JULY 2015 | www.life-mags.com
the Jerseylife | JULY 2015 ISSUE 117 | THE QUALITY LIFESTYLE MAGAZINE
Desolate toDivine
HOW TO IMPROVE YOUR OUTDOOR SPACE
The FISH MARKET in the Summer www.life-mags.com
We visit the vendors
Howard Goodall and The Selfish Giant by James Mews
events | beauty | food and drink | home | the arts | fashion | travel | property | business | health | garden
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Publisher Fish Media Ltd Head Office Chamber House, 25 Pier Road, St Helier, Jersey, JE1 4HF. Telephone: 01534 619882 Email: thejerseylife@fishmedia.biz Website: www.life-mags.com Art Director Alexis Smith Travel Writer Rebecca Underwood underwoodrebecca@hotmail.com Photography Simon Finch simon@fishmedia.biz Production Sarah le Marquand Sales Executive Juanita Shield-Laignel juanita@fishmedia.biz Accounts and Administration Sarah Donati-Ford accounts@fishmedia.biz
The hot summer days we’ve been longing for have finally arrived and settled in with great aplomb. At the time of writing, I’m sitting at St Catherine’s Woods on one of the hottest days of the year so far, the Island Games are in full glorious swing but all I can hear for the first time in days, is a pheasant seemingly chortling amidst the lush green undergrowth. Lush and green or bright and white or any other hue that takes your fancy is up for discussion in our garden shed feature and staying in the beautiful outdoors, I look at ways to improve our outdoor spaces - a great excuse to talk about gardens (as if one needs an excuse). Martin Flageul is this month talking about the best of British wine and is surprisingly optimistic about the on-going English wine trade. Wine and fish being one of the best combinations known to man, you may like to take a fresh look at what is going on in the Fish Market and sticking with a seafaring theme, we’ve got lots of nautical and boating information for you to digest. Splash out on a new beachwear wardrobe, perfect for languishing on deck and a new boat, could carry you across the small strip to La Belle France just in time for Le Quatorze Juillet. If boating isn’t your style, Rebecca Underwood flies us to Rotterdam, but wherever you go and whatever you do, proper protection from the sun is a must. Penny Downes takes a close look at male skin care, it’s not just the ladies that want to keep their skin looking young and supple in the potentially damaging heat. That just leaves me to say, happy Bastille Day, happy sailing, bon appétit and chin-chin. Until next month!
Directors Jamie Fisher Peter Smith Contributors Stephen Cohu Penny Downes Martin Flageul Rebecca Underwood Mark Shields Patricia Thomas
Juanita Shield-Laignel p.s. If you would like your restaurant reviewed or to be included in We’ve Spotted or our Business Pages, contact me on: Juanita@fishmedia.biz June edition’s crossword solutions: Across: 1 Dissection; 7 Hover; 8 Skipper; 10 Endanger; 11 Pelf; 13 Mocked; 15 Lesson; 17 Tomb; 18 Platform; 21 Collier; 22 Swoon; 23 Excellence. Down: 1 Dived; 2 Sprinter; 3 Easter; 4 Thin; 5 Oppress; 6 Phlegmatic; 9 Refinement; 12 Jettison; 14 Complex; 16 Floral; 19 Ozone; 20 Pine.
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This summer the stripe wins hands down in the fashion print wars
Desolate toDivine
HOW TO IMPROVE YOUR OUTDOOR SPACE
BRING ON THE BLUES
© All rights reserved. The Jersey Life is copyright and may not be reproduced in any form either in part or whole without written permission from the publishers. Whilst Fish Media takes every reasonable precaution, no responsibility can be accepted for any property, services or products offered in this publication and any loss arising there from. Whilst every care is taken with all materials submitted to The Jersey Life the publisher cannot accept responsibility for loss or damage to such material. Fish Media reserves the right to reject of accept any advertisement, article or material supplied for publication or edit such material prior to publication. Opinions expressed are strictly those of the authors and do not necessarily represent the views or policies of Fish Media. We accept no liability for any misprints or mistakes and no responsibility can be taken for the content of these pages.
The FISH MARKET in the Summer We visit the vendors
Howard Goodall
BLUES ARE MAKING A SPLASH IN THE HOME THIS SEASON
by James Mews
‘Summer Symphonies’
and The Selfish Giant
with the Guernsey Symphony Orchestra
events | beauty | food and drink | home | the arts | fashion | travel | property | business | health | garden
To advertise in The Jersey Life please contact Juanita Shield-Laignel on: 01534 619882 or email: juanita@fishmedia.biz
events | beauty | food and drink | home | the arts | fashion | travel | property | business | health | garden
To advertise in The Guernsey Life please contact Juanita Shield-Laignel on: 01534 619882 or email: juanita@fishmedia.biz
July 2015 3
WELCOME
6
UP AND COMING
10
and The Jersey Life contact information Events and walks around Jersey
74 JULY IS... Flavour of the month, cocktail and crossword
ARTS, CULTURE AND MUSIC 8
HOWARD GOODALL AND THE SELFISH GIANT By James Mews
HOME AND GARDEN
34
10 DESOLATE TO DIVINE How to improve your outdoor space
14 WHEN THE CATS AWAY How to keep your neighbours feline away
18 A SHED FOR ALL SEASONS Not just for the lawn mower and garden tools
20 GET STYLED LICKED Summer just got sweet, with sugary shades inspired by ice cream treats
22 TOP TIPS ON DESIGNING YOUR NEW KITCHEN By Julia Gray
4 | www.life-mags.com
20
25 TOP TIPS ON WOODEN FLOORING By Julia Gray
44 EDMUND BLAMPIED By Stephen Cohu
59 WE’VE SPOTTED Local products of the month
OUT AND ABOUT 28 THE FISH MARKET IN THE SUMMER A visit to the vendors
BOATING 34 FAIRLINE TARGA 38 Tried and tested
HEALTH AND BEAUTY 52 HOW WELL IS YOUR WORKFORCE by Mark Shields
56 KIDS SUN CARE SORTED By Abi Jackson
63 MENS SKINCARE – THE PAST, PRESENT & FUTURE by Penny Downes of Pennyfeathers
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66 EASY STEPS TO SUMMER BEACH WAVES by Sophie Walton of Stylistics
38
67 YOGA by yoga instructor Patricia Thomas
FOOD AND DRINK
60
42 BACCHUS OVERTAKE by Martin Flageul
TRAVEL 38 THE CAPTIVATING CITY OF ROTTERDAM Considered the ‘second capital’ of the Netherlands by Rebecca Underwood
FASHION 60 JOIN THE POOL PARTY By Lisa Haynes
MOTORING 70 BENTLEY MULSANNE SPEED The latest set of wheels taken for a spin
JULY ISSUE | 5
what’s on...
Our selection of events to enjoy in Jersey this month
Let us know the month before your event is due to take place, and we shall do our best to include it in our listings. Contact: thejerseylife@fishmedia.biz
Art, Exhibitions & Theatre Developments - Lynda Kirby (Link Gallery) Lynda Kirby has been drawing and painting from an early age. She has a wide background of training under tutors such as Paul Emsley, known for his detailed images of people, animals and flowers, and amongst which is the controversial portrait of the Duchess of Cambridge. Lynda works in a variety of media, and has lately been incorporating found objects into her paintings. Price: Free of charge. When: 04/07/2015 - 02/08/2015 Where: Jersey Museum, The Weighbridge, St. Helier, JE2 3UG. Contact: Jersey Heritage +44 (0) 1534 633300 info@jerseyheritage.org Website: www.jerseyheritage.org Jersey Premier Brass Concert Acknowledged as the leading First Section brass band, recently achieving third place in the South of England region of the National Brass Band Championships. Price: Free of charge When: Thursdays 9th, 30th July 2015, 6th August 2015 Time: 19:30-21:30 Where: Howard Davis Park, St. Helier Classic Jazz Nights at Roberto's Bar The Latin and Latin-Jazz band, LQ previously known as Los Quilombos perform at Roberto’s Bar, presenting another outstanding Friday nights entertainment of Classic Jazz. A £15.00 2 course menu is available, reserve your table to avoid disappointment. Price: To be advised. When: Fridays 20:30-23:00 Where: Roberto's Bar at the Savoy Hotel, Rouge Bouillon, St. Helier Contact:Hotel Reception 01534 727521 info@thesavoy.biz Website: www.hotelsavoyjersey.com Reasons Electronic Music & Arts Festival The inaugural Reasons Electronic Music and Arts Festival is set to take place on July 11, in the stunning confines of Coronation Park, Millbrook. Across 4 distinct areas we hope to showcase the best in contemporary electronica, as well as join the dots with the music that influences what we listen to today. Price: From £37.50 - £92.50 When: Saturday 11/07/2015 Time: 11:00-23:30 Where: Coronation Park, Millbrook, St. Lawrence Contact: carrie@muditamusic.com Website: www.facebook.com/reasonsuk
Art, Exhibitions & Theatre Six Sites of Summer During the school summer holidays, visit a Jersey Heritage site to discover new stories, have a go at art activities, trails, crafts and games. Visit all of them over the summer and collect a Six Sites of Summer certificate! July 20 – 24 Mont Orgueil July 27 – 31 La Hougue Bie August 3 – 7 Maritime Museum Price: To be advised. When: 20/07/2015 - 28/08/2015 Time: 10:00-16:00 Where: Various Jersey Heritage sites, Island Wide Contact: Jersey Heritage +44 (0) 1534 633300 info@jerseyheritage.org Website: www.jerseyheritage.org/whats-on/discove y-days
Food, Festivals and Farm Markets Polish Festival Take this opportunity to sample some traditional Polish cuisine as well as some local Jersey dishes during this celebration of Polish culture. Price: Free of charge When: 11/07/2015 - 12/07/2015 Time: 12:00-23:00 Where: Weighbridge Place, St. Helier Contact: Magda Chmielewska magda.chmielewska@hotmail.co.uk Website: www.sthelier.je Jersey Farm & Craft Markets There will be local produce and wares on display, including goods from farmers, producers and craft workers in Jersey. Price: Free of charge When: Saturday 11th & 25th /07/2015 Time: 10:00-17:00 Where: Royal Square, St. Helier Contact: Art in the Frame Foundation +44 (0) 1534 853395 partintheframe@yahoo.co.uk St Catherine’s Farm & Craft Markets In this stunning location, with its excellent views of the French coast, browse a variety of Farm and Craft stalls selling Genuine Jersey goods. Breakwater Café. Price: Free of charge When: Sundays 05th 12th 19th 26th /07/2015 Time: 10:00-16:30 Where: Outside Jersey Turbot (C.I.), St Catherine Contact: Tricia or Dave Cowburn +44 (0) 1534 868836 sansnom@localdial.com Fête de St Helier Come and enjoy St Helier's biggest party! A street party with a variety of stalls and entertainment down the length of Broad Street, Charing Cross, York Street and The Parade. Over 70 stalls, live music in The Parade, al fresco food & drink, children's fairground rides and entertainment. Price: Free of charge When: 18/07/2015 - 19/07/2015 Time:10:00-20:00 Where: Various Streets around St Helier Contact: Richard Rondel sthelierfunchalcommittee@hotmail.co.uk www.facebook.com/FeteDeStHelierStreetPa ty Vintage Fair The Vintage Fair at St Aubin will be selling collectable items and unique gifts from the 1900s to the 1980s. Price: Free of charge When: Saturday 25/07/2015 Time: 09:00-17:00 Where: St Brelade Parish Hall, St Aubin, JE3 8BS Contact: Susan Falla +44 (0) 7797 744848
Sports & Charity Horse Racing 'Champion Hurdle' Place a bet or two or just soak up the atmosphere and enjoy the horse racing. Organised by the Jersey Race Club. Price Adults: £10.00 When: Sunday 12/07/2015 Time: 14:30-18:00 Where: Les Landes Racecourse, Grosnez, Contact: Jersey Race Club +44 (0) 1534 863484 secretary@jerseyraceclub.com Website: www.jerseyraceclub.com Bouley Bay Hill Climb Watch a variety of motor vehicles race against the clock on this hill full of twists and turns, reaching speeds of up to 90 miles per hour. Spectators welcome. Price Adults: £4.00 Pensioners: £3.00 Under 16's: £0.00 When: Thursday 16/07/2015 Time: 10:00-17:30 Where: Bouley Bay, Trinity Contact: Jersey Motor Cycle & Light Car Club +44 (0) 1534 852952 secretary@jerseymotorsport.com Relay for Life - Jersey Relay For Life is a unique fundraising event. It gives the local community the chance to celebrate the lives of those touched by cancer and to raise money to bring hope for the future. Price: To be advised. When: 18/07/2015 - 19/07/2015 Time: 12:00-00:00 Where: F.B. Fields Athletics Track, St. Clement Contact: Richard Tribe 01534 510349 jerseyrelayforlife@gmail.com Website: www.cancerresearchukjersey.org Jersey International Beach Rugby Tournament Beach Rugby is back! Hard, Gritty, Tough... and that's just the ladies. Beach rugby is a fast, enthralling version of the 15-aside game. Open to Mens & Ladies Teams, it is very fast, full contact Rugby Union, played with teams of a maximum of 10 players. Price: Free of charge When: Saturday 18/07/2015 Time: 10:00-17:00 Where: St Brelade's Bay, St. Brelade Contact: Ian Henderson +44 (0) 1534 613047 jersey_beach_rugby@hotmail.co.uk Jersey Triathlon The Jersey Triathlon is the most Southerly triathlon of the British Isles and is one of the most exciting, challenging and picturesque courses in Britain. Price: From £31.00 - £108.00 When: Sunday 19/07/2015 Where: Jardins de la Mer, West Park, St. Helier Contact: 3D Events +44 (0) 1534 505926 info@jersey-triathlon.com Website: www.jerseytriathlon.com The Tea Party Come enjoy a cream tea at Greve de Lecq Barracks, with scones and tea and a fabulous raffle in a unique setting. Free parking - public car park. Few spaces for limited mobility. All proceeds go towards maintaining Plemont Forever and for Everyone. When: Saturday 25/07/2015 Time: 14:30-17:00 Where: Greve de Lecq Barracks, Greve de Lecq, St. Mary Contact: Karen Evans +44 (0) 1534 483193 enquiries@nationaltrust.je Bus: 9 Website: www.nationaltrust.je Bookings: www.nationaltrust.je Horse Racing 'Jersey Derby' Place a bet or two or just soak up the atmosphere and enjoy the horse racing. Organised by the
Jersey Race Club. £10 standard entry, under 18's free, various other pricing packages available, please see the Jersey Race Club website for more details. Price Adults: £10.00 When: Sunday 26/07/2015 Time: 14:30-18:00 Where: Les Landes Racecourse, Grosnez, Contact: Jersey Race Club +44 (0) 1534 863484 secretary@jerseyraceclub.com
Out & About Wild Vegetables of the Ocean. Discover the beauty of Seaweed Green, brown, delicate, bold and sometimes smelly – seaweeds remain often unnoticed or are even disregarded as useless. They are, however, an essential ingredient in sushi, miso soup, jellies, sweets or squirty cream and Jersey has a long tradition in gathering seaweeds. Time to discover their values on a gentle coastal walk. Jersey has more than 200 species of seaweed, some of them tastier than others, all of them healthy, great to bake with or to use as condiments to bring the sea to your kitchen. We'll show you how to find them. When: Monday 06/07/2015 Time: 15:30-13:00 Wednesday 15/07/2015 Time: 12:00-13:30 Where: Venue confirmed when booking. Advance booking essential as we walk in small groups. Contact: Jersey Walk Adventures 07797 853033 info@jerseywalkadventures.co.uk Bus: Route 1 bus. Special £1 Eco discount per adult, if you arrive by bus or bicycle. You must request this offer at time of booking. Website: Jersey Walk Adventures Free Kayak Skills Class Get ready for summer. This free 2½ hour Kayak Skills and Safety class is for anyone who owns a kayak and wants to develop essential safety skills or is considering taking up kayaking. When: Saturday 18/07/2015 Time: 14:00-16:30 Wednesday 12/08/2015 Time: 18:00-20:30 Where: Venue to be announced; Island Wide Contact: Jersey Kayak Adventures Ltd 01534 853138 info@jerseykayakadventures.co.uk Website: Jersey Kayak Adventures Bug Safari Stride through the wild grasses of Le Noir Pré to our secret hideaway beside St. Ouen's pond to discover and learn about the abundance of invertebrates hiding in this unspoilt habitat. Meeting place given at time of booking. Suitable for children aged 4-11. Children must be accompanied by an adult. Price Children: £5.00 National Trust for Jersey Trust Members: £0.00 When: Monday 27/07/2015 Time: 14:00-16:00 Tuesday 28/07/2015 Time: 14:00-16:00 Thursday 30/07/2015 Time: 14:00-16:00 Where: Given at time of booking, Island Wide Contact: National Trust for Jersey 01534 483193 enquiries@nationaltrust.je Sand Racing at West Park Sand Racing is a unique and thrilling event it is held from the end of April through to September and includes Junior cars with drivers from the age of fourteen to Senior cars to any age, our oldest driver at present is over 70. Price: Free of charge When: Saturday 01/08/2015 Time: 13:00-00:00 Where: West Park, St Aubin's Bay, St. Helier Contact: Jersey Motor Cycle & Light Car Club +44 (0) 1534 852952 secretary@jerseymotorsport.com
THEATRE AND ARTS
Howard Goodall and the selfish giant Looking forward to the Autumn, on the 10th October, the Jersey Opera House will be the venue for a world premiere performance of Howard Goodall’s composition “The Selfish Giant” sponsored by Veritas Investment Management. The work is based on a short story by Oscar Wilde which comes from a ring of five entitled “The Happy Prince and Other Tales”. Howard Goodall, CBE, is a composer of musicals, choral music and music for television. He has been commissioned to write many music-based programmes for television and radio, for which he has won
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many awards including BAFTAs, Grammys to name but a few. He is well known for his scores including Blackadder, The Borrowers, Red Dwarf, Mr Bean and the Vicar of Dibley. His popular choral works include, Psalm 23 “The Lord is My Shepherd” and “Love Divine”. His “Eternal Light:A Requiem” has had nearly 400 live performances since its premiere in 2008. In 2012 his Rigaudon formed part of the New Water Music that accompanied Queen Elizabeth 11 on her Diamond Jubilee Regatta and he was musically responsible for Rowan Atkinson’s memorable performance at the Opening Ceremony of the 2012 London Olympics. On 4th August 2014 his choral work “Sure of the Sky-Des Himmels sicher”, specially commissioned for the occasion by HM Government was performed at the St Symphorien Military Cemetery to mark the commemoration of the 100th anniversary of the start of the First World War.
Caroline Buchanan, of Music In Action, the organisers of the concert said, “we look forward with great excitement to experiencing the performance of ‘The Selfish Giant’ in Jersey. Howard Goodall is such a fabulous composer that it is a real coup to welcome him to Jersey for this special premiere.” “The Selfish Giant” is the tale of a giant’s lovely garden which children play in. But the giant is selfish, doesn’t like this and builds a wall around the beauty to keep the children out. As a result the garden falls into perpetual winter. The ginat then discovers that spring has returned to the garden when the children play in it and he helps a little boy climb a tree. He repents of his selfishness and says “It is your garden now, little children” and knocks the wall down. Returning again he finds the boy by a beautiful white tree and sees that he bears the stigmata – the giant does not realise that the boy is the Christ Child and is furious that somebody has wounded him.
Shortly afterwards, the happy giant dies. That same afternoon, his body is found lying under the tree, covered in blossoms. Originally commissioned by the Brighton Festival in 2010, Goodall’s work is scored for orchestra, organ, narrator and young voices but is revised for Jersey with new material. Jersey’s performance will feature the Jersey Chamber Orchestra conducted by Daniel Cohen, protégé of Daniel Barenboim, as well as a choir from many of the primary schools, augmented by children from Jersey College for Girls and Victoria College Prep. Tickets are on sale from Jersey Opera House for a Matinee as well as the evening show. Book by calling 511115 or on www.jerseyoperahouse.co.uk
"Who hath dared to wound thee?" cried the Giant; "tell me, that I may take my big sword and slay him." "Nay!" answered the child; "but these are the wounds of Love." "Who art thou?" said the Giant, and a strange awe fell on him, and he knelt before the little child. And the child smiled on the Giant, and said to him, "You let Me play once in your garden, to-day you shall come with Me to My garden, which is Paradise"
Afternoon Tea Breakfast served daily Light lunches Ice Cream for those sunny days Puddings also available
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THE GREEN, ST MARTINS. TELEPHONE: 859099 JULY ISSUE | 9
OUTDOOR LIVING
Desolation to Divine...
Juanita Shield-Laignel looks at ‘Improving Our Outdoor Spaces’
I love my garden. Even now, early one Sunday morning, here I sit tapping away on my laptop. Any excuse I can find to spend time in the garden, from pottering about to hard labour, I most certainly will. If my children can’t find me, they know I’m in the garden. It is my solace and my teacher. As I’m sitting perched on a green, wrought iron chair, the sounds of wood pigeons gently cooing, black birds singing their hearts out and the breeze swishing through our trees and bamboos, early morning sun streaming in; all is well.
It wasn’t always so idyllic. The previous owners kept big, brown, boisterous German and Belgian Shepherds, so the Victorian walled garden was a designated dog run and quite accurately described by my husband as a ‘desolate wasteland’ when we acquired it eleven years ago. However, with a smattering of knowledge and heaps of enthusiasm, a few years of digging up patchy, discoloured turf, cutting back overgrown shrubs, removing self-seeded trees and chopping up defunct, rotten sheds, it soon began to look more garden-like.
Millennium Windows and Conservatories from concept to completion
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B U I L D I N G
The following years were designated to defining beds with brick edging and low wrought iron fences, building dry stone retaining walls and using bits of broken concrete, stones and excess earth to build a raised seating area to capture the last few rays of the evening sun. Then came the fun part - moving existing shrubs and adding my own selection of perennials to soften the edges. An herb patch is obligatory and luckily, sympathetic to a Victorian walled garden. Each year I take great delight in replenishing my stocks of culinary and medicinal herbs. So with the hard landscaping done and the planting cycle begun, I could turn to merging the house and garden into one seamless living space. The property is south-facing with said walled garden being a difficult north-facing space. Having little or no direct sun in the depths of winter and sections of the day emblazoned with searing heat during summer - oh what to do? With such a divergent microclimate the only sensible thing to do, was build a conservatory. Now this conservatory had the added complication of having to butt up against part of the 19th century eight foot high granite garden wall. I approached several conservatory companies and each one did a lot of teeth sucking and quoted several thousand to remove part of the wall and re-build it, amongst other seemingly complicated processes to accommodate the build. Being actually rather fond of the wall and aware of its value as an adjoining structure with our neighbours, these destructive measures were not an option. On the brink of despair we were eventually visited by Steve Rushton, Sales Representative from Millennium Windows and Conservatories Ltd. Sympathetic to our plight, Steve found a way to build a conservatory that kept the structure of our wall intact. We were aware it was an unyielding, awkward space but Millennium couldn’t have been more helpful and set to work. When going through major alternations it always seems to take an eon but looking back, the team were really efficient and our additional room was built in no time. continues overleaf...
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OUTDOOR LIVING
Getting back to my own garden and looking around, I’m noticing jobs that need to be done. One of the biggest tasks each year is to chop back our trees, one of the most time-consuming, being an ancient pear tree which had been allowed to grow too tall to harvest. We now make sure it’s regularly trimmed by professionals and with the help of the birds, honey bees and drunken red admirals that turn up in late summer, now manage a small harvest. Wanting to harness this a little more I’ve been researching Cherry Pickers and have discovered that Barrette Plant Hire can help. Come the autumn, I may very well need to call upon their specialised services.
During its relatively short lifetime we have used our much loved conservatory as a study/writing room, a garden room and currently as a dining area and capturing early morning sunlight, a fabulous breakfast room. Having had to destroy the previously dog occupied garden shed, I have thus far failed to replace it, keeping much of our garden paraphernalia in the garage. It has now come to the point where I really do need to replace it, so I have been shed hunting. I recall when writing about the highly qualified and knowledgeable Tim Dolling at The Hidden Garden, being very taken by the stock of sheds on display. I was also amazed by the uses including, ironically, a shed containing a beautiful wicker dog bed with plush cushions, but also another made up as a utility room - genius. Proprietor Jules has also displayed a rather attractive octagonal shed, as a writing space and furnished a few others as proper sitting areas where one can read the paper, drink gin and tonic and shut the children/grandchildren out. Not wanting to leave the children out altogether, there are also the options of using the garden shed as a play room or even a hot-tub room. So the garden shed is not so humble anymore. It can still be used for its original purpose, to house a vast array of garden tools, for potting up plants or to sit and while away the time at the bottom of the garden but whatever you use it for, let your imagination run wild. You could even make it into a gorgeous Swiss Chalet guest room complete with beautiful shutters. I contacted Michelle Thompson at Shutter Hut to see if this would be feasible. “Oh yes,” began Michelle “Our sister Company Eastern Joinery and Interiors owned by Martin Le Viellez have now merged with us, creating ‘Shutter Hut Plus’ so all of our products are fitted by highly qualified carpenters. Our new shop displays a full range of plantation shutters, solid shutters, uPVC shutters, awnings and all types of blinds. We also stock a range of home accessories.” Michelle told me of some of the lovely things she has in stock including cushions, throws, small pieces of furniture and lots of other beautiful things. I shall definitely be wandering along to have a look.
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Once a new garden shed has been ensconced, my next major project will be to raise our seating area to prolong the hours of direct sunlight. My first attempt, built by my own fair hands, has subsided at one end. With not a modicum of mortar, a friend expected it to slide away within months and not last the several years it has. This time I need to engage some proper help, so again have been researching and concluded I really can’t go wrong with Tower Construction. Being aware of them as regular contributors to this magazine, I contacted General Manager Russell Ball and was satisfied to hear the following: “Since 1990, we’ve been one of the Island’s leading Shopfitters but regularly undertake work for domestic clients, including all internal, external, construction, decoration or maintenance. We pride ourselves on delivering projects on time and within agreed budgets. Happy to take on projects of any size or complexity, we have the infrastructure to manage all eventualities.” I was delighted to learn this and am in the process of planning my permanent plat-formed structure which I’m assured will easily house paving or decking. Looking ahead a few years, I will need to be able to look after my new structure and no doubt engage the services of PCS Ltd. Sandblasting and Powerwashing their way through the Island’s Heritage sites, Trevor Gallichan and his team are used to treating protected properties with deference and are therefore the best people to contact when I need help to spruce up my ancient granite walls. The summer may now be in full swing but it’s never too late to improve your outdoor space and from decking, patios, hot tubs, lawns, conservatories, orangerys, balconies, sheds and beyond.....there is so much choice and plenty of help available. Happy gardening!
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Sandblasting & Chemical Cleaning
Trevor at PCS Ltd has 20 years experience and provides sandblasting for granite stonework, paint and rust removal for buildings and steelwork, oak beams stripped, power washing and chemical cleaning.
Opening Hours Monday - Friday 8.30am - 5.00pm Saturday 8.30am - 4pm
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Telephone: 865615 www.thehiddengarden.je
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Tel: 482776 Ernie Le Feuvre Ltd, Cranwell, Rue De Bechet,
HOME LIVING
WHEN THE CATS AWAY... Now, I don't want to be a killjoy about people's pets, but when I see a neighbour's feline stray into my garden, I just want to get my claws out. I've caught them rolling around in my glorious borders of purple nepeta, otherwise known as catmint (red rag to a bull, I hear you say, but when I planted it years ago, I had no idea it would be such a moggie magnet), using my trees and shrubs as scratching posts and using a variety of areas of the garden to do their business. They've also been known to raid birds' nests. I don't particularly want to dig my catmint up, but it might be prudent to replant it in a different place so that local cats will disregard other areas of my garden. To date, the best deterrent I've found was a high-powered water pistol bought from a car boot sale for 50p which I left at the patio door and fired maniacally every time a cat dared to cross my garden path. But here are some other suggestions I've collected over the years...
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• One fellow gardener reckons that the only way to stop neighbours' cats wandering in is to have your own cat (preferably a tom), as this generally keeps other animals out of your garden. • Alternatively, try to stop them getting in. Block your boundary gaps with prickly plants or prunings such as holly. Fit wire or string 10-15cm above the top of fences to make it difficult for cats to balance on them. • Another solution is an old gamekeeper's trick. Place half-full plastic bottles in borders, as the light reflection off the bottle is supposed to deter animals. • Again, mailshot and other unwanted CDs can provide a shining light deterrent when threaded on twine with knots in between to keep them apart. String these across flower beds or hang from trees and the light reflection should deter cats, but maybe not forever.
By Hannah Stephenson
• Don't leave exposed soil in borders. Instead, mulch with stone chipping or pebbles, or keep the soil well mulched with a moisture-retaining material such as manure, as wet ground is not particularly attractive to them. Also, invest in a good selection of ground cover plants to deter cats from venturing into your border.
• Some gardeners swear by putting a couple of drops of decongestant Olbas oil on to used teabags and then scattering them around the area that the cats have chosen to use as a litter tray. • If they're scratching your tree trunks, wrap tree guards or fine chicken wire around the base of them. • Cover ponds with netting to stop cats diminishing your fish supplies and position bird feeds in a clear area of the garden where they will be inaccessible to cats.
• Try fitting a squirrel baffle (downward opening cone or biscuit tin) to the posts of bird tables to stop cats climbing up them. • There are a number of cat repellents on the market, including sprays and powders, chemical granules and ultrasonic devices whose sensors detect movement and heat and trigger a burst of variable ultrasound said to deter dogs, foxes and cats. But they may not give long-term protection.
• If cats in your garden are scratching up seedbeds, try putting a galvanised chicken-wire cage over the area and keep it in position until the plants are of a reasonable size. Whatever method you choose, clear away any evidence of fouling first, as this acts as a magnet for more cats and more fouling. And if all else fails, buy yourself a high-powered water pistol to keep by the back door... continues overleaf...
JULY ISSUE | 15
HOME LIVING
BEST OF THE BUNCH - Cosmos These cheerful daisy-like blooms on bushy plants add both height and colour to the summer border and are perfect filler plants to replace earlier perennials which have faded. Plant breeders are producing more dwarf versions which are good for patio pots but in mixed borders it's best to go for larger plants which will make more of an impact. Cosmos also provide cut flowers in beautiful colours from soft pinks to carmines and then deep claret-crimson in late summer, which is when the tender perennial C. atrosanguineus, the chocolate-smelling cosmos, comes into flower. They like full sun and moist but well-drained soil. The annuals will thrive with regular top dressing, watering and picking.
GOOD ENOUGH TO EAT - Tackling gooseberry problems If all the leaves disappear from your gooseberries, they have probably been eaten by the gooseberry sawfly caterpillar, which is often a problem in about the third or fourth year after planting. They initially appear as a cluster of tiny holes in one leaf and then spread out, ruining the whole bush. If you catch them early, you may stop them in their tracks. Do this by shaking the caterpillars down on to a sheet on a dewy morning, then dispose of them. Alternatively, knock them off with a jet of water and spread a thick layer of ash or soot around the stems to stop them returning. Another cause of leaves disappearing is gooseberry leaf spot, which is common in early summer when tiny blackish-brown spots appear on gooseberry leaves which then turn brown and fall early. To deter the fungus, regularly remove the fallen leaves to decrease the chances of the problem recurring next year and spray with a suitable fungicide.
We supply the full range of Efco Garden Machinery, from Hand Tools to Compact Tractors. We service and repair all makes of garden machinery at our fully equipped Engineering workshop. C A F Engineering Ltd Rue du Grand Jardin Augres Trinity, JE3 5FJ
Tel: 01534 863900 enquiries@cafengineering.com
W W W. S H U T T E R H U T. C O. U K
OPENING 27TH JULY 2015 Unit 1, Doue House, Longueville Road, St Saviour, JE2 7SA Tel: 618222 • Email: michelle@shutterhut.co.uk
SUPPLIERS AND FITTERS
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IRRIGATION Complete Automatic Irrigation Systems specifically designed for your garden and installed by our experts. No garden too big or too small.
Drip Tubes for hanging baskets Trickle Hose for shrubs and borders Sprinklers for lawns
CALL FOR FREE ADVICE Lawrence de Gruchy (Irrigation) Ltd
Tel 872002
OUTDOOR LIVING
A shed for all seasons Take your dreams off hold if you're yearning for a quiet retreat or private space to enjoy that all too elusive 'me time', because it's probably already there - at the end of your garden. Turning your attention to the modest shed - surely wasted on spiders, a lawnmower and a clutter of discarded possessions could pay dividends, providing that longed-for sanctuary for relaxing or hobbies. If you're still unconvinced of that shabby-shack's potential, there's plenty to inspire in the finalists in the annual Cuprinol Shed Of The Year competition. Entries range from the quirky to the captivating, and include a beach hut built from debris washed up in a tidal surge, a cabin on wheels, an Art Deco-style retro diner and a Hobbit-style garden house, half-buried underground.
By Gabrielle Fagan
"Since launching the competition nine years ago, I've certainly seen a trend towards people viewing their shed as an extension of their home," says Andrew Wilcox, founder of the contest which will also feature in Channel Four's Amazing Spaces series later this summer. "Our brilliant winners in the past have included a Roman Temple shed, a pirate shed and sheds with a pub or music theme. There's literally no limit to what people can create, and it's great to see the Great British shed getting the recognition it deserves." Another source of inspiration is a must-have guide for aspiring sheddies, Shed Decor: How To Decorate And Furnish Your Favourite Garden Room. The book's author, Sally Coulthard, confirms the growing trend to recognise the value of sheds, or their more expensive alternatives - summer houses, garden rooms and home offices. "In the last few years, sheds have gone from being a niche interest dominated by enthusiasts to structures which are now viewed as a real asset to a property. The trend reflects the fact we're more likely to stay and improve our homes, rather than move, and we're looking to make the best use of every inch of space," she says. "After all, where else can you carve out a space that's completely and utterly your own, decorate it as you please and lock yourself away for hours relaxing or enjoying a hobby?" Those already wooed by sheds - 21 million of us own them - will spend up to a year of their lives in them, according to a survey by Cuprinol, and splash out hundreds of pounds doing them up.
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"It's a relaxed, unaffected style, and the key to creating it is combining rough-tough elements, such as sun-bleached timber and hard-wearing coir matting, with softer, more forgiving materials like linens and wools, and adding odd splashes of colour to enliven the scheme." If you're working on an existing shed, start by giving it a makeover by painting walls and the floor, she advises, and then kitting it out with storage, maybe old fruit boxes or wooden trunks. Whatever your budget, Coulthard says a shed's importance can't be over-emphasised. "There's something really important about creating a space in your life where you can be yourself. So many of our waking hours are spent doing things for other people - working, commuting and domestic chores. "That's not to say we don't enjoy the comforting, familiar chaos and routine of daily life, but it's also crucial to save something for ourselves. Sheds give us the freedom and permission to do something that's life-affirming, creative or just really good fun."
"A comfy chair or old sofa and accessories with a botanical theme, prints and cushions, to mirror the great outdoors, will conjure a peaceful space for a very small outlay." Images kindly supplied by: THE FENCING CENTRE, Northend, Rue De La Scelletterie,St Lawrence. www.jerseyfencing.co.uk All sheds available from The Hidden Garden.
So shake up the shed and enjoy a space to work, rest or play... GROW THE LOOK This is a space where you can feel free to experiment with decor, and make the interior as simple or elaborate as you like. "One of the delights of working in a shed is a connection to nature and one of my favourite looks for an interior is rustic, because its palette is primarily neutral tones of natural materials," says Coulthard.
ALL GARDENING MAINTENANCE UNDERTAKEN
STRIMMING HEDGE CUTTING DECKING POWER CLEANING
PRUNING MOWING TURFING WEEDING
Window Cleaning Carpet & Upholstery cleaning Office Cleaning
Security Shredding Exterior Maintenance High Access Equipment
Sonnic was founded on the principle of quality and service, from the techniques employed through to the quality of staff. When undertaking work, public safety is very important. All our staff are fully insured and trained in all aspects of commercial cleaning. Before work begins, an initial visit to assess the best and safest approach is arranged.
Own tractor and strimmer Large or small gardens
FULLY INSURED FREE ESTIMATES & QUOTES References available
TELEPHONE MR DE SOUSA 639919 OR 07797 735565
Tel: 01534 626 999 • Fax: 01534 639 399 www.sonnic.com
HOME LIVING
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Get STYLE LICKED By Gabrielle Fagan
Summer just got sweet, with sugary shades inspired by tasty ice cream treats, our favourite dessert for the season, starring on the decor menu. Think mouth-watering tones of vanilla, strawberry pink, pistachio, butterscotch and lemony yellow, and either use them sundae style - by whipping up a delicious mix - or simply add single scoops of colour to lift a room. "The most delicious colours of summer this year are definitely the ice cream shades, which capture the essence of a day at the beach," says Marianne Shillingford, creative director at Dulux. "You can create your own decorating sundae, with creamy Vanilla Scoop between layers of chocolatey Rope Swing and the butterscotch hints of Sandy Steps from our range. These colours have been designed to evoke the essence of the seaside, and what's so lovely about them is that they look warm but fresh during the day, and soft and flattering once the sun's gone down." If you want a fresh and inviting look, use different shades of pretty pastels for walls, woodwork and furniture, to create an easy-onthe-eye harmonious atmosphere for your parlour. With sunny days on the way, this is an ideal time to give rooms a makeover, or at least a refresh, and feast on full-fat colour for light and lovely schemes. SUMMER SORBET Dip into an irresistible palette of ice cream colours for playful, fun look to a room. "There's no easier way to add colour to your interiors than to inject it with soothing pastel tones. They're renowned for their mood-enhancing, lifting qualities but - as with any colour - too many shades in a single room can be overwhelming. Ideally, pair one or two with a neutral," says Jenny Seabrook, buyer at Topps Tiles. "White or cream will sharpen pastel shades or, if you prefer, combine a trio of pale, subtle shades for a more feminine, girly scheme. Think sugar rose pink, lilac and icy blue, and then define the room by accessorising with natural wood tones and soft metallics, for a calm, romantic look." DECOR DESSERT "A palette of pretty pastels, enlivened by dashes of citrus brights, will set the tone for summer," says Mark Carter, director at Shutterly Fabulous. "Make the most of natural light and have white or a pale pastel on walls, and then add interest with a deeper version of the pastel shade. So for instance, pale green and then a block of mint green for shutters or paintwork. To bring more vibrancy, accessorise with a bright citrus yellow." JUNE ISSUE | 51
HOME LIVING
5 TOP TIPS FOR: KITCHENS By Julia Gray
1
You can, of course, design your new kitchen yourself, but expert advice is hard to beat. A good kitchen designer will probably think of things you haven't, and should know their products inside out. B&Q, for example, will design your kitchen free of charge and give you access to its Spaces 3D planning tool so you can have a go yourself. Working out what you do and don't like about your current kitchen, and what you do and don't want from your new one, is a good place to start. If you're having an extension built to accommodate the kitchen, deciding how to divide up the space into cooking, dining and living areas should be done before designing the kitchen itself. It's a good idea to wait until the shell of the extension is up because seeing it may change how you want to use the space.
2
MEL OWERS Painters & Decorators Limited
Interior and Exterior Decorating Covering all aspects of the trade including Specialist Paint Effects and High Quality Wall Coverings
726663 Or contact John McInally on 07797 710 890 anytime Daytime telephone and fax number:
Email: melowers@hotmail.co.uk Kroonstad, Clairvale Road, St Helier 22 | www.life-mags.com
3
Waiting for the kitchen to be delivered can take longer than you think. Some ranges are available off the shelf, such as B&Q's IT range - many items can be bought in store, but some are only available from the B&Q website, www.diy.com. Some kitchens take weeks, or even months, to arrive, which can seem like an eternity if you're managing without one. And don't forget to find a good kitchen fitter in advance and let them know when the kitchen is due to arrive to avoid unnecessary delays.
4
Cooking meals is the biggest challenge if you have to cope without a kitchen for long, especially if you have a family to feed. However, there are plenty of small appliances that make life easier for cooking all sorts of things.
5
If you've opted for wooden worktops, leave enough time to oil them thoroughly before installation to protect them from marks and warping.
The worktops must be stored and oiled flat, so they do take up a lot of room. Once they're fitted, remember to oil any cutouts, especially the one for the sink, and keep oiling the worktops in situ - once a day for a week, once a week for a month and once a month for a year, a builder told me recently. The worktops need to be oiled on all sides, but especially the top, and it's essential to use a good wood oil.
INSTALLATION & SUPPLY OF KITCHENS, BEDROOMS, BATHROOMS TIMBER FLOORING & TILING ALL ASSOCIATED BUILDING WORKS FOR A FREE ESTIMATE FOR PRIVATE OR CONTRACT WORK CALL US ON: 864928
TELEPHONE: 864928 MOBILE: 07797 756 618 DAVID / 07797 760 776 MARTIN EMAIL: regencyinstallations@gmail.com WEB: www.regencyinstallationsjersey.co.uk
why we care At Trinity Kitchens we understand that a new kitchen represents a major investment for most people. We also understand that, as the hub of family life, the kitchen reflects your personality and creates the kind of ambience that suits your home. To ensure that you receive the kitchen or bedroom of your dreams we use a technique that others sometimes overlook . . . we listen to your needs. From initial concept to final delivery we believe that by establishing our business relationship with you and remaining in constant contact throughout your project everyone comes away happy. Getting it right is as important to us as it is to you because our reputation depends on it.
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trinity
kitchens+bedrooms T: 01534 865750 www.trinitykitchens.com
Unit 5, Rue De Bechet, Trinity, Jersey, JE3 5BE
HOME LIVING
5 TOP TIPS FOR: WOODEN FLOORS By Julia Gray
1
Period floorboards are often hidden under carpet, tiles or lino, waiting to be discovered and restored to their former glory. This usually means sanding them with an industrial floor sander and edger, which is hard, hot and dusty work. Although more expensive, employing someone to sand them for you is often worth it, and they usually include the cost of the wood stain or varnish in the price. They should also be able to do the job more quickly than you can.
continues overleaf...
JULY ISSUE | 25
HOME LIVING
2
Original floorboards often have more modern boards mixed in where repairs have been done over the years. Painting them makes it easier to disguise the new ones than with wood stain or varnish, although dark varnishes can work really well - I recommend using Ronseal Diamond Hard Floor Varnish in Satin Walnut. You can, of course, replace the new boards with period ones, but there's no guarantee that they'll match perfectly when sanded.
3
Laminate flooring, which has a picture of wood printed onto the boards, is an inexpensive way to get the look, but laminate isn't as fashionable as it once was. If you want the real deal, the good news is that other types of wooden flooring are now as easy to fit as laminate. Boards that simply click and fit together, with no nails, screws or glue required, are widely available in both engineered and solid wood flooring.
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4
Engineered wood flooring has a top layer of real wood, with other layers underneath. The thickness of the wood layer varies, so make sure you know how thick it is, as thicker layers can be sanded. A floor that can be sanded a few times is a good investment because it can take more wear and tear. Engineered wood is often a more practical choice than solid wood because the layers give it added strength and durability. Unlike solid wood, it shouldn't shrink and expand when exposed to moisture and changes in temperature and humidity.
5
If your home is leasehold, you may have to get the freeholder's permission to fit wooden flooring or have the original floorboards exposed, especially if you have neighbours underneath. The lease may have clauses about wooden floors or causing a noise nuisance, although installing sound-absorbing underlay may be acceptable to the freeholder.
ALL NEW PLUMBING Ltd Plumbing & Heating Engineers • Free quotation on request • Domestic/Commercial • 24 hour call out • Fully Insured • New Bathroom Installations • Hot/cold pressurised systems • Underfloor heating systems • Central heating systems • Boilers • Oil tank replacements • Oftec registered
Call Paul on 07797 741118 Email: paul@allnewplumbing.co.uk www.allnewplumbing.co.uk
Est. 1973
COMMERCIAL & DOMESTIC
Oftec registered 4620
E: carruthersplumbingjsy@gmail.com A: Unit 9 Springside, Rue de la Monnaie, Trinity, Jersey, JE3 5DG M: 07797 716 060
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PLUMBING & HEATING ENGINEERS
OUT AND ABOUT
Take another look at Beresford
Fish Market
During the winter of 2013, The Jerseylife visited Beresford Market whilst preparation for Christmas was in full swing. Having been seduced by its many and various wonders, Juanita Shield-Laignel was able to talk about the architecture, the history and each and every one of the dedicated vendors therein……. for this summer month, Juanita looks at The Fish Market, from a different angle! I began my previous article extoling the virtues of the Fish Market with the following words ‘I’ve always loved the Island’s covered town markets; they still hold a feeling of a bygone age and I’m sure, if one sat very quietly……, one could almost sense the whispers of yesteryear seeping through the walls of time….’ This is still largely true with the exception of being able to sit quietly, because long overdue and essential restoration work is taking place on the protected 19th century gated building with the roof being painstakingly and expertly restored to its former glory by specialised local craftspeople. Being fronted by a fine example of Victorian public architecture, the Market has great heritage value. I understand the aim of the work is to replace the existing roof materials with more energy efficient insulated materials and to improve the natural light in the Market. The works have also revealed the remaining internal cast iron pillars and roof structures which are being retained and repaired.
Fin & Feather When Writing about Fin and Feather last time, I described what I could see on the counter including the ever popular haddock, cod and salmon and also the slightly more exotic brill, red mullet and Guinea Fowl, but wanting to go a little deeper, I took the time to chat to one of the longstanding partners, Graham Carver, who immediately began his story. “Fin & Feather specialise in fresh, local fish and shellfish, lobster and crab cooked to order, Fruit de Mar made to order, cooked and poached salmon available on request and we are really good at stocking a wide variety of game in season.” When I asked Graham if he ever offers any specials, he assured me that all Fin & Feather’s produce is special, all of the time and looking at his beautiful display, I had no need to refute that.
But despite the odd bang and clatter from a hammer or two, the businesses within these historic walls are still thriving and remain steadfast in their commitment to deliver the best possible service to customers old and new. I recently had the great pleasure of talking to each proprietor and asked about their individual products. continues overleaf...
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Dunn - Ross Fisheries HIGH CLASS PURVEYORS OF FISH & GAME Large selection of fresh local fish and shellfish Local crab and lobster cooked daily Seafood platters are our speciality Wholesale and Retail orders taken
11/12 Beresford Market, Beresford Street, St Helier. Tel: 732931 • Fax: 502962
OUT AND ABOUT
business but soon couldn’t cater for the developing tastes of Jersey’s ever changing cosmopolitan population and decided to have a more central presence, so have now been 28 years in the Fish Market. Not only do we sell fresh, locally caught fish but we also pride ourselves on stocking a wide variety of salted and frozen fish to cater for all needs.” Not content with just selling all sorts of fish, Faulkner Fisheries at St Ouen are also delighted to have been awarded a license to sell alcohol so are harnessing the natural breath-taking beauty of the scenery at L’Etacq and providing weekend Barbeques.
Pickled Pepper Dun Ross Having started work in the Fish Market from the age of just fifteen, Graham Smith during 1998, went on to found Dun Ross known for its fine selection of freshly caught fish and supported with Graham’s recognised culinary expertise. Not satisfied with just being able to prepare and sell fish, Graham spent some of his early years engaging in a local catering course, eventually becoming a fully qualified Chef but as if this additional qualification wasn’t enough, Graham also spent time on the high seas, deep sea fishing. This added to his already mounting understanding of the entire industry and his experiences have become an integral part of the business today. So when visiting Dun Ross, customers not only purchase fresh, locally caught fish but also the skilled knowledge and deft execution of one of Jersey’s finest Fishmongers.
Formerly known as Culky’s Café and taken over by Kate and her husband, Pickled Pepper provides café food in an efficient and clean environment. With plush, red leather seats and modern lighting, the appearance is so totally transformed, it is hardly recognisable but they proudly continue to offer the traditional Fish and Chips Culkys was renowned and deliberately frequented for, but in addition Pickled Pepper are now making most of being situated in the Fish Market and taking advantage of the seafood on their doorstep. So if Fresh locally caught crab gourmet sandwiches are your thing, you can’t go wrong with Pickled Pepper who can also delight your taste buds with Chilli Beef Wraps and Thai Chicken Burgers to name but a few delicious items on their new menu.
Sam’s Coffee Shop Situated on the site previously occupied by The Blue Ocean Seafood Bar, Samuel has transformed this area into a bright and airy, comfortable space. With friendly, professional staff, Sam is definitely on to a winner. Not only is he serving popular espetadas and his special limpet dish but soon frequenters to The Beresford Market will be able to pick up the warm and comforting aromas of fresh bread intermingling with the smells of the sea as Sam is also opening a much needed bakery.
Fish Market Tackle Shop Unable to join us officially on this trip around, the ever-present Fish Market Tackle Shop has been taken over by Cyril who is enthusiastically determined to carry on the many years of good service to all of the Island’s keen anglers. We wish Cyril well in his new venture.
Faulkner Fisheries Having lived and worked in St Ouen for part of my life, I have to say I have a soft spot for Faulkner Fisheries with L’Etacq Vivier being a regular haunt and integral part of my life during that time. But of course today we are talking about Faulkner Fisheries’ presence in Beresford Market, however, the two are intrinsically linked as Sean Faulkner explained “We’ve been 35 years at L’Etacq and with our sea water runs flowing through the bunker, you can’t get much fresher. I was brought up in St Ouen so the sea runs through my veins as it were. We started as a small
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FAULKNER FISHERIES is an independently Family owned Group of Companies buying and selling Live, Fresh, Cooked, Smoked, Frozen, Dried and Preserved Seafood in Jersey, the other Channel Islands and France
THE VIVIER
THE MARKET
01534 483 500 La Grande Route Des Mielles, St. Ouen
01534 721 400 The Market, Beresford Street, St. Helier
TRADITIONAL FISH AND CHIPS FRESH PICKED CRAB SANDWICH SPECIAL
Sam's Coffee Shop & Bakery Fish Market Open: Tuesday - Sunday 7.30 am to 22.00pm Closed Monday
Pickled Pepper Cafe, 15-18 Fish Market Tel: 514884 • Opening hours 8.30am - 3.00pm
BOAT TEST
Targa 38 The swept-back radar arch and flowing lines of the hull and superstructure hint at the true personality of this 38-footer, where power and beauty are delivered in one well-considered package. The 360° panoramic view from the saloon and the striking vertical hull windows that let light pour in also suggest that this compact Targa believes itself to be a much larger boat. Quick Specs • Length overall (inc. pulpit): 39ft 10in (12.13m) • Length overall (inc. pulpit): 40ft 9in (12.43m) with submersible platform • Length overall (ex. pulpit): 38ft 1in (11.61m) • Beam (inc. gunwale): 11ft 11in (3.64m) • Number of berths: 4 - 7 • Draught: 3ft 4in (1.02m) unloaded • Height above waterline (inc. arch + nav. light mast): 12ft 10in (3.91m) • Transport height: 11ft 3in (3.44m) • Dry weight (approx.): 7.57 tons (7,687kg) • Fuel capacity: 140 gals/168 US gals (636L) • Water capacity (inc. calorifier): 65 gals/78 US gals (296L) Engines & Performance Engine recommendations (twin): from 520mhp to 800mhp • 2 x Volvo Penta D4-260 EVC Stern Diesel 260mhp each: 33 knots • 2 x Volvo Penta D4-300 EVC Stern Diesel 300mhp each: 37 knots • 2 x Volvo Penta D6-370 EVC Stern Diesel 370mhp each: 42 knots Features • Manual canopy or electric canvas roof variants • Double master forward cabin with en suite and separate shower compartment • Sofa convertible to third berth to guest cabin option • Fold-out teak table with sunpad conversion to cockpit option • Submersible bathing platform option • Volvo joystick and bow thruster options
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BOAT TEST
Targa 38
PC Boat Sales Limited • St Helier Marina • New North Quay • St Helier • Jersey • JE2 3ND Tel: 01534 737537 • Mob: 07797 723090 • sales@pcboatsales.com • www.pcboatsales.com
“The 98 Motor Yacht is one of the most luxurious craft Princess have ever built” Motor Boat & Yachting, April 2012
This boat epitomises everything Princess. Superb craftsmanship, the latest technological innovation and that unmistakeable Princess styling. Her interior is beautifully finished to the highest standards and panoramic windows ensure the saloon and dining area are light and open with views from every position.
40 feet to 40 metres not just refined but redefined
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Local agents for
YANMAR diesel engines La Rue Gossett, La Colette, JE2 3NX Tel: 01534 721702 • www.gtmarine2000.com Email: gtmarine2000@gmail.com
princessyachts.com A member of the Moët Hennessy Louis Vuitton family
PRINCESS V39
Princess Yachts Channel Islands Town Marina, Jersey, +44(0)1534 491506 +44 (0)7797 729629 www.princessyachtsci.com
ADVERTORIAL
Retirement Ahoy Channel Islands Boat Sales’ founder Partner Bob de la Haye, is now in his first month of retirement, standing down as both Chairman and Partner in the business. Now the largest yacht brokerage in the Island, Channel Island Boat Sales was formed by Bob de la Haye and Nigel Palmer in 2004. The Company is now trading under the sole ownership of Nigel with Bob remaining associated with the business on a consultancy basis. Recently elected as Commodore of the St Helier Yacht Club, Bob said that his decision to retire from CI Boat Sales was taken to allow him more time to concentrate on his new role together with other personal interest. He added “After twelve years conjointly at the helm, I know I will miss the daytoday running of the business. It has been such a pleasure working alongside Nigel, both as a business partner and a very good friend. I really wish him every success going forward and I know that Channel Islands Boat Sales is in very capable hands.” Nigel replied “It’s not the same without Bob sitting opposite me every day, but I know he is only a stone’s throw away at The St Helier Yacht Club if I need him. He has been a great pleasure to work with and share the business with over the years, but I know he will do a superb job as Commodore and I wish him and his family well for the future.” So Channel Islands Boat Sales is still open for business and Nigel is well equipped to continue offering the same excellent service they have become renowned for over the years. Bon Voyage!
Conceived, managed and run by experienced brokers and boat lovers, we offer the very best pre-owned listings of yachts and motorboats available in the Channel Islands and adjacent coast of France. We welcome boat sellers to contact us for advice on pricing and marketing, and boat buyers to discover how easy selecting the right boat can be with the aid of a professional service.
Tel: 01534 869555 Email: info@ciboatsales.com Visit: www.yachtworld.com JULY ISSUE | 37
TRAVEL
The captivating city of
Rotterdam
by Rebecca Underwood
Mill, Rotterdam
Arts Holland, Rotterdam
Rotterdam, considered the ‘second capital’ of the Netherlands, attracts hordes of visitors, drawn to the positive ‘vibe’ of this contemporary city. Those fortunate visitors are amply rewarded with an intriguing insight into Dutch maritime history and presented with the enviable opportunity to take a fascinating glimpse into a colourful kaleidoscope of culture. Early records show that Rotterdam was subjected to regular flooding and several dams and dikes were hastily built. In 1270 the construction of a major dam on the river Rotte resulted in large groups of people settling on and around the river banks and the area began to prosper. Museum Boijmans van Beuningen, Rotterdam
City Hall, Rotterdam 38 | www.life-mags.com
Seventy years later, William II, Count of Holland and Zeeland, and brother in law of Edward III, granted Rotterdam its city status and only a decade later, a shipping canal was completed, which provided access to larger towns and trade quickly increased. The maritime trading routes to England and Germany were then established and Rotterdam became a strategic port for the Dutch East India Company. In 1872, a shipping canal, named the Nieuwe Waterweg, was completed and Rotterdam benefitted greatly, as this canal was, and is, the primary access route to the Europoort of
Rotterdam, now considered to be the busiest port in the world. The river Rhine and the river Meuse connect Europoort to Germany’s Rurh area, Switzerland, Belgium and France and to Antwerp via the Sheldt Rhine canal. For more information on the city’s maritime history visit the Rotterdam Maritime Museum; founded by Prince Henry of the Netherlands in 1873, it is located on Leuvehaven. Permanent exhibits include the Masterpiece Collection, featuring the Mataró; the oldest model ship in Europe, which dates back more than six hundred years. Be sure to view the fascinating collection of East India Company charts, which remained in England for three centuries and were purchased by the museum in 2006. A very popular attraction is Professor Splash; giving ‘the little ones’ the chance to learn about life and work on a number of different vessels and their undivided attention will be drawn to a number of activities including sorting fish, loading and unloading cargo, navigating, dealing with a ‘fire’ onboard and the sudden outbreak of scurvy! ; The delightful squeals of the children and the ‘grown ups’ is wonderfully uplifting and it’s an unforgettable experience for the whole family. continues overleaf...
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Should you be feeling peckish after all that arduous activity, climb on board the bright red painted Vessel 11, which was once a British lightship in service at Morecambe Bay and is now docked within walking distance to the Rotterdam Maritime Museum. Purchased by a Dutch entrepreneur, the vessel was completely restored and with the removal of the bulkheads and machinery, space was created for a restaurant and bar, a reception area and living quarters. The current resident owners, a charming Dutch/English couple, have opened a very successful British gastro pub, which presents an excellent English menu including a delicious Sunday roast, banger’s n’ mash and shepherd’s pie and the hand pumped ‘Vessel 11’ ale, brewed specifically for the gastro pub by Kaapse Brouwers, is the perfect accompaniment. To take part in the Rotterdam shopping extravaganza head for Coolsingel, only a ten minute stroll away and where you will pass by the imposing City Hall. Dating back to 1915, the foundation stone was laid by Queen Wilhelmina and it is one of Rotterdam’s landmarks. Take a stroll around De Bijenkorf, an enormous department store crammed with fashions, lingerie, cosmetics and a wonderful perfumery. You are sure to be tempted to part with more than a few Euros.
Heaven a Finnish sauna with a Turkish steam room, a Hamam and a lounge area where guests are welcome to relax and rejuvenate after a long day of exploring the city. Spa treatments include the ‘Lomi Lomi’; a 55 minute smooth body massage to spread vital energy throughout the body. Other facilities include an indoor pool and a gymnasium or you may prefer to take a leisurely stroll across the Erasmus, which is a combined bascule and cable-stayed bridge, connecting the northern and southern areas of the city. Nicknamed ‘the swan’ by the locals, it was completed in 1996 and is part of the World Port Days festival held in Rotterdam from 04 to 06 September. This very popular festival offers visitors the opportunity to look behind the scenes and to learn how the port functions. There are also spectacular displays and a wide range of activities including tours of the ships. For a pre dining tipple, visit ‘On the Rocks’ the Mainport’s popular cocktail bar, where you can unwind and consider your dining options. The hotel’s restaurant ‘Down Under’ serves an extensive array of delicious dishes including cod poached in green tea, served with black potato mousseline, mini shitake, romanesco and dashi broth or you may prefer the tender lamb cutlets served with potato gratin, asparagus and a sauce of your choice.
For art lovers, Boijmans Van Beuningen Museum, located on Museumpark, presents a collection of 145,000 pieces and includes works by Rembrandt, Jan Steen, Frans Hals, Van Gogh and Kandinsky. One of the most intriguing exhibits is ‘A day in the life of Odilia Beck’, a fascinating snapshot of Dutch life in the 17th century.
Should you prefer to go further afield, one of the best restaurants in Rotterdam is Fred; recipient of two Michelin stars, it is located on Honingerdijk; only a ten minute taxi ride from the Mainport hotel. This is an impressive contemporary, elegant restaurant, which presents an outstanding array of European dishes and the overall dining experience is first class.
Another treat for art lovers is the Chabot Museum, which is housed in a beautiful white villa, also located in the Museumpark and just a short hop away from the Boijmans Van Beuningen. Built in 1938 as a private property, the villa houses an extensive collection of exhibits by the very talented Dutch painter and sculptor Hendrik Chabot.
To work off those calories wander around Delfshaven, a charming picturesque area of Rotterdam, which was once part of Delft and is known for its links with the Pilgrim Fathers, who settled in Delftshaven prior to their journey to North America. Delftshaven was also a hub for the Dutch East India Company and as you wander around the courtyards, note the abundance of historic buildings and the relaxed pace of life reflected by the series of canals and waterways. Join the locals in a waterway café, order a glass of ale and make a toast to Rotterdam. You are sure to have been captivated by this wonderful city.
Should you be feeling a trifle weary and seeking a high end contemporary hotel that offers a real touch of luxury, the Mainport, located on the banks of the river Maas, is ideal. Accommodation is spacious, comfortable and lavishly furnished with panoramic views across the water. Hotel facilities include the Spa
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Chabot Museum
Mainport Hotel
Mainport Hotel
Images courtesy of NBTC Holland, excluding the Mainport Hotel.
Carlton Carriers (Jersey) Ltd Units 1 & 2, Les Grennier Capelles, La Capelles, Rue de la Mare Ballam, St John, JE3 4EJ Tel:725625 Mobile: 07797721192 Email: carlton@jerseymail.co.uk
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Bacchus Overtaken UK wine producers have planted more Chardonnay and Pinot Noir vines over the past seven years and these varietals have now overtaken Bacchus as the previously most planted grape type in English vineyards.
by Martin Flageul AIWS, Wine Consultant
On The Increase Wine production in Britain is booming with the 2014 harvest producing the equivalent of 6.3 million bottles with a record-breaking 47,000 hectolitres of wine made – that is over forty per cent more that the 2013 vintage.
UK Government Support The wine production industry in Great Britain is now considered so important that environment secretary, Liz Truss, has pledged free access to detailed government information helping UK wine makers to locate the best sites to plant new vineyards. Detailed 3D satellite maps, information on soil structures, climate data and land contours are among the high tech details to be made available. It is understood that the treasury are fully behind these plans as sales of English wine is important to the economy and likely to reach £100 million this year.
Better Than French? English sparkling wines regularly outshine their French counterparts in blind tastings, which often include some top ranked champagnes and demand continues to rise. English wine are mainly sold in prestigious hotels, restaurants and in fine wine shops prices can range from around £7.00 per bottle to over £45.00. With two-thirds of English wine production now devoted to sparkling wine, that’s roughly four million bottles per annum, it’s no wonder the environment secretary wants to help.
Climate Change and Microclimates Since 2007 the area of vineyard in UK has more than doubled with over two thousand hectares of land now under vine. Whilst climate change has had a profound effect on wine production in the UK, the 2014 vintage was somewhat let down by the cool autumn but because of the warm spring and summer large quantities of top quality healthy grapes were gathered at harvest time. The already well-established English vineyards including those in Cornwall, Sussex and Hampshire can be further encouraged by British government data that is able to locate microclimates and specific geological information including sunlight exposure and drainage that are crucial elements in the production of quality wine.
Vineyards On The Increase At present there are over 500 vineyards scattered around Great Britain but with the latest developments giving access to new technology; we might even see the French importing large quantities of English “champagne” …. Don’t hold your breath!
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ANTIQUES
The Magic of Edmund Blampied By Stephen Cohu Recently I have had a number of visitors to my shop who are unaware of the enormous diversity of the works of Jersey’s best known and loved artist of the 20th century, Edmund Blampied. this marked the beginning of his most successful decade as an etcher. In January 1920 Blampied was elected an Associate of the Royal Society of PainterEtchers and Engravers and became a Fellow the following year.
It is, in my opinion, quite incredible that the work of such a fine artist is becoming increasingly less well known in the island, whereas internationally he is still keenly sought. One recent visitor, on admiring a rather striking still life by Blampied and having no idea who the artist was, on being informed of its creator said, “I thought he only did pictures in black and white!” This is not to criticise the lack of knowledge of the visitor but I found it incredible that people are unaware of the huge range of work created by Blampied from the early years of the twentieth century until his death in 1966. Edmund Blampied is undoubtedly Jersey’s best known and best loved 20th century artist and was an accomplished painter, etcher, sculptor, cartoonist and illustrator. Nearly 50 years after his death, his works are seen by some as old fashioned and indeed some of his humorous cartoons would not find favour in the present day being politically incorrect. The reality is far different with much of his work, particularly his oil paintings, being easy to accommodate in a 21st century setting. This article will serve to provide a brief introduction to the huge range of his output and the unrivalled skill he had in just about every artistic discipline.
The Early Years Blampied was born at Ville Bree, St Martin on 30th March 1886. He began his education on the Rosel Manor Estate at what is now the Old School House. He later moved to Trinity Parochial School and spent his spare time in the countryside watching the local characters, particularly the seasonal workers from Brittany, the horse drawn traffic and above all, the animals. At thirteen he visited the studio of celebrated Jersey artist John Helier Lander and left school at fourteen determined to be an artist. Financial help allowed Blampied to study art in London and he enrolled at the Lambeth School of Art in January 1903 aged only sixteen.
Blampied the Dry Point Etcher and Lithographer In 1912 he began to study etching at Bolt Court, the London County Council School of Photo Engraving and Lithography. In 1913 he began to study what he has probably become most famous for, dry point etching. By 1914 his reputation was made and it was in this year that he produced one of his most iconic etchings,” Driving Home in the Rain”, produced in an edition of just 40 and now one of his most sought after images. Blampied remained in London after the outbreak of the Great War and in 1915 three of his dry points were included in an exhibition entitled Modern Masters of Etching held at the Leicester Galleries. He returned to Jersey in 1916 and joined the Militia. On demobilisation in 1919 he returned to London to work for the Leicester Galleries and
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In 1925 he received a gold medal at the International Exhibition of Modern Decorative and Industrial Art in Paris for A black pencil portrait of Winston Churchill. his work. In 1926 the tenth book in the series Modern Masters of Etching was devoted to Blampied and in the same year Campbell Dodgson, Keeper of Prints and Drawings in the British Museum, published “A Complete Catalogue of the Etchings and Dry points of Edmund Blampied”. Many of his etchings were based on scenes from rural Jersey life, featuring both the bleak in works such as “The Knacker” and humorous such as “Farmer Dentist”. During the Great Depression of the early 1930s Blampied’s output of etchings declined and ended in 1936. In 1957 he produced his first etchings for over 20 years and these were printed in very small editions of only twenty five and are consequently rarely seen on the market today.
Blampied the Illustrator As well as producing the etchings he is so famous for, he illustrated many books and book jackets, many hundreds in total, and illustrated for many publications including “The Sketch”, “The Graphic” and others. This is how he earned his living and very occasionally the originals for these illustrations come on the market. His rapid sketches of important personages and events were to be found in all manner of publications. Jersey in Jail by Horace Wyatt featured stories and illustrations from the German occupation of Jersey. “Peter Pan and Wendy” is
A cartoon of a man with a sore toe, drawn for his wife’s chiropodist Dorothy Barnes.
DEALERS IN FINE ANTIQUES, WORKS OF ART, JEWELLERY AND OBJECTS We are one of the Channel Islands’ leading purchasers of antiques, jewellery and effects. We purchase entire estates or single items and also undertake expert probate valuations and property clearance.
ANTIQUES one of his most celebrated commissions. Between 1930 and his return to Jersey in 1938 he became a celebrated caricaturist again with his drawings and sketches appearing in many publications. Most people would have little idea just how well known Edmund Blampied was during this period.
Works in Oil and Watercolour His early watercolours from the 1920s are rarely seen for sale now but when they do appear on the market they are invariably highly atmospheric and always very distinctive, often depicting scenes from rural Jersey life, particularly dimly lit barn interiors or stormy vraicing scenes. In the early 1930s the Depression led to a decline in the demand for prints and Blampied turned his attention to oils, watercolours and humorous drawings. A fine Blampied oil painting in Scottish colourist style.
In the spring of 1937, an exhibition of Blampied’s oils and watercolours was held at the Guy Mayer Galleries in New York and received critical acclaim. Many of Blampied’s finest works were sold in America and reside in many highly regarded private and public collections. On New York’s fashionable Fifth Avenue the Kraushaar Galleries advertised his works alongside that of Matisse, Manet and Pissarro, as did the Charles Sessler Gallery in Philadelphia. In 1938 he returned to Jersey and during the German Occupation he continued to paint using whatever materials came to hand. He exhibited continually during the 1940s and 1950s and in 1960 one of his pictures, “The Distant Martello” was chosen as the wedding present given by the island of Jersey to Princess Margaret.
stamps, the elaborately designed bases again incorporating V for Victory signs. The threepenny stamp depicting a typical Blampied vraicing scene in front of Rocco Tower incorporated a clever and not particularly well disguised GR cipher either side of the value. In 1948 the post Office issued the first Channel Island stamps, the 2 ½ d stamp featuring again a Blampied vraicing scene. 1.4 million of the stamps were sold in Jersey and Guernsey on the first day of issue and Blampied received £125 for the design. Sixteen years later another regional stamp design was issued, this being the 2 ½ d and featuring a portrait of Queen Elizabeth with a border designed by Blampied. Several cartoon sketches by Blampied have been seen incorporating the stamp in the design, often personally inscribed by Blampied as being “My stamp, First Day of issue 8th June 1964. “
Doodles and Cartoons After the war, his work continued to be much in demand and he doodled constantly to amuse his friends and gave much of his work away. His amusing nonsense cartoons, often featuring dogs, ducks and horses are some of his best known output. No one could even guess as to how many of these quick sketches he produced but it will run into the tens of thousands. Some are better than others but they all have an undisputed desirability today. He would sketch characters at dinner parties and just make up amusing images, often repeating his favourites dozens or perhaps hundreds of times. If he was walking down the road and someone offered him a pencil and paper he would happily oblige with a cartoon or two.
Legacy In March 1966, Blampied celebrated his eightieth birthday but his health was failing and he died on 26 August of that year. His unrivalled ability to capture the very soul of his subject be it animal or human, will live on in his work for generations to come. His drawings, paintings and caricatures may soon become the only reminders of the characters and way of life in Jersey as it was for many centuries before it is lost forever to the modern world.
Blampied’s early oils are always highly charged, his later work being more sentimental. As he got older his brush strokes became bolder and he developed a more expressionistic style, perhaps to disguise the effects of the Parkinson’s disease that would eventually take his life. His still lifes of flowers are in the manner of the famous Scottish colourists alongside whose works Blampied exhibited in the post war period.
Stamps and Banknotes In 1941 he designed a set of Jersey currency notes from sixpence to one pound. The design on the sixpenny note, if folded in a certain way, created a V for Victory. In 1942 he designed a set of
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Detail from Blampied’s 1921 lithograph “Splash Splash”.
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B ENCHMARK Carpenters and Joiners Ltd BEFORE
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Francis Young Mobile: 07797 738414 benchmarkcarpenters@gmail.com Oyster Cottage, Gorey Main Road, Gorey Village, Grouville, JE3 9EP
RECIPE
Sea bass with Lime, Ginger and Lemongrass Serves: 4
What to do Grate the zest from a lime and extract the juice
You’ll need 1 Lime
Combine the zest and juice with soy sauce, ginger, oil, garlic, black pepper and red pepper and shredded lemongrass
Thumb size piece of ginger
Cover the fish with the sauce and grill or boil for 3-4 minutes each side keeping coating as you go.
3 tbs Soy Sauce
Enjoy
Lemon grass shredded
1 tbs Oil 2 Cloves of Garlic 1/4 tsp Red Pepper 1/4 tsp Black Pepper 1 Sea Bass or 4 fillets
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HEALTH AND BEAUTY
Show those tootsies some tlc
By Abi Jackson
After a winter in hibernation, summer is when feet have, well, their moment in the sun, so naturally it's a time we start thinking (or panicking) about making them look a little more presentable.
Regular footcare can help keep this vital part of the body healthy in the long-term, potentially preventing complications like painful calluses and even ulcers, a particular concern for people with diabetes, especially where nerves are affected and there's loss of sensation in the area, and skin is very slow-healing.
Buffing, filing and polishing them to flip-flop perfection is all good and well, but footcare is something we should really be thinking about all year round, and not just for aesthetic reasons.
"If you don't keep it in check, hard skin can build up on the parts of your feet where there's a lot of pressure, such as where shoes or socks rub," says Joanne Carey, LloydsPharmacy pharmacist and skin health specialist. "If an area of hard skin builds up, the skin underneath is put under more pressure, causing damage to the tissues. Eventually this pressure can cause a wound to form under the hard skin, which is why it's important to prevent hard skin forming in the first place."
They're a part of the body that really get put through their paces - literally - so treat your trotters to some regular TLC... FOOTCARE BASICS Don't like your feet? Getting into the habit of keeping them in good condition - through regular cleaning, exfoliating and moisturising - could make a big difference to both how your feet look and how you feel about them, but the benefits don't stop there.
If you are one of the 3.2 million-plus people in the UK living with diabetes, footcare is extra important. "Examine your feet for cuts, blisters, swelling or redness on a regular basis. Cut toenails straight across every six to eight weeks, and use a pumice stone to remove areas of hard skin," advises Carey. "Also, test your toes regularly for loss of sensation by lightly touching them." She suggests avoiding going barefoot too, in order to prevent injuries (even small cuts could become problematic if you have nerve damage). continues overleaf...
JULY ISSUE | 49
HEALTH AND BEAUTY
bones and muscles in your feet." Certain conditions can also increase the likelihood of developing bunions, including rheumatoid arthritis and neuromuscular conditions like cerebral palsy. Mild bunions might not require any treatment, but ensuring footwear is appropriate could help. Bunion pads and orthotics can provide relief if they're causing discomfort and, in more severe cases, surgery may be required. "Usually surgery is only considered when the condition is too painful or unsightly and is causing hallux valgus, where the big toe is pushed across the second toe," notes Bennett. FUNGAL NAIL INFECTION Characterised by thick, discoloured nails, fungal nail infections rarely cause serious problems, but they can be very unsightly and uncomfortable - sometimes painful too.
BUNIONS Far more than just a callous or hard, swollen skin, bunions are a bony deformity of the big toe joint. As well as a bony lump on the outside edge of the foot, the big toe points sideways towards the other toes, rather than straight forwards. They're not just unsightly but can be very painful and affect walking. "Bunions are very common. It's thought they could affect up to half of UK adults," says Dr Pippa Bennett, sports and exercise physician at Bupa's Basinghall Centre. "While bunions can be genetic [run in families], they are very often also caused by wearing ill-fitting shoes that put a strain on the
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"Fungal nail infections usually develop after some sort of injury to the nail or skin around the nail, or following a bout of athlete's foot.You're also more likely to develop nail infections if your job requires you to frequently get your nails wet," explains Joanne Carey. "You can cure nail infections, but it will take some time, so you have to be persistent with treatments. "In mild cases, treatment isn't always necessary, the infection may just grow out in time - however, there's a chance the infection could spread to other nails." Antifungal nail paints are available from pharmacies and, in severe cases, your GP may prescribe antifungal tablets. Carey also advises keeping feet clean, avoiding footwear that makes your feet sweaty, and try to keep nails short. "Discard of clippings carefully to avoid spreading infection," she adds.
HEALTH AND BEAUTY
PAINFUL AND ACHEY FEET "One of the most common types of foot pain is a condition called plantar fasciitis, which is inflammation of tissue under your heel. This can be caused by being on your feet for long periods of time, particularly if you're not used to it, wearing shoes with poor support, or if you are overweight and therefore putting extra strain on your heel," explains Dr Pippa Bennett. "Another common form of pain is Morton's neuroma, which is a swelling of a nerve in the foot causing pain on the base of the toes or the ball of the foot. This again can be caused by ill-fitting shoes, but other foot problems, like bunions, are also thought to have an impact." As a first step, consider whether you can address the cause of the pain - if you do have to spend long periods on your feet, make sure you take regular rests and that footwear is suitable. Lecturer in podiatry, Michael Harrison-Blount, advises people who walk to work, for instance, to wear trainers - you can always change your shoes once you arrive at work. "I would also recommend inserting an insole into your shoes, as they provide support and cushioning for feet, particularly in the arches," he adds. "This can help support the foot, redistribute pressure and absorb shock. "Aching feet are often associated with some swelling around the ankles and on top of the foot, and this can be helped by support stockings, regular low-impact exercise, sitting with feet up and avoiding long periods of standing," Harrison-Blount continues. "After a session at the gym or a long day on your feet, it is
recommended that you sit with your feet up. Soak feet in a foot soak for 15 minutes prior to doing this to aid muscle relaxation, stimulate repair and leave feet feeling fresh and revitalised." If foot pain becomes an ongoing problem, Dr Pippa Bennett notes that physiotherapy might be useful too. Speak to your doctor if you are concerned, or if the discomfort is affecting everyday activities or keeping you awake at night. "Depending on the condition, there are a variety of health experts who can help, such as physiotherapists, podiatrists, sport and exercise physicians, or even surgeons. For example, a physiotherapist will be able those with plantar fasciitis by recommending stretching exercises, and further treatments that may help," she adds.
Vibert Marquees have over 30 years experience in the industry We stock a whole host of marquees to suit any occasion along with over 12 colour accessories for full interior lining. We provide a range of sites from all over the island each with something special to offer. We are available for equipment and furniture hire all through the year. Nothing is a hassle and we are here to help and offer advice every step of the way. We look forward to working with you.
VIBERT MARQUEES Tel: (01534) 482970 E-mail: vibmarq@localdial.com Website: www.vibertmarquees.com JULY ISSUE | 51
HEALTH AND WELLBEING
With Mental Health problems in the workplace costing the UK and economy ÂŁ26 Billion a year what can be done to help Channel Islands companies support employee wellbeing at work?
How well is your Workforce? Mark Shields takes a closer look The facts are frightening. 70 million lost work days from sickness throughout the UK workforce each year equates to a cost equal to 4% of GDP, a staggering ÂŁ26 billion a year. Whilst these figures are representative of the UK this does not mean that Channel Island companies are immune. Their close organisational links within the financial industry means they are also likely to have 1 in 6 of their staff suffering with mental health challenges caused by work related stress. As one of the largest financial centres in Europe the impact of this is enormous. Paul Farmer the CEO of MIND, one of the largest charities supporting Wellbeing at work believes much can be done to improve the situation by promoting openness, trust and honesty in the workplace, helping combat the stigma associated with mental health issues. The Challenges Employees Face As we spend most of our lives at work it is not surprising to learn work is deemed the biggest stressor we all face in our lives. A recent survey confirmed due to the stigma and discrimination surrounding mental health issues many employees confirmed they could not talk about taking a day off due to stress and preferred to hide it from their line manager and colleagues. The culture of silence surrounding mental health in the work place although improving has a long way to go and there is so much more that can be done by line managers and senior leaders. The pressures are well known and well documented and I am sure will sound familiar as you read this article. Continual change, heavier workloads, increasing demands, and the list goes on. This coupled with outside pressures such as debt, relationship problems, bereavement, illness and so forth means that life generally can be tough for many.
Unfortunately, due to a lack of knowhow many Managers do not know where to start when dealing with such problems and often fail to spot early signs of stress. Such signs can include minor behavioural changes in staff, mood swings, staff external appearance and presentation (unshaven, personal hygiene) and spasmodic absence. 2015 Evidences the most qualified work force yet Another important fact to take into consideration is this generation of workers is the most highly educated generation to date with more qualifications and higher work expectations than any generation that has gone before them. This being said they are still subject to being given jobs with little autonomy, and even less responsibility or purposeful engagement. So how does a company start to introduce health and wellness promotion? You need to start at the top and work down. A supportive corporate culture includes not only a commitment to the wellness program from senior management, but also extends to the mid-level and front line managers best positioned to affect program success due to their day-to-day contact with employees. It is, thus, important to align their management and performance goals with the health and wellbeing of the people who report to them. It is also important for Managers to recognise the environmental context which includes influences external to the workplace, such as the home setting, friends and social networks, and the policies and resources of the local and national community. Although workers spend a significant amount of their time in the employment setting, these other factors can also affect their need for and success in a wellness program. continues overleaf...
Awarded APPROVED PROVIDER for the States of Jersey
HEALTH AND WELLBEING
The Impact of a Good Manager As a senior manager in a previous life I know how important it is to have the necessary purpose, challenge, control, security and sense of achievement to help create the right environment for your staff to feel empowered, motivated and inspired to deliver great results. This coupled with an open and honest management style, flexibility and taking a genuine interest in your staff’s personal development and wellbeing, is paramount to the success of any team or individual. How to create the right environment for staff: • Ensure that staff have secure and interesting jobs that they find both fulfilling and developmental • The ethos and style of management is based upon high levels of trust and fairness • There is choice, flexibility, and appropriate control over working hours • There is an equitable balance between effort and reward • Staff feel they have autonomy and some control over their workplace and environment • There is a voice for employees in any critical employer decision making arena Line managers have a duty of care and due diligence to employees and need to understand the warning signs of mental health issues as they develop. They can then make the necessary and appropriate workplace adjustments to help and support their member of staff. Simple common sense steps such as taking an interest in your staff, being approachable and empathetic and managing staff as individuals will help build the trust and openness you need when dealing with workplace stress This is also a time when managers can utilise resources that are available both internal and external to support their employee, such as, Employee Assistant Programs (EAP) and Occupational Health. Organisational strategy to support employee wellbeing When an organisation wants to tackle problems created by mental health the Line Managers are key in ensuring there is a comprehensive wellbeing strategy in place supported and endorsed by the senior leadership team. This strategy should adopt a three pronged approach: 1) Promote Wellbeing at work 2) Tackle work related causes of mental health problems 3) Have a program of support available for employees suffering with mental health problems Top Tips for Managers • Talk about wellbeing regularly at staff one to one and monthly team meetings • Encourage open and honest dialogue around outside stressors • Ensure staff take a lunch break, it is a day of two halves • Support flexible working hours • Promote open dialogue and feedback. • Involve staff in decision making • Ensure good clear communication • Ensure staff understand how they fit into the organisation and they have a voice • Promote physical, social and team building activities • Promote Wellness action plans to ensure the right resource is in place offering the required support • Ensure staff are aware of what’s inside and outside of your remit of control as the manager How does a company motivate their staff to change? Once again when influencing and promoting change in a work place it needs to start from the top down so firstly, Senior Executives could implement initiatives or form a working party within their organisation to investigate what their employees would like to see or what challenges they face.
Whilst keeping within HR regulations, a Health related questionnaire could be developed for all employees to complete which would give the company insight into their variety of needs and therefore support to be offered. Here are some other examples for introducing wellness into an organisation: • By delegating and giving more autonomy to staff, chosen staff members could set up a health and wellness in the workplace committee and have them take responsibility for implementing the selected ideas for health promotion activities • Designate a wellness coordinator for implementing action plans • Allocate a budget for health and wellness in the workplace activities • Develop good employment practice and policies, eg, communication systems; training and personal development; supervision, appraisal and mentoring; attendance / absence management; equal opportunities; return to work/rehabilitation for people with illnesses or disabilities; time off for career responsibilities (children, other dependents); job sharing; flexi-time and flexible hours / days; dealing with harassment and bullying; grievance procedure; disciplinary procedure • Include health and wellness in the workplace activities in manager’s objectives There are many ways in which companies have incorporated Wellness into their organisations which come with relatively little cost. Here are a few ideas: • Cross-department teams could earn points over a 12-week period by doing healthy things like drinking a certain amount of water or going for a walk on their lunch breaks • Subsidising healthy options in vending machines with junk food options. For instance, charge more for a cupcake and less for an apple. • Set up a walking club before or after work. • Conduct meetings whilst walking. • Start a pedometer challenge with a goal of 10,000 steps a day. • Provide a safe place to store bikes in the office. • Encourage employees to take the stairs. • Buy healthy food for meetings instead of junk food. • Health and wellness seminars / discussions – with guest speakers • Awareness raising, workshops, training sessions on health topics Once you have management fully on board, it’s time to market the program to employees. Posters, emails and newsletters can spread the word. Even inject a little fun into the project and utilise photos of executives displaying bad posture or holding up an apple to advertise wellness events. Prize incentives can also be offered when running a challenge. Mark Shields Author, Advisor, Educator, Coach www.lifepractice.co.uk • 01462 431112 Direct Line
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HEALTH AND WELLBEING
KIDS
E R A C SUN D E T R O S
By Abi Jackson
Should I be limiting my child's exposure to the sun? "Sunshine is as good for children as it is for adults, in term of general health benefits and Vitamin D," says Justine Hextall, consultant dermatologist and Fellow of the Royal College of Physicians. "Some children will tan more easily than others, and in fact this is protective to a degree. As with everything, it is about everything in moderation. Be careful in the middle of the day seek shade, then reapply sun cream frequently, especially when swimming. With younger children, UV protective suits when swimming will help too. It is about avoiding skin burning, as this is the main risk factor for skin cancer from childhood."
When should I be applying their sun cream, and what if they're running in and out of the sea/pool? "Sun cream should be applied 15 minutes before going into the sun, allowing time for the product to absorb into the skin before your child starts moving around/playing, which may cause surface product to rub off," says Clare O'Connor, Boots UK sun care expert. "Reapply every one to two hours, as well as immediately after swimming or towelling to ensure protection isn't compromised. Remember, water-resistant products are tested to resist up to 40 minutes in the water, so make sure you reapply within this time if they're splashing around in the pool. Maybe consider a once-a-day kids' water play sun lotion to ensure they're protected for up to eight hours and also have up to three hours in the water." continues overleaf...
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HEALTH AND WELLBEING
Are some kids more vulnerable to sun damage? "Children with pale skin that burns easily have to be particularly careful. If there is a family history of melanoma, then of course it is even more important to remove other risk factors," says Hextall. "Some children I see, and young adults, have lots of atypical looking moles. There's a condition called dysplastic nevus syndrome, where individuals with multiple clinically atypical looking moles need careful vigilance; here again I'd recommend caution with sun exposure, and definitely avoiding burning."
What about the risk of dehydration when kids are playing outside in the sunshine for hours? "Children are usually more active in the outdoors in the summer, so it's essential to ensure they are drinking enough to stay hydrated, so they can keep having fun in the sun! Try and get them to sit in the shade every half an hour or so, to have a drink of water and also reapply sun cream if needed. The minimum a child aged five to eight years should drink is 1 litre [5 glasses] of fluids a day, and a nine to twelve-year-old should have 1.5 litres [7 glasses]. Remember, in the heat they will need to consume more fluid to keep them hydrated," O'Connor explains.
Are there warning signs that children are over-heating in the sun?
Are there areas that kids tend to burn most? "Children tend to be more vulnerable to burning than adults, as they are more exposed by the way they play. They play outside for long periods of time and often spend hours running in and out of the water and have more abrasive contact with surfaces like sand, so they require robust protection," says O'Connor. "Areas particularly vulnerable to burning - because we often forget to protect them - are the top of the head, the ears and the feet, particularly the soles, so it's really important to remember to apply cream to these areas. A lip product that contains SPF ensures your child's lips are protected while exposed to the sun. You may also want to consider an SPF scalp spray to help protect hair partings and the scalp. But by far the ideal protection for your child's head and face is to wear a broad-brimmed hat at all times."
Is it ever safe to let a toddler/young child sleep in the sunshine? "Children should avoid being left to sleep in the sun as there are other risks besides burning," says O'Connor. "Heat exhaustion can be a concern if the body cannot lose heat fast enough and this can lead to heat stroke, therefore it's best to keep them cool in the shade and protected from harmful rays. Remember to ensure your child is wearing sun protection even if they are in the shade, as UV rays are reflected from surrounding surfaces and water, so it's important to keep up your sun protection routine!"
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"If your child is complaining of a headache, dizziness, nausea or cramps, or if they have unusually flushed, hot skin, they could be suffering from heat exhaustion. If this happens, you should get them to rest in a cool place and drink some fluids immediately," advises O'Connor. "It is important to cool their body temperature down as quickly as possible, so use a cold wet sponge or towel to do so. When your child is running around and active in the summer months, symptoms can develop quickly and occasionally lead to exertional heatstroke [which is serious; symptoms include a very high temperature, rapid heartbeat and dry skin due to an absence of sweat], so always seek medical advice if symptoms worsen or you are concerned about your child's health."
When buying sunglasses for kids, is UV protection important? "Up to 80% of the eye's lifetime exposure to UV light is reached before the age of 18, which makes UV protection particularly important in childhood," stresses O'Connor. "Because children's eyes have larger pupils and clearer lenses, they are more susceptible to the effects of the sun. Look for sunglasses that have 100% UV protection - this is shown with a CE mark on the lens or a sticker indicating that the glasses offer a safe level of sun protection."
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FASHION
JOIN THE POOL PARTY By Lisa Haynes
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FASHION
Don't underestimate your holiday itinerary when it comes to finding the holy grail of swimsuits. While body shape is key, it's what you're doing in it that really counts. On-the-go thrill-seeker or human sundial, pick a bikini or one-piece that fits with your vacation mantra. This season there are more silhouette variations than ever when it comes to swimwear, including flesh-covering options that look genuinely as sexy as their skimpy counterparts. Dive into our swimsuit guide because life's a beach when you find your perfect match.
THE SUN WORSHIPPER You are the human sundial of holidaymakers - and proud of it. Tan lines are your nemesis, so a strapless bikini or swimsuit will always be your best friend when it comes to maximum exposure. If you're smaller busted, a bandeau style is ideal and detailing, like frills or embellishment, can add curves. Those who need extra bust support can look for a cupped, underwired style - some even come in bra sizes. Avoid swimsuits with cut-out details at all costs, for an enviable all-over tan.
THE WATER BABY Forget paddling your toes, you're forever in and out of the hotel pool doing serious lengths. If you're the type of holidaymaker that packs her swimming goggles first, look for a swimsuit with an athletic aesthetic. But practical doesn't have to mean boring. You have the option of cool scuba style two-pieces or a slinky racer-back one-piece. A snug fit is essential if you're going to be putting it through its paces in the water, and opt for high-cut briefs for a super-flattering, aerodynamic silhouette. continues overleaf...
JULY ISSUE | 61
FASHION
THE COCKTAIL TASTER Your happy place? Perching on a stool familiarising yourself with the cocktail list, and being on first name terms with the staff in the local beach bar. It's likely you'll be in the shade, so a little more coverage is required. Think of your swimsuit as an extension of your outfit - a longline bikini bra top you can wear with a floaty high-waisted skirt, or a swimsuit that masquerades as a bodysuit. Take a sarong or kaftan in your beach bag that you can throw on as a dress or cover-up.
THE POOL POSER If you just can't help being centre of attention, you have two swimsuit options: a statement detail or eye-catching pattern. Take inspiration from the catwalks, with couldbe-designer prints, and if you want to be really standout this season, go for long sleeves. Bikinis resemble daytime co-ord sets with zip-up tops or surfer girl cropped rash guards, that show off your tummy and back but keep your arms fully covered. Ideal for days when you're feeling the burn.
THE ANTI LOUNGER When you have kids, relaxing with a book for more than two-and-a-half minutes is a stretch. And if you're a swimming instructor, playmaker AND peacekeeper on holiday, you need a swimsuit that's on-the-go practical but that also has the feel-good factor. Try a tankini or highwaisted brief bikini to keep everything in place, especially good if you're conscious of your tummy. Get out of your black comfort zone and experiment with uplifting prints mixed with slimming illusion side panels.
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HEALTH AND BEAUTY
Male Skincare the Past, Present and Future. By Penny Downes from Pennyfeathers After seeing a vast increase in male clients in salon it occurred to me that men do want too look after themselves more and actually enjoy a little man-time. So after writing a bias female column let me include our male fans by enlightening you all to male skincare. Men now don't just embrace the soap and water routine, shave gel with a razor and a spritz of deodorant. They love a product but they need guidance by the media, the lady in their life or plainly what's on offer on the shelf. Male skincare and beautification is big business and is one of the biggest growing sectors of the industry and is currently growing faster than the female side. The growth demonstrates that price isn't a factor as prestigious brands are rising quicker than any. After talking to our male clients in salon I learnt that they are concerned about what they look like, ageing skin and even breakouts. So makes a good male product? Nothing fussy, men want clear to the point facts. Simply put, this is what it is, this is what it does, how it does it and where you use it. Deodorant is an easy example, cans are Clearly labelled underarm anti perspirant. Written clearly its just quick, fuss free and results driven products. Male skin tends to be oiler however it can get sensitised easily from harsh shaving and environmental damage. When buying you need to look for soothing products with chamomile, lavender, rosemary and tea tree. These all sooth, calm and restore the skin even when it's at it's worst. Oils are great as they are lightweight, deeply penetrate the skin to hydrate and give great slip when shaving. A rinse off face wash is great too, facial wash bars are better as they feel like soap and water but are gentler and healthier. Another great seller is a moisturiser with sunscreen in it. 2 in 1 products are a great single step with two dimensions to get the results men want. Basically keeping it simple. Last year it was all about guy liner this year we are talking Bro-tox. Simply put Line Fillers and plumpers to combat the signs of ageing. Injectables are very popular as they are quick fixers no one needs to know about. Celebrityville is loving this trend which is fast becoming the norm in a mans world. www.penny-feathers.co.uk
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Advanced Skin Care The beauty ha hallll at de Gruchy is the number one destinatio destination n fo for skin care, cosmetics and beauty produc cts. O products. Offering luxury brands at Channel Island d pri prices, the store showcases an extensive ra ange of powerhouse and range more niche bra ands including La Prairie, brands, Crème de La M Mer, Estée Lauder, Clinique, B Benefit, fit Lancô L ô ôme Lancôme and Clarins. From the latest innovatio ons in skin care, pretty new innovations make-up launc ches and feminine fragrances, launches de Gruchy’s be eaut hall contains everything beauty you need to fe feel el y your most beautiful this summer.
Trend-spotting T rend-spott
Luxury brands La P Prairie and Crème de La Mer are perha perhaps ps aamong the most covetable when it comes to aachieving clear and radiant of why these brands skin. Here’s a rroundup oun feature consistently fe eatu on beauty hit lists and the beauty pro products oduc that everyone y is talking g about for the fforth coming season.
La Pr Prairie rair a rie
In a quest for aageless beauty and infinite luxury, La Prair Prairie rie goes beyond ordinary skin care. The skin care b brand is a pioneer in the anti-aging creation of ant ti-aging therapies. Known for its exquisite cre creams, eams, cellular treatments and skin care lines, La Prairie is the first choice for radiant, flawles flawless ss skin care.
Top tip: Use the luxurious cream after cleansing and toning skin and be sure to apply to both the neck and face for the most protection.
Crème de La Mer
Inspired by the sea’s healing powers, Crème de La Mer is a luxe beauty brand with an extensive range of beauty products with incredible powers. From the celebrated original cream to innovative lightweight gels, there is a texture and finish of Crème de la Mer to help transform every complexion. Top Pick Creme de la Mer - Moisturising Soft Cream. If you’re looking for luxury, look no further than Crème de la Mer’s luxurious moisturising cream. Infused wi th the with nutrient rich Miracle Broth, it h helps to your replenish moisture back into yo our skin with our skin the smallest amount, leaving y your renewed, energised and youth hfully radiant. youthfully between Top tip: Pat a small amount bet tween fingertips and press gently into o the skin for the best results.
SUMMER BEAUTY MUSTHAVES!
Top Pick La Prairie Anti Anti-Aging -Aging Day Cream SPF 30 Exclusive to de e Gruchy, La Prairie’s AntiAging Day Cre Cream eam SPF 30 is one of the best in the business. T The intelligent day cream helps protect skin ag against gainst the damaging effect of UVA and UV UVB VB rays. It stimulates cell turnover, help helpss boost collagen production and helps prev prevent vent the formation of fine lines and wrinkles. T The perfect product to fight against ageing ageing. g.
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Easy Steps to Summer beach waves! By Sophie Walton of Stylistics Hair Studio
Every Summer we all head to the beach and after a day spent sunbathing and swimming we are often in awe of how great our hair looks! So this month we’ve decided to write our feature on how to recreate those stunning beach waves at home.
of your hair around the barrel (using the tong like a wand!), hold the hair in place for a few seconds and then release it! Follow this technique until you have curled all of your hair ensuring the front is curled backwards, away from your face.
STEP 1 – THE NIGHT BEFORE STYLING Wash your hair thoroughly using a voluminous shampoo such as Sebastian Professional Volupt Shampoo (RRP £14.30) followed with Sebastian Professional Volupt Conditioner (RRP £17.50). Detangle your hair using a wide tooth comb and leave to dry naturally. If you have curly hair you may prefer to dry your hair using a large round ceramic bush to smooth away any unwanted frizz.
STEP 2 – STYLING Section out the amount of hair you wish to start with. The sectioning doesn’t need to be perfect as the finished result should look undone! Using a 32mm (1inch) ceramic tong, like the Babyliss Ceramic Dial-A-Heat Tongs, gently wrap sections
STEP 3 – ADDING PRODUCT Now all your hair is curled use a texturizing sea salt spray. We recommend Sebastian Professional Texture Maker (RRP £21.90). The sea salt and minerals will help to give re-workable texture and matt finish to your hair. Once you have applied liberally to your hair you can start to scrunch and break up the curls using your fingers defining shapes and fixing. For a little extra volume you could also add some dry shampoo to your roots (although be careful not to spray too close to your head, as it is talcum based!). Once you have achieved your final result, set your hair in place using your favourite Sebastian Professional hair spray. There you have it! Beautiful, just-stepped-out-the-sea-like-abond-girl, beach waves!
SPIRIT STUDIOS JERSEY
Be your own style... Stylistics Hair Studio is dedicated to providing outstanding hairdressing services at competitive prices. We hope the moment you walk through our door you feel welcome, relaxed and assured that our wonderful team of stylists will dedicate their time to you.
Call us today to book your appointment! 01534 726104 Sophie and Charlotte look forward to welcoming clients both old and new
Opening Times: Monday 10am - 3pm Tuesday 9am - 5pm Wednesday 9am - 7pm
Thursday 9am - 7pm Friday 9am - 5pm Saturday 9am - 4pm
Shop 4, Bagatelle Parade, Bagatelle Road, Saint Saviour • Email: sophie@stylisticshairstudio.co.uk
There are no right answers to the wrong questions
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Call me Trisha... I recently read ‘MOBY DICK’. Poor old Ahab, he built a prison for himself out of anger and revenge. Ultimately t’was his downfall and his ship a coffin for him and crew. Some might not have realised what was going on but some of them clearly ‘LET’ him take them down with him against all common sense. How significant then that only Ismael survived to tell the tale by floating on a coffin. In the last chapter I found a great illustration for something on my mind. Starbuck says of Ahab’s clearly suicidal instructions “Against the wind he now steers us for the open jaw,”... “God keep us, but already my bones feel damp within me and from the inside wet my flesh. I misdoubt me that I disobey my God in obeying him!” Well we know how this FISHY ‘TAIL’ ended.
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Sometimes we override better judgement, we disregard ourselves to follow tribes or trends. Thankfully it doesn’t lead to certain death as for Starbuck but perhaps leads to a sacrifice of something not visible to the naked eye, a drowning of a deeper truth.
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Yoga helps you locate your higher Self and anchor to it. You learn to trust your instincts. You make better decisions and if required, stand strong in consequence to answer in faith for decisions based on your truth and desire to do the right thing. This can be hard when others don’t understand. You don’t have to prove anything to anyone. Harder still to learn is to recognise when to ask for guidance and where to make a compromise. Some decisions feel like they are about survival; but survival of what? Ask yourself is it about survival of the ‘ego’? the answer to this might then help you answer the next most important and only question really that will help you when there is a decision to be made and that is ‘IS IT THE RIGHT THING TO DO?’ Om Om Om The answer is… Patricia Thomas Instructor at Yoga Matters www.yogamatters.yolasite.com
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JULY ISSUE | 67
ADVERTORIAL
A New Look for Jacksons… Having heard via the great Jersey grapevine that Jacksons have made positive changes and not wanting to just take hearsay for granted, we at The Jerseylife headed for the hills of St Peter to take a look for ourselves…. By Juanita and Jamie Approaching Jacksons, St Peter, we could see the multi panelled, glass façade had changed very little. The purpose-built showroom still reflected the sunlight giving it an almost magical iridescent glow, the bouncing light giving it an other worldly quality, however, on opening one of the entrance doors, it immediately became apparent , it is only the outward appearance that has remained the same. Once inside we were made to feel very welcome. New and smiling sales staff were dotted around the showroom going about their daily tasks and we were approached by a professional, friendly looking young man who invited us to take a seat in the waiting area. The black leather sofas were comfortable and the aroma of coffee from the self-service coffee machine filtered through the air. Daily newspapers and a good selection of magazines were available to while away the time. Not that we were waiting for long, but whilst we were, we couldn’t help but observe other content customers engrossed in conversation with obviously helpful, but not too pushy, sales staff. Looking around we could see the showroom was immaculate with equally immaculately presented cars on show, gleaming body work and highly polished chrome, all the signs of well cared for cars. Soon it was our turn to be served and although there was a vast selection of quality brands to choose from including Aston Martin, Porsche, Bentley and Smart, today we were interested in looking at a New Mercedes C Class; being on top of delivering excellent customer experience and realising the need to deliver exemplary service, the appropriately trained member of staff took us across the highly polished showroom floor to view our vehicle of interest.
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Nothing was too much trouble. No matter how many question we asked, or how many times we wanted to look inside or under the bonnet or circumnavigate the automobile, we were made to feel as if they had all the time in the world to make sure we were happy with any potential purchase - markedly different from a previous visit, just over three years ago. Our questions answered and satisfied we were armed with all the relevant information to make an informed choice, because let’s face it, when buying a new car, new or used, large or small, one has to be happy one is making the best decision possible. Although very alluring, aesthetics alone isn’t enough and neither is the distinctive waft of expensive leather upholstery; one has to know there will be plenty of room to accommodate all of our modern needs so a modicum of practicality has to be taken into consideration! Jacksons pride themselves on offering the best possible service to all customers and strive to accommodate every budget with exactly the same deference, clearly a refreshed management approach. We left after having said thank you for all the information and the guided tour of the stunning New Mercedes C Class, explaining we needed to go away and mull it over. True to form the sales person smiled graciously and reassured us that if we had any further questions he would continue to look after us. Driving away we discussed how impressed we were with the service given and both agreed that we would be very comfortable in returning to Jacksons once more and possibly, maybe, even make a purchase next time. So it would seem the rumours are true; if it’s been a while since you last visited Jacksons, then it is definitely worth making the trip. The facilities remain brilliant, with excellent cars and a wide choice to suit all pockets. However, it was apparent, this is a business that has learned the importance of delivering on brand promises and the management and staff really understand the importance of providing a really excellent experience and that they are the people to do business with in Jersey.
MOTORING
BENTLEY MULSANNE SPEED By Matt Joy WHAT'S NEW?: This is a whole new model for the Mulsanne range although you may be familiar with the Speed tag from elsewhere; bar the limited edition GT3-R, it represents the highest level of performance, without sacrificing the sumptuous levels of comfort for which Bentley is famous. There are exterior and interior enhancements but the biggest news is under the bonnet, where the mighty 6.75-litre turbocharged V8 has been massaged to produce even more power and a mind-bending 811lb.ft of torque. There have been tweaks to the steering and suspension to match too.
LOOKS AND IMAGE: Mulsanne Speed models are distinguished by dark-tinted finishes on the outside, unique alloy wheels, rifled exhaust pipes and relatively discreet 'Speed' badges. There are also some unique colour options, but whatever you do, the Mulsanne will get noticed. It's a huge car, sitting high and proud, and while it's not for the shy, it has class and presence in spades. The Mulsanne not only has the allure of the Bentley badge, it also manages to elevate itself above the (relatively speaking) ubiquity of the Continental GT, making this a Bentley apart, if such a thing were possible.
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Facts at a glance Model: Bentley Mulsanne Speed Engine: 6.75-litre petrol unit producing 530bhp and 811lb.ft of torque Transmission: Eight-speed automatic gearbox driving the rear wheels Performance: Top speed 190mph, 0-62mph in 4.9 seconds Economy: 19.3mpg combined CO2 Rating: 342g/km CO2
MOTORING
SPACE AND PRACTICALITY: It might be designed to
VALUE FOR MONEY: The saying 'you get what you pay
be driven rather than ridden in but regardless of where you sit, the Mulsanne Speed offers a sumptuous experience. Up front there is more space than you could possibly need, as well as a superb driving position that elevates you above the humdrum machines that litter the roads.
for' is made real with the Mulsanne Speed. There are quite a few other things you can buy, not least something made from bricks and mortar, but spend just a few minutes in the Mulsanne's superlative cabin and you begin to understand where the pennies go. This is a car hand-built by experts out of first class materials; if you want the best, you have to pay for it.
In the back it's even better; it's a first class rather than business class experience with enough legroom to stretch your legs and even recline the seat. The boot is big too, less so if you choose the high-end Naim audio system, but either way it's got plenty of room.
BEHIND THE WHEEL: It's difficult to describe the sense of wellbeing you get when you're cocooned behind the Speed's beautifully trimmed wheel, but not even the swankiest hotel suite can compete.
WHO WOULD BUY ONE?: This is a car designed for the rich, the famous and those who are both, but if your numbers come up this Saturday you could choose a lot worse. Even better, the Mulsanne's elevated status over the Continental GT models means it will open doors that others can't. THIS CAR SUMMED UP IN A SINGLE WORD: Resplendent IF THIS CAR WAS ...finished in tweed it couldn't be any classier.
Fire up the giant V8 and there's a discreet snarl, reminding you of the power available but without disturbing the cabin. That enormous torque output makes a mockery of low-speed driving, just the tinniest tickle of accelerator is required to make progress. Combined with the cushioned ride and hushed noise levels, the Mulsanne Speed is possibly the best way to travel bar none. But there's more fun to be had just by squeezing the large throttle pedal to the floor. Do so and there's a monumental swell of power and torque, the nose lifts slightly and the Speed hurtles forward with unbelievable rapidity. 0-62mph is despatched in 4.9 seconds which is fast for any car, but for one weighing 2.7 tonnes, swathed in leather and with the option of a chilled champagne fridge, it defies comprehension.
Collision Repairs Vehicle Body Re-Finishing Mechanical Servicing Paintless Dent Removal Wheel Refurbishment Machine Polishing Paint Work Rectification Renovation Work
We do insurance repairs TEL: (01534) 484348 info@vehicleworkshop.je vehicleworkshop.je
Come rain or shine it’s Walkies time! Special rate offered for Company of Dogs families… Are you fed up feeling stressed that your four legged friend/s are not getting enough exercise or sniffing time? Well stop feeling guilty there is a solution and it’s a phone call away! Darren, Julie and Martyn from Doggie Trex are here to help ensure your four legged friend/s have a fantastic day whilst you are at work/lunch/feeling rubbish/unable to take him of her for that all important sniff/wee/social moment….. ‘We understand that sometimes life throws stuff at us that even a poop bag can’t catch’ commented Julie Brown from Doggie Trex. ‘Work/Kids/Sickness/Separation…your dogs don’t understand, you get stressed…..but don’t worry now there is a flexible, cost effective, friendly solution…just give us a call at Doggie Trex’ £10 per dog (1 hour) or £20 doggie daycare (collection/drop off to be arranged as convenient.) We would like to offer 10% off for all Company of Dogs members.
We urge anyone who has a dog like us that is: • Bored? • Has the ability to destroy stuff ?! • or anyone who just feels bad their four legged friends are not getting the best of their day ?! • or someone not feeling great that needs their best pal walked?! • or even people on holiday with their dogs who want to hit St Helier shopping or have a meal out (Where we are not invited…Whatever!)’ ‘Paws for thought’ ….this is a really great team and we can’t wait for our walk tomorrow! Prada, Lurcher, Age 11. ‘Oh and me too’ Choo, Weechon age 4 and even me, Louis, Bassett Hound age 14!
CONTACT The Doggie Trex Team now at DOGGIE TREX Tel 07700 783024 or doggietrex@hotmail.com Find us on Facebook too for all Doggie Trex news!
Case Study: ‘Hi I’m Prada, (she couldn’t afford the handbag so I got a ridiculous name!) I’m a Lurcher and I’m 11. I’m very pretty but have serious issues! Despite being with my family, who I adore since a Pup I suffer from claustrophobia. This unfortunately manifests itself in to my car wrecking tendencies!’ ‘The minute the kango drill or a vehicle reverses at the building site behind my house I literally freak! Fortunately my Mum spoke to Rebecca Ransom from The Company of Dogs, who kindly agreed to put a notice up on her Local Dog Forum about my issues to see if anyone could help! Darren and Julie offered to take not only me but my side kick, Choo (yup she wanted the shoes but got a pup!) and the rest is history! Choo and I go all over the Island for interesting walks with our new Doggie Trex Pals. We get home and we are frankly knackered! We don’t even bark at night anymore! We are loving being a Doggie Trex Dog and so is our owner!’
CLASSIFIED COLLECTION
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Total Renovation Work Interior Design Design Garden Decking Ceramic Tiling Custom made Kitchens and Bedrooms Floors, Doors and Skirtings
‘LOOK ME UP ON THE BEST OF JERSEY’ Mobile: 07797718634 davidspiller64@yahoo.co.uk
Jersey’s oven valet and oven repair specialist... Oven repairs and parts supplied for
PLUMBING AND HEATING LIMITED
all brands Suppliers of Neff, Bosch and
Siemens appliances
Call Tony Mobile 07797 743005 Tel/Fax: 872066
Low-odour, biodegradable cleaning
www.bookmyspace.co.uk Tel: 07797 724994
GMC RIVE
GENERAL AND MARINE FABRICATIONS Aluminium kit boats at competitive prices All aspects of marine fabrication work and stainless fabrications
products Clean all makes of ovens, hobs,
ranges and agas Bulb and extractor filter replacements
20, Clos de la Molleterie, Rue des Pres, St Saviour JE2 7QE email: tlvplumbingltd@hotmail.com
Open 7 days a week to 9pm
www.gleamingoven.com Neff • Rangemaster • Siemens • Britannia • Bosch AEG • Zanussi • Belling • Creda • Hotpoint • Miele
Le Sommet, La Rigondaine, Grouville Jersey, JE3 9UU Mobile: 07797 729220 Work: 853159
Call 633010 or 07797 740855
Email: gmcrive@gmail.com
D omestic/Office Cleaning
Guitar Lessons Fiona Joyce L.T.C.L, A.L.C.M • Qualified and experienced teacher • Tuition in guitar and voicework • Beginners and children welcome
Telephone: 866819 Mobile: 07829 712404 To advertise call Juanita Shield-Laignel on 01534 619882
JULY IS...
July is... Flavour of the month...
Peach Peach Caipirinha Cocktail Recipe
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Instructions Slice peach in quarters and place in cocktail shaker. Add limejuice and sugar, muddle well. Add cachaça and lime wedges, fill shaker with ice and shake until very cold, about 15 seconds. Pour unstrained into a rocks glass.
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Ingredients
• 1 half very ripe peach • ¾ ounce freshly squeezed juice from 1 to 2 limes • 1 teaspoon sugar • 2¼ ounces cachaça • ½ lime, cut in 4 wedges
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From Jersey artist Anna Le Moine Gray July is... Blue day; walking back from Seymour Tower
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8. Nearest (4)
2. Being (9)
9. Hateful (9)
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Answers can be found in next month’s edition of the Jerseylife.
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