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2013 12 ALL RIGHTS RESERVED ©2006
of Northern County The Neatest Little Paper Ever Johnson Read
November 20th 2013
Hawkeye Publishing, L.L.C.
ALBEE
The Neatest Little Paper Ever Read®
Vol. 2 Issue #47
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by Kathy Wolfe Who doesn’t like cookies of one sort or another? This week, Tidbits is taking a look at this treat’s origin, along with how some of our favorites got their start. • The word “cookie” has its origins in the Dutch language from their word keokje, meaning “little cake.” It’s thought that cookies originated as a method of testing cakes. Bakers used a small amount of cake batter to test the oven temperature. Persia was probably the first country to make cookies, as it was one of the first to cultivate sugar. • Home-baked cookies come in several styles. Pressed cookies are formed by pressing dough through a press to form fancy shapes. Drop cookies are made by merely dropping spoonfuls of dough onto a baking sheet while the dough for bar cookies is spread in a shallow pan and cut into bars after baking. Icebox cookies are created by shaping dough into a log, which is refrigerated, then sliced and baked. Cookies cutters are used to make rolled cookies into decorative shapes. American tinsmiths began fashioning cookie cutters by hand in the 1700s. • The first American cookbook, American Cookery, published in 1796 includes two recipes simply called “Cookies” and “Christmas Cookey.” turn the page for more!
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