christmas day menu 3 courses for ÂŁ44.95
Starters zuppa tacchino
Main Courses tacchino arrosto
chefs own turkey broth served with warm bread
traditional roast turkey, served with all the trimmings
muscoli al tegamaccio
sirloin steak, cooked in a creamy mustard and whisky sauce
bistecca al whiskey
mussels in a leek, carrot and chilli tomato sauce
orata al forno
pate della casa
fillet of seabream, cooked with cherry tomatoes, lemon and spring onions with vegetables and potatoes
Homemade chicken liver pate served with warm toast and chutney
prosciutto e melon
pollo alla sienese supreme of chicken wrapped in parma ham stuffed with soft cheese, served with a leek and mustard sauce
Seasonal melon and parma ham
mia casa
brie con mele
strips of chicken, mushroom and brocolli served with penne pasta in a creamy sauce with a little chilli
deep fried brie in bread crumbs, garnished with cooked apples
vitello al sophia loren
cocktail di gamberetti
medallions of veal cooked in sage, parma ham and fresh mozzarella
Classic prawn cocktail in Marie Rose sauce served on a bed of lettuce
Dolce christmas pudding served with warm custard
sticky toffee pudding Homemade sticky toffee sponge pudding served warm with vanilla ice cream
chocolate fudge cake Warm chocolate cake served with vanilla ice cream and fresh cream
trio of ice cream 3 Scoops of Italian ice cream of your choice topped with a selection of sauces
tea & coffee 10% service charge to parties of 6 or over maximum stay 2 hours from time of booking