To Go or Not to Go?

by NICOLE HUANG

“As an immunocompromised individual, I had to convince myself that everything around me outside was contaminated, and either limit my exposure, or take extra precautions if I did go out. When things started reopening, it was especially difficult to choose between going out with friends and staying at home, since I knew that I didn’t have as healthy of an immune system as others might.”

“Although I’m always finding new ways to balance work and relaxation, I’ve learned to allot time and effort to take care of my health. I’ve practiced making different foods that were not only tasty but also beneficial for my health.”