DESIGN
PORTFOLIO OF INDUSTRIAL DESIGN 2017-2019 工業設計 作品集
2017 - 2019
TAN KOK KEONG
陳 國強
EDUCATION
2012/1 - 2014/11 Keat Hwa General High School (Malaysia) Major in Science Stream
陳國強
Tan Kok Keong
“Effort is free of charge.”
DESIGN EXPERINCE
Hi, I am Kok Keong, a freshman designer.
Major in industrial design with experience in household product design. And also, I dedicate in social impact and environmental friendly design. I wish that my design abilities could help people create better life and make our world better than we found it.
+886 983517392 acapella.chen1996@gmail.com
LANGUAGE
SKILL
2015/9 - 2019/7 National Taipei University of Technology (Taiper Tech) Department of Industrial Design - Product Design (Bachelor)
Chinese (Mother Tongue) English (Advance) Malay (Advance) Adobe Indesign / Adobe Illustrator / Adobe Photoshop Rhino / Keyshot / Powerpoint / Excel / Word
AWARD
2019
Taipei International Design Award Exhibition Participate 1st Flashpoint Design Exhibition Participate 38th Young Designers’Exhibition Participate UMAT - Design Freelancer
2018
LITEON Design Exhibition Participate KIMU Design Studio - Summer Intern 「The Power of Asian Design」Workshop Super Adaptive International Workshop
2017
LEXUS Design Award - Taipei Workshop COWTAI Wood Craft Design - Internship Product Develop Cooperation - Innergie
Taipei International Design Award - Gold Medal Award(2019) Taiwan International Student Design Competition - Merit Award(2019) Flashpoint Design Award - Merit Award(2019) Golden Pin Design Award - Finalist (2019) Young Pin Design Award Social Design - Best5 (2019) Lite-On Design Award - Finalist (2018) Golden Pin Design Award - Finalist (2018) LEXUS Design Award (Taiwan) - Winner (2017)
CONTENT INDUSTRIAL DESIGN
River Cleaner 2.0 environment impact design
pg.06
Beyond Bottle
wine stopper
pg.30
peeler redesign
β-Peeler
pg.46
Project Mobula speedform
pg.60
TriCooler
pg.74
esophagael patient’s gadget
WORKSHOP & OTHER
TAG-Ecology workshop
pg.94
Easy Plaster
pg.98
workshop
SKETCH & RENDERING MORE ABOUT ME
River Cleaner 2.0 Industrial Design Design for environment issue. Final Year Project OCT 2018 - MAY 2019
Designer / Tan Kok Keong Mentor / Chen, Wen-Yin Hsieh, Ting-Shin Award/
Taipei International Design Award - Gold Award Flash Point Design Award - Finalist Golden Pin Concept Award - Finalist Young Pin Design Award - Sustainable Design Top 5
Environment Impact Design
River Cleaner, make the world cleaner than w
we found it.
Environment Impact Design
01
PROJECT
River Cleaner 01-1 Background Understanding
Plastic production has increased 20 times since 1964, reaching 350 million metric tonnes (MMT) in 2018. Although plastic recycling overtook landfill in recent years, however the recycled rate is less than 10% of the production.
01-2 Data Collection
BIRD DIGESTS PLASTIC
Environment Impact Design
HARM AQUATIC LIFES
MAN DIGESTS PLASTIC
Environment Impact Design
Europe
18.5%
2.6% China 3.9% Japan, 16.8% Rest of Asia
Environment Impact Design
Environment Impact Design
02 PROJECT
River Cleaner 02-1 Problem Analyse 02-2 Main Causes Data Collection
Environment Impact Design
Environment Impact Design
TOP 10 PLASTIC DOMESTIS WASTE IN WATER 2.41M
Cigarette Butts
0.74M
Other Plastic Bags
1.74M
Food Wrappers
0.64M
Straws
1.57M
Plastic Beverage Bottle
0.63M
Plastic Take Away Containers
1.09M
0.76M
Plastic Beverage Caps Plastic Grocery Bags
0.62M
Plastic Lids
0.58M
Foam Take Away Containers Data Source: Aquarium of the Pacific, PlasticsEurope 2019
Domestic waste from all over the world is entering our water bodies everyday and make severe pollution.
Environment Impact Design
Environment Impact Design
03 PROJECT
River Cleaner
LIFE SPANS OF PLASTIC WASTE
Plastic wastes which disposed will end up in the water bodies, continue flow downstream and breakdown into microplastic, causing harmful consequences to the environment.
03-1 Problem Severity Analysis 03-2 Problem Severity Analysis
Inland River
>200 mm MACROPLASTICS
Various Plastic Form In Different River Geograph Environment Impact Design
4.75-200 mm MESOPLASTICS
Environment Impact Design
0.33-1 mm 1-4.75 mm
Microplastics
4.75-200 mm
Mesoplastics
>200 mm
Macroplastics
Criticality of plastic polluiton rises when plastic forms smaller and doping complex in sea.
0.33-4.75 mm MICROPLASTICS
Sea
Environment Impact Design
Environment Impact Design
*UPSTREAM: MAIN TARGET AN LOCATION TO BE IMPROVED
04 PROJECT
River Cleaner 04-1 Existing Solution Analysis 04-2 Final Problem Defined
MACROPLASTICS >200 mm
MESOPLASTICS 4.75-200 mm
Environment Impact Design
Plastic fragment breaks smaller as it travels longer in the water.
ND E
Environment Impact Design
‘Company and enterprise taking serious action and came out with various solution to clean water plastic waste, however they are lack of efficiency and designed only for individual location.
In many countries like Bangladesh, India, Malaysia and many more, domestic waste still generated a huge amount every day from upper stream of the river. Thus, I focus and magnify the problem from the very beginning, have to coordination and base on local conditions to designed an efficienct solution to stop and collect plastic debris before it reaches our ocean.’
Environment Impact Design
Environment Impact Design
05 PROJECT
River Cleaner
RIVER WASTE FLOW STUDY
River Waste Flow Tendency Observation The river will naturally form a inertia force when cornering at the bend, forcing the surface current rush to the concave bank and carry forward all the floating objects assemble.
05-1 River Waste Characteristic Research & Study
Natural Gathered Spot
Using these natural gathered spot to intercept the pass through river plastic wastes and collect them. 5 Second
10 Second
15 Second
05-2 Ideation & Design
RIVER SECTION HORIZONTAL CIRCULATION DIAGRAM
Environment Impact Design
Water Flow Stimulation
Study the inertia phenomenon of water flow, record the colored water movement by every 5 seconds and verified the theory.
Environment Impact Design
IDEATION & DESIGN
Environment Impact Design
Environment Impact Design
06 PROJECT
River Cleaner 06-1 Design Concept Brief 06-2 Design Prototype Scene Simulation
Environment Impact Design
River Cleaner 2.0
River Cleaner, an automated river recycling station utilizes the natural laws and energy of the water flow to achieve accumulation and automatic recycling of floating waste. The design of cycle economy and cradle to cradle model using the way of low-energy consumption deal with environmental issues is achieved.
River Cleaner is a floating waste collector using natural water current to gather, convey and collect without consuming additional energy. The river current will push the turbine blade and drive the screw conveyor to pick up floating waste within the water and make the environment much more cleaner. Every part of the design is driven by the force of nature to achieve low energy cosy and to purify the environment by using low tech-solution.
Environment Impact Design
Environment Impact Design
Environment Impact Design
07
River Flow Curved Circulation Surface current flow through river bend will rush to concave bank due to inertia force and gather floating trash naturally.
PROJECT
River Cleaner 07-1 Design Theory Used of River Current 07-2 Design Theory Used of Floating Dock(Barrier)
Waste Gathered Natura Collect and pick up gathered plastic waste immediately.
Environment Impact Design
Environment Impact Design
Bio-Floating Dock ·Alter river current to lead trash ·For ecological growth ·Water purification
ally
Environment Impact Design
Environment Impact Design
08 PROJECT
River Cleaner
Real-Time Waste Collect Floating and underwater plastic waste will be continuously collected by the conveyor.
08-1 Design Theory Used of Hydropower
Harmless To Fish
Fish will not enter the conveyo and free in nature.
08-2 System & Structure
Floating Trash
Mainly consists of plastic waste which normally float between 50cm under water surface.
RIVER CLEANER STATION SECTION
River Cleaner designed to collect plastic waste which floats just under the water surface(around 50cm). Cleaning station will be fixed positioning at a suitable depth to make efficient work. Environment Impact Design
h
Environment Impact Design
WASTE COLLECTING PROCESS
Collect Port Drainage Port
Reflection Strip
Trash Tank
River Cleaner collect the gathered waste using only hydraulic power without costing extra energy.
Load Sensor Platform
or
Trash tank will sink down when full and stop the collection.
Screw Conveyor
e,
Working at 25°~35°. Continuous spinning and convey trash.
Hydro Power
By using nature power to make conveyor keep spinning.
Trash Tank
Collected trash will be carry away by boat.
Anchor
Keep the station stable and prevent overturn.
Environment Impact Design
Environment Impact Design
09
Smart Cleaning Mode Cleaning worker will replace the trash tank once the tank is completely full .
PROJECT
River Cleaner 09-1 Trash Collection Workflow
09-2 Role in Circular Economy
Environment Impact Design
Internet of Things
IOT may link up worker, department and cleanup station to transfer signal and make instant data update automatically.
Environment Impact Design
Circular Economy
River Cleaner System creates a larger circular economy model to maximize the benefits of every single plastic particles and get rid of untreated waste.
STEP 1
LOAD DETECT & NOTIFY WORKER
STEP2
TRANSPORT FULL TANK TO COLLECT
STEP3
TRASH TANK COLLECT ASHORE
STEP4
TRASH COLLECTED BY TRUCK
Environment Impact Design
Environment Impact Design
10
PROJECT
River Cleaner 10-1 Prototype Process
10-2 Prototype Presentation
Environment Impact Design
Environment Impact Design
SCALE DOWN PROTOTYPE
Prototype helps to explain the idea of the design during all the presentation and idea sharing.
Environment Impact Design
Environment Impact Design
11
PROJECT
River Cleaner 11-1 Idea Spreading (Interview) 11-2 Idea Spreading (Competition)
Environment Impact Design
Environment Impact Design
IDEA SPREADING AND CONCEPT SHARING
By sharing my idea through exhibition and design competition, I could spread the ideas and wake up people awareness about the pollution and attract experts to work together. Environment Impact Design
Wine Bottle Stopper ‘Beyond bottle redefine the signification and usage of wine cork, upgrade the value and giving it vision breakthrough.’
Souvenir Product Design
01
PROJECT
Beyond Bottle 01-1 Understanding & Research 01-2 Data Collection
Wine Bottle Stopper Souvenir Product Design
A modern wine bottle stopper for sourvenir giving. Combining of eastern and western style & culture.
Souveni r Product Design
02
东方红木 - a Chinese furniture company, mainly produce wood furniture with a Ming dynasty styling.
PROJECT
Beyond Bottle 02-1 Background Understanding
02-2 Design Definition
Souvenir Product Design
According to a research, high temperature foods and beverages may increase a person’s risk of developing esophageal cancer. Cells can become so damaged from the habit of consuming too hot foods that they become cancerous.
Souvenir Design
Coorperating with the company, we have to design a series of souvenirs for their furnitures’museum using the RED wood. Cost price will be around 30USD.
MATERIAL
Mahogany
Using handcraft traditional techniques preserving the wood tactile impression and interpreting the mahogany elegant aesthetic.
TARGET USER
DESIGN ELEMENTS
Copper Tungsten Adding metal elements to enhance the elegant beauty and create modern chinese style formation to embrace global culture.
The Middle Class The middle class strata is the main user to target on as they usually have enough money to spend on non-essential product.
Also, they have the sense of beauty to admire, collect and buy this high-ranking sourvenir or gift it to someone.
Modern Chinese
The beauty of Modern Chinese style is the pursuit of a spiritual realm that transcends all matter. It is refined in nature, quiet and beautiful, flowing quietly in the space like a clear spring.
Elegant
Elegant, luxury and gracefully refined form factor should be presented in the product as a giving sourvenir.
THINGS TO LEARN?
Throught out this project, I learn how to estimate and control the product’s material and processing cost. Besides, in the process, I learn how to communicate with wooden masters and manufacturers to make the design and output successful.
Souvenir Product Design
Souvenir Product Design
03
Moodboard
PROJECT
Beyond Bottle
Elegant
03-1 Moodboard
03-2 Feature Expression
Souvenir Product Design
Modern Chinese
Feature Expression
‘Combination of traditional culture and modern implication’
Souvenir Product Design
Souvenir Product Design
04 PROJECT
Beyond Bottle
Concept Brief PROMOTE CHINESE BEAUTY
Wine culture is an element that blends Eastern and Western luxury lifestyle. Combining ancient wine ware’s form with modern red wine bottles, express the Chinese charm and beaty with modern Chinese style, in order to break through global market acceptance.
04-1 Concept Brief 04-2 Concept Brief
CREATE NEW IMPLICATIONS
Trying to break through the stereotype wine stopper, adding value and having cultural implications.
Souvenir Product Design
Beyond the Bottle - Wine Stopper When the cork is not in use, it is a wine decoration that can be placed on the table. When plug onto wine bottle, it form a view bottle beyond bottle.
FORM STUDY Ming & Qing Dynasty Vessel
Trying to break through the stereotype wine stopper, adding value and having cultural implications.
Souvenir Product Design
Souvenir Product Design
05 PROJECT
Beyond Bottle 05-1 Ideation
05-2 Form Factor
Souvenir Product Design
Ideation
Series of wine stopper sketch and illustration
Form Factor
‘Combination of both eastern and western culture, transform and simplify the old school form into new modern Chinese and fashionate accessories for men’
轉心瓶
梅瓶
天球瓶
玉壺春瓶
Souvenir Product Design
06 PROJECT
Beyond Bottle 06-1 Model Making 06-2 Model Making
Souvenir Product Design
ROUGH MODEL
Making rapid model helps to understand the visual weight ratio between different material and adjust them quickly. Moreover, it will fit into the wine bottle, so the size and shape all together must match each other to make sense.
PROTOTYPE VISUALIZE
Wine culture is an element that blends Eand beaty with modern Chinese style, in order to break through global market acceptance.
Souvenir Product Design
Souvenir Product Design
07
TUNGSTEN BENDING & WELDING
FINE TUNE
Hand bending copper tungster is a little inaccurate as during this stage there is no mold to follow.
Copper tungsten welding needs to be adjust and fine tune as the ratio and shape is imperfect.
PROJECT
Beyond Bottle 07-1 Model Making 07-2 Model Making
Souvenir Product Design
SURFACE FINISHED
Surface sanding and protective oil coating on both copper tungsten and wood is the final step.
Model Making. Souvenir Product Design
β-PEELER
Design for Master Chef. Convenience Peeling Gesture. Kitchen Tools Design JUL 2017 - SEP 2017
Designer / Tan Kok Keong
β-Peeler is a redesigned modern peeler for professional usage which easilier to sharpen and smoothen the peeling experience.
Kitchen Tools Design
Kitchen Tools Design
Kitchen Tools Design
01
PROJECT β - Peeler
Peeler redesign.
‘y-peeler, straight peeler, and swivel peeler’
General peeler used to come in three shape，Y-Peeler, Straight peeler and Swivel peeler. Each of the peeler’s shape function in different usage well.
01-1 Understanding & Research
However, the form did not change too much in these pass few years. Thus, I try to keep the original functions and redesign modern peeler, endue new feature to cater demand.
Kitchen Tools Design
Kitchen Tools Design
Kitchen Tools Design
02 PROJECT β - Peeler 02-1 Manufacture Understanding 02-2 References Collect
Kitchen Tools Design
Metal Sheet Manufacture Refer
This concept uses metal sheet cutting and bending manufacture to turn into peeling knife, which reduces manufacturing costs and reduces material waste. The use of single material ensures that the consumables can be recycled.
Kitchen Tools Design
Kitchen Tools Design
03 PROJECT β - Peeler
03-1 Sketch & Ideation
Kitchen Tools Design
Peeler’s form designed to fit both left-handed and right-handed holding posure, and bring in blade cleaning function in order to smoothen the peeling experiences.
Kitchen Tools Design
Kitchen Tools Design
04 PROJECT β - Peeler 04-1 Mock up
04-2 Prototype
Testing mock up with different kind of material pieces, shaping up the model outline.
Kitchen Tools Design
Kitchen Tools Design
Kitchen Tools Design
METAL SHEET BENDING
05
Beta peeler made by metal sheet folding , reduces the manufacture and material cost . Besides, using this traditional manufacturing process to produce modern product tend to revitalize traditional industries.
PROJECT β - Peeler 05-1 Manufacture Briefing 05-2 Manufacture Briefing
PANEL BENDER Kitchen Tools Design
Las
ser Cut
Bending Area
Logo Laser
Bending Area Kitchen Tools Design
Kitchen Tools Design
06 PROJECT β - Peeler 06-1 Design Feature
Kitchen Tools Design
Kitchen Tools Design
PROJECT MOB
Speedform Sema Design Form Stu Speedform Modeling JUL 2018 - SEP 2018
Designer / Tan Kok Keong
Project‘Mobula’is a study of seman learning from animals’speedy postur and simplify the dominant lining into
Speedform Modeling
BULA
antics. udy.
ntics formation, re, intercept o model.
Speedform Modeling
Speedform Modeling
01
PROJECT Mobula
01-1 Animal Motion Study
01-2 Motion Magnify
Speedform Modeling
Mobula
Species of this genus are often collectively referred to as“devil rays”,“flying mobula”, or simply“flying rays”.
Magnifing the Motion Structure Line
Defining the feature form and magnifing the motion structure of animals, transform them into a Speedform model.
Speedform Modeling
Speedform Modeling
02
Ideati
Sketches fr rounds of f order to co
PROJECT Mobula
02-1 Ideation Process
Speedform Modeling
2018/03/05 Rough Sketch
2018/03/08 Rough Sketch Fine Tune
2018/03/08 Rough Sketch Fine Tune
2
ion Process
rom initial to final define go through several form sketching explore and fine tuning in ome out with a perfect motion form.
2018/03/12 Rough Clay Model
2018/03/12 Clay Model Refine
2018/03/15 Sketch Form Confirm
Speedform Modeling
Speedform Modeling
03 PROJECT Mobula 03-1 Mock Up Process
Speedform Modeling
Initial Mock-up
Using PU to make several rapid models would helps to study the relationship between every surfaces and curves, and shapes the structure to approach to a better motion.
Speedform Modeling
Speedform Modeling
04 PROJECT Mobula 04-1 Prototype Process
Speedform Modeling
Finalize Details After making numerous model to verify the best posture and motion, I pick up one and go through many times of review and refinement, finally get to an aesthetic and lining balance.
Speedform Modeling
Speedform Modeling
05 PROJECT Mobula 05-1 Prototype Process
05-2 Prototype Photography
Surface Finish Surface spraying is a essential techniques to cultivated as a industrial designer. Every shape and model will lead to different effects. This trainning aims to manage stable spraying skills and cope with various situation.
Pr Speedform Modeling
rototype Feature. Speedform Modeling
Speedform Modeling
06 PROJECT Mobula
06-1 Final Feature
‘Final presentatio
Speedform Modeling
Mobula Speedform
The final form preserving the original appearance characteristic of the mobula and highlights the main posture and beauty of speed. Precisely outstand the distinctive feature of mobula.
on in perfect perspective.’
Speedform Modeling
T
D M
Fu OC
De Me
Dining Empathy Design
TRICOOLER
Design for esophageal patients. Make better dining experience.
uture Dining Project CT 2017 - JAN 2018
esigner / Tan Kok Keong entor / Liu, Mei-Jun
Dining Empathy Design
Dining Empathy Design
01
BACKGROUND
PROJECT TriCooler
01-1 Background Understanding
01-2 Problem Analyse
Esophageal patients who suffer intense pain at their throat might have to let food or beverage to cool down a bit everytime before they consume to avoid the heat burns their throat. However, these would make them less willing to dine with others due to the difficulties they face. Moreover, their speciality will cause inconvenience to others.
‘HOT FOOD is the main killer’ According to a research, high temperature foods and beverages may increase a person’s risk of developing esophageal cancer and dead. Cells can become so damaged from the habit of consuming hot foods that they become cancerous.
Dining Empathy Design
t
60°C~55°C
Patients have to wait 8 minutes for hot soup to cold down.
1 by 1
‘Having esophagitis causes a lots of inconvenience during dining occasions.’ To understand more about the difficulties and pain of the patient, I try to observe and learn throungh deeply about their eating habits and the pain points. By staying with them, I found out some frequent actions which happens all the time during their eating, and try to analyse their real pain point.
Patients test the food’s temperature 1 by 1 with the lips.
repeating Patients blow the food repeatly
before eat the food.
Dining Empathy Design
Dining Empathy Design
02
PERSONA STUDY
PROJECT TriCooler 02-1 Persona Study 02-2 Pain Point Observe
Esophageal cancer patients (radiotherapy) Mr. Yi 70-year-old male
Dining Empathy Design
He is a cheerful and humorous elder. He couldn’t speak normally and having swallow difficulty due to pain. Despite the need for radiation therapy and post- surgery, he remains positive and optimistic. He feels that the challenging surgery is just a trifle. After a numerous time of radiotherapy taste becomes dull. However, he should remain the special eating habbits although his condition is getting better. Everytimes when he eats, he have to use the lips to test the temperature of soup before eat them slowly.
Avoid Certain Food
Esophageal patients have to highly managed eating habits to avoid wound rupture and infection. Liquid food like porridge, soup, and also small pieces of food is recommended. Besides, food with too hot or too cold should not be taken.
Postoperative Recovery
Esophageal patients have to regular follow up with the doctor to do postoperation recovery. The operation might causing sightly physical discomfort and causes bad appetite. Beside that, personal hygiene should be ensure and wound cleaning must be done regularly after eating.
Dining Empathy Design
Dining Empathy Design
03 PROJECT TriCooler
03-1 Moodboard Defined 03-2 Design Solution
Moodboard ‘A joyful and comfort diet experience for esophageal patients.’ Dining Empathy Design
Design Solution
Precaution and Solution
Do not overeating. Avoid eating large chunks of food. Avoid eating too cold and too hot food. Inducing patients to chew slowly. Shape food into small pieces. Control temperature of the food for suitable eating.
Point Of View
1. Cannot eat hot, hard and large pieces of food. 2. Feel uncomfortable and lack of taste while eating. 3. Esophageal patients should take small amount of meals and eat slowly.
Dining Empathy Design
Dining Empathy Design
04
Concept Brief
Tri-Cooler is a soup cooling device that can suit any size of bowl, provides a better eating quality for Esophageal patients feel more peace of mind to eat, not bother with hot food.
PROJECT TriCooler 04-1 Concept Brief
04-2 Ideation Sketch
Dining Empathy Design
Idea for e
ation Sketch of dining gadget esophageal patients to pleasant their dining.
Dining Empathy Design
Dining Empathy Design
05
HOW TO
PROJECT TriCooler 05-1 Concept Brief
Pick from t
05-2 How To Use
Tri-Cooler is a soup cooling device that can suit any size of bowl, provides a better eating quality for esophageal patients feel more peace of mind to eat, not bother with hot food problem. Dining Empathy Design
Tr coo
O USE
k out TriCooler the portable case
riCooler start oling down food
Put on TriCooler aside the bowl
After cooling down take down TriCooler and enjoy the food Dining Empathy Design
Dining Empathy Design
06 PROJECT TriCooler
Elastic Silicon
06-1 Exploded View of Design
Copper
(Heat Conduc
06-2 Concept Usage
Vent Holder Tri-Cooler is designed using food safety standard silicon to ensure no harming issues during dining.
Dining Empathy Design
Semico
Silicon Sucker
For Soup Food
TriCooler performs and conducts cold better on fluid food due to the physical properties of the food molecules.
ctor)
Fan Heat Sink
Wireless Charger
conductor Cooling Chip Copper
(Heat Conductor)
‘Semiconductor cooling chips in the copper part will be actively conduct cold into the liquid food through the bowl to cool it down.’
Dining Empathy Design
Dining Empathy Design
07
Semiconductor Cooling Chip
PROJECT TriCooler
07-1 Design Technology 07-2 Design Technology
Positive(+)
Negative(-)
HEAT REJECTED TO AIR
Cooling Technology
TriCooler performs and conducts cold better on fluid food due to the physical properties of the food molecules.
Fan
Heat Sink Cooling Chip
Dining Empathy Design
Wireless Charging Case
Tri Cooler may be charge in a specific case via wireless, which is also its protect case.
Charging Technology
The charging method using the wireless core as the channel to provide electric power to capacitor in every cooler.
Dining Empathy Design
Dining Empathy Design
08 PROJECT TriCooler
08-1 Prototype Process
08-2 Final Presentation
Dining Empathy Design
Prototype Process
Testing and go through many trial to check the details with 1:1 3D-printing details.
Final Presentation Final presentation with a whole set of products.
Dining Empathy Design
WORKSHOP & OTHER
Environment Impact Design
01
WORKSHOP TAG-ECOLOGY 01-1 Concept Brief
01-2 Concept Benefits
Environment Impact Design
Environment Impact Design
02
WORKSHOP TAG-ECOLOGY 02-1 How To Use 02-2 Workshop Discussion
Environment Impact Design
Workshop Discussion
Esophageal patients have to highly managed eating habits to avoid wound rupture and infection. Liquid food like porridge, soup, and also small pieces of food is recommended. Besides, food with too hot or too cold should not be taken.
Environment Impact Design
01
Plaster Simplify
WORKSHOP PLASTER
01-1 Design Dwfined 01-2 Before x After
Simplicity Design
Problem Defined
Excessive plaster wrap can cause inconvenient finger bending and improper wound covering.
Before
After
Improper Covering
Proper Covering
Simplicity Design
02
WORKSHOP PLASTER
01-1 Understanding & Research 01-2 Data Collection
Simplicity Design
How To Use
Workshop Progress
Environment Simplicity Impact Design
SKETCH & RENDERING
Quick Sketch
Rendering
Rendering
Quick Sketch
Quick Sketch
Quick Sketch
Quick Sketch
Quick Sketch
MORE... ABOUT ME
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PROJECT Cycle Trip
Cycling Around Taiwan
This cycling project is one of the many activities I did during my studied in Taiwan and took me 10 days to accomplished. This adventure changes my though a lot and start to calm my mind and rethink my own position in the pass since there is plenty of time during the journey. Along the journey, we discovered more than we predicted and knowing different views in various places of Taiwan.
Cycle Route
The cycle route started from Taichung and cyle all the way down to The Southernmost of Taiwan and head back up to Taipei. We took train transport as some of the route is danger and may affect others.
Taiwan Cycle Trip
Taiwan Cycle Trip
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WORK HARD
#
PLAY HARD
Thanks for knowing me.
DESIGN
TAN KOK KEONG PORTFOLIO 17 - 19
CONTACT
Tan Kok Keong(Felix) +886 983517392 acapella.chen1996@gmail.com Industrial Design