A WIN BY ANY OTHER NAME
THE DRAWING’S ON THE WALL
The Terps leave Atlanta with their first road win of the year
Linn Meyers discusses her new Art Gallery exhibit, which uses simple lines and black ink
SPORTS | PAGE 10
DIVERSIONS | PAGE 7
THE DIAMONDBACK MONDAY, FEBRUARY 9, 2009
South Hill without heat, water during the weekend Both services restored in days, but students say communication was poor
THE UNIVERSITY OF MARYLAND’S INDEPENDENT STUDENT NEWSPAPER
99TH YEAR | ISSUE NO. 84
Franklin to succeed Friedgen Offensive coordinator offers program continuity, recruiting prowess bringing in 11 of the 24 recruits, as Friedgen’s successor. Franklin, 37, will inherit the program when the 61-year-old head coach retires. Franklin, who left the Terps after the 2004 season to join the Green Bay Packers and later Kansas State, rejoined the Terp staff in December 2007, but after just one season as offensive coordinator, he was courted for several job openings around the
BY ERIC DETWEILER Senior staff writer
James Franklin was a wanted man, and the Terrapin Athletics Department knew it. Two days after the Terp football team signed the nation’s No. 26-ranked class, according to Rivals.com, coach Ralph Friedgen and Athletics Director Debbie Yow further secured the future of the program. They announced Franklin, the offensive coordinator responsible for
Please See FRANKLIN, Page 10
James Franklin speaks to reporters during a news conference to announce him as future successor to Ralph Friedgen. JACLYN BOROWSKI/THE DIAMONDBACK
Reunited after years apart
BY TIRZA AUSTIN Staff writer
Students in the South Hill Community lost heat and hot water services over the weekend, but both have been repaired, officials said. The repairs to the hot-water system were announced in an e-mail sent to South Hill residents last night. Jack Baker, the director of operations and management for Facilities Management, said in an e-mail to The Diamondback that the heating system had also been repaired. The problems with the heat and hot water began Saturday, after water had started pouring into the satellite central utility building between Annapolis Hall and Frederick Hall Friday. University officials originally noticed water
All 10 minority Greek organizations exist on the campus for the first time in 11 years BY ADELE HAMPTON Staff Writer
Please See WEEKEND, Page 2
For the first time in 11 years, all 10 chapters of the university’s Pan-Hellenic Council, which oversees all minority fraternities and sororities, are present on the campus, each chapter representing a piece of history and culture for the university as well as the black community. After flourishing for two decades,
Students focus on textbooks, tuition freeze during lobbying
chapters began to fade in the 1990s because of graduating members, depleting membership and suspensions. Now that the chapters are back, black Greek life is more unified and complete, members said. Chapters are involved with numerous outreach programs, such as breast cancer awareness, tutoring programs in the area’s elementary schools and
Please See GREEK, Page 3
Students flock to Annapolis today for the first of monthly trips to lobby legislators BY ALLISON STICE Senior staff writer
This evening, members of the SGA will trek to Annapolis to lobby representatives on student issues such as the tuition freeze and the university’s budget. The kickoff to a Student Government Association commitment to lobby en masse once a month, Terrapin Pride Day, is a day set aside for students at the state house, meaning legislators are likely to be in. The SGA is hoping for bigger numbers than in past years by going at 5 p.m., instead of during the day, when most students have class. The strategy involves some planning, talking
Please See LOBBY, Page 3
Representatives from the 10 Pan-Hellenic Council fraternities and sororities, and the PHC president, pose together. After 11 years, all of the groups now exist on the campus. PHOTO ILLUSTRATION BY ADELE HAMPTON AND VINCE SALAMONE/THE DIAMONDBACK
KEN JOSEPH 1968-2009
Losing the friendliest face
Deli station reopens for late-night diners After closing last semester, The New Yorker offers new menu, hours
Media Scholars associate director knew every member’s name
BY MICHELLE CLEVELAND
always put students’ concerns first. “He was like an artist in the attention he paid to students,” Ken Joseph, associate director of said Mike Colson, who worked the College Park Scholars Media, side by side with Joseph as the Self and Society program, died Scholars associate director for Thursday evening at Washington KEN JOSEPH admissions and registration. “He Adventist Hospital. He was 40 built strong bonds just by being there. He’d years old. “K-Jo,” as he was known to many, spent a make the time to listen to their concerns.” Joseph was hospitalized Jan. 31 for decade with the Scholars program and is remembered by students and coworkers alike as a funny, deeply caring man who Please See JOSEPH, Page 3
The New Yorker deli is set to reopen tonight in The Diner on North Campus, donning new, multifunctional equipment, an expanded menu that includes five sandwiches and the option to create your own sandwich using an order form. The deli line closed for construction near the end of last semester, so students seeking their favorite hot sandwiches have had to make do elsewhere.
BY RICH ABDILL Staff writer
TOMORROW’S WEATHER:
Cloudy/60s
INDEX
Staff writer
NEWS . . . . . . . . . . . . . . . . .2 OPINION . . . . . . . . . . . . . . .4
FEATURES . . . . . . . . . . . . . . . .5 CLASSIFIED . . . . . . . . . . . . . . .6
“I used to get Reubens there,” said Steven Woodward, a freshman biochemistry major. “I kind of miss those.” Now students can satisfy their taste buds once again, choosing from a variety of traditional subs, such as meatball marinara, southwest chicken and turkey club. Two TurboChef ovens have also been added to the deli line. These combination convection and microwave ovens have the capability of heating the inside of a sandwich, melting the cheese and toasting the bread DIVERSIONS . . . . . . . . . . . .7 SPORTS . . . . . . . . . . . . . . .10
— all in “slightly less than one minute,” said Dining Services spokesman Bart Hipple. But those who are hoping the reopening of this deli station will ease the long wait at the neighboring California Deli during lunch and dinner hours may be let down — The New Yorker will only be open during late-night hours, Sunday through Thursday, Hipple said, because Dining Services administrators want the deli to be “special for late night.”
Please See DELI, Page 2
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