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BEST FISHING IN TEXAS

SPORTS NEWS

Kaz’s Korner

OUTDOORS WEEKLY

COLUMNIST

Capt. Chuck Uzzle Page 3B

Capt. Dickie Colburn Page 3B

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CAROLINE BREWTON See Page 2A

H H H H H Your Hometown Newspaper Since 1958 H H H H H

The     Record TheRecordLive.com

Vol. 53 No. 52

Distributed FREE To The Citizens of Bridge City and Orangefield

Week of Wednesday, April 2, 2014

Presentation educates county on cost saving David Ball

For The Record

Andy MacDonald, regional manager of bundled energy service at Way Companies, gave a slide presentation to commissioners’ court Monday on Texas SECO Legislation 2166.406. It concerns a program of saving public entities money through upgrading the

BC Knights Offer Lenten Fried Fish Dinners

Dinners will be served each Fri. (except Good Fri.) during Lent at the Bridge City KC Hall on W. Round Bunch, adjacent to St. Henry Catholic Church. Dinner is $8 (fried fish, French fries, hush puppies, cole slaw) Customers can dine-in or take-out dinners. We will also delivery 10 or more orders. For more info contact the Knights at 409.735.5725.

sessment. MacDonald efficiency of current did stress to the court buildings, be it there would be no cost through changing to the county for this lighting systems to step. upgrading old air In other business, conditioning techSheriff Keith Merritt nology, that may be informed the court the above the entities county jail once again maintenance depassed its unscheduled partments’ ability to THIBODEAUX yearly inspection by achieve. the state on March 13. By law, the im“The Certificate of Compliprovements are paid for through the savings made to ance demonstrates your outthe entity, thereby not impact- standing leadership in the diliing the county’s general bud- gent work of your staff in complying with minimum jail get. To give Way Companies the standards,” read the Sheriff in ability to develop a proposal of a letter received from the improvements, they will need State. “This achievement is a access to buildings for inspec- direct result of your office’s tion, current bills and other commitment to excellence items. The agenda item was and is an example of dedicaonly for the unactionable pre- tion and professionalism in sentation. Commissioners will maintaining a safe, secure and place an item on next week’s sanitary facility.” The letter also acknowlagenda to vote on whether or not to let MacDonald’s com- edged the court for their suppany go forward with an as- port of jail operations.

Crawfish biz isn’t pinched

• CHURCH NEWS Page................ ......7B • CLASSIFIED ADS Page......................8B

THE RECORD DIGITAL EDITION ONLINE NOW

sify her Chief Deputy Michael Gilbert to County Clerk Programmer. Vance said this will allow his salary to be paid with COUNTY BUSINESS Page 3A

Mother Nature’s Helpers

Erica West, of Erica’s Nursery, talks about an above ground garden and the benefits of having it high enough to easily take care of for those with possible health issues. RECORD PHOTO: Larry Trimm

For The Record

• SHERLOCK BREAUX Page...................... 4A

•Dicky Colburn Fishing...................4B

surprise inspections without any deficiencies for several years in a row. Commissioners also gave Orange County Clerk, Karen Jo Vance permission to reclas-

Debby Schamber

H • Obituaries Page.......................6A

Commissioners presented the certificate to jail staff Capt. Don Harmon, Lt. Kristi Williams and Sgt. Michael Lucia. The jail has passed these

Todd Landry, right, owner of Big Daddy’s Crawfish in Orange, and Carl Carlton, shop supervisor. Landry said the cold weather has given his business a slow start, but he anticipates it to rebound when temperatures rise. RECORD PHOTO: David Ball

Debby Schamber For The Record

Some of our neighbors to the east are saying this year’s crawfish crop is not as bountiful as in years past. Jay Voorhies, for instance, is an owner of a well-known crawfish restaurant named Gator Cover near Lafayete, La. He said this is the worst he has seen in crawfish quality in 30 years as a restaurateur and as a farmer, according to an article

titled “Crawfish businesses feeling the pinch” in the March 12, 2014 edition of the The Daily Advertiser. “This is the worst winter I can remember in years,” Voorhies said. “Crawfish are kind of like people, in a respect. You know, when it feels good outside, you want to be outside. When it’s cold outside, you don’t typically want to be outside. Whenever it gets real,

CRAWFISH Page 3A

Spring has sprung and now is the perfect time to begin planting in pots, a raised bed or garden. Erica West of Erica’s Nursery said many people don’t think they have room for a garden. “You can be surprised what you can grow in a small area,” West said “Just grow something that you like to eat.” The costs of groceries are increasing and a person can help themselves with the ability to put something on the table from their garden. She suggest growing what the person likes such as flowers, vegetables or fruits. Those who grow edibles reap the benefits of their labor since they get to eat what they grow. The added bonus is they can choose to grow them organically without pesticides. Plus, there is the rich flavor of “fresh” out of the garden. There is also the simple beauty and joy reaped from a flower garden. Erica West’s favorite flower is the Bougain- Kaz and Erica West, of Erica’s Nursery, take a few moments villea. The radient color of the to talk about the nursery and the importance of a garden. RECORD PHOTO: Larry Trimm

MOTHER Page 3A

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