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Wednesday, January 29, 2014
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CAMPUS
Closure confusion causes campus calamity By Jordan Rudner & Julia Brouillette @jrud & @juliakbrou
After releasing three separate decisions regarding University closure in less than eight hours, University officials apologized for any inconveniences the evolving inclement weather response caused. Just before 4 a.m., students were notified that the University would remain open. Around 8:15 a.m., students were told classes had been canceled until noon. Shortly before noon, the University announced it would close completely. “We’re very sorry for any trouble, inconvenience or problems that our students and employees faced related to our decisions,” read the statement, which was posted on the University’s official Tumblr. “We are always working to improve our processes and to learn from each incident. Clearly, that includes today’s episode.” Though all morning classes were canceled, the notification came too late for the UT students who had already made their way to campus for their 8 a.m. classes. Akira Conley, an
bit.ly/dtvid
HD-50 RUNOFF RESULTS Celia Israel (D)
60 % Mike VanDeWalle (R) 40 %
SHARED SERVICES
Debate over Accenture’s campus role commences By Madlin Mekelburg @madlinbmek
international relations and global studies junior who lives off campus, said she was frustrated by the lack of infrastructure and information. “I drove right around Rio Grande around 7, and I walked to class at 7:45,” Conley said. “It kind of sucked — they hadn’t put any sand or salt down to get rid of the ice. People were literally crawling down 24th Street. My friend fell.” Conley said her
NATIONAL
government class was not cut short when the University announced closures. “We sat through the entire class because the professors weren’t informed about what was going on,” Conley said. Director of media relations Gary Susswein said the multiple closure decisions were all based on continuously updated weather forecasts. “The motivating factor
FREEZE page 2
Pu Ying Huang / Daily Texan Staff
As the University develops its Shared Services Plan, members of the UT community continue to debate the role of management-consulting company Accenture in the plan’s implementation. The plan, first introduced in October, consists of a set of recommendations to centralize University services. University officials said the plan calls for the elimination of 500 jobs primarily through attrition and retirement. The Shared Services Plan came out of a report released in January 2013 by the Business Productivity Committee, a group formed to identify ways to cut costs in the University’s administrative functions. The committee was chaired by Steve Rohleder, a UT alumnus and an executive at Accenture.
Public relations and sociology senior Mina Ghobrial scrapes ice off his windshield while running his car Tuesday.
SERVICES page 2
CAMPUS
Green Corps tends UT resident garden By Nicole Cobler @nicolecobler
Larry Downing / Associated Press
President Barack Obama delivers the State of Union address before a joint session of Congress in the House chamber.
Obama addresses nation By Alyssa Mahoney @TheDailyTexan
President Barack Obama promised to work to increase equality with or without congressional help in his State of the Union address Tuesday night. Obama said he plans to increase students’ access to higher education and said Congress should restore education funding to keep the U.S. economy competitive. “Federally funded research helped lead to the ideas and inventions behind Google and smartphones,” Obama said. “That’s why Congress should undo the damage done by last year’s cuts to basic research.”
History professor Jeremi Suri said he thinks Obama’s main goal is to increase equality. “He wanted to make the case that he is working to increase equality and help those who have been left out in the gains made in the last few years,” Suri said. “That includes women, that includes immigrants.” The speech follows Obama’s announcement of an executive order raising the federal minimum wage for government contract workers from $7.25 to $10.10. Government professor Bruce Buchanan said Obama may use his power of executive order if he is unable to successfully pass
OBAMA page 2
Austin is known for its locally grown foods, but the Jester dining halls take it a step further. Since December, some of the produce on Jester’s shelves has been grown in a student-run garden just outside. The new garden was commissioned in September of last year after the success of the Kinsolving garden, which was constructed in 2009 to provide vegetables and herbs to the chefs in UT dining halls. Green Corps, an organization created this year by the University to educate students about the importance of locally grown food, provides assistance in maintaining the two residence hall gardens at the University. Before Green Corps, kitchen staff had to maintain the garden. “We really wanted staff and students aware of environmentally friendly ways of eating and living,” said Rachel Markowitz, student manager of Green Corps. “If you’re going to talk about sustainable food, you should grow some of your own.” Currently, the garden’s
Jonathan Garza / Daily Texan Staff
Campus executive chef Robert Mayberry harvests some vegetables from the Kinsolving garden Tuesday afternoon.
main produce is lettuce because of its fast growth rate. Markowitz said Green Corps will most likely plant tomatoes, peppers, eggplants and peas in the spring. According to Hunter Mangrum, environmental specialist for the Division of Housing and Food Service, Green Corps has harvested lettuce and radishes about four times this season and was able to
harvest six to eight pounds of the vegetables in total. The amount of produce harvested from the gardens is limited because Green Corps’ mission is to grow things that thrive in Central Texas without needing to use pesticides, Markowitz said. Unlike many home gardens that are watered with hoses or sprinklers, the University’s residence hall gardens each have an
8,000-gallon rainwater collection tank that runs off of solar power. The tanks collect and filter rainwater from the rooftops and use drip irrigation lines to water the plants. “[The gardens] don’t consume any grid electricity or water,” Mangrum said. “There’s no city water or UT electricity that goes into this.”
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