L’APPART RESTAURANT 12:30 pm to 15:00
MOTHER’S DAY BUFFET SALADS Mediterranean style rice Mango, cucumber, peas and soya bean sprouts Couscous and endives Waldorf Avocado, crab and mayonnaise with wasabi
COLD DISHES Ham and parsley in aspic Sweet potato shot with foie gras Shot stuffed with chicken Fennel and marinated mackerel shot Chicken Dim Sum Water melon with feta cheese and poppy seeds Marinated tuna with beetroot jelly Assorted stuffed eggs Melon with dry-cured ham Assorted marinated fish Egg, cress and prawn wraps Feta cheese and aromatic herb wraps Olive and asparagus wraps
HOT DISHES Fish soup with pennyroyal Sole with prawn and asparagus sauce Pork tenderloin in a crust of aromatic herbs and olives Pumpkin and ricotta cannelloni with toasted walnut sauce Oven-roasted baby potatoes Vegetables au gratin
HOT TROLLEY Salmon Coulibiac with Pernod sauce
Desserts Ginger and orange charlotte Pomegranate cocktail Opera Tart Flourless chocolate cake Exotic fruit verrines Lavender crème brûlée Tiramisu with coffee jelly Lime cheesecake Mango and passion fruit pavlova Raspberry tartlets Poached meringues with crunchy orange Hazelnut parfait Petits fours Basil and strawberry panna cotta
Coffee Red and white wine Terra d’ Alter Mineral water Price: €42.50 per person (drinks included) Children aged 4 to12 – 50% discount
Mother’s lunch is free for bookings of four or more adults.