Here's what's new

It’s a monster

Out now is new Monster Energy Ultra Watermelon, which combines a juicy watermelon flavour with the renowned Monster Energy blend, giving consumers a delicious, refreshing energy boost with no calories and no sugar.

As the number-one zero-sugar energy drinks range in Great Britain, Monster Energy’s new addition is sure to be popular with customers looking for an energy lift any time of day.

Gourmet goujons

Ideal for vegan menus are new Harvest Farms Plant-based Southern Fried Goujons from Creative Foods. The vegan-friendly, chicken-free goujons are made from fully cooked, pre-fried textured vegetable protein, coated in a light and crisp southern fried-style breadcrumb. The 50g Plant-based Southern Fried Goujons come conveniently frozen in 1kg bags, which contain 20 pieces, with 5 x 1kg bags to a case.

Dairy Milk with an Easter twist

Part of Mondelēz’s eggs-traspecial 2022 Easter range is brand-new Cadbury Dairy Milk Hot Cross Bun bar, featuring Peter Rabbit on pack to appeal to little ones. With raisins and a cinnamon crunch, it’s set to become a staple flavour of Easter.

Soup it up with added benefits

In a foodservice first, Batchelors has launched a range of dried soups for the sector that are fortified with vitamins A and D to help support a normal immune system. Available in four flavours – Creamy Tomato, Thick Vegetable, Creamy Chicken and Creamy Mushroom – the range is low in fat and sugar and offers a convenient way to boost vitamin intake. Available in both 25-portion and 180-portion pack sizes.