Custom Wedding Cake Designs

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h a v e y ou r

CAKE a nd l ov e i t , to o.

cus tom we d d ing c ake de s i g n s by T he Baker’s Table


th e h en ley A simple beauty acclaimed for its sophistication, The Henley is coated in fondant with delicate lace detail.


t he ma y a Iced in paddled buttercream and natural elegance, The Maya is humble in her allure.


t he audrey For a classic show of buttercream beauty, savor a slice of The Audrey and prepare to be wonderstruck.


th e p en elo p e The Penelope promises a playful party. Coated in fondant, Penelope’s personality shines.


th e j a c q u elin e With an intricate, elegant chandelier detail, The Jacqueline is warm and welcoming, adorned with an antique broach.


t he l uc y The Lucy is beautiful and casually polished. Iced in buttercream and decorated with natural touches, The Lucy is simply special.


t he vi vi enne The Vivienne is not shy about her beauty. Iced buttercream rosettes adorn this regal creation.


th e c h a r lo tte A regal buttercream dream, The Charlotte is a tiered tradition in beauty topped with rose-tipped ruffles and fresh flowers.


t he e t t a Pretty pearl polkadots find a home on the The Etta. Choose this buttercream cake for a playful affair.


t he everl y Gold-leafed elegance enchants all whose eyes rest upon The Everly. Buttercream icing just sweetens her even more.


th e c ec ilia Rich and deep, The Cecilia is unique in design and character. Lined with chocolate cigarillos and satin ribbon, the fresh blueberries add a sweet surprise on the inside.


th e a n g elin a This traditional French croquembouche is piled high with pastry balls and threaded with caramelized sugar. Crack it with a bottle of champagne—to save and share on your first anniversary.


t he s t e l l a Where bold and bright meets sweet and savory buttercream is where you’ll find The Stella.


t he harper Pure of heart and true to tradition, The Harper reigns with class and elegance. She’s iced in buttercream and adorned with a cascading fondant flower.


th e c h els ea The Chelsea is true to the American dream. Clean buttercream wrapped with a striped ribbon—sweet and simple.


th e ma r ie Smooth fondant coats The Marie as she’s adorned with unique trinkets and a velvet ribbon.


t he a rde n Dare to go undone with The Arden. Pheasant feathers give a natural beauty, allowing the flavors to shine.


t he amel i a An understated beauty speaks volumes for The Amelia. An intricate buttercream lace overlay adds a subtle touch.


th e k a th er in e Less is more when it comes to The Katherine. Savor her simple flavors and humble, semi-naked beauty.


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