B
O B T R A E K K ER A philosophy for over 16 r u o n e 0 yea be s ’ t a rs . Th Our technical team of skilled master bakers and baking scientists is dedicated to helping our customers succeed. Through our innovative Baking Center in Milwaukee, we offer support and leadership to the baking industry. By introducing innovations and sharing them among our customers, we facilitate the creation of new products and advancements in the baking processes.
Strong relationships and support have always been the formula for success.
www.lesaffreyeastcorp.com
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Rustic Bread Blend
With wheat dry sourdough This Rustic Bread Blend has the ability to save you time and money by combining the strength of a dry sourdough with selected ingredients for exceptional breads!
Star’Bake is an innovative, ready-to-use concentrate containing all the active ingredients: yeast, dough improver and flavor ingredients. ADVANTAGES 1. Saves time. 2. Economical. 3. Reliable. 4. Easy to use. Simply add flour and water. Every order placed through August 31, 2014 enters you in our Star’Bake Premiere drawing! Grand Prize: 5 days in France– including 2 days of learning the latest baking techniques at the renowned Lesaffre Baking Center.
To place an order, call 877-677-7000.
YE A ST & INGR EDIENTS For more about Star’Bake, visit mystarbake.com.
www.lesaffreyeastcorp.com
www.redstaryeast.net
A N OT H E R I N N OVAT I O N F R O M L E S A F F R E
Sweet Dough Blend
Ideal for Brioche, Cinnamon Rolls, Sweet Buns When it comes to sweet tooth, consumers crave for internationally known baked goods such as French brioche, cinnamon rolls and sweet buns! This blend offers a great technical versatility allowing successful preparation of these quality snacks.
ADA- FREE
& POTASSIUM BROMATE-FREE
Star’Bake is an innovative, ready-to-use concentrate containing all the active ingredients: yeast, dough improver and flavor ingredients. ADVANTAGES 1. Saves time. 2. Economical. 3. Reliable. 4. Easy to use. Simply add flour and water. To place an order, call 877-677-7000. Watch our video at mystarbake.com.
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VOLUME DOUGH TOLERANCE FERMENTATION
your whole wheat baking solution Fermipan® 2-in-1 Instant Yeast is an instant yeast with clean label dough conditioner that improves the consistency and quality of your dough. Fermipan 2-in-1 is the perfect solution for superior baked bread using whole wheat flour—for
healthier nutrition
in compliance with the federally funded USDA National School Lunch Program (NSLP) and School Breakfast Program (SBP).
To order or request a free trial sample, call 800.770.2714
www.lesaffreyeastcorp.com
YE A ST & IN G R ED IENTS
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SAF and RED STAR brand baking products Unique and specialized yeast and ingredients Superior quality and consistency Personal support and technical service Enabling innovation in baking DEDIC ATED TO HELPING BAKERS SUCCEED
IS IN THE MIX LESAFFRE AND RED STAR– SERVING BAKERS FOR 160 YEARS
Call 800.770.2714 to order • Call 414.615.4094 for technical service and support.
www.lesaffreyeastcorp.com
www.redstaryeast.net
YEAST & INGREDIENTS
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QUALITY INNOVATION Fresh CRU MBLED
LIQ U I D
Instant B L OCK
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Uniform fermentation Uniform Reduced Reduce ed mixing time range Tolerant to wider ra ange of dough temperatures
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YE A ST & BAKING SOLUTIONS Request trial samples at 1 800-770-2714 or www.lesaffreyeastcorp.com/sample
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BRAND
Competitor Ads
Š2015 AB Mauri North America, St. Louis, MO
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allemand is helping to enhance the wholesome qualities of bread by offering Bakers Yeast that can signiďŹ cantly contribute to the nutritional value of baked products. Lallemand Bakers Yeast is a natural and proven source of essential minerals and vitamins, including Vitamin D. Make your bread a non-fortiďŹ ed and vegetarian source of Vitamin D with Lallemand Bakers Yeast.
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Get the Targeted Nutrition...
...that your customers will prefer.
L
allemand is helping to enhance the wholesome qualities of bread by offering Bakers Yeast that can signiďŹ cantly contribute to the nutritional value of baked products. Lallemand Bakers Yeast is a natural and proven source of essential minerals and vitamins, including Vitamin D. Make your bread a non-fortiďŹ ed and vegetarian source of Vitamin D with Lallemand Bakers Yeast.
AMERICAN YEAST
Tel.: (800) 687 6843 or (901) 547 1579
LALLEMAND CANADA
Tel.: (800) 840 4047 or (514) 522 2133
baking@lallemand.com www.lallemandbaking.com
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yeast and dough conditioners
Call us today at 626.316.6555 or visit www.bellarise.com and learn how Bellarise is your only choice.