That's Shanghai - July 2019

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GET LOST N I S N O I T A N I T S E D G N I R EXPLO C I F I C A P E H T D N ASIA A 城市漫步上海 英文版7月份 国内统一刊号: CN 11-5233/GO

China Intercontinental Press

JULY 2019




that’s Shanghai 《城市漫步》上海版 英文月刊

主管单位 : 中华人民共和国国务院新闻办公室 Supervised by the State Council Information Office of the People's Republic of China 主办单位 : 五洲传播出版社 地址 : 中国北京 北京西城月坛北街 26 号恒华国际商务中心南楼 11 层文化交流中心 邮编 100045 Published by China Intercontinental Press Address: 11th Floor South Building, HengHua International Business Center, 26 Yuetan North Street, Xicheng District, Beijing 100045, PRC http://www.cicc.org.cn 社长 President of China Intercontinental Press: 陈陆军 Chen Lujun 期刊部负责人 Supervisor of Magazine Department: 付平 Fu Ping 主编 Executive Editor: 袁保安 Yuan Baoan 编辑 Editor: 朱莉莉 Zhu Lili 发行 Circulation: 李若琳 Li Ruolin Food & Drink Editor Cristina Ng National Arts Editor Bryan Grogan Production Manager Ivy Zhang 张怡然 Designers Joan Dai 戴吉莹 , Nuo Shen 沈丽丽 Contributors Matthew Bossons, Logan Brouse, Jack Douglas, Edoardo Donati Fogliazza, Ryan Gandolfo, Yuzhou Hu, Tom Lamming, Mia Li, Justine Lopez, Naomi Lounsbury, Shawn Lupori, Erica Martin, Valerie Osipov, Tristin Zhang

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Editor's Note S

ummertime is here and with it itchy feet. Whether you are out for adventure or want to kick back and relax (or fill your belly with epicurean delights) Matt Bossons and his team of advisers have got you covered in our travel cover story (p36). On the home front, Cristina Ng is helping you make the most of the sun with a look at some of the best terraces in town – and the deals you can enjoy on them . Henceforth, 2019 will be known at the Summer of the Aperol

Spritz… don’t just take my word for it; frozen ones are all the rage (p56), and Logan Brouse has dedicated his entire column to the orange fizz (p63). This month will also see no less than six English Premier League teams do battle in Shanghai, including champions Manchester City, their neighbors Manchester United and Champions League finalists Tottenham Hotspur. We caught up with EPL legends Dwight Yorke and Teddy Sheringham ahead of the encounters (p50).

JULY Back to the theme of travel, and a chance to journey back in time with photographer Mark Leong who, from 1988, spent 25 years living in China and photographing it for the likes of National Geographic, Time and Fortune. He tells us the fascinating stories behind his favorite photos (p10). There’s plenty more besides to keep you entertained as the temperature rises. Just start flicking the pages. Enjoy! Ned Kelly

Hourly updates on news, current affairs and general weirdness from around Shanghai and China. FOLLOW US ON SOCIAL MEDIA

facebook.com/ThatsShanghai twitter.com/ThatsShanghai youtube.com/thatsonline #THATSSHANGHAI

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THE WRAP

10

6 CITY

14 LIFE & STYLE

7 MOBILE MADNESS

15 SKATER BOY

Phone addiction in the Middle Kingdom

Jason Guadalajara of Concrete Visionary China

10 INSIGHTFUL IMAGES

20 AND THE WINNERS ARE...

Photographer Mark Leong shares his stories

2019 That’s Shanghai Lifestyle Awards

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20

56

22 ARTS

52 EAT & DRINK

23 MERRIE DANCE

56 GARDEN PARTY

Merrie Records COO talks new releases

The city’s best open-air drink deals

26 FOOTBALL CRAZY

58 NEW RESTAURANTS

American Football and Chinese Football join forces

From Bun Cha Cha to Baps


36 COVER STORY GET LOST Exploring destinations in Asia and the Pacific

P68

64 EVENTS

JULY 11

JULY 5-14

Lenka

Peppa Pig Live

JULY 12-14

JULY 20

Disney On Ice

Premier League Asia Trophy WWW.THATSMAGS.COM | JULY 2019 | 5


CITY

BEHIND THE LENS A Photographic Journey, P10

SUPER GRAN

P8

FUNNY TALK P9


TALES OF THE CITY

MOBILE MADNESS

5 Depressing Stats About Chinese Mobile Phone Users By Ryan Gandolfo

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new survey has come out that reveals

Chinese people are seriously addicted to their phones. Surprised? We didn’t think so. Reports have surfaced in recent years showing a disturbing trend in how much people use their phones on a daily basis, and it doesn’t seem to be improving anytime soon. China Youth Daily’s survey center wenjuan. com recently unveiled some depressing statistics about Chinese mobile phone users after conducting a survey, which compiled questionnaires from 2,004 respondents ranging from 19 to 59 years old. Here are five staggering stats that show just how glued Chinese people are to their phones: 12 hours 2.3% of respondents admitted to using their mobile phones more than 12 hours a day. We weren’t even sure that was possible… 54% Nearly 54% of survey participants confided that they struggle to focus without having

their mobile phones around (isn’t it supposed to be the other way around?). More than half responded that they believe their phone addiction has had a negative impact on communication, driving a wedge between them and their families and friends.

77.8% What has everyone glued to their phones you ask? Well, according to survey results, 77.8% of respondents mainly use their powerful handheld device for social networking apps like WeChat and Weibo. Meanwhile, over 60% noted browsing information as the top reason to tune into their phone. 84.7% According to the survey, 84.7% of respondents spend, on average, over three hours each day on their mobile phones. By our simple calculation, that amounts to over 45 days a year spent looking at a tiny screen. 93% This high number shows the percentage of respondents who believe phone addiction

is a serious issue that many face in modern society.

The impact of phone addiction is quite profound, with the habits of phone-obsessed individuals having major implications for others. In April, a 4-year-old girl suffocated to death inside her father’s car after he was distracted by his phone. The father was lambasted online for paying more attention to his phone than his own daughter, who was left in the vehicle for nine hours. Last year, one student in Hunan dropped out of school in October after a teacher confiscated her phone. The 10th-grader wrote the teacher a chilling letter, threatening to take her own life if her phone wasn’t returned to her. It’s important to note that this issue spans far beyond the Middle Kingdom, with several countries around the world logging similar amounts of daily phone activity.

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THE BUZZ

RANDOM NUMBER

DON’T YOU KNOW WHO I AM?

10 million

Miao Xiaohong (or Flying Grannie) Retirement is only a state of mind. Miao Xiaohong recently proved that, after the 82-year-old former pilot (and certified badass) flew a small plane for 40 minutes around the nation’s capital. The sky frolic reportedly set a record in China’s aviation industry, according to China Daily. Miao had one hell of a career in the world of aviation, being one of the earliest female pilots in the PRC after winning a coveted position and graduating from flight school in 1958. Just five years after graduating, she found herself airdropping emergency materials to flooded areas in Hebei province during a crisis. With clouds hanging a mere 100 meters above the ground, Miao navigated through the dire conditions and the mission was deemed a success. She had to train before taking to the skies last month by walking at least 3,000 steps each day in the two months leading up to the flight, among other physical requirements. It was all worth it for Miao who was quoted saying, “Seeing the boundless blue sky unfold in front of me, it was very open.”

... is the approximate number of high school students who signed up for this year’s gaokao, the grueling university admission exam that took place on June 7 and 8, as reported by state media. After years of declining figures, 2019 saw the number of test takers rise to 2007 levels, while strict regulations regarding ‘gaokao migrants’ and groundbreaking reforms, which allowed students more choices on the combination of subjects to take, were implemented on a large scale for the first time.

QUOTE OF THE MONTH

“Hainan’s strategic position is very clear; they want to destroy Las Vegas” So, wrote one netizen last month after it was announced that the island province had scrapped 14 local regulations that previously banned gambling and prostitution. Party time? Not so much. It turns out that all the excitement was a little misplaced; while the island did indeed cancel the aforementioned laws, the rules were abolished because they were outdated. The newer and nationwide Public Security Administration Punishment Law already includes penalties for both gambling and sex work. So, there you have it, folks: don’t expect to gamble away your life savings alongside mysterious women in Hainan anytime soon. 8 | JULY 2019 | WWW.THATSMAGS.COM


E D I T E D B Y M A T T H E W B O S S O N S / C I T Y @ U R B A N A T O M Y. C O M

xiaodian / Xiào diǎn / 笑点 n., the threshold of funniness or amusement required to make one laugh I can’t stop watching this hilarious video of a squirrel falling out of a tree.

Your xiaodian has gotten so low in the last year. I’m crying from laughter!

Good for you. I’ll put the clip on a loop for you.

Laughter is the best medicine, but not all of us require the same dosage. We all laugh at different things, and our sense of humor changes as we age. For some, a goat sneezing sends them to hysteria while others prefer jokes written in HTML. Literally meaning ‘laughing point,’ xiaodian is the threshold a joke has to cross to make one laugh, in terms of absurdity, sophistication and craftsmanship of the joke teller. Those who laugh at almost anything – animals in human clothes, fart cushions, dad jokes – are said to have ‘low’ xiaodian, as it doesn’t take much to make them crack up. Those who are very selective in expressing amusement – it takes a lot of cleverness to make them laugh – are said to have ‘high’ xiaodian. They cringe rather than crack up upon hearing bad puns, because bad puns simply don’t reach their xiaodian. It is said that one’s xiaodian becomes higher as one ages. As babies, we all giggle at

‘peek-a-boos.’ Then comes about a decade of really enjoying fart jokes. After exploring the world a bit and learning that humans are the absolute dominant species on this planet, we come to enjoy animal humor for a few years. Learning about human culture and history opens the door for referential humor and raises our xiaodian a bit more, and so on and so forth. That is not to say that a low xiaodian is bad – the better your xiaodian is, the more you cringe, which brings more wrinkles onto your face. Side note: This term is not to be confused with the temperature of a joke, which is a measurement of how hard the joke is attempting to make you laugh. To determine how high your xiaodian is, you could open your TikTok or Youku app and compare your watch history to that of a 5-year-old. If the two are indistinguishable, you are probably doing it right! Mia Li

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CIT Y | F E AT URE

INSIGHTS INTO IMAGES Mark Leong Shares the Stories Behind His Stunning Photography By Matthew Bossons

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fifth-generation Chinese-American from sunshine-soaked California, Mark Leong’s photography is immediately striking. His images have been featured in a range of prestigious publications, including National Geographic, Time and Fortune, and for good reason: his shots are both visually arresting and laced with emotion. Leong graduated from Harvard back in 1988 and was honored by the university with a George Peabody Gardner Traveling Fellowship, which allowed to him to hop on a

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plane to China to spend a year exploring and photographing his ancestral homeland. Since that first fateful visit to the Middle Kingdom 30-plus years ago, Leong spent roughly 25 years living in the country, most of that time in Beijing. During his quarter-century stint in the PRC, the photographer had the opportunity to visit every single Chinese province, autonomous and special administrative region, and snap shots of the diverse behemoth that is China along the way. Some of the photos captured by Leong

Xinjiang, 2001

on his countrywide adventures eventually made it into his 2004 book China Obscura, a collection of over 150 photographs profiling a lesser seen side of China at a time that now seems very distant. This month, Leong has been gracious enough to share a selection of his work with us. Below each image, personal comments from the photographer himself.

“To shoot a photo for a profile of actor Jiang Wen, I traveled to remote Xinjiang, where he was filming Warriors of Heaven and Earth, which was like a Tang dynasty western. During the long break when they were setting up or discussing ideas, I would go on walks in the desert with some of the less busy crew members. I remember one of them telling me my North Face jacket was fake. I also remember the amazing little stones all over the ground. You can’t see it in this black and white photo, but in the low afternoon light they looked like a million tiny, colorful spots – deep blues, burning reds, brilliant greens and glowing ambers. “I did get the picture I needed of Jiang, but, as with many photographic situations, I found the most interesting shot when turning away from my main subject. In this case, it was the death scene of one of his comrades, played by Harrison Liu, fetching a precious bladder of water before being pierced by bandits’ arrows.”


F E AT URE | CIT Y

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Shanghai, 1997

Beijing, 1997

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“This photo of uber-masculine winter swimmers at Houhai is an example of what not to do in documentary photography. Don’t arbitrarily tilt the frame. Don’t cut off a person’s face right at the eyes. Don’t have three people staring at the camera, including one pointing his finger directly at you. If you are unable to avoid these things, don’t publish the photo in a magazine.”

“I had been assigned by Wired to shoot general environmental pictures for a story about the early growth of the Chinese internet. I took a lot of photos explicitly about the subject – internet bars, piles of computers on shipping pallets, service provider companies, hackers at home, tech entrepreneurs on huge mobile phones and guys on sanlunche laden with monitors and printers in Zhongguancun IT district. “I also took random photos of everyday things like noodle shops and ear cleaning spoons. In a taxi on the way to a tech company in Shanghai, I saw these men working on the pilings for the new elevated highway, told the driver to pull over, jumped out into the street and shot about half a roll of these guys, who happened to be beautifully arranged across the scaffolding. Again, not exactly on topic, but somewhat appropriate for a story that was ultimately titled ‘The Great Firewall of China.’”

Hong Kong, 2011

“When I lived in the suburbs of Beijing, flatbed trucks would appear every spring near the supermarket on my street. They carried full-grown trees with their roots packed in dirt and wrapped in big green mesh bags, strangely shaped rocks the size of mini-vans and carefully grafted decorative plants like this one. Everything was for sale. It was one of those situations I passed by maybe a hundred times before I thought to bring my camera. To me it seemed like a surreal expression of the human desire to displace and control nature.”

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Beijing, 2013

“For a city profile of Hong Kong, I would look for elements of ancient Chinese culture organically mixed in with modern urban life. Once, when I was photographing fortune tellers on the street, a large group of photo enthusiasts also gathered around, speaking mainland Mandarin. We started chatting and they told me that this kind of traditional activity was very hard to find in mainland China, even just across the border in Guangdong. To see really old Chinese ways, they said, you have to go outside of mainland China. The same goes for these small porcelain statuettes of the goddess Kwun Yam (Cantonese for Guanyin), cemented to the salt-splashed rocks near Aberdeen Harbor to keep fishermen and sailors safe at sea.”

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CIT Y | F E AT URE

“I usually work with a big, chunky Nikon DSLR, so it is liberating to sometimes shoot with my iPhone, as with this portrait of a Dong minority woman in Guangxi whose right hand, like many women in her village, was dyed blue from dipping cloth in vats of indigo all day. Almost all of my other shots were with her eyes open, but then she blinked, and of course that is best one. “When I posted this picture on my (rarely updated) Instagram account, I cropped off the bottom to make it square, not realizing that without her wrists in the frame it looks like it could be someone else’s hand. One imaginative commenter noted that she thought it was a gorilla’s hand caressing the woman’s cheek, but couldn’t understand why it was blue.”

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Sanjiang, Guangxi, 2015

Beijing, 2004 “As the 21st century began, the big socio-economic trend was the transition from mass export production to heavy domestic consumption, as the working class became the middle class and demanded more consumer choice. As a longtime Beijing resident, this was easily noticeable as more and better products became available, including international brands. Instead of two kinds of biscuits, there were thirty. Packaging was much more attractive. Toilet paper made huge improvements.”

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Shenzhen, 2010

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“I first visited the Shenzhen urban village of Wuwucun in 2005, and met the families from Sichuan living in this low row of Qing dynasty buildings. Most of the women made Reebok athletic shoes at the nearby Taiwanese-run factory. When I returned to Wuwucun five years later, I was surprised that these migrants were still there. Many had no intention of returning to Sichuan any time soon. The biggest difference was that they were now making New Balance shoes instead of Reebok. The kids ran in and out of each others’ tiny houses, which had cheap TV sets (saving for a real apartment) and homey touches like meat hanging from the ceiling. A young woman wore her best pink coat on her day off from the sneaker assembly line where her mother also worked.”

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F E AT URE | CIT Y

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Taishan, Guangdong, 1990

“My mother’s father built this house in Guangdong’s Taishan county with his brothers before moving to Chicago for good in the 1920s. Taishan is known as the ‘Home of the Overseas Chinese.’ When I arrived back there more than 60 years later, my cousin held my hand as he walked me along the paths between the rice paddies and through the narrow lanes of the village. He showed me a cow purchased with money sent back from the States and introduced me to his grandfather, who never made it there. He burned incense and hell money to let the ancestors know I had returned. It was a strange experience when he led me into the house of an elderly woman (whose relation to my family I’m still not certain), and once my eyes adjusted to the dark, to see photos of my Chicago aunts and uncles scattered among the other pictures on her walls.”

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Lishui, Zhejiang, 2006

“Photography took me on many long road trips across China, inevitably driving through many places I had never heard of. The cab driver might say, ‘Oh, this is a small third- or fourth-tier city, with about two and half million people’ - which would be a top 10 city in the US, nearly twice the size of Dallas. To be sure, city populations are figured differently than in the States, but even still, it’s a reminder about the incredible speed and scale of urban growth in China. To this end, I spent a year photographing in one of these lower-tier cities on the rise: Lishui, a big producer of man-made leather, with a new train station, a high-speed freeway to Wenzhou and a McDonalds. “Who builds these infrastructure milestones? People like this migrant construction worker from Hunan, shown sleeping on the floor with his girlfriend, whom he had met at their last stop on the boomtown circuit. They shared a tiny rented apartment that cost RMB120 per month with four other guys from Hunan. Lishui’s building boom included a cinema, but they and other workers were much more likely to stay in the construction zone and watch free outdoor screenings of action movies.”

Fuling, Sichuan, 2003

“Peter Hessler’s classic 2001 memoir River Town covers his teaching days along the banks of the Yangtze at Fuling Teachers College. Four years after leaving Fuling in 1998, he returned to give a lecture at the college about his book, which had been reviewed recently in the Chinese press. He also wanted to observe the rapid modernization of the town, as well as see the area one more time before the imminent completion of Three Gorges Dam would submerge much of it in water, ultimately raising the river level 177 meters. He wrote about this visit in Time magazine. “I was lucky enough to be able to do the photographs for a number of Peter’s stories when he was reporting from China, including this one. Working with him was an incredible blessing, due to the places and people he introduced me to and his keen insight into what he saw. It was also a giant curse, because he has the ability to find magic in the most bland, non-visual situations that are impossible to photograph as well as he writes. Fuling, however, was a great place for pictures, both vibrant and peaceful. Any problems with images like these students reviewing English tapes are the photographer’s alone.” WWW.THATSMAGS.COM | JULY 2019 | 13

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LIFE &

STYLE

Lifestyle Awards All the Winners, P20

Creature Comforts P17

Towel Off P18


SPOTLIGHT

JASON GUADALAJARA Founder of Concrete Visionary Distribution By Matthew Bossons

Hailing from sunny Los Angeles, Jason Guadalajara is well known in the South China skateboard community. Based in Foshan on and off since 2012, he is the founder and top dog at Concrete Visionary Distribution, which owns a number of skate-focused brands, including Footprint Insole Technology, FP Footwear, Colours Collectiv and Crupiê Wheels. These companies manufacture a variety of products from skateboard hardware to footwear, insoles and athletic apparel. We caught up with Guadalajara to chat about his brands, skating in China and the launch of Concrete Visionary China. Skate culture is well established in the West, but kind of new in the East. Why start a skate brand in China? I actually started Footprint Insole Technology in the United States, but it was very difficult to find manufacturers so I bought a ticket to China and spent three months here developing a special insole that will mold to any foot. The skateboard scene is growing extremely fast in China, and I quickly found that the Chinese market desired our products as well, so we started distributing to all the skateboard shops in China. Now, our products can be found all over Taobao. Other Asian countries like Japan also have considerable skateboard lifestyle markets. Tell us a bit about what products your companies specialize in?

We started off with insoles, which eventually went on to be sold in 15 different countries. I then spent more and more time in China learning how to make apparel, shoes and then, this last year, we started a skateboard brand.

Where do the bulk of your skate products go? We mainly sell to the USA and Europe, although China is quickly catching up with the boom of interest in the sport that has followed the announcement of skateboarding at the [2020 Tokyo] Olympics. Due to this, we

are in the process of launching a Chinese version of our American distribution company, Concrete Visionary, in China. From your experience, which products have sold best in the Chinese market?

Currently our insoles and skateboards sell the best in China. In the Asian market, a lot of young children are starting to learn to skate and protection is an important thing to their parents. Our insoles help to upgrade impact absorption in shoes as well as keep the biomechanics of the joints working properly, which prevents injuries.

What initiatives do your companies partake in to help support China’s skate scene? Thanks to the recent addition of skateboarding to the Olympics, the Chinese government itself is putting a lot of investment into skateboarding infrastructure. We are able to play a small part by sponsoring local events and skate shop events with free products for giveaways.

with any notable skaters, either in China or North America? Absolutely, we have some of the top names worldwide endorsing our products. Joey Brezinski, Paul Hart, Kelvin Hoefler, Neen Williams, Dane Burman and about 20 other professional skateboarders from all over the world. Aaron ‘Jaws’ Homoki ollied 25 stairs, the largest set of stairs ollied in history, using a pair of our insoles a few years back.

What can China-based consumers expect from your operations in the coming months? We have a lot of developments happening soon. A new line of vulcanized shoes with a new type of performance never seen before in vulcs, as well as a wider availability of our products in China due to the launch of Concrete Visionary China. Now we can sell directly to Chinese customers and skate shops without the need for an intermediary distribution company, which means lower prices for consumers in China. Global.concrete-visionary.com

A big part of the marketing skateboard companies undertake involves famous riders. Do you have sponsorship agreements

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STYLE RADAR COVET

UNDER THE LENS

Sweet Memories

Croc Bite

Famed Chinese candy maker White Rabbit and American perfume creators Scent Library teamed up to debut an entire line of sweet skincare products. The themed line, inspired by the classic creamy treat, was released on Tmall at the end of May and was an instant hit, with thousands of items sold within seconds. The collection features all the necessities from body lotion to shower gel, and is also available on Taobao. Basically, this means you can now smell like milk candy all the time… and it’s socially acceptable.

American shoe brand Crocs announced that it would cut its production levels by two-thirds over the next year in China in an effort to lessen the blow as the trade war between the two countries rages on. The company estimated that they would lose around USD5 million if a 25% tariff were to be applied in August, and, in preparation, aim to source only 10% of their products from China by 2020. The casual rubber clogs, which are popular for their functionality and comfort, but notorious for their ugly design, have been reborn as an ironically trendy accessory in recent years. We’re not exactly sure if this is good news or bad news…

> RMB30-245, tmall.com and taobao.com

OVERHEARD

“I don’t think there is any need to learn self-defense skills. I only need to wear Uniqlo KAWS clothes and no one will dare to touch me. They will all know that I can not only fight very well but also run very fast!” …wrote one Weibo user in response to the stampede of frenzied shoppers flocking to get their hands on Uniqlo’s latest collaboration. Last month, the Japanese fast fashion brand Uniqlo launched their much-anticipated clothing line with American artist and designer KAWS, and, in a predictable turn of events, Chinese shoppers went crazy for it. Images and videos of physical conflicts, large crowds and dismembered mannequins went viral on Weibo under the hashtag #全员KAWS#.

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HOT ON TAOBAO

A 25-year-old woman in Jiangsu province has found herself a lucrative gig: making bird diapers. Zheng Han, a former nurse turned bird nappy designer, made a career change in 2014 that brought her much closer to nature. According to China Daily, she rakes in RMB30,000 a month (not too shabby, Zheng). Originally, Zheng was designing and selling decorative costumes for birds, but started designing diapers for the feathered creatures

after hearing from multiple friends that there needs to be a better way to deal with their pet birds’ waste (no more poop hitting the fan). After a slow start, Zheng now ships over 1,000 bird diapers a month, which she sells for around RMB20 a piece. Her family has even come around to her new career, despite being skeptical at first. Judging by a quick scan on Taobao, a flock of new bird diaper designers

have setup shop, targeting customers with pet birds who may or may not suffer from irritable bowel syndrome. > Bird diapers are available on Taobao starting from RMB15

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LIFE & STYLE | FASHION

WIPE ME DOWN 10 Stylish Beach Towels to Keep You Dry This Summer Compiled by Phoebe Kut

Frolicking in the sand and splashing in the sea this summer calls for a fluffy and fashionable – yet functional – beach towel. Here are our top picks.

Somar RMB99 ikea.cn

H&M RMB100 hm.com/en_cn

Off-White RMB189 ssense.com/zh-cn

Tribord RMB100 decathlon.com.cn

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Serapis RMB595 ssense.com/zh-cn


FASHION | LIFE & STYLE

Calzedonia RMB289 cn.calzedonia.com

Sunnylife RMB417 brazilianbikinishop.com/cn

Bali Blue RMB129 brazilianbikinishop.com/cn

Thom Browne RMB1,158 ssense.com/zh-cn

Olaian RMB70 decathlon.com.cn

WWW.THATSMAGS.COM | JULY 2019 | 19


LIFE & ST YLE | F E AT URE

Now in its 11th year, the That's Shanghai Lifestyle Awards ceremony has become the most prestigious night of the year for Shanghai's lifestyle industry, with thousands of votes cast and collected for the many nominees we've selected from all over the city. From the finest boutique stores and shopping destinations, to the most luxurious spas and respected art galleries, all of our candidates represent the very best the city has to offer. Fun was had by all attendees, who enjoyed canapes from Ai Fiori, free-flow drinks all night from Zapfler and also a special performance from Shanghai Hot Salsa Club (HSC).

20 JULY 2019 | WWW.THATSMAGS.COM

Gym of the Year

Hair Salon of the Year (Editor’s Pick)

Pure Fitness

Gillian at Alize Salon

Gym of the Year (Editor's pick)

Home Decor Store of the Year

Kerry Sports

INDIGO LIVING

Gym of the Year (Editor's pick)

Massage Spa of the Year

W Fitness

Seven Massage

Fitness & Wellness Studio of the Year

Shopping Destination of the Year

F45 Training

L'AVENUE

Fitness & Wellness Studio

Shopping Destination of the Year

of the Year (Editor’s Pick)

(Editor's pick)

Body Blacksmith

HKRI Taikoo Hui

Spinning Studio of the Year

Performance Venue of the Year

Z&B Fitness

Shanghai Oriental Art Center

Spinning Studio of the Year

Art Gallery of the Year

(Editor’s Pick)

M97 Gallery

Spinback

Art Museum of the Year

Yoga Studio of the Year

Aurora Museum

Pure Yoga

Indie Design Brand of the Year

Beauty Spa of the Year

AWU Studio

Subconscious Day Spa

Indie Design Brand of the Year

Boutique Store of the Year

(Editor’s Pick)

Style Butler

Kate Wood

Hair Salon of the Year

Indie Lifestyle Brand of the Year

PENCY IDEA

Soapnut Republic


F E AT URE | LIFE & ST YLE

Indie Lifestyle Brand of the Year

Villa Complex of the Year

(Editor’s Pick)

Green Villas

ESTILO Shanghai

Residential Serviced Apartment

Serviced Apartment of the Year

of the Year

(Pudong)

Central Residences II

Le Ville Residence

Residential Serviced Apartment

Serviced Apartment of the Year

of the Year (Editor's pick)

(Pudong) (Editor's pick)

Sincere Residence Changfeng

Stanford Residences(Jin Qiao)

Apartment Complex

Serviced Apartment of the Year (Puxi)

of the Year (Puxi)

Sincere Residence Hongqiao

Times Square Apartments

Serviced Apartment of the Year

Apartment Complex

(Puxi) (Editor's pick)

of the Year (Pudong)

Arcadia

Green Court

Family-Friendly Residential Complex

Apartment Complex

of the Year

of the Year (Editor's pick)

Fraser Suites Top Glory Shanghai

Grand Gateway 66 Serviced

Family-Friendly Residential Complex

Apartments

of the Year (Editor's pick) Jing An Residence 8

WWW.THATSMAGS.COM | JULY 2019 | 21


ARTS

A New Challenger

American Football and Chinese Football On Their Legacy and Influences, P26

Collage P24

J-Fever P30

Sci-Fi Cinema P32


DRUMROLL

MERRIE RECORDS’ COO ZHAO YUE

The Beijing Record Label Talks Musical Diversity By Bryan Grogan

With the release of their first album, 33EMYBW’s Dong 2, at the end of April, Merrie Records hit the ground running. Built by the same folks behind D Force Records and Douban Music, Merrie Records has already established a strong lineup of very different artists spread all throughout China, and are poised to release plenty of new music this year. We caught up with Merrie Records’ COO Zhao Yue to talk about what we can expect from the new label in 2019

How did Merrie Records come to be? We are the original team who created and ran Douban Music for the last 10 years, and who also created D Force Records. Previously, we’ve always been a department of a bigger company, even though our operations and brands were quite independent and separate. In 2018, we went through some complicated corporate-level changes, and it made us decide that it was in our best interest to set up our own company. We are still representing D Force Records’ brand and catalogue and are taking part in the daily operations of Douban Music. Merrie Records, however, is completely owned by our new company. It is essentially the same team, but now we are completely independent. What makes this label different from the music that D Force Records has released in the past?

Merrie Records now selects artists with two criteria in mind: the music needs to be ‘new,’ and it needs to have real emotion or pathos. ‘New’ means that we especially favor and support newcomers, and those who are innovative in their songwriting. This has been our core aesthetic since the D Force days, and it will not change. ‘Emotion and pathos’ means that we

“The music shouldn't be empty, not even prettily empty”

want the music and artists to form strong emotional connections to the audience. The music shouldn’t be empty, not even prettily empty. This also means that we strongly encourage artists to sing in Chinese. The importance of this was made plain to us during the past few years: It’s very well and interesting to experiment and be conceptual, but when it comes to breaking away from the underground circle you need to be able to speak to the audience.

As we’ve seen with the first three releases, Merrie Records does not seem to be strictly associated with any one type of music. Is the label aiming to introduce a diverse range of bands and musicians for listeners? Yes. The main reason is that practically no one ever listens to one single genre of music. This is particularly true in China, because there hasn’t been a pop music history that’s decades long and the audience doesn’t have that foundation of knowledge. You’d have to be an avid fan and listen to music intensively for at least a couple of years to understand the genre distinctions and that’s simply not going to happen to the majority of audiences. People can even get intimidated and go away if you stress tags like “synthesizer,” “so-

and-so wave.” The more efficient way is to describe how this music makes listeners feel. A person might like rapper A and rock band B because they sound “dreamy.” When people think of us, we want them to think of ‘new,’ ‘fresh,’ and ‘emotionally packed.’ How does 2019 look in terms of new albums for Merrie Records?

Would you consider seven or eight a lot? It’s looking very exciting for us. In addition to Xiamen instrumental duo Daytrip Dormancy’s EP, Night Flow, and Shanghai power rock group Theory of Convergence’s full album, Default Beings, we have Wuhan indie electronica act Shii‘s Floating Signifiers. Later in the year we will also have Inner Mongolia prog rock band Hai Qing’s second album, Yunnan jazz hip hop artist Xu Zeming’s debut, Xi‘an indie pop duo West By West’s debut and more. Check out Merrie Records' music at merrierecord. bandcamp.com/

WWW.THATSMAGS.COM | JULY 2019 | 23


COLL AGE

See the QR codes on this page? Scan them with the That's App when you see it on an article to find more multimedia, photos and videos related to the feature you are reading. Genius, eh? Download the That's App at www.thatsmags.com/app

COMING TO A THEATER NEAR YOU

TRANSCRIBED

Better Angels

JULY 2

This timely documentary release focuses on the relationship between the world’s two most powerful countries – China and the US – and why these two superpowers need to work together in order to achieve global stability. Coming from Academy Award-winning director Malcolm Clarke, the film took five years to make and comes at a time when these two countries are trading blows in the ongoing trade war. Released at the end of 2018 in the US, the film brings together insights from renowned scholars from both countries to dissect and understand the turbulent relationship between two very different, but similar, superpowers.

JULY 5

The Secret Life of Pets 2 Following the huge success of the first film in this cartoon franchise, the cast returns, largely unchanged, for another fun and furry look at the lives pets have when their owners leave. Think of it as Toy Story, but for animals. Voice-over contributions come from a stellar cast, including Kevin Hart, Tiffany Haddish, Nick Kroll, Dana Carvey and Patton Oswalt (who replaces onanist Louis C.K. as the main dog Max). On this outing, the pets find themselves on a farm, getting mixed up with a white tiger named Hu and a group of dangerous black wolves.

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“2019 is a challenging year, and there’s extra complications around throwing a big outdoor event in September due to some big birthday celebrations” Beloved Shanghai music festival Concrete & Grass announced at the beginning of June that they will be taking a break in 2019, due to a landmark anniversary around the time of their usual September slot (the PRC turns 70 in October). We are certainly woe-ridden to hear this unfortunate news, but are looking forward to what Split Works has planned for the rest of 2019.

HAO BU HAO

Hao Shanghai multimedia artist Lu Yang was awarded the eighth BMW Art Journey at Art Basel in Switzerland last month. She will receive funding and support from Art Basel and BMW for her proposal, ‘Human Machine Reverse Motion Capture Project,’ which will investigate the limitations of the human body, as she undertakes a research trip, culminating in new work. Yang’s art revolves around new media, and she has been known to use VR, gaming and popular music in her pieces.

Bu Hao A number of clubs and bars were closed in Shanghai city center in June. Popular venues like Dada, Celia and Ninja were told that they had to shut their doors until further notice, although further details were not provided. News also surfaced that over 100 entertainment venues without business licenses in Jiading district were closed for reportedly acting as protective umbrellas for gangs in the city. While no evidence has surfaced that the two spates of closures are related, what is for certain is that the city’s nightlife scene is experiencing a period of flux.


E D I T E D B Y B R Y A N G R O G A N / A R T S @ U R B A N A T O M Y. C O M

SINO CELEB

Angelababy

Jewish Heritage Yang is one-quarter Jewish, being born to a father of German-Jewish descent.

Fashion Model Sometimes it feels like every Chinese celebrity starts their career as a model of some sort. In Angelababy’s case, she first experienced fame as one of the Hong Kong’s notorious ‘pseudo models’ in the late noughties.

Running Woman Through intentionally awkward and mediocre acting (using hilarious facial expressions), Yang garners significant favor among Chinese audiences. It wasn’t until 2014 and her appearance on the hit show Keep Running – China’s spinoff of Korean variety show Running Man – that Angelababy’s popularity on the Chinese mainland rose.

Chinese celebrity Yang Yin, AKA Angelababy, is recognizable to almost everyone and has become one of China’s most famous faces and highest-paid actresses. Yang, born and raised in Shanghai, moved to Hong Kong at 13 years old and gradually, via the catwalk and the silver screen, built her fame to become the star she is today. Below, we give you five fast facts about China’s ‘baby angel.’ Huangelababy Her 2015 wedding to Shanghai-born actor Huang Xiaoming was one of the most covered media events in China, with the celebrations reportedly costing an eye-watering USD31 million. People call them China’s Brangelina, hence Huangelababy.

Going Under the Knife? In 2015, discussion on whether she had beautified her face with plastic surgery caused a heated debate on the Chinese internet. Photos from her younger years were compared to those captured of her at the time in a questionable media storm. Eventually, the Chinese celebrity sealed everyone’s lips after passing an inspection by a doctor to prove that she’s the real deal.

WHAT’S NEW

Controversial rapper PG One finally announced a World Tour, which will see him head to Toronto and beyond. Now going by Wang Hao, PG One came under fire at the beginning of 2018 after one of his old songs 'Christmas Eve' was found to use lyrics that promoted sex, drugs and violence. This new tour sees the rapper rebrand in what could quite possibly be a revival.

WWW.THATSMAGS.COM | JULY 2019 | 25


ARTS | MUSIC

HERE COMES A NEW American Football and Chinese Football On Their Legacy and Influences By Bryan Grogan

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CHALLENGER C

hinese Football’s 2017 release, Here Comes a New Challenger, could very well be interpreted in a number of ways. The first and most obvious is that it is a play on video game culture, with the album artwork resembling the cartoonish drawings that one might find at an arcade. The name might also draw upon their quirky moniker, which in turn takes influence from seminal American Midwest emo rock band American Football. Perhaps it is a nod to the fact that the band acquired their name from those former university students and ran with it, establishing their own form of underground secrecy in the same way that the Urbana trio did all the way back in the late ’90s. Chinese Football were founded in Wuhan in Central China. Also known as ‘China’s Thoroughfare,’ the region is pretty analogous for the American Midwest, where a tight emo scene established the stereotypes that we find associated with that brand of music, emo rock, today. According to Chinese Football’s singer, Xu Bo, back in 2011 the Chinese band had little inkling that American Football might one day reunite. “I picked the name just for fun,” Xu says. “I didn’t think they would reunite and didn’t think that we would stay together as a band

until now. At the time my bandmates didn’t even know who American Football was.” In 2015, four years after forming, the Wuhan band released their first record, also called Chinese Football, and their brand of sweet and subtle math rock captured attention with song titles like ‘Diqiu Shang Zuihou Yige EMO Nanhai’ or ‘The Last Emo Boy in the World.’ On the other side of the globe, American Football reformed in 2014 as a foursome, with the addition of singer Mike Kinsella’s cousin Nate, for a pair of dates in Champaign, Illinois and New York City. It had been 15 years since the release of their self-titled, nine-track album had seen them gain a cult underground following. Capitalizing on that unexpected, slow-burning success, their label Polyvinyl decided to release a deluxe edition of the album, which reached No. 68 on the US Billboard 200. Not bad for a trio of university students. Drummer Steve Lamos, who now resides in Colorado and works as a university professor was, funnily enough, made aware of his former band’s cult success through conversations with his students. “I did have one student, probably seven or eight years ago, show me his phone and

MUSIC | ARTS

ask me ‘Hey is this you?’” Lamos says, “And he showed me that ‘Never Meant’ had gotten 3 million plays or whatever it got.” Two years later and American Football were announcing their second album, 17 years after the first, in a move that was thrilling for long-time fans of that first album. “When we got back together and I tried to play the first record, I thought, ‘Oh, we’re gonna ruin this’” Lamos says, reflecting on the band’s first attempts at playing the songs on American Football. “It’s been a challenge for us. I mean, it’s sort of fun to be a real band. This is much more of a real thing than it ever was the first time around.” American Football (LP2) might have been one of the most anticipated emo rock records ever, since this so-called genre went through something of a revival in the ’00s and ’10s. “I like LP2 a lot. It’s the record that needed to be made. We had to write those songs. There’s a track on there called ‘Born to Lose’ and I feel that is probably the best glimpse into the way I feel about that album.”

WWW.THATSMAGS.COM | JULY 2019 | 27


ARTS | MUSIC

Meanwhile, back in China, Chinese Football released Here Comes a New Challenger in 2017. In the years preceding the release, criticism surfaced online accusing the Wuhan band of ripping off American Football. The new record, a beautiful fourtrack math rock EP, was massively different from the dreamy soundscapes that the US band had created on either of their albums at that point. It gained the band a plethora of new fans and new listeners. Yet the criticism persisted. “I think our music is totally different,” Xu tells us, “The only commonality is that we all use a telecaster (guitar).” Lamos concurs with Xu’s assessment, saying “They’re doing very different, and very interesting things, musically.” In 2019, by some funny stroke of luck, both bands released new records, American Football with American Football (LP3) and Chinese Football with Continue?, both of which see the bands take a leap forward. LP3 sees American Football move further away from the legacy of their debut, with the much talked-about removal of the famed ‘House at Urbana,’ which made appearances on the album covers of their first two records.

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The reasoning behind that is pretty straightforward, with the band’s sound opening up significantly, using much more space and atmosphere and creating what band members have called “an outside record.” On the other hand, Chinese Football have carried on with their ‘Game Trilogy’ series on Continue?, but have once again altered their musical style on this record. “We brought more lyrics to this release so it sounds more like ‘Chinese rock’ rather than ‘emo rock’,” Xu tells us. The continued success of American Football saw them grasp the opportunity to play in China for the first time. The band had, through various means, become familiar with Chinese Football’s music and presence throughout the preceding years. Xu remembers a brief encounter he had with the band during a previous world tour. “I once saw American Football’s show in Japan, and gave a CD to Mike as a gift and told him that I had a band called Chinese Football. He said that he had already heard of us,” Xu says. Lamos doesn’t remember the encounter, but he sure as hell knows who Chinese Football are. “You know we get a lot of people spoofing the band or teasing the band or

whatever and I thought ‘Oh, this is probably one of those kinds of things.’ No, it’s a legit thing with legit players, so that was a really pleasant surprise.” The fanfare that this combination has caused among independent music zealots throughout China, and Asia, has been a joy to behold; not only that the much-loved American Football are making their way to The Middle Kingdom, but that they have chosen their namesake, Chinese Football, as support. “Steve Holmes, our guitar player immediately said ‘Oh, we should see if we can get Chinese Football on the tour,’ because he follows their music and he also follows them on Instagram,” Lamos tells us about propositioning the Chinese band. “So we thought ‘Oh, you know, you take a shot in the dark and it’s just sort of a funny thing if they’d agree to do it… and sure enough, here we are.”

Jul 31, 9pm; RMB220 presale. Mao Livehouse, 3F, 308 Chongqing Nan Lu, by Jianguo Zhong Lu 重庆南路308 号3楼, 近建国中路 (6445 0086)


OPEN UP YOUR INSIDES

MUSIC | ARTS

Courtney Barnett Isn’t Afraid to Tell You How She Really Feels By Valerie Osipov

I

f we were to summarize Courtney Barnett in one sentence, simply put, she’s a selfassured badass. The moody Australian artist became an indie starlet quite out of the blue. She put out her first EP, I’ve Got a Friend Called Emily Ferris, through her own Melbourne-based record label dubbed Milk! Records in 2012, and quickly followed it up with another stellar EP How To Carve A Carrot Into A Rose in 2013, which garnered rave reviews and included the excellently droll lead single ‘Avant Gardener.’ These two releases were then condensed into one and dubbed The Double EP: A Sea of Split Peas. So, yeah, kind of a badass. But beneath the ultra-cool vibe that the laidback DIY rocker exudes effortlessly, is an artist that’s just sharing her own quirks and vulnerabilities and hoping for the best. “Put me on a pedestal and I’ll only disappoint you. Tell me I’m exceptional, I promise to exploit you,” sings Barnett bluntly on ‘Pedestrian at Best’ off of her first fulllength record Sometimes I Sit and Think, and Sometimes I Just Sit from 2015. “Give me all your money and I’ll make some origami, honey.” It’s this cheeky poetic lyricism delivered in her signature deadpan style that Barnett is best-known for. Lyrics doused in unabashed self-doubt leave a subtle sting of attitude that makes you question if she’s just too clever for her own good and has everyone fooled.

Her songs are introspective stories, incredibly witty and inescapably relatable, often depicting abstract characters and eccentric scenes that melt into her personal reflections on life. There’s both a sense of shame and shamelessness – it’s all there for you to dissect from her seemingly nonsensical, tonguein-cheek lines. The singer-songwriter went about the business of finding her own sound with the help of mixtapes made by a friend and featuring artists like No Doubt, Nirvana and Red Hot Chili Peppers. The influence of these early listening habits can be heard in guitarheavy anthems like ‘Nobody Really Cares If You Don’t Go to the Party’ and more recently, ‘I’m Not Your Mother, I’m Not Your B*tch.’ She admits she was also a fan of digging through the oldies: “I loved my parents’ record collection – Ella Fitzgerald, Louis Armstrong, Billie Holiday, Miles Davis, Herbie Hancock. Then, I started getting guitar lessons and buying my own CDs and discovered PJ Harvey, Jeff Buckley and The Beatles.” Tell Me How You Really Feel, Barnett’s second album, which was released last summer, comes out of the woodwork in a much similar fashion, using a metaphorical microscope to peer at her insecurities and serving them up raw on a shiny plate for the listener to gulp down. It was a manic process: “I sat down at the desk and started writing. And I didn’t stop

writing until I was in the studio recording the album.” It’s far from a cry for help – Barnett is just begging for some transparency. No, literally: “Open up your insides, show us your inner most lecherous. I’ll rip it out carefully, I promise you won’t feel a thing,” she demands on down-tempo track ‘Need a Little Time.’ Her latest single was released this summer and titled ‘Everybody Here Hates You,’ a title that masquerades as an insult, but which pretty shortly reveals itself to be a deep dive into the difficulties of existing with cloying anxiety. “That is a strange song for me. It’s certainly not easy,” she says when asked about how she approaches such heavy material. “I think once a song is finally finished, upon reflection, it becomes a parody of itself. The self-seriousness is almost laughable. The pain just becomes a product.” Underneath it all, Barnett is just here to say that it’s OK to feel everything – from the ugly to the even uglier – hell, wear your feelings plastered on your forehead for the world to see. Jul 24, 8.30pm; RMB240 presale, RMB300 door. Modern Sky Lab, 3/F, 188 Ruihong Lu, by Tianhong Lu 瑞虹路188号3 楼, 近天虹路

WWW.THATSMAGS.COM | JULY 2019 | 29


ARTS | MUSIC

THE BEAT

OF BEIJING

J-Fever on Collaborating with Soulspeak and the Sound of the Capital By Bryan Grogan

H

ow do you capture the sound of a city? So many have tried and so few have truly succeeded in achieving anything more than a subjective interpretation of their chosen metropolis. The air of chaos that pervades China’s capital city, Beijing, has fascinated many bands and musicians, with punks, noise artists, industrial folk and straight-up avant garde musicians attempting to replicate the intensity of one of the largest and most storied cities in the world. The latest duo to doff their hat to the city are rapper J-Fever (also known as Little Tiger, or Xiao Laohu) and producer Soulspeak. In

30 | JULY 2019 | WWW.THATSMAGS.COM

explaining their album, Beijing Ma?, J-Fever tells us, “I wanted to try to write about the temperament of Beijing, the kind of sloppy, careless, casual and absurd calm that exists in the city.” The pair come from significantly different backgrounds, with J-Fever regarded as one of the pioneers of Chinese hip hop, helping to further the culture of freestyle in the country, while also experimenting with the form in making jazzy hip hop. Soulspeak, meanwhile, is a California-born, Chinese-American producer whose work combines cultural elements from both his US and Chinese background.

In speaking to Chinese website Woozy about his collaboration with Chengdu producer Eddie Beatz, J-Fever let slip a snippet about his unique relationship with Soulspeak, revealing that the producer had asked him to work on something ‘new’ together. New being a very significant word here. “We have known each other for six years; we were introduced by a friend who is from Los Angeles,” J-Fever tells us.


MUSIC | ARTS

“Soulspeak is my best friend and my teacher. I miss the time when we could meet and chat frequently. We talk about a lot of things other than music. That kind of happiness is more than making music together. But the internet is very convenient. We will FaceTime before making music, to feel what kind of atmosphere the other wants.” The album that this pair of highly creative musicians and frequent collaborators have made this time around is everything that you might expect, in that it takes unexpected leaps, sways with spoken-word rhythm and gnaws on the ears at points, with the sound of industrial machinery that is so ever-present, not only in Beijing, but all over the country. The thought occurs to us, then, whether Beijing is so very unique, or rather just the largest example of urban trends that are prevalent in the China that we know today. At any rate, a number of issues are raised during the course of the album’s 10 songs. For one, we encounter the issue of closing music clubs on ‘Yugong Yishan Yizou Le.’ Yugong Yishan, the famed music venue formerly based out of Dongcheng, officially shuttered earlier this year. As J-Fever puts it, “Yugong Yishan has too many memories, but I feel that I have to lose these memories. Before I completely lose them, I have to tamper with them.” When we questioned J-Fever about the perceived uniqueness of Beijing, he was at a loss. “That’s a big question,” he told us. Correct. A big question that is perhaps better answered in the form of segments, parts and aspects, as on the album Beijing Ma? Think about James Joyce’s Ulysses, which

takes shape over the course of 24 hours and 18 episodes at various locations around Dublin, a much smaller city. How then to compact Beijing, a city of 20-plus million people and the heart of arguably the most intriguing country in the world right now? “I don’t know, bro.” A fair answer to an impossible question. To return to the point we brought up earlier, is there an objective sound or idea of Beijing, or any city for that matter? Rather than hold to the idea of a perfect symbol, it’s perhaps better to empathize with the stories that J-Fever tells us here on Beijing Ma? and which Soulspeak brings to life with his vivid, hugely changeable scope of sounds.

With all that in mind, and with our ideas of Beijing as a city made up of sound truly muddled, we can also say that Beijing Ma? is a beautiful, poetic, jazz-infused, experimental work that has thus far flown beneath the radar. Whether or not it truly describes the landscapes of the Capital to the North is surely worth discussing, but, regardless, the album stands as a testament to the versatility and virtuosity of the pair of artists on show. Listen to Beijing Ma? here:

WWW.THATSMAGS.COM | JULY 2019 | 31


ARTS | FILM

THE RACE FOR SPACE

Is China’s Sci-fi Cinema Movement Ready to Blast-Off? By Bryan Grogan

I

n the aftermath of the overwhelming success of Chinese sci-fi film, The Wandering Earth, the nation and the world are awaiting what comes next for Chinese cinema. Will Frank Gwo and Liu Cixin’s apocryphal tale of the dying sun and mankind’s desperate effort to reach a new solar system stand out as a landmark in China’s global cinematic appeal? You’ve likely seen the headlines prophesying that 2019 will be the year of the sci-fi blockbuster in China. Everyone and their grandmother is trying to predict what will be the next major sci-fi blockbuster to come out of The Middle Kingdom, with many in agreement on one particular film. August 9 will see the release of the unusually hyped Shanghai Fortress, which will see Lu Han and Shu Qi fight back insidious alien forces. But rather than focus on the future, we’ll take the retroactive step of turning our heads towards the past and invoke the Beegees here (or The Rapture, based on your preference) in saying ‘How Deep Is Your Love for Sci-fi, China?’ The Middle Kingdom is perhaps best known on the global stage for creating gorgeously cinematic historical dramas, such as House of Flying Daggers and Hero, as well as war dramas such as Operation Mekong and Wolf Warrior. It’s only relatively recently that

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films like Reset, Crazy Alien and, of course, The Wandering Earth have established China as a truly viable producer of large-scale and ambitious sci-fi films. Death Ray On A Coral Island, or Shanhu Dao Shang de Shi Guang, has frequently been posited as China’s first ever sci-fi film, with scenes focusing on scientists’ efforts to stop an atomic bomb being used as the ultimate weapon. Hongmei Zhang’s 1980 effort has been praised for its visual effects, although the script and plotting is regarded as patchy – and a bit zany – as it combines a number of unwieldy ideas. Also, in a potentially offensive turn of events, the film features Chinese actors in whiteface imitating evil Americans. Nonetheless, a memorable beginning. The ’80s and ’90s saw various experimentation by Chinese filmmakers with the form of sci-fi cinema. We would be hardpressed to leave out well-known classics of the ‘80s, such as Dislocation (1986) and Wonder Boy (1988). The former is standard freaky sci-fi fare, combining a nails-on-theblackboard soundtrack with futuristic architecture (actually featuring white actors this time, which puts it a notch above Death Ray On A Coral Island in our books.) Dislocation sees a man implant his memories in a clone and send him out into the world.


FILM | ARTS

Elsewhere, In Wonder Boy, the focus turns towards a small child, born with the power of electricity in his hands, which allows him to control electrical appliances. Both of these early examples of Chinese sci-fi are interesting forays into ’80s cinema in China and are readily available on Youtube. In the same year that Wonder Boy was released, Hecheng Ren was presented to Chinese audiences. This film, reminiscent of the Nicolas Cage, John Travolta flick Face/Off, sees the brain of a farmer transplanted into that of a prominent businessman who has passed away. This turn of events causes much deception and conflict, with the film coming off as closer resembling the Eddie Murphycomedy Trading Places, than a serious sci-fi flick. The 1990 film Daqiceng Xiaoshi, on the other hand, features a very novel plotline that could actually apply to our current-day geographical problems. Director Xiaoning Feng shows how a couple rob a train and subsequently release poisonous gases into the atmosphere. By some bizarre twist of logic, a

young boy sitting at home suddenly gains the power to talk to animals. The animals tell him about the catastrophic atmospheric disaster, but the apparently responsible adults around him will not listen. He’s thus forced to work together with his furry friends to save the planet, because, obviously. More recently, in the ’90s and ’00s, Chinese sci-fi has tended towards the outrageous, with films like City Under Siege by Hong Kong director Benny Chan receiving pretty meager ratings from audiences. That film focuses on a circus performer named Sunny and his colleagues who are transformed into super mutants in a freak accident. Another Hong Kong film, Sixty Million Dollar Man, sees Stephen Chow play a rich playboy whose body is blown up and then remade so that he can transform into anything he wants. Again, this story has been criticized, with the special effects and acting coming in for harsh scrutiny. Since around 2015, the Chinese sci-fi cinema scene has seen a significant uptick. The award-winning success of Liu Cixin’s The

Three-Body Problem gave rise to an immediate push to have the novel made into a film. That push, however, proved problematic, with a movie version of The Three-Body Problem currently postponed, however a TV version of the book is said to be in the works. In 2017, Reset, a story that involves time travel, universe hopping and dopplegangers, as a woman rushes to save her son, was released to little fanfare, but actually went on to become one of China’s best-known sci-fi films (out of a very small sample set). And all of that leads us back to The Wandering Earth. An unexpected success? For sure, although novelist Liu’s story-writing chops have been well-regarded the world over. With that being said, The Wandering Earth has paved the way for bigger and bolder productions, such as the forthcoming Shanghai Fortress. Will they be as good, however?

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FOR THE RECORD

ARTS | MUSIC

CITY POP DJ and Vinyl Collector Endy Chen Talks About the Influential Japanese Genre By Bryan Grogan

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Basically, to me, city pop is kind of like a large fusion of rock, funk and soul, as well as jazz and even reggae. It’s more like a feeling, like that of a vintage style within an urban setting. As for why this style of music rose to popularity when it did, I think that it had something to do with producers who began to use certain types of equipment to make their music, such as Roland 808s, DX-7 keyboards and many others. These producers obviously enjoyed the sound of this modernistic music, and it helped listeners relate to the rising standard of living in Japan at the time, so they could enjoy this ’80s music more and more. My personal favorite city pop album was made by Makoto Matsushita. His debut album First Light, which was released in 1981, is a good fusion of rock, funk and disco, with a bit of jazz. All of these, combined with his emotional vocals, make for a very urban and mellow sound. I think people don’t really care to try and understand the lyrics,

but mostly just enjoy the music. That’s the point of city pop music: simple, relaxed and slightly groovy. In fact, beginning in the ‘80s, Japanese music started to filter over to China in a very special way. As far as I am aware, even on the mainland, there were many Japanese pop songs that were covered around that time. At the same time, there were many, many more in Hong Kong and Taiwan. [Editor’s note: Look up Sandy Lam’s album City Rhythm or Anita Mui’s cover of Marika Takeuchi’s ‘Plastic Love’ for reference]. At the moment, old city pop vinyl records are at their highest price ever; let’s just say that they have reached crazy prices already. For me personally, I just love the simple, romantic sound of this genre of music; the songs have a loving feeling.

City pop music began as the Japanese answer to new wave in the late ‘70s, with new money and a new lifestyle in Japan calling for a novel soundtrack. Combining a variety of musical elements, such as funk, soul, jazz and more, the genre was sometimes derided throughout the ‘80s for being kitschy and aimed at the Japanese equivalent of yuppies. With the passing of time, however, city pop has once again come back into the mainstream, with musicians offering their own slant on the form. With the emergence of new genres in China and Asia, which have taken influence from city pop, like vaporwave, future funk and nu disco, the musical style has come back into vogue. We got in touch with DJ, vinyl collector and all-round musical archivist Endy Chen, who gave us more insight into his own thoughts on this style of music.

Catch up with Endy's musical exploits here: groovebunnyrecords.bandcamp. com


CHINA MUSIC CORNER

MUSIC | ARTS

Three New Homegrown Albums on Our Radar This Month By Bryan Grogan

Hoon by Run Run Run Born of the ethnic melting pot that is Guizhou province, Run Run Run have been creating psychedelic vortices for five years now. Guitarist and vocalist Xiao Dou was raised on the erhu, a two-stringed traditional Chinese instrument. More so than many bands active in China today, Run Run Run capture the terrifying claustrophobic sensation of the tropical, forested regions in the South of the country. Recorded over the course of a few weeks, Hoon gives the impression of a deeply improvisational album, although Xiao Dou says that this is only partially true. ‘Repercussion’ employs repeated musical phrases, chanting and high-pitched guitar notes, reminiscent of phenomenal psychedelic band Moon Duo as they recreate music we might associate with Eastern mysticism. ‘Fireball’ makes use of fuzzy guitar, noise and distortion to create a wall of sound, while the percussion and bass carry the rhythm of movement, with the song as a whole giving the impression of scenes very cinematic. The mood is lighter on ‘Curtainfall’ as the band play with a pair of bright, dueling guitars on what feels like a brief interlude and respite from the intensity that went before. Listen here: downloads.maybemars.org/album/hoon

Underwater/Fantasy by StrawberryPapa A purer match of artist and label is hard to imagine as instrumental hip hop wizard StrawberryPapa and hip hop, boom bap curators Eating Music collide for this beautiful aquatic album (with no less than Knopha on mastering duties.) From the outset, on ‘Rainy Street,’ we’re treated to a barrage of sensuosity, as pizzicato Spanish guitar combines with the sound of lashing rain. Elsewhere, the producer gathers us for a trip beneath the ocean on ‘The Whispering Sea,’ which shifts between dream-like rhythmic passages and the trundling sound of underwater movement. The sound of old school instrumental hip hop, as initiated by the likes of Madlib and Bonobo is clearly audible on tracks like ‘Bill’ and ‘Bae,’ while StrawberryPapa is unafraid to mix things up with jazzy vibes as on ‘Ocean,’ and the aforementioned Spanish guitar, as well as the presence of a harp on ‘Foolish,’ if we’re not mistaken. Each of the 13 tracks is short and easily digestible, imparting wildly different vibes and using the influence of jazz, underwater video game sound aesthetics and a wide range of instruments and samples to create a sound that is fantastically mellow and just what your beach holiday has called for. Listen here: strawberrypapa.bandcamp.com/album/underwater-fantasy

Default Beings by Theory of Convergence The third release in as many months by Merrie Records, Theory of Convergence’s Default Beings is about as different from 33EMYBW’s Dong 2 and Daytrip Dormancy’s Night Flow as one could imagine. While the first single on this album, ‘Life is Illusion’ dropped all the way back in May, we have to say we weren’t bowled over by what we felt was the sound of some pretty average progressive metal. With that being said, now that we’ve heard the full product – equipped with crunching, swirling guitar, melancholic country music lyrics and witchy vocals – we are much keener. Taking ‘Falling Apart’ as an example, there’s something not quite atypical about the way Theory of Convergence construct their songs; the gentle way the guitar rises and falls during the chorus reminds us of traditional indie music song structures. Make no mistake, this is heavy rock, but the way the instruments interact with each other allows each song to leave a distinct impression. ‘White Box,’ begins with gently plucked guitar licks, like Led Zeppelin at their softest. The standout track on the album, however, is the nine-minute closer ‘Hope,’ which is a maelstrom of pounding percussion and swooping vocals, before a fantastical overdub combines with piano and violin, while vocalist Joan returns to close out what is a very weird and experimental album. Listen here: merrierecord.bandcamp.com/album/default-beings

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EXPLORING DESTINATIONS IN ASIA AND THE PACIFIC By Matthew Bossons

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t doesn’t matter if you live in Beijing, Shanghai or down in Guangzhou; all of China’s major eastern metropolises are welllinked to the outside world. We’re particularly well connected to the Asia-Pacific region, which is home to some of the hottest tourist destinations in the world – from the beaches of Bali, Fiji and South Thailand to the temples of Cambodia, Myanmar and India. Now that school is out and summer is here, it seems like the perfect chance to take a deep dive into the swoon-worthy destinations located in our geographic backyard. Over the following pages, we’ve round up the hottest travel spots for history buffs, cultural cosmonauts, foodies and beach bums. While we do like to consider ourselves experienced travelers slash adventurers, to assemble this dream destination guide we enlisted the help of a panel of travel industry experts: travel agents, marketing firms and writers. We hope you find their selections both inspiring and enticing. Bon voyage!


FOR THE BEACH BUMS TAHITI & BORA BORA, FRENCH POLYNESIA

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ocated 277 kilometers and a 50-minute flight apart, Tahiti and Bora Bora are among the most beautiful – albeit expensive to visit – islands in the Pacific. In short, both islands are strong contenders for the literal definition of paradise. Tahiti is the larger of the two islands, at 646 square kilometers, and boasts both white- and black-sand beaches, rich Polynesian culture and a myriad of watersport options. Surfing? Check. Scuba diving? Check. Fishing, snorkeling, kitesurfing and canoeing? Quadruple check. Recommended beaches include Plage de Toaroto

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(for snorkeling), Papanoo (for surfing) and the black-sand Venus Point (for everything else). At only 24 square kilometers, Bora Bora is considerably smaller than Tahiti. But don’t let size fool you: Bora Bora is a once-in-a-lifetime destination complete with a lush tropical landscape and pristine beaches. The accommodation of choice here: bungalows suspended over the clear, baby blue waters of the island’s lagoons. For those looking to get off the beach and explore the interior of Bora Bora, the island is home to a number of WWII relics, including eight huge artillery cannons that were set up by US forces, who chose the island as their South Pacific supply base in the wake of the attack on Pearl Harbor.

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n independent nation composed of over 1,100 islands and sand banks, the Maldives is located off the southwestern coast of India. Famous for its stunning beaches and crystal-clear water, the archipelago is a popular honeymoon destination for

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well-to-do couples, and there is no shortage of resorts that cater to this market. That being said, there is more to the Maldives than romance and matrimonial bliss on the beach: The island chain offers world-class diving, snorkeling, fishing and even some pretty decent surfing spots. In fact, according to surfing news website SurferToday.com, despite being overlooked by many, the Maldives boasts some of the best waves in the world. The site goes on to dub the island chain the perfect destination for intermediate and advanced surfers. One more thing worth noting: As a Muslim country, alcohol is not widely available outside of resorts or hotels, which means a fancy cocktail on the beach might not be an option unless you opt to spend big bucks on swanky accommodation.


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popular beaches in the vicinity of Manado city is Paal beach, although wise travelers will hop a boat to Bunaken National Marine Park and the five picturesque islands dotted within it. The marine reserve is famous for its stunning corals, vibrant fish species and sea turtles, and is popular with divers, snorkelers, beach bums and island hoppers. Of note for divers: A 2012 survey of nine dive sites in the marine park found that six of the areas offered sightings of over 200 fish species in a single dive, while two sites yielded over 300 species. To put these numbers in perspective, counting over 200 species on any given dive indicates an area has ‘very high diversity.’

t doesn’t matter if you live in Hohhot or Shanghai, or if you’ve only been living in China for two weeks, the fact of the matter is everyone here has heard about ‘China’s Hawaii’: Sanya. Arguably the best place in China for a proper beach vacation, Sanya is the spot to go for those looking to score some muchneeded R&R. The city, which is small by Chinese standards – sitting well below the 1 million resident threshold – is situated on the southernmost point of the island province of Hainan, and is known across the country as much for its tropical weather as its signature

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hen most people think of vacationing in Indonesia, they think of Bali, or possibly Lombok and the Gili Islands. One destination we’ve discovered that is not on most people’s radar, however, is the island of Sulawesi, and specifically the city of Manado on the island’s northern half. While the city is home to unique cultural practices and great food, we’re going to focus squarely on the region’s marine resources, which were described to us by one Guangzhoubased travel industry insider as among “the best in the world.” One of the most

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chicken rice. While the city itself is home to some spectacular beaches, we highly recommend making a day trip to the stunning, South Pacificesque beaches of nearby Wuzhizhou Island. For travelers not interested in going through the hassles of applying for a Chinese visa, Hainan allows visa-free entry for up to 30 days for tourists from 59 countries (travelers must register with a Hainan-based travel agency). Looking to visit China’s southern beauty? We’re currently offering a travel package to enjoy three days and two nights in a sea view room at The Westin Sanya Haitang Bay Resort for under RMB2,100. Scan the QR code (left) for more details.

SANYA, CHINA


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ocated in the heart Eastern Siberia, the historic settlement of Irkutsk is, as the folks at Lonely Planet put it, “by far the most popular stop on the Trans-Siberian Railway.” The city, which is located in Irkutsk Oblast, is a worthwhile destination for a number of reasons: 1) It’s a great place to scope out decaying Soviet architecture and weathered wooden structures used by notable Decembrist exiles; 2) Its close proximity to the world’s largest freshwater lake by volume: Lake Baikal; 3) It offers travelers the chance to try both traditional Russian cuisine and local fish products, as

well as food from the Buryat people (namely pozy: large meat-filled dumplings); and 4) There are ample churches, religious sites and museums to check out – for those looking for a little enlightenment. Be sure to pay a visit to Irkutsk’s Prince Vladimir Monastery, which was built in 1888, and to check out local folk music and dance performances. Additionally, if you are visiting during the winter, don’t miss the city’s celebrated ice festival. Adventurous travelers are encouraged to head to Lake Baikal for stunning scenery and the chance to learn more about the region’s Buryat heritage.

DUBAI, UNITED ARAB EMIRATES

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nown globally for its Arab, Emirati and Islamic cultural heritage, and for its culture of opulence and excess, Dubai is a fantastic introduction to the Arab world. Home to Earth’s tallest building, the Burj Khalifa, the city is the capital of the Emirate of Dubai – one of the seven emirates that make up the United Arab Emirates. An ideal jump-off point for further exploration of the Middle East – and Asia at large – Dubai offers a wide range of cultural activities and experiences, from lunch at a Bedouin camp in the desert and afternoon tea at an Arab tea house in the city’s old town, to market, mosque and museum tours. Wandering Dubai’s souks, or markets, is a fun way to spend a morning, that gives the intrepid traveler a window into the region’s handicraft and culinary culture. Souks in the city are specialized, focusing on products such as ornate gold jewelry, handicrafts, textiles and spices. Interestingly, Dubai is one of the most multi-

cultural spots in the Middle East and is home to large communities of Indians, Pakistanis and Bangladeshis, as well as smaller expatriate communities composed of Filipinos, Somalis and Brits. According to an article published by Reuters, foreigners living in the city outnumbered local Emiratis by more than five to one back in 2013. With Expo 2020 set to be held in the metropolis next year, there has never been a better time to hop on a plane to the ‘City of Gold.’

IRKUTSK AND LAKE BAIKAL, RUSSIA

FOR THE CULTURAL COSMONAUTS


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HUANGSHAN, CHINA

nown in English as Yellow Mountain, Anhui province’s famed Huangshan Scenic Area is an esteemed member of the UNESCO World Heritage List and arguably one of China’s most popular tourist destinations. All this fanfare is for good reason, though, as the mountain offers visitors a stunning natural milieu and plenty of cultural activities to learn more about the area’s inhabitants. When visiting the scenic area, we recommend staying in Chengkan Ancient Village, which is often touted as the bestpreserved feng shui village in the South Yangtze region. This hidden gem is the oldest bagua (eight-sided) village in the vicinity of Huangshan, with a storied history dating back over 1,800 years, and more than 150 ancient homes designed in traditional Hui style, with 21 of those

of the Sikh faith and a glorious piece of architecture. A trip here is rewarding for a number of reasons: 1) You can learn about Sikhism and experience what was described to us by one visitor to the temple as “religious bliss”; 2) After dark, the site is lit up in grand fashion and must be seen in person to be fully appreciated; and 3) Visitors are able to enjoy a free vegetarian meal here, at what has been hailed as ‘the largest free kitchen in the world.’ According to a Munchies article from 2015, the temple’s kitchen – which is staffed by volunteers – serves 100,000 people on weekdays and as many as 150,000 people on holy days.

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or a cultural adventure like no other, look no further than the city of Amritsar, located in India’s northern Punjab state. As the spiritual heart of the Sikh religion, the city offers rich cultural and historical experiences for intrepid travelers. Learn about the partition of India at the Partition Museum, visit the site of the 1919 Amritsar massacre, check out a bhangra (traditional Punjabi dance) performance, sample the region’s spectacular cuisine and, of course, spend an hour (or five) wandering the storied Harmandir Sahib, more commonly referred to as the Golden Temple. Built way back in 1604 by the fifth Sikh Guru, Arjan, the Golden Temple is a major pilgrimage site for members

designated as major cultural relics to be protected as heritage architecture. It’s also less touristy than the nearby UNESCO ancient villages of Hongxun and Xidi, which makes for a more relaxing exploration experience. Built around the Zhongchuan River, the village is surrounded by eight mountains and its labyrinth-like layout features 99 intricate roads and lanes. As local residents say, Chengkan Ancient Village is “the perfect place to get lost for a day.” Discover the natural beauty of Yellow Mountain and Chengkan with this awesome travel deal: A two-night stay at the Shilili Fan Honeymoon Chengkan Yongxin Hostel, a boutique venue located near Huangshan, along with a set dinner for two, starting for just RMB1,399! To learn more, scan the QR code (left).


FOR THE FOODIES

KUALA LUMPUR, MALAYSIA

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imply put: Malaysian food is spectacular, with bold and diverse flavors that demand as much recognition as the celebrated Thai cuisine. While regional specialties abound throughout the Southeast Asian nation, the nation’s capital of Kuala Lumpur, often referred to simply as KL, is the place to taste them all – and more. As a multicultural city, hungry travelers can dine on traditional Malay, Indian and Chinese cuisines all in the same day. Craving roti canai (flat bread served with curry

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he capital city of the Socialist Republic of Vietnam, Hanoi’s culinary experiences run the gamut, from fantastic street side pho, seafood spring rolls and cheese-stuffed baguettes, to more obscure offerings like dog meat, insects, cobra blood wine and boiled duck fetus eggs (famously known as balut in the Philippines). During our culinary escapades through Hanoi we’ve largely avoided the city’s more exotic – and dare we say, controversial – foodstuffs, there’s no denying that the noodle soup varieties offered in the North Vietnamese metropolis are among the best in the world.

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and dal)? You’ll find it in abundance in KL, and for less than RMB5 in many cases. The whole spectrum of Malay and Indonesian cuisine is on offer here, from nasi lemak (a fragrant rice dish) to seafood laksa (spicy noodle soup) to satay, and can be acquired either from brickand-mortar restaurants or street stalls. If Indian food is what you’re after, we encourage you to saunter over to Brickfields, while those looking for awardwinning dim sum are should to hit up Din Tai Fung.

The city’s Old Quarter is a good place to start for those looking for affordable local fare, including North Vietnam’s most famous dish: pho, rice noodles simmered in a beef bone broth (occasionally the broth is made from other proteins). Fans of the late gonzo chef Anthony Bourdain and/or former US President Barack Obama should be sure to check out Bun Cha Huong Lien, the restaurant which hosted the duo back in May 2016. The meeting was chronicled in an episode of CNN’s Parts Unknown, and the table that Bourdain and Obama dined at is now enshrined in glass.

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meal times to three local street food specialties: kushikatsu (deep-fried skewered meat and vegetables), okonomiyaki (a savory pancake packed full of ingredients) and takoyaki (dough balls stuffed with octopus). In addition to gorging and snacking until you literally drop, passionate foodies can also check out Momofuku Ando Instant Ramen Museum, a museum dedicated wholly to instant noodles and the founder of the Cup Noodle brand, Momofuku Ando.

XIAMEN, CHINA

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hile perhaps not as famous for its cuisine as Guangzhou, Hong Kong and Chengdu, among others, Xiamen offers travelers passionate about edibles a vast tableau of culinary delicacies to sample and enjoy. For an introduction into the seaside city’s cuisine, we recommend starting at Xiamen’s popular commercial street, Zhongshan Lu. While crammed full of tourists on most days that you’ll likely feel like a canned sardine, the thoroughfare is a great spot to taste local delicacies, from Xiamen’s famous oyster omelet to seafood noodles. Another popular foodie street is located a five-minute ferry ride from the city on Gulangyu Island – which, like several other spots on this list, has been honored by UNESCO. Meandering down pedestrian street Longtou Jie delivers countless opportunities to stuff your face and shop for souvenirs. The famous fish ball noodles here come highly recommended.

Foodies looking to visit Xiamen would be wise to check out this awesome hotel deal: Stay in a gorgeous resort with spectacular views of the city’s mountains, forests and bay scenery for only RMB1,688. This deal gets you a two-night stay in an executive room at the five-star Le Meridien Xiamen Hotel, as well as a buffet dinner for two. Yum! Scan the QR code to learn more.

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o list of must-visit foodie destinations is complete without mentioning the island nation of Japan. Of the country’s numerous culinary hotspots, one really stands out: Osaka. As Japan’s third largest city, you can find foodstuffs from across the country, as well as international eats. Home to one of the nation’s largest fish markets, fresh, authentic sushi is readily available at a reasonable price. Ramen and Japanese curries are also easy to find and affordable, although we recommend dedicating at least a few of your Osaka


FOR THE HISTORY BUFFS BAGAN, MYANMAR

BAGAN, MYANMAR

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ailed by more than a few folks (ourselves included) as Myanmar’s spectacular answer to Cambodia’s world-famous Angkor Wat, the ancient city of Bagan is a site composed of over 2,000 well-preserved temples and pagodas ranging from the 11th to 13th centuries. While unrest in the West of Myanmar has led some to shun the Southeast Asian country in recent years, Bagan remains a must-visit location for history buffs and those interested in the Buddhist faith. Set roughly 145 kilometers south of Mandalay, along the banks of the Irrawaddy River, Bagan was once the vibrant heart of the Pagan Empire and a cosmopolitan center associated with religious, scientific and literary studies. The city

eventually collapsed sometime in the 13th century due to repeated and sustained incursions by the Mongol Empire. Like many of the destinations featured on this list, Bagan is under threat. According to UNESCO, the site, which lies in an active earthquake zone, suffered from more than 400 earthquakes between the turn of the 20th century and 1975. In July of 1975, a massive earthquake caused severe damage to more than half of the archeological and religious site’s important structures. According to the publication Irrawaddy, a 6.8 magnitude quake struck Bagan in August 2016, damaging almost 400 pagodas.

THE PLAIN OF JARS, LAOS

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ocated off the beaten track in Central Laos, the Plain of Jars is fascinating for lovers of both contemporary and ancient history. While the famous stone jars that dot the site are indeed very, very old, this destination was also a flash point during the Vietnam War and saw heavy bombing by the US Air Force during the ‘Secret War.’ Signs of the conflict are still visible, and folks living near the archeological site have found creative ways to repurpose bombs and shell fragments in their homes. But while the recent conflict history of the area is indeed interesting, the ancient, Iron Age megaliths that cover the plains landscape of the Xiangkhoang Plateau are the chief reason for a visit to the Plain of Jars. Spread out over the rolling hills that surround the Xiangkhoang provincial capital of Phonsavan are 90 different sites altogether composed of around 2,500

large, stone urns. While some of these roughly 2,000-year-old jars are small enough that an adult can glance inside with ease, others are as tall as three meters, with a one-meter width. Most tour groups to the Plain of Jars – which has been hailed by some as Southeast Asia’s answer to Stonehenge – visit Site 1, Site 2 and Site 3. While the trails at the main tourist areas of the three aforementioned jar sites are relatively safe, wandering off the path here is strong discouraged: The Plain of Jars was a US Air Force dumping ground for over 260 million cluster bombs – making it the world’s most bombed place – and unexplored ordinance is still a real problem in the area.


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GANSU, CHINA

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he rumored landing place of a lost Roman legion over 2,000 years ago (read more about this fascinating – albeit unlikely – story by scanning the QR code, below right), China’s Gansu province is home to a myriad of archeological sites from the days of the Old Silk Road. For one, the province is home to the far western end of the Great Wall and the nearby ruins of Jiayuguan Pass, both of which are bucket list-worthy sites. Additionally, the Mogao Grottoes, also referred to as ‘Thousand Buddha Caves,’ are one of China’s most impressive Buddhist sites, home to an amazing collection of religious art (including both murals and statues) that was made over a

NANJING, CHINA

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or history lovers, Jiangsu province’s Nanjing is one of those places you simply must visit. The city, which was historically referred to as ‘Nanking,’ served as the capital for six dynasties and has been inhabited for at least 5,000 years. Situated along the Yangtze River, several key historical attractions can be found throughout the city, including important sites and relics from the Ming dynasty, as well as some of China’s most popular tourist spots. With the

Confucius Temple and other ancient buildings at the heart of the city, as well as the Ming City Wall and Qinhuai River nearby, Nanjing is truly a destination of cultural and historical significance. We recommend planning to spend at least one day wandering around Purple Mountain, which is home to Ming Xiaoling Mausoleum, the Tomb of Sun Quan and the wildly popular Dr. Sun Yat-sen Mausoleum. Visitors are also encouraged to check out the Nanjing Massacre Memorial Hall, a sobering place that puts into perspective the horrors of war and the suffering the Chinese people endured at the hands of Imperial Japan. Discover Nanjing’s history with an awesome travel package that is available for purchase right now. For just RMB849 per night, you’ll get to stay in one of four boutique hotels in the city, each themed according to a particular era in Nanjing’s history. To learn more, scan the QR code.

period spanning roughly 1,000 years. Located near the Mogao Grottoes, the Old Silk Road oasis city of Dunhuang is a certified history-buff hotspot. Checking out Crescent Lake and its surrounding dunes are a must, as is Yumen Pass and Yangguan Pass, both ancient fortifications. Other worthwhile destinations include the vast reaches of the Gobi Desert, the Rainbow Hills, Maijishan Grottoes, Matisi Temple, Labrang Monastery and even Lanzhou’s Gansu Provincial Museum, which contains a vast catalogue of artifacts from the region.

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BEAUT Y | COMMUNITY

TAITAI TAN Shanghai’s New Spray Tan Service By Ned Kelly

Not content with her range of Mary + Marie bags, girl scouting and showing newly located families around the city, entrepreneur Sam Cliff has now launched TaiTai Tan, a spray tan service for the good folk of Shanghai. We reached out to find out more.

How did the new venture come about? Each time I would go back to Australia, I would get my spray tan fix. I don’t want to expose my skin – especially my face – to the harmful UV rays of the sun, and a spray tan is a nice even tan that happens so fast and gives you the tone you want. It got me wondering, why isn’t there a spray tan service like this in Shanghai? I realized quickly that shipping the product to China was not going to be easy or cheap, and I would have to mule the solution from Australia myself. Once I got this sorted and did research on the product I put out the idea in a WeChat group and had instant responses from woman screaming that they had been waiting for this service to be available here. Tell us about the treatment?

It’s really simple. The actual tanning application only takes about five to seven minutes. However, we have pre- and post-care time so in total sessions are around 20-30 minutes. Once you arrive, we do a quick initial consultation to see what shade and tone you want to achieve for your tan. You can wear your own swimwear/underwear, or use the disposable ones available. We then apply barrier cream to rough skin areas and nail beds, and then begin to spray the tan with an air gun that feels like a cold wind. Afterwards, we blow-dry the skin completely before you dress in loose dark clothing. The developing time for the tans differs and can range from three to eight hours for the original tan, and two to five hours for the rapid tans for people that need to shower faster after the session. And the tan lasts for five to 10 days. And is it organic?

green tea and coconut. So not only does it leave a natural golden, odorless tan, it also hydrates and nourishes the skin and doesn’t leave it feeling sticky afterwards. However, no spray tan solution is completely organic, as the main active tanning ingredient, DHA, although natural, is not 100% organic. What makes the perfect tan?

A nice even, natural-looking tan is and will always be the perfect tan. Although it may seem strange to some locals, a good tan can make you feel happy and sometimes even thinner. SunFX provides two different base tones in three different shades to match different skin types and how dark you want to go. The original tan gives a natural golden sun kissed tan and the Caribbean chocolate tan produces a rich dark chocolate colored tan, almost like a 10-day trip to Bali. Any other tanning tips?

A good tan is like a good man; if you treat it well it will stick around. By moisturizing twice a day using a tan extender (SunFX Gradual Tan), or tinted moisturizer, you can extend the life of your tan. For a good even end result, before you spray tan make sure you exfoliate your skin (we recommend California Tan Body Buffer), shave or wax a day before, and wear loose dark clothing so you don’t rub off your tan. You can also purchase the above products from TaiTai Tan.

To book an appointment or for more information WeChat: SamiCliff, and mention That’s Shanghai and receive 10% off your first tan.

The product we use, SunFX, is Australian-made and owned and uses organic, natural and hypo-allergenic ingredients including aloe vera,

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AROUND TOWN Britannica Shakespeare Festival Students at Britannica International School, Shanghai celebrated the works of William Shakespeare with a week-long festival of performances, plays and classroom activities all dedicated to the Great Bard. Students got creative, making models of the Globe Theatre, and had an amazing time developing their English skills by writing sonnets and practicing Shakespearian language. Friends and family also enjoyed some of Shakespeare’s greatest works with a series of incredible stage performances by Britannica’s students. Well done to all who took part!

Football Legend Visits YCIS Pudong to Talk Sport YCIS Shanghai Pudong recently partnered with Glasgow Rangers FC. Rangers legend and former England international Mark Hateley visited the school to answer YCIS parents’ questions about the importance of sports in their children’s education. He later presented a keynote speech at the YCIS Pudong annual Sports Awards Evening.

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Wellington Speech Day Speech Day at Wellington College is one of proud celebration and acknowledgement of our year 13 leavers’ accomplishments, tinged inevitably with a small dose of sadness as we mark the ending of their time with us. In Wellingtonian tradition, pupils made insightful, impassioned speeches reflecting on the nature of their academic experiences, unique friendships and their hopes for the future.

Dulwich Pudong Celebrate Founder’s Day 2019 Dulwich College Shanghai Pudong held Founder’s Day 2019 on Saturday 1 June. It was a fun-filled afternoon honoring the school’s founder – Edward Alleyn. The whole Dulwich Pudong community was celebrating 400 years of its founding school in London, Dulwich College, as well as DCSPD’s 16th anniversary this year.


DEALING WITH INSOMNIA Nothing beats a good night’s sleep By Dr. Andrew Ngai

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n a city as busy as Shanghai, the issue of sleep deprivation is very common. When adjusting to a new family or work environment, those with insomnia are much less likely to get a good night’s sleep. Throw in periods of stress and those nights can become painstakingly long. Insomnia is defined as difficulty falling asleep, struggling to stay asleep and waking up earlier than necessary. Falling asleep more than 30 minutes after going to bed and sleeping less than 85% of recommended hours provide a quick outline of the condition. Although individual needs may vary, the American Academy of Sleep Medicine (AMA) recommends at least 7 hours sleep per night for adults and 8-12 hours for teens and children, depending on age.

Four Major Causes of Insomnia

There are four major factors that determine insomnia: homeostatic pressure; environmental factors; maladaptive coping behaviors and stress response. Homeostatic pressure (the body’s natural internal environment response) helps you to fall asleep. When this homeostatic pressure is interrupted, it will cause unsatisfactory sleep latency. Unsatisfactory sleep latency builds up when this pressure is reduced. When homeostatic pressure and circadian rhythms are sufficient but synchronization is the issue, this is a circadian rhythm problem. Many stay up at night because they feel like their body and mind are not in a relaxed enough state for initiating sleep. However, this creates negative conditioning, an aspect of insomnia that is heavily influenced by staring at screens such as TVs or smartphones. Another bad habit that affects quality of sleep is inconsistency. The body needs a regular sleeping pattern or schedule that it can abide by and get used to. In a hectic city like Shanghai, stress can be a problem. Stress coping mechanisms like relaxation therapies or exercising (the AMA recommend 20-30 minutes daily) will reduce the likelihood of this affecting your sleep. A healthy balanced diet is not only paramount to one’s overall health but helps towards a good night’s sleep. A diet rich in vegetables, fruit, fish and white meats are all also very beneficial. These healthy habits are good methods people can employ in their pursuit of good quality sleep. Common adverse daytime consequences of insomnia include daytime sleepiness, fatigue, decreased concentration, lapses in judgment, increased risk of accidents, memory loss and a deterioration in mental balance which can then lead to other mental health issues such as depression. Furthermore, sleeping problems can manifest in physical health problems such as obesity, diabetes and disrupted metabolism, hypertension and the increased chance of heart failure.

Article provided by Dr. Andrew Ngai & St.Reiss Shanghai Sleep and Pulmonary Center

The chances of having a stroke or developing either breast, uterus, colon, prostate, ovarian or gastrointestinal tract cancer are all significantly higher. For children who have just woken from a nightmare, the idea of going back to sleep and revisiting those terrifying moments can be undesirable. It’s important that parents keep a consistent bedtime routine, not just for sleeping purposes but to instil discipline and get children used to a schedule. There may be medical causes of sleep disturbance in children, including ADHD, lactose intolerance, colic and otitis media. It’s important to take poor sleep in children seriously and seek expert advice. Over long periods of time the problem can lead to impaired memory and learning difficulties down the line. The circadian sleep cycle starts with a melatonin release into the blood around 8pm, which triggers a sequence of events in the brain that eventually leads to sleep. To create the best environment for sleep, it is recommended to eat light meals early in the evening and avoid overly-dramatic movies, and using computers or smart phones. The bedroom environment is best when all the blue light has been cut out. Alcohol in moderation may be fine but heavy drinking can cut off high-quality REM sleep. The day after a heavy drinking session, extreme fatigue can set in even though you may have slept long hours. Caffeine use should be avoided. This includes in coffee, tea and soft drinks. Caffeine-laden drinks taken after 2pm can cause insomnia as the half-life of caffeine lasts 7-9 hours, well into the late evening. Sleep medication is generally to be avoided as it can cause dependence and induce hangover effects. With that being said, there may be acute periods of stress, emotional disturbance or life events where a prescription may be helpful. Examples include marriage, separation, divorce, bereavement, relocation, job loss or change, conflicts at work or at home and other stressful events. If insomnia

persists for more than 3 months it’s advisable to seek psychological or psychiatric advice.

Avoiding Environmental Contribution Factors

Noises: TV; traffic; chiming clocks; snoring; temperature being too warm / too cold; Lighting: Filter out blue light in living room and bedroom Bedding: Uncomfortable bed and pillow find ones that suit you Allergy: Identify allergens in such daily items as bath soap Position: Cramped bed, airplane Motion: Partner’s legs kicks

Medical Causes of Insomnia

OSAS, chronic lung disorders, asthma, fibromyalgia, pain, gastro-esophageal reflux, hyperthyroidism, benign prostatic hyperplasia, uterine prolapse, pregnancy Neurologic Restless leg syndrome, Parkinson’s disease, dementia, familial insomnia Psychiatric Drug and substance use, anxiety, depression, mania, withdrawal-related When you exhibit insomnia symptoms and you cannot figure out what might be the cause(s), do seek advice.

Sleep Aids

There are a number of good Apps that can aid relaxation and induce sleep such as Calm, Pzizz and more comprehensive sleep guides such as CBT-I Coach, developed by the American Veterans Administration. Contacts Email: michael.humphries@st-reissmedical.cn; andrew. ngai@st-reissmedical.cn; Phone: 5403 0228, 5403 8088 Address: Unit A, 19/F, 9 Donghu Lu, by Huaihai Zhong Lu, Xuhui District

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COMMNINT Y | F E AT URE

A FEAST OF FOOTBALL English Premier League Hits Shanghai By Ned Kelly

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ootball fans are in for a treat this month. On Thursday, July 25, UEFA Champions League finalists Tottenham Hotspur take on Manchester United at Hongkou Football Stadium in the 2019 International Champions Cup. In that same competition, the evening before – Wednesday, July 24 – Cristiano Ronaldo and his Juventus side play Inter Milan at Nanjing Olympic Sports Centre. And if that wasn’t enough, Manchester City, Wolverhampton Wanderers, Newcastle United and West Ham United do battle in the 2019 Premier League Asia Trophy (see box, right). We caught up with Spurs and Man Utd legends Teddy Sheringham and Dwight Yorke before the big kick off.

Teddy Sheringham Career highlight? Playing for England in Euro ‘96. It is the pinnacle of anyone’s career, playing for England. And to have a major competition at Wembley – beautiful, with an amazing atmosphere. Favorite goal?

I’ll take two – my header, and my right foot rebound against the Netherlands in Euro 96. That whole day was just incredible. Any goal against Arsenal was always good too. Oh, and my goal against Chelsea in the semi final of the Worthington Cup was special. Did the partnership with Shearer come naturally?

He was the focal point of the team, and you had to adapt to him to become his partner. There were a lot of players around at the time – Les Ferdinand, Robbie Fowler, Ian Wright – all vying to be his strike partner because he was the best of the best. So it was a question of adapting, working round him and making sure I was the right partner. 50 | JULY 2019 | WWW.THATSMAGS.COM

Before Euro 96, England toured China. What do you remember about that? We playing the national team in Beijing’s Workers Stadium. I just remember it being very, very hot. Good preparation for the tournament. And you ended up on a dentist chair in Hong Kong? No comment.

Toughest opponent? [Guangzhou Evergrande manager] Fabio Cannavaro. He wasn’t the biggest, wasn’t the strongest, wasn’t the most mobile; he just had a clever brain. It seemed like he got there before me every time. He had a knack for

being in the right place at the right time. He read the game very, very well. You played under Brian Clough – what is your best Cloughy story?

I asked him not to call me Edward; only my mum calls me Edward. And he said, “Okay Edward, welcome to Nottingham.” And walked off. He continued to call me Edward my entire time at Forest. Best player you ever played with?

Gazza. He was a special talent. He did things very, very naturally. It is just a shame he got injured at such an early age, he could have been a proper world beater.


F E AT URE | COMMUNIT Y

Dwight Yorke Career highlight? The treble winning year, my first season at United. When I got there as a record signing I expected to win some kind of trophy, but I never thought I’d win those three. To eclipse everything that the club had done, to be part of that, is pretty hard to beat. What made your partnership with Andy Cole so special?

We just bonded. Sometimes you meet people and you just get on with them. What people fail to understand is that, when I joined Man Utd, Cole was the one who took time out to invite me to his family home for dinner, he showed me around Manchester. He didn’t have to do that, especially when people were saying I was coming in to replace him. We got on like a house on fire. And you’re good friends with Brian Lara?

You want to talk to him right now? He is staying at my apartment in Dubai. We talk about superstars and we talk about genius. Brian Lara is in the category of genius. In his sport, in terms of what he has achieved – if he was living in India he would be an even bigger star. We’re grateful he came from our country. I am a legend; Lara is a genius. How good at cricket are you?

and dry season. When it is dry season you’ve got to grab your bat, pad up and get in the firing line of these big West Indian boys. Man up and take it! Going back to football, who was your toughest opponent?

Stuart Pearce and Tony Adam were a couple of pure bullies who would kick lumps out of you. When I got to Man Utd level, I didn’t fear anyone. Having said that, the only team I just couldn’t score against – and I scored against everybody – was Real Madrid. Inter, Juve, Bayern, Barcelona at the Nou Camp – I scored against all of them. So that is the one thing that eats at me inside; that I never managed to score against Real Madrid.

2019 International Champions Cup Wed July 24 Juventus vs Inter Milan, 7.30pm, Nanjing Olympic Sports Centre. For tickets visit snfc. suning.com or call 025-4000399399.

Thu July 25 Tottenham Hotspur vs Manchester United, 7.30pm, Hongkou Football Stadium, 444 Dong Jiangwan Lu, by Sichuan Bei Lu东江湾路444 号, 近四川北路. For tickets, visit www.hongkoupw.com or call 21 5696 7633.

I can play cricket! We had to play cricket in our time. We have only two seasons; wet season

2019 Premier League Asia Trophy If Tottenham Hotspur and Manchester United is not enough for English Premier League fans in China, Manchester City, Wolverhampton Wanderers, Newcastle United and West Ham United will contest the 2019 Premier League Asia Trophy. The semi finals take place at Nanjing Olympic Sports Centre on Wednesday, July 17, with Newcastle taking on Wolves and Man City pitted against West Ham. The teams then head to Shanghai, with the third place playoff and final taking place at Hongkou Football Stadium on Saturday, July 20 at 6pm and 8.30pm respectively. Tickets are on sale now, and available by scanning the QR code:

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EAT &

DRINK

Baps The Second Coming of Bad Boy Bangers , P59

Bun Cha Cha P58

Nakama P60

Arch P62


ON THE GRILL

GARRETT HU & PETER LEE On Jing’an District’s Latest Neighborhood Bar Interview by Cristina Ng

Between the two of them, Peter Lee and Garrett Hu have been part of several Shanghai bars and restaurants, covering everything from cocktails to dim sum. Now the two have paired up to convert Lee’s wine bar, Favorita, into a laid-back venue called JOBU. We sat down with them to find out more. How did the two of you meet each other? GH: We basically met through mutual friends that live in this neighborhood, which was the starting point for this bar. They all knew Peter because Favorita was on their regular rotation of local bars and restaurants. So it’s the two of us with some additional partners, which brings diverse circles into the bar.

What circles have been intersecting so far? GH: The crowd has been fairly international, and we have a lot of activities that draw in people based on interests. We showed Game of Thrones on Mondays. We have darts on Tuesdays and game nights on Thursdays. So you get a couple of groups playing with their friends then interacting with other people.

PL: We are also hosting Shanghai Mamas coffee mornings [the bar actually opens at 8am] every Thursday. One week we also hosted them for a Wednesday happy hour, and I was so impressed that some of the same people at happy hour came back the next morning for coffee. Is being a family-friendly bar the goal?

GH: If you go into our bathroom, you’ll notice the baby changing station. That’s because we want to host neighborhood events where groups come in, and their kids can play safely while their parents have a couple of glasses of wine. We have sidewalk chalk and a bubble machine for parties. I even learned how to make a balloon dog.

PL: It was actually pretty good! Lots of people associated with the bar, including myself, have young kids. We wanted to address the struggle of finding a place that you can go with your kid during the day. We are all

“If a regular customer likes a bottle that we don’t have, we will get a bottle of it” aligned in the same life stage, except Garret. Doesn’t Garrett have a dog?

GH: Yeah, I’m a dog dad, so we are also petfriendly. There are a lot of people that bring their pups here, and we can set up a playpen, so they don’t charge into the street. What about evening activities?

PL: We are separating the daytime and nighttime activities, so I wouldn’t say we welcome babies at 11pm. We just want to make the most out of our space. How did you decide on the alcohol selection?

GH: We don’t want to overstock the bar and have started with a selection indicative of different regions and flavor profiles. We want to let it grow organically branching out from our personal preferences. We have a lot of gin, and I have been trying to push mescal in a Negroni or The Last Word, but if a regular customer likes a bottle that we don’t have, we will get a bottle of it.

What is the average price per cocktail? PL: It’s between RMB65-75 because we want to encourage people to come often and stay for a long time. GH: Our ideal customer comes here after work for a drink or two and then goes home, but they do that several times a week. We have been hearing rumors that you have a pretty well-known chef on board?

GH: Yes, Ling Huang [Pirata, Latin Woo] is designing our menu, and she will be involved in its execution. I told Ling to go nuts. The only requirement for what goes on the menu is that it pairs well with drinks.

PL: This is the first time that she’s created a menu that incorporates her background with Taiwan-style dishes. I think that’s pretty exciting. 1315 Xinzha Lu, by Shaanxi Bei Lu 新闸路1315号, 近 陕西北路.(6211 6665)

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GRAPE VINE WIN! Voucher for RMB888 at Valpasso

We’ve rebounded nicely from the sudden loss of Fields by welcoming two branches of German supermarket ALDI in Jing’an and Minhang districts. Also in Minhang, Costco launches on August 27. The RMB299 membership is small price fee for access to giant bags of gummy bears, we say. If you fancy corn dogs, California chain Hot Dog on a Stick just opened its first Chinese location in Crystal Galleria. Quenching coffee and donut cravings city-wide, Tim’s Coffee House continues expansion plans with their newest location on Maoming Lu.

If you like Prosecco and hand-crafted cocktails, you will love the stylishly modern environs of Valpasso on Julu Lu. In addition to the delightful cocktail program designed by Johan Holmberg (a finalist for The Chivas Masters 2019 China Nationals), the bar also carries its own brand of namesake Prosecco from Northern Italy. We are as partial to the sparkling rosé as we are to free drinks in a fancy bar! Valpasso is very kindly offering one reader a gift card worth RMB888 (not valid with other promotions), the perfect way to experience the venue for yourself. To win, simply scan the That’s Shanghai WeChat QR Code and wait for the competition announcement.

> 3/F, Bldg. 5, 758 Julu Lu, by Fumin Lu 巨鹿路758号 5号楼3层, 近富民路 (135 2454 3717)

We’re also getting more pastries, ice cream (Luneurs on Huashan Lu and IAPM Mall), crepes (RAC on Shaanxi Nan Lu) and coffee (Lanna in Lippo Plaza). We will not starve for carbs, because Cinnaswirl and Spread the Bagel have also joined forces on Yuyuan Lu next to Co. Cheese.

Beijing pizza chain Tube Station has made their way down south and with one location in Minhang’s Fashion Park, a delivery station on Huaihai Dong Lu and plans to take over the city’s remaining New York Style Pizza locations. At the higher end (3-Michelin stars in Italy to be exact), DA VITTORIO SHANGHAI has debuted in the Bund Financial Center. We popped by for a preview and can confirm that the food is legit, especially the innovative tuna ‘spaghetti’ (see photo, above) and paccheri pasta ‘Vittorio’-style.

The Shanghai F&B gods gave, but they also took away. Closures this month include Nosh, Un Caffee Bar, JA Quality Eats & Bar (which used to be DOZO Izakaya), Kebabs on the Grille (Jinqiao) and Pelikan. The latter’s kitchen team is now at BOR Eatery on Anfu Lu, while Kebabs has a Thumb Plaza location in the works. 54 | JULY 2019 | WWW.THATSMAGS.COM

Soak in Rooftop Season with Brunch at TOPS Shanghai’s daily grind is rough, and Sunday is your chance to get away from it all. Banyan Tree Shanghai on the Bund is the ideal city retreat with a 270-degree unobstructed view of Shanghai. Sustenance comes in the form of a brand-new brunch from executive chef, Stephane Puverel. Think seafood platters, cured salmon, Australian flank steak, foie gras parfait, sweet bites and much more. For a chic and comfortable afternoon in the sun, put the TOPS rooftop brunch on regular rotation. > TOPS, Banyan Tree Shanghai on the Bund, 19 Gongping Lu, by Haiping Lu 公平路19号, 近海平路


E D I T E D B Y C R I S T I N A N G / D I N I N G @ U R B A N A T O M Y. C O M

BREAKING BITE

An Artistic Take on Afternoon Tea at Scena Italian Restaurant Afternoon tea at the Ritz-Carlton in Pudong just got an artsy makeover. New sweet bites like lavender milk chocolate mousse and gin & tonic chocolate pannacotta are arranged on what looks like an artist’s palette, replete with real paintbrushes. Inspired by Scottish COCO Chocolatier, the pastry chefs at Scena Italian Restaurant chose to play with the idea of flavor-as-art for this new set. Located in the heart of Pudong’s Lujiazui district, Scena’s stunning views stretch across the river, inviting you to celebrate The Bund’s art deco architecture while you enjoy an artistic experience of your own. This partnership between Scena and COCO is a collaboration you don’t want to miss, and RMB505 can secure a set for two guests. > Scena Italian Restaurant, The Ritz-Carlton Shanghai, Pudong, 52/F, 8 Shiji Da Dao, by Lujiazui Huan Lu世纪大道8号52楼, 近陆家嘴环路 (2020 1717)

BREAKING BITE

Homeslice New Summer Menu Available Now We have good news for you, pizza monsters. This season’s Homeslice limited-edition pizza comes courtesy of French chef Michael Wendling (Cuivre) who gives it the Provençal treatment. Echoing the flavors of his hometown, Wendling’s tomato-based pizza features peppers, onions, salted lemon, spicy sausage, goat cheese and pistou. As usual, Homeslice is donating 10% of the sales of this guest pizza to Stepping Stones. Also joining the lineup are vodka sauce, Catalan and four cheese pizzas. > Homeslice (Found 158), 158 Julu Lu, by Ruijin Yi Lu巨鹿路158号, 近瑞金一路 (5309 9332) > Homeslice (Zhongshan Park), 1398 Yuyuan Lu, by Dingxi Lu 愚园路1398号, 近定西路 (6266 2883)

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E AT & DR INK | F E AT UR E

GARDEN PARTY Take Advantage of These 5 Al Fresco Drink Deals By Cristina Ng

Drinking outside is synonymous with Shanghai summer, and we have a multitude of options for enjoying a cold one al fresco. In honor of this beloved warm-weather pastime, we’ve rounded up some of the city’s best open-air drink (and snack) deals so you can terrace for less.

Café Grey Deluxe

The Bull & Claw The gorgeous garden at The Bull & Claw is a great location any day of the week, but Wednesday is when you get the real deals. Every hump day, chef Hardeep grills up quite a feast from banh mi pork burgers (RMB98) to lollipop scallop skewers (RMB125/ four) and everything in between. Making its way into the restaurant from the food festival circuit, fan-favorite tandoori chicken ‘naanwich’ (RMB98) is a new addition to the menu. You’ll need something to wash down all that food, and the weekly drink deals start from RMB40 for house wine, Bull & Claw Lager and Heineken. Or go nuts and add on free flow option for RMB198, including Prosecco, house wine, rosé, draft house lager, pale ale and I.P.A., mojito, Aperol spritz and Tom Collins. > 110 Fengyang Lu, by Fuxing Zhong Lu 汾阳路110 号, 近复兴中路. (3356 7608)

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Shanghai is home to the sister restaurant of Hong Kong’s iconic Café Gray Deluxe, housed in the Middle House hotel. The restaurant and lounge bar has several outdoor areas, including a spacious terrace that overlooks Nanjing Xi Lu. The best part is 50% off bottles of champagne from 5-8pm. That champagne deal also extends to their monthly BBQ parties on the last Thursday of the month. Who doesn’t love popping bottles of champers on a hip terrace? > 3/F, The Middle House, 366 Shimen Yi Lu, by Wujiang Lu 石门一路366号上海镛舍三层, 近吴江路. (3216 8088)


F E AT UR E | E AT & DR INK

For more terrace options scan the QR code:

D.O.C Gastronomia Italiana Aperitivo and al fresco go together like peanut butter and jelly, or should we say Aperol and arancini? Lucky for us D.O.C. (which moved to Dagu Lu this year) not only has a sweet open-air space, but also ridiculous drink deals. Schedule a ‘meeting’ and hit up D.O.C. for RMB25 Aperol spritz from 4-5pm daily, after which they increase in price by RMB5 each hour until 8pm. The deal also includes Campari (if you like your spritz with a bite), Peroni bottles or house wine plus arancini balls. They also have frozen Aperol spritz for maximum chill.

> 390 Dagu Lu, by Chengdu Bei Lu 大沽路390号, 近成都北路. (6473 9394)

El Bodegon When we get a craving for punchy Peruvian flavors and affordable Argentinian grass-fed steaks, we hightail it to el Bodegon. In summer months, we suggest their Panyu Lu location for the killer terrace where you can enjoy a 150g steak plus glass of wine (RMB100) every Monday to Wednesday in the open air. Or, if you have time for afternoon tea indulge in two dulce de leche-stuffed alfajores, one flan and a maté set to share (RMB58). Happy hour runs in conjunction for RMB35 per gin and tonic, mojito, margarita, Aperol spritz and michelada from 2-6pm. > 2/F, 326 Panyu Lu, by Fahuazhen Lu 番禺路 326号2楼, 近法华镇路. (6226 0780)

Stone Brewing Tap Room We don’t often feel like kicking back in the great outdoors for afternoon tea breaks in Shanghai between July and August, but when the tea set allows you to switch out the hot cuppa for a Stone beer, that’s another story. Here’s the deal: every weekday between the hours of 2.30-5pm, choose from a sweet or savory set with choice of any 10oz Stone core beer, coffee or tea. The former pairs their famously decadent chocolate cake with seasonal fruits, but you’ll see us tearing into a platter of ‘angry’ wings, mini barbecue burgers and onion rings with a brew. > 1107 Yuyuan Lu, by Fenggang Lu愚园路1107号, 近凤冈路. (6226 2510)

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E AT & DR INK | NE W R E S TAUR A N T S

BUN CHA CHA Celebrating Hanoi’s Quintessential Street Food Standard By Sophie Steiner

The Place You will find Bun Cha Cha in the basement of Lippo Plaza, just south of People’s Park, among the swath of neon-signed shopping malls on Huaihai Lu. Dreamt up by chef Danyi Gao (of Shake fame) after a visit to Vietnam back in 2017, she was compelled to reinterpret the healthy Vietnamese staple, bun cha, for Shanghai. The restaurant’s focus on perfecting a single dish with a harmonious balance of nuanced flavors, unique textures and herbaceous aromas, and served with a cold dipping sauce, as opposed to the ubiquitous hot bowls of pho Shanghaidwellers associate with Vietnamese cuisine, is unique enough to give this new concept restaurant life.

The Food

You’d be cheating yourself if you skipped the flagship dish, bun cha. Presented on a woven wicker plate is an array of ingredients, including chilled vermicelli rice noodles, lettuce, quick-pickled shreds of carrot and daikon and fresh herbs like Thai basil, mint, cilantro and perilla. The star of this dish is the pork in the form of charred, smoky patties matched with streaky slices of thickcut belly. While there are beef, chicken and shrimp options (RMB58-68), we highly suggest going with the original pork, as the Vietnamese food gods intended. All versions come with a small bowl of the famous Hung Thinh fish sauce from Phu Quoc Island, mixed with sugar and pickled veggies to create a sweet and savory cold ‘broth’ of sorts. 58 | JULY 2019 | WWW.THATSMAGS.COM

If it’s your first time, rest assured: there’s no wrong way to eat bun cha – combine it all together in the sauce bowl like banmian cold noodles or make bun cha ‘tacos’ by wrapping the ingredients up in a piece of lettuce. The power falls exactly where it should; in the hands of the consumer. The only thing missing from the dish is nem cua be, or crispy crab spring rolls – a perfect companion to bun cha at restaurants all over Hanoi. Moving on from the namesake food item, come here for the unctuous steamed clams with lemongrass (RMB48). Served in a liquid imbued with the herbal aromas of ginger, garlic and lemongrass, it’s hard not to drink it directly from the coconut serving bowl. This flavorful broth has the potential to steal the show if not for the creamy texture of the juicy, oyster-like clams; you will definitely want a whole serving all to yourself. The fried fish sauce chicken wings (RMB38) are a surprise hit. Bite into the insanely crispy batter to discover tender, umami-rich morsels of addictive meat. This is not the time for manners, get in there with your hands as the meat easily slides away from the bone. Note that there is no spice on these wings, so if you are a chili worshipper (like us), add Sriracha sauce. Although the tender chicken, soft rice noodles and sweet, gingery broth of the chicken pho (RMB58) is comforting, the light, clean flavors ultimately pale in comparison to the restaurant’s better items. While beautifully charred and elegantly presented, the stuffed squid (RMB48) unfortunately falls flat on flavor. The bland ground pork stuffing is crying out for salt, spice, garlic or… anything to tie it together to the grilled squid. Finally, skip the bahn mi (RMB58-68), unless you have a craving for an expensive side of bread, which makes up about 85% of the sandwich at Bun Cha Cha. Close your eyes while savoring the last sips of a hot Vietnamese drip coffee, and you’ll imagine yourself in one of the many

bustling Hanoi food stalls that spill from the sidewalks into the streets rather than a busy shopping complex in the middle of Shanghai. 2.5/3

The Vibe When you look into Bun Cha Cha, wickerbacked chairs, white-tiled floors, abundant plants and turquoise leather couches create a fresh and fun atmosphere. This makes sense given the design is by hcreates, known for other good-looking mall eateries such as Ban Ban and Pinxtos. Yet, claim a seat facing the entrance, and you have the less lovely view of Victoria’s Secret and an escalator. The upside to the location is extremely reasonable prices for spot-on Vietnamese flavors. While they are open for dinner and have a drink menu featuring house wine, beer and a cheeky G&T, we see ourselves returning more often for lunch than a boozy night out. 1/2

Total Verdict: 3.5/5 Price: RMB70-120 Who’s going: the People’s Square office contingent, mallrats Good for: healthy lunches, casual friend dates

B/1, Rm. 103B, 222 Huaihai Zhong Lu, by Songshan Lu. 淮海中路222号B103B室, 近嵩山路. Nearest Metro: Huangpi Nan Lu, 5 mins. Open daily, 10am-10pm (6377 7707)


NE W R E S TAUR A N T S | E AT & DR INK

The Food

BAPS

The Bad Boys are Back in Town By Cristina Ng

The Place Back in the glory days of Yongkang Lu, it was a just short drunken stumble over to Bad Boy Bangers, where you could stuff your face with British food, mostly house-made sausages. Since closing up shop in late 2017, there has been a sausage-shaped hole in the hearts of English-food aficionados the city over. That is set to change with the opening of Baps, a collaboration between former Shanghai resident, Deji Odunlami and his partner, Michael Fan, down in south Xuhui’s Sunny Walk Plaza.

We hate to disappoint, but if you were hoping for a full English breakfast or sausage rolls, you are out of luck. The brief bill of fare here includes four burgers, three hot dogs and a few appetizers. Still, they pack a lot of variety into such a tiny menu. For example, with each burger option, the Cumberland pork patty can be upgraded to a beef patty for RMB10. We kept things simple and tried the pork ‘Breakfast Burger’ (RMB60). The mess is worth it when the egg breaks, releasing golden yolk through layers of sausage, bacon, tomato, lettuce and pickles on a soft, squishy bun. We confidently endorse this delicious choice for the roughest of mornings. Also worth a try is the Korean-inspired ‘Gangnam Style’ hot dog (RMB45). This cylindrical cased sausage receives lashings of Sriracha (so hot right now) mayo plus kimchi and fried onion. Not bad at all. Both of the above menu items can be ordered as part of lunch sets from 11am2.30pm daily. The ‘Gangnam Style’ (RMB50) and ‘Breakfast’ (RMB60) lunch sets come with fries and choice of soft drink. If you like Frito pies, see their ‘Stun

Snack’ (RMB45). Served up in a sliced open bag of Doritos, this ‘walking taco’ loads the tortilla chips with hearty beef chili, cheese sauce, fried onions and jalapenos. 2.5/3

The Vibe

The only thing standing between us and regular sausage festivals is the location, but the addition of Baps to a mall that houses ice cream of the future, Dippin’ Dots, as well the highly underrated French steakhouse, Entrecôte, does make Sunny Walk Plaza much more appealing. Baps is adjacent to live music venue, LOFAS, making it an ideal pit stop pre- or post-show. A nine-hour happy hour from noon-9pm doesn't hurt things, either. 1/2

Total Verdict: 3.5/5

Price: RMB60-150 Who’s going: homesick Brits, curious locals, concert-goers Good for: quick eats, sausages cravings B1-09, 10, 230 Ruiping Lu, by Kaibin Lu. 瑞平路230 号, 保利时光里B1-09, 10, 近凯宾路. Nearest Metro: Huangpi Nan Lu, 5 mins. Open daily, 10am-10pm (173 0163 8436)

ADVERTORIAL

MORE THAN BRUNCH, IT’S A FIESTA! Unleash Your Inner Foodie at Toro Loco Spanish Restaurant

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oro Loco Spanish Restaurant at W Suzhou amplifies its innovative and never-boring energy for the real foodies in town and made an impression with the debut of Spanish Fiesta! Where Suzhou meets Madrid, the fiesta party mesmerizes your Sundays with its pumped-up energy and rich Spanish culture. Unleash your inner foodie with authentic seafood paella, charcoal grilled Wagyu beef. There are multiple dining packages to choose from with free-flow of drinks. There’s more than enough king crab,

oysters, mouth-watering crayfish and carefully crafted Iberico ham to go around. Pair these savory delights with sangria or ‘Berry Much,’ one of their detox drinks. Fuel up your Sundays like never before! At Toro Loco the party never ends. Whether you choose to take on the Toro Loco bull-riding challenge or shimmy to the hot Latino beats brought to you by W Suzhou Music Curator Gin & Resident DJ Nao, you are bound to have fun. Stick around for tapas and selected beverage specials, for an endless Sunday Fiesta.

Toro Loco, W Suzhou, L/37-38, Building 7 Suzhou Center Corner of Xinggang Avenue and Suhui Road, Suzhou Industrial Park, Jiangsu 215021, P.R. China 苏州W酒店37&38楼 中国江苏省苏州工业园区苏州中 心广场7幢 星港街与苏惠路交汇处 邮编 215021 (512 6988 7775)

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E AT & DR INK | NE W R E S TAUR A N T S

NAKAMA

Dry-Aged Beef Reigns Supreme By Cristina Ng

The Place It’s been about six months since the unceremonious culling of venues located at 20 Donghu Lu. Among the villa’s Japanese residents, only Oyama has found new life on Taiyuan Lu. In addition to bringing their kaiseki set menus to this sleepy corner of the former French Concession, the team added a downstairs spot devoted to the art of grilled meat, or yakinik, featuring high-end dry-aged beef of the Australian and American variety. Heading into the cozy dining area through a small, Zen courtyard accented with bamboo plants and artfully arranged flowers sets the mood. Likewise, walking past the beef aging in their cabinet gives a tempting glimpse of what is to come. Reservations are a must, especially if you want a place at one of the 13 counter-side seats.

The Food

Start out with ice-cold Suntory highballs (RMB45) while you peruse the menu. Although beef is clearly the focus, the lengthy list of raw dishes, small bites, snacks and rice hits all the expected izakaya categories. While daily offerings can be risky – with less time to perfect – we went rogue and ordered white asparagus with sea urchin (RMB78). Tender lily-hued spears of vegetable grilled and topped with the ‘foie gras of the sea’ is more than enough, but a confusing mustard béarnaise sauce appeared to have little purpose beyond overpowering the sea urchin. Moving on, they treat an eel (RMB68) with much more respect. While you might be used to unagi lacquered in brown tare sauce, this fillet is prepared shirayaki-style. This means the only seasoning is a sprinkle of salt, so the genuine flavor of the fluffy fish comes through. A dab of freshly grated wasabi on each bite is the final delicious touch. As for beef, we ordered the most

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expensive M9 Australian Waygu ribeye (RMB350/100g) and more basic outside skirt (RMB118/100g) for comparison. Now we aren’t going to lie and pretend that aging beef of this caliber for 28 days doesn’t result in a mouthful of concentrated meat flavor with the subtle hint of buttered popcorn, because it absolutely does. But if that doesn’t fall into your budget on the regular, the harami comes from the diaphragm area of the cow for a naturally bold taste that is great with a bit of sweet seasoned soy. Dry aging is expensive for a reason. As the meat decomposes and collagen breaks down, you lose lots of water. Then the outer layer needs to be shaved off before serving, making a pricey product even more so. For this reason, they can’t even sell the M9 ribeye in portions below 200 grams, or they risk wasting precious meat. They started the donabe clay pot rice with beef tongue and foie gras (RMB198/ small, RMB388/large) the minute we ordered it and it was ready a little after we finished up our beef. We could taste each grain of wellcooked glossy rice amped up with decadent foie gras and beef tongue. Bordering on too rich for our taste, a massive dollop of briny salmon roe and some freshly sliced spring onions freshen things up. 2.5/3

The Vibe

Sitting at the counter is great, but there is a danger with open kitchens. As we were

the first group to arrive on a Saturday (and second to order), we expected to be served relatively quickly. With our direct view, we noticed that they were totally off their flow in terms of food preparation. In fact, the third group to arrive ordered way more than us and received the bulk of their food before we were halfway through our meal. This seems to be a consistent problem, as we overheard the woman next to us ask the server to send their meat out more quickly on this visit. It seems the pacing let them fill up before they received all their dishes. Perhaps we all eat too quickly and have Nakama to thank for slowing things down and allowing us to savor their high-quality cuisine thoughtfully. Whether you have time to linger over a premium, meat-laden meal or want casual highballs and snacks, Nakama is an excellent option. Just be sure not to schedule a concert or play immediately after, which we foolishly did. 1.5/2

Total Verdict: 4/5

Price: RMB500-700 per person Who’s going: mostly locals, lots of repeat customers Good for: treating yourself, drinks and snacks, dry-aged beef

283 Taiyuan Lu, by Jianguo Xi Lu 太原路283号, 近建 国西路. Nearest metro: Jiashani Lu, 15 mins. Open Tue-Sun, 6-11pm (5466 6260)


NE W R E S TAUR A N T S | E AT & DR INK

ZIZZI

Style Over Substance at UK Brand’s First Foray into China By Geoff Ng

The Place English import Zizzi has nearly 150 restaurants back on home soil and prides itself on offering Italian fare with local touches. Staples include a signature line of rustica pizzas, spiedini and Mediterraneanstyle skewers, while the rest of the impeccably designed and beautifully shot menu is fleshed out with family-style appetizers, pastas and cuts of salmon, steak, short rib and veal. Imported spices and products include harissa sauce, truffle and Wagyu and feature alongside local options such as infused Chinese teas and pork belly bites. This is the chain’s first store in China as part of a bigger international rollout, taking up a premium location in the middle of the booming Taikoo Hui complex on Nanjing Xi Lu.

The Food

Unfortunately, the menu’s gorgeous photography set the diner up for disappointment. Dishes come out as

flaccid representations of themselves, the equivalent of an IRL disappointment of a heavily manicured Tinder profile. Pillowy, plump pork belly bites (RMB58) are thin and overcooked to the point of dryness, while the enticing elemental char of the photographed broccolini (RMB58) is entirely lost in translation. Plates are finished with some company-prescribed combination red peppers, green herbs and vibrant sauces, but you never get the sense that the dishes have been very much cared for. The creamy casareccia pollo piccante pasta (RMB98), folded in with harissaspiced chicken, is perhaps best compared to an athlete who’s lost a step — it more or less gets the job done but is devoid of any youthful verve. The chocolate fondant (RMB68), topped with green tea ice cream and pink petals, comes out rubbery with a reluctant lukewarm core. Nearly everything is too chewy. Our lychee iced tea (RMB45) and negroni fizz (RMB65) followed the same theme, bland and watered down upon arrival. The closest thing we found to a dish we’d come back for was the rustica mezzo e mezzo pizza (RMB148), a long half-and-half pizza offering meatballs and njuda (spicy spreadable Calabrian sausage) on one end, and prawns, fennel and tomatoes on the other. The thin, crisp crust serves as a solid foundation to hold up both the bright and summery seafood side and the slight heft and a sharp spice of its meatier counterpart. 1.5/3

The Vibe The cutesy decor, sectioned out over two floors, is perfectly designed to fill Pinterest boards and KOL social media accounts. Instagrammable details fill every nook and cranny of the space. Rope swings serve as seats for waiting diners, emerald tiles pop against colorful patterned seats and walls are covered with playful details, like a handdrawn specials list and back-lit cursive text promoting “pizza, prosecco and good times in Shanghai.” Jazzy sax tunes fill the air, and everything works together to add a sense of texture and playful charm. In short, Zizzi is a good-looking restaurant conducive to bigger groups looking for a fun, casual dinner. Yet, they are straddling a thin line by entering the mushy middle of the market for Italian fare at these prices. Unless you’re wedded to the brand or the interior design, you may struggle to find reasons to make your way over, or even call it to memory when considering dining options. 1.5/2

Total Verdict: 3/5 Price: RMB200 per person Who’s going: KOLs, groups and couples out for quiet conversation Good for: Easy date nights, casual dinners

Units N130 & N212, HKRI Taikoo Hui, 366 Shimen Yi Lu, by Nanjing Xi Lu 石门一路366号太古汇商场 N130和N212号门店, 近南京西路. Nearest metro: Nanjing Xi Lu, 10 mins. Open daily, 11am-10pm, 5.30-10pm (5278 5208)

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E AT & DR INK | NE W B A R S

STRAIGHT NO CHASER ARCH BY TASTE BUDS

Sino-Italian Cocktail Mecca, with Great Pasta By Cristina Ng

The summer of 2019 is full of club openings, starting with a Pudong branch of Chinese mega-chain, Space Plus. The brand launched in Chongqing in 2016, and this outpost currently sits at No. 53 on the DJ Magazine Top 100 Clubs list. The Shanghai flagship, like its predecessor, promises EDM-inclined DJs along with full bar combined with galactic-themed visuals, rotating lights and lasers.

With slightly less fanfare, Owner Circle is a self-proclaimed urban nightclub soft-opening on July 19 at uni ELITE, which also houses The Artist and Diner. Now that Arch is up and running (see our review opposite this column), Daniel An’s focusing on Don Club, coming to Xiangyang Lu soon. The chef/bartender pair (Yao Lu, Austin Hu) behind the highly lauded Union Trading Company have brought their latest project, Birds of Paradise, to Yanping Lu. The concept is modern tiki or “island oasis in a concrete jungle,” as Hu told DRiNK Magazine. Our initial assessment: this tropical watering hole has a breezy atmosphere, bomb okonomiyaki fries, and the zombie is no freaking joke.

Wrapping this up PR maven Julie Tu and David Lam of The Haploid in Shenzhen, (formerly of Quinary, Hong Kong) have taken over WAWY on Wulumuqi Zhong Lu (see photo above). While sticking to the coffee by day and cocktails by night, the duo promises a totally different drink menu. Mentrida has joined the fray with vermouth and tapas on Julu Lu, and the newest Boxing Cat Brewery opens in Xintiandi this month.

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e first met Vincenzo Pagliara at The Sukhothai Shanghai, and found ourselves extolling the virtues of his creative, nature-driven menu at The Zuk Bar. When we learned he was leaving Shanghai for his native Italy, we were bummed… until we found out he was going to split his time across continents and go into business with local industry all-star, Daniel An of Antique and Atelier fame. We’ve been fans of An for even longer than Pagliara, watching his journey from the over-the-top creations of his first bar, Taste Buds Cocktail Palace, to the more restrained classicism of Atelier’s program. Always one to experiment, this new partnership allows the pair to go nuts in their lab, where they keep the fancy equipment like a rotary evaporator behind a glass wall. The results are featured on two different menus matching the venue’s two bars. There is a smaller aperitivo bar at the front, with a longer cocktail bar to the back. Both menus feature Italian and Chinese flavors, with the back bar’s menu laid out symbolically in an arch. On the left side, you’ll find drinks featuring Chinese flavors named for a prominent ingredient. ‘Aloe’ (RMB85) is a delicate combination of lemongrass Mizu Shochu with salted grapes, guava, aloe and tonic, accented with a simple slice of dehydrated guava. Following arch’s curve towards the fusion drinks, we enjoyed ‘Saffron + Ginseng’ (RMB100). Although its faintly medicinal quality from ginseng and gentian root (found in the French aperitif, Suze) might not be for everyone, we found the soft citrus and saffron undertones pull things together nicely. When we requested the oddest cocktail on the menu, ‘Olive Oil’ (RMB85) was recommended. While mixing tequila, olive oil and clarified tomato together seems quite clever, this one didn’t land.

Much more to our taste was Beetroot (RMB85), a surprisingly clear combination of the earthy root vegetable with Campari, Absolut Elyx and chamomile. Even our friend that doesn’t normally like Campari liked this one. It’s served in an elegant cylindrical flute with dried chamomile flowers applied to the side of the glass as garnish. Cedarwood (RMB85) isn’t a standard flavor in cocktails, but the fragrant smokiness plays very well with Hayman’s gin, coffee and tangerine. Aperitivos range from classic to signature and go for a cool RMB65 during their 6-9pm happy hour. Our new current obsession is the Campari + BBQ Orange (RMB85), which tastes like you melted orange popsicles over a mesquite grill. It’s so bizarre that we shouldn’t like it, but it’s ambrosia for our jaded taste buds. Did we mention the menu of well-priced and insanely tasty pasta? When we first talked to Pagliara about the new project, he mentioned that he was more excited about the food than the cocktails, and we can see why. In addition to being well-priced, we found the soft pillows of gnocchi in pesto cream sauce and cheesy, prosciutto-stuffed ravioli completely morish. The design elements and ambiance are similar to Atelier, even though the offerings are radically different. Although the cocktails aren’t cheap, we have been popping by fairly often since the opening for pasta and a drink. Even on a busy Friday, service is attentive to the point that our water glass is never dry. At the moment, staff are still learning some of the more complicated recipes and techniques, but any missteps have been handled with a swift apology and concerted efforts to remedy the situation. This is a bar we are eager to see grown into its own.

688 Shaanxi Bei Lu, by Wuding Lu 陕西北路688号, 近 武定路. Nearest metro: Changping Lu, 11 mins. Open Daily, 2pm-3am. (138 1802 1597)


NE W B A R S | E AT & DR INK

THE APEROL SPRITZ

Be Sure Not to Eurotrash this Summer Classic By Logan Brouse

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any moons ago, when I moved to the shiny bright beacon of debauchery that is Shanghai fresh from San Francisco, I didn’t realize all the different terms non-American people use for drinks. Like, honestly, the first time someone ordered vodka and bitters, I really thought they wanted me to hand them the booze accented with a few splashes of bitters. Turns out Schweppes makes a bottled mixer that is like a bitter citrus soda. I also got thrown by customers asking for gin and lemonade when they mean Sprite or 7-Up. At home, lemonade means a refreshingly delicious beverage made of lemon juice, water and sugar. This is interesting because our chef at Tacolicious is Dutch and his wife is British, and neither of them gets down with lemonade sans bubbles. Weirdos. But seriously, one of the most beautiful things about living in this city is the vibrant cultural exchange we all receive. For example, we are in the midst of Shanghai summer, yang mei is in season and your normally timid office mate Cherry is definitely wearing some scandalous booty shorts. Folks, that means it is aperitivo time, so put on your scarf, unbutton a few on your collared shirt, let your hair down and prepare to get all European in this bitznatch. Che cazzo! The Italian word aperitivo (and it’s French counterpart aperitif) derives from the Latin word apertituvum, meaning opener. In Shanghai, you’ll find lots of aperitivo hours – similar to happy hour – except the pre-dinner drinks are specifically designed to stimulate your appetite. A spritz, made of Aperol, sparkling wine, soda water and a slice of orange, is an exceedingly popular

example of this type of cocktail. Created by Austrian soldiers based in Northern Italy, who were unaccustomed to Italian wines and added a ‘spritz’ (the German word for spray) of water to dilute it. This practice caught on, and the aperitivo hour was launched. When I first came across an Aperol spritz, I embarrassed myself by spilling the orange liquid all over the place at a fancy rooftop party. Eventually, I got the hang of drinking drinks in the realm of light beer or VR rollercoaster rides. You can pick up something stronger at any time, but the beauty of these drinks is that they will fill you up before you get too drunk – perfect for marathon Shanghai drinking sessions. A good Aperol spritz is bittersweet and bubbly, just like a twerking Miley Cyrus, but not everyone is a fan. As Rebekah Peppler wrote in her New York Times takedown, “served in branded, jumbo wine glasses, the sugary aperitif is paired with low-quality prosecco, soda water and an outsize orange slice, resulting in something that drinks like a Capri Sun after soccer practice on a hot day. Not in a good way.” Therein lies the problem – people are using crappy sparkling wine or prosecco to make this cocktail. Similar to another three-ingredient cocktail, the Negroni, every component matters. Just as you shouldn’t cheap out on the gin or sweet vermouth in a Negroni, the rule of thumb with a spritz is

not to use sparkling wine off the shelf at your local Lawson’s or Family Mart. At the same time, wasting money on Dom Perignon or Veuve Cliquot isn’t sensible. When weighing options, pick up something in the middle of the price range, and you’ll be fine. So maybe there’s a raging internet storm debating the pros and cons of the Aperol spritz, but they are a fun way to indulge in a beloved Italian pastime without ever having watched the Eurovision song contest. Sure, I love serious drinks in bars, but this is the drink of Xuhui house parties, Bund rooftops or any spot you are chilling with friends. And the secret to making this simple tipple that shines like sunshine is adding ice, a slice of orange, three ounces of chilled Prosecco, two ounces of Aperol, a splash of sparkling water et voila! I’ll leave you with the wise words of my very old Italian bartender friend Letti who says, “anni e bicchieri di vino non si contano mai (age and glasses of wine should never be counted).” Logan R. Brouse, proprietor and mixologist of Logan’s Punch and Tacolicious, has run bars and clubs in Shanghai for over eight years. In between hangovers, he puts pen to paper to record his pontifications on the drink industry.

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See the QR codes on these pages? Scan them to buy tickets to these upcoming events.

EVENTS

KT Tunstall AC/DC Tribute Concert

HEAR

Laurent Bàn

French singer-songwriter, Laurent Bàn was originally going to be a painter before he discovered the French musical Stamina and decided that music and acting were his passions. The multi-talented Frenchman is on for two nights in Shanghai. Jul 6/7, 8pm; RMB580-880. Modern Sky Lab, 3/F, 188 Ruihong Lu, by Tianhong Lu 瑞虹路188号3楼, 近天虹路 (6580 6010)

Scottish singer and songwriter KT Tunstall has been capturing hearts around the world since scoring worldwide success with her debut album Eye To The Telescope in 2004. Tunstall has gone on to land a Grammy nomination for Best Female Pop Vocal Performance and lent her voice to a host of movies such as The Devil Wears Prada. Jul 31, 8.30pm; RMB220 presale, RMB120 door, Bandai Namco Shanghai Base, 179 Yichang Lu, by Jiangning Lu 宜昌路179号, 近江宁路 (6266 3191)

American Football

Head over to The Pearl this month to catch some of Shanghai’s best rockers perform the greatest hits from Australian legends AC/DC. Fans of hard rock won’t want to miss this. Jul 5/6, 10pm; RMB150 presale. The Pearl, 471 Zhapu Lu, by Wujin Lu 乍浦路 471号, 近武进路 (thMart. com.cn)

Anne-Marie

Cyndi Wang

Come see world-renowned Taiwanese popstar and actress, Cyndi Wang, for one night only in Shanghai, on the back of her latest studio album release. The stylistic and visual quality of this tour is set to blow fans of the muchloved singer away. Jul 20, 7.30pm; RMB 380-1080, Shanghai Oriental Sports Center 701 Yaoti Lu, near Linpu Lu 耀体路701号, 近 林浦路.

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New Noise presents reunited emo rock band, American Football, who will be making their long-awaited China debut. Local Wuhan band Chinese Football will be opening the evening. Jul 31, 9pm; RMB220 presale. Mao Livehouse, 3/F, 308 Chongqing Nan Lu, by Jianguo Zhong Lu 重庆南路308号3楼, 近建国中路 (6445 0086)

One of pop’s biggest breakout stars of 2018, British singer and songwriter Anne-Marie is coming to Shanghai after the global success of her debut album, Speak Your Mind. Anne-Marie’s music style combines a powerful singing voice with a charismatic, exuberant personality – as her confident, catchy anthems have won the hearts of many. Fans in China will be sure to enjoy a night of non-stop dancing. Jul 30, 8pm; RMB280. VasLive, 3/F, 19 Wanhangdu Hou Lu, by Changshou Lu 万航渡后路19号沪西文 化艺术中心3楼, 近长寿 路 (182 2139 1480)


Lenka

The Wedding Present

HEAR

Courtney Barnett

Australian singer-songwriter Lenka will be gracing Shanghai with her amazing talent for one night only. You may have heard some of Lenka’s hits on famous television series like Ugly Betty and Grey’s Anatomy, to name a few. She has also toured around the world extensively and performed on live TV around the globe. Jul 11, 8pm; RMB280. VasLive, 3/F, 19 Wanhangdu Hou Lu, by Changshou Lu 万航渡后路19号沪西文化艺术中心3楼, 近长寿路 (182 2139 1480) Come enjoy the amazing talent of Courtney Barnett, as she serenades you with her blend of psychedelia, folk and country sounds. Jul 24, 8.30pm; RMB240 presale, RMB300 door. Modern Sky Lab, 3/F, 188 Ruihong Lu, by Tianhong Lu 瑞虹路188 号3楼, 近天虹路 (6580 6010)

British indie rock legends The Wedding are coming to mainland China for the first time. They have had 18 UK Top 40 hit singles and fans of the hugely influential C86 genre of music will be overjoyed to see their arrival. Jul 13, 8.30pm; RMB230. Mao Livehouse, 3/F, 308 Chongqing Nan Lu, by Jianguo Zhong Lu 重庆南路308号3楼, 近建国中路 (6445 0086)

Mark Gardener

KOKIA

Tujamo English rock band Ride has been around since the 1980’s. The band’s Mark Gardener will be supported by Chinese acts Pale Air and Rubur. Jul 11, 8.30pm; RMB150 presale, RMB180 door, Yuyintang, B1/F, 1398 Yuyuan Lu, near Dingxi Lu 愚园路1398号 B1层, 近定西路. (5237 8662)

Bar Rouge brings you German-born DJ and Producer Tujamo, for a one-nightonly set, to play infectious dance music that will ignite the dance floor. Jul 19, 10pm; RMB100-350. Bar Rouge, Bund 18, 7/F, 18 Zhongshan Dong Yi Lu, near Nanjing Dong Lu 中山东一路18号外滩 18号7楼, 近南京东路 (6339 1199)

Japanese singer-songwriter, KOKIA, well-known for her game and anime soundtracks, will be gracing the stage in Shanghai. Jul 13/14, 6pm; RMB480-1080. Daguan Theater, 3/F, No.1-4, 1188 Fangdian Lu, by Meihua Lu 芳甸路1188弄1-4号3楼, 近梅花路 (5046 2471)

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Premier League Asia Trophy 2019

That Physics Show

DO Disney On Ice

Great news for English Premier League fans in China, as Manchester City, Wolverhampton Wanderers, Newcastle United and West Ham United will contest the 2019 Premier League Asia Trophy in Nanjing and Shanghai. The third-place playoff and final will take place at Hongkou Football Stadium. Jul 20, 6pm; RMB288-1,580, Hongkou Football Stadium, 444 Dong Jiangwan Lu, near Sichuan Bei Lu 东江湾路444号, 近四川北路. (5696 7633) Your favorite Disney characters on iceskates return to Shanghai! Disney On Ice has been dazzling fans since 1981. Explore the world of Arendelle from Disney’s Frozen and sing along as Anna embarks on a fearless adventure to find her sister. In addition, keep your eyes peeled for appearances by the stars of Toy Story, Finding Dory, The Lion King and all your favorite princesses. Jul 12-14, 10.30am; RMB180-980, Mercedes-Benz Arena 1200 Shibo Da Dao, near Shangnan Lu 世博大道1200 号, 近上南路 (www.mercedes-benzarena.com)

Professional physics demonstrator David Maiullo brings his scientific magic from the world of physics to the offBroadway stage in That Physics Show. Jul 26/27, 10.30am/7.30pm; RMB180480, Shanghai City Theatre, 4889 Dushi Lu, near Mingdu Lu 都市路 4889号莘庄地铁站南广场 (5415 8976)

The Wizard Of Oz

Peppa Pig Live

One Starry Night – Out of the Blue

Grand Boat Culture presents a unique combination of art and education with a multimedia experience. Enjoy this magical galleria complete with replicas of 28 pieces by nine masters from Van Gogh to Wan Xi Meng set to piano accompaniment featuring compositions by Mozart, Chopin and more. Aug 3-11, 10.30am; RMB180-480. Shanghai Grand Theater, 300 Renmin Dadao, near Huangpi Bei Lu, 上海市黄浦 区人民大道300号 近黄陂 北路. (6386 8686).

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Peppa Pig’s Adventures is here with the all new action-packed live show featuring your favorite characters as life size puppets and costume. Come join Peppa on an exciting camping trip to the woods with George and her school friends, including Pedro Pony, Suzy Sheep and Gerald Giraffe. The show will be full of singing, dancing, games and surprises. Jul 5-7, Jul 12-14, 10.30am; RMB100-500, Shanghai PG Theater 663 Jiu Jiang Lu 663 Jiujiang Lu, near Yunnan Zhong Lu 九江路663号 (6132 6581)

Daning Theatre brings you the enchanting tale of The Wizard Of Oz, one of the most enduring classics, adapted for stage. The production is a spectacular celebration of the 1939 MGM film, a new, refreshed and lavish rendition of beloved characters, brightly colored sets and musical favourites like ‘Follow the Yellow Brick Road’ and ‘Somewhere Over the Rainbow.’ Not to be missed by fans of Toto, the Tinman, or the man behind the curtain. Jul 4-14, 7.30pm; RMB280-980. Daning Theatre, 4/F, 1222 Pingxingguan Lu, near Lingshi Lu 平型关路1222号4楼,近灵石 路 (5637 0353)


CONTEMPORARY CHINESE CALLIGRAPHY

Compiled by Zhang Gongzhe

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hinese calligraphy is an art form of writing Chinese characters with unique tools – the brush, ink stick, ink slab and paper. The origins of Chinese characters can be traced back some 3,000 years. Besides its practicality, Chinese calligraphy constitutes a unique school in the world of art, apart from any other artistic tradition. Included in this book are 137 pieces of work by 126 calligraphers with different styles. From them we can not only keep abreast of current trends in calligraphic creation, but also find out impacts of Western modern art on Chinese calligraphers. June 2013 285mm×285mm 192 pages, ¥ 498.00 English paperback, 1800g 978-7-5085-2481-8

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PICK OF SIX

Yoshitaka Amano: Fantasy in Daylight

Until Sep 1 Modern Art Museum, 4777 Binjiang Da Dao, by Pudian Lu 滨江大道4777号, 近浦电路 (6878 1339)

Perpetual Present: Daniel Arsham Solo Exhibition

Until Oct 24 HOW Art Museum, No.1, Lane 2277, Zuchongzhi Lu, by Shenjiang Lu 祖冲之路2277弄1号, 近申江路 (5157 2222)

SIX

PICK OF EXHIBITIONS ART

Summer of Love: Group Exhibition

Until Aug 19 Shanghai Center of Photography, 2555 Longteng Da Dao, by Fenggu Lu 龙腾大 道2555号, 近丰谷路 (6428 9516)

Duet: A Tan Ping Retrospective

Until Sep 22 Yuz Museum, 35 Fenggu Lu, by Longteng Dadao 丰谷路35号, 近龙腾大 道 (6426 1901)

If I Had To Explain, You Wouldn’t Understand: Giovanni Ozzola Solo Exhibition

Until Aug 13 Fosun Foundation, 600 Zhongshan Dong Er Lu, by Dongmen Lu 中山东二路600号, 近东门路 (6305 5118)

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Channel Orange: Xavier Veilhan Solo Exhibition

Until Aug 17 Perrotin, 3/F, 27 Huqiu Lu, by Beijing Dong Lu 虎丘路27号3层, 近北京东路 (6321 1234)



CITY SCENES

Kronenbourg 1664 held a pop-up event at Shanghai’s Xingye Taikoo Hui as the beer brand looks to solidify its position on the Chinese market, building a beer stand emulating the style of a Parisian Metro Station.

The world’s largest leisure travel company Costa Cruise last month launched their latest cruise ship. Designed for the Chinese market, the Costa Venezia’s maiden voyage set sail from Shanghai’s Wusongkou International Cruise Terminal in this showpiece event.

On June 6, chocolate candy giant Ferrero held the 2019 Corporate Social Responsibility Report Conference, demonstrating the company’s 70-year history whilst looking ahead to ensure that its work continues to be sustainable and luxurious.

Aldi’s expansion into the Chinese market kicked off in some style with two stores opening in early June. Looking to balance high-end imported goods with locally sourced Chinese delicacies, the German supermarket’s presence in Asia is set to soar.

For unlucky folks fighting horde after horde of alien invaders, the Hamilton Adventure collection from Men in Black International is the perfect series of stylish and classy timepieces. Please note, you don’t need to be Chris Hemsworth, or to be fighting aliens, to purchase.

Over 50 years of wine-making knowledge went into Aussie brand Wakefield Taylors Family Wines launching its limited-edition Wakefield The Legacy red wine. This fruity cabernet launched on May 17 in China, and with just 1,080 bottles produced, be sure to snap one up quick!

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‘I made a dream of Red Mansions’ is an interactive light and shadow art exhibition, inspired by Shanghai’s Huangpu River. This dynamic extravaganza uses the latest technology to give a modern twist on the oriental aesthetics of yesteryear.

The 5th Anniversary Celebration of the Jadeite Alliance was held at Xihua Pavilion, Yuyuan Lu, and took a look at how to implement a ‘healthy and rich’ philosophy and dealing with the demands of customers. With the theme ‘Dare to Encourage,’ the Jadeite Alliance’s positive outlook was on show in full force.

June 3 saw the highly anticipated arrival of Royal Caribbean International’s flagship Spectrum of the Seas into Shanghai after a 46-night voyage through 17 different cities. A ceremony was held to mark its arrival, with celebrities making an appearance.

Manchester United midfielder Paul Pogba and Chinese swimming superstar Ning Zetao were in attendance for adidas’ Run for the Oceans event held on June 15 in Qiantan Park. Launched to raise awareness of plastic pollution in our oceans, 5,000 people took part in the 6-kilometer run.

Raffles Hospital Shanghai held a grand-topping out ceremony in Pudong to celebrate the completion of the building’s structure. Deputy Prime-Minister of Singapore, Heng Swee Keat, and Shanghai’s Vice Mayor, Xu Kunlin, were among the dignitaries at the event in Pudong.

Thousands of spectators flocked to see the Ninebot Gokart city raceway at the Oriental Pearl City Plaza as Shouchen Wu and Jianting Ge took home the junior and adult awards respectively after fierce competition from rivals.

Shanghai’s M50 Art District was the location for Swiss watchmaker Swatch to unveil its latest BIG BOLD collection. Inspired by urban streetwear, the designs are striking and elegant, not to mention BIG AND BOLD.

Hong Kong based ‘theDesk’ launched its first location in mainland China with its ‘Bridge 8’ co-working space promoting the brand’s vision of originality in a contemporary setting. This innovative atmosphere has already enjoyed huge success in the firm’s four other locations. WWW.THATSMAGS.COM | JULY 2019 | 71


HOTEL NEWS

Grand Kempinski Hotel Shanghai Holds Cuban Photo Display The Cuban consulate of Shanghai challenged recent visitors and locals of Cuba to provide their finest photos of the holiday retreat. Showcasing the very best of professional and amateur photography, the display was hosted in the illustrious Upper Lobby Foyer of the Grand Kempinski Hotel from June 13-23.

Dusit to continue China expansion with deluxe hotel in Dali, Yunnan Province Deluxe Thai hotel and property company Dusit International last week announced an agreement with Dali Dongsheng Real Estate Co. which will see the chain manage the Dusit Thani Dali in Dali City, Yunnan. The stunning 240-room hotel overlooks the gorgeous Erhai Lake and is in an ideal location only 15 minutes from Dali Airport.

Marriot Business Council Zhejiang and Anhui-Sub Council Hosts 1st Charity Golf Tournament Marriot Zhejiang and Anhui China Hotels combined to raise a staggering RMB268,000 through the tournament, with all event proceeds going towards the Marriott’s International charity partner Yao Foundation. The proceeds will empower those in need, with a focus on supporting physical education in rural China.

Shanghai Sanjiagang Greenland International Resort Holds Summer Wedding Pop-Up Show Shanghai Sanjiagang Greenland International Resort hosted their 2019 Summer Wedding Show “Galaxy in Love” from June 7-9. Guests at the Balian Chuansha Shopping Mall were treated to an exhilarating wedding dress show with romantic moments aplenty. The clients and locals were also immersed in magic and violin performance throughout the weekend.

Opening of the Emerald Bay Hotel Further Enhances Groundbreaking Cambrain Town Happy World The Emerald Bay Hotel opened its doors to the public on June 1. The newly unveiled hotel will provide customers with luxury hospitality and the unique opportunity to visit the newly opened Yunnan Cambrian Town Happy World. An area devoted to the preservation of the Chengjiang World Heritage of Cambrian fossil site.

citizenM Opens Second Chinese Location in Hongqiao Dutch by roots, and indisputably international in its outlook, citizenM is the lifestyle brand on a mission: to disrupt the traditional hotel industry. Their freshly built 303-room citizenM hotel, the brand’s second location in China (after Taipei North Gate), marks a solid further advancement of new fashioned luxury lifestyle in Chinese hospitality market.

Wanda Reign on the Bund Celebrates its Third Anniversary Wanda Reign on the Bund held its third anniversary celebration with a sensational Ruiku Cocktail Party on June 18, 2019. Picture (from left to right) is Mr. Chen Meng Chao, Vice President of Wanda Hotels & Resorts, Ms. Julie Dai, Executive Director of Horwath HTL, Mr. Nikolaos Chatzipetros, General Manager of Wanda Reign on the Bund and Mr. Chen Ran, Vice President of Wanda Hotels & Resorts, proposing a toast at the anniversary celebration of Wanda Reign on the Bund. The hotel also launched a celebration room package with exclusive offers on Sundays from now till August 26, 2019. Guests are invited to enjoy privileges on F&B outlets, laundry services and SHUI Spa treatment. 72 | JULY 2019 | WWW.THATSMAGS.COM


THE PANEL OF JUDGES 荆孝敏Jing Xiaomin

雷乔英 Qiaoying Lei

Editor, Vice President of China Intercontinental Press

Founding Teacher of Whittle School in Shenzhen Campus, Head of Chinese Teacher Recruitment

Introduction:

Engaged in foreign publishing for more than 20 years, participated in the planning, application, publication of 100 foreign publishing projects and won a number of awards. Participated in the review of some publications and foreign cultural exchange programs as an expert.

Introduction:

Lei is a Doctor of Ancient Chinese Literature, with a strong background in Chinese language and culture. She worked in the International Department of Tsinghua University High School and was in charge of the Chinese Ministry. Lei is responsible for teaching and research in primary and secondary schools, as well as large-scale Chinese cultural activities, Chinese cultural exploration and practice activities and organizational planning and coordination of extracurricular clubs.

陈勇仁Yongren Chen

Bryan Grogan

Studio Manager of Urban Story Creation and Curator, Director and Researcher at Shanghai City Project

That’s National Arts Editor

Introduction:

Born in Taipei and living in Shanghai, Mr. Chen is engaged in telling stores about Shanghai through illustration, multimedia, derivative design, 3D printing and literary creation. His work attempts to express the enriched and varied urban stories of Shanghai and thus create a name card for this branded city.

Introduction:

Bryan is currently the National Arts Editor with That’s Magazines. He was previously the Shenzhen Editor at That’s PRD and has written about music, art and culture since completing his journalism degree in Dublin. Being Irish, Bryan is possessed of a poetic soul and enjoys the work of poets from the modernist era, like T.S. Eliot, Hart Crane, as well as the exuberance of mid-century poets like Lorca, Ginsberg, Frank O’Hara and many more.


LISTINGS

LISTINGS

SICHUAN

嘴环路

The Crystal Garden Bathed in natural light, the Chinese restaurant Crystal Garden offers the very best of authentic Chinese cuisine including provincial cuisines plus high-quality seafood. The restaurant's garden-style setting and professional, friendly team makes The Crystal Garden a popular venue for intimate wedding banquets and private functions. 5/F, The Westin Bund Center Shanghai, 88 Henan Zhong Lu, by Guangdong Lu (6103 5048) Lunch: 11am – 2.30pm (Mon-Fri), 11am – 2.30pm (Saturday & Sunday, Yum Cha); Dinner: 5.30pm – 10pm (Daily). 河南中路 88 号上海威斯汀

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RESTAURANTS AMERICAN

AE KITCHEN NOT JUST BRUNCH. One of the most popular brunch places in town! 1) 491 Yuyuan Lu, by Zhenning Lu (6241 3233) 2) 457 Jumen Lu, by Runan Jie (3159 5833) 1) 愚园路 491

大饭店 5 楼,近广东路

wonderful culinary experience. On top of dim sum and dessert menus, the restaurant also offer a la carte and set menus as well as some seasonal specialities. The wide selection of dishes also include some award-winning Ming Court signatures. Level B1, 333 Shenhong Lu, Cordis, Shanghai, Hongqiao, by Suhong Lu (5263 9618) Lunch: Mon-Fri 11.30am – 2.30pm, Sat-Sun 11am – 3pm; Dinner: Mon-Sun 5.30-10pm 申虹

号 , 近镇宁路 2) 局门路 457 号 , 近汝南街

路 333 号 B1 层,虹桥康得思酒店,近苏虹路

Tacolicious Delicious tacos (obviously) with bar focusing on tequila and margaritas. This redbricked two-story restaurant is modern Mexican (fusion) marvel, serving tacos of the doubledecker variety. One of the few spots in the neighborhood with an outdoor rooftop patio, Tacolicious is intimate and trimmed with fairylight filled tequila bottles. Tues-Sun, 12pm-11pm. 1 Yueyang Lu, by Dongping Lu, 岳阳路 1 号 , 近东

Shàng-Xí This elegant Chinese restaurant at the Four Seasons Hotel Pudong showcases the very best of Cantonese cuisine, and has earned its reputation as one of the top-rated restaurant on the Chinese mainland by Forbes Travel Guide for five years. Lunch: 11.30am-2.30pm; Dinner: 5.30-10pm. (2036 1310). 2/F, Four Seasons Hotel Pudong, Shanghai, 210 Shiji Dadao, by Lujiazui Huan Lu. 世纪大道 210 号上海浦东四季酒店二楼 , 近

平路 (13764060741)

陆家嘴环路

Element Fresh Delivery to the rescue! Bored of Breakfast? Lost for Lunch? Dinner dilemmas? Give the English -speaking delivery hotline a buzz and order from a wide variety of wholesome gourmet salads, fresh fruit juices, amazing appetizers, scrumptious lunch or dinner entrees, and American style breakfasts. Instant confirmation, pay by mobile pay or credit card, or even cash-on delivery. Scan the QR code & select ‘Order Now’, or visit www.ElementFresh.com & select ‘Delivery’. Element Fresh has 16 restaurants across Shanghai!

Summer Palace Combining South-Eastern Chinese cuisine with Cantonese flair, the Summer Palace enhances gastronomical sensations with a poetic visual dreamscape. Open hour: Breakfast from 7am to 10am; Lunch from 11.30am to 2.30pm(Mon – Fri)\10am to 2.30pm(Sat & Sun);Dinner from 5.30pm to 10pm. (86 21) 2203 8889 3/F, Jing An Shangri-La, West Shanghai, 1218 Yan’an Zhong, by Tongren Lu. 静安香格里拉

POP This all-day dining American Brasserie at Three on the Bund pays tribute to the 1970s American pop culture with vintage decor featuring chandeliers along with wood, leather and stone elements that create a warm atmosphere. Influenced by the chic vibe of Miami, the new POP bar offers a range of light and fruity drinks, completed with a lively music selection. MonSun 11am-11pm. 7/F, 3 Zhongshan Dong Yi Lu, by Guangdong Lu pop@on-the-bund.com. www. threeonthebund.com. 中山东一路 3 号 7 楼 , 近广东

Sichuan Citizen Originally opened in 2009, Sichuan Citizen moved into its new home at Ferguson Lane in 2018, where Head Chef Mao and his whole crew from Chengdu continues to serve spicy and delicious classic Sichuan dishes to their fans. The restaurant also houses a cocktail bar named Bar Basil located right next to the main dining room, where guests can enjoy signature cocktails created by a mixologist from Milan. 2/F, 378 Wukang Lu, by Xingguo Lu (5404 1235). Sun-Thu 11am-9.30pm, Fri-Sat 11am10.30pm. 武康路 378 号 2 楼 , 近兴国路

Suntime Century Relax in our lavish private rooms and allow our food to delight your senses with wonderful tastes, textures and aroma. Offering authentic cuisine from the Canton, Hunan and Shanghai regions, guests can embark on an exploration of Chinese culinary excellence. Lunch: 11.30am-2.30pm; Dinner: 5.30-10pm. 2/ F, Grand Kempinski Hotel, 1288 Lujiazui Huan Lu, by Baibu Jie 陆家嘴环路 1288 号上海凯宾斯基大酒店 2 楼,近百步街 (3867 9199)

近泰安路

Si Fang San Chuan Showcasing the art of Southwestern Chinese cuisine with a touch of modern understanding and creative presentation, this Bund-side restaurant offers flavors that are adjusted to suit the local palate. Meanwhile, a bar inspired by Shanghainese cultural heritage is also another highlight of the concept. Lunch 11am3pm, Dinner 5-10pm. (6033 5833). L2, N3 Bldg, North, Bund Finance Center, 600 Zhongshan 2nd Road(E), Huangpu District, Shanghai, China 200010 中山东二路 600 号外滩金融中心北区 N3 栋

SHANGHAINESE

CHINESE

虹桥路 1438 号高岛屋百货 7 楼 , 近玛瑙路 2) 南京西 路 1601 号芮欧百货 4 楼 , 近常德路

CANTONESE Canton Disco This traditional Cantonese restaurant concept with a contemporary update at its fore offers a high energy atmosphere, addictive cuisine and unpretentious service that paints a perfect picture of modern Shanghai. 2F, Heritage Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9521) 5.30-10.30pm. 南京东路 199 号 上海艾迪逊

Club Jin Mao With superlative views overlooking the Shanghai skyline, Club Jin Mao is one of the most prestigious Shanghainese restaurants in the city, offering exquisite and authentic Shanghainese cuisine. Daily from 11.30am-2.30pm, 5.3010.30pm. 86/F, Grand Hyatt Shanghai, Jin Mao Tower, 88 Shiji Dadao, by Yincheng Zhong Lu (5047 8838) www.shanghai.grand.hyatt.com 上

酒店辅楼 2 楼 , 近江西中路

Ming Court With chefsí adept in culinary creativity, Ming Court presents exquisite Cantonese cuisine with a twist, offering authentic flavors and refined wine pairings to create a

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海金茂君悦大酒店 86 楼 , 浦东新区世纪大道 88 号 , 近银城中路

VUE Dining This restaurant is designed to create marvelous dining experience in privacy with one of the city’s best skyline views. Featuring authentic handmade dim sum and Cantonese cuisine, it is an ideal venue for family celebrations and friends’ gatherings. 31/F, West Tower, Hyatt on the Bund, 199 Huangpu Lu, by Wuchang Lu (63931234-6330) Lunch: Mon-Fri 11.30am2.30pm; Sat&Sun: 11.30am-3.30pm; Dinner: Daily 5.30pm-10.30pm www.hyattonthebund. com 黄浦路 199 号 , 上海外滩茂悦大酒店西楼 31 层 , 近武昌路

YUE Chinese Restaurant is presenting an exciting blend of local & traditional Cantonese dishes served in a modern atmosphere boasting nine private dining rooms. 2/F, Pullman Shanghai South, 1 Pubei Lu, by Liuzhou Lu (2426 8888) Lunch 11.30am - 2pm; Dinner 5.30– 9.30pm 浦北 路 1 号 , 上海中星铂尔曼大酒店 2 楼 , 近柳州路

HUAIYANG RESTAURANT RIVER DRUNK specializes in grand Huaiyang cuisine and fresh seafood, offering traditional southeastern delicacies in a charming and refined environment. Daily 11.30am-2.30pm, 6-10.30pm. 5/F, Wanda Reign on the Bund, 538 Zhong Shan Dong Er Lu, by Longtan Lu (5368 8882) 中山东二路 538 号 , 近龙潭路

CHA Lounge CHA Lounge is the place for a welldeserved afternoon break. An extensive selection of traditional Chinese and Western tea and delicacies, delicious beverages and international wines, as well as pastries, homemade chocolates and macaroons are offered daily. Guests can also treat themselves to an exquisite afternoon tea buffet at RMB108 per person which is offered daily. Open daily, 8am-8pm. Afternoon tea buffet, 2.30-5.30pm. 1/F, 1555 Dingxi Lu, by Yuyuan Lu (6240 8888-8155) 定西路 1555 号巴黎 春天新世界酒店 1 楼 , 近愚园路

二层 , 近枫泾路 200010

HOT-POT

CAFES Beans & Grapes Casual and modern, Beans & Grapes focuses on wholesome comfort meals and refreshments. It’s a great option for a healthy grab-and-go lunch or dinner. The Sukhothai Shanghai, 380 Weihai Road by Shimen Yi Lu (5237 8888) 威海路 380 号 1 层 , 近石门一路

Coffee Tree With a light and airy European look, the cozy spot offers an array of fresh and homemade items including salads, sandwiches, quiche, pasta, and cakes using the finest ingredients. Ferguson Lane, 376 Wukang Lu, by Tai’an Lu (6466 0361) Mon-Sun 9am10pm www.coffeetreecafe.com.cn 武康路 376 号 ,

大酒店三楼,延安中路 1218 号,近铜仁路 .

路 . (6321 0909)

Qimin Organic Hotpot Marketplace Qimin, the restaurant originated from Taiwan and created by the same people who brought us “GREEN & SAFE.” The bustling marketplace environment is filled with organic groceries, fresh seafood,a variety of vegetables, assorted meats, open kitchen food stands and diners surrounded by lively marketplace food stands, creating a real food bazaar atmosphere. Every item on the menu is carefully selected from the original source, making sure all ingredients are completely natural or organic. Without exception, all dishes are from “Farm to Table” using the most natural ingredients for the boiler in order to extract the primary flavors nature has to offer. 1) 7/F, Takashimaya Department Store, 1438 Hongqiao Lu, by Manao Lu (6295 2117) 2) (NEW) 4/F, Reel Department Store, 1601 Nanjing Xi Lu, by Changde Lu (6258 8777) Daily 10.30am-11pm 1)

of distinctive Chinese décor. 1/F River Wing, Pudong Shangri-La, 33 Fucheng Lu, by Lujiazui Huan Lu (2828 6888). Open daily, 11.30am3pm (lunch), 5.30-10pm (dinner). fbreservation. slpu@shangri-la.com, www.shangri-la.com/ shanghai/pudongshangrila. 富城路 33 号,近陆家

The Chinoise Story A unique restaurant

featuring radically fused cooking styles. Lovely space. Expect classic Chinese dishes served in individual portions rather than family style. Cathay Building, Jin Jiang Hotel, 59 Maoming Nan Lu, by Changle Lu (6445 1717) 11am2.30pm; 6-10.30pm 茂名南路 59 号锦江饭店北楼底

层 , 近长乐路

Gui Hua Lou Gui Hua Lou offers the very best of authentic Huaiyang cuisines. Chef Gao creates an entrancing blend of two worlds, traditional dishes with modern interpretations all in the ambiance

CHOCOLATE Jean Paul Hévin is a French “Haute Couture” chocolate-maker, whose label of chocolates is a successful brand of gourmet chocolate. The adventure of Jean Paul Hévin begins in the tropics with the search for the rarest, most refined cocoa beans. It continues back in France with a search for the best creams and hazelnuts, the most scented honeys and other outstanding ingredient. Jean Paul Hévin stores are created as chocolate cellars, confined spaces in which, at constant levels of humidity and temperature, customers could be captivated by the subtle cocoa aromas and choose their purchases in a calm and peaceful atmosphere. LG2 city’super, HKRI Taikoo Hui, 789 West Nanjing Lu, by Ruijin Er Lu (400-653-8820, www.citysuper.com.cn) 南京西路 789 号兴业太古汇地下二层 city’super 超 • 生活店内

ROYCE’ From the great land of Hokkaido, blessed by nature, came ROYCE’ chocolates in 1983. Hokkaido is gifted with crystal clear water and pure fresh air. This nature environment is much like the famous European Chocolate producing countries. It is here in Hokkaido that the finest, strictly selected ingredients are combined to make perfect chocolates. Each and every bite will bring your senses to Hokkaido. 1) ifc Store - LG2 city’super, 8 Shiji Dadao, by Lujiazui Huan Lu 2) Shanghai Metro City Store B1, 1111 Zhaojiabang Lu, by Hongqiao Lu 3) Jiu Guang, B/F, 1618 Nanjing Xi Lu, near Huashan Lu 4) Shanghai Times Square Store - B1 city’super, 99 Huaihai Zhong Lu, by Xizang Nan Lu 5) Shanghai iapm Store - LG1 , 999 Huaihai Zhong Lu, by Shaanxi Nan Lu 6) HKRI Taikoo Hui Store - LG2 city’super, 789 Nanjing Xi Lu, by Yan’an Zhong Lu (400-653-8820, www.citysuper.com. cn) 1) 国金中心店 – 陆家嘴世纪大道 8 号地下二层 city’super 超 • 生活店内 2) 美罗城店 – 肇嘉浜路 1111 号地下一层 3) 梅龙镇伊势丹店 – 南京西路 1038 号地下一层 4) 大上海时代广场店 – 淮海中路 99 号地 下一层 city’super 超 • 生活店内 5) 环贸广场店 - 淮 海中路 99 号地下一层 city’super 超 • 生活店内 6) 兴业太古汇店 - 南京西路 789 号兴 业太古汇地下二层 city’super 超 • 生活店内

DELI SHOPS Green & Safe With an organic farm in Kunshan, this organic store provides daily delivered vegetables and a variety of local and imported organic goods, such as organic extra virgin olive oil, white and red balsamic vinegar, organic pasta, muesli and more. 30% off on all breads after 7pm everyday in Dongping branch. 1) 6 Dongping Lu, by Hengshan Lu 5465 1288, 1/


LISTINGS

F: 8am-10pm; 2/F: 6pm-12am 2) 2) 4/F, 1438 Hongqiao Lu, by Hongbaoshi Lu 10am–9.30pm 1) 东平路 6 号 , 近衡山路 2) 虹桥路 1438 号 4 楼 , 近红 宝石路

Kempi Deli Freshly baked homely bites including freshly baked bread, muffins, cakes, chocolates, pastries, ice-creams, sandwiches, cold cuts and cheese will make a visit to Kempi Deli something to look forward to any day. You won’t know where to start! 50% off on all breads after 18:00 daily. (3867 8888) Hours: 7.30am-7pm. 2/F, Grand Kempinski Hotel, 1288 Lujiazui Huan Lu, by Baibu Jie 陆家嘴环路 1288 号上海凯宾斯基大酒 店 2 楼,近百步街

FINE DINING 8 1/2 Otto e Mezzo Bombana An extension of the three Michelin Star venue (by the same name) in Hong Kong, a fantastic fine dining fare that will leave you both comforted and breathless. 6-7/F, 169 Yuanmingyuan Lu, by Beijing Dong Lu (6087 2890) 圆明园路 169 号 6-7 楼 , 近北京东路 Canton Table With nostalgic ambiance inspired by shikumen lanehouses and glamorous buildings along the Bund, this new Cantonese dining concept at Three on the Bund dances between the old and the new, bringing Shanghai diners the essence of the culinary culture of Guangdong. Whether you’re craving some home-style cooking or sophisticated delicacies, Canton Table offers an extensive selections, featuring high quality fresh ingredients and traditional cooking skills. Mon-Fri 11.30am-2.30pm, 5.30-10.30pm, SatSun 11.30am-3pm, 5.30-10.30pm. cantontable@ on-the-bund.com. www.threeonthebund.com.5/ F, 3 Zhongshan Dong Yi Lu, by Guangdong Lu 中 山东一路 3 号 5 楼 , 近广东路 . (6321 3737)

Cathay Room & 9 Level Terrace With intimate seating and expansive views of the Bund, the Cathay Room and Terrace offers a sociable dining experience with elegantly presented European contemporary style cuisine. Let your senses be tantalized by the delicate flavors prepared by our culinary team, revealing a European ‘haute cuisine’ approach to fine dining; complete with organic items and ecologically responsible producers. Featuring an extensive wine list and beverage selection, the Cathay Room and Terrace is an oasis away from the hustle and bustle of Shanghai… 9/F, Fairmont Peace Hotel, 20 Nanjing Road East by Zhong Shan Dong Yi Road (6138 6881) Daily 12:00-22:00 南京东路 20 号,上海和平 饭店 9 楼,近中山东一路

Dragon Phoenix Restored to its former glory, the Dragon Phoenix evokes memories from a distant time. Quintessential Cantonese and Shanghainese cuisine takes center stage with refined yet daringly classical presentations of the finest live seafood, barbeque roasted meats and seasonal produce. Our resident Chinese Master Chef’s signature dishes showcase some of China’s most sought-after authentic dishes including hand crafted dim sum, seafood delicacies and noodle dishes. 8/F, Fairmont Peace Hotel, 20 Nanjing Road East by Zhong Shan Dong Yi Road (6138 6880) Daily 11:30-22:00 南京东路 20 号,上

top-shelf sushi from Kobachi and delectable sweets from Patio. Daily from 11.30am-2.30pm, 5.30-10.30pm; 56/F, Grand Hyatt Shanghai, Jin Mao Tower, 88 Shiji Dadao, by Yincheng Zhong Lu (5047 8838) www.shanghai.grand.hyatt.com 上海金茂君悦大酒店 56 楼 , 浦东新区世纪大道 88 号 , 近银城中路

RuiKu Restaurant The rooftop restaurant RuiKu serves fine-casual dining with a sharing concept. Enjoy the stunning view of the Bund’s historic waterfront and Pudong’s futuristic skyline. Daily 12-10.30pm. 21/F, Wanda Reign on the Bund, 538 Zhong Shan Dong Er Lu, by Longtan Lu (5368 8882) 中山东二路 538 号 , 近龙潭路 SAVOR All Day Dining Restaurant offers Western and Eastern cuisine showcasing an open interactive kitchen with buffet and a la carte options. 2/F, Pullman Shanghai South, 1 Pubei Lu, by Liuzhou Lu (2426 8888) Daily 6am - 12pm 浦 北路 1 号 , 上海中星铂尔曼大酒店 2 楼 , 近柳州路

Sir Elly’s Restaurant & Bar Dine on fine modern European cuisine while overlooking the Huangpu River. Expert cocktails offered at both the circular bar and the expansive 14th floor terrace. 13/F The Peninsula Shanghai, 32 Zhongshan Dong Yi Lu, by Nanjing Dong Lu (2327 6756) Lunch daily 12-2.30pm; Dinner Sun-Thurs: 6-10.30pm; Fri-Sat 6-11pm www.peninsula.com/Shanghai/en/Dining/ Sir_Ellys_Restaurant/default.aspx 中山东一路 32 号 上海半岛酒店 13 楼 , 近南京东路

Shanghai Tavern Jason Atherton’s all-day dining, brasserie-style restaurant draws inspirations from Elliot Hazzard’s period architecture and magnificent coffered ceiling. Its design is a nod to the layers of history behind the Shanghai Power Company Building. 1F, Heritage Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9511). 6-10:30am, 11:30am-11pm. 南京东路 199 号 上海艾迪逊酒店 辅楼 1 楼,近江西中路

FRENCH

La, 33 Fucheng Lu, by Lujiazui Huan Lu (2828 6888). Open daily, 11.30am-2pm (lunch), 6-10pm (dinner). fbreservation.slpu@shangri-la.com, www.shangri-la.com/shanghai/pudongshangrila. 富城路 33 号,近陆家嘴环路 .

M on the Bund This Bund pioneer serves up impeccable service and a menu peppered with Continental, Aussie and Moroccan inspiration. Try the pavlova for dessert. 7/F, No.5 Zhongshan Dong Yi Lu, by Guangdong Lu (6350 9988) MonFri: 11.30am-2.30pm; 6.15-10.30pm; Sat-Sun: 11.30am-3pm; 6.15-10.30pm reservations@monthebund.com www.m-onthebund.com 中山东

MERCEDES ME STORE, THE BUND Embark on a Dynamic Dining Journey

Jean Georges One Michelin star restaurant JeanGeorges is the world-renowned eponymous chef’s first signature restaurant outside of New York. At the Bund-side restaurant, guests can enjoy his famed contemporary French cuisines at a newly renovated space with a fresh an elegant dining room, lounge, open kitchen and private rooms. Mon-Fri 11.30am-2.30pm, 6-10.30pm, Sat-Sun: 11.30am-3pm, 6-10.30pm. 4/F, 3 Zhongshan Dong Yi Lu, by Guangdong Lu) jgrespak@on-thebund.com. www.threeonthebund.com. 中山东一

Now that summer has officially arrived, Mercedes me Store, The Bund is launching a new a la carte menu to invite diners to embark on a brand new dynamic dining journey.

路 3 号 4 楼 , 近广东路 (6321 7733)

Chef Stephen Song, Executive Chef of Chinese Cuisine, continues to present authentic southwestern cuisine with a touch of modernity and creative presentation at SiFangSanChuan. Based on traditional Chinese cooking theories with the western presentation, Chef Song presents innovative cross-cultural dishes with attention to detail and respect to Chinese culinary art. His new a la carte menu includes Dai’s Style Stir-Fired Abalone, Deep-Fried Sweet and Chili Fish Filet, Ginkgo and Goji with Chicken Breast Soup, Stir-Fired Turbot Fish in Pickled Pepper and much more.

For guests who love to seek novelty in their dining experience, Chef Vincent Wong, Executive Chef of Western Cuisine, presents creative international fusion cuisine at M.E restaurant. He uses both French and Italian techniques and merges his cooking skills with a ‘progressive avant-garde style.’ Diners can savor Seabass En Papilotte, Foie Gras, Poached Miso Cod and a range of creative desserts. “My way of cooking is versatile with no boundaries or restrictions,” Chef Vincent says. “I do not limit my creations under one particular type of cuisine. Flavor matters a lot to me, yet I will present you the delicacy with creative presentation, a combination of playful and virtual elements.”

Inside the restaurant, there is also a bar inspired by Shanghai-culture that is integrated as part of the restaurant concept. While savoring unique flavors from the kitchen, guests can also celebrate special occasions or toast to success with a bottle of Mercedes me private label wine or tailor-made cocktails by the restaurant’s bartender.

> N3 Bldg, North, Bund Finance Center, 600 Zhongshan Dong Er Lu, by Fengjing Lu 外滩金融中心中山东二路600号, 近枫泾路, N3幢 (6033 5833)

海和平饭店 8 楼,近中山东一路

Jade on 36 Restaurant Jade on 36 Restaurant offers a contemporary interpretation of classic French cuisine. Chef Olivier Pistre uses exceptional ingredients and classic recipes presented with a contemporary twist. Guests can enjoy the magnificent view of Puxi skyline and the Bund. Lunch sets, dinner sets and a la carte dishes are available. 36/F, Grand Tower, Pudong Shangri-

OPEN DOOR

Mr. & Mrs. Bund Molecular madman Paul Pairet takes a more laissez-faire approach with this modern French eatery. Expect straightforward food and a great wine list. 6/F Bund 18, Zhongshan Dong Yi Lu, by Nanjing Dong Lu (6323 9898) Dinner: Monday to Sunday 5.00-10.30pm, late Night: Thus-Sat 10.30pm-1.30am, brunch: Sat-Sun 11.30am-2.30pm www.mmbund.com 中 山东一路外滩 18 号 6 楼 , 近南京东路

一路外滩 5 号 7 楼 , 近广东路

Mare Western Restaurant It’s the only place where you can taste Marseille Seafood Hotpot! The tomahawk steak is the best in Shanghai. Hotel Pravo, 2/F Mare Western Restaurant 299 Wusong Lu, by Kunshan Lu 吴淞路 299 号宝御酒店 2 楼 , 近昆山路

Oceans Dining in a romantic and contemporary setting, an extensive array of selected premium products from the sea. A distinct and innovative gourmet experience to satisfy the most discerning of tastes, Ocean fully realizes the art of cooking. Lobby floor, Banyan Tree Shanghai On The Bund, 19 Haiping Lu, by Gongping Lu (2509 1188) Lunch 11.30am – 2.30pm; Dinner 5.30– 9.30pm. banyantree.com 海平路 19 号悦榕庄 1 楼 , 近公平路 ON56 This four-in-one restaurant at Grand Hyatt Shanghai offers the best cuts of prime beef from the Grill, sumptuous Italian classics from Cucina,

Polux by Paul Pairet Located in Xintiandi, Polux is a French café and casual bistro by Paul Pairet, Chef de Cuisine of culinary powerhouse Mr & Mrs Bund and three Michelin-starred Ultraviolet. Bringing contemporary French comfort food to an international crowd, brunch and cafe staples is the backbone of the menu, adorned by afternoon munchies and light dinner. Tue-Sun. 10am-10pm. WWW.THATSMAGS.COM | JULY 2019 | 75


LISTINGS

No. 5, Lane 181, Taicang Lu, by Huangpi Nan Lu. (6333 9897, poluxbypp.com) 太仓路 181 弄 5 号, 近黄陂南路

PHÉNIX eatery & bar Rooted in the philosophy of “Life is about the ingredients”, a visit to PHÉNIX is a charming invitation to reconnect with the essentials through an intuitive French cuisine inspired by the richness of seasonal natural ingredients. PHÉNIX also features an intimate yet vibrant lounge space, allowing guests to enjoy classic minimalist cocktails and an impressive wine selection with 250 labels. Level 2, 1 Changde Lu, by Yan’an Xi Lu Daily 6.30am – 11pm, phenix@ thepuli.com, phenix.thepuli.com (2216 6988) 上 海璞麗酒店二楼,常德路 1 号,近延安西路

Vue Restaurant Enjoy classic European fare with one of the city’s best skyline views. 30/F Hyatt on the Bund, 199 Huangpu Lu, by Wuchang Lu (6393 1234-6328) Daily 6-11pm 黄浦路 199 号 , 上海外滩

lists. The fully stocked bar also offers top-shelf spirits, domestic and imported beers and creative cocktails, such as their signature ‘MORtinis’. Shop 15-16, 4/F, Shanghai IFC Mall, 8 Shiji Dadao, by Yincheng Zhong Lu (6075 8888) 世纪大道 8 号 4 楼 15-16 号店 , 近银城中路

Pelham’s Named after Sir Pelham Warren, the former British Consul General who launched the exclusive Shanghai Club for gentlemen in 1910, this restaurant at Bund 2 is a signature modern destination featuring global cuisine with Asian flavor. Surrounded by the stately heritage ambience of Waldorf Astoria Shanghai on the Bund, the restaurant emanates warmth, intimacy and elegance without being overly formal. 1/F, 2 Zhongshan Dong Yi Lu, Waldorf Astoria Club Lobby Level, by Yan'an Dong Lu (6322 9988). 5.30-10pm. 中山东一路 2 号 华尔道夫会所 大堂楼层, 近延安东路

HOTEL BUFFETS

茂悦大酒店西楼 30 楼 , 近武昌路

FUSION

Café Reign The all-day restaurant, Café Reign features a spacious and comprehensive open kitchen, offering an authentic Shanghai breakfast buffet, business lunch and a semi-buffet dining experience. Daily 6am-10.30pm. 1/F, Wanda Reign on the Bund, 538 Zhong Shan Dong Er Lu, by Longtan Lu (5368 8882) 中山东二路 538 号 , 近 龙潭路

Mercedes me Store, The Bund This culinary spinoff courtesy of the luxury German automaker offers creative fusion international cuisine with the theme of ‘Respect the Mother Nature.’ Perfect for guests seeking a novel and refined dining experience, the ambiance and dishes showcase a balance between presentation and gastronomic aptitude. Sun-Wed 10am-10pm, Thu-Sat 10am- 2am. (6033 5833). L1, N3 Bldg, North, Bund Finance Center, 600 Zhongshan 2nd Road(E), Huangpu District, Shanghai, China 200010 中山东二路 600 号外滩金融中心北区 N3 栋 一层 , 近枫泾路 200010

GERMAN Paulaner Brauhaus Enjoy Bavarian food (and more importantly, beer) in a warm, wellpopulated atmosphere. 1) House19-20, North Block Xintiandi, Lane181 Taicang Lu, by Madang Lu (6320 3935) Daily: 11am-2am www.bln.com. cn 2) 2967 Lujiazui Xi Lu, by Binjiang Da Dao (6888 3935) Sun-Thu: 11am-1am; Fri-Sat: 11am2am 3) 3/F, 555 Shibo Da Dao, by Guozhan Lu (2206 0555) Sun-Thurs: 11am-10pm; Fri-Sat: 11am-12am hellauer@bln.com.cn 1) 太仓路 181 弄新天地北里 19-20 号楼 , 近马当路 2) 陆家嘴西路 2967 号 , 近滨江大道 3) 世博大道 555 号 3 楼 , 近国 展路

C MARKET provides an indulgent and lively culinary experience, allowing to guests to Enjoying indoor or terrace dining in an elegant and gorgeously sun-lit buffet restaurant with show kitchen counters that have a little bit of everything to satisfy any palate. Ranging from bold new cuisines to traditional favourites, sweet treats to spicy dishes, the possibilities at C Market are endless. (5263 9628, cdshh.cmarket@ cordishotels.com, WeChat: CordisHongqiao, http://www.cordishotels.com/sc/shanghaihongqiao/restaurants-and-bars/c-market/) Breakfast: 6.30-10.30 am daily; Lunch: 11.30 am-2 pm (Mon-Fri), 11.30 am - 2.30 pm (Sat & Sun); Dinner: 6-9.30 pm daily; A La Carte: 6.3010.30 pm. Ground Floor, 333 Shenhong Lu, by Suhong Lu 申虹路 333 号 G 层,近苏虹路 Five Live: Serving daily breakfast and dinner buffets, a la carte menu and extravagant Sunday Brunches, Five Live All Day Dining welcomes guests and gastronomes into a compelling cooking theater. An array of local Shanghainese, regional Chinese and international cuisines are prepared at five interactive cooking stations, including fresh seafood on ice, a grill and carving station, specialty noodles and dumplings, soup and Taiwanese hotpot, a Mediterranean kitchen and a dessert counter. INTERCONTINENTAL SHANGHAI NECC, 1700 Zhuguang Lu, by Yinggang Dong Lu (National Exhibition Convention Center, Gate 3) (6700 1888-6028) 国家会展中心洲 际酒店 , 诸光路 1700 号国家会展中心 3 号门,近盈港 东路)

Yi Café A buffet restaurant, Yi Café offers a vibrant selection of international and local favorites for you and your families and friends, presented by our team of passionate chefs. With eleven culinary theatres – featuring Chinese, Western, South-East Asian, Japanese and European cuisine in an interactive marketplace environment – diners will enjoy an unparalleled culinary showcase. 2/F, Grand Tower, Pudong Shangri-La, 33 Fucheng Lu, by Lujiazui Huan Lu (2828 6888), Open daily, 11.30am-2.30pm, 5:3010pm. fbreservation.slpu@shangri-la.com, www. shangri-la.com/shanghai/pudongshangrila. 富城路

ISOLA means “little island” in Italian, which expresses a rich marine culture in Mediterranean sea around Italy and was inspired by original Italian food. Room 17, 4/F, 8 Shiji Dadao, by Lujiazui Huan Lu lunch: 11.30am-2.30pm, afternoon tea: 3-5pm; dinner: 6-10.30pm 世纪大 道 8 号上海国金中心 L4 楼 17 号铺 , 近陆家嘴环路

La Scala Led by Michelin-starred guest chef Theodor Falser and Chef de Cuisine Stefano Sanna, La Scala places emphasis on crafting innovative Italian cuisine that prizes authenticity, refined quality and sustainability. La Scala is a journey of discovery and innovation – through presenting wholesome ingredients in its purest form, thoughtful flavor pairing with unexpected twists to traditional recipes, and artful presentations that touch on the restaurant’s culinary philosophy, each recipe brings attention to sustainable and local sourcing, zero waste and zero frozen and processed ingredients, paying homage to food, land and its people. 1/F, The Sukhothai Shanghai, 380 Weihai Road by Shimen Yi Lu (5237 8888) 威海路 380 号 1 层 , 近石门一路 VA BENE in shanghai is a modern Italian restaurant with new designed dining environment and extraordinary Italian food thath combines tradition and innovation. 1/F, No 7, Lane 181 Taicang Lu, by Huangpi Nan Lu 11am-midnight 太仓路 181 弄新天地北里 7 号楼一层 , 近黄陂南路

MEDITERRANEAN Calypso Restaurant & Lounge The Calypso. Located in the hotel’s piazza, the eye-catching two-storey bamboo-clad glass-roof building brings Mediterranean cuisine to the doorstep of guests and residents. Roof terrace also available. This is topped off with DJ music, creating the epitome of a relaxed ambience. Restaurant Open Hour: 11am to 11pm; Terrace Lounge Open Hour: Non-Winter Season (Mar – Nov) 2.30pm to 1am (Mon - Thurs); 2.30pm to 1.30am (Fri & Sat); 12pm to 1am (Sun). Winter Season (Dec - Feb) 2.30pm to 11pm (Mon - Thurs), 2.30pm to 12midnight (Fri & Sat), 12pm to 11pm(Sun). (86 21) 2203 8889. Jing An Kerry Center Piazza, 1218 Middle Yan’an Road, Jing An Kerry Centre on West Nanjing Road, Shanghai. 延安中路 1218 号 南京西路静安嘉里中心南区广场

Thought For Food is the flagship restaurant inside The Living Room by Octave, open daily for breakfast, lunch, dinner and Sunday brunch serving tasting menus, sharing plates and quick meals that all feature responsibly and honestly sourced ingredients.Vegetables are sourced from certified organic farms and their own rooftop garden - fully traceable to ensure safety and quality to the table. The poultry, pork and seafood are carefully selected from free range sources that are certified and traceable.Daily 7am10pm;Sunday brunch 11am-3pm. Former French Concession>357 Jianguo Xi Lu, by Taiyuan Lu (3338 4660) thoughtforfood@livingoctave.com. www.livingoctave.com 建国西路 357 号 , 近太原路

MODERN

ITALIAN Roof 325 Located at the top of the Shanghai History Museum, one of the most iconic locations of the city, Roof 325 serves a menu of globally influenced dishes prepared with traditional and modern techniques and the freshest ingredients. 5/F , Shanghai History Museum, 325 Nanjing Xi Lu, by Huangpi Bei Lu (6327 0767). 南京西路 325 号 上海市历史博物馆 5 楼 , 近黄陂北路

GLOBAL CUISINE Morton’s of Chicago restaurants All Morton’s of Chicago restaurants serve the best available aged grain-fed beef, as well as fresh fish, Maine lobster, lamb chops and chicken mains. The menus offer generous portions of beef, including a 48-ounce (1,300g) Porterhouse, a 20-ounce (550g) New York Sirloin, and a 12-ounce (340g) Double Cut Filet. Morton’s restaurants are equally renowned for their extensive award-winning wine 76 | JULY 2019 | WWW.THATSMAGS.COM

Acqua offers an inspired menu that captures the spirit of Italian dining. The open kitchen and oven are a focal point of the restaurant’s dining experience. Guests will also enjoy the large indoor aquarium and stunning views over the Huangpu River. With daily lunch and dinner service, Acqua is always a good choice to enjoy a delicious meal. (3867 9192) Lunch: 11.30am -2.30pm; Dinner: 6-10.30pm. 2/F, Grand Kempinski Hotel, 1288 Lujiazui Huan Lu, by Baibu Jie 陆家嘴环路 1288 号 上海凯宾斯基大酒店 2 楼,近百步街

Camelia Offering a range of authentic Italian dishes perfect for all occasions like a business lunch or a gathering with friends and family, at the Four Seasons Hotel Pudong’s Camelia, you can experience what the Italians call ‘la dolce vita.’ Lunch: 11.30am-2.30pm; Dinner: 5.3010pm. (2036 1300). 1/F, Four Seasons Hotel Pudong, Shanghai, 210 Shiji Dadao, by Lujiazui Huan Lu. 世纪大道 210 号上海浦东四季酒店一楼 , 近 陆家嘴环路

SOUTHEAST ASIAN Coconut Paradise This cozy, Modern-Thai style house offers casual dining with lots of attention to southeast Asian detail with soft light,Dark teak wood and a faint hint of incense.The spicy beef lettuce wraps sprinkled with fresh mint make a perfect starter for the shrimp Pad Thai, also have the best curry cuisine .1) 38 Fumin Lu, by Yan’an Zhong Lu (6248 1998) 2) 2/F, 378 Wukang Lu, by Hunan Lu (5424 5886) Daily 11.30am-2pm; 5.309.30pm coconutparadise38@gmail.com www. lostheaven.com.cn/main.html1) 富民路 38 号 , 近延 安中路 2) 武康路 378 号 2 楼 , 近湖南路

Greyhound Café focuses on innovation of a trendy dining experience and fine culinary skills. Having turned into a modern Thailand restaurant, it provides authentic yet traditional Thai cuisine in a fine-dining environment. 1) Room5, 1/F, Jing’an Kerry Center, 1515 Nanjing Xi Lu, by Changde Lu 11am-10pm 2) Room 503 5/F, 999 Huaihai Zhong Lu, by Shaanxi Nan Lu 11am-10pm 3) 02A,1/F,22,23 Xintiandi Beili, Lane 181 Taicang Lu, by Huangpi Nan Lu 11am-11pm (Sun-Thu) 11am-2am (Fri-Sat) 1) 南京西路 1515 号静安嘉里中 心南区 1 层 05 号 , 近常德路 2) 淮海中路 999 号环贸 iapm 商场 L5-503 室 , 近陕西南路 3) 太仓路 181 弄 上海新天地北里 22,23 号 1 层 02A 单元 , 近黄陂南路

Pho Store Owned by an Australian Vietnamese, the Pho Store offers Vietnamese street-flavor phos in a cozy and trendy environment. 118 Xikang Lu, by Nanyang Lu daily 11am-10pm (6215 5534) 西康路 118 号 , 近南阳路 Pho Real Some of Shanghai’s finest pho and Bánh mì, with high-quality ingredients and a young, hip environment. 1) 166 Fumin Lu, by Changle Lu (5403 8110) Mon-Fri: 11am -2 pm, 5.30pm -10pm; weekends: 11am -10pm 2) 1465 Fuxing Zhong Lu by Huaihai Zhong Lu (6437 2222) Mon-Fri: 11am -2.30pm, 5.30pm -10pm; weekends: 11am -10pm 3) 1-L206, The Place, 100 Zunyi Lu, by Tianshan Lu 11am-10pm (5291 0907) www.phorealgroup.cn 4) Hongkong Plaza. S2-11 Hongkong Plaza, 283 Huaihai Zhong Lu, by Huangpi Nan Lu (6313 8927) 11am-10pm 5) S07, 4/F, Takashimaya Department Store,1438 Hongqiao Lu, by Manao Lu (6278 3277) 10am21.30pm 1) 富民路 166 号 , 近长乐路 2) 复兴中路 1465 号 , 近淮海中路 3) 南京西路 1515 号嘉里中心 SB1-12, 近常德路 4) 虹桥南丰城南区 1 期 -L206, 遵 义路 100 号 , 近天山路 5) 淮海中路 283 号,香港广 场南座 2-11 室 , 近黄陂南路 6) 虹桥路 1438 号高岛 屋商场 4 楼 07 室 近玛瑙路

URBAN Café The award-winning all-day restaurant URBAN Café showcases flavors that are synonymous with Southeast Asia. The culinary team maintains the fresh burst that is the essence of Southeast Asian dining culture by using premium seafood, meat, and seasonal greens. 1/ F, The Sukhothai Shanghai, 380 Weihai Road by Shimen Yi Lu (5237 8888) 威海路 380 号 1 层 , 近

STEAKHOUSES

INDIAN

号 , 近红松东路

陂南路 380 号 , 近兴业路 2) 南京西路 1376 号上海商 城西峰 107 号 , 近西康路 3) 永嘉路 570 号 111 单元 1 号楼 , 近岳阳路 4) 虹桥路 1 号港汇广场 5 层 507B/C, 近华山路 5)淮海中路 300 号 K11 购物艺术中心 403 号铺 , 近黄陂南路

石门一路

33 号,近陆家嘴环路

Bhoomi stores One stop destination where a wide range of Indian & Pakistani food products are served. 266 Yaohong Lu, by Hongsong Dong Lu, Minhang district, (2428 3400) Mon-Sat 9.30am-9.30pm, Sunday 2-7pm 闵行区姚虹路 266

8733) Daily 11am-11pm info@pizzamarzano. cn 3) No.1, Unit 111, 570 Yong Jia Lu, by Yue Yang Lu (6467 8898) Sun-Thurs: 12-11pm; Fri&Sat: 11am-11pm info@pizzamarzano.cn 4) 507B/C, 5/F Grand Gateway, 1 Hongqiao Lu, by Huashan Lu (6447 8880) Daily 10am-10pm info@ pizzamarzano.cn 5) Unit 403, 4/F, K11 Art Mall, 300 Huaihai Zhong Lu, by Huangpi Nan Lu 1) 黄

The Spot Bar & Restaurant Since opened in Sep 2006, the Spot Bar and Restaurant has been home of many expats away from home. The menu introduces delicious food items as well as the Spot’s signature dishes at reasonable prices. With a warm ambiance, it’s an exciting place where you get to meet friendly people. 2/F, 329 Tongren Lu, by Nanjing Lu (www.thespot.com.cn) 铜仁路 329 号 2 楼,南阳路口

URBAN Lounge presents a curated collection of global gins and premier tonics from around the world. The signature herb trolley is also a wellness alternative, featuring 29 specialty tea blends and over 8 seasonal organic fresh herbs. The Sukhothai Shanghai, 380 Weihai Road by Shimen Yi Lu (5237 8888) 威海路 380 号 1 层 , 近 石门一路

PIZZA PizzaExpress 1) 380 Huangpi Nan Lu, by Xingye Lu (5383 3999) Sun-Thurs: 11.30am-11pm; Fri & Sat: 11am-11pm info@pizzamarzano.cn www.pizzamarzano.cn 2) Suite 107, Shanghai Center,1376 Nanjing Xi Lu, by Xikang Lu (6289

CHAR Dining This modern steakhouse has position itself as a destination for premium quality Australian beef and sea food products. Its spectacular bund views, urban interior design, and International recognized Chef Willmer Colmenares has made this location a “must try” dining destination in the city. The menu presents classics with a twist; Boasting one the largest steak selection available in Shanghai. Starting from their grass fed products from Tasmania, to their grain fed 250days tomahawk or their selection of Wagyu products. Including the award winning Blackmore full blood Wagyu 9+ recognized as one of the best in the market. 29-31F Hotel Indigo Shanghai on the bund, 585 Zhongshan Dong Er lu, by Dongmen Lu (3302 9995), 5:30pm until late, kitchen close at 10:30pm. Bar, 17:00pm-late. www.char-thebund. com 中山东二路 585 号 29-31 楼,近东门路 JW’s California Grill Located on the 40th floor above Shanghai's stunning skyline, the relaxed and classy setting offers refined lifestyle dining with seasonal, market fresh cuisine using premium products cooked to perfection. Discover sophisticated chef-crafted cuisine in the main area or enjoy exclusivity in the private room among friends or business partners. 40/F, JW Marriott Hotel Shanghai Tomorrow Square, 399 Nanjing Xi Lu, by Huangpi Nan Lu (5359 4969, www.jwmarriottshanghai.com) 上海明天广场 JW 万豪酒店 40 楼,南京西路 399 号,近黄陂北路


LISTINGS

Morton's Steak and Seafood Grille In addition to the finest grain-fed wet aged beef for which the classic steakhouse is known around the world, this new concept for Morton’s focuses on premium oysters including a rotating selection of fresh oysters from the United States, France, Australia and New Zealand. An extensive selection of generous seafood mains on the menu showcase pan-Asian influences. As always, there are also many side dishes and indulgent desserts, plus a sophisticated menu of fine wines, spirits and cocktails. L4-403, iapm Mall, 999 Huaihai Zhong Lu, by Shaanxi Nan Lu (6067 7888) 淮海中 路 999 号 , 近陕西南路

The 1515 WEST Chophouse & Bar Meat lovers will be delighted by the restaurant’s generous portioning philosophy. The house butcher presents signature prime cuts which are cut and weighed on an old-fashioned scale on the table and sent straight to the grill. Restaurant Open Hour: Lunch from 11.30am to 2.30pm; Dinner from 6pm to 10.30pm. (86 21) 2203 8889. 4/F, Jing An Shangri-La, West Shanghai, 1218 Yan’an Zhong, by Tongren Lu. 静安香格里拉大酒店四楼, 延安中路 1218 号,近铜仁路 .

The Grill With a central grill, rotisserie and a large built-in marble displaying the freshest seafood, it is a contemporary and colorful venue for guests in search of the freshest seafood and succulent prime grade meats grilled right in front of them in the open kitchen. 56/F Jin Mao Tower, Grand Hyatt Shanghai, 88 Shiji Dadao, by Dongtai Lu (5047 1234) Lunch: Daily 11.30am2.30pm; Dinner: Daily 5.30-10.30pm 世纪大道 88 号金茂君悦大酒店 56 楼 , 近东泰路

SPANISH Albero Enjoy Albero’s innovative Spanish tapas menu, ideal for sharing with friends in a relaxed atmosphere. The restaurant is decorated in an Andalusian style with sedimentary rock from the Huangpu River. (3867 9196) Lunch: 12pm-3pm; Dinner: 6-10pm. 2/F, Grand Kempinski Hotel, 1288 Lujiazui Huan Lu, by Baibu Jie 陆家嘴环路 1288 号上海凯宾斯基大酒店 2 楼,近百步街

COLCA COLCA is the latest restaurant of celebrity chef & serial restaurateur Eduardo Vargas. This time he cooks food of his heritage: Peruvian. COLCA is a restaurant & bar specializing in seafood and grilled meats. It also features the first Pisco Bar in China with a wide range of pisco cocktails. Tucked into a new complex at Hengshan Lu, the restaurant boasts highceilinged interiors and a beautiful outdoor terrace. Dinner: Tue-Sun 5.30pm-1am; Weekend Brunch: 11am-4pm, close on Monday. Rm2201, 2/F, 199 Hengshan Lu, by Yongjia Lu (5401 5366)

虹梅路 3187 号,近红松路 2) 乌鲁木齐中路 86 号, 近长乐路 3) 白桦路 262 号,近碧云路 4) 金光路 219,近保乐路 (WeChat: SwissButchery or www. swissbutchery.com)

SUPERMARKET city’super is a large international supermarket specializing in imported products. There is also a selection of imported and domestic fresh produce, including fruit, vegetables, meat, cheese, fish and dairy, alongside a selection of sundries, wine, liquor and canned goods. 1) ifc Store - LG2, 8 Shiji Dadao 2) Shanghai Times Square Store - B1, 99 Huaihai Zhong Lu 3) Shanghai iapm Store - LG1 , 999 Huaihai Zhong Lu 4) HKRI Taikoo Hui store - LG2, 789 Nanjing Xi Lu 5) Shanghai Raffles City Changning Store - (E) B110, 1139 Changning Lu 1) 国金中心店 – 陆家嘴 世纪大道 8 号地下二层 2) 大上海时代广场店 – 淮海 中路 99 号地下一层 3) 环贸广场店 - 淮海中路 999 号 地下一层 4) 兴业太古汇店 - 南京西路 789 号地下二 层 5)长宁来福士店 – 长宁路 1139 号东区地下一层 (400-653-8820, www.citysuper.com.cn)

NIGHTLIFE BARS

Jenny’s Blue Bar Second home to hordes of blokes who regularly stop by for a drink or a home-made snack. A free foosball table, classic rock and a big screen showing ESPN and Star Sports channels. 7 Donghu Lu, by Huaihai Zhong Lu (6415 7019) Daily 1pm-2am jennysbar@ hotmail.com www.jenny-shanghai.com 东湖路 7 号 , 近淮海中路 142 号 , 近南京西路

Logan’s Punch Cashing in on its slogan of being 'China's first punch bar,' Logan's Punch has enjoyed widespread popularity since opening in 2014. Previously housed in Zhang Court, this iteration moved to the up and coming Shaanxi Bei Lu vicinity in 2019. Expect a range of wellmade craft cocktails, sipped alongside a hip crowd of young expats and locals. Mon-Thu 6pm–2am, Fri–Sat 7pm–late. 479 Wuding Road, by Shaanxi Bei Lu, 武定路 479 号,近陕西北路 POP Bar influenced by the playfulness, art deco highlights and tropical vibe of cosmopolitan Miami, is a fun and elegant rooftop lounge to enjoy afternoons and nights in good company and funky music. Opening Sunday to Friday from 2:00pm till late; Saturday from 1:00pm till late. 7/ F, 3 Zhong Shan Dong Yi Lu, by Guangdong Lu (6321 0909) www.threeonthebund.com 中山东一

Pintxos Numbers of meats and seafood are imported from Spain to ensure the most authentic Spanish cuisine for every customer. In addition to the excellent quality of raw materials, the process is made simple and fast in the stylish minimalist restaurant. Pudong Kerry: 1378 Huamu Lu, Room B104, Kerry Centre, by Fangdian Lu (5858 0617) 2) Jingan Kerry: 1515 Nanjing Xi Lu, B1, Room 10, Jing'an Kerry Centre, , by Changde Lu (6173 7983)

Bistrot Century Avenue has been offering a taste of Italy in the heart of Lujiazui for the past two years. They have recently upgraded their menu, with new lunch sets and seafood offerings. Maybe you can’t make it to Venice this summer, but you can experience Italian hospitality while enjoying a delightful mix of appetizers, pizzas, pasta and meats with a bespoke selection of fine wines. Try the RMB88 lunch set, for a generous amount of food starting with your choice of soup and salad. For your main course, we highly recommend the roast spring chicken with perfectly roasted potatoes or pan seared sea bass with zucchini. Or just pop by for a couple oysters and a glass of sparkling or white wine from just RMB98 between 2-8pm.

> 5/F, 1217 Shiji Dadao, by Zhangyang Lu世纪大道1217号百联世纪购物中心5楼, 近张 扬路7楼, 近玛瑙路 (6877 0885)

CLUBS

SPORTS BARS

Bar Rouge Trendsetting nightlife destination Bar Rouge provides a unique nightclub experience in Shanghai. Located at the top of Bund 18, it is the city's go-to venue, offering a unique combination of high style and an unbeatable view of Shanghai's skyline from its spacious terrace. Open daily 6pm until late. 7/F, Bund 18, Zhongshan Dong Yi Lu, by Nanjing Dong Lu (6339 1199, www.barrougeclubs.com). 中山东一路 18 号,近南

CAGES: Combined with American dining, baseball batting cages and over ten other sports in nearly 4,000square meters' Jing'an location, CAGES is the spot for you. Whether you are dining with your team or competing for bar game supremacy with your friends, CAGES has you covered. Be sure to contact us about our leagues, including dodgeball, 4v4 soccer, combat archery and more. 9am - 2am daily. Jingan Sports Center, 3/F, 428 Jiangning Lu, by Wuding Lu (3112 2950)

Club Room This gentleman’s club-inspired lounge area at The Shanghai EDITION exudes a sense of warmth and exclusivity. The sophisticated venue features two indulgent lounge areas, a nine-seater bar, as well as a screening room and a karaoke room. 5F, Heritage Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9571). 5pm-2am. 南京东 Judy’s Established in 1993, Judy's is the longest running party venue in Shanghai! Have a few drinks, settle on the vibrant party atmosphere and enjoy the house band. Enjoy dancing the night away seven days a week with your favorite party rocking music. Food is available all day until wee hours. 331 Tongren Lu, by Beijing Xi Lu (6289 3715) Daily 11am-late www.judysco.com.cn 铜仁 路 331 号,近北京西路

Green & Safe With an organic farm in Kunshan, this organic store provides daily delivered vegetables and a variety of local and imported organic goods, such as organic extra virgin olive oil, white and red balsamic vinegar, organic pasta, muesli and more. 1) 6 Dongping Lu, by Hengshan Lu 5465 1288, 1/F: 8am-10pm; 2/ F: 6.30pm-12am 2) 2) 4/F, 1438 Hongqiao Lu, by Hongbaoshi Lu 10am–9.30pm 3) 4/F, 1601 Nanjing Xi Lu (6258 8777) 1) 东平路 6 号 , 近衡山

路 199 号 上海艾迪逊酒店辅楼 5 楼,近江西中路

Electric Circus This club and VIP lounge for Shanghai takes a cue from the Studio 54 tradition with its dramatic lighting, otherworldly interior and signature EDITION cocktail mixology program. Electric Circus will play host to some of the world’s top DJs and performers, and is destined to become a must-visit venue in the Shanghai nightlife scene. 7F, Heritage Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9551). FriSat 10pm-5am. 南京东路 199 号 上海艾迪逊酒店 辅楼 7 楼,近江西中路

M1NT Winner of 2009 Readers’ Choice Award for “Club of the Year”.Join the posh and the poser alike in this quasi exclusive nightclub, where a chic dining room offering up superb Asian inspired fusion and grilled fare are a;sp available. 24/F, 318 Fuzhou Lu, by Hankou Lu (6391 2811) Lunch: Mon-Fri 11:30am-2:30pm; Dinner: Mon-Sat 6-11pm; Club: Wed-Sat 9:30pm-late bookings@m1ntglobal.com www. m1ntglobal.com 福州路 318 号高腾大厦 24 层 , 近汉

路 2) 虹桥路 1438 号 4 楼 , 近红宝石路 3) 南京西路 1601 号 4 楼 B 区

Swiss Butchery brings you a world-class meat experience, offering a wide variety of highquality meat products. Expect freshly imported meat and delicacies like Italian and Spanish hams, European cheeses and fine seafood. All products are handled according to the most stringent food safety and hygiene standards and are available online or in any of their four physical locations. 1) 3187 Hongmei Lu, by Hongsong Lu, 5223 7301 2) 86 Wulumuqi Zhong Lu, by Changle Lu, 5450 0068 3) 262 Baihua Lu, by Biyun Lu, 5090 6190 4) 219 Jinguang Lu, by Baole Lu, 2613 6986 1)

A Taste of the Beautiful Country in Pudong

京东路

1) 花木路 1378 号嘉里中心 B104, 近芳甸路 2) 南京 西路 1515 号静安嘉里中心 B1 楼 10 室 , 近常德路

SPECIALITY FOOD SHOPS

BISTROT

路 3 号 7 楼 , 近广东路

衡山路 199 号 2 楼 2201, 近永嘉路

Tapas & Lounge The food at Azul is created by Eduardo Vargas, mixed with Spanish and Mediterranean cuisine. During the last 14 years, the cuisine has been diversified with flavors, herbs, and great quality of ingredients, making Azul until today one of the best LatinMediterranean restaurants in Shanghai. 8/F, Ferguson Lane, 378 Wukang Lu, by Tai’an Lu (5405 2252) 武康路 378 号武康庭 8 楼 , 近泰安路

OPEN DOOR

口路

Senator Saloon Senator Saloon has the largest selection of Bourbon and Rye in Shanghai. Cocktails are carefully crafted. The atmosphere is intimate with velvet flock wallpapers and artisan tin ceilings. Popular bar snacks include Mac and Cheese, Pork Belly Sliders, and Chicken Pot Pie. 98 Wuyuan Lu, by Wulumuqi Zhong Lu (5423 1330) 五原路 98 号,近乌鲁木齐中路

RuiKu Champagne Lounge Located on the rooftop with a big terrace, RuiKu Champagne Lounge boasts a stunning view where patrons get to sip enticing cocktails while swinging with world-famous DJs Daily 10.30pm-Midnight. 21/ F, Wanda Reign on the Bund, 538 Zhong Shan Dong Er Lu, by Longtan Lu (5368 8882) 中山东二 路 538 号 , 近龙潭路

江宁路428号3楼, 近武定路

HOTEL BARS BRU: Open from afternoon until late, BRU is a gastro pub serving casual comfort food, including rotisserie prime meats, fresh seafood and tapas plates accompanied by a wide selection of beers, wines and cocktails. As the name suggests, beer is the highlight with bottled craft beers from around the world and eight premium beers on tap. Communal benches and kegs to share are ideal for groups of colleagues and friends. Each evening, a live band enhances the stylish ambiance with contemporary and classic tunes. INTERCONTINENTAL SHANGHAI NECC, 1700 Zhuguang Lu, by Yinggang Dong Lu (National Exhibition Convention Center, Gate 3) (6700 1888-6031) 国家会展中心洲际酒店 , 诸光路 1700 号 国家会展中心 3 号门,近盈港东路

Camelia Bar Perfect for a casual drink after work with friends and colleagues, the Four Seasons Hotel Pudong’s Camelia Bar offers a wide range of whiskeys, wines, champagnes and signature cocktails. The knowledgeable mixologists and bar staff are always on hand to offer recommendations perfect for your palate. 5pm-late. (2036 1300). 1/F, Four Seasons Hotel Pudong, Shanghai, 210 Shiji Dadao, by Lujiazui Huan Lu. 世纪大道 210 号上海浦东四季酒店一楼 , 近陆家嘴环路

CHAR bar Classy cocktails and sophisticated setting, best known for its exquisite 270-degree views over The Bund and Pudong skyline. 30/ F, Hotel Indigo Shanghai on the Bund, 585 Zhongshan Dong Er Lu, by Dongmen Lu (3302 9995) Daily 4:30pm-late, www.char-thebund. com 中山东二路 585 号英迪格酒店 30 楼 , 近东门路 Cloud 9 Located on Level 87 of Jin Mao Tower, this sky lounge has magnificent views of the entire city, where guests can enjoy a wide collection of creative cocktails, champagnes and WWW.THATSMAGS.COM | JULY 2019 | 77


LISTINGS

Asian Tapas. The floor-to-ceiling glassed doubleheight section also holds a hide-away mezzanine bar. 87/F Grand Hyatt, Jin Mao Tower, 88 Shiji Dadao, by Dongtai Lu (5049 1234) Mon-Fri 5pm1am; Sat-Sun 2pm-1am 世纪大道 88 号金茂大厦 87 楼 , 近东泰路

Connection 12 Adjacent to the hotel’s swimming pool, the stunning rooftop bar opens up to the evening sky and offers breathtaking panoramic views of the city. Guests can soak up the relaxed setting while choosing from a selection of wines, cocktails and light snacks. Tue- Sat: 5pm-1am Level 12, 333 Shenhong Lu, by Suhong Lu (5263 9999) 申虹路 333 号 12 层,虹桥康得思酒店,近苏虹路

Havana Bar Experience Shanghai through the lights and energy of the hotel’s Havana Bar, located on the 30th floor. Take in views of the city while indulging in Royal Mojitos, fine wines and the full bar menu within a relaxed setting. (3867 8888) Hours: 4pm-1am. 2/F, Grand Kempinski Hotel, 1288 Lujiazui Huan Lu, by Baibu Jie 陆家嘴环路 1288 号上海凯宾斯基大酒店 2 楼,近 百步街

HU Bar & Lounge is Shanghai’s newest nightlife destination and showcases the Best of Shanghai’s Past and Present. HU looks back at the past while embracing the progress and fast-paced evolution Shanghai is known for all while giving its guests towering, iconic and the most amazing views of the city’s skyline from all around. 64F / 65F, 789 Nanjing Dong Lu, by Xizang Nan Lu 南京 东路 789 号 64-65 层 , 近西藏南路 http://www. leroyalmeridienshanghai.com/hubar

Jade on 36 Bar The ideal venue for sunset cocktails and late night drinks, take in the spectacular views of the iconic Bund and the dazzling Shanghai skyline while sipping martinis and fine wines paired with a selection of gourmet bites. Live DJs and musicians will put you in the mood for indulgence. Martinis take centre stage in the new cocktail menu set to launch in March at Jade on 36. Expect a selection of over 25 curated martinis ranging from light and refreshing to coffee-infused recipes and sweet treats, reimagined with unexpected flavours, alongside a selection of classic cocktails and indulgent nibbles.Happy Hour: Buy-one-get-onefree signature cocktails from 5-7pm daily; Freeflow champagne: Enjoy unlimited champagne every evening from 8-10.30pm at RMB 488++ per person. 36/F Grand Tower, Pudong ShangriLa, 33 Fucheng Lu, by Lujiazui Xi Lu 富城路 33 号 浦东香格里拉大酒店紫金楼,近陆家嘴西路(6882 3636)

Jasmine Lounge The Jasmine Lounge has always been ‘the place’ to socialize while experiencing the finest tea experience and elegant evening cocktails. A specialty of the Jasmine Lounge is the traditional English style afternoon tea, complete with an extensive selection of teas from different origins, compositions and styles. Saturday Tea Dance experience harks you back to Shanghai’s glamorous golden age. Lobby, Fairmont Peace Hotel, 20 Nanjing Road East by Zhong Shan Dong Yi Road (6138 6886) Afternoon Tea Daily 14:00-18:00 南 京东路 20 号,上海和平饭店大堂,近中山东一路

JW Lounge Bar Popular with high-flyers, this lofty lounge boasts panoramic city views and offers an extensive champagne list, either by the glass or the by bottle. Live music six days a week. 40/F, JW Marriott, 399 Nanjing Xi Lu, by Huangpi Bei Lu (5359 4969-6864) Daily 5pm-2am www. jwmarriottshanghai.com 南京西路 399 号 JW 万豪 酒店 40 楼 , 近黄陂北路

Lobby Bar One of the nine bars of The Shanghai EDITION, the design of the Lobby Bar features bespoke plaster relief artwork inspired by carvings typically observed among Shanghai’s signature Shikumen housing. 1/F, Main Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9851). 6pm-2am. 南京东路199号 上海艾迪逊酒店

pentalounge Every Sunday between 11 am to 4 pm, diners at pentalounge at pentahotel shanghai can enjoy a spiced-up lazy brunch with a new menu and free-flow make-your-own Bloody Mary station. RMB148 per person (or RMB128 for those arriving after 2pm). Level 1, 1525 Dingxi Lu, by Yuyuan Lu (6252 1111 ext. 8100) 定西路 1525 号酒店 1 楼,近愚园路 Punch Room Surrounded by warm, wooden vertical slats, the 35-seat Punch Room provides an intimate and cozy bar lounge atmosphere where guests can enjoy EDITION’s renowned sophisticated cocktail program. 28/F, Main Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9540). 2pm2am. 南京东路 199 号 上海艾迪逊酒店主楼 28 楼, 近江西中路

ROOF Served with panoramic views of Pudong, this open-air lounge area at the rooftop of The Shanghai EDITION offers guests a comfortable and intimate setting where they can enjoy a range of classic and innovative libations made by EDITION’s mixologists. 29/F, Main Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9537). 2pm-2am. 南京东

problems such as mouth breathing, adenoidal hypertrophy and allergic rhinitis; working with MSK to provide sports lovers a comprehensive range of preventive strategies on sports injury. 1) Jiahui International Hospital, 689 Guiping Lu, by Qinjiang Lu 2) Jiahui Health (Yangpu), 1F/2F, Suite 3, 99 Jiangwancheng Lu, by Yingao Dong Lu 3) Jiahui Health (Jing’an), Suite101, 88 Changshu Lu, by Changle Lu (Mon - Sat, 9am - 6pm, 400 868 3000) 1) 桂平路 689 号,近钦江路 2) 江湾城路 99 号 3 号楼 1-2 层 , 近殷高东路 3) 常熟 路 88 号,近长乐路 (400 868 3000)

BEAUTY Helen Nail Spa A long-time favorite among locals and expats alike, Helen Nail Spa is much more than a nail spa; they have a variety of pampering treatments and excellent waxing services. 1) 120 Nanchang Lu, by Yandang Lu (5383 8957) Daily 10am-10pm 2) No 6, Lane 819 Julu Lu, by Fumin Lu (5403 7802) 3) 70 Shimen yi Lu, by Dagu Lu (6333 7535). 1) 南昌路 120 号 , 近 雁荡路 2) 巨鹿路 819 弄 6 号 , 近富民路 3) 石门一路 70 号,近大沽路

路 199 号 上海艾迪逊酒店主楼 29 楼,近江西中路

Roof Garden Composed of a patchwork of brick and lawn terraces of different heights, the roof garden is an urban oasis that mixes Chinese greenery with luscious, tropical horticulture. The richly planted rooftop features an underthe-stars movie theater, a games area for lawn bowls and croquet, daybed seating, as well as the service of a full bar along with food and snacks. 8F, Heritage Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9528). 5pm-2am. 南京东路 199 号 上海艾迪逊酒店 辅楼 8 楼,近江西中路

RuiKu Champagne Lounge Located on the rooftop with a big terrace, RuiKu Champagne Lounge boasts a stunning view where patrons get to sip enticing cocktails while swinging with world-famous DJs Daily 10.30pm-Midnight. 21/ F, Wanda Reign on the Bund, 538 Zhong Shan Dong Er Lu, by Longtan Lu (5368 8882) 中山东二

HEALTH SERVICES Cosmetic Plastic & Laser Center

BIOSCOR Shanghai Clinic Cosmetic Surgery Botox & Dermafiller Laser Skin Center Cosmetic Dentistry

路 538 号 , 近龙潭路

The Jazz Bar The only address in China for legendary jazz, the Jazz Bar features the oldest jazz band that has been playing in the Fairmont Peace Hotel since 1980. With its relaxed atmosphere and extensive drink menu, it is the perfect place to unwind with Victor Sassoon’s classic cocktails and experience authentic live music. Lobby, Fairmont Peace Hotel, 20 Nanjing Road East by Zhong Shan Dong Yi Road (6138 6886) The Old Jazz Band Daily 18:00-21:45, 21:45-00:30 with the best female vocalist 南京东 路 20 号,上海和平饭店大堂,近中山东一路

The ZUK Bar Filled with vigor and style, this trendy downtown hub is a great social space, guests can relax and indulge in a range of artisanal cocktails created by our mixologists. The Sukhothai Shanghai, 380 Weihai Road by Shimen Yi Lu (5237 8888) 威海路 380 号 1 层 , 近石门一路 The 1515 WEST Bar The Bar provides Champagnes, vermouths, sherries, white wines and a cellar featuring a selection of New World wines and Reds ensure that Wine Sommelier, Jasper Sun always has the best recommendations at hand. Open Hour: 5pm to 1 am (Sun-Thurs)\ 5pm to 1.30am (Fri & Sat). (86 21) 2203 8889. 4/F, Jing An Shangri-La, West Shanghai, 1218 Yan’an Zhong, by Tongren Lu. 静安香格里拉大酒店 四楼,延安中路 1218 号,近铜仁路 .

MIND & BODY

Bioscor Shanghai Clinic With over 10 years' experience, Bioscor's team of international docors and skin specialists are committed to provide you with the best level of service for all your cosmetic needs such as Botox, Filler, Pixel, Cutera, Ulthera, Microdermabrasion, Chemical Peel, Vein Therapy and Cosmetic Sugerys. No.5, Lane89 Xingguo Lu, by Hunan Lu (6431 8899) 9am-6pm info@ bioscor.com.cn www.bioscor.com.cn. 兴国路89 弄5号,近湖南路

Dream Medical Group Established in 2005, this Shanghai outpost of this Korean cosmetics clinic offers a range of services from skincare to dental care treatments. Operating with international standards, the brand's medical professionals are constantly searching for new technology to upgrade their offerings. Enjoy laser hair removal once with coupon, underarms only. 3/F, Zhongyi Building, 580 Nanjing Xi Lu, by Chengdu Bei Lu www.dreammedical.com.cn TEL/Wechat: 13651969238 南京西路580号仲益大厦A座3楼, 近 成都北路 (136 5196 9238)

Global HealthCare Medical & Dental Center – Puxi Suite 303, Eco City 1788Nanjing Xi Lu, by Wulumuqi Bei Lu (5298 6339, 5298 0593) 南京西 路1788号1788国际中心303室, 近乌鲁木齐北路

Global HealthCare Medical & Dental Center – Pudong Shop 212, Shanghai World Financial Center, 100 Shiji Dadao, by Lujiazui Huan Lu (6877 5093, 6877 5993 ) 世纪大道100号上海环球

2) Mon-Sat, 9am-6pm, Jiahui Health (Yangpu), 1F/2F, Suite 3, 99 Jiangwancheng Lu, by Yingao Dong Lu 3) Mon-Sat, 9am - 6pm, Jiahui Health (Jing’an), Suite101, 88 Changshu Lu, by Changle Lu (400 868 3000) 1) 桂平路 689 号,近钦江路 2) 江湾城路 99 号 3 号楼 1-2 层 , 近殷高东路 3) 常熟路 88 号,近长乐路 (400 868 3000) www.jiahui.com/en

Shanghai East International Medical Center A joint venture general hospital providing a comprehensive range of world-class services including family medicine, vaccinations, pediatrics, obstetrics, gynecology, chiropractic care, traditional Chinese medicine, psychological counseling, specialty care, surgical services, as well as on-site 24-hour emergency service. also conducts CPR and first aid courses bimonthly in English and Chinese. 150 Jimo Lu (24 hour: 5879-9999 or 150-0019-0899 ; care@seimc.com. cn; www.seimc.com.cn) 即墨路 150 号 Shanghai Renai Hospital is the first private hospital in Shanghai. It has over 20 clinical departments with outpatient and inpatient services. Located in city center with convenient transportation, it is influential throughout the East China region and enjoys a high reputation. Free parking available within hospital compound. Specialties: Family medicine, internal medicine, general surgery, gynecology, E.N.T., T.C.M., dental, vaccination and immunization, dermatology, urology, pediatrics, orthopedics, ophthalmology, cosmetic dermatology, plastic surgery etc. Operation Hours: Mon – Sun 9am-5pm. 127 Caoxi Lu (5489 3781, www.renaihospital.com) 漕溪路 127 号 Shanghai East International Medical Center A joint venture general hospital providing a comprehensive range of world-class services including family medicine, vaccinations, pediatrics, obstetrics, gynecology, chiropractic care, traditional Chinese medicine, psychological counseling, specialty care, surgical services, as well as on-site 24-hour emergency service. also conducts CPR and first aid courses bimonthly in English and Chinese. 150 Jimo Lu (24 hour: 5879-9999 or 150-0019-0899 ; care@seimc.com. cn; www.seimc.com.cn) 即墨路 150 号 Shanghai St. Reiss Medical Clinic Founded in 2005, Shanghai St. Reiss Medical Clinic is located in the secluded former French Concession, Donghu Road, is a foreign-related general outpatient medical institutions. Since the inception, we have always been committed to providing patients with high-quality medical services, due to a good environment, attentive and thoughtful doctorpatient communication, careful diagnosis and professional personalized treatment which has received high acclaim from diplomatic and public. We offer following services: cancer medicine, cardiology, GI medicine, chest medicine, ENT, general surgery, pediatrics, gynecology, neurology, orthopedics, nephrology, psychiatry, psychology, skin dieasem and transplant medicine. Since 2019, Shanghai St. Reiss Medical Clinic set up a sleep center and established a cooperative alliance with the highly acclaimed Mayo Clinic Sleep Center in the US to fully introduce the operational processes and specifications of the Mayo Sleep Center and follow the guidelines for diagnosis and treatment of the American Association of Sleep Medicine (AASM). The Sleep Center is equipped with the world's leading digital wireless polysonography (PSG) monitoring equipment. The center has strong technical team and is led by highly qualified team of specialist physicians (including FRCP, FCCP) and AASM accredited technicians and nurses.Unit A, 19/F, 9 Donghu Lu, by Huaihai Zhong Lu. Mon-Sat, 10am-7pm. (5403 0228, 5403 8088) 东湖路9号19楼A座, 近淮海中路

金融中心商场212室, 近陆家嘴环路

DENTISTRY

主楼1楼,近江西中路

Lobby Lounge With large floor-to-ceiling windows and a crystal chandelier, the Lobby Lounge offers a distinct atmosphere that is perfect for a rendezvous with a wide selection of top and rare whiskeys and fine wines. Daily 8ammidnight, 1/F, Wanda Reign on the Bund, 538 Zhong Shan Dong Er Lu, by Longtan Lu (5368 8882) 中山东二路 538 号 , 近龙潭路 Long Bar Offering a good selection of cocktails, deluxe oysters and premium cigars, legendary Long Bar remains to be a part of the Waldorf Astoria Shanghai on the Bund after architectural restoration. Lobby, 2 Zhongshan Dong Yi Lu, by Guangdong Lu (6322 9988) Mon-Sat 4pm-1am; Sun 2pm-1am 中山东一路 2 号外滩华尔道夫酒店大 堂 , 近广东路

Main Bar Ye Lai Xiang Located in a historic French club, the bar brings back the golden age in an Art Deco style. Fancy a taste of Whiskey and Brandy of your own? Pick from the full list and wait for an exclusive glass of cocktail to be served. Okura Garden Hotel Shanghai, 58 Mao Ming Nan Lu, by Changle Lu(6415 1111-5217) 花园饭店 , 茂名南路 58 号 , 近长乐路

78 | JULY 2019 | WWW.THATSMAGS.COM

Jiahui Health’s experienced dentists provide dental health services for adults and children, including dental check-ups, fillings, prevention of tooth decay, painless dental pulp treatment, and treatment and protection against periodontal disease. The Dentistry Department also carries out multi-disciplinary collaboration in the hospital, such as working with dermatologists to offer invisalign orthodontics and solutions to skin problems for beauty seekers; working with E.N.T. specialists to help adolescents with

Jiahui Health's an international healthcare provider operating in several downtown locations. Our integrated network includes an international hospital with 24/7 emergency services and a Rabies Prevention Clinic, two medical clinics, a wellness center, and a team of internationally trained physicians. Our services include: emergency care, OB/GYN, family medicine, surgery, pediatrics, dermatology, dentistry, rehabilitation, clinical psychology, and CT/MRI imaging diagnostics, among others. 1) Mon-Sun, 24 h, Jiahui International Hospital, 689 Guiping Lu, by Qinjiang Lu

United Family Healthcare (UFH) This experienced, comprehensive, patient-centered caregiver has been providing personalized, internationallevel healthcare in China since 1997. Supporting local and expat individuals and families in Shanghai since 2004 with a wide range of advanced medical services, United Family now has two full-service hospitals and two neighborhood clinics, conveniently located in both Puxi and Pudong. Its Shanghai medical facilities are operated by over 200 highly-experienced full-time doctors from more than 25 different countries and regions, supported by more than 300 nurses. Visit our website (http://shanghai.ufh.com.cn) to make appointments right on your WeChat through the new Patient Portal, or simply call the Shanghai-wide Appointment Center :400 639


LISTINGS

3900. 1) Shanghai United Family Hospital, 1139 Xianxia Lu, by Qingxi Lu, Open 24/7 2) Shanghai United Family Pudong Hospital, 1598 Xin Jinqiao Lu, by Donglu Lu, Open 24/7 3) United Family Quankou Clinic, 8 Quankou Lu, by Linquan Lu Open Mon-Sat 8.30am-5.30pm, 4) United Family Fengshang Clinic, 689 Yunle Lu, by Jinfeng Lu Open Mon-Sat 9am-5pm 1) 仙霞 路 1139 号 , 近青溪路 2) 新金桥路 1598 号 , 近东陆路 3) 泉口路 8 号 , 近林泉路 4) 运乐路 689 号 , 近金丰 路 , (Appointment Hotline: 400 639 3900)

Shanghai Yosemite Clinic is a full-service clinic providing convenient walk-in medical services in Central Pudong. Our team of experienced physicians and nurses are dedicated to practicing according to strict patient safety standards and evidence based medicine. Our services Include: Family Medicine, Internal Medicine, General Surgery , Orthopedics(Sports Medicine), Dermatology & Medical Cosmetology, Dentistry, Gynecology ,Ophthalmology , Pediatrics, ENT, Vaccination Service, Anesthesiology, Rehabilitation Medicine, Medical Imaging, , Pharmacy, Laboratory, Psychiatry. Daily : Mon-Sat: 9am-9pm Sun: 9am5pm (4008 500 911, www.yosemiteclinic.com) B1-1F, 1398 Fang Dian lu, Pudong, Shanghai 上海 浦东新区芳甸路 1398 号 B1-1F (Plus 乐坊下沉式广 场)

HAIRDRESSERS

1317 or go to their actual stores. Opening hours: 11-1am. Home service hours: 9ammidnight. 1) Pudong: 2302 Zhangyang Lu, by Jingnan Lu (6882 1317, 15221309767) 2) Puxi: 2/F, 1832 Gubei Lu, by Hongsong Dong Lu (3490 1117; 17717447707. www.toyoo7. com) 3) No.441,wuning nan lu,by changshou lu (62097991, 18217764112) 4) 2110,Site2, 218 West Tianmu Lu , by Minli Lu(52801997, 19921155774)5) 7A,1 Ruijin Nan Lu, by Xujiahui Lu, Haixing Plaza (54188795, 18202131727) 1) 张杨路 2302 号 , 近泾南路 2) 古 北路 1832 号 2 楼 , 近红松东路 3) 武宁南路 441 号 2 楼,近长寿路 4) 天目西路 218 号嘉里不夜城 2 座 2110,近民立路 5) 黄浦区瑞金南路 1 号海兴广场 7A

The Spa at The Shanghai EDITION Featuring a total of six treatment rooms and suites, manicure and pedicure services, sauna, an expansive relaxation area with fully equipped bar and a retail boutique, The Spa at The Shanghai EDITION showcases the best wellness and beauty practices, combining authentic Asian treatment traditions with premium therapies, specialized techniques and top-shelf products.. 6/F, Heritage Building, The Shanghai EDITION, 199 Nanjing Dong Lu, by Jiangxi Zhong Lu (5368 9988). 10am11pm. 南京东路 199 号 上海艾迪逊酒店辅楼 6 楼, 近江西中路

Pency Idea is a professional hair salon that integrates overall image design, hair styling, hair care and professional product retailing. The Company will give the most intimate of service quality, combining the application of unique massage technique and accurate haircut. Our branch has overseas Canadian Vancouver store. 1) Open daily, 10am-10pm, 5F, Metro City, 1111 Zhaojiabang Lu, by Caoxi Bei lu (13801804502, 6426 7600) 2) Open daily, 10am-10pm, 4F, Jinmao Tower, 88th Century Avenue, By Haixing Lu (13801804502, 2023 5055) 1)肇嘉浜路1111号美罗城5楼, 近漕溪北路

乌鲁木齐中路80号, 近安福路

MASSAGE & SPA Dragonfly Shanghai 1) 2/F, 559 Nanchang Lu, by Shanxi Nan Lu (5456 1318) 2) 206 Xinle Lu, by Fumin Lu (5403 9982) 3) L119, 1378 Huamu Lu, by Fangdian Lu (2025 2308) 4) 193 Jiaozhou Lu, by Xinzha Lu (5213 5778) 5) LG2-47 IFC, 8 Shiji Dadao, by Lujiazui Huan Lu (6878 5008) 6) 616 Biyun Lu, by Yunshan Lu (5835 2118) 8) SB105B, B1 South Retail, Jingan Kerry Centre, 1218 Yan'an Zhong Lu, by Changde Lu (6266 0018) 8)Dragonfly @ LuOne B1-11/12, 268 Xujiahui Road, Huangpu District, Shanghai (6266 2378) Madang Road Station, Metro Line 13 (exit 6). Daily 10:00-24:00 relax@dragonfly.net.cn http:// www.dragonfly.net.cn/ 1) 南昌路 559 号 2 楼 , 近 陕西南路 2) 新乐路 206 号 , 近富民路 3) 花木路 1378 号 L119,近芳甸路 4) 胶州路 193 号 , 近新闸路 5) 世 纪大道 8 号国金中心 LG2-47, 近陆家嘴环路 6) 碧云 路 616 号 , 近云山路 7) 延安中路 1218 号静安嘉里中 心商场南区地下一楼 SB1-05B (25 号商铺 ), 近常德 路 8)悠庭 @ LuOne 上海黄浦区徐家汇路 268 号 LuOne 凯德晶萃广场 B1 层 11/12 号

Dragonfly Suzhou @ Harmony City This chain of contemporary urban retreats offers relaxing massage and beauty services to customers with high expectations. Stepping into an oasis with fusion Asian décor and dim lighting, guests will be surrounded by tranquil sounds, wonderful fragrances and a romantic ambience while they get pampered with signature treatments. (05126763 0486) Harmony City Mall, Room 3210, Third Floor, 269 Wangdun Lu, SIP, Suzhou 苏州工 业园区旺墩路 269 号圆融星座商场 3 楼 3210

CLASSIFIEDS INDEX BOOKSTORES EDUCATIONAL SERVICES MOVING + SHIPPING RECRUITMENT SERVICE TRAVEL VISA SERVICE

号 , 近陕西路

Subconscious Day Spa is a relaxing, eco-

friendly, holistic health destination for those seeing to balance mind and soul. 1) Open daily, 10am-midnight, Fumin Branch, 183 Fumin Lu, by Changle Lu (6415 0636) 2) Open daily, 10ammidnight, Dagu Branch, 458 Dagu Lu, by Shimen Yi Lu (6327 1193) 3) Open daily, 10am-10pm, Nanfeng Branch, Rm. 418, North Building, The Place, 100 Zunyi Lu, by Ziyun Xi Lu (6273 0161) 1)富民路 183 号 , 近长乐路 2)大沽路 458 号, 近石门一路 3)遵义路 100 号南丰城北区 418 室,近紫云西路 www.subconsciousdayspa. com

YOGA Karma Life Yoga This large newly renovated high-end studio in Pudong offers a diverse range of styles and classes, including Ashtanga, Anusara, Hot yoga, soft Yin and Basics. The teachers are top notch and international, with world-renowned visiting guest teachers offering workshops and teacher trainings. Classrooms are spacious and bright, and changing areas are clean and stylish. Classes taught in both Chinese and English. 1) 160 Pucheng Lu, by Shangcheng Lu (5882 4388, 150 0003 0588) Daily 9am-10pm info@karmayoga.com.cn www.karmayoga. com.cn 2) 2nd floor, No. 758 South Xizang Lu 1) 浦城路 160 号 , 近商城路 2) 西藏南路 758 号 2 楼

The Pure Yoga Shanghai flagship studio is located at iapm mall on 999 Huaihai Middle Road, in the heart of Shanghai’s shopping district. Pure is Asia’s leading lifestyle brand and is proud to extend its foothold in Shanghai after Hong Kong, Singapore, Taipei and New York. Pure Yoga brings to our city its yoga and fitness expertise, a team of passionate and internationally recognized instructors, plus exciting workshops and teacher training conducted by renowned yoga masters. L6-615, iapm mall, 999 huaihai Zhong Lu, by Shaanxi Nan Lu (5466 1266) 淮 Y+ Yoga Centre Whether you are looking to develop your spiritual wellbeing, body toning or just socialise with the hip young crowd, Y + Yoga Centre will have the right class for you. 1) 2/F, Bldg2, 299Fuxing Xi Lu, by Huashan Lu (6433 4330) Daily 6.45am - 8.45pm info@yplus.com.cn www.yplus.com.cn 2) 3/ F, 308 Anfu Lu, by Wukang Lu (6437 2121) info@yplus.com.cn 3) 2/F, 202 Hubin Lu, by Shunchang Lu (6340 6161) Daily 7.30am8.45pm info@yplus.com.cn 1) 复兴西路 299 号 2 号楼 2 楼 , 近华山路 2) 安福路 308 号 3 楼 , 近武康 路 3) 湖滨路 202 号 2 楼 , 近顺昌路

* Clear and transparent pricing & online, 30 seconds: query to quote * Boxes, bubble wrap & tape included * Support 24/7 with multi-lingual Advisors * 3-stage payment – not all upfront * Order managed online, real time tracking Try our Baggage Worldwide, 2 Large Boxes(30kg each), Price from CNY1,469 Please contact us on 4001816698 Web: www.sevenseasworldwide.cn WeChat: ssw7033

CLASSIFIEDS

Garden Books SHANGHAI CENTER, F1/1376 Nanjing Road (W), (EAST SUITE)Sells imported books, newspapers, magazines and other foreign publications. www.bookzines.com chochobook@yahoo.com.cn 325 Changle Lu, by Shaanxi Lu (5404 8728) 长乐路 325

海中路 999 号 环贸 iapm 商场 L6-615, 近陕西南路

推油网 ·Seven Massage 宫七 A high-end massage brand that provides door to door service and a variety of body essential oil spa massage in a quiet and private environment. Whether you prefer a pampering spa at home or during your hotel stay, feel free to make appointments by calling 3490 1117 or 6882

Master Arnold & WOOX!LIVING Find custom-made furniture & contemporary pieces to complete your living space here and abroad. From classic Canadian sideboard, vintage icons to Barcelona contemporary seating, you’re invited to explore. Salesman who speaks Chinese, English, German & Korean are always open for your furniture & interior ideas. Showroom New Opening in October 2017 in Qingpu. Call us or visit online shop: Joyce (Korean/ English/Chinese /German) 17321041917; Arnold (English/Chinese) 13611916641; George (English/German) 18962412911 www. wooxliving.com WeChat: wooxliving

BOOKSTORES

2)世纪大道88号金茂大厦裙楼4F, 近海兴路

Peter Salon is a professional, international-standard hair care salon in the heart of Shanghai.Our rock star team of expert English-speaking hair stylists are always at your service. 80 Wulumuqi Zhong Lu, by Anfu Lu,10am-9pm (5419 6757)

FURNITURE

YIBO RELOCATION SERVICE Focus: Office Relocation. Storage Service. Household Goods Relocation. Air Purifier Machines Rental Service. Contact: Eason Luo E: eason.luo@yiborelo.com M: 86-13764128061 T: 8621-62590003 W: www.yiborelo.com

EDUCATIONAL SERVICES Apple Montessori Apple Montessori Xuhui Campus Add: No. 290, West Jianguo Road cross Jiashan Road, Xuhui district Tel: 021-33567892; 13671874701 Email: campus.xuhui@applemontessori. org Apple Montessori Pudong Campus Add: No. 889, South Yanggao Road cross Pujian Road Tel: 021-50771762; 13671874151 Email: campus.pudong@applemontessori.org HSK intensive course: 100RMB/class hour *30 class hours Mon、Wed、Fri 14:00- - 17:00 Sat、Sun 9:00- -12:00 Daytime Course Day: Monday-Friday Time: 10:00 ~17:00 1 to 1 Class

RECRUITMENT SERVICE CESNA - Recruitment experts worldwide +86 21 6152 7877 info@cesna.com

TRAVEL Anutham Adventures Hangzamtog,Thimphu Bhutan Anutham means Happiness in Sanskrit. You travel begins here with us, Anutham Adventures. Let us guide you to the land of happiness and help you find your happiness. Let us be a part of your discovery to rejoice in simplicity and humbleness of the land of thunder dragon. Wechat: anuthamadventure Cell: +9751735-1434 Email: jikz7@yahoo.com anuthambhutan@gmail.com www. anuthambhutan.com

VISA SERVICE

Regular Daytime Course Price: Class hour: 50H, 7500yuan Class hour: 100H, 14000yuan Promotion Daytime Course Price: Class hour: 30H,4200yuan Class hour: 50H,6000yuan Huaihai Rd campus: 021-53067271 hanyuan@jicsh.com No.28 Gaolan Rd Shanghai Zhongshan park campus: 021-62418767 hanyuanzs@163.com Block A,13F,No.121 jiangsu Rd https://www.mandarinschool.net

MOVING + SHIPPING Hanna Relocation - Hanna keeps it safe. International/Domestic/Local Move Office Move/Storage Service M/Wechat: 138 1742 2742 Mencius T:6475 2726 F:5479 6362 Email:hanna@hannapack.com Website:www.hannapack.com Seven Seas Worldwide® (Est. 1996) The first in moving personal effects and household items around the world: 60,000 customers every year,

Smooth Visa One-Stop Services from Company Registration, thru. Work + Residence Permit, to Monthly + Annual Financial + Tax Processing based on Legal Support by Practicing Lawyer Rm 51 & 27, 5/F, Gubei Interntional Fortune Center II (GIFC), 1438 Hongqiao Lu, by Manao Lu 虹桥路 1438 号 , 古北国际财富中心二期 (GIFC) 5 楼 51 室、27 室 , 近玛瑙路 www.zgqz.biz 021-6197-6262 / 13122137890 (WeChat ID)

WWW.THATSMAGS.COM | JULY 2019 | 79


That’s hai Shang

JULY

Horoscopes

Finally, a horoscope that understands your life in China. By Naomi Lounsbury

Cancer

Leo

6.22~7.22

7.23~8.23

Be careful with your food choices this month; that jianbing you’re craving might turn out to be about as trustworthy as that guy yelling “Taxi? Taxi?” at you as you exit Hongqiao Airport. Play it safe and avoid street eats until at least August.

Summer time is here! You know what that means? Let the office thermostat wa r s b e g i n ! T h e c o m p e t i t i o n i s fierce this year, so plan to be extra devious and hide the remote. Janet in marketing will hate you, but comfort is king!

Scorpio

Sagittarius

Slow down, Scorps, you had a heavy J u n e a t t h e o ffi c e . W h i l e m a n y companies in China will tell you different, quality is more valuable than speed. Take your time and do it right the first time. Also, July is a great time to adopt another cat.

The Sagittarius sun sign is expected to have good relations with family and friends this month, so be sure to Skype-call mom and dad at least once this month. Alternatively, treat your ayi to a nice Italian meal at Saizeriya.

Pisces

Aries

10.24~11.22

11.23~12.21

2.20~3.20

3.21~4.20

Stop being so gosh-darn sensitive. So what if server at the Aldi ignored you in favor of the lady who cut in front of you in line. Who cares if the Jean Georges hostess doesn’t respond to your texts. These things don’t mean these people hate you; they are just trying to do their jobs.

This is the month you put procrastination behind you and start writing that ‘I’m an expat in China’ book you’ve talked about for so many years. But remember, success won’t come from simply retelling all the juicy details of your sex life. Also, your mom won’t be thrilled.

80 | JULY 2019 | WWW.THATSMAGS.COM

Virgo

8.24~9.23 Stop naming your students Candy, Cherry, Lola and Brandy. While you may think it’s funny to give your new students stripper names, the other teachers in your office are getting annoyed at your lack of creativity. To be fair, Candy Number Four is also annoyed that there are three other Candys already.

Capricorn 12.22~1.20

Your career might take an unexpected turn this month, and it could have something to do with how much you’ve been sticking your foot in your mouth recently. Never fear, you still have a week’s vacation saved up and silent retreats in Thailand are just a short plane ride away. Don’t miss this chance to make yourself better (read: less boisterous).

Taurus 4.21~5.21

With the closure of Dada, you may get a bit of summertime depression and Shanghai may feel cold and unwelcoming. Turn that frown upside down, though, by hitting one of the city’s outstanding outdoor pools – drink in hand, of course – with your besties.

Libra

9.24~10.23 You aren’t sure if it’s the trade war, the rising cost of food or just the economy, but several of your favorite haunts have increased their prices. You’re confused and unsure about what to do with yourself. But don’t worry, your local 7-Eleven still has fish balls and chicken patties on the cheap.

Aquarius 1.21~2.19

Busy is your middle name this month, as your side-hustles start paying off. While you may have constant pandaeye syndrome from lack of sleep, you’ll feel like you are finally making progress after years of doing the expat drift.

Gemini

5.22~6.21 While alcohol is a legal drug and considered healthy in moderation, the quantities you’ve been consuming are no longer within that acceptable range. Mercury is in retrograde this month, which provides you with the perfect chance to cut back and avoid peeing the bed. Again.




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