
1 minute read
Modern troubadour coming to MOM
Matt Nakoa, an award-winning songwriter, singer, and multi-instrumentalist, will perform at 7 p.m. Feb. 10 at Music on Malphrus.

General admission tickets at the door are $25. Doors open at 6:15 p.m.
Nakoa is a modern troubadour, making his home on the highways and concert stages of America and appearing regularly with folk music icon Tom Rush.

Born on a small goat farm in New York State, Nakoa trained to be a concert pianist before accepting a scholarship to Berklee College of Music as a vocalist. He developed his dramatic songwriting style with his college art-rock band, The Fens, and when the band dissolved, he landed in New York City. It was in Manhattan’s all-night piano bars that Nakoa developed an uncanny ability to command the attention of any audience.
Nakoa’s newest album, Casting Shadows, is a spellbinding blend of pop, soul, and classical influences and tells a story of childhood dreams crashing headlong into a grownup reality.


Nakoa has won awards at Kerrville Folk Festival and Falcon Ridge Folk Festival, made the Sundilla Radio Hours’ “Albums of The Year” list, and was selected to play at the White House. Music on Malphrus is held at the Unitarian Universalist Congregation of the Lowcountry, 110 Malphrus Road in Bluffton. For more information, email MusicOnMalphrus@gmail.com or call 843-837-3330.
BY TODD KREIDLER

FEBRUARY 1 – 19


A white couple’s proud liberal sensibilities are put to the test when their daughter brings her black fiance home to meet them in this fresh and relevant stage adaptation of the iconic film Guess Who’s Coming to Dinner.
This classic is a witty and insightful reflection on two families confronted by their prejudices. With humor and insight, Guess Who’s Coming to Dinner begins a conversation sure to continue at dinner tables long after the curtain comes down.
– STAR TRIBUNE
Directed by Patdro
Harris
Native island heritage gets the star treatment at this celebration of all things Gullah. Lowcountry specialties such as barbecue ribs, shrimp and grits, conch stew rice and beans, and okra gumbo will feed your body and soul! Enjoy storytelling, gospel music, De Aarts ob We People, hands-on crafts and more!
