September 19, 2012

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sun A World of Taste Hailey

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Ketchum

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Sun Valley

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Bellevue

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Carey

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s t a n l e y • F a i r f i e l d • S h o sh o n e • P i c a b o

Lucy’s Finder, Donald Johanson, to Talk About ‘Dem Bones Tonight

the weekly

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Animal Communicator Barbara Baker Says No to No Page 4

Community School’s Taylor Adler Expands His Leadership Role Page 10

Air Service Day

read about it on PaGe 11

S e p t e m b e r 1 9 , 2 0 1 2 • Vo l . 5 • N o . 3 8 • w w w.T h e We e k l y S u n . c o m

STORY & PHOTOS BY KAREN BOSSICK

This weekend’s Gathering is designed to celebrate mountain life and the upcoming ski and snowboard season.

Gathering: Films, Rail Jam STORY & PHOTO BY KAREN BOSSICK

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ome Friday, there will be just 62 days standing between us and the start of Sun Valley’s 2012-13 ski season. You can stoke the flames of your powder passion this weekend at Sun Valley’s third annual Gathering. The Gathering will kick off with a rail and skate jam Friday evening followed by adrenaline-laced ski and snowboard films, meet-and-greets with star athletes and even a golf scramble to raise money for the Sun Valley Ski Education Foundation. The films will include footage shot of a jump on Dollar Mountain and a tree house that Sun Valley’s Brian Callahan and his terrain park crew built with 10- and 15-foot timbers on top of Baldy after the ski season concluded. “The Gathering is gaining momentum,” said Mike Fitzpatrick, who organized the event for Sun Valley Resort. “Last year’s films attracted 350 viewers and 1,200 attended the concert we had on the Pavilion lawn. Athletes have called this year to ask if we were having The Gathering again. And film companies want to show their films—we’re not having to go out and solicit them.” The Gathering will kick off at 5 p.m. Friday with a rail and skate jam using some of Sun Valley’s terrain park features outside the Sun Valley Opera House. Sun Valley will have barbecued burgers, hot dogs and brats available for purchase. Resort workers have been trying to make snow since August to gear up for the event but it’s been so warm the snow has been melting as fast as they’ve made it. It’s possible they can use the snow the Zamboni shaves off the ice rinks each day to build a path of snow for the rail jam, Fitzpatrick said. • At 6 p.m. there will be a meetand-greet, with some of the country’s top boarders and skiers representing Scott, Smith Optics, Level 1 and Teton Gravity Research. • Smith Optics’ film, “Prospecting Idaho,” which features Smiley Creek footage where the Ketchum company tests products, will be shown at 7 p.m. At 8 p.m. Teton Gravity Research will show its new film, “The Dream Factory,” which follows freeriders Doug Coombs, Eric Pehota and Trevor Petersen on a cinematic voyage through Alaska’s vast expanse, rich history and colorful characters. • At 9:30 p.m., the fun moves to Whiskey Jacques’ in downtown

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John Beriker shows off his artistic Chocolate Tuxedo Mousse Cake. He will be one of 19 restaurateurs participating in Friday’s Restaurant Walk, which is part of the Sun Valley Harvest Festival.

Read About the Sun Valley Harvest Festival, Pg 7

J

ohn Beriker brings a world of experience to the new B. Restaurant and Bar at the corner of Sun Valley Road and Main Street. The menu of Kung Pao filet mignon, Tandoori Prawns, Indian Chicken Tikka Masala and Grilled Ahi Tuna with a Japanese Panzo Sauce smack of years spent cooking in exotic environs like Bangkok, Singapore, Sydney, and Hamburg, Germany. His Swedish mother’s Signature B. Swedish Meatballs tops the requests on his bar menu, and his attention to detail reflects what he learned from his Swiss-born father who oversaw some of the finest hotels in America. “His dishes are exotic—everything from comfort to exotic, safe to daring,” said Ketchum resident Joanne Zwingenberg. They’re also artfully prepared. Beriker creatively slices and stuffs his popular Lobster Avocado Bomb, topping it with crispy wonton chips. He tops it off with a swirl of sweet chili sauce that contrasts with the fiery red borders of the hand-crafted plate on which it is served. Bite into the dish and a wave of flavors detonate over your tongue as you savor the healthy fresh ingredients that Beriker has assembled. “I strive for the ‘Wow’ factor I hear guests exclaim when they’re tasting the cuisine,” said Beriker. “The colors are paramount. We eat with our eyes. If it looks good, we want to eat it. I take you from your eyes down to the mouth with the flavors. I strive for a dish that’s simple, yet a work of beauty.” Beriker and his brother Timur Beriker recently opened B. Restaurant in the 60-year-old brick building that formerly housed Tom Nickels’ Roosevelt Grille. They got the restaurant up and running in a breathtaking 31 days, lightening and brightening the historic space. Then, John Beriker went to work creating a long list of dinner items culled from an award-winning career as chef overseas and at The Inn at Rancho Santa Fe in San Diego. His menu—a fusion of French, Asian and California tastes—features such dishes as oven-roasted halibut with corn, leeks and asparagus served with seafood ravioli and a sundried tomato cream sauce, and a roasted rack of lamb in an herb crust with polenta, ratatouille and garlic in a mint sauce. The Beriker brothers were seemingly destined for this restaurant. Their father—Swiss-born Kerman Beriker—has managed luxury hotels and resorts in Europe, Canada, Mexico and the Caribbean, including the Mansion at Turtle Creek in Dallas and the Four Seasons in Toronto, since learning the hospitality business in Lausanne, Switzerland. The boys lived above Michael Jackson when the

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Th e W e e k l y S u n •

September 19, 2012

briefs

Center’s 2012-13 Lecture and Performing Arts Series Tickets Are Now on Sale Popular writers and performers will be coming to Sun Valley as part of the Sun Valley Center for the Arts 2012–13 Lecture Series and Performing Arts Series, starting with journalist Frank Rich on October 14 and chamber music group SYBARITE5 on October 27. Series tickets are on sale to members now. Members can purchase individual tickets starting September 24 and all remaining individual tickets will be released for sale to the public on October 3. LECTURE SERIES speakers are: Frank Rich, Oct. 14; Daniel Handler, Nov. 18; Richard Rodriguez, Jan. 17; Vice Admiral Robert S. Harward, Jr., date TBA; Tim O’Brien, Mar. 13. PERFORMING ARTS Series Performers are:

SYBARITE5, Oct. 27; Matt Andersen, Jan. 23; David Wax Museum, Feb. 8; A Cabaret Evening with the Michael Kaeshammer Trio, Mar. 8. Series tickets are $112.50 for the Lecture Series and $117 for the Performing Arts Series. Special Editor and Critic’s Circle tickets for $500 per series help defray the cost of presenting the series and include perks like preferred seating, a reception and luncheon. Individual tickets start at $15 and go on sale Sept. 24 for members and Oct. 3 for the general public. Some events have student discounts. For details and to buy tickets visit www.sunvalleycenter.org. Tickets an also be purchased at The Center, Ketchum, either in person or by phone (208.726.9491, ext. 10).

Fools Offer Improv Class with Alburger Company of Fools is offering an improv class with Andrew Alburger. Be Here Now will take place from 6:30 to 8:30 p.m., Mondays, Oct. 1, 8, 15, 22, 29 and Nov. 5 at the Meriwether Bldg, Room 2E in Hailey. This six-week advanced class will explore the theatrical aspects of improvisation, with an emphasis on scene work, character development and long-form improvisations. Games and exercises include “Styles,” which explores genres of theatre, playwrights and directors. The final class will be a share for invited

guests. Andrew Alburger has worked with Company of Fools for over 10 years appearing in over 30 productions. Offstage he is a teacher, director and playwright working in addition with St. Thomas Playhouse, the Wood River High School Performing Arts Academy and the nexStage Theater. The class is for ages 17 and over and the cost is $120. Space is limited. To register please contact Denise Simone at 788.6520 or denise@companyoffools.org.

Lucy’s Finder to Talk About ‘Dem Bones, 6 p.m. Tonight BY KAREN BOSSICK

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he’s just 3 feet, 7 inches tall. She likely built nests in trees to escape nighttime predators. And, with her low forehead, she resembled a chimp more than Princess Kate. Nevertheless, Lucy was a vital touchstone for changing the world’s understanding of human origins. “She played a very pivotal role in our understanding as she and her species sit between the more primitive apelike creatures and a wide diversity of lineages and species—one of which led to us,” said American paleoanthropologist Donald Johanson, who discovered the fossilized partial skeleton of the 3.2-million-yearold female hominid in 1974. Professor Johanson will describe Lucy and her importance in a free presentation at 6 p.m. tonight at Ketchum’s Community Library. Johanson will sign copies of his books, “Lucy: The Beginnings of Human Kind,” “Lucy’s Legacy: The Quest for Human Origins” and “From Lucy to

Deepening the Roots of Compassion Talk The public is invited to attend an awareness-raising event to hear from Dana Marsh about her vision for the Compassion and Insight Center and from a renowned teacher of compassion and insight, Anam Thubten. The event, Deepening the Roots

of Compassion, is at 6 p.m. Thursday, Sept. 20 at St. Thomas Episcopal Church, Ketchum. For more info or to RSVP: Mary Ann Chubb at m80@cox.net or 208720-5138.

Language,” afterwards in a book signing sponsored by Iconoclast Books. Johanson had just completed his doctorate at the University of Chicago when he found the fragments of a skeleton in Ethiopia. His girlfriend dubbed the skeleton Lucy after the Beatles’ song “Lucy in the Sky With Diamonds” that they’d been listening to over and over in camp that night. “It was a huge find at the beginning of one’s career,” said Johanson, who was able to determine the skeleton was female by her pelvis. At the time, the skeleton was the oldest there was that demonstrated the ability to walk on two legs. There are now 400 specimens of her species, assembling the most comprehensive portrait of her species. Johanson and his team were able to deduce from Lucy’s ribs that she was vegetarian and from her curved finger bones that she likely climbed trees regularly. Her small skull is akin to that of apes. Johanson is visiting his

COURTESY PHOTO

friends Peggy and Jack Grove who have traveled with him through France and Africa. “I came here to fly-fish for a week last summer and met some folks from the library who persuaded me to talk,” he said. Following another week of fly-fishing, Johanson plans to return to Ethiopia to lead students on field tours in the Afar Triangle region of Hadar, Ethiopia, where he found Lucy. “The area sits on the northeastern expanse of the Great Rift Valley where the clay silt and sandstone is perfect for preserving specimens,” he said. “You can find ancient sediments exposed there that are six million, seven million, eight million years old.” tws

Starting

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Free Cold Frame Workshop this Saturday On Saturday, Sept. 22, from 10 a.m. to 12 p.m., the Building Material Thrift Store will present a free workshop on cold-frame construction using reclaimed materials. A cold frame is an easy do-it-yourself project demonstrating how you can divert materials from our landfills and avoid the production of new materials, all while growing more of your own food in our not-so-easy mountain climate. Participants will learn about constructing a simple cold frame, as well as season-extension gardening, cold-frame placement, and more. The workshop will take place at the Building Material Thrift Store (BMTS) in South Woodside, Hailey. The BMTS

will have materials on hand and available for purchase, if you would like to build along with the facilitators. Please reserve your materials ahead of time through the ERC. You can also elect to build and donate a cold frame, which will be placed with a gardener through The Hunger Coalition’s Hope Garden project. The event is a part of the Hailey Community Climate Challenge, which explores steps communities can take to reduce greenhouse gases (though you do not need to be a Hailey resident to attend). Workshop space is limited; to register or for more information, please call the ERC at 208.726.4333.

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Th e W e e k l y S u n •

+

fewer Bins, More materials EFFICIENT Recycling

September 19, 2012

what you’ll find in this issue

erc beat

Let’s Talk About Battery Strategies

Sun Valley Harvest Festival Kicks Off Friday Page 7

After last week’s ERCbeat about battery types and characteristics, the next logical topic is how to make both the batteries and their charges last longer. The first tactic is the switcheroo: battery too dead for the (highdraw) digital camera? Use it to power the (low-draw) TV remote or programmable thermostat for a while. Second: switch positions to get more life, since devices draw more from one battery in a series than the others. Third: stockpile fresh batteries (wrapped) in the freezer. Fourth: don’t store batteries where the poles can touch metal objects and short out. Fifth is firmware: keep your iPod current on updates, which may boost your battery life. Sixth: rechargeable batteries have a set limit of full recharges, so put off that inevitable repurchase of

Living Well

expensive laptop and phone batteries by turning your phone off at night, and by running your laptop on household current when possible. Seventh: be shallow—recharge when the charge is down only 30 percent for best efficiency. Eighth: don’t carry your cell phone in your pants pocket. Your body heat will decrease ultimate battery life. Instead, use a purse, jacket pocket, or belt carrier. Once any battery is definitely dead, recycle locally by dropping off in the ERC office foyer (471 N. Washington Ave. in Ketchum) or at the Ohio Gulch Resource Recovery Center. Please don’t put in the garbage, and definitely not in the campfire! Have a question, or want to write your own ERCbeat? Contact the Environmental Resource Center at 208.726.4333 or reduce@ercsv.org.

UI-Blaine Extension Tips

When to Fertilize & What to Look For

Taking a Senitmental Journey Page 10

Backwoods Prepares for Weber Benefit donations being accepted Page 13

Fall is the best time to fertilize your lawn. After the summer’s heat and humidity, grass regains its strength before winter with a good fall fertilizing. Fertilizing also helps grass develop a thick and deep root system, so it can better survive next summer’s heat. It’s the cool-season grasses—bent grass, Kentucky bluegrass, fescue and ryegrass varieties—that benefit from fall fertilizing. Cool-season grasses are generally planted in locations with cold winters and warm to hot summers. Nitrogen, phosphorous and potassium are the three primary components in lawn fertilizer. The shorthand is N-P-K. Nitrogen builds strong grass and roots. It keeps grass green and protects it from diseases. Fall fertilizers include phosphorus for stronger roots. A lawn with adequate phosphorus can better fight diseases and is more tolerant of heat, cold and drought. Potassium helps protect the grass and roots from winter’s ex-

tremely cold temperatures. Some fertilizers release their nutrients quickly, while others release it slowly. Determine which is best for your fall application given your grass and climate. If your lawn has a lot of shade, it may not require as much fertilizer. Shady lawns generally grow more slowly than sunny lawns. Two fall fertilizer applications properly prepare your yard for winter. Apply the initial treatment late in August or early September. Apply the second feeding in late October to mid-November. The N-P-K nutrients feed the roots to keep the grass strong during the winter. They also provide reserves for a green and quick growth spurt in the spring. Fertilizer dissolves more easily and quickly into soil that’s somewhat moist. If your yard is very dry, give it a good watering and wait a day to fertilize; otherwise, the fertilizer’s ingredients won’t be as effective.

sun the weekly

phone / fax, mailing, physical

Phone: 208-928-7186 Fax: 208-788-4297 16 West Croy St. • P.O. Box 2711 Hailey, Idaho 83333 Mon– Friday 8 a.m. - 5 p.m. the folks who work here

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T

he first animal Barb Baker heard talking to her was a mouse. “Help me!” the distressed mouse squeaked as Baker walked out of her house. Feeling compassion for the mouse, Baker knelt down, put her hands around the mouse and prayed a blessing over it. And when she returned the mouse has passed on—hopefully, peacefully, Baker thought. That was in 1987. Since, Baker has held conversations with dogs, cats, even elephants— hearing them as if she was listening to a radio in her head. And she says others can, too. “We are always communicating with our animals. The most important part is how to send correctly so the message we’re sending is consistent with our intention,” she told an audience at Thunderpaws Pet Shoppe in Ketchum this past week. Baker has studied natural health and holistic wellness, psychology and interfaith theology. A professed Christian, she uses such tools as Reiki, prayer, hypnotherapy and visualization in inter-species communication. She became an animal communicator after reading “Behaving as if the God in All Life Matters,” by M. Small Wright. Animals are always aware what we’re thinking, receiving pictures in their brain. Dog’s brains are most quiet when they’re waking and falling asleep so that’s when we’re most likely to receive clear messages from them, she said. “If you’re not getting it, tell them: Show me another way. What comes back is what they’re thinking. The tricky part is trusting yourself,” she said. Baker recounted the story of a cat who ruined three briefcases because its Mom always came home in a rage because she hated her job so much. “She didn’t want her owner to have to go to work,” Baker said.”If your animals are acting strange doing things you don’t like, check yourself first. “When your dog is sulking because you’re going away on a trip, explain what you’re doing and that you will be coming

Even tiny tots like this 5-month old puppy can communicate with us, says Barb Baker.

home. And while you’re gone, keep tuning into them—they’re thinking of you. If you’re late, send a message to your animal: I’ll be late but I’ll give you a hug when I get home.” It’s critical to erase words like “No” and “Don’t” from our vocabulary when dealing with animals, Baker said. When you say, “No jumping,” you’re picturing jumping, which is the opposite of the message you want your dog to receive. “Imagine yourself carrying a special plate across the room and you’re thinking. ‘‘Don’t trip. Don’t trip.’ What do you do? You trip. And then you say, ‘I knew I was going to do that!’ ” “Thinking and speaking ‘No’ and ‘Don’t’ is a bad habit and it’s time we stop,” she said. We must use positive phrases--not only for ourselves but for our animals who live to please us. Picture the outcome you want-- not the cat clawing the couch. Never say, ‘Don’t go on in the road.’ Instead, say, ‘Stay in the yard.’ Or, ‘Quiet,’ instead of ‘Don’t bark.’ ” Baker, who used to live in Ketchum but now lives in Seattle, will be in Ketchum through Oct. 10 offering private consultations in person or via phone. To arrange a consultation, call tollfree 888-389-0389. She also will offer a talk on “Natural Health and Holistic Methods and Tips for Animals” from 6:30 to 8 p.m. Thursday, Sept. 27, at Thunderpaws. The suggested donation is from $2 to $10 donation. tws

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Th e W e e k l y S u n •

September 19, 2012

student spotlight

briefs

Leadership Counts STORY & PHOTO BY JONATHAN KANE

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or Community School senior Taylor Adler, leadership counts for a lot. As a matter of fact, it almost seems that it defines him, especially at his beloved school. “It’s been real important since I’ve been young. It’s just been a natural for me to lead by example and for my peers look up to me, and to help someone grow is the main catalyst for my inspiration. Leaders are made, not born. I absolutely consider myself to be a leader and I wouldn’t be in this position if people hadn’t helped me along the way, like my amazing teachers and ski coaches. I’m also a part of the new leadership group that was created at the school this year, which is in its initial stage. It’s a training group on how to be a better leader and to be more educated in this area so that the skills can be handed down to younger students.� Adler, carrying a 4.0 grade point average, started at the Community School in sixth grade after moving to the Wood River Valley from Pocatello. This summer he attended a special program at Cambridge University that involved students from all over the world and he won the prestigious award for best in class. “I certainly felt that it was a testament to the quality of the school and its teachers. When I moved here, the school was a bit surreal because I felt like I was thrown into such an unusual situation, but I immediately fell in love with the outdoor programs that the school offers. There is the ability to bond with teachers and other students in the outdoors that you can’t find anywhere else. People’s true character comes out when things don’t go well or if there is an injury. When we go on a trip it’s like being in a whole different classroom with awesome sights and it really pushes you out of your comfort zone.� The school provides three outdoor adventures a year as well as the fall campout, which has been a school tradition since its inception. Everyone in sixth through twelfth grades goes with teachers with the hope that it will create special bonds with the new students as well as the old. “This year we went to Boulder Lake and almost climbed the Devil’s Bedstead.� Adler is also a part of the Outdoor Leadership Academy at the school which has 12 members this year that want to pursue more in the outdoors. “We were asked to pick from three disciplines—rock, snow or water—and I chose water, so that the trips that I lead at the school will be rafting trips. Water is the best choice because it can be really calm or violent and I really like that aspect. You get to read the water and understand its unpredictability and I also love the adrenaline rush that it provides. I will also be learning CPR and wilder-

WRHS Homecoming BBQ this Friday Before the Game The public is invited to attend the Wood River High School Homecoming BBQ in the WRHS football parking lot from 5 to 6:30 p.m. for a delicious dinner before the big game this Friday, Sept. 21. Dinner w/dessert and drink: $7 for adults, $5 children 12 and under, or just dessert and a drink for $2. Proceeds benefit the 2013 Senior Bash.

Ride the Rails Bike-a-Thon this Saturday The Wood River Trail is beautiful this time of year, so grab your bike, family, friends, co-workers and classmates and join the Blaine County Recreation District on Saturday, Sept. 22nd for the Ride the Rails Bike-aThon! Pedal for a purpose and take a ride on the scenic Wood River Trail while you help raise funds for BCRD Fit Kids scholarships at the same time! Collect sponsorships for each mile you ride and help give all kids in Blaine County a chance to play, learn a new skill, get fit and be part of their recre-

ation community. Riders will enjoy healthy snacks and drinks at aid stations along the way. Each rider will receive a bike bell and a BCRD Bike-a-thon Passport to get stamped at each aid station visited. Ride the entire 12 miles or start anywhere along the trail. After your ride, there will be a complimentary BBQ lunch from 12 to 2 p.m. for all participants at the BCRD Community Campus in Hailey. Info/sponsorship forms, visit bcrd. org or call Megan at 208 578-2273.

CONSTRUCT

ION • CONST UCTION RUCTION •• C TRUCTION • CONSTR NS CO ON O TI N UC S TR T R NS UCTION • CO CONSTRUCTION • CO NSTRUCTIO N

“Leaders are made, not born. I absolutely consider myself to be a leader and I wouldn’t be in this position if people hadn’t helped me along the way.� –Taylor Adler

ness first-aid this year as well as getting my swift-water rescue certification. I really love the program because they have special classes catered to us and I’m really thankful for the opportunity and I feel really honored.� Last year Adler decided to push his leadership skills by starting the Sun Valley Youth Council in conjunction with the Sun Valley City Council and mayor as an effort to make a positive contribution to the community as well as learning all the ins and outs of city government. It also serves as a springboard for new leaders. “We wanted to give youth a voice and a say in the community. The council has nine students and they come from throughout the district and we meet every month—many times with members of the city council. We talk about items to be considered in the hopes of providing youth with a voice, understanding more about local governance and organizing various activities that will help youth. Each of us was accepted after applying for the position and I am the president and feel very honored and I’m grateful that the mayor and the city council allowed me to implement it.� As befits a leader, Adler will keep pushing to help in the community any way he can. tws

Senior Connection & Scoops Ice Cream Parlor Closed Until Oct. 16 We are finally getting our new kitchen! If you need information or assistance, call (208) 788-3468 and we will get back to you as soon as we can! There will be times of power outage due to construction, so please don’t give up calling us!!

Thank you to the entire community for all your support!

The Connection

721 3rd Ave. S., Hailey • www.BlaineCountySeniors.org • (208) 788-3468

Interested in volunteer opportunities? Become a friend of the Hailey Greenway.

Each week, Jonathan Kane will be profiling a local high-school student. If you know someone you’d like to see featured, e-mail leslie@ theweeklysun.com

This Student Spotlight brought to you by the Blaine County School District Our Mission: To be a world-class, student focused, community of teaching and learning.

For the latest news and happenings at BCSD sign up to receive our BCSD Weekly Update on our website: www.blaineschools.org

woodriverlandtrust.org 208-788-3947

“Like� us on Facebook and sign up for RSS Feeds from our home page and each school’s home page too. Go to “News� at www.blaineschools.org

Th e W e e k l y S u n •

September 19, 2012

briefs

A WORLD OF TASTE, from page 1

RIPE Talk and Signing Thursday and Friday

pop star stayed at the Bel Air Hotel and they watched a parade of kings and queens and movie stars move through the Beverly Hills Hotel, which earned its first five-star rating when their father managed it. Kerman Beriker renovated the Beverly Hills Hotel down to choosing the linen count on bed sheets and picking out the salt and pepper shakers while they were there. John Beriker began helping out a French chef in the kitchen of the Rosewood Crescent Hotel in Dallas when he was 12. “He was a tough cookie,� Beriker recalled. “If you messed up, you’d find yourself having a one-on-one in the refrigerator. But I realized that’s what I wanted to do with my life. I want to make people happy, have good experiences.� After online training in several five-star restaurants, Beriker found himself at Wolfgang Puck’s side at Spago in Beverly Hills. There he learned to cook for 650 people every night—and make the food taste good. And he won the admiration of his boss, who has called him “one of the world’s leading chefs with extraordinary ability and brilliant talent.� But, wanting his own thing, Beriker went on to become executive chef at Raffles in Singapore where he was named Best Chef in Singapore by the Ministry of Tourism. “I landed in that country with two suitcases in my hands and $800 in my pocket. But the food there inspired me,� recalled John, who is continually experimenting with new restaurants. “I recommend that chefs go overseas and see new things, do new things.� Eventually, Beriker moved on to the Four Seasons Hotel in Hamburg, Germany, where he was named Best New Chef of the Year by Gault & Millau. He then went to the Merchant Court Hotel in Sydney and Auberg Dab in Bangkok before joining his father at The Inn at Rancho Santa Fe. There, he penned “The Inn at Rancho Santa Fe Cookbook,� which features such recipes as Crab Tower with Cilantro Coulis, Organic Cucumber Martini, Japanese Pumpkin Soup, Chocolate Won Tons and Veal Loin with Red Currant

Sun Valley food photographer Paulette Phlipot and San Jose food writer Cheryl Sternman Rule will offer a behind-the-scenes perspective of their new coffee table book “Ripe� in conjunction with the Sun Valley Harvest Festival this week. The two will give a presentation titled “Breaking the Mold of a Cookbook: Ripe� at 6 p.m. Thursday at Ketchum’s Community Library. The two will hold a book signing at 1 p.m. Friday at Zenergy’s pool. They also will offer their book for sale at

the Sun Valley Harvest Festival marketplace on Saturday at Carol’s Dollar Mountain Lodge. “Ripe,� which came out this year, features mouth-watering photographs of food from unique perspectives arranged by color. The book is designed so that someone can bring a bag of peaches or Swiss chard home from the farmer’s market and pop open the book to find an innovative recipe to use that produce for dinner. “Ripe� was chosen as one of NPR’s top 10 summer cookbooks.

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Sauce. The book is available for $29.95 at amazon.com and at the restaurant. Beriker struck out for Sun Valley after his father retired in April. And he’s established his style in his new restaurant, opening up the kitchen so it looks out onto the dining room and adding row upon row of colorful sauces and fresh fruits and seasonings for himself and his assistants to dip into. Many of the guests who have eaten there in its first month of operation still remember eating John’s grilled chopped vegetable salad at Rustica, which the Beriker brothers ran for five years near Rodeo Drive in the heart of Beverly Hills, said John’s brother Timur Beriker, who manages B. Restaurant. The restaurant attracted numerous movie stars, including Steve Martin, Tom Cruise and several who have homes in Sun Valley. “Having lived here for 15 years I know what people want— an international menu with food for everyone,� added Timur, who was “the Mac computer guy� and founder of weknowcomputers in Ketchum before returning to the restaurant business with his brother. “Usually, you have to choose between eating at a Mexican restaurant or a Chinese restaurant. But we have something of everything, and our kids menu is as big as the adult.� Timur draws on what his dad taught him, beginning with dishwashing and bussing tables at age 13. “The recipe for success in this business is you have to be a role model to your employees. I’m out there now bussing tables and waiting—we treat our employees as important as our customers,� Timur said, noting that John brought his kitchen staff with him to Ketchum from The Inn in San Diego. And, yes, Dad keeps an eagle eye on things. If he’s not dropping in on the restaurant in person, he’s watching it by remote from his second home in Las Vegas. John Beriker says the B. Restaurant and Bar, named for the family surname, is small compared with the two hotels, restaurants and deli he’s opened. “But it’s mine,� John said. “My goal here is to make people happy by offering something new, authentic and different

from my table to yours

The B. Restaurant and Bar can’t keep John Beriker’s Lobster Avocado Bomb in stock, churning out 40 a night. Other hot menu items include the Kung Pao Chicken and Mom’s Signature Swedish Meatballs, which is on the bar menu.

from anywhere else.�

a beriker original

John Beriker will be one of 19 chefs serving up bites at the Sun Valley Harvest Festival’s Restaurant Walk Friday evening. Here is a recipe for Thai Coconut Soup with Chicken taken from his book, “The Inn at Rancho Santa Fe Cookbook.� Thai Coconut Soup with Chicken 6 cups chicken broth 2 small galangal roots, peeled and thinly sliced 2 lemongrass stalks, cut into one-inch pieces and crushed 1 three-inch piece fresh ginger, peeled and thinly sliced 9 fresh kaffir lime leaves, torn in half 1 pound boneless, skinless chicken breast, cut into thin strips 1 eight-ounce can straw mushrooms, rinsed and drained 4 tablespoons Vietnamese nuoc nam (fish sauce) 4 tablespoons palm sugar 2 thirteen-ounce cans unsweetened coconut milk 3 limes, juiced Sea salt White pepper In a large saucepan, combine chicken broth, galangal roots, lemongrass, ginger and lime leaves. Bring to a slow boil, then lower heat, cover and simmer for 10 minutes to infuse the broth with flavor. Add chicken strips, mushrooms, fish sauce, sugar, coconut milk and lime juice. Simmer until the chicken is cooked through, about 10 minutes. Season the soup with salt and pepper to taste. Serve immediately. Avoid chewing the galangal, lemongrass, ginger or lime leaves. tws

Quinoa Salad w/Avocado & Dried Fruit BY MYRA FRIEDMAN

M

y mother aspired to be like her mother-in-law in the cooking and baking department. My Grandma Hannah was known for her baked goods. Word has it that during the Depression she sold her goods on the street to help make ends meet. Coming from a Jewish family, food was always important. My little brother became a chef and had a restaurant and catering business in Bend, Oregon, for 15 years. My son loves to cook and has a monthly family-and-friends dinner at his home. Sometimes as many as 20 people show up. So, cooking and baking are part of my DNA, I suppose. I love fruits and vegetables, so I’m always looking for healthy and appealing recipes. My husband and I have had a home in Elkhorn for about 13 years. We have been coming here with our kids for about 25 years.

And, as the saying goes, “We came for the winters and stayed for the summers.� We love all the outside activities Sun Valley has to offer.

INGREDIENTS

• 3 Tbsp. raisins (or any dried small fruit) •2 Tbsp. dried apricots, chopped • 1 C. any color quinoa, uncooked • 1 lemon • 3 Tbsp. olive oil • 1/4 tsp. ground coriander (I used 1/2 tsp.) • 1/4 tsp. ground cumin (I used 1/2 tsp.) • 1/4 tsp. sweet paprika (I used 1/2 tsp.) • 1 or 2 avocados • 2 green onions, sliced • 3 Tbsp. coarsely chopped toasted almonds, or any nuts

Thank you, Myra, for your recipe. Enjoy everyone! If you have (or know someone who has) a recipe to share, e-

• Soak raisins and apricots in hot water for 5 minutes; drain

mail chef@theweeklySUN.com tws

20 gift CARD to Albertsons.

Th e W e e k l y S u n •

• Finely grate lemon zest and squeeze 1 Tbsp. juice into bowl • Add olive oil and spices to make a vinaigrette • Add the quinoa, raisins, apricots, avocado, green onion, nuts • Season with salt and pepper Serves about 4. Enjoy!

directions

If your recipe is selected, you get a

$

• Bring 2 C. water, the quinoa and a dash of salt to boil on high • Cover, reduce heat to medium low and simmer until water is absorbed and quinoa is transparent—about 10-15 minutes • Cool on cookie sheet to room temperature (can be put in frig at this point)

September 19, 2012

Bellevue Library Holds membership Gala Picnic BY KAREN BOSSICK

T

he Friends of the Bellevue Public Library will hold a gala concert and picnic Friday evening at Bellevue Memorial Park. The fun begins at 6:15 with hors d’oeuvres donated by area restaurants, beer, wine and lemonade. R.L.Rowsey, Janis Plant Walton and her daughter, Karli Walton will take the stage for a

concert at 7 p.m. Admission is $20 and will include a membership fee to Friends of the Bellevue Library. The main goal right now is to add a meeting room onto the current library, said Librarian Patty Gilman, who has shepherded the library for seven years. “We recently moved into the marshal’s office and it’s such a huge improvement. But one of the things we’re missing is a big

room to hold story hours and family events,” she said. The Friends of the Library is a newly formed organization looking for members from the entire community to support the library by raising money through membership dues and fundraisers, she added. “We want people from Ketchum and Hailey, as well as Bellevue, to come and have yummy food donated by Bigwood Bread, Full Moon Catering, Albertsons,

Sun Valley Harvest Festival

Atkinsons’ and the River Bend Brewery and enjoy some good music,” she said. The library hosted 170 children in its summer reading program this past summer. It is starting up several new programs, including FRED--Fathers Reading Every Day--and an adult book club. Gilman will go into Bellevue and Woodside Elementary to read to the kids once a month during the school year for her

My First Book program. She will hand out copies of the books she reads to the children so they can start a home library even if they would not have had the means to do so. At the end of the year each will have nine new books. She also is doing a storytime with kids in Head Start and Advocates program that teaches literacy skills during the story hour. For information, call 7884503. tws

Harrison Hotel B E ST B E D S I N BO I S E

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Square One Vodka from Rigby, Idaho, accompanied caviar creations created by Chef Clay Conley of Buccan in Palm Beach at last year’s Martini and Caviar Party.

4TOP IN AND ENJOY # 4UMMER 4IZZLER

STORY & PHOTO BY KAREN BOSSICK

F

oodies will learn how to wow friends with grilled octopus accented with onion, garlic and jalapeño as they learn the art of pressure-pot cooking this weekend. That will be one of the nifty little tricks top chefs from around the country will be demonstrating at this weekend’s Sun Valley Harvest Festival. “It turns out that octopus is the second or third most popular appetizer in the United States. It’s sustainable and it’s found in the Northwest. Yet you never get served calamari at someone’s home because most of us are intimidated about what to do with octopus,” said Ed Sinnott, who co-chairs the festival with Heidi Ottley. The octopus demonstration is just a small piece of a three-day menu that includes a Restaurant Walk, chef demonstrations, a Caviar and Martini Party, Dutch-oven demonstrations, a Harvest Marketplace and a Grand Tasting. Now in its third year, the festival is gaining momentum, attracting magazine writers and attendees from Florida, Texas, New York, Las Vegas, Portland, Seattle and San Francisco. “We even have some motorcycle writers who will fly into Boise, rent motorcycles, do a tour of the area and write about it in their magazine,” said Sinnott. “And Lyle Pearson, who is one of our main sponsors, is bringing a Mercedes, Porsche, Land Rover, Jaguar and other vehicles to exhibit at Carol’s Dollar Mountain Lodge and Ketchum Town Square during the festival.” Saturday’s lineup of chefs includes The Fabulous Beekman Boys, a couple of gentlemen farmers from the Hudson Valley in New York. The two—New York Times bestselling author Josh Kilmer-Purcell and Dr. Brent Ridge, who makes regular appearances on ”The Martha Stewart Show”—have a cooking show and are hilarious, said Ottley. Jackie Quillen, who co-founded Christie’s Department of Old and Rare Wines, will stage a wine- tasting boot camp that will show attendees how to find $10 wines that are as good as $200 wines, said Ottley. Ottley and Sinnott invited former Golden Door Spa Chef Jesus Gonzalez after they fell in

1ST NIGHT: $7000 • 2ND NIGHT: $6500

ABOVE: Dashi served up Berkshire pigs head pork lollipops with pickled cherry crème fraiche during last year’s Restaurant Walk. RIGHT: Margaret Walker and Bill Goult enjoy a fruit-flavored vodka martini during last year’s Martini and Caviar Party. This year’s party will be held from 5:30 to 7:30 p.m. Saturday at Boca. 49: Ryan Sullivan served up blackberry- and peach-infused vodka martinis at last year’s Martini and Caviar Party, along with more traditional martinis.

love with his cookbook, “Cooking with the Seasons at Rancho La Puerta.” The two wax eloquent about Gonzalez’s recipe for Avocado Sorbet in Papaya with Aged Balsamic Vinegar. “He’ll show how to adapt recipes to the season so you don’t have to buy things out of season,” said Ottley. Former Rosewood Mansion on Turtle Creek’s John Tesar is considered the most famous chef in Dallas, where he is gearing up for the opening of Spoon Bar & Kitchen. That event has been declared one of the “25 Most Awaited Restaurant Openings of 2012.” And Seattle’s Jason Wilson was named the Best Chef Northwest 2010 by the James Beard Foundation. One couple who have a condo here bought a ticket to one demo last year and liked it so well that they bought another to the next, and then the next. “By the end of the weekend. they had become best friends with my parents and we had drinks with them when we went to Portland this year,” Ottley said. Sinnott and Ottley draw upon their own love of food in putting together the festival. That included a swing through Turkey this year where they watched women create paperthin phyllo dough, sampled homemade brew made from fermented cherries and learned to make savory pastries. In Italy, they learned how important the pairing of wine and food can be. “As a result, we will break out a wine to taste after every chef demonstration,” Ottley said. Sinnott said he hopes the festival will add another dimension to Sun Valley as it grows. “Everybody thinks of Sun Valley as a recreation destination. We want to show people there

(THROUGH SEPTEMBER 21, 2012)

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are other ways to celebrate what Sun Valley has to offer. You can rent cruiser bikes—you don’t have to do the extreme thing, mountain biking Baldy. And you can eat some great food, sample some amazing wine and pamper yourself with a spa.”

TICKETS Tickets can be purchased for single events or in the form of Harvest Festival Passes that start at $140. For information, go to www.sunvalleyharvestfestival.com, call 208-450-6430 or visit the festival headquarters next to Zions Bank on Washington Street and Sun Valley Road.

BENEFIT Chip and Sandra Fish and the Sun Valley Harvest Festival are hosting a dinner-and-wine-pairing event at Cavacava Thursday night to benefit Higher Ground and the Sun Valley Adaptive Sports program. Dallas Chef John Tesar, who won the Food Network’s inaugural “Extreme Chef” contest, will prepare five courses, including Uni and Lardo Ricci, Squid Ink Spaghetti with Squid, Laughing Bird Shrimp, Preserved Lemon, Garlic and Basil; Creamy Polenta, Fava Beans, Porcini Oil and Saba; Fillet of Beef with Parsley, Garlic, Bone Marrow Crust and Potato Puree; and a surprise dessert. Each course will be paired with George IV and Failla and Pride Mountain Vineyards wines. Tickets are $145 a person, plus tax and gratuity. For tickets go to sunvalleyharvestfestival. com or call 208-450-6430. tws

SEE THE FULL LINEUP

Visit our Facebook page to see a Full Lineup of this Weekend’s Schedule

Th e W e e k l y S u n •

September 19, 2012

briefs

September BAH

The Hailey Chamber of Commerce invites businesses and the public to the September Business After Hours hosted by Wood River Motors. It will be from 5 to 7 p.m., this Thursday, Sept. 20 at Wood River Motors, Hailey. Please call 788-3484 for additional information.

Observe the Moon

International Observe The Moon Night begins at sunset this Saturday, Sept. 22. The public is invited to observe the moon from Craters of the Moon National Monument. Their night sky volunteer will provide a slide program and telescope viewing opportunity on the moon and the night sky at 8:30 p.m. in the campground amphitheater. Afterwards, join members of the Idaho Falls Astronomical Society at the Caves parking lot for a look at the moon through telescopes. For more information, visit www.nps. gov/crmo

Got news? We want it! Send it to Leslie Thompson at editor@theweeklySUN.com

Fishing R epoRt The “Weekly” Fishing RepoRT FoR sepT. 19, 2012 By: Jim sanTa

W

ith September 21st marking the Fall Equinox we are definitely noticing the days getting shorter and the nights are getting cooler. The leaves are noticeably changing and yes, fall is upon us. This leads to a compression of our fishing window, but there is still some great fishing to be had. Our best fishing will continue to move towards the heat of the day so our timing becomes pretty easy. The suggested protocol will be to get out while it’s still a bit cool and an extra layer of clothing feels good. Start with a small nymph pattern; zebra midges and baetis nymphs are great trailed behind your favorite indicator fly. As it begins to warm up and we start to see some bug activity we can move to the dry fly. Depending on the day hatches may occur from mid morning into early afternoon and we should see good surface activity for a couple of hours. Fall is the time when baetis becomes the dominant mayfly of most all waters so have plenty of baetis patterns from size 18-22 as the fish may get a bit picky. In addition to baetis we may see some hecuba on the freestone waters and mahogany duns and callibaetis on Silver Creek. With the low/clear water and small flies it would be wise to fish lighter tippet, 6X and possibly 7X will be the norm. There will be some great fishing to be had through the fall as the fish sense the need to feed before the snow flies and the bugs disappear. As the water continues to cool down the fish will tend to pod up in the slower moving slicks and tailouts to feed. Just remember to think small bugs, be stealthy and most of all enjoy the great fall weather and scenery. Good (Free) Advice

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send your entries to live@theweeklysun.com or ente

S- Live Music _- Benefit Theatre

this week wednesday, 9.19.12

Fly Girls women’s clinic with Sturtevants – day long. Info: 800-252-9534 or http:// sturtos.com Yoga & the Breath with Victoria Roper - 9 to 10:30 a.m. at Hailey Yoga Center. Info: 208-539-3771. Hikin’ Buddies program (hike an Animal Shelter dog) - 9:30 to 1 p.m. at Adam’s Gulch, Ketchum. Info: 788-4351 An Introduction to the Art of Tai-Chi w/ Stella Stockton - 10 to 11 a.m. at the Sawtooth Botanical Garden, on the lawn - this 4-session workshop has limited capacity, so please call to register: 726-9358. $50m/$65nm Story Mania - 10:30 to 11:30 a.m. t the Hailey Public Library. A book-lovin’ story hour featuring passionate parents and volunteers. All ages. Info: www.HaileyPublicLibrary.org or 788-2036. Shallow Water Aerobics - 10:30 to 11:30 a.m. at the Elkhorn Village Pool. Info: 208720-2328. FREE Car Seat Safety Check - 11 a.m. to 1 p.m. at St. Luke’s Wood River Medical Center (inspections take place in front of the main entrance of the hospital). Info: 727-8733 Hailey Kiwanis Club meets at 11 a.m. at the BC Senior Connection, 721 S. 3rd Ave, across from the Armory. Gentle Yoga with Katherine Pleasants - 12 to 1 p.m. - YMCA in Ketchum. 7279600. FREE Brown Bag Health Talk on Women’s Physical Therapy: Pregnancy through Menopuase - 12:15 to 1:15 p.m. at St. Luke’s Clinic, Carbonate Rooms, Hailey. Info: 727-8733 Open Computer Labs - 2 to 3 p.m. at the Hailey Public Library. Get basic computer help, free. First come, first serve. Limited space. Info: www.HaileyPublicLibrary.org or 788-2036. FREE Tea Tasting - 2 to 4 p.m. at Tranquility Teahouse, Ketchum. Info: 726-0095 Duplicate Bridge for players new to duplicate - 3 p.m. at the Bigwood Clubhouse, Ketchum. $7. Reservations required. Partners available. Info: 720-1501 or jo@ sunvalleybridge.com. Connie’s Core Class - 5:15 to 5:45 p.m. at the YMCA, Ketchum. FREE. Info: 7200504 All Levels Pilates Mat Class - 5:30 p.m. at Pure Body Pilates, Hailey. Cost/info: 208-

720-3238. FREE Talk on Lucy’s Legacy: Our African Origins w/professor and paleoanthropologist Donald Johanson, who discovered Lucy, the 3.2 million-year-old fossil. - 6 p.m. at The Community Library, Ketchum. Lactic Fermentation (sauerkraut) Workshop presented by The Hunger Coalition - 6 to 7:30 p.m. at the Sustainability Center. $15 or Hunger Coalition clients are free. Register: Allison at 726-9358 TimeExhchange Community Potluck - 6 to 8 p.m. at 1231 Buckskin Drive, Hailey. Info: 788-3876 or 726-1848 Weekly Meditations - free and open to the public, beginners welcome - 6 to 7 p.m. at Kirk Anderson Photography Studio, 115B Northwood Way, Ketchum. Beginners welcome. Info: marjolaine@cox. net NAMI - National Alliance for the Mentall Ill support groups for family members and caregivers of someone suffering from mental illness - 1st and 3rd Wednesday of each month - 6 to 7 p.m. at the NAMI-WRV office on the corner of Main and Maple - lower level under the Hailey Chamber Office, Hailey. Call Tom Hanson for info at 720-3337.

thursday, 9.20.12

Yoga Sauna - 8:10 to 9:40 a.m., Bellevue. Info: 720-6513. Intermediate Levels Pilates Mat Class - 8:30 a.m. at Pure Body Pilates, Hailey. Cost/info: 208-720-3238. Deep Water Aerobics - 9:30 to 10:30 a.m. at the Elkhorn Village Pool. Info: 208-7202328. Stella’s 30 minute meditation class (beginner level) - 11 to 11:30 a.m. at the YMCA in Ketchum. FREE. Info: 726-6274. Wood River Farmers Market - 2 to 6 p.m. on Main Street, north of Sturtevants, Hailey. Guided Tour of the Sawtooth Botanical Garden - 3 to 6 p.m., every hour on the hour. Info: Natalie at 208-726-9358 Duplicate Bridge for all skill levels - 3 p.m., in the basement of Our Lady of the Snows Catholic Church in Ketchum. Call 726-5997 for info. Hailey Business After Hours hosted by Wood River Motors - 5 to 7 p.m. at Wood River Motors, Hailey. S George Marsh - 5 to 7 p.m. at Silver Dollar Saloon, Bellevue. No cover FREE Souper Supper (meal to those in need) - 5:30 to 6:30 p.m. at the St. Charles Parish Hall in Hailey. Walker Center Early Recovery & Alumni Support Group - 5:30 to 6:45 p.m. at the Sun Club South in Hailey. Info: 208-7206872 or 208-539-3771 Special Talk & Book Signing w/Author and

Local Photographer of RIPE - 6 p.m. at The Community Library, Ketchum. Deepening the Roots of Compassion, an awareness raising event with Anam Thubten and Dana Marsh- 6 p.m. at St. Thomas Episcopal Church, Ketchum. RSVP to Mary Ann Chubb at m80@cox. net or call 208-720-5138. Ladies Night at Bella Cosa Studio in Hailey. Every Thursday after 6 p.m. Info: 7218045.

_ Dinner and Wine Paring Event featuring Chef John Tesar - 6:30 p.m. at CavaCava, Ketchum. Price $145/person, plus tax and gratuity. Proceeds benefit Higher Gound and the Sun Valley Adaptive Sports Program. Info/Reservations: 727-1800 Kundalini Yoga Class with HansMukh - 6:30 to 8 p.m., 416 S. Main St., North Entrance, Hailey. Special pricing for new students. Info: 721-7478 friday, 9.21.12

Sun Valley Harvest Festival. Info/Tickets: 208-450-6430 or sunvalleyharvestfestival.com Therapeutic Yoga for the back with Katherine Pleasants - 12 to 1 p.m. - YMCA in Ketchum. 727-9622. Special Talk & Book Signing w/Author and Local Photographer of RIPE - 1 p.m. at Zenergy Health Club & Spa. Open Computer Labs - 2 to 3 p.m. at the Hailey Public Library. Get basic computer help, free. First come, first serve. Limited space. Info: www.HaileyPublicLibrary.org or 788-2036. Duplicate bridge for players new to duplicate - 3 p.m. at the Bigwood Clubhouse, Ketchum. $7. Reservations required. Partners available. Info: 720-1501 or jo@ sunvalleybridge.com. FREE Guided Sun Valley Story Tour - leave the Visitor Center in Ketchum at 3:45 p.m. on the Mountain Rides Blue Route and enjoy an hour-long historical tour. Everyone welcome. Bellevue Open Air Market - 4 to 7 p.m. at the Bellevue Historical Museum on the lawn. Local produce, canned and prepared foods, art, etc. Info: Amber at 208788-3404. Info: 788-0735

_

Wood River High School Homecoming BBQ - 5 to 6:30 p.m. at the WRHS football parking lot. Dinner, dessert and drinks: $7 adults, $5 children 12 and under; just dessert and drink for $2. Proceeds benefit the 2013 Senior Bash. Gathering: A Film & Music Festival - begins at 5 p.m. w/BBQ, Rail, Skate Jam at the Sun Valley Opera House on the lawn, then an Athlete Meet and Greet and films in the Opera House Theater and live music by Jonathan Warren & The Billy Goats at Whiskey Jacques, Ketchum. All Access

_S Friends of the Library presents 2nd Annual membership gala featuring R.L. Rowsey, Janis Plant Walton & Karli Walton - 6:15 p.m. a tthe Bellevue Memorial Park. $20 includes your annual membership fee to Friends of the Bellevue Library. Info: 788-4503 FREE Outdoor Movie Screening of The Princess Bride - 7:30 p.m. at The Center, Hailey. Bring the family, a blanket and picnic and enjoy a movie under the stars. This is the first event in The Center’s Happily Ever After? project. Info: www.sunvalleycenter.org or 208-726-9491 x10 S Army of Pines - 8:30 p.m. at the Sun Valley Brewery, Hailey. No Cover saturday, 9.22.12

Sun Valley Harvest Festival. Info/Tickets: 208-450-6430 or sunvalleyharvestfestival.com

_

Ride the Rails Bike a Thon, a fundraiser for the Blaine Co. Recreation Dist.. Collect sponsorships for each mile you ride. Starts at 9 a.m. in Ketchum at River Run/Serenade (or start anywhere along the trail) and head south to the Community Campus for a free BBQ lunch from 12 to 2 p.m. for all particpants. Info/sponsorship forms: www.bcrd.org or Megan at 208-578-2273 FREE Cold Frame Workshop - 10 a.m. to 12 p.m. at the Building Material Thrift Store, Woodside. Learn how to construct yours with reclaimed materials. This is brought to you by the Hailey Community Climate Challenge. Info: ERC at 208-7264333 St. Luke’s Wood River Health Fair - 10 a.m. to 3 p.m. at the Community Campus, Hailey. Register/Info: 208-727-8733 Ketchum/Sun Valley Girl Scouts Information Open House about Girl Scouting for girls K through High School - stop by any time from 10 a.m. to 12 p.m. at the picnic tables at Atkinson’s Park, Ketchum. Leaders are also needed, training provided. Info: Willa at 726-9392. Guided Tour of the Sawtooth Botanical Garden - 10 a.m. to 1 p.m., every hour on the hour. Info: Natalie at 208-726-9358 _ The PBR Skis Bum Pro Golf Scramble - brunch at 10:30 a.m., followed by the shotgun style tournament at 12 p.m. $95. Proceeds got to the Sun Valley Ski Education Foundation. Limited space. Sign up: mfitzpatrick@sunvalley.com or bcallahan@sunvalley.com FREE Tea Tasting - 2 to 4 p.m. at Tranquility Teahouse, Ketchum. Info: 726-0095 or www.TranquilityTeahouse.com Gathering: A Film & Music Festival - begins at 4 p.m. w/amateur film competition, BBQ, Rail, Skate Jam at the Sun Valley Opera House on the lawn at 5 p.m., then an Athlete Meet and Greet and films in the Opera House Theater and live music by Whiskey Blanket at Whiskey Jacques, Ketchum. All Access Pass $25. Info: 208-622-2135 Restorative Yoga with Katherine Pleasants - 4:30 to 5:45 p.m. - YMCA in Ketchum. 727-9600. Boise State Tailgate Party at West Magic Resort & Autumn begins. Info: www. westmagicresort.com or 487-2571.

sunday, 9.23.12

For DAILY CALenDAr upDAtes, tune Into 95.3Fm Listen Monday-Friday

…and Send your calendar items or events to live@TheWeeklySUN.com Th e W e e k l y S u n •

Sun Valley Harvest Festival. Info/Tickets: 208-450-6430 or sunvalleyharvestfestival.com Kundalini Yoga Class with HansMukh - 4:30 to 6 p.m., 416 S. Main St., North Entrance, Hailey. Special pricing for new students. Info: 721-7478 S Leana Leach Trio - 8:30 to 12:30 p.m. in the Duchin Room, Sun Valley.

monday, 9.24.12

AFTerNooN 2:30 p.m.

_ Walk for Peace hosted by Winter Feast in celebration of International Peace Day - begins at 6 p.m. at Memorial Park in Ketchum and Heagel Park in Hailey for ten minutes of silence followed by a one-hour Walk for Peace. Donations accepted.

_ Boxing Smoker Fundraiser - 7 p.m. at the Hailey Armory. Open to all ages and skill levels. Sign up/Info: 720-3519. Tickets for spectators $10. S Thor Dickey and Friends - 8 p.m. at the Sun Valley Brewery, Hailey. No Cover S Swamp Cats - 9:30 p.m. at Silver Dollar Saloon, Bellevue. No cover S DJ McClain at McClain’s Pizzeria in Hailey, 10 p.m. No Cover.

MorNiNg 7:30 a.m.

www.sturtos.com Main St. Ketchum 726.4501 Main St. Hailey 788.7847

Pass $25. Info: 208-622-2135

September 19, 2012

Shallow Water Aerobics - 10:30 to 11:30 a.m. at the Elkhorn Village Pool. Info: 208720-2328. Laughter Yoga with Carrie Mellen at All Things Sacred (upstairs at the Galleria). Mondays 12:15 to 1 p.m. Come, play, and laugh. Gentle Yoga with Katherine Pleasants - 12 to 1 p.m. - YMCA in Ketchum. 7279600.

e r o n l i n e a t w w w.T h e w e e k l y s u n . c o m Duplicate Bridge for all skill levels - 3 p.m., in the basement of Our Lady of the Snows Catholic Church in Ketchum. Call 726-5997 for info. All Levels Pilates Mat Class - 5:30 p.m. at Pure Body Pilates, Hailey. Cost/info: 208720-3238. NAMI - National Alliance for the Mentally Ill support group “Connections” - 5:30 to 7 p.m. at the NAMI-WRV office on the corner of Main and Maple - lower level under the Hailey Chamber Office, Hailey. Info: contact Wendy Norbom at 309-1987 FREE Souper Supper (meal to those in need) - 5:30 to 6:30 p.m. at the St. Charles Parish Hall in Hailey. Yoga Sauna - 6 to 7:30 p.m., Bellevue. Info: 720-6513. Papoose Club New Member Night - 6:30 to 9 p.m. at the Sawtooth Botanical Garden. FREE for prospective members. Socialize and learn more about this nonprofit volunteer organization. Info/RSVP, call or text 208-726-6642 FREE Open Chess for Community (boards provided) - 8 to 11:30 p.m. at the Power House Pub, Hailey. INFO: 450-9048.

discover ID wednesday, 9.19.12

Herrett Forum Speaker Series presents Letters to a Young Actor w/Tony Mannen, professor of Comm/Theatre, CSI - 7:30 p.m. at the Rick Allen Room in the Herrett Center, CSI-Twin Falls. FREE. Info: 208732-6655

friday, 9.21.12

Star Party - begins at sunset at Craters of the Moon Caves Area parking lot. Telescopes and expert viewing advice will be provided by members of the Idaho Falls Astronomical Society. Info: www.nps. gov/crmo

saturday, 9.22.12 S Buckethead - 8 p.m. at the Knit-

ting Factory Concert House, Boise. Tickets/Info: http://www.bo.knittingfactory. com International Observe the Moon Night - begins at sunset at Craters of the Moon campground amphitheater, then over to Caves Parking Lot to look at the moon through telescopes. Info: www.nps.gov/ crmo

tuesday, 9.25.12 S XFEST 2012 presents Uproar Fes-

tival - all day show stars at 12:55 p.m. at the Idaho Center Amphitheater, Nampa. Headliners include: Shinedown, Godsmack, Staind, Papa Roach and Adelita’s Way. Tickets/Info: idahocenter.com

wednesday, 9.26.12 S Matisyahu and Dirty Heads - 8

p.m. at the Knitting Factory Concert House, Boise. Tickets/Info: http://www. bo.knittingfactory.com tws

Celebrate Active Aging Week with Zenergy

The Punch line

The Wood River Valley has a strong contingency of older adults that have transformed outdated concepts about “seniors” into the new realities of active aging, the philosophy that people can optimize their physical, social and mental well-being throughout their lives. Zenergy is embracing this trend and encouraging all Valley seniors to join them for Active Aging Week. Older adults will be able to follow a roadmap to many of those choices during 2012 Active Aging Week®, which is being held Sunday, Sept. 23 through

Saturday, Sept. 29, 2012. The Active Aging Week theme, “Many journeys, many destinations,” recognizes that older adults choose to travel along individual paths based on their interests and needs. Zenergy is hosting a full schedule of classes all open to the public for a $10 donation that will go directly to the Senior Connection Meals on Wheels program. Classes include Pilates, a Wellness Walk, Nutrition Talk, Core Stability, Balance, Movement to Music, Yoga and more. Schedule: www. zenergyatthunderspring.com/events

october is national women of achievement month

Deke and Dixie can’t seem to come to terms with the fact that the dog days of summer are gone. PHOTO: SUSAN LITTLEFIELD Avid weekly paper reader, Susan Littlefield, who has lived in the Valley for over 35 years, claims that laughter is the best medicine. She creates these scenarios in her husbands N-scale model railroad.

tuesday, 9.25.12

Yoga Sauna - 8:10 to 9:40 a.m., Bellevue. Info: 720-6513. Intermediate Levels Pilates Mat Class - 8:30 a.m. at Pure Body Pilates, Hailey. Cost/info: 208-720-3238. Deep Water Aerobics - 9:30 to 10:30 a.m. at the Elkhorn Village Pool. Info: 208-7202328. Children’s Library Science time w/Ann Christensen, 11 a.m. at the Children’s Library of the Community Library in Ketchum YMCA Mommy Yoga - ages infant to walking. 11 a.m. to 12 p.m. Info: 7279622. Guided Meditation - 12:15 to 1:15 p.m. at St. Luke’s Wood River, Chapel. Info: 727-8733 Wood River Farmers Market - 2 to 6 p.m. at 4th Street, Heritage Corridor in Ketchum. Sewcial Society open sew - 2 to 5 p.m. at the Fabric Granery in Hailey. Duplicate bridge for players new to duplicate - 3 p.m. at the Bigwood Clubhouse, Ketchum. $7. Reservations required. Partners available. Info: 720-1501 or jo@ sunvalleybridge.com. Kundalini Yoga Class with HansMukh - 3 to 4:30 p.m. and 6:30 to 8 p.m., 416 S. Main St., North Entrance, Hailey. Special pricing for new students. Info: 721-7478 Feldenkrais Awareness through Movement class - 4:45 to 5:45 p.m. at Hailey Yoga. Info: 788-4773 Free acupuncture clinic for veterans, military and their families - Cody Acupuncture Clinic 12 E. Walnut in Hailey 6:30 to 8 p.m. 720-7530. Blaine County Teen Advisory Council (BCTAC) - 7 to 8 p.m. at The HUB, Community Campus, Hailey.

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{calendar}

movie review

Beasts at the Fall Film Fest THREE BUMBLEBEES BY JONATHAN KANE

F

ans of the Magic Lantern Cinema Fall Film Festival are in for some real treats in the next few weeks as many of the bright lights of this year’s cinema will be seen on local screens. Starting off for this reviewer is the critically acclaimed Beasts of the Southern Wild, which marks the auspicious debut for the 29-year-old writer and director Benh Zeitlin. The movie is based amazingly on a stage play and was co-written with its playwright Lucy Aliber. The film is set in a mythical area called the Bathtub in a New Orleans bayou that is cut off from the real world by a levee and seems to exist totally on its own terms. Living in shacks and surviving the best they can, the movie finds the locals in the grip of an oncoming, devastating storm. At the heart of the story is sixyear-old Hushpuppy, who with her

dying father struggles to make sense of her world. After auditioning 3,000 young actresses, the filmmakers hit the jackpot with six-year-old Qurenzhane Wallis, who gives one of the greatest performances of this or any year. In fact, it’s hard to say if the film could have been made without her. Uncommonly proud and fierce, Wallis sees the world through her own universe and the audience is left rooting for her every step of the way. She is so strong, as are the other members of this non-professional cast, including Dwight Henry (a baker by trade) as her dying father, that the skill in the casting and the direction of performances is remarkable. Also outstanding is a strong soundtrack and the incredible visuals captured by cinematographer Ben Richardson on 16-millimeter film. Small in budget (around $1 million), but bursting with heart, Beasts will stay with you long after the curtain goes down. tws

read it

In Praise of the Greatest Job What Teachers Make by Taylor Mali, 2012, pocket book size, 197 pages BY MARGOT VAN HORN

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t’s just under a month since school commenced here and, all over the United States, schools will most likely have started by Sept. 16. I state that particular date because that’s my birthday, and school where I lived always seemed to begin on my birthday. Actually, I loved school and I can almost name to this very day every teacher that I had, starting with Mrs. Parker in kindergarten. There are some teachers that I think of as having been more inspirational than others. And so, when I heard Taylor Mali on NPR speak about his experiences of teaching, poetry writing and his book, What Teachers Make, I had to read it. I particularly had to read it when I heard him recite his poem, which you may have read or heard: “What Teachers Make, or Objection Overruled, or If Things Don’t Work Out, You Can Always Go to Law School.” I consider this book a love poem to the art of teaching. The book consists of Taylor’s wonderful poetry and short essays on the challenges and joys of teaching. I read a slightly negative review of his book, which said that Taylor

was a bit out of date with the teaching of today since he stopped actively teaching around the turn of the century. Mali since then has been concentrating on lecturing to teachers and writing poetry. However, I disagree. The true basics of being a wonderful teacher will never change. I think that his essays are applicable for today as well as for the future. His joy of teaching and in associating with the young crowd jumps out with every line of the book. I laughed, I cried, and I thought long and hard about how underrated teaching is. Mali reminds us that very little respect seems to be given to that person who probably spends more daily time with your child than you the parent do. He reminds the reader in this book that we as parents are entrusting to our teachers the future of our generations and yet, considering all of the hours a teacher spends, which means not only during class time but also the necessary hours spent before and after, truly yields negligible pay checks. To be a teacher, one needs to have a passion that succumbs to the knowledge that the pay is not the reason one has taken to this profession. I loved this book and I hope that all parents, teachers, and even high school students will take a minute to gain inspiration from it. Give us your feedback at margot6@mindspring.com tws

Th e W e e k l y S u n •

We are celebrating October’s National Women of Achievement Month with our 4th Annual Women in Business Section, which publishes on Wednesday, October 17. The section will be complimented with editorial content — every advertiser will get the opportunity to tell us about their business, or the woman or women they would like to recognize as key players in their business.

This will be distributed to over 250 locations in the Wood River Valley and outlying areas and the entire edition will also be online at www.TheWeeklySun.com

Advertising Deadline: Thursday, Oct. 11. Space is Limited. Call Today to Reserve Yours!

sun the weekly

Steve: 208/309.1088 • Leslie: 208/309.1566 give them the recognition they deserve!

BE A WINNER! Check out these giveaways then, hurry and enter to win! 2 PEOPLE WILL WIN 2 TICKETS EACH TO

Lynyrd Skynyrd

Idaho Center, Nampa, Friday, Sep. 28 Enter to Win by 3 p.m., Sep. 21, 2012

Text: ‘Skynyrd’ and name to 208-309-1566 Email leslie@theweeklysun.com • Call 208-928-7186

CONGRATULATIONS to last week’s Winners!

Lael Cherry • Jody Forte • Jackie Moore Desiree Kelly • Andrea Parker

There’s More To Come… We’ll have more giveaways coming soon, including a car detail worth $250 and tickets to the upcoming Company of Fools production of The Woman in Black

S TAy T U NED F OR DE TA IL S Must BE 18 YEAR sO AGE tO ENtER. ONE ENtRY PER GIVEAWAY, PER PERsON. tHOsE WHO HAVE WON sOMEtHING FROM tHE WEEKLY suN IN tHE LAst 90 DAYs ARE NOt ELIGIBLE.

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It’s Always More Fun in

September 19, 2012

Sentimental Journey Wows ’em at the Hailey Airport More Sentimental Journey Photos Visit Our Facebook Page to See More Great Photos from this Event.

Loadmaster Shelby Bolke said the seats were installed for tour-goers. The planes didn’t have seats during World War II. Paul Potters says his father once looked out his window to see a German fighter, who had run out of ammo, flying alongside him, waving. STORY & PHOTOS BY KAREN BOSSICK

H

ailey landscaper Mike Brady has long been a big war history buff. On Friday, he got to take a ride aboard the iconic bomber of World War II as one of the last flying B-17G bombers soared over the desert foothills south of

Timmerman Hill. “They thought they could do airline raids with these airplanes—we lost 55,000 men that way,” Brady said as he peered out the window through the scope of a .50-caliber Browning machine gun. The bomber, nicknamed the “flying fortress” for the 13

machine guns it boasts, flew into Friedman Memorial Airport at midday Friday from Cut Bank, Mont. It remained at the Hailey airport through Monday, offering tours and 45-minute rides. Among those awaiting the plane’s arrival was Ketchum’s Paul Potters, whose father— First Lieutenant Robert Potters—flew 36 missions in B-17G bombers, including the bombing of Dresden.

The elder Potters’ plane was shot up over France one time, causing him to be listed as missing in action. Potters, who lived in Ketchum from 1977 until his death in 1994, was able to land the plane and he and his crew patched it up and hand-pumped enough fuel into it to get back to England. “The plane he flew most was named Blood and Guts for George Patton,” said Potters, who wore his father’s flight jacket. “He had a chunk from an 88-millimeter anti-aircraft gun that hit his plane and rattled around.” Loadmaster Shelby Bolke gave us a litany of instructions before we boarded, none of which involved fastening our seatbelts, although we did, or grabbing air masks if they dropped before us. “You’re flying on a World War II aircraft so there are a million places to smash your head,” she said. “Don’t grab a cable or open a hatch—if a hatch flies off, we’re going to go down. And don’t lean against doors. They’re latched, not locked, so if you lean on them you could get a more exciting flight than you had planned on.” Hailey dentist Ron Fairfax and airport employee Andy Miles shared the navigator-gunner turret in front. I took my place at the radio desk with school board trustee Steve Guthrie alongside. Hailey landscaper Mike Brady sat in the machine gun area, along with Horizon Air employee Cheryl McKnight and Theresa Mills, an employee of SkyWest Airlines. Crew members hand-turned the four propellers to push oil into the engine cylinders. The propellers took on a halo look as they spun, the plane rocked backwards and forwards slightly, my seat swiveled and the smell of cap pistols wafted through the cabin. We rolled down the runway past airport employees that had come out to wave us on and motorists who stopped their vehicles alongside the highway to take pictures. Among the latter was Erwin Kett, a German resident who has spent the past several years in Hailey. Kett, who used to see the bombers overhead as a child, rode the Sentimental Journey when it visited Idaho Falls five years ago. “The planes were not scary for us children,” he said. “They

weren’t very accurate back in those days like today.” With a roar that sounded like a massive swarm of bees, the plane lifted off and in moments we were high above an RV that looked like a caterpillar as it made its way north on Highway 20 and circular farm fields that seemed apt targets for the bombs the plane carried. “She’s a pretty bird,” said Fairfax, a private pilot. The gunners who volunteered for the globe turret in the plane’s belly had to assume a fetal position, Bolke told us. And crew members had to endure temperatures of 70 below when the planes climbed to 32,000 feet. Ice would form an inch thick on the windows so they flew without windows so they could see to shoot, she said. To protect themselves, the men wore plugin heated suits, which became the basis of the technology for electric blankets. “Even with those, men have told me that they have never been so cold in their entire lives,” she added. Sentimental Journey—one of nearly 13,000 bombers built by Boeing—came off the assembly line too late to be involved in the bombing of Europe. But it was used in the Pacific. It was converted to a photomapping plane from 1947 to 1950 and then to an air-sea rescue plane, carrying a boat under the cockpit. It piloted drone aircraft through nuclear weapons tests at Bikini Atoll. The plane was used to fight forest fires for 18 years after retiring from military service in 1959. Since slurry can be corrosive, it was earmarked for the salvage yard. But the Commemorative Air Force Arizona Wing rescued it and spent the next 18 years refitting it with a globe turret, machine guns and bombs to make it the most authentic of the flying fortresses in the air today. It now performs at air shows around the country, with 80,000 people touring the plane every year. It also appeared in John Belushi’s “1941.” It takes 200 gallons of fuel and costs $2,550 an hour to fly, Bolke said. But the opportunity to see the reaction of men who used to fly it is priceless, said Jay Gates, one of the volunteer crew members. “I love it when I get someone sitting with me in the cockpit telling me what it could do and I realize the last time he was in the airplane was 45, 46 years ago,” said Gates. “You’ll watch pilots go through the plane and they’ll stop and get real quiet and they’ll stay that way for two minutes. And you know they’re back in World War II.” As the wheels touched down on the runway, the plane shuddered, prompting me to feel as if I were riding in a cylinder of tin for just a few seconds. It lurched twice, prompting Bolke to give her husband, Pete Bolke, who was in the pilot’s seat, a mock look of disgust. “There’s no comparison between this and other aircraft,” said Guthrie. “When we took off, the power was like no other.” “So exciting,” added McKnight. “It’s a classic airplane!” tws

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September 19, 2012

Custom Signs & Graphics LARGE FORMAT PRINTING

from margot’s table

to your health

Warm Up With This Casserole BY MARGOT VAN HORN

S

ept. 16 was my birthday and it also was Mexico’s true Independence Day, so this is a dish I often make to celebrate both occasions. Even though it’s now Sept. 19, it’s never too late to make this recipe. In speedy conclusion, I wish all Virgos a happy birthday as well as one hearty Ole! for Mexico.

Chili Relleno Casserole

Serves 4 Ingredients: 4 eggs 2 or 3 poblano peppers (roasted, peeled and seeded, and cut in halves or thirds lengthwise) 2 Tbsp. flour 1/2 tsp. baking powder 1 Tbsp. cilantro, finely chopped 2 Tbsp. green enchilada sauce 1 to 1 1/2 C. mixture of shredded mozzarella and shredded mixed Mexican cheese. For accompaniment: corn tortillas, chopped tomatoes, salsa or chipolata sauce, chopped black olives for garnish along with sour cream and avocados or guacamole. 8-by-8 ovenproof dish Directions: Preheat oven to 350 degrees Divide the 4 eggs —yolks in one small bowl and the whites in a larger bowl. Beat the egg yolks until frothy and light. Add flour, baking powder, cilantro and 2 Tbsp. green enchilada sauce and beat some more. Beat the eggs whites until stiff. Fold yolk mixture into stiffened whites.

Pam spray your 8-by-8 ovenproof dish and layer in the following manner: First, layer half of your egg mixture, place the peppers on top, place the mixed cheese on top, place remainder of the egg mixture on top. Bake at 350 degrees for 25 minutes. Remove from oven and check with knife or toothpick in the middle that the soufflÊ is done. Don’t let it get overdone because then it’ll be dry. If you wish, when it’s done, you can decorate the top with a combo of all or just one of the following: chopped tomatoes, chopped cilantro, sliced black olives; then let sit for 10 to 15 minutes. Serve with warm buttered corn tortillas and relishes such as more chopped tomatoes, salsa, chipolata sauce, sour cream and avocados or guacamole. Hint: To roast poblano or other peppers, place over an open flame or in a pan under the broiler until they are very brown, almost burnt. Place quickly in a sealed paper bag and let sit for about 20 minutes. That way the steam from the peppers will help remove the skin. Then, with gloved hands, peel the skin off and de-seed. For easy access and printing of this and past recipes, visit Margot’s blog http://blog. tempinnkeeper.com. Call Margot for personal cooking help at 7213551. Margot is a self-taught, enthusiastic and passionate cook. Having been an innkeeper for five years at her own inn, she accumulated a lot of good recipes, tws which she loves to share.

Air Service Day Takes Off

D

iesel Ward, a 7year-old Bellevue boy, sports a hat given away by Horizon Air and Alaska Airlines in a ball-throwing contest.

The Hunger Coalition: To Your Health BY BROOKE PACE MCKENNA, THE HUNGER COALITION

F

or many of us, fall is a wonderful time of year. The crisp September mornings herald the approach of winter, while the days are still warm enough to tease us with the last lingering bits of summer. Outdoor activities can still be enjoyed without the addition of lots of extra clothes. The change of season is palpable and it helps us create a change in focus. At The Hunger Coalition, our minds are focused on the return to school, a steady stream of fresh produce from the fall harvest and upcoming Hunger Awareness Month in October. Fall brings with it an increase in activity for us as we prepare for what we call “the hunger season,� those months when employment opportunities diminish, utility bills rise and weather conditions impact people on so many different levels. Hunger is an issue that impacts us all. To be a healthy, thriving community, everyone who lives here needs to be healthy, thriving and contributing community members. According to a study conducted by Feeding America, a non-profit, non-partisan organization dedicated to eradicating hunger in our country, nearly 15

percent of our local population — that is, 3,090 Blaine County residents — are experiencing hunger. Over one-third of them are children. Due to the lingering economic crisis, more children are enrolling in free and reduced-cost meal programs through the school district—an increase that is more surprising given the decrease in overall enrollment in Blaine County schools. More families are finding themselves struggling to make ends meet. A common misconception is that poverty and hunger go hand in hand. In reality, although related, unemployment is a stronger factor in why families find themselves in the position where they have to skip meals or have no idea when they will eat next. Imagine that you are in mid-career with kids in school and you lose your job or have a health crisis that leaves you with extensive medical bills. You’ve exhausted your savings. You’ve cut corners wherever you can. You have never had to seek out help before and you know you are capable, but you just aren’t making it. What do you do? At The Hunger Coalition, we’re often asked about our neighbors in need. Questions range from disbelief, “Are there really hungry people in Blaine

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Discover Health! St. Luke’s Community Health Fair This Saturday Join your neighbors and friends for a fun and exciting day featuring family-friendly, hands-on exhibits, including: walk through Super Colon for an inside look at your insides; find out how clean your hands really are

with Mr. Glow Germ; adult flu shots for $30; mini-fitness classes; healthy cooking demonstrations; prenatal and parenting information; health screenings; car seat safety inspections and information; local health and wellness

activities and resources; and raffle prizes and giveaways. The Health Fair is free and is from 10 a.m. to 3 p.m. on Saturday, Sept. 22 at the Community Campus in Hailey. For info, call (208) 727-8733.

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Photo: KAREN BOSSICK/SUN

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County?� to critical, “If it’s so hard to live here, why come here or stay here?� In response, we point to the statistics about this quiet epidemic. One in six people in the United States is dealing with hunger on a daily basis. Locally, these are often hard-working families who have raised their children in our schools, volunteered in our community and many, until recently, owned their own homes. They are our neighbors and they have the same hopes and dreams as the rest of us. They live here because they want to make a better life for themselves and their children. As we move from the season of summer playfulness into the season of reflection and gratitude, now is a great time to meditate on the abundance that many of us have in our lives. The coming season is marked by the celebrations of Thanksgiving and holiday cheer. These celebrations include feasts where the abundance of food is meant to add a comforting contrast to the long, dark and cold days of the season. For many in our small community, these feasts will be meager or won’t exist at all. So please think of your neighbor this season. Reach out a helping hand. No one is undetws serving.

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GATHERING: FILMS, RAIL JAM, from page 1 including Sun Valley’s Karl Fostvedt, traveling the country, scrounging snow in the streets and maneuvering sketchy snowpack in the mountains. • Snowboarder Jeremy Jones’ new film “Furtherâ€? shows at 4:15 p.m. The Teton Gravity Research film takes viewers to nearly vertical spines deep in the Japanese Alps, Atomfjella Mountains of Norway, the Karwendel Range of Austria, the Wrangell-St. Elias Mountains of Alaska and the Sierra Nevada Mountains of California. • There will be another barbecue, rail and skate jam at 5 p.m. Anyone is welcome to join in the fun, Fitzgerald said. Manufacturers will be showing off new ski gear during the event. • There will be an athlete meet-and-greet at 6 p.m., followed by a Burton Snowboards premiere at 7 p.m. • The Gathering film competition winner will be shown at 7:50 p.m. • The Level 1 production crew will discuss the making of their new feature film “Sunnyâ€? at 8 p.m. The film shows some incredible footage shot at Sun Valley, as well as some fabulous spills in tunnels, and cool footage of cultures in

places like Russia and Turkey. • The party retreats to Whiskey Jacques’ at 9:30 p.m. for a premiere of “4bi9,â€? which features video taken at Sun Valley. Live music featuring Boulder, Colorado’s Whiskey Blanket will follow at 10 p.m. ESPN will cover this year’s Gathering and put it on ESPN. com. Representatives of Freeskier magazine and Snowboard magazine also plan to cover it. “We’re becoming well known as a great place to do film shoots, and those publications will get the word out that Sun Valley is pretty cool,â€? Fitzpatrick said. “Who knows where this could go?!â€? he added. “Sundance Film Festival started out in one room at Sundance Resort. And now look at it. And Aspen—the only other ski resort I know of that has a similar event to this— started The Meeting with a onenight show 12 years ago. Now it’s a four- or five-day event.â€? An all-access festival pass to The Gathering is $25, available at the Sun Valley Recreation Office in the Sun Valley Mall, online at seats.sunvalley.com or by calling 208-622-2135. A pass just for a full day of movies costs $10. Tickets are also available at the door. tws

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Making a Mad Dash STORY & PHOTOS BY KAREN BOSSICK

“B

acon! Sausage!â€? Nikki Greenig shrieked as Eiron Schofield began grabbing items out of the frozen food case and throwing them into Greenig’s shopping cart. The pair resembled a blur as they streaked up and down the aisles of Ketchum’s Main Street Market Saturday night, pulling everything from olive oil to designer diapers off the shelves. Their mission: to fill their supermarket shopping cart with the most expensive items they could during a three-minute cart dash. The prize: $5,000 in store credit at the Main St. Market. Nikki Greenig bid $20,000 at the Sun Valley Center for the Arts Wine Auction in July for a lot that entitled her to compete in the Cart Dash. Tracie Smith and Elizabeth LaRocca were competing on behalf of Beth Rohe, who won an opportunity to be in it through a raffle. Joan Loubot, who works at Michel’s Christiania, won an opportunity as a door prize Saturday night at the event and promptly chose YMCA employee Susan Dreyfus as her partner. “This is so awesome,â€? said Dreyfus’ daughter, Ashley Dreyfus. “I’m very excited because we could win $5,000.â€? Greenig and Schofield’s strategy was simple: “We’re gonna kick butt and have fun,â€? said Greenig minutes before the race commenced. “Actually, I’m most nervous about letting go of the cart. As driver of the cart, I’ve got to keep my hands on it at all times.â€? The shoppers had a few simple rules: Each had to collect at least one item from each of the nine grocery aisles. They were not permitted to take more than four of any one item. And the items from the deli, wine and meat departments, bulk shelves, produce section, salad bar and cafĂŠ were off limits, save for a bonus opportunity to win the value of a bottle of wine by guessing which one of three was the most expensive. It was obvious that Greenig

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H C E K 3 . 5 9

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Elizabeth LaRocca and Tracie Smith discuss strategy before the race starts.

Th e W e e k l y S u n •

answers on page 14

&

Everyone – including non-proďŹ ts – are welcome to send us their news at kechnewsdirector@gmail.com

Visit Our Facebook Page to See More Great Photos from this Event.

Sudoku: silver

Ketchum for a deck film party sponsored by YES Snowboards. The night will close with live music by Fruiton/Jonathan Warren & The Billy Goats at 10 p.m. • On Saturday, the fun kicks off at 10:30 a.m. with a PBR Snow Bum Pro Golf Scramble at Bigwood Golf Course. The fee of $95 covers nine holes, brunch, golf carts, prizes and plenty of PBR beer. Snowboard and ski athletes will be paired up with each team. And the event is designed so that anyone can join in the fun regardless of their skill level. Proceeds from the event will go to the Sun Valley Ski Education Foundation. The foundation supports alpine, snowboard, Nordic and freestyle programs for about 500 youth and is overseeing efforts to send at least six local youth to the 2014 Winter Olympics at Sochi, Russia. Contact Fitzpatrick at mfitzpatrick@sunvalley.com or Callahan at bcallahan@ sunvalley.com to sign up. • The Gathering Amateur Film Competition will be held at 3 p.m. at the Sun Valley Opera House. It will be followed by Toy Soldier Productions’ “Act Naturalâ€? at 3:30 p.m. The movie shows several skiers,

September 19, 2012

had been scoping out the score for the past two months as she and Schofield headed straight for the most expensive bottles of vitamins, diapers, olive oil, spices, coconut water, tiramisu cake, bowls, cooking utensils and even eyeglasses. LaRocca and Smith were no slouches, either, when it came to loading their carts with items that sent their grocery tally from $903.23 to $953.65 with a single swipe through the scanner. “We went for the $30 honey, $30 olive oil—to be honest with you, it was such a blur I don’t remember what I got after that,� said Smith. But they gasped as they watched Greenig and Schofield’s bill climb past $2,000 before supermarket employees covered the growing tally up. When everything was counted, Loubot and Dreyfus had crammed $1,228.37 into their carts—pretty impressive considering they’d had no advance preparation. LaRocca and Smith had pulled $1,703.76 worth of groceries off the shelves. And Greenig and Schofield were the winners with $2,916.69 worth of groceries. Main St. Market owner Steve Holzman said he couldn’t refuse when The Center’s wine auction organizers asked him to lend his market to the affair. “They’re really good at coming up with unique things for their live auction lots,� he said. “And the woman who won the lot very graciously bought it for more than the Cart Dash is worth. “It’s a great thing, though, because the Sun Valley Center brings a tremendous amount to the community,� he added. “The wine auction, for instance, brings people to the Valley and they spend money and it all supports the local economy.� Christl Holtz, who oversees the wine auction for The Center, praised the winning shoppers. “They were good—they knew exactly what they wanted to put in their cart,� she said. “It was like nothing I’ve ever seen,� added Kristine Bretall, marketing director for The Center. tws

Harvest of Hope Celebration a Hit

Backwoods’ Weber Benefit

Above: Kyra Singh didn’t need any persuading to get into a Vanilla Bean ice cream cone donated by Toni’s Ice Cream. Left: Sonia Munoz, Laura Zlot and Donna Symons wore aprons with Beet Hunger and Squash Hunger labels while serving up salad and soup. story & photos by karen bossick

T

he Hunger Coalition celebrated the bountiful fall harvest from its Hope Garden in Hailey last Wednesday by throwing a soup and salad party for the community. The Ketchum Grill donated curry lentil, creamy tomato and

split pea and ham soups while Hunger Coalition volunteers served up salads featuring kale, lettuce and other Hope Garden crops that had been prepared by the culinary class at Wood River High School. Big Belly Deli, Esta, Wise Guy and others also donated

food as the Coalition honored its volunteers. The garden will have produced more than 2,000 pounds of fresh produce to be distributed among its clients by the time it’s put to bed this fall, said Hunger Coalition Director Jeanne Liston. tws

B

ackwoods Mountain Sports employees are throwing a sale and barbecue from 9 a.m. to 3 p.m. Saturday, Sept. 29, to honor the memory of longtime Backwoods employee Bruce Weber, who died suddenly a couple of weeks ago. The money will go to Weber’s widow Colleen to help her get through the next year. Those who would like to donate something to the sale can drop it off at Backwoods or call 208726-8818.

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*“Number one selling brand� is based on syndicated Irwin Broh Research (commercial landscapers) as well as independent consumer research of 2009-2011 U.S. sales and market share data for the gasoline-powered handheld outdoor power equipment category combined sales to consumers and commercial landscapers.

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There’s No Place Like Home! Th e W e e k l y S u n •

September 19, 2012

13

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Ask the Guys

Dear Classified Guys, I'm currently finishing my last semester for my college degree, and last year I answered a classified ad for an internship program. I had to compete with four other people to win the position. At first I was just doing basic office work like filing reports and typing emails, but it has since grown into much more. Now I'm analyzing proposals and giving feedback to the president of the company. He actually waits for my reports before making his decisions. Although I'm only there 10 hours per week, usually after classes, I believe I work harder than most of the full-time employees. That got me thinking. Why don't interns, especially valuable ones like me, get paid or have an executive office? We work really hard and, in many cases, have become an asset to the company. Shouldn't we be compensated for it? Cash: After just one year,

you seem eager enough for your executive office, but I wouldn't rush to put your feet up on the desk just yet. Carry: While you have gained a lot of knowledge during your first year as an intern, there's still a lot

Fast Facts Famous Interns

Duane “Cashâ€? Holze & Todd “Carryâ€? Holze 09/16/12 ŠThe Classified GuysÂŽ

more for you to learn. For starters, you need to finish your college degree. Cash: As you know, the experience you've gained has probably taught you more about the industry than you could learn in class. However, working only ten hours per week doesn't put you on the same pay scale as full-time employees with years of experience. Carry: Intern programs are valuable to both the employer and the intern, but they do have a cost to the company. Although they may not pay you a salary, employers do invest a significant amount of time, energy and money to teach individuals who want to learn. Cash: In exchange for the valuable experience, the interns offer

their services. In your case, the company started you out on typing emails, but has shown you how to analyze proposals and produce reports for the president. Carry: Before you worry too much about getting paid right now, keep in mind that your hard work may lead to a job offer at the end of this semester. Cash: Or depending on your goals, the work experience may help you find a job at a higher pay scale. So for now, focus on finishing your internship and your college degree. Carry: And if you want to practice being an executive, then try it at home. Although be careful, your mom might not want your feet up on the desk either.

Are you the next famous intern? Believe it or not, some of today's celebrities started out as interns. During her sophomore year at Tennessee State University, Oprah Winfrey worked at WVTF-TV in Nashville. She was later hired to co-anchor the news program in 1973. Jody Foster interned the summer of 1982 at Esquire Magazine primarily doing office work. And before attending Harvard University, a young 17year-old Bill Gates spent his summer as a congressional page. His entrepreneurship started early though, when he sold outdated campaign buttons as collectors' items.

Working Out

You have to start somewhere as proved by the life story of Chris Gardner. The movie and title of his own book, "Pursuit of Happiness", portray his life's journey from hardship and homelessness to an internship that helped make him a self-made millionaire. Today, Gardner is also an avid motivational speaker on topics such as selfempowerment, beating the odds, and breaking cycles. His story has been featured on numerous news programs including 20/20, Oprah, The View, and CNN.

Reader Humor Joking Around

Every year my company hires a few interns to help out around the various departments. They are all good kids, but some of the secretaries like to give them a hard time during the first week of training. This year, one secretary was taking it a little too far. One day she told one of the interns that the only men's bathroom was in the parking garage on the other side of the building. Another time she had him try to deliver a memo to an executive that didn't exist. It became evident that the intern was getting fed up with the razing when I heard the secretary ask him, "So what department are you starting in?" To his own delight the intern grinned back, "Payroll!" (Thanks to Sarah K.)

Laughs For Sale

Kinder Welt Preschool and Daycare is seeking a P/T employee in our toddler room. First Aid/CPR certification is required. Background check is included. Please call Cheryl to set up an interview. 720-0606 CNA’s needed to care for people in their homes. Come join our fun team at the Senior Connection. Must pass a criminal background check, EOE, benefits for full-time employees. Email your resume to nicoled@qwestoffice.net or pick up an application at the 721 3rd Ave South, Hailey. No walk in appointments.

Choose Your Hours, Your Income and Your Rewards - I Do! Contact: Kim Coonis, Avon Independent Sales Representative. 208-720-3897 or youravon.com/kimberlycoonis

Established Sales Route For Sale

Deliver tortillas, chips, bread, misc. from Carey to Stanley & everything in between. $69,390. Or, with trailer: $73,890; with pick-up $94,890.

Call Tracy at 208-720-1679 or 208-578-1777. Leave a message, I will call you back

NOW ACCEPTING ONLINE APPLICATIONS for FULL-TIME JOBS with excellent comprehensive benefits, and PART-TIME JOBS Visit our WEBSITE for: • LIST OF OPEN JOBS • DETAILED JOB DESCRIPTIONS • ONLINE APPLICATIONS Apply online for our Job Notification System application and receive an email each time a job is posted. To be considered for any of our posted jobs, a fully completed online application specific to each job opening is required. www.blaineschools.org (208) 578-5000 jobs@blaineschools.org A Veteran’s Preference and Equal Opportunity Employer

11 business op Products AVON.-Avon independent sales Representative 208-7205973 or www.youravon.com/beatriz5. Productos AVON en la comodidad de tu hogar 208-7205973 o www.youravon.com/beatriz5

sudoku

answers

14

19 services Cobwebs to Dust Bunnies - Private homes, rental turn arounds, car detail, gardening, steam clothes and laundry. Weekly or bi-weekly. 3092704. Helper, will do yard, garden, house and labor maintenance, moving help. Call Norman at 530-739-2321, or email norghber@yahoo.com CLEANING SERVICE.- Houses, apartments, offices, garages, move out, 7 days a week, dependable, honest, organized, affordable rates, good recommendations, free estimates, call 720-5973 or beatrizq2003@hotmail.com Immaculate housekeeper w/20+ years of experience, seeking clients. Cleaning, basic cooking, ironing, gardening, windows, walk the dogs, clean your car. Call Diane Basolo at 208-756-7035. Pet Vacations - Your sociable, house friendly dog is welcome to join our Aussies on our wilderness acreage. We board dogs short term as members of our family. Morning hikes, creek splashes, afternoon nap time. Full-time attention, interaction. Call for rates/reservations. (208)4812016, Bill. General help of any kind. Just give me a call. Ralph. cell: 702-277-6434. Professional Window Washing, maintenance and housekeeping. Affordable rates. 720-9913. Professional deck refurbishing and refinish. Small, medium or large. Excellent rates. 720-7828 Books can change the life of another person, so if you have some that are taking up space, and would like to donate them, call Fabio at 788-3964 and we’ll pick them up for free. Ferrier Trimming Services in the Wood River Valley - 20% off for firsttime clients. 309-2835. Two guys and a truck - Furniture moving & hauling. Dump runs. No job too small. 208-720-4821. MOVING MADE EASY - The little ladies will pack’em and stack’em and

the mighty men will load’em and totem. We’ll even do the dreaded move out clean. Call 721-3543 for your moving needs. JACK OF ALL TRADES - One call does it all, whether your job be big or small. Drywall, paint, small remodels, maintenance, tiling, woodwork, electrical plumbing, framing, etc. Don’t stall, give a call, 720-6676.

20 appliances WASHER/DRYER - Whirlpool Heavy Duty approx. 8 yrs. old. Works well, good condition $300 the pair. Call Ed in Bellevue 610-324-0493.

21 lawn & garden 4 Lilac shrubs. only 4 years old. You dig and move. $25 each. call 788-4347 Compost: organically based, no dairy manure! Compost garden mix for new gardens. Lawn amendment, a great natural lawn fertilizer. Call for prices. Deliver avail., or come get it. Call 788-4217. Avail. weekends Top Soil: Screened, great top soil sold by the yard of truck load. Call 788-4217. Avail. weekends. The Black Bear Ranch Tree Farm now has flowers and hanging baskets to offer with their Aspen Trees! The nursery is located just over seven miles north of Ketchum. SUMMER SALE! Call Debbie at 208 7267267 for details.

22 art, antiques and collectibles Cermic Kelm with attachments and Clay New $1,200. Used $300 7884929 Potters Paragon kiln, model AA BB Or AA-B, two ring, diameter outside 22 Inches, inside 17 inches. Stand and some tools included. $250. 788-4929 Bronze US Presidential Coin for sale. Features the faces of the first 38 President’s on one side, their names on the other. 2 ½ in. in diameter. A very unique piece. $75. Call 208-309-1959 for details. For Sale: An incredible basketball card collection. Up to a thousand cards from late 1980’s to 2000. All cards are in amazing condition. $375 for all. Call 208-309-1959 for details First Day Cover Stamp collection for sale. Over 120 covers, i.e. presidential, gold plated, Marylin Monroe and more. Excellent conditions. $350 for all. Call 208-309-1959 for details. ORIGINAL AND UNUSUAL ARTWORKS. Three original Nancy Stonington watercolors, $500 to $1000. Unique Sunshine Mine 100th anniversary poster, very nicely framed, $150. Original dot matrix painting, 3’ wide by 4’ high, Jack Gunter, $1500. Call Ann (208) 726-9510.

24 furniture Artist’s Drafting Table. 42 x 30 all steel frame, white top, adjustable

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height & slant, $200. Adjustable steel swivel chair with black fabric seat & back and 5 casters. $150. Bruce, 788-2927 Loft bunk bed. Steel frame. Underneath is built-in desk with CD rack, shelving, and pullout keyboard tray. Full size mattress included. Dimensions: 72.25â€? H x 80â€? W x 58â€? D. $1000 on the web (w/out mattress), selling for $350 with mattress. Call 578-2230. White rocking chair. Top of the line. Great for babies room!! $75. 6221622 Dining Table w/ 4 Chairs. Solid Wood. Solid Construction.Clear/ whitewash color  w/ contrasting Navy Blue Legs and trim. Four Chairs of solid wood, White/Clear-Stain w/ Blue trim included. Classy appearance.Measures 60â€? L x 34â€? W. x 29â€? H. A steal at $75. Firm. 788.2448 Two red micro suede love seats. Originally from Pottery Barn. $200 each or $375 for the pair. 721-2471. 6 foot couch convertible $100, Professional Wood Computer Desk $75 60 inches wide 30 inches deep. Call 208-720-6721 See at www.MyStuffOnline.com The Trader is now open. New consignment store at 509 S. Main St., Bellevue. Now accepting consignments for furniture, home accessories and collectibles. Call Linda at 208.720.9206. Kitchen Pie Cupboard - wooden w/carving on the doors. Must see! $250. 788-2566 Blonde Oak Dresser with hand carving - (3 drawer) $250. 788-2566

25 household Kenmore washer/dryer $150 each. Whirlpool Fridge, $150. Solid pine dresser/ large pine armoire. Small tables and lamps. Upright vacuum, $50. Patio set, 4 chairs, glass table/ umbrella, $120. New dehumidifier, $250. Black wrought iron curtain rods/curtains. Yard tools. 615-5877980 Starfrit Apple peeler-New-never been used. $15.00 call 788-4347. King Size Memory foam one inch pad. Paid $185, will sell for $90. Only used one month. Call 788-4347 Call 788-4347 2 Alpine room ozone air purifiers by Ecoquest. Eliminate unhealthy smoke odors fast. Washable filters. Great fresh ozone smell. 3000 sq ft unit for $200. 2000 sq ft unit for $100 call 208-720-6721 See at www.MyStuffOnline.com Beautiful 10’ x 13’ Afghanistan carpet from the Mezanine of the Kabul hotel. Deep reds and blacks. $5,000. 720-7828.

28 clothing Michael Jordan Jersey. Authentic brand-new, never worn Chicago Bulls Michael Jordan Jersey. White and red men’s medium—right out of

September 19, 2012

)<:05,:: /6<9: HYL 4VUKH` [OYV\NO -YPKH` HT [V WT the box. $25. 788-2927 Fox Fur Jacket by SCF Furs of Sun Valley. Bomber style with knit collar, cuffs, and waist band. Women’s medium. Includes garment cover. Beautiful, worn very little. $300. Autumn is coming—or buy it now for a Christmas present. Photos available. 788-2827.

40 musical Casio electronic keyboard piano/ organ. Adjustable stand. Used only a few times. Everything included in box. Great for student. Asking $125. Call 720-4332 Upright Piano for sale. Nice oak wood piano in great condition. Asking $1500. Please call Rita at 7203325. SALMON RIVER GUITARS - Custom-Made Guitars. Repair Restoration since 1969. Buy. Sell. Vintage. Used. Authorized Martin Repair Center. Stephen Neal Saqui, Luthier. www.SalmonRiverGuitars.com. 1208.838.3021 I am a professional singer and pianist w/local references, without a piano to practice on. Is there a kind soul in Sun Valley who would let me practice on their baby grand or upright 2 to 3 mornings per week? If so, please call 727-9774. (No axe murderers, please. Thank you :)

50 sporting goods 70 fly fishing flys $50 - Call Zack at 788-4347. Dynastar Pro XXL Legend 194 wide powder skis w/Atomoic Neox bindings. Excellent cond. Barely used. $250. Call 720-5480 Amzfitness tread mill, not electici. AB louage Ultra. Both hardly used. In very good condition. $100 for both. 788 4929. FISHING EQUIPMENT - Loomis Rods 4-5-7 wt. $300 ea. Orvis Reels $75 ea. Hardy Reel $75. Contact Ed at 622-7049 Ping Pong Table for sale. Full size table in good condition includes 4 paddles and balls. Hardly used. Asking $125. Call Rita at 720-3325. Coleman camp stove-2 burner. $15 call 788-4347 Reising Model 50 - 3 mags, fancy and walnut. $4k. 721-1103. 1 pair men’s Talon inline roller blades, size 10-12 and 1 pair women’s Talon inline roller blades, size 79; both pairs used only once. Yours w/protective pads for just $125. Call 720-5153.

52 tools and machinery Troybilt Tiller - 8 hp 22 in. $900 obo. Call 309-0063 Truck Toolbox - $150. Call 208309-2231.

54 toys (for the kids!) Backyard trampoline system with screen enclosure. Used only 3 months plus all new poles (screen

never used) Great deal $150 FIRM 208-720-6721.

55 food market Organic Rhubarb $3/lb. (I have 10 lbs.). Fresh dill $2/bunch (I have 4 bunches). Call 788-4347.

56 other stuff for sale Graco baby buggie/stroller. Very good condition. New $300, used $100. 788-4929. Rare Edgar Cayce Violet Ray Ozone generator enclosed in portable case. $125 call 208-720-6721 Razor Electric Scooter- Black Works Great. $75. 720-2390 Massive 6x6 Bull Elk full head mount. Local elk, taken at top of North Fork. Beautiful mount done by May’s Taxidermy. $1200. Call 5782230. Printmakers: for sale 6 brand new Akua Pin Presses. $200 each - firm on price - originally paid $235 ph 7885424 or 207 347 0015 5x5 Bull Elk Shoulder Mount - very good condition. $700 OBO. 7882648. Stairway Lift for Wheelchair - $900 OBO. Denise, 208-788-2648. Keg - $100. You supply the beverage! Call 208-309-2231. Delicious See’s Candy on sale at the Senior Connection. All proceeds benefit Senior Meals and Vital Transportation. See’s Candy is available Monday thru Saturday. For more information call Barbara @ 788-3468 or stop by 721 3rd Ave. South in Hailey. 7 NEW Coin Operated Vending Machines. Be your own boss! Recession proof. $2,500 OBO. Will deliver within the Valley. Call Tony at 7205153.

60 homes for sale 5 br/3 bath 2 story Farmhouse on 30 acres,in alfalfa. Domestic and irrigation wells. fFour and 1/2 milesfSouth of Bellevue. Beautiful views, close to Silver Creek. $375,000. 208-7882566 SALMON RIVER: 2+2 Home, Apt., Barn, Garage, Bunkhouse, (1,500 sf improvements) on 3.14 level fenced riverfront acres between StanleyClayton, $239,000. 80-miles north of WRV. Adjacent 3.76 level riverfront acres also avail. for sale, $139,500. Betsy Barrymore-Stoll, Capik & Co. 208-726-4455. Beautiful 3 bed/2 bath mountain lodge-style home on nearly 2 acres 3.6 miles west of Stanley (Crooked Creek Sub.). Asking $495,000. Jason Roth, Broker, Legacy Group, LLC, 208-720-1256 Fairfield - 3bd/1ba, big fenced yard, fire pit, 2-car garage, outbuildings, chicken coop, woodstove. On 3 lots in town, walk to bars and restaurants. 1,792 sf, 2-story, propane, city water and sewer. Call 208-837-6145. Owner carry.

64 condos/townhouses for sale Sweetwater • Hailey, ID

massages included w/ luxury 2 BR/ 2 Bath unit on beach in Mexico. Choose between Cabo, Puerto Vallarta, Cancun on availability $2900/ week. 788-0752.

73 vacant land 50% REDUCTION SALE by owner - 2.5 acre lots near Soldier Mountain Resort and Golf Course. Great skiing, underground power and telephone completed in scenic subdivision. $19,500. 720-7828. Waterfront Property - 1.5 hours from Hailey. 2.26 acres on the south fork of the Boise River, north of Fairfield. For sale by owner. $89,500. Call Bob at 788-7300 or 720-2628. SALMON RIVER: 3.76 level riverfront fenced acres between Stanley and Clayton. Hunting, fishing, riding, views, 80-miles north of WRV, $139,500. Adjacent 3.14 level riverfront acres w/1,500 sf improvemtns also available for sale, $239,500. Betsy Barrymore-Stoll, Capik & Co. 208-726-4455. Hagerman. Vacant lot in North view mature sub-division with own well system. Poor health forces sell. Great neighborhood. Hot springs, Snake River and bird hunting near surrounding area. $29,000, owner consider carry paper. 208 788-2566

77 out of area rental 2bd, 1ba home on Salmon River Furnished - $650 month plus utilities. No smoking. First, last and deposit, pets neg. Available Sept. 1. Located across from Old Sawmill Station between Stanley and Clayton. Call Denise at 788-2648.

78 commercial rental Great Shop/Storage/ Space - 1680 sf shop with 7’ bay door, 9’ ceilings with 2 offices at Cold Springs Business Park across from St. Luke’s Hospital with both Hwy 75 & Hospital Dr. access. We would consider splitting the shop space for a long term tenant or we will accept winter or year round car, boat, toy, or household storage. Contact Emil Capik emil@sunvalleyinvestments.com or 622-5474 “Commercial & Residential” Ketchum corner house. 1,500 sq.ft. @ 100 E. 5th St. & 1st Ave. 7 rooms inc. fully equipped kitchen with w/d, 1 bath. $2,000.00 per mo. One year lease or longer. 208-622-9122 Shop/Storage/Studio Space Great deal Cold Springs Business Park, 1680 sf Space F, across from St Luke’s. S. Ketchum Hwy 75 Frontage & Hospital Dr. 720-1546 emil@sunvalleyinvestments.com PARKER GULCH COMMERCIAL RENTALS - Ketchum Office Club: Ground Flr #104, 106; 153 & 175 sf. Upstairs #216, Interior, 198 sf. Lower Level #2, 198sf. Also Leadville Building Complex: Upstairs, Unit #8, 8A 229-164sf; Upstairs Unit #2 & 3, 293166sf. Call Scott at 471-0065.

79 shoshone rentals 2BD, 2BA farm house on 600 acres Reasonable rent. Will trade for fix-up w/right person. Call 208-309-0330 or 208-622-7555.

80 bellevue rentals

26 Sold • 7 Pending Sweetwater Townhomes Prices $154,000 - $265,000 BONUS!!! When you buy a Sweetwater home, you’ll receive FREE HOA dues thru 12/31/2013!! Green Neighborhood www.SweetwaterHailey.com Village open 7 days a week (208) 788-2164 Sales, Sue & Karen Sweetwater Community Realty

66 farm/ranches Tunnel Rock Ranch. Exceptional sporting/recreational property between Clayton & Challis. Just under 27 acres, with ranch house and 900’ of prime Salmon River frontage. Asking $578,000. Jason Roth, Broker, Legacy Group, LLC, 208-7201256

70 vacation property Timeshare for sale - 1 or 2 weeks. Sells for $40,000. Will sacrifice for $12,000. Can be traded nationally or internationally. Located in Fort. Lauderdale. Full Amenities incl. golf course, pool, etc. Call 208-3092231. Hey Golfers!! 16 rounds of golf & 2

3BD/2BA Home, unfurn on large corner lot with mature landscaping, recent improvements, attached garage. Pet possible, no smoking, avail immed. $1,050/mo + utils. Call Brian at 208-720-4235 or check this property out at www.svmlps.com 4BD/3BA Home, unfurn on large corner lot with mature landscaping, recent improvements, attached garage. Pet possible, no smoking, avail immed. $1,400/mo + utils. Call Brian at 208-720-4235 or check this property out at www.svmlps.com. Studio, light and bright upstairs unit, unfurnished, but with fridge, stove/ oven, and w/d. No pets or smoking allowed. Avail early June, $500/ month + utils. Call Brian at 208-7204235 and check this property out at www.svmlps.com

81 hailey rentals Hailey 2 br/2bath townhouse. Completely remodeled and everything brand new. Walk to downtown. No pets or smoking. $700/month. References required. Call 721-1508. Hailey 3 bed, 2.5 bath, 1 gar home for rent in Old Townsite at 323 S 3rd Ave. Walk to downtown! Available now for winter. No pets or smoking. $1100 a month. Call 530-448-6320 or halvorsentahoe@yahoo.com Amazing Location. 3 bedroom 2 bath well maintained home on the bike path in Hailey. Walk to schools

and town. $1,200 per month. No smoking. Call 720-2900 or 7881900. 2BD/1BA apartment. Affordable unfurnished upstairs, corner unit in quiet W. Hailey -- Walk to downtown! No pets or smoking. Avail now. $650/ mo + utils. Call Brian at 208-7204235 or check these out at www. svmlps.com 4 BD/3 BA home in hard-to-comeby Deerfield area! Unfurn, sunny & open floor plan, f/p, all appliances, big fenced yard with patios/decks, 2 car gar. Pet poss, no smoking. Avail early August. $1950/mo + utils. Call Brian at 208-720-4235 or check this out at www.svmlps.com 1BD/1BA condo, clean, simple, and affordable! Unfurn, wood f/p, fresh carpet, balcony deck off of bedroom, on bus route, no pets, smoking not allowed, avail May, $595/mo + utils. Call Brian at 208-720-4235 & check out at www.svmlps.com for info.

82 ketchum rentals MID-VALLEY - Furnished, Large master BR with large master bath, and mini kitchen. Private entrance. W/D, parking, snow removal, most utilities, and additional kitchen privileges included. Non smoking. One mature dog OK. Lease/security deposit, $700 per month. 788-4929 3 BD/3 BA Elkhorn condo with recent remodel! Fully furnished, upstairs unit with big floor plan, all appliances, f/p, pool & hot tub, Elkhorn amenities. Smoking not allowed, pet possible, avail immed, $1500/mo + utils. Call Brian at 208-720-4235 or check this out at www.svmlps.com Ketchum Studio, furnished, recent remodel with Baldy view, walk to RR ski lifts and to downtown, no pets or smoking, avail early July, $550/mo + utils. Call Brian at 208-720-4235 or check this property out atwww. svmlps.com.

83 sun valley rentals Bluff Condo. 1 bedroom plus 2nd smaller bedroom that can be used for sleeping, office or storage. Partly furnished. Baldy View. Laundry room, pool and Jacuzzi on site. Elkhorn amenities. On bus route. No smoking. $700 per month. 725-0040

85 short-term rental Charming DOG friendly townhome in a quiet Ketchum neighborhood close to town and the dog park. 2 Bed, 1.5 bath, sleeps 6. Fully furnished, yard with private deck, garage. $225 per night or $1200 per week until Nov. 16th. Call owner for holiday and monthly rates 622-1622

89 roommate wanted Share Large 3 BR, 3 B. home located on 8.5 acres north of Hailey. For one person, non smoker, one dog allowed. Your room is the master bedroom and master bath with private entrance. Some utilities included $700 month lease/security deposit. (208) 788-4929 Room for Rent in my home - downstairs unit, very private. Bathroom and laundry room and family room are all included. Right across from bike path, one mile from city center. $500. 788-2566 Looking for someone to share the cost of living these days? Say it here in 40 words or less for free! e-mail classifieds@theweeklysun.com or fax to 788-4297

90 want to rent/buy Willing to do any maintenance or house sitting in exchange for a room References on request. 530-7392321 I’m looking for a cozy place, a Guest House or an apartment at a home, for example. I’ll take good care of it. I’d also possibly be interested in trade, whether all or partial, if you have a Guest House and you travel, and need someone to look after your place. I have some Property Management experience. 721-7478

100 garage & yard sales 222 Broadford Highlands, Friday 10-8 and Saturday 8-dark. Last hurrah moving sale. Everything must go. Washer, dryer, wood stove, refrigerator, gas range, clothes, hunting and fishing gear, tools, propane tank. From dish towels to furniture. All offers considered.

201 horse boarding Horse Boarding available just south of Bellevue; experienced horse person on premises; riding adjacent to property. Shelter and Pasture avail-

Th e W e e k l y S u n •

able. Reasonably priced. Call 7883251.

202 livestock for sale Cornfed beef and one all natural young small beef for sale. Call 731-4694.

203 livestock services Mixed Boer Meat Goats for sale in Fairfield. $150 to $250 each, 8 available. Call 208-471-0422. 70 by 100 foot indoor arena plus two stall barn/tack room, and hay storage for rent. $700 month/lease/damage security deposit 788-4929. Ferrier Trimming Services in the Wood River Valley - 20% off for firsttime clients. 309-2835.

205 livestock feed Mostly alfalfa/grass hay 2nd cutting - $175 per ton. 720-0087

303 equestrian Horse People: I will come and clean your horse corrals and haul manure to make compost for discounted equip. rates, all types of manure (chicken, pig, sheep) Also old hay. Call for pricing. Call 788-4217. Avail. weekends, too.

306 pet supplies Fish tank - 20 gallon. Complete w/ lid, light, filtration system, rocks, etc. $60. Call 788-3513f Large White Parrot Cage 24”x32”x48”. $100. Call 720-2390. Chain link dog kennel for sale. 6’h x 6’w x 12’l. Includes chain link panel with gate and lumber for the roof. You take down and haul. $375. Call Maggie at 208-309-1959 for details and to make appointment to see. CHAIN LINK DOG PEN - Good condition, solid construction. Lockable door. Approx. 5’ wide, 10’ long, and 5.5’ High. $100. Call Ed in Bellevue at 610-324-0493.

Mon-Fri, Oct. 8-12, 10 a.m. to 4 p.m. at the Sun Valley Center for the Arts, Hailey. $550m/$600nm. Registration deadline is Monday, Sept. 24. Register at www.sunvalleycenter.org or call 208-726-9491 x10. Scholarship and teaching assitantships available. Mixed Media Workshop w/Lauren Mantecón - Mon-Thurs, Oct 15-18, 10 a.m. to 4 p.m. at the Sun Valley Center for the Arts’ Hailey classroom. $325m/$375nm, plus a $45 supply fee. Registration deadline is Monday, Oct. 1. Register at www. sunvalleycenter.org or call 208-7269491 x10. Scholarships and teaching assitantships available. Kundalini Yoga, the Yoga of Awareness - Activate, energize and heal all aspects of yourself, for this new time on our planet. Yoga sets include postures (some with movement), breathing, chanting, and meditations. See calendar for classes (Tuesdays, Thursdays and Sundays) and monthly Saturday AM targeted courses. Special pricing for new students. HansMukh Khalsa 721-7478. KIDS CLAY - 3:30 to 5:30 p.m. every Friday, Bella Cosa Studio at the Bead Shop Plus, Hailey. Info: 721-8045 Hot Yoga in the South Valley - 8:10 to 9:40 a.m. on Tuesdays and Thursdays. $10/donation. Call for location/ Info: 720-6513. Tennis 101. Fun, family, fitness, a tennis program designed to teach the basics to all ages. 9-10:30 a.m. at WR High School, 1250 Fox Acres Road. Register at idtennis.com, (208) 322-5150, Ext. 207.

504 lost & found

400 share the ride Need a Ride? www.rideshareonline.com is Idaho’s new source for catching or sharing a ride! To work, another city or another state, signup and see who else is traveling in the same direction and get or offer a ride. For more information or help with the system, visit www.mountainrides.org or call Mountain Rides 788.RIDE.

402 swap or trade Single mom would like to trade work for wood - cleaning, car detail, gardening. Call 309-2704

5013c charitable exchange For Rent: 6’ and 8 ‘ tables $8.00 each/ 8 round tables $5.00 each. Chairs $1.00 each. Contact Nancy Kennette 788-4347

502 take a class Metal Clay classes at The Bead Shop in Hailey. Monthly Beginner’s “mini-teazer”, Intermediate Skills Classes and Open Studio with skills demo. www.LisaHortonJewelry for details or call 788-6770 to register. $25 deposit and registration required. Company of Fools presents Be Here Now w/Andrew Alburger - Mondays, Oct. 1, 8, 15, 22, 29 & Nov. 5 (6:30 to 8:30 p.m. at the Meriwether Bldg., Hailey), ages 17 and over. Explore the theatrical aspects of improv with an emphasis on scene work, character development and long form improv. $120. Space is limited. Register: Denise at 788-6520 or denise@ companyoffools.org. Class must be paid in full before Sept. 21. Paul Lewing China Painting Workshop - 9 a.m. to 5 p.m. Sat. & Sun. Sept. 29 & 30. Each student will leave with finished pieces. All levels of skill welcome. Tile provided, but can bring your own pieces if you like. Registration is required w/deposit of $50. Cost is $200 plus lab fee of $20. Register: Boulder Mountain Clayworks at 208-726-4484 or bouldermtnclay@yahoo.com Traithlon Camp w/pro Triathlete Kevin Everett - Friday, Saturday, Sunday, Oct. 5-7. $199m/$225nm/ Details/schedule/info: www.woodriverymca.org. Questions: tri@woodriverymca.org. Music n’ Me Fall 2012 Music Line Up - New programs: cello, viola, school of rock, mommy and me ages 0-3, fall festival activity & music performance camp, composition. Private and group instruction available. Info/ Register: 720-3918. Seeing, Framing, Feeling: A Photography Workshop w/Carlan Tapp -

September 19, 2012

LOST - 3 month old Queensland Heeler. Reward offered, please any info would be helpful call 788-1618 LOST - Small black shoulder PURSE. Left in cart at Albertsons Sunday Night. $50 reward for it. Return to Jane’s Artifacts. Has Medical info that I need. Call 788-0848 or drop off at Janes in Hailey. Lost White Cat, Lacy!!! She is white with a black tail. She was last seen on Saturday August 20th in Northridge area (Hailey). Please call if you have seen her or have any information! We just want her home! 208-720-5008, 208-578-0868 LOST - 16 year old, Russian Blue cat (gray with blue/green eyes). Answers to the name Mason, and has a snaggle tooth, that can’t be missed. Lost 6/23 on Cranbrook (South Northridge area, off McKercher in Hailey). Please call Cheryl at 208-788-9012 or 208-471-0357.

506 i need this Bicycle - Mtn. type. w/ Large Frame. Reasonable Condition / Serviceable / or in Need of Repair. Senior / Veteran needs bike for physical therapy & health related Issues....as prescribed by doctors. Limited Income. Call 788-2448 I need BREAKFST LOVERS: Margot, local tempinnkeeper & food columnist, needs to take pictures of overnight casseroles for her new cookbook. She’ll provide coffee, juice, fruit and casserole for 4 for $40. Interested? Call 721-3551;email margot6@mindspring.com; more info @ http://blogtempinnkeeper. com Kinder Welt’s infant/toddler room is in need of a toddler table with 4 set of chairs that have arms on the side. Also in need of a preschool table ideal if its a horse shoe shape. Call 720-0606. leave voice mail please. Help! We are “salt deprived” and wanna go to tuna town! Pablo and Carson are actively seeking donations through both private and commercial sponsors for the 1st Annual Tuna ShootOut being held Oct. 13th in Los Barriles, Baja Sur. We are an “YESSIR E, it’s all about me/ABSOLUTELY for profit!” organization. We need 5k to cover air fare, lodging, entry fees, boat rental and calcuttas. Tired of donating to non-profits and wondering if your money really

15

makes a difference? Live vicariously through us! WE will put your name and logo on our t-shirts and tackle boxes AND grill fresh tuna steaks, accompanied by plenty of ice-cold Pacificos, for all of our sponsors if we win! Please send even the smallest donation to Box 753, Bellevue, ID, 83313 and make checks payable to Paul Hopfenbeck or Carson Hopfenbeck c/o of “Send a Man to Tuna Camp” (our wives will really appreciate it) or call Pablo @ 720-7778 and I will p/u your donation. Remember “every dollar is bait in the boat!” DONATE your books, shelves or unwanted cars that you don’t need any more or are taken up space in your house. Free pick up. 788-3964 NEEDED - Aluminum cans - your donation will support public art in Hailey. Drop donations off at 4051 Glenbrook Dr., Woodside Industrial Park or call Bob 788-0018 for pickup.

509 announcements Home Pregnancy Massage easy home study program. Like us on Facebook.com/EconoMassage 7206721 Are you a local business owner? Do you have a home based business? Get a “Buzz” Page on Facebook at www.Buzz999.com FREE Report on choosing a Roofing Contractor at www.5BSale.com Are you struggling to make ends meet? Not always enough to pay the bills and buy groceries? The Hunger Coalition is here to help. Hundreds

of local families individuals have food on their table and some relief from the daily struggle. Confidential. Welcoming. Supportive. There is no reason to face hunger alone. Call 788-0121 Monday - Thursday or find out more at www.thehungercoalition. org.

510 thank you notes Hailey Public Library sincerely thanks the children and parents who participated in the 2012 Summer Reading Program and our sponsors: Friends of the Hailey Public Library, Domino’s Pizza in Hailey, Snow Bunny Drive-in, and Hailey and Twin Falls McDonalds Restaurants. The Caritas Chorale would like to thank all members and guests who helped to make our Bayou Bash a great success. The money raised at this event will help fund our concerts during the upcoming season, so we really appreciate your continuing enthusiasm and support. Congratulations to the following winning raffle tickets-holders: Caribbean Vacation - Patience Ziebarth • Wine Paring Dinner for Eight - Barbara Shelton • Fly Fisherman’s Paradise - Beverly McVay • Maui Condominium - Joy Bond • Cajun Dinner for Eight - Mike Jordan • Sawtooth Mountain Getaway - Connie Huffman. Thank you again and please join us for our concerts throughout the year!

512 tickets & travel Two responsible ladies over 50 with truck and towing experience will

transport free your vehicle to New York from Sun Valley, Idaho or Spokane, Washington starting October 1st, 2012. Call: Ann 509-263 9100 Take a break to Cancun Mexico! 4 nights and 5 days at an all inclusive 5 star Resort. $4,000 trip - so sad we can’t go !- discounted to $1,500! Must travel by March 2013. Not included - plane tickets. Please call for more information. 309-5103

514 free stuff (really!) FREE Architectural magazines. Hate to have to recycle them! Call Carolyn for free delivery. 726-5448

518 raves Like something? Don’t keep it to yourself. Say it here in 40 words or less for free. e-mail your ad to classifieds@theweeklysun.com or fax it over to 788-4297 by Noon on Mondays.

600 autos under $2,500 1999 Saturn SL2 5spd manual trans. 160,000 miles with the engine replaced at 90,000 miles. $950. To see, call cell phone (651) 233-9855 or email Ama.Stjohn@gmail.com.

609 vans / busses 2001 Chevy Astro Van - AWD, tow package, seats 8, removable seats. Great condition inside and out. Can e-mail pics. $2,800 firm. 208-7342314, leave message. ‘95 Chevy Astro Van - 60k miles on rebuilt motor. New brakes, P/W, P/L, CD player, seats 8. $2,000 OBO. Call

208-410-3782.

610 4wd/suv 1990 Chevy 1 Ton Crew Cab w/ Omaha Utility Bed - 454 engine. 4speed transmission, 4 wheel drive. Runs good. $3,000 OBO. Call 7205480. 1989 Ford F150, 4WD. 6cyl, 4 speed manual, long bed w/shell. Good tires. Motor replaced in ‘05. Differential rebuilt in ‘08. $1,700. Call Carol at 208886-2105. 1982 Ford Bronco - 4x4, white, standard 351. New battery, runs good, good tires. 73,000 orig. miles. $2,500 OBO. 208-837-6145.

611 trailers 22ft Nomad ‘76 Travel Trailer - selfcontained, shower, toilet, kitchen, new tires, clean inside and out. $1,650 OBO. 720-1146. Great hunting or family rig.

612 auto accessories FREE Guide on choosing an Auto Repair shop. AutoRepairPage.com on Facebook. 720-6721 Large Cartop Carrier - Thule. Ideal to carry ski and board equipment. Ski rack and mounting bars included. Excellent condition. $300. Call 208-315-1993 Four BMW rims with 5 bolt holes. Two tires new, two tires slightly used. Best offer 788-4929 Auto Hitch Storage fits a 2˝ receiver hitch with carry bag. Perfect to carry loads of STUFF to the lake or camp out. 13 cubic feet of cargo space and

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620 snowmobiles etc. 2006 700 Polaris RMK 155 track. Stored in heated garage (wife’s sled). $4,700. Well taken care of. Email pics. 208-653-2562. 1993 XT 350 - easy to start. Street legal. $800. Call 721-1103. 1997 700 RMK - custom paint, skis. Always garaged. $1,500 OBO. Call tws 208-721-1103.

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616 motorcycles 1976 Yamaha 80 “chappy” Motorcycle 3K Step Through Runs Good 80 plus MPG $575. 788-7892 Roll your bike onto your truck bed— Heavy steel channel ramp for motorcycle. Tapered welded steel with front tire holder. $20. 788-2927. 2002 KX 100 - Fully Tuned, New Top End 2 rides Ago, Daughter off To College, Tires Good, Go Ride, 1,050.00 Or Best Offer 720-4767 1985 Honda Pilot/Odessey Fl400, Looks Good, All There, Not Running, Best Offer, Got To Go. 720-4767 1974 ATC 90 Honda, Not Runing Good For Parts, Call 720-4767

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Th e W e e k l y S u n •

September 19, 2012

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