Coastal Wedding Magazine Winter/Spring 2016

WINTER/SPRING 2016

LOCAL COUPLES WEDDING DAY BOHEMIAN TABLE SETTINGS

TAX ADVICE FOR NEWLYWEDS

WINTER WEDDINGS

www.coastalwe dd i n g .co m

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INSIDE THIS ISSUE FEATURE STORY

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6 20

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What You Shoud Know Before Taking Dance Lessions for Your Wedding

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Bohemian-Style Table Settings

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Pinterest Picks: Inspiring Boho Bouquets

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Do-It-Yourself Bride

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Winter Weddings

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Rehearsal Dinners: What to Prepare and What to expect

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Unexpected Ways to Make Your Destination Wedding Unforgettable

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Countdown to the BIg Day!

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The Wedding Reception

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Feature Story: Local Wedding

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A Dog Walk Down The Aisle

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What A Bride Wants

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Tax Tips for Newlyweds

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Wedding Venue Directory Guide

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COASTALWEDDING PUBLISHER & EDITOR Patrice Edwards

ART & DESIGN

Bri Bruce/Jana Marcus/Kevin Markley

PRODUCTION MANAGER Liz Senteney

PHOTOGRAPHY

Neil Simmons Photography

CONTRIBUTING WRITERS Noel Smith, Cathe Race

SALES REPRESENTATIVES

Don Beaumont , Jay Peters & Vanessa Reed

Times Publishing Group, Inc. 9601 Soquel Drive Aptos, CA 95003 Phone: 831.688.7549 Fax: 831.688.7551 sales@coastalwedding.com Coastalwedding.com

To advertise in Coastal Wedding Magazine please call (831) 688-7549 Coastal Wedding is a publication of Times Publishing Group, Inc., located at 9601 Soquel Dr., Aptos, CA 95003. Entire contents ©2016

by Patrice Edwards. All rights reserved.

Reproduction in any form is prohibited without publisher’s written permission.

DESIGNED ON A MAC PRINTED IN THE USA ON RECYCLED PAPER

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SEABREEZE BOUTIQUE

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We will accommodate your schedule! debrad@seabreeze-boutique.com c o a s t a l we d d i n g . c o m

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dance, dance, dance!

WHAT YOU SHOULD KNOW BEfORE TAKING DANCE LESSONS fOR YOUR WEDDING Everyone would like to make their wedding day memorable. That is it comes to that, here are the questions you and your partner should answer to know if you are truly prepared.

Which dance style would you like to learn?

There are many dance styles that you can learn. When it comes to wedding ballroom dancing lessons you can do Cha-Cha, Waltz, Tango, Rumba, Foxtrot, Lindy Hop, Samba, Jive, and more!

Will you take dancing lessons?

If you and your partner are both beginners when it comes to ballroom dancing, taking dancing lessons will be a big help.

It is essential to know the basics and learn them from a professional dance instructor .

Do you still have time for

dancing lessons?

It depends on how fast you can learn.

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If you don’t have enough time left to prepare for your first dance, better go to dance studios or schools that offer effective and fast teaching methods. But it is recommended that you look for a dance school as early as possible.

Which dance studio/ school you would like to go to?

There are now many great dance studios and schools that offer wedding ballroom dancing lessons on the Central Coast.

Llook for one that can design a teaching method for you and your partner according to your skills and learning pace.

Can the dance instructors there help you with your

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first dance?

There are some dance studios that offer wedding packages, including creating choreography for your big day’s first dance and ballroom dancing into the night.

Do you see yourself attending that dance school/studio? Are you prepared to learn?

That is actually the question here.

It is necessary that when you have decided to take dancing lessons that you are physically, emotionally, and mentally prepared. That way, you will have more fun learning. Talk it out with your partner and ensure that both of you are willing to make the time for an amazing first dance. c o a s t a l we d d i n g . c o m

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S E T T H E TA B L E

BOHEMIAN-STYLE TABLE SETTINGS Bohemian designed table settings might just be our newest trend in wedding themes. Romantic, rustic and free spirited is the perfect mood that can be created for couples who are tying the knot in a barn or on a farm and want to have an organic whimsical style for their incredibly special day!

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oday’s bohemian wedding may include farm tables, hand-painted paper goods, a beautiful vintage gown, and lots of farm-fresh design elements. Bohemian table arrangements don’t have to consist of flowers—it can be pineapples stuffed with cascading wheat stems or succulents in glass bowls, even eggs in baskets with the bride and grooms names painted onto the eggs, you can gather pine cones, twigs, and berries to use as a part of your centerpiece. They are easy to find and can be painted white, silver, gold, or red 8

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to really make them stand out. You can also buy metallic floral spray paint and use it to “frost” your natural elements to make them look elegant. If you choose flowers, large bright, bold ones mixed with fresh ferns make a welcoming table setting. Containers can be as simple as colored mason jars or tin boxes wrapped in jute for that country bohemian style.

Table runners can be made of gunnysack material or a bright colored fabric with complimentary candles traversing the large farm tables for romantic evening lighting. Accent colors using turquoise

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and reds or bright purples with creamy whites add to the Boho look and feel. If your reception is outside in a woodsy area a great DYI project is to hang a round or oblong chandelier above the bridal table (or all the tables). Get a vintage chandelier and embellish with beads, candles, or fabric, or use a tree limb for an oblong table embellished with hanging candles, flowers, and mementos. Baby food jars wrapped with wire and beads and a votive inside are a great addition and also add light to the party. Luminaries are also a great idea to help define walkways if the reception or wedding is in the evening. c o a s t a l we d d i n g . c o m

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PINTEREST picks INSPIRING BOHO BOUQUETS

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D I Y bride The perfect wedding day “do” for a bohemian bride?

FLOWERS IN YOUR HAIR! From a scattering of blooms to a full-on garland, pick your favorite petals and prepare to look gorgeous. The bridal floral crown has seen a real revival in the past year—vintage, whimsical, and bohemian inspired brides are all turning to the floral headdress, flower wreath headband, or flower crown as a pretty, rustic, and in some instances DIY alternative to the traditional veil or headpiece.

There are no rules when it comes to your bohemian wedding headpiece. You can choose your flowers depending on where and/or what time of year you are getting married. During the spring you might want to go for pastel flowers on your headpiece and woven into the other flower displays, including bouquets, centerpieces, and boutonnieres. Winter will bring in woodsier styles. You can incorporate the vibrant fall and winter colors into beautiful flower creations.

Deciding on a style is important. You can choose from a headband or crown, to maybe even a vintage veil with the flowers interwoven. Wear a lush flower crown or just simply make a hairpiece with a few flowers. Even a simple daisy chain can change the whole look of your wedding attire. If you are not into do-it-yourself projects but still want to choose your flowers, your local florist can help you figure out your theme, including bridal bouquets, flower accents, and of course your flowery headpiece.

MAKE YOUR OWN fLOWER CROWN SUPPLIES: Grapevine wire cut to fit your head, green floral tape, scissors, garden shears, and flowers. Flowers with sturdy, long stems (more than an inch) are best.

Some go-to options for florals include olive leaves, baby’s breath, daisies, lily of the valley, garden roses and ranunculus, but almost anything can work so go with whatever is local or handy!

Choose two or three flowers, form into

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a mini bouquet and face the flowers outwards on the wire while wrapping the stems with floral tape. You start backwards. For example, on the left end of the grapevine wire, tape the first bouquet so that the flowers point towards the end of the wire. Then, layer the next bouquet on so that the leaves and/or buds hide the tape and stems from the first bouquet. If you want it to be heavy and lush overlap the mini bouquets very close to more flowers will fit on the wire. Keep going until you have

reached a satisfactory look.

The inside of your crown may look like a mess of floral tape, but rest assured the gorgeous flowers and greenery will hide it!

HELPFUL HINTS: Pull the floral tape taught to ensure it sticks to itself well. To extend the life of your crown, layer it between damp paper towels and keep it in the refrigerator whenever you’re not wearing it. It should last about three days.

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WW W

inter weddings are magical, romantic and—most importantly— budget friendly! You can reuse your venue’s own decorations, swap champagne for mulled wine and much more. Typically around the holidays churches are already decorated with beautiful flowers and seasonal flair. Use this to your advantage and only add enough decoration to make it your own.

A marriage held in winter is done outside of the typical summer and fall wedding season. The magical feeling of a “winter wonderland” and discounted prices are an excellent reason to buck the trend and host your wedding between December and March. Your wallet will thank you— 14

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venues and suppliers are often less busy during winter, so they may work out special rates for you so that they get the business. You could also find your dream venue more available to you, and your guests will be able to find accommodation more readily. Couples getting married at this time can incorporate Christmas, the New Year, and other holidays. Unless you choose Christmas Day, you may find that many more people can come to your wedding. They’re less likely to have booked a holiday during the winter months, and everybody enjoys a gettogether with family and friends during this time of the year.

There are many winter colors you can

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incorporate into your wedding day. Reds and greens certainly reflect the season, but be careful—too much and your wedding may seem more holiday-oriented than you intended. Deep rich colors create a beautiful palette. Burgundy, eggplant, deep olive green, charcoal, pewter . . . any of these colors can be beautiful bridesmaid dresses and express the winter season spirit.

One of the easiest, least expensive, and most effective wedding themes is all white. It doesn’t have to be dazzling white—you could use ivory or creams— but essentially you’re creating an absence of color. The overall effect is classic, simple, and beautiful, and you won’t c o a s t a l we d d i n g . c o m

have to struggle to match everything to one particular shade! Pick crisp, white stationery for place cards, table numbers and menus; metallic lettering and strands of silvery thread (here and there, like wrapped around menu cards) add sparkle and glamour. As well as your big white dress, you can put your bridesmaids in white, too! Carry an all-white bouquet and give your flower girls and bridesmaids winter white posies.

Red roses, calla lilies, and amaryllis are decidedly winter wedding flowers, but if you step outside the flower box, you’ll find a variety of options for winter blooms. Consider fuller flowers, such as white hydrangeas and soft ranunculus.

White boutonnieres can be handsome when they’re accented with greenery, but they also look great with a simple white ribbon. Add sparkle to your bouquet by wrapping the stems in ribbon embellished with crystals.

Go beyond glowing candles to add both warmth and romance to your reception site. If you want to heighten the drama, bring in the icy outdoors with ice-carved vases on your reception tables. Have your florist fill the vases with tall winter-white

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branches and hanging crystals to reflect the light from the tables. Surround the centerpieces with votive candles, and top your tables with white table linens and frosted glass china. Remember the centerpiece rule—they should be either really high or really low. Your guests will want to see each other across the table!

A wedding cake trimmed in red or green ribbon or topped with roses looks pretty, but bakers who are willing to push the fondant envelope can reflect the winter in totally creative ways. Play up the season with a white, vintage-style cake, dusted with edible silver powder. For accents, have your baker add a white sugar ribbon and crystal drops cascading down one side of the cake. Winter flowers can also add a beautiful touch to a cake.

A winter cocktail hour calls for warm, comforting drinks. You really can’t go wrong with hot chocolate and warm apple cider, but it’s your wedding—why not take every opportunity (drinks included) to add an element of surprise? Serve up white hot chocolate in small espresso cups, eggnog in small punch glasses, or hot cider for your guests as they arrive. Set up a hot cocoa bar for guests to indulge

during the reception. Put out plates of mini marshmallows, peppermints, and gourmet dark hot chocolate. It’s the perfect wintry detail to remind friends and family of your season while still keeping them comfortable.

To thank your guests for attending your big day, give a gift that they can enjoy for seasons to come. Evergreen saplings are affordable and adorable—not to mention the perfect complement for a winter wedding. Another wintry thank you gift is pinecone fire starters. This is an easy DIY project. Dip dry small pinecones in hot wax and let dry for an hour or two. Place in tissue in a decorative gift box with your gift message on the outside. A fun bonus is to drip some scented oil into the hot wax. Cinnamon and eucalyptus are two popular scents. One half teaspoon per quart of hot wax is sufficient. You can also drop crayons into the wax for some color.

Getting married during the winter is a practice that is becoming more and more popular. The time of year is beautiful, clean, and everything sparkles. Allow your breath to be taken away, as you walk into the reception room and see your beautiful winter decorations adding to the atmosphere. Magic!

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HOW TO PR EPA RE, W H AT T O Ex PE CT

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The groom’s parents typically pay for this meal, but these days it can be hosted by anyone. No matter who hosts, be sure they are involved in the entire planning process. It is not necessary to issue invitations to the rehearsal dinner.

raditionally, on the day before your wedding, the festivities begin with a rehearsal. Over time, this function has split into two separate events, a practice session along with a meal. The meal brings together close friends and family, generally the same people who attended the rehearsal, plus appropriate others.

After the rehearsal, everyone gathers for a celebration dinner, where the bride and groom are the center of attention. In this less-formal setting, family members meeting for the first time can mingle and get better acquainted. Unlike the Big Day, the bride and groom are under less pressure and have more time to talk with relatives in a relaxed fashion.

Although a formal rehearsal of the ceremony is not required, most officiants will want to take a run through of the full program. Those included would be the bride and groom, their parents, the wedding party and any readers/singers.

The officiant will give everyone their cues for the next day, so things will go smoothly. Knowing where to stand and what to do will ensure everyone is a fraction less nervous at the wedding.

Once everyone has arrived and is seated, either the bride or groom should take a moment to welcome their guests with a few heartfelt words and thank them for attending. Numerous toasts are usually part of the rehearsal dinner. If you need someone to start the toasts, the groom’s father is a good choice.

The dinner can be held wherever you want. Where you hold the event can depend on the number of people you expect to attend and the costs involved.

The options are wide open, from a casual barbecue in the backyard to a table for twenty-five at the local country club. Keep in mind, relaxation and chatting are high priorities at this event. The location should also be convenient for out-of-town guests, who may not be familiar with your city.

The rehearsal dinner guest list should include immediate family, (parents and siblings) wedding-party members, and any spouses and significant others along with the parents of any child attendants.

You should invite the officiant and his/ her spouse to the dinner, unless it’s a civil service. If you have out-of-town guests who have already arrived for the wedding, you can invite them to the dinner portion of the evening.

In addition to family members meeting each other, the dinner provides an excellent opportunity for the couple to hand out their attendant’s thank you gifts.

Chances are, this setting will be much less hectic than the reception and can make the gift giving more personalized.

The couple should present their parents or anyone else who was an important part of the wedding process, with a token of appreciation.

Ideally, you should have the rehearsal at the wedding site. This can be especially valuable if there are young children in the wedding party. Sometimes however, the requirements of the site do not make a rehearsal feasible. A rehearsal can be done in someone’s home, or in just about any large space.

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A GIFT FOR YOUR BRIDAL PARTY Handmade pendants that capture the beauty of coastal California and the memory of your special day like no other gift can. Crafted from majestic coastal redwood burl and coupled with translucent ecoresin in the custom color of your choice. The members of your bridal party will cherish these one-of-a-kind keepsakes forever.

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UNExPEcTEd wayS TO makE yOUR

D E ST I NA TION WE DDIN G

Wedding planning season is in full swing and trend forecasts show more brides selecting destination weddings than ever before. Not only are destination weddings a fun adventure, they’re a great alternative to the traditional weddings of past generations; they also make it easy for couples to create a customizable wedding that perfectly suits their personalities. If you think a destination wedding might be right for you, these ideas for creating an incredibly distinctive event are sure to inspire.

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COUNTDOWN

!

TO The

10 - 12 months before

7 - 9 months before

(Or as soon as you get engaged) t Announce your engagement t Arrange a meeting with both sides of the family

t Choose a wedding party t Order or make your wedding t Get your bridal registry started invitations t Order your wedding gown t Hire your limousine driver or t Select what type of food you other transportation are having and choose a t Hire your hair stylist catering service t Compile a guest list t Shop for bridesmaid dresses t Start planning your

t Decide on a wedding date t Discuss your budget with everyone involved in the wedding

and groomsmen tuxedos

t If using a wedding planner ask t Hire a photographer and for recommendations and start videographer

the interview process

t Look for reception sites t Shop for your wedding gown

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t Choose your florist t Book your DJ or band t Shop for your cake t Shop for wedding rings

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5 - 7 months before

honeymoon destination

t Order your rings

2 - 4 months before

t Send out RSVP invitations t Arrange your rehearsal dinner t Get fitted for tuxedos t Meet with DJ or band to discuss ceremony and reception music

t Order bridesmaid gifts and groomsmen gifts

t Order your wedding cake t Order your wedding favors and place card holders

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SHE SAID YES! SO WHAT’S NExT? Weddings take time to organize. For most of us it’s the most time consuming and complex event we will ever attempt. Here is a comprehensive list of activities and the time lines necessary to have a successful and memorable wedding. The two of you are entering into a lifetime partnership so don’t hesitate to share these responsibilities with your future spouse.

5 - 8 weeks before

2 - 4 weeks before

t Decide on your makeup and

t Confirm all the details with

t Make any alterations to your

t Decide on the seating

t Call the clerk’s office to find

t Give your caterer a final count

do a quick check wearing your headpiece wedding dress

out the requirements for your marriage-license

your DJ, florist, caterer and any other service you’re booking arrangements

of your wedding guests

t Pack for your honeymoon t Decide on any critical insurance t Assign simple tasks such as information that might need changing

transporting all reception and ceremony items

t Write a nice toast

1 day before

On that Special Day

t Have the planner reconfirm

t Before you leave the house,

details such as transport arrangements, flowers, music, cake delivery, photography, etc.

t Try to get an early night t Take a deep breath…you’re almost there!

take time to thank your mother and father, bridesmaids and other attendants for all their help and support and give each of them a gift.

t Relax and have fun! It’s your big day

After the Honeymoon

t Send out your thank-you notes and include a reference to the gift.

t For the caterers, entertainers,

florists etc. that gave good service, write them a thank you letter praising their professionalism. t Finally, begin your married life!

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Food

Finishing up the Festivities with Appetizers Traditionally, cocktails and hors d’oeuvres precede the meal at the reception allowing the photographer time to take photos after the ceremony. Plan to provide three to five pieces per person remembering that a smaller array of selections with enough quantity is more important than running out of choices. The guests should have the opportunity to try all selections rather than having some items run out.

Vary the choices, – a vegetable, a meat, a starch, and so on.

Wedding Cuisine Consider having “Heavy Hors D’oeuvres” in lieu of a plated meal. Order 15 pieces or so per person. Food stations for fried chicken, sliced beef, stir-fry or pasta and sauce are a great way to have your guests mingle. Hors d’oeuvres as a meal are ideal for a casual or theme-approach.

With the buffet it’s important to insure there will be enough of each item for your guests to sample. The most desirable quality of a buffet is the variety of choices.

Another type of buffet but with more pizzazz uses food stations. These stations feature different foods, which can also be used to emphasize your wedding theme.

Buffets offer a more casual atmosphere and give wedding guests a chance to mingle while getting their food.

Sit-down meals are considered more elegant and are service-oriented. When choosing an entrée for your reception, stick to a traditional favorite. While menus with more than one choice are appealing, remember they required more organizational attention and are more expensive.

For a multi-entrée menu, collect the meal choices from your guests ahead of time and provide meal cards identifying the choices. Problems occur if your guest forgets what he or she ordered or changes his or her mind. Consider a combination plate such as a mixed grill.

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Serving the Right Wines If you’re serving beef, consider a Merlot or Cabernet. For fish or seafood, a crisp Sauvignon Blanc is a good choice. And Chardonnay is a safe crowd pleaser that pairs well with chicken and pork. To make it easy for guests to help themselves to their wine of choice, consider placing a bottle of red and a bottle of white at each table.

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You’ll want to have a sparkling wine or cider on hand for the obligatory toasts and to serve with the wedding cake. The advice is to not serve dry Champagne with the wedding cake as the sweetness of the cake brings out sourness in the champagne.

Whatever meal/menu style you choose, be sure the format reflects the theme and your personal tastes for this your once-ina-lifetime celebration with your family and friends.

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HH

HollinsHouse

Restaurant & Tap Room | Est. 1929

GOLF COURSE

We offer everything you need for an unforgettable wedding at one location.

A beautiful wedding venue overlooking Monterey Bay . . .

The Hollins House Restaurant features beautiful sweeping views of Monterey Bay and Santa Cruz. The building was constructed in 1931 for decorated amateur golfer and Pasatiempo Golf Club developer Marion Hollins. The California-inspired cuisine is meticulously prepared using ingredients grown from our garden and local farms.

When booking a wedding at the Hollins House, you are given an on-site coordinator to assist you in planning your special day, discounted amenities for tee times, and no facility fee when hosting your rehearsal lunch or dinner at MacKenzie Bar and Grill. Spend your wedding weekend with family and friends celebrating at the historic and elegant Pasatiempo Golf Club.

20 Clubhouse Road | Santa Cruz, CA www.pasatiempo.com Call to arrange a tour: (831)459-9182

mseifert@pasatiempo.com

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Photos courtesy of Neil Simmons Photography

L O CA L C O U P L E S HA RE S TH E IR My Perfect Wedding Did everything go as you planned? No...

Of course not!

By Laura Davis John wanted to get married on the beach.

I wasn’t too excited about that; I couldn’t wear heels because I would sink in the sand. I wanted a destination wedding; a place that all of our guest could come and stay the weekend and have a great time.

So we decided on South Lake Tahoe.

We started looking right away (Oct &

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Nov). I wanted a location that was open to bringing in our own decor, caterer, florist etc. We found one site that would allow that, and it was on the beach! We were excited; we finally found a location! We booked our wedding for September.

In January we started our company View Point Events with a booth at the Cocoanut Grove Bridal Expo. Neil Simmons had a booth right next to us. It turns out he loves to travel to Tahoe. We were so excited; a Santa Cruz wedding photographer is willing to travel to Tahoe

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for our wedding!! It’s all coming together!

Well the inevitable bride’s nightmare happened. The venue company lost its lease. The new company was going to honor the “reservation,” but not the agreements. I was in tears, but they didn’t care. We canceled our reservation. It’s February and we don’t have a place, but we have a photographer...

At the Bridal Show we also met Judy the site manager for “At the Dunes.”

She hired us for some weddings she

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was coordinating so we went to Pajaro Dunes to meet with her. She showed us around and John and I looked at each other… I could tell we were thinking the same thing. We both liked this place.

We could get married on the beach; it had an outdoor grass area as well as an indoor area for the reception. It even had vacation rentals so everyone could stay there for a fun wedding weekend! It had it all!

October were fully booked! There were two Saturdays left in August, the 23rd and 30th. We asked Judy if she could hold them until we talked to Neil to see if he was available. Finger’s crossed...

anyone else that would be crazy but luckily I’ve been a wedding coordinator so I know how to buckle down and get everything figured out. It’s all about the steps.

Neil had the 23rd available!!! Hooray!!!

We have a WEDDING DATE!! It happened that this was the only date our location and photographer were both available.

Crazy how things work out!

Here are the key steps to smooth planning: 1: Find a Venue – Everything revolves around the venue: colors, dress, decor, flowers. 2: Pick a Photographer – Photos last a lifetime and photographers get booked up fast. 3: Book an officiant.

We asked Judy if there were any dates available in September. September &

It’s now March and we have a whole wedding to plan! Five months...!! For

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the wedding. Well that didn’t work for us. After taking our engagement pictures with Neil, I wanted to design our own save-the-dates. We had so many great pictures that I couldn’t pick out just one.

By that time it was June and people were asking about our wedding. We skipped the save-the-dates and went directly to the invitation. I made a photo booklet with a caption on each page with little details about the wedding. No one had ever seen an invitation like this before.

4: Select colors & theme (that match with the venue). 5: Order Dresses – Some dressed take 6-8 months to make! Did you know that if your dress is made in China, they take the month of February off so February doesn’t count in the 6-8 months. 6: Design overall wedding. 7: Find a Caterer. 8: Book a DJ. 9: Find your florist. 10: Reserve your rentals. 11: Cake Tasting!. 12: Save-the-date, invitations.

13: Enjoy all the little details! Like favors, ribbon colors etc...

If I’d stuck to my steps it would have been smooth sailing...

I had a wedding date, venue, photographer, colors & theme – I had design boards for everything – found a yummy caterer (Sunny’s Catering), we ordered a dessert bar with princess cake at Gayle’s, found a DJ, I decided to do the flowers myself. I’m very picky and detail orientated and trusting someone to do the

flowers sounded like a nightmare. What I had left was: Officiant, Dress, Rentals, Save-the-date, invitations, The little details.

Those five tasks haunted me... why?

Dress: I didn’t like any wedding dress I tried on. I was very picky and what type of dress do you wear for a beach wedding with a rustic reception afterwards...?

Nothing worked. I spent hours online. I saved pictures to find a similar dress. No luck. Finally – desperate – I decided to order the dress online. Yes, I ordered my wedding dress online through an overseas website. Everyone thought I was crazy!

I learned a lot from our wedding; I learned what to do and what not to do. I made the mistakes so other brides won’t have to. Let me tell you there are professionals out there and they are worth every cent!

I was up at 6 a.m. on our wedding DAY setting up everything... I don’t wish that on any bride. Let the professionals handle what they are so talented at!!

Just sit back enjoy the morning getting ready with the people that love you because before you know it your whole wedding day will be over in a blink of an eye. It is the most magical day not because you had pink peonies on the table, but you are marrying your best friend, soul mate, your love. The moment you say your vows and exchange “I DO” is the moment you will never forget.

The feeling is indescribably. That is the purpose of a wedding is the celebration of the unity. Just my thoughts : )

There are no sizes, you type in your measurements and what fabric you want and they make it. NO RETURNS ACCEPTED. I received my dress in a mailbag… STUFFED in a mailbag. I honestly don’t know how they got it to fit.

I tried it on and I LOVED IT! It was nothing like any dress I’ve seen before. It was the perfect champagne color to match with the sand at the beach and it had embroidery and beading all over it that will sparkle in the sun. It was stunning!

Save-the-date/ invitations: Normally save-thedates are sent 6 months prior to

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BRIDAL fashions

Mori Lee offered by

Bridal Veil

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Mori Lee Gowns offered by

Bridal Veil

Designer Gowns offered by

Seabreeze Boutique

Designer Gowns offered by

alfred angelo

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& PRIMROSE AND LACE

www.primroseandlace.com 3657 Portola Drive, Santa Cruz, CA 95062 ph: 831.515.7557 We have brought fine lingerie to the Pleasure Point community, accessible not only by car but by foot, bike and skateboard as well. Crazy-fun vintage, elegant slips and gowns, full size range including petite and curvaceous, as well as elegant maternity/nursing wear are all available at Primrose and Lace Lingerie.

Accessorize with beautiful, delicate jewelry and select French perfume. Come on by and relax in our quaint seating area, perhaps sipping a cup o’ something from Coffeetopia. Shop and rest knowing your littlest ones are occupied in our toddler-friendly play area.

SUPER SILVER

www.supersilversantacruz.com supersilversantacruz@gmail.com

s #APITOLA 6ILLAGE s $OWNTOWN 3ANTA #RUZ s #APITOLA -ALL s 3AN ,UIS /PISBO s /LD 4OWN 3ACRAMENTO

Super Silver carries Cubic Zirconia, so you can get the look of diamond at a fraction of the price, perfect for bridal parties!

We carry inexpensive wedding sets, so you have peace of mind when you travel! We have unique world renown Native Amercan artists. Super Silver has rare stones, such as Larimar.

Come in for your one of a kind gift today!

ANOR PHOTOGRAPHY

www.anorphotography.com anorphotography@gmail.com San Jose, CA ph: 408-921-2583

Anor Photography specializes in natural light. We opened our doors in September of 2007 and truly love each and every client that walks through our door.

MICHAEL’S CATERING & WILD THYME DELI www.michaels-catering.com 445 Reservation Road, Marina CA 93933 ph: 831.884.2400

Michael’s Catering & Wild Thyme Deli offers full service and express catering options to meet all of your event needs. Chef Terry Teplitzky and his team have been recognized as the Monterey Peninsula’s Premiere Caterer Since 1983 for their innovative approach to catering and creating custom menus showcasing each couple’s unique tastes.

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& NEIL SIMMONS PHOTOGRAPHY

www.neilsimmonsphotography.com 747 41st Avenue Santa Cruz, CA 95062 ph: 831. 429.5512

Neil Simmons is a photographer with a flair for life that shows up in his work. With a background in both business and photography, fueled by a true affinity for the art of making pictures, Simmons exemplifies what it means to be a risen star in the field of professional photography. Raised in Santa Cruz County, Simmons lives close to many of his favorite photogenic spots, but he also makes a point of traveling to study other parts of California and the West, enjoying the challenge of getting the shots he wants while on the road.

VIEW POINTS EVENTS www.viewpointevents.com 2570 Rosedale Ave. Soquel, CA 95073 ph: 831-247-6004

A fresh and innovative design & boutique rental company based in Santa Cruz, California. We offering an exclusive line of speciality event furnishings and decor that go beyond any standard rental items.

Our collection includes unique seating, tables, bars, lighting, decor accessories that reflect a variety of different styles from rustic to modern.

Our design & rentals can make your special event or wedding a sensation!styles from rustic to modern.

CHEF WORKS

www.chefworks-santacruz.com 1527 Pacific Avenue Santa Cruz, CA 95060 ph: 831.426.1351 Everything a bride needs for kitchen and tabletop in one place. Create your own wedding registry – both online and instore. We have carefully selected gourmet food items, many of them sourced locally and regionally. Our staff members are accomplished home chefs who can make helpful suggestions about recipes, gifts, and more.

MILL STREET CATERING www.millstreetcateringevents.com 9440 Mill Street Ben Lomond, CA 95005 ph: 831.336·3910

Mill Street Catering’s experienced catering coordinator will work closely with you to tailor your menu to meet your needs. From 5 to 500 people, including private and corporate events. Your guests will be pampered as they join you in the celebration of your love.

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& WM. CLAYTON GREENE JEWELERS www.santacruzgold.com 245-Y Mount Hermon Road Scotts Valley, CA 95066 ph: 831.438.1844

Wm. Clayton Greene Jewelers is excited to feature designer engagement rings and wedding bands by Parade Design. The collections have elements reflecting the bride to be. The Lyria collection is inspired by nature capturing the elegance of leaves and flowers. The Hemera collection reflects modern and sophisticated luxury while the Hera collection reinvents vintage romance.

SEABREEZE BOUTIQUE www.seabreeze-boutique.com 911 Capitola Ave. Capitola, CA ph: 831.588.4845

Consign Your Wedding Dress and Event Decor with Us! Excellent Ratio for you! 60/40 split in favor of you.

Recycle, Reuse, Go Green!

After a Wedding or Special Event, it is challenging to know what do with all the Decorations and such. We can help you solve that problem!

Contact Us to set up appointment: debrad@seabreeze-boutique.com

GRAPES OF WRATH EVENTS, LLC www.centralcoastevents.com 281 Webster St. Monterey, CA 93940 ph: 831.649.3445

With venues from our waterfront Beach House to the flourishing redwoods of Big Sur, Grapes of Wrath Events and the Monterey Beach House provide a talented culinary team and a quintessential California Coastal setting perfect for your dream wedding.

Distinctive Venues | Exceptional Cuisine | Remarkable Service

SEABRIGHT MERCANTILE

seabrightmercantile.com Santa Cruz, CA 95062 ph: 831.600.7515

Handmade pendants that capture the beauty of coastal California and the memory of your special day like no other gift can. Crafted from majestic coastal redwood burl and coupled with translucent ecoresin in the custom color of your choice. The members of your bridal party will cherish these one-of-a-kind keepsakes forever.

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Mori Lee Bridesmaids Dresses offered by

Bridal Veil

Flower Girl Dresses offered by

alfred angelo

a

dOwN THE

MAKING YOUR BIG DAY PET FRIENDLY

F

or couples planning a wedding, there is greater opportunity than ever to weave personal elements into every aspect of the big day. Many traditional “rules” of wedding planning have given way to let couples celebrate as they see fit—even including their four-legged family members and inviting guests to do the same.

Whether you’re a bride whose furry friend will play a leading role in the festivities, or a guest bringing your pooch along for the party, these tips from the pet experts at PetSmart will help ensure your canine companions join the celebration in comfort and style.

PUT YOUR PET TO WORK. Think ahead about how your pet will participate in the fun: as a member of the wedding party, perhaps as ring bearer or flower girl? Give your pet a rehearsal run to be sure he or she is up for the task.

CHOOSE A FUR-FRIENDLY VENUE. If pets are welcome, make sure they’ll also be safe. For instance, avoid freshly fertilized lawns and plants, as well as flowers that are toxic to pets. Find out where your fur babies can go and where they need to be on a leash. If possible, give your pet a few sneak peeks of the location.

DON’T MAKE PETS SUFFER FOR FASHION. Skip the puppy couture version of a tight pair of shoes or an itchy shirt tag, and choose a stylish pup-friendly ensemble instead. Made of lightweight, breathable materials, each piece of the Martha Stewart Pets® wedding collection for dogs features timeless design elements, simple color palettes 38

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and complementary accessories such as collars and leashes to help ensure your pooch puts their best foot forward. The limited-edition line of dapper, sweet and sophisticated wedding attire, including elegant tuxedos to bow-adorned dresses, is available at most local pet stores.

Remember, a “dress rehearsal” can help you make sure your pets can sit and stay comfortably in their wedding day attire.

PAMPER YOUR PET. Now is not the time to skimp on pampering. From lush, oxygen-infused baths to haircuts fit for a show dog, nail trims to non-toxic chalking and decorative stenciling, let a groomer take the lead on your pet’s look for the big day.

KEEP EVERYONE FED. Make sure your four-legged friends have more than table scraps to nosh on during the reception.

Serve food in a portable bowl and bring treats, too. In case one of the guests can’t resist helping Fido sneak a snack, be sure

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the human menu doesn’t contain anything that’s harmful to pets. Provide plenty of fresh water, and if the venue is outdoors, use a large block of ice to keep your canine’s water cool all day.

MAKE SURE YOUR PET IS THE PARTY TYPE. Before committing your pet to a vibrant celebration, be sure he or she is comfortable with commotion, loud music, crowds, and strangers. Consider signing up for a training class beforehand; brushing up on your pet’s best behavior can only enhance the day.

ASSIGN A CHAPERONE. If you have a leading role in the big day as the bride or a member of the wedding party, recruit a staff or family member to double as your pet’s dedicated chaperone. Arm them with a pooper-scooper and pick up bags. Help create a quiet, safe space for the chaperone to guide your pet away from the excitement if it becomes overwhelming. c o a s t a l we d d i n g . c o m

C W

COASTAL WEDDING

www.

Your Central California Bridal Guide

Wedding advice & planning resources from Coastal Wedding Magazine & Digital Media

for the

CALIFORNIA Visit our website for more information on the great selection of vendors and venues we offer.

Use any MOBILE DEVICE to view our website.

TO ADVERTISE IN OUR PRINT & DIGITAL MEDIA: Times Publishing Group, Inc. (831) 688-7549

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WHAT A WANTS RELAxATION & SOPHISTICATION fAVORED

We’re seeing an emphasis on relaxation for the bride and companionship with her friends in today’s bachelorette parties. Brides want to spend their special night—and often an entire weekend— in a soothing, stress-free atmosphere before the hectic pace of their wedding day.

CHOICES fOR BACHELORETTE PARTIES

A

s a rite of passage, the bachelorette party has long gotten a bum rap. Stereotypes persist of the bride’s nightbefore-the-wedding gathering as a ladiesonly version of the raucous bachelor party. Yet the truth is, a growing number of brides crave a tasteful, relaxing, and deeply personal send-off for their single days.

In fact, a relaxing getaway ranked high as an ideal bachelorette party for 59 percent of brides-to-be in the Ultimate Bridesmaids Census. Sixty-seven percent wanted dinner, dancing, and time spent with their closest friends, and 23 percent wanted something non-traditional that really reflected their personal interests.

So what are the things that brides and bridesmaids must have for their bachelorette soirees? Here are five indemand elements:

1.

SPA TIME

Whether it’s a group mani-pedi, a yoga class, or a lunch of delicious, healthful spa cuisine, bachelorette groups crave spa time. Parties are looking for spas that offer a comprehensive list of salon services, familiar and new massages and body treatments, and easy access to luxury accommodations. For example, bachelorette groups often book rooms in the location where the spa is located.

Participants can spend the day in their spa robes if they choose. This is the most popular activity among bachelorette parties, and is often the center of the 40

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party. Playing to this trend, many resorts have created female-centric spa packages.

2.

GREAT fOOD

Forget the pigs in a blanket, deviled eggs, and other de rigeur finger foods long associated with bridal showers. Modern bachelorette groups are looking for dining options that are luxurious and delicious, or that accommodate lifestyle needs such as gluten-free or low-calorie diets. Spa fare often fits well with this preference.

Resorts with multiple dining options afford bachelorette guests the opportunity to dine lightly for lunch and then enjoy a more indulgent dinner.

3.

BONDING ACTIVITIES

Hitting the bar and dancing the night away are no longer the only bonding activities for bachelorette groups. From yoga classes and golf outings to wine and chocolate pairings, brides-to-be are looking for more diverse, sophisticated activities they can do with their girlfriends.

4.

A LOCATION “AWAY fROM IT ALL”

Nearly a third of respondents in the Bridesmaid Census said they didn’t want to go crazy for a bachelorette party, they just wanted to enjoy time with their friends. Perhaps it’s because their lives are about to change dramatically. Maybe it’s a need to reaffirm the girlfriend bond that has seen them through life’s ups

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and downs to reach this happy point in their lives. Whatever their reasons, a growing number of brides are looking for a bachelorette experience that transports them and their closest friends far away from their daily routines. Some fulfill this wish by choosing a resort location far from home. Others may choose accommodations that are more intimate.

Bachelorette parties can also opt to stay at a resort’s luxury private cabins.

5.

PERSONALIzATION

Twenty-three percent of surveyed brides said they wanted a bachelorette party that was deeply personal and tailored to their individual tastes and interests. For some, that’s a spa experience, or for others it’s a golf getaway. Even when they’ve booked a bachelorette package, brides and their bridesmaids are looking for ways the resort can customize their experience.

Add-ons are popular, from spa treatments to wine tastings.

Bachelorette party experiences are becoming as individual as the brides they celebrate. Brides are not cookie cutter, so their bachelorette parties shouldn’t be either! c o a s t a l we d d i n g . c o m

CAKE SIZING Many brides want the look of a big wedding cake, yet they do not need that many servings for their size reception. Certain cake designs, such as tiers set on pillars, give the illusion of a larger cake.

Also, any cake design can be constructed using craft block or cardboard circle dummies. This gives the illusion of a larger cake without increasing serving sizes. If using cardboard circles, stack the amount you need for the desired height, tape together and wrap with foil.

Decorate the dummy just like a real cake - first ice and seal with royal icing, then ice and deco- rate with buttercream icing to match the other tiers. If covering the dummy with fondant, a royal icing sealing is not necessary, but ice lightly in buttercream icing.

Need Fewer Servings? s 3UBTRACT A TIER USUALLY THE BASE TIER s 2EDUCE THE SIZE OF THE TIERS CHANGE FROM

IN TIERS to 14, 10, & 6 in. tiers s 2EDUCE THE SIZE OF THE SATELLITE CAKES )NSTEAD OF IN SATELlites, use 10 in. Or reduce a 10 in. satellite to 8 in.

Want More Servings? s !DD A LARGER BASE TIER s )NCREASE THE SIZE OF EACH TIER &OR EXAMPLE CHANGE

in. tiers to 16, 12, & 8 in. s !DD SATELLITE CAKES 4HIS GIVES A LAVISH EFFECT ON THE RECEPTION table. s ! BONUS THE SATELLITE CAKES ARE EASY TO SERVE s (AVE EXTRA CAKE IN THE KITCHEN FOR EXTRA SERVINGS 3HEET CAKES are most economical and convenient to serve, and guests will not be able to tell the difference.

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In most parts of California, the months of June, August, September, and October are the most popular for weddings. Whether recently married or anxiously counting the days until you tie the knot, there are some important tax implications that you and your spouse can’t afford to overlook.

TAx T ip s for

identifiers must exactly match the information the Social Security Administration (SSA) has on file. That means if you legally change your name after you get married, the SSA needs to know about it. To get a Social Security card with your new name, you’ll need to provide proof of identity, such as a marriage certificate, fill out an application, and either mail it or deliver it in person to your local SSA office.

You’ll want to do this long before you file your income tax return.

NEW ADDRESS

“In between the flurry of wedding planning, dress shopping and bridal showers, few engaged couples stop to think about how getting married will affect their income taxes,” explained TaxAct spokesperson, Shaunna Morgan. “While it’s important to understand the tax consequences, keep in mind that you can still do your own taxes. TaxAct, a leading DIY tax solution, asks simple questions about life events like marriage to guide you through the tax implications and help you get all of your deductions to maximize your refund.”

NAME CHANGES Your name(s) and Social Security number(s) are critical elements of your tax return. Both

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If you’re moving, remember to report your new address to the Internal Revenue Service (IRS). The fastest way to make the change is to complete Form 8822 available on the agency website at www.irs.gov.

NEW fILING STATUS Once you’ve said, “I do,” you’ll have the option to claim one of two filing statuses on your tax return: married filing jointly or married filing separately. If you and your spouse each earn an income, you might consider running the numbers to determine if you have a lower combined tax by filing one way versus the other. Some tax software packages do the calculations for you so it’s easier to make an informed decision when selecting a filing status. TaxAct Deluxe, for example, gives users a Joint vs. Separate Analysis report that does all the calculations so you can see your estimated refund amounts for each filing status. For many couples, married filing jointly results in lower income tax liability. Keep in mind that no matter when in the year you get married, you are considered married for the full year. Even if your big day is December 31, you

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will have a married status in the eyes of the IRS for the entirety of that tax year.

CHANGING YOUR TAx WITHHOLDING Any time you have a life change you should revisit your Form W-4. Getting married is definitely one of those times. If both you and your spouse work, you’ll likely have a higher combined income, which may put you into a higher tax bracket. In order to ensure the right amount of tax is withheld from your paycheck, you’ll want to update your Form W-4 to ensure you aren’t having too much or too little tax withheld.

AffORDABLE CARE ACT PREMIUM TAx CREDIT If you or your spouse receive health insurance through a government-sponsored marketplace and receive advance payments of the premium tax credit to help offset the cost of your premiums, you’ll want to review your coverage after the wedding, and notify the marketplace of your newly married status. Reporting this change will help you avoid having too much or too little premium assistance paid and ultimately, help you steer clear of owing additional money or getting a small refund when you file your taxes. If you elect to keep your coverage “as is,” separate from your spouse, or wish to add your spouse to your coverage, you should notify the marketplace of your special changes in coverage. If you elect to go under your spouse’s health plan, be sure to cancel your marketplace coverage.

For more information about the tax impact of marriage, visit www.irs.gov and www.taxact. com/taxinfo. c o a s t a l we d d i n g . c o m

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Photo by Neil Simmons

APTOS VILLAGE PARK

FORTINO WINERY

100 Aptos Creek Road, Aptos CA (831) 454-7938 reservations@scparks.com www.scparks.com

4525 Hecker Pass Hwy, Gilroy CA (408) 842-3305 debbie@fortinowinery.com www.fortinowinery.com

0-12 Month Lead-time, Room Capacity 200, Indoor/Outdoor Facilities, Outside Catering Permitted, BYO Alcohol, Dance Floor Available, Handicap Accessible, No Insurance Required.

Facility Rental Only.

2 Month Lead-time, Call for Price Per Person, Room Capacity 50250, Dance Floor, Indoor/Outdoor Facilities, On Premise Catering, Full Bar, Event Coordinator Available, Handicap Accessible, Insurance Required.

FELTON GUILD

HIGHLANDS PARK

SESNON HOUSE

5449 Highway 9, Felton CA (831) 336-8093 contact@feltonguildweddings.com www.feltonguildweddings.com

8500 Highway 9, Ben Lomond, CA (831) 454-7938 reservations@scparks.com www.scparks.com

Contact: Chrissy Hankes (831) 479.6229 chhankes@cabrillo.edu Pino Alto Reservations 831.479.6524

0-12 Month Lead-time, Room Capacity 200, Indoor/Outdoor Facilities, Outside Catering Permitted, BYO Alcohol, Dance Floor, Handicap Accessible, Limited, No Insurance Required. Facility Rental Only.

2-12 Month Lead-time, Inside seating 130, Outdoor seating 250, Dance Floor, Dressing Room for Bride, Back Terrace Lit for Receptions, Plenty of Parking, Insurance Required.

VALENCIA HALL

SEACLIFF INN

SEASCAPE BEACH RESORT

281 Webster Street, Monterey CA (831) 648-7234 www.CentralCoastEvents.com kati@centralcoastevents.com

2555 Valencia Road, Aptos CA (831) 454-7938 reservations@scparks.com www.scparks.com

1 Seascape Resort Drive, Aptos CA (831) 662-7140 weddings@seascaperesort.com www.seascaperesort.com

2 Month Lead-time, Room Capacity 25-200, Dance Floor, Indoor/ Outdoor Facilities, On Premise Catering, Full Bar, BYO Alcohol, Price Per Person $75-140, Event Coordinator Available, Handicap Accessible, Facility Rental Only.

0-12 Month Lead-time, Room Capacity 80, Indoor Facility Only, Outside Catering Permitted, BYO Alcohol, Dance Floor, Handicap Accessible, No Insurance Required.

Facility Rental Only.

7500 Old Dominion Court, Aptos CA (831) 688-7300 ruby@seacliffinn.com www.seacliffinn.com

WEDDING VENUE

UC SANTA CRUZ ARBORETUM Contact: Theresa Milam 1156 High Street, Santa Cruz CA (831) 502-2306 tamilam@ucsc.edu www.arboretum.ucsc.edu 2-12 Months Lead-time, Indoor/ Outdoor Facilities, On Premise Catering, Outside Catering Permitted, BYO Alcohol, Valet Parking Available, Insurance Required.

MONTEREY BEACH HOUSE

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0-12 Month Lead-time, Price Per Person Varies, Room Capacity 250, Dance Floor, Outdoor Facility Only, On Premise Catering, Handicap Accessible, No insurance Required.

Facility Rental Only.

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0-24 Month Lead-time, Price Per Person $47-70, Room Capacity Varies, Dance Floor, Indoor/Outdoor Facilities, On Premise Catering, Full Bar, Overnight Accommodations, Event Coordinator Available, Handicap Accessible, No Insurance Required, Banquet Room.

Ultimate Wedding Destination, 285 Suites and Beach Villas, Scenic Wedding Bluff, Ocean View Banquet Rooms (700-4,000 sq.ft), Reception & Honeymoon Packages, Bridal Showers, Rehearsal Dinners, Onsite Catering, Wedding Professional Staff

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SEYMOUR CENTER AT LONG MARINE LAB 100 Shaffer Road, Santa Cruz CA (831) 459-3800 seymourfacilityrentals@ucsc.com www.seymourcenter.ucsc.edu 1 Month Lead-time, Call for Price Per Person, Room Capacity 300, Indoor/Outdoor Facilities, Outside Catering Permitted, BYO Alcohol, Handicap Accessible, Insurance Required.

BARGETTO WINERY 3535 North Main St. Soquel, CA 95073 831.475.2258 X11 events@bargetto.com www.bargetto.com Weddings offer more than just a beautiful location to have your wedding. Selecting BARGETTO WINERY for your special day means a unique and memorable experience. We offer all the style, charm and amenities for which you are looking for when planning your wedding.

QUAIL HOLLOW RANCH

RANCHO DON BOSCO

SHADOWBROOK

800 Quail Hollow Road, Felton CA (831) 454-7938 reservations@scparks.com www.scparks.com

Contact: Jeanette Bruzzone

1750 Wharf Rd, Capitola CA 831.475.1222 (Allyson Fockler)

0-12 Month Lead-time, Room Capacity 100, Indoor/Outdoor Facilities, Outside Catering Permitted, BYO Alcohol, Handicap Accessible, No Insurance Required.

Facility Rental Only.

HEAVENLY ROADSIDE CAFE Contact: Marty Soliz 1210 Mt. Hermon Road Scotts Valley, CA (831) 335-1210 theheavenlyroadsidecafe@gmail.com www.theheavenlyroadsidecafe.com 6 Months Lead-time, Indoor/ Outdoor Facilities, On Premise Catering, No Outside Catering Permitted, Alcohol/Bar Provided, BYO Alcohol, Valet Parking Available, Dance Floor Available, No Overnight Accomodations, No Insurance Required, Handicap Accessible.

1690 Glen Canyon Drive, Santa Cruz CA (831) 566-6929 info@ranchodonbosco.com www.ranchodonbosco.com Venue Capacity 200 +, Dance Floor, Indoor/Outdoor Facilities, Outside Catering Permitted, Bar, BYO Alcohol, Handicap Accessible, Insurance Required. Facility Rental Only.

weddings@shadowbrook-capitola.com

www.shadowbrook-capitola.com 2 Month Lead-time, Price Per Person $45-$85, Room Capacity 10-100 Guests, Restaurant-wide Capacity 100-200 Guests, Indoor/ Outdoor Facilities, On Premise Catering, Full Bar, Dance Floor Available, Event Coordinator Available, Handicap Accessible, No Insurance Required. Great for Rehearsal Dinners too.

CHURCH OF THE WAYFARER Lincoln Street at Seventh Avenue P.O. Box 2205 Carmel-by-the-Sea, CA 93921 (831) 624-3550 weddings@churchofthewayfarer.com www.churchofthewayfarer.com The picturesque garden and sanctuary at Church of the Wayfarer is the ideal location for your Carmel wedding. The sanctuary is beautifully illuminated with candles, and is adorned with stained glass and chandeliers. The eighteenth century hand carved walnut wainscoting and ornately carved altar will add grace and warmth to your wedding.

For more information on our venues, visit WWW.COASTALWEDDING.COM

LONG BRANCH SALOON & FARMS 321 Verde Road, Half Moon Bay CA (650) 726-3117 www.longbranchfarms.net Price Per Person Varies, Seating for 300, Dance Floor, Indoor/Outdoor Facilities, Outside Catering, Full Bar, Country Saloon, Barnyard Dancing, and Card Room.

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PASATIEMPO GOLF CLUB

SEASCAPE GOLF CLUB

Contact: Margy Seifert

www.seascapegc.com 610 Clubhouse Drive Aptos, CA 95003 Phone: (831) 688-3213

20 Clubhouse Road Santa Cruz, CA 95060 (831) 459-9182 mseifert@pasatiempo.com www.pasatiempo.com

Seascape Golf Club was designed with superb events in mind. A favorite locale for weddings and receptions, Indoor/Outdoor Facilities, On Premise the friendly and dedicated catering Catering, Price Range Minimum $45, and events staff will go the extra mile Room Capacity 10-225, Alcohol/Bar to deliver a great experience.

Provided, Dance Floor Available, No Overnight Accomodations, Event Coordinator Available, No Insurance Required, Handicap Accessible.

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featured wedding venues

THE SEACLIFF INN STREET 7500 Old Dominion Court CITY Aptos CONTACT Ruby Bakhti PHONE 831.688.7300 EMAIL ruby@seacliffinn.com WEB www.seacliffinn.com LEAD TIME 0-24 months PRICE/PERSON $47 - $70 SEATING Banquet Room 130 SEATING Restaurant & Bar 250 DANCE FLOOR Yes CATERING On premises BAR On premises ON-SITE ACCOMMODATIONS Yes EVENT COORDINATOR Available INSURANCE REQUIRED No HANDICAPPED ACCESS Yes DETAILS Year-round, spa, pool, & full service hotel.

Just a minutes walk from Seacliff State Beach, The Best Western Seacliff Inn offers a fun and family oriented atmosphere. The Seacliff Inn sits on six beautifully landscaped acres with scenic garden paths. The motivated and positive staff will be sure to make your stay a memorable one!

Each of the 149 guest rooms at The Best Western Seacliff Inn is comfortably decorated and includes numerous amenities including a complimentary hot buffet breakfast in the restaurant. Luxurious suites are uniquely appointed with decorator furnishings and private jacuzzi for ultimate relaxation. The heated pool and jacuzzi, along with the fitness center will keep you fit year round.

For your dining pleasure, choose from the room service menu or journey down to the full service restaurant, Severino’s Bar and Grill, to enjoy appetizers, beverages and delicious entrées in the company of family and friends. Enjoy live entertainment in the bar while

sampling one of our signature cocktails.

Severino’s Bar & Grill is open 365 days a year serving breakfast, lunch, brunch, and dinner.

The sales and catering staff specializes in creating the exact mood and atmosphere you wish to convey at your ceremony and reception. Accommodations for up to 130 people are offered. Enjoy the charming waterfall and serene koi pond as an outdoor ceremony option, followed by a choice of indoor or patio reception. Also ask about rehearsal dinners and sleeping accommodations for your out of town guests.

The Seacliff Inn is the perfect venue for a fun filled evening of mingling, dancing, and dining. Scrumptious and extensive catering menus will be sure to dazzle your guests and satisfy their palates.

The Seacliff Inn welcomes you to call for more information or to make an appointment to get started on planning your special event.

SEASCAPE BEACH RESORT STREET 1 Seascape Resort Drive CITY Aptos CONTACT Social Events Department PHONE 831.662.7140 WEB www.seascaperesort.com EMAIL weddings@seascaperesort.com LEAD TIME 1-24 months PRICE/PERSON $95 And up SEATING 50-250 DANCE FLOOR Yes VIEW Ocean CATERING On-site BAR Yes, no BYO VALET PARKING No ON-SITE ACCOMMODATIONS Yes EVENT COORDINATOR Yes INSURANCE REQUIRED No HANDICAPPED ACCESS Yes FACILITY DETAILS Year-round, indoor & outdoor, spa, pool, fitness center Seascape Beach Resort, set on the bluffs overlooking the Monterey Bay, is an elegant setting for a perfect wedding. The oceanfront property combines the comfort of a beach home with the luxury of a resort. For your ceremony, “The Bluff” is a fabulous expanse of lawn flanked by a romantic cypress grove overlooking Monterey Bay. The Seascape tradition is to “escape” to the beach for unforgettable photos! For your reception, the Resort has banquet rooms to comfortably accommodate a lavish, large scale event or an intimate gathering. Experienced staff will assist you in selecting the perfect 46

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space, menu and decor to meet your needs.

To make planning easy, the Resort offers multiple wedding packages that include a choice of menus to delight your entire party. For your out-of-town guests, Seascape offers special rates for their luxurious accommodations.

Choose from some of the Monterey Bay’s finest ocean-view suites-each with a private balcony, fireplace and kitchen. The panoramic ocean views, sun-soaked beach and fresh sea breezes at Seascape Beach Resort—will provide an incredible atmosphere and unparalleled ambiance for your “event-of-a-lifetime.” c o a s t a l we d d i n g . c o m

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