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The Record TheRecordLive.com
Vol. 57 No. 33
Distributed FREE To The Citizens of Bridge City and Orangefield
Week of Wednesday, December 16, 2015
Nativity scene highlights court Tommy Mann Jr. For The Record
After hours of specially called meetings and the review of numerous applications, Orange County has a new human resources director. Orange County Commissioners met Tuesday afternoon in a regular session to discuss a variety of topics. One of the leading items on the agenda was the possible hiring of a new human resources director for the county. The previous human resources director, Minnie Hightower, resigned from her posi-
tion earlier this fall and left to take a position “in the private sector,” according to Orange County Judge Brint Carlton. “We received Carlton 10 applications for this position,” Cartlton said. “And we reviewed all of them extensively, and, after discussing several of the candidates, we believe Lori Ardoin is best suited for the position.” Ardoin currently works in the Orange County Sheriff’s
Office as a human resources specialist and will take over as director of Human Resources for Orange County very soon. “I’m really looking forward to this opportunity,” Ardoin said after the announcement. “I’m excited to get started and I look forward to doing this for the next several years. I just can’t thank Sheriff (Keith) Merritt enough, or my husband, Joel (Ardoin), for supporting me.” In other news, commissioners discussed whether or not to continue funding the Orange County Economic Develop-
ment Corporation from Jan. 1, 2016 through the end of the fiscal year, which is Sept. 30, 2016. According to Judge Carlton, the executive committee could hire a new executive director of the Orange County EDC as early as Wednesday, Dec. 16, during a public meeting of the executive group. “We hope to have more success and build upon what our EDC has already accomplished,” Carlton explained. “Bobby Fillyaw (outgoing EDC
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Shirley Roccaforte is seen here with her husband Mayor Kirk Roccaforte during the Bridge City Chamber Commerce “Celebrity Roast” held in the mayor’s honor. The event took place on October 22. Mrs. Roccaforte passed away at her home on Monday. PHOTO: Chris Slaughter
BC mourns loss of Shirley Roccaforte
Tommy Mann Jr. For The Record
The woman affectionately known as the “First Lady of Bridge City” has died. Shirley Roccaforte, wife of Mayor Kirk Roccaforte and a business owner in Bridge City, passed away Monday morning at her home. She was 67. Shirley, although the wife of an elected official, was equally well known in her own right for her strong sense of fairness, her “straightforward” opinion, love of animals, sense of humor and colorful vocabulary. One of Shirley’s closest friends is Bonnie Burgess, the former Mayor of Bridge City and friend of nearly 40 years. “I didn’t see her everyday or talk to her everyday, but we could pick up the phone any-
time and it was just like it always was with us,” Burgess said. “That’s true friendship. It’s still kind of hard to believe that she’s gone. She was just such a remarkable person.” Burgess accepted Shirley for who she was, as did most people, which was one of the qualities that made her so unique. “I had a party one time, a long time ago, with a lot of my female friends,” Burgess explained as she started laughing. “I had to warn them in advance about her. I said, ‘I’m not apologizing for her. Just don’t be surprised and don’t take offense to how she talks. It’s just how she is.’ And everyone accepted that once they got to know her. “She had choice pet names for everybody too,” Burgess
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The Orangefield Christmas Parade was held on Saturday, December 12, 2015. The parade traveled down 105 through Orangefield. The parade was organized by Wendee Jenkins. Several student organizations, including the high school band, Sophisticats, cheerleaders, and Ag programs marched in the parade. Many community businesses and volunteers contributed to making the parade a success. RECORD PHOTO: Jennifer Clarke
Season of giving is all year for local soup kitchen Debby Schamber For The Record
Christmas is known as the season of giving, but one local soup kitchen is the recipient of gifts throughout the year. Sometimes the gifts may be of someone’s time, food items among other things. But, each is still valuable nonetheless. “The Christmas season celebrates the life of our Savior and the principles He taught and the sacrifice which is our heritage,” said Glenda Lucia, of the soup kitchen at St. Mary’s Church. “We are so blessed and we should want to pay it forward.” The soup kitchen at St. Mary’s began about 40 years ago by Rosalie Lakin. For the last nine years, Johnny and
Glenda Lucia have devoted their time and efforts. They do things such as the grocery shopping and planning the meals. About an average of 125 people line up outside the doors on Wednesday ready for the hot meal. On other days they go to other area churches. For some this is the only meal they will have that day. The Lucias don’t see this as a chore, but the opportunity to help someone. Not only do they serve deli-
cious food prepared with love, but the people who go there are greeted with a smile and made to feel welcome. “We are one of the few soup kitchens who through the ministry counsel people less fortunate,” Glenda Lucia said. “Part of the giving spirit is giving without judging them.” But, they could not do it without volunteers and donations. The wonderful volunteers come from all of the area churches and businesses. Some
Betty Harmon and Cecil Broom of the Mardi Gras Krewe da Bayou gives a check to Johnny and Glenda Lucia of the St. Mary Soup Kitchen. The Mardi Gras Krewe da Bayou gives an annual donation so needed items can be purchased. This year they also gave a donation to the Rainbow Room. Also pictured is Alysa Camp, Doyle Perkins, Angie Vincent, Pat McCall, Gary Hale and Mary Lou Lanning. RECORD PHOTO: Debby Schamber
volunteers are retired while others volunteer their time outside of their job. First Financial Bank has been a dedicated contributor for a while. They initially started a project six years ago to collect canned goods and help serve the food. But over the years, it has changed. Now every Wednesday they bring all kinds baked goods such as cookies and cakes to be served. The delectable desserts are a welcome treat. Also there to help are the students from St. Mary’s School. Students from the Honor Society and Student Council go to the soup kitchen and give up their own lunch time to help others. Other St.
SOUP KITCHEN
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