Food & Drink
PINTS PLATES AND
ADVENTURES IN VEGAN FOOD AND CRAFT BEER by ILANA CLAMP
P
erfect pairings abound in the world of food and drink—think wine + cheese, gin + tonic, chips + dip… you get the idea.
But for those embracing a vegan lifestyle, some pairings might become a bit more challenging. Have no fear! If you love craft beer but not necessarily the typical meat-centric foods that tend to be paired with it, get ready to enjoy some vegan food and beer pairings that will leave you hungry and thirsty for more! A good first step is to focus on the basics of what you are trying to pair.
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Look Local Volume 2 | Issue 9