Restaurant

Food | Lifestyle Barton G delivers on taste lifestyle

Looking for a special restaurant? Need someplace to celebrate an anniversary or birthday? Barton G is a restaurant of American/Contemporary cuisine located on Miami Beach. It is mostly known because of its creative designs and presentations. Besides their creativity, the food is excellent. Prices vary from $20 to $40.

The service from the waiters is extremely good and they really attend to all your needs and are very pleasant. The service is really fast and food arrives in the blink of an eye. While they serve meat, vegetarians are not left out. They have salads like the Barton G Seasonal Chopped Salad for $25 and the Black Vito’s Caesar Salad for $21. The restaurant is only open for dinner running from 6:30 pm to 10 pm Monday to Thursday and 6 pm to 11 pm Friday to Sunday. Besides it being in Miami Beach, Barton G also has locations in Los Angeles and Chicago and soon in New York, Las Vegas, and Washington, D.C.

The view inside and outside is beautiful. Inside they have beautiful chandeliers and a nice bar; outside they have

By Karolyn Legra Editor IG: karolynlegra views of trees, perfect for an evening dinner. The food is great, but in my opinion, the decorations that come with the food are bigger than the food itself: like they would put big forks in just a simple little dinner plate.

For the appetizer, we ordered their delicious, savory Churros. I think they were my favorite thing about the restaurant. The churros themselves had a little sweetness, but were paired with a cheese type dipping sauce.

Then I went on to order the Strike Out Sliders, three mini-burgers that came with Wagyu beef, Gruyere cheese, red onion jam, smoked ketchup, and garlic aioli, all on a black truffle brioche. They were good and tasted different than the average burger. The red onion jam, which doesn’t sound that great, actually made it taste different in a good way. I didn’t like the smoked ketchup sauce, and I would have preferred regular ketchup.

My parents both ordered the Stop Chicken Me Out, which was a roasted garlic-marinated half chicken confit with marble herbed potatoes, grain mustard jus with crispy wild mushrooms and tomato jam. The whole thing was served to the table on a small grill. My parents were very happy and satisfied with their choice.

Between the ambiance and the food, Barton G is a definite must try. Its cost is not for the faint of heart and should only be considered for special occasions.

From Top: The Churros are savory instead of sweet, paired with a cheesy sauce. The Strike Out Sliders are made with Wagyu beef and served with a red onion jam. The Chicken Me Out was served roasted on a small grill with herbed potatoes. photos by Karolyn Legra