Dining Guide 2017

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G N I N I D E I FERN E 2017 D I U G

The Free Press www.thefreepress.ca All content is Copyright 2016/17 by The Free Press and may not be reproduced without prior approval of the publisher.


t s e n i F s t i t a g Dinin

In this guide you will find the “Best of the best” that Fernie and area has to offer when it comes to dining. Whether you are looking for authentic Mexican food, a family-style dinner, a classic, or not so classic pizza an outstanding steak, or a bagel that comes with a big bang, Fernie has something to please everyone! If a bowl of the best clam chowder in the Valley will hit the spot, a twenty-minute drive east will satisfy this craving. Dining experiences on the hill and in town offer a vast array of choices, with quality and selection usually reserved for big cities. After a day of playing in the snow, savour sushi, sashimi and sake, settle in with a glass of wine and a Vietnamese stirfy, or relax with a pint and a burger while catching the game on the big screen. During the winter months, cozy up in front of a big woodburning fireplace for dinner, or take a thirty-minute snowcat ride for a lunch date high in the snow-covered alpine where the mountain air will kick your appetite into high gear, and the view will take your breath away. In the summer, relax on one of the patios, whether it is on the hill or downtown, and let the mountains be the backdrop to an outstanding dining experience. Whatever you are looking for, you will find it here. Relax, enjoy, and Bon Appetit! Look what else The Free Press is serving up to help make your visit to Fernie a rewarding and relaxing experience!

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The Free Press www.thefreepress.ca 342 2nd Avenue, Fernie, BC • 250-423-4666 • advertising@thefreepress.ca

prior approval

Hours

4 pm to 10 pm, Sunday to Thursday 4 pm to 11:30 pm Friday & Saturday subject to change

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401 1st Avenue, Downtown Fernie

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Truly non-traditional Mexican cuisine crafted fresh in-house with a nod to European and Asian inspired techniques alongside handcrafted Margaritas.

Botanas (Appetizers) Fried Brussels Sprouts

$

9

Guacamole and Chips

$

9

Parmesan Cheese, Chili Flakes, Lime Juice. A Classic….

$

Steelhead Ceviche

Ocean Wise Steelhead, Cucumber, Onions, Jalapeno, Lime Juice, Avocado Puree.

12

Crab Tostada

$

8

Achiote Marinated Tuna Tostada Seared Tuna, Slaw, Jalapeno-Garlic aioli on a Crispy Tortilla.

$

8

Rock Crab meat, Onions, Cilantro and Carrots on a Crispy Tortilla.

Tequila and Coconut Mussels Garlic, Chili flakes, Tequila, Coconut Milk, Lime Juice.

13.5

$

Tacos

$ 5 Each Brisket - Avocado Baja Style (batter) - Short Rib in Pasilla - Frida Shrimp Taco - Ground Beef and Beans - Chipotle Pulled Pork - Beer Marinated Steak - Garlic Mushrooms - Achiote Cauliflower - Brussels Sprouts Creamy Poblano Peppers

Soup & Salad

12.5

Antigua Caesar Salad

$

Beet Salad

$

Grilled Romaine, Parmesan, Homemade Dressing, Pork Belly, Croutons.

11.5

Braised Beets, Goat Cheese, Honey Lime Vinaigrette.

$

Tortilla Soup

6

Creamy Tomato and Tortilla Soup topped with Sour Cream and Cheese.

6.5

$

Beans Soup

Bacon, Homemade Chorizo, Bell Peppers.

Main

$

Grass Fed Rib Eye Pasilla Demi-Glace 10 oz Rib Eye, Creamy Polenta, Veggies.

27.5

AAA Striploin

$

Lamb Shank in Guajillo Demi-Glace

$

9 oz. Striploin, Caesar Salad, Oven Roasted Potatoes.

31

29.5

6 hour Braised Lamb Shank, Creamy Polenta, Vegetables.

Boneless Pork Chop Pastor Style

$

Cod Fish in Veracruz Style Sauce

$

22

Sous Vide Pork Chop Chile Marinate, Oven Roasted Potatoes, Organic Vegetables.

23

6 oz. Cod Fillet, Tomato, Bell Peppers, Capers and Olives, Vegetables, Oven Roasted Potatoes.

19.5

Seafood Risotto Acapulco

$

Penne Chipotle

$

Chicken in Guajillo Chile Sauce

$

Arborio Rice, Mussels, Calamari, Shrimp, Clam Meat, Tomato.

Striploin Chunks, Mushrooms, Broccolini, Creamy Chipotle Sauce.

18.5 22.5

Crispy ½ Chicken, Guajillo Sauce, Oven Roasted Potatoes, Vegetables.

1101 7th Avenue, Fernie

778-519-5240


Immerse yourself in mountain culture. Sip cocktails at our 16 seat bar. Relax next to a crackling wood fire. Taste a unique range of vodka in our chilled Ice Bar. Dine on our trattoria style cuisine.

Experience Cirque Restaurant, located @ Lizard Creek Lodge. TUESDAY - ENJOY OUR CHEF’S PASTA OF THE DAY & A GLASS OF WINE FOR $20 WEDNESDAY - ICE BAR VODKA TASTING EXPERIENCE FOR ONLY $15 THURSDAY - $1.50 OYSTERS $5 PROSECCO $5 KOKANEE Open daily during the winter season 8am - 10pm

250-423-2056 cirque@lizardcreek.com Book your table now with

5346 Highline Drive, Fernie Alpine Resort Fernie, BC – V0B 1M6


TWO-HANDED SAMMIES MESSY FISH SANDWICH BBQ CHICKEN CLUB BUFFALO CHICKEN SANDWICH GIMME GRILLED CHEESE & BACON

KELSEY’S ORIGINAL WINGS SNACK (5) REGULAR (10) LARGE (15)

CALIFORNIA CLUB HOUSE WRAP

CHOOSE YOUR FLAVOR: Mild, Medium, Hot, Honey Garlic, Sea Salt & Black Pepper, Sweet & Spicy Thai Chili, Classic Barbecue, Apple Butter BBQ

THE CLASSICS

SERIOUS SALADS

CHICKEN FINGERS

SONOMA SALAD

BREW-BATTERED FISH AND CHIPS

CHICKEN CAESAR SALAD

RIB IT

ASIAN SESAME CHICKEN SALAD

SHARE THE LOVE

BURLY BURGERS

SPINACH DIP

THE ALL-DAY BREAKFAST

POPCORN SHRIMP

ULTIMATE BACON CHEESEBURGER

BUFFALO CHICKEN POTATO SKINS

PARK YOUR PEPPERCORN

QUESADILLA

BURGER 101

FETA BRUSCHETTA FLATBREAD BARBECUE CHICKEN FLATBREAD UNDER THE SEA FRY-UP NA-CHO PARTY (BUT REALLY… IT IS)

HOURS OF OPERATION (winter)


Enlightened Asian Cuisine Highlighting Thai, Indian, Japanese & Vietnamese Flavours

921 - 7th Avenue Fernie 1.250.423.2695 (BOWL)

STARTERS

Curried Lentil Dip (Enough to share) $12 A rich, creamy dip made with lentils and coconut milk, seasoned with curry, a touch of chili, and lemon juice. Served with hot naan bread. Agedashi Tofu (Deep-fried) $6.5 Served Japanese style in a light soy sauce with green onions and freshly grated ginger. OR Indonesian style with a side of peanut sauce with green onions. Samosas (2) A thin, crispy shell makes up this traditional Indian pocket of curried potatoes, peas, served with cilantro and mint chutney.

$7.75

Fried Spring Rolls (3) $8 Crispy Vietnamese style spring rolls stuffed with pork, glass noodles, onion and fresh herbs. Served with traditional nuoc cham sauce. Chicken Satay (3) $7.5 Grilled strips of chicken breast marinated in garlic, ginger, cumin and lime juice, served with peanut sauce. GF Summer Rolls (2) Veggie $6, Regular $7.5 Shrimp is wrapped in rice paper together with cucumber, carrot, bean sprouts, fresh mint and basil. Served with peanut sauce GF. Kara-age Chicken Served with house made mango hot sauce.

$9

Papadams $5.5 With mango hot sauce. Naan Pizza $10 Especially for kids, a house made veggie tomato sauce and organic cheese topped off with warm naan bread.

SIDES

White or Brown Steamed Rice Peanut Sauce Mango Hot Sauce Naan Bread Garlic Naan Bread

$3 $2 $2 $2.5 $3

STIRFRYS

Beef and Basil Stir Fry $17 Thinly sliced beef sautéed with peppers, onions and green beans tossed together with fresh basil, green chili and lime leaves in a marinade of soy and oyster sauce. Vietnamese Stir Fry A tantalizing combination of chicken (or tofu), pineapple chunks, red peppers, onions and cashews in a sweet and sour sauce.

ALLERGY ALERT!!!!

$16.5

OUR KITCHEN USES SESAME, NUTS AND SHELLFISH, SO PLEASE ADVISE US OF ANY ALLERGIES YOU MAY HAVE. WHILE WE ARE VIGILANT IN PREVENTING CROSSCONTAMINATION, WE CANNOT GUARANTEE THAT ANY DISH IS ALLERGEN-FREE. THOSE WITH SEVERE ALLERGIES, THEREFORE, DINE AT THEIR OWN RISK.


RICE BOWLS (Donburi)

Veggie Donburi $15.5 Lightly curried peppers, onions, carrots and bean sprouts are topped off with tofu steaks and served on a bed of rice with a side of piquant peanut sauce to pour over top. Kara-age Donburi $16.5 Tender fillets of white chicken are floured and served on rice with shredded cabbage and carrots. Sweet soy sauce, fresh ginger and Japanese seven spice top it off. Nasi Goreng (fried rice) $17 Chicken, shrimp and scrambled egg grace this popular Indonesian dish, which is seasoned with spicy sambal and medium sweet soy. GF

CURRY

ALL CURRIES ARE SERVED WITH RICE Lamb Korma Curry Tender cubes of lamb with spinach in a rich coconut curry sauce. GF

$18

Bombay Chicken $15.5 White chicken, sautéed onions, red peppers, and apricots are simmered in a rich curry sauce, served with crushed cashews. Masman Curry $16.5 Succulent chunks of beef with potatoes and onion, simmered in a broth of creamy coconut milk, cardamom and cinnamon. GF Mango Shrimp Curry $17.5 Plump shrimp, cubes of mango and sliced onion, in a fusion of sweet Thai coconut milk and seasoned spicy Indian vindaloo paste. GF Green Coconut Curry $16.5 Creamy Coconut milk mixed with traditional spices create this famous green chili based Thai curry, with pumpkin, green beans, peppers and tender chicken. GF Panang Curry $16.5 Strips of chicken and sliced onion swim in a creamy, red coconut curry flavoured with piquant peanut sauce, tamarind and kaffir lime leaves. GF Spicy Chickpea Curry $14.5 A mixture of chickpea, potato, cauliflower, tomato and green peas swim in a rich spicy coconut curry sauce. *Vegan GF Butter Chicken $16.5 An Indian restaurant favourite. The smooth creamy tomato sauce and tender chicken melt in your mouth - like butter.

NOODLES

Coconut Shrimp $17 Plump prawns, peas, peppers, carrots and onions are combined with fresh basil, lime leaves and lemon grass in a red coconut curry sauce which is served over rice noodles. GF Pad Thai (Thai fried noodles) $16.5 Fresh bean sprouts, green onion and crushed peanuts top off this dish of rice noodles, carrots, chicken, shrimp, egg and cubes of tofu stir fried in a light soy sauce. Curried Udon $16.5 A Japanese pasta dish of thick noodles with thin sliced pork, onions carrots and green beans, all simmered in a rich curry sauce.

SWEET ENDINGS

White Chocolate Brownie A warm white chocolate brownie topped with our delicious ice cream.

$7

Featured Dessert $10 Chef McDougall’s inspirations manifest in a decadent made from scratch dessert you won’t soon forget.

Can be made vegetarian Contains Dairy Contains Peanuts Gluten Free GF

Thank you for dining with us, be safe and we hope to see you again shortly. We reserve the right to charge a gratuity for groups of 6 or more. CURRYBOWLFERNIE.COM


Monday/Tuesday Madness Any Classic Pizza................................. $10.99 2 Lasagna or Spaghetti with 2 Garlic Bread............................... $15.99

Pizza & Pasta

250.423.4231

1221 7th Avenue, Hwy 3 ~ Unit B Fernie WWW.FERNIEPIZZAANDPASTA.CA

Fernie Pizza Classics

10” small 12” medium 14” large Single $9.25 $12.95 $15.25 2 pizza deal $16.50 $21.25 $26.25 Cheese ‘n Cheese ~ mixed blend of cheese Pepperoni ~ double pepperoni Hawaiian ~ ham and pineapple Canadian ~ pepperoni, bacon and mushrooms Veggie ~ green peppers, olives and pineapple Triple Crown ~ pepperoni, mushroom and green pepper Margherita ~ cheese, basic and tomato

Create Your Own Pizza

Single 1 Topping 2 Topping Extra topping (each) Add 2nd Pizza for

10” small 12” medium 14” large $9.00 $12.00 $15.00 $10.50 $14.00 $17.50 $1.50 $2.00 $2.50 $7.25 $9.00 $11.00

TOPPINGS: Cheeses ~ pizza mozzarella, feta, Parmesan and cheddar; Meats ~ bacon, ground beef, ham, Italian sausage, pepperoni, salami, diced grilled chicken; Seafood ~ anchovies, shrimp, smoked oysters; Veggies ~ mushrooms, onion, green peppers, olives, pineapple, banana peppers, jalapenos, spinach, lettuce, garlic, tomatoes, cilantro, basil and spring onion.

Fernie Speciality Pizzas Single 2 pizza deal

10” small 12” medium $14.99 $17.99 $26.99 $29.99 ~ Meat Lovers ~

14” large $20.99 $35.99

salami, pepperoni, ham, ground beef, Italian sausage and bacon

~ Taco Pizza ~

ground beef, onions, salsa, Italian sausage, sour cream, fresh lettuce, tomatoes and cheddar cheese

~ Greek Special ~

green peppers, olives, tomatoes, ground beef and feta cheese

~ House Special ~

mushrooms, onions, green peppers, olives, shrimp and pepperoni

~ Chef Special ~

onions, ground beef, tomatoes, feta cheese and Italian sausage

~ Hot & Spicy ~

onions, green pepper, pepperoni, jalapenos, banana peppers and chili peppers

~ Super Hawaiian ~

double ham, double pineapple, and double bacon

~ Italian Harvest ~

mushroom, onions, green peppers, olives, Italian sausage and pepperoni

~ Mexican Fiesta ~

onions, green peppers, ground beef, tomatoes, jalapenos and cheddar cheese

~ Deluxe Pizza ~

mushrooms, green peppers, onions, pepperoni, ham, Italian sausage, bacon, ground beef, olives and tomatoes

~ Bacon Burger Pizza ~

ground beef, onion, mushrooms, tomatoes, bacon and cheddar cheese

✷ ~ New York Deli ~

pepperoni, salami, Italian sausage, green pepper and tomatoes

✷ ~ Donair Special ~

donair sauce, donair meat, onions, toamtoes and feta cheese

✷ ~ Beefy Blue Cheese ~

mushrooms, spinach, ground beef and blue cheese sauce

✷ ~ Bacon Egger ~

ham, onion, green pepper, bacon, tomatoes, eggs and cheddar cheese

✷ ~ Lamb Delight ~

spinach, onion, tomatoes, cilantro, sliced lamb meatballs, feta cheese and a side of Tzatziki sauce

~ Chicken Bacon Ranch ~

ranch sauce, grilled chicken, bacon and green peppers

~ Barbeque Chicken ~

green peppers, onions, tomatoes, grilled BBQ chicken and bacon

~ Garlic Chili Chicken ~

mushrooms, green peppers, onions, grilled chicken, fresh minced garlic and chili peppers

~ Tandoori Chicken ~

mushrooms, green peppers, onions, grilled tandoori chicken and tomatoes

~ Butter Chicken ~

onions, green peppers, tomatoes, cilantro, butter chicken sauce and tandoori chicken


Fernie Speciality Pizzas continued

✷ ~ Teriyaki Chicken ~

teriyaki sauce, onion, green pepper, grilled chicken, pineapple, green onion, cilantro, sesame seeds and cheddar cheese

✷ ~ Alfredo Chicken ~

roasted garlic alfredo sauce, grilled chicken, spinach, banana pepper, basil, tomatoes and feta cheese

✷ ~ Siracha Chicken ~

ranch sauce, tandoori chicken, green pepper, banana peppers, bacon, siracha sauce and cheddar cheese

✷ ~ Chicken Caesar ~

caesar sauce, chicken, tomatoes, bacon, onion and parmesan cheese

~ Garden Veggie ~

mushroom, onions, green peppers, olives, tomatoes and pineapple

~ Mediterranean Veggie ~

spinach, feta cheese, tomatoes, olives, onions and green peppers

~ Hot Veggie ~

mushrooms, onions, green peppers, banana peppers, jalapenos and pineapple

~ Veggie Taco ~

onions, green pepper, salsa, olives, sour cream, fresh tomatoes, lettuce and cheddar cheese

~ Seafood Delight ~

smoked oysters, shrimp, anchovies, green peppers, mushrooms and onions

~ Tropical Shrimp Delight ~

Pasta Dishes

shrimp, pineapple, ham and green peppers

All pasta dishes are blended with our special authentic meat sauce and comes with garlic bread

Baked Lasagna Baked Spaghetti

Single Double $9.99 $17.99 $9.99 $17.99

Baked Beef Ravioli Baked Cannelloni Baked Chicken Penne ✷ Butter Chicken Penne

$10.99 $10.99 $11.99 $12.99

(Add 2 meatballs for $2)

Barbeque Chicken and Ribs Feast

Half BBQ chicken, one lasagna or spaghetti, small garden salad and garlic bread One rack of BBQ back ribs, one lasagna or spaghetti, small garden salad and garlic bread

$18.99 $18.99 $19.99 $20.99 $19.99 $23.99

Extras

✷ Samosa $8.99 4 samosas and tamrind sauce - choice of beef, chicken or veggie

✷ Donairs $7.99 fresh tomato, lettuce, cilantro, onion, feta cheese and donair meat served with your daily choice of sweet sauce or tzatziki sauce on pita bread

✷ Chicken Wrap

grilled chicken, tomato, lettuce, cilantro, onion with homemade sauce

$6.99

✷ Curry $14.99 butter chicken with rice or naan bread

✷ Calzones $9.25 2 toppings and marinara sauce

Sides

Garden Salad Caesar Salad

$3.99 $5.95

$6.95 $7.95

Greek Salad

$6.95

$8.95

Taco Salad Garlic Bread Bread Sticks Wings

$6.95 $8.95 $2.00 with Cheese $3.50 $5.99 with Cheese $6.99 10 ~ $9.99 $15 ~ $14.99 20 ~ $19.99

(add chicken for $1.00) (includes garlic bread)

Choice of honey garlic, salt & pepper, lemon pepper, hot Tandoori, teriyaki, hot and spicy or bbq Dips ~ ranch, cheesie jalapeno, roasted garlic $1.00

Cinnamon Sticks

Everyday Specials

$7.99

Special #1 ~

Special #4 ~

Special #2 ~

Special #5 ~

3 for 1 Pizza with any 2 toppings sm $24.25 med $30.25 lg $37.25 4 pizzas with any 2 toppings sm $30.99 med $36.99 lg $45.99

Special #3 ~

1 small pizza with 2 toppings and one lasagna $17.99 or spaghetti with garlic toast

2 medium pizzas with 3 toppings, 1 lasagna or $29.99 spaghetti with garlic bread 1 large pizza with 3 toppings, 1 baked lasagna or spaghetti with garlic bread and 10 chicken $33.99 wings

Special #6 ~

1 medium pizza with 2 toppings and 10 $19.99 chicken wings

HOURS: Sunday to Thursday, 4pm to 10pm; Friday and Saturday, 4pm to 11:30pm TAKE OUT OR DELIVERY. Delivery Rates within Fernie, $2.00 and Hosmer, Ski Hill and surrounding area, $5.00. Minimum order of $25 before tax. All prices are subject to applicable taxes. Prices and menu items are subject to change without notice. ✷ New menu items.


Japanese Cuisine 741 7 Avenue, Fernie 250.430.0090


Latin American Tapas and Tequila Lounge Downtown on 2nd Avenue 5:00 pm - 10:00 pm 250-423-5566 www.nevados.ca


A La Carte What does this mean? This term is generally used in reference to menu items priced and ordered separately, as in... It describes the method of ordering an item from the menu on its own, e.g., a steak without the potatoes and vegetables is steak à la carte. This is how our menu is laid out. We do recommend ordering 1 to 2 sides per person to round out your dining experience with us so with this in mind... Please Enjoy!

From The Grill

With our ongoing commitment to provide quality, we are proud to serve pasture raised, grass fed, Black Angus Reserve Alberta beef...the absolute benchmark for Canadian beef. Please select how you wish your steak to be prepared. Chicago Rare...crispy on the outside, cool centre, bright red throughout Rare...crispy on the outside, warm centre, bright red throughout Medium Rare...vivid grill marks, warm centre, red throughout Medium...noticeable grill marks, warm and bright pinkish red centre Medium Well...vague grill marks, hot centre with minimal traces of pink Don’t see the size you’re after, or maybe sharing...we’ll be happy to cut extra ounces for you New York Strip...Hardy flavour, full bodied texture, robust taste 8 oz cut... 12 oz cut…. Rib Eye…Boneless, Lip-on, richly marbled, deliciously juicy 10 oz cut... 12 oz cut... Tenderloin…Filet, treasured for it’s tenderness and “savoury” taste 4 oz (petit) cut... 6 oz cut... 25 oz Porterhouse…A New York...and a tender filet all in one perfect cut Fraser Valley Lamb Chops…Two-four ounce T-bone chops BBB Burger…In house ground 1/2 pound beef patty with creamy basil infused blue cheese, caramelized onions, double smoked bacon , lettuce, tomato, mustard and mayo all piled high atop a toasted “buttery” Brioche bun.

Oven Roasted

Birch Smoked Chicken…An in house-cold smoked, free run half chicken, roasted and finished off in a rich chicken jus Pork Ribs…A full rack of hand rubbed, beer braised St. Louis style ribs, smothered with our spicy house made blueberry barbeque sauce and roasted to perfection Seared Salmon...Five to six ounce fresh wild caught salmon filet topped with choice of local honey mustard glaze, or spicy horseradish crust Savoury Puff Pottage…A tasty and hearty meat stew served under flaky puff pastry that’s been baked to a golden brown. Please ask your server for tonight’s featured selection For the “Herbivore” in all of us…Ask your server about today’s vegetarian creation using certified organic produce and grains


Small Plates For Sharing (Perfect for one, two or more) Calamari...Tender squid dusted with house made breading, fried crispy with sweet red onions, fresh Meyer lemon, and our very own Tzatziki for dipping Pork Riblets...Half pound of tasty marinated bone-in ribs tossed with roasted sweet peppers, sautéed onions, garlic, a dash of organic soy, and lemon Mussels & Clams...Best of both, one pound, sautéed with roasted peppers, caramelized onion, cherry tomatoes, herbs, white wine, garlic, and heavy cream Bourbon Crusted Brie...With a crust composed of cashews and seasonings, (and a dash of bourbon), we bake this until hot & bubbly. Served with house made pumpernickel crostini. Glazed Crispy Duck Wings...One pound of wings tossed in a sweet but spicy house made Sriracha sauce Fresh Sea Scallops...Simple yet elegant. Grilled and finished off in a zesty sauce of butter, white wine, garlic, bacon slivers, and grilled lemon Hot Tomato Skillet with Rosemary Garlic Bread...Heirloom cherry tomatoes, fresh sweet basil, roasted garlic, balsamic vinegar, goat chevre, and Kalamata olives served screaming hot in a cast iron skillet Truffled Brussels Sprouts…Crispy fried fresh sprouts tossed with a truffle oil pineapple citrus dressing, cashews, parmesan cheese, and bacon slivers Roasted Yams with Goat Chevre...Blueberry compote, oat crumble, pecans, and Fairwind’s Farm goat Chevre...sweet and savoury

Accompaniments, Enhancements & Sides Jalapeno Bomb Crispy Wontons (4 per order) Garlic Herb Prawns (2 per order) Crab Cake Béarnaise Sauce Hollandaise Sauce Sautéed Mushrooms Green Peppercorn Jus Blue Cheese Butter

Baked Potato Scalloped Potatoes Mashed Yams Honey Glazed Carrots Mashed Potatoes Steamed Mixed Vegetables Wild Rice Blend

Soups, Salads & Breads

Soup of the day...A hearty bowl of chefs daily creation. Ask your server Onion Soup Gratine...Caramelized onion, marbled rye crostini, and Emmental cheese baked until bubbly Cattle Co. Caesar...Fresh organic Romaine lettuce, crispy bacon, house made croutons, shaved parmesan cheese, all tossed in our roasted garlic lemon dressing Seasonal House Salad...Fresh organic greens tossed with market vegetables and aged sharp cheddar cheese drizzled with our house dressing Warm Sourdough Loaf...With maple butter Garlic Brioche Cheese Toast...(2 pieces per order)

Reservations appreciated but not required Parties over 10 people - please call in advance (250)423-7498 561 Hwy 3, Fernie


Earn FREE PIZZA with our Not Just Patrons card program! Every 10 orders earns you FREE pizza! Gluten-free and dairy-free options available

Call Now For Pickup or Delivery...

250-423-9277

Open: Sun - Thurs: 4pm-10pm Fri & Sat: 4pm-11pm 362 2nd Ave Corner of 4th St

WEEKLY SPECIALS MONDAY 2 Burritos TUESDAY $10 Tuesdays 2 Topping Mediums ONLY (Upgrade to a Lg Add $2 WEDNESDAY Feature Pizza of the Week THURSDAY Pizza & Wings Lg 2 topping Pizza & 10 wings SUNDAY 2 Small 2 topping Pizzas

$10 $10

TBA $20 $16

EVERYDAY SPECIALS

• Add a Sm Cheesy bread or Lg Caesar salad to any order for $5 • 3-2 Topping Lg Pizzas $36 (additional pizzas $12) • Feed the family for only $30 Lg Caesar salad, Lg 2 topping Pizza plus 15 Wings • Split Special - Order between 8:00 pm - 9:30 pm Only $12 2 topping Lg Pizza

YOUR BEST DEAL ... TIME HONOURED CLASSICS

2 Small $21.65; 2 Medium $29.45; 2 Large $37.35 LOADED VEGETARIAN: Loads HOUSE SPECIAL: Pepperoni, of shrooms, under mozza, topped ham, mushrooms, mozza topped with onions, black olives, tomatoes, with onions green peppers, black green peppers & pineapple olives & shrimp CHEF’S SPECIAL: Beef, feta & mozza, finished with onions, olives, tomatoes & green peppers

MEXICAN: Beef, mozza, onions tomatoes, green peppers, jalapenos & cheddar

FAMILY FAVOURITES

2 Small $20.45; 2 Medium $27.55; 2 Large $34.85 ‘BAC’ON THE RANCH: Ranch dressing, chicken, mushrooms, tomatoes, bacon CANUCK: Pepperoni, ham, mushrooms, bacon ISLAND CHICKEN: Chicken, pineapple, onions, green peppers FLAMING CRETES: Ham, bacon, pineapple, banana peppers HAWAIIAN NJP STYLE: Ham, pineapple, bacon, green peppers

UNDER $27 (for 2 Mediums)

PAM’S FOCCACIA: Thin crust (recommended), olive oil, minced garlic & Italian herbs, topped with mushrooms, feta, light mozza & fresh tomato PEPPERONI PASSION: Large pepperoni under AND small pepperoni over the cheese “QUAD CHAIR” CHEESE: Feta, parmesan, cheddar,mozza SPINACH ASIAGO: Spinach, asiago cheese, red peppers

WE DELIVER FOR A LOONIE

Delivery from Fernie Alpine Resort to Hosmer. Road conditions permitting. Delivery charges range from $1 in town to $4 to Hosmer. Minimum order required. For orders outside regular business hours, please call to make arrangements.


DESIGN YOUR OWN

CRUST: Original or Thin crust Gluten-free add $2

SAUCES: • Classic Pizza • Tangy Mustard • Spicy Sauce • Creamy Caesar Dressing • BBQ sauce • Ranch Dressing • Teriyaki • Garlic Spread • Olive Oil with minced Garlic & Herbs • Donair Sauce TOPPINGS: MEATS: • Pepperoni • Ham • Salami • Beef • Capicolli • Mild Sausage • Chicken • Real Bacon • Spicy Italian Sausage • Donair Meat

You Build:

SEAFOOD: • Shrimp • Anchovies

VEGETABLES: • Artichokes • Black Olives • Green Olives • Green Peppers • Lettuce • Mushrooms • Pineapple • Red Peppers • Red Onions •Spinach • Sun dried Tomatoes • Sweetcorn • Tomatoes CHEESES: • Feta • Cheddar • Parmesan • Asiago - Soy Cheese • Non-dairy/non-Soy Cheese HOT STUFF: Banana Peppers • Jalapeno Peppers • Chili Pepper Flakes • Siracha • Frank’s hot sauce

2-10”

2-12”

2-14”

Small Medium Large Sauce & Cheese $15.65 $20.00 $24.85 With 1 topping $16.85 $21.90 $27.35 With 2 toppings $18.05 $23.80 $29.85 With 3 toppings $19.25 $25.65 $32.35 With 4 toppings $20.45 $27.55 $34.85 With 5 toppings $21.65 $29.45 $37.35 Extra toppings $1.20 $1.90 $2.50 Extra cheese $1.85 $2.75 $3.70 For single pizza pricing subtract: Sm - $7; Md - $9, Lg -$11 from doubles pricing. Prices do not include taxes and are subject to change without notice.

GOURMET PIZZA

2 Small $21.65; 2 Medium $29.45; 2 Large $37.35 HEART ATTACK SPECIAL: Pepperoni, capicolli, salami, beef, spicy Italian sausage ZORBA THE GREEK: Spinach, feta, red onions, tomatoes, black olives BBQ CHICKEN: BBQ sauce, chicken, onions, mushrooms & green peppers BACON DOUBLE CHEESEBURGER: Beef, onions, bacon, tomatoes, cheddar EURO-VEG: Artichokes, red onions, feta, black olives, red pepper TACO: Salsa, taco beef, & onions topped with fresh lettuce, tomatoes & cheddar, side of sour cream

DONAIR PIZZA: In-house made garlic sweet sauce, in-house made donair meat, pickles, onions, tomatoes, mozza VOLCANO: Spicy sauce, Capicolli, jalapeno peppers, banana peppers, chili pepper flakes, tomatoes HAIL CAESAR: Caesar base, spinach, chicken, sun dried tomatoes and bacon BUFFALO CHICKEN: Ranch base, spicy buffalo chicken, green peppers, onions, tomato TERIYAKI BEEF & MUSHROOM: Teriyaki sauce, beef, mushrooms, onions, green peppers

NON-PIZZA OPTIONS

BEEF, CHICKEN OR BLACK BEAN BURRITOS: Sour cream, ground beef/chicken, black beans, lettuce & cheddar, with salsa for dipping $6.00 TACO BOWL: Taco salad served in a crispy tortilla bowl with salsa and sour cream. $7.35 CAESAR CHICKEN WRAP: Caesar dressing, roasted chicken, lettuce, banana peppers, tomatoes & bacon $8.50 EAST COAST DONAIR: In-house made Donair meat and garlic sweet sauce, lettuce, pickles, tomatoes, mozza GF option Donair salad-Same great taste NO GLUTEN $8.50 POTATO WEDGES: Crispy, in-house made wedges topped with choice of sauce and bacon $5.00 Additional toppings $0.75 ea CALZONES: With sauce and cheese plus your choice of 3 fillings & dip Sm: $9.90; Md: $11.75

CHEESY BREAD: Topped with garlic spread, mozza & cheddar, with your choice of dip Sm: $7; Md: $9; Lg: $11 Add Bacon Sm: $1.20; Md: $1.90; Lg: $2.50 WINGS: Oven-baked; available in: Buffalo, Mild, Teriyaki, Siracha, Honey Garlic, BBQ, Thai Sweet & Spicy, Garlic Pepper 10’s: $9.55; 20’s: $18 DIPS: Ranch, Cheesy Jalapeno, Marinara, Caesar, BBQ, Honey Garlic, Siracha, Franks Red Hot, Sour Cream, Salsa, Donair, Thai Sweet & Spicy $1.00 CAESAR SALAD: In-house made dressing plus real bacon and parmesan cheese Sm: $5.50; Lg: $7.50 Add chicken or shrimp Sm: $1.00; Lg: $2.00 POP: Can $1.50 2 litre $3.75

All local competitor specials honoured where applicable. Check our Facebook page @notjustpizzafernie OR call 423-9277 for details


Causeway Bay Hotel 102 Red Cedar Drive

Sparwood, B.C.

For reservations: 250-425-2003

Visit our full service restaurant or relax in our cozy lounge. Open to the public for lunch and dinner.

Try our famous Seafood Chowder - the best in the Valley! Check out our entree menu Full banquet and meeting facilities available.


T-Bar & Restauraunt Just a few of our favourite menu items... Infinitea 7-Layer Dip

A Greek twist on a Mexican favourite – hummus, bubba ganoush & tzatziki topped with feta cheese, roasted garlic, Kalamata olives & green onions, served with toasted pita. (V)

Infinitea Nachos

Tortilla chips layered with cheddar & feta cheese, topped with homemade salsa, spiced chickpeas & corn, roasted red peppers, red onion & cilantro. Served with side of sour cream & olive tapenade (V,GF) Add marinated chicken or beef

Infinitea Vegan Bowl

Seasoned brown rice cooked with raisins, layered with arugula & grated carrot, topped with our house made beet & basil patty, masala hummus & sunflower seeds (VG & GF) goats cheese optional

Kitchen Always Open ~ Licenced to Midnight

• All food made in-house from scratch • Vegan and gluten free options • Unique tea & coffee cocktails and speciality drinks • Homemade desserts - cakes, cookies, pies • Homemade one-pot meals in winter • Fresh salads in summer

~ $10 Sunday Dinners ~ Winter: Roasts Summer: BBQs Book us for private functions and group catering

Like us on Facebook for more details

Infinitea T-Bar & Restaurant Located on 5th Street in the Royal Hotel building


742 Highway #3, Fernie Tel. 250-423-6871 www.parkplacelodge.com info@parkplacelodge.com

From our hearty breakfast skillets to New York Steaks, to an extensive wine list, enjoy creative cuisine served up with genuine Canadian hospitality. Open for Breakfast, Lunch & Dinner.

Signature Breakfast Items Black Stone Benedict

2 poached eggs on an English muffin with back bacon, spinach, tomato, hollandaise sauce & hash browns

Stuffed French Toast

With choice of apple cinnamon or mixed berry filling served with whipped cream & fresh fruit

Corned Beef Hash

Montreal corned beef, sautéed peppers & onions, 2 eggs any style

Lunch & Dinner Favourites Blackened Steak Salad

Spicy sirloin strips, bell peppers, red onion, cherry tomatoes & blue cheese on a bed of mixed greens with a Dijon vinaigrette

House Burger

House-made beef patty, lettuce, tomato, red onion, pickle, roasted garlic mayo, toasted bun

Grilled Portobello Mushroom Burger

Roasted red pepper, Canadian Brie, chipotle mayo, potato hay, toasted bun

Philly Beef Dip Sandwich

Our beef dip with sautéed peppers, onions, jalapeño jack cheese, cream cheese dipping sauce

Signature Dinner Entrees Grilled New York Steak

House-cut, Certified Angus Beef, café Paris butter

Arctic Char

Seasoned char with Asian cabbage, pickled beets & rice

Spicy Thai Prawns Stir Fry

Prawns and vegetables in a spicy peanut satay sauce served over choice of rice or rice noodles

Hearty Beef Stew

House made beef & vegetable stew served atop mashed potatoes Children’s Menu ~ Daily Specials ~ Homemade Desserts ~ Gluten-Free Menu Options Dress code: Mountain Casual. VISA, MC, AMEX, DEBIT CARD


For over 20 years, The Pub has proudly served up great food, fine ales & fun times. Play a game of pool, relax on the patio, enjoy free wifi or watch your favourite sports on the big screen TV’s. Open for lunch and dinner. Family dining available until 9 pm Kitchen open Noon - 10 pm, Sunday to Thursday Noon - 11 pm, Friday & Saturday

The Loaded Burger A Classic! House-made beef patty with sautéed onions & mushrooms, cheddar cheese & bacon Brie & Bacon Jam Burger House-made beef patty with melted brie, house made bacon jam & spinach Smokin’ Joel Burger A seasoned chicken “beast” topped with peanut sauce, banana peppers, mushrooms & cheddar cheese Chicken Club Burger Marinated grilled chicken breast, roasted red pepper, guacamole, bacon, cheddar cheese, roasted garlic mayo Chicken Parma Breaded chicken breast, ham, cheese & a rich tomato sauce served with seasonal vegetable & potato mash Pub Steak Sandwich AAA Alberta beef on garlic toast, sautéed mushrooms & onions, potato hay, balsamic glaze Brisket Beef Dip Sandwich Make it a Philly with sautéed peppers, onions, jalapeno jack cheese, cream cheese dipping sauce Beer Battered Fish & Chips Featuring the finest ale from Fernie Brewing Company Mixed Greens & Salmon Salad Grilled salmon, carrots, beans, tomatoes, goat cheese, white balsamic dressing Chorizo Pollo Penne Chorizo sausage, grilled chicken, mushrooms, rosé sauce Pub Chicken Wings Jamaican jerk, honey mustard, teriyaki, honey garlic, spicy hot or seasoning salt House Nachos Add your choice of ground beef or grilled chicken breast, served with sour cream and salsa

Join us for the Best Wings in town every Tuesday night! Prices and selections may be subject to change without notice


Call us today for Take-out or Delivery!

250-423-0007

592 8th Ave. Fernie

Award-Winning Pizza & more! Open for Lunch and Dinner. Pick-up & Delivery from Hosmer to the Ski Hill. Extensive menu... more than great pizza!

Daily Specials

Monday Medium Madness Any 2 Medium Pizzas - $26

$12 Basic Topping Tuesday

2 basic toppings on any size crust

Pizza & Wing Wednesday

10 Flavours of Wings

Medium 3 topping pizza with 10 chicken wings - $22

Double Down Thursday

2 Large 3 topping pizza - $28.50

Lasagna Sunday

One 18oz lasagna with a small Caesar Salad & 2 pieces of garlic toast - $14.99

Everyday Specials Three 2 Topping Pizzas Medium - $30; Large - $36

Fresh Salads

Family Special - $35 (M) - $40 (L) M or L 3 topping pizza, 10 chicken wings, 18oz lasagna, large Caesar Salad & 4 pieces of garlic toast.

Some of our other menu items include: Lasagna, Wings, Pizza Bread and Salads

Gluten free?

The above items are all available gluten free as well as our popular gluten free pizzas.

Full menu available online...

Now Open for Lunch!

Wed. & Thurs. 11:30am - 10pm Fri. & Sat.: 11:30am - 11pm Sun. to Tues.: 4pm - 10pm

Quick & easy online ordering and follow us on Facebook...

ElkValleyPizza.com


691 - 1st Avenue, Fernie 250.423.6444

Fernie Favourites ☛ South Western Tacos Blackened cod or chicken, crisp adobo slaw & chipotle avocado lime cream on corn tortillas ☛ Wapiti Burger Canadian ground elk with a grilled portabella, cheddar, lettuce,tomato, crispy onion & herb aioli ☛ Chicken Schnitzel Pub style breaded & grilled, topped with mushroom gravy & served with house cut fries or garlic mash & house salad

Our Daily Specials MONDAY ☛ $7 Wings TUESDAY ☛ Appy Night WEDNESDAY ☛ $3 Sliders - Trivia THURSDAY ☛ $10 Burger & Beer - NFL Bingo FRIDAY ☛ Fish & Chips - Meat Draw SATURDAY ☛ Corona’s & Margarita’s - Live Music SUNDAY ☛ Fernie Caesar’s

Happy Hour 4 - 5 pm & 8 - 10 pm DAILY TAKE-OUT MENU www.ferniehotelandpub.com

FREE

ZONE


THE BEST BANG FOR YOUR BUCK!

Fresh Bagels, Sandwiches & Coffee ALL Sandwiches Come on Your Choice of Bagel, Toasted or Not!! Bagel with Butter

Switchback Salmon

The Cheese-Melt

Cream Cheese, Smoked Salmon, Capers, Red Onion, Spinach & Sprouts Sssssmokin’!!!

The Big Banger

Montreal Smoked Meat, Dijon mustard, dill pickle, Spinach & Sprouts Va va voom!!

Mr. Fernie

4 Slices of Bacon, Mayo, Tomato, Aged Cheddar Cheese, Spinach and Sprouts A Bacon Bonanza!!!

Bagel with Cream Cheese Aged Cheddar Cheese melted to perfection. A favourite for kids! Fried Egg, Old Cheddar Cheese, & Ham or Tomato (add bacon instead) Start your day off with a BANG!!! Fried Egg, Old Cheddar Cheese, & Ham, plus avocado, tomato and fried red onion (add bacon instead) Mr. Fernie always satisfies!!!

The Avo-Launcher

Sliced Avocado, Herb & Garlic Cream Cheese, Monterey Jack Cheese, Red Onion, Spinach & Sprouts Avo-Away!!!

Tuna Delight

Tuna Salad, Apple Slices Spinach & Sprouts MMMMMM!!!

Hamlet & Cheese

Ham, Old Cheddar, Dijon Cream Cheese, Spinach & Sprouts LOL with Piggy

Funky Chicken

Roast Chicken, Mayo, Salsa, Spinach & Sprouts How Funky is your Chicken?

Monsieur Mighty Moose

B.B.BLT

Individual Bagel 6-Pack 12-Pack Day Olds -Dozen Bulk Cream Cheese Cookies Smoothies

Choose from Original Real Fruit, Go Bananas and Green Machine

Drinks

- all espresso coffee drinks available - brew coffee - cans of orange juice, apple juice, 5 Alive, and ice tea - milk and chocolate milk

Taxes Included

502 2ND AVENUE, DOWNTOWN FERNIE 250-423-7778 www.bigbangbagels.com

Open Daily 7 am-5 pm


SOUTHWEST FLATBREAD

CRISPY CHICKEN PECAN SALAD MARKET SPINACH AND SHRIMP SALAD ROASTED BEET AND PEACH SALAD

D

dininG guide

SALAD

PENNE NNE

BLE BOWTIE

RIBS GER)

BIG DIPPER

PESTO CHICKEN BOWTIE BOSTON’S SMOKY MOUNTAIN DINESPAGHETTI IN • TAKE OUT AND MEATBALLS CHICKEN AND MUSHROOM FETTUCCINI DELIVERY

ROOM SERVICE

spicy sausage arrabbiata penne

BUFFALO CHICKEN SANDWICH CHIPOTLE CHICKEN CLUB BOSTON BRUTE THE BIG DIPPER

order online at

BOSTObostonpizza.com N PIZZA FERNIE 1602 7th ave, Fernie, BC 250-423-2634 NEW

BP ALL-STAR

VEGETARIAN

SPICY deluxe

GOURMET PIZZAS

ership, used under license. © Boston Pizza International Inc. 2016

PEPPERONI HAWAIIAN DELUXE BACON DOUBLE CHEESEBURGER TUSCAN TROPICAL CHICKEN

THE MEATEOR™ GREAT WHITE NORTH SPICY PEROGY BOSTON ROYAL RUSTIC ITALIAN BBQ CHICKEN VEGETARIAN

STARTERS FRIED WINGS OVEN-ROASTED WINGS ALL MEAT BITES BOSTON’S PIZZA BREAD

CACTUS CUT POTATOES THAI BITES SOUTHWEST FLATBREAD

SALADS CRISPY CHICKEN PECAN SALAD MARKET SPINACH AND SHRIMP SALAD ROASTED BEET AND PEACH SALAD

BP’S HOUSE CHICKEN SALAD CHICKEN CAESAR SALAD MEDITERRANEAN CHICKEN SALAD

GOURMET PASTA SPICY SAUSAGE ARRABBIATA PENNE BAKED CHIPOTLE BACON PENNE BOSTON’S LASAGNA JAMBALAYA FETTUCCINI MEDITERRANEAN VEGETABLE BOWTIE

PESTO CHICKEN BOWTIE BOSTON’S SMOKY MOUNTAIN SPAGHETTI AND MEATBALLS CHICKEN AND MUSHROOM FETTUCCINI

MAINS AND MORE BUFFALO CHICKEN SANDWICH CHIPOTLE CHICKEN CLUB BOSTON BRUTE THE BIG DIPPER

CHICKEN PARMESAN SLOW-ROASTED PORK BACK RIBS MVB (MOST VALUABLE BURGER) DOUBLE BACON BBQ BURGER

250-423-2634

BP ALL-STAR

1602 7th Ave., Fernie, BC

NEW

VEGETARIAN

SPICY

Like us on Facebook

Facebook.com/BostonPizzaFernie

egistered trademarks of Boston Pizza Royalties Limited Partnership, used under license. © Boston Pizza International Inc. 2016

Boston Pizza and the Boston Pizza roundel are registered trademarks of Boston Pizza Royalties Limited Partnership, used under license. ©Boston Pizza International Inc. 2016



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