Boone County Magazine May 2024

“HE REPRESENTS THE GREAT LAKES REGION IN THE BOYS 14- AND 15-YEAR-OLD DIVISION. HE COMPETED ON THE 18TH GREEN AT AUGUSTA NATIONAL FOR THE PUTTING COMPETITION.”

—BREANNE TISCH

Brycen Tisch, a freshman at Zionsville Community High School and member of the school’s golf team, recently competed in the Drive, Chip & Putt contest at the Masters Tournament in Augusta, Georgia. The tournament aired live on April 7 on the Golf Channel.

His mother, Breanne Tisch, says he enjoyed the experience.

“Brycen placed fourth in chipping, but it was not in the top three,” she says. “When we got back from the practice round, it was beyond any of our expectations. It was an amazing experience.”

She says Brycen has worked hard to achieve his goals over the past several years.

“Brycen has competed at Drive, Chip & Putt

since 2016,” Tisch says. “This year, when competing at Scioto, he tied for first and had to compete in a sudden-death putt-off of 15 feet. Brycen went second and drained it, giving him the win to compete at nationals. It was definitely an exciting moment.”

Brycen has also consistently improved.

“At the local event, Brycen scored a personal best, 169, winning both the driving and putting competitions,” Tisch says. “His score here was the best, not only in his age division, but of the entire field of

competitors in all age divisions.”

At sub-regionals, Brycen scored a 127, winning the driving competition yet again.

“His second-place finish qualified him for the regional competition in Columbus, Ohio,” Tisch says. “At regionals he scored a 154, winning the competition for his division with a tie-breaking 15-foot putt. With the exception of the tiebreaker in his division, his score bested the entire field of competitors in all age divisions.”

Brycen is one of 10 participants in the country who competed at nationals.

“He represents the Great Lakes region in the boys 14- and 15-year-old division,” Tisch says. “He competed on the 18th green at Augusta National for the putting competition.”

Brycen was excited before the tournament.

“Brycen has always watched the Masters, and had a goal to complete there,” Tisch says. “The realization that his hard work, dedication and perseverance has afforded him the privilege to see this dream come to fruition in person is very rewarding and exciting. This was his last year of eligibility and after seven years of trying, and it means so much to him.”

Brycen began playing golf when he was only 18 months old.

“My husband, Bryan, is a golfer and introduced him to the sport,” Tisch says.

“Brycen, from a young age, had a love for the game, constantly wanting to play. Bryan took him golfing countless times and that is where Brycen always loved to be.”

Brycen spent a lot of time practicing at home, which seems to have paid off.

“My husband eventually put in an authentic golf hole in our backyard, and Brycen would spend hours there chipping and putting,”

he says. “When he was five, we entered him into his first golf tournament through the Indianapolis Golf Tour. In the 5- to 7-yearold age group, the kids played three holes. Not only did he win his first tournament, he ended up winning player of the year for the Indianapolis summer tour. He continued with that program and earned player of the year every year he competed, from 2014 to 2019, winning most of the tournaments played.”

MIKE DAGGETT, PRESIDENT OF FOLDS OF HONOR INDIANA

We recently had the opportunity to catch up with Mike Daggett, president of Folds of Honor (FOH) Indiana, to learn more about the organization and its mission.

Describe the mission of Folds of Honor.

Our mission is to ensure we meet sacrifice with hope, by providing spouses and families of our fallen and disabled military and firstresponder families financial scholarships to pursue their educational goals.

How did you get involved in Folds of Honor and what led you to start the

Indiana chapter?

I met Lieutenant Colonel Dan Rooney as we were both traveling for work in 2005. We sat right next to each other on a commercial flight. We started chatting and he sold me on his vision. Lieutenant Colonel Rooney is an F-16 fighter pilot with the U.S. Air Force.

Discuss the recent decision by FOH to include first responders as a class they intend to support, alongside military veterans’ families.

Members of our community have a strong desire to give back to those who serve us. By expanding our reach to include first responders, it gives our supporters a great chance to see their local dollars being used right here in Indiana.

Oftentimes people are reluctant to donate to charitable causes because they are unsure where the money goes. Can you talk about how the money is used at FOH to support the mission directly, versus the administration of the organization?

Stewardship of the funds we are trusted with is at the very core of every decision we make. Ninety cents of every dollar that we collect are converted directly to scholarships. This gives us a four-star rating on Charity Navigator and we are rated Platinum by GuideStar. Our Indiana board is 100% volunteer because we believe your donation needs to go directly to the families who depend on us to deliver.

Writer / Terry Mullins

Photography Provided

Historically, how many scholarships have been funded by FOH Indiana?

Each year around 50 applicants totaling about $250,000 are distributed directly to Indiana families. Unfortunately, each year we have applicants who we are not able to approve, simply because we do not have the funding secured to do so.

Does FOH Indiana focus on supporting only Indiana students?

Who is eligible to apply for FOH scholarships?

As our program has evolved, the best resource is the Folds of Honor website, indiana.foldsofhonor.org. If you are the spouse or dependent of a military member or first responder, we salute you.

The Indiana chapter specifically works to bring awareness to the state. The money we raise locally is used first for all those who apply locally. In the past we have relied on the national effort to cover the needs of Hoosiers.

What are the primary ways FOH Indiana raises money to fund

in the event or donating directly, you can be a part of the mission.

What are your goals to grow FOH Indiana?

Our greatest need is committee members who want to help us with the mission. It takes a lot of patriots to keep it all going, so we could really use some extra hands.

WALL OF HEROES

VETERANS PHOTO WALL UNVEILED AT HOOSIER VILLAGE RETIREMENT COMMUNITY

Writer / Michelle Kaufman Photography Provided

More than 100 veterans live at Hoosier Village Retirement Community. Now, their service is being recognized with a permanent photo exhibit.

Photographer Adam Seif wanted to help them remember their service and show that people care.

“Those veterans have really shaped the way our country is and how we live,” Seif says. “We are who we are as a country because of them. These people need to be displayed and never forgotten. They need to know that they’re very important, even now.”

Seif worked with the facility’s chaplain to set up photo sessions with each veteran. Each frame includes the veteran’s name, military branch and years of service. For veterans who had service photos, that photo

is included side by side with their new portrait.

“My first veteran’s last name was Abbott,” Seif says. “He had this big, huge smile on his face and was just a fun guy to start with. He had stories and then I got a service photo, and he had basically the same smile as he did back then, which I thought was pretty cool. A good portion of them even had military uniforms that they wore [for their photos]. Every time they started a story, I had to listen. Every story was so special in their own way.”

Several veterans and their families attended the photo wall’s unveiling in December.

“Everyone came up to me and shook my hand, and thanked me for what I did,” Seif says. “That gave me chills. When they’re

telling their stories, you can just tell that they were proud.”

Seif is currently looking for a new location to do another photo wall for veterans. If you’re interested, you can reach Seif at adam10spro@hotmail.com.

For more info on Hoosier Village Retirement Community, go to hoosiervillage.com.

LINCOLN SQUARE PANCAKE HOUSE

Writer / Christy Heitger-Ewing

Photography Provided

George and Helen Katris immigrated from Greece in 1976. The couple raised their children, Chris and Denise, in Chicago, as George worked in the restaurant business, aspiring to one day own his own restaurant. In 1989 someone told George about a prime spot in Kokomo. He took a risk and went for it, opening Lincoln Square Pancake House, which sat on Lincoln Road in Kokomo. From there, he opened

other locations in northern Indiana as his children went off to college.

“Chris was in corporate and I was in sales, but by 2003 Chris was over the whole corporate thing, so he went to our father and expressed an interest in joining the family business,” Denise says.

At that point George had been retired for 10 years, so he sold the restaurants he had in northern Indiana and partnered with his son to open the first Indianapolis location in 2004, at 21st Street and Shadeland Avenue. Denise joined the mix in 2010. To date, they have opened 14 locations and are still growing.

Because they have so many locations, sometimes people assume that Lincoln Square Pancake House must be a chain or franchise, but it’s not. They are truly a family-owned and

-operated business that treats their employees like cherished family.

“We don’t look at people like they’re disposable,” Denise says. “We invest in them, which is partly why our restaurants have done so well. It takes a whole team to run smoothly.”

This is why they have some employees who have worked for them for 10, 15, even 20 years. The Katrises have enjoyed watching these folks grow and evolve with the company.

“At one of our restaurants you’ll find my manager who worked with us when she was 16 years old, and now her 16-year-old is working there too,” says Denise, who notes that every restaurant is located near a family member so they can stay on top of every situation.

Being a pancake house, they specialize in delicious hot cakes. Customers rave about the Pancake Platter, which includes two pancakes dusted with powdered sugar and topped with homemade whipped butter, served with two strips of bacon, two sausage links, and two eggs any style, with an optional side of hash browns to give customers a taste of everything. The Entire Farm is also a crowd favorite, which is an open biscuit topped with country-fried chicken, steak, bacon, cheese, homemade sausage gravy, and eggs served with hash browns. And you won’t be disappointed with the portion size.

“I guarantee you that most of the time you won’t be able to finish your plate,” Denise says. “The portions are huge.”

Everything is made fresh daily, and they don’t skimp when it comes to quality.

“Everything is top of the line - pancakes, platters, omelets, biscuits and gravy,” Denise says.

They typically add locations based on customer recommendations. For instance, if enough customers express desire for a certain location, Chris will drive around and do market research. If he determines that there’s a need in a certain town, he’ll find the perfect location, making sure there’s ample parking and space for customers. Then he works on securing the lease and sealing the deal.

“It really is word of mouth to help us decide where to open next,” Denise says.

George is no longer a part of the restaurant business, as he spends half of the year in Miami. He still, however, relishes at making his rounds at the restaurants.

“AT ONE OF OUR RESTAURANTS YOU’LL FIND MY MANAGER WHO WORKED WITH US WHEN SHE WAS 16 YEARS OLD, AND NOW HER 16-YEAROLD IS WORKING THERE TOO.”

“He’s proud of what he’s done, so he likes to check in,” Denise says. “Plus, we still have people, particularly in Westfield, who ask for my parents.”

Although they have blossomed to 14 locations, Lincoln Square Pancake House is still the same as it was 20 years ago, so come check them out. You’re sure to go home with a full stomach and a doggie bag full of goodies. eatatlincolnsquare.com

ExperiEnce thE thrills of May in BoonE county, in YOUR GATEWAY TO THE INDIANAPOLIS MOTOR SPEEDWAY

As spring blossoms and May arrives, there’s no better time to visit Boone County, Indiana, a charming and picturesque destination that offers not only natural beauty but also an incredible proximity to one of the most iconic racing events in the world – the Indianapolis 500 at the Indianapolis Motor Speedway (IMS). See why May is an ideal time to visit Boone County and how you can enjoy the race and festivities while staying in this lovely part of Indiana.

MAY: A PERFECT TIME TO VISIT BOONE COUNTY

May is a magical time in Boone County. The county’s landscape comes alive with lush greenery, colorful blooms, and pleasant weather, making it an excellent time for outdoor activities and exploration. Whether you’re a nature enthusiast, a history buff, or simply seeking a peaceful getaway, Boone County has something for everyone.

PROXIMITY TO THE INDIANAPOLIS MOTOR SPEEDWAY

One of the key advantages of staying in Boone County during the month of May is its close proximity to the world-famous Indianapolis Motor Speedway. Located just a short drive away, Boone County provides an alternative and peaceful base for race enthusiasts while still being conveniently connected to all the action at the IMS. For those who love the adrenaline rush of the Indy 500, staying in Boone County is a fantastic option. You can

experience all the excitement of the race and its festivities while enjoying the tranquility of this scenic county.

HERE’S HOW YOU CAN MAKE THE MOST OF YOUR STAY IN BOONE COUNTY WHILE ATTENDING THE INDY 500:

1. ACCOMMODATIONS IN BOONE COUNTY:

Boone County offers a range of accommodations, from cozy bed and breakfasts to modern hotels. You can find comfortable and affordable options that cater to various budgets. By staying here, you not only avoid the hustle and bustle of downtown Indianapolis but also get to immerse yourself in the serene countryside.

2. EASY ACCESS TO THE SPEEDWAY:

Contrary to what you might think, staying in Boone County doesn’t mean sacrificing convenience. Easy roadways and highways make it incredibly easy to reach the Indianapolis Motor Speedway in a matter of minutes. You’ll spend just about the same amount of time traveling to the race as you would from downtown Indianapolis.

3. EMBRACE LOCAL HOSPITALITY:

Boone County residents are known for their warm and welcoming hospitality. Many locals open their homes in the form of shortterm rentals to race fans, offering a unique opportunity for visitors to experience the local culture and make new friends.

4. CREATE LASTING MEMORIES:

The IMS offers a wide range of activities and events leading up to the Indy 500, including concerts, autograph sessions, and exciting race-related exhibits. By staying in Boone County, you can create lasting memories with your friends and family while enjoying these pre-race festivities.

ENCOURAGE FRIENDS TO JOIN YOU

If you’re a Boone County resident, why not encourage your friends to join you for the Indy 500 experience? Share with them the convenience and charm of staying in Boone County and let them be a part of the local festivities. Hosting friends and family from out of town can make the race weekend even more special.

In all, May is an exceptional time to visit Boone County, Indiana, and experience the thrill of the Indianapolis 500 at the Indianapolis Motor Speedway. With its proximity to the track, comfortable accommodations, and local hospitality, Boone County provides a peaceful and convenient alternative to staying in downtown Indianapolis. So, whether you’re a local resident or an out-of-town visitor, consider making Boone County your home base for the Indy 500 – you won’t be disappointed. Come and be a part of the racing excitement while enjoying the beauty and tranquility that Boone County has to offer.

For more information about the Boone County Convention & Visitors Bureau, visit boonecvb.com or follow us on facebook.com/BooneCVB.

Inquire today to find out how you can benefit from the

INCLUDED IN YOUR MONTHLY FEE:

• Private one or two-bedroom apartment home

• Three delicious restaurant-style meals served daily in The Bistro dining room

• All utilities (including phone and cable television)

• Free WiFi in every apartment

• 24-hour emergency call service including pendants and 2-way voice communication

• Weekly housekeeping and linen service

• Washer and dryer in every apartment

• Licensed nurse on-site 24-hours a day

• Theater, Fireside Café and Lounge, Fitness Connection, Copper Terrace and more!

• Conveniently located near IU North, St. Vincent Carmel, Riverview-Westfield, shopping at Clay Terrace, and numerous restaurants

Your resource for senior living, speak to a team member - today.

SENIOR LIVING WITH OPTIONS: ASSISTED LIVING REHABILITATION

LONG TERM CARE MEMORY SUPPORT

FIELD GOALS

ZIONSVILLE YOUTH FOOTBALL LEAGUE SEEING INCREASED POPULARITY, GROWING NUMBERS

Writer / Matt Keating Photography Provided

Jim Barry, president of Zionsville Youth Football League (ZYFL), says the organization’s football and cheer programs have both grown drastically.

“ZYFL has seen growth of over 300% in the past five years,” Barry says. “We believe the success of both football and cheer are due to our great team. The dedication to ensuring our kids all have an amazing experience in cheer and football is a huge part of our success. Liz Morehouse has been the steady hand in cheer. Kyle Riddle, Chris Coffman, Josh Medvescek, Andrew Manna, Tyson Clemmer, Chris Morris and many others have been phenomenal over their years serving the ZYFL and volunteering their time in the community.”

Barry is very proud of ZYFL.

“Our Zionsville Youth Football League earned Gold Level status with USA Football for recognition of our commitment to raising operational standards and providing great environments for athletes and their families,” Barry says.

Barry is optimistic about an increased number of registrations for ZYFL.

“We are very encouraged with our growth,” Barry says. “It is even more incredible considering that other youth football and cheer programs in Indiana are not seeing the same level of growth we are experiencing. The youth sports opportunities are more abundant than they have ever been, and we are thrilled that people are choosing ZYFL.”

Barry would like to encourage more athletes in the community to join the ZYFL program.

“Football is a sport that allows for entry point at any age or experience level,” Barry says. “We offer K through second-grade flag football. We offer a third-grade tackle bar league that is a fantastic transitional league to prepare for tackle football. Each grade from fourth through sixth plays with their own grade in our tackle football. We play with weight limits and are continually updating our equipment we offer. Registration is open at zyfl.net.”

Angela Jones, also with ZYFL, says the cheerleading program has also grown.

“The 2021 season saw 93 cheerleaders register,” Jones says. “Since then we have doubled in size. We had 186 cheerleaders

register in 2023. We are on track this season to exceed 2023 registration numbers. We are thrilled with the growth we’ve experienced. It’s our mission to build community spirit in Zionsville while providing an opportunity for all who desire the opportunity to have a chance to experience cheerleading. Cheerleading is a great sport to help improve athlete flexibility, confidence, memorization, coordination, and even spelling!”

New components were also added to the cheerleading program.

“The growth we’ve experienced has allowed us to adjust what we’re offering,” Jones says. “For example, we began offering a postseason competition experience in 2022. We began by taking three teams to the Indy Crossroads cheerleading competition. We expanded further this year and added a second competition, the NCA Indianapolis Classic. We’re proud of the hardware we’ve been able to bring home.”

Jones is excited to see the program continue to grow, and is optimistic about the increased number of registrations expected for the next year.

“We learned a lot last season and are implementing even more updates to manage our growth and ensure continued success.,” Jones says. “For example, we previously practiced all together. We’re too big for that now. This gives us an opportunity to better accommodate multi-sport athletes and volunteer coaches’ schedules. Like other local youth leagues, coaches will now determine their practice schedule. We also plan to assign cheer squads to specific tackle football teams. In previous years, squads rotated between teams. Pairing squads and teams will increase the opportunity for athletes to interact and form close relationships. It will also give the cheerleaders more of an opportunity to get invested in the outcome of the games.”

Jones adds that everyone involved is excited about the future.

“There are many things that’ll be the same this year - the opportunity for everyone to improve their teamwork, athletics and spirit

skills,” she says. “We will not cap registration or implement tryouts. We will also continue to compete in the post-season.”

Jones would like to encourage more athletes in the community to join their program.

“There is room for everyone passionate about cheering on Zionsville in ZYFL,” Jones says. “We accept boy and girl athletes. Visit zyfl.net to learn more. All our coaches are volunteers. People interested in coaching can apply at zyfl.net.”

CLASS OF 2024Congratulations

Send your special senior a shout-out in our June issue! Submissions include up to two photos and 50 words. A limited number of spots are available so don’t miss this chance to celebrate your graduate with the community!

DEADLINE FOR SUBMISSIONS:

May 8, 2024

Only $100

ELEVEN WAYS TO KEEP YOUR TEETH HEALTHY

Achieving healthy teeth takes a lifetime of care. Even if you’ve been told that you have nice teeth, it’s crucial to take the right steps every day to take care of them and prevent problems. This involves getting the right oral care products, as well as being mindful of your daily habits.

1. DON’T GO TO BED WITHOUT BRUSHING YOUR TEETH.

It’s no secret that the general recommendation is to brush at least twice a day. Still, many of us continue to neglect brushing our teeth at night. But brushing before bed gets rid of the germs and plaque that accumulate throughout the day.

2. BRUSH PROPERLY.

The way you brush is equally important - in fact, doing a poor job of brushing your teeth is almost as bad as not brushing at all. Take your time, moving the toothbrush in gentle, circular motions to remove plaque. Un-removed plaque can harden, leading to calculus buildup and gingivitis (early gum disease).

3. DON’T NEGLECT YOUR TONGUE. Plaque can also build up on your tongue. Not only can this lead to bad mouth odor, but it can lead to other oral health problems. Gently brush your tongue every time you brush your teeth.

4. USE A FLUORIDE TOOTHPASTE.

When it comes to toothpaste, there are more important elements to look for than whitening power and flavors. No matter which version you choose, make sure it contains fluoride.

While fluoride has come under scrutiny by those worried about how it impacts other areas of health, this substance remains a mainstay in oral health. This is because fluoride is a leading defense against tooth decay. It works by fighting germs that can lead to decay, as well as providing a protective barrier for your teeth.

5. TREAT FLOSSING AS IMPORTANT AS BRUSHING. Many who brush regularly neglect to floss. Flossing is not just for getting little pieces of food or broccoli that may be getting stuck in between your teeth, as Jonathan Schwartz, DDS, points out. “It’s

really a way to stimulate the gums, reduce plaque and help lower inflammation in the area,” Schwartz says.

Flossing once a day is usually enough to reap these benefits.

6. DON’T LET FLOSSING DIFFICULTIES STOP YOU. Flossing can be difficult, especially for young children and older adults with arthritis. Rather than give up, look for tools that can help you floss your teeth. Ready-to-use dental flossers from the drugstore can make a difference.

7. CONSIDER MOUTHWASH.

Advertisements make mouthwash seem necessary for good oral health, but many people skip them because they don’t know how they work. Schwartz says mouthwash helps in three ways. It reduces the amount of acid in the mouth, cleans hard-to-brush areas in and around the gums, and re-mineralizes the teeth. “Mouthwashes are useful as an adjunct tool to help bring things into balance,” he explains. “I think in children and older people, where the ability to brush and floss may not be ideal, a mouthwash is particularly helpful.”

Ask your dentist for specific mouthwash recommendations. Certain brands are best for children, and those with sensitive teeth. Prescription mouthwash is also available.

8. DRINK MORE WATER.

Water continues to be the best beverage for your overall health - including oral health. Also, as a rule of thumb, Schwartz recommends drinking water after every meal. This can help wash out some of the negative effects of sticky and acidic foods and beverages in between brushes.

9. EAT CRUNCHY FRUITS AND VEGETABLES.

Ready-to-eat foods are convenient, but perhaps not so much when it comes to your teeth. Eating fresh, crunchy produce not only contains more healthy fiber, but it’s also the best choice for your teeth. “I tell parents to get their kids on harder-to-eat and -chew foods at a younger age,” Schwartz says. “So try to avoid the overly mushy, processed stuff, stop cutting things into tiny pieces, and get those jaws working!”

Story by Kristeen Cherney, Ph.D., Originally Published on Healthline.com Photography Provided

10. LIMIT SUGARY AND ACIDIC FOODS.

Ultimately, sugar converts into acid in the mouth, which can then erode the enamel of your teeth. These acids are what lead to cavities. Acidic fruits, teas and coffee can also wear down tooth enamel. While you don’t necessarily have to avoid such foods altogether, it doesn’t hurt to be mindful.

11. SEE YOUR DENTIST AT LEAST TWICE A YEAR.

Your own everyday habits are crucial to your overall oral health. Still, even the most dutiful brushers and flossers need to see a dentist regularly. At minimum, you should see your dentist for cleanings and checkups twice a year. Not only can a dentist remove calculus and look for cavities, but they will also be able to spot potential issues and offer treatment solutions.

Some dental insurance companies even cover more frequent dental checkups. If this is the case for you, take advantage of it. Doing so is especially helpful if you have a history of dental issues, such as gingivitis or frequent cavities.

Dr. James R. Nicholson D.D.S., M.S.

Dr. Nicholas C. Brassard D.D.S., M.S.D.

HOME OF THE BRACE BUS

Locations in Zionsville and Lebanon

Please call to set up your complimentary consultation.

317-873-6927

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RESEARCH STUDY SEEKING

Men 65 or Older or Women 50 or Older

Purdue University, College of Pharmacy is seeking healthy volunteers who are at least 65 years old (men) or 50 years old (women) to participate in a study to determine if a hormone called testosterone or progesterone can reduce the risk of a heart rhythm abnormality.

If you qualify for the study:

• You will complete one 2-hour visit and two 10- hour visits at the Indiana Clinical Research Center (ICRC) located on the IUPUI campus in downtown Indianapolis

• Prior to the 2nd and 3rd visit, you will apply testosterone or a placebo for 3 days and during the 2nd and 3rd visits, you will receive a medication called Ibutilide (Covert) by IV, have your blood taken and ECGs performed throughout the day.

• You will receive up to $500 after completing all study visits. Parking and meals during the study are included.

If you are interested in participating, please call or text 317-847-2094 or email: hwroblew@iu.edu

MIDWEST DENTAL SPECIALISTS

Dr. Mariana Mambrini Soldatelli specializes in complex restorative and rehabilitation work to help rebuild a person’s smile.

Midwest Dental Specialists is now welcoming patients who are interested in restorative, cosmetic and implant dentistry services.

The new facility features multiple specialists who use modern and evidence-based solutions, along with technology, to help anyone who wants to improve their oral health, function and aesthetics.

Dr. Justin Villanueva is looking forward to bringing his expertise to the area where he lives. He saw a need for more periodontists in the area and says there are only 40 across the state.

“It deals with a lot of gum-related issuesanything that has to deal with your gums and your jawbone,” Villanueva said. “A lot of times people don’t know they have these issues. They often find out after going to their dentist because periodontal disease doesn’t have much pain, and there are not many symptoms associated with it. Often people will be seen by their general dentist and then their general dentist will refer them to our office.”

Patients are also welcome to make appointments directly with their office.

“As a specialist in prosthodontics, I personally provide different forms of oral rehabilitation, ranging from aesthetic and cosmetic dentistry to complete dentures,” Soldatelli said. “Implant-supported restorations, whether it’s a single crown or a full arch restoration, are a major component of our work.”

Villanueva and Soldatelli pride themselves on collaboration and working with others to serve their patients. Both dentists have completed residency through Indiana University, which is Indiana’s only dental school.

“We like the concept of different types of specialists and your general dentist all being able to talk,” Villanueva said. “If we’re able to talk about a case directly instead of through email, outcomes are always better, not just for the patient, but for all of us. It can mean less visits and more concise treatments. It makes everything go a lot smoother.”

The company’s tagline is “Redefining dental excellence.” The two want to change the way dentistry is being done by focusing on doing things correctly, and not necessarily faster.

“With the use of clinical photography and digital technology, we can analyze and simulate aesthetic outcomes before treating, so patients can see how they will look and then define treatment,” Soldatelli said. “We can virtually plan implant positions and use guided implant surgery. Most importantly, we give special attention to everyone that comes to look for our services, in a friendly and patient-centered environment.”

Villanueva only sees six patients per day, to focus on spending needed time with each one, and so they don’t feel like they’re being kicked out so he can rush to the next patient.

“I take a lot of pride in being kind of the last stop that a patient can go to,” he said. “For example, if there are some complications or issues that a general dentist can’t handle, I like to be the person that says, ‘I can help you out.’”

Writer / Michelle Kaufman Photographer / Krystal Dailey

ELEVEN DRINKS THAT CAN IMPACT YOUR DENTAL HEALTH

Story by Anna Schaefer, Originally Published on Healthline.com Photography

ARE THESE DRINKS DAMAGING MY TEETH?

The foods and drinks that pass by your lips can have a dramatic impact on your health, starting from the first moment they enter your mouth.

The effect that beverages have on your teeth depends on several things, but it’s primarily determined by overall acidity. Anything that measures 5.5 or less on the pH scale is considered acidic. Acidic foods and drinks soften tooth enamel, which makes teeth sensitive and vulnerable to damage, such as cavities. Drinks that are high in both acid and sugar have the potential to be doubly damaging.

1. WINE

When it comes to wine, red is better for dental health, but no variety is necessarily good for your teeth. “White wine is more acidic than red and is therefore more efficient at destroying your enamel, leaving you more susceptible to discoloration and staining,” explains Dr. Angelika Shein, a New York-based dentist.

2. BEER

While there isn’t a lot of data on how beer affects your teeth, some evidence suggests that it could actually be beneficial. “Some very early research has shown that hops, a common component of beer, may have some positive effects on oral health and cavity protection, but it’s too early to be sure,” explains Shein.

3. VODKA

Vodka has a pH around 4, but in some cases can be as high as 8. Less-expensive brands of vodka tend to have a lower pH, while premium vodkas tend to have a higher pH. With that in mind, many vodkas are definitely within the range of potential damage. Alcohol also has a drying effect. Saliva is one of the mouth’s natural defenses against damage, so anything over moderate consumption could be harmful.

Other liquors vary widely in terms of pH, but the drying effects are the same, and they’re further compounded because people (usually) sip their drinks slowly, which gives the alcohol more time to do its damage.

4. WATER

Water doesn’t really have a net impact on your teeth, says Shein. If anything, it’s helpful. “In fact, staying well-hydrated increases salivary flow and the flow of protective minerals within the saliva that protect the teeth from decay,” she says.

5. SPARKLING WATER

It may not look harmful, but looks can be deceiving. According to one 2007 study published in the International Journal of Pediatric Dentistry, sparkling water tends to have a pH level of between 2.74 and 3.34. This gives it an even greater erosive potential than orange juice.

6. COFFEE

Coffee may be slightly acidic (around 5.0 on the pH scale), but there’s some evidence that your morning java could actually be good for your teeth. A 2009 study published in the Journal of Conservative Dentistry found that drinking coffee without any additives could help prevent cavities from developing. So if you’re drinking to your dental health, enjoy your coffee, but skip the sweetener.

7. MILK

“Numerous components of milk, including proteins and minerals such as calcium, inhibit attachment and growth of many cavity-forming bacteria in your mouth,” says Shein. “With a pH above 6.5, milk is a great choice to keep your teeth strong and healthy.”

8. SODA

It isn’t only bad for your waistline! Soft drinks can do a number on your teeth. And while common sense may tell you the sugar-free varieties aren’t so bad, science says otherwise. “Studies have shown really no difference in enamel dissolution between diet and regular sodas within the same brand, so sugar content doesn’t really tell the whole story,” says Dr. Keith Arbeitman, Shein’s colleague. “Acidity and overall composition of the beverage seems to play an important part in breaking down enamel.”

Dedicated to Dental

FROM GENERAL TO COSMETIC, SPRINGHETTI DENTISTRY GOES ABOVE AND BEYOND

aving a negative feeling or thought regarding dental care is common. However, when walking into Springhetti Dentistry in Carmel, patients experience something a little extra special.

Your name is on the welcome board and the reception room furniture is comfortable, with plants and warm, natural light. You’re offered a warm blanket during procedures, and the overall feel of the office and their family-oriented environment is evident.

Dr. Aaron Springhetti said emotional comfort in the dental office is paramount to the other intangible qualifications of the clinical team, and the confidence the patient leaves with is directly proportional to their experience in the office.

“It’s all in the details,” Springhetti said. “The patient experience that I want patients to have in this office is the exact same experience I desire when I’m cared for, whether it be a nice meal out, a hotel stay, or especially in health care.”

The office is fully digital and the team is equipped with the most technologically advanced diagnostic tools. They have 3D scanners, digital X-rays and intraoral cameras, among other tools that give the

Writer / Melissa Gibson Photographer / Michaela Hoover

team the ability to accurately diagnose. This also allows patients to see what they need, instead of moving forward with blind faith in their dentist’s treatment recommendations.

Gone are the days of having to trust the dentist in whatever procedure they recommend. Today patients can see a digital snapshot of their current state of health and discuss any relative treatment needs.

“My philosophy is to be fully transparent and educational,” Springhetti said. “If you don’t know why we are doing something and you can’t see it with your own eyes, then we haven’t done a successful job. Special technology allows us to design patients’ smiles digitally. We also have a 3D CBCT X-ray unit that allows us to take X-rays to evaluate bone, teeth, joints, scan for cancer and plan for surgery.”

Springhetti specializes in cosmetic dentistry and he’s in the process of earning accreditation through the American Academy of Cosmetic Dentistry. Since the 1990s, only 500 dentists in the world have received accreditation, and only one other in Indiana - a mentor of Springhetti.

The art of cosmetic dentistry simply means he can correct the appearance of a single tooth or plan a full smile rehabilitation, depending on the needs of each individual

patient.

Before major treatments, Springhetti said starting with the fundamental foundations of health is important.

“It’s like remodeling a house,” he said. “You have to have a solid foundation, and from there you can make the house beautiful. If the foundation isn’t stable, the house will fall down. We look at each patient’s health comprehensively. We discuss proper home care techniques - how to brush, floss and use a Waterpik properly. We analyze and assess diet, and have a discussion relative to patient’s systemic health.”

In fact, many medical conditions overlap in the dentistry field. Pregnancy, diabetes, heart disease, high blood pressure and certain medications, to name a few, can result in a higher risk of dry mouth, gum disease, dental decay, infection and other issues.

Springhetti wants to walk alongside each patient to ensure they are the healthiest version of themselves.

The former triathlete understands what patients want from their side of the chair.

Prior to owning his own practice, Springhetti raced in marathons, triathlons, dozens of half IRONMAN races and

seven full IRONMAN races, including the IRONMAN World Championship in Hawaii. It was challenging, fun and, according to Springhetti, parallels what he’s doing in his office today.

“Dentistry is a challenging field, not just from a clinical aspect, but as a clinician and a business owner,” he said. “I think there’s always something I can be better at or improve upon. That’s how the triathlon was. No race is perfect, but it was a journey of self-awareness and it allowed me to be a better human and deal with life in a constructive way.”

It also put him in the position of being the patient a time or two, whether recovering from a bike accident or injuries from a long race.

“I’ve needed medical care, and in general I want the people that are taking care of me to be the best,” Springhetti said. “Being the best doesn’t just mean the best at what you do, but also how the provider makes the patient feel. It’s more than just people liking me. I can show before-and-after cases. I can have a team that has been in dentistry for 30 years and are the best at what they do, but

if I’m not treating people well, they aren’t going to return. Instilling that confidence leads to the best outcomes.”

From general cleanings to cosmetic dentistry, Springhetti Dentistry has it all. Springhetti’s wife, Dr. Jenna Oberley, a board-certified orthodontist, also offers orthodontic services in the office. The two have recently welcomed their first child, a beautiful baby girl named Irma Sue. The name was chosen to honor Springhetti’s great-grandmother, who immigrated from Italy in 1925. Springhetti also bears the wedding ring of his great-grandmother, which was passed down from his grandfather. They are excited for the new adventure of parenthood and look forward to showing her off to their entire dental family.

For more information, visit springhettidentistry.com.

NETWORKING

We have over 400 Chamber Members to strengthen your network reach.

GROWTH

Build your network and social media along side economic development professionals to bring more business and customers to you.

CONNECTION

We want our members to connect in a meaningful and purposeful way. Our First Tuesday event brings businesses together in a fun, after-hours setting.

EVENTS

Be a part of some of Zionsville's biggest events! Brick Street Market; Street Dance; Christmas in the Village just to name a few!

SOCIAL MEDIA

Our platforms have an unbelievable reach! We like to highlight our members in all sorts of attention grabbing ways!

ICE-ING ON THE CAKE

ZIONSVILLE HOCKEY CLUB WINS STATE CHAMPIONSHIP

Ben Highsmith, coach of the Zionsville Hockey Club, is thrilled about winning the Class 4A state championship.

“The championship game was a very surreal experience,” Highsmith says. “We had a specific game plan going into the championship game and were defensive minded. We bought into our game plan and went out and executed it. The emotions going into the game and then throughout the game was something that we had prepared for all year, and I feel that our

strong mindset was what made us different from our opponent. We had great leadership that was able to lead our team during tough times in the game.”

Highsmith notes that winning the 4A state championship in hockey is very tough to do.

“Only a few schools in the 50-year history of Indiana High School hockey have been able to do it,” he says. “4A has been dominated by Culver Academy, so for Zionsville to be champions is very special and a huge

accomplishment. The game itself was a battle from the start. Evansville has some very skilled players that we needed to shut down and then to catch them in quick transition. We took some penalties, and one big moment of the game was having to a kill a five on three, where Evansville had a twoman advantage. Our only goal and gamewinning goal came from Noah Farb and was assisted by his freshman brother, Charlie Farb. This is a very cool memory that the Farbs will have forever.”

Writer / Matt Keating Photography Provided

Highsmith is proud of the team.

“Our starting goaltender, Jackson Herbold, had a great game and registered a shutout,” he says. “Jackson played incredibly and was our rock, not only in the championship game, but the entire season. Our other senior goalie, Zach May, went down earlier in the season with a torn ACL, and Jackson stepped up and took the workload for the rest of the season.”

Highsmith says teams can take good

goaltending for granted at times.

“We were very blessed, however, with our two goaltenders,” he says. “These two gave us confidence that any game we went into, we had a chance because of our goaltending. Our defense was incredible all season and was intimidating to opponents all season long. They had a great game and shut down the potent offensive of Evansville.

Leading the way was John Zack, our captain, Rex Woolington, Chairo Jugg, Casey Schumacher, Luke Kirkpatrick and Ryan Fleming.”

Highsmith adds that the team’s offense bought into their identity as a team.

“This was even though we were a defensive team,” he says. “We had guys that could score and create offensive going forward. Leading the way for the forwards were Noah Farb, Silas Donovan, Alek Molinaro, and Kane McClurg. One player I would like to give a shoutout to that wasn’t able to be there physically, because of an injury sustained the weekend before in the state play-down games, was Zach Goggins. Even though he couldn’t be there with us because of ankle surgery, he was the energy guy for the team and his motivation for us before the game really helped.”

Highsmith says the positive season was one to remember.

“It was different from the start of the season because we knew we had a team that could win state,” he says. “I have always believed that champions are created before they win the championship, so I believed right from the start we were champions. We had a record of 36-10, and finished number-two in the state. We won the regular season Hoosier League. We also won a regularseason tournament in Chicago, Illinois.’

Brett Shahbaz, president of the Zionsville Hockey Club, says he also couldn’t be prouder of the team for winning the championship.

“The state championship game was epic,” Shahbaz says. “Both teams had a lot of great chances, but in the end it was the Zionsville Arctic Eagles who had the only goal of the game. Zionsville’s goalie Jackson Herbold was perfect in net with 19 saves.”

Shahbaz says it was a great season.

“The season was definitively one to remember,” he says. “Besides winning the final game, the next-best win came in the state semifinal game six days earlier against Culver A, the defending 4A state champion - their seventh title in a row.”

B O O N E C O U N T Y

C H A M B E R T H R I V E S ; 5 3 N E W M E M B E R S

I N J U S T 6 M O N T H S

B y : M i c h a e l a H o o v e r

O v e r t h e p a s t s i x m o n t h s , t h e B oo n e C o u n t y

C h a m b e r o f C o m m e r c e h a s e x p e r i e n c e d

u n p r e c e d e n t e d g r o w t h , m a r k e d b y t h e

w e l c o m i n g o f 5 3 n e w m e m b e r s i n t o i t s

v i b r a n t c o m m u n i t y

T h i s s u r g e i n m e m b e r s h i p i s a t e s t a m e n t t o

t h e C h a m b e r ' s u n w a v e r i n g c o m m i t m e n t t o

s u p p o r t i n g l o c a l b u s i n e s s e s a n d f o s t e r i n g

e c o n o m i c g r o w t h w i t h i n B o o n e C o u n t y B y

p r o v i d i n g a p l a t f o r m f o r n e t w o r k i n g ,

c o l l a b o r a t i o n , a n d a d v o c a c y , t h e C h a m b e r

s e r v e s a s a c a t a l y s t f o r s u c c es s f o r

b u s i n e s s e s o f a l l s i z e s a n d i n d u s t r i e s .

E a c h n e w m e m b e r b r i n g s u n i q u e p e r s p e c t i v e s , t a l e n t s , a n d r e s o u r c e s t o t h e

t a b l e , e n r i c h i n g t h e C h a m b e r ' s e c o s y s t e m

a n d s t r e n g t h e n i n g i t s c o l l e c t i v e v o i c e . F r o m

s t a r t u p s t o e s t a b l i s h e d e n t e r p r i s e s , t h e s e

B o o n e C o u n t y ' s e c o n o m y , u n i t e d b y a s h a r e d v i s i o n o f p r o s p e r i t y a n d i n n o v a t i o n .

T h e C h a m b e r ' s g r o w t h r e f l e c t s n o t o n l y t h e

r e s i l i e n c e o f B o o n e C o u n t y ' s b u s i n e s s

c o m m u n i t y b u t a l s o t h e e f f e c t i v e n e s s o f i t s

b u s i n e s s e s r e p r e s e n t t h e d i v e r s e f a b r i c o f L e t ’ s G e t S o c i a l !

p r o g r a m s a n d i n i t i a t i v e s . T h r o u g h t a r g e t e d m a r k e t i n g e f f o r t s , e d u c a t i o n a l w o r k s h o p s , a n d n e t w o r k i n g e v e n t s , t h e C h a m b e r e m p o w er s i t s m e m b e r s t o t h r i v e i n a n e v e r -

e v o l v i n g m a r k e t p l a c e

A s w e l o o k t o t h e f u t u r e , t h e B o o n e C o u n t y

C h a m b e r o f C o m m e r c e r e m a i n s d e d i c a t e d t o

d r i v i n g c o n t i n u e d g r o w t h a n d s u c c e s s f o r i t s m e m b e r s . B y f o s t e r i n g a s u p p o r t i v e a n d

c o l l a b o r a t i v e e n v i r o n m e n t , t h e C h a m b e r w i l l

c o n t i n u e t o s e r v e a s a d r i v i n g f o r c e f o r

b u s i n e s s c o n n e c t i b i l i t y a n d c o m m u n i t y p r o s p e r i t y i n B o o n e C o u n t y

A WHITESTOWN WONDER

L.A. Cafe, a Whitestown eatery serving traditional American cuisine, opened in 2002. Founded by Larry Averitt and Dan Cornelius, it was created to be an eclectic place to eat. Over 20 years later, this local spot is still a must-visit in Boone County.

Averitt’s daughter, Jessica Averitt, took over the business in 2011. Averitt graduated from Purdue with a tourism and hospitality degree. When the opportunity to own the former family business was presented to her, she couldn’t say no.

“When I graduated college, I spent a year as

the restaurant manager with someone else as the owner,” explained Averitt. “Things changed up a bit and the restaurant was going to close again, so I stepped in.”

Since its inception, L.A. Cafe has always provided a wide variety of menu items at various prices. The family-friendly restaurant continues to hold true to this concept, by providing quality meals at the right price for everyone to enjoy.

The lunch menu includes sandwiches, salads, soups and wraps. The dinner menu provides a totally different experience of

delicious starters, soups, salads, steaks, sandwiches and pasta.

You might be thinking about what the crowd favorites are - customers love the prime rib served on Friday and Saturdays. The shrimp cocktail is also a beloved appetizer, and patrons can buy one and get one free on Tuesdays. The restaurant has also just released their summer drink menu, which contains some delicious cocktails.

Besides the incredible lunch and dinner options, L.A. Cafe is also stocked with a full-service bar and delectable desserts,

Writer / Alli Donovan

Photographer / Krystal Dailey

ranging from their famous Peanut Butter Pie to the Seven-Layer Carrot Cake.

The food isn’t the only thing that brings customers to L.A. Cafe. The 22-yearold Whitestown staple provides a nice hometown feel that adds charm and leaves customers wanting to return.

“I love my customers,” said Averitt. “We’re in a small, local town, so you really get to know a lot of customers that come and dine in with us.”

As the small town continues to grow, LA

Cafe is continuously making improvements to meet the needs of the growing community. The restaurant recently completed their patio renovation that allows an extra 100 people to be in the space and enjoy a delicious meal.

“We’ve made the patio usable year-round,” explained Averitt. “We’ve installed a permanent canopy and electric vinyl

screens. It’s able to roll up in the summer and contain the heat in the winter.”

This new renovation provides the perfect area to enjoy a night out with friends, host a party or have dinner with the family.

L.A. Cafe is located on 4 South Main Street in Whitestown. For more info and to reserve a table, visit lacafeindy.com.

CarDon & Associates

Expands Westfield Community

Senior living management company CarDon & Associates is excited to announce an expansion of its Westfield community, Copper Trace, which is currently accepting reservations for its beautiful new one-and two-bedroom assisted living apartments.

“This expansion will comfortably accommodate the growing needs of seniors in Westfield and surrounding communities,” said CarDon President and CEO Kent Rodgers. “It offers opportunities for seniors who want to remain self-sufficient with the assurance of assistance when needed, as well as individuals coming out of short-term rehabilitation who might benefit from assisted living care.”

With assisted living, rehabilitation, long-term care and memory support, Copper Trace provides a comprehensive continuum of care. But the community is far more than a functional space — it’s an aesthetically pleasing place residents will be proud to call home.

Copper Trace’s professional interior designer drew upon her knowledge of color trends, furniture types and layout design to create an attractive, comforting, fun environment that residents can easily navigate. Thanks to the expansion, it’s not just their home but a bustling metropolis complete with the following:

• The Bistro — our expanded, fully renovated dining venue.

• The Colonnade private dining room.

• An expanded fitness room.

• The Fireside Lounge — a double-sided fireplace lounge where residents can chat with friends and neighbors over coffee from the Fireside Café.

• The Harmony Lounge, where residents can enjoy live piano music.

• Copper Terrace, an outdoor living space perfect for reading, bird-watching, you name it.

• A beauty shop, movie theater, activity area AND MORE!

in Indiana and the country, Copper Trace’s home base of Westfield is close to such family-friendly attractions as Conner Prairie, the Clay Terrace Mall, Birdies Miniature Golf and the Grand Park Sports Campus — home of the Indianapolis Colts Training Camp and Pacers Athletic Center.

To serve as a community resource and make for the smoothest possible transition to senior living, Copper Trace offers Journey to Senior Living, an eight-week email series covering a wide range of topics, including understanding when it’s time for senior care; whether or not to make the move to a senior living community; and exploring common financial questions about senior living care.

To receive these emails, you can sign up under the Copper Trace community page on the CarDon website. In addition to this, the main CarDon website hosts a Senior Resource Hub full of videos featuring interviews with experts in the senior care industry. Scan the QR code above to view them. These are great first steps toward making sure senior living is the right fit for you or your loved one.

Whether you or your loved one needs extra help with daily activities, has additional health care needs or is looking for community with others, the staff at Copper Trace is available to help you make the best possible decisions for them … and you.

Copper Trace’s new assisted living apartments are now available for reservation.

Contact us today at www.cardon.us or call Copper Trace at (317) 844-5050 for more information.