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Kimberly Parsons

Sometime Chef, sometime Naturopath, sometime masseur, lifelong writer, currently Chalet Cheffing in the French Alps. This is a collection of Recipes, tales, stories, updates and memoirs from beyond the eyes of one who seeks to explore.

Publications

My Food Philosophy


March 9, 2010

Bruschetta Recipes


February 3, 2010

Jam Recipes


February 3, 2010

Salad Recipes


February 3, 2010

Drinks Recipes


February 3, 2010

Ice Cream Recipes


February 3, 2010

Sides Recipes


February 1, 2010

Sorbet Recipes


January 30, 2010

Soup Recipes


January 29, 2010

Breakfast Recipes


January 29, 2010

Dark Clouds Descending


January 28, 2010