Daily Toreador The
TUESDAY, MARCH 4, 2014 VOLUME 88 ■ ISSUE 102
Former Texas Tech student found guilty A jury found 23-year-old David Watson, a former Tech student, guilty Monday. The trial involved Watson, accused of aggravated sexual assault of an adult, aggravated kidnapping, possession of child pornography, improper photography and retaliation in connection with the sexual assault, according to a past article from The Daily Toreador. The jury found Watson guilty of sexual assault, according to the trial report, but was not found guilty of the original charge of aggravated sexual assault. The video of the alleged assault was played again for juries Monday, according to the report, and it is believed by the jury that the tape clearly chronicles the crime that occurred. In addition to the video of the assault that was played, a recording of a conversation between investigators and Watson was played. The conversation includes Watson telling investigators that he needed to talk to the alleged victim to resolve the issue and that there was some evidence that looked bad for him, which is why he needed to talk to the alleged victim, according to the report. The jury took four hours to reach a verdict, according to the report, and the punishment phase of the trial will continue today. ➤➤dgaytan@dailytoreador.com
Texas officials advise on bad weather voting AUSTIN (AP) — The Texas Secretary of State is advising county election officials to extend polling hours and combine voting locations in case of bad weather. The National Weather Service has issued a Winter Storm Advisory for much of the state Tuesday morning. Some schools are planning to open late. The secretary of state is the top election official and sent a memo to county election official on how to deal with potential difficulties. Each county will make its own decisions.
OPINIONS, Pg. 4
Students cook Latin American cuisine By TAYLOR PEACE Staff Writer
While some students spend their Saturdays sleeping in or going out on the town in Lubbock, Alfonso Sanchez’s students are spending their Saturdays putting their cooking skills to good use to make a variety of Latin cuisine meals. Sanchez, an associate professor in the restaurant, hotel and institutional management department, provides students an opportunity to make and taste authentic Latin American dishes with emphasis on Mexican cuisine through his advanced Latin American culture and cuisine class. Sanchez said the class is a way for his students to have hands-on experience in the kitchen while mixing it up with a little culture and fun. “The class’ goal is to encourage these students to enjoy cooking,” he said, “all while empowering them to be able to change recipes and to work by trial-and-error.” Students get to make a variety of dishes ranging from all types of enchiladas, red chili salsas, chicken and beef fillings, corn tortillas, artisan bread and tres leches cakes as desserts. At the end of class, the students sit down to eat the dishes they have prepared that day, Sanchez said. “Even if there are mistakes made when preparing the food, the students making the mistakes will have to eat it to understand and learn,” he said. “But the students love the food that is prepared in our class and even get to take the leftovers home when we have any.” Growing up in Chihuahua, Mexico has helped Sanchez get a feel for Mexican cuisine and become familiar with the food and culture, he said. When he was in Mexico, he and his wife used to have a food stand selling burritos and tortas, he said, which helped him learn how to cook and become familiar with the business. “Anyone who has Mexican friends knows that when you visit them at their home, you always end up in the kitchen,” Sanchez said. “The students get experience in making all these foods from another cul-
Staff Writer
Opinions May Vary: U.S. response to Ukraine
NIKA ROGERS, A senior restaurant, hotel and institutional management major from Albuquerque, N.M., assembles a plate for the advanced Latin cuisine class Saturday in the Human Sciences building.
MELISSA SOSA, A senior restaurant, hotel and institutional management major from McAllen, prepares green chiles for the advanced Latin cuisine class Saturday in the Human Sciences building.
ture, helping them become more diversified in the kitchen.” Sanchez starts the class with a 15-minute instruction on what the students are to do for the class, he said. He said he divides the students into teams of two, usually pairing an experienced student with a novice in order to help each other out. “I give them certain recipes and assign each group specific tasks,” Sanchez said. “I walk around to every station to check on them providing advice and more instructions if necessary.” Charlie Adams, associate professor of restaurant, hotel and institutional management and director of Career Services, said Sanchez is a great professor for the class considering his Spanish background and cultural influence. Adams said students have to speak Spanish throughout the class period while they are learning to cook Latin cuisine. CUISINE continued on Page 2 ➤➤
CAMERON LYNCH AND Nika Rogers, senior restaurant, hotel, and institutional management majors from Houston and Albuquerque, N.M., cook for the advanced Latin cuisine class on Saturday in the Human Sciences building.
PHOTOS BY CASEY HITCHCOCK/The Daily Toreador
STUDENTS OF THE advanced Latin cuisine class assemble plates for tasting and storing, which included mini churros, Saturday in the Human Sciences building.
Lubbock ranked No. 6 for Tech student victimized by best city to save money local rental housing scam KAITLIN BAIN
Gleinser vs. Reynolds
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Average savings accounts, low unemployment rate and low home prices caused the city of Lubbock to be ranked No. 6 on GOBankingRates’ list of best and worst cities for saving money. The survey measured 100 of the most populated cities in America, according to the report. Casey Bond, managing editor of GOBankingRates, said the ability to increase one’s economic status has more to do with the environment than directly
relying on one’s income. “The ability to stop living paycheck to paycheck and start saving has a lot to do with circumstance and environment,” she said. “No one can take advantage of even the best interest rates if taxes are through the roof, homes are unaffordable and there aren’t any jobs.” Lubbock’s positive contributing factors, according to the report, were its low unemployment rate, sales tax, home prices, high household income and average savings account rate. RANKED continued on Page 2 ➤➤
KAYLIN MCDERMETT Staff Writer
Students looking to move into a new home next year need to be aware of a scam in Lubbock targeting prospective renters. Katie Lucas, a junior education major from Lubbock, was recently the target of a housing scam, which cost her about $1,200. “My boyfriend and I were looking for a place to move in together,” she said. “We found one online that seemed like the perfect duplex for rent, and we contacted the guy who said he owned the house.” After contacting the homeowner, Mi-
chael, he told Lucas he was stationed on a military base and could not receive permission to leave unless she sent him money covering the deposit and the first month’s rent totaling $800. Lucas said the man sent her pictures to show his credibility, and she did not hesitate to believe him. “He sent us pictures of like his military I.D. and some paperwork showing that he owned the property,” she said. “He also gave us the contact information of his personal financial adviser.” SCAM continued on Page 2 ➤➤
Obama introduces ‘My Brother’s Keeper’ initiative to nation By KAYLIN MCDERMETT Staff Writer
Senior makes impact despite injury — SPORTS, Page 5
INDEX Crossword.....................2 Classifieds................5 L a Vi d a . . . . . . . . . . . . . . . . . . . . . . . . 3 Opinions.....................4 Sports.......................5 Sudoku.......................5 EDITORIAL: 806-742-3393
President Barack Obama unveiled the “My Brother’s Keeper” initiative Friday, which is aimed at aiding young men belonging to racial minorities through the early years of their education and careers. Obama said in an address to the nation the need for action is necessary because many in the educational system are lacking guidance and determination in their lives. “There are a lot of kids out there who need help, who are getting a lot of negative reinforcement,” he said, “and there is more that we can do to give them the sense that their country cares about them and values them and is willing to invest
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in them?” The initiative is centered around research showing men of racial minorities, regardless of where they are from, are disproportionately at OBAMA risk from their youngest years through college and the early stages of their professional lives, according to the White House’s website. Data claims 86 percent of black students and 82 percent of Latino boys in the fourth grade are also shown to read
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below proficiency levels, compared to only 54 percent of white boys, according to the website. Education is not the only focus of the initiative. Black and Latino young men are more than six times as likely to be victims of murder than their white peers and account for almost half of the country’s murder victims each year, according to a CNN article. The goal of the program is to better prepare young boys early in their education in order to unlock their full potential and guide them to be successful men. “By focusing on the critical challenges, risk factors and opportunities for boys and men of color at key life stages, we can improve their long-term outcomes and ability to contribute to the nation’s competitive-
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ness, economic mobility and growth and civil society,” according to the initiative. “Unlocking their full potential will benefit not only them, but all Americans.” Several steps will be taken through the initiative in order to aid struggling students. Leading foundations and businesses will take a collaborative, multi-disciplinary approach to build ladders of opportunity to high school and college students. The My Brother’s Keeper Task Force was also created to help determine which public and private efforts are working, how the Federal government can support those efforts and how to get more people and businesses involved.
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INITIATIVE continued on Page 2 ➤➤ EMAIL: news@dailytoreador.com