SWEET POTATO ROSTI (V, GF)
3 sweet potato rosti served with garlic sauteed broccolini, topped with poached egg and hollandaise
EGGS BENNY (V)
Sourdough topped with sauteed mushrooms and spinach, 2 poached eggs and hollandaise sauce.
BIG BREAKFAST
Your choice of bread, eggs your way, bacon, sauteed mushroom and spinach, roast tomatoes, 1 hashbrown, and 1 sausage
22
MIDDLE EASTERN DELIGHT (V) 20
Sourdough, tzatziki, za’atar, sumac, drizzle of herb oil, mint leaves, avocado, tomato, and poached egg
Add haloumi 4
THE BRUNCH BURGER
17
19
Add bacon, halloumi, or smoked salmon 5
BANGERS AND MASH
2 thick beef sausages, mash potato, mash peas, and gravy.
FALAFEL FRENZY BOWL (V)
Tzatziki swirl base, couscous salad with cucumber, onion, walnuts and coriander, topped with 4 falafel, tahini dressing, and a side of beetroot hummus.
VEGGIE FRITTER STACK (V, GF)
Seasonal veggie fritters served with whipped beetroot feta.
ROCKET FUEL SALAD (V)
Rocket, couscous, roast beetroot, roast sweet potato, red onion, feta, pear, dressed in a house vinaigrette, finished with a sprinkle of sumac.
V – Vegetarian.
If vegan, please ask our friendly staff for the options available
GF – Gluten Free.
28
Rocket, grilled halloumi, smoked salmon, avocado, fried egg, served on a brioche bun, served with herb mayo
ADD ONS OR
ALL DAY BREAKFAST LUNCH
CREATE YOUR OWN BREAKFAST
Bacon 5 Mushrooms 4
Smoked salmon 5 Asparagus 4
Avocado 4 Roast Tomato 4
Haloumi 5 Eggs (2) 4
Bread; sourdough, white, wholemeal, gluten-free.
22
CLUB WRAP
Spinach, tomato, avocado, poached chicken, bacon, and aioli, lightly toasted
17
20
BLT
Sourdough, lettuce, tomato, 2 rasher bacon, aioli.
EAT TO THE BEET (V)
13
20
20
20
Sourdough topped with beetroot hummus, avocado, rocket, feta, walnuts, and drizzled with herb oil
CAKES & SAVOURY TREATS
Please see our cake fridge for weekly, rotating sweet and savoury treats
HOT DRINKS
SEE COUNTER FOR OUR DAILY SPECIALS
COLD DRINKS
Please let our friendly staff know of any allergies when ordering at the counter.