JOSMEYER

Founded in 1854 by Aloyse Meyer, the organic and biodynamic Josmeyer is the jewel in our Alsatian range. The Meyer family operate at the highest level, producing dazzling aromatic wines with an artistry and purity others can only aspire to.

Their superb starting point is a Pinot Gris that sets the benchmark, the wine you hope anyone who intends to make Pinot Gris tastes at some stage. Deliciously textured peach and honey characters travel in a seamless arc across your taste buds.

Josmeyer's pure, deliciously textured entry-level wines are a must-try

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The Grand Cru wines are simply sublime, a lesson in precision and balance. Shaping the fifth generation of the family business, Isabelle Meyer is the current head of winemaking, responsible for the vinification and blending of the cuvées.