3 minute read
33 Regent Seven Seas Cruises
A shore thing
Imagine if shore excursions were included, and unlimited! That is the case on Regent Seven Seas Cruises in every port of call. Let us repeat that – unlimited and included shore excursions in every port of call. There are over 500 ports on Regent Seven Seas Cruises immersive itineraries with more than 2000 shore excursions in regions from Africa and Arabia to Asia, from the Caribbean to Canada, from South America to the South Pacific, the Mediterranean to Australia and New Zealand, and Northern Europe. The world really is your oyster with Regent Seven Seas Cruises.
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“I was so impressed when I travelled with Regent Seven Seas Cruises and I can highly recommend them. It was amazing in so many ways and it is all inclusive with unlimited shore excursions. I loved visiting Rome, Salerno (Gateway to the Amalfi Coast,) Messina, Santorini, Kusadasi and inspiring Ephesus, Istanbul and Athens. The service was outstanding, the suites very spacious and I took full advantage of the daily included valet laundry service! Best for: Some of the most spacious suites at sea!” SHARYN BLEAKLEY | NOLLER & TURNER TRAVEL ASSOCIATES, QLD
An itinerary you’ll love
The 10-night ‘Grandeur in the Greek Isles’ itinerary onboard Seven Seas Grandeur, departs from Istanbul and sails to Athens (Piraeus), visiting Lesbos, Mykonos, Patmos, Rhodes and Heraklion (Crete) in Greece, Limassol in Cyprus, and Antalya, Bodrum and Ephesus in Turkey – just remember to look up when you get to the Celsus Library. Discover more from Regent Seven Seas Cruises
HIDDEN GEM Every luxury is included – unlimited shore excursions, premium beverages, prepaid gratuities, specialty restaurants, valet laundry service, unlimited Wi-Fi. As the leading luxury cruise line on the ocean, Regent Seven Seas Cruises offers some of the largest and most spacious suites at sea, with one of the highest crew to guest ratios meaning there is never a crowd.
FINE DINING at sea
Our favourite culinary innovations and experiences afloat.
DUCASSE AND PONANT - A dream combination
Gastronomy is hugely important to PONANT, and the forward-thinking expedition cruise line has been working with Ducasse Conseil – the consulting firm founded by the famous Michelin Star chef Alain Ducasse – since 2016. DUCASSE Conseil created an entirely new culinary identity in collaboration with the PONANT teams, showcasing healthy, gourmet and elegant dishes and ‘Haute Couture’ cuisine that can be enjoyed on the water. Available on all the ships in the PONANT fleet, this collaboration has given rise to some 500 recipes. The successful collaboration raised the bar even further for the impressive and innovative new ship – Le Commandant Charcot. A unique ship requires unique dishes, with Alain Ducasse and the PONANT chefs working closely together to ensure the food on the ship is worthy of the enchanting locations the ship explores. “I really like the idea that passengers will discover distant horizons, the rugged beauty of polar landscapes and so a complete change of scenery – and then for their meals, they will return to the soft atmospheres of these charming and elegant restaurants to enjoy refined French cuisine,” says Alain Ducasse. Each of the three restaurants on Le Commandant Charcot has its own signature. On the terrace, the Inneq bar has an offering that varies daily as well as a permanent menu. Gastronomic restaurant Nuna gives pride of place to natural, healthy and gourmet cuisine from breakfast to dinner. And Sila offers an original and hearty buffet. From the dining experience and service to the wine waiting and atmosphere, everything will be in harmony to create unforgettable culinary memories.