EMILIA ROMAGNA: IL TERRITORIO E I SUOI PRODOTTI

PRESS RELEASE: THE COOKING MASTERCLASS “EMILIA ROMAGNA: IL TERRITORIO E I SUOI PRODOTTI”

Bangkok, 29 June 2021 – The Thai-Italian Chamber of Commerce would like to thank all those who attended the True Italian Taste event, “Emilia Romagna, Il Territorio E I Suoi Prodotti” at Via Emilia Restaurant in Bangkok City. This event is a part of the True Italian Taste campaign, it is promoted and funded by MAECI – Ministry of Foreign Affairs and International Cooperation in collaboration with Assocamerestero.

Michele Tomea, the Secretary General of the TICC began the event by welcoming the guests with an introduction of the project to promote Italian food from Emilia Romagna region. During the event, Mr. Andrea Bernardi, the owner of Via Emilia Restaurant, described the history of his restaurant and its strong ties to the Emilia Romagna region. Following this, Executive Chef Stefano Merlo of Via Emilia showcased his dazzling preparation of the regional dishes, such as: Passatelli in brodo, Strozzapreti and Piadina Romagnola.

On this occasion, we would like to thank our special influencers for joining us on this masterclass, they are: • Eatateeatenbkk, Food page • Bon_appetitbkk, Food page • Foodtrackinbkk, Food page

Moreover, the event would have not been so successful without the help from our generous sponsors, they are: Alchemy Wines and Spirits (Thailand), Bon Café (Thailand), Brazzale, Campari Group, Caputo, Cirio, Citibank, East West Trading & Agencie (EWTA), Italasia Trading (Thailand), KCG Corporation, Riso Scotti, San Benedetto, and Segafredo.

We hope that you enjoyed the Authentic Italian Table programs and events, we will be seeing you soon in our next event. Thank you for your support!