Game Day Appetizers Fan Faves
Sesame Chicken Fingers
• 1/3 cup light mayonnaise
• 3 tablespoons liquid honey
• 1 tablespoon fresh lemon juice
• 1/4 cup light mayonnaise
• 2 tablespoons Dijon mustard
• 2 tablespoons fresh lemon juice
• 1/3 cup dry bread crumbs
• 3 tablespoons sesame seeds
• 1 tsp. Italian herb seasoning
• 1 lb. skinless boneless chicken breasts cut into ngers, 2” x 1/2”
In a small bowl, combine mayonnaise, Dijon mustard and lemon juice. On waxed paper or in a shallow bowl, combine the bread crumbs, sesame seeds and Italian seasoning. Coat chicken with mayonnaise mixture, then with bread crumb mixture. Place on prepared cookie sheet. Bake in preheated oven for 1520 minutes or until golden brown and the chicken is no longer pink inside, turning once. Serve hot
Pepperoni Pizza Dip
• 1 jar pizza sauce
• 3/4 cup chopped turkey pepperoni
• 4 green onions, chopped
• 1 can sliced black olives, drained
• 1/2 teaspoon dried oregano
• 1 cup shredded mozzarella cheese
• 3 ounces cream cheese, softened
1. Combine pizza sauce, pepperoni, green onions, olives, and oregano in a slow cooker. Cover; cook on low 2 hours until mixture is hot.
2. Stir in mozzarella and cream cheese until melted and well blended. Serve with Chicken Fingers or Breadsticks
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