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The University of Maryland’s Independent Student Newspaper
ISSUE NO. 19
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Online voting could emerge University center has studied options
ann wylie, former interim provost, speaks at a forum about an alliance with UMB. Projects are in the works but still need to secure funding. file photo/the diamondback
By Jim Bach Senior staff writer
Funds for alliance uncertain Several new projects already advancing By Quinn Kelley Staff writer Although this university is steadily progressing in its collaborations with the University of Maryland, Baltimore, the uncertain prospect of acquiring funding hangs over most planned projects, officials said. Throughout the last few months, the university has made strides in joint initiatives with UMB, including a collaborative public health school, a joint institute for technology transfer and commercialization and a seed grant program for developing cures. The only thing holding them back, according to former interim Provost Ann Wylie, is the funds necessary to achieve such goals. “I think there’s been a lot of progress, considering that it’s only been around a few months that this thing got rolling,” university President Wallace Loh said. Wylie said she is pleased with the progress of combining bioscience and biotechnology research efforts with See mpower, Page 3
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STANDING THE TEST OF TIME Restaurants have come and gone through the years, but College Park Diner has remained a staple “It was about time to get my own,” he said, adding that he has seen a notable population increase since opening his diner. “The area was small, and now it’s growing.” The restaurant’s unpretentious red and white theme decorates the three main aisles with tables, including a long white bar with additional seating. Employees can be seen grilling away behind the bar. Despite what Riad called a rough patch during the “George W. Bush economy,” the business has become a quintessential component of the historic, privately owned businesses scattered throughout College Park. About 20 percent of his customers are college students, another 20 percent are tourists, and the rest are local regulars. Riad said he attributes his success to an extensive group of repeat cus-
By Nick Foley Staff writer Dena Riad has seen a lot of life since she started working at College Park Diner in 2001. New babies, graduation celebrations, milestone birthdays — even a wayward car that once slammed through the structure. College Park Diner has weathered stark economic times, and despite a booming restaurant scene in the city with flashier, upscale offerings, the business continues to thrive. Owner Kamal Riad, who oversees the restaurant with his daughter, assistant manager Dena, had worked at the restaurant, then called Toddle House, for 15 years before taking over as owner in 1997. He then remodeled the space and switched the moniker to “College Park Diner,” staking his claim in an emerging restaurant scene in the city.
Two new hotels to come to College Park Plans for Best Western and Marriott in works By Teddy Amenabar Staff writer
Alumnae celebrate ‘The Peace Project’ By Annika McGinnis For The Diamondback
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the college park diner has seen steady business for decades even as new and exotic restaurants have cropped up in recent years. The establishment sees a diverse clientele, which includes students, tourists and regulars. Patrons get their food quickly upon ordering — they can expect it within 10 minutes. file photo/ the diamondback
Helping those in need
Near Laguna de Apoyo, Nicaragua — a crater lake next to a tiny volcanic jungle village and within a nature reserve — howler monkeys wake up the volunteers every morning. It is time to head to the schoolhouse. The tiny, four-room building has broken windows and a rusty play set, and volunteers have to climb under barbed wire to get into the school. There is no toilet paper, so the 55 children who attend the elementary school have to use sheets of notebook paper. “There aren’t enough seats in my English class,” 2011 alumna and school-
tomers who keep his restaurant alive, as well as a crop of employees who have worked there for at least four years. His business strategy emphasizes a welcoming atmosphere with immediate service — customers can expect their food made within 10 minutes. “It’s very important to serve good quality food with a reasonable price,” Riad said. “Our service is very personable; we make it our business to know their names.” Patrons flock to the restaurant from the hours of 8 a.m. to 1 p.m. for breakfast specials, including two eggs, two pancakes and two bacon strips for $3.95, or eggs, meat, potatoes, toast or a biscuit for $9.50. “Our French toast is the best,” Riad said, adding that the reasonable prices
Casting a ballot from behind the curtains of a voting booth has a special appeal for sophomore Matthew Senker, who’s been looking forward to in his first election as an eligible voter. “Going and voting in a physical place is kind of an experience,” the communication major said. For Senker, whose hometown isn’t far away from the campus, it’s easy to take a day off to vote at his local elementary school. For other students, however, clearing the hurdles that come with voting out of state could deter them from going to the polls, helping prevent the college-aged voting bloc from taking part in a critical election. And as young people have become disengaged from the political scene since the 2008 election, any additional difficulties in getting to the polls could be detrimental to voter participation. To help keep this from happening in future elections, this university’s Center for American Politics and Citizenship has studied potential opportunities the Internet could present to make voting more accessible and less cumbersome — in this state, residents can already complete and update their voter registration online. A good alternative to the absentee ballot system could be enabling voters to request a ballot online, said government and politics professor Paul Herrnson, who is the center’s director. His plan includes voters printing a ballot, filling it out and sending it to the state elections
three university alumnae celebrated the first anniversary of “The Peace Project,” a nonprofit organization that helps teach people English and peace in violence- and poverty-ridden communities. photo courtesy of caitlin marshall teacher Caitlin Marshall said. “But they don’t know that they’re poor; they don’t complain about any of this. When they go in, they share seats.” For many villagers, this school is a beacon of hope in a region riddled with conflict. And in August, Marshall and fellow alumnae Lara Mckaye and Sarah Dobson celebrated the first anniversary of “The Peace Project” — a communitybased nonprofit organization that provides
English and peace education to a community impacted by violence and poverty. Marshall can still remember that day in March 2011 when Mckaye — with whom she had worked as a Help Center hotline counselor — invited her to teach children out of a house in Nicaragua that Mckaye’s family converted into a hostel.
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Family, friends and other visitors to the city will soon have two more hotel options on Route 1 as plans for both a Best Western and a TownePlace Suites Marriott begin to develop. There are already nine hotels in the city, but contractors and officials say the area needs more to attract outof-towners and boost commerce. “From the state’s perspective, we welcome hotels, as they generate a lot of tax revenue for the city,” College Park Economic Coordinator Michael Stiefvater said. “There hasn’t been one that has been built in a while except for the Holiday Inn.” The Best Western, a project contracted by Missouri-based Vasu,
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LLC, is being built on the former site of the College Park Motel. Plans for this 50-room hotel gained approval in July 2007. However, construction was delayed because of the process of obtaining permits at the state, county and local levels, according to owner Vipul Patel, but those issues have been resolved, and the building should be completed by early 2013. “Everybody knows this county is not easy in finding permitting,” said Patel. Plans may also have been held up because business owners experienced economic hardships in the recession, said District 2 City Councilman Bob Catlin, which he said made it difficult for even such a “modest project” to get financed. “All of the other projects that were
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