THE
Northern Horizon
Volume 39, Issue 25 December 16, 2016
SERVING THE BC AND ALBERTA PEACE REGION AND NORTH CENTRAL ALBERTA SINCE 1977
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2 The Northern Horizon, December 16, 2016
AGCO announces partnerships with Aglytix, Farmobile AGCO Corporation, a worldleading manufacturer and distributor of agricultural equipment solutions, announces development partnerships with agricultural technology companies Aglytix and Farmobile to deliver farm optimization services to AGCO customers. The partnerships will enable growers to reduce waste, increase yield and improve profitability through actionable insights for their fleet, in their fields and across their farms. The new services, initially launching through select dealers in North and South America next year, will complement the fleet and operational services already available through AGCO’s Fuse® Connected Services offering. This release will offer analytics and insights growers and trusted advisors can utilize to visualize, validate, simplify and improve operational decisions. The partnerships will also enable deeper connectivity for mixed fleets of both AGCO and non-AGCO brand equipment, streamlined data management and other farm profitability opportunities. Agricultural insights company Aglytix is a software company at its core, leveraging proven and patented analytics methods and algorithms to identify challenges and opportunities growers face as
they continually strive to increase productivity across their operations. Identifying these factors and, when possible, their causes then quantifying their impact on yield and profits can give growers and their advisors more in-depth information they can use to make better-informed decisions. Learn more about Aglytix and its SolverPod® analytics platform at http://aglytix.com. Farmobile is a farm data company that helps farmers harness their fleet and field data, and enables growers to collect, store, share and sell their valuable operational data to vetted third parties. Farmobile’s solutions help connect mixed fleets, visualize data in near real-time, streamline data management, and open a new revenue stream for growers, allowing them to harvest not just their crops, but their data as well. Learn more about Farmobile at http://farmobile.com. “We are extremely excited about these partnerships. The unique expertise Aglytix and Farmobile bring to AGCO allows us to offer an entirely new level of productivity support and insight for growers,” said Eric Hansotia, senior vice president, Global Crop Cycle, Advanced Technology Solutions and Dealer Tech
Support at AGCO. “Many machines have gotten pretty good at effectively collecting data; solutions like these help increase our customers’ ability to really harness the power of that data – easily analyze it and use it. Now, with the help of these partners, we can further deliver on AGCO’s Fuse promise to connect the mixed fleet, improve efficiency and increase farm profitability.” “At Farmobile we have a mantra, ‘farmer power;’ it’s about empowering farmers and giving them tools to be in control of their success,” said Jason Tatge, founder and CEO at Farmobile. “Increasingly, data plays an essential role in that success. We can help customers harness data’s value, while ensuring they maintain ultimate ownership and control over it. This partnership with AGCO allows us to provide that on a much broader scale than ever before, without compromising our position on farmer data privacy.” Aglytix and Farmobile offerings will be available through select AGCO dealers in North and South America in 2017. Further roll-outs are slated for 2018 after evaluation and refinement of the offering.
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The Northern Horizon, December 16, 2016
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4 The Northern Horizon, December 16, 2016
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Horse Drawn Wagons: 6 p.m. to 9 p.m. nightly $5.00/person • Children 10 years of age or under are free Drive your own vehicle: $15.00 charge per vehicle (Non-perishable food donations for those in need will be graciously accepted)
Check us out at www.peacedrafthorseclub.com
The Northern Horizon, December 16, 2016
5
SARDA going ahead and celebrating 30 years In 1994, the MD of Big Lakes ASB and the Big Meadows Soil Conservation Group joined and SARDA became responsible for the administration of the Environmental Programs in the MD of Big Lakes, the Big Meadows Soil Conservation Group area and the MD of Smoky River. Northern Sunrise County, previously known as the MD 131, also joined in 1994, formalizing the municipal cooperation. In 2006, the MD of Greenview joined SARDA. The Board structure was updated to ensure the four municipalities had representation on the Board in addition to the nine producers that complete the full Board compliment. Of the nine producer members SARDA strives to have at least one producer from each municipality sit on the Board. This structure is still current today. Our Municipal support continues to grow. The County of Grande Prairie producers have been receiving the Back Forty newsletters since April 2012 in exchange for financial support to produce, print and distribute the newsletters. In 2016, the County increased its level of financial support. SARDA’s contribution to the community has been immeasurable. Over the 30 years, SARDA has accomplished over 1200 trial years and field tested more than 4000 varieties
Do you have something you would like to share with the Northern Horizon community? • New Calf or Bull Purchase? • 4-H Accomplishment? • Interesting Article or Video?
of crop throughout the south Peace Region. Variety trials have always been included in SARDA’s list of yearly projects. Other projects have included many notable trials, which have influenced the agricultural practices of local producers. Soil Rippers, chain dikers, tillage trials, no-till drill trials, chem-fallow practices, fertility trials, long term crop rotation trials, manure injection trials, wood ash trials, triploid grass carp, dugout water quality demonstrations, advanced agronomy, faba beans, industrial hemp, silver carp, new product trials, pest monitoring, pesticide application trials, hail and water quality testing are included in SARDA’s illustrious list of trials. During the years, SARDA has been blessed with strong support from the farming community through Board Members/Directors, and a stable employee contingent. During the 30 years, there have only been 5 managers and staff has stayed in SARDA’s employment for an average of 5 years. SARDA has been able to hire and maintain highly qualified and experienced staff. Staff and board have shown great dedication and willingness to attend training sessions and share experiences with other producers and research associations. In addition, industry, commissions, provincial government and fellow researchers, prairie-wide, have shown strong support by con-
tributing funding, supplying contract work and collaborating on different research trials. Since 1988, SARDA has been the driving force behind the Smoky River Agricultural Trade Show. This trade show has become one of the premier events in the Peace Region, drawing in agriculture exhibitors from Canada wide, bringing in almost 5000 participants and visitors during the three day show. It provides a much needed opportunity for producers to view new products, talk to industry professionals and brings a tremendous boost to the local economy. Extension has always been important in SARDA’s programs. SARDA has hosted many speakers and experts to help producers get the information they need to make informed decisions on their farms. Extension events have included tours, barbeques, crop walks, field schools, workshops and seminars. In May 2013, SARDA launched its own webpage, www.sarda.ca. SARDA’s first newsletter, the Back Forty was published in 1991. Since then, SARDA has published 75 issues. Today, SARDA publishes 6 newsletters each year and sends out 5500 copies of each issue. Congratulations to everyone that has been involved with SARDA and best wishes for many successes in the future.
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As SARDA’s logo has evolved and been refined, so has the organization. On April 29, 1986, SARDA was incorporated as a non-profit group directed by agricultural producers in the Municipal District of Smoky River. Their goal was to field test new technologies and practices, speed up the flow of ideas between industry, research and farmers through demonstrations, displays, seminars and workshops. This goal remains front and foremost in all SARDA endeavors even today. The first general annual meeting of the Smoky Applied Research and Demonstration Association was held February 12th, 1986 at the Falher Arena Hall . Approximately 40 members attended the meeting and were updated on SARDA activities, the financial situation, and the operation. The First Board included Paul Germain, Lucien Houle, Marcel Cloutier, Gaston Mencke, Andre Berube, Andre Gauthier, Gabe Turcotte, Marcel Lussier, Henri Paul Blanchette, Leo Nolette and Victor Begin. Marven Nakanechny (local DA), Rosemary Biggs (Regional Trade and Tourism), an ASB Representative and Betty Alexandre (Agricultural Fieldman) were recognized as advisors to the Board. Rene Labbe was hired in March 1987 as the first manager.
6 The Northern Horizon, December 16, 2016
CGC Statistics
Feed Pea & Faba Bean Feed Benchmark Pricing Week of December 2 - December 6, 2016 Central Alberta
Central Southern Saskatchewan Manitoba Saskatoon & Area
Winnipeg & Area
Cdn$/MT $304.09
Cdn$/MT $300.39
Cdn$/MT $269.22
Faba Bean Feed Benchmark $350.41
$345.54
$317.89
Wheat Amber Durum Oats Barley Rye Flax Canola Peas Corn Beans Lentils Total
Man 65.7 5.9 0.6 0.3 2.2 28.0 2.1 0.5 1.4 0.8 107.5
Sask 161.4 104.7 42.3 42.8 0.4 3.0 161.4 26.1 28.9 571.0
Alta 167.4 21.3 1.7 12.7 0.6 123.6 29.8 2.9 360.0
B.C. 4.2 1.2 0.6 2.2 0.8 9.0
Total 398.7 126.0 51.1 56.7 0.8 5.8 315.2 58.8 0.5 1.4 32.6 1,047.6
Primary Elevator Shipments - Week 18, Nov 28 - Dec 04, 2016
$158.00 $184.00 $180.00 $210.00 $220.00 $240.00 $310.00 $535.00 $950.00
$160.00 $199.00 $195.00 $210.00 $199.00 $222.00 $295.00 $487.00 $950.00
$190.00 $215.00 $210.00 $210.00 $168.00 $175.00 $303.00 $453.00 $950.00
All prices are in Canadian dollars per metric tonne Market Comments - Prices on all major energy and protein ingredients across the Prairies remained largely unchanged over the past two weeks, although upward pressure on low vomi wheat prices continues. Corn DDGS prices are also moving upward as cattle begin to be placed in feed yards. Prices on all feed grade pulse crops increased by $10-20/tonne across the Prairies on increased demand and tepid interest from sellers. “Feed Pea / Faba Bean Benchmark - The feed pea/faba bean feed benchmarks are intended to be used as a pricing reference. This benchmark provides a consistent and unbiased estimate of the feeding value of peas and low tannin faba beans in the three regions shown. Feed peas and faba beans will trade at various differentials to the benchmark based on local supply/ demand, quality differences and other contract terms. “Feed Pea / Faba Bean Feed Benchmark Calculation - The feed pea/ faba bean feed benchmarks are an estimate of the feeding value of dry peas/ low tannin faba beans in Western Canada, based on the value of competing feed ingredients in swine rations. Bi-weekly, tradable prices for the major feed ingredients are collected for the three regions shown above. These prices are then entered into a least cost feed formulation that is typical for growerfinisher swine in Western Canada. A feeding value is then derived for feed peas/faba beans based on their nutritional characteristics and the prices of the competing feed ingredients. The least cost feed formulation was developed in consultation with the Prairie Swine Centre. In addition to the feed ingredients shown above, the feed formulation also includes canola oil, synthetic lysine, synthetic methionine, synthetic threonine, synthetic tryptophan, monodicalcium phosphate, limestone, salt, vitamins and minerals. Data taken from the website of the Alberta Pulse Growers (http://pulse.ab.ca) at 10:00 a.m., June 23, 2016
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Wheat Amber Durum Oats Barley Rye Flax Canola Peas Corn Beans Lentils Total
Man 49.6 8.1 1.2 2.1 1.5 35.5 7.8 2.1 1.4 109.3
Sask 147.5 91.5 22.2 18.1 0.4 118.2 17.4 21.2 436.5
Alta 143.7 28.2 1.4 7.4 98.8 23.6 2.2 305.3
B.C. 1.2 0.8 0.6 0.9 1.5 5.0
Total 341.9 119.7 32.5 27.3 2.1 2.0 253.4 50.4 2.1 1.4 23.4 856.2
Wheat Amber Durum Oats Barley Rye Flax Canola Peas Corn Beans Lentils Total
Man 1,314.3 213.9 19.4 43.8 17.9 788.8 79.7 26.6 35.0 8.4 2,547.8
Sask 2,285.1 1,182.9 373.7 483.3 9.7 73.7 2,514.5 910.1 0.7 1,013.8 8,847.5
Alta 2,063.4 450.8 35.2 157.5 1.4 8.2 1,400.6 1,119.1 1.1 105.0 5,342.3
B.C. 40.0 15.3 5.1 48.3 26.0 134.7
Total 5,702.8 1,633.8 638.1 665.4 54.9 99.9 4,752.2 2,134.9 26.6 36.8 1,127.2 16,872.6
Wheat Durum Wheat Oats Barley Rye Flax Canola Peas Corn Beans Lentils Total
Man 1,322.8 0.5 218.0 18.4 31.4 18.3 715.6 78.0 28.3 15.7 3.7 2,450.7
Sask 2,358.5 1,086.3 374.3 440.5 9.3 94.4 2,168.4 802.0 0.5 684.9 8,019.1
Alta 2,083.5 368.9 29.7 139.0 1.8 11.2 1,212.1 1,027.0 73.5 4,946.7
B.C. 28.8 12.7 6.6 35.7 24.7 108.5
Total 5,793.5 1,455.7 634.7 604.5 42.5 123.9 4,131.6 1,931.8 28.4 16.2 762.0 15,524.8
Man 226.5 0.1 58.6 13.3 22.0 10.8 166.6 5.0 3.2 35.3 2.2 543.6
Sask 317.2 260.0 78.9 72.7 2.1 29.1 593.8 143.3 1.0 147.3 1,645.4
Alta 361.8 102.9 6.3 41.0 0.4 3.0 307.9 98.6 1.1 8.6 931.6
B.C. 15.6 3.6 1.0 11.1 1.3 32.6
Total 921.2 363.0 147.4 128.0 24.5 43.0 1,079.5 248.2 3.2 37.5 158.1 3,153.6
Crop Y-T-D Producer Deliveries to Primary Elevators - Dec 04, 2016
Crop Year-to-Date Primary Elevator Shipments - to Dec 04, 2016
Wheat Amber Durum Oats Barley Rye Flax Canola Peas Corn Beans Lentils Total
Stocks at Primary Elevators- Week 18
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Competing Feed Ingredients Feed Barley Mid Protein Wheat Low Protein Wheat Wheat DDGS Corn Corn DDGS Canola Meal Soybean Meal (46%) Canola Oil
Western Division Primary Elevators (in 000’s of tonnes)
Producer Deliveries - Week 18, Nov 28, 2016 - Dec 04, 2016
(Red Deer & Area)
Feed Pea Benchmark
& BUSINESS INFORMATION
The Northern Horizon, December 16, 2016
Merry Christmas and Happy New Year to all readers from all of us at the Horizon! See you in 2017! RON CARTIER PHOTO
Thousands of buyers & sellers. 24 /7 service. Lower fees. Total price transparency.
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8 The Northern Horizon, December 16, 2016
COLLIE CORNER insincts in a dog by Carol Nelson Horizon Columnist
Futures
Cash Bid
Call for Pricing
Futures Mar-17 Mar-17 Mar-17 Mar-17 May-17 May-17 Jul-17
Net Price (After Basis) $6.51 $6.46 $6.50 $6.54 $6.51 $6.55 $6.59
Futures Mar-17 Mar-17 Mar-17 Mar-17 May-17 May-17 Jul-17
Net Price (After Basis) $6.46 $6.50 $6.54 $6.58 $6.55 $6.58 $6.62
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Delivery Period Dec 1-31/16 Jan 1-31/17 Feb 1-28/17 Mar 1-31/17 Apr 1-30/17 May 1-31/17 June 1-30/17
For many of us a working dog brings to mind the one that will come along and help by chasing a cow here or there. They earn a chore routine quickly and are a good for day-to-day help. These dogs are great but the majority of them are capable of far more difficult tasks if they are given a bit of guidance and training. In order to train a dog, the handler needs to learn some basics before starting. The first concept to understand is that different breeds of stock dogs have different working instincts. Let us take a look at some of the most common breeds. The Blue Heeler has a driving instinct. This is what tells the dog to push the livestock away from the handler. Often ranchers say they prefer these dogs before they don’t go to the front of the herd and turn it back. This is true because Blue Heelers instinct tells them to take stock away from the handler. Consequently the handler does not have to watch and make sure the dog doesn’t go to the head. However these dogs are very limiting in the form of help as you cannot control the direction they take the stock. The Border Collie Kelpie, and Australian Sheppard are all dogs that have a fetching instinct. These dogs naturally want to go around the stock and bring it back to the handler. The instinct allows the handler to put side commands on the dogs, (this is the ability to send dog around either of the stock) without this there is nothing to tell the dog to go around the stock. Therefore you cannot teach the in a specific direction. These heading dogs can also be taught to drive the stock away from the handler with the ability to both fetch and drive a dog can be extremely good in helping and you can position him at any spot around the stock. These allow you to change the direction of the herd by using the dog only. Before deciding on what breed your would prefer, it is good to watch different breed work. Although the Border collie, Kelpie, and Australian Sheppard have basically the same instinct, they are all work quite differently. They have a wide verity of individual style and traits and it is preferable to find a style that suits your own personality.
The Northern Horizon, December 16, 2016
9
Governments commit support to help Alberta producers deal with bovine TB quarantine
Federal Minister of Agriculture and Agri-Food, Lawrence MacAulay,and Alberta Minister of Agriculture and Forestry, Oneil Carlier, today announced that producers experiencing extraordinary costs due to bovine tuberculosis (bovine TB) quarantine measures will be eligible for financial assistance under the AgriRecovery Framework. The 2016 Bovine Tuberculosis Assistance Initiative will provide assistance to producers to cover the extraordinary costs they are facing as a result of the quarantine measures. This includes feeding and water infrastructure, feed for the animals, transportation, cleaning and disinfection as well as interest costs on loans due to the circumstances. Governments will be working with the industry in the coming days on the program specifics to ensure the program meets producers’ needs while being delivered in a simple and timely manner.
In the meantime, producers can continue to access immediate help to address cash flow pressures through the Advance Payments Program (APP). Under APP, producers are eligible for an advance up to $400,000, with the first $100,000 being interest free. “The Government of Canada understands that bovine tuberculosis is a serious challenge for affected producers. Governments will work in tandem with industry and producers to ensure that program details reflect the needs of producers and that the money flows as quickly and simply as possible.” Lawrence MacAulay, Minister of Agriculture and Agri-Food Canada “We know that this is a difficult time for producers who are facing financial challenges as a result of the bovine TB situation. The Government of Alberta recognizes the importance of our cattle industry to this province, and this commit-
ment is an important step in providing our producers with the support they need.” Oneil Carlier, Alberta Minister of Agriculture and Forestry For more information, producers should contact AFSC toll free at 1-877-899-2372 or by email at info@AFSC.ca.
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Wednesday, January 18, 2017 Dunvegan Motor Inn, Fairview 9:00 am Registration & Coffee COST: $30/person includes lunch DEVELOPMENT OF OAT VARIETIES
Jennifer Mitchell-Fetch, Ag Canada, Brandon, Manitoba
OAT MARKETING OPPORTUNITIES Bill Chapman, Crop Business Development Specialist, Alberta Ag, Barrhead
RHIZOBIA & THE AGRONOMY OF NODULATION Jon Treloar, Technical Agronomist, Monsanto Bio-Ag
MODERNIZATION OF CANADIAN WHEAT CLASSES Trent Whiting, Marketing Representative, SeCan
GRAIN, PULSE & OILSEED MARKET UPDATE Neil Blue, Provincial Market Analyst, Alberta Ag, Vermilion For more info contact North Peace Applied Research Association @ 780-836-3354 or email nora@npara.ca
10 The Northern Horizon, December 16, 2016
The Northern Horizon, December 16, 2016
Canola (January 2017) Cash January 2017 March 2017 May 2017 Wheat (March 2017) Cash December 2016 March 2017 May 2017 Hard Red Wheat (March 2017) Cash December 2016 March 2017 May 2017 Spring Wheat (March 2017) Cash December 2016 March 2017 May 2017 Corn (March 2017) December 2016 March 2017 May 2017 Oats (March 2017) December 2016 March 2017 May 2017 Soybeans (January 2017) January 2017 March 2017 May 2017 Soybean Oil (January 2017) December 2016 January 2017 March 2017 Soybean Meal (January 2017) December 2016 January 2017 March 2017
Last 499.50s 517.10 522.70 527.50 Last 390-4s 390-6s 405-4 416-6 Last 322-2s 387-0s 402-2 414-2 Last 651-0s 535-6s 531-0 534-0 Last 344-4 351-4 358-2 Last 218-4 225-0 227-0 Last 1027-2 1037-6 1046-0 Last 36.55 36.79 37.06 Last 314.5 315.0 319.1
Change + 0.70 - 5.10 - 5.20 - 4.70 Change + 7-0 + 4-4 - 2-6 - 2-0 Change + 4-6 + 5-0 - 2-4 - 2-0 Change + 12-0 + 1-6 unch + 0-2 Change - 2-0 - 2-0 - 2-0 Change + 4-4 + 2-0 + 0-2 Change + 0-2 unch + 0-6 Change - 0.50 - 0.47 - 0.48 Change + 2.1 + 1.3 + 1.3
Open 0.00 521.60 528.10 532.20 Open 0-0 396-4 409-0 419-4 Open 0-0 384-0 406-0 417-2 Open 0-0 536-0 531-0 533-6 Open 349-0 354-0 361-0 Open 218-4 224-6 227-2 Open 1026-0 1037-0 1044-6 Open 37.10 37.30 37.60 Open 312.5 313.4 317.4
High 499.50 524.40 530.40 534.40 High 390-4 396-4 409-6 420-0 High 322-2 387-0 406-4 417-6 High 651-0 536-0 537-4 539-4 High 349-4 357-2 364-0 High 218-4 228-0 230-0 High 1038-6 1049-4 1057-2 High 37.10 37.46 37.73 High 319.0 320.6 324.5
Low 499.50 516.00 521.60 526.40 Low 390-4 389-6 403-6 415-2 Low 322-2 384-0 400-6 412-6 Low 651-0 535-6 530-6 532-4 Low 344-4 351-2 358-0 Low 218-4 223-0 225-0 Low 1021-4 1032-0 1039-6 Low 36.47 36.63 36.90 Low 311.0 312.0 316.0
Prev. Stl. 498.80 522.20 527.90 532.20 Prev. Stl. 383-4 386-2 408-2 418-6 Prev. Stl. 317-4 382-0 404-6 416-2 Prev. Stl. 639-0 534-0 531-0 533-6 Prev. Stl. 346-4 353-4 360-2 Prev. Stl. 214-0 223-0 226-6 Prev. Stl. 1027-0 1037-6 1045-2 Prev. Stl. 37.05 37.26 37.54 Prev. Stl. 312.4 313.7 317.8
11
Time 12/08/16 11:31 11:31 11:31 Time 12/08/16 12/08/16 11:33 11:33 Time 12/08/16 12/08/16 11:33 11:33 Time 12/08/16 12/08/16 11:33 11:28 Time 11:33 11:34 11:33 Time 11:31 11:31 10:58 Time 11:35 11:35 11:34 Time 10:11 11:35 11:35 Time 11:23 11:35 11:35
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12 The Northern Horizon, December 16, 2016
Accidents happen – are your pets protected? These are the benefits of pet insurance By Dr. Katie Morton With Christmas just around the corner, the last thing that people want to think about is having an emergency situation happen to their pets. Even less so, how to afford that treatment, especially when there are often so many other expenses during the holiday season. Unfortunately, emergencies are usually not convenient or affordable, and seem to have a knack for happening during the holidays, with all the rich foods available as well as poinsettias, tinsel and other decorations that tempt our pets to eat them! The holidays can also be an expensive time of year, and when these things happen we sometimes find ourselves not being able to give our pets the best care that they need because of affordability of diagnostics and treatment, which can happen to even the best and most caring pet parents. Many people just don’t want to think about the “what ifs” and still others think that it could never happen to them, or they have had good luck so far, so why pay for something they have never needed in the past. The unfortunate truth is, however, is that accidents and emergencies can happen to anybody. Even the most diligent of pet owners. Accidents happen. Animals will get into things they are not supposed to eat, they sometimes escape out the front door where they are at risk of getting into
fights with other animals, or get hit by cars. They might jump off the couch wrong and hurt themselves requiring surgery. Maybe they get a tooth root infection and need some teeth removed. So, what does one do when these things happen? Besides having a bit of savings set aside for the emergencies that are bound to happen at one time or another to our pets, one of the things we can do to give us peace of mind and help us give our pets the best care when they need it is by having pet insurance. Pet insurance is one of the most underused and valuable tools that can make a huge difference for our furry friends when they get sick. It can mean the difference between getting appropriate care when they need it, versus doing the best we can with limited resources and hoping for the best, which doesn’t always happen. We all want the best for our pets, and we all want to think that these things could never happen to us, but the truth is, it can happen to anybody, at any time. Many people think they cannot afford pet insurance, but pet insurance doesn’t have to be expensive. Depending on the company and policy you choose, it can be
quite affordable. As with other insurance policies, there are different types, different premiums and different amounts of coverage depending on the policy you choose. Some companies will pay your vet directly, while others require that you pay up front and will reimburse you for the amount covered. Some plans will have upper limits on what they will cover and some don’t have any lifetime limits. Some will cover routine preventative procedures and some will cover only emergencies, so it’s important to decide what you will need coverage for. Also, opting for a higher deductible will usually lower your monthly premiums. Pet insurance may not be for everybody, but every pet owner should have a plan in place to protect our pets in case the unthinkable happens. If you are interested in pet insurance, don’t hesitate to contact your local veterinarian’s office for more information. Here at Dawson Creek Veterinary Clinic, we wish for everybody and their beloved pets, a happy, healthy, and accident-free Holiday season.
Dawson Creek Veterinary Clinic Small Animal Services
• Laser Therapy • Laser Surgery • Microchips • Preventative Health Care • Medical Services • Laboratory Services • Diagnostic Imaging • Special Diagnostic Services • Surgical Services • Dental Services • Pet Nutrition • Retail Pet Supplies
Equine & Bovine Services
• Preventative Health Care • Medical Services • Laboratory Services • Spinal Manipulation Therapy • Diagnostic Imaging • Surgical Services • Dental Services • Laser Therapy • Feedlot & Bovine Herd Health Services • Reproductive Services • Endoscopy Services • Equine Embryo Transfer
Dr. Mike Ross
Dr. Zoë Ross
Dr. Christa Harder
Dr. Emily Wilson
Dr. Mira Kelada
Dr. Katie Morton
Dawson Creek Veterinary Clinic
Bring in articles of new or lightly used winter clothing or non-perishable food
238 -116 Avenue, Dawson Creek, BC V1G 3C8 Across from the Fairgrounds
(250) 782-1080 Small Animals: (250) 782-5616
Large Animals:
Find us on Facebook
www.dcvet.ca
items and receive an entry into the Dog House Draw OR a free pedicure. You can drop your items off in reception at the clinic. Proceeds will go to Networks Ministries for free distribution in January Small Animal: 250-782-5616 Large Animal: 250-782-1080 238-116th Avenue, Dawson Creek, BC Across from the Fairgrounds
www.dcvet.ca
The Northern Horizon, December 16, 2016
13
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“Get To, Got To,” a phrase shared with Glenn years ago It was pertaining to different ways of dealing with situations that may arise when playing with your horse. When we get to do things it always sounds and feels better than when we got to do things, however, there are times when things got to be done. It’s that time of year that we are probably going to have a Christmas tree. Do we say or think we get to get a Christmas tree or do we say or think we got to get a Christmas tree? If you’re told you have to go get a tree but you really don’t want to, it is more of a got to situation. If you decide to get a tree or it feels like you want to, it is more of a get to situation. So let’s say you got to. You really don’t want to and you’re grumbling about it but it just has to be done. You head out and 3 or 4 people go with you. You go to a patch of beautiful trees and someone starts a campfire. Someone else pours some hot chocolate. The smokies are pulled out and roasted over the fire. You’re leaning back against tree. The air is crisp and the tree you picked together is beautiful only because you picked it together. Maybe you share a favorite Christmas story, or relax long enough to remember when. What started as a got to situation is now feeling more like a get to situation. I still absolutely cherish being able to go hunt for a tree for Christmas with my girls so we can spend time together. I don’t care what the tree looks like. It’s not about what it looks like; it’s about memories and time with friends and family. The more people the better! If we burn the smokies, who cares! What might start out to be a got to situation for some people could be turned into a get to situation. So, when it comes to horses there are many times that the horse believes that what we want to do is not near as good an idea as the one that they have. Situations arise where you may need to use a got to technique and other times you can use a get to technique. Got to is used too often but does need to be used when something needs to happen now because you or the horse will get hurt. Other time’s it’s used is when it is more of a respect issue. The horse wants to do something but it’s not what you need at the moment or, again, their idea could be very unsafe. Get to techniques stick better because you’re allowing the horse to come to it’s own conclusion. It usually takes longer so you will need more time to allow them to realize their idea wasn’t working and it sticks with them. This way seems to have a lasting change. If a horse is very impulsive (meaning they want to run unless you are always holding them), gener-
ally the reason for them wanting to run is that they are emotional about something at the moment or in their past. Sometimes, there is no reason for them to be worried, they just are. Like people who are scared of a spider. A spider couldn’t possibly do anything but the person just decided one day that “OMG a spider!” You need to help them overcome or realize there is no reason to be anxious or worried. There are many ways to help a horse become braver and less emotional. Let’s say you’ve really done your homework and all is working quite well but they still can’t handle the canter emotionally. If you tried to canter on a loose rein they would run faster and faster. Some horses will go so fast without being held that you would be on a complete runaway. The horse seems to think that running is a dream come true. They appear to want to run, the prey animal in them comes out, and they think they can outrun some perceived danger. If you have a horse like that, they obviously need help to learn to relax. Avoiding the thing that worries them isn’t how you help them. It will always be there. You have to prepare them at slower gaits but at some point you need to do the thing that bothers them. Your goal is to help them realize that a canter is not that big of a deal. In fact, it can be a real relaxed even fun thing to do, like going to get a Christmas tree. Some horses don’t even think about getting excited at the canter others are looking for any reason to get excited. You want the horse to think about slowing down rather than speeding up. A perfect balance would be a horse that willingly canters without being held back with the reins or your seat. An impulsive horse appears to want to run, when they actually don’t, they just haven’t figured out that it isn’t necessary. So you can use a got to technique and hold them with the reins at a trot or at the canter or you could use a get to technique. Using a get to technique, you allow them to do the thing that they think they want to do, which is run. So rather than hold them or make them slow down, you allow them to go find out there is no need to be running and it is actually more fun to slow down. In this example, you keep them on a smaller circle so they can’t get going too fast and it is makes it more difficult for them the run fast. Circles shorten a horse, helping them figure out wildly running around isn’t necessary. You’re allowing them to test their theory and all the while your wanting them to realize there is no need to be impulsive and your idea was always the best one. Even on a small
circle, a very impulsive horse needs to be checked with the rein sometimes— not “held”—to keep trying to suggest a slower speed. If we always hold them, they will need us to hold them forever. They rarely figure out how to monitor or regulate their own speed and emotions. They can get tired running in a circle and probably will, but you’re waiting for them to want to slow down and walk so it becomes they get to walk rather than got to walk. The end goal being that they can canter without the emotion. Get to takes longer as your suggesting they look at something differently and then waiting for them to want to rather than making them. There are times when we must use got to or the horse or ourselves could get hurt. Other times you have the time to allow them to come to the answer. The hardest part of all of the different got to, get to techniques is trying to figure out ways to help them or prepare them so that the answer isn’t too hard to find. With impulsive horses, ones with a lot of get up and go, they really want to stick with their being impulsive plan so you have to be willing to hang in there, set it up and wait for them to make a better choice. Generally people want to grab the reins and stop them because we are getting impatient or uncomfortable with the emotion the horse is having but an emotional horse is a dangerous one. We need to do the best we know how to help them overcome their worries so they can think rather than react. We might be saving them from an injury and for sure no horse wants to spend its life as an emotional mess. If we can help them become more emotionally fit then I believe that’s a good thing. There are many get to, got to ways of doing things with a horse. Get to takes longer but they really seem to get it. People are often to quick to use got to because it’s fast and there is a result quickly but often we have to do it again the next day and 5 years later. Happy Holidays, Glenn Stewart Now accepting bookings for the summer of 2017. Glenn offering year round educational horsemanship programs at his facility near Fort Saint John, BC and is available to travel and conduct clinics. Long-term study and professional programs are now available. For more information visit www. thehorseranch.com.
14 The Northern Horizon, December 16, 2016
Altona Falls Red Angus
Dan & Trudy Loewen, Altona, BC ............................ 250-630-2146
Aspen Hill Red Angus
George & Kelly LeBlanc, Woking, AB.......................780-774-2404
Bar 4A Cattle Co.
Hugh Atkin & Joleen (Joe) Meservy, LaGlace, AB ......780-512-3641
Battle River Black Angus
Ron Gordey, Manning, AB .........................................780-836-2584
Brandl Cattle Co.
Byron & Gwen Brandl, Jarvie, AB .............................780-954-2599
Classic Livestock
Freeman & Zoe Iwasiuk, High Prairie, AB.................780-523-5077
Cinder Angus
Brad Yoder & Nicolle Hoskins, Barrhead, AB............780-674-5773
Clear River Red Angus
Lloyd, Donna & Mackay Ross, Cleardale, AB ...........800-667-2251
Cuthbertson Cattle Co.
Scott & Jackie Cuthbertson, Valleyview, AB ..............780-837-8544
Randy & Chris Haddow, Dawson Creek, BC .............250-786-5048 Chad, Leah, Gene & Addison Haddow, Dawson Creek, BC......................................................250-784-3924
Eldon & Marilyn Cassity
LOWLINE
Eight Way Charolais
Andy & Melanie Guttner, Pink Mountain, BC ..........250-793-4742
Wembley, AB ..............................................................780-766-2887 Drschiwiski Family, Groundbirch, BC .......................250-329-4816
JayDawn Farms
Jason & Nicole McQuaig, Sexsmith, AB....................780-568-2647
Grundke Family Salers
David & Kristina Prokuda, Glenevis, AB ...................780-932-1654
Rosebud Ranches
Dan & Holly Schleppe, Progress, BC .........................250-786-5698
Tamarack Shorthorns
Phillipe & Rae Lusson, Clyde, AB .............................780-348-5683
AdamsGreen Gelbvieh Milne’s Gelbvieh
Harold & Bev Milne, Fairview, AB .......................... 780-835-2645
Gumbo Gulch Cattle Company
Bill & Doug Bentley, Progress, BC .......................... 250-843-7575
Heart Valley Angus
Chris Tschetter, Birch Hills Colony, AB .....................780-864-8918
J Lazy A Ranch
Jarin & Amber Carter, Sexsmith, AB ..........................780-518-9652
Benwyn Herefords
Briar Ridge Stock Farm
Randy & Chris Haddow, Dawson Creek, BC .............250-786-5048 Chad, Leah, Gene & Addison Haddow, Dawson Creek, BC......................................................250-784-3924
Chittick Family Hereford Ranch
Jones Land & Cattle
Raymond & Mona Chittick, Whitecourt, AB ............780-778-0150
KBJ Round Farms
Tom Basnett, Eureka River, AB .................................780-685-2102
Kjos Black Angus
Chad & Anna Friesen, Grande Prairie, AB ................780-832-4068
Lazy B Libestock
Charlie & Steven White, Beaverlodge, AB ................780-354-3190
Mark & Allison Jones, Barrhead, AB .........................780-674-6377 Jim & Rita, Barry & Dette Round, Clyde, AB............780-348-5638 Marty & Miriam Kjos, Fort St. John, BC ...................250-787-0970 Evan Binks & Melanie Klassen, G.P., AB ..................780-539-7128
Mackenzie Red Angus
Ken & Rebecca Mackenzie, Deadwood, AB ..............780-836-2049
Mountain Side Angus
John & Judy Mayer, Beaverlodge, AB........................780-354-2726
North Point Red Angus
Mark & Ginger Zahacy, High Prairie, AB ..................780-523-5356
Rafter SJ Ranch
Jack & Shannon Trask, Montney, BC .........................250-827-3364
Ring Creek Farms
Pat & Len Friedel, Fairview, AB .................................780-835-4338
Rio Grande Angus
Clint & Anna Collins, Rio Grande, AB.......................780-354-3913
Roy Angus
Chris & Jen Roy, Fairview, AB ...................................780-835-0463
Eureka Hereford Farms
Friesen Hereford Farms
Gold Stock Hereford Farms Gurtler Farms
Garry Gurtler, North Star, AB ................................... 780-836-2125
Hilltop Honey Ranch
Brian & Dana Smith, Pouce Coupe, BC ....................250-786-5232
Albrecht Farms
Steve, Tammy & Ryan Albrecht, Spirit River, AB......780-864-4259
Briar Ridge Stock Farm
Randy & Chris Haddow, Dawson Creek, BC .............250-786-5048 Chad, Leah, Gene & Addison Haddow, Dawson Creek, BC .....................................................250-784-3924
Cuthbertson Cattle Co.
Scott & Jackie Cuthbertson, Valleyview, AB .............780-837-8544
Fallen Timber Farms
Chet & Jamie Jans, Groundbirch, BC ....................... 250-780-2141
Flatrock Valley Simmentals
Brad Geisbrecht, Cecil Lake, BC ...............................250-781-3580
GRA-TAN Farm
Grant & Tanya Chittick, Mayerthorpe, AB ................780-786-2181
Halfway River Simmentals
Eckbert & Christa Weitzel Georg & Sarah Weitzel, Charlie Lake, BC ................250-263-8237
Hodges Simmentals
Roy & Scot Hodges, Beaverlodge, AB ......................780-512-4669
JayDawn Farms
Jason & Nicole McQuaig, Sexsmith, AB ...................780-568-2647
KIN-KIN Cattle Co.
Gary & Faye Chittick, Mayerthorpe, AB ...................780-786-4500
KSL Simmentals
Reber’s Polled Herefords
Montagneuse Simmentals
Philip Krahn, LaCrete, AB ........................................ 780-821-9409 Serena & Kasey Reber, Woking, AB ........................ 780-774-2337 Spring Mountain Stock Farm Hotte & Villiger Families, Beaverlodge, AB .............780-354-2074
K. Reanne Sanford, Quesnel, BC ...............................250-249-5332 Keagan Scorgie, Beaverlodge, AB .............................780-518-6572 Joseph & Herman Giesbrecht, Fairview, AB .............780-835-8359
Moonlite Farm
Norbert & Janice Luken, Fairview, AB ...................... 780-835-3165
LIMOUSIN
Moose Creek Simmentals
Blueberry Valley Farms Limousin
O Double E Simmentals
Gordon & Carla Harmon, Cecil Lake, BC .................250-781-3617
Maynard & Curtis Boese, Sexsmith, AB ....................780-568-4340
SIMMENTALS
PHK Herefords
Silver S Red Angus
Smoky River Red Angus
Alvin & Deanna Johnson, Brownvale, AB ................780-597-3973
KRS Simmentals
John McElroy, Charlie Lake, BC .............................. 250-785-6074
Sawmill Angus
Devin & Amber Stark, Bezanson, AB.........................780-876-6252
SHORTHORNS
McElroy Polled Herefords
Michael & Rebecca McCord, Mile 86.5 Alaska Hwy, BC .........................................250-772-5116
Clarence & Darleen Budal, Hotchkiss, AB .................780-836-2788
Voss Family Salers
Valanjou Charolais
HEREFORDS
Dale & Steve Aylward, Dawson Creek, BC ................250-786-5478
Werner & Debbie Grundke, Alberta Beach, AB .........780-924-2464 Randy & Lesli Voss, Hythe, AB .................................780-356-3361
Andrew & Effie Lakusta, Andrew, AB........................780-365-2079
Grassy Lanes Angus
Ed & Laurel Mostad, Valleyview, AB .........................780-524-3129
SALERS
Spruce View Charolais
David & Janice Adams, High Prairie, AB...................780-524-5382
Don & Sheri Murphy, Dawson Creek, BC .................250-759-4717
Shadow Creek Red Poll
Pro-Char Charolais
Fineline Red Angus
Gemvale Stock Farm
RED POLL Dean & Marsha Anderson, Fort St. John, BC ............250-827-3293
Roy & Erika Schweitzer, Beaverlodge, AB ................780-356-3611
Dwajo Angus
Nick & Lorraine van Gaalen, LaGlace, AB ................780-568-3906
Butterkup Farms & Pinnacle Lowlines
Lazy S Charolais
GELBVIEHS
Dwayne, Joanne & Jesse Emery, Camp Creek, AB ....780-674-4410
Rob & Cheryl Swan, Quesnel, BC Erin & Eric Kishkan, Quesnel, BC ............................250-747-2618
Dry Creek Ranch Excel Ranches
Ron & Barb Miller, Cody & Amy Miller, Westlock, AB .......................... 780-349-2135
Don, Joyce & Shon Smith, Gordondale, AB ..............780-353-2284 Ole, Elden & Einar Bakkehaug, Hythe, AB................780-356-2113
Rachido Ranch
Randy & Donna Chittick, Mayerthorpe, AB ..............780-786-4373
Rosefield Simmentals
James & Martha Wiebe, Prespatou, BC ......................250-630-2621
SIBL Simmentals
The Smith Families, Cherhill, AB...............................780-785-2045
Spruce Lane Ranch
Fouillard Limousin
Wallin Stock Farm
Hansen’s Limousin
Keith & Kerriley Hodges, Beaverlodge, AB ...............780-831-7999 Mike & Mari Klassen & Family, Debolt, AB .............780-957-2814
Dan & Pam Fouillard, Thorsby, AB .......................... 780-789-4055
Tri-K Simmentals
Jennifer Wallin, Woking, AB ......................................780-864-8556
Scott & Lesley Hansen, Evansburg, AB ....................780-727-4557
Willow Creek Simmentals
CHAROLAIS
Hillview Farms
Raymond & Corine Verbeek, Sturgeon County, AB ...780-938-2173
Willowdale Simmentals
Bar B Charolais
Lakeroad Limousin
Dale & Judy Smith, Valleyview, AB ...........................780-524-2790
Briar Ridge Stock Farm
Pinnacle View Limousin
Tony Wolfe, Valleyview, AB .......................................780-524-3939
Andrew & Vivian Miller, Bonanza, AB ......................780-353-3355
George & Linda Bolin, Cecil Lake, BC ......................250-785-5325
Jim, Donna & Jackie Rowe, Worsley, AB ..................780-685-2141
JANUARY SPEC
Wolfe Farms
Dawson Co-op Home & Agro Centre
Come To Your Winter has arrived in the Peace country Your Dawson Co-op carries a full selection of stock tank deicers, heated pet bowls and mats. We also carry snow blades and accessories to push old man winter off your road for safer winter driving.
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Located at the corner of HWY 49 and Parkhill Drive • 250.782.3371
46260
ANGUS
C ttle Directory
The Northern Horizon, December 16, 2016
15
Hal’s holiday beef filet with porcini and shallot sauce Hal Daisy, the line cook at COLOSSEUM, is an intense romantic. He brings this intensely aromatic dried porcini mushrooms season both the beef and the makeahead sauce in this elegant dish. It makes use of the “reverse-sear” method, therefore perfect for the holidays because you can roast the tenderloins slowly to a perfect medium-rare in a low oven, freeing you up to focus on the rest of the meal, then sear the outside for a browned, flavorful crust just before serving. 1 oz. dried porcini mushrooms Kosher salt and freshly ground black pepper 9 medium shallots, peeled and halved lengthwise 3 medium cloves garlic 1/3 cup balsamic vinegar 2 Tbs. olive oil; more if needed for searing 2 Tbs. tamari 1 4-inch sprig fresh rosemary 1 4-inch sprig of thyme 2 cups lower-salt beef broth 2 2-1/2-lb. center cut beef tenderloins 2 Tbs. unsalted butter. Make the sauce Grind the mushrooms in a spice grinder to a fine powder, and then combine with 2-1/2 tsp. salt and 3/4
Roast the beef Put the tenderloins on a flat rack in a roasting pan. Coat all over with the remaining porcini powder. Let sit at room temperature for 1 hour before roasting.
Simmental Cattle
CALL FOR PRICING
Box 238, Norbert & Janice Luken FAIRVIEW, ALBERTA 780-835-3165 TOH 1LO Email: njluken6@gmail.com R0011173527
BLE E SIMMENT U AL DO
S
Home of Polled & Horned 100% Full Blood & Purebred Fleckvieh
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Yearling and 2 yr. old Bulls for Sale by Private Treaty Eckbert and Christa Georg and Sarah 250-263-8237 250-262-7681 Email ecweitzel@live.ca • Box 159, Charlie Lake, BC V0C 1H0
250-781-3580
Elden, Einar, and Ole Bakkehaug Box 156, Hythe, AB T0H 2C0
Brad & Elaine Giesbrecht
Box 85, Cecil Lake, BC V0C 1G0 flatrockvalleysimmentals@yahoo.ca
(780) 356-2113
Peace Country Shelters Phone (Fax) 250-827-3373
rock Valley t a l F Simmentals • Bulls For Sale • •Red & Black Factor•
BULLS & HEIFERS FOR SALE
ORDER TODAY! For Fall Delivery
Quarter Horse
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S I M M E N TA L S
Sear the beef To sear in the oven: Heat the oven to 475°F. Roast until 125°F for rare or 130°F for medium rare, 5 to 10 minutes. Or to sear on the stove: Heat 2 Tbs. oil in a heavy 12-inch skillet until shimmering hot. Sear the beef, turning and pressing down with tongs, until browned all over and cooked to the desired temperature, about 2 minutes per side. Meanwhile, gently reheat the sauce over medium-low heat. Remove from the heat and stir in the butter. Transfer the meat to a cutting board. If there was no earlier rest between roasting and searing, let the roast rest for 10 to 15 minutes. Slice and serve with the sauce.
Position a rack in the center of the oven and heat the oven to 300°F. Roast the beef until an instant-read thermometer registers 115°F for rare or 120°F for medium rare, about 45 minutes. Remove the roast from the oven. Let sit, loosely tented with foil, for up to 2 hours (or continue with the recipe).
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tsp. pepper in a small bowl. Set aside. Position a rack in the center of the oven and heat the oven to 425°F. Combine the shallots, garlic, vinegar, oil, tamari, and rosemary in an 8x8-inch baking dish. Roast, tossing occasionally, until the liquid is syrupy and the shallots are very soft and beginning to brown, 30 to 40 minutes. Discard the rosemary. Purée the shallots, garlic, and liquid in a blender until very smooth. Bring the broth to a boil in a 2-quart saucepan. Reduce the heat to a simmer, and add the shallot purée and 1 Tbs. of the porcini powder. Simmer until the sauce is reduced to 1-1/2 cups, about 20 minutes.
For Sale: 30+ Purebred Simmental Heifer Calves, all Polled, Solid Red or Black. Short on Feed.
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Chet & Jamie Jans Registered Simmental Breeders
PEACE COUNTRY SIMMENTALS
Box 1555 Valleyview, AB T0H 3N0
DALE & JUDY SMITH & SONS
780-524-2790
25 km North of Valleyview on Hwy. 49
2 year old Simmental Bulls FOR SALE on the farm J&M Farms JERRY & GEM GIESBRECHT 250.262.7867 jws@pris.ca
PCSA
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Performance Breeding Stock Polled Reds and Blacks
Box 154, Cecil Lake,BC V0C 1G0 www.peacecountrysimmentals.com
Poorboy Simmental JOHN & LORI GIESBRECHT 250.261.0746 poorboy171@hotmail.com
LIKE US ON Box 223 Groundbirch, BC V0C 1T0
P: 250-780-2141 E: info@fallentimberfarms.com www.fallentimberfarms.com
PEACE COUNTRY SIMMENTAL BREEDERS
YOUR BEST OPTION TO MAXIMIZE PROFIT
16 The Northern Horizon, December 16, 2016
Guest Chef Alfie Whale’s maple glazed butternut squash on ‘So good Arugula’ salad Chef Alfie Whale says take a gamble this winter on a peppery arugula and sweet-spicy glazed butternut squash bring lively contrasts to this colorful winter salad. Canola oil’s light texture and neutral flavor make it an excellent base for the glaze, allowing the chipotle chile and maple syrup to shine through. INGREDIENTS Butternut Squash 2 heads of garlic 2 lb peeled and seeded butternut squash or pump-
METAL ROOFING & SIDING NOW BUILDING POLE SHEDS TO YOUR SPECIFIC DIMENSIONS
Milligan Creek Steel
a division of:
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kin, sliced into medium-size cubes 1 kg 2 Tbsp canola oil 30 mL 1/2 tsp chopped chipotle chile or chipotle chili powder 2 mL 1/2 tsp sea salt 5 mL 1/2 tsp ground black pepper 2 mL 1/4 cup pumpkin seeds 75 mL 2 Tbsp maple syrup 30 mL Arugula Salad 1 Tbsp lemon juice 15 mL 1 Tbsp mustard 15 mL 1 Tbsp maple syrup 15 mL 1/4 tsp sea salt 1 mL 1/2 tsp ground black pepper 2 mL 3 cups arugula 750 mL
lic separate. Bake, stirring squash now and then, until butternut squash softens, about 30 minutes. 3. Remove from oven and remove garlic only. Set aside to cool. Gently stir in 2 Tbsp (30 mL) maple syrup to coat squash. Place squash back in oven and continue cooking until glaze forms on squash, about 15 minutes. 4. Meanwhile, in sauté pan, lightly toast pumpkin seeds. Set aside to cool. 5. To make arugula salad, peel off skins from garlic heads and squeeze out roasted cloves. In bowl, crush roasted garlic cloves. Add lemon juice, mustard, 1 Tbsp (15 mL) maple syrup, salt and black pepper. Add arugula. Toss. Top with glazed butternut squash and garnish with pumpkin seeds. Serve immediately.
INSTRUCTIONS 1. Preheat oven to 400 °F (200 °C). Line baking tray with parchment and place whole garlic heads on tray. Set aside. 2. In bowl, combine butternut squash with canola oil, chipotle chile, salt and black pepper. Add pumpkin mixture to parchment-lined baking tray. Keep gar-
40 YEAR WARRANTY
PUREBRED BLACK ANGUS
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Selling Black Angus Yearling Bulls Off The Farm By Private Treaty
NEW DATE!
780.354.3913 780.814.1455
S TH
AT W O
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RED ANGUS BULLS FOR SALE OFF THE FARM YEARLINGS & 2-YEAR OLDS Dan: (250) 630-2146 Cell: (250) 261-3955 Dan & Trudy Loewen & family Altona, BC (1 hour north of Fort St. John)
MACKENZIE r0011163009
www.bar4acattleco.com
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ETIC
Clint & Anna Collins Rio Grande, AB www.riograndeangus.com
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For more information Contact: Hugh Atkin • (780) 512.3641 Joleen (Joe) Meservy (780) 834.8286 Email: info@bar4acattleco.com
Visitors Welcome STEVE AYLWARD (250)786-5031 or (250)784-5136 DALE AYLWARD (250)786-5478 P.O. BOX 132, DAWSON CREEK, B.C. V1G 4G3
Visit our website www.versaframe.ca
C A T T L E
Cattle Company
Mile 11 on #2 Highway South of Dawson Creek
Call Joe 250-793-7753
BAR 4A
R0011179151
r0011175706
Gumbo Gulch
Aspen Hill Hill Red Red Angus Angus Heart Valley Angus Aspen Heart Valley Angus Aspen Hill Red Angus Heart Valley Box 235, Wanham,Angus Alberta RR1, Woking, Alberta and Box 235, Wanham, Alberta RR1, Woking, Alberta Box 235, Wanham, Alberta Aspen Hill Red Angus T0H 3P0 Heart Valley Angus and RR1, Woking, Alberta T0H 3V0 and T0H 3P0
RED ANGUS
T0H 3V0 3P0 Box 235, Wanham, T0H Alberta T0H RR1,3V0 Woking, Albertahave teamed and up to bring you T0H 3P0 T0H 3V0 have haveteamed teamedup upto tobring bringyou you
Registered Pioneer Herd • Established 1962
have teamed up to bring you
YEARLINGS
Available on the Farm Ken & Rebecca Mackenzie & Family Tel: 780-836-2049 • Box 35, Deadwood, AB TOH 1A0 www.mackenzieredangus.ca
Unsurpassed Unsurpassed Unsurpassed Angus Genetics! Unsurpassed Angus Genetics! Angus Genetics! Call for more information Angus Genetics! Call for more information
Don & Sheri Murphy
BULLS FOR SALE ON FARM Box 202 - Dawson Creek, BC V1G 4G3
(250) 759-4717
r0011177121
Call for more information George LeBlancCall for more information Chris Tschetter George LeBlanc Chris Cell:780-402-9509 Cell:780-864-8918 George LeBlanc ChrisTschetter Tschetter George LeBlanc Chris Tschetter Cell:780-402-9509 Cell:780-864-8918 email: gleblanc1@live.com Cell:780-402-9509 Cell:780-864-8918 Cell:780-402-9509 Cell:780-864-8918 email: gleblanc1@live.com email: gleblanc1@live.com email: gleblanc1@live.com
Angus Club The Peace Country President: John Mayer: 780-354-2726 • Sec./Treas: Cindy Bjorklund : 780-835-35390
r0011156613
The Northern Horizon, December 16, 2016
17
Holiday mustard, herb-butter-rubbed prime rib A butter, Dijon, rosemary, and thyme crust hugs this juicy roast. 4 oz. (1/2 cup) unsalted butter, cut into chunks 6 medium cloves garlic 1/4 cup loosely packed fresh rosemary leaves 1/4 cup loosely packed fresh sage leaves 1/4 cup loosely packed fresh thyme leaves 1/4 cup Dijon mustard 1 Tbs. Worcestershire sauce Kosher salt and freshly ground black pepper 1 5- to 6-lb. boneless beef rib roast, patted dry 2 Tbs. olive oil, if needed for searing Make the butter Melt the butter in an 8-inch skillet over medium heat. Let it foam until it turns light brown and smells nutty, about 5 minutes. Immediately pour the butter into a small heatproof bowl, leaving most of the milk solids in the bottom of the skillet. Refrigerate the butter until solid, about 1 hour. Purée the garlic, rosemary, sage, thyme, mustard, Worcestershire, 1-1/2 tsp. salt, and 1 tsp. pepper with the solidified browned butter in a food processor to
make a thick paste. Reserve 1/4 cup of the butter and rub the rest all over the roast. Put the roast fat side up on a rack set in a roasting pan and let sit at room temperature for 1 hour before roasting. Roast the beef Position a rack in the center of the oven and heat the oven to 300°F. Roast the beef until an instant-read thermometer registers 110°F for rare, about 1-1/2 hours, or 115°F for medium rare, about 10 minutes more. Remove the roast from the oven. Let sit, tented loosely with foil, for up to 2 hours (or continue with the recipe). Now Sear it To sear in the oven: Heat the oven to 475°F. Roast until 125°F for rare or 130°F for medium rare, about 10 minutes. Or, to sear on the stove: Heat the oil in a heavy 12inch skillet until shimmering hot. Sear the beef, turning and pressing down with tongs, until browned all over and cooked to desired temperature, about 4 minutes per side. Slice and serve with the reserved mustard butter.
r0011163022
FEMALES FOR SALE THIS FALL!! PLEASE CALL. Cleardale, Alberta
Lloyd & Donna 1-800-667-2251
3rd Annual Bull Sale
MacKay & Jeanne 1-780-835-0356
www.clearriverredangus.com
RED YY EXPEDITOR 3X RED SMOKY COMBINATION 38Y RED CROWFOOT MOONSHINE 3240A
Quality Registered Yearling & 2-yr-old Bulls for Sale on the Farm
Jack & Shannon Trask Like Us on
(250)827-3364 C. (250)263 4904 sjtrask@pris.ca
Box 127, Montney, BC, V0C 1Y0
Registered Red Angus
780-836-2788
(780) 835-0463 Email: Chris.jen@live.ca www.royangus.com
Box 2139 High Prairie, AB T0G 1E0
zahacy@telus.net
Mark & Ginger Zahacy Phone (780) 523-5356 Cell (780) 523-1356
Black
Angus Bulls 2 Year Old Black Angus Bulls For Sale By Private Treaty On Farm EMAIL ziwasiuk@prairiewireless.ca
Purebred Red & Black Angus For Sale On The Ranch By Private Treaty Andrew & Vivian Miller Box 163 Bay Tree, AB T0H 0A0
Angus Club The Peace Country President: John Mayer: 780-354-2726 • Sec./Treas: Cindy Bjorklund : 780-835-35390
r0011165166
FEATURING SONS OF OLE OSCAR Contact Clarence & Darleen Budal Email: sawmillangus@abnorth.com Coffee is Always On!
The Roys - Chris, Jen & Family Fairview, Alberta
R0011191899
r0011166982
Yearling and 2 Year Old bulls For Sale by Private Treaty
2-YEAR-OLD & YEARLING REGISTERED RED ANGUS BULLS FOR SALE OFF THE RANCH
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HERD BULLS:
Registered Red & Black Angus
r0011177269
North Point Angus
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Ph: (780)353-3355 CELL: (780)864-5035 slr.angus@yahoo.ca
18 The Northern Horizon, December 16, 2016
The holiday showstopper thawed overnight in the refrigerator if frozen 1 large egg, lightly beaten 1 tsp. unsalted butter, softened
For the Madeira sauce 6 cups beef stock, homemade or store-bought 1 cup Madeira Kosher salt and freshly ground black pepper 1 oz. (2 Tbs.) cold unsalted butter, diced For the crêpes 2-1/4 oz. (1/2 cup) unbleached allpurpose flour 1/8 tsp. kosher salt 2 large eggs 3/4 cup whole milk 1 oz. (2 Tbs.) unsalted butter For assembly
3 lb. center-cut beef tenderloin, trimmed, side muscle removed Kosher salt and freshly ground black pepper 1 tsp. vegetable or sunflower oil 2/3 cup chicken liver pâté, homemade or storeCommercial bought Buildings 1 lb. puff pastry, homemade or store-bought, Agricultural Garages & Work Shops
Head Office 1-855-773-3648
fax 1-866-417-1151
www.prairiepostframe.ca
STOCK
Bill Bentley - (250) 843-7575 Doug Bentley - (250) 843-7364 BENWYN FARM LTD. PROGRESS, BC V0C 2E0
OR S
WEL
CO
354-2074
ARDEN • JOANNE ARDEN • JOANNE HOTTE 780 BRYCE HOTTE HOTTE BOX 906, BEAVERLODGE, AB BRYCE • SHARAH FAMILY sprmtn@telusplanet.net
20 miles West of Dawson Creek Hwy 97 South 3/4 mile North of Progress (Rd 255)
FARM
ALEX • CHARICE ALEX • CHARICE VILLIGER FAMILY VILLIGER FAMILY
COME CHECK OUT OUR BULLS AND FEMALES AT THE FARM
Please see our online quote request form
r0011163452 Currently serving Alberta only
FRIESEN HEREFORD
McElroy Herefords
FARMS
Cattle for Sale • Red & Black r0011174252
IT
HERE
Registered Polled Hereford Bulls and Heifers for sale
Dorothy and John McElroy Box 185, Charlie Lake, BC VOC 1H0 Phone: (250) 785-6074 Email: jrmcelroy52@yahoo.ca Size of ad: Dates ad is to run:
Home: (780) 832-4068 • Cell: (780) 831-9106 Chad & Anna Friesen Box 1185, Grande Prairie, AB T8V 4B6
PROOFED
MM
“The PEACE COUNTRY Cowman’s Choice” HEREFORDS Cost of ad:
Publication(s) booked in:
I have verified that all the information is correct Okay as is
Okay with changes
r0011158782
VISITORS ALWAYS WELCOME
howard@prairiepostframe.ca
D
S
Storage Buildings
VIS
fax 1-403-770-8580
BENWYN HEREFORDS
r0011174233
RD FO
Alberta Sales Rep (403) 586-7678
Assemble and bake the Wellington Remove the beef from the refrigerator about an hour ahead so it has time to lose its chill. Pat the beef dry and season all over with salt and pepper. Heat the oil in a 12-inch skillet over high heat until very hot. Sear the beef until it is evenly browned all over Make the crêpes In a large bowl, whisk the flour and (don’t worry about the ends), 2 to 3 salt. Make a well in the center, break minutes per side. Transfer the beef to 10644a Spring - Composite bakingMountain sheet and cool. in the eggs, and add 1/4 cup of the
Make changes - new proof required
Date/Time ad(s) sent for approval:_____________________ By:__________________
If we do not hear from you by 12:00 (noon) on ________________________we will assume the ad is approved for publication and will publish the ad as is, unless otherwise noticed, and change accordingly.
Date/Time approved: ___________ Signature: _________________________ Signature above assumes financial responsibility for placement of advertisement(s). Please fax back confirmation or any changes to: (250) 782-6770.
r0011177230
Howard Uphill
Buildings
Begin the Madeira sauce Bring 6 cups of the stock to a boil in a 12-inch skillet over medium-high heat and boil until reduced to 2 cups, 20 to 25 minutes. Add the Madeira and continue boiling until the liquid is again reduced to 2 cups, about 5 minutes. Season to taste with salt and pepper. (The sauce can be prepared to this point up to 1 day ahead. Finish the sauce just before serving the Wellington.)
ME
For the duxelles 1 oz. (2 Tbs.) unsalted butter, softened 1 Tbs. vegetable or sunflower oil 1/4 cup finely chopped shallots 1-1/2 cups finely chopped portobello mushrooms (from 4 large caps; remove the stems and gills before chopping, preferably in a food processor) Kosher salt and freshly ground black pepper 1 Tbs. finely chopped fresh flat-leaf
parsley
POLLE
If Britain has a holiday culinary showstopper; it’s got to be beef Wellington. This triumphant marriage of beef tenderloin, sautéed mushrooms, and rich chicken liver pâté (or truffles and pâté de foie gras, if you want to break the bank), rolled first in tender crêpes and then in buttery puff pastry, makes a grand centerpiece. Carved at the table and paired with a classic Madeira sauce, it’s a delicious and decadent meal.
Make the duxelles Heat the butter and oil in a 10-inch skillet over low heat. Add the shallots and cook, stirring often, until translucent, 3 to 4 minutes. Add the mushrooms, stir well, and raise the heat to medium. Cook, stirring occasionally, until the mushrooms have cooked down to a thick, almost black mixture, about 15 minutes. Season with a pinch of salt and a few grinds of pepper. Stir in the parsley; then transfer to a small bowl and cool completely. (The duxelles can be refrigerated for up to 2 days or frozen for up to 2 months.)
milk. Gently whisk the eggs and milk, gradually incorporating the flour. Slowly whisk in the remaining milk to make a smooth batter. (The batter can be covered and set aside for up to an hour at this point.) Melt the butter in a 10-inch skillet over medium-low heat. Swirl the pan to coat with the butter; pour the excess butter out into a small bowl. Whisk 1 Tbs. of the melted butter into the batter. Reserve the rest for greasing the pan between crêpes. Increase the heat to medium high and pour 1/4 cup of the batter into the skillet. Swirl so the batter thinly and evenly coats the base of the pan. Cook until the crêpe is spotted with brown on the underside, about 1 minute, then flip and cook the other side until lightly browned, 30 seconds to 1 minute more. Repeat with the remaining batter, greasing the pan off the heat as necessary. Transfer the crêpes to a plate, separating them with sheets of parchment, and cool. You’ll need 4 crêpes.
The Northern Horizon, December 16, 2016
a classic beef Wellington the bottom edge of the seam and then press gently to seal; trim off any excess. Seal the pastry similarly at the ends. Lightly grease a large baking sheet with the butter. Lift the Wellington onto the sheet, seam side down. Refrigerate for at least 15 minutes and up to 3 hours. (If refrigerating longer than 1 hour, let the Wellington sit at room temperature for 1 hour before baking.) At least 20 minutes before baking, position a rack in the center of the oven and heat the oven to 475°F. Brush the Wellington with the remaining beaten egg. Using a sharp knife, score the surface of the pastry with diagonal lines, being careful not to cut all the way through the pastry. Put the Wellington in the oven and immediately reduce the temperature to 425°F. Roast for 10 minutes, then reduce the heat to 400°F and roast until an instant-read thermometer inserted into the center of the Wellington registers 135°F for medium rare, 20 to 25 minutes. Transfer to a carving board and let the Wellington rest for 10 minutes.
Grundke Family Salers Since 1987
FOR SALE AT THE FARM SALER HEIFERS Yearling & 2 Yr OLD BULLS Semen tested & guaranteed DELIVERY AVAILABLE & BULLS
Finish the sauce Heat the sauce in a 12inch skillet over medium heat. When it begins to simmer, reduce the heat to low and whisk in the butter a few pieces at a time. Do not allow it to boil. Season to taste with salt and pepper. Thickly slice the Wellington and serve it with the sauce.
Lazy S Charolais
TAMARACK SHORTHORN Alvin Johnson Box 27 Brownvale, AB T0H 0L0 Phone/Fax: (780) 597-3973
r0011167670
In a medium bowl, mash the pâté and the duxelles with a fork until they form a soft paste. Lay 4 crêpes on a clean work surface, overlapping them just enough to give you a 13x13-inch roughly square surface. Dot the pâté mixture over the crêpes, then use an offset spatula to spread it evenly across the crêpes’ surface. Place the tenderloin in the center of the crêpes and carefully wrap them around the filet, pressing and molding them into place. Trim off any excess crêpe at the ends. If using store-bought puff pastry that’s packaged as 2 sheets, fuse the sheets together by slightly overlapping them and lightly rolling over the seam until adhered. On a lightly floured surface, roll out the puff pastry to a 13x16-inch rectangle (for store-bought puff, roll in the direction of the seam). Transfer the wrapped beef to the center of the pastry and tuck any crêpes that have come loose back into place. Bring the pastry up around the beef, smoothing out any air pockets. Brush some of the beaten egg along
19
Yearling & 2 year old Bulls for Sale
Shadow Creek Red Polls
• Maternal traits with light birth weights • Dual purpose – high milk production • Registered Breeding stock for sale.
Alberta Beach, AB
780-924-2464 or 780-982-2472 grundke@xplornet.com
Roy and Erika Schweitzer
LIKE
US ON
Gelbvieh Bulls
r0011178441
r001699854
VISITORS WELCOME
Phone (250) 827-3293
Ph: (780) 356-3611 • Cell: (780) 402-5617 • Email: schweitzerre@gpnet.ca
FOR SALE
Herefords Charolais Simmentals
Dean & Marsha Anderson – Fort St John, BC
Box 743, Beaverlodge, AB • T0H 0C0
Red & Black 1 & 2 Year Olds Ph: 780-835-2645 • 780-835-0365
Randy & Chris Haddow 250-786-5048 Chad, Gene, Addison & Leah Haddow 250-784-3924
www.shadowcreek.farm
r0011174254
VOSS FAMILY SALERS
Your Peace Country Connec�on for Quality Salers Ca�le
BULLS WILL BE SOLD ON THE FARM MARCH 4, 2017 Bids can start now • Can be finalized by March 4 • Bulls with 50-90 bulls BW • All workable on heifers • Calving ease & performance • Bulls fed only grass & hay or grass silage • vaccinated with Vista / 8 Way We have put a lot of work into building a herd that will survive with grass-fed gene�cs
Randy & Lesli Voss
Box 473, Hythe, Alberta, T0H 2C0
(780) 356-3361 • (780) 814-1534 • rlsalers@hotmail.com
Red Poll Cattle
46191
Werner & Debbie
R0011207595
Shadow Creek Farms
ONE YEAR AND TWO YEAR OLD BULLS 14 coming out of five different sires
• BULL CROP SELLS OUT EARLY SO BOOK NOW FOR SPRING PICKUP • ALSO DISPERSAL OF 22 HEIFERS FOR SPRING PICKUP 70 # calves weaned out at 565#s off 1St calf 950# heifers
marshascows@hotmail.com • Phone 250-262-5638 or 250-827-3293 • www.shadowcreek.farm
20 The Northern Horizon, December 16, 2016
review
The Northern Horizon, December 16, 2016
Glean and Nolan would like to thank all their clients for their patronage in 2016 and look forward to seeing all of you again in the coming year.
Glen Mayer 780.897.9750 Nolan Mayer 780.518.0709 Fully Licensed & Bonded Buyers Open Monday to Saturday from 9am to 5pm 1-1/2 miles south on Range Road 85 from Highway 43 west of Wembley
46279
21
22 The Northern Horizon, December 16, 2016
HOLDING A BULL SALE OR HERD DISPERSAL? Let us help you set up your advertising for the upcoming bull sale season Avoid 2017 price increases - Book your ads today
Program Discounts • Special Offers Upcoming Regular Issues 2017 Jan 20, Feb 3 & 17, Mar 3, 17 & 31, Apr 14 & 28, May 12 & 26
In Alberta? Call Dan Przybylski (office) 250.782.4888 ext 114 (cell) 250.784.4319 (email) horizon@dcdn.ca
In B.C.? Call Janis Kmet (office) 250.782.4888 ext 115 (cell) 250.219.0369 (email) jkmet@dcdn.ca
R0011309950
BULL SALE SUPPLEMENTS February 3 & March 3 Ask about cattle cards for 2017
The Northern Horizon, December 16, 2016
23
THE MANAGEMENT AND STAFF AT VOLD JONES & VOLD AUCTION CO. LTD. WOULD LIKE TO WISH YOU A VERY MERRY CHRISTMAS AND ALL THE BEST FOR THE HOLIDAY SEASON.
Dawson Creek / Beaverlodge Shawn Gist / Glenn Fells 250.782.3766 / 780.354.2423
Westlock Gary Jarvis 780.349.3153
46276
THEY WOULD ALSO LIKE TO THANK YOU FOR YOUR PATRONAGE THROUGHOUT THE YEAR AND LOOK FORWARD TO SEEING YOU IN 2017.
Ponoka Henry Thalen 403.783.5561
Rimbey Wes Skeels 403.843.2439
Vold Jones & Vold Auction Co.Ltd. www.vjvauction.com • Canadian Satellite Web Site: www.cslauction.com Dawson Creek
Beaverlodge 250.782.3766 Shawn Gist / Glenn Fells 780.354.2423
Cattle Sales
Special Sales
Westlock Gary Jarvis 780.349.3153
Ponoka Craig Jacklin 403.783.1453
Rimbey Dean Edge 403.704.0280
Tues, Jan 10 – 9:00 a.m.
Thurs, Jan 12 – 9:00 a.m.
Thurs, Jan 5 – 9:00 a.m.
Wed, Dec 21 – 9:00 a.m.
Tues, Jan 10 – 9:00 a.m.
Tues, Jan 17 – 9:00 a.m.
Thurs, Jan 19 – 9:00 a.m.
Thurs, Jan 12 – 9:00 a.m.
Wed, Jan 4 – 9:00 a.m.
Tues, Jan 17 – 9:00 p.m.
Tues, Jan 24 – 9:00 a.m.
Thurs, Jan 26 – 9:00 a.m.
Thurs, Jan 19 – 9:00 a.m.
Wed, Jan 11 – 9:00 a.m.
Tues, Jan 24 – 9:00 a.m.
Tues, Jan 31 – 9:00 a.m.
Thurs, Feb 2 – 9:00 a.m.
Thurs, Jan 26 – 9:00 a.m.
Wed, Jan 18 – 9:00 a.m.
Tues, Jan 31 – 9:00 a.m.
Dawson Creek
Beaverlodge
Westlock
Ponoka
Book Your Spring Bull Sale Today! Call Shawn 250.219.4419
Transcon P.C. Simmental Bull Sale Tues, Feb 28 – 1:00 p.m. Peace Country Supreme Bull Sale Sat, Mar 11 – 1:00 p.m. Sheep Assembly Day To VJV Westlock Mon, Jan 16 - 9 am – 11 am Mon, Feb 20 – 9 am – 11 am Call Jason 587-343-2162
Bred Cow Sale Sat, Feb 25 – 12:00 Noon Horse Sales (Saturday) Dec 17 – 10:00 a.m. Jan 21 – 10:00 a.m. Feb 18 – 10:00 a.m. Sheep & Goat Sales (Tues) Tues, Jan 17 – 11:00 a.m. Tues, Feb 21 – 11:00 a.m.
Soderglen Ranch Bull Sale Sat, Feb 11 – 12:00 Noon All of Our Hearts Angus Bull Sale Thurs, Feb 23 - 9:00 a.m. Maple Leaf Charolais Bull Sale Fri, Feb 24 - 10:00 a.m. Bison Sale Saturday, Jan 21 - 12:00 Noon
Rimbey Bred Cow/Heifer Sale Sat, Dec 17 – 12:00 Noon Anchor D Ranch Simmental Bull Sale Fri, Feb 10 – 11:00 a.m. Cutting Edge Angus Bull Sale Thurs, Mar 2 - 1:00 p.m. Horse Sales Fri, Jan 27 – 5:00 p.m. Fri, Feb 24 – 5:00 p.m.
Contact our reps for current market trends, prices, booking of cattle into the auction mart or satellite sale Owners – Henry Thalen 403.783.0090 henry@morsan.com • Morris Thalen 403.783.1333 morris@morsan.com
Ponoka: 4410 – Highway 2A, Ponoka, AB (Ph) 403.783.5561, (Fax) 403.783.4120, (Website) www.vjvauction.com (Email) office@vjvauction.com Dawson Creek: 301 – 116th Avenue, Dawson Creek, B.C. (Ph) 250.782.3766, (Fax) 250.782.6622 (Email) dawson@vjvauction.com Beaverlodge: Box 606, Beaverlodge, AB (Ph) 780.354.2423, (Email) vjvbeaverlodge@gpnet.ca Westlock: 9004 – 110A Street, Westlock, AB (Ph) 780.349.3153 (Fax) 780.349.5466 • Rimbey: 4831 – 47th Street, Rimbey, AB (Ph) 403.843.2439 (Fax) 403.843.3485
R0011163952
Field Representatives: Mike Brennan (Ponoka, Rimbey, Bashaw) 403.783.1074 • Ralph Calder (Grimshaw & Northern Alberta) 780.618.7655 • Neil Campbell (Rycroft) 780.814.4113 • Trevor Duke (Castor, Coronation, Stettler, Hanna) 403.740.5753 • Trent Ewasiw (Rochester, Dapp) 780.349.0239 • Glenn Fells (Grande Prairie, Teepee Creek, Bezanson) 780.518.5573 Donny Fessler (Beaverlodge, Grande Prairie) 780.882.6189 • Darryl Friesen (Rimbey) 780.318.1630 • Shawn Gist (Dawson Creek) 250-219-4419 D. Trapper Green (Northern Alberta & BC) 780.837.0171 • Craig Jacklin (Ponoka, Feeder Finance) 403-783-1453 • Ron Kramer (Fort St. John) 250.827.3245 • Barry Neumeirer (Rimbey) 403.350.8222 • Art Patterson (Dawson Creek) 250.784.4307 • Cory Polak (Peers, Edson) 780.712.5749 • Wade Schaupmeyer (Mayerthorpe) 780.305.4104 • Bob Scott (Lac La Biche) 780.689.9203 • Travis Sekura (Drayton Valley) 780.621.6841 • Stan Skeels (Rimbey) 403.704.0288 • Hank Stach (Lamont) 780.977.3733 • Nanson Vold (Ponoka) 403.783.0349
24 The Northern Horizon, December 16, 2016
It’s the enchanted Candy Cane Forest Cake Ingredients 1 recipe Chocolate Chip Cake 1 recipe White Vanilla Frosting Candy: crushed red starlight mints; candy canes of assorted sizes and shapes
Directions Make Chocolate Chip Cake according to recipe. Trim domed tops of two of the layers. Place one trimmed layer on a cake stand or serving platter and top with 2/3 cup White Vanilla Frosting. Repeat two more times, using domed layer on top. Frost top and sides with remaining frosting. Decorate along the edge and a little down the sides with crushed starlight mints. Insert candy canes into the top of the cake.
Contact the Northern Horizon Classifieds Department today to place your ad
Don’t Toss It, Sell It!
Deadline: NOON Fridays one week prior to publication Phone: 250-782-4888 ext 113 Email: classifieds@dcdn.ca In Person: 901 100th Ave
9905 – 132 Ave., Grande Prairie, AB (across from Keddie’s)
780.532.6827
www.quapp.ca Mon – Fri: 8:00am to 5:00pm Sat: 9:00am to 3:00 pm Closed Sundays & Holidays
• Horse • Utilities, • Gooseneck • Livestock Quads & & Highboys • Cargo Sleds • Dump • Car Hauler Trailers
r0011189278
Feature Units
It’s a Christmas Tree sheet cake Ingredients Cooking spray 3 1/3 c. cake flour, spooned and leveled 1 1/2 tbsp. baking powder 3/4 Kosher salt 1 3/4 c. milk 2 tbsp. fresh lemon juice 1 tbsp. pure vanilla extract 3/4 c. (1 1/2 sticks) unsalted butter, at room temperature 2 1/4 c. sugar 6 large egg whites 1 c. colored rainbow sprinkles 1 recipe White Vanilla Frosting 2 tbsp. sifted unsweetened cocoa powder 40 drops green food coloring Candy: Yellow sour candy balls and mini white, red, and yellow M&M’s; caramel popcorn; red gumdrops; red sour candy balls; regular white and red M&M’s; starlight mints; brown M&M’s; and Raisinettes
Directions Preheat oven to 350 degrees F. Grease a 9”-x-13” baking pan and line with parchment paper. Whisk together flour, baking powder, and salt in a bowl. Stir together milk, lemon juice, and vanilla in a separate bowl. Beat butter and sugar with an electric mixer on medium speed until fluffy, 1 to 2 minutes. Add egg whites, one at a time, beating well after each addition. Reduce mixer speed to low and beat in flour mixture and milk mixture alternately, starting and ending with flour mixture, just until incorporated. Stir in sprinkles. Transfer batter to prepared pan; smooth top. Bake until a toothpick inserted in the center comes out clean, 40 to 50 minutes. Cool in pan on a wire rack, 10 minutes, then invert onto
The Northern Horizon, December 16, 2016
25
rack to cool completely. Transfer 3/4 cup frosting to a bowl. Add cocoa powder and stir to combine. Dye remaining frosting with green food coloring. Place template on cake and cut pieces with a long serrated knife according to the template. Assemble tree pieces on a serving platter, attaching them with a little green frosting, and frost green. Assemble stump, attaching pieces with a little brown frosting, and frost brown. Create star with yellow sour candy balls and mini M&M’s, garland with caramel popcorn, and decorate tree with red gumdrops, red sour candy balls, mini white and red M&M’s, regular white and red M&M’s, and starlight mints. Decorate stump with brown M&M’s and Raisinettes.
M.C. Quantock Bull Sale www.canadasbulls.com The "go to" place for everything. Hundreds of pictures, updates, videos, testimonials and finally our 75 page, 4 color Bull Book online in late December.
“Canada’s Bulls”
435 HEAD
Call/email ... for the Bull Book a 75 page, 4 color "wishlist" of the best bulls available... complete with DVD
two year old
Red Angus Bulls
12 noon MST
two year old
Black Angus Bulls two year old
Exhibition Grounds, Lloydminster, AB/SK
Super Baldie Bulls
All cattle in heated facility! Free Beef Lunch 11 a.m.
two year old
11,400 BULLS... 48 SALES. Call Mac Today
1-800-561-BULL (2855)
Sight Unseen Purchase Plan Buying your bulls is easy... and it’s as close as your phone... I have spent 35 years working with cattlemen across Canada and together we have developed the most successful Sight Unseen Purchase Plan in the country, so Mac Creech, D.V.M. successful in fact that it can sell nearly half our bulls some years. I have done it with sincerity and integrity and the utmost respect for the customers needs and budget. We start by discussing your cows, your breeding program, and what you need to get done. When we are comfortable with each other we can work together to get you the right cattle at the right price. While a few people sell a few bulls on the internet, I much prefer to visit with our customers, get to know them, and help them select the right bulls. Our comprehensive catalogue and DVD will give you an accurate impression of the bulls. After the sale I’ll personally deliver your bulls, in most cases. You must be completely satisfied on arrival or you are under no obligation to take them.
9905 – 132 Ave., Grande Prairie, AB (across from Keddie’s)
780.532.6827
www.quapp.ca Mon – Fri: 8:00am to 5:00pm Sat: 9:00am to 3:00 pm Closed Sundays & Holidays
Black Super Baldie Bulls two year old
Dehorned Hereford Bulls
Feature Units
two year old
H-2 Bulls two year old
Super Guppie Bulls two year old
Charolais Bulls
Absolutely FREE Delivery
TENTATIVE DELIVERY ROUTES
Call me anytime to get started. 1-800-561-2855 Thanks Mac
YOU PAY FOR THEM ONLY WHEN YOU ARE SATISFIED ON DELIVERY
We will safely deliver each and every bull to your nearest centeral location in Western Canada. You have my word — we'll work with you to get them within 30 - 50 miles of your ranch. Ontario, Quebec or the Maritimes — we'll cost-share delivery. Talk to Mac for details.
Routes may change depending on bull distribution. Routes indicated are usually run twice a year — February and April. Some bulls may be interlined with other carriers where necessary.
• Horse • Utilities, • Gooseneck • Livestock Quads & & Highboys • Cargo Sleds • Dump • Car Hauler Trailers
r0011189278
Saturday, Jan. 28, 2017
26 The Northern Horizon, December 16, 2016
Local purebred breeders unite for ‘Super Wednesday’ bull sale On March 15, 2017, three well-known, local, purebred Angus breeders will be joining forces to hold an inaugural Super Wednesday Bull Sale. Gumbo Gulch Cattle Company (Steve & Chris Aylward), Fine Line Red Angus (Nick & Lorraine Van Gaalen) and J Lazy A Ranch (Jarin & Amber Carter) will be holding the joint Purebred Bull sale at the J Lazy A Ranch. The Ranch is located on the Emerson Trail one Kilometer north on RR 80. The sale will feature 80 select bulls along with a group of commercial bred heifers due to calve in May. Black and Red Angus bulls as well as Crossbreds bulls will be on offer. “The idea for the joint sale came about as a result of Northern Alberta ranchers expressing an interest in one centralized sale offering a wide selection of top genetics”, said Jarin Carter. All bulls and heifers on offer are currently being wintered on the J Lazy A Ranch. A new large EnFrame barn has been built at the Ranch to showcase the Super Wednesday Bull Sale. The Ranch was homesteaded in 1911 by Jarin’s great grandfather who came via the Edson Trail on horseback. As 4th generation, Jarin and Amber and their young family are in the purebred business for the long haul. “There is a significant benefit in having the sale on the Ranch, being able to showcase bulls in their natural environment”, said Nick Van Gaalen of Fine Line Red Angus. Fine Line Red Angus is perhaps best known for the famous Mulberry bull raised at the Fine Line Red Angus. Mulberry is still producing class offspring worldwide. Nick and Lorraine Van Gaalen are no strangers to the Red Angus industry in Western Canada. The on-ranch sale will allow bidders to view the bulls and heifers in their home environment at the J Lazy A Ranch prior to sale day. “By teaming up to form one super sale offering Black and Red Angus as well as Crossbreds, we feel we can offer buyers a depth of Genetics comparable to any Angus Sale in Western Canada”, said Steve Aylward of Gumbo Gulch Cattle Company. Steve and Chris, along with Steve’s parents have been in the purebred Black Angus business for over 30 years. The Aylward name is synonymous with quality Black Angus genetics throughout Western Canada. All bulls on offer have been picked after a rigorous selection process. All animals have been raised in the Peace Country making for functional, low maintenance cattle when delivered to their new homes. There will be a wide selection of bred to be ‘calving ease bulls’ sure to make calving out your heifers on grass a positive experience. On offer will also be a group of performance bulls that are sure to put the pounds on those steer calves come fall as well as bulls that will leave you with an excellent set of replacement heifers.
“Genetics you can bank on” is the trademarked catch phrase for the Super Wednesday Bull Sale. All three families take pride in standing behind the performance of animals on offer. The Van Gaalen, Aylward and Carter families know honesty and integrity is everything in the purebred business, and with those common values, they felt it was a given to team up to offer Peace Country ranchers a sale like no other. Shawn Gist, well known to local cattlemen, will be the auctioneer for the Super Wednesday Bull Sale, and internet bidding will be offered for those unable to attend. Sale day will include a steak barbeque and refreshments following the sale. “We encourage all Peace Country cattlemen to attend and make a family event out of the day. Again all are invited to come and make an afternoon of it on Wednesday, March 15, 2017, at the J Lazy A Ranch.
The Northern Horizon, December 16, 2016
27
Manager: Tyler Bodnaruk 780-380-4017 Sales: Toby Bush 780-897-4847 Mark Moskalyk 780-832-8502
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New Holland T7 Tractor
Challenger 855C Tractor
270hp, Auto Command, Front PTO, Front 3pt Hitch, Auto Steer, 500 Hours
Deluxe, Autoguide, Warranty, ONLY 200 HOURS
New Holland SP400F Sprayer
New Holland Speedrower 200
1600 Gal Stainless Tank, Deluxe Interior, Auto Steer, Leather, Pressure Washer, 200 Hrs
36’ Header, Deluxe, Leather, Air Ride Cab, 200 Hours
CAMROSE 1-800-639-8057
LOUGHEED 1-800-773-9757
STONY PLAIN 1-800-290-5489
HIGH RIVER 1-866-652-2414
New Holland T6 Special Edition 175hp, Auto Command, Auto Steer, Special Edition Loader, 150 hours
Sunflower 50’ Disc
5 Acres of Use, Used Pricing for New, Call for Details
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ROCKY MOUNTAIN HOUSE 403-845-4949
R0011163504
28 The Northern Horizon, December 16, 2016
DAVE ROSS EQUIP. LTD Ph: 780-864-3731,
Spirit River
SOLD
Fax: 864-3468,
Toll Free 1-800-661-7401 Web site:
www.rossequip.ca Dec 09 - 2016
Ross Equip. Ltd Since 1943
Call for Sale Price, as we are compelled by the Manufacture to advertize only MSRP retail prices LEASE to Own any Equip. on this page
1
Pay only the 1st lease payment in advance. OAC
1
1014 Farm Boy Unloader $49,040
$37,000
10-S/A Lease payments OAC of
$ 3,900
When the LAST lease payment is made
Payout the residual value or Finance the residual value OAC.
$ 270
Order “After” New 2014 2375 Versatile 375hp QSM11
710/70R38 duals “w - 80 gpm” 4 hyds Radio
2017 DT550 Versatile 550 hp, P/S Del/Cab 110gpm hyd 6 E/ hyd diff/lock Radar, A/S/R, 36” Tracks #526500 call for sale price
10-Semi-Annual Lease payments OAC of $16,500
2
12-Semi-Annual Lease pmts OAC of $39,000 + rv
2
1 Only $199,000
msrp $322,200
msrp $595,000
#415500 call for sale price
msrp $522,000
1
2017 500 Versatile 500 hp, P/Shift Del/Cab 110 hyd 6 E/ hyd diff/lock Radar, A/S/R, 800/70R38 #408500 call for sale price
msrp $499,000
10-Semi-Annual Lease pmts OAC of $29,345 + rv
4
2016 375 Versatile 375hp 12 spd P/Shift QSX11.9 710/70R38D wts 4 E/H 58 gpm #275250 call for sale price msrp $366,000
310 FWD Versatile 310 hp 16 spd P/Shift Deluxe Cab, 18,850# 3 pt hitch, 4 E/ hyd 55 gpm high flow 540/1000 pto, HID lite, frt & rear wts, F/R diff/lock, 200 amp alt, 2017 375 Versatile 375hp 12 spd P/Shift 174 gal fuel tank, hyd P/brakes, Tran oil QSX11.9 710/70R38D wts 4 E/H 58 gpm heater, 620/70R42 dual, 480/70R30 frt, #289250 call for sale price msrp $386,000 #199350 call for sale price msrp $288,000 10-Semi-Annual Lease payments OAC of $17,200
2
32’V-Wing Ditcher 172,300 $152,000
$ 15,900
84’ O/H with Auto Lock
3
3
$ 9,700
12-Semi-Annual Lease payments OAC of $24,000
PILLAR HEAVY Harrow 16.5LX16.1, 12.5l-15 wing 1200# wt on hitch in trans, Auto lock, hyd tine adj hyd spring adj down pressure, 9/16 x 26”tines. 52’ Heavy Harrow MSRP $59,100 Intro 60’ Heavy Harrow MSRP $63,100 Intro 72’ Heavy Harrow MSRP $69,100 1-O/H 84’ Heavy Harrow MSRP $76,100 Intro
52,900 53,900 60,900 66,900
*257,250 radio, work lites 1 Only 189,000 16’ 6 way Quick Tach Deg Dozer $36,050 30,000
2017 400 Versatile 400 hp QSX11.9, PS 710/70R38 duals 6E hyd 113 gpm Radio $298,250 w/16’ blade $219,000 #345500 call for sale price msrp $440,000
120’
Steel boom 1200 gal #394840
$ 438,000
Customer does Gas
Fully Automatic Prewired to Dri
1000+ bu. GC9250 UF Grain Cart, w/Tarp c/w 17” Auger, 1000 pto, 900/60x32R1 $54,900 $69,860
10-Semi-Annual Lease pay
$9,520 520 Scale system add $ 8,500
10-Semi-Annual Lease payments OAC of $ 5,8,00
NEW Apollo 25.6, 71hp, Lif 4”x 48” forks, Cab, A/C, 27k $109,200 wt 10,600 lbs
28’ Vers Vertical Tillage #85230 msrp$104,000 32’ Vers Vertical Tillage #95240 msrp$112,000 36’ Vers Vertical Tillage 110250 msrp $135,000 40’ Vers Vertical Tillage 125260 msrp $155,000
call for sale price
10-Semi-Annual Lease pay
1300 bu 50”w/tire 114,970 $86,500 10-Semi-Annual Lease payments OAC of $ 9,250
New Agri-Tech 35.7 128 Lift 7,700# Lift 23’ boom
48”x adj 72” wide 3 rear hyd, 55gpm / pump, lites,boom su $174,200 Empty wt 15,900
10-Semi-Annual Lease pay
3 30’ TD600 TANDUM DISK, 10.5”S, 26X8mm c/o frt 26x8mm S/rear, S/L hitch 650# per ft, T2-215 brgs #80150 Brg wear grds msrp $ 95,000 36’ TD600 TANDUM DISK, #87200 msrp $ 101,000 42’ TD600 TANDUM DISK, #115250 msrp $ 130,000 10-Semi-Annual Lease payments OAC of $ 8,580
10-Semi-Annual Lease payments OAC of $32,000
FREE delivery i FREE 2 day Ass
10-Semi-Annual Lease payments OAC of $16,200
SOLD
SX280 Sprayer, rear-duals air ride, gps 120’ Alum 1200 gal #399600 msrp $ 479,000
$270,
12-S/A Lease $ 24,500 + r v ap
Tier 3
305 Versatile 2013 FWD 305hp 20.8R42 D 31 hr 16 spd P/S, 540/1000 PTO, 55gpm hyd 4 hyd
call for sale price
LEASE to Own
2016 35’ M155 MD Sw C /linkHID, 600/65R28 6 B/PUR, Trans stab/w msrp $238,350
call for sale price
12-Semi-Annual Lease payments OAC of $28,000
$ 280
Factory Orde Dec 31/20
12-Semi-Annual Lease payments OAC of $22,500
SOLD
12-Semi-Annual Lease pmts OAC of $32,000 + rv
10-S/A Lease payments OAC of
1200# hitch wt in trans
2012 RT490 Versatile Class 8 Rotary Combine, 490 hp Cum 653 hr, New BIGGER Feeder house Rotating Concave 8rpm w/ 3 thresh points per rev 340 bu hopper, Quite A/C Cab w/ 2nd seat. 14 lites ALL adj made from the Cab 16’ MacDon PU header msrp 429,390 1-Only $179,900
2016 550 Versatile 550 hp, P/Shift Del/Cab 110gpm hyd 6 E/ hyd diff/lock Radar, A/S/R, 800/70R38
20’ V-Wing Ditcher 102,200 $92,000
10-S/A Lease payments OAC of
30’ Header available
10-Semi-Annual Lease payments OAC of $15,500
CSA approve bu/hr Order “Before
305 Versatile 2013 305hp,16spdPS 38 hr demo, 4 E/hyd 55 gpm, Fnds HID wts L/3pt 540/1000 pto 20.8R42D, 16.9R30 $ 257,350 487 1 only $189,900 10-Semi-Annual Lease payments OAC of $14,170
Sizes, 10’ 12’ 14’ 16’ 18’ 20’
OFFER Ends Dec 31 / 2016 on these units $10,000 Deposit , Bala
71’ Morris C2 Air Drill D/S paired row 9650 650 bu 4 tanks duals Hyd Assist Auger, dual 17” fans, std drive, Hyd Hitch Jack Tow Between $ 487,900 Pre-Order Special only $ 436,900 61’ Morris C2 Air Drill D/S paired row 9650 650 bu 4 tanks duals Hyd Assist Auger, 17” fan, std drive, Hyd Hitch Jack Tow Between $ 455,800 Pre-Order Special only $ 399,900
12’ 650 o/h Offset 10” 26”b #29940
$ 39,900
71’ Tow Behind add $ 13,000 61’ Tow Behind add $ 7,000
www.rossequip. ca • DAVE ROSS EQU
The Northern Horizon, December 16, 2016
www.rossequip.ca
S
0,000
Dec/31/16
0,000
n a DF22 Drier
,000
R y c ro ft
E
O n ly 4 0 m ile s N o rth o f G ran d e P rairie
S e xs m i t h
G r an d e P r ai ri e
780-864-3731,
Toll Free 800-661-7401 for Matt, Al, or Larry
NEW 2015 ‘s
10-Semi-Annual Lease payments OAC
V6 Dsl 38 mpg
MSRP $45,620
MSRP $52,f30
Pi RP $56,840
$292-84 mbw 16 Chrysler 300 AWD 3.6L 8s i361490 $626 - 36 mbw
15 D1500 SLT V6 8AQC4X4SB i265515 $305-84 mbw
$41,500*
15 Wrangler Sahara 4x4 3.6L i192420
$48,900* 0%
36 mpg
32 mpg
V6 Gas 33 mpg
MSRP $52,930
MSRP $40,930
Pi RP $54,050
$305-84 mbw
$199-84 mbw
$289-84 mbw
$26,800*
$43,900*
MSRP $41,820
$272-84 mbw
2016 ‘s
17 G/Caravan SXT 3.6L, 6spd i088417
$37,700* 0% $303-60 mbw
34 mpg
MSRP $40,930
Pi RP $63,850
$249-84 mbw
$260-84 mbw
$378-84 mbw
8hp 540 / 1000 PTO,
17 Journey G/T AWD 3.6L 6s i312373
MSRP $54,730
Pi RP $63,850
$255-84 mbw 17 Chry Pacifica 3.6L 9spd i781508 16 G/Caravan Crew 3.6L 6spd i701435
$365-72 mbw
$381-84 mbw
$35,000*
36 mpg
16 G/Caravan SXT 3.6L, 6spd i592392
yments OAC $13,000
10-Semi-Annual Lease payments OAC $15,000
$225-84 mbw
32 mpg
Hyd Assist Auger, 17” fan, std drive, Hyd Hitch Jack Tow Between $ 335,600 Pre-Order Special only $
299,900
51’ Tow Behind add $ 8,000 41’ Tow Behind add
17 Chry Pacifica 3.6L 9spd i538460
0% oac 48 mo $337-48 mbw 16 Cherokee Sport 4x4 3.2L i176314 17 D2500 SLT+ C/C4x4 SB v271678
$445-84 mbw
MSRP
75,250
17 Patriot Sport 4x4 2.4L 6s v486280 $330-84 mbw 191km
191k-kms Diesel
75,750
$63,800*
blk green
MSRP
$64,500
82,250
$70,700
$445-84 mbw 17 D2500 LaramieC/C4x4SBv156740 $479-84 mbw
Diesel
$26,900*
R/A Susp, dsl
MSRP
17 D3500 SLT C/C4x4 LB v574671
$74,950
MSRP
$62,450*
$445-84 mbw
17 D2500 SLT C/C4x4 LB i931701
77,250
$66,500
$445-84 mbw
Diesel
Diesel
SOLD
269,900 $ 9,000
$327-72 mbw 17 D2500 SLT C/C4x4 SB i954685 R/A Susp, dsl
MSRP $33,920*
41’ Morris C2 Air Drill D/S paired row 9450 450 bu 3 tanks
Hyd Assist Auger, 17” fan, std drive, Hyd Hitch Jack Tow Between $ 297,600 Pre-Order Special only $
MSRP
0% 72 mbw
MSRP $29,920
51’ Morris C2 Air Drill D/S paired row 9450 450 bu 3 tanks
17 1500 Sport ,8a QC4X4SB v927568
MSRP $48,725
R/A Susp, dsl
32 mpg
ance due May 1 / 2017
$55,300
0% 72 mbw R/A Susp, dsl
$30,700*
2009 60’Morris Contour drill 12” 8370 Tow Behind Tank, 900 tires, 3 Tanks, 17”fan, dual castors, Topcon drive. new sweeps, roto scrapers *029132 always sheded premium unit $ 145,000
17 1500 Sport ,8a QC4X4SB v270568 5.7 ,8spd 29 mpg
MSRP $41,530
m susp Cab A/C forks , 1 boom hyd, Rev fan, uspension, 22.5” Ag tires, 0# 1 only new 139,900
$55,300
$38,800*
MSRP $46,530
ft cap 5,500# lift 19’ km, hyd coupler, lites, 1 only 94,000
$8,900
$345-84 mbw
MSRP $39,130
36 mpg
10-Semi-Annual Lease payments OAC $18,500
$50,650
17 1500 SLT V8 8A CC4X4SB v237522 5.7 ,8spd
$209,000 2011 100’ RG994 Rogator Sprayer 3865hr SS tank, Viper Pro, Auto Steer, 300 GPS, Accu boom, Auto boom whls, Air ride Air Dryer,380/90R46 & 650/70R38 C/div $240,850 6/16 1 only $ 209,000
Pi RP $57,650
34 mpg
16 Journey R/T AWD 3.6L 6s i504365
wather 148hp, hyd 8, 16.5x16.1, DKD, whls, 10’ hyd roller
16 G1500 SLT V6 8A QC4X4SB i807492
MSRP $44,325
$38,900*
15 Cherokee Ltd 4x4 3.2L i441391
$41,700
5.7 ,8spd 29 mpg
36 mpg
32 mpg
2012 100’ RG1100 Rogator Sprayer 1100 1965 hrs, SS tank, Viper Pro, Auto Steer, 300 GPS, Accu boom, A/B whls, Air ride Air Dryer 380/90R46 & 650/70R38 C/div $290,850 7/16 1 only $ 259,000
15 G/Caravan SXT 6spd i585384.po
$34,500*
yments OAC
$43,500
$33,000
10-Semi-Annual Lease payments OAC $23,000
yments OAC $16,900
Since 1948
Price may varys w / Exch
100’ 2014 RG1100 Rogator Sprayer 1100 SS tank, Viper Pro, Auto Steer, 300 GPS, Accu boom, Auto boom wheels, Frt load 380/90R46, Air ride, Air Dryer Pkg, $512,800 05/16 Blowout $ 417,000
er “BEFORE” 016 & get
c to operate 24/7 ier Junction Box
ROSS CHRYSLER
Dec 09 - 2016
15 Durango AWD 8spd V6vvt i530488.po
s & Power Hookup
0 down, 4.99% for 84 mbw bi-weekly payments. w/gst OAC, vehicles may not be exactly as illustrated
All Programs deducted
e pay OAC of pprox $35,500
in AB, SK, MB, sembly on site
www.rosschrysler.ca
Spirit River, Ab
N S p i ri t R i v er
W
ed DF22 1000 Drier e” Dec/31/16
”
Dec 09 - 2016
29
MSRP
44,100
MSRP
$38,000*
12 D3500 Laramie M/C4x4 i473288
$370-60 mbw
17 D2500 Laramie C/C4x4 SB v529785
$87,250
$73,900
$445-84 mbw
MSRP
$83,350
$71,900
17 D3500 LaramieC/C4x4 LBv383741 $445-84 mbw
UIPMENT LTD. • www.rosschrysler.ca
30 The Northern Horizon, December 16, 2016
The Northern Horizon, December 16, 2016
31
32 The Northern Horizon, December 16, 2016
The Grande Prairie Regional Hospital Foundation’s Festival of Trees at the ENTREC Centre at Evergreen Park was hit again this year. RON CARTIER PhOTO
The Northern Horizon, December 16, 2016
FALL SAW SAVINGS ON NOW
CS310-14 30.5cc
27995
$
$299.95 MSRP
CS490-16 50.2cc
39995
$
$499.95 MSRP
CS590-18 59.8cc
49995
$
$599.95 MSRP
33
34 The Northern Horizon, December 16, 2016
Dan Przybylski Sales Mgr 250-784-4319
Janis Kmet BC Sales Rep 250-219-0369
horizon@dcdn.ca
jkmet@dcdn.ca
In the field, on the road, or at home we are right there with you.
On behalf of our Peace Country Flaman Sales & Rental Dealers, we wish everyone a Happy Holiday Season & all the Best in 2017! We look forward to serving you in the New Year. Meridian Multi-Purpose & Grain Max Bins
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The Northern Horizon, December 16, 2016
35
The Northern Spirit Light Show The Northern Spirit Light Show Christmas Season tradition continues for the entire month of December. It is the largest event of its kind in northwestern Alberta! The show goes Dec. 9-24; and Dec. 26-31. Cost for a sleigh ride is $5 with 10 and under free. Vehicles are $15 each. Wagon rides go 6-9 p.m. and vehicles can access the Light Show 6-10 p.m. daily.
The Peace Draft Horse Club is pleased to present this seasonal favorite being held at the Evergreen Park facilities on the southern edge of the City of Grande Prairie. There are returning light favorites as well as some new custom built displays created by local businesses, families, and clubs. Come out and see the largest light display in the northwestern Alberta!
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Versatile 500DT (2014) 350 hrs
TRACTORS – 4WD
Versatile 550 (2013) 1100 hrs Versatile 500 (2012) 880 hrs Buhler Versatile 2425 (2006) 4,858 hrs Challenger MT535B (2007) 6,600 hrs John Deere 8760 (1991) 7,100 hrs Massey Ferguson 8240 (2003) Case IH Steiger 550 (2012) 1,610 hrs Case IH 9330 (1996) 3,871 hrs Case IH 485 (2010) 2,700 hrs
COMBINES
Lexion 780 (2014) 714 eng, 521 sep Lexion 780 (2014) 769 eng, 514 sep Lexion 760TT (2014) 750 eng, 450 sep Lexion 760 (2013) 1232 eng, 790 sep Lexion 760 (2012) 661 sep Lexion 760 (2011) 1315 eng, 943 sep Lexion 760 (2011) 1394 eng, 1135 sep Lexion 670 (2014) 993 eng, 685 sep Lexion 670 (2014) 1,136 eng, 795 sep 2 - Lexion 670 (2014) Lexion 670 (2012) 1055 eng, 691 sep Lexion 590R (2008) 1383 eng, 1014 sep Lexion 590R (2008) 1573 eng, 1131 sep Lexion 590R (2007) 2159 eng, 1449 sep Lexion 580R (2006) 1833 eng, 1277 sep Lexion 580R (2005) 2200 eng, 1750 sep Lexion 460 (2000) 3036 eng, 2418 sep Case IH 8230 (2012) 1230 eng, 930 sep New Holland CX8080 (2009) 1204 eng, 920 sep New Holland CX860 (2006) 2755 eng, 2231 sep New Holland CX860 (2003) 2829 eng, 2252 sep
COMBINE HEADERS & ADAPTERS
Feature Unit
2013 SEED HAWK 600 & 6010 AIR DRILL 60’ Air Drill With Dual Shank Hydraulic Metering • Load Conveyor
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CLAAS F535 35’ Flexheader (2010) Lexion F535 35” Header (2007) Lexion 1200 Vario (2011) 2 - Lexion M1050 35’ Maxflex Header (2012) Honey Bee SP36 36’ Draper Header (2006) Honey Bee SP36 36’ Header (2005) Honey Bee SP36 36’ Header (2003) MacDon 974 36’ Draper Header (2004) 2 - MacDon FD75 35’ Draper Header (2013) MacDon D65 35’ Header (2013) Massey Ferguson 9800 30’ Rigid Header (1995) Adapter – MacDon CA20 Adapter (2010) Adapter – MacDon CA20 Adapter for Lexion (2008)
(toll-free) 888.354.3620
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SWATHERS & WINDROWERS MacDon M150 (2010) Westward 9300 Windrower (1997)
AIR DRILLS & SEEDERS
Bourgault 8910 70’ Air Drill (2014) Bourgault 5710 64’ Air Drill (2005) Bourgault 3320 66’ Air Drill w/7950 (2016) Bourgault 3320 76’ Air Drill w/6700ST (2013) Bourgault 3320 66’ Air Drill w/7950 (2014) Bourgault 3320 76’ Air Drill (2015) Bourgault 3310 65’ Air Drill w/6550ST (2010) Bourgault 3310 65’ Air Drill (2010) Bourgault 3310 48’ Air Drill (2008) Flexi-Coil 5000 33’ Air Drill (1997) Horsch Anderson 60-15 Air Drill (2005) New Holland P2070 70’ Air Drill (2012) New Holland SD440 57’ Air Drill (2006)
AIR TANKS/CARTS
Bourgault 6700 Air Tank/Cart (2013) Bourgault 6550ST Air Seeder (2009) New Holland SC430 Air Tank/Cart (2008) New Holland SC380 Air Tank/Cart (2003)
HARROWS/HEAVY HARROWS/CULTIVATORS Bourgault 6000 90’ Harrow (2013) Bourgault 6000 90’ Harrow (2012) Degelman SM7000 70’ Heavy Harrow (2010) Degelman SM7000 70’ Heavy Harrow (2003) Flexi-Coil 820 50’ Field Cultivator Salford 570 41’ Field Cultivator (2010) Ezee-On 3595 Disk (2003) Kello-Bilt 225 Disk (2012) Sunflower 1495 29’ Disk John Deere 2400 Chisel Plow (2003)
MISCELLANEOUS EQUIPMENT
Auger – Sakundiak TL10-39 Grain Auger (2012) Auger – Sakundiak 8-1200 Grain Auger (2010) Auger – Westfield 13 x 91 Grain Auger (2007) Auger - Wheatheart 10’ Grain Auger (2010) Ditcher – Xtreme Wolverine Ditcher (2011) Ditcher - Xtreme Wolverine Ditcher (2010) Extractor – Richiger EA180 Grain Extractor (2009) Grain Cart – J & M 1326 Grain Cart (2011) Grain Vac – REM Mfg 3700 Grain Vac (2013) Subsoiler – SUMO Q35 Subsoiler (2013) Swather Transport – Elmer’s ST Swather Transport
BEAVERLODGE 1100-11th Street West (780)-354-3622
Colter (780) 835-0336 • Jason (780) 518-8876 • Jesse (587) 343-4411 • Sean (780) 518-3829 • Kenny (780) 512-6682
R0011155521
TRACTORS - TRACK
36 The Northern Horizon, December 16, 2016
Planning ahead is the key to managing calf disease The upcoming calving season will be a time of risk for disease on cow-calf operations. Pathogens that cause disease in young calves are present in all herds, so careful management of young calves is necessary to prevent them from getting sick. “Cow-calf producers most often deal with scours, septicemia, respiratory disease and joint or navel ill,” says Dr. Claire Windeyer, veterinarian, professor and researcher, University of Calgary. “Septicemia often looks like a severe case of scours, except there is no diarrhea associated with it. In other cases, septicemia may present itself as calves found dead because the disease advances so quickly.” Risks for disease can be thought of in terms of a triad including the pathogen (the bug), the host (the calf), and the environment. “Pathogen risk factors include the certain bacteria or viruses in a producer’s herd. The pathogens that cause calf disease are usually
already present on farm, so producers should focus on the other two parts of the triad. The host risk factors include things like: Did the calf get enough colostrum? Was it a difficult birth? Was the calf born into a snow bank? All those things can put calves at higher risk for disease. In terms of environmental factors, those include things like winter storms, or milder winters where there is a lot of mud.” In terms of preventing diseases in young calves, Windeyer notes that the biggest difference between the herds that manage their calf health well and other herds is the planning that they put into their calving season. She says that the effort to wean healthy, heavy calves starts long before the calving season and before calves get sick. “Starting to plan at the breeding season the year before by selecting the right cows for your herd, and checking the body condition score of your cows, is where you start to lay the ground-
TRACTORS
HARVEST EQUIPMENT
White 2-180, duals................. $8,000 Headers Versatile 310 tractor Versatile 4018, with 480 hours ..................... $145,000 fit NH 9030 Bi-Di....................... $7,000 Honey Bee ST18, fit NH 9030 HAYING EQUIPMENT Bi-Di ............... ........................ $12,000 New Holland H8060 w/ discbine CONSTRUCTION header and draper ready ............ $97,000 NH RB560 specialty crop ....... $48,500 NH LS180 (2000), NH 648 baler ......................... $15,000 cab, +1800 hrs ................. ...... $22,000 Case 8450 baler ...................... $4,000 NH C175 skidsteer............ ..... $32,000 NH BR7060 w/ netwrap and CONSIGNMENTS crop preservative applicator ....... $33,000 NH BR7090 baler..................... $25,000 NH TC45DA tractor, cab, loader ..................................... $35,000 MISC. EQUIP Haybuster 2650 processor .. $15,000 Kverneland D5 plow............. $8,500 New Holland H8060 w/ discbine header and draper ready $97,000
Ezee-On 1001 disk ................. $7,000 NH 166 windrow inverter ........ $5,000 NH RB560 Round Baler $48,500
“We are now a Tubeline Dealer with Nitro and New Holland Spreaders instock.”
Butler Farm Equipment Ltd. 9008 - 107th Street, Fort St. John, BC • Tel: 250-785-1800 32827
work to minimize risks for calf disease. Going into the calving season producers should thinking about their goals are, and from there what their protocols and approach will be.” Windeyer recommends having a clear ‘game plan’ and making sure all the equipment and plans are in place before the calving season. “Having a plan allows producers to make
sure they are able to mitigate all three parts of the risk factor triad. This includes things like making sure cow are vaccinated, good colostrum management, and providing bedding to keep calves warm and dry.”
The Northern Horizon, December 16, 2016
37
Sheds, Garages & Cabins Common Shed Sizes 12’ x 28’ x 8’ 12’ x 24’ x 8’ 12’ x 16’ x 8’ 10’ x 24’ x 8’ 10’ x 16’ x 8’
= = = = =
“Where Quality Matters”
$4,250 $3,750 $3,250 $3,500 $3,000
Garage Size 16’ x 32’ x 9’ 16’ x 28’ x 9’ 14’ x 32’ x 9’ 14’ x 28’ x 9’ 14’ x 24’ x 9’
= = = = =
$8,500 $8,000 $7,000 $6,500 $6,000
PRICES INCLUDE DELIVERY
CALL ABOUT PRICING OPTIONS
40565
www.northernportables.ca DELIVERY WITHIN CONTACT 780-834-7055 FREE 300KM OF CLEARDALE
38 The Northern Horizon, December 16, 2016
New regulations are expected to bring consumer clarity to B.C. foods
100% OWNED CANADIAN
PRICES IN EFFECT: DECEMBER 01–31, 2016
WINTE R SPECIALS PREMIUM WOOD PELLETS
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Visit our Home Hardware Stores, today. Many in store specials and Christmas shopping items, decorations, toys, tools and household needs. Wishing All a Very Merry Christmas and a Prosperous New Year.
Check the Home Hardware weekly flyer in your mailbox. Go to the Home Hardware Web site for store web pages listing store hours, weekly flyers, Beaver Homes and Cottage catalogue, Home Hardware catalogues and much, much more. Register and have an e-flyer in your computer mailbox every week.
Woodland Home Hardware Building Centre, Grande Prairie AB 780-538-1340 Grande Prairie Home Hardware Building Centre, Grande Prairie AB 780-532-2092 Peace River Home Hardware Building Centre, Peace River AB 780-624-1090 Woodland Home Building Centre, Fairview AB 780-835-5411 Eldor Truss, Sexsmith AB 780-568-3354 Beaverlodge Home Building Centre, Beaverlodge AB 780-354-2233 Timberland Home Hardware Building Centre, Slave Lake AB 780-849-3141 Chetwynd Home Hardware Building Centre, Chetwynd BC 250-788-2373
YOUR ONE STOP BUILDING CENTRE
www.homehardware.ca
• STORAGE SHEDS • DECK PACKAGES • FENCE PACKAGES • SHINGLES • SIDING • STAIRS • ROOF TRUSSES •
• FARM SUPPLIES • FARM BUILDINGS • SHOP PACKAGES • GARAGE PACKAGES • BEAVER HOME PACKAGES • I-JOIST FLOOR SYSTEM •INSULATED CONCRETE FORMS •
• NEW PRODUCTS • BUILDING EXPERTS • HARDWARE • HOUSEWARES • TOOLS • PLUMBING • HEATING • ELECTRICAL • FLOORING • HOME EXPRESSIONS • CONTRACTORS •
• STOVE AND FIREPLACE • PAINT EXPERTS • KITCHEN CABINETS • BATHROOM CABINETS • GARDEN CENTRE •
New regulations under the just-enacted Food and Agricultural Products Classification Act create a modern system so B.C. consumers can enjoy B.C.’s organic agrifood products knowing that there are standards and requirements behind the key words used to describe and market them. The regulations allow for terms, such as organic, to be used only if and when specific certification standards have been met, so any marketing of products with those terms accurately reflects those standards. As a result of the B.C. government regulating the term “organic”, after September 2018, if an agrifood product is being marketed as organic in British Columbia, it will have to be from a producer who has successfully been accredited through a federal or provincial certification program. After September 2018, uncertified producers marketing food as “organic” will face the possibility of penalties, including a $350 fine. The transition time to September 2018 allows non-certified producers who wish to continue to market their products as “organic” time to complete the certification process. The regulation was developed following extensive consultation with B.C.’s organic growers, in which 80% of them agreed that there should be requirements attached to using the term organic. Restricting the use of the term organic supports opportunities, jobs, and growth for small businesses, as newly certified organic producers join an established brand of recognized standards that consumers purchase with confidence. The new regulations also allow for the B.C. government to similarly restrict the use of other words used to promote or advertise foods in the future, as they emerge in the marketplace. Regulations can also be developed to create new classifications to help define the origins of B.C. products, such as geographic indications for B.C. wines. Another unrelated regulatory change under the act includes modernizing the process around egg grading, and eliminating provincial duplication of federal requirements. The Food and Agricultural Products Classification Act and regulations replace the Agricultural Produce Grading Act, the Agri-food Choice and Quality Act, and the Food Products Standards Act, resulting in a red tape reduction of 194 regulatory counts. Additionally, the changes will contribute to meeting the goals outlined in the minister’s mandate Letter of June 12, 2015. These goals include promoting the BC Certified Organic brand and working with the BC Wine Appellation Task Group to make recommendations to cabinet on how to improve the certification of 100% B.C.-made wine. Norm Letnick, Minister of Agriculture said when there is certainty behind the words used to describe and market B.C. foods, local consumers and businesses benefit alike. “Consumers shopping for B.C. organic foods, for example, will have the confidence in knowing they are purchasing products that meet international certification standards and, likewise, B.C. companies selling organic products will be part of a trusted and respected brand.” Coralee Oakes, Minister of Small Business and Red Tape Reduction and Minister Responsible for the Liquor Distribution Branch said streamlining was key. “(Streamlining) regulations for food products in B.C. builds on the work our government has done to reduce red tape and make it easier for British Columbians to make informed food choices. These changes will create a more modern regulatory environment for food producers and take 194 unnecessary regulations off the books.” Carmen Wakeling, co-president, Certified Organics Associations of BC said it was exciting to see these regulations move forward, and the impact they will have on providing clarity for consumers and producers within the organic marketplace. “It is exciting.”
The Northern Horizon, December 16, 2016
Book your Community Event and Group Events: Tel: (250) 782-4888 Fax: (250) 782-6300 Email: horizon @ dcdn.ca
COMMUNITY
EVENTS 2017 New Year’s Day
Book your Community Event and Group Events: Tel: (250) 782-4888 Fax: (250) 782-6300 Email: horizon @ dcdn.ca
Holding a Bull Sale or Herd Dispersal? Let us help you set up your advertising for the upcoming bull sale season
Avoid 2017 price increases - Book your ads today
Program Discounts • Special Offers
UPCOMING REGULAR ISSUES 2017 Jan 20, Feb 3 & 17, Mar 3, 17 & 31, Apr 14 & 28, May 12 & 26
In Alberta? Call Dan Przybylski (office) 250.782.4888 ext 114 (cell) 250.784.4319 (email) horizon@dcdn.ca
BULL SALE SUPPLEMENTS February 3 & March 3 Ask about cattle cards for 2017 In B.C.? Call Janis Kmet (office) 250.782.4888 ext 115 (cell) 250.219.0369 (email) jkmet@dcdn.ca
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39
C•l•a•s•s•i•f•i•e•d•s
40
Northern Horizon
2118 Sheds/Outbuildings
BUILT RIGHT SHEDS Quality Sheds and Shelters. Contact John at 780-8351908 for Your Project Quote.
If you have any information about a crime call Crime Stoppers
1-800-222-TIPS
1010
Announcements
December 16, 2016
“ D i s c o v e r
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9031 Certified Seed for Sale 1215 General Employment 2205 Farm Implements
Good quality Certified Stettler Seed Wheat, Cleaned, Germination 96%. Phone 250-782-0220 or 250-8437359
2146
Wanted
Looking for all Alberta licence plates, sizes and quantities. All types and conditions. Phone: 780-380-1450
LOOKING FOR WORK? THE DC AIRPORT IS LOOKING FOR A SEMIRETIRED INDIVIDUAL. APPROXIMATELY 2 HRS/DAY. 250-784-4433
2003 NH CX860 Combine with pickup header and NH 94C 30’ straight cut header. 250-782-0220
2060 For Sale - Misc
Attachments for skidsteers, tractors, loaders. Large selection of pallet forks, grapples, buckets, snow and dirt blades, tillers, mowers and snow blowers, etc. Phone 780-354-2161.Beaverlodge.
Firewood-Will Deliver to Dawson Creek and Surrounding Area. Spruce/Pine Poplar/Birch. Please Phone: 780-864-8741
FUR SEWING MACHINE FOR SALE. BRAND NEW. CONTACT DAVE: 780751-2239
2145 Wanted to Buy
WANTED: Shed Antlers for creative art. Purchase by the pound. Call Terry at 780766-2937/780-876-4455
5020 Business Services
2215 Heavy Equipment
For Sale: Cat D7 F Caterpillar Cat, Very Good Condition. Phone: 780-353-2410 or 780-864-0074 Skidder 4 Sale, 1960-70’s, Clark 666; not running. Phone: 780-834-6735
Skidder 4 Sale, 1960-70’s, Timber Toter; not running. Phone: 780-834-6735
r0011178329
• New Home Construction • Restorations • Stain and Chinking Products
Ken Boon tel/fax: 250.261.6900
9020
Feed & Seed
www.chinookloghomes.com
9020
Rod Hedges tel: 250.263.7944
Feed & Seed
BUYING:
1586 International Tractor. 6,194 hrs/new clutch/rear radial tires. C/W Ezee-On 2225 self-leveling loader. $14,500. 780-835-0608 Looking to buy the older 7520 John Deere 4-wheeldrive tractor. Prefer delivered. Call (780)836-2580 Wanted: John Deere 5020 Tractor. Also would like a Fanning Mill. Phone; 780927-3536
3520 Horses & Tack
Buying Draft & Draft Cross Horses of All Types. Paying Cash. Phone: 780-831-4077 10 bred heifers, Charolais/Galloway cross, Solid Reds/Tans/Blacks. Calving May/June to speckled cross bulls. Leave message: 780751-2124. $1,800./each 12 year old barrel horse for sale. Turns real well and runs fast. Call 250-759-4956
• WHEAT • BARLEY • OATS • PEAS • HEATED GRAIN • SPRING THRASHED • DAMP • LIGHT • MIXED • BUGS
2118 Sheds/Outbuildings
HEATED CANOLA • GREEN • WEEDY • SPRING THRASHED
r0011164840
“On Farm Pickup”
For Sale: Ezee-On Front End Loader for 970 or 1070 Case Tractor. Please Phone: 780624-8265 Looking to buy the older 7520 John Deere 4-wheeldrive tractor. Prefer delivered. Call (780)836-2580 Slightly used 10’ & 12’ snow blade to fit a JD, Kubota, or skid-steer. 780-518-6095 THE CORRAL FACTORY: now selling corral panels, silage bunks/wind breaks/fenceline feeders/bale feeders, gates and Portable calving barns. Free Delivery Available. 780-821-9020 Used 75” 3 pth snow blower,manual chute rotator. $2900. New units also available. Phone: 780-5186095
3535 Livestock
DAMAGED GRAIN
1.877.250.5252
2220 Misc Farm Equipment 3535 Livestock
2230 Tractors
5020 Business Services
Box 6237 Fort St. John BC V1G 4H7
if it’s not in the northern horizon is it really for sale?
TODD SADLIER :: Owner/Operator • Sheds & Mini-Sheds • Mini-Shops & Shelters • Custom Buildings • Free Delivery within 200kms of Hines Creek Box 367, Hines Creek, AB T0H 2A0 780.772.3978 7723978@gmail.com
1215 General Employment 1215 General Employment 1215 General Employment
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150 Bred Heifers-Angus, Angus Cross. Bred to Angus & Beef Booster Bulls. Start Calving April 15th. $2000./each. Your Pick! 780-524-4100 17 Purebred Black Angus cows for sale. 7 A.I. /10 natural. Calving Apr/May. Call 780-836-6239
21 Angus Cross Bred Heifers for Sale. Preg. Tested, Start Calving March 10th. $2100. 780-897-4912
50 Home Raised Bred Heifers, Angus and Angus Cross. Preg Checked, Start Calving April 15, exposed 50 Days to Light BW Black Angus Bulls. $2,000. OBO Phone Pat Eaton: 780-524-4705(h) 780-524-8946(c)
BLACK COW DISPERSAL. 25 Head, all young, quiet & productive. Exposed to Black Angus Bulls for May & June calving. Vaccinated & home raised. $2100. each. Hines Creek. 780-494-2460 For Sale: Weanling Pigs, 8 Weeks Old. Black & White Colour, $50. Each. Phone: 250-263-7578
Goat for Sale: 2 Nubeun Toggenburg Bucks. $150. each. 780-774-2226 (Bob) or 780-494-2842 (Udo) One full-blood Suffolk ram. Strand-Last Chance breeding. Born May 22,1015. Price: $350 Call: 250-843-7681
Organic Livestock for Sale or on Calf/crop Share. 250630-2524. PO-Box-311, Ft. St. John, BC, V1J-6W7
Registered Red Poll Bulls for Sale. 14 from Five Different Sires. Yearlings and Two Year Olds. $3,500 to $5,500. Info at www.shadowcreek.farm or Phone: 250262-5638
2118 Sheds/Outbuildings SHEDSPLUS Where we build sheds ... ... and deliver customer satisfaction
www.shedsplus.ca
3535 Livestock Registered Red Poll Heifers for Sale. 22 from Three Different Sires. $2,600 Your Choice, Discounts on Packages. Info at www.shadowcreek.farm or Phone: 250262-5638
41
Northern Horizon
3535 Livestock
Yearling Purebred Black Angus Bulls for Sale on the Ranch. Call Darren at 780814-4993.
C•l•a•s•s•i•f•i•e•d•s December 16, 2016
“ D i s c o v e r
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NORTHERN HORIZON
To serve you better, we accept VISA and MasterCard
5020 Business Services
M Mulvahill Fencing
250.843.7285
r0011176036
Contract, Construction & repairs to corrals, pasture & game fencing.
Reach the rural residents! The Northern Horizon is the Peace Regionʼs most read rural publication. Call (250) 782-4888 for more information.
6025 For Sale by Owner
FUR SEWING MACHINE FOR SALE. BRAND NEW. CONTACT DAVE: 780751-2239 Older house for sale/to be moved in Spirit River area. $30,000 OBO. 780-8644400, 780-518-9575
6560 Houses For Rent
3 Bedroom House in Hines Creek for Rent. $750./month, $750. DD. No Pets/Smoking. Phone: 780-494-3276
9025
Hay/Bales For Sale
100 big round hay bales for sale. $35 each. (250)7594956 1100+ lb Alfalfa/Grass Bales $50/bale or OBO. Deadwood area. NO RAIN. 780-766-2893 for more info. Hay bales for sale, no rain. 15 miles north of Fairview, Ab. $40./ bale. 780-4942377 Large round hay bales for sale. Feed oats and barley for sale. Call 780-618-1234 Small Square Hay Bales For Sale. Alfalfa, Timothy, No Rain. Bonanza Area. $5.00. Phone: 780-353-3323 Timothy, Red Clover, Put up Early. Big Bales, $35.00 per Bale. Phone: 250-843-7743 2007 Pontiac Torrent. 236,000 Kms., New Bearings, Brakes, Well Maintained. $5,600. Phone Nancy: 780-835-7827
9115 Auto Miscellaneous
For Sale: Healthy Grass Fed Beef On The Hoof. $1.00/lb Butchered. Phone: 780-8362125
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if it’s not in the northern horizon is it really for sale?
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Tel: (250) 782-4888 Fax: (250) 782-6300 Email: classifieds@dcdn.ca
42 The Northern Horizon, December 16, 2016
The Northern Horizon, December 16, 2016
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44 The Northern Horizon, December 16, 2016
Unreserved Auctions • Bid On-Site or Online www.weaverauctions.com
Lorne: 250-219-0871 • Evan: 250-219-4539 Mike: 250-719-5451 • Jeff: 780-864-7750
Equipment Auction Wednesday, April 12, 2017 Weaver Auction Yard Rycroft, Alberta
Consign your equipment today!
The Northern Horizon, December 16, 2016
Book your 2017 sale today! Unreserved Auctions Bid On-Site or Online
WE AVER THE AUCTION ADVANTAGE
Farm Dispersal Auction Wednesday, April 26, 2017 Vern & Hazel Pillsworth Clairmont, Alberta weaverauctions.com for a complete sale listing
45
Contact a Weaver Representative Lorne: 250-219-0871 • Evan: 250-219-4539 Mike: 250-719-5451 • Jeff: 780-864-7750
46 The Northern Horizon, December 16, 2016
THE BIG BEND Archival images from Bluebrry Mountain Hamlet, 1952 From left, cutting ice the hard way, (top) haying with a forklift, (bottom) stacking hay and below the Bozarth Blacksmith Shop. Images from Blueberry Mountain Hamlet in 1952. Tidbit: The title Big Bend was chosen as the bend in thbe Peace River is the boundary of the area in the north. After EWI, the government allowed each veteran a half section of land, so a majority of the first settlers to Blueberry were veterans. The next influx was around 1928 when Whitburn and east Blueberry were settled.
The Northern Horizon, December 16, 2016
SEIZE THE SEASON! SKI • SNOWBOARD • LUGE • TUBE ZONE • SNOW SCHOOL • TERRAIN PARK • SUNDAY BRUNCH Ask us about our SHUTTLE BUS service from the Eastlink Centre & Ernie’s Sports Experts
SEASON W O N S E S S PA ! E L B A L I A AV
awk.com/shop/ h e it n o /g :/ p tt h • Online at reet) • At the hill (11500 – 100th St s rt e p x E s rt o Sp • At Ernie’ss
Holiday Season Hours of Operation Friday, December 16 - Hill: 5:30 p.m. to 9:30 p.m. - Tube Zone: 5:30 p.m. to 9:30 p.m.
Wednesday, Dec 28 - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: Closed
Saturday, Dec 17 - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: 1:00 p.m. to 5:00 p.m.
Thursday, Dec 29 - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: Closed
Sunday, Dec 18 - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: 1:00 p.m. to 5:00 p.m. Monday, Dec 19 to Wednesday, Dec 21 - Hill: Closed - Tube Zone: Closed Thursday, Dec 22 - Hill: 5:30 p.m. to 9:30 p.m. - Tube Zone: Closed Friday, Dec 23 UGLY SWEATER DAY - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: 5:30 p.m. to 9:30 p.m. Saturday, Dec 24 CHRISTMAS EVE - Hill: Closed - Tube Zone: Closed Sunday, Dec 25 CHRISTMAS DAY - Hill: Closed - Tube Zone: Closed
Saturday, Dec 31 NEW YEAR’S EVE - Hill: 11:00 a.m. to 5:00 p.m. FRESH AIR FAMILY NEW YEAR’S EVE - 6:00 p.m. to 10:00 p.m. - Tube Zone: 6:00 p.m. to 10:00 p.m. FIREWORKS on SHOWOFF at 10:15 p.m. Sunday, Jan 1 NEW YEAR’S DAY - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: 1:00 p.m. to 5:00 p.m. Monday, January 2 to Thursday, January 6, 2017 - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: Closed
Monday, Dec 26 BOXING DAY - Hill: 10:00 a.m. to 5:00 p.m. - Tube Zone: 1:00 p.m. to 5:00 p.m.
Friday, January 6 - 1:00 p.m. to 5:30 p.m. SERVUS FREE SKI FRIDAY NIGHT - 5:30 p.m. to 9:30 p.m. - Tube Zone: 5:30 p.m. to 9:30 p.m.
Tuesday, Dec 27 - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: Closed
Saturday & Sunday, January 7 & 8 - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: 1:00 p.m. to 5:00 p.m.
10 minutes south of Grande Prairie on Hwy 40 Office Hours: 9:00 a.m. to 5:00 p.m. 780.532.6637 – 1.888.754.6778 info@gonitehawk.com • http://gonitehawk.com R0011343712
Friday, Dec 30 - Hill: 11:00 a.m. to 5:00 p.m. - Tube Zone: 1:00 p.m. to 5:00 p.m.
47
48 The Northern Horizon, December 16, 2016
Locate local stocking stuffers for the ones you love It’s the season for giving and being with loved ones. This year, give the ones you love locally produced agrifood gifts and watch their delight as they open their Christmas stockings up to find local B.C. products, full of home grown flavours and produced with love. The provincial government’s Buy Local Program is supporting local agrifood and seafood companies by providing funding to help promote their products through buy local initiatives such as traditional print advertising and social media marketing. The program is providing a combined total of up to $44,200 of Buy Local funding to three B.C. companies creating fresh flavours and tasty delights. Every stocking must have treats to delight both the
young and young at heart during the holidays. Local manufacturer, Asti Holdings, produces premium nougat products in New Westminster that are handmade and contain only the freshest ingredients. The recipe has been proudly handed down through three generations. With an emphasis on traditional production methods and delicious flavours, the company’s nougat treats are a joy to candy lovers of all ages. Create a buzz on Christmas morning by slipping some local artisan honey from Big D’s Bees Honey into the stockings of loved ones. With flavours like Creamy Cinnamon Honey and Cocoa Honey, it’s a gift that will be enjoyed by all. Located in Black Creek, owners Daniel and Justine Ludwig are keepers of 500 hives which
have the potential to produce 60,000 pounds of honey per year. Vancouver Island’s abundant natural habitat for honey bees makes it a very unique honey producing region. For those who like to dine on the finer things, West Coast Smokin’ Oysters are the perfect stocking stuffer to give this year. West Coast Smokin’ Oysters is providing locally sourced, sustainable and naturally smoked oysters in gourmet sauces. The oysters are from the Fanny Bay area on Vancouver Island and are processed in a facility in Sooke, keeping the production local and ensuring jobs for British Columbians. With flavours such as Stout Sensation, Thai Chili and Salt & Pepper, theses tasty smoked molluscs are sure to please this holiday season. The Buy Local program has received $8 million in B.C. government funding since 2012 to increase sales of locally grown and processed agrifood and seafood products within the province. The B.C. government’s Agrifood and Seafood Strategic Growth Plan supports the building of domestic markets and maintaining a secure food supply. The Plan is a component of the BC Jobs Plan, and the roadmap to leading the agrifoods sector to becoming a $15-billiona-year industry by 2020. The provincial government’s Buy Local program is administered by the Investment Agriculture Foundation of British Columbia. Applications are available at: http:// iafbc.ca/funding-opportunities/buy-local/ Norm Letnick, Minister of Agriculture said it was important to buy local. “Remember to buy local and support B.C.’s agrifood and seafood industry and experience local flavours and products with friends and family when you come together to celebrate. As our province is on the forefront of producing unique and diverse products, I encourage British Columbians to enjoy the bounty of the industry and share your favourites with the ones you love.”
Champion Gym & Boxing Albe
With co-sponsorship from 2Day FM 104.7 FM, Supplement King
2017 ALBERTA PROVINCIAL BOXING CHAMPIONSHIPS Saturday, January 14 & Sunday, January 15, 2017
Eastlink Centre, 10 Knowledge Way, Grande Prairie, AB
FOR MORE DETAILS, CONTACT Champion Gym, 9820 – 100th Avenue, Grande Prairie, AB 780.833.4448 • info@championgym.ca R0011343999
The Northern Horizon, December 16, 2016
49
A recollection on the Savanna 4H beef club
erta Present
The Savanna Club started in the 1976 with a multi-club – after a few years this dissolved and each club began to operate on it’s own. After couple of years, Bill Pollard was nominated beef club leader, Glen Wyant was leader for one year, then Bill was back an stayed until 1990. Trudy Skroki helped out a great deal by looking after the 4H project books and anything else. She was also assistant leader for
g™ & Wesco Tes�ng & Wireline Inc.
awhile. Doris Plantinga was a big help when it came to phoning the members. Sandra DeSemt was assister leader and took over as leader in 1991. There has been a heifer flub for several years, in the club members don’t sell their calf, if is show and it gets bred. There were six clubs involved in the district show at one time, with as many as 65 calves showed – now we are down to three
clubs with 40 calves each year. There is a public speaking competition, which I think is a real asset for members later on in life. There are different camps to attend, a summer one for different ages, winder camp that has been successful that last few years. There is a conservation camp to attend.
50 The Northern Horizon, December 16, 2016
How about you give the gift of a clean vehicle this holiday season? Ahhh, there’s something about a clean vehicle! The other day I got a kit with Armor All Ultra Shine Wash & Wax, some Armor All Air Freshening Multi-Purpose Cleaner and Auto Glass Cleaner to clean my car. The weatherman had let us know that temperatures were about to plunge, and so it was the ideal time to get this job done. Hubby and I went to the shop where he works as a heavy-duty mechanic and used a bay there so I could give my 2005 Volkswagen Passat a good going over, while he did an oil change and replaced a burned out headlight. Road dirt, road salt and snow means that this dirty combination gets into all of the cracks and crannies of your car and unless removed, on the first warm day, the salt and grime start working on your parts and body panels and the next thing you know, rust starts. One of the best defenses against rust and premature part wear is washing your vehicle, when it’s cold out. You have to make sure that you get into the wheel wells, the undercarriage and after you are done washing and rinsing, a coat of wax is always a good idea. With the Ultra Shine Wash & Wax you can eliminate a step and obtain the protection your vehicle needs. The simple steps are to rinse, wash and rinse your vehicle again and then use a soft
cloth to wipe it dry. Very important, don’t forget to dry the door rubbers off well and to blow out your door locks with compressed air and use some lock de-ice. I use a can of compressed air, the stuff I have on hand for my computer fans to blow out the locks. With the outside washed well, when the temperature warms up and the salt starts working on the metals, there is a layer of protection to prevent rust from starting. I love the way my car looks when it’s clean but more importantly I love how it smells! I cleaned the interior with the Air Freshening Multi-Purpose Cleaner from Armor All. It does a fabulous job of lifting the dirt off of the dash and doors; it cleans
the steering wheel and knobs with ease. It also freshens up the carpet, removing dirt and stains without discoloring it. The Auto Glass Cleaner does an amazing streak free job on the windows, mirrors and dash. There is nothing better in the world than the feeling of clean sheets, a clean and tidy home and a vehicle that looks like someone loves it! To find out more about Armor All products check out their web site: armorall.ca Renee “Belt Drive Betty” Charbonneau Belt Drive Betty Media Editor- The Busted Knuckle Chronicles
Download OUR FREE Apps! The Rider Friendly Phone book is chalked full of information on events, businesses, rides and more and the BDB Community App is your portal to staying connected with other riders, riding clubs, event news and small businesses and their special offers!
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The Northern Horizon, December 16, 2016
Canada again declares as avian flu-free 90-day surveillance period ended. Low-path strains of avian flu aren’t considered as intense in terms of the illness caused in infected animals. However, low-path and highpath strains of H5 and H7 avian flu are all considered “notifiable” in Canada, meaning all cases must be reported to CFIA and are subject to control measures. The flu subtype at the duck farm was a North American lineage and a low-path version of a subtype seen in high-path outbreaks in Ontario last year and in British Columbia in 2014-15. The all-clear for Canada comes as several countries in Europe and Asia battle avian flu outbreaks in commercial poultry, culling hundreds of thousands of birds. Among the affected countries in Europe are France, Germany, the Netherlands and Russia. Japan and South Korea this week also ordered major poultry culls following outbreaks of high-path H5 avian flu. — AGCanada.com Network courtesy of Country Guide
5TH ANNUAL
PREMIER SERVICE STATION ANTIQUE AND COLLECTIBLE AUCTION MONDAY, JAN 2ND, 2017 @ 12:00 NOON AT THE CLYMONT HALL (PREVIEWING @ 10:30 AM ) Terms: Cash/Cheque/Debit/Visa/Mastercard • GST will apply where applicable • Lunch Available
Directions: West of Leduc on Hwy#39 to Hwy#60, North 20 km to Clymont Hall or North of Devon on Hwy#60, 9 km to Clymont Hall (51423 Hwy 60 on East side of Highway) **Early Snow Plane with Gypsy Major Engine** GAS PUMPS: **1920’s Prairie Cities Buffalo Wayne 615 Visible Gas Pump (rotating globe) **1930’s Red Indian Marathon Bennett Clock Face Gas Pump with Station Lighter **1940’s Texaco Gas Bennett Tall 541 Electric Gas Pump **1920’s Bowser Curbside gas pump SERVICE STATION AIR METERS, LUBESTERS, ETC: **Eco Air Meter #98 with Pedestal - Red Indian **Eco Air Meter #98 with Pedestal – Prairie Cities **Oil Lubesters – Buffalo, Red Indian, Texaco **Red Indian Greaser **B/A Greaser **Prairie Cities Oil Greaser **2 - Bubble Wheel Balancer **A C Spark Plug Cleaning Machine **Atlas Battery Charger **Sun Engine Diagnostic Machine **Atlas Display Cabinet **Texaco Battery Stand **B A Display Stand **8 Oil Bottles and Carrier **Rare Red Indian Oil Bottle **Enarco Oil Bottle **Gas Pump Calibration Cans **Embossed B/A Gasoline Can **Embossed North Star Gasoline Can **Excellent Selection of 5 gallon oil pails (Pacific 66, Texaco, Indian Head) **Great selection of oil tins (White Rose, B/A, North Star, Purity 99, etc.) **Selection Gasoline Globes **B/A Oil Can Rack **Phillips 66 Can Rack with 24 full cans **Selection of Gasoline Cans – Red Indian, Texaco etc. **Texaco Wooden Box **Enarco Wooden Box **AC Hose Make Up Display Box **Traffic Light -working cond. **Walker Muffler Display **Thrush Muffler **Parking Meter SODA, BARBER SHOP, CASINO MEMORABILIA: **Rare Original Coca Cola Neon Button sign **Coca Cola Vendo 23 Drink Machine - working cond. **Orange Crush Slider Drink Machine - working cond, **Coca Cola Picnic Coolers **Wooden Coca Cola – Pepsi Crates **1940’s Art Deco Cigarette Machine **Slot Machine – excellent working cond. **Large Carved Wooden Cigar Store Wooden Indian **8’ Carved Wooden Eagle **Small Carved Wood Butler and Maid **Marvy Wall Mount Barber Pole **Rare Esso Tiger Statue – 7’ Long **Large Big Boy Statue - 8’ Tall **Life sized Bibendum Michelin Man Statue **Life sized Gas Attendant Statue **Life sized Mechanic Attendant Statue NEON SIGNS: **Porcelain Chrysler - Plymouth Sign with Neon– approx. 3.5’ **Porcelain GMC Trucks Sign with Neon– approx. 3.5’ **Porcelain Red Indian Sign with Neon – approx. 3.5’ **Porcelain Gulf Sign with Neon– approx. 6’ **Porcelain B/A Sign with Neon - approx. 3’ **Mobil Pegasus Horse Sign with Neon - Approx. 8’ **Firestone Neon - approx. 6’ Wide **Dad’s Garage Neon sign **Yellow Rose Pin-up Girl Neon Sign ADVERTISING MEMORABILIA: **Rare Porcelain Fina Double Sided Sign c/w Original Hanger **Porcelain B/A Bulk Station Sign **Porcelain Phillip’s 66 Double Sided Sign – 48” **Porcelain Ford Coast to Coast Sign **Porcelain Ford V8 Sign **Porcelain Gargoyle Motor Oil Sign **Porcelain Esso Dealer Oil Sign **Porcelain Cooper Tire Sign **Porcelain B/A Sign – 44” **Porcelain Golden Shell Motor Oil Sign **Porcelain Shell Clamshell Air Sign **Porcelain Goodyear Service Station Sign 6’ x 2’ **Porcelain Ford Parts Stockists Sign **Porcelain Walter Wilson’s Smiling Service Baker Sign **Porcelain Marvy Barber Shop Sign **Porcelain Bell Public Telephone Flange Sign **Porcelain Black Cat Sign – 13” x 9” **Cessna Airplane Sign - Large **Ya-Hoo Mountain Dew Sign - 1966 **Gulf Gasoline Price per Gallon Sign **Texaco Men’s/Ladies Washroom Key Set **Penzoil Sound Your Z Sign **Kendall Motor Oil Sign with Hanger **Super Chevrolet Light Up Sign **Champion Performance Proven Sign **B/A Easy Terms Tin Sign **Do Not Clean With Gasoline Tin Sign **Original Reo Dealer Letter Sign **Large Kendall Motor Oil lube Tin Sign – approx. 6’ x 3’ **Large Kendall Motor Oil (ok used car logo) Tin Sign – approx. 6’ x 3’ **Pepsi Clock - working cond. **Goodyear Clock **Walker Mufflers Sign **Firestone Tire Sign **Peak Antifreeze Metal Sign **Stop Here For Brake Service Sign **Cooper Tire Tin Sign **Delco Batteries Sign **Willard Batteries Clock - working cond. **Texaco Light up Sign **Uniroyal Tire Light up Sign with working clock **Goodyear Light up Sign **Bowes Seal Fast Tire Repair Display **Battery Service Kit **B F Goodrich Tires Sign **GM / AC Clock working cond. **7 UP Porcelain Door Push Sign **7 UP Bottle Rack **7 UP Button Sign - 1963 **Pepsi Bottle Rack **Orange Crush Embossed Sign – approx. 5’ x 3’ **Orange Crush Gumball Machine **Coca Cola “Sign Of Good Taste” Fishtail Sign **Coca Cola Fishtail Sign **Enjoy Coca Cola All Year Round Sign **Coca Cola Thermometer Sign - 29” Tall **Coca Cola 48” Button Sign **Coca Cola Gumball Machine **Coca Cola Metal Calendar **Coca Cola Wooden Bottle Crate **Cast Iron Coca Cola Horses and Wagon **Pepsi Cola Double Dot 5 Cent “Hits the Spot” Sign **Pepsi Trolley Sign **Say Pepsi Please Menu Board Sign **Have a Pepsi Menu Board Sign **Orange Crush Menu Board **Pepsi Cola Bottle Carriers **Large Hires Rootbeer Bottle Sign – 58” **Richardson Root Beer Sign **Dr. Barkers Thermometer **Prestone Porcelain Thermometer **Packard Motor Cars Thermometer **Harvester Cigar Sign **Red Goose Shoes Sign **Stamp out Fire Embossed Sign **Authorized Ariens Dealer Sign **Peters Remington Calendar **Speers Ammunition Signs – 1970’s **Winchester Sportsman Game Guide Sign **Winchester Sportsman Bird Guide Sign **Porcelain Telephone Flange Sign **Ontario Kings Highway #7 Sign **Railway Crossing Sign MISCELLANEOUS: **Packard Automobile Trunk **Excellent Selection of Pedal Cars **Excellent Selection of Pedal Tractors – John Deere, Oliver, Farmall **Coin Operated Horse Ride - working cond. **Large 1939 Anson Wooden Propeller **Chrome Pay Telephone **One Cent Chiclet’s Vending Machine **5 Cent Double Peanut Vending Machine **Gumball Machines **John Deere Cast Iron Tractor Seat **John Deere Cast Iron Letter Holder **Texaco Buddy L Truck **Case Eagle Wall Plaque **Case Eagle Tractor Hood Ornament **Railway Lanterns **1937 Johnson 4 Horse Boat Motor with stand **Mercury Super 10 Boat Motor –model 369905 with stand **Special Edition Advertising Signs **Shell Tour with Confidence Sign **Texaco Aviation Pinup Sign **Gilmore Red Lion Sign **Texaco Aviation Sign **Frontier Gas Pinup Sign *This is only a partial listing, many more interesting items not yet listed* LIST IS SUBJECT TO ADDITIONS AND/OR DELETIONS The Premier Service Station 5th Annual Sale will be one of top sales in Western Canada again this year. This sale features an excellent selection of excellent gas pumps, neon signs, air meters, signs, soda & gas station memorabilia. The sale will have approximately 250 - 300 lots of very high quality items. It has many rare and one of a kind pieces – it’s a sale you don’t want to miss.
NO BUYER’S PREMIUM !
Box 100 Buck Creek, Alberta T0C 0S0 Ph/Fax (780)542-7323 Auctioneer: ROBERT LIND License #312993
visit our website at www.timberlindauctions.com
Have something to say? editor@dcdn.ca 250-782-4888
R0011348282
With an Ontario duck farm depopulated and disinfected, and no new outbreaks in the three following months, Canada has again declared itself free of notifiable avian flu. The federal government announced Wednesday it has informed the World Organization for Animal Health (OIE) that Ontario is considered free of avian influenza as per OIE guidelines. About 14,000 twelve-week-old ducks on a commercial duck farm near St. Catharines, Ont. were euthanized and composted after an outbreak of low-pathogenicity (“lowpath”) H5N2 avian flu was confirmed there on July 8. The federal quarantine on that farm was lifted effective Sept. 20, following a 21-day waiting period after cleaning and disinfection were completed on the farm. A three-month “enhanced” surveillance period was also required after cleaning and disinfection were completed Aug. 30. If no new cases of notifiable avian flu appeared in the meantime, Canada could declare itself avian flu-free after the
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52 The Northern Horizon, December 16, 2016
Christmas tree cutting in full swing By Owen Roberts In most parts of Canada, nearly a decade is needed to grow a Christmas tree. But across the country they’re being snapped up in minutes as holiday season approaches, especially in the cut-your-own sections of tree farms. For consumers, the annual Christmas tree sojourn began in earnest this week, which over the past few years has become the busiest week for Christmas tree farmers. Alison McCrindle, co-owner with Joe Wareham of Chickadee Christmas Trees, says the you-cut business on their farm is drawing more and more visitors. “People are very keen to do it, to have the whole family experience of getting out into the country, going to a Christmas tree farm and taking home a tree they cut themselves,” she says. Chickadee Christmas Trees was chosen as the site for this year’s kick-off. The farm, which started planting trees in 1998, is a 10acre mid-size family-run operation. Provincial politicians participating in the event at the picturesque farm, located within a ma-
ple tree forest, extolled the virtues of Christmas tree operations like Chickadee. “Christmas trees turn carbon dioxide into oxygen, provide jobs for people in our province and are a central part of many family homes during the Christmas season,” says Kathryn McGarry, Minister of Natural Resources and Forestry. It turns out the pre-cut business is booming too. Nova Scotia, the country’s leading Christmas tree-producing province, is seeing a busy export season for pre-cut trees to the US, where about 80 per cent of the production goes. A declining supply of trees in the U.S. increases sales in Canada and Nova Scotia - so much so, that the demand might be higher than the supply this year. Shortages are a concern, says Nova Scotia Christmas Tree Council executive director Sarah Weston. “For the most part, anyone in Nova Scotia who needs a tree can probably find one from somebody,” she says. “We cultivate our trees sustainably so there will be a healthy supply for sale each year. Shortages at home mostly mean that it was a good season, and growers, producers, brokers and exporters got to sell out.”
Do you have something you would like to share with the Northern Horizon community? • New Calf or Bull Purchase? • 4-H Accomplishment? • Interesting Article or Video? Join us on Facebook Today!
https://www.facebook.com/NorthernHorizonDC/
R0011233289
We would like to take this time to wish you and your family a safe and happy holiday season and continued success in the New Year! Rod Thibeault Ritchie Bros. Territory Manager
Alberta, British Columbia, Northern Peace Region
780.933.9156 | rthibeault@rbauction.com
Mike Sion Ritchie Bros. Territory Manager
Alberta, British Columbia, Southern Peace Region
780.518.6249 | mslon@rbauction.com
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The Northern Horizon, December 16, 2016
53
A foreign pest has moved to the west coast By Judie Steeves A devastating agricultural pest, the brown marmorated stink bug, has been found this summer and fall in major agricultural areas in British Columbia, and entomologists believe it is now established in the province. Melissa Tesche, manager of the sterile insect release program, is concerned because current manage-
ment practices for the pest depend on heavy use of pesticides, and that program has for decades been working to reduce pesticide use in the Okanagan Valley in B.C. “This is a significant threat to the integrated pest management in the valley as well as to the pesticide savings that result from our program,” Tesche says. In May, a taxonomist from Agricul-
ture and Agri-food Canada collected four adult bugs from wild chokecherries in the Okanagan Valley. Provincial agriculture ministry entomologist Susanna Acheampong says their staff then found five nymphs in that spot in August, an adult in September and more nymphs in a trap in the area in October. There were also detections in Vancouver and Chilliwack in the Fraser Valley over summer. None were yet found on farms, but Acheampong feels it’s just a matter of time. She explains the bugs are excellent hitchhikers and could have been brought into the province in shipping containers, wood, packing material, on cargo or on vehicles. Entomologist Tracy Huep-
pelsheuser, with the provincial agriculture ministry, says Ontario and Quebec farmers already found the alien invader caused some crop damage, although it was first discovered in an urban area in both provinces in 2010. Hueppelsheuser says the stink bug is a serious threat to agriculture, since it feeds on hundreds of different plant species including tree fruits, grapes, berries, vegetables and ornamental plants. The pest is marbled dark brown, about 13 to 17 millimetres in length, featuring a shield-shaped shell. They have two white bands on each antennae. The nymph stage ranges from 2.4 to 12 millimetres long, without fully-developed wings.
s a m t s i Chr gs! n i t e e r G
33131
Season’s GreetingS
Peggy Bergeron
Gerry Bergeron
Cathy Tubb
Bergeron Funeral Services & Crematorium Ltd. 250-782-2577 • 1-800-577-4877 • www.bergeronfunerals.com
Brian Waddell
Wanda McMillan
The Bergeron’s and staff hope this Christmas finds you surrounded by the love of friends and family, and that you have a joyous, peaceful Christmas. 33131
54 The Northern Horizon, December 16, 2016
Windsor Plywood Grande Prairie
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OFF
The Northern Horizon, December 16, 2016
DO T NO EN OP TIL UNEC 25 D
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56 The Northern Horizon, December 16, 2016