The Polo Weekly - Nov. 17, 2021 by thepoloclubofbocaraton

Nov. 17, 2021

POLO WEEKLY

NOVEMBER DINING CALENDAR

SUNDAY

MONDAY Lunch: STP Dinner: Closed

TUESDAY

WEDNESDAY

Lunch: STP, BFC Dinner: WC, AB, STP

Taco Tuesday Winner's Circle

Lunch: STP, BFC Dinner: WC, AB, STP

THURSDAY Lunch: STP, BFC Dinner: WC, AB, STP

FRIDAY

SATURDAY

Lunch: STP, BFC Dinner: WC, AB, STP

Farm to Table

Steeplechase Opening Night

American Bistro & Steeplechase 5:30 - 8:30 p.m. $32.95

Lunch: STP, BFC Dinner: WC, AB, STP

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

Chris Ruggiero Cabaret The Laurels 8:00 p.m.

Lunch: STP, BFC Dinner: WC

Lunch: STP Dinner: Closed

Lunch: STP, BFC Dinner: WC, AB, STP

Football Tailgate

Lunch: STP, BFC Dinner: WC, AB, STP

Homestyle Wednesdays

Winner's Circle 1:00 - 7:00 p.m.

American Bistro

Lunch: STP Dinner: Closed

Lunch: STP, BFC Dinner: WC, AB, STP

Taco Tuesday

Football Tailgate

Kings & Queens Concert

Grill-Out

The Laurels 8:00 p.m.

Barefoot Cafe 5:30 - 8:00 p.m. $27.95

Lunch: STP, BFC Dinner: BFC, WC

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

Lunch: STP Dinner: Closed

Lunch: STP, BFC Dinner: WC, AB, STP

Football Tailgate

Lunch: STP, BFC Dinner: WC, AB, STP

Homestyle Wednesdays

Winner's Circle 1:00 - 7:00 p.m.

American Bistro

Grill-Out

Barefoot Cafe 5:30 - 8:00 p.m. $27.95 Lunch: STP, BFC Dinner: STP

Hanukkah

Steeplechase 5:30 - 8:30 p.m. $48.95

Lunch: STP, BFC Dinner: WC, AB, STP Greek Buffet

AB & STP 5:30 - 8:30 p.m. $32.95

Winner's Circle

Winner's Circle 1:00 - 7:00 p.m.

Lunch: STP, BFC Dinner: WC, AB, STP

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

The Laurels 6:00 - 8:30 p.m. $38.95

Poolside 6:00-9:00 p,m. $45

Lunch: STP, BFC Dinner: WC, AB, STP

Peking Duck Night

Fall Back at Sunset

Lunch: STP, BFC Dinner: BFC, WC

Lunch: STP, BFC Dinner: WC, STP, LAU

Lunch: STP Dinner: Closed

Lunch: STP, BFC Dinner: STP, LAU, BFC, CR

Thanksgiving

Steeplechase, The Laurels, Barefoot Cafe, Crown Room 5:00 - 8:30 p.m. $59

Lunch: STP, BFC Dinner: WC, AB, STP

Taco Tuesday Winner's Circle

Menorah Lighting The Laurels 5:00 p.m. Complimentary

CALENDAR LEGEND AB: An American Bistro

BFC: Barefoot Cafe

STP: Steeplechase

TR: Traditions Lounge

WC: Winner's Circle

LAU: Laurels

CR: Crown Room

Lunch: STP, BFC Dinner: WC, AB, STP

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

NOVEMBER

RESTAURANT HOURS WINNER'S CIRCLE (CALL 995-1181) Dinner: Tuesday - Saturday (5:00 - 8:30 p.m.)

Bar: Tuesday - Saturday (11:30 a.m. - 8:30 p.m.) Sundays (11:30 a.m. - 7:00 p.m.) A La Carte Football Tailgate: Sundays (1:00 - 7:00 p.m.)

STEEPLECHASE (CALL 995-1175)

Lunch: Monday - Saturday (11:30 a.m. - 2:30 p.m.) Dinner: Tuesday - Saturday (5:30 - 8:30 p.m.)

AMERICAN BISTRO (CALL 912-1038) Dinner: Tuesday - Saturday (5:30 - 8:30 p.m.)

BAREFOOT CAFE (CALL 912-1039)

Lunch: Tuesday - Sunday (11:30 a.m. - 2:30 p.m.) Grill-Out: Sunday (5:30 - 8:00 p.m.)

TRADITIONS (CALL 995-1142) Tuesday - Thursday (5:00 - 9:00 p.m.) Fridays (5:00 - 10:00 p.m.) Happy Hour: Tuesday - Saturday (3:00 - 5:00 p.m.)

RESERVATIONS (CALL 995-1105) Tuesday - Friday: 9:00 a.m. - 5:00 p.m.

Saturday & Sunday: 10:00 a.m. - 4:00 p.m. Monday: CLOSED

DECEMBER DINING CALENDAR

SUNDAY

MONDAY

TUESDAY

WEDNESDAY

COLOR KEY

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Dining

THURSDAY

Lunch: STP, BFC Dinner: WC, AB, STP, CR

FRIDAY

SATURDAY

Lunch: STP, BFC Dinner: Closed

Season Kick Off Driving Range 6:00 - 10:00 p.m.

Event Club Notices

All Venues Close at 2:00 PM.

Lunch: STP, BFC Dinner: BFC, WC

Lunch: STP Dinner: Closed

Football Tailgate Winner's Circle 1:00 - 7:00 P.M.

Lunch: STP Dinner: Closed

Lunch: STP, BFC Dinner: WC, AB, STP

Lunch: STP, BFC Dinner: AB, STP, CR

Kokomo Nights at Hidden Cove 5:00 - 10:00 P.M.

Crown Room Closed

Winner's Circle Closed

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Lunch: STP Dinner: Closed

Lunch: STP, BFC Dinner: WC, AB, STP

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Lunch: STP, BFC Dinner: AB, STP, CR, LAU

PJ Movie Night Ladies Card Room $15

Christmas Eve American Bistro Steeplechase, Crown Room & The Laurels 5:00 P.M. $52

Polo Vino Crown Room $45

Holiday BBQ Barefoot Cafe 5:00 P.M. $27.95 Fishing Rodeo 12:00 P.M. Lakeside Complimentary Snowkus Pocus The Laurels 6:00 P.M. $52

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

Lunch: STP, BFC Dinner: AB, STP, CR

Lecture Series: Dr. Stephen Burke The Laurels

Grill-Out Barefoot Cafe 5:30 - 8:00 P.M. $27.95

Lunch: STP, BFC Dinner: AB, STP, WC

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

Football Tailgate Winner's Circle 1:00 - 7:00 P.M.

Lunch: STP, BFC Dinner: BFC, AB

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

Crown Room Closed

A Night in Paris Steeplechase & American Bistro 5:00 P.M. $32.95

Grill-Out Barefoot Cafe 5:30 - 8:00 P.M. $27.95

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Lecture Series: Jackie Kallen The Laurels

Football Tailgate Winner's Circle 1:00 - 7:00 p.m.

Lunch: STP, BFC Dinner: BFC, WC

Chinatown Steeplechase & American Bistro 5:00 P.M. $32.95

Grill-Out Barefoot Cafe 5:30 - 8:00 P.M. $27.95

Lunch: STP, BFC Dinner: BFC, WC

Lunch: STP, BFC Dinner: WC, AB, STP

Lunch: STP, BFC Dinner: AB, STP, CR

Lunch: STP, BFC Dinner: Closed

Lunch: STP, BFC Dinner: WC, AB, STP

Lunch: STP, BFC Dinner: AB, STP, LAU

A Night in Italy Steeplechase $32.95

Mediterranean Night Steeplechase $32.95

Boca Midnight American Bistro 6:00 -9:00 P.M. $70

Arcade Night The Laurels 6:00 - 10:00 P.M. $25

Ninja Warrior Night Driving Range 6:00 - 9:00 P.M. $23

Speakeasy NYE Steeplechase 7:30 -11:00 P.M. $145

Crown Room Closed

Lunch: STP, BFC Dinner: WC, AB, STP

Street Fair Parking Lot 4:00 P.M.

Farm to Table Steeplechase $32.95

Steeplechase & Barefoot Cafe Close at 2:00 P.M.

Mutts Gone Nuts The Laurels 6:00 P.M. $52

CALENDAR LEGEND AB: An American Bistro

BFC: Barefoot Cafe

STP: Steeplechase

TR: Traditions Lounge

WC: Winner's Circle

LAU: Laurels

CR: Crown Room

Painting the New Year Laurels 8:00 p.m. $188

Lunch: STP, BFC Dinner: Closed Christmas Brunch The Laurels 11:30 A.M. $48

DECEMBER

RESTAURANT HOURS WINNER'S CIRCLE (CALL 995-1181) Dinner: Tuesday - Friday (5:00 - 8:30 p.m.)

Bar: Tuesday - Friday (11:30 a.m. - 8:30 p.m.) Sundays (11:30 a.m. - 7:00 p.m.)

AMERICAN BISTRO (CALL 912-1038) Dinner: Tuesday - Saturday (5:30 - 8:30 p.m.)

BAREFOOT CAFE (CALL 912-1039)

Lunch: Tuesday - Sunday (11:30 a.m. - 2:30 p.m.) Grill-Out: Sunday (5:30 - 8:00 p.m.)

A La Carte Football Tailgate: Sundays (1:00 - 7:00 p.m.)

TRADITIONS (CALL 995-1142)

STEEPLECHASE (CALL 995-1175)

Tuesday - Thursday (5:00 - 9:00 p.m.)

Brunch: Sunday (11:30 a.m. - 2:30 p.m.)

Friday (5:00 - 10:00 p.m.)

Lunch: Monday - Sunday (11:30 a.m. - 2:30 p.m.)

Happy Hour: Tuesday - Saturday (3:00 - 5:00 p.m.)

Dinner: Tuesday - Saturday (5:30 - 8:30 p.m.)

RESERVATIONS (CALL 995-1105)

CROWN ROOM (CALL 912-1035)

Dinner: Wednesday - Saturday (6:00 - 8:30 p.m.)

Tuesday - Friday: 9:00 a.m. - 5:00 p.m.

Saturday & Sunday: 10:00 a.m. - 4:00 p.m. Monday: CLOSED

AS LONG AS YOU’RE ASKING A CONVERSATION WITH JASON ALEXANDER

SATURDAY, JANUARY 22 | 8:00 P.M. $97 PP +TAX | IN THE LAURELS THEATER STYLE SEATING | DESSERTS & DANCING TO FOLLOW IN TRADITIONS REGISTRATION OPENS ON DECEMBER 10 | REGISTRATION WILL OPEN FOR GROUPS OF UP TO 8 SEATING ASSIGNMENTS WILL BE ASSIGNED VIA LOTTERY ALL MEMBERS WILL BE RESPONSIBLE FOR COMPLETING A FORM TO GUARANTEE A RESERVATION.

SCAN THE CODE ABOVE WITH YOUR PHONE’S CAMERA TO ACCESS THE REGISTRATION FORM!

JANUARY

DINING CALENDAR SUNDAY

MONDAY

COLOR KEY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

CALENDAR LEGEND

Dining Event Club Notices

AB: An American Bistro

BFC: Barefoot Cafe

STP: Steeplechase

TR: Traditions Lounge

WC: Winner's Circle

LAU: Laurels

Lunch: STP, BFC Dinner: Closed

CR: Crown Room

Lunch: STP, BFC Dinner: BFC, WC

Lunch: STP Dinner: Closed

Football Tailgate Winner's Circle 1:00 - 7:00 P.M. Grill-Out Barefoot Cafe 5:30 - 8:00 P.M. $27.95

Lunch: STP, BFC Dinner: BFC, WC

Lunch: STP Dinner: Closed

Grill-Out Barefoot Cafe 5:30 - 8:00 P.M. $27.95

Lunch: STP Dinner: Closed

Lecture Series: Palm Beach Opera The Laurels

Crown Room & Traditions Closed

Lunch: STP, BFC Dinner: WC, AB, BFC

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Lunch: STP, BFC Dinner: WC, AB, STP

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Prime Rib Night Steeplechase & American Bistro 5:00 P.M. $39.95

Hawaiian Luau Steeplechase & American Bistro 5:30 P.M. $32.95

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Lunch: STP, BFC Dinner: WC, AB, BFC

Lunch: STP Dinner: Closed

Lunch: STP, BFC Dinner: WC, AB, STP, CR Polo Deli Steeplechase & American Bistro 5:30 P.M. $32.95

Bistro Opens at 5:00 P.M.

In Concert Jason Alexander The Laurels

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Flavors of Singapore Steeplechase & American Bistro 5:30 P.M. $32.95

Game Night The Laurels 6:00 - 10:00 P.M. $10 Per Person

Artrageous The Laurels

Polo Vino - CR

Grill-Out Barefoot Cafe 5:30 - 8:00 P.M. $27.95

Lunch: STP, BFC Dinner: WC, AB, STP

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M.

Oyster Night A La Carte Barefoot Cafe 5:30 P.M.

Grill-Out Barefoot Cafe 5:30 - 8:00 P.M. $27.95

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Lecture Series: Marc Bauman The Laurels

Football Tailgate Winner's Circle 1:00 - 7:00 P.M.

Lunch: STP, BFC Dinner: BFC

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Breakfast for Dinner Steeplechase & American Bistro 5:30 P.M. $32.95

A Night in Barcelona Steeplechase & American Bistro 5:30 P.M. $32.95

Grill-Out Barefoot Cafe 5:30 - 8:00 P.M. $27.95

Lunch: STP, BFC Dinner: WC, AB, STP, CR

Cabaret SheRocks The Laurels

Football Tailgate Winner's Circle 1:00 - 7:00 P.M.

Lunch: STP, BFC Dinner: BFC, WC, CR

By the Slice A La Carte Barefoot Cafe 5:30 P.M.

Football Tailgate Winner's Circle 1:00 - 7:00 p.m.

Lunch: STP, BFC Dinner: BFC, WC

Lunch: STP, BFC Dinner: WC, AB, STP

Lunch: STP, BFC Dinner: WC, STP, CR

American Bistro Closed

Lunch: STP, BFC Dinner: AB, STP, CR

Cocktails Under the Stars Barefoot Cafe 5:00 - 10:00 P.M. Winner's Circle & Traditions Closed

JANUARY

RESTAURANT HOURS WINNER'S CIRCLE (CALL 995-1181) Dinner: Tuesday - Friday (5:00 - 8:30 p.m.)

AMERICAN BISTRO (CALL 912-1038) Dinner: Tuesday - Saturday (5:30 - 8:30 p.m.)

Bar: Monday (11:00 a.m. - 5:00 p.m.)

BAREFOOT CAFE (CALL 912-1039)

Tuesday - Friday (11:30 a.m. - 8:30 p.m.)

Lunch: Tuesday - Sunday (11:30 a.m. - 2:30 p.m.)

Sundays (11:30 a.m. - 7:00 p.m.)

Grill-Out: Sunday (5:30 - 8:00 p.m.)

A La Carte Football Tailgate: Sundays (1:00 - 7:00 p.m.)

TRADITIONS (CALL 995-1142)

STEEPLECHASE (CALL 995-1175)

Friday (5:00 - 10:00 p.m.)

Tuesday - Thursday (5:00 - 9:00 p.m.)

Brunch: Sunday (11:30 a.m. - 2:30 p.m.)

Happy Hour: Tuesday - Friday (3:00 - 5:00 p.m.)

Lunch: Monday - Sunday (11:30 a.m. - 2:30 p.m.)

RESERVATIONS (CALL 995-1105)

Dinner: Tuesday - Saturday (5:30 - 8:30 p.m.)

CROWN ROOM (CALL 912-1035)

Tuesday - Friday: 9:00 a.m. - 5:00 p.m.

Saturday & Sunday: 10:00 a.m. - 4:00 p.m.

Dinner: Wednesday - Saturday (6:00 - 8:30 p.m.)

Monday: CLOSED

ARTRAGEOUS WEDNESDAY, JANUARY 26 | 8:00 P.M. | LAURELS | $48 PP +TAX THEATER STYLE SEATING | DESSERTS & COFFEE TO FOLLOW IN TRADITIONS. SCAN THE CODE WITH YOUR PHONE’S CAMERA TO ACCESS THE REGISTRATION FORM!

REGISTRATION BEGINS DECEMBER 15. This event is subject to change*

GRILLED EGGPLANT & RICOTTA CROSTINI

Toasted Bread, Whipped Ricotta, Grilled Eggplant, Basil, Olive Oil PETITE MEATBALLS

Beef & Veal Blend, Mozzarella Cheese, Chopped Parsley, San Marzano Sauce 13

GF DF CHOPPED SALAD

GF BURRATA SALAD

GF DF AUTUMN SALAD 9 Chopped Romaine, Baby Kale, Red Lentils, Acorn Squash, Apples, Pomegranates, Toasted Walnuts, Red Wine Vinaigrette

ENHANCEMENTS

Plain Grilled Salmon 11 Plain Grilled Chicken Breast 9 Black Tiger Shrimp 12 GF = Gluten free

DF = Dairy free

= Vegetarian

Eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone but especially the elderly, young children under the age of four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal foods reduces the risk of food borne illness.

12 oz. Grilled Veal Chop, Marsala Sauce, Cipollini Onion, Cremini Mushroom

Pan Seared Mediterranean Branzino Filets, Orange & Grapefruit Relish

DUCK

GF DF SALMON OREGANATA

GF FLOUNDER

Gluten Free & Whole Wheat Pastas Available. BOLOGNESE 22 Rigatoni Pasta, Beef & Veal Ragu, San Marzano Tomatoes, Parmesan, Parsley

Cauliflower Crust Option Available Upon Request. MARGHERITA

Grilled Salmon Filet, Olive Oil & Oregano, Lemon

All plates are served with the choice of 1 side. MEATLOAF Beef & Veal Meatloaf Blend, Ketchup Crust, Crispy Onions, Gravy

GF DF MURRAY’S HALF ROASTED CHICKEN Lemon Herb Marinated Organic Half Chicken, Rosemary Gravy

OPEN FACED TURKEY SANDWICH

Challah Toast, Herb Stuffing, Sliced White Meat Turkey, Gravy, Cranberry Sauce

Fresh Mozzarella, San Marzano Sauce, Torn Basil, Olive Oil PEPPERONI OR SAUSAGE

Baby Shrimp, Cod, Mussels, Clams, Scallops, Baby Squid, Tomato Sauce, Chopped Parsley, Toasted Baguette

Pan Seared Flounder Filets, Caper Butter Sauce

House-made Orecchiette Pasta, Roasted Wild Mushrooms, Pesto Sauce, Whipped Herb Ricotta

Grilled Baby Romaine Heart, Shaved Parmesan, Challah Croutons, White Anchovy, Classic Dressing

GF DF VEAL CHOP

ORECCHIETTE

Heirloom & Cherry Tomatoes, Burrata, Torn Basil Leaves, Aged Balsamic, Pickled Red Onions, Tuscan Olive Oil GRILLED CAESAR SALAD

GF DF BRANZINO

Lightly Breaded Chicken Breast, Fresh Mozzarella, Basil, Spaghetti, Marinara Sauce

SHRIMP SCAMPI 22 Linguine Pasta, Baby Shrimp, Garlic, Lemon, White Wine, Red Pepper Flakes, Basil

Chopped Romaine, Tomatoes, Cucumbers, Egg, Red Onion, Carrot, Chickpeas

pizzas

from the garden

PEI Mussels, Seafood Broth, White Wine, Cherry Tomatoes, Fennel, Saffron

Crispy Half Duck, Creamy Polenta, Blackberry Mustard Sauce

pastas

DRUNKEN MUSSELS GF

from the sea

SOUP OF THE EVENING

All plates are served with the choice of 1 side. DF CIOPPINO

CHICKEN PARMESAN

polo signatures

House-Made Broth, Mirepoix, Noodles, Matzo Ball

All plates are served with the choice of 1 side.

BOSTON SCROD

Baked Ritz Cracker Crumble, Lemon White Wine Sauce

Artisan Sliced Pepperoni or Sweet Italian Sausage, San Marzano Sauce, Mozzarella BEET & PESTO

Creamy Goat Cheese Crumbles, Roasted Beets, Pesto, Chiffonade Basil, Arugula PEACH & PROSCIUTTO

Fresh Mozzarella Cheese, Grilled Peach Wedges, Thinly Sliced Prosciutto, Baby Spinach

sides

from the land

starters

CHICKEN NOODLE & MATZO BALL SOUP DF

All sides 4

Garlic Parmesan Fries / Slow Cooked White Beans Spaghetti with Marinara Sauce / Roasted Broccolini Roasted Mushroom Medley / Roasted Peppers & Onions Sauteed Green Beans & Shallots / Baked Idaho Potato Baked Sweet Potato / Grilled Seasonal Squash Roasted Brussels Sprouts

Polo Desserts Decadent Chocolate Peanut Butter Layer Cake ... 7.95

Creamy Peanut Butter Milk Chocolate Layered Between Moist Chocolate Viennese Cake, Sprinkles of Salted Pretzel Pcs, Chocolate and Caramel Drizzles, Scoop of Vanilla Ice Cream

Fresh Apple Fritters ... 6.95

Warm Apple Fritters Tossed in Cinnamon Sugar. Served with Vanilla Dipping Sauce and Salted Caramel-Dipping Sauce

Polo Banana Split ... 6.95

Strawberry, Chocolate, and Vanilla Ice Creams Served with Drizzles of Chocolate, Caramel and Raspberry Sauces. Finished with Cookie Crumbles, Whipped Cream, and Fresh Bananas

Apple Pie (sf) … 6.95

Warm All American Apple Pie with Vanilla NSA Ice Cream

Chocolate Bread Pudding … 6.95 Warm Chocolate Bread Pudding, Chocolate Chips, Vanilla Anglaise, Fresh Raspberries

Key Lime Pie (gf) … 6.95

Classic Key Lime Pie, Torched Meringue, Raspberry Coulis, Fresh Raspberries, and Raspberry Sorbet

Chocolate Mousse Cake (sf/gf) … 6.95 Chocolate Mousse Cake served with Berry Coulis and NSA Chocolate Ice Cream

Two Scoops ... 6

Selection of Ice Cream, NSA Ice Cream, House-Made Gelato, or Sorbet

BITES TO SHARE …6 Steamed or Baked, Sweet Chili Sauce

GF DF

Bang-Bang Shrimp

GF DF

Edamame

…14

Crispy Shrimp, Bang-Bang Sauce

Chicken Lettuce Wraps

…11

Chicken Dumplings

…10

Baby Iceberg, Minced Hoisin Chicken Salad, Scallions Steamed or Fried, Dumpling Sauce

Shrimp Shumai

Pork Belly Bao Buns

Char Siu Braised Pork Belly, Steamed Buns, Cucumber Slaw

Sesame Shrimp Toast

SOUPS CHicken Noodle with Matzo ball …5 Miso Soup …6 Soup of the evening …6

…12

Minced Baby Shrimp, Soy Sauce, Ginger, Sesame Seeds, Cocktail Bread

…7

GF DF

Baby Back Ribs, Chinese 5 Spice, Tamari Soy Sauce Glaze

GF DF

…14

Fried Rice …18

Sticky Sesame Chicken …17

GF DF

Sweet & Sour Shrimp

…18

Veggie Tofu Stir Fry …15

Pulled Chicken, Baby Shrimp, Steak, Onion, Carrot, Egg, Mushrooms, Bean Sprout, Scallion

Chicken Breast, Scallions, Charred Broccoli, White Rice, Sesame Sauce Crispy Shrimp, Pineapple, Peppers, Onions, White Rice, Sweet & Sour Sauce

Romaine, Parmesan, Creamy Caesar Dressing, Croutons, Anchovy

chopped …7

GF DF

Lo Mein Noodles, Crispy Tofu, Mushrooms, Carrots, Snap Peas, Bean Sprouts, Onion, Scallion, Baby Bok Choy, Garlic Sesame Sauce

Asian Summer Salad

GF DF

Steak Chop Suey …18

GF DF

Kung Pao Chicken

GF DF

Iceberg, Romaine, Tomatoes, Chickpeas, Carrot, Red Onion, Cucumber

Mixed Greens, Cherry Tomatoes, Pineapple, Mandarin Oranges, Avocado, Wonton Strips, Carrot Ginger Dressing

Kani Salad

SIDES ...4

GF DF

caesar …6

…10

…12

GF DF

SALADS Romaine, Red Cabbage, Edamame, Cucumber, Red Pepper, Toasted Almonds, Carrots, Ginger Sesame Dressing

…12

Steamed or Fried, Dumpling Sauce

Chinese Style Ribs

ginger sesame

Steamed or Fried, Dumpling Sauce

Vegetarian Dumplings

ASIAN FLAVORS

…7

Flank Steak, Bell Peppers, Scallions, Baby Corn, Bean Sprouts, Water Chestnuts, Bamboo Shoots, Mushrooms, Carrots, White Rice

…12

Romaine, Cucumber & Mango, Shredded Carrots, Kani Crab, Tempura Flakes, Sweet Chili Dressing

White Meat Chicken Breast, Szechuan Sauce, Bell Peppers & Onions, Peanuts, Sesame Seeds

SALAD ADD ONS

Grilled Chicken Breast …8 | Grilled Shrimp …12 Grilled Salmon …11 GF = gluten free DF = dairy free

= vegetarian

…16

= spicy

GF = gluten free DF = dairy free

= vegetarian

GF = gluten free DF = dairy free

= spicy

SUSHI ROLLS

= vegetarian

= spicy

CRAFT KITCHEN HANDHELDS Select One Side.

California Roll

Japanese Crab, Avocado, Cucumber, Rice, Nori

Spicy Tuna Roll Grade # 1 Ahi Tuna, Kimchee Sauce, Nori

Rainbow Roll

Japanese Crab, Avocado, Cucumber, Rice, Nori, Topped with Tuna, Hamachi, Salmon

…10 …14 …14

GF DF

Salmon, Pineapple, Mango, Cream Cheese, Crushed Peanuts, Spicy Mayo, Kimchee Sauce

Key West Roll

…17

…14

Faroe Island Salmon, Cucumber, Asparagus, Torched Salmon

Polo Secret Roll

…MP

5 Pieces of Your Choice: Tuna, Salmon, Hamachi, Eel

Nigiri Plate

5 Pieces of Your Choice: Tuna, Salmon, Hamachi, Eel

Polo Butcher Blend Burger, Lettuce, Onion, Tomato, Pickles, Brioche Bun

Kosher Hot Dog

…9

Chicken Sandwich

…14

Deep Sea Sandwich

…15

Grilled Murray’s Breast, Avocado, Tomato, Toasted Whole Wheat Bun Blackened or Tempura Battered Mahi Mahi, Wakame Slaw, Aioli, Asian Milk Bun

Vegan Burger …15 Seared Plant Based Meatless Burger, Avocado, Lettuce, Tomato, Onion, Pickle, Wheat Kaiser Bun

GF DF

Quesadilla …10 Mexican Cheeses, Onions, Peppers, Grilled Tortilla, Pico de Gallo, Sour Cream, Guacamole

STONE OVEN

10” cauliflower crust available upon request.

Veggie Pizza …15

CHEF FERNANDO’S SPECIALTY Sashimi Plate

Pub Burger …15 Relish, Mustard, Sauerkraut, & Grilled Bun

Black Tiger Shrimp Tempura, Avocado, Asparagus, Cream Cheese, Dynamite Scallop, Eel Sauce, Spicy Mayo

Salmon Lover Roll …17 DF

…18

Soy Paper, Carrot, Papaya, Cucumber, Avocado, Cilantro, Sesame Seeds

Shrimp Tempura, Cream Cheese, Cucumber, Topped with Avocado, Eel Sauce, Spicy Mayo, Kimchee Sauce California Roll topped with Spicy Tuna, Crispy Onions, Eel Sauce

…16

Veggie Soy Roll

Green Dragon Roll …16

Sexy Lady Roll

Aloha Roll

…18 …19

Mozzarella, Zucchini, Broccoli, Peppers, Onions, Mushrooms, Marinara

Margherita Pizza …14 Fresh Mozzarella Cheese, Marinara Sauce, Torn Basil

Pepperoni or Sausage Pizza Mozzarella Cheese, Choice of Artisan Pepperoni or Italian Sausage, Marinara

…16

Taco Pizza …16 Mozzarella, Cheddar, Seasoned Ground Beef, Diced Tomato, Shredded Lettuce, Sour Cream, Crushed Doritos®

Fajita …18 Eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone but especially the elderly, young children under the age of four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal foods reduces the risk of food borne illness.

Choice of Steak, Chicken, Shrimp or Half & Half Roasted Peppers and Onions, Guacamole, Warm Tortillas

TH E WH O LE S H E BA N G B U F F E T $ 1 9 B R U N C H B U F F E T | S U N DAYS | $ 2 5 . 95 SOUP & SALAD BAR $15

THE DELI STATION $16

Soup of the Day Chicken Matzo Ball Soup Gazpacho, Borscht

Selection of Corned Beef, Turkey, Pastrami, Salami, Tongue, & Daily Signature Carving

Romaine, Mixed Greens, Grape Tomatoes, Red Onion, Shredded Carrots, Cucumber, Roasted Beets, Chickpeas, Hearts of Palm, Assorted Cheeses, Egg Salad, Shrimp Salad, Tuna Salad, Diced Chicken Breast, Salmon Flakes, Chicken Salad, Spa Chicken Salad, Creamy Herring, Whitefish Salad, Quinoa, Soy Glazed Tofu House-Made Dressings & Low Calorie Dressings, Sunflower Seeds, Dried Cranberries, Croutons Fresh Fruit Display, Cottage Cheese, Non- Fat Yogurt, Greek Yogurt, Jell-O & Whipped Cream

OMELET BAR $14 Cage Free Eggs, Egg Whites, Egg Beaters Assorted Fillings: Smoked Salmon, Ham, Bacon, Caramelized Onions, Sauteed Mushrooms, Tomato, Broccoli, Spinach Cheddar Cheese, Swiss Cheese, Low Fat Cheese Bacon, Sausage, Home Fries

Assorted breads , Cranberry Sauce, Deli Mustards, Mayo, Horseradish, Ketchup Comes with Coleslaw, Healthy Coleslaw, Potato Salad, Nathan’s Fries

DESSERT BAR $6 Boca Freeze Soft Serve with Assorted Toppings, Polo Cookies, Petite Cake Slices & Mini Desserts, Gluten Free & No Sugar Added Dessert Display

LU N C H M E N U GF = gluten free DF = dairy free

= vegetarian

SO U P TURKEY CHILI 6.5/10 GF DF

Ground Free Range Turkey, Tomato, Kidney Beans, Cheddar Cheese, Crispy Tortilla, Sour Cream

SOUP OF THE DAY 6/10

B R U N C H FAVO R ITE S CLASSIC BLINTZES 15

Four Sweet Cheese Blintzes, Applesauce, Sour Cream, Choice of Raspberry Sauce or Blueberry Sauce, Select 1 Side

SMOKED SALMON PLATTER 15

House-Made Lox, Bagel, Cream Cheese, Red Onion, Tomato, Capers

BUTTERMILK PANCAKES 12

3 Fluffy Golden Pancakes, Maple Syrup, Select 1 Side

OATMEAL 5

Steel Cut Oats, Brown Sugar & Honey

BERRY BOWL 7 GF DF

Fresh Cut Strawberries, Raspberries, Blueberries & Blackberries

O F F TH E G R I LL Select One Side.

POLO BURGER 14 DF

Special Blend Brisket & Sirloin Burger, Lettuce, Tomato, Onion, Pickle, Ketchup

HEBREW NATIONAL HOT DOG 9 All-Natural Beef Frank, Relish, Mustard, Ketchup, Sauerkraut

BEYOND BURGER 14 DF Seared Plant Based Patty, Whole Wheat Bun, Avocado, Lettuce, Tomato, Onion, Pickle VEGGIE WRAP 14 DF

Spinach Wrap, Roasted Portabella Mushrooms, Zucchini, Red Peppers, Red Onions

THE ULTIMATE GRILLED CHEESE 14 Challah Bread, Crispy Bacon, Caramelized Onions, Roasted Mushrooms, Tomato, Provolone & Gouda Cheeses

GRILLED CHICKEN PANINI 14

Ciabatta Bread, Grilled Chicken Breast, Fresh Mozzarella, Pesto, Sundried Tomato Spread

SCOO P SA N DWI C H E S Select One Side. Served with Lettuce, Tomato, Onion & Pickle Choice of Bread: Rye, White, Wheat, 7 Grain, Pita, Wrap, or Gluten Free

EGG SALAD 8.5/14 GF DF TUNA SALAD 9.5/15 GF DF CHICKEN SALAD 9.5/15 GF DF SPA CHICKEN SALAD 9.5/15 GF DF SHRIMP SALAD 10.5/17 GF DF

SOUPS GOLDEN MUSHROOM GF

FRENCH ONION

CHICKEN MATZO BALL

SALADS

GF CLASSIC BABY WEDGE

TOMATO & ONION

TRADITIONAL CAESAR

HARVEST SALAD 11

baby iceberg lettuce, roquefort blue cheese, bacon lardons, pickled red onions, cherry tomatoes, blue cheese dressing romaine hearts, parmesan cheese, brioche croutons, white anchovy, caesar dressing

heirloom beefsteak tomato, vidalia onion, red wine vinaigrette field greens, butternut squash, toasted walnuts, farro, dried cranberries, pears, pecorino cheese, orange vinaigrette

SALAD ENHANCEMENTS: CHICKEN BREAST GRILLED SALMON

GRILLED SHRIMP

11 12

STARTERS SHELLFISH FOR TWO

poached shrimp, snow crab claws, eight oz. lobster tail

SHRIMP COCKTAIL

five poached jumbo shrimp, cocktail sauce, lemon

MARKET OYSTERS

six east or west coast, cocktail sauce, mignonette, tabasco

OYSTERS ROCKEFELLER

six east coast oysters stuffed with spinach & bechamel

STUFFED CLAMS

six topneck clams, challah stuffing

CRAB CAKE

BEEF CARPACCIO 21

CRISPY POTATO SKINS

ARTICHOKE HEART FLOWERS

jumbo lump crab cake, frisee lettuce, lemon remoulade

shaved beef tenderloin, baby arugula, radish, parmesan cheese, olive oil shredded cheddar cheese, sour cream, crispy bacon, chives with parmesean cream sauce

PRIX FIXE

FROM THE GRILL All plates are served with your choice of a cup of soup du jour or house salad. SAUCE PAIRINGS: au poivre, bearnaise, hollandaise, bordelaise, mushroom demi-glace HALF ROASTED CHICKEN

NY STRIP

PORK CHOP

FILET MIGNON

DELMONICO RIBEYE

VEAL CHOP

LAMB CHOPS

PORTERHOUSE

BUTCHER’S BLOCK SPECIAL

with rosemary thyme gravy eight oz.

half rack

fourteen oz. fourteen oz.

twenty four oz.

BACON & GORGONZOLA

FOIE GRAS DF

SCALLOPS

TRUFFLE BUTTER

fourteen oz.

SIDES

ENHANCEMENTS: DF OSCAR STYLE

twelve oz.

SEASIDE SELECTIONS All plates are served with the choice of one side.

SAUCE PAIRINGS: lemon beurre blanc, citrus salsa, honey mustard, BBQ PAN SEARED BRANZINO FILET

GRILLED ATLANTIC SALMON

CRISPY SKIN SNAPPER

PLANCHA GRILLED CHILEAN SEABASS

CREAMED SPINACH

IDAHO BAKED POTATO

ROASTED SWEET POTATO

BEER BATTERED ONION RINGS

GRILLED ASPARAGUS

CHARRED BROCCOLI

MASHED POTATOES

VEGETABLE OF THE DAY

LOBSTER MAC & CHEESE

GF = Gluten free

DF = Dairy free

= Vegetarian

LUNCH MENU

WINES BY THE GLASS

CHAMPAGNE AND SPARKLING WINE Split

JP Chenet, Brut, France

Luneta, Prosecco, Italy Mionetto Prosecco, Italy

WHITE WINE

Bottle

Polo Signature Red Sangria

8.5

Meiomi, Pinot Noir, Sonoma

Noble Vines, Merlot 181, California

Dona Paula, Malbec, Mendoza

Cartlidge and Browne, Cabernet, California

The Seventy Five Wine Company, Cabernet Sauvignon

Austin Hope, Cabernet Sauvignon, California

Banfi, Chianti Superiore, Italy

Caldora Montepulciano D’Abruzzo, Italy

Badiola Mazzei, Toscana, Italy

9.75

6oz

Bottle

Kim Crawford, Sauvignon Blanc, New Zealand

Santa Margherita, Pinot Grigio, Italy

Velante by Bertani, Pinot Grigio, Italy

Louis Latour, Chardonnay, Grand Ardeche, France

9.5

Chalk Hill, Chardonnay, Sonoma Coast

Kendall Jackson, Chardonnay, Sonoma

Ruffino, Moscato D’Asti, Italy

10.5

Jean-Luc Colombo, Rose, France

9.75

6oz

Elouan, Pinot Noir, Oregon

8.5

Thomas Schmitt Kabinett, Riesling, Germany

RED WINE

Louis Perdrier, Champagne, France

Oyster Bay, Sauvignon Blanc, New Zealand

Polo Signature White Sangria

Bottle

BEER

LIQUOR

DRAFT … 6

VODKA

Blue Moon | Coors Light | Fat Tire Samuel Adams Summer Ale | Stella Artois Yuengling Lager

DOMESTIC … 4

Bud Light | Budweiser Lagunitas Little Sumpin | Miller Lite

IMPORTED … 5

SIGNATURE COCKTAILS MIRACLE BERRY … 12

Van Gogh Acai Blueberry, Fresh Lemon Juice, Splash of Club Soda, Garnish with Fresh Blueberries

SOUTHERN MOJITO … 10

Captain Morgan, Fresh Peaches, Fresh Raspberries, Fresh Mint Leaves, Fresh Lime Juice, Simple Syrup, Splash of Club Soda, Garnish with Raspberry, Peach and Mint

PICANTE MARGARITA … 15

Don Julio Blanco, Pineapple Juice, Fresh Jalapenos, Lime Juice, Orange Liqueur, Garnish with Fresh Pineapple

GREEN TEA … 13

Jameson Irish Whiskey, Peach Schnapps, Sweet and Sour Mix, Splash of Ginger Ale, Garnish with fresh Mint

SUMMERTIME COSMO … 14

Gin or Vodka, St. Germain Elderflower, White Cranberry Juice, Sweet and Sour, Garnish with a Lime Wedge

DESSERTINI … 14

Van Gogh Double Expresso, Baileys Irish Cream, Garnish with White Chocolate

CLASSIC NEGRONI … 12

Campari, Plymouth Gin, Carpano Antica Vermouth, Orange Slice for Garnish

Stolichnaya … 12.75 Blueberry | Orange | Raspberry Tito’s … 11.5 Van Gogh … 12 Espresso | Blueberry Double Espresso … 12 Stolichnaya Elit … 18

Beefeater … 10.25 Bombay Sapphire … 12 Plymouth … 11

Hendrick’s … 11.5 Tanqueray … 11

GIN

RUM

Flor de Cana … 9 Captain Morgan … 10 Don Julio Blanco … 15 Don Julio Reposado … 16 Don Julio Anejo … 17 Bulleit Bourbon … 16 Knob Creek … 14.5 Maker’s Mark … 13

Malibu Original … 10 Myers’s Dark … 11.5

TEQUILA

Patron Silver 14 | Reposado 15 | Añejo 16 Casamigos … 16

BOURBON

Jim Beam … 11 Woodford Reserve … 15 Elijah Craig Small Batch … 14

SCOTCH

Chivas Regal 12 … 13.5 Chivas Regal 18 … 9.5/oz. Dewar’s 12 … 14 Dewar’s White Label … 11 Glenlivet 12 … 15 Glenlivet 18 … 11.5/oz. Johnnie Walker Red … 10.5

Johnnie Walker Black … 13.5 Johnnie Walker Green … 17 Johnnie Walker Blue … 25/oz. Macallan 12 … 17 Macallan 18 … 13/oz. Oban … 17 Talisker … 17

Canadian Club … 10 Seagram’s VO … 10.5 Crown Royal … 12

Jack Daniels … 11 Jameson Original … 13 Jameson 12 … 17

WHISKEY

CORDIALS & LIQUEURS

Bailey’s Irish Cream … 10.5 Godiva Liqueur … 10 Limoncello … 9.5 Kahlua … 10 Sambuca … 11 Frangelico … 11.5

Hennesy VSOP … 22/oz. Grand Marnier … 11.5 St. Germain … 10.5 Campari … 10 Apperol … 11 Tio Pepe Jerez Cherry … 10

GF = gluten free DF = dairy free

STARTERS SOUP OF THE DAY … 6 GAZPACHO SOUP … 6 GF DF

Vine Ripe Tomato, Cucumber, Avocado, Olive Oil

BORSCHT … 6 GF DF

Beets, Vegetable Beet Broth, Sour Cream, Boiled Potatoes

JUMBO PRETZEL … 9

Warm Salted Pretzel, Cheddar Cheese Fondue

NACHOS … 14 GF

Tortilla Chips, Shredded Chicken, Tomatoes, Black Beans, Cheese Sauce, Salsa, Guacamole, Sour Cream

COCONUT SHRIMP … 14 DF

5 Crispy Coconut Breaded Shrimp, Sweet Chili Sauce

BLOOMING ONION … 8

Battered & Fried Vidalia Onion, Spicy Aioli

= vegetarian

SALADS HOUSE SALAD … 7 GF DF

Chopped Romaine, Tomatoes, Cucumbers, Red Onion, Carrots, Chickpeas

CAESAR SALAD … 7

Romaine, Parmesan, Croutons, White Anchovy, Classic Dressing

GREEK SALAD … 9

Romaine, Tomato, Feta, Olives, Cucumbers, Red Onion, Mediterranean Dressing

HARVEST SALAD … 8 GF

Mixed Greens, Sliced Pears, Roasted Squash, Blue Cheese, Toasted Pecans

ENHANCE YOUR SALAD:

Egg Salad … 6 | Tuna Salad … 7 | Chicken Salad … 7 Spa Chicken Salad … 7 | Shrimp Salad … 8 Grilled Chicken … 8 | Grilled Salmon … 11 Grilled Shrimp … 12

SCOOP SANDWICHES Select 1 Side. Served with Lettuce, Tomato, Onion & Pickle. CHOICE OF BREAD: Rye, White, Wheat, Seven Grain, Pita, Wrap, or Gluten Free EGG SALAD … 8.5/14 GF DF

TUNA SALAD … 9.5/15 GF DF

CHICKEN SALAD … 9.5/15 GF DF SPA CHICKEN SALAD … 9.5/15 GF DF SHRIMP SALAD … 10.5/17 GF DF

GF = gluten free DF = dairy free

= vegetarian

MAIN SALADS & BOWLS ACAI BOWL … 14

Blend of Fat Free Greek Yogurt, Acai Berries, Chia Seeds & Polo Honey, Topped with Granola, Strawberries, Blueberries, Blackberries, Raspberries

SOUTHWEST SALAD … 10/16 GF DF

Romaine, Arugula, Mixed Greens, Roasted Corn, Black Beans, Tomatoes, Avocado, Tortilla Strips, Grilled Shrimp, Avocado Ranch Dressing

ITALIAN SEAFOOD COBB … 12/20

Romaine, Olive Oil Tomatoes, Mozzarella, Avocado, Pecorino, Croutons,

SAM’S BURGER BAR … $16 Select 1 Side, All Come with Lettuce, Tomato, Onion & Pickle

PICK A BUN:

Brioche, Whole Wheat, Asian Milk, Gluten Free

PICK A PROTEIN:

All Beef Patty GF DF Salmon Patty DF Vegan Beyond Patty GF DF Chicken Breast GF DF Turkey Patty GF DF

PICK 2 TOPPINGS:

1/3 Pound Mixed Seafood Salad Includes: Grilled Shrimp, Crab, Grilled Calamari, Red Wine Vinaigrette

Avocado, Roasted Pineapple, Bacon, Mushrooms, Caramelized Onions, Jalapenos, Giardiniera, Sweet Bell Peppers, Roasted Red Peppers, Sauerkraut, Dill Pickles

BAREFOOT COBB … 10/16

PICK A CHEESE:

Iceberg & Romaine, Diced Chicken Breast, Bacon, Tomato, Avocado, Blue Cheese, Croutons, Egg

CHINATOWN CASHEW … 10/16

Romaine, Diced Chicken Breast, Mango, Celery, Roasted Red Peppers, Onion, Broccoli, Toasted Cashew, Sesame Dressing

American, Swiss, Cheddar, Provolone, Blue Cheese, Feta, Mozzarella

PICK A SAUCE:

Sweet Baby Ray’s BBQ, Carolina BBQ, Hoisin Glaze, Spicy Aioli, Cranberry

WALDORF CHICKEN SALAD … 10/16 GF

Arugula, Shredded Chicken Breast, Seedless Grapes, Granny Smith Apples, Celery, Golden Raisins, Walnuts, Orange Yogurt Dressing

GF = gluten free DF = dairy free

= vegetarian

HANDHELDS Select 1 Side.

REUBEN … 18

BRISKET … 16

Rye Bread, Warm Corned Beef, Sauerkraut, 1000 Island Dressing, Swiss Cheese

Brioche Bun, Sliced Brisket, Roasted Onions, Provolone Cheese, Brisket Gravy

TURKEY … 9/14 DF

ROASTED MUSHROOM … 14

Choice of Bread, Warm Sliced Turkey, Lettuce, Tomato, Onion, Pickle, Cranberry Sauce

Brioche Bun, Marinated Portabella Mushrooms, Feta Cheese, Baby Spinach, Heirloom Tomato, Tarragon Aioli

CRAFT GRILLED CHEESE … 12

VEGETABLE WRAP … 12 DF

Choice of Bread, Tomato, Cheddar, Provolone, Bacon

Roasted Mushrooms, Zucchini, Red Peppers, Red Onions, Tomatoes, Spinach Wrap

BLTA … 12 DF

HEBREW NATIONAL HOT DOG … 9

All-Natural Beef Frank, Relish, Mustard, Ketchup, Sauerkraut, Potato Bun

Challah Bread, Iceberg Lettuce, Beefsteak Tomato, Thick Cut Bacon, Avocado, Mayo Add Turkey … 4

CHEESE QUESADILLA … 10

ITALIAN BEEF … 13 DF

Hoagie Bread, Shaved Beef, Sweet Bell Peppers, Giardiniera, Au Jus

Cheddar & Monterey Jack Cheeses, Onions, Peppers, Guacamole, Pico de Gallo, Sour Cream

BLACKENED SHRIMP PO BOY … 15 DF Hoagie Bread, Blackened Baby Shrimp, Shredded Romaine, Sliced Tomatoes, Dill Pickles, Aioli

T ha n ksg iv i n g D i n n e r T H U R SDAY, NOV EM BE R 2 5 STEEPLECHASE | THE LAURELS | BAREFOOT CAFE | CROWN ROOM 5:00-8:30 P.M. | $59 PER PERSON

Soups

Holiday Main Plates

BUTTERNUT SQUASH BISQUE

with Roasted Squash & Pomegranate Salsa

Far m to Har vest Salad Bar

SHRIMP SCAMPI WITH LINGUINE

CHICKEN MATZO BALL

Assorted Lettuces, Vegetable Toppings, House-Made Dressings

CAULIFLOWER SALAD Heirloom carrot & Fennel

HOLIDAY SALAD Butter Lettuce, Roasted Butternut Squash, Oranges, Pickled Cranberries, Candied Pecans, Cider Dressing

GRILLED CAESAR SALAD BABY SPINACH SALAD Roasted Pumpkin, Red & Golden Beets, Pepitas, Herbed Goat Cheese, Balsamic Vinaigrette

Cor nucopia Bread Stat ion Parker House Rolls, Gluten Free Rolls, Bacon Rolls, Wheat Rolls, Rye Wholegrain Rolls, Pumpkin Cinnamon Rolls, Cranberry Walnut, Corn Bread Muffins, Harvest Focaccia, Breadsticks

Car v ing Stat ion SLOW ROASTED TURKEY

CEDAR PLANK SALMON

RITZ CRUSTED BAKED SCROD Lemon Beurre Blanc

Sides

Potato Latkes, Applesauce, Sour Cream, Sweet Potato Casserole, Mashed Potatoes Herb Stuffing, Crispy Brussels Sprouts & Raisins, Sautéed Green Beans & Shallots, Charred Broccoli

Past ry Table HAND CARVED HOUSE BAKED PIES Pumpkin, Traditional Apple, Pecan, Lemon Meringue, Chocolate Tart

PUMPKIN & CRANBERRY CHEESECAKE CARROT CAKE APPLE CIDER CUPCAKES Brown Sugar Cinnamon Buttercream

ASSORTED HALVAH POLO COOKIE DISPLAY ICE CREAM BAR WITH TOPPINGS & SAUCES

Organic Basted Turkey, Pan Gravy, Cranberry Sauce

FRESH HARVEST FRUIT DISPLAYS

PRIME RIB

NO SUGAR ADDED & GLUTEN FREE OPTIONS

Au Jus, Horseradish Cream Sauce

PLEASE CALL 995-1105 FOR MORE INFORMATION AND TO MAKE YOUR RESERVATIONS. DRESS CODE: Jeans permitted. Collared Shirts required. No shorts or open-toed shoes permitted in Laurels, Crown Room & Steeplechase.

HANUKKAH DINNER SUNDAY, NOVEMBER 28 5:30- 8:30 P.M. | STEEPLECHASE ADULTS $48.95 | KIDS $24.95 PLEASE CALL 995-1105 TO MAKE YOUR RESERVATIONS. DRESS CODE: Slacks and collared shirts required. Jackets preferred. No jeans, shorts or sneakers permitted.

STARTERS

Freshly Baked Challah Bread Chicken Vegetable & Matzo Ball Soup Beet & Orange Salad Gefilte Fish & Cucumber Salad Chopped Chicken Liver Red Horseradish

MAIN PLATE

Braised Beef Brisket Potato Pancakes French Beans & Pomegranate Carrot Tzimmes

FRENCH SERVED

Salmon Filet with Lemon & Parsley Roasted Chicken with Gravy Traditional Noodle Kugel

DESSERT

Chocolate Olive Oil Cake Apple and Pear Tarte Tatin Classic Rugelach Nut Clusters Apple Coffee Cake Coconut Macaroons Halvah Almond Crinkle Cookies Flourless Orange-Saffron Cake Honey Pomegranate Cake

PLEASE JOIN US AT THE POLO CLUB’S

Hanukkah 2021

MENORAH LIGHTING with Rabbi Paul Offenkrantz

NOVEMBER 28 5:00 P.M. IN THE LAURELS Complimentary Event

SCAN THE CODE ON THE LEFT WITH YOUR PHONE’S CAMERA TO ACCESS THE REGISTRATION FORM!

JELLY DOUGHNUTS, LATKES AND PUNCH WILL BE OFFERED FOLLOWING THE CEREMONY. LIMITED SEATING. TO MAKE A RESERVATION, COMPLETE THE REGISTRATION FORM BY SCANNING THE QR CODE WITH YOUR PHONE’S CAMERA OR STOP BY THE CONCIERGE DESK.

GRILL-OUT $2 7.95

SUNDAY, NOVEMBER 14 & 21 BAREFOOT CAFE | 5:30 - 8:00 P.M. SALADS

Polo Salad Bar with Assorted Toppings & Dressings Coleslaw | Potato Salad | Tomato & Onion Salad

FROM THE GRILL

Polo Burgers | Cheese Burgers | Beyond Burgers | Hebrew National Franks Herb Marinated Chicken Breast | Cedar Plank Salmon

ACCOUTREMENTS

Brioche Rolls, Relish, Onions, Tomato, Lettuce, Pickles, Sautéed Mushrooms & Onions, Sauerkraut

CARVERY

SPECIALTY ITEMS

NOVEMBER 14

Grilled Flank Steak with Chimichurri

Grilled Chicken Legs

NOVEMBER 21

BBQ Ribs

Blackened Mahi Mahi

SIDES

French Fries | Sweet Potatoes | Charred Broccoli | Corn on the Cob | Baked Beans

SUNDAE BAR

Local Ice Cream Toppings, Sauces & Polo Baked Cookies PLEASE CALL 995-1105 FOR MORE INFORMATION AND TO MAKE YOUR RESERVATIONS. DRESS CODE: Resort Casual

Cocktails Under the Stars

FEATURING DRINK SPECIALS, HORS D’OEUVRES AND LIVE MUSIC!

BA R E F O OT C A F E | 5 : 0 0 - 1 0 : 0 0 P. M .

S AT U R DAY N I G H T S

PLEASE CHECK MONTHLY CALENDARS FOR DATES.

F O OTB ALL TAILGATE IN WINNER'S CIRCLE SUNDAY, NOVEMBER 7, 14, & 21 1:00 - 7:00 P.M. TURKEY CHILI . . . $5

Tortilla Chips, Cheddar Cheese, Onions, Sour Cream

HOUSE SALAD . . . $6

Romaine Lettuce, Tomatoes, Chickpeas, Cucumbers, Carrots, House Vinaigrette

CAESAR SALAD . . . $6

Romaine Lettuce, Parmesan Cheese, Croutons, White Anchovies, Traditional Dressing

BABY BACK RIBS . . . $14

Smoked Pork Ribs, Smoky BBQ Sauce

WINGS . . . $14

Celery Sticks, Carrot Sticks Choice of Buffalo Sauce or BBQ Sauce & Choice of Blue Cheese Dressing or Ranch Dressing

POLO BEEF BURGER . . . $15

Brisket & Short Rib Blend, Brioche Bun, Lettuce, Tomato, Red Onion, Pickle, Choice of Side

ORGANIC TURKEY BURGER . . . $15

White & Dark Meat Turkey Blend, Brioche Bun, Lettuce, Tomato, Red Onion, Pickle, Choice of Side

VEGAN BURGER . . . $15

Plant Based Patty, Brioche Bun, Lettuce, Tomato, Red Onion, Pickle, Choice of Side

HEBREW NATIONAL HOT DOG . . . $9

All Beef Frank, Sauerkraut, Ketchup, Mustard, Relish, Choice of Side

SIDES...$4 BAKED BEANS, NATHAN'S FRIES, SWEET POTATO FRIES, CHARRED BROCCOLI

PLEASE CALL 995-1105 FOR MORE INFORMATION. Dress Code: Shorts Allowed, No Flip Flops or Open Toed Shoes. Jerseys Encouraged.

–A

NIGHT IN GREECE – SATURDAY, NOVEMBER 20

$32.95

PER PERSON AMERICAN BISTRO & STEEPLECHASE | 5:30 - 8:30 P.M.

SOUPS

CARVING

Lemon Spinach Orzo Lamb Harira

Slow Roasted Lamb Steamship, Mint Jelly Oregano Lemon Baked Chicken

BREADS

MAINS

Feta & Olive Stuffed Loaves, Sundried Tomato Flatbreads, Ciabatta Rolls with Infused Oils

Greek Style Branzino Fillets with Olive Tapenade Spanakopita: Greek Spinach Pie Moussaka: Greek Lasagna

SALADS Polo Salad Bar Artisan Lettuces, Vegetable Toppings, House-Made Dressings Mediterranean Salad Romaine, Spinach, Kale, Feta, Tomatoes, Olives, Cucumber, Red Onion, Lemon Vinaigrette Greek Shrimp Salad Roasted Beet & Pickled Onion Salad Greek Potato Salad

CHEF’S ACTION STATION Shawarma & Gyro Bar White & Wheat Pitas, Beef & Lamb Gyro, Chicken Shawarma, Tomatoes, Cucumbers, Red Onion, Olives, Tzatziki

SIDES Roasted Fingerling Potatoes Grilled Zucchini & Kale Charred Heirloom Carrots Olive Oil Spaghetti Squash Lemon Zested Grilled Asparagus

DESSERTS Polo Ice Cream Bar with Assorted Toppings & Sauces Classic Baklava Loukoumades - Greek Honey Donut Greek Yogurt Cheesecake Cherry-Pistachio Tart Milk Chocolate-Orange Layer Cake Assorted Polo Cookies to Include Greek Honey Cookies No Sugar Added & Gluten Free Display Fresh Sliced Fruit

PLEASE CALL 995-1105 FOR MORE INFORMATION AND TO MAKE YOUR RESERVATIONS. DRESS CODE: RESORT CASUAL

TACO TUESDAY TUESDAY, NOVEMBER 2,16,& 30

JOIN US IN THE WINNER'S CIRCLE TO ENJOY POLO'S TAKE ON TACO TUESDAY. SIGNATURE TACOS AVAILABLE A LA CARTE IN ADDITION TO WINNER'S CIRCLE MENU.

Homestyle Wednesdays American Bistro

November 10 & 24 | 5:30 - 8:30 P.M.

Pick Any 2 for $35

Chicken Pot Pie

Flaky Pie Dough, White & Dark Meat Shredded Chicken, Carrots, Onions, Peas, Potatoes, Mushrooms, Creamy Rosemary Sauce, Choice of 1 Side

Chicken Fried Steak

Breaded Cube Steak, Whipped Potatoes, Sauteed Green Beans, Black Pepper Gravy

Open Faced Tuna Melt

Toasted English Muffin, Polo Tuna Salad, Cheddar Cheese, Beefsteak Tomatoes, French Fries

Open Faced Roast Beef Challah Bread, Mashed Potatoes, Sliced Roast Beef, Gravy, Choice of 1 Side

PLEASE CALL 995-1105 FOR MORE INFORMATION AND TO MAKE YOUR RESERVATIONS. DRESS CODE: RESORT CASUAL

welcome back to

camp polo December 3, 2021 seafood

b r e a kfa s t co r ne r

Jumbo Shrimp with Cocktail Sauce Hand Shucked Oysters with Mignonette Lobster Tails

French Toast Sticks, Maple Syrup Turkey Bacon, Egg & Cheese Quesadillas Campfire Breakfast Pizza

off the grills

d e s s e rt

Wood Fire Grilled Picanha Steak Charred Lamb Racks, Mint Chimichurri Blackberry BBQ Glazed Chicken Grilled Hot Dogs Sauerkraut & Baked Beans Wagyu Beef Burgers Roasted Mushrooms & Onions Corn on the Cob

Smores 3 Ways: Strawberry, Peanut Butter, Traditional Milk Shake Bar with Ice Display Peach Pops, Strawberry Pops, Blackberry Pops Pineapple Upside Down Cakes Cast Iron Pies - Cherry, Apple, Blueberry Assorted Gluten Free & NSA Added Desserts Fresh Fruit Cups

s mokehouse 12 Hour Smoked Brisket Charred BBQ Wings Cedar Board Smoked Salmon with Grilled Pineapple Relish Assorted BBQ Sauces

vegetarian Vegan Lentil Sloppy Joes Mac & Cheese Potatoes in Foil Packets Charred Broccoli Stuffed Zucchini Boats

the driving range 6:00 - 10:00 p.m. $110 per person + tax live entertainm Rocky & the Rollent: ers

Please call dining reservations at 995-1105 to make a reservation starting october 22. Tables of 12. camp-themed attire is encouraged!

CHINATOWN

TUESDAY, DECEMBER 7 | 5:30 P.M. STEEPLECHASE & AMERICAN BISTRO | $32.95 SOUPS

CARVERY

CHICKEN EGG DROP GOLDEN MUSHROOM

KUNG PAO GLAZED RIBS

SALADS POLO SALAD BAR artisan greens, vegetable toppings, house-made dressings HONG KONG GLASS NOODLE SALAD with pulled chicken CASHEW SALAD romaine, Napa cabbage, mandarin orange, broccoli, mango, red peppers, toasted cashews, sesame dressing SWEET CHILI SHRIMP SALAD baby shrimp, cucumber, shiitake mushroom, celery, bibb lettuce

GINGER GARLIC ROASTED CHICKEN

VEGETARIAN ROASTED BROCCOLINI EGGPLANT & BRAISED BOK CHOY GINGER GLAZED CARROTS ROASTED SWEET POTATO SCALLION RICE

DESSERTS POLO ICE CREAM BAR EXOTIC FRUIT TARTS LEMON-BLUEBERRY 5 SPICE PAVLOVA

CHEF’S ACTION STATION

RED FRUIT TAPIOCA VERRINES

FRIED RICE: 3 WAYS vegetable, shrimp, chicken & beef

MATCHA-PASSION FRUIT ROLL

MAINS

ASSORTED COOKIES

HOISIN LACQUERED SALMON

NO SUGAR ADDED SELECTIONS

SWEET & SOUR CHICKEN

GLUTEN FREE OPTIONS

FRESH FRUIT

PEPPER STEAK & ONIONS sauce options: chinese mustard, soy sauce, plum sauce, sweet & sour, duck sauce, sweet chili PLEASE CALL 995.1105 FOR MORE INFORMATION AND TO MAKE YOUR RESERVATIONS DRESS CODE: Resort Casual. Open-toed shoes are not permitted.

Kokomo Nights

AT THE HIDDEN COVE DECEMBER 9 5:00 - 9:00 P.M. DECEMBER 10 5:00 - 10:00 P.M.

SUNSET EVENINGS

FEATURING LIGHT BITES, COCKTAILS & MUSIC.

A Night in Paris Tuesday, December 14

Steeplechase & American Bistro | 5:30 P.M. | $32.95

Soups

Carving

French Onion Soup with Gruyere Cheese Croutons

Salmon Green Olive, Parmesan & Brioche Crust

Potato & Leek

French Roast Leg of Lamb Served with Mint Demi

Breads

Demi Sourdough Baguettes Pain d’Epi

Vegetarian Whipped Potatoes

Brioche Rolls

Haricot Verts with Roasted Shallots

Salads

Parsnip Gratin with Brie & Thyme

Polo Salad Bar Artisan Lettuces, Vegetable Toppings, House-Made Dressings Niçoise Salad French Bistro Lyonnaise Salad

Cassoulet Baked Ratatouille French Lentils with Dijon Vinaigrette

Desserts

French Potato Salad

Polo Ice Cream Bar with assorted toppings & sauces

Beet & Carrot Salad

Fresh Fruit Selection

Chef’s Action Station

No Sugar added Selections

Steak au Poivre

Mains Coq Au Vin

Gluten Free Options Tart au Pomme Godiva Eclairs Almond Crème Brulee Opera Cake

Beef Bourguignon Seafood Bouillabaisse

Please call 995-1105 for more information and to make your reservations. Dress Code: Resort Casual. Open-toed shoes are not permitted.

Christmas Eve Dinner December 24 | 5:00 P.M. | $52 Per Person American Bistro, Steeplechase, Crown Room & The Laurels

Soup

Mains

Chicken Matzo Ball Soup

Sage Gnocchi Butternut Squash, Brown Butter Sauce

Melted 3 Onion Soup

with Gruyere Cheese Croutons

Baked Jumbo Shrimp Garlic Breadcrumbs

Salad Bar

Roasted Salmon Pomegranate & Pesto Relish

Assorted Lettuces, Vegetable Toppings, House-Made Dressings

Grilled Mushroom Risotto

Roasted Apple Salad

Spiced Maple Cider Vinaigrette

Spinach & Ricotta Lasagna

Quinoa & Roasted Beet Salad

Sides

Heirloom Tomato Salad

Whipped Potatoes

Grilled Baby Caesar Salad

Roasted Sweet Potatoes

Roasted Potato & Asparagus Salad

Sauteed Green Beans & Crispy Shallots

Creamy Dill Dressing

Carving

Roasted Root Vegetable Medley

Bordelaise Sauce

Cauliflower Gratin

Grilled Heirloom Carrots

Beef Tenderloin Crispy Duck

Hazelnut Orange Stuffing

Jus-Lie

Grilled Asparagus

Crown Pork Roast

Apple Apricot Chutney

Desserts

Gelato Bar with Assorted Toppings & Sauces Chocolate Chip Cookies Oatmeal Raisin Cookies Oreo Cookies | Sugar Cookies Gingerbread Men | Peppermint Bark Warm Caramel Apple Pie

Chocolate Coffee Yule | Eggnog Cheesecake Milk Chocolate Caramel Reindeer Warm Holiday Bread Pudding with Vanilla Sauce Jack Daniels Pecan Pie Chocolate Peppermint Macaron No Sugar Added & Gluten Free Desserts

Please call 995-1105 for more information and to make your reservations. DRESS CODE: Resort Casual. No shorts or open-toed shoes permitted.

Christmas Brunch

The Laurels | Saturday, December 25 | 11:30 A.M. | $48 Per Person

Bakery Display

Traditional Croissants, Chocolate Croissant, Mini Danish, Mini Muffins, Zucchini & Pumpkin Bread, Coffee Cake, Pecan Ring

Holiday Soup

Chicken Matzo Ball Soup Golden Mushroom

Salad Bar

Assorted Lettuces & Greens, Vegetable Toppings, & House Made Dressings Holiday Salad Mixed Field Greens, Oranges, Pistachios, Goat Cheese, Champagne Dressing

Blintzes

Golden Brown Seared Sweet Cheese Blintzes Applesauce, Sour Cream & Fruit Sauces

French Toast

Traditional Challah Bread Dipped in Creamy Egg Batter Vermont Maple Syrup, Whipped Cream

Pancakes

Traditional, Lemon Blueberry, Gluten Free Vermont Maple Syrup, Honey Butter

Parfait Station

Ambrosia Salad

Greek Yogurt, Fat Free Yogurt, Chia Pudding, Assorted Fruits & Berries, House-Made Granola, Toasted Coconut, Candied Pecans

HouseSmoked Fish Display

Carvery

Traditional Caesar Salad

Salmon, White Fish, Sable

Bagels, Cream Cheese, Tomato, Cucumbers, Pickled Red Onions, Capers

Omelet Station

Cage Free Eggs, Egg Whites, Egg Beaters Ham, Cheese, Mushrooms, Caramelized Onions, Spinach, Broccoli, Peppers, Smoked Salmon Home Fried Potatoes, Crispy Apple Wood Smoked Bacon & Country Style Sausage, Corned Beef Hash

Waffle Station

Chocolate Chip Waffles, Malted Waffles, Gluten Free Waffles Real Maple Syrup, Butter, Whipped Cream, Strawberry Compote

Prime Rib of Beef Au Jus, Horseradish Cream Sauce, Roasted Carrots Roasted Free Range Turkey Stuffing, Pan Gravy, Cranberry Sauce Honey Mustard Glazed Salmon Charred Broccoli

Dessert

Cookie Bar Chocolate Chip, Snickerdoodle, Peanut Butter, GF Double Chocolate, Oatmeal, Oreo Ice Cream Sundae Bar with all the Toppings Assorted Holiday Mini Fruit Cakes Warm Apple Pie Chocolate Hazelnut Cream Pie Banana Ice Box Pie No Sugar Added & Gluten Free Options

Please call 995-1105 for more information and to make your reservations. DRESS CODE: Resort Casual. No shorts or open-toed shoes permitted.

SNOWKUS POCUS! Dinner Show

This tale is told through dazzling cirque, breathtaking ballet, and incredible acrobatics that will amaze, inspire and enchant your imagination. Marvel at the bendy ballerina in her living snowglobe. Be blown away when the icy north wind battles Jack Frost in an epic, acrobatic snowball fight. Feel the warm glow of winters end as the aerial snow ballet melts your heart. Family fun abounds in the whimsical world that is SNOWKUS POCUS!

SUNDAY, DECEMBER 26

DINNER AND SHOW IN THE LAURELS

SEATINGS AT 6:00, 6:15 AND 6:30 P.M. SHOW BEGINS AT 7:15 P.M.

$52 per adult, $24 per child. Please call dining reservations at 995-1105 to reserve your table! Tables for groups up to 12. Reservations open November 10.

SNOWKUS POCUS! Sunday, December 26 SOUP

KID’S CORNER

TOMATO

with grilled cheese croutons

PENNE PASTA & MARINARA BAKED MAC & CHEESE

SALADS

CHICKEN TENDERS

baby iceberg, chopped bacon, cherry tomatoes, pickled red onions, ranch

FRENCH FRIES

ICEBERG WEDGE

CAESAR

romaine lettuce, parmesan cheese, challah croutons, white anchovy, traditional dressing

HOUSE

with honey mustard

VEGETABLE MEDLEY

SIDES

WHIPPED POTATOES MAPLE ROASTED BUTTERNUT SQUASH

mixed greens, chickpeas, carrots, cucumbers, tomatoes, balsamic vinaigrette

CRISPY BRUSSELS SPROUTS

HOLIDAY

BURGUNDY ROASTED MUSHROOMS

bibb lettuce, arugula, dried cranberries, goat cheese crumbles, seasonal berries, toasted pepitas, lemon vinaigrette

MAINS

with cranberry & onions

CAULIFLOWER GRATIN

DESSERTS

POLO ICE CREAM BAR

SAUTÉED SHRIMP

with assorted toppings & sauces

ROASTED SALMON

EGGNOG CHEESECAKE

with garlic & butter with cranberry orange relish

BOURBON BBQ PORK CHOPS

CARVERY

ROASTED CHICKEN

with thyme, rosemary, & lemon gravy

MARINATED STRIPLOIN

HOLIDAY THEMED CUPCAKES PEPPERMINT BROWNIES

MARSHMALLOW & HOT CHOCOLATE BAR HOUSE-MADE COOKIE BAR NO SUGAR ADDED SELECTIONS GLUTEN FREE SELECTIONS

with horseradish cream sauce

DRESS CODE: RESORT CASUAL

FRESH FRUIT

NO SHORTS OR OPEN-TOED SHOES PERMITTED.

‘ December 28 | Laurels SOUP

CARVERY

POTATO LEEK

HERITAGE ROAST TURKEY

SALAD

HERB CRUSTED ROAST BEEF

with cranberry sauce & gravy

WINTER RAINBOW QUINOA

baby spinach, kale, red & white quinoa, pomegranate seeds, shaved pecorino, radishes, yellow tomatoes, lemon vinaigrette

ROASTED SQUASH

baby arugula, butternut squash, crispy shallots, red wine vinaigrette

HEIRLOOM CAPRESE

beefsteak tomatoes, fresh mozzarella, basil, balsamic reduction

POLO HOUSE

mixed greens, chickpeas, tomatoes, cucumbers, carrots, red onion, french dressing

KID’S CORNER PENNE PASTA

with alfredo sauce

with dijon cream sauce

SIDES BUTTERED EGG NOODLES MASHED POTATOES

GRILLED ASPARAGUS WITH LEMON

SAUTEED GREEN BEANS & SHALLOTS GINGER CARROTS

DESSERTS POLO ICE CREAM BAR

with assorted toppings & sauces

HOUSE-MADE COOKIE BAR

CHOCOLATE CHIP BLONDIES RED VELVET CAKE ROLL

HOT DOGS

CHOCOLATE PEANUT BUTTER CAKE BAR

CHICKEN TENDERS

GLUTEN FREE SELECTIONS

with ketchup with honey mustard

NO SUGAR ADDED SELECTIONS FRESH FRUIT

STEAK FRIES

VEGETABLE MEDLEY

DRESS CODE: RESORT CASUAL

NO SHORTS OR OPEN-TOED SHOES PERMITTED.

‘

DINNER & SHOW DECEMBER 28 IN THE LAURELS SEATINGS AT 6:00, 6:15 AND 6:30 P.M. SHOW BEGINS AT 7:15 P.M. $52 per adult, $24 per child. Reservations open November 10. Tables for groups up to 12.

Farm to Table TUESDAY, DECEMBER 28 | 5:30 P.M. | STEEPLECHASE | $32.95 PP BREADS PEPPER AND GRUYERE ROLLS SOFT ROLLS

JALAPENO CORNBREAD

SOUPS GARDEN VEGETABLE POTATO LEEK

SALADS POLO SALAD BAR

Assorted Lettuces, Vegetable Toppings, House-Made Dressings

BERRY SALAD

Baby Spinach & Arugula, Seasonal Berries, Toasted Pecans, Goat Cheese, Poppy Seed Dressing

MUSHROOM SALAD

Variety of Roasted Mushrooms, Grilled Asparagus Spears, Challah Croutons, Tarragon Dressing

FARMHOUSE CHOPPED

Baby Romaine Lettuce, Cherry Tomatoes, Red Onions, Carrots, Chickpeas, Roasted Corn, Grilled Zucchini, Buttermilk Ranch

SQUASH SALAD

Bibb Lettuce, Roasted Butternut, Zucchini, Yellow & Winter Squashes, Toasted Pumpkin Seeds, Dried Cranberries, Tri-color Quinoa, Maple Vinaigrette

CARVING HERB ROASTED STRIPLOIN

SLOW ROASTED HERB CHICKEN

RICOTTA, SPINACH & CARAMELIZED ONION FRITTATA

DRESS CODE: RESORT CASUAL. OPEN-TOED SHOES ARE NOT PERMITTED. PLEASE CALL 995.1105 FOR MORE INFORMATION AND TO MAKE YOUR RESERVATIONS.

CHEF’S ACTION STATION PUMPKIN GNOCCHI

With Sage Butter

MAINS BRAISED SHORT RIB

With Red Wine Sauce

SEARED FLOUNDER

With Orange Beurre Blanc

HONEY MUSTARD GLAZED SALMON

SIDES IDAHO POTATO WEDGES

With Roasted Garlic Olive Oil

ROASTED EGGPLANT

With Candied Roma Tomatoes

LEEK & CAULIFLOWER GRATIN

SWEET POTATO & CHICKPEA BAKE

With Lime Tahini Sauce

CUMIN & CARDAMOM GRILLED CARROTS GRILLED ASPARAGUS

With Lemon

DESSERTS POLO ICE CREAM BAR

PEANUT BUTTER BROWNIES SWEET POTATO PIE PEACH TARTE APPLE PIE

WHOOPIE PIES

POLO COOKIES

GLUTEN FREE & NO SUGAR ADDED CHOICES

A Night In Italy

WEDNESDAY, DECEMBER 29 | STEEPLECHASE | 5:30 P.M. | $32.95 SOUPS

CARVING

ITALIAN WEDDING MINESTRONE

ITALIAN ROPE SAUSAGE GARLIC & PARSLEY CRUSTED STRIPLOIN

BREADS

SIDES

GARLIC BREAD SUNDRIED TOMATO PARMESAN FOCACCIA CLASSIC CIABATTA ROLLS

BROCCOLI RABE Garlic, Olive Oil, Crushed Red Pepper Flakes

SALADS

CARROTS OREGANATA

POLO SALAD BAR Artisan Lettuces, Vegetable Toppings, House-Made Dressings HEIRLOOM TOMATO CAPRESE CLASSIC CAESAR CHOPPED ITALIAN

CHEF’S ACTION STATION

PASTA BAR Orecchiette, Cavatelli, Spaghetti, Whole Wheat Spaghetti, Gluten Free Penne, Roasted Red Peppers, Mini Pomodoro Tomatoes, Green Peas, Roasted Portabella Mushrooms, Vodka Sauce, Marinara Sauce, Alfredo Sauce

MAINS

CHICKEN MARSALA BROILED COD with Fennel & Orange

SPAGHETTI SQUASH CREAMY POLENTA ROASTED POTATOES with Melted Onions & Roasted Red Peppers

DESSERTS

GELATO BAR Chocolate, Vanilla, Coffee Crunch, Pistachio, Black Cherry Sorbetto, Rosewater Yogurt Gelato, NSA Vanilla FRESH FRUIT SELECTION NO SUGAR ADDED SELECTIONS GLUTEN FREE OPTIONS TIRAMISU MINI CANNOLIS MILK CHOCOLATE CHAMBORD CREAM PUFFS ITALIAN RAINBOW COOKIES BERRIES & SABAYON

WILD MUSHROOM RISOTTO BEEF & VEAL MEATBALLS

PLEASE CALL 995.1105 FOR MORE INFORMATION AND TO MAKE YOUR RESERVATIONS DRESS CODE: Resort Casual. Open-toed shoes are not permitted.

MEDITERRANEAN NIGHT THURSDAY, DECEMBER 30 | STEEPLECHASE | 5:30 P.M. | $32.95 PP

SALAD BAR

Variety of Lettuce, Assorted Toppings, and House made Dressings Spinach & Orzo Salad Feta & Grilled Eggplant Salad Traditional Greek Salad Roasted Variety of Beets Salad Goat Cheese & Oranges, Citrus Dressing

SOUP

Lemon Chicken Orzo Roasted Eggplant

CHEF'S ACTION STATION Chicken Breast Shawarma White & Wheat Pita Pockets, Red Onions, Charred Tomatoes, Pickled Cucumbers, Tzatziki Sauce

CARVERY

Roast Leg of Lamb Lamb Jus, Mint Jelly Pesto Rubbed Flank Steak

SIGNATURE ITEMS

Wild Mussels Garlic, Tomato, White Wine Roast Chicken Quarters Tomato Gravy with Green Olives & Cipollini Roasted Salmon Grilled Citrus, Parsley Butter Vegetarian Lasagna

SIDES

Ratatouille Polenta with Pecorino Baked Fingerling Potatoes with Smoked Paprika Sautéed Kale & Spinach Smoked Lentils Oregano Roasted Carrots Grilled Zucchini

DESSER T

Baklava Honey-Greek Yogurt Cheesecake Cinnamon and Apple Rice Pudding Halvah Almond Wedding Cookies Polo Ice Cream Bar Polo Cookies Gluten Free & No Sugar Added Options

Please call 995-1105 for more information and to make your reservations. DRESS CODE: Resort Casual. open-toed shoes are not permitted

BOCA MIDNIGHT FRIDAY, DECEMBER 31 MUSIC: DJ FROM 6:00 - 10:00 P.M.

6:00 - 9:00 P.M. | AMERICAN BISTRO | $70 PER PERSON

FROM THE GARDEN

KID-SIZED GRILL

Hamburgers | All Beef Hot Dogs Mac & Cheese | Chicken Tenders Nathan’s Fries | Sweet Potato Fries

CARVERY

Pesto Rubbed Prime Striploin Jus, Roasted Carrots Marinated Flat Iron Steak Horseradish Cream Sauce, Grilled Asparagus

MAIN PLATES

Polo Honey Glazed Salmon Roasted Chicken with Apricot Glaze PEI Mussels with Lemon Dill Broth

SIDES

Roasted Mushrooms & Caramelized Cippolini Onions Yellow Squash Butternut Squash & Zucchini Sauté Baked Idaho & Sweet Potato Bar Roasted Brussels Sprouts with Raisins & Dates Creamy Polenta Roasted Vegetable Couscous

DESSERT

Polo Ice Cream Bar Assorted Flavors of Ice Cream, Cones, Waffle Cups Holiday Cupcakes Assorted Cake Bars & Dessert Shooters Butterscotch, Chocolate, Vanilla, Rice & Banana Pudding Bar Assorted Ghirardelli Brownies & Cookies Fresh Fruit Display GF & NSA Added Choices

Please call 995-1105 for more information and to make your reservations. DRESS CODE: Resort Casual. No open-toed shoes permitted.

SPEAKEASY NYE FRIDAY, DECEMBER 31

Live Music: Trio from 7:30 - 11:00 p.m. 7:30 - 11:00 P.M. | STEEPLECHASE | $145 PER PERSON

SOUP

Maine Lobster Bisque White Potato Truffle

FROM THE GARDEN Grilled Caesar Salad Heirloom Tomato Caprese Roasted Beet & Orange Salad Baby Iceberg Wedge Salad Yellow Endive & Roquefort Salad

CHILLED

Sushi: California Roll, Spicy Tuna Roll, Salmon Roll, Shrimp Roll Pickled Ginger, Wasabi, Soy Sauce Poached Jumbo Shrimp Oysters on Half Shell & Snow Crab Claws Lemon, Cocktail Sauce & Mignonette

CARVERY

Beef Tenderloin Burgundy Demi-Glace Kale Crusted Salmon Lemon Beurre Blanc Lamb Shoulder Mint Chimichurri

CHEF’S ACTION STATION Jumbo Shrimp Scampi

HOT SELECTIONS Half Pound Steamed & Baked Stuffed Lobster Tails Drawn Butter Oysters Rockefeller Style Crispy Duck Brandy Orange Sauce Roasted Chicken Blackberry Chicken Jus

SIDES

Baked Idaho Potato Bar Sweet Potato Mash Baby Eggplant with Tahini Sauce Charred Broccoli with Roasted Garlic Butter Ginger & Honey Roasted Carrots Turmeric & Cumin Dusted Cauliflower

DESSERT

Assorted Cream Puffs with Boozy Pipettes Death by Chocolate Layer Cake Lemon Madeleines with Assorted Dipping Sauces Macaron Tower Hazelnut Crème Brulee Passion fruit & Fresh Fruit Trifle Polo Ice Cream Bar with toppings NSA & GF Options

Please call 995-1105 for more information and to make your reservations. DRESS CODE: Cocktail attire. Jackets preferred, no jeans.

December 31st

r a e y w e n e th

IN THE LAURELS

8:00 P.M. COCKTAIL HOUR DINE & DANCE UNTIL 2022!

$188 Member price $208 Guest price ARTISAN CHEESE DISPLAY: Parmigiano Reggiano,

Young Pecorino, Baby Brie, Muenster, Midnight Moon, Citrus Herb Goat, Aged Cheddar, Gruyere, Emmenthal, Variety of Jams & Preserves, Candied Nuts, Ciabatta, Focaccia, Crostini

Cocktail Hour Passed Apps POLO DOGS, Deli Mustard MINI CRAB CAKES, Remoulade Sauce GOAT CHEESE STUFFED PIQUILLO PEPPERS CANDIED BACON SKEWERS MINI MEATBALLS ON POLENTA CAKE BRIE & RASPBERRY PHYLLO STARS

Cocktail Hour Stations

SUSHI & SASHIMI STATION: California Rolls, Spicy Tuna Rolls, Atlantic Rolls, Shrimp Tempura Rolls, Assorted Sashimi, Wasabi, Ginger, Tamari Soy Sauce

RAW BAR: East & West Coast Oysters, Jumbo Poached Shrimp, Horseradish, Cocktail Sauce, Mignonette, Meyer Lemons, Key Limes LOBSTER TAIL STATION:

Hot & Cold Maine Lobster Tails, Drawn Butter, Lemons

FARM TO FORK CRUDITÉ DISPLAY:

Tri-color Romanesco, Baby Broccoli, Heirloom Grape Tomatoes, Endive Leaves, Easter Egg Radishes, Heirloom Baby Carrots, Roasted Brussel Sprouts, Exotic Mushrooms, Baby Zucchini, Mini Peppers, Cipollini Onions, Patty Pan Squashes, Roasted Red Pepper Hummus, Green Goddess Dip, French Onion Dip, Naan Bites, Breadsticks, Assorted Crackers

NEW ZEALAND LAMB CHOP CARVING STATION: Mint Jelly, Chimichurri, Rosemary Rolls

SMALL PLATE PASTA ACTION STATION: Gnocchi, Pesto & Mushrooms; Penne, Vodka & Peas; Orecchiette, Alfredo & Broccoli Rabe

Dinner

PRESET SALAD

Artisan Baby Greens, Candied Cherry Tomatoes, Beet Purée, Carrot Purée, Pressed Cucumber, Pickled Baby Turnips, Orange Saffron Vinaigrette

DUO ENTRÉE PLATE

Grilled Wagyu Beef Tenderloin Filet & Roasted Chilean Seabass, Hasselback Potato, Crispy Caulilini, Pinot Noir Demi-Glace, Blood Orange Beurre Blanc

Dessert Extravaganza Buffet

ITALIAN CRÈME CAKE BAR KEY LIME CHEESECAKE WARM CHOCOLATE MOLTENS MILK CHOCOLATE RASPBERRY DOMES CHAMPAGNE-WHITE CHOCOLATE MANDARIN APPLE FRANGIPANE TARTLETS POLO COOKIES POLO ICE CREAM BAR FRESHLY SLICED FRUIT VARIETY OF SHOOTERS & VERRINES NO SUGAR ADDED & GLUTEN FREE OPTIONS

PLEASE CALL 995-1105 FOR MORE INFORMATION AND TO MAKE YOUR RESERVATIONS. DRESS CODE: Cocktail Attire, Jacket Preferred.

d e g g u l p n U o l o P FEATURING MUSIC BY JENNINGS & KELLER

FRIDAY, JANUARY 7, 2022 TRADITIONS LOUNGE | 9:00 - 11:00 P.M.

BRING YOUR FRIENDS & ENJOY A ‘LATE NIGHT’ OUT Polo’s answer to a late night coffee house featuring live acoustic music. Polo Unplugged will draw from local, singer songwriters who bring quality sound to an intimate setting. BAR SERVICE, HAND CRAFTED COFFEE & À LA CARTE DESSERT AVAILABLE RESERVATIONS REQUIRED - 72 HOUR CANCELLATION POLICY

NOVEMBER

SPA SPECIALS FACIALS PUMPKIN SPICE

MASSAGES & TREATMENTS $125

50 MINUTES

WARM STONE REFLEXOLOGY & MASSAGE

$137

The perfect Fall festive facial that will renew your skin using Pumpkin enzymes to remove dead skin cells and encourage healthy cell growth. It will leave your skin soft, hydrated and bright. The Pumpkin Spice facial includes all of your favorite relaxing treatments including a face, neck and shoulders massage, extractions and a personalized mask.

80 MINUTES

FEATURED PACKAGE

CBD MASSAGES & TREATMENTS

THE PERFECT DAY

$240

Enjoy our signature massage tailored to your body’s needs paired with warm stone reflexology opening the flow of energy and relieving stress to your body and sole.

VITAL BODY CBD MASSAGE

HYDRAFACIAL | 30 MINUTES

50 MINUTES

$95

Non-invasive resurfacing procedure that offers cleansing, exfoliation, extractions and hydration through a vortex-fusion of antioxidants, peptides and hyaluronic acid.

80 MINUTES

$145

SIGNATURE MASSAGE | 50 MINUTES

Escape the stress, reinvigorate your mind and rejuvenate your body with your very own customized massage tailored to your needs.

$95/$145

Induce deep relaxation and healing with our artisan crafted aromatic CBD massage. Infused with six pain relieving herbs like arnica, ginger and broad spectrum organic hemp CBD, your treatment is designed to induce deep relaxation and relieve pain and inflammation.

VITAL BODY CBD SCRUB & MASSAGE

$150

80 MINUTES

Begin your treatment with a gentle exfoliation with a CBD infused Salt Scrub containing Hemp derived CBD and essential oils of lavender, ho wood and bergamot under our Vichy Shower. Further your relaxation with a customized massage infused with a blend of pain relieving herbs and broad spectrum CBD.

VITAL BODY CBD $150 FOOT SCRUB RITUAL & MASSAGE 80 MINUTES

NOW AVAILABLE NEW FEATURED BRAND: VITAL BODY

Please call the spa desk at 995-1250 to schedule a session.

Begin your treatment with a gentle foot exfoliation using a CBD infused Salt Scrub containing Hemp derived CBD and essential oils of lavender, ho wood and bergamot. Further your relaxation with a customized massage infused with a blend of pain relieving herbs and broad spectrum CBD leaving your skin feeling deeply hydrated and nourished.

SCULPTING Straight Up Sculpt!:

FITNESS CLASS DESCRIPTIONS

A total body workout that puts the “fun” in toning your muscles! Functional, rotational & undeniably motivational!

CorePower!: Using maximum muscle and effort to train your core using functional, athletic movements.

Circuit Mash-Up: A high intensity interval training class that builds cardiovascular fitness while improving muscular strength and endurance. PILATES Pilates Plus: Another twist on the wonderful work that is called Pilates mat, this class

focuses on preparing the whole body plus utilizing props such as hand-held weights and the Pilates Ring.

Pilates Barre: A mix of ballet barre moves and pilates exercises using small balls and light hand weights to sculpt, slim and stretch the entire body. Pilates Mix:

Traditional to advanced mat work with additional props to mix it up. May include the Barre.

YOGA Yoga Essentials: Welcome to Yoga! You never forget your first time and we hope you

remember everything you learn in this fundamental introduction to yoga. This is the perfect class for those who are brand new to the practice or experienced yogis who want a refresher in the basics. This class is designed to familiarize beginners with basic Yoga postures and breathing techniques. With an emphasis on personal instruction, this class gives you a solid foundation before moving into and on to other yoga classes.

Iyengar Yoga:

This traditional yoga system stresses precision, alignment and awareness of body mechanics in a variety of poses.

Advanced Vinyasa Flow : a style of yoga with an emphasis on breathing and healthy alignment in the poses. Moving at a faster tempo, this class builds stamina and strength while developing grace and flexibility.

Yoga:

Reset and balance the physical body and mind! This class will use postures and gentle movement to release tension and build strength before easing into a guided meditation. Expect a slow to moderate amount of movement and meditative tools for mental clarity.

Body Art:

TRX Combo Mix : A total body resistance class that uses body weight exercises to develop strength, balance, flexibility and core simultaneously. Resistance Bands: A hight energy, fat burning, full body conditioning class to sculpt and tone the arms, legs, glutes and core. Kettlebells:

A class that offers a different kind of training using different kind of moves targeting almost every aspect of fitness: endurance, strength, balance, agility and increases overall body strength.

Strong Nation: A high intensity class that combines body weight, muscle conditioning, cardio

and plyometric training moves synced to original music that has been specifically designed to match every single move.

Total Body Conditioning: A strength class and total body workout that targets muscle groups using bars, hand weights, stability balls, etc.

Walking Fit Class : Take a nice walking class that consists of cardio and strength training while using bands for resistance to tone your body in the fresh air. Cardio Weight Circuit: This class is interval-based class that combines full-body strength training with cardio bursts designed to tone your body and improve your endurance.

DANCE Zumba Party!: Incorporate the hottest and most challenging choreography of Latin style

dancing! The essence of the Zumba experience is set at a fast, energetic pace with loud music!

Cardio Funk: Experience the power of Funky Grooves! This class will connect to your inner artist and allow you to let your hair down and move to the rhythm of the beat. Belly Fit:

Based on Middle Eastern dance format of movement breakdowns. Enjoy a cardio workout maintaining great posture and strengthening your core with belly dance moves such as hip drops, shimmies, and more.

Dance Party: Come join an exhilarating, high-energy, calorie-burning, easy to follow dance class that will feel more like a party than a workout! Great for all Levels.

Enjoy a class doing movements in bodyART™ that are inspired by yoga, pilates, tai chi, martial arts and tribal dance creating a synergy of physical training and mental relaxation.

Drums Alive: Dynamic movements of high energy aerobic dance with the pulsating rhythms of the drum. A workout for the entire mind, body, and spirit!

BALANCE Fall Proof: A class that focuses on strength, flexibility, and balance. Improves posture,

energize your body and spirit.

mobility and stability while reducing your risk of falling.

STRETCH Stretch & Flow: Increase you range of motion with a gentle class that works all muscle

groups in slow stretches and breathing exercises.

Stretch and Mobility : This class includes stretches for the entire body. Balance your workout routine with flexibility training for enhanced sport performance and reduction of injury.

NOVEMBER 2021

G RO U P F ITN E S S

SCH E D U LE

All Levels

Beginners

Intermediate

Advanced

AQUA Aqua Groove:

Get your groove on with this Aqua class that is more like a pool party! Move and groove the water as resistance gives you a workout which leaves you feeling refreshed and fit!

Aqua Bootcamp: High-intensity fat burning circuits utilizing coordination, speed, agility, quickness, strength, power and mobility. Build a fun engaging water workout that is safe & effective that will leave you feeling revived and refreshed! Aqua Mix: A high and low workout with aerobics and conditioning exercises in shallow water. Aqua Zumba: make a splash with low impact, high-energy aquatic exercise to your fitness routine with blends of Zumba and one pool party you won’t want to miss.

H20 Power Plus: A goal-orientated fun workout for all levels. This class aims to build cardiorespiratory endurance and improve strength and flexibility while offering the option of a low, or no impact high resistance environment. Hydro-Fit:

An athletic approach to water fitness with sports-specific drills & cardio intervals. Improve your muscular strength and endurance. A wonderful workout that’s great for the fit, pregnant, overweight or joint-sensitive participant.

CYCLING Joy Ride: This challenging fun ride gives you a great cardio workout with a mixed-media playlist! Cycle with a smile!

Rhythm Revolution: fromtheclassicbeatstotoday’shotgrooves,thiscycling

Afro-Brazilian Dance: Full of spontaneous, soulful, exotic, and dynamic movement that will

class brings rhythm to your ride. Whether you’re a serious cyclist or just starting out, this class offes a hard core workout, where the music matters. The ride is a part party, part sweat fest and is as diverse as the playlist.

Dance Fusion : A fun, non-stop cardio workout that incorporates many styles of dance.

Road Spin:Take on a variety of intense hill stages designed to improve endurance

BARRE Barre Boot Camp: A high intensity training workout that is uniquely designed to

improve balance, posture and strength – all while creating a strong lean body from the ground up. This class combines the benefits of Pilates, yoga and barefoot balance training through a series of moves that tones your glutes, increases total body strength and sculpts your physique.

CLASS FITNESS LEVELS

SEASON HOURS Fitness Fitness

Pool

6:00 a.m. - 8:00 p.m.

7:00 a.m. - 6:00 p.m.*

Tues. - Fri.

6:00 a.m. - 8:00 p.m.

7:00 a.m. - 6:00 p.m.*

Sat. - Sun.

6:00 a.m. - 6:00 p.m.

7:00 a.m. - 6:00 p.m.*

Mondays

5 6 1 • 9 9 5 • 1 2 4 4 w w w. p o l o c l u b . n e t

and increase strength. The goal of the class is to travel a collective distance, so with every ride you get stronger and work harder and longer.

Energy Ride: A class like a party with pedals attached! You will work your body to the high energy beats of rock, hip-hop, alternative, pop, and techno as you climb, sprint, and run. Fit Cycle:

Take your body, mind and heart out of its comfort zone and go breathless in this state of the art interval based ride. This class is thoughtfully designed and expertly coached to increase your performance and transform your body. Go big, go breathless and feel the difference.

NOVE MBE R SIGN UP REQUIRED FOR ALL CLASSES 48 HOURS AHEAD OF TIME

TRX

LIMITED PARTICIPATION TO 10 MEMBERS

CYCLING

LIMITED PARTICIPATION TO 20 MEMBERS

MONDAY

TUESDAY

WEDNESDAY

FRIDAY

SATURDAY

SUNDAY

8:00 Am rythm revolution with Abby Cycling Studio

8:00 am Resistance bands with Joseph Studio One 9:00 am hydro-fit with Shelby POOL

8:00 am pilates plus class with Penny Studio One 8:30 am road spin with Lori Cycling Studio

8:30 am Walking Fit class with Szilvia (meet in front of spa building) Studio One 9:30 Am IyengAr Yoga with Lia Studio One

9:00 am aqua Bootcamp with abby POOL

9:00 Am Zumba with Alexia Basketball Court

9:00 am Pilates plus with Lia Studio One

9:00 am Aqua zumba WITH Vicky POOL

9:30 am Aqua Groove WITH melissa POOL

9:00 Am Belly fit with Suhad Studio One

10:00 am joy ride with Shelby Cycling Studio

9:00 am IyengAr Yoga with Andrea Studio One

10:30 am Zumba Party with Melissa Studio One

11:00 Am Core power with Abby Studio One

9:05 am Total Body Conditioning With Eddie Studio One 10:00 am Dance Party with Eddie Studio One

9:30 am Aqua Blast WITH Lynn (November 11th & 25th) POOL

10:00 am zumba party with Vicky Studio One

10:00 am Circuit mash-up with abby Studio One

2:00 Pm Aqua Mix with dawn POOL

11:30 Pm Fall proof with Angela Studio One

10:00 am Pilates barre with Janice Studio One

4:30 pm TRX combo mix with angela Studio One

2:00 Pm Hydra Fit WITH Angela POOL

11:00 am TRX combo with Abby Studio One

11:00 am Total Body Conditioning with shelby Studio One 12:00 Pm Stretch & Mobility with Angela Studio One 2:00 pm Aqua Blast with angela Pool

11:00 am Cardio funk with Abby (NO Class on 11/20) Studio One 2:00 pm aqua blast WITH Monika POOL

8:30 am Zumba party with Miryam Studio One

8:00 am yoga Essentials with Meka Studio One 8:45 am aqua groove with Eddie POOL

7:45 Am Yoga & Meditation with Amy (75 Min) Studio One 8:00 am fit cycle with Joseph Cycling Studio

9:00 am Aqua Boot Camp with yulia POOL

9:00 am Pilates Plus with Lia Studio One

9:30 am Gentle Yoga with Lia Studio One

10:05am Dance Party with Eddie Studio One

10:30 am Pilates mix with Nancy Studio One 11:30 am Cardio Weight circuit with Nancy Studio One

8:30 am Cycle With Abby Cycling Studio

THURSDAY

5:30 pm Fit Cycle Cycling Studio

8:00 am Body Art with Becca (Starts on 11/11) Studio One

2:00 pm Aqua Mix WITH Abby POOL 5:15 pm Strong Nation with Abby Studio One

Please call 48 hours in advance to sign up for classes. Please bring a water bottle for all classes. For more information or feedback please email Angela Vignola Group Fitness Coordinator at Angelav@poloclub.net Fitness Desk: 561-995-1244 Spa Reception: 561-995-1250 Pool: 561-995-1136

SPECIALTY CLASSES November 4th &18th 9:30 am Aqua Pilates WITH Lynn POOL November 5th & 19th 5:00 pm Kettlebells with Angela Studio One November 10th 4:00 pM Ballroom Dance With Andre Studio One November 20th 11:15 am Drums Alive with Abby (Limited to 24) Studio One

DRUMS ALIVE

WITH ABBY

SATURDAY, NOVEMBER 20 @ 11:15 A.M. (IN STUDIO ONE WITH ABBY)

A CARDIO WORKOUT TO POWERFUL MUSIC AND RHYTHMS Using rhythm as the source of inspiration to discover a new group fitness experience Drums Alive® combines the benefits of a traditional physical fitness program with the brain affected benefits of music and rhythm. Drums Alive® is a program that fosters a healthy balance physically, mentally, emotionally and socially! SPACE IS LIMITED. SIGN UP REQUIRED AT FITNESS DESK OR CALL 561.995.1244 48 HOURS AHEAD OF TIME.

Fall Proof Come join this new class to improve balance and build strength to prevent future falls.

Wednesdays With Angela @ 11:30 A.m. In Studio One pLEASE SIGN UP AT THE FITNESS OR SPA DESK.

November 18

AQUA PILATES with Ly Lynn

9:30 A.M. AT THE POOL

Converts mat-based Pilates and reformer Pilates exercises into pool based exercises. Please sign up at the fitness desk or by calling 561-995-1244 48 Hours ahead.

Kettebells With Angela

NOVEMBER 19 AT 5:00 P.M. IN STUDIO ONE

Available to purchase at The Spa FREE OF: Calories, sugar, caffeine, gluten and artificial sweeteners Pure hydration and electrolytes Rich in Powerful Antioxidants CRANBERRY + ELDERBERRY • 2 oz. retail size | creates 60 beverages • Available in 16 oz. backbar | creates 1000+ guest servings • Refreshing and lightly sweetened • Rich in powerful antioxidants • Supports kidney + urinary tract health • Super immunity boost • Helps you to drink more water

Immune Support with Antioxidant-Rich Formulas Super Fruit Collection

• • • • • •

BLUEBERRY + WHITE TEA 2 oz. retail size | creates 60 beverages Refreshing and lightly sweetened Rich in powerful antioxidants May support memory and focus Super immunity boost Helps you to drink more water

BIOLOGIQUE RECHERCHÉ BESPOKE FACIAL

$185

50 MINUTES

Includes neck and décolleté treatment A completely personalized wellness experience that exfoliates, hydrates, tightens and protects, designed to target fine lines and wrinkles and provide an instant lifting effect. Using a specialized sequence of massage techniques and a highly effective personalized combination of active ingredients, the skin is instantly transformed. BIOLOGIQUE RECHERCHÉ LIFT

$280

80 MINUTES

Includes neck and décolleté treatment Our ultimate age-defying facial therapy combines transformative clinical grade products and sculpting massage techniques which dramatically tone, tighten and reshape the facial contours. An ideal selection for those seeking intensive skin regeneration and tailor made results. BIOLOGIQUE RECHERCHÉ GENTLEMEN FACIAL

$175

50 MINUTES

A unique skincare approach to combating premature aging. This facial addresses fine lines and wrinkles while refreshing tired, dull-looking skin. Customized exfoliation and treatment restores the skin balance and hydration while minimizing inflammation.

NOW AVAILABLE AT THE SPA!

SPARKLE SKIN BOOST Available now in the spa!

Book any skincare treatment and receive a complimentary serving! Sparkle Skin Boost is also offered for sale.

Promote fuller, plump-looking skin with Sparkle Skin Boost! This hydrating collagen supplement drink contains Verisol Bioactive Collagen Peptides and vitamin C to improve skin elasticity and nail health.

The mini is your pocket-sized partner, giving you Theragun quality muscle treatment with unparalleled portability. Compact but powerful, Theragun mini is the most agile massage device that goes wherever you do. NOW AVAILABLE AT THE SPA!

Activate, Recover, Revive with Theraone CBD products.

USDA ORGANIC NOW AVAILABLE AT THE SPA!

PERSONAL

TINRAINING THE WATER

EXPERIENCE THE BENEFITS TOTAL BODY TRAINING REDUCES JOINT & MUSCLE PAIN IMPROVES CARDIOVASCULAR HEALTH & MOBILITY LOW IMPACT EXERCISE SESSIONS ARE 50 MINUTES. PLEASE BRING YOUR OWN WATER. MASKS ARE WORN TO THE POOL. Call the fitness desk at 561-995-1244 to set up your one-on-one session today! Standard personal training fees apply.

GOLF EVENTS 2021-22 NOV

Sunday, November 14

Opening Season Kickoff

3:00 p.m. Shotgun

Friday, November 26

Family / Junior Tournament

Afternoon

Thursday - Friday December 2-3 Polo Cup

DEC

Shotgun Starts

Sunday, December 12

Mixed Couples “Sadie Hawkins”

12:30 p.m. Shotgun

Wednesday, December 29

Family / Junior Tournament

2:15 p.m. Shotgun

Sunday, January 9

Mixed Couples “TBD”

12:30 p.m. Shotgun

February 3 - 6

Member/Member

Times Vary

Thursday, February 3

Ladies’ Divisions (Rounds 1 & 2)

Morning Tee Times

Friday, February 4

Men’s Divisions (Rounds 1 & 2)

9:00 a.m. Shotgun

Saturday, February 5

Men’s and Ladies’ (Rounds 3 & 4)

9:00 a.m. Shotgun

Sunday, February 6

Men’s and Ladies’ (Final Round)

3:00 p.m. Shotgun

Wednesday, February 23

Family/Junior Tournament

Afternoon

February 28 - March 6

Club Championship Week

Afternoon Tee Times

MAY

Sunday, May 29

Mixed Foursomes “Memorial Day”

8:30 a.m. Shotgun

JUL

Sunday, July 3

Mixed Foursomes “Fourth of July”

8:30 a.m. Shotgun

JAN

FEB

SI GN UP I

Check out the weekly Buzz for the most updated dates and times of all events.

SADIE MIXED COUPLES SUNDAY, DECEMBER 12

18 holers: 12:30 P.M. SHOTGUN 9 holers: 2:30 p.m. shotgun reception to follow in the staging area

4 FLIGHTS

Based on total team handicap index.

4-PLAYER SCRAMBLE Please dress in Sadie Hawkins attire! Contact the Golf Shoppe at 995-1150 for more information.

TENNIS & PICKLEBALL EVENTS CALENDAR 2021-22 OCT

Saturday, October 30

Halloween Mixed Doubles, Lunch to follow

9:30 - 11:00 a.m.

NOV

Saturday, November 27

Turkey Trot Mixed Doubles, Lunch to follow

11:00 a.m. - 12:30 p.m.

DEC

Saturday, December 11

Color War, Lunch to follow

11:00 a.m. - 12:30 p.m.

Pickleball Mixed Doubles Championships

9:00 a.m. – 12:00 p.m.

JAN

Monday– Wednesday January 10 – 12 Thursday – Sunday January 13 – 16 Monday – Thursday January 17 – 20

Polo Tennis Mixed Doubles Championships Lunch to follow Pickleball Men’s & Ladies’ Doubles Championships

10:30 a.m. – 12:30 p.m.

FEB

Saturday, February 5

Sweet Heart Mixed Doubles, Lunch to follow

11:00 a.m. – 12:30 p.m.

Polo Men’s & Ladies’ Doubles Championships Lunch to follow Men’s Member Guest, Lunch to follow Ladies’ Member Guest, Lunch to follow Spring Fling, Lunch to follow Annual Tennis Meeting

9:30 a.m. – 12:00 p.m.

MAR

Thursday, Friday, Saturday, & Sunday March 10 – 13 Monday, March 14 Monday, March 21 Saturday, March 26 Wednesday, March 30

APR

Sunday, April 3

Tennis Celebration

6:00 – 11:00 p.m.

MAY

Saturday, May 28

Memorial Day Mixed Doubles, Lunch to follow

9:30 – 11:00 a.m.

JUL

Saturday, July 9

Breakfast at Wimbledon

9:00 – 11:00 a.m.

SEP

Saturday, September 3

Labor Day Mixed Doubles, Lunch to follow

9:00 – 10:30 a.m.

9:00 a.m. – 12:00 p.m.

9:00 a.m. – 2:00 p.m. 9:00 a.m. – 2:00 p.m. 11:00 a.m. – 12:30 p.m. 3:00 – 4:00 p.m.

Call 561-995-1260 or visit the Resort & Tennis Shoppe to sign up. Sign up online at www.poloclub.net. * Events are subject to change. Please check with Resort and Tennis Shoppe.

Tennis

CLINICS RUN MONDAY – SUNDAY ADULT MEN’S & LADIES’ CLINIC: 8:00 – 9:00 A.M. ADULT MEN’S & LADIES’ CLINIC: 11:00 – 12:00 P.M. JUNIOR BEGINNER CLINIC (AGES 5 - 10) 1:00 – 2:00 P.M. JUNIOR INTERMEDIATE CLINIC (AGES 11 - 17) 2:00 – 3:00 P.M. ALL CLINICS $30 | 24 HOUR CANCELLATION POLICY | ADULT DEMO RACQUET FEE $5 All programs go into effect November 25 – 28 and December 22 – January 2. Regular daily schedule resumes January 3.

Pickleball

FAMILY FUN PICKLEBALL (AGES 5 & UP) TUESDAY, DECEMBER 21 This clinic is complimentary and is meant for all ages! Includes 4 different activities. | Sign up is limited. FAMILY PICKLEBALL CLINIC (FOR EXPERIENCED FAMILIES) MONDAY, DECEMBER 20 FRIDAY, DECEMBER 24 WEDNESDAY, DECEMBER 29 This clinic is $30 PP and is meant to improve strategies & skill. 24 hour cancellation policy. | Sign up is limited.

4:00 – 5:00 P.M.

3:00 – 4:00 P.M. 3:00 – 4:00 P.M. 3:00 – 4:00 P.M.

FAMILY FUN PICKLEBALL CLINIC (FOR BEGINNERS & ALL SKILL LEVELS) WEDNESDAY, DECEMBER 22 4:00 – 5:00 P.M. SATURDAY, DECEMBER 25 3:00 – 4:00 P.M. THURSDAY, DECEMBER 30 4:00 – 5:00 P.M. This clinic is $30 PP and is for those who want to learn and have fun! 24 hour cancellation policy. | Sign up is limited. KID’S “HIT THE TARGET” FUN & GAMES (AGES 5 - 8 & 9 - 12) THURSDAY, DECEMBER 23 4:00 – 5:00 P.M. TUESDAY, DECEMBER 28 4:00 – 5:00 P.M. FRIDAY, DECEMBER 31 3:00 – 4:00 P.M. This clinic is $30 PP and is for those who want to learn and have fun! 24 hour cancellation policy. | Sign up is limited. Additional times for clinics can be arranged based on member demand & schedules. Reservations can be made up to 60 days in advance online at www.poloclub.net, emailing tennisdesk@poloclub.net or by calling the Resort & Tennis Shoppe at 561-995-1260.

2021

TURKEY TROT MIXED DOUBLES SATURDAY, NOVEMBER 27 WEST TENNIS COURTS

11:00 A.M. – 12:30 P.M. COMPLIMENTARY LUNCH FOR PLAYERS ONLY.

TENNIS ATTIRE | NO CHARGE RESERVATIONS CAN BE MADE UP TO 60 DAYS IN ADVANCE ONLINE AT WWW.POLOCLUB.NET, EMAILING TENNISDESK@POLOCLUB.NET OR BY CALLING THE RESORT & TENNIS SHOPPE AT 561-995-1260.

FALL TENNIS & PICKLEBALL PROGRAMS 2021-2022

Starting Date: Sep 27th

MONDAY

Tennis Shot of the Month 8:00am – 9:00am Pickleball Division (4) Subs Round Robin 8:00am – 9:00am *Senior Ladies’ Clinic 9:00am – 10:00am Pickleball Ladder Division (4) 9:00am-11:30am Golden Girls’ I Match 10:00am – 11:30am Golden Girls’ III Match 10:00am – 11:30am TUESDAY Pickleball Division (3) Subs Round Robin 8:00am-9:00am Pickleball Ladder Division (3) 9:00am-11:30am Grand Slam & Palm Beach Open Men’s League Matches 11:00am WEDNESDAY Pickleball Ladder Division (1) 9:00am-11:30am *Intermediate Ladies’ Clinic 9:00am – 10am Pickleball Recreation League 3:00pm ( Starting Oct. 20th ) THURSDAY Pickleball Ladder Division (2) 9:00am-11:30am Golden Girls’ I Clinic 9:00am-10:30am Palm Beach Open Men’s League Matches 11:00am FRIDAY Golden Girls III Clinic 9:00am – 10:30am Queens I Match 10:00am – 11:30am Intramurals 9:30am – 11:00am SATURDAY *Cardio Men’s & Ladies’ Clinic 9:00am – 10:00am SUNDAY Mixed Doubles 9:30am – 11:00am

*$26.00 PP Fee *Please note the schedule is subject to change based on participation or weather; please check with the Resort & Tennis Shoppe at 995-1260 for any questions or comments.

HOLIDAY TENNIS & PICKLEBALL PROGRAMS 2021-22 All programs go into effect November 25th – 28th and December 22nd – January 2nd Regular Daily Schedule Resumes January 3rd

MONDAY Adult Men’s & Ladies’ Clinic 8:00am – 9:00am Adult Men’s & Ladies’ Clinic 11:00am – 12:00pm Kids Beginner Clinic Ages 5-10 years 1:00pm – 2:00pm Intermediate Junior Clinic 11- 17 years 2:00pm – 3:00pm TUESDAY Adult Men’s & Ladies’ Clinic 8:00am – 9:00am Adult Men’s & Ladies’ Clinic 11:00am – 12:00pm Kids Beginner Clinic Ages 5-10 years 1:00pm – 2:00pm Intermediate Junior Clinic 11- 17 years 2:00pm – 3:00pm WEDNESDAY Adult Men’s & Ladies’ Clinic 8:00am – 9:00am Adult Men’s & Ladies’ Clinic 11:00am – 12:00pm Kids Beginner Clinic Ages 5-10 years 1:00pm – 2:00pm Intermediate Junior Clinic 11- 17 years 2:00pm – 3:00pm THURSDAY Adult Men’s & Ladies’ Clinic 8:00am – 9:00am Adult Men’s & Ladies’ Clinic 11:00am – 12:00pm Kids Beginner Clinic Ages 5-10 years 1:00pm – 2:00pm Intermediate Junior Clinic 11- 17 years 2:00pm – 3:00pm FRIDAY Adult Men’s & Ladies’ Clinic 8:00am – 9:00am Adult Men’s & Ladies’ Clinic 11:00am – 12:00pm Kids Beginner Clinic Ages 5-10 years 1:00pm – 2:00pm Intermediate Junior Clinic 11- 17 years 2:00pm – 3:00pm SATURDAY & SATURDAY Adult Men’s & Ladies’ Clinic 8:00am – 9:00am Adult Men’s & Ladies’ Clinic 11:00am – 12:00pm Kids Beginner Clinic Ages 5-10 years 1:00pm – 2:00pm Intermediate Junior Clinic 11- 17 years 2:00pm – 3:00pm *All Clinics $30.00 pp * 24 Hour Cancellation Policy * Adult Demo Racquet Fee $5.00

COURT BOOKING INSTRUCTIONS First, to book a court you will need the following information . . . 1. A login and password to the Polo Club Boca Raton website. 2. You will need to know all players first & last name or member number to complete the reservation. 3. You will have 5 minutes to complete the reservation. Login into www.poloclub.net using your username and password. Under the header TENNIS/PICKLEBALL, click Book A Court from the drop down menu. 1. Type of Reservation – Select One (Tennis Court Reservation, Pickleball, Ball Machine) 2. Date – Click on date, a calendar will open, click on date of reservation. *Note reservations can only be made up to 4 days in advance 3. Clock – Time of Day 4. Scroll – Bottom of page scroll (right arrow)to see all courts. 5. Click on a box listed under the court number you prefer. 6. Reservation Information - A window will open listing the Activity Type a. Activity Area – Court Number b. From Time – Choose the starting time you want to reserve the court. c. For – Choose the length of the reservation (30, 60, 90 minutes) d. Trainer – Skip, Does not apply 7. Member Info a. Booking For – Your name will appear b. Hit the + Sign to enter player #2, + player #3, + player #4 8. Save –Reservation completed 9. Activity Reservation – Summary of Reservation a. Bill to Member – Captain of the reservation (no charge) b. Player Information – Lists all players in the game c. Reservation Details – Date, Start Time, End Time Court # etc. d. Back – Takes you back to the Court Reservation Sheet. Now you’re ready to book another reservation. Review, Edit or Cancel a Reservation . . . Under the header MY POLO, drop down menu click Club Reservations. This is where you will find all of your court reservations. My Reservations – Click arrow, page will open to reservation details. Edit Reservation – Allows you to add, remove or change a player. Cancel Reservation – Allows you to remove/cancel the reservation. Helpful Hints . . . • • •

All players included in the reservation will receive an email confirmation. Click Polo Tennis Site Map Link on Tennis Page to review the tennis court number / locations. The Polo Tennis Staff is always available to assist you with your reservation.

KINGS & QUEENS A NIGHT WITH JARROD SPECTOR & KELLI BARRETT From Aretha to Britney, Elvis to Prince, Kelli Barrett & Jarrod Spector cover the gamut of musical royalty, spotlighting how this select group ascended to their respective thrones and created the most iconic and beloved hits of all time.

SATURDAY, NOVEMBER 20 IN THE LAURELS | 8:00 P.M. | $82 PP +TAX This event is subject to change*

Desserts & dancing to follow in Traditions | Theater style seating Seating assignments assigned via lottery | Reservations open Friday, October 8.

CABARET CHRIS RUGGIERO NOVEMBER 5

THE BITCHY WAITER & ELON GOLD

FEBURARY 3

SHE ROCKS JANUARY 14

NICHOLAS KING MARCH 11

8:00 P.M. in The Laurels | $260 PP +Tax Desserts & dancing to follow in Traditions. This event is sold as a series | Drink tickets included Cabaret style seating | Tables up to 12 | Smaller tables will be merged Registration begins Friday, September 24.

This event is subject to change*

Pajama Party Movie Night 7:30 P.M. on DECEMBER 23

$15 per person + tax | Ladies’ Card Room

Join us for a fun movie night with popcorn, snacks and candy! Please wear your favorite pajamas. Registration begins November 10. SCAN THE CODE ON THE LEFT WITH YOUR PHONE’S CAMERA TO ACCESS THE REGISTRATION FORM!

Annual Fishing Rodeo SATURDAY, DECEMBER 26 This event is open to Members’ children and grandchildren. Participants must be between the ages of 4 and 16. Preregistration begins November 10. Registration begins at 12:30 p.m. Fishing from 1:00 - 3:00 p.m.

STREET 9TH ANNUAL

FAIR

Monday, DECEMBER 27 4:00 – 9:00 P.M. polo parking lot presale DAY OF $61 adults $71 adults $43 children $53 children Scan the QR code on the left with your phone’s camera to access the registration form!

Ticket price includes rides, food, beer, wine and non alcoholic beverages. Reservations open Wednesday, November 10. This event is subject to change*

ARCADE NIGHT ROLLER RINK, GAMES AND MORE!

DECEMBER 29TH 6:00 - 10:00 P.M. | IN THE LAURELS $25 PER PERSON REGISTRATION OPENS FRIDAY, NOVEMBER 10

SCAN THE CODE ON THE LEFT WITH YOUR PHONE’S CAMERA TO ACCESS THE REGISTRATION FORM! THIS EVENT IS SUBJECT TO CHANGE*

P OL O

DECEMBER 30 6:00 - 9:00 P.M.

Scan the QR code with your phones camera to access the registration form.

ON THE DRIVING RANGE | $23 PP + TAX FEATURING A 156’ OBSTACLE COURSE! Registration begins November 10. Event is subject to change*

AS LONG AS YOU’RE ASKING A CONVERSATION WITH JASON ALEXANDER

SCAN THE CODE ABOVE WITH YOUR PHONE’S CAMERA TO ACCESS THE REGISTRATION FORM!

FORMS ARE ALSO AVAILABLE AT THE CONCIERGE DESK. PAPER FORMS MAY BE RETURNED TO THE CONCIERGE DESK, BY FAX AT 561.995.1232 OR BY EMAILING EVENTS@POLOCLUB.NET.

THIS EVENT IS SUBJECT TO CHANGE*

Card Room EVENTS BRIDGE LESSONS

CANASTA LESSONS

Bridge Workshops with Linda Green

Refresh Your Canasta Skills with Barbie Tannenholz

Five Tips to Simplify 2/1 Game Force - Thursday, February 17 Improving Your Matchpoint Scores - Thursday, March 17 9:00 to 11:30 am in the Ladies Card Room - $40.00 includes workshop, materials and refreshments

Five-day series - Monday through Friday, 9:30 – 11:30 am in the Ladies Card Room - Limit 16pp per session – Fee: $115 per person Series #1: November 1, 2, 3, 4, 5 Series #2: December 6, 7, 8, 9, 10

Intermediate / Advanced Bridge Lessons with Keith Hanson Six session series to be held on Friday mornings - 9:00 – 11:00 am in the Ladies’ Card Room - $120 per person per series or $25 per person per lesson Series #1: November 5, 12, 19, December 3, 10, 17 Series #2: February 18, 25, March 4, 11, 18, 25

Learn Bridge in a Day Whether you are a beginner or returning to bridge, this is the perfect place to start. Come with a friend – or make new ones! See why bridge is the world’s most popular card game. Fee includes instructional materials and card room refreshments. $50 per person - Monday, December 13th 10:00 am to 4:00 pm in Traditions 2

DUPLICATE BRIDGE See flyer on Bulletin Board for special games

Tuesdays - 7:00 to 10:00 pm April 12 through September 27 - Members $9, Guests $12

Wednesdays - 7:00 to 10:00 pm November 3 through April 6 - Members $9, Guests $12

Fridays - 12:30 to 3:30 pm

Starts Friday October 15th! - Members $6, Guests $9

Saturdays - 12:30 to 3:30 pm November 6 through June 25 - Members $6, Guests $9

NEWPLICATE BRIDGE

Learn to Play Canasta with Barbie Tannenholz Five-day series - Monday through Friday, 9:30 – 11:30 am in the Ladies Card Room - Limit 16pp per session – Fee: $115 per person Series #1: November 15, 16, 17, 18, 19 Series #2: December 13, 14, 15, 16, 17 Series #3: January 10, 11, 12, 13, 14 Series #4: February 7, 8, 9, 10, 11 Series #5: March 7, 8, 9, 10, 11

Developing Canasta Strategies: for Experienced Players Five-day series - Monday through Friday, 9:30 – 11:30 am in the Ladies Card Room - Limit 16pp per session – Fee: $115 per person Series #1: January 31, February 1, 2, 3, 4 Series #2: February 28, March 1, 2, 3, 4

Evening Canasta Lessons with Barbie Tannenholz Four-day series – Monday through Thursday, 7:00 – 9:30 pm in the Men’s Card Room - Limit 16pp per session – Fee: $115 per person Beginners #1: November 29, 30, December 1, 2 Beginners #2: January 17, 18, 19, 20 Couples Canasta: February 14, 15, 16, 17 Developing Strategies: March 14, 15, 16, 17

Earn Masterpoints while you learn and play in a relaxed and friendly environment

Fridays – 12:45 to 3:00 pm November 5 through April 29 - Members $6, Guests $9

MAH JONGG LESSONS Learn to Play Mah Jongg with Barbie Tannenholz January 3, 4, 5, 6, and 7 Five-day series - Monday through Friday, from 9:30 to 11:30 am in the Ladies Card Room. Current Mah Jongg Card is required (can be purchased through National Mah Jongg League) Limit 16 pp - Fee: $115 per person

MEMBER GUEST CARD PARTY Monday, January 24, 2022 Reception at 11:30 am in Traditions Lounge, Luncheon at 12:00 pm in the Laurels followed by an elaborate Dessert Display and Card Play in the Ladies Card Room. $75.00 per person Reservations available December 13th Cancellation date is January 10th

November 1 – April 30

Ladies Card Room Guest Policy

Each guest is limited to a maximum of ONE VISIT PER MONTH on weekdays, and ONE VISIT PER WEEKEND, regardless of host member. Additionally, a guest who has eaten dinner at any Polo Club restaurant may play in the Card Room that same evening that they dined at the club.

Members may invite ONE GUEST PER MONTH on a weekday with the exception of days when guests are excluded. Members may also invite ONE GUEST PER WEEKEND, and up to FOUR GUESTS, ONCE A MONTH, on a Saturday or Sunday. Guests are excluded from the Ladies’ Card Room on Monday and Wednesday afternoons   

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Members must be present in the Card Rooms with all invited guests, and must register guests’ names with the Card Room Manager. Abuse of guest privileges will result in the loss of guest privileges. Guest privileges may be restricted during special events. Guest restrictions do not apply to club sponsored events (i.e., Duplicate Bridge), and will not interfere with the number of guests a Member may invite according to regular guest policy. Members must obtain a guest pass for their House Guest prior to using the Card Room, and only one House Guest at a time is allowed to use the Card Room. House Guests are not restricted to a maximum number of visits, but they must carry their guest pass with them at all times and present the pass when using the Card Room. House Guests are not permitted on days when guests are excluded, and may not bring guests at any time. Vertical Family Guests are subject to all guest restrictions.

HOURS OF OPERATION

12:00 – 4:00 pm 6:30 – 10:00 pm Daily

Daytime Classes: Each series runs five days, from Monday to Friday, 9:30 – 11:30 am in the Ladies Card Room- Limit 16pp per session Fee: $115 per person

Refresh Your Canasta Skills Haven’t played in a while? This is a great way to brush up on your game! Series #1: November 1, 2, 3, 4, 5 Series #2: December 6, 7, 8, 9, 10

Learn to Play Canasta Our most popular class. Learn the game and meet other players. Series #1: November 15, 16, 17, 18, 19 Series #2: December 13, 14, 15, 16, 17 Series #3: January 10, 11, 12, 13, 14 Series #4: February 7, 8, 9, 10, 11 Series #5: March 7, 8, 9, 10, 11

Developing Canasta Strategies: for Experienced Players Series #1: January 31, February 1, 2, 3, 4 Series #2: February 28, March 1, 2, 3, 4

Evening Classes Four-day series – Monday through Thursday, 7:00 – 9:30 pm in the Men’s Card Room Limit 16pp per session – Fee: $115 per person Beginners #1: November 29, 30, December 1, 2 Beginners #2: January 17, 18, 19, 20 Couples Canasta: February 14, 15, 16, 17 Developing Strategies: March 14, 15, 16, 17

Bridge Lessons with Keith Hanson For Intermediate and Advanced Players

Nov 5-

Love Those Hearts

Nov 12-

Coping with Enemy Pre-Empts

Nov 19-

Expert Hand Evaluation

Dec 3-

How to Bid & Play Your Power Slams

Dec 10-

The Negative Double

Dec 17-

When to Bid 3NT

Six Lesson Series starts November 5th Friday mornings from 9:00—11:00 am in the Ladies’ Card Room Fee: $120 per person per series or $25 per person per lesson Call Abby at 561-912-1025 to register

Wednesdays - 7:00 to 10:00 pm

Fridays & Saturdays - 12:30 to 3:30 pm

Director: Phil Benamy - www.directorplease.com Members $9 – Guests $12

Director: Linda Green - www.LindasBridgeTable.com Members $6 – Guests $9

Special Games Wednesday, November 10 ........ Club Championship Pairs –no extra fee Friday, November 12 .................. Club Championship Pairs –no extra fee Saturday, November 20 ............. Club Championship Pairs –no extra fee Wednesday, December 8 ........... Silver Points - $2 extra fee Friday, December 10 .................. Silver Points - $2 extra fee Saturday, December 11 ............. Silver Points - $2 extra fee All Members and Guests are required to wear masks indoors. If you have been vaccinated and elect to show proof of vaccination, you will be authorized to remove your mask while seated at your table.

Members must resume mask wearing upon leaving their table

Can you Learn Bridge in A Day?® Yes! Whether you are a beginner or returning to bridge, it’s the perfect place to start. Come with a friend — or make new ones! See why bridge is the world’s most popular card game. December 13, 2014 2021 Date: Monday, Saturday, May 17, 4:00 p.m. p.m. Time: 10:00 9:30a.m. a.m.to tp 4:30

Location: Traditions Monon 2Community Center

1235 Central Park Drive East Carmel, IN

instructional Cost: $50 $30includes includes instructional materials andand refreshments materials lunch

Registration:

Call Diab, 561.912.1025 or email abbyd@poloclub.net Can Abby be made online at: www.carmelclayparks.com, in person at the Monon Community Center or by phone at (315)573-5248. Reference: activity #147100-01

Starts November 5th! –

JACKIE KALLEN

LECTURE SERIES expand your world... DR. STEPHEN BERK

PALM BEACH OPERA

JAMES CARROLL

MARC BAUMAN

JAZZ W/O BORDERS

TYLER TUMMINIA

2021-2022 SERIES TOPICS 12/7: Jackie Kallen - Being Fearless LETTY POGREBIN

DR. FIONA HILL

12/14: Dr. Stephen Berk - The State of Israel 1/4: The Palm Beach Opera - A Season of Celebration: 60th Anniversary 1/18: Marc Bauman - Behind the Scenes of Live from Lincoln Center 2/8: James Carroll - Anti-Semitism Again? 2/22: Jazz Without Borders - What’s Jewish About the American Songbook

SCAN THE CODE ON THE LEFT WITH YOUR PHONE’S CAMERA TO ACCESS THE REGISTRATION FORM!

3/15: Letty Pogrebin - Women’s Rights Activist 3/22: Tyler Tumminia - Changing the Game for Women in Sports

4/5: Dr. Fiona Hill - Domestic & Foreign Policy Challenges: Dealing LECTURES WILL TAKE PLACE IN THE LAURELS AT 7:30 P.M. with Putin SERIES PURCHASE PRICE IS $175 PP + TAX. REGISTRATION BEGINS OCTOBER 12.

THIS EVENT IS SUBJECT TO CHANGE*

ART MIAMI BUS TRIP THURSDAY, DECEMBER 2, 2021

BUS DEPARTS AT 9:30 A.M. $75 PP + TAX (PRICE INCLUDES TICKET & TRANSPORT)

Scan the QR code on the left to access the registration form!

Sign up at the Concierge Desk starting November 4. Space is limited. Lunch will not be included, but time for lunch is scheduled. No cancellations. This trip includes a great amount of walking.

REGISTRATION BEGINS DECEMBER 15. This event is subject to change*

WITH CERTIFIED INSTRUCTORS

December through March | $17 Per Person/Per Class Tuesdays | 10:00 a.m. - 11:00 a.m. Monthly Sessions in Bamboo Room December 14

CYBER SECURITY - Nerd Alert takes cyber security seriously. With our Cyber security services, we can locate and remove malware, adware, viruses, and ransomware and nurse your computer back to health.

January 18

Internet 101 - Of course, you know how to get Online, download and upload and all that jazz… or do you? Here we take a step back to re-introduce this thing called the Internet.

February 8

SMART TV & SMART HOMES - Nerd Alert’s “Smart Stuff” class is meant to show you some of the latest and coolest smart devices of the “IoT” or Internet of Things world.

March 8

SOCIAL MEDIA & CONNECTING WITH FAMILY VIRTUALLY - Nerd Alert’s “Social Media & Connect” Workshop is to meant to provide a highlevel overview of how to stay connected with Family & Friends in this new digital world that we find ourselves living in. Registration is required and opens on November 2.

SCAN THE CODE WITH YOUR PHONE’S CAMERA TO ACCESS THE REGISTRATION FORM!

GAME ON! Join the Children’s Activities Center for a night filled with the latest in gaming!

Saturday, November 27 6:30 – 8:30 p.m. $25 per child Price includes soda & pizza. To sign up, please email youthactivities@poloclub.net - no phone reservations will be accepted. For more information, please contact the CAC Coodinator, Vera Valerio, at 561-995-1100 Thursday–Sunday 12:00–5:00 P.M. or by email at youthactivities@poloclub.net

CAC ACTIVITY

SCHEDULE SUNDAY

MONDAY

CAC CONTACT

NOVEMBER 2021 TUESDAY

WEDNESDAY

14 HULA HOOP GAME AT THE POOL: ROCK, PAPER, SCISSORS RELAY 11 A.M. - 1 P.M.

28 HANUKKAH CUPCAKE DECORATING 11 A.M. - 1 P.M.

CAC COORDINATOR VERA VALERIO 561-995-1100 SIGN UP REQUIRED FOR DROP OFF 72 HOURS

THURSDAY MOVEMENT GAMES: FEET YOGA 4 - 6 P.M.

FRIDAY

SATURDAY

13 MOVIE BY THE POOL: LUCA 7:30 – 9:30 P.M. $5 PER PERSON

20 TEAM RELAY GAME: HUMAN HUNGRY HUNGRY HIPPO 11 A.M. - 1 P.M.

27 VIDEO GAME TRUCK 6:30 – 8:30 P.M. $22 PER PERSON

POPSICLE ART: SEA ANIMALS 4 - 6 P.M.

CAC HOURS 12PM - 9PM SUNDAY - 10AM - 7PM MONDAY - WEDNESDAY CLOSED INDOOR ACTIVITIES

SENSORY ACTIVITY: FLUFFY SLIME DIY 4 - 6 P.M.

LIMITED PARTICIPATION TO 10 MEMBERS OUTDOOR ACTIVITIES LIMITED PARTICIPATION TO 30 MEMBERS

TURKEY GAMES 1 - 3 P.M.

AHEAD OF TIME

THURSDAY - SATURDAY

SENSORY ACTIVITY: MOON SAND 11 A.M. - 1 P.M.

CAC ACTIVITY SCHEDULE

DECEMBER 2021 SUNDAY

MONDAY

TUESDAY

WEDNESDAY

CAC CONTACT

THURSDAY

FRIDAY

2 DREIDEL GAMES WITH PRIZES 4:00 – 6:00 P.M.

3 CANVAS & COCOA 6:00 – 9 :00 P.M. $5 Per Child

POPSICLE 4 STICK ART: HEXAGON DREAM CATCHER 11 :00 A.M. – 1 :00 P.M.

CAC COORDINATOR VERA VALERIO 561-995-1100 SIGN UP REQUIRED FOR DROP OFF 72 HOURS

SATURDAY

10 JENGA TOURNAMENT 4:00 – 6 :00 P.M.

12 FLOOR IS LAVA: TAG EDITION 11:00 A.M. – 1:00 P.M.

16 POPSICLE STICK ART: HOLIDAY WREATH 4:00 - 6:00 P.M.

INTRO TO 17 CODING 4:00 P.M. Bamboo Room $10 Per Person

18 STEM ACTIVITY: LEMON VOLCANOES 11:00 A.M. - 1 :00 P.M.

PETTING ZOO 23 12:30 – 2:30 P.M. Location: CAC $25 Per Child

HOLIDAY 24 THEMED ACTIVITIES

HOLIDAY 25 THEMED ACTIVITIES

AHEAD OF TIME

CAC HOURS THURSDAY - SATURDAY 12PM - 9PM SUNDAY - 10AM - 7PM MONDAY - WEDNESDAY CLOSED INDOOR ACTIVITIES LIMITED PARTICIPATION TO

PAJAMA MOVIE NIGHT 7 – 9 P.M. Ladies Card Room

10 MEMBERS OUTDOOR ACTIVITIES LIMITED PARTICIPATION TO 30 MEMBERS

FISHING 26 RODEO 12:30 – 3:30 P.M. Lakeside SNOWCUS POCUS 6:00 – 9 :00 P.M. The Laurels

STREET FAIR 27 4:00 – 9:00 P.M. Lower Lot

SPA DAY 28 12:00 – 2:00 P.M. Bamboo Room $25 Per Child MUTTS GONE NUTS 6:00 – 9:00 P.M. The Laurels

ARCADE 29 NIGHT 6:00 – 9:00 P.M. The Laurels

30 NINJA WARRIOR 6:00 – 9:00 P.M. Driving Range

DART WARS 31 1:00 – 3:00 P.M. Basketball Court $25 Per Person

CAC ACTIVITY SCHEDULE

JANUARY SUNDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

CAC CONTACT

1 POPSICLE STICK ART: Floating Boat Competition w/ Prizes @ The Polo Pool 12 – 2 P.M. Ages: 6 & Up

CAC COORDINATOR VERA VALERIO 561-995-1100

STEM ACTIVITY: 6 UN-POPPABLE BUBBLE 4 – 6 P.M. Ages: 6 & Up

MOVIE @ POOL: 8 FEAT. SOUL 7 – 9 P.M. $5 per person

14 FAJITA FRIDAY FIESTA: 7 – 10 P.M. $25 per person

16 PUZZLE MAYHEM: (Competitive Games) 4 – 6 P.M. Ages: 8 & Up

ART ACTIVITY: 20 POUR PAINT ON CANVAS 4 - 6 P.M. Ages: 4 & Up

MINUTE TO 22 WIN IT (Competitive Games) (Includes Dinner) 7 – 10 P.M. $25 per person

SCATTER 23 DODGEBALL 1 - 2 P.M. @ The Polo Pool Ages 8 & Up

TWEEZER 27 CANDY CHALLENGE 4 - 6 P.M. Ages 6 & Up

WATER GUN 29 T-SHIRT DIY 12 - 2 P.M. @ Basketball Court $7 per person

CAC HOURS THURSDAY - SATURDAY 12PM - 9PM SUNDAY - 10AM - 7PM MONDAY - WEDNESDAY CLOSED INDOOR ACTIVITIES LIMITED PARTICIPATION TO 10 MEMBERS OUTDOOR ACTIVITIES LIMITED PARTICIPATION TO 30 MEMBERS

SLIME SUNDAY DIY 12 – 2 P.M. Ages 4 & Up