Collins Seafoods & Wraggs Seafoods newsletter Summer 2015

Page 1

“The Finest Quality Frozen At Sea Fish”

Catch - up Issue 5

SUMMER 2015

Kirkella launch makes history

History in the making History has been made as the first British white fish

productive and well managed fisheries in the world.

trawler to launch this century headed out to sea on

The Kirkella is revolutionising the way our fish and

her maiden voyage.

chips make it from sea to table and a huge 95% of

The Kirkella – named after a village situated to the

her catch will be bought and consumed in Britain,

west of Hull - was launched by UK Fisheries Ltd and

mainly via fish and chip shops.

is the sixth vessel to bear this name in the Hull fleet.

Every single trip she makes will land a massive

Measuring an impressive 86.1 metres in length and

1200 tonnes of fish fillets - the equivalent to 3.5

weighing 4290 tonnes, the majestic ship is set to

million fish suppers. She also operates with a zero

overturn the misconception that large vessels are

discard policy, meaning everything caught is landed

environmentally unsustainable and features

and accounted for.

advanced freezing techniques maximising quality

Fishing predominantly in Norwegian waters, the

and freshness of the fish.

Kirkella looks set for a successful future providing

She will catch Cod and small by-catches of Haddock

world-class sustainable fishing and keeping Hull

and uses special equipment to ensure the by-catch

firmly on the fishing map.

of smaller fish is kept to a minimum. In fact, the state For a more in-depth look into the Kirkella, visit: http://fishingnewsinternational.com/fishing/kirkella/ of the art design operates some of the most


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