Soups French onion soup gratinée 9 € (v) Lobster bisque 11 € Green peas soup with grilled shrimps 12 € (v) Tasting of three soup with crispy stick of crayfish 14 €
Appetizers Grilled frog legs with garlic butter 14 € Lobster & crayfish raviolis with exotic scents 16 € Sliced sea scallops grilled, variation of mango 15 € Crispy snails with garlic butter & blue cheese flavor 13 €
Tasting around “foie gras” Duck foie gras terrine from “Jean Sartre” farm 19 € Pan seared duck foie gras “Suzette” style, orange waffle 21 € Tasting plate of four kind of foie gras 22 €
Cheese Cheese plate with mixed Mesclun salad
10 € (3 cheeses) 15 € (5 cheeses)
Salads Caesar salad 10 € (v) Mixed green salad of “Le Pressoir” 11 € (v) Crispy tartlet of goat cheese with apple & beets 15 € (v)