BLUE CHEESE BURGER
Our Sysco Imperial’s Blue Cheese Dressing is made with real eggs & it has 1.7 pounds of real blue cheese per jar!
What’s Your Preference?
This burger can be executed a few different ways to offer different price points as well as add on features: Serve it open face | served with the lid on | use the crust outside of this concept to promote cross utilization, as well as an addition to a regular burger offering to drive sales.
A MUST-HAVE FOR THE SUMMER STAFF
Food Safety Training
SafeCheck® Advanced Canadian Food Safety Online is an effective way to gain Food Safety (Food Handler) Certification without the restriction of attending an in-class seminar; an ideal strategy for those with a busy schedule.
The interactive program allows learners to gain quality knowledge about food safety, as well thoroughly prepares learners for the certification exam.
This course is equivalent to ServSafe, TrainCan Advance.fst, and FoodSafe 1 & 2 Food Handlers Certification. SafeCheck® Advanced Food Safety is a government recognized Food Safety Certification Course in every part of Canada.
double
DIPPING
is allowed & definitely encouraged!
Are you intrigued?
This is a fun burger to put on any menu but it’s also a great feature to show on your social to bring some people in to try this unique concept. Make a delicious queso sauce & create a shallow pool in a warm pan. Cut your burger in half, this especially pairs well with just a simple Dijon and bacon jam too. Your guests can enjoy dipping the burger in the sauce and sure to be a fun visual, before they even take their first bite.
Summer Trends
Get ready to shake things up with unexpected toppings! It’s time to add a twist of unique flavours & textures to your classic burger, whether it’s kimchi, candied jalapenos, fried green tomatoes or even pineapple chutney.
Spice it up with bold flavours!! Elevate your burger game with zesty spice blends & rubs. Whether you’re into Cajun zest, jerk seasoning or a chipotle kick - unleash your burger’s potential with new & exciting flavour combos!
Mini Sliders are the ultimate summer MVPs! Treat your guests to a whirlwind of flavours with a “flight” of mini delights. Offer up a spread of toppings & sauces for a fun & interactive dining experience that’ll have everyone smiling & sharing it online!!!
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Aged Cheddar Cheese Sauce
Bacon Bits F/C
Beef Ground Chuck Patty 81/19, 4 oz
Beef Ground Chuck Patty 81/19, 6 oz
Dijon Mustard
Roasted Garlic Aioli Spread & Dip
Sesame Seed Hamburger Bun T&S
Vindaloo Chicken Burger
Step aside Nashville!
Toasting or frying the bun helps add some integrity as it won’t soak up any of the juices as quickly as an untoasted bun would, & it adds a delightful crunch as well
There's a new sensation in town! Introducing our Sysco Classic Breastwich: perfectly fried and coated in a ready-to-use Vindaloo sauce, topped with Sweet Hotties and cabbage slaw.
This not your Mother’s Vindaloo Curry sauce – It ’s your Fathers! Layers & layers of intense flavour come through with every bite. KFI Vindaloo packs a punch but goes down quietly. With just the right mix of spices and fresh ingredients this curry sauce makes its intensions known quickly – its hot right from the start!!
CREATE THE PERFECT AMBIANCE
Outdoor Dining
Let's create the perfect outdoor vibe! Ambiance is key to making guests feel at home, starting with the right mood.
LIGHTING
Natural light is great, but we love adding some extra charm with twinkling string lights or lanterns. They not only create a warm atmosphere but also help illuminate those tasty dishes after sunset.
FURNITURE/DECOR
Stylish outdoor seating is a must, blending comfort with chic vibes. Add some flair with throw pillows or cozy blankets to amp up the comfort level. Let's make dining outdoors an absolute delight!
MUSIC
Never forget about the tunes! Background music adds to the ambiance, but keep it at a pleasant volume for conversations. Choose songs that set the mood without overpowering.
OVERALL AESTHETIC
Lastly, incorporate natural elements like plants and wooden furniture to create a cozy, welcoming space with the right colors and textures.
5 oz
Fresh
Swapping out regular sliced cheese for a delicious aged cheddar cheese sauce can be a FUN REMIX of a loved classic!
SOLUTIONS SERIES
THE PATTY MELT
Melting Pot Of Flavour
Cheeseburgers come in all forms but this Sysco Casa Solana Aged Cheddar Cheese Sauce laden masterpiece is special. It’s simple but something about it makes your customers say “I’d order that again”. Maybe it’s the juicy double stack smashed 81/19 chuck beef, Maybe it’s the delicious sauce... Either way this burger is built to satisfy.
SOCIAL MEDIA CORNER
Delicious Offerings
Promoting burgers through social media can be a fun and creative way to attract customers to your delicious offerings.
Here are 3 tips to help you effectively promote your burgers:
HIGH-QUALITY VISUALS:
Make sure to take mouth-watering photos of your burgers. Visual appeal is crucial on social media platforms like Instagram and Facebook.
ENGAGING CONTENT:
Create engaging posts that showcase your burgers in a unique and interesting way. You can run polls, share behind-the-scenes footage, or even host giveaways to keep your audience interested.
INFLUENCER PARTNERSHIPS:
Collaborate with food influencers or bloggers to reach a wider audience. Influencers can help promote your burgers to their followers and generate buzz around your brand.
Did you know that in Canada, the most popular cheeseburger topping is actually not cheese, but BACON? Canadians love to add crispy strips of bacon to their cheeseburgers for an extra delicious kick. This add on to the classic cheeseburger is a favourite among many and is a great way to upsell on your menu!!
Aged Cheddar Cheese Sauce
Beef Ground Chuck Patty 81/19, 5 oz
Sesame Seed Hamburger Bun T&S
Thousand Island Dressing
Casa Solana
Fire River Farms
Baker's Source
Sysco Classic
A JUICY, A JUICY,
URGER IS HARD TO BEAT IS HARD TO BEAT
A firm, cream coloured cheese with a smooth surface and slightly elastic, smooth texture This mild cheddar has a light hazelnut taste and a smoked aroma
Whether prepping for breakfast, lunch or dinner, our sliced cheese options are sure to speed up kitchen prep or counter service.
CheddarCheesewith SmokeFlavourSlices 14g
16 x 250 G
Sysco SUPC: 5468303
Saputo Code: 905152
GET A SAMPLE!
Let's Have a Conversation!
LET'S BUILD YOUR BUSINESS WITH:
CONSULTING SERVICES:
Culinary Industry Trends
Marketing
Menu Development Operations
CUSTOM STIR SESSIONS:
Food Ideas
Collaboration with our Chefs & Consultants
EDUCATIONAL FORUMS:
Heart of House & Front of House Training
Webinars
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Chef Talks
Industry Insights
WORKSHOPS:
Seasonal Local Vendor
Themed & More!
BUSINESS REVIEWS:
Partner with Sysco Leadership to take a deep dive into your business & the service Sysco provides. Review what is working and identify areas of opportunity.
SYSCO'S BUSINESS SPECIALIST DEPARTMENT IS THE INDUSTRY LEADER IN FOODSERVICE CONSULTING!
15 Culinary Centres across Canada
Over 75 expert Consultants & Chefs
Culinary, Marketing & Industry Expertise
Protein & Produce Specialists
Tools & Resources to drive growth
PARTNER ON YOUR CULINARY CREATIONS
Partner with our team of innovative industry experts on culinary solutions, exploring trends & ideas. Customers culinary STIR sessions are focused on your business and your brand.
ENHANCE YOUR CUSTOMER EXPERIENCE
Ensure your customers are coming back for more. Ask us how we can support with Heart of Front of House training. We can also recommend tools and technology to streamline your business, decrease wait times and put a smile on your staff and customers' faces.
MARKET YOUR BUSINESS
Leveraging all the tools available to us in Social Media and Marketing, let's attract new customers and keep your local fans coming back! Too busy to manage your webpage? We know someone who can help with that too.
CAPTURE YOUR GREATEST OPPORTUNITIES
Teach us about your business and let's build a strategy. Our team of industry consultants will help you dig into your business, focusing on your greatest opportunities and helping you reach your goals.
INCREASE YOUR PROFITS
Analyzing your labour & expenses, food costs and margins, we will identify pain points and build a plan to address everything from labour challenges to menu engineering to waste management.
FINE TUNE YOUR SUPPLY CHAIN
Explore your options and align your business across Canada. Find products that fit your specs on quality, source and price across the country.
ALIGN YOUR RESOURCES
Pulling together resources to support your needs, our Business Resources team will draw on product specialists, vendors, marketing specialists and more! If you have a question, we have someone who can help.