Until recently intending rail travellers needed to arrive at Castle Cary station bright and early to find a space in the car park, which by 9.00am was usually full and overflowing. This long-standing parking problem has now been solved with the creation of a second car park at the East end of the station – and what an excellent job the railway has made of it. It’s large; some of the bays have electric charging points; an area is designated for drivers dropping off or picking up passengers; a gentle sloping ramp with a handrail gives access to the station and platforms.
Improvements have also been made to the original West car park including better interchange with taxis and buses and more parking spaces for disabled drivers. All that’s needed to finish the job is a lift from platform 1 to platforms 2 and 3. Trains to London are the sole users of platform 1. Passengers heading for Bristol, Weymouth, Taunton and further west have to struggle over the footbridge, which is no joke if you’re old, disabled or encumbered with luggage.
Along with these improvements the station is becoming a visitor destination in its own right. The Newt in Somerset, owner of the up-market hotel, spa, gardens, orchards, cafés, shops and farm at the nearby former Hadspen House estate, has acquired the old creamery behind the station and converted it into a working dairy making soft cheeses, a café/shop selling food for rail travellers and visitors and a restaurant for local diners – all using produce from The Newt’s estate (including milk from its herd of water buffalo). For users of the creamery, parking costs just £1 for two hours but only in the new east car park.
The creamery dates from 1912, by which time the railway network was carrying fresh milk, cheese and butter rapidly to distant cities. Creameries were established alongside railways throughout dairy farming areas, and Castle Cary’s red-brick
building remained in use for milk processing until the late 1950s but in recent years it has stood empty and decaying. From the front it appears to be singlestorey, but it is built into a slope and has a ‘downstairs’ floor which now houses the restaurant and gives access to a small sheltered garden. The furnishings and decor have been designed to reflect what is often dubbed the Edwardian ‘Golden Age of Travel’ and look very impressive. Period posters and photographs adorn the walls, and recently installed in the garden is a former Pullman railway carriage.
In Castle Cary town centre The Newt purchased the historic George hotel and pub opposite the Market House earlier this year but the business will continue to function unchanged until the end of next year when The Newt will take over. Many Cary residents must be wondering what changes The Newt is planning, but will probably be reassured by what they see at their railway station.
Advertising Deadlines
Christmas/January Issue Deadline: 9th December
Published: 18th December
NOTE TO ADVERTISERS
Advertisements are accepted subject to our standard terms and conditions as printed on our rate card, available upon request.
The views expressed in articles & letters contributed to this magazine are not necessarily those of the publisher.
A Christmas Feast of Music WINCANTON Choral Society will mark the beginning of their 35th Anniversary year by performing Vivaldi’s truly joyful Gloria, together with Rutter’s Magnificat – a combination of lively and thoughtful pieces, with a touch of Latin America. The evening will end with a Christmas flavour in the beautiful church of St. Luke and St. Teresa in Wincanton on Sunday 15th December at 7.30 pm. Tickets available at www.ticketsource.co.uk/ wincanton-choral-society and on the door. For more information tel: 01749 860457.
2024 marks the 30th year of Santa Specials at Yeovil Railway Centre!
Yeovil Railway Centre are celebrating 30 years of Santa Specials and hope their lovely Visitors have enjoyed their visits as much as the Volunteers love putting on the events.
Yeovil Railway Centre is celebrating 30 years of Santa Specials this Christmas.
The Santa Specials at the Yeovil Railway Centre are an enjoyable experience for all ages. You start your visit with a short train ride behind a steam locomotive and travel in a decorated heritage carriage.
Visitors then make their way to the historic Visitor Centre where Santa will be ready to receive visitors. The children will receive a carefully selected present, everyone is offered refreshments and the children can play in the snow and bubbles. The fantastic Model Railway and Shop will also be open. Bookings and more www.yeovilrailway. freeservers.com.
Somerset’s new Roman mosaic
A reconstruction of a Roman mosaic has been created by a dedicated band of volunteers after almost five years of effort. The mosaic is laid in a reconstruction of a Roman building at Avalon Archaeology near Glastonbury. The volunteers hand-made the 140,000 stone and tile cubes (tesserae) using the same tools
as the Romans did. Then painstakingly recreated a series of mosaic designs copying ones from Roman villas that had been excavated in Somerset.
The Roman villa is one of the reconstructions that are open to the public at Avalon Archaeology, run by the South West Heritage Trust. Alongside the villa, there is a Saxon Longhall and the volunteers are currently building
Volunteers working on Somerset’s new Roman mosaic.
Mentioned in Dispatches
an Iron Age round house. Avalon Archaeology is within the Avalon Marshes Centre at Westhay.
Dr Richard Brunning, an archaeologist with the South West Heritage Trust, has led the project. He said:
“We believe it is the only recreation of a Roman mosaic in the UK made entirely by untrained volunteers, using the same materials and techniques as the Romans did. The finished result is a great testament to the dedication of the volunteers, who have produced a great work of art despite having no prior experience.”
Almost 25 volunteers have been involved in the creation of the mosaic. Young people from the Mick Aston Young Archaeologists group have also contributed.
This Christmas visitors to Avalon Archaeology can experience the Roman festival of Saturnalia, at a family-friendly day on Sunday 15 December.
Visitors will be able to see the reconstructions decked in festive finery, with the hypocaust fire warming the Roman villa.
There are more festive events taking place, including a visit from reenactors from Draca Beordor for Viking Yule on Saturday 14 December.
Find out more at www. avalonarchaeology.org.uk.
Wells Classic Motorcycle Club again makes large donations to Dorset and Somerset Air Ambulance and the EVS Freewheelers ‘Blood Bikes’
On Saturday 26 October, Wells Classic Motorcycle Club held its 24th Annual General Meeting, Presentations and Social evening at Wells Football Club.
At the end of the meeting they were joined by The Town Crier Len Sweales, along with some of the Marshals and Helpers from the 14th annual ‘Tortoise and Hare Run’, along with Reps from DSAA and EVS Freewheelers
The Town Crier presented the annual club awards to this year’s winners. Guests then joined with members to present Dorset and Somerset Air Ambulance with another massive donation of £3250.00.
The Blood Bikes also received
a donation of £1000.00. These donations were from the clubs Tortoise and Hare fund.
These large donations were made possible by the support that they again received from their sponsors and brochure advertisers, entrant’s fees and donations etc, along with much work by many club members to make the event possible and to whom they say a big thank you.
To date they have donated over £37,000 to Dorset and Somerset Air Ambulance from these events, along with £3550,00, to the EVS Freewheelers Blood bikes
The event regularly attracts entrants from various parts of the country to come and ride in some
of the outstanding countryside.
The event caters for motorcycles and scooters of all ages and is currently regarded by some as the best event in the West Country. For next year the date is provisionally set for the weekend of 18th - 20th July 2025.
The club remains very active and try to arrange events for the benefit of members and guests with bikes and scooters etc. of all ages and people of all ages.
New members are always welcome. Guests are always welcome to join any of their events.
All club details etc. at www.wellsclassicmotorcycle club.weebly.com.
Wells Classic Motorcycle Club Group cheque presentation.
Mentioned in Dispatches
SS&L launches fully-funded Skills Bootcamp to fast-track new Early Years workers in Somerset, Dorset, and Wiltshire
People living in Somerset, Dorset, and Wiltshire who want to work with children will be able to sign up for an intensive training programme to get them ready for work in just eight weeks.
SS&L has launched its new Skills Bootcamp in Early Years
for residents across the three counties who are interested in a speedy route into the childcare sector. The course, delivered predominantly online, is fullyfunded and will come at no cost to eligible applicants, who will also spend one day per week in a local Early Years setting.
Over eight weeks, the course covers several key topics essential for working with children, including safeguarding, child development, paediatric first aid (PFA), and education. At the end of the programme, all learners will be given a guaranteed job interview at their respective placement setting.
Sara Fennelly, Early Years Academy Manager at SS&L, said:
“We have a really high demand
for Early Years Practitioners across Somerset, Dorset, and Wiltshire.
“This bootcamp will really support recruitment, and secures you an interview at the end to help you potentially work in an Early Years environment. We’re always trying to attract new
people into the industry – it really is such a rewarding career to be in.”
Rebecca Turner - an Early Years Practitioner at SS&L’s chain of nurseries, Little Discoveries Childcare Ltdexplained how she could have benefited from a Skills Bootcamp when making the ‘scary decision’ to change her career path.
“I was in the veterinary world – I took a bit of a jump as I was really struggling to find an apprenticeship,” Rebecca said.
“I always liked being with children, so I took the risk and started an apprenticeship. I’m so grateful that I liked it, it was a massive career change – such a scary decision to make. If there was a bootcamp that I could’ve gone to, I definitely would’ve, because if it wasn’t for me, it’s nothing too permanent and I would’ve had the chance to walk away.”
The deadline to apply for the Early Years Skills Bootcamp is January 14th, 2025. To enrol, visit SS&L's website at www.sslcourses.co.uk/skillsboot camps, and fill out the short form. Alternatively, speak to one of SS&L’s dedicated team by calling 0330 332 7997.
Haynes Motor Museum Announces Inaugural Classic Car Show
Haynes Motor Museum in Sparkford, Somerset, is thrilled to announce its own signature classic car show, The John Haynes Classic, taking place on Sunday, 7th September 2025. This exciting new event pays tribute to John Haynes OBE, the visionary behind the iconic Haynes Manual and founder of the Museum, celebrating his legacy through a day filled with heritage, nostalgia, and motoring passion.
The John Haynes Classic will feature the Haynes Manual Display - a curated collection of cars and motorcycles immortalised in the famous Haynes Manuals, which have guided countless DIY enthusiasts around the world. This display will showcase the enduring
Sara Fennelly outside SS&L-owned Little Discoveries’ Yeovil branch.
Mentioned in Dispatches
impact of these manuals on car and motorcycle maintenance, highlighting their influence on global motoring history and culture.
The show will also incorporate the Car Club Arena, which will provide a stunning showcase for hundreds of veteran, vintage, and classic cars and motorcycles, creating a spectacular visual experience for visitors. The Live Show Paddock will bring motoring history to life with talks, debates, live music, and a special vehicle parade.
Families and budding engineers will enjoy the Discovery Zone, where workshops, demonstrations, and interactive activities will be available for adults and children alike. This zone offers hands-on learning experiences designed to inspire the next generation of automotive enthusiasts. Adding to the festivities, the South Somerset Artisan Market will feature a variety of local food, drink, and produce, showcasing the best of regional talent and providing a delicious taste of the area.
“The John Haynes Classic will be a tribute to John Haynes OBE and his legacy. This inaugural annual event will mark 40 years since the Museum was founded in 1985, and it will be a celebration of a shared passion for classic cars and motorcycles,” said Chris Scudds, Chief Executive Officer.
“It’s going to offer something for everyone with curated car displays, car clubs, a fun handson learning zone, live entertainment and panel discussions, and a feast of local Somerset produce in the artisan market. I can’t wait!” he added.
As an Arts Council England accredited Museum and charity, this inaugural show is a fundraising event that will support the Museum collection’s ongoing preservation and conservation work, as well as enable the expansion of an ambitious education and exhibition programme aimed at inspiring future generations.
Housed within 15 exhibition spaces, the Museum showcases more than 300 vehicles and automotive memorabilia.
From the earliest modes of motorised car in 1898 to the cutting-edge vehicles of today, the Museum tells the stories behind the people who originally designed them, made them and drove them and reflects on their impact on society.
A MG Magnette (L) Volvo 121 (M) and Austin Healey 3000 (R) line up outside Haynes Motor Museum.
Somerset Sight Fraud Protection Talk
Somerset Sight recently arranged a talk by a Fraud Protection Officer from Avon and Somerset Police to help people avoid scams. 30 people, all with sight impairment, attended.
Scammers are very clever and wish to panic people into action which they would not normally consider. They use our vulnerabilities, such as your child being in distress to extract money.
For example, “Hi mum it is Susie this is my new number, I have lost my phone, and this is my new number. I need some money to pay the garage who fixed my car, as I have lost my card and need to pay for my car bill. Please could you pay into my friend Louise’s account as I’ve lost my card as well.”
Stop and think – would your son or daughter normally contact you like this? If unlikely this could be a scam. Take time to consider, at least five minutes. Do not act on impulse. Discuss with two other people before taking any action. Call your child’s number to check.
Perrott Hill historic links
The shared history of Perrott Hill Prep School, near Crewkerne, and Feltonfleet School in Surrey are reinforced each year when the pupils get together.
The connection dates to the Second World War when children from Feltonfleet Surrey were evacuated to North Perrot Manor, the home of Major Hoskyns, here in Somerset.
When the children returned to their families in early 1945, Major Hoskyns decided to lease the manor house so that it could be used as a school, rather than return to his family seat.
Perrott Hill Prep School was officially established in 1946 by Bill Grundy, who had been a teacher at Feltonfleet, and his wife Nora.
This historic link remains to this day as pupils from both schools come together each year for a two-day programme of events.
This includes a cross-country race with both schools competing for the Haddock Cup. John Haddock was one of the original pupils from Feltonfleet who came to North Perrott Manor, who went on to Oxford University where he captained the crosscountry team.
“We very much value these links”, said Headmaster Mr McCullough, “and the unique shared history of both schools.”
West of England “Positively Buzzing” With Pollinators!
The West of England Combined Authority (WECA), local businesses and community organisations have been highlighted on a new episode of a podcast from UK climate charity Carbon Copy . Focusing on the regions ambitious plans to become the UK’s Bee and Pollinator Capital by 2030, the episode includes conversations with WECA’s Senior Environment Manager, Sophie Spencer, and with those taking action for nature across the region.
WECA is committed to nature recovery, and yesterday became the first local authority in the country to publish a Local Nature Recovery Strategy (LNRS), providing resources and information to help people, communities and businesses across the region work to see nature restored, reconnected and recovering.
There are several strands within the Combined Authority’s pollinator programme, including the Bee Bold Awards and the
Pollinator Fund, and in today’s Carbon Copy Podcast episode, we hear more about the wide range of organisations involved:
“We've invested over 10 million in nature in the West of England in total. From the tiniest little pocket park, to big nature recovery projects at landscape scale. It's been really exciting, but at the same time, we know that
nature needs a lot more investment. So, we've been talking to businesses, helping them understand their impacts on nature, and hoping to drive more investment into the West of England so we can achieve our ambitions. We can't do it on our own. It's about us working together,” said Ms. Spencer on the pod.
The original pupils, when Perrott Hill Prep School first opened in 1946.
Mentioned in Dispatches
The initiative has been spearheaded by the region’s Mayor, Dan Norris. Mr Norris said:
“The Bee Bold Awards highlight the outstanding efforts of local people across our region to protect pollinators and tackle environmental challenges.
“The Pollinator Fund has enabled over 262 hectares of land to be improved for pollinators, with over 5,000 local volunteers getting involved! From rewilding projects to creating wildflower meadows, initiatives like these are crucial in ensuring that nature is restored, reconnected, and recovering.
“It’s inspiring to see such a diverse range of groups – from community groups to businesses – working for nature. Together, we are taking real action to make the West of England the UK’s Bee and Pollinator Capital.”
St Peter’s Hospice in Bristol won a Bee Bold Award at this year’s event. The Hospice gardens are crafted to be a therapeutic place for patients and their
families and Hospice staff and volunteers have adopted a lowimpact, nature-friendly way of gardening to create a relaxing environment for patients and visitors, alongside a space for nature.
Head Gardener, Anneke van Eijkern, explained why the win is so important:
“We’re fortunate to have 20 regular garden volunteers. They come in every week and work
tirelessly for the Hospice in all weathers - always with a smile on their faces. This award is a fantastic recognition of their hard work. Nature-based gardening can take longer but the rewards are great for nature and for people. We’ve definitely seen an increase in pollinators this year - our flower beds have been buzzing! We also have a resident green woodpecker who makes regular appearances, and we've even spotted foxes. We’re thrilled to be a part of this local initiative.”
Carbon Copy Podcast host Isabelle Sparrow said:
“Without pollinators, we cannot grow food. They are absolutely fundamental to human life. So, learning about the ambitious work happening in the West of England to support and protect bees and other pollinators has been really encouraging. The huge variety of different organisations and people involved with nature recovery work across Bath, Bristol and South Gloucestershire is really heartening to see and should absolutely be celebrated and replicated around the UK.”
To hear from more of those involved with supporting nature and pollinators in the region, listen to All Nature: Positively Buzzing via https://carboncopy .eco/podcasts or wherever you get your podcasts.
Sherborne Museum Winter Talk: Unlocking the Archives: Digitising the David Hunt Collection
Sherborne resident and keen photographer, David Hunt (19211995), amassed a large collection of Victorian and Edwardian glass plate negatives, which were deposited at Sherborne Museum following his death. Last year, the award of a substantial grant by Dorset Council enabled the museum to embark on what has been termed “a landmark community project” – the digitisation and cataloguing of the David Hunt Collection. In this talk, several of the volunteers involved with the project will share their experiences alongside some of the highlights of the collection.
Event details: Speakers –Volunteer team.
Venue: Digby Memorial Church Hall, Digby Road, Sherborne, DT9 3NL.
Date: Thursday 5th December. Time: Talk begins at 2pm. Doors open from 1.30pm.
Admission: Free entry for members of Sherborne Museum. £5 non-members.
Members of the St. Peter's Hospice team receiving their Bee Bold Award, with Metro Mayor Dan Norris.
December Notice Board
LEIGH ON MENDIP
Christmas Tree Festival, St Giles Church, Leigh on Mendip BA3 5QJ. Weekend 7-8 December, 11am-4pm. Free entry, light lunches, refreshments.
ADVERTISE your Christmas/ January event here for only £5 for 20 words, 30p per extra word. Please email: info@thevisitor magazine.co.uk or tel: 01963 351256. The Christmas/January issue deadline is 8th December.
Are you looking for someone special this Festive Season?
Speak to Alison at Just Somerset Introductions
Wishing everyone a very Happy Christmas and a very Happy New Year!
It’s December already, where did the year go! As our thoughts move towards Christmas and the New Year, if you don’t want to be
on your own and would like to meet a special someone, perhaps even have some romance and a relationship again, then consider Just Somerset
We offer one to one introductions and also arrange social trips where members can meet in a relaxed way, be it a pub lunch or a skittles evening, houses and gardens, theatre trips, dinner dances, walks and more. We cover all ages, and welcome all single men and women. There might be someone there for you! We are also in Dorset, Wiltshire, Hampshire and Devon. You can meet members from across the group.
Please see our website for testimonials and details of how we work and give us a call!
THIS SIZE ADVERT COSTS JUST £15 PER MONTHShouldnʼt you be advertising here?
So, you think you know your Pop music, do you ?
By John Osborne
Answers can be found on page 30
1) 'One Day Like This' was released in 2007. Name the band.
2) Which Beatles album contains the tracks 'Lovely Rita' 'A Day in the Life' and 'It's Getting Better'
3) Name the 'Commodores' first hit. (Clue: an instrumental from 1974)
4) Where were 'The Fizz' dancing, back in 2017?
5) Who sang about that 'Witchata Lineman' way back in 1968?
6) Superstar he may be, but Rod Stewart last had a number one back in 1983! Name it.
7) Name the band who said 'Take It To The Limit' in 1975.
8) Lyric: 'Woke up this morning feeling fine, there's something special on my mind'
9) 'The Lamb Lies Down on Broadway' - An album by whom? (clue: 1974)
10) 'Sweet Harmony' was the biggest single in the UK in 1993, but by whom?
Anorak bonus question:
Name the couple who wrote the song in Q:8
Worth a Guess:
How many Beatles songs did their producer George Martin play instrument(s) on?
Sudoku by T. M.
Fill in the grid with the numbers 1 to 9 so that each row, each column and each 3x3 block contains all the numbers 1 to 9
Sandy’s Furniture Warehouse Festive Sale
DON'T MISS out on the incredible deals at Sandy’s Store Sale starting on the 27th December. The sale is packed with amazing bargains, especially in the beds and mattress section. Whether you are looking for a cosy new bed or comfortable mattress they’ve got you covered.
With unbeatable prices and top quality products in stock, this is the perfect opportunity to upgrade your sleep experience.
Hurry in to take advantage of these fantastic offers and many other deals to be had in the rest of the store before they are gone!
Open 11am-4pm on 27th, 30th and 31st December and 9am-5pm Saturday 28th December.
Wild Cardz, Wincanton Christmas greetings cards from Wincanton can be found at Wild Cardz. Advent calendars and candles, Diaries and Calendars for 2024 are now in stock. This year they have a selection of gift
ideas including their new range of stocking fillers from Christmas novelties to travel soaps, sponges and scented candles and individual handmade Christmas baubles. They have an array of Christmas cards, personalised, boxed, 3D, charity, and school friends.
They are stockists of King Cole wools in a variety of colours, patterns, haberdashery items, lots of craft kits to entertain the children and Christmas cake frills and decorations. Not forgetting the gift wrapping papers, bows and ribbons.
Open Monday to Friday 9am5pm, Saturday 9am-2pm. They are your local UPS collect and delivery point. If you can’t get to the shop try online version at www.cardswithlove.net.
Merry Christmas from Alleycuts in Wincanton Offers for December! 10% off cut and blowdrys from Tuesday 3rd December to Saturday 7th December. 10% off any colour or perm service from Tuesday 10th
10%
December to Saturday 14th December.
Rebecca at Alleycuts would like to thank all clients, both old and new, for your support throughout the year.
YOUR ADVERT HERE?
Right: A huge range of cards, gifts and so much more available at Wild Cardz in Wincanton.
Allum & Sidaway awarded Retailer of the Year in National Industry Awards
Local independent jewellers, Allum & Sidaway are celebrating scooping a top industry award at a dazzling ceremony last month, hosted by the National Association of Jewellers.
The jewellers were chosen as Retailer of the Year after impressing judges with their awards submission, which outlined all aspects of the business both in store and online. Six retailers from across the country were shortlisted and subject to a mystery shop, whereby Allum & Sidaway scored an impressive 95% securing their place as Retailer of the Year
The judges were looking for “the most outstanding jewellery retailer that demonstrably meets
Allum & Sidaway directors Jack Allum & Tracey Yeatman collecting their Retailer of the Year award.
the standards of professionalism, integrity and honesty…” (naj.co.uk).
Managing Director Jason
Allum said: “We are so proud to have received this award, it
celebrates all the things that make A&S unique alongside our core values of exceptional service and products. I want to thank our store teams as each and every
person has contributed to this award.”
Allum & Sidaway has 6 stores across 4 counties, visit: www.allumandsidaway.co.uk.
Karen at Brunel Pet Centre has plenty of Christmas gift ideas for your pet in stock - pop in and see!
Christmas Shopping at Muchelney Pottery
The shop at Muchelney Pottery is brimming with Christmas gift ideas ... starting with lots of beautiful handmade toasty pots to choose from in their kitchenware range; from mugs, jugs, bowls and plates, to casseroles, baking dishes and crocks! They also have an exquisite selection of signed studio pottery by Mark
Melbourne, Nick Rees, John Leach, Ben Leach and Nic Harrison.
In addition to the pottery they have work available from other talented west country makers; Lin Lovekin (baskets), Andrew Spilsbury (shaker boxes), Chris Kampf (metal garden stakes), Holly Webb (silver jewellery), Ben Leach (hand carved utensils and chopping boards), Joanne Horrobin (copper and enamel
bowls), Jake Leach (leatherwork) ... plenty to choose from as you look for something special to gift this Christmas!
They will be open until 4pm Christmas Eve (for any last minute shoppers!) and will be serving Burrow Hill mulled cider through December to help get you in the Christmas mood!
Shop and gallery open Monday to Saturday, 10-1, 2-4. (Please note they will be closed from Christmas Day until they re-open Thursday 2nd January 2025).
Muchelney Pottery, Nr Langport, TA10 0DW, www.johnleachpottery.co.uk, enquiries: info@johnleach pottery.co.uk.
Osborne’s Christmas Trees - over 60 years of growing and selling Christmas Trees at Wickhams Cross, Butleigh Visit Osborne’s Christmas Trees whose friendly staff will help you to select your tree and then pack it into your car for you.
All things are possible, they have put a 6ft tree on a moped which was ridden home like a broomstick, they have put a 14ft tree in a Porsche and in 2018 put a 12ft tree on the roof of a Maserati!
They also supply tree stands, wreaths, holly and mistletoe in fact everything you need to make your house full of Christmas cheer. They even provide free Reindeer dust to sparkle in the night and attract Santa’s Reindeer to your home. They are open from 10am daily until dark right through until Christmas and look forward to seeing you.
Bretts (C Brett & Son), Pet & Wildlife Supplies Bretts (C Brett & Son) Pet and Wildlife supplies is situated in the Old Market Car park in Sherborne and is a long established business.
They have a large range of wild bird food and feeders to cater for all types of birds. They have an extensive range of dog and cat toys, plus all the usual pet foods, beds, leads and accessories, hedgehog and wildlife foods and supplies etc. Open Mon-Fri 9am5.15pm, Sat 9am-4.45pm. Tel 01935 812107.
Inside Muchelney Pottery.
Osborne’s Christmas Trees - A Family Business in Butleigh.
Lots of gift ideas at Muchelney Pottery.
Ward & Sibley
The Jewellers of Yeovil
When you visit a jewellers shop it is more often than not for a special occasion. At Ward & Sibley jewellers of Yeovil, the friendly and knowledgeable staff ensure that you receive a personal service whether you are buying a small thank you giftor an elegant diamond ring.
Being an independent retailer they offer a very individual choice of jewellery.
There is something to suit all tastes and budgets from contemporary costume jewellery through to bespoke pieces. Whilst diamonds are always a
firm favourite as are gemstones, at Ward & Sibley you will find a comprehensive range of precious and semi-precious stones. If you are seeking a particular stone please ask.
Why not call in - a free gift wrap service is available to ensure your gift looks extra special. If you have any questions before visiting the store you can give them a call on 01935 474065.
Kafé Fontana, Sherborne
Situated at the bottom of Cheap Street in Sherborne, Kafé Fontana is dog-friendly and they are selling their divine homemade
Christmas cakes and puds.
All of their patisseries are homemade on the premises, and they have their popular Christmas hampers, cakes and puddings available now. In the mornings, a hearty breakfast is served until 11.30am, lunches from 11.30am-3.30pm, afternoon teas from 2pm. If you have any special dietary needs Kafé Fontana can still provide you with good tasty food.
As well as being fully licensed so that you can enjoy the festivities, their Christmas dinner menu is available on Fridays and Saturdays throughout December at 7pm. Please book by calling
01935 812180.
is open Mon - Sat 8am-5pm, Sun 9.30am-4pm.
WARD & SIBLEY
Free Gem Ring Cleaning
those Christmas Parties
Kafé Fontana on Cheap Street, Sherborne.
Kafé Fontana
Cary’s Christmas
JOIN IN the festive fun at Cary’s Christmas on Thursday 12th December from 5.30pm throughout Castle Cary town centre. Enjoy late night shopping, festive food and drink, a raffle and gift stalls with wonderful entertainment, including Morris Men, Music, Majorettes and Carol Singers.
Look out for a visit from Father Christmas at 6.45pm and in addition this year the Museum
will be hosting a Victorian Christmas Experience –traditions, history & legends, food and toys all on display in the Museum, on the 1st floor of The Market House from 5.30pm – not to be missed! An evening for everyone, so do not miss this fabulous annual town event and support your local High Street this Christmas.
Please note various roads throughout the town will be closed from 4pm – 9.30pm.
Rich’s Autos
Rich’s Autos would like to thank their customers and wish everyone a Happy Christmas and New Year.
They will be having a wellearned break and look forward to see you again from mid-January.
Cooper and Tanner
With 2024 drawing to a close, now is the right time to think about a move in the New Year.
Why not pop into the Castle Cary office in Regent House on Fore Street to have a chat with the team to see how they can help you realise your dream home in 2025.
Established for over one hundred years, Cooper and Tanner are well respected estate and letting agents, auctioneers and surveyors operating from twelve locations throughout Somerset and Wiltshire.
The Castle Cary office is headed up by Nathan Sinden, whose friendly and knowledgeable team deal with all aspects of selling and letting properties in the town and surrounding villages, why not give them a call on 01963 350327 or email castlecary@cooper andtanner.co.uk.
Oxford Mill
Find the perfect gift at Oxford Mill this Christmas. Choose from cosy knitwear, hats, gloves, scarves and socks. Treat that special someone to a luxurious lambswool throw, indulgent toiletries or a beautifully scented candle. With many more wonderful gift ideas for men, women, babies and the home, why not pop into Oxford Mill this Christmas!
Thank you to everyone who donated so generously to this year's Poppy Appeal from the Fore Street Poppy Seller
Special thanks to all those who kindly offered coffee especially Elsie and Cooper & Tanner who
Oxford Mill Clothing & Lifestyle
Look out for Cary’s Christmas Grotto.
actually supplied cups.
People only see the Poppy Sellers but probably don’t know what goes on behind the scenes. Ordering items, delivering to shops etc., setting up tables at the Market House and Cooper & Tanner along with arranging wreaths for the War Memorial on Remembrance Sunday. And on completion of the appeal they have to collect everything in and begin counting.
Thank you Simon, Martin and Phillipa we do appreciate all your hard work.
And Thank You Cooper & Tanner for allowing us to have a table outside your offices and for their beautiful window display.
The Hut at Shepherds Gate
The Hut at Shepherds Gate is proud to once again be partnering with Simon Small of Lower Hill Farm, Butleigh to provide free range, locally produced turkeys this Christmas. Lower Hill turkeys are allowed to mature slowly in a lush environment where they’re free to roam. Fed
on a rich, locally-grown diet, they are then traditionally dry hand plucked and individually hung to further develop their rich, succulent flavour.
Beautifully presented in carrier boxes with cooking instructions and a spring of rosemary — whole turkeys £14.50/kg, boned and rolled turkey joints £20.00/kg.
Visit The Hut to preorder yours! Wyke Road, Castle Cary BA7 7LL.
Bailey Hill Bookshop
Bailey Hill Bookshop are gearing up for Christmas with their carefully selected books offering something for everyone, any age, any interest. And if you are not
MAX FOOTE Associates Ltd
Chartered Certified Accountants
2 Bailey Hill Castle Cary BA7 7AD Tel: 01963 351052
Business and limited company accounts, self assessment tax returns, VAT, Payroll, Book-keeping and Training
Personal and professional service
sure what book to buy, they are able to offer expert and friendly advice drawing on years of experience and knowledge. But they have so much more than just books, with games, jigsaws, cards and calendars to tempt you.
Or you could simply drop in and get into the spirit of a traditional Christmas by warming your hands in front of the fire (OK, it’s just a window
display!) or just take a tour of the shop to so see what’s new in their redesigned interior. They are open EVERY day until Christmas (including Sundays). They look forward to seeing you soon.
The Hut at Shepherds Gate.
Schimmel Hardware
Jan and the team at Schimmel Hardware are delighted to be running such an important and very useful shop in Castle Cary’s main Fore Street.
Between them they have many years experience in the shop, garden, kitchen, and fixing things around the home, and provide you with friendly expertise and service.
They continue to provide Dulux paint mixing, key cutting, smokeless fuel, extensive kitchenware, and of course that one odd lightbulb.
This time of year they expand
their excellent range of tools and seasonal gifts for all the family, including stocking fillers too!
Open Mon-Fri 8am-5pm, Sat 9am-5pm 01963 350316.
Needful Things celebrating their 26th Chrismas in Castle Cary!
Needful Things have pulled out all the stops on Christmas this year. Their Seasonal displays are already welcoming visitors to their lovely shop at No 7 High Street, Castle Cary.
At this time of year they layer Christmas on top of; in between; above and all around their usual
exquiste gifts, lamps, mirrors, pictures, furniture and home decorative items. How they get it all in without removing all their everyday stock is a wonder and once again they have delighted us with the result.
Do pop in to see their amazing ranges of baubles, candles, garlands and wreaths. Hilarious Christmas-characters and truly stunning statement pieces! They even manage to squeeze in a meaningful ladies clothing range and glorious accessories. So whether you want to treat yourself or family & friends this Christmas, do check out their fabulous stock!
The choice of themes for your trees will astound you! Stocking fillers and secret santa gifts are also a real delight and great value.
Look out for dinosaurs on roller skates, broccoli baubles and the most stylish felt animals!
1 year anniversary celebrations at Minnie Me’s!
To celebrate 1 year of opening at Minnie Me’s they are offering 15% off all colour services for new and existing clients throughout December. They aim to give everyone an experience that is tailored to their wants and needs. They have an area that is specifically designed for anybody who suffers with sensory overload or just wants a silent appointment, a salon that is very much autism aware and will go above and beyond to make everyone comfortable while within their premises.
“Autism, neurological disorders and mental health are a passion of mine as myself and my family have been affected by these
Lots of Christmas gift ideas at Fosse Beads & Friends.
things and in our experience they are not catered for nearly enough, and are not shouted about enough,” says Antonia Lever, salon owner.
Minnie Me’s is also wheelchair user friendly and has a portable ramp for easier access. They offer hair and nail services that are affordable for everybody as well as being very welcoming and friendly, whether it's for an appointment or just somewhere to have a drink and chat. For more info visit: minnie-mes.co.uk.
Cary Kebab & Pizza
Opposite the Horsepond you will find a great takeaway at 4 Fore Street. You can now order your favourite meals online from lovetakeaway.com or download the app.
They offer a wide selection of takeaway foods to choose from on their menu, kebabs, pizzas, burgers, wraps etc, including kids
meal deal, or mixed special feast. Perfect for inbetween Christmas shopping, Nativities, and Carol services and other festivities.
Delivery is available from 5pm - 10pm (minimum spend £12) and delivery charges apply. Their delivery areas are within a 7 mile radius of Castle Cary to include: Ditcheat, Alhampton, Bruton, Sparkford, Queen Camel, Marston Magna, Galhampton, North and South Cadbury, Lovington, East Lydford and Keinton Mandeville.
Open every day 3pm - 11pm. Tel 01963 359666.
DELIVERY FROM 5pm-10pm 5pm-10pm
Get this appetising special feast at Cary Kebab & Pizza House. A friendly and quality service is assured at Phillips Tyres.
The Bigger Picture
With Bridget Sudworth
DECEMBER being the month when we celebrate Christmas means that everything gets horribly focused on that alone especially when it comes to the commercial side. Over emphasis is made on family matters and for those who may not have a family or are inevitably alone, it can be a tough time to get through. For some, preceding months can be laced with the dreadful uncertainty of indecisiveness - will we be asked or not - should we offer the hospitality this time - is it our turn - can’t bear that awful aunt, do we really have to ask herhate those children, they always pull the dogs ears and break things, etc etc. Or maybe we are divided by diet - how can you organise food for the vegans when you want a jolly meat roast - is there enough oven space for both but don’t let the meat gravy go anywhere near the nut roast ... Oh dear! It’s so tricky. Being totally honest about Christmas and how and with whom you want to spend it, can be very difficult.
One year, to the immense envy of hard pressed friends and after many years of hosting tricky
elderly rellies in the company of rebellious teenagers (arguments ensue about table manners, choice of clothing, bad language etc), we escaped to the seaside on Christmas Day with our dog for a long and lovely walk over the sands calling cheerful seasonal greetings to fellow dog walkers. This was followed by sandwiches in the bus shelter, where passersby murmured pitying comments as they piled into the nearby pub, seeing two homeless old people and their old Shepherd sheltering from the keen wind (we could have been in a Bethlehem stable with a dog instead of a baby and lamb) - at that point, an alms hat wouldn’t have been inappropriate! We returned home to a cosy wood burner, a roast and champagne and watched anything we wanted on the telly with no arguments! Needless to say, the Shepherd returned to her warm bed on the sofa cuddled up with the cat! It was a revelation of easy, indulgent pleasure. The next day, the hoards descended and we were hard at it but at least well prepared!!
Cold, crisp days are longed for but no snow as it makes travel
so difficult! The country seems to close down for two weeks as well so time may be welcome for catching up on other things as long as travel is not really involved. It can be a total nightmare with everybody trying to get to far flung places along overcrowded motorways and possibly dysfunctional airports, railways with driver strikes and with a bad weather forecast lurking in the background. There might be advice for wellies, sleeping bags, water bottles and shovels being required if an amber warning has been issued by the Met Office and Nanny. Staying at home is really the only option and communing with local friends is so much more preferable! On the occasions when our immediate family were elsewhere, we thoroughly enjoyed inviting in local neighbours who would have been alone and enjoyed surprisingly fun times. So make your decisions with frank honesty this year, dear readers, and do what is REALLY best for you!
Many years ago, we had one mad friend who headed for the big Harrods sale on Boxing Day, happy to queue outside to be first in to purchase that sofa, greatly reduced and hopefully not to have a free personal gift from Mr Al
Fayed! What a man!! Nothing changes, does it?
We are keen admirers of Spotlight which follows the national news; it always tries to be so positive and find interesting things going on in the West Country (plus lovely views of beaches that always pleases me!) which makes such a change from the murders, drugs and urban strife we get on Points West. Over the year, there have been many really exciting news items cited that can fill you with optimism and hope. One story which caught my attention was about a young farmer in the South Hams who runs a dairy based on 50 cows, farmed on 40 acres of rich pasture (not the ghastly ryegrass with short roots but long rooted clover, chicory and plantain), the milk packaged in biodegradable cardboard cartons, delivered to over 1000 homes in the area who return their packaging which is then composted down within 3 months, added to cow fertiliser, spread on the grass and fed to the cows. Phew! That’s a long sentence but the precis of a much longer article. Very green and very positive stuff. And profitable with big ambitions to recreate the same service in a wider area involving other farmers.
Another controversial item that
Jersey cows grazing. Image: Shutterstock.com/Jan VRHL.
has emerged recently concerns the possibility of the Sea Lion oil field opening off the Falkland Islands - totally at variance with UK green policies. Ed Milliband is not a happy bunny though how he thinks we can generate enough green energy to operate all our technology just overnight is rather uncertain. Pound notes signs loom in the eyes of investors and blur visions of our degenerating planet.
But how many people know about the little, now old, oilfield that works away in the middle of an SSSI and heritage sites and goodness knows what other valued environmental sites, Studland Heath for example, without national comment? It’s the oldest and largest onshore oilfield in Western Europe and has been working away since the 1950s. I learnt about it so many years ago when studying A Level Geography so it’s not news to me. In fact there are three fields attached to Wytch Farm, including one at Kimmeridge Bay, where the oil is processed then piped away to Fawley on Southampton Water. It’s terribly discrete surrounded by trees though there was a spillage from a leaking pipe last year but, so they say, it was very quickly contained and prevented from causing loss of wildlife in Poole Harbour and the very precious Brownsea Island. One might say it’s a good example of small is beautiful along with local solar farms!
In the meantime - everybody without exception must be hoping that the vile weather we’ve been having - low cloud, flat light, early gloom and not a breath of wind spreading deep depression is exchanged for some proper, cold, frosty weather to sort us all out! Taking a walk is probably the only way to relieve the depression so shun it not and get out thereit can curiously lift the spirits! Christmas is to follow! On that basis, I’m off to get a glass of wine!
Oh, by the way, in case you haven’t noticed, Mr Trump will be back in the White House on January 20th 2025! Something to look forward to, eh? Make mine a large glass of wine, please.
Family Health with
Jenna Evans
IT'S THAT time of the year again and hasn't 2024 just flown by?! Many of us can be prone to a little overindulgence at this time of year and digestive issues are one of the top reasons you come for help at Ceres. So let's dive in to a festive digestive!
GORD – Gastro-oesophageal reflux disease is an uncomfortable condition where the acidic contents of the stomach are making their way back up into the oesophagus. Orthodox medicine will generally treat this as an over acid condition prescribing various pills. From a more holistic perspective we always have to question why? Food triggers have a huge part to play, as does stress and also it's very common to be prescribed an acid blocking drug to protect the body from the effects of a different drug.
In those cases we need to do even more digging and finding out the root causes of other diseases and if there are better ways to manage them. As you may remember from previous articles, acid blockers can lead to many more problems as they interfere with our digestion and therefore absorption of vital nutrients. Assuming there are no other underlying conditions then the first step would be looking at the diet. Common triggers include
caffeine, spices, citrus, alcohol, fatty foods and foods that are eaten very hot or cold. Smoking, obesity and eating close to bedtime can also be triggers. Eating smaller meals may help, as can raising the head of the bed and sleeping on your left side (helps to relieve pressure on the lower oesophageal sphincter –LOS). Digestive enzymes can be helpful for GORD, think of them as giving an extra boost to the enzymes we should be producing during a meal. Also for some, Betaine Hcl can be helpful taken as a supplement to raise stomach acid.
Reflux doesn't necessarily mean too much acid, it may actually be exacerbated by low acid – and sometimes that is caused by long term use of antacids. Use betaine with caution though. If you are high acid, it may aggravate things. The 'tone' of the LOS, which should be firm and to prevent reflux is also an area to look at. The herb centaury can be very helpful for this, toning the LOS with its astringency and acting as a good digestive aid. It is very bitter though and this can't be disguised as it's part of the mode of action, so it may not suit everyone.
IBS – A common condition that doesn't actually seem to have a specific cause. It's generally what you get diagnosed with if you have symptoms such as pain, bloating, wind, constipation and/or diarrhoea but no obvious cause can be found. Keeping a food and mood diary is a useful tool. Never underestimate the effect our feelings have on our
bodies, especially the gut! It may be that you can handle certain foods sometimes and at others its a no-no as you're under extra stress.
Sadly. it's often when we're most stressed that our best dietary intentions can fly out the window, so it may take time and tweaking but persistence can pay off. Again, digestive enzymes should be considered as well as probiotics (friendly bacteria). There are some good probiotic blends on the market specifically formulated for constipation or diarrhoea. Consider peppermint for wind and cramping. Peppermint is available as a tea, powder or capsules. It may even be in with digestive enzymes or other gut loving herbs. Valerian is also useful for spasms and cramps – and as a bonus it may help you manage stress and sleep.
I'll finish up the festive digestive series next month with a look at IBD and if there's room some words on liver-loving! Have a fabulously festive December!
•Jenna is a Holistic Health Coach and creator of bespoke beauty products. She can be found on Facebook at ‘Alchemical Beauty UK’. Jenna is also a multi-award winning Product Advisor at Ceres Natural Foods, Yeovil.
To make an appointment, please pop in or call 01935 428791 for details. Always check with a health professional before making any dramatic changes to your diet and lifestyle or starting a new supplement, especially with any existing health conditions.
A healthy diet helps gut health. Image: Shutterstock.com/Monstar Studio.
Oil donkey in Dorset. Image: Shutterstock.com/Joe Gough.
Ilminster Warehouse ILMINSTER Warehouse was established in 1969 as a family run business and is still in the same family to this day. They have an extensive bed area with Silentnight, Rest Assured, Highgrove and Moonraker beds on display.
With both Sherborne and Celebrity they cover recliners and dual motor lift and tilt electric chairs.
They also have a great range of chairs and sofas from Cotswold Chair Company made locally at North Petherton. Sofas from British manufactures such as Buoyant, Lebus, Furnico and
Alstons. On display are several British made ready assembled bedroom ranges.
Delivery on furniture is free up to a 30 mile radius by their own friendly team.
Green will continue to be the colour of envy this year
Wren Kitchens sees a surge in interest in this bold colour palette, coinciding with the eagerly anticipated release of Wicked in cinemas this month.
To help those keen to add green to their home space, Debra Hutt, Kitchen Expert at Wren Kitchens & Bedrooms, shared the benefits of opting for a bolder colour and how you can factor this growing trend into your own designs.
Debra Hutt said: “Green kitchens provide a perfect balance of boldness and calm, making them a popular choice for many design styles and homeowners looking for a timeless, versatile, and nature-inspired space.”
The benefits of a green kitchen:
Calming and Natural Feel: Green is associated with nature and tranquillity, which brings a sense of calmness to the kitchen. It can make a space feel refreshing and energising, which is important in a room where people gather and spend time preparing meals. Green gives a sense of bringing the outdoors in, which can be especially appealing in built up urban environments or homes without access to greenery.
Versatility of shades: Green comes in a wide range of shades, from sage green to Buckingham green. Each shade can create a different mood:
Sage Green: Soft and neutral, great for a peaceful, understated look that can be achieved with the Shaker 5 Piece in sage green
Buckingham Green: Adds depth and richness, often giving the kitchen a sophisticated, luxurious feel such as the Inframe Shaker Classic Ermine in Buckingham green matt.
Pairs Well with Natural Materials: Green kitchens often pair beautifully with natural materials like wood, stone, and marble. These combinations enhance the organic, earthy feel and add warmth to the space.
How to introduce green into your kitchen space:
Bold Cabinets: Choose a deep green like forest or emerald for all your cabinetry for a bold and luxurious feel. Alternatively, use green for lower cabinets and keep upper cabinets white or lightcoloured to achieve that contrast and balance in the room.
Accented Island: Paint only the kitchen island green to make it a vibrant centrepiece.
Accent Wall: Choose one wall and paint it green (sage, mint, or a deep olive) to complement more neutral cabinet tones.
Wallpaper: Opt for greenthemed wallpaper with botanical prints or geometric patterns to bring in subtle greenery, depending on your taste.
Retro Appliances: If you like a vintage vibe, consider retro-style green appliances.
Plants and herbs: Introduce soft touches of green with plants and foliage. Incorporating potted herbs enhances the natural theme while bringing in fresh, earthy aromas.
“Designers often appreciate green kitchens for their versatility, timeless appeal, and ability to create dynamic spaces. Green is not as polarising as some other bold colours, making it easier to adapt to a wide range of styles and client preferences. Many kitchen designs incorporate green as an alternative to neutrals like white or grey because it offers colour without overwhelming the space while being versatile enough to suit various design tastes and adds personality without being too extreme.”
Visit Wrenkitchens.com for more information.
Winter update from Lizzie Price Shading Solutions
Inching closer to Christmas and dark, colder nights Lizzie Price Shading Solutions have a focus
on Shutters & Blinds and how they reduce energy costs. They offer a wide range of Blinds suited to both UV protection and thermal insulation.
An example of one type of blind that achieves this is the Honeycomb style pleated blinds which trap the air in each pocket considerably decreasing the heat loss through your windows.
Shutters are proven to reduce heat loss; they free up space around the window and are stylish and elegant whilst allowing you total control of the light and privacy.
Both are proven to reduce heat loss and keep energy costs down.
Lizzie Price offer Blinds, Shutters, Awnings and so much more ... as all their products are UK manufactured they can Guarantee pre-Christmas
installation on many of their products.
Visit their website www.lizziepriceshadingsolutions .co.uk for the full range or give
them a call on 07879 992000 for a free no obligation home visit and quotation. Based in North Cadbury they cover Somerset, Dorset & Wiltshire.
Lizzie Price.
MOTORING
VINTAGE Motorcycling with
Rod Hann
DECEMBER again already, where has 2024 gone. I will save my good wishes for the next issue, but I expect most of us will have started organising and planning for the festive season ahead. Thinking of the most appropriate present for those loved ones, and also thinking of all that glorious festive food consumed in just a few days. I am a big kid and love this period and why not enjoy this happy time for a few days each year.
Motorcycling of course does not stop just because winter is now upon us. I will not take any risks in frost or snow, the bike stays in the garage, I don't much like strong winds or heavy rain but there are plenty of nice days when riding is very pleasurable. I sometimes put a protective spray on the bike to avoid corrosion with salt and I can add enough extra layers of clothing to stay cosy, and heated handlebar grips are a godsend. In other words I keep going out and enjoy my riding, I recommend that you do the same.
Events of course continue through December. The Somerset Section start the month on the 5th with their club night at Cossington, and this takes the form of a slide show, mince pies and a natter night. Next they have their Christmas Run and Lunch on the 8th and this is also at Cossington. On the 27th will be Ashley's Run from the Pecking Mill Inn at Evercreech. The Dorset Section have a Mince Pie Run on the 1st and this starts at the Marsh and Ham Car Park at Blandford. The Wessex Veteran and Vintage Section just have their Annual Lunch on the 9th.
For more details ring 01935872528.
Both the Wells and Westlands Classic Motor Cycle Clubs have similarly busy times ahead. Check their websites.
I have recently attended the Classic Mechanics Motorcycle Show held at Stafford. Many will be familiar with the Bristol Bike Show held at Shepton Mallet. Well the Stafford event is huge by comparison. The show itself is a lot bigger and the autojumble is vast. There are extra facilities which allows for an off-road hall, a racing paddock and start-up area and a show ring where stunt riding displays were given. Bonhams auctioneers also hold a two day auction of machines and there were hundreds to choose from. At the show the special guests this time were Carl Fogerty and Franki Chilli both world renown Superbike racers.
It is a two day show and most attendees would need the two days to see it all. The standard of machines on display are amazing, and I must confess many of them are to a finish that most manufacturers could only dream of, but that is only to my
taste. I do however admire the expertise and sheer hard work needed to reach such a standard especially if thereafter you use the machine and need to maintain that level of finish. Stafford always seems to attract some unusual machines never to be seen elsewhere. That alone always makes the show of particular interest to me. The crowds attending are enormous, especially when the sun shines, but there still remains plenty of room to roam freely among the displays. It is a tiring but very social and enjoyable weekend so roll on next year when we shall do it all again twice, plus the local Bristol Bike Show.
At the show my fancy was rather tickled by an MV Agusta which is owned by a man from Dorset. When thinking of MV Agusta you immediately think of exotic and high performance machines of great quality. Not necessarily so in this case. The machine in question, and the subject of my photograph this month, is a 1954 MV Pullman of 175cc. Like most Italian makers they all made small capacity machines for their home market before the craze for large capacity superbikes took the leading role. The owner was delighted to receive 1st prize in the Pre 60 class.
This machine is beautifully designed and the engineering is exquisite. It has suspension front and back, the alloy castings for the engine and brakes and levers are of the highest quality and the mudguards are deeply valanced to keep the machine and rider clean. The whole machine is neat and tidy and practical to use. Now compare this machine with our British products of this era. The BSA Bantams and Triumph Terriers and the myriad of Villiers powered two strokes would not come close in terms of quality. This machine would no doubt have been rather expensive to buy when new and that might be the answer. This is a rare survivor and I have never seen one before and its present condition is a credit to its owner. I hope he enjoys it for many years, and you can enjoy seeing it on display at the Bristol Bike Show next year.
1954 MV Pullman of 175cc.
The Best UK Supermarket Wines to Buy for Christmas 2024 IT SEEMS as if the Christmas advertisements start earlier and earlier each year, all doing their best to vie with each other for our attention and spend our hardearned cash. This year looks to be yet another belt-tightening festive season for many people. In addition to gift-giving, when it comes to deciding what to drink without breaking the bank both locally and nationally, editors have been keen to produce lists of their recommendations.
Christmas is the time to celebrate, gather with loved ones, and enjoy festive meals. A key part of any Christmas spread is good wine, whether you are toasting with something sparkling, sipping a fine red, or pairing a crisp white with holiday appetisers and snacks. Many of us still choose to shop in our local supermarkets rather than order online, and in the run-up to Christmas there can be some great discounted offers, especially if buying several bottles.
Supermarkets in the UK offer a fantastic selection of wines for every taste and budget. Here is a guide to the best supermarket wines to bring holiday cheer to your 2024 Christmas festivities.
Sainsbury’s Taste the Difference line is known for value and quality, and this Primitivo brings warmth and depth for festive gatherings. It is full-bodied with rich blackberry and plum flavours, accented by a hint of spice and chocolate. Smooth tannins make it a wonderful choice for winter evenings.
Best Paired With: Roast beef, lamb, or rich pasta dishes.
This French classic provides a touch of elegance, perfect for Christmas dinners with family, offering a blend
of red berries, herbs, and earthy tones, with a rich and silky finish.
Best Paired With: Turkey, roast lamb, or a cheese board.
Waitrose Montecastro
Reserva Ribera del Duero (Spain) 14.5%abv. - £24.99
With its complex flavours and quality, this is an excellent pick for red wine enthusiasts who want a bit of luxury without splurging. With black cherry, dark chocolate, and a touch of vanilla, this Ribera del Duero has both depth and smoothness.
Best Paired With: Beef Wellington, grilled vegetables, or meaty stews.
Aldi Specially Selected
Pouilly-Fumé (France) 2019, 13%abv. - £13.99
Offering superb value, This Sauvignon Blanc from the Loire Valley brings flavours of green apple, citrus, and subtle minerality, with a crisp, refreshing finish, an elegant French white perfect for impressing guests.
Best Paired With: Seafood starters, smoked salmon, or creamy cheeses.
M&S Classics No. 14
Albariño (Riax Biaxas, Spain) 12.5%abv. - £9.93
Albariño is a unique, fresh white that’s versatile and pairs well with a variety of festive dishes. With bright notes of peach, citrus, and floral undertones, this wine is both lively and balanced, making it an excellent holiday choice.
Best Paired With: Roast turkey, shellfish, or as an aperitif.
Co-op Irresistible Chenin Blanc (South Africa) 2020 - £7
Aldi Specially Selected Côtes de Provence Rosé (France) 2020, 12.5%abv. - £7.49
Provence rosé is a popular choice, and Aldi’s version delivers the elegance and lightness of this style at a very reasonable price. Pale pink, it is delicate and dry, with hints of strawberry, white peach, and a fresh floral finish.
Best Paired With: Turkey, charcuterie boards, or as an aperitif.
Asda Extra Special Blush Zinfandel (California, USA) 10.5%abv. - £6
This Zinfandel rosé, with juicy strawberry and watermelon flavours balanced by a refreshing finish, is ideal for those who prefer a fruity, approachable rosé with a touch of sweetness.
Best Paired With: Spicy dishes, light appetisers, or festive desserts.
Lidl Crémant de Bourgogne (Burgundy, France) 12%abv. - £8.99
Lidl’s Crémant is a consistent favourite for good reason, offering sophistication and a Champagne-like experience at a fraction of the cost. This Crémant is elegant, with fine bubbles and flavours of apple, pear, and a slight toastiness.
Best Paired With: Appetisers, smoked salmon, or enjoyed on its own.
Tesco Finest English Sparkling Wine (Kent, England) 11.5%abv. - £20 English sparkling wines have gained recognition worldwide, and this Tesco option is an excellent introduction to the style at a reasonable price. This wine is crisp and bright, fresh, zesty, and balanced with flavours of green apple and lemon,
Co-op’s ‘Irresistible’ line consistently delivers quality, and this Chenin Blanc offers a unique option for those looking to try something different. It is fruity and refreshing, with notes of ripe apple, honey, and a hint of spice.
Best Paired With: Roast chicken, ham, or lighter side dishes.
pear, green apple, and floral hints, this is refreshing and versatile.
Best Paired With: Cheese boards, antipasti, or fruity desserts.
Aldi Specially Selected Sauternes (France) 2016, 13.5%abv. - £8 (half bottle) Sauternes can be an expensive treat, but this luscious Aldi version delivers the same luxurious flavours at a much more affordable price, offering rich flavours of apricot, honey, and a hint of almond, with a smooth, lingering finish.
Best Paired With: Blue cheese, Christmas pudding, or fruit tarts.
Morrisons The Best Tawny Port (Portugal) 20%abv. - £10 With flavours of dried fruit, caramel, and a touch of spice, this tawny port is a warming choice for the end of the meal, perfect for sipping by the fire or adding a festive touch to dessert.
Best Paired With: Nuts, cheeses, or chocolate desserts.
Wine Tips for Christmas
• Stock Up Early: Christmas is a busy time, and popular wines tend to sell out. Aim to buy your wines by early December.
Best Paired With: Roast turkey, light starters, or as a celebratory toast.
Sainsbury’s Taste the Difference Prosecco DOC (Italy) 10.5%abv. - £9 Prosecco remains a festive favourite for many, and this DOCcertified bottle from Sainsbury’s ensures quality and authenticity. Fruity and light, with notes of
• Serve at the Right Temperature: Whites, rosés, and sparkling wines are best served chilled (8-12°C), while reds should be slightly cooler than room temperature (1418°C).
• Think About Pairing: Consider your holiday menu and try to select wines that complement each dish.
With such a wide variety of quality wines available at UK supermarkets, there is something for every taste and budget this Christmas.
Whether you are looking for a rich red, a festive fizz, or a sweet dessert wine, these selections will bring holiday warmth and flavour to your gatherings. Cheers to a merry and wine-filled Christmas 2024!
With L.P-V
The Dry Garden
With Julie Haylock of Sandhurst Garden Design
AS THE gardening year draws to an end, have you already started thinking about how you might make changes to your own garden next year?
Perhaps you have been thinking about creating a dry or gravel garden as it is sometimes called, planted with drought tolerant plants and usually with a gravel mulch covering well drained poor soil to retain moisture and for appearance. A dry garden is not a suitable choice without additional preparation if your soil is heavy clay and you have high rainfall levels, but perfect if you have poor soil that drains well. Think about Mediterranean growing conditions when choosing your plants that naturally occur
together in hot dry regions, and you will not go wrong. Choose an area in full sun for your dry garden and remove any perennial weeds.
If your soil is sandy improve it by using organic matter, being careful not to make it too rich, so the plants produce lush green leaves that need lots of water. If your soil is clay based and you want to create a dry garden remove the top layer of soil and add several inches of horticultural grit without mixing in to the soil, this will help to improve drainage and prevent the plants from
sitting in water. No need to apply any form of weed suppressant membrane to control weeds, instead use plants that have a spreading habit such as thyme to minimise any weeds getting established.
Whilst being lower in maintenance sadly there is no such thing as a maintenance free garden, all gardens have weeds, even a gravel garden, so you will have to keep a close eye on any that take root until your key plants become established.
Use a variety of plants of different heights and shapes and include focal points just like you
would in a traditional garden border.
Some of the best plants to add to your dry garden are plants with small leaves or silver foliage, Agapanthus, Alliums, and Eryngium are all great choices, and using smaller plants, they will establish quicker than larger ones. Water in well when first planted and until they become established, so starting your project in the spring or autumn are the best times to plant a dry garden when there is naturally more moisture in the ground. Until next time happy gardening.
If you enjoy reading Andrew’s poems each month, you might be interested to know that he has published a selection of his work in a booklet that has been beautifully illustrated by his uncle, and would make the perfect stocking filler for Christmas.
The booklet is priced at £5.00 and is available to pick up at Maria’s at Ilchester, East Coker Café, Goose Slade Farm Shop, East Coker, The Udder Farm Shop at East Stour, and Cedric’s at The White Swan in Misterton. Alternatively, you can contact Andrew directly on 07899 710168 to secure your own copy. Merry Christmas!
The world’s most fabled wine to be offered at auction EIGHT extremely rare bottles of the iconic Château Cheval Blanc 1947, a wine described by the auction house as one of the most legendary and coveted wines in the world go under the hammer at the Danish auction house Bruun Rasmussen Auctioneers on 5 December.
In February, two bottles were sold for $16,605 and a single bottle was sold at Christies in June for $15,111.
The auction takes place online on Bruun Rasmussen’s website https://bruun-rasmussen.dk.
PASTIMES
• Over thirty years of dealing in antique and Collectible Toys
• Established business paying BEST prices for old toys in any condition
Château Cheval Blanc 1947.
The Pub Pages
BEER & SKITTLES
WELCOME TO the column that has done for the literati and journalism what Marples and Beeching did for our railways! Having now warned you, perhaps some may still wish to continue reading. On your own heads be it!
The end of another year on this planet looms, and I still look forward to my visits to our wonderful hostelries just as much as I did all those years ago when our money was measured in pounds, shillings and pence. Speaking of which, I note recently how many of us pub-goers are using cash again. The message from the media seems to imply that this enables us to budget more easily. After all, we would soon know when that wampum was about to run out! I also notice that the price of an evening out with friends has increased somewhat. One cannot blame the pubs; how else can they survive if the higher price of everything is not pushed onto the customer?
Whilst I am in favour of using cash as much as possible, a meal out for four people and a couple drinks will always have us reaching for the magic plastic. It's more than a little different now compared to when we had a huge mortgage at crazy high rates (15% anyone? No thank you) two small children and one income. On those rare pub visits together we would chose from the menu by looking at the right hand side, if you catch my drift. Since those days we now have considerably fewer pubs, and
further to last months' news that one in ten is 'teetering on the edge' I learn that one in four independents are struggling, and only one in four are making a profit. With the season of good cheer approaching I appeal to you all, the Great British Public, to support your local whenever you can. Cheers to us all!
Manchester. That really doesn't sound so exclusive and desirable now, does it? Nevertheless, it is claimed that Birra Morretti has taken over the no.1 place from Carling with annual sales approaching £1 billion.
a visit to that most historic of all skittling pubs, The Rose and Crown in Bradford Abbas, where they tried out their skills. Then that night at the 'Duke' a threeway game was held between the 'Stones', themselves and members of 'Motley Crew', a team from the Weymouth and Portland league. It appears everyone had a great time, new friendships were forged and other than the designated drivers, the trip back to Wallingford on the Sunday had a few participants with sore heads.
Have you heard of St Alban's?
Of course you have; it's the home of CAMRA and of 'Master's Games', a great supporter of pubs. The city has a population in excess of 80,000 - and fifty pubs. The learned beer writer Roger Protz is a regular contributor on many beer-related topics, and in the latest CAMRA email he tells us about his lateafternoon visit to the local 'Spoons, where he sits with an excellent pint of Timothy Taylor's Landlord and watches in despair as customer after customer enter and order lager. Well it's a free country (allegedly) and people can drink whatever they want, but how much are individuals influenced by adverts, and their peers? The subject is always up for debate, and with a fancy font, a premium price and a false belief that it's something special, one can see how these much-vaunted lagers can be turned into a fashion drink. As an example (and in my opinion), Birra Moretti is one of these lagers. Originally from Italy, it's now owned by Heineken , which is a Dutch company, and brewed in
So where are you leading us, Baxter, I hear you cry? Well this is one of the areas where CAMRA need to re-evaluate their mission. We know that only about 5% of beer drunk is 'real' and whilst disciples of the genre like Roger Protz (and myself) can bang on forever about tradition/ quality/flavour, clearly that alone ain't gonna get people into pubs. We've related on these pages that CAMRA actively promote nonreal beers with the deals given out with the membership package. All very nice to have a dozen canned beers with 'free delivery' each month, but what effect does that have on pubs? Hardly anything positive. What about the promotion of homebrewing? Another move in the wrong direction. I mentioned last month that from our skittle team half of them would drink real ale by choice, but I don't believe that's typical. However, lager drinkers, cider drinkers, wine drinkers and ale drinkers are all pub users and that's what we need, and what better way to get them ALL in other than some great pub games?
Last month we reported on the impending visit by the lads from the ABM Club in Wallingford (home of the only skittle alley in Oxfordshire, you may recall). Well I'm delighted to say that things went off very well and beer sales escalated in the South Somerset area over that weekend.
The first ever league match seen by the chaps twixt Hammers and Bowling Stones at the Labour Club caused much interest (not at the Duke of York as misreported by this column) and the following afternoon I was delighted to show the lads a Leicestershire table skittle game (with Northants pins!), introduce them to the wonderful world of Bat and Trap and take them on
So do you fancy seeing where league skittles is played? Of course you do – Google 'Map of Skittle Leagues' and take a look. Great work by Dave Quinn! My thanks to you good people who take time out to email me and I am always delighted to hear opinions and all pub-related items. My thanks to a regular correspondent who sent me a book recently - A History of the English Public House (H.A.Monckton, 1969). The changes in laws and regulations within the associated industries over the centuries and since its publication are quite incredible, something many of us knew but the deeper one goes into history the more we realise how little we really know. I have no doubt I will be referring to this book in future, but one part gave me a quiet smile. Read on, dear reader...
I was more than a little peeved when it was mooted that smoking was to be stopped in pub gardens and shelters, although luckily that didn't come about. I've never been a smoker, although of course like most youngsters of my era, we had to have a go and even pretend we liked it! Smokers may be treated as persona non grata these days, but I think the majority are considerate and happily find the appropriate place to light up.
P. A. BAXTER
Brewdog pub somewhere in England but where?
Do Cricket and Bat and Trap share the same origins? You decide! Somewhere in America; but where and when?
Legal tender, apparently!
Since 2007 it has been law that indoor smoking in public places was verboten, and interestingly Crisp's History of Great Yarmouth relates a decree of 1552 that anyone caught smoking in an alehouse could find themselves in custody!
In his final book of a trilogy about pub games, Arthur Taylor relates how The Bull Inn,
Harpole, Northants, continued to have their annual pipe-smoking contest - in a gazebo - where contestants had to keep their pipe going for as long as possible. Sadly, the event, which stretched back to 1856, has been confined to history along with the pub, now demolished and replaced by houses. Do readers know of such a competition still in existence?
So what about your local? Is it still going strong?
CAMRA say that 41% of Brits still visit pubs, so let's get a larger proportion of us into our wonderful hostelries in 2025, playing those games, and I don't care if they only drink lager! Cheers!
That Cathy Mathew of Charlton Horethorne chased a ram through the streets of the village then found out it was not her husband.
Vinny does have a point this time!
Essential reading.
Jobs lost in Wincanton WITH THE demise of the Milk Marketing Board on 1st November 1994 the effect on one of Wincanton’s major employers was becoming clear. The December 1994 Visitor reported that Wincanton Transport ‘will now be working for Milk Marque, Unigate Dairy Group and other top quality milk producers’ which has enabled the company ‘to contain the job losses to just 40, mainly drivers’.
A spokesman for Wincanton Transport told the Visitor that ‘there is no question of the firm leaving Wincanton or moving from their present site’. Local residents will recall that after a while the firm did move from the town and the site is now occupied by a Lidl supermarket.
Sorrow in Sherborne
A feature on ‘Seasonal Sherborne’ in the December 1994 Visitor noted that ‘the lower end of Sherborne, which has been feeling a little sorry for itself since Denners pulled out, is still going through a few changes but is beginning to look a bit more optimistic’. It stated that ‘work is progressing on Denners’ old building’ which is to be ‘let as three shop units, five apartments and a workshop’.
It also reported the closure of the Lo-Cost food and convenience store near the bottom of Cheap Street which ‘provided a source of the weekly groceries for the residents at that end of Sherborne and so will be missed’, particularly by many elderly residents who will now have to struggle up the hill to Somerfields.
Somerton concerns revealed
The problem of car-parking in Somerton was aired in the December 1994 Visitor . It reported that ‘it is not an insoluble problem and the District Council is working on it, slowly’. It explained that ‘at present there is a car park, privately owned and operated, attached to the Brunel shopping precinct, and the District Council would like to link this to some other land which they own nearby to form a large car park which the council could then operate
Elsewhere there is only street parking in the Square and on Broad Street.’
Eventually the large car park came to fruition and is a boon to users of the town’s shops and businesses. Another Somerton concern aired in the same issue related to the future of the Red Lion Hotel on the Market Square. A detailed planning application for its redevelopment into a bar/bistro, shops, flats and a supermarket had just been submitted – and reactions varied from ‘anything that brings trade to Somerton is a good thing’ to ‘this will put paid to the only reasonable sized function room in the town’.
Europe outlaws gobbledegook
One benefit of the UK’s membership of the European Community (as it was then named) was the EC Directive designed to outlaw unfair terms in consumer contracts.
The December 1994 Visitor explained that ‘new regulations affecting standard terms of business will require clauses to be “fair” and in “plain intelligible language” and all standard contract forms must be reviewed before 31st December 1994’. Apparently, for the first time there is a requirement for contracts with consumers to be fair, and ‘unfair contract terms will be unenforceable’. And if the written contracts are not in plain, intelligible language ‘the contract will be interpreted in favour of the consumer’.
The report pointed out that ‘the Regulations will affect travel contracts and
insurance policies’ and that ‘onesided standard terms and legal gobbledegook will no longer stand up’.
Big change at Bourton inn
The White Lion Inn at Bourton has been there for at least 300 years and has retained much of its old-world charm and original features. But its appearance disguises the reality that it was extensively altered in 1994. According to the December Visitor ‘the two derelict cottages adjoining the pub have now been
through to make an elegant 60cover restaurant named The Bush’ and ‘the existing kitchen has been removed to make way for two brand new kitchens and a new cellar to service the bar and new restaurant’ which has its own bar and toilet facilities.
The report adds that the overnight accommodation comprises ‘a family room and a twin – both en-suite – and further accommodation is being added, including a four-poster suite, ideal for honeymoons’. Roger Richards.
Cl ass ified Ads
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Storage
STORAGE for furniture in locked cubicles. Lock-up garages to let. Tel: Sparkford Storage on 01963 440045 or 440526 or 440692
COLLECTIONS CDS and Vinyl LPs - must be excellent condition, most genres considered. Tel: 01458 834102/ 07704229979 or email: tonyartony @aol.com
Prize Crossword No. 457 Set by Frank Butler
SEND COMPLETED ENTRIES TO:
The Visitor Crossword, P.O. Box 5522, Castle Cary, Somerset BA9 0BP – to arrive by Monday 9th December.
Correct entries are placed in a hat and the winner is the first name drawn. The prize for winning the Crossword is a £15 voucher to spend with any advertiser in this issue of The Visitor. Please do not forget to state your choice of advertiser and your name and address.
Clues Across:
1. Car at junction in wild place [5]
4. Heavenly body, swallowing untruths, is most attractive [9]
9. Grass about pamphlet: Withdrawn! [9]
10. Biter destroyed clan [5]
11. Aids man with records [5]
12. Ironed? Got less? [9]
13. Note its not flat, note it’s not sharp [7]
15. Limb cape fowl [7]
18. Des clad in hot water [7]
20. Tristan has the means of making this motion [7]
21. Homme [9]
23. Tavern Queen scores 7 at archery [5]
25. Girl swallows first time and goes on 27 [5]
26. Love l’eau as a sugar [9]
27. Yes, lends first lot for ever [9]
28. Each railway after the night before [5]
Clues Down:
1. Tradesmen: Short car, short county! [9]
2. Some of all to tally, that’s the lot! [5]
3. Twerp on river in colour is comforted [9]
4. ‘Castle’ in broken dialect [7]
5. Concerned with doctor and confusedly claimed [7]
6. Relit 1.76 pints [5]
7. Things given out with noise, Miss! [9]
8. Leaning towards shirt with tear [5]
14. Crossed with returning skill, well -read [9]
16. Tag it ‘rude’ with thankfulness [9]
17. Public exsposure but no riot yet! [9]
19. Slide around politician making depressions [7]
20. Girl taken in by attempt hides here! [7]
21. Note: London college isn’t true [5]
22. Throw east social class [5]
24. Snare soon returning first elephant [5]
Solution to Crossword 456
Winner of the November Crossword is David Lyon of Sturminster Newton who chose to spend the £15 Voucher at As Raw As, Castle Cary.