Townsville Food Magazine Issue 9 - Winter

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ADVERTORIAL


ADVERTORIAL

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9 enu m

HERE’S A TASTE OF OUR NEW MENU

pork

poultry

PORK BELLY AND SEARED SCALLOP TWICE COOKED PORK BELLY, SEARED SCALLOPS, BUTTERNUT PUMPKIN PUREE, FENNEL POLLEN DUSTED APPLE CHIPS

GAME &

BRAISED OX TAIL AND CURED PORK CHEEK SPATZEL SERVED WITH WILD MUSHROOMS, CRISPY KALE AND PARMESAN

DUCK TORTELLINI ORANGE AND CARDOMON BRAISED DUCK, MUSHROOM RAGOUT, ALMOND BRITTLE

vegetarian

QUAIL ESCABECHE SAFFRON CRUSHED POTATO, BBQ SPANISH SAUSAGE, CHILLI QUINCE FONDUE, CRUSTY FRENCH BREAD

CARAMELISED BEETROOT TART TARTIN WATERCRESS SALAD, GOATS CURD, BALSAMIC REDUCTION

7 PALMER STREET, SOUTH TOWNSVILLE

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TELEPHONE 4724 1460 MICHELSRESTAURANT.COM.AU SPECIAL FEATURE


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Epicurean Wedding at Jam

Whether you choose a stunning cocktail party or intimate sit down dinner, we are passionate in providing seasonally inspired menus with the highest level of personal & professional service, tailored to suit your individual taste. Sundays are the perfect opportunity to book out the entire restaurant & first floor exclusively for your Big Day.

Our Chef, Matt Merrin can work with you to create a perfect menu for your wedding day. SAMPLE WEDDING DAY

Canapé Entrée Main Dessert

BREAKFAST - LUNCH - DINNER - FUNCTIONS - PRIVATE DINING

Menu:

Mini pork Bao- Cha siu pork steamed buns Innisfail barking crayfish, calamari + herb salad, finger lime panna cotta Black Angus eye fillet, baby beets, olive soil, mushroom cream ‘Dessert for two’ caramel melt, chocolate mousse, salted peanut crunch, raspberries, popcorn ice cream

1 PALMER ST, SOUTH TOWNSVILLE | 07 4721 4900 | WWW.JAMCORNER.COM.AU



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from the editor

paleo organic cakes

Lovingly Handmade glutenfreelove donutlove dair yfreelove ref inedsugarfreelove cakelove organiclove paleolove rawlove soyfreelove handmadewithlove additivefreelove preservativefreelove bakedlove veganlove allergenfreelove 0457 450 947 | bree@glutenfreelove.com.au 30

for market locations and stockists follow us on facebook

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Bringing you Townsville’s largest selection of domestic and imported cheeses 12 - 18 Village Drive, Idalia • 07 4729 1334 • Open 7 Days

betty blue + the lemon tart

you’ve tried our delicious breakfast now come try our new lunch menu

95 Denham Street Townsville

07 4724 2554











Sir Leslie Thiess Drive // pierrestaurantandbar.com.au // (07) 4721 2567







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from the editor N MENTIO UR FOR YO D A IS H T DISCOU SPECIAL FEATURE

NT!

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NEW ZEALAND FOOD + WINE FESTIVAL AT A TOUCH OF SALT

SUNDAY 28 AUGUST FROM NOON RIVERSIDE. 86 OGDEN ST. TOWNSVILLE. TOWNSVILLETICKETS.COM.AU

SALTRESTAURANTS.COM.AU





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from the editor

Real Good REAL Food LOCALS From

Find us at 66 bayswater rOAD - HYDE PARK Ph: 4721 1154 | facebook.com/therealburgerco Open: 1 0 - 8 M o n d ay - T h u r s D AY | 1 0 - 9 F r i d ay | 1 1 - 9 S at u r d ay + S U N D AY

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family friendly - licensed - alfresco dining dine in OR takeaway

ITALIANS DO IT BETTER

call to book your table

47716000

pasta + risotto 10

$

pasta or risotto with the purchase of any drink*

* C O N D I T I O N S A P P LY

Lunch Tue - Fri

Open

Dinner Tue - Sun

www.zizzis.com.au 241 Flinders St, Townsville City

420 Flinders Street. Open from 6am Licensed / Corporate catering Fairfield Central. Open till late Licensed / Full restaurant menu Stockland. Open 7 days Traditional espresso bar / CafĂŠ menu




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