2 minute read
Eat This Now
Eat This Now
THE SICILIAN AT JOVITO'S ITALIAN CAFÉ & DELI
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By Jordan Baranowski
Overlooking this little spot in Waldo would be a big mistake. Jovito’s Italian Café & Deli boasts an impressive selection of Italian deli favorites including Italian beef Photo by Jordan Baranowski sandwiches, Muffalini paninis, Chicago-style hot dogs, and more. For your money, nothing on their menu can top the Sicilian sandwich.
Photo by Jordan Baranowski
The Sicilian is simplicity done to absolute perfection. It starts with an Italian breaded steak, pan-fried to a deep golden brown. The steak is the perfect thickness so it stays nice and tender, and the breading is crisp, crunchy, and full of punch from the seasoning. It’s topped with tomato sauce, mozzarella, and provolone—all served on a fresh Italian roll. After one bite, you’ll struggle to set it down before the entire thing is gone.
Pro tip: Don’t forget about the pickle. The small hit of acid is key to fully enjoying this beast of a sandwich. Jovito’s wraps it in foil and places it under the paper in the takeout container with any sandwich you order. Finish with a cannoli or tiramisu for a well-rounded meal.
