Volume 95, Issue 19

Page 1

The Fordham Ram Serving The Fordham University Community Since 1918 Volume 95, Issue 19

De Blasio, Christie Victorious

FordhamRam.com F dh R

November N b 66, 2013

Fordham Survives Scare Against Holy Cross Condé Nast

Internships Short-Lived

By GIRISH SWAMINATH

By KATHERINE BASE

ASSISTANT NEWS EDITOR

STAFF WRITER

Months of campaigning came to an end for candidates running for New York City mayor, New Jersey governor, New York City Council and New York City comptroller. At 9 p.m. on Nov. 5, polls closed and public voting ended, leaving people uncertain about the future of their local and state government until officials finished counting votes. The Republican contender for New Jersey governor was incumbent Governor Chris Christie, who has served the office since 2009, while the Democratic challenger was state Sen. Barbara Buono. For the past few months, according to the New York Times, “Christie has led by 20 points or more.” At roughly 8:28 p.m. before the closing of the polls, Christie had 96,241 votes or 61.6 percent of the total votes, compared to Buono who had 57,583 votes or 36.9 percent, with the New Jersey residents voting for other candidates strictly limited to 2,299 votes, or 1.5 percent. According to the New York Times, at 11:11 p.m., Christie had earned 1,179,206 votes or 60.4 percent, relative to Buono who earned 770,277 votes or 38.0 percent, resulting in a landslide victory by Christie. Political experts on The Week attribute Christie’s win to his successful handling of the catastrophic Superstorm Sandy, during which Christie praised President Obama’s response to the storm. Subsequently, analysts indicate that Christie was able to gain support from New Jersey residents who typically affiliated themselves with the Democratic party or independent parties. Christie delivered an acceptance speech (aired on New Jersey Channel 12) and promised to live up to the high expectations of his leadership over New Jersey residents. “My pledge to you tonight: I will govern with the spirit of Sandy,” Christie said. “I will never stop leading the state I love. I will not let anyone, any thing, any political party, any SEE ELECTION, PAGE 2

in this issue

Opinion Page 7 Supreme Court Disservices Americans

Arts

Page 11 Ram Realm Picked Up By New York Mag, Credit to FU_Makeouts

Sports

See Insert Winter Sports Preview

ball out from his grasp about 25 yards from the end zone. It rolled to the Fordham 1-yard line before it was recovered by the Crusaders. Later in that same quarter, facing a second-and-goal from the Holy Cross 7-yard line, Nebrich threw an interception in the end zone. He said after the game that he was trying to throw the ball away in order to avoid a sack but was hit as he threw, which affected the accuracy of the throw.

Picture this. You are a little girl who has grown up always dreaming of being a princess. Then one day, someone takes the crown you have so desperately wanted to wear and stomps on it until it is shattered into little pieces right before your eyes. All your hopes and dreams of being a princess are forever crushed. Young aspiring journalists are going to be faced with a similar situation in 2014. On Wednesday, Oct. 30, 2013, Condé Nast publicly announced that it would be discontinuing its internship program entirely, beginning next year. One thing we know for sure is that the days of fashionistas roaming the halls of high-fashion glossies like Glamour and Vogue are long gone. Many media outlets have

SEE FOOTBALL, PAGE 24

SEE NAST, PAGE 2

DAVID MEYERS/THE RAM

Quarterback Michael Nebrich ran for two touchdowns and broke the school’s record for passing yards after the game.

By DAN GARTLAND EXECUTIVE SPORTS EDITOR

Statistics can be misleading. Look no further than the box score of Fordham’s 32-30 victory over Holy Cross this Saturday. The Rams amassed an astonishing 700 yards of total offense, a new school record. Quarterback Michael Nebrich had 524 passing yards, shattering John Skelton’s previous school record of 427. And yet, Fordham only scored

32 points, 10 points less than it averaged over the first eight games. The Rams made several uncharacteristic miscues that explain the discrepancy. Fordham turned the ball over three times, including twice inside its opponent’s 10yard line. Early in the second quarter, Nebrich found junior receiver Tebucky Jones open behind the defense on a long pass. Jones had a clear path to the end zone, but a Holy Cross defender punched the

Restaurant Owners Get Less Sleep, More Business By KATIE MEYER ASSISTANT NEWS EDITOR

For many Fordham students, the process of going out at night can become something of a ritual. Students get ready, congregate in dorm rooms, head out to bars, parties or apartments and finish off the night with pizza. Not everyone ascribes to this well-worn tradition, but enough students take part in the dormto-bar-to-food circuit that local businesses have, over the years, adopted rather unusual business models, adapting their hours and services to fit the Fordham lifestyle. Three of the biggest players in Fordham’s late-night dining scene are University Pizza, Bellini’s Pizzeria and Restaurant and Pugsley’s Pizza. While they serve students and locals alike, the vast majority of their business is made up of Fordham students, and their hours reflect this. During the week, the restaurants’ closing times range from 11:00 p.m. (Bellini’s) to roughly 1:30 a.m. (University) to 3:00 a.m. (Pugsley’s). On weekends and Tuesday nights, it is not uncommon for them to stay open as late as 5 a.m. Tony Beqiri, whose family owns University, has seen many late nights in his 15 years. Though he now mainly works day shifts, Beqiri said that these late hours can definitely be taxing for employees. Still, he conceded, University is lucky to have such loyal clientele

in Fordham students. “I wish everybody was a Fordham student,” he said with a laugh. “It’d be much easier… there's a great relationship.” A similar attitude could be found at Bellini’s. “Sometimes [we are here late] but you know, you gotta do what you gotta do, it’s a job,” said Alton, a Bellini’s employee of five years who preferred not to use his last name. “We go according to party nights. It’s fast-paced…we keep up with the quality, we don’t give up on [that],” he said. “But it’s less headache because it’s only Fordham. You don’t have to worry about, like with the alcohol, to have to have a bouncer or something, so we keep it simple.” Like Beqiri at University, Alton enjoys the bond between his restaurant and Fordham’s students, whose pictures decorate the walls of the eating area. “[We] just treat them nice,” he said. “They are Bellini’s angels.” The most legendary relationship between Fordham students and pizza, however, can unequivocally be found at Pugsley’s. The owner of Pugsley’s, selfprofessed artist and dreamer Salvatore “Sal” Natale, has run the restaurant with his family for almost 30 years. Natale says that from the beginning, he envisioned the restaurant as the “capital of entertainment at Fordham.” Since then, he has developed a strong bond with Fordham’s student body. This, coupled with Natale’s loose interpretation of

ELIZABETH ZANGHI/THE RAM

Pugsley’s is just one of the late-night dining options around Fordham

traditional business hours, has transformed Pugsley’s into an icon. “Business is based on the activity of the school,” Natale said. “We all come from dysfunctional families…we’re not 9-to-5 people… [we’re] kind of wild entrepreneurs. We sleep when we’re tired and we eat when we’re hungry.” This philosophy seems to work for students, who almost invariably pack Pugsley’s after midnight, looking for good food and a friendly atmosphere. Natale takes pride in his restaurant’s food, but notes that pizza is not Pugsley’s only selling point. “We want to have good food, [but] we’re not even chefs! We’re not even pizza people! We cook it like we cook at home,” he said. “Pugsley’s Pizza is a mom and pop operation and we have a lot of

fun. The students are great. This is special to me, [and] what makes it special is you guys.” Students tend to agree about the special relationship, though food preferences vary from person to person. “University has the best slices,” Dominic Carlucci, FCRH ’16, said. “If you think Pugsley’s tastes good, you're drunk.” However, Carlucci conceded that Pugsley’s is important at Fordham. “Pugsley’s is an icon for Fordham alumni too. I meet alumni who ask me what I order on Friday nights,” he said. Alicia Montanaro, FCRH ’16, agreed. “Nobody who goes to Fordham doesn’t know where Pugsley’s is,” Montanaro said. “It’s a staple to Fordham and off-campus eating that we’d be sad to ever lose.”


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