Published at Leongatha for South Gippsland
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PAGES 19-21
The Great Southern
Star
TUESDAY, FEBRUARY 2, 2010
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PUBLISHED TUESDAY 56 PAGES
Brumby’s visit Page 7. Sport.
Tour de South Gippsland
Prepared for a big year INVERLOCH Primary School Preps Yarrah, Ruby, Jamieson and Angus were all smiles as they started their very first day at school on Monday. There was no talk of Naplan results for these youngsters, who were more worried about finding their new teachers and getting a final cuddle from mum or dad. See inside for The Star’s comprehensive coverage of the new school year.
Dairy lift Milk price step-up boosts dairy confidence By Brad Lester MILK prices continue to rise, giving the local dairy industry a much needed boost to optimism. Murray Goulburn last week announced its fourth step-up of the current year, lifting prices by 25 cents a kilogram for protein and 10 cents a kg for butterfat. Bega Cheese announced a loyalty payment
of eight cents a kilogram butterfat and 20 cents protein. Burra Foods is expected to announce a considerable step-up this week and Fonterra prices are likely to remain steady. MG’s rise is higher than the last step-up of 20 cents for protein and eight cents for butterfat, announced late in November. Farmers were expected to lose hundreds of thousands of dollars after opening dairy prices fell by an average of 12 per cent – the first re-
duction in opening prices since 1973. That was a result of world milk powder prices falling 60 per cent and cheese and butter prices plummeting 50 per cent as a result of the unprecedented collapse in world financial markets. Inverloch dairy farmer and MG supplier, John Murray, is looking forward to putting the extra funds towards catching up on maintenance, installing pipes and undertaking fencing. Continued on page 9.
Remaining optimistic: while milk prices still remain relatively low, Ray Argento is in a better position than he was this time last year.