SEA FOODIES As competition has heated up, many cruise lines have revamped their menus and venues, introduced new celebrity chefs, and optimized their culinary classes to include chef-hosted food market excursions. Let’s come clean right now and admit that our cruise vacations are often chosen for their menu offerings and onboard mixology. With that in mind, we contacted our favorite providers to see what new seafaring dining experiences they’ve cooked up for us this year.
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Oceania Aquamar Vitality Cuisine
Blu, Celebrity Aquaclass
The Taste of Wellness Aboard Oceania cruises, new Aquamar Vitality Cuisine includes surprisingly satisfying plant-based options and whole food dishes, BOOK such as the Osaka power bowl made with soba noodles, veggies, and a tangy orange-miso glaze. Each new day starts strong with energizing breakfasts like berry-topped oatmeal banana pancakes. Before bedtime, vodka-marinated Strawberries Romanoff make for the sweetest of dreams. In Blu, the exclusive restaurant for Celebrity’s AquaClass® guests, a “clean, crisp, and inventive” new menu ensures post-massage meals keep the healthy vibes flowing.
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ENSEMBLE TR AVELER ’S TABLE 2021
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