 405-005 RANGE. FOUR PLATES ON OVEN. 21.7KW 405-010 RANGE. FOUR GAS BURNER ON ELEC OVEN
800 X 900 X 850MM 800 X 900 X 850MM
405-030 BOILING TOP. TWO PLATES 8.0KW 405-035 BOILING TOP. FOUR PLATES 16.0KW
400 X 900 X 230MM 800 X 900 X 230MM
405-050 CHARCOAL GRILL TOP. IRON GRID 5.4KW 405-055 CHARCOAL GRILL TOP. IRON GRID 10.8KW NOTE: ITEMS DO NOT INCLUDE BASE UNIT
400 X 900 X 230MM 800 X 900 X 230MM
405-070 405-075 405-085 405-090 405-095
400 X 900 X 230MM 400 X 900 X 230MM 800 X 900 X 230MM 800 X 900 X 230MM 800 X 900 X 230MM
GRIDDLE. SMOOTH STEEL 7.5KW GRIDDLE. RIBBED STEEL. 7.5KW GRIDDLE. SMOOTH STEEL 15KW GRIDDLE. 2/3 SM 1/3 RIBBED 15KW GRIDDLE. SMOOTH CHROME 15KW NOTE: ITEMS DO NOT INCLUDE BASE UNIT
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 16
5 405-110 FRYER. ONE WELL 18LTR 16.5KW 405-115 FRYER. TWO WELL 18+18LTR 33.0KW
400 X 900 X 850MM 800 X 900 X 850MM
405-125 BRATT PAN. MILD STEEL MANUAL TILT 100 LTR 16.5KW
1200 X 900 X 230MM
405-130 BRATT PAN. ST. STEEL. MANUAL TILT 100 LTR 16.5KW
1200 X 900 X 230MM
405-135 BASE STAND FOR BRATT PAN
405-150 BOILING PAN. CYLINDRICAL. INDIRECT HEAT 100 LITRE 15.8KW
800 X 900 X 850MM
405-155 BOILING PAN. CYLINDRICAL. INDIRECT HEAT 60 LITRE 9.4KW
800 X 900 X 850MM
405-170 PASTA COOKER. ONE WELL 40LTR 8.7KW 405-175 PASTA COOKER. TWO WELL 40+40 17.4KW
400 X 900 X 850MM 800 X 900 X 850MM
405-190 BAIN MARIE 1/1GN WELL 2.2KW 405-195 BAIN MARIE 2/1GN WELL 6.6KW
400 X 900 X 230MM 800 X 900 X 230MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 17
6
HEAVY EQUIPMENT EUROPEAN. 900 SERIES. GAS
405-250 RANGE. FOUR BURNERS ON OVEN 405-255 RANGE. SIX BURNERS ON OVEN & CUPBOARD 405-260 RANGE. EIGHT BURNER ON TWO OVENS
40.5KW 40.6KW 58.2KW
800 X 900 X 850MM 1200 X 900 X 850MM 1600 X 900 X 850MM
405-275 BOILING TOP. TWO BURNER 405-280 BOILING TOP. FOUR BURNER 405-285 BOILING TOP. SIX BURNER
16KW 32KW 48KW
400 X 900 X 230MM 800 X 900 X 230MM 1200 X 900 X 230MM
405-300 SOLID TOP ON OVEN 405-305 SOLID TOP & TWO BURNERS ON OVEN & CUPBOARD
19KW 30.5KW
800 X 900 X 850MM 1200 X 900 X 850MM
405-335 CHARCOAL GRILL TOP 9KW 405-340 CHARCOAL GRILL TOP 14KW NOTE: ITEMS DO NOT INCLUDE BASE UNIT
400 X 900 X 230MM 800 X 900 X 230MM
405-355 405-360 405-365 405-370 405-375
400 X 900 X 230MM 400 X 900 X 230MM 800 X 900 X 230MM 800 X 900 X 230MM 800 X 900 X 230MM
GRIDDLE TOP. SMOOTH STEEL 10KW GRIDDLE TOP. RIBBED STEEL 10KW GRIDDLE TOP. SMOOTH STEEL 20KW GRIDDLE TOP. 2/3 SMOOTH 1/3 RIBBED 20KW GRIDDLE TOP. SMOOTH CHROME 20KW NOTE: ITEMS DO NOT INCLUDE BASE UNIT
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 18
6 405-390 BAIN MARIE TOP. 1/1 GN WELL 3KW 405-395 BAIN MARIE TOP. 2/1 GN WELL 6.2KW NOTE: ITEMS DO NOT INCLUDE BASE UNIT
400 X 900 X 230MM 800 X 900 X 230MM
405-410 405-415 405-430 405-435
800 X 900 X 850MM 800 X 900 X 850MM 1000 X 900 X 230MM
BRATTPAN. STAINLESS. MANUAL TILT BRATTPAN. MILD STEEL. MANUAL TILT BRATTPAN. STAINLESS. MANUAL TILT BASE STAND FOR 405-430
405-460 FRYER. ONE WELL 23LTR 25KW 405-465 FRYER. TWO WELL 23+23LTR 40KW
400 X 900 X 850MM 800 X 900 X 850MM
405-480 PASTA COOKER. ONE WELL 40LTR 13KW 405-485 PASTA COOKER. TWO WELL 40+40LTR 26KW
400 X 900 X 850MM 800 X 900 X 850MM
405-500 BOILING PAN. DIRECT HEAT 100LTR 21KW 405-505 BOILING PAN. INDIRECT HEAT 60LTR 13.8KW 405-510 BOILING PAN. INDIRECT HEAT 145LTR 24KW
800 X 900 X 850MM 800 X 900 X 850MM 800 X 900 X 850MM
DETAILS OF WORKTOPS. OPEN BASES. REFRIGERATED BASES. OVEN BASES AVAILABLE ON REQUEST.
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 19
7
MEDIUM DUTY EQUIPMENT EUROPEAN. 700 SERIES. ELECTRIC 405-700 RANGE. PULL DOWN DOOR. FOUR PLATE 15.1KW 405-720 BOILING TOP ON OPEN CUPBOARD 10.4KW
700 X 700 X 850MM 700 X 700 X 850MM
405-725 BOILING TOP. TWO PLATE 405-730 BOILING TOP. FOUR PLATE
5.2KW 10.4KW
350 X 700 X 275MM 700 X 700 X 275MM
405-770 405-775 405-780 405-785 405-790 405-800 405-805 405-810 405-815
FRYER. 1 WELL 7LTR FRYER. 2 WELL 7+7LTR FRYER. 1 WELL 14LTR FRYER. 2 WELL 14LTR FRYER. 1 WELL 40LTR FRYER. COUNTER. 1 WELL 7LTR FRYER. COUNTER. 2 WELL 7+7LTR FRYER. COUNTER. 2WELL 12+12LTR FRYER. COUNTER. 1 WELL 12LTR
5.4KW 10.8KW 8.7KW 17.4KW 19.0KW 5.4KW 10.8KW 17.4KW 9.5KW
350 X 700 X 850MM 700 X 700 X 850MM 350 X 700 X 850MM 700 X 700 X 850MM 700 X 700 X 850MM 350 X 700 X 275MM 700 X 700 X 275MM 700 X 700 X 275MM 350 X 700 X 275MM
405-830 405-835 405-850 405-855 405-860 405-865
GRIDDLE. CHROME PLATE ON BASE GRIDDLE. CHROME PLATE ON BASE GRIDDLE. MILD STEEL SMOOTH PLATE GRIDDLE. MILD STEEL RIBBED PLATE GRIDDLE. MILD STEEL SMOOTH PLATE GRIDDLE. 2/3 SMOOTH 1/3 RIBBED
3.9KW 7.5KW 3.9KW 3.9KW 7.5KW 7.5KW
350 X 700 X 850MM 700 X 700 X 850MM 350 X 700 X 275MM 350 X 700 X 275MM 700 X 700 X 275MM 700 X 700 X 275MM
405-890 CHIP SCUTTLE. INFRA RED ELEMENTS 1/1GN PAN 350 X 705 X 275MM
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7 405-900 CHARGRILL ON OPEN BASE. 1 GRID 3 LEVELS 405-905 CHARGRILL ON OPEN BASE. 2 GRID 3 LEVELS
6KW 12KW
350 X 800 X 850MM 700 X 700 X 850MM
405-920 BAIN MARIE. FREESTANDING ON OPEN BASE 405-925 BAIN MARIE. COUNTERTOP. WET WELL
3KW 1.5KW
700 X 700 X 850MM 350 X 700 X 275MM
405-940 BRATT PAN. MANUAL TILT 40LTR
9KW
700 X 700 X 850MM
405-960 BOILING PAN. JACKETED 40LTR 405-965 BOILING PAN. JACKETED 60LTR
9.4KW 9.4KW
700 X 700 X 850MM 700 X 700 X 850MM
405-980 PASTA COOKER. SINGLE WELL 24.5LTR 405-985 PASTA COOKER. TWIN WELL 24.5+24.5LTR
6.0KW 12.0KW
350 X 700 X 850MM 700 X 700 X 850MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 21
8
MEDIUM DUTY EQUIPMENT EUROPEAN. 700 SERIES. GAS
406-005 406-010 406-025 406-040
RANGE. FOUR BURNERS. PULL DOWN DOOR RANGE. SIX BURNERS. PULL DOWN DOOR RANGE. SIX BURNERS. SIDE OPEN DOORS BOILING TOP. SIX BURNER ON CUPBOARD
700 X 700 X 850MM 1050 X 700 X 850MM 900 X 700 X 850MM 1050 X 700 X 850MM
406-050 BOILING TOP. TWO BURNER 406-055 BOILING TOP. FOUR BURNER
350 X 700 X 275MM 700 X 700 X 275MM
406-065 406-070 406-075 406-080
SOLID TOP. FULL MODULE. ON OVEN SOLID TOP. 1.5MODULE. SOLID+2BURNERS SOLID TOP. FULL MODULE. SOLID+2BNRS SOLID TOP. FULL MODULE. OPEN BASE
700 X 700 X 850MM 1050 X 700 X 850MM 700 X 700 X 850MM 700 X 700 X 850MM
406-100 406-105 406-110 406-115 406-120
FRYER. FREESTANDING. 1WELL 7LTR FRYER. FREESTANDING. 2WELLS 7+7LTR FRYER. FREESTANDING. 1WELL 15LTR FRYER. FREESTANDING. 2WELLS 15+15LTR FRYER. FREESTANDING. 1 WELL 40LTR 1BKT
350 X 700 X 850MM 700 X 700 X 850MM 350 X 700 X 850MM 700 X 700 X 850MM 700 X 700 X 850MM
406-140 FRYER. COUNTERTOP. 1WELL 7LTR 406-145 FRYER. COUNTERTOP. 2WELLS 7+7LTR
350 X 700 X 275MM 700 X 700 X 275MM
406-160 CHARCOAL GRILL. 1 GRID. 3LEVELS 406-165 CHARCOAL GRILL. 2 GRID. 3LEVELS
350 X 700 X 850MM 700 X 700 X 850MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 22
8 406-180 GRIDDLE ON OPEN BASE UNIT. CHROME PLATE 406-185 GRIDDLE ON OPEN BASE UNIT. CHROME PLATE
350 X 700 X 850MM 700 X 700 X 850MM
406-200 GRIDDLE. COUNTERTOP. MILD STEEL PLATE 406-205 GRIDDLE. COUNTERTOP. RIBBED PLATE
350 X 700 X 275MM 350 X 700 X 275MM
406-210 GRIDDLE. COUNTERTOP. MILD STEEL PLATE 406-215 GRIDDLE. COUNTERTOP. SMOOTH/RIBBED PLATE
700 X 700 X 275MM 700 X 700 X 275MM
406-230 BAIN MARIE. OPEN BASE 2-1GN WET WELL
700 X 700 X 850MM
406-250 BRATT PAN. MANUAL TILT 40LTR UK MODEL 406-255 BRATT PAN. MANUAL TILT 40LTR
700 X 700 X 850MM 700 X 700 X 850MM
406-270 BOILING PAN. JACKETED. 60LTR 406-275 BOILING PAN. DIRECT HEAT 40LTR
700 X 700 X 850MM 700 X 700 X 850MM
406-290 PASTA COOKER. 1 WELL 24.5LTR 406-295 PASTA COOKER. 2 WELLS 24.5+24.5LTR
350 X 700 X 850MM 700 X 700 X 850MM
DETAILS OF AMBIENT WORKTOPS, REFRIGERATED BASES, OPEN BASES AVAILABLE ON REQUEST.
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 23
9
LIGHT DUTY EQUIPMENT EUROPEAN. 600 SERIES. GAS
406-500 RANGE. FOUR BURNERS. PULL DOWN DOOR 406-510 RANGE. SIX BURNERS. PULL DOWN DOOR
700 X 600 X 850MM 1050 X 600 X 850MM
406-520 BOILING TOP. TWO BURNER 406-525 BOILING TOP. FOUR BURNER 406-535 BOILING TOP. SIX BURNER
350 X 600 X 300MM 700 X 600 X 300MM 700 X 600 X 300MM
406-540 GAS GRIDDLE TOP. SMOOTH PLATE 406-545 GAS GRIDDLE TOP. RIBBED PLATE 406-550 GAS GRIDDLE TOP. SMOOTH PLATE
350 X 600 X 300MM 350 X 600 X 300MM 700 X 600 X 300MM
406-555 GAS CHARGRILL TOP. ONE ZONE 406-560 GAS CHARGRILL TOP. TWO ZONE
350 X 600 X 300MM 700 X 600 X 300MM
406-565 GAS FRYER TOP. 7 LITRE SINGLE WELL 406-570 GAS FRYER TOP. 7+7 LITRE TWIN WELL
350 X 600 X 300MM 700 X 600 X 300MM
406-580 GAS BAIN MARIE TOP. SINGLE WELL 5 LITRE 406-585 GAS BAIN MARIE TOP. SINGLE WELL 11LITRE
300 X 600 X 300MM 700 X 600 X 300MM
DETAILS OF AMBIENT WORKTOPS, SINK TOPS, OPEN BASES AVAILABLE ON REQUEST.
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 24
10
LIGHT DUTY EQUIPMENT EUROPEAN. 600 SERIES. ELECTRIC
406-600 RANGE. FOUR HOT PLATE WITH OVEN
700 X 600 X 850MM
406-620 BOILING TOP. TWO PLATE 406-625 BOILING TOP. FOUR PLATE
350 X 600 X 300MM 700 X 600 X 300MM
406-640 ELECTRIC GRIDDLE TOP. SMOOTH PLATE 406-645 ELECTRIC GRIDDLE TOP. RIBBED PLATE 406-650 ELECTRIC GRIDDLE TOP. SMOOTH PLATE
350 X 600 X 300MM 350 X 600 X 300MM 700 X 600 X 300MM
406-655 ELECTRIC CHARGRILL TOP. ONE ZONE
350 X 600 X 300MM
406-665 FRYER TOP. 8 LITRE SINGLE WELL. 7.5KG CAP. 406-670 FRYER TOP. 8 LITRE SINGLE WELL. 15KG CAP. 406-675 FRYER TOP. 8+8 LITRE TWIN WELL 15KG CAP.
350 X 600 X 300MM 350 X 600 X 300MM 700 X 600 X 300MM
406-680 ELECTRIC BAIN MARIE TOP. SINGLE WELL 5 LITRE 300 X 600 X 300MM 406-685 ELECTRIC BAIN MARIE TOP. SINGLE WELL 11LITRE 700 X 600 X 300MM
406-690 ELECTRIC CHIP SCUTTLE, COUNTER TOP
350 X 600 X 300MM
DETAILS OF AMBIENT WORKTOPS, SINK TOPS, OPEN BASES AVAILABLE ON REQUEST.
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 25
11
EUROPEAN COOKING EQUIPMENT CONVECTION OVENS. ELECTRIC & GAS OPERATED
CONVECTION OVENS. ELECTRIC 408-005 408-020 408-040 408-045 408-050 408-055 408-060
3 GRID. 4 GRID. 6 GRID. 10 GRID. 10 GRID. 20 GRID. 20 GRID.
2/3GN 450X370MM 1/1GN 1/1GN 2/1GN 1/1GN 2/1GN
2.4KW 2.5KW 7.7KW 17.3KW 24.5KW 30.5KW 49.0KW
550 X 410 X 370MM 600 X 595 X 635MM 860 X 756 X 700MM 890 X 900 X 970MM 890 X1215 X 970MM 890 X 900 X1750MM 890 X1215 X1750MM
CONVECTION OVENS. GAS 408-100 408-115 408-120 408-125 408-130
6 GRID. 10 GRID. 10 GRID. 20 GRID. 20 GRID.
1/1GN 1/1GN 2/1GN 1/1GN 2/1GN
8.5KW 18.5KW 25KW 35KW 50KW
860 X 756 X 768MM 890 X 900 X1012MM 890 X1215X1012MM 890 X 900 X1800MM 890 X1215X1800MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 26
12
EUROPEAN COOKING EQUIPMENT COMBINATION OVENS. ELECTRIC & GAS OPERATED
COMBINATION OVENS. ELECTRIC 408-500 408-505 408-510 408-525 408-530
LEVEL 3. LEVEL 3. LEVEL 3 LEVEL 3 LEVEL 3
6GRID 10GRID 10GRID 20GRID 20GRID
1/1GN 1/1GN 2/1GN 1/1GN 2/1GN
9.3KW 17.3KW 24.5KW 34.5KW 8.9KW
860 X 756 X 710MM 890 X 900 X 970MM 890 X1215 X 970MM 890 X 913 X1748MM 890 X1228 X1748MM
COMBINATION OVENS. GAS 408-600 408-605 408-610 408-625 408-630
LEVEL 3 LEVEL 3 LEVEL 3 LEVEL 3 LEVEL 3
6GRID 10GRID 10GRID 20GRID 20GRID
1/1GN 1/1GN 2/1GN 1/1GN 2/1GN
18KW 38KW 52KW 60KW 106KW
860 X 756 X 710MM 890 X 900 X 970MM 890 X1215 X 970MM 890 X 913 X1948MM 890 X1228X1948MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 27
13
EUROPEAN COOKING EQUIPMENT NON-MODULAR. ELECTRIC & GAS OPERATED 409-005 409-006 409-007
SALAMANDER. GAS. 12 KW BRANDER PLATE FOR 409-005 BRANDER PLATE FRAME 409-005
850 X 540 X 540MM 600 X 475 X 18MM 650 X 18 X 650MM
409-010 409-015 409-020
SALAMANDER. GAS. 4.5 KW SALAMANDER. GAS. 5.5 KW SALAMANDER. ELECTRIC. 5KW
600 X 392 X 427MM 800 X 392 X 427MM 800 X 392 X 390MM
409-021 409-022
BRANDER PLATE FOR 409-015 BRANDER PLATE FRAME 409-015
409-025 409-030 409-035
SALAMANDER WALL BRACKETS SALMANDER BENCH STAND FLOOR STAND
409-500 STOCKPOT STOVE. GAS. 11.5 KW
650 X 400 X 100MM 800 X 500 X 150MM 1200 X 500 X 200MM 580 X 610 X 420MM
409-550 STEAMER. RESPECT 3X1/1GN 65MM 4.5KW/3PH 560 X 625 X 475MM
410-005 PIZZA OVEN. SINGLE DECK. GAS. 14KW 410-010 PIZZA OVEN. SINGLE DECK. ELECTRIC. 4.2 KW
1060 X 970 X 500MM 1015 X 860 X 460MM
410-015 STAND FOR 410-005 410-020 STAND FOR 410-010
920 X 850 X 950MM 1000 X 780 X 1100MM
410-025 LEAVENING CABINET FOR 410-005 410-030 LEAVENING CABINET FOR 410-010
920 X 850 X 950MM 1000 X 1080 X 1100MM
410-035 PIZZA OVEN. TWIN DECK. ELECTRIC. 8.4 KW 410-040 STAND FOR 410-035 410-045 LEAVENING CABINET FOR 410-050
1015 X 860 X 795MM 1000 X 780 X 850MM 1000 X 780 X 850MM
410-250 PASTRY OVEN. SINGLE DECK. ELECTRIC 7.2KW 410-251 STAND FOR 410-250 410-252 LEAVENING CABINET FOR 410-250
1015 X 1160 X 460MM 1000 X 1080 X 1100MM 1000 X 1080 X 1100MM
410-255 PASTRY OVEN. DOUBLE DECK. ELECTRIC 14.4KW 1015 X 1160 X 795MM 410-256 STAND FOR 410-255 1000 X 1080 X 850MM 410-257 LEAVENING CABINET FOR 410-255 1000 X 1080 X 850MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 28
14 NORTH AMERICAN COOKING EQUIPMENT HEAVY DUTY. ELECTRIC
THESE HEAVY DUTY ELECTRIC RANGES COME WITH A CHOICE OF FINISHES. STANDARD FINISH IS STAINLESS STEEL FRONT, FRONT TOP LEDGE, BACKSPLASH & LEGS. BLACK PAINTED SIDES. THE OVEN CAN BE STANDARD OR CONVECTION. DIMENSIONS: 914 X 965 X 940MM
415-005 RANGE. 3 RECT PLATES. 415-010 RANGE. 3 RECT PLATES.
STANDARD OVEN CONVECTION OVEN
415-025 RANGE. 2 RECT PLATES+2 RINGS. STANDARD OVEN 415-030 RANGE. 2 RECT PLATES+2 RINGS. CONVECTION OVEN
415-045 RANGE. 6 RINGS. 415-050 RANGE. 6 RINGS.
STANDARD OVEN CONVECTION OVEN
415-065 RANGE. GRIDDLE TOP. 415-070 RANGE. GRIDDLE TOP
STANDARD OVEN CONVECTION OVEN
DESIGNED TO BE INSTALLED ABOVE 36IN WIDE HEAVY DUTY ELECTRIC RANGES. CAN BE USED FULL OR HALF WIDTH. 415-150 SALAMANDER BROILER. ELEVATED
914X 465 X 889MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 29
14 HEAVY DUTY FRYER. FLOORSTANDING. ONE PIECE STAINLESS STEEL FRY TANK. STAINLESS STEEL FRONT WITH FRONT CONTROLS. LOCKING ELEMENT LIFT MECHANISM. 6in LEGS. DIMENSIONS: 508 X 965 X 914MM 415-100 415-105
FRYER. 35LB FRYING COMPOUND. CABINET UNDER FRYMATE. CHIP STORAGE. CABINET UNDER
HEAVY DUTY ELECTRIC BROILER CAN BE USED FOR BROWNING, FINISHING, CHEESEMELTING, AS WELL AS BROILING. DIMENSIONS: 914 X 970 X 1725MM 415-175 415-180
BROILER. SINGLE DECK. STANDARD OVEN BROILER. SINGLE DECK. CONVECTION OVEN
HEAVY DUTY ELECTRIC BROILER. DOUBLE DECK. STAINLESS STEEL FRONT, WORK SURFACES, TOP AND VENT EXTENSIONS. INFINITE HEAT CONTROLS. INVERTED V-GRID DESIGN. FLOATRING DRIP SHIELD. DESIGNED FOR INSTALLATION ON HEAVY DUTY STANDS 415-200 415-205
DOUBLE DECK. STANDARD OVEN DOUBLE DECK. CONVECTION OVEN
HEAVY DUTY ELECTRIC GRIDDLES. 1/2in POLISHED STEEL PLATE. THERMOSTATICALLY CONTROLLED EACH 12in OF GRIDDLE WIDTH. 415-400 415-405 415-410 415-415 415-420 415-425
GRIDDLE. GRIDDLE GRIDDLE GRIDDLE GRIDDLE GRIDDLE
610 X 457 X 410MM 914 X 457 X 410MM 914 X 610 X 410MM 1219 X 610 X 410MM 1524 X 610 X 410MM 1825 X 610 X 410MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 30
15 NORTH AMERICAN COOKING EQUIPMENT HEAVY DUTY. GAS
HEAVY DUTY GAS RANGES COME WITH A CHOICE OF FINISHES. STANDARD FINISH IS STAINLESS STEEL FRONT, FRONT TOP LEDGE, BACKSPLASH & LEGS. BLACK PAINTED SIDES. THE OVEN CAN BE STANDARD OR CONVECTION. DIMENSIONS: 914 X 914 X 940MM
416-005 RANGE. 4 OPEN BURNERS. 416-010 RANGE. 4 OPEN BURNERS.
STANDARD OVEN CONVECTION OVEN
416-030 RANGE 6 OPEN BURNERS. 416-035 RANGE. 6 OPEN BURNERS.
STANDARD OVEN CONVECTION OVEN
416-060 RANGE. 1 BULLS EYE SOLID TOP. 416-065 RANGE. 1 BULLS EYE SOLID TOP.
STANDARD OVEN CONVECTION OVEN
416-090 RANGE. 2 EVEN HOT TOPS 416-095 RANGE. 2 EVEN HOT TOPS
STANDARD OVEN CONVECTION OVEN
416-120 RANGE. GRIDDLE TOP. 416-125 RANGE. GRIDDLE TOP.
STANDARD OVEN CONVECTION OVEN
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 31
15 416-200 FRYER. 416-205 FRYMATE.
42-48LB COMPOUND WITH CABINET UNDER
457 X 914 X 940MM 457 X 914 X 940MM
416-250 416-255 416-260 416-265
STD. STORAGE BASE STANDARD OVEN CONVECTION OVEN STORAGE BASE
645 X 965 X 940MM 914 X 965 X 940MM 914 X 965 X 940MM 1178 X 965 X 940MM
CHARBROILER. CHARBROILER. CHARBROILER. CHARBROILER.
416-300 CHEESE MELTER. 416-305 CHEESE MELTER.
RANGE MOUNTED ON RISER 914MM RANGE RANGE MOUNTED ON RISER 1829MM RANGE
416-500 416-505 416-510 416-515 416-610 416-615 416-620 416-625 416-630
CHARBROILER. OPEN CABINET BASE CHARBROILER. OPEN CABINET BASE CHARBROILER. OPEN CABINET BASE. CHARBROILER. OPEN CABINET BASE. CHARBROILER. COUNTERTOP. CHARBROILER. COUNTERTOP. CHARBROILER. COUNTERTOP. CHARBROILER. COUNTERTOP. CHARBROILER. COUNTERTOP.
416-700 416-705 416-710 416-715 416-720
GRIDDLE. SMOOTH PLATE GRIDDLE. SMOOTH PLATE GRIDDLE. SMOOTH PLATE GRIDDLE. SMOOTH PLATE GRIDDLE. SMOOTH PLATE
6GRATE 9GRATE 11GRATE 13GRATE 6GRATE 8GRATE 11GRATE 13GRATE 16GRATE
864X838X895MM 1270X838X895MM 1524X838X895MM 1820X838X895MM 914X695X305MM 1195X695X305MM 1524X695X305MM 1829X695X305MM 2134X695X305MM
610X772X483MM 914X772X403MM 1219X772X403MM 1524X772X483MM 1829X772X403MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 32
16 NORTH AMERICAN COOKING EQUIPMENT MEDIUM DUTY. ELECTRIC
ELECTRIC RESTAURANT RANGES ARE MADE IN A NUMBER OF DIFFERENT WIDTHS.STAINLESS STEEL FRONT, FRONT TOP LEDGE, BACK RISER, HIGH SHELF AND LEGS. PAINTED SIDES AS STANDARD. CHOICE OF STANDARD OVEN WITH ONE OVEN RACK AND TWO RACK POSITIONS OR CONVECTION OVEN WITH THREE OVEN RACKS AND FIVE RACK POSITIONS. PULL DOWN DOORS TO OVEN. 417-005 RANGE. RESTAURANT. 4 PLATE ON OVEN 610 X 772 X 1520MM
417-060 RANGE. RESTAURANT. 8 PLATE ON OVENS 1219 X 772 X 1520MM
417-015 RANGE. RESTAURANT. 6 PLATE ON OVEN 914 X 772 X 1520MM CASTORS EXTRA.
417-075 RANGE. RESTAURANT. 4 PLATE. 610 GRIDDLE 1295 X 772 X 1520MM
417-030 RANGE. RESTAURANT. 2 PLATE .610 GRIDDLE 991 X 772 X 1520MM
417-090 RANGE. RESTAURANT. 10 PLATE ON OVENS 1524 X 772 X 1520MM
417-045 RANGE. RESTAURANT. 991 GRIDDLE 991 X 772 X 1520MM
417-105 RANGE. RESTAURANT. 6 PLATE. 610 GRIDDLE 1600 X 772 X 1520MM CASTORS EXTRA.
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 33
17 NORTH AMERICAN COOKING EQUIPMENT MEDIUM DUTY. GAS
GAS RESTAURANT RANGES ARE MADE IN A NUMBER OF DIFFERENT WIDTHS.STAINLESS STEEL FRONT, FRONT TOP LEDGE, BACK RISER, HIGH SHELF AND LEGS. PAINTED SIDES AS STANDARD. CHOICE OF STANDARD OVEN WITH ONE OVEN RACK AND TWO RACK POSITIONS OR CONVECTION OVEN WITH THREE OVEN RACKS AND FIVE RACK POSITIONS. 3/4in GAS CONNECTION WITH GAS PRESSURE REGULATOR. PULL DOWN DOORS TO OVEN.
418-140
RANGE 4BURNER. 1 STANDARD OVEN DIMENSIONS: 610 X 797 X 1514MM
418-155 418-170 418-175
RANGE. 6 BURNER. 1 STANDARD OVEN RANGE. 6 BURNER. 1 CONVECTION OVEN RANGE. GRIDDLE TOP. 1 STANDARD OVEN DIMENSIONS: 914 X 797 X 1514MM
418-190 418-300 418-305 418-310 418-400
RANGE. 8 BURNER. 2 STANDARD OVENS RANGE. 4 BURNER+610 GRIDDLE. 2 STANDARD OVENS RANGE. 8 BURNER. 1 STANDARD OVEN+1 CONV OVEN RANGE. 8 BURNER. 1 CONV. OVEN+1 CABINET RANGE. 4 BURNER+610 GRIDDLE. 2 CONV. OVENS DIMENSIONS: 1219 X 797 X 1514MM
418-405 418-410
RANGE. 10BURNER. 2 STANDARD OVENS RANGE. 10BURNER. 2 CONVECTION OVENS DIMENSIONS: 1524 X 797 X 1514MM
418-415 418-500
RANGE. 12 BURNER. 2 STANDARD OVENS RANGE. 12 BURNER. 2 CONVECTION OVENS
DIMENSIONS: 1829 X 797 X 1514MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 34
18 NORTH AMERICAN COOKING EQUIPMENT LIGHT DUTY. ELECTRIC
419-000 TWO BURNER HOTPLATE (COIL) 305 X 712 X 297MM 419-005 TWO BURNER HOTPLATE (SOLID TOP) 305 X 712 X 297MM
419-010 419-011 419-012 419-013
15” ELECTRIC GRIDDLE 24” ELECTRIC GRIDDLE 36” ELECTRIC GRIDDLE 48” ELECTRIC GRIDDLE
381 X 710 X 342MM 609 X 710 X 342MM 914 X 710 X 342MM 1219 X 710 X 342MM
419-020 24” ELECTRIC GRIDDLE. CHROME 419-021 36” ELECTRIC GRIDDLE. CHROME 419-022 48” ELECTRIC GRIDDLE. CHROME
609 X 710 X 342MM 914 X 710 X 342MM 1219 X 710 X 342MM
419-030 24” ELECTRIC CHAR BROILER. 419-031 36” ELECTRIC CHAR BROILER.
609 X 650 X 108MM 913 X 650 X 108MM
419-040 ELECTRIC FRYER TOP. 15 LB. SINGLE POT. TWIN BASKETS 457 X 508 X 432MM 419-041 ELECTRIC FRYER TOP. 10 LB. SINGLE POT. TWIN BASKETS 279 X 457 X 355MM
419-042 ELECTRIC FRYER TOP. 15 LB. SINGLE POT. TWIN BASKETS 304 X 609 X 425MM
419-043 ELECTRIC FRYER TOP. 30 LB. SINGLE POT. TWIN BASKETS 609 X 627 X 419MM 419-044 ELECTRIC FRYER TOP. 30 LB. TWIN POTS. SINGLE BASKETS 609 X 609 X 425MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 35
19 NORTH AMERICAN COOKING EQUIPMENT LIGHT DUTY. GAS
419-100 TWO BURNER HOTPLATE 419-105 FOUR BURNER HOTPLATE 419-110 SIX BURNER HOTPLATE
310 X 734 X 304MM 615 X 432 X 304MM 615 X 734 X 304MM
419-115 STEP UP. TWO BURNER HOTPLATE 419-120 STEP UP. FOUR BURNER HOTPLATE 419-125 STEP UP. SIX BURNER HOTPLATE
310 X 734 X 405MM 615 X 432 X 405MM 920 X 734 X 405MM
419-130 STOCK POT RANGE 419-135 10” ST. STEEL WOK RING
460 X 661 X 644MM
419-140 419-141 419-142 419-143
15” GAS GRIDDLE 24” GAS GRIDDLE 36” GAS GRIDDLE 48” GAS GRIDDLE
381 X 705 X 342MM 609 X 705 X 342MM 914 X 705 X 342MM 1219 X 705 X 342MM
419-150 419-151 419-152 419-153
15” GAS GRIDDLE. THERMOSTAT 24” GAS GRIDDLE. THERMOSTAT 36” GAS GRIDDLE. THERMOSTAT 48” GAS GRIDDLE. THERMOSTAT
381 X 705 X 342MM 609 X 705 X 342MM 914 X 705 X 342MM 1219 X 705 X 342MM
419-160 419-161 419-162 419-163
15” GAS CHAR BROILER. RADIANT 24” GAS CHAR BROILER. RADIANT 36” GAS CHAR BROILER. RADIANT 48” GAS CHAR BROILER. RADIANT
381 X 654 X 479MM 609 X 654 X 479MM 914 X 654 X 479MM 1219 X 654 X 479MM
419-170 419-171 419-172 419-173
15” GAS CHAR BROILER. LAV A ROCK 24” GAS CHAR BROILER. LAV A ROCK 36” GAS CHAR BROILER. LAV A ROCK 48” GAS CHAR BROILER. LAV A ROCK
381 X 654 X 441MM 609 X 654 X 441MM 914 X 654 X 441MM 1219 X 654 X 441MM
419-181 GAS FRYER TOP. 18 LB. TWIN BASKETS 304 X 609 X 625MM 419-182 GAS FRYER TOP. 15 LB. TWIN BASKETS 304 X 645 X 591MM NICKEL PLATED 419-183 GAS FRYER TOP. 30 LB. TWIN BASKETS 609 X 645 X 591MM NICKEL PLATED
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 36
20 NORTH AMERICAN COOKING EQUIPMENT CONVECTION OVENS. GAS & ELECTRIC
SINGLE DECK
DOUBLE DECK
419-700 CONVECTION OVEN. HALF SIZE. SINGLE DECK. DE LUXE. ELECTRIC
483 X 533 X 752MM
419-750 CONVECTION OVEN. HALF SIZE. SINGLE DECK. COMPUTER. ELECTRIC
493 X 533 X 752MM
419-800 CONVECTION OVEN. HALF SIZE. SINGLE DECK. DE LUXE. GAS
483 X 533 X 752MM
419-850 CONVECTION OVEN. HALF SIZE. SINGLE DECK. COMPUTER. GAS
483 X 533 X 752MM
420-005 CONVECTION OVEN. ON LEGS. SINGLE DECK. SOLID STATE. ELECTRIC
1000 X 686 X 762MM
420-010 CONVECTION OVEN. ON LEGS. DOUBLE DECK. SOLID STATE. ELECTRIC
1000 X 686 X1420MM
420-015 CONVECTION OVEN. ON LEGS. SINGLE DECK. SOLID STATE. ELECTRIC
1000 X 990 X 762MM
420-020 CONVECTION OVEN. ON LEGS. DOUBLE DECK. SOLID STATE. ELECTRIC
1000 X 990 X1420MM
421-005 CONVECTION OVEN. ON LEGS. SINGLE DECK. DE LUXE. GAS
1000 X 686 X 762MM
421-010 CONVECTION OVEN. ON LEGS. DOUBLE DECK. DE LUXE. GAS
1000 X 686 X1420MM
421-015 CONVECTION OVEN. ON LEGS. SINGLE DECK. DE LUXE. GAS
1000 X 990 X 762MM
421-020 CONVECTION OVEN. ON LEGS. DOUBLE DECK. DE LUXE. GAS
1000 X 990 X1420MM
421-250 CONVECTION OVEN. ON LEGS. SINGLE DECK. COMPUTER. GAS
1000 X 686 X 762MM
421-255 CONVECTION OVEN. ON LEGS. DOUBLE DECK. COMPUTER. GAS
1000 X 686 X1420MM
421-260 CONVECTION OVEN. ON LEGS. SINGLE DECK. COMPUTER. GAS
1000 X 990 X 762MM
421-265 CONVECTION OVEN. ON LEGS. DOUBLE DECK. COMPUTER. GAS
1000 X 990 X1420MM
A WIDER RANGE OF CONVECTION OVENS IS ALSO AVAILABLE ON REQUEST.
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 37
21 NORTH AMERICAN COOKING EQUIPMENT CONVECTION STEAMERS. GAS
422-005 STEAMER. VPX SERIES. ELECTRIC 422-015 STEAMER. VPX SERIES. ELECTRIC
3PAN 5PAN
PAN 305X503X65MM PAN 305X503X65MM
422-105 STEAMER. VSX SERIES. ELECTRIC 422-110 STEAMER. VSX SERIES. ELECTRIC 422-115 STEAMER. VSX SERIES. ELECTRIC
3PAN 4PAN 5PAN
610X692X383MM 610X692X463MM 610X692X543MM
422-200 STEAMER. VSX SERIES. GAS
5PAN
610X692X543MM
422-100 STEAMER. VSX 9000. ELECTRIC.
3PAN
610X692X383MM
422-300 422-305 422-320 422-325
STEAMER. VSX ON STAND. ELECTRIC 7PAN STEAMER. VSX ON CABINET. ELECT 7PAN STEAMER. VSX ON STAND. ELECTRIC 10PAN STEAMER. VSX ON CABINET. ELECT 10PAN
422-400 STEAMER. VSX ON CABINET 422-405 STEAMER. VSX ON CABINET
GAS 7PAN GAS 10PAN
PAN 305X503X65MM PAN 305X503X65MM PAN 305X503X65MM PAN 305X503X65MM PAN 305X503X65MM PAN 305X503X65MM
422-600 STEAMER. VSX24E ELECTRIC 6PAN 422-605 STEAMER. VSX36E ELECTRIC 6PAN
610X838X1600MM 914X838X1600MM
422-700 STEAMER. VSX24G GAS 422-705 STEAMER. VSX36G GAS
610X838X1600MM 914X838X1600MM
6PAN 6PAN
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 38
21 422-620 422-710 422-805
STEAMER. 6PAN+6GALL KETTLE. FSX42ET ELECTRIC 1067X838X1600 STEAMER. 6PAN+6GALL KETTLE. VSX42GT GAS 1067X838X1600 STEAMER. 6PAN+6GALL KETTLE. VXS42DT STEAM 1067-838X1600
423-005 423-115
STEAMER. 10PAN+6GALL KETTLE. VSX42E5. ELECT STEAMER. 10PAN+6GALL KETTLE. VSX42G5. GAS
423-215 423-315
1118X838X1600 1118X838X1600
STEAMER. 10PAN+6GALL KETTLE. VSX42D5 STEAM 1118X838X1600 STEAMER. 10PAN+6GALL KETTLE. VSX42RS REGEN 1118X838X1600
423-005 STEAMER. 10PAN ON CABINET. VSX24E5 ELECTRIC 423-010 STEAMER. 10PAN ON CABINET. VSX36E5 ELECTRIC
610X838X1600 914X838X1600
423-105 STEAMER. 10PAN ON CABINET. VSX24G5 GAS 423-110 STEAMER. 10PAN ON CABINET. VSX36G5 GAS
610X838X1600 914X838X1600
423-405 423-410 423-415 423-420
STEAMER. 16PAN ON CABINET. VS3616E ELECTRIC STEAMER. 16PAN ON CABINET. VS3616G GAS STEAMER. 16PAN ON CABINET. VS3616D STEAM STEAMER. 16PAN ON CABINET. VS3616R REGEN
914X914X1930 914X914X1930 914X914X1930 914X914X1930
423-750 423-755 423-770 423-775
STEAMER. VL MANUAL CONTROL. 2COMPT ELECTRIC 904X838X1549 STEAMER. VL MANUAL CONTROL. 3COMPT ELECTRIC 904X838X1930 STEAMER. VL PR-VENT CONTROL. 2COMPT ELECTRIC 904X838X1549 STEAMER. VL PR-VENT CONTROL. 3COMPT ELECTRIC 904X838X1930
423-800 423-805 423-830 423-835
STEAMER. VL MANUAL CONTROL. 2COMPT GAS STEAMER. VL MANUAL CONTROL. 3COMPT GAS STEAMER. VL PR-VENT CONTROL. 2COMPT GAS STEAMER. VL PR-VENT CONTROL. 3COMPT GAS
904X838X1549 904X838X1930 904X838X1549 904X838X1930
423-850 423-855 423-870 423-875
STEAMER. VL MANUAL CONTROL. 2COMPT STEAM STEAMER. VL MANUAL CONTROL. 3COMPT STEAM STEAMER. VL PR-VENT CONTROL. 2COMPT STEAM STEAMER. VL PR-VENT CONTROL. 3COMPT STEAM
904X838X1543 904X838X1930 904X838X1543 904X838X1930
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 39
22
DISPLAY EQUIPMENT CLEARVIEW SERIES
605-005 605-010 605-015 605-020 605-025 605-030 605-035 605-040 605-045 605-050 605-055 605-060 605-065 605-070
DISPLAY CASE. AMBIENT. NO DOORS. NS1 DISPLAY CASE. AMBIENT. NO DOORS NS2 DISPLAY CASE. AMBIENT. NO DOORS NS3 DISPLAY CASE. AMBIENT. NO DOORS NS4-24 DISPLAY CASE. AMBIENT. NO DOORS NS4-36 DISPLAY CASE. AMBIENT. WITH DOORS NS10 DISPLAY CASE. AMBIENT. WITH DOORS NS11 DISPLAY CASE. AMBIENT. WITH DOORS NS12 DISPLAY CASE. AMBIENT. WITH DOORS NS13-24 DISPLAY CASE. AMBIENT. WITH DOORS NS13-30 DISPLAY CASE. AMBIENT. WITH DOORS NS13-36 DISPLAY CASE. AMBIENT. WITH DOORS NS14-24 DISPLAY CASE. AMBIENT. WITH DOORS NS14-30 DISPLAY CASE. AMBIENT. WITH DOORS NS14-36
457X305X610MM 610X305X610MM 914X305X305MM 610X305X417MM 914X305X417MM 457X330X762MM 610X330X610MM 457X330X762MM 610X330X330MM 762X330X330MM 914X330X330MM 610X330X483MM 762X330X483MM 914X330X483MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 40
22
DISPLAY EQUIPMENT VISION CF RANGE
605-650 CFR130 SELF SERVICE 1400X600X665MM 605-655 CFR130 BACK SERVICE 1400X600X665MM REFRIGERATED MODEL – LEFT HAND AS SHOWN 605-660 CFR130 SELF SERVICE 1400X600X665MM 605-665 CFR130 BACK SERVICE 1400X600X665MM REFRIGERATED MODEL – RIGHT HAND UNIT
605-675 CFA50S SELF SERVICE 605-680 CFA50B BACK SERVICE 605-685 CFA75S SELF SERVICE 605-690 CFA75B BACK SERVICE 605-695 CFA100S SELF SERVICE 605-700 CFA100B BACK SERVICE AMBIENT MODELS
500X550X665MM 500X550X665MM 750X550X665MM 750X550X665MM 1000X550X665MM 1000X550X665MM
605-705 CFH50B BACK SERVICE 605-710 CFH50S SELF SERVICE 605-715 CFH75B BACK SERVICE 605-720 CFH75S SELF SERVICE 605-725 CFH100B BACK SERVICE 605-730 CFH100S SELF SERVICE HEATED MODELS
500X550X665MM 500X550X665MM 750X550X665MM 750X550X665MM 1000X550X665MM 1000X550X665MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 41
23 REFRIGERATION EQUIPMENT
UPRIGHT CABINETS, REFRIGERATED TABLES, ICE MAKERS 400 LITRE. NON-GASTRONORM SIZE (600 X 400MM) 606-005 REFRIGERATOR. SINGLE DOOR 703 X 620 X 1755MM 606-010 FREEZER. SINGLE DOOR 703 X 620 X 1755MM 600/1300 LITRE SERIES 2/1 GASTRONORM 606-015 REFRIGERATOR. SINGLE DOOR 606-020 FREEZER. SINGLE DOOR 606-025 REFRIGERATOR. DOUBLE DOOR 606-030 FREEZER. DOUBLE DOOR
720 X 780 X 2000MM 720 X 780 X 2000MM 1440 X 780 X 2000MM 1440 X 780 X 2000MM
650/1400 LITRE SERIES 2/1 GASTRONORM. HIGH SPECIFICATION 606-035 REFRIGERATOR. SINGLE DOOR 750 X 795 X 2050MM 606-040 FREEZER. SINGLE DOOR 750 X 795 X 2050MM 606-045 REFRIGERATOR. DOUBLE DOOR 1500 X 795 X 2050MM 606-050 FREEZER. DOUBLE DOOR 1500 X 795 X 2050MM
REFRIGERATED TABLES 606-055 TABLE. REFRIGERATED 2 DOOR 606-060 TABLE. REFRIGERATED 3 DOOR 606-065 TABLE. REFRIGERATED 4 DOOR REFRIGERATED TABLES WITH SPLASHBACK 606-070 TABLE. REFRIGERATED 2 DOOR 606-075 TABLE. REFRIGERATED 3 DOOR 606-080 TABLE. REFRIGERATED 4 DOOR FREEZER TABLES 606-085 TABLE. FREEZER 2 DOOR 606-090 TABLE. FREEZER 3 DOOR FREEZER TABLES WITH SPLASHBACK 606-095 TABLE. FREEZER 2 DOOR 606-100 TABLE. FREEZER 3 DOOR
1274 X 700 X 850MM 1759 X 700 X 850MM 2244 X 700 X 850MM 1274 X 700 X 850MM 1759 X 700 X 850MM 2244 X 700 X 850MM
1274 X 700 X 850MM 1759 X 700 X 850MM 1274 X 700 X 850MM 1759 X 700 X 850MM
SALADETTE/REFRIGERATED TABLES 606-110 SALADETTE 2 DOOR 1274 X 700 X 850MM 606-115 SALADETTE 3 DOOR 1759 X 700 X 850MM ICE CUBE MAKERS 606-120 ICE MAKER 606-125 ICE MAKER 606-130 ICE MAKER 606-135 ICE MAKER 606-145 ICE MAKER
24 KG/24 HR 29 KG/24 HR 38 KG/24 HR 50 KG/24 HR 85 KG/24 HR
345 X 400 X 590MM 390 X 460 X 690MM 500 X 580 X 690MM 500 X 580 X 800MM 738 X 600 X 920MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 42
23 REFRIGERATION EQUIPMENT
ICE DISPENSERS, BLAST CHILLERS, WATER COOLERS, ICE CREAM MAKERS. 606-725 ICE DISPENSER
35KG PER 24 HOURS
BLAST CHILLERS 606-750 BLAST CHILLER. 1/1 GN. 10 KG 606-755 BLAST CHILLER. 1/1 GN. 14 KG 606-760 BLAST CHILLER. 1/1 GN. 27 KG 606-765 BLAST CHILLER. 1/1 GN. 54 KG 606-770 BLAST CHILLER. 2/1 GN. 54 KG
762 X 700 X 850MM 760 X 760 X 970MM 760 X 760 X 1640MM 800 X 835 X 2230MM 1000 X 1010 X 1640MM
BLAST CHILLERS/FREEZERS 606-775 BLAST CHILLER/FREEZER. 1/1 GN. 10 KG 606-780 BLAST CHILLER/FREEZER. 1/1 GN. 14 KG 606-785 BLAST CHILLER/FREEZER. 1/1 GN. 27 KG 606-790 BLAST CHILLER/FREEZER. 1/1 GN. 54 KG 606-795 BLAST CHILLER/FREEZER. 2/1 GN. 54 KG
762 X 700 X 850MM 760 X 760 X 970MM 760 X 760 X 1640MM 800 X 835 X 2230MM 1000 X 1010 X 1640MM
606-870
BOTTLE WATER COOLER. WHITE
22LTR P/HOUR
606-905
DRINKING WATER COOLER. STAINLESS STEEL
15LTR P/HOUR
606-910
DRINKING WATER COOLER. STAINLESS STEEL
25LTR P/HOUR
606-915
DRINKING WATER COOLER. STAINLESS STEEL
50LTR P/HOUR
606-960 SORBET & ICE CREAM MAKER 606-970 SORBET & ICE CREAM MAKER
STELLA CLUB
1.5LTR 2.5LTR
4.5LTR P/HOUR 9.0LTR P/HOUR
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 43
24
FOOD PREPARATION EQUIPMENT FOOD PROCESSORS & VEGETABLE PREPARATION 607-005 FOOD PROCESSOR. 25 COVERS.
175 X 240 X 350MM
607-010 FOOD PROCESSOR. 30 COVERS 607-015 FOOD PROCESSOR 35 COVERS
280 X 200 X 480MM 280 X 200 X 480MM
607-020 FOOD PROCESSOR 70 COVERS 607-025 FOOD PROCESSOR 85 COVERS
350 X 300 X 535MM 350 X 300 X 535MM
607-035 VEGETABLE PROCESSOR. MEDIUM DUTY 320 X 320 X 580MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 44
24
FOOD PREPARATION EQUIPMENT BLENDERS. KITCHEN & BAR MODELS
608-005 608-010
COMMERCIAL BLENDER COMMERCIAL BLENDER
44OZ. POLCARBONATE CONTAINER 32 OZ. STAINLESS STEEL CONTAINER
608-015
POWER BLENDER
1/2 GALLON CONTAINER.
608-020
BAR BLENDER
1/2 GALLON CONTAINER
608-025
COMMERCIAL BLENDER
1/2 GALLON ST. STEEL CONTAINER
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 45
24
FOOD PREPARATION EQUIPMENT DRINKS MIXERS & STICK BLENDERS 608-035 608-040
SINGLE SPINDLE DRINK MIXER EXCL. CONTAINER SINGLE SPINDLE DRINK MIXER INCL. CONTAINER
608-050 608-055
TRIPLE SPINDLE DRINK MIXER EXCL. CONTAINER TRIPLE SPINDLE DRINK MIXER INCL. CONTAINER
608-060
STICK BLENDER. COMPACT
608-065
STICK BLENDER. 100 LITRE CAPACITY
608-070
COMBINATION BLENDER
608-075
WHISK. VARIABLE SPEED. 500-1500 RPM
608-080
STICK BLENDER. 200 LITRE CAPACITY
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 46
24
FOOD PREPARATION EQUIPMENT MIXERS
608-300 608-305
MIXER. MAJOR. LIQUIDISER & MINCER. STANDARD MIXER. MAJOR. LIQUIDISER & MINCER. PROFESSIONAL
6-QT 6-QT
608-310
MIXER. WITH PULSER. COMMERCIAL
6.4QT
608-320 608-325
MIXER. KITCHEN AID. TEN SPEED MIXER. KITCHEN AID. OVERLOAD SAFETY SYSTEM
5.0LTR 5.0LTR
608-330 608-335 608-340 608-345
MIXER. TABLE TOP. BELT DRIVEN MIXER. BENCH MOUNTED. BELT DRIVEN MIXER. FLOOR MOUNTED. BELT DRIVEN MIXER. FLOOR MOUNTED. BELT DRIVEN
5 LTR 10LTR 20 LTR 40 LTR
608-365 608-370 608-375 608-380 608-385 608-390
MIXER. FLOOR MOUNTED. GEAR DRIVEN. HEAVY DUTY MIXER. FLOOR MOUNTED. GEAR DRIVEN. HEAVY DUTY MIXER. FLOOR MOUNTED. GEAR DRIVEN. HEAVY DUTY MIXER. FLOOR MOUNTED. GEAR DRIVEN. HEAVY DUTY MIXER. FLOOR MOUNTED. GEAR DRIVEN. HEAVY DUTY MIXER. FLOOR MOUNTED. GEAR DRIVEN. HEAVY DUTY
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 47
30 LTR 40 LTR 60 LTR 80 LTR 100 LTR 140 LTR
24
FOOD PREPARATION EQUIPMENT SLICERS
608-515
SLICER. COMPACT. BELT DRIVEN
10”
608-520
SLICER. GEAR DRIVE.
12”
608-525
SLICER. GEAR DRIVE. HEAVY DUTY
14”
608-570
MINCING MACHINE. SINGLE PHASE
2.0 HP
608-600
BAND SAW. BENCH MODEL. SINGLE PHASE
540 X 420 X 900MM
608-605
BAND SAW. FLOOR MODEL. THREE PHASE
1000 X 900 X 2100MM
608-625
HAMBURGER MOULD. HAND OPERATED
100MM DIA. BURGER
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 48
24
FOOD PREPARATION EQUIPMENT POTATO PEELERS
SCE CODE # 608-650 MODEL # VC7 3.5KG 415V 3PH
SCE CODE # 608-660 MODEL # VC14 7.0KG 415V 3PH
SCE CODE # 608-655 MODEL # VC7T WITH TIMER 3.5KG 220V 1PH
SCE CODE # 608-665 MODEL # VC14T WITH TIMER 7.0KG 220V 1PH
SCE CODE # 608-670 MODEL # S12-28 12KG 220V 1PH
SCE CODE # 608-680 MODEL # S25-56 25KG 220V 1PH
SCE CODE # 608-700 MODEL # M15 15KG 220V 1PH
SCE CODE # 608-675 MODEL # S12-28 12KG 415V 3PH
SCE CODE # 608-685 MODEL # S25-56 25KG 415V 3PH
SCE CODE # 608-701 MODEL # M15 15KG 415V 3PH
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 49
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FOOD PREPARATION EQUIPMENT POTATO CHIPPERS. KNIFE SHARPENERS. CAN OPENERS 608-800 608-805 608-806 608-807
POTATO CHIPPER KNIFE ASSEMBLY 6-10-12 OR 14MM KNIFE ASSEMBLY SCALLOPED MOBILE STAND FOR CHIPPER
608-850
KNIFE SHARPENER, EDLUND
608-900 608-905
CAN OPENER, EDLUND, BENCH TYPE CAN OPENER, EDLUND, TWO SPEED
608-910
CAN OPENER, EDLUND, PORTABLE
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 50
25
GLASS & DISHWASHER
UNDERCOUNTER & PASS THROUGH GLASSWASHER MODEL LEVEL 1
460 X 570 X 635MM (UNDERCOUNTER)
610-005 NO SOFTENER 610-010 WITH SOFTNER 610-015 SOFTENER & DRAIN PUMP GLASSWASHER MODEL LEVEL 2
460 X 570 X 635MM (UNDERCOUNTER)
610-045 WITH SOFTENER 610-050 WITH SOFTENER & DRAIN PUMP
600 X 600 X 850MM (UNDERCOUNTER)
DISHWASHER MODEL 600 610-105 DISHWASHER 590 D/H
615 X 750 X 1415MM (PASS THROUGH)
DISHWASHER MODEL 800
610-135 INTEGRAL RINSE BOOSTER PUMP. SINGLE PHASE 610-140 INTEGRAL RINSE BOOSTER PUMP. THREE PHASE DISHWASHER MODEL 1180
668 X 756 X 1507MM (PASS THROUGH)
610-150 1000 DISHES PER HOUR. THREE PHASE
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 51
25
DISHWASHER RACK TYPE
610-300 610-301 610-302 610-303
LEVEL 0. LEVEL 0. INC. DRYER INC. DRYER.
RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED.
100 RACKS PER HOUR 100 RACKS PER HOUR 100 RACKS PER HOUR 100 RACKS PER HOUR
1550 X 800 X 1454MM 1550 X 800 X 1454MM 2150 X 800 X 1454MM 2150 X 800 X 1454MM
610-310 610-311 610-312 610-313 610-314 610-315
LEVEL 0. LEVEL 0. LEVEL 1. LEVEL 1. LEVEL 2. LEVEL 2.
RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED.
140 RACKS PER HOUR 140 RACKS PER HOUR 140 RACKS PER HOUR 140 RACKS PER HOUR 140 RACKS PER HOUR 140 RACKS PER HOUR
1725 X 795 X 1480MM 1725 X 795 X 1480MM 1725 X 795 X 1640MM 1725 X 795 X 1640MM 1725 X 795 X 1640MM 1725 X 795 X 1640MM
610-320 610-321 610-322 610-323 610-324 610-325 610-326 610-327
LEVEL 0. LEVEL 0. LEVEL 1. LEVEL 1. LEVEL 2. LEVEL 2. INC. DRYER INC. DRYER
RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED.
190 RACKS PER HOUR 190 RACKS PER HOUR 190 RACKS PER HOUR 190 RACKS PER HOUR 190 RACKS PER HOUR 190 RACKS PER HOUR 190 RACKS PER HOUR 190 RACKS PER HOUR
2200 X 795 X 1480MM 2200 X 795 X 1480MM 2200 X 795 X 1640MM 2200 X 795 X 1640MM 2200 X 795 X 1640MM 2200 X 795 X 1640MM 2625 X 795 X 1640MM 2625 X 795 X 1640MM
610-330 610-331 610-332 610-333 610-334 610-335 610-336 610-337 610-338 610-339
LEVEL 0. LEVEL 0. LEVEL 1. LEVEL 1. INC. DRYER INC. DRYER LEVEL 2. LEVEL 2. INC. DRYER INC. DRYER
RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED. RIGHT HAND FEED. LEFT HAND FEED.
270 RACKS PER HOUR 270 RACKS PER HOUR 270 RACKS PER HOUR 270 RACKS PER HOUR 270 RACKS PER HOUR 270 RACKS PER HOUR 270 RACKS PER HOUR 270 RACKS PER HOUR 270 RACKS PER HOUR 270 RACKS PER HOUR
3100 X 795 X 1480MM 3100 X 795 X 1480MM 3100 X 795 X 1640MM 3100 X 795 X 1640MM 3100 X 795 X 1640MM 3100 X 795 X 1640MM 4040 X 795 X 1640MM 4040 X 795 X 1640MM 4465 X 795 X 1640MM 4465 X 795 X 1640MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 52
25
DISHWASHER FLIGHT TYPE
610-400 610-401
RIGHT HAND FEED. LEFT HAND FEED.
2800 PLATES PER HOUR MAXIMUM. ELECTRIC 2800 PLATES PER HOUR MAXIMUM. ELECTRIC
5400 X 880 X 1600MM 5400 X 880 X 1600MM
610-415 610-416
RIGHT HAND FEED. LEFT HAND FEED.
5000 PLATES PER HOUR MAXIMUM. STEAM 5000 PLATES PER HOUR MAXIMUM. STEAM
5400 X 880 X 1600MM 5400 X 880 X 1600MM
610-430 610-431
RIGHT HAND FEED. LEFT HAND FEED.
7000 PLATES PER HOUR MAXIMUM. ELECTRIC 7000 PLATES PER HOUR MAXIMUM. ELECTRIC
7200 X 880 X 1600MM 7200 X 880 X 1600MM
PRICE ON APPLICATION
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 53
25
GLASS & DISHWASHER BASKETS
BASKETS FOR PLATES 610-670 12 SOUP PLATES OR 12 CUPS 610-671 16 SOUP PLATES O 16 DINNER CUPS 610-672 18 DINNER PLATES OR 27 SIDE PLATES 610-673 12 PIZZA PLATES DIA. 240/320MM
500 X 500 X 105MM 500 X 500 X 105MM 500 X 500 X 105MM 500 X 500 X 105MM
BASKETS FOR TRAYS 610-680 8 TRAYS 530 X 370MM 610-681 7 TRAYS 530 X 370MM 610-682 5 INSULATED TRAYS 610-683 5 TRAYS GN 1/1 530 X 325MM
500 X 500 X 105MM 500 X 500 X 105MM 500 X 500 X 150MM 500 X 500 X 105MM
BASKETS FOR GLASSES 610-690 16 GLASSES. MAX HEIGHT 120MM 610-691 16 GLASSES. MAX HEIGHT 170MM 610-692 16 GLASSES. MAX HEIGHT 220MM 610-693 25 GLASSES. MAX HEIGHT 120MM 610-694 25 GLASSES. MAX HEIGHT 170MM 610-695 25 GLASSES. MAX HEIGHT 220MM 610-696 36 GLASSES. MAX HEIGHT 120MM 610-697 36 GLASSES. MAX HEIGHT 170MM 610-698 36 GLASSES. MAX HEIGHT 220MM 610-699 49 GLASSES. MAX HEIGHT 70MM 610-700 64 GLASSES. MAX HEIGHT 70MM
500 X 500 X 155MM 500 X 500 X 205MM 500 X 500 X 255MM 500 X 500 X 155MM 500 X 500 X 205MM 500 X 500 X 255MM 500 X 500 X 155MM 500 X 500 X 205MM 500 X 500 X 255MM 500 X 500 X 205MM 500 X 500 X 255MM
BASKETS FOR CUPS 610-710 CUPS AND COFFEE CUPS (24-48 PCS) 610-711 FOR 20 CUPS AND 24 COFFEE CUPS (WITH INCLINED BOTTOM)
500 X 500 X 105MM 500 X 500 X 105MM
BASKETS FOR CUTLERY 610-720 FOR CUTLERY (WITH 16 CUTLERY CONTANERS) 610-721 FOR CUTLERY (100 PCS) 610-722 SET OF 4 CONTAINERS
500 X 500 X 155MM 500 X 500 X 105MM 110 X 110 X 150MM
BASKETS 500 X 500MM IN VARIOUS COMBINATIONS WHATEVER YOUR REQUIREMENT– SHORT GLASSES, LONG GLASSES, CUPS , PLATES, TRAYS CUTLERY - WE CAN PRODUCE A BASKET TO SUIT. JUST GIVE THE OUTSIDE SIZE AND WE WILL DO THE REST.
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 54
26
STORAGE RACKING ZINC CHROMATE 1700MM HIGH. FOUR TIER 615-100 SHELF UNIT 300 X 600 615-105 SHELF UNIT 300 X 750 615-110 SHELF UNIT 300 X 900 615-115 SHELF UNIT 300 X 1050 615-120 SHELF UNIT 300 X 1200 615-125 SHELF UNIT 300 X 1500 615-130 SHELF UNIT 300 X 1800 615-135 SHELF UNIT 450 X 600 615-140 SHELF UNIT 450 X 750 615-145 SHELF UNIT 450 X 900 615-150 SHELF UNIT 450 X 1050 615-155 SHELF UNIT 450 X 1200 615-160 SHELF UNIT 450 X 1500 615-165 SHELF UNIT 450 X 1800 615-170 SHELF UNIT 600 X 600 615-175 SHELF UNIT 600 X 750 615-180 SHELF UNIT 600 X 900 615-185 SHELF UNIT 600 X 1050 615-190 SHELF UNIT 600 X 1200 615-195 SHELF UNIT 600 X 1500 615-199 SHELF UNIT 600 X 1800 NYLON COATED 1700MM HIGH. FOUR TIER 615-200 SHELF UNIT 300 X 600 615-205 SHELF UNIT 300 X 750 615-210 SHELF UNIT 300 X 900 615-215 SHELF UNIT 300 X 1050 615-220 SHELF UNIT 300 X 1200 615-225 SHELF UNIT 300 X 1500 615-230 SHELF UNIT 300 X 1800 615-235 SHELF UNIT 450 X 600 615-240 SHELF UNIT 450 X 750 615-245 SHELF UNIT 450 X 900 615-250 SHELF UNIT 450 X 1050 615-255 SHELF UNIT 450 X 1200 615-260 SHELF UNIT 450 X 1500 615-265 SHELF UNIT 450 X 1800 615-270 SHELF UNIT 600 X 600 615-275 SHELF UNIT 600 X 750 615-280 SHELF UNIT 600 X 900 615-285 SHELF UNIT 600 X 1050 615-290 SHELF UNIT 600 X 1200 615-295 SHELF UNIT 600 X 1500 615-299 SHELF UNIT 600 X 1800
ASSESSORIES 616-600 CASTOR. NYLON. SET OF FOUR (2 SWIVEL/2 BRAKED) 125MM STAINLESS STEEL 1700MM HIGH. FOUR TIER 616-605 CASTOR. RUBBER. SET OF FOUR (2 SWIVEL/2 BRAKED) 125MM 615-300 SHELF UNIT 300 X 600 616-610 CASTOR. ANTISTATIC. SET OF FOUR (2 SWIVEL/2 BRAKED)125MM 615-305 SHELF UNIT 300 X 750 615-310 SHELF UNIT 300 X 900 615-315 SHELF UNIT 300 X 1050 615-320 SHELF UNIT 300 X 1200 615-325 SHELF UNIT 300 X 1500 615-330 SHELF UNIT 300 X 1800 615-335 SHELF UNIT 450 X 600 SHELVES, POSTS ETC. ARE AVAILABLE SEPARATELY AND 615-340 SHELF UNIT 450 X 750 THERE ARE MANY MORE SHELF SIZES AVAILABLE ON 615-345 SHELF UNIT 450 X 900 615-350 SHELF UNIT 450 X 1050 REQUEST. 615-355 SHELF UNIT 450 X 1200 615-360 SHELF UNIT 450 X 1500 615-365 SHELF UNIT 450 X 1800 615-370 SHELF UNIT 600 X 600 615-375 SHELF UNIT 600 X 750 615-380 SHELF UNIT 600 X 900 615-385 SHELF UNIT 600 X 1050 615-390 SHELF UNIT 600 X 1200 615-395 SHELF UNIT 600 X 1500 615-399 SHELF UNIT 600 X 1800
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 55
27
TROLLEYS TROLLEY 2 TIER ALUMINIUM TRAYS 617-005 BLUE FRAME 617-010 GREY FRAME TROLLEY 2 TIER STAINLESS TRAYS 617-015 BLUE FRAME 617-020 GREY FRAME TROLLEY 3 TIER ALUMINIUM TRAYS 617-030 BLUE FRAME 617-035 GREY FRAME TROLLEY 3 TIER STAINLESS TRAYS 617-040 BLUE FRAME 617-045 GREY FRAME
RITZ CLEARING TROLLEY 617-050 1260 X 470X 930MM
2 TIER STAINLESS STEEL 617-075 1000 X 550 X 930MM 617-080 850 X 450 X 930MM 617-085 600 X 400 X 930MM
3 TIER STAINLESS STEEL 617-090 1000 X 550 X 930MM 617-095 850 X 450 X 930MM 617-100 600 X 400 X 930MM
617-125 CUTLERY TROLLEY, PAINTED FRAME 617-130 CUTLERY TROLLEY, ST. STEEL FRAME CUTLERY TRAYS EXTRA 617-135 GREY TRAY FOR CUTLERY TROLLEY
617-150 SELF CLEARING TROLLEY 10-TRAY 617-155 SELF CLEARING TROLLEY 20-TRAY TRAYS EXTRA
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 56
28
HYGIENE EQUIPMENT WASTE & GENERAL
620-005 620-010 620-015 620-020 620-025 620-030
WASTE DISPOSER. UNDER SINK UNIT WASTE DISPOSER. UNDERSINK UNIT WASTE DISPOSER. TABLE MOUNTED WASTE DISPOSER. TABLE MOUNTED WASTE DISPOSER. FREE STANDING WASTE DISPOSER. FREE STANDING
620-085 WASTE DISPOSER. FREESTANDING 620-095 WASTE DISPOSER. FREESTANDING 620-105 WASTE DISPOSER. FREESTANDING
240V.1PH.150KG PER HOUR 415V.3PH.150KG PER HOUR 240V.1PH.150KG PER HOUR 415V.3PH.150KG PER HOUR 240V.1PH.150KG PER HOUR 415V.3PH.150KG PER HOUR
415V.3PH.450KG PER HOUR 415V.3PH.650KG PER HOUR 415V.3PH.850KG PER HOUR
620-150 COMPACTOR. FREESTANDING. COMPACTED BAG 500 X 500 X 430MM 620-155 COMPACTOR. FREESTANDING. COMPACTED BAG 600 X 600 X 580MM 100 BAGS INCLUDED WITH EACH MODEL
620-300 POTBOY POT WASH MACHINE 620-305 MOBILE TROLLEY FOR 620-300
660 X 290 X 710MM 630 X 420 X 770MM
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 57
28 620-340 620-345 620-350
PRE RINSE UNIT. VERTICAL PRE RINSE UNIT. SINGLE TAP PRE-RINSE UNIT. MIXER TAP
865 X 350M 865 X 350M 865 X 350M
620-355 620-360
RETRACTABLE HOSE REEL RETRACTABLE HOSE REEL
370 X 330 X 200MM 510 X 290 X 380MM
621-005 621-010 621-015 621-020 621-025
CLINGFILM CUTTER. SINGLE ROLL CLINGFILM CUTTER. TWO ROLLS CLINGFILM CUTTER. THREE ROLLS CLINGFILM CUTTER. STAINLESS STEEL CLINGFILM CUTTER. COLD CUT
455MM 455MM 455MM 455MM 455MM
621-030
CLINGFILM CUTTER. SINGLE ROLL
574MM
625-005 625-010 625-015 625-020
FLY KILLER. SINGLE TUBE. 25M FLY KILLER. SINGLE TUBE. 65M FLY KILLER. SINGLE TUBE. 95M FLY KILLER. TWIN TUBE. 140M
630-005 630-010
HAND DRYER. WITH FACE DRYER. METAL HAND DRYER. FOOD SERVICE. AUTO STOP-START
255 X 282MM 257 X 178MM
635-200 635-205 635-210 635-215
VACUUM CLEANER. WET & DRY. WITH TOOLS VACUUM CLEANER. WET & DRY. WITH TOOLS VACUUM CLEANER. WET & DRY. VACUUM CLEANER. WET & DRY. WITH TOOLS
9 LITRE 27LITRE 35 LITRE 58 LITRE
635-305 635-310 635-315
CARPET CLEANER. BOX & WAND STYLE CARPET SWEEPER. BOX & WAND STYLE CARPET SWEEPER. EXPERT. WALK ALONG
10 LITRE 20 LITRE 15 LITRE
500 X 228 X 145MM 500 X 281 X 145MM 650 X 275 X 145MM 465 X 425 X 150MM
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29 STAINLESS STEEL FABRICATION
WALL TABLES, CENTRE TABLES, WASH HAND BASINS CATERING SINKS, WALL SHELVES. WALL TABLES. 650MM DEEP 611-005 611-010 611-015 611-020
UPSTAND TO REAR. BASE SHELF UPSTAND TO REAR. BASE SHELF UPSTAND TO REAR. BASE SHELF UPSTAND TO REAR. BASE SHELF
900 X 650 X 900MM 1200 X 650 X 900MM 1500 X 650 X 900MM 1800 X 650 X 900MM
CENTRE TABLES. 650MM DEEP 611-025 611-030 611-035 611-040
BASE SHELF BASE SHELF BASE SHELF BASE SHELF
900 X 650 X 900MM 1200 X 650 X 900MM 1500 X 650 X 900MM 1800 X 650 X 900MM
WASH HAND BASINS 611-050 MODEL A. 611-055 MODEL B.
305 X 270MM 385 X 330MM
CATERING SINKS. 650MM DEEP. BOWL SIZE 610 X 460 X 250MM LEFT HAND DRAINER 611-060 1200 X 650 X 900MM 611-070 1500 X 650 X 900MM RIGHT HAND DRAINER 611-080 1200 X 650 X 900MM 611-090 1500 X 650 X 900MM DOUBLE BOWL. SINGLE DRAINER 611-100 1800 X 650 X 900MM SINGLE BOWL DOUBLE DRAINER 611-110 1800 X 650 X 900MM DOUBLE BOWL. DOUBLE DRAINER 611-120 2400 X 650 X 900MM 611-130 3000 X 650 X 900MM
WALL SHELVES. 300MM DEEP 611-140 611-150 611-160 611-170
900MM WIDE 1200MM WIDE 1500MM WIDE 1800MM WIDE
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29 STAINLESS STEEL FABRICATION
WALL CUPBOARDS, FLOOR CUPBOARDS, HOTCUPBOARDS WALL CUPBOARDS 300MM DEEP. 2 SLIDING DOORS 612-005 612-010 612-015 612-020
900 X 300 X 600MM 1000 X 300 X 600MM 1500 X 300 X 600MM 1800 X 300 X 600MM
FLOOR CUPBOARDS. 650MM DEEP. SLIDING DOORS 612-030 612-035 612-040 612-045
900 X 650 X 900MM 1200 X 650 X 900MM 1500 X 650 X 900MM 1800 X 650 X 900MM
PLAIN TOP. 700MM DEEP 612-050 1200 X 700 X 900MM 612-055 1500 X 700 X 900MM 612-060 1800 X 700 X 900MM
BAIN MARIE TOP. DRY WELL 612-070 1200 X 700 X 900MM 612-075 1500 X 700 X 900MM 612-080 1800 X 700 X 900MM
MOBILE. PLAIN TOP 612-090 1200 X 700 X 900MM 612-095 1500 X 700 X 900MM
MOBILE. BAIN MARIE TOP 612-100 1200 X 700 X 900MM 612-105 1500 X 700 X 900MM
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CONDITIONS OF SALE 4.4 If the Price changes between the date of acceptance of the Buyer’s order and delivery of the Goods by the Seller, the Seller will advise the Buyer of the changed Price, the “New Price”. The Buyer will be obliged to take delivery of the Goods at the New Price unless the Buyer advises the Seller at least two days before the date for delivery that it will not pay the New Price. In this case the Seller will be under no obligation to deliver the Goods to the Buyer. If appropriate, the cost of pallets and returnable containers will be payable by the Buyer in addition to the Price, but full credit will be given to the Buyer provided the Buyer returns the pallets and containers to the Seller in good repair. 4.5 If appropriate, the cost of pallets and returnable containers will be payable by the Buyer in addition to the Price, but full credit will be given to the Buyer provided the Buyer returns the pallets and containers to the Seller in good repair.
1. DEFINITIONS “Buyer” means the party dealing with the Seller. “Goods” means the goods (including any instalment of the goods or any parts for them), which the Seller is to sell in accordance with these Terms and Conditions. “Incoterms” means the international rules for the interpretation of the trade terms of the International Chamber of Commerce in force at the date when contract is made. “Price” means the price at which the Seller has agreed to accept the Buyer’s order and includes, where appropriate, the “Seller” means Swanwick Catering Equipment, Andoversford, Cheltenham, Gloucestershire. GL54 4HR. United Kingdom .VAT# 348 0726 48 “Terms and Conditions” means the standard terms and conditions of sale set out in this document. “Writing” includes, other than for the purposes of Clause 14, facsimile transmissions and writing on the screen of the visual display unit or other similar device.
5. PAYMENT
5.1 The Buyer will pay the amounts specified in the Seller’s invoice on the due date in cleared funds without any deduction or set-off on the grounds of any alleged breach of any contract between the Seller and the Buyer or on any other grounds. Those amounts will be payable by the Buyer, notwithstanding that property in the Goods has not passed to the Buyer. The time of payment of those amounts will be of the essence of these Terms and Conditions. 5.2 If the Buyer fails to pay those amounts on the due date then, in addition to any other right or remedy available to the Seller, the Seller may do either or both of the following: a. Charge the Buyer interest (after as well as before judgement) on the amount unpaid at the rate of two per cent per annum above the base lending rate of Barclays Bank Plc from time to time until full payment is made. b. Cancel the contract or suspend any further deliveries to the Buyer without notice and without liability.
2. BASIS OF THE SALE 2.1 These Terms and Conditions will govern any contract for the sale of Goods by the Seller to the exclusion of any other terms, including any terms and conditions which the Buyer may purport to apply under any purchase order, confirmation of order or other document. 2.2 Any variation of these Terms and Conditions will only bind the Seller if agreed in writing between authorised representatives of the Seller and the Buyer. 2.3 The Seller’s employees are not authorised to make any representations concerning the Goods unless confirmed by the Seller in writing. In entering into any contract and in accepting delivery, the Buyer acknowledges that it does not rely on representations concerning the Goods which are not confirmed in this way.
3. ORDERS AND SPECIFICATIONS
6. DELIVERY
3.1 All Goods are offered for sale subject to availability and subject to the Seller’s acceptance of the Buyer’s order. 3.2 No order submitted by the Buyer shall be deemed accepted by the Seller unless and until it is confirmed by the Seller, either orally or in writing. 3.3 Any literature published or submitted by the Seller to the Buyer which contains any descriptions, specifications, drawings or prices of the Goods is published or submitted for guidance only. The Seller reserves the right to make modifications in the design and specification of the Goods without notice to the Buyer.
6.1 The place for delivery of the Goods will be agreed between the Seller and the Buyer on the date of acceptance of the Buyer’s order. If no place for delivery is agreed, the Seller may deliver the Goods by either: a. b.
Notifying the Buyer that the Goods are ready for collection from premises nominated by the Seller (“the Seller’s premises”). or Tendering the Goods at an address agreed between the Seller and the Buyer.
6.2 In the case of delivery in accordance with Clause 6.1(a)(b), the Buyer will load the Goods when the Goods are collected from the Seller’s premises and the Buyer will be liable for any damage to the Goods or losses occurring during loading. In the case of delivery in accordance with Clause 6.1(a)(b), the Goods will be, or will be deemed to be, unloaded by the Buyer and the Buyer will be liable for any damage to the Goods or losses occurring during unloading. 6.3 Any dates quoted for delivery of the Goods are indicative only. Time for delivery will not be of the essence of these Terms and Conditions and the Seller will not be liable for any loss or expenses sustained by the Buyer arising from any delay in delivery of the Goods howsoever caused.
4. PRICE
4.1 The Buyer will pay the Price together with an amount equal to VAT chargeable on the sale of Goods. This applies to U.K sales only. 4.2 Unless otherwise agreed, the Price is inclusive of the cost of packaging, insurance and Transportation to an address within the United Kingdom mainland. For Northern Ireland and offshore islands of the United Kingdom a packaging, insurance and transportation surcharge may be payable at the discretion of the Seller. A handling charge, inclusive of postage and packing will be made on small orders. 4.3 The Seller may increase the Price before the Goods are delivered to the Buyer to reflect any increase in cost to the Seller including, among other things, foreign exchange fluctuations, taxes and duties, the cost of labour, materials, transport and other fees and charges.
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CONDITIONS OF SALE 6.4 The Buyer or, where relevant, the person to whom delivery is made in accordance with Clause 6.1(a)(b), must inspect the Goods on delivery and sign the required proof of delivery document or collection acceptance document. A signature on that document will constitute conclusive evidence against the Buyer of receipt of the quantity of Goods indicated on that document free from any apparent defect or damage. The Buyer may not reject the Goods or any part of them because of short delivery. If the Goods are alleged to be damaged or defective on delivery, a description of the alleged damaged or defect must be given in writing at the time of delivery and signed by or on behalf of the Buyer, or, where relevant, the person to whom delivery is made in accordance with Clause 6.1(a)(b). 6.5 The Seller reserves the right to make delivery of the Goods by instalments. If the Goods are to be delivered in instalments, each delivery will constitute a separate contract. The Buyer may not treat the contract as a whole as repudiated if the Seller fails to deliver any one or more of the instalments or if the Buyer has a claim in respect of any one or more of the instalments. 6.6 If the Buyer fails to take delivery of the Goods then, in addition to any other right or remedy available to the Seller, the Seller may do either or both of the following: a. b.
c
The Seller may revoke the Buyer’s power of sale in respect of the Goods. The power of sale will automatically cease if a petition is presented, any order made or any resolution passed or any other action taken for or with a view to the Buyer’s winding up or administration or being an individual bankruptcy, or an administrative receiver, liquidator or administrator or similar officer is appointed in respect of the whole or any part of its undertaking, property or assets or if it convenes a meeting for the purpose of making, or proposing to enter into, any agreement for the benefit of its creditors. This also applies to any analogous proceedings in another jurisdiction. d The Seller may at any one time require the Buyer to deliver up to the Seller those Goods which have not been resold. If the Buyer fails to do so or if the power of sale has been revoked or ceased in accordance with Clause 7(iii)(c) the Seller may enter the premises of the Buyer or any third party where the Goods are stored or reasonably believed to be stored and repossess them. The Buyer may not pledge or in any way charge by way of security any of the Goods which remain the property of the Seller.
8. SAMPLES
Store the Goods until actual delivery and charge the Buyer for the costs including insurance of storage, together with any other reasonable incidental costs. Sell the Goods at the best price readily obtainable by the Seller and after deducting all storage and selling expenses charge the Buyer for any shortfall below the Price.
Any samples submitted by the Seller must either be paid for or returned to the Seller’s premises carriage paid, within one month from the date of receipt by the Buyer.
9. DRAWINGS All drawings shall remain the Seller’s property and must not be wholly or partially used or copied without the Seller’s written permission and shall be returned to the Seller forthwith on request by the Seller.
In the case of delivery to an address outside the United Kingdom, the Goods will be delivered F.O.B. (as that term is used in Incoterms) the air or sea port of shipment. The Seller will be under no obligation to give notice under section 32(3) of the Sale of Goods Act 1979, as amended from time to time.
10. LIABILITY a.
7. RISK AND PROPERTY 7.1 Risk of damage to or loss of the Goods will pass to the Buyer. a. b.
In the case of Goods delivered at the Seller’s premises, at the time when the Seller notifies the Buyer that the Goods are available for collection, or In the case of Goods delivered otherwise than at the Seller’s premises, on delivery at the agreed address.
7.2 Notwithstanding delivery and the passing of risk in the Goods, property in the Goods will not pass from the Seller until the Seller has received in cash or cleared sums full payment of the Price and all other sums which are due, owing or payable by the Buyer or the Seller or in respect of which the Buyer will, or may in the future, become liable to make payment to the Seller. 7.3 Until property in the Goods passes to the Buyer. a. The Buyer will keep the Goods as the Seller’s fiduciary bailee. The Buyer will keep the Goods separate from those of the Buyer and third parties and keep the Goods properly stored, protected, insured and identified as the Seller’s property. b. Subject to (c) below the Buyer may resell the Goods in the ordinary course of its business but will account to the Seller for the proceeds of sale or otherwise of the Goods, including insurance proceeds. Until the Buyer has accounted to the Seller for the proceeds of sale or otherwise of the Goods, the Buyer will hold the relevant debt due to the Buyer and the relevant proceeds on trust for the Seller. The Buyer will keep all such proceeds separate from any moneys or property of the Buyer and third parties.
b.
c.
The Seller will not be liable for damaged Goods unless a claim is notified to the Seller in writing in accordance with Clause 14 within seven days of delivery. The Seller will not be liable for defective Goods unless a claim is notified to the Seller in writing in accordance with Clause 14 within seven days of the Buyer becoming aware of the defect or, if earlier, within 24 months of delivery. In each case, the notification must include the invoice number, delivery note number and details of the claim. In the case of a valid claim, the Seller may, in its sole discretion, replace the Goods (or the part in question) or refund to the Buyer the Price (or an appropriate proportion of the Price). The Seller will have no further liability to the Buyer. The Seller will not be liable for short delivery or nondelivery unless a claim is notified to the Seller in writing in accordance with Clause 14 within seven days of delivery or, in the case of non-delivery, the indicative date given by the Seller for delivery. The notification must give details of the claim and, where appropriate, the invoice number and delivery note number. In the case of a valid claim, the Seller’s liability shall be limited to the excess if any, of the cost to the Buyer in the cheapest available market of similar goods to replace the Goods not delivered over the Price. The Seller will not be liable in any way for loss, damage, costs or expenses (including loss of profit) arising directly or indirectly from any failure or delay in performing any obligation under these Terms and Conditions by reason of any event or circumstances outside the reasonable control of the Seller, including, amongst other things, any strikes, industrial action, failure of power supplies or equipment.
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CONDITIONS OF SALE d
14. MISCELLANEOUS
Nothing in this Clause shall limit or exclude any liability of the Seller of death or personal injury caused by the Seller’s negligence. Except as provided in this Clause 10, the Seller will not be liable to the Buyer for any consequential loss or damage, costs, expenses (including loss of profit) or other claims for compensation whatsoever arising out of or in connection with the sale of the Goods or their use or resale by the Buyer.
14.1 If the Seller does not exercise the right or power when it is able to do so this will not prevent it exercising that right of power. When it does exercise a right or power it may do so again in the same or a different manner. The Seller’s right and remedies under these Terms and Conditions are in addition to any other rights and remedies it may have. Those other rights and remedies are not affected by these Terms and Conditions. 14.2 If any provision of these Terms and Conditions is held by any competent authority to be invalid or unenforceable in whole or in part, the validity or enforceability of the other provisions of these Terms and Conditions and the remainder of the provision in question shall not be affected.
11. INSOLVENCY OF THE BUYER If the power of sale has ceased in the circumstances described in Clause 7 (iii)(c), or if the Seller reasonably believes that any of those circumstances may occur in relation to the Buyer and notifies the Buyer of its belief, then in addition to any other right or remedy available to the Seller, the Seller may terminate the contract or suspend any further deliveries under the contract without any liability to the Buyer. If the Goods have been delivered but not paid for, the Price and all other amounts payable by the Buyer to the Seller shall become immediately due and payable notwithstanding any previous agreement or arrangement to the contrary.
15. GUARANTEE U.K. MAINLAND The products are guaranteed in respect of faulty materials and workmanship for twelve months from date of despatch or date of delivery. The service extends to provide replacement parts for those originally fitted which have failed and service engineer labour cover Monday to Friday 0900 through 1700 hours public holidays excepted. The equipment being subject to service docket maintenance carried out at six monthly intervals during the period of warranty. In order to instigate work we must be notified of the users name and address and card registration number issued on the date of supply of the equipment or alternatively proof of date of purchase. The equipment must not be misused or tampered with in any way. The foregoing pertains to U.K. mainland and Northern Ireland. It does not include the Scottish Isles, Channel Islands or Isle of Man where parts only terms apply. Before making warranty calls make all minor operator checks such as power supplies valves open and that the problem is not due to operator misuse or incorrect installation as calls of this nature will be charged for.
12. NOTICES 12.1 Any notice given or made under these Terms and Conditions will be in writing (other than writing on the screen of a visual display unit or other similar device, which shall not be treated as writing for the purposes of this Clause). 12.2 A notice will be addressed as provided in Clause 14 (iii) and , if so address, will be deemed to have been duly given or made as follows: d e
If sent by personal delivery, upon delivery at the address of the relevant party, or If sent by first class post, two clear business days after the date of posting.
12.3 For the purposes of these Terms and Conditions, notices will be given to the Seller at its registered office set out in Clause 1, for the attention of the Company Secretary. Notices will be given to the Buyer at its registered office or its principal place of business for the attention of the Purchasing Director, Manager. 12.4 The Seller and the Buyer may notify each other of a change in their name, relevant addressee and address for the purposes of Clause 14(c). This notification will only be effective on: a b
16. GUARANTEE EXPORT The products are guaranteed in respect of faulty materials and workmanship for twelve months from date of despatch from our warehouse covering component parts excluding labour. Component parts which fail will be replaced if returned freight paid for inspection subject always to having received fair wear and tear and no abuse of misuse. Replacements will be shipped freight paid by the most economic method. Care should be taken to ensure that local power supplies transformers, etc., are operating to the correct voltage and current of the appliance in question and similarly that local gas valves, water and steam pressures equate to those of the appliance. Refrigeration equipment supplied to continents or countries with tropicalised motors etc. should make reference to the ambient operating temperature of the unit when making claims.
The date specified as the date on which the change is to take place, or It no date is specified or the date specified is less than five clear business days after the date on which notice was given the date falling five clear business days after notice of any change has been given.
12.5 This Clause will not apply for serving any writ, summons, order, judgement or other document arising in connection with any disputes under these Terms and Conditions.
13. GOVERNING LAW AND JURISDICTION 13.1 These Terms and Conditions shall be governed by and construed in accordance with English law. 13.2 The parties irrevocably agree that for the exclusive benefit of the Seller the courts of England are to have jurisdiction to settle any disputes which may arise in connection with these Terms and Conditions.
To Order Call: +44 (0)1242 820471 or Fax: +44 (0)1242 820002 Email: sales@swanwick-catering.co.uk 63
Our premises are situated in the village of Andoversford near Cheltenham just fifty metres from the A40 trunk road and its junction with the A436. Call and see our stocks and equipment on display.
Our Delivery Service by Express Carrier provides service nationwide. Export Packing and Shipment by arrangement.
Andoversford, Cheltenham, Glos. GL54 4HR. UK +44 (0) 1242-820471 Fax # 820002