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life in our foothills

life

FEATURE

IN OUR

June 2013

Quilting queen

20 years of

Blue Ridge Barbecue Lifeinourfoothills.com June 2013

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FEATURE

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FEATURE Editor's note

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ummer seems to inspire – inspire thoughts of activity and creativity. One is never hard pressed to discover either in the foothills of North Carolina or the Upstate, as our area seems to exude both fervently. We have internationally-acclaimed artists here such as Marilyn Doheny. Step inside her space, The Melrose Inn near downtown Tryon, and you enter a world of color and whimsy. It’s here, inside this quirky bed and breakfast, that she welcomes quilting devotees from around the world. She teaches them to transform fabric in directions their imaginations never expected to go. And they are delighted when they do. Another form of creativity in its own right gets fired up on grills and in smokers at the Blue Ridge Barbecue and Music Festival. Held every year at Harmon Field, the festival celebrates its 20th birthday June 14-15. Walk through Hog Heaven and you’ll experience the aromas, sights and sounds this festival boasts. It brings the highest caliber cookers the country has to offer to town and cooks up crafts, music and car shows as its sides. Of course, if one knows much about Tryon, they know Lake Lanier affords some of the most beautiful scenery to be found. Talented freelance photographer Erik Olsen brings the lake and its splendor to you in a pictorial tale just in time to entice you to hit various lakes yourself this summer. If you want to take a bike ride around the lake, grab a kayak and head to Lake Adger or even try your athleticism out at stand up paddleboarding, Terra on Trade can help you out. They offer lessons and rentals to get you out in nature with family and friends. Isn’t it wonderful to live in a place that offers so much to explore? To learn more, visit us at lifeinourfoothills.com or call us at 828859-9151.

Samantha Hurst, Editor

samantha.hurst@tryondailybulletin.com

on the cover Marilyn Doheny, owner of The Melrose Inn, and internationally-known contemporary quilt designer, will be the featured artist-in-residence at the Landrum Quilters' biannual quilt show this month.

Photograph: Erik Olsen Cover design: Samantha Hurst

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PUBLISHER Betty Ramsey EDITORIAL Samantha Hurst Leah Justice Gwen Ring CONTRIBUTORS Barbara Childs Gillian Drummond Robin Edgar Carol Lynn Jackson Erik Olsen

PRODUCTION Samantha Hurst Gwen Ring MARKETING Harry Forsha Kevin Powell Lenette Sprouse ADMINISTRATION Jessy Taylor DISTRIBUTION Jeff Allison Jonathan Burrell Tony Elder Ethan Price Life in Our Foothills is published monthly by Tryon Newsmedia, LLC. Life in Our Foothills is a registered trademark. All contents herein are the sole property of Tryon Newsmedia Inc. [the Publisher]. No part of this periodical may be reproduced without written permission from the Publisher. Please address all correspondence (including but not limited to letters, story ideas and requests to reprint materials) to: Editor, Life in our Foothills, 16 N. Trade Street, Tryon, N.C. 28782. Life in Our Foothills is available free of charge at locations throughout Polk County and upstate South Carolina. Please visit lifeinourfoothills.com for a list of those locations. Subscriptions are available at a rate of $35 for one year by emailing subscribe@lifeinourfoothills.com or by calling 828-859-9151, ext. 101. Advertising inquiries may be made by emailing advertise@lifeinourfoothills.com or by calling 828-859-9151.


FEATURE

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Queen of quilting

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Lake Lanier

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River's Edge

Contemporary quilt artist and teacher Marilyn Doheny will be featured as the artist in residence at the 2013 Landrum Quilters Quilt Show.

Smoking 20 years Blue Ridge Barbecue & Music Festival marks a milestone.

House of history Tryon Estates residents find calling in supporting one-of-a-kind historical museum - the House of Flags.

An oasis right outside of Tryon.

Terra on Trade This shop caters to the outdoor lover at every level and encourages more of us to experience nature.

Heather and Lance Smith spend more than a decade teaching kids the joys of fishing, hiking, growing vegetables and more. JU N E 2 0 1 3

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CONTENTS FEATURE

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59 COLUMNS 54 Country Living

Gillian Drummond says it's all in the details.

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IN EVERY ISSUE 8 Out & About

Plan your calendar for the new year.

10 Short Stories

John Cash heads back up the Saluda Grade and charities get ready to cheer on their horse in the TR&HC Events' first Charity Jumper of the season.

14 Foothills Featured Catch a glimpse of recent events.

APPOINTMENTS 58 Equestrian events

From the Pisgah Trailblazers to TR&HC events and driving trials, equestrians in our area enjoy a full calendar. 6 LIFEINO URFO O T HIL L S. C O M

59 Latigo Cowboy Church

You don't have to take off your hat in this church – they welcome the cowboy in everyone, dust and all.

62 Fairytale business

Carolina Horse and Carriage makes fairytales come true for weddings, Christmas and more.

64 Cookman Collector creator Kit Myers talks about the Cookman Collector and other personal efforts in the equine community.

66 Weaving life with horses Dean Weaver has spent much of his life in the saddle.

68 Mahler's Carriage Awaits Nancy Mahler continues passion in a carriage.


Monthly Contributors

Clarifications

FEATURE

Barbara Childs

Barbara Childs is a freelance writer for Appointments. She has authored two children's books, "Sammy and the Cow Bird" and "Dear Bianca, Yours, Rudyard." Child's horse Bagheera and she were the National Champions of the USA in 1987. She also served on the Illinois Dressage and Combined Training Board of Directors for 11 years. Sutton is the horse she loves and rides today.

Gillian Drummond

Growing up and moving around the world taught Drummond three things; that change is positive, there are wonderful people everywhere and you can always create a home. She moved to Tryon in 2010 and opened up her decorating business. She has been in the field for over 35 years. Her mission is to be your guide in creating a beautiful, comfortable haven.

Robin A. Edgar

Freelance journalist Robin A. Edgar writes for local, regional, and national publications from her home near Lake Lanier in Tryon. She also conducts life writing workshops around the country based on her book, In My Mother’s Kitchen: An Introduction to the Healing Power of Reminiscence.

The above picture that ran on page 50 in the May Life in our Foothills issue should have included the following cutline: "Portugaise" chintz from Brunschwig & Fils. Room setting Brooke Astor's library designed by Parrish Hadley. Photography by William P. Steele, courtesy of Brunschwig &Fils.

Corrections Kirk Gollwitzer

Kirk Gollwitzer is a freelance writer frequently writing articles for Google News Service, and other media organizations. After a successful career in business, Kirk found his true passion in telling a story through writing, photography and video. Kirk has a passion for music and major interest in sports. He is also writing a novel which will be adapted to a screenplay.

Erik Olsen

A native of Germany, Olsen began learning about photography at a very early age. Over the years, he worked in the TV news industry until making the decision to transform his expertise into a business. Today, he is blessed to follow his given passion and pursue what he loves for a living, filmmaking and photography.

"In the March issue of Appointments, in the "Heaven Sent" column by Barbara Childs, it was erroneously stated that a new equine rehabilitation center called Pegasus is up and running. Although this facility will provide world class, state of the art equine rehabilitation to this community and region, it has not broken ground as of yet. Funding is almost complete and as soon as construction has begun, Pegasus will begin providing unprecedented conditioning and rehabilitative care for your equine athlete. " Although Pegasus was not consulted about and did not give permission to publish the information, we do look forward to opening our doors to the public and becoming an active contributor to the local equine community, as well as the region, in which we live." – Dr. Sean Eastman

Deadlines Life in our Foothills publishes the last Thursday of each month. The deadline to submit content for the consideration of staff is the 1st of each month for the following month’s magazine. The staff of Life in our Foothills has the right to edit any and all content before inclusion in the publication. Please send your items to samantha.hurst@tryondailybulletin.com. JU N E 2 0 1 3

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FEATURE

Left: Saluda Coon Dog Day Below: Stop Hunger Now

CALENDAR JUNE June 1 Saluda Historic Homes Tour With the generous inventory of historic houses in Saluda, any tour is a much – anticipated event. For more information, visit historicsaluda.org Henderson St., Saluda June 1, 10 a.m. – 1 p.m. St Luke’s Hospital Spring into a Healthy Summer Free community health fair. Find out what services are available in our community and take advantage of free health screenings. Stearns Park June 1, 8 p.m. JOHNNYSWIM A folk, soul, blues, pop music duo consisting of singer-songwriters Amanda Sudano and Abner Ramirez. The duo formed in 2005 in Nashville, Tenn. Tryon Fine Arts Center June 1, 5-8 p.m. Mountain Sculpture opening reception Upstairs Artspace June 2, 2 p.m. John McCutcheon Enjoy a performance from a musician and storyteller who is, according to the late great Johnny Cash, “the most impressive instrumentalist I’ve ever heard.” Lanier Library Association

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June 6, & 8, 1-5 p.m. Metal Box Class with Bonnie McLain Mill Spring Ag Center www.purpledragonflystudio. blogspot.com or call 828-625-1180

Landrum Middle School www.landrumquilters.com

June 7, 7 p.m. Polk County High School graduation

June 14-15 Blue Ridge Barbecue and Music Festival Food, live music, craft vendors, a car show, carnival rides, and, of course, award-winning barbecue. Visit www.blueridgebbqfestival.com or call 828-859-7427. Harmon Field, Tryon

June 7, 7 p.m. Summer Tracks concert series Peggy Ratusz Band – a tribute to Nina Simone. Rogers Park, Tryon June 8, 8 a.m. Stop Hunger Now The Rotary Club of Tryon invites the community to help put a stop to hunger. Volunteers come to the open-air gymnasium at Harmon field and help prepare meals for shipment to Haiti Outreach Ministries. Harmon Field June 8, 5-8 p.m. TDDA Tryon Gallery Trot Downtown Tryon comes to life with galleries hosting opening receptions, late hours or featuring special events. Downtown Tryon June 11- July 10 Carolina Camera Club Exhibition Tryon Fine Arts Center June 13-15, 10 a.m. – 5 p.m. 2013 Landrum Quilt Show

June 14, 7:30-11 p.m. Blue Ridge Contra Dance Saluda Party Place

June 18, noon – 1 p.m. Kevin Brode, bagpiper Lanier Library June 20, 1-5 p.m. Peek a Boo Book class with Bonnie McLain Mill Spring Ag Center June 21, 7 p.m. Summer Tracks concert series Bayou Diesel - zydeco. Rogers Park, Tryon June 21-23 Reproduction Powder Horn with Clinton Byers Tryon Arts & Crafts www.tryonartsandcrafts.org June 22 Shibori Textile Techniques workshop with Christine Mariotti Tryon Arts & Crafts www.tryonartsandcrafts.org

June 22 Second annual Growing Cycle-to-Farm Tour Parker-Binns Winery 828-894-8218 June 29-30 Pewter Casting with Kim St. Jean Tryon Arts & Crafts www.tryonartsandcrafts.org June 29, 5-7 p.m. Tryon Painter & Sculptors Instructors Show Opening Reception Tryon Painters and Sculptors Gallery JULY July 4, 7:30 a.m. Fabulous Fourth Bike Tour Metric and Half Metric bike tour hosted by the Rotary Club of Tryon. Ellen Seagle, ride director at 828-674-6087 or visit www.fabulous4thbiketour.org. Harmon Field, Tryon July 6, 6 p.m. U.S. 440 Army Band Rogers Park, Tryon July 6, 8 a.m. Coon Dog Day 5k The Party Place and Event Center Saluda www.facebook.com/CoonDogDay5K or call 828-749-2581 July 6 50th Anniversary Coon Dog Day Downtown Saluda


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SHORT STORIES

Climb to annual conquer cancer

5th

John Cash is gearing up to make his fifth trek up and down the infamous Saluda Grade in the name of conquering cancer. On Saturday, June 22, beginning at 8 a.m., Cash and fellow riders plan to set off from Tryon Youth Center on Hwy. 176 to make the ascent up to Saluda. Cash attempts 10 trips (84 miles total) up and down the Saluda grade to benefit the Livestrong Foundation and the Gibbs Cancer Center Survivorship program. This year, Cash said he feels fortunate to have guest rider George Hincapie (17 time Tour de France competitor) joining the ride. “We would love lots of company. Come join me for one trip or all 10! Any donations will be appreciated,” Cash said. All donations and monies received during the event are tax deductible under 501c3. The Tryon Youth Center will provide pizza during and after the ride. The cost will be $10 per plate or $15 per pizza. All proceeds will benefit the cause. Cash encourages the community to learn more about the disease. More than 560,000 people will die from cancer this year – 1,500 per day, 63 per hour, one per minute. “The Gibbs Center’s survivorship program is amazing, and much needed,” Cash said last year of one of the two programs benefiting from the ride. “People often don’t realize how much people go through after they’ve completed treatment for cancer. There’s plenty of help for the first two stages for cancer victims – being told you have cancer and treatment – but not much help for the last stage – survivorship.” Despite all the advances in cancer treatment and research, the fight is far from over. For additional information, contact John D. Cash at Nature’s Storehouse by calling 828-859-6356 or emailing naturesstore@windstream.net. 10 L IFEINO URFO O THI L L S. C O M


Si z z ling Summer Tryon Arts and Crafts School SHORT STORIES

Tryon Arts and Crafts School prepares to offer students the opportunity to discover hidden talents through the help of professional artists this summer during its Summer Sizzler program. This year’s classes may include: pottery, fused glass, pastel painting, woodworking, jewelry making, storytelling, silk painting, basketry, mask making, felting and/or pen & ink watercolor. At least eight topics will be presented during each of the five weeks of camp. Students have the chance to present their work during a gallery show at the end of their session.

Camp dates July 8-12, July 15-19, July 22-26, July 29- August 2 and August 5-9. Classes run from 9 a.m. to 5 p.m. with a lunch break. Students are encouraged to wear clothing that they don’t have to worry about so creativity can flow unhindered. Summer Sizzler is designed for students 10 and older. Registration is required because class size is limited. To register or for more information, call Tryon Arts & Crafts School at 828-859-8323.

charit y

Photo by Don West

Ju mp e r C h al l eng e

The TR&HC Charity Horse Show, with sponsorship of Ariat and the Farmhouse, will present the $5,000 Charity Jumper Challenge for the third consecutive year in 2013. Created from the suggestion of Show Chair Jennifer Smith and modeled after the FTI Great Charity Challenge in Wellington, Fla., any Polk or Landrum area non-profit is eligible to submit an application to be included in the event. Out of the 23 groups who applied last year, eight were chosen to be represented in the class. The eight non-profits selected for this year’s edition will be randomly paired with a team of two riders to represent them in the Jumper Challenge to create an equal chance for winning. Each pair of riders completes the course ‘relaystyle’ providing an exciting competition for the charity members and spectators in attendance. All of the organizations receive a portion of the prize money with first place receiving a prize of $1,500. The riders, who are volunteering their time and skills to participate in this event, will receive special awards in thanks for their participation. TR&HC is proud to have Ariat and the Farmhouse as partners in this event once again in 2013, and hopes to expand the event in future years. JU N E 2 0 1 3

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FOOTHILLS FEATURED

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PJ's Fashions 2 benefit fashion show for phipps PJ Steinman, owner of PJ's Fashions in Landrum, hosted a benefit fashion show and luncheon for Jenna Phipps who is currently battling cancer. The event was held at Speigel Farm. 1. Holly Dake, Anna LaVigne, Shelley Dayton, Judith Kerns, Gillian Drummond, Cathy Taylor, Ann Deviney, Sue Speigel and PJ Steinman. 2. Nita Kersey, Aimee and Mary Ellen Whittle and Kris Dixon. 3. Bill, PJ Steinman and Pam Stone. 4. Stephanie Harvey and Christina Hazelman.

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Thermal Belt Outreach Luncheon

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Thermal Belt Outreach Ministry honored its many volunteers with a luncheon at Tryon Estates on April 18.

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1. Glenn Burgess, Paul Zeese, Regina Burgess and Diana Pack. 2. Anne Britton, Michelle Reedy and Wendy Thomas. 3. Lorna Rae Dever and Wally Trauth. 4. Bill Lippincott. 5. Jo Key, Lynn Montgomery and Boyd Correll.

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heather Cash 2 benefit concert

The community gathered May 4 at the Party and Event Place in Saluda to hold a concert for Heather Cash, who is battling Cushing’s disease. The concert featured country music star Maggie Rose as well as appearances by the Discovery Channel’s Moonshiners Josh Owens, Bill Canny and Cutie Pie. (photos by Leah Justice) 1. Natalie Lawter, Ashley Prince, Lynn Lance, Dollie-Brooke Reid, Michael Reid and Matt Prince. 2. Maggie Rose and Heather Cash. 3. Madelyn Lawter and Alyssa Patterson. 4. Kirsten and Madison Seagraves. OPPOSITE PAGE 5. Bill Canny, Yancy Pace and Josh Owens. 6. Blythe Seay and McKenna Callahan. 7. Christy Cochran and Megan Fleming. 8. Karli Kilgore and Natalie Lawter. 9. Kimberly Vaughn and Jaxson Cronan. 10. Kevin and Bryson Seay. 11. Stacey Littlejohn, Julius Hannon and Joshua Peterson. 14 LIFEI NO URFO O T HIL L S. C O M

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Landrum 2 honors Steve Wolochowicz

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City of Landrum officials, staff and business owners honored retiring city administrator Steve Wolochowicz with a party Monday, April 29 at Zenzera’s. Wolochowicz had served the city as city administrator for eight years.

1. Judy Matheis, Jon Matheis, Jody McPherson, Kim Karaman, Linda and Chris Howard. 2. Chris Jennings and Steve Wolochowicz. 3. Caitlin Martin and Shelly Spivey. 4. Julie Precourt, Bob Precourt, Ben Fortner and Betty Fortner. 5. Lorin and Carol Browning. 6. Billy and Shirlene Inman.

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Kathleen’s in Saluda hosted the opening of “Dog On It,” an exhibit of canine sculptures by Susie Welsh of Saluda. A portion of proceeds from sale of the work during the exhibit’s opening were donated to the Foothills Humane Society. (photos by Mark Schmerling) 1. Dorrie McKinley. 2. Delphine Gilbertson and Raye Dusenbury. 3. Dale McIntyre and Chris Tinkler. 4. Susie Welsh with her sculpture “The Hunt.” JU N E 2 0 1 3

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Art Trek Tryon 2 opening reception Art enthusiasts congregated at the Upstairs Artspace Friday, April 26 for the opening reception of this year’s Art Trek Tryon. More than 36 galleries and artist studios opened their doors for patrons to view their work and them at work. (photos by Mark Schmerling) 1. Jocelyn Davis, Linda Seagroves, Bill McRae and Aviva Kahn. 2. Keen McFarland and S. Harris Fortier. 3. Rick McIntosh. 4. Irene Holt and Deena Talbot. 5. Linda Seagroves, Mary Prioleau and Betty Freeman.

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6. Robin Edgar and Douglas Chamberlain. 7. Eric and Betty Freeman. 8. Kip Vosburgh and John Gargiulo. 9. Ellen Delehanty, holding Lily.


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Royal Baby 2 Shower Charity Tea

Comedian and Tryon Daily Bulletin columnist Pam Stone hosted a baby shower tea to celebrate the future child of Prince William and Kate Middleton. The benefit collected new baby items such as diapers and bibs for families in need.

1. Shirley Bradley, Karen Greenwood, Pat Shannon and Gladys Harris. 2. Gillian Butts, Diane Shaneyfelt, Deanna Dale and Lisa Epley. 3. Ute Schmitt and Susi Coghill. 4. Marian Unger and Barbara Salmon. OPPOSITE PAGE 5. Dene Pelligrinnon, Nicole Watts, Mary-Lou Elias and Rosemarie Gerstenberger. 6. Marvis Headley Neubauer and Pat Kommorous. 7. Meg and Eleanor Rogers. 20 LIFEI NO URFO O T HI L L S. C O M

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You might be surprised to find the retirement lifestyle you’ve been looking for is already in your community, at Tryon Estates. Nestled in the foothills in Columbus, we’re a community that keeps you close to everything you love about this area. We’re an ACTS Retirement-Life Community, built on proven financial stability and a faith-based mission to provide security and peace of mind through ACTS Life Care™. Call us at 828.894.3083 to discover how Tryon Estates can elevate your retirement experience.

Tryon Estates An ACTS Retirement-Life Community

ACTStryon.org

617 Laurel Lake Drive • Columbus, NC • 828.894.3083

Elevate your retirement

without changing your area code.

ACTS Retirement-Life Communities® is celebrating more than 40 years of strength as the leader in service to seniors.


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Hospice 2 volunteer luncheon Hospice of the Carolina Foothills held its annual Volunteer Appreciation Luncheon Tuesday, April 23 at Landrum United Methodist Church. The event was held during National Volunteer Week.

1. Brenda Jackson, Dianne Cornett, Judy Glassing and Diana Berg. 2. Tracey Brannon, Edith Larsen and Bonnie Wooton. 3. Bill Wuehrmann. 4. Jason Morrow and Jackie Littlefield. OPPOSITE PAGE 5. Pat Wilson and Toby Treinis. 6. Jean Pearson and Jean Eckert. 7. Diane Nelson and Ann Curtis. 8. Rebecca Farmer, Bill Jenks and Tracey Brannon. 9. Joe Phayer, Ron Smith, Rosemary Smith, Mimi Child Traxler and Roger Traxler.

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Visit us online at www.tryondailybulletin.com

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Written by ROBIN A. EDGAR Photographed by ERIK OLSEN


queen

FEATURE

of quilting

Marilyn Doheny’s life is much like her innovations — bold, beautiful and creative.

Left: Marilyn Doheny stands with a vibrantly graphic quilt hanging in The Melrose Inn. Above: This stack of matieral is a quilter's dream Doheny said. Top: A table overflows with the first patterns stitched during a quilting workshop held last month.

Doheny, known around the world for her contemporary quilt designs and techniques, is the featured teacher at the Landrum Quilters biannual show this June. Growing up in Long Beach, California, she always loved to sew. She used her grandmother’s featherweight sewing machine that has remained in the family for generations (one of her sisters owns it today). “I was born with a gift for geometry and a love of fabric,” says Doheny who married her high school sweetheart, Brian Doheny, after following him to Seattle, Wash. Making clothes for her husband and their three children during her 22-year marriage, she often visited fabric stores. In 1980, she picked up a Sunset Book about quilting at one of those stores and it changed her life. Captivated by the blocks or quilt patterns and the things she could do with triangles, rectangles and diamonds, she enrolled in a beginner’s quilting class. The class met in the evening, which allowed her to run her daycare business during the day and take her JU N E 2 0 1 3

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Above: Doheny and her students discuss the layout of the butterflies and flowers on this quilt. Left: Students organize, cut and sew together pieces for their individual projects.

husband’s truck to class at night. “The instructor took six full weeks to teach us how to draft and use a triangle to make a pinwheel potholder, using two fabrics,” recalls Doheny. Frustrated with the teacher’s slow pace, she made different blocks at home. By the fifth week of her class, she asked the store manager where she was taking the class if they would hire her to teach quilting. Although they turned her down, a large chain store agreed to hire her, asking her to bring them samples of what she would teach. Since she had never made a quilt and did not have the money to buy the required fabric, Doheny suggested she make samples using their fabrics to also market their cloth. (There were no quilt stores at the time, so quilters mainly shopped in the calico section of fabric stores.) They agreed and, that weekend, she made her first three quilts. “Since I did not know about actual quilting, I machine bar tacked them here and there to secure the three layers. And, since I did not know about binding the edges, I used a fold and tuck technique that I learned from diapering children for the edges and corners. Thank goodness, the store hung the quilts high up in the rafters!” By 1981, Doheny was making traditional quilts using many of her own innovative techniques. She taught at local quilt stores and started a quilt guild in Seattle called “Needle and I Night” in 1983, which is still going strong. “I taught traditional quilt designs, making my name with clever techniques featuring speed and accuracy. Behind closed doors, I invented my own original quilt images, but I was hesitant to show them and certain there was no interest — at least not enough to fill a class,” recalls Doheny. Eventually she developed and taught a 12-month skill-building class series that grew to three separate, 12-month classes. She taught both her own designs as well as the traditional, time-honored favorites. “I see designs as if I am inside them, even part of them,” says Doheny. “To me, there is no difference between a contemporary design that I invent and the designs that the pioneers created. We all use the same shapes and colors; my designs are simply 200 years younger.”


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QUILTERS

2 013 Landrum Quilt Show You will see many traditional quilts at the 2013 Landrum Quilt Show, but prepare to be wowed by the art quilts and vivid non-traditional designs. The show gets underway on Thursday, June 13, and continues through Saturday, June 15, in the gym at Landrum Middle School, 104 Redland Rd. With more than 120 quilts and quilted items on display, you’ll have a hard time picking your favorites. Hours at 10 a.m.-5 p.m. Thursday and Friday; 10 a.m. - 4 p. m. on Saturday. Internationally-recognized quilt artist Marilyn Doheny of Tryon, is the quilter in residence for the show.

• 12 vendors with fabric, yarns, embellishments, quilting books and accessories • Drawings for a large quilt and baskets of fabric • The boutique featuring hand-made items • Shuttle service from parking lots to the front door • Plenty of chairs inside • Display of philanthropy projects • Information on the Foothills Quilt Trail and the City of Landrum • The opportunity to vote for your favorite quilts on Thursday and Friday. • Admission is $4. Children 12 and under are free. For more information, visit www.landrumquilters.com.

LA N D RU M

quilters

Now celebrating its 33th year, the Landrum Quilters, with a membership of 120 plus, share a common love of creativity through quilting and fabric art. Members also generously make and monthly donate quilts to the Ronald McDonald House in Greenville and the Hospice House in Landrum. Other monthly philanthropy projects also include supplying needed items to Steps to Hope in Columbus, NC and making tote bags and pillowcases for children and adults taken into protective custody by the Spartanburg County Department of Social Services. A team from the Landrum Quilters works with the City of Landrum on development of the Foothills Quilt Trail and with applicants to choose quilt block designs. In 1979, nationally-recognized teacher Georgia Bonesteel of Flat Rock, and Ruth Farrar, Landrum Librarian, initiated quilting classes at the old Landrum Library, now home of the 28 LIFEI NO URFO O T HI L L S. C O M

Wallace Building. As a result the Landrum Library Quilt Club, now known as the Landrum Quilters, was formed in November 1980. Promoting quilt-related projects in the Landrum area schools, at the Landrum Library and through National Quilting Day each March are also embraced by members. Monthly programs and periodic workshops offer members a variety of educational experiences. A highlight of each meeting is the show and tell segment in which members display their latest creative projects. The Landrum Quilters meet on the second Thursday of each month at 9:30 a.m. in the Gowensville Community Center, located at 14186 Highway 11, near the intersection of Highways 11 and 14. A bee on the fourth Monday is held in the same location. For more information, visit www.landrumquilters.com.


Doheny’s worldwide recognition as a contemporary quilt artist began when she was published by That Patchwork Place. Her book combined quilting and cross-stitch and was called “Patchwork Pleasures.” She eventually became her own publisher with a pre-press team and a post press team of more than 18 employees (see www.dohenybooks.com). In addition to writing books and designing patterns, Doheny has invented innovative quilting tools. She designed the first Omnigrid rulers, her own Nine Degree Circle Wedge, and the 45 Degree Kaleidoscope Wedge. Becoming a celebrity in the quilting world, as a teacher, lecturer and judge, she traveled all over the country as well as to Australia and Europe for months at a time. After a while, she longed for a teaching venue of her own. That dream came true, when she bought The Melrose Inn in Tryon in 2009. “I fell in love with the ‘old dame’ and decided to leave Seattle and follow my 25-year dream to offer weeklong quilt retreats where I could not only teach but pamper, and enrich quilter’s lives with creative exploration,” says Doheny. Today, quilters from all over the world, as well as locally, come to Marilyn’s Historic Melrose Inn to be treated royally. In her Nine Degree Circle Wedge classes students make more than 22 different fan images to make fan collages or garden elements such as flowers and dragonflies and birds. To learn more about Marilyn’s Historic Melrose Inn, visit melrose-inn.com. •


BBQ

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smoking FEATURE

20 years Blue Ridge Barbecue & Music Festival marks a milestone

Written by SAMANTHA HURST Photographs by CHRIS BARTOL, PAULA ROBERTS & SAMANTHA HURST

Two decades ago the smoke of a hot idea began blowing on the wind in Tryon. Charlie Neff, then president of the chamber of commerce, thought the area needed a big event to draw in people and Jim Tabb had the right recipe – a barbecue festival. “Believe it or not, it has really put Tryon on the map because you can even go out to California and people will know, ‘That’s where they have the big barbecue,’” Tabb said. Tabb was already a internationally-acclaimed barbecue judge so he knew the ins and outs of judging and just had to pull a few favors from friends in the barbecue world to get things off the ground. Now, Tabb said the festival needs little advertising to attract cookers to participate.

The field of competitors has grown each year — with 70 to 90 competing for a total prize purse of more than $20,000. Last year, teams came from as far away as Hammond, La. via motorhome. This is no small feat as it also means dragging along a cooker, but these teams are well-seasoned and prepared. Tabb said the festival has experienced a lot of exciting things over the years – some good and some bad. But he said because of the community mindset, the event has continued going strong. There have been a lot of funny moments too, Tabb said. When they included the beef brisket in the competition it through people for a loop, he recalled. “When we first started this thing 20 years ago beef brisket wasn’t a big thing here in North Carolina – we’re pork people here. JU N E 2 0 1 3

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BBQ People would call up and ask, ‘About this beef brisket, where do we get it?’ I had cookers come up to me and they’d pull out a corned beef brisket, which definitely wasn’t what we were looking for.” One thing that has impressed him are the younger teams like Hogs & Kisses that have tried their hand at the full competition. This team was made up of Allison Herrmann

and Madison Arrowood, and though they aren’t competing this year, they are a part of the new generation that Tabb is excited about. “We’ve got guys who have been cooking whole hogs their whole lives who think it’s unnerving, so it was impressive to see them take on the challenge,” Tabb said. “They didn’t get a lot of assistance from their parents either except maybe to lift the

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hog. They wanted to know how to cook for themselves.” New this year, will be the addition of the film crew from The Pitmasters. Though they won’t be competing directly in the North Carolina state competition, competitors from the show will also be filming at the event for the series finale. The three cookers that will be competing on the show draw a lot of attention because there are people that follow the show all across the country, Tabb said. Getting ready for an event that sees about 20,000 anxiously pour through its gates remains no small order. The people and teams who came last year will tell five people and then those people will tell five other people, Tabb said. “The time it takes to put a festival like this together is momentous, Tabb said.

“When you are right in the heart of it, there always seems to be small crisis to take care of – there’s no ice or a small thunderstorm rolls in – those kinds of things are always exciting.” Paying attention to detail in the planning process and taking care of mistakes from the previous years will keep things running well.


FEATURE

“We’ve got guys who have been cooking whole hogs their whole lives who think it’s unnerving, so it was impressive to see them take on the challenge.”

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smok ing line up

BBQ

FRIDAY, JUNE 14

SATURDAY, JUNE 15

Americana influenced music every time they take the stage! Big Daddy Love Big Daddy Love’s ‘Appalachian Rock’– a unique and natural blend of rock, roots and grass– has put this North Carolina quintet on the radars of music lovers throughout North America and beyond. The Lil’ Jimmy Peterman Revue Jim brings his own Revuestyle set to the Blue Ridge BBQ Festival’s 20th anniversary event, and plans to have plenty of surprises and guests up his sleeve throughout the set. Mill Billy Blues They are being referred to as The Travelin’ Wilburys or The Highwaymen of the Piedmont. Four performers with a kinship spanning decades recorded a “down and dirty” blues and folk record.

Town Mountain Town Mountain’s years of touring have created a mature well-traveled sound, a telepathic pickin’ style filled with mesmerizing interplay, and intoxicating rhythms that energize every tune. Loaded Toad If you enjoy The Allman Brothers, Marshal Tucker, Bob Seger, ZZ Top and Lynyrd Skynyrd, you will enjoy Loaded Toad, an Upstate cover band formed in 2011 and rocking the area since.

Scoot Pittman It takes a professional to seamlessly blend booty shakin’ rhythm with lasting, meaningVelvet Truckstop ful lyrics, but that is exactly Velvet Truckstop is a seawhat Scoot Pittman is and it is soned powerhouse rock band who delivers a high-energy mix exactly what he has done. of Southern Rock, Blues and

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Daryle Ryce One of the Upstate’s true gems, Daryle Ryce has been recording and performing her laid back, listener friendly blues music for decades, shaping images of love, light and loss in a laid back finger-picking style that wows listeners. The Springs The Springs have been blessed to perform their high energy country/southern rock shows with acts Alan Jackson, Eric Church, Kid Rock, Toby Keith, and over 80 other top artists.

Citizen Mojo Seasoned musical veterans combine to make soulful, creatively compelling interpretations of eclectic blues, funk, and soul---suffused with a rock ’n’ roll sensibility. Donna the Buffalo Donna the Buffalo’s feelgood, groove-oriented, danceable and often socially conscious music began with roots in old time fiddle music that evolved into a soulful electric Americana mix. The Chuck Beattie Band Long time blues aficionado and music historian, Chuck Beattie (aka Dr. Blues) fronts a Chicago-Style Blues band, commanding the stage with his booming voice and old school charm.

Chompin’ at the Bit Stringband Chompin’ At the Bit Stringband, although not quite sure themselves, have been told they are the next generation of old-time, with musical roots that date back seven generations. The KingPup Radio Show The KingPup Radio Show blends tongue in cheek humor and live acoustic country music performances into fastpaced shows that recall vintage Grand Ole Opry broadcasts. The Legendary JC’s From sharkskin suits and Otis Redding tunes, The Legendary JC’s have ridden a wave of sweaty grooves and press accolades to a point where they are ready for lift-off.


FEATURE Tabb said the volunteers again are all key. “The biggest thing to me is the volunteer participation in the festival. We could never have had this thing if it had not been for the volunteers that have donated all of their time and resources,” Tabb said. More than 400 volunteers assisted last year on everything from judging the Anything Butt contest to ensuring festival-goers recycled! “The other thing that has been amazing to me is the range of ages that get involved,” Tabb said. High schoolers to retirees proudly don their VOLUNTEER T-shirts as they scuttle about Harmon Field to keep things running smoothly. In fact, there’s still plenty of time left to volunteer. To do so, drop by the festival office at the Carolina Foothills Chamber of Commerce, 2753 Lynn Road, Tryon, NC, 28782 – 828-859-7427. You can also volunteer online by visiting BlueRidgeBBQFestival.com. For those coming to the festival, you can again expect two fun-filled days of music, art, classic cars, motorcycles and barbecuing – of course. Tabb said the festival committee tries to keep prices reasonable so that they, “don’t need to kill the hog, so to speak. “I like to think of this as a Polk County and beyond event and I’d like to see even more people in the county and even Landrum involved,” Tabb said. “It is good for everybody.” •

Reserve Grand Champions The Blue Bloods and Grand Champions Two Old Men and a Grill at the 2012 BBQ Festival display their winning commemorative plates. The wins were particularly special for David and Celeste Mauro, left, and Belinda and Bobby Roberts, right, who became barbecuing friends in Florida. Photo by Samantha Hurst.

Come Play With Us This Summer y! il m a f le o h w Bring the

Instructor: Bryant Belin

Ages: 0-7, Two sessions – $45 per session June 25-28 & July 23-26 9:30-10:15 am

Theater Camp! A joint production of TFAC and Tryon Little Theater

Ages: 8-12, Two sessions – $140 per session June 17-22 & July 29-Aug 3 Mon-Fri 9am-4pm; Sat 9-11am

A fun, intensiv e theater educ

ation opportun it

y

34 Melrose Avenue, Tryon, NC 828-859-8322

tryonarts.org JU N E 2 0 1 3

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HOUSE OF FLAGS

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house

FEATURE

of history Written and photographed by MARK SCHMERLING

Displaying about 285 flags, including Presidential flags, flags of U.S. military branches, banners of many of our states and many versions of the Flag of the United States, the House of Flags Museum combines history, education and a dash of “Myth Busters.” “When somebody steps through these doors, we really try to set history right,” explained Robert Williamson, a director of the museum. The House of Flags Museum was founded Sept. 8, 2001. Founder and curator George Schofield was motivated by the fact that no one saluted the colors when the Flag of the U.S. proceeded on parade. Schofield, who passed away in 2008, made it his passion to educate younger folks about patriotism. Officials of VFW Post 9116, Columbus, were also instrumental in founding the facility, the only hall of flags museum in the U.S. An all-volunteer “staff ” is continuing Schofield’s legacy. Jan Collins, one of a dozen Tryon Estates residents who serve among the 24 HOF vol-

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HOUSE OF FLAGS

Fortier. Fortier carved this magnificent 400-pound piece from a block of 160 millionyear-old Texas limestone. The U.S. and France share flag colors – of red, white and blue, and France (then an enemy of England) supported the American Revolution The 15-stripe flag inspired Francis Scott Key’s “Star Spangled Banner.” Once inside, visitors learn the story behind each flag. Most are familiar with Revolution-era flags bearing the warning, “Don’t Tread on Me,” but how many understand the origin of the rattleunteers, notes that every flag snake? In 1751, Benjamin Franklin said that the colois either donated or sponsored. No tax money is used nies should send rattlesnakes to England, since England to support the museum; all was sending so many convicts expenses are paid by private to these shores. donations. One myth “busted” by Serving the museum’s museum volunteers is the many visitors “is a labor of love,” said Collins. “It’s fun,” story of Betsy Ross creating the first flag flown by the she added. She’s has been Continental Army during the there less than one year, but Revolution. Ross supposedly thoroughly loves meeting made her flag in 1776, but visitors and teaching them the colonies’ first flag (which about their history. evolved from the British For Collins, volunteering “is something to do because flag) was designed by Francis Hopkinson, a member of I like history. I’m a history the Continental Congress, in buff. It’s also more interest1877. The U.S. Army Quaring to tell about flags than termaster Depot in Philadelreading about it in a book. phia, Pa., began making flags And, I like meeting people.” in 1777. Greeting visitors before What does the authentic they pass inside the museum’s flag of the Confederacy look doors, is a hand-carved like? What does a backward replica of a battle-scarred or upside down symbol 15-stripe Flag of the United States, donated by Columbia- mean? Visit the House of Flags. Learn about the “libarea resident, French-born erty cap,” which appears on stone sculptor S. Harris

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several state flags and that of the U.S. Army. “Most Army veterans don’t know what this is,” said Williamson. “It’s that obscure.” Since 1882, U.S. Presidents have had their own flags. So fascinated is Williamson with Presidential flags, that he is writing what will be an authoritative book on their history. Because the House of Flags Museum depends on volunteer help, “We’re always recruiting,” said Collins. Collins noted that she became interested in volunteering after attending a seminar at HOF. So did others. In fact, 12 residents of Tryon Estates happily volunteer at H.OF. “I’ve learned so much,” said Collins. “And Rob is such a fountain of information. He knows all about those flags. That’s my goal. I’m slowly learning about those flags. It takes a while.” Paul Sutherland is another conspicuous H.O.F. volunteer. ”I got interested (in volunteering) when I saw the museum,” Sutherland recalled. For Sutherland, volunteering there “means giving back to the community. It also educates people about the history of our flags, that isn’t taught in schools. In lieu of salary, volunteers find abundant alternate rewards. For Sutherland, “it’s self-satisfying.” Operations of, and education by, House of Flags, must “be kept on with volunteers and community support,” added Sutherland. Does the community provide support? “They do, blessedly,” beamed Sutherland. Volunteers at H.O.F., said Sutherland “learn something, and keep their minds active.” The Hall of Flags Museum, at 33 Gibson Street, is open Tuesdays and Thursdays from 10 a.m.-1 p.m., and Saturdays from 10 a.m.-4 p.m. Group tours are available by appointment. You can reach the facility at 828894 5640 and fllagmuseum@gmail.com. Its web site is www.houseofflags.org. •

“Rob is such a fountain of information. He knows all about those flags. That’s my goal. I’m slowly learning about those flags. It takes a while.”

20+ years


LAKE LANIER

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FEATURE

Lake l a n i e r Photographed by ERIK OLSEN

Lake Lanier, a private lake community, was established in 1925. The Life in our Foothills staff thanks Lake Lanier residents Ed Justice and Mark Kerhulas for their assistance in capturing its beauty. JU N E 2 0 1 3

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LAKE LANIER

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FEATURE

An annual treat for Lake Lanier residents is the July 4th Boat Parade. Patriotic boat owners deck themselves and their watercrafts out in red, white and blue everything.

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LAKE LANIER

The historic Lake Lanier Tea House was built in the 1920s by local contractor J. S. Kell.

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FEATURE

“When I was a teenager – we didn’t have a swimming hole, we’d just walk from Landrum to the lake to go swimming. I told my cousin, ‘One day I’m going to live up here. I bought our house and we’ve been up here 40 years. The lake to me is like a different world; you can relax when you’re here.” – Ed Justice


Terra

TERRA ON TRADE

O N TR AD E Written by SAMANTHA HURST Photographs by ERIK OLSEN

Relaxation or exhilaration – our mountain towns connect residents and visitors to nature in whichever manner they seek. Brooke Walton, co-owner of Terra on Trade, said she couldn’t imagine more perfect scenery to lose one’s self in nature than right here in the foothills. That’s why she and John Winchester set up shop last December at the tip of Trade Street in Tryon. “There’s water, there’s mountains, there’s hiking – there’s everything right there around you. It’s nice to be right here in the middle of all of it and be able to help people enjoy it,” Walton said.

John Winchester on a standup paddleboard. Terra on Trade offers lessons and rentals.

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TERRA ON TRADE

Terra on Trade’s summer hours of operation: Wednesdays 1-6 p.m. Thursdays 2-7 p.m. Fridays 1-6 p.m. Saturdays noon-6 p.m. Sundays 1-4 p.m.

Above: Bikes and kayaks await those eager to get outdoors. Left: Taryn Hicks shows off yoga clothes available at Terra on Trade including this Audrey knicker by Prana, $69, and berry top by Prana, $55.

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Terra on Trade is an outdoor lifestyle boutique specializing in gear and clothing for the avid outdoor lover. But Walton and Winchester are glad outdoor lovers of all levels find their way into the shop. Walton said their customers include everyone from people who find comfort in the yoga clothes they carry to area teens dropping in to check out skateboards or the serious kayakers coming in to talk about their love of the water. “So many people have just been so happy and have told us this is exactly what Tryon needed,” Walton said. Terra sells climbing gear, camping necessities, paddleboards, kayaks, a line of natural soaps, jewelry and clothing among other outdoor-themed items. They carry clothing lines such as Synergy, an organic women’s clothing, and Carve Designs, an active apparel company for women. Accessories include jewelry made by artisans in Tennessee and the Carolinas, as well as Bali and Guatemala, and handmade bamboo sunglasses, Walton said. The shop also offers familiar brands such as Kavu and Astral shoes for kayaking. “We’re busting out of that building and really like our spot at the top of Trade Street,” Walton said. “We’re not going anywhere.” Walton and Winchester also own One With the Ride on Lake Keowee where they sell paddleboards and kay-


FEATURE

aks. They said they’re excited about the opportunity to bring similar lessons and rentals to Tryon. If you are visiting Tryon, you can now rent bikes, stand up paddleboards and kayaks to hit the pavement or the water while in town. Walton has spent most of her life skiing, skateboarding and kayaking. She also teaches lessons in most of her favorite outdoor activities including one that is catching on more and more in this area – stand up paddleboarding. “It’s a great core workout – you get a totally different visibility from standing on the board too,” Walton said. “If you get put on the right board and are shown just a few minor techniques anyone can do it. It’s a great way to experience nature with your friends.” Walton said they look forward to getting people outside and teaching them new ways of experiencing nature. If you are interested, individual paddleboard lessons are about $45 for an hour, while there are group discounts available. Rentals for standup paddleboards and kayaks are $50 a day (ask for hourly rates) and bikes are $30. The cost includes safety equipment. Walton said they have everything from beginner boards to high performance boards for more skilled paddlers as well. For more information, call 864-906-1412 or email info@terraontrade.com. •

Taryn Hicks and John Winchester show off some of the unique clothing lines offered at Terra On Trade. Taryn is wearing an Elan striped dress that can be worn as a skirt or seven different dresses, $58. John wears a relaxed light blue Hilman shirt by Prana, $65 and Prana stretch zion shorts, $69.

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RIVER’S EDGE

Kids explore nature in a variety of ways at River’s Edge including picking okra, hiking, playing games and creating a community feast from the vegetabls grown.

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River’s FEATURE

E DGE FA RM Written by KIRK GOLLWITZER Photographs submitted

For many childhood summer memories call to mind running merrily around our grandparents’ farms. We recall getting dirt lodged under our nails as we worked the soil with our hands. We bit into juicy, vine-ripe tomatoes and heard our sibling snicker as they gazed into the eyes of a pig. Years ago Lance and Heather Smith of River’s Edge Farm had a vision of creating this exact sort of farm, where children would be safe and could experience the natural wonders in which they live. For the past 11 years, the Smiths have dedicated their lives to making those experiences possible to hundreds of kids around Polk County and as far away as the Netherlands and Brazil. River’s Edge is an 18-acre working farm, complete with a variety of animals, vast gardens and an opportunity for kids to experience the wonders of nature, and how things originate. While both Lance and Heather had a passion in environmental education when they first moved to Polk County, they never dreamed of finding such a perfect place to bring this vision to fruition.

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RIVER’S EDGE “My father called and said that he had located the most beautiful place for us to live and start a business. I guess the best things come when you’re not searching for them,” said Heather. Lance, a naturalist, realized his love for the environment after growing tired of holding a jackhammer on remote oilfields. He attended Hocking College, where he earned an associate’s degree in interpretive services within the school’s recreation and wildlife technology program. Lance continued his education at Ohio University obtaining another degree in geography. Realizing that most of the employment opportunities in his field were seasonal, Lance began looking for something more. Lance always enjoyed summer camp as a youth, and attended a job fair specific to employment opportunities at camps along the east coast. To his surprise, Gwynn Valley Camp, deep in Blue Ridge Mountains near Brevard, N.C., had need for a naturalist. Lance was soon hired and worked with the camp for many summers to follow. “I like the fact that we could provide such valuable camping experiences, without making a real mess of the environment,” Lance said. Lance was struck by the unique way the camp embraced a greener and healthier camping lifestyle by growing at least 70 percent of their food and raising all of their own beef. Later Lance began thinking about ways he and his wife Heather could create such a camp of their own. Heather had spent most of her career in the active lifestyles of a camp counselor, adventure director, climbing instructor and an environmental educator. Heather also carries forward the rich experience of working with the Girl Scouts of America and raising her two active boys, who also show an interest in the environment. As a working farm, River’s Edge aims to be as health conscious and self-sufficient as possible. Complete with a one-acre garden and a healthy number of pigs, the campers benefit from the opportunity of picking and tasting okra for the first time and witnessing which comes first, the chicken or the egg? Every day during the month of July, River’s Edge opens its gates to a maximum group of 40 eager campers, many of whom have been returning for years. “We like to support a maximum of 40 campers with about seven staff members. Each staff member goes through a strict background check, must be certified in CPR by the Red Cross and serve as a lifeguard if required,” said Lance. Each day, about half of the campers arrive at River’s Edge Farm by the use of the Polk County Transit Authority (PCTA), which picks them up at the Red Cross in Columbus and transports them to and from the farm. The other half arrives at River’s Edge Farm through the use of carpools. “It is so convenient for the grandparent, who may

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be taking care of their grandkids during the summers, to drop them off at the bus stop in the morning and pick them up in the evening, after an active day on the farm,” said Lance. As the July days quickly pass, the campers harvest vegetables and begin preparing for the Community Table Dinner, which culminates near the end of the week. Each camper has a job to do in preparation of the feast, while different age groups are assigned specific duties. The youngest campers select the location of the banquet, picking flowers and setting the table. The next age group cleans and prepares the vegetables, presented in an appetizing dish resembling a Mexican banquet. The oldest campers own the responsibility of cooking the meat, which originate from the farm population of pigs, harvested earlier of course. Being the farmers that Heather and Lance are, it is important for them to nurture their constantly changing camping-family, as the returning campers become senior family members. This creates camaraderie, builds leadership and further develops a feeling of family, as the senior members welcome the newer campers each year. The self-sustaining nature of the River’s Edge Farm also gives back to the local economy with respect to summer jobs. The Smiths are always on the lookout for valuable staff members. “We look for those individuals who are a bit older and have at least one year of college behind them, and have developed some life experiences,” Lance said. “The average age of our staff is around 30-years old.” The Smiths are continuously trying to broaden the counties awareness of River’s Edge Farm by strengthening the relationships with the surrounding communities and working with sponsors like the local Kiwanis Club. In January 2013, Lance was ordained as the associate pastor of the Congregational Church of Tryon. River’s Edge Farm, however, is not affiliated with any organization, but is a business whose primary mission is to broaden the interests of the youths to the natural environment that surrounds them. “We do sing the Johnny Appleseed Blessing before each meal, but mainly strive to provide a chance for campers to interact with other campers of different ages and nationalities. It is absolutely wonderful to see their eyes light up once they realize where the things in the produce section of a store actually comes from,” said Lance. For more information, contact 828-863-4688 or visit riversedge.webs.com. The address is 4008 Poors Ford Road, Rutherfordton, N.C., located one mile from Meadowbrook Golf Course, and they can also be found on Facebook. •


it’s all in the

W

Written by GILLIAN DRUMMOND

hen you have the bigger picture of your room clearly defined – the floor plan, the color of the walls and the furniture picked out, then it is time to give the room your personal signature. When someone walks in for the first time, it should feel inviting and they should know who lives there. It shouldn’t look like a furniture store setting or even a designer show house. The paradox here is that even though you have finished the basics of the room now you need to start the next stage. Now your focus should be on using design to enhance the foundation you have created. To create atmosphere and add interest you want to mix up your finishes on fabrics and furniture. Many people today hate the look of mahogany furniture because they grew up in homes

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Faraway Farm Foyer, designed by Gillian Drummond. Photo by Chris Bartol.

where all the furniture matched and had the same mahogany finish. Mahogany is a beautiful wood and can be finished in many different hues. Going back to the 18th and 19th centuries when furniture was made by cabinetmakers and not factories, people picked different pieces from different shops and collected things from other countries. I have a beautiful mahogany table with many shades of color on the surface which I have paired with black painted chairs. Layering adds character and depth to the room. Blending traditional furniture and modern art is always a wonderful mixture. If you are using a beautiful rug use a transitional glass cocktail table, which will let your rug shine through. Fabrics are another way to layer and add interest and character. Use different textures, cottons and linens and nubby wools. Silks and taffetas come in both matte and shiny finishes and can


COLUMN also be used for curtains and pillows. Patterned and flowered fabrics are more available now,. When used as pillows and table skirts you can change your rooms from a summer to winter very easily and inexpensively. Just remember it is all about using the things you love and that reflect who you are and what your interests and obsessions are. Obsessions can become collections. As a child living in South Africa, I fell in love with elephants. I now have a small collection of really special elephants that bring back those memories for me. I know two or three people who love china and pottery and have huge collections that can be displayed beautifully on specially built shelves or in breakfronts or bookcases. How about those of us who love books? Books add interest and richness to any room. They do not have to only be housed in a library. I have included a picture of a foyer in a farm house that has a wall of books, and a library ladder made locally by Don Bradley. It includes part of a collection of pottery, accumulated in the client’s travels. Some wonderful antique furniture and an oriental rug on a stone floor complete this welcoming, personal entrance to a lovely home. The paisley wallpaper picks up the green of the library which is just off the foyer and the art over the mantel in the living room, pulling the whole thing together with color. Recently, I visited a house that had just been decorated. The client asked me to come and pull it all together because even though all the basics were in place it didn’t have that finished look. To do this, we made a list together of everything she was unhappy with and everything that my eye told me that needed to be added to or changed. We started with the living room and dining room. The rugs, which luckily predated the redecoration, were too small and looked like islands floating in the middle of the rooms. The pillows on the sofa and chairs needed to be refreshed with more comfortable fillers or replaced entirely and have some trim added to them so that they pulled all the fabrics together and they related to each other.

The lamp shades, even though they were new, were too large for the lamps and made of the wrong material for the feel of the room. I bought her some linen shades instead of silk to keep the more comfortable, relaxed feel that she wanted. Some of her art was too small for the spaces in which it was hung, so we either made groupings or in a couple of cases, had some paintings reframed with more important frames which showed off her collection of local art to better advantage. We also decided to add some wallpaper to the powder room and the foyer to make them more inviting and interesting. Like the foyer in the picture, wallpaper really pulled both the room and color scheme of the house together. Beautiful objects love to be together. The best way to understand that a combination of objects creates style is through the placement of these objects. Group objects together to see how their colors, textures and shapes work together for a much more pleasing effect. If you are massing objects, odd numbers – three, five or seven – always look better on a table or console. Then leave another table with only a plant or something simple. The eye always needs somewhere to rest in every room. I once had a client that a picture of her children on every available surface in their house – it looked cluttered. She had a bay window in her sunroom which she used every day; we made a wonderful grouping with the pictures in different frames in different colors and materials. They became more important and intimate, and she enjoyed looking at them all together – a family history all in one place. To sum it all up, our homes cannot be truly beautiful unless they function in harmony with who we truly are and reflect this through all the details.

Beautiful objects love to be together.

Gillian Drummond has her design studio, Drummond House co., Interior Decoration and Consultation, in Tryon, NC. You can see her website @ www.drummondhouseco.com. To contact her call 828-8599895 or email to info@drummondhouseco.com.

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APPOINTMENTS

Ava Anderson on Punkin, 6.5 years old. Rena Davenport leading Punkin on Ava’s ride at her grandparents’ farm in Campobello, SC. Spring break is fun at Gramma and Grampa’s.

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CALENDAR

e ques tri a n c a l e n da r June 1 Green Creek Hounds Trail Ride at Green River Farm Contact: Kem Ketcham 828-817-5691 June 6-9 TRHC Charity Horse Show at FENCE Contact: Laura Weicker 828-863-0480 June 7 TRHC Charity Jumper Challenge at FENCE Contact: Laura Weicker 828-863-0480

June 15 Harmon Classics Eq Aid Foundation Benefit at FENCE Contact: Lewis Pack 828-8942721 June 15 Horse Country Farm Tours, 10 a.m. - 5 p.m. Contact: Libbie Johnson at inveigh@aol.com June 15-16 Greenville Foothills Pony Club Mtg. Contact: Carolyn Culbertson at chculbertson@earthlink.net

June 8 Carolina Carriage Club’s Beginner Driving Clinic at Windridge Farm Contact: Alicia Hederson at windridge@ioa.com

June 18 Pisgah Trailblazers Monthly Meeting at Calvert’s Kitchen, Columbus 6 p.m. eat, 7 p.m. meet Contact: Michael Atkins at Michael@atyourserviceair.com

June 9 Western Carolina Hunter Pace Series Awards at Biltmore Western Range Contact: www.wchpace.org

June 22-23 NCDCTA Dressage Show at FENCE Contact: Sandy Donovan at sandydonovan@gmail.com

June 10-11 George Morris Hunter Jumper Clinic at FENCE Contact: Sheri Pace 803-4202633

July 4-7 TRHC Charity Horse Show II at FENCE Contact: Laura Weicker at 828863-0480

June 10-12 4-H Horse Show at WNC Ag Center, Fletcher Contact: matt.buchanan@ ncagr.gov

July 5-7 Paul Belasik Clinic at Blue Moon Farm Contact: Sophie Clifton at sophie@montana.net

June 14-16 Harmon Classics Summer Challenge at FENCE Contact: Lewis Pack 828-8942721

July 11-14 TRHC Charity Horse Show III at FENCE Contact: Laura Weicker at 828863-0480

58 LIFEI NO URFO O THI L L S. C O M

Lisa Kotalik is enjoying a new colt at her farm. Henry is the new colt of Midnight Star, a half Andalusian and half Arabian. He is almost two months old now. (photo submitted by Lisa Kotalik)

July 16 Pisgah Trailblazers Monthly Meeting at Calvert’s Kitchen, Columbus 6 p.m. eat, 7 p.m. meet Contact: Michael Atkins at Michael@atyourserviceair.com July 17-20 TRHC Charity Horse Show IV at FENCE Contact: Laura Weicker at 828863-0480

July 20 Horse Country Farm Tours Contact: Libbie Johnson at inveigh@aol.com July 27 Harmon Hopefuls at Harmon Field Contact: Lauren Allen at 828506-2335


APPOINTMENTS

Written and photographed by KIRK GOLLWITZER

P Rev. Philip Wilds

Greg Lambert

Cowboy T H E L AT I GO

CHU RC H

ickup trucks kick up a little dust as they exit off highway 414 and make their way up a gravel road, passing by horse paddocks and farm hands just outside the Latigo Cowboy Church. Every week at 7 p.m. on Monday’s cowboys, along with their families, devote their attention to the evangelical Christian fellowship at the Latigo Arena outside Landrum. Latigo is defined as a long strap on a saddletree of a western saddle, used to adjust the girth; and perhaps this is the objective Rev. Philip Wilds has as he calls the meeting to order, in the way a wagon-master notifies the cowhands that dinner is being served. With eyes tightly shut and heads bowed, Wilds kicks things off with a short prayer. Greg Lambert quietly enters and carefully places his song sheets on an old saddle that’s draped over an aluminum frame, serving as the pulpit. Lambert welcomes everyone with open arms, and asks if everyone has been praying for him, because he says he feels his own prayers have been answered after receiving a positive doctor’s report following a barrage of tests. Lambert, a big man with an even a larger heart, drives in from Greenville armed with his acoustic guitar and a message for the welcoming parishioners. While Lambert shares his rich gospel voice, his face depicts the history of a challenging past. Lambert emotionally shared

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59


COWBOY CHURCH

his lessons of life in the Midwest, aboard large ships on stormy seas, and a bottomless past in rough motorcycle gangs. Lambert’s musical ministry is not limited to the Latigo Cowboy Church, as he also spreads the gospel to the homeless in soup kitchens and around Greenville, S.C. While they were expecting 35 people this Monday night, many more came wandering through the door, dressed in their work shirts and overalls. The ever expanding congregation filled the room and along the windows in the back, proudly displaying their cowboy hats, boots and battle scars gained by working with horses and cattle. “This is what working with horses will get you,” explains one cowboy raising his hat and revealing a long line of stitches on the side of his head. Just outside the small recreation center, serving as the temporary church, sits the Latigo Arena, an equestrian sports and recreation center used for a variety of equestrian events. Next to the arena, the church plans to construct a permanent building, where people will be able to receive the word of God on horseback. Surrounding the arena is a spectacular view of the foothills, rolling pastures and picturesque pond. Horses adorn the landscape in the distance, quietly grazing on the rich green grass, while dogs meander just outside the door, occasionally peeking in with their friendly eyes, at the prayerful congregation. “We are just here to listen to the word of the Lord. Everyone is welcome here, as the next man is who walks through that door,” says Fowler, while shaking the hands of an elderly couple. Further along the wall sits another cowboy with a white cowboy hat and a weathered face, looking as if he had spent a lifetime on the range. “We’ve only been here for about a month, but we’re growing, and it’s so nice to see,” he said. The age of the crowd ranges from a 15-year-old to couples in their 70s, all attentively soaking in the music and messages referencing the anchors of faith. Wilds reported that he hopes on July 27 they will hold their very first church service in the new church, in conjunction with the National Day of the Cowboy, celebrating the western heritage of the American cowboy. Wilds lives in Campobello, S.C., and is known as a planter strategist. To date, Wilds has established three churches in South Carolina, including Anderson, Starr and Landrum. Wilds is also working diligently

60 LIFEI NO URFO O THI L L S. C O M

Top left: Members pass around the Tithes and Offerings bucket. Top right: A makeshift podium constructed out of an aluminum frame and saddle. Middle and above: Rev. Philip Wilds presents his weekly message to the congregation and then talks one-onone with a member of the church after the sermon.


APPOINTMENTS on a fourth church in Clemson. The Cowboy Church Network of North America serves as the umbrella organization, whose primary purpose is to “impact the cowboy culture with the gospel of Jesus, by planting cowboy churches in every country.” “While the majority of people here at our church in Landrum are horse people, we welcome everyone,” Wilds said. “The notion of the cowboy is simply the hook. The cowboy is more of a symbol of us reaching out to the common hard-working folk, in order to share the love of Christ.” The Latigo Cowboy Church, is growing organically by the donations of the local parishioners, and unlike larger churches in the area, the Latigo Cowboy Church is a “come-as-you-are,” low-overhead institution. With a simple roof over their heads and adequate seating, the local town folks will fill in the rest, with their hugs and home-cooked meals. With the objective of the Cowboy Church Network of N.A., to open as many churches in as many locations as possible, portions of the donations of the individual churches flow into the national organization. The network uses the money towards spreading the gospel to the un-churched people, who spend their days at horse shows, rodeos and many other cowboy related events around the country. According the American Fellowship of Cowboy Churches, it is estimated that today there about 750 Cowboy Churches operating in different forms around the country. The mission of every Cowboy Church is to bring the word of God to the many who either don’t feel comfortable going to a tra-

ditional church or have difficulty finding one. The 1820 Outpost is an important theme that resonates in each Cowboy Church, Matthew 18:20, “For where two or three are gathered together in my name, there am I in the midst of them.” The impact on the local congregation is clearly evident, as they open their arms to everyone for a meal, warm conversation and the inspiring words of Rev. Philip Wilds. While the reverend and his wife are relatively new to this area, the comments received by

“We are just here to listen to the word of the Lord. Everyone is welcome here, as the next man is who walks through that door.” many of the honest and hardworking parishioners are clearly positive, referencing Wilds as a good man with a giving heart. As the prayer service comes to an end, with all heads bowed, Wilds humbly asks whether there might be any individuals in the room who feel that they could use some extra prayers. Wilds gently pulls the heart strings of the many as he reinforces the fact that there is absolutely nothing to be ashamed of in the presence of the Lord. The Latigo Cowboy Church can be found on Facebook and is located at 3472 Hwy 414, Landrum, meeting every Monday night at 7 p.m. •

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CAROLINA HORSE AND CARRIAGE

fairyt ale

bu sin e s s

C

Written by BARBARA CHILDS

arolina Horse and Carriage driver and owner, Elizabeth Holzschuh of Landrum, said the sound of horses pulling a carriage takes customers back to a more simple time. “One of the big aspects that highlights the carriage company business is that it is so enjoyable just spending time with the carriage horses,” said Holzschuh. Carolina Horse and Carriage Company gives tours in downtown Hendersonville. During the tour passengers are told that in the 17th and 18th centuries people traveled for 10 days via stagecoach from Charleston to Flat Rock and Hendersonville.

62 L IFEINO URFO O T HI L L S. C O M

Big John, a strong 17.3 hand Belgian, and his carriage were purchased in November 2009 in Florida, and that began the impetus of this company. “We primarily use Belgians and Percherons because they are so kind and unflappable. The horses range from 1,600 pounds to 2,200 pounds, and most people are awestruck when they stand beside these gentle giants,” Holzschuh said. “For many who have never seen or experienced the close presence of a horse, they are amazed at how calm and loving these animals are.” Holzschuh is a former English teacher who found herself working in downtown Charlotte, N.C. with a carriage company


APPOINTMENTS

“It was a spectacular sight when the lovely bride and groom sat on the carriage. Many were crying as Peter trotted off with the ‘Just Married’ sign on the back of the carriage.”

Elizabeth Holzschuh’s Carolina Horse and Carriage of Landrum provides carriage rides for weddings and Christmas.

to supplement her teaching salary. “I, like many other animal lovers, held a firm stigma in my mind that carriage horses were overworked, underfed and mistreated. However, when I started working with these wonderful horses, I soon realized they enjoyed their work, and they loved all the attention they received from people.” The horses work two to three days a week and never more than a five hour shift with five to 10 minute breaks between rides, Holzschuh said. After working in Charlotte with her husband and mother, Holzschuh and her family decided to start their own company in the carriage business. “We studied the logistics and tourism trade before we made a move to Chester County, S.C. and then on to beautiful Landrum. After two years of looking up and down the Blue Ridge Mountains we found a lovely old farmstead with perfect land for the horses,” she said. “We built a big barn that houses the horses and our nine carriages. The carriage horses are spoiled rotten. They get the best of hay, feed, supplements and they are all so happy.” The horses work from mid-April to Christmas Eve, and then they get many months off. Their shoes are pulled, and they get rest and play time, she added. About once a week they are taken

for a ride around the farm or they are taken along with a cart to Carriage Row in Tryon. This gives all a chance to retune the driving skills and see where more training is needed. Then when the nice weather returns, the horses are prepared for the many weddings that they handle. “We typically service 30-50 weddings per year from Rock Hill to Lake Junulauska, N.C.,” Holzschuh said. “We take pride in making a great first impression because that is so important. The harnesses are cleaned and polished, horses are bathed and clipped to perfection, manes and tails are braided and sometimes colored ribbons are tied in the forelocks and tails. We also provide the bride with beautiful flowers on the carriage. My mother and I are avid gardeners and love this aspect of the weddings. There was one wedding we did two years ago at a 1700s plantation. We had our wonderful and venerable Percheron, Peter. He is white, along with our Victorian carriage, and we decorated it all in magnolias and ivy. The driver was in coat and tails and a top hat. It was a spectacular sight when the lovely bride and groom sat on the carriage. Many were crying as Peter trotted off with the ‘Just Married’ sign on the back of the carriage.” For more info about Carolina Horse and Carriage, visit the website at chcadvebtures.com or call 803-209-1099. • JU N E 2 0 1 3

63


MYERS

collect or

COOK MAN

CR E ATO R

K

Written by BARBARA CHILDS

it Myers of Green Creek is the originator of the Cookman Collector, a piece of tack used to give more gentle control to the rider by softening the effects of the rider’s hands on the bars of the horse’s mouth. Myers has been helping riders reschool their mounts with coaching and teaching for more than 30 years. She has bred and shown horses in the hunter/jumper realms of showing, rehabilitated racetrack horses, showed yearlings for sale in hand, and she has held a trainer’s license for her extraordinary equine work in the state of Pennsylvania. The Cookman Collector is built upon the axiom of physics that if more surface of anything is exposed less pressure is put on one point. The Collector is built upon this concept of using a strap, like the one borrowed from the front closing of a horse blanket. This was the first one Myers initiated for use. The Collector design was patented and Miller’s sold it, and then Dover also sold it in their catalogues for 15 years. Tom Black in this area also made the Collector for riders and horses. Years of watching unsophisticated hands trying to find balance by hanging on

64 L IFEINO URFO O THI L L S. C O M


APPOINTMENTS

the horses’s reins made Myers look for a reprieve for the sensitive bars of the horse’s mouth. Myers felt if the bit did not interfere with a horse’s comfort, he would be able to settle and bear all while the rider developed balance and tact. Since the early days of the Collector, racehorses have comprised a great portion of Myers clientele. Show horses, hunters and foxhunters have also benefited from using its effective and simple adjustment attached to the bit, Myers said. When the Collector fits properly you should see a slight wrinkling at the corners of the horse’s mouth, and that tells you the Collector is relieving pressure on the bars. According to Myers, this adjustment on the bars of the horse’s mouth reflects an immediate change in his manner of going. All evasive behavior is abandoned and trust from your hands to the horse’s mouth is established. Once you have established confidence with the Collector adjusted fairly tightly, you can try loosening it slightly. Myers feels all your horse may need, if he is green, is an opportunity to practice the right responses to your pressure on the reins without having confused issues of pain or discomfort. This simple device opens the major lines of communication between you and your horse. Good feelings from the slender strap which attaches to the rings of your horse’s bit make for good times of safe and happy riding. It can also transform and reform horses with mouths that have been abused. The problem occurs when you overdo the message, and a reverse effect occurs. Myers has also been active with her experience and background in the organization, founding, and development of the CETA Trail System. This trail system runs the full length of Collinsville Rd. and Phillip Rd., Hickory Grove, Church Rd., along Landrum Rd. to Sandy Plaines. It also includes private roads where neighbors have opened access to lanes and trails on their properties. The expansion of trails has been possible not only because of riding and driving neighbors, but also through the generous permission of non-riding landowners. CETA today has approximately 72 families as members. More than 50 pecent of the members have recorded their easements, ensuring their own future access to a variety of neighboring lands. Myers helped to found and develop CETA in 1998 when a group of riding landowners approached neighbors about sharing and preserving existing

trails that the Tryon Hounds Hunt used. Points of ingress and egress were established between neighboring properties, and over time, new trails were added as landowners and neighbors realized the value of what was being created. According to Myers, CETA Myers feels all your today is committed to the present trail preservation and to expansion. horse may need, if he is CETA’s goal is to preserve equestrian trails before they are lost to fu- green, is an opportunity ture generations. CETA encourages to practice the right retheir members to place conservation sponses to your pressure easements on their undeveloped land and to support their local farmon the reins without ers and farmland preservation initiahaving confused issues tives in beautiful Polk County. Kem Ketcham has been presiof pain or discomfort. dent of CETA for three years, while Rhonda Lewis Lockhart is vice president. Ruth Gold is the membership chairman. 72 households have renewed membership. 95 tags have been sent out to the members for riding, and 24 easement recordings have been posted. The annual meeting in spring hosts a dinner and all honorary members are invited. For more information about CETA, call 828-8634634, or visit www.cetatrails.com/index.html. •

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Weaving WEAVER

life with horses

66 L IFEINO URFO O THI L L S. C O M


APPOINTMENTS

D

Written by BARBARA CHILDS

ean Weaver of Green Creek grew up doing everything from plowing, farming, driving, riding and playing cowboys and Indians, down by the creek on his parent’s farm. “We’d get them hot, ride hard, wash them off right there in the creek, and keep going,” said Weaver. Weaver started showing Quarter horses back in the 60s in Western Pleasure classes, cutting, reining and halter classes. Weaver married and moved to Charlotte where he lived and managed a cattle ranch with 500 cows and calf pairs on more than 700 acres. In addition to managing the Bar F Ranch, Weaver started taking in horses and training professionally. He spent all his time with the horses, taking care of the herd and tending to their doctoring needs, which all led to his showing and competing times in the show ring. Weaver has many ribbons to display from his career with showing, as well as a Grand Champion Stallion trophy, High Point Performance Horse trophy and numerous wins throughout shows for the American Quarter Horse Association. Unfortunately back then not many people were willing to share their knowledge and experience with horses and training. “What I learned from horses … I learned from the time spent, observation, experience and working and showing them consistently,” said Weaver. Coming back home to Green Creek in 1973, Weaver settled on a few acres with a house and a barn and continued to help people with their horses. Weaver started colts, gave riding lessons and showed people how to get along better with their horses. In 1990 he started Weaver Ridge Farm. He had a commercial barn built with a professional stadium. Buzzie Mason and Hillary Edwards moved onto the property to help Weaver with the amount of horses taken for training. It was then Weaver was introduced to Ray Hunt and Buck Brannaman. “It was at this time all my previous experience and ways of working with horses and the people who owned them started

to come together,” he said. Weaver was able to attend many of Brannman’s clinics over the next years. One of Buck’s first clinics, in fact, was held at Weaver Ridge back in the 90s. The secret to good training and working with horses is the ability to read them carefully, Weaver said. It’s important he noted, to be astute to their subtleties, body language – knowing when to push on or hold back. Observation, feel and timing are the keys to successful training and handling, he said. Weaver enjoys the results of his work with horses the most. Establishing their trust, seeing their mind, “If there are fears, eyes and body all come I try to work my best together and click after working with them is the to gain a horse’s best reward Weaver could trust, so we can work experience. Being able to share with their owners through the issues.” so they can keep working with their horse and keep establishing something positive long after they have left the farm is another great reward. Some of the challenges Weaver has experienced relate to fears that a horse may have. “If the horse is started right to begin with there usually aren’t any problems. If there are fears, I try to work my best to gain a horse’s trust, so we can work through the issues. Sometimes we have to start all over again, from the ground up, even with older horses, who unfortunately, were not too good to begin with in their training. Once a horse has progressed through their issues, I try to get the owners involved and working with them as much as possible, while they are here and together. This helps to establish the trust and confidence so necessary between horse and human,” said Weaver. Today Weaver owns and rides his Quarter horse. His wife, Rose, also has her personal horse. A donkey named Bob shares the pastures. Weaver is semi-retired at the present time, but is often hired to transport and haul horses to local shows in the area. Weaver also hauls and transports horses to veterinary hospitals or state-to-state journeys. He also helps in handling a horse that is upset when emergency medical aid is needed. Weaver is enjoying his semi-retirement years. The large commercial barn he built is leased to a Saddlebred trainer, yet, several nights a month and sometimes on weekends, friends get together and use the arena and stadium for Western style roping practice and competitions. •

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MAHLER

carriage

MAH LE R’S

A WA I T S

N

Written by BARBARA CHILDS

ancy Mahler has two jewels in her crown within the equine world related to driving and organizing the FETA trail system in hunting country. “When I first came to Tryon in 1982 there were very few horse farms. With the opening of FENCE, the number of horse farms and facilities increased exponentially. Then FETA started, and the trails were deeded,” said Mahler. “What you have in this area is a great community of horse people with multiple venues such as Harmon Field, two hunts and FENCE. There is always something for everyone here

68 L IFEINO URFO O THI L L S. C O M

who has a horse.” Most trails in this area of Tryon have been put under easement to the Foothills Equestrian Trail Association, which was started in 1993 after the storm of the century hit here. When the storm came roaring through the area, it left hundreds of miles of trails, trees and woods in ruin. This called for the trails to be closed for many months, while FETA took the time to clean things up. Nan Holden and Bonnie Lingerfelt were the nucleus of the organization. Riders pay a fee for insurance and trail maintenance. Natalie Wassong and Dot Moyer were very instrumental in putting trails under easement


so they would always remain open. Many communities have lost their trails due to development, but FETA has maintained mainly horse riding trails. In Old Hunting Country there are many trails even wide enough for carriages. Mahler’s interest in carriage driving started when she went for a drive with a friend in her carriage in Florida. That spring, Mahler’s late friend, Marilyn Field, asked her to go out with her in a carriage with her Morgan, Lacy. She taught Mahler all the basics for driving, and of course, Mahler had to get a driving horse. Jer Zmick found Sailor for Mahler, and off she happily went! “My first combined driving event was an exhilarating experience, and I was truly hooked “My first combined with carriage drivdriving event was an ing. I joined the exhilarating Carolina Carriage Club here and went experience, and I was to their clinics and truly hooked with events,” Mahler said. “The cross country carriage driving. ” and obstacle courses and hazards were so much fun. The dressage not so much fun! My friends who were watching me go forth said I was not breathing! The time cones section was always great fun. I learned so much with Sailor, as well as my next driving horse, Great Oaks Fantasy or Fancy. He always took care of me, and I loved him for 16 happy years.” Snow’s Fahrvergnügen (which means smooth drive in German) has been with Mahler since he was 5 years old. He has been a challenge for her, but he is also a lot of fun, she says, as they have learned much together. “My present horse is Fort Riley, another Morgan. He is black and very good looking. I think I took him because when I was a child I used to draw black horses everywhere I could get paper and crayons,” she said. “I have been very blessed and lucky to enjoy my horses and the sport of carriage driving for 28 years. “I love the fact that driving people are so willing to help one another at the shows and events. I have started out in training level and have reached the preliminary level with my friends as navigators. It has been a great and adventuresome experience. Now I just drive around our farm and at FENCE," said Mahler happily and contentedly. •

Babb’s GRADING & LANDSCAPING


STONE

Above: Elaine Elmer driving at the Carolina Carriage Club’s ninth annual horse driving trail. Left: Janelle Marshall drives around obstacle No. 1 (photos by WindinManePhotography)

Carolina Carriage Club 's

ninth annual driving trial

Written by Barbara Madill

Carolina Carriage Club’s move of the 2012 HDT to Windridge Farms in Mooresboro was so well received by competitors despite a few challenges (i.e. tent stabling and having to rely on a generator until the power company completed the farm’s new and modern hookup) that the club decided to return for the 2013 HDT. Event organizers Alicia Henderson, Price Story and Dale Govus were delighted to have Tracey Morgan, head of the 2012 Judging Jury, and Ellen Ettinger, 2012 technical delegate, return with their wonderful attitude that “stuff just happens.” However this year Mother Nature showed that “other stuff just happens!” Because of the weather forecast for rain, the “Potato Bar” Friday welcome dinner was changed from 6:30 p.m. to 4:30 p.m. so the course walk could be completed before showers. 70 L IFEINO URFO O THI L L S. C O M

Several major menu items arrived after the fact – i.e. two big crockpots of chili. No problem. Linda Algire (hospitality committee) re-assigned these for the Competitors’ Awards Luncheon Sunday after the Marathon, but Mother Nature had even more in store. By early Saturday morning, officials Tracey and Ellen decided it would be best to run the three competitions (dressage, cones and marathon) all on Saturday so folks could get close to home before the weather really got rough. True, the competitors would have preferred more time to study their marathon obstacles, but resilience is truly the mark of a combined event rider or driver. The dressage tests went well, despite the fact that the hoped-for trail through the woods to the dressage arena wasn’t ready, but the road (well protected by police cars) worked just fine. After dressage was cones competition. Windridge’s course


Choose the preferred healthcare services of

is an unfenced hillside – a bit different than most, and since Marathon Obstacle 6 was on the same hillside there was some challenge for the whip’s memory of the cones course. Remember that chili? It was a welcomed highlight at the luncheon tent after cones and before the start of the marathon. Volunteers (all who could stay - or any of the Sunday crew who were able to change plans - were met at each obstacle as TD Ellen Ettinger, patiently explained each step of marathon obstacle judging. The marathon started at the scheduled 2 p.m., followed at 5-minute intervals by each of the entries still in the competition. All finished safely, and by the time the scores were posted, most competitors had completed packing for the homeward journey, while their horses relaxed in their stalls. CCC’s eternally quintessential emcee, Dale Govus, began with the class placings as Alicia Henderson passed the ribbons around. You can see these results at www. drivingnews.us/results/results2013/CCC/ However, the “Best” and “Championship – Reserve” Awards were keenly awaited. Training Level Champion was Janelle Marshall, Williston, S.C. driving DaVinci, (Hackney/Dutch) Training Level Reserve Champion was Elaine Elmer; Cross Anchor, SC and Charlee, here VSE (Very Small Equine) Best Training Cones : Claire Moore, Columbus, NC with Castleridge. Morgan Best Training Dressage: Janelle Marshall, driving DaVinci, a Hackney/Dutch cross Best CCC Member, Training Level: Elaine Elmer; Charlee, VSE (Very Small Equine) Preliminary Level Champion: Janelle Marshall, Williston, SC, driving Ucello, a German Riding Cross owned by the Krysztofiaks, Aiken, SC. Preliminary Level Reserve Champion: Alice Baughman, Ridgeville, SC, driving Scooter, a German Sport Pony, owned by her mother, Anne Baughman, Ridgeville, SC Best Preliminary Level Cones: Myke Gluck, Staunton, VA driving; Sandy, a Halflinger Best Preliminary Dressage: Janelle Marshall; Ucello, German Riding Cross Best Preliminary Marathon: Janelle Marshall; Ucello, German Riding Cross Best CCC Member, Preliminary Level: Peggy Keeler, Aiken, SC; Jumpin’ Jack Flash, a Canadian Sport Pony To see all of the photographs posted by Wind in Mane Photography, visit www.windinmanephotography.smugmug.com/Sports/Carolina-Carriage-Club-Driving/29259 669_45SfHD#!i=2494321929&k=RNhcPqx •

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Riding DUDLEY

at FENCE

O

Written by BARBARA CHILDS

h, Dudley, just look! The external world is overflowing with apple, cherry and peach trees, blackberries, raspberries and blueberries, and the pastures and grasses here look like a big green salad. We need to chomp, chew and nibble to keep it all well mowed. Look over by the fence Dudley, on top of the patch of clover. “Ah, jackpot! These my dear Madeline are what humans call hush puppies. One of the barn helpers must have dropped them from his lunch. They are round balls of deep fried sweet cornmeal. This is a sheer delight of unexpected goodness, and so crunchy with clover. Now for the news,” says Dudley “Don’t talk with your mouth full!” says Madeline with propriety.

Jennifer McInnnes and Dos Hombres, her thoroughbred gelding, attended the classical Western dressage clinic at SunCatcher Farm with Ed Dabney. They rode and worked on flexion, both haunches in and haunches out, shoulder in, use of the proper aids, canter depart from the proper lead at the trot and walk. “He is so gentle and approachable as a master teacher and we look forward to learning more with him again,” said Jennifer. Trayce Doubek has a Dutch warmblood gelding. Oleander is 15 years old, trained through Grand Prix. Trayce is getting to know and ride her partner and will soon be showing him at Grand Prix level in the show rings. Trayce is going for her gold medal in dressage. Rebecca Kemp is riding her Swedish warmblood gelding, Stravaganza, with 72 L IFEINO URFO O THI L L S. C O M

Dudley and Madeline.

Trayce at Renovatio Farm, and she is enjoying her dressage lessons there with Gus. Eric Dierks did very well in dressage and cross country with Seattle Gin, and they were first by a landslide at the FENCE event. The stadium was Seattle’s weak phase, but Seattle and Eric are working well on this phase of eventing and have all well in hand for the next event. Sue and Karim Shihata’s homebred SC Casanova had their first time out with Dierks at the event. Casanova was second after dressage and cross country. His stadium was clean. Katellyn Padget rode her mare, Manderley, sand was eighth off her dressage score. Two other students from the Renovatio Farm Team placed well. Katherine Knauz and her mount, Poppyfield’s Tristan, were first in their training division. Bette Summerall was fourth in beginner novice, and Katherine competed Joey in the intro division for a seventh place finish. Becca Mann and her pony Finnegan did their first horse trials very successfully. Congratulations to all! Visit FENCE for the annual Summer Challenge Horse Show June 14-16. Sanctioned by the Thoroughbred Incentive Program, there will be special hunter and jumper classes for thoroughbreds at the event. Lisa Otto’s mare, Sophie, did best in hand for three year olds at Aiken. Sophie loves show business and will soon be shown in hand by Lisa in the Amateur Owner classes for three year olds. Check out Lisa Otto’s new store in Landrum, Horse and Home. Amy Barrington rode her bay thoroughbred, Tony K, successfully in the Novice Beginner Division at FENCE, and they did well in all three phases. Emma Hay loves to ride St. Patrick, her 22 year old Connemara gelding. She and St. Patrick did a lovely dres-


APPOINTMENTS sage test in the Open Novice Division at the FENCE event last month. St. Patrick loves his work and both are serious and committed about their eventing. Robert Zandvoort is here from Holland and is teaching, which means Patsy, my barn mother’s mom will be here watching her daughter and the horses ride. Joy Baker’s mare is blossoming and doing very nicely with all dressage exercises. Mom, Patsy, is proud of them both. Patsy brings carrots and sliced apples for Madeline and moi. We both receive her kind words, and she like to rub our ears with gentle pats. I noticed that Robert spoke Dutch when he was thinking out loud. •

DUDLEY ’S RECIPE : Now for some higher thoughts on feasting. Madeline says to rock the pot and roll these beauties onto your family table for a bomb of happiness and good flavor! Every stuffed tomato will make a winning place on your plate.

Spinachstuffed tomatoes

6 medium ripe tomatoes 4 tbls. butter divided 1 pkg. of frozen spinach thawed and squeezed dry 3/4 cup of dry bread crumbs 2 tsp. Italian seasoning 1/2 cup shredded mozzarella cheese 1/8 tsp. garlic salt 1/8 tsp. pepper

Cut a thin slice off the top of the tomatoes and scoop out the pulp. Invert on a paper towel to drain. Melt 2 tbl. butter, add the spinach and cook for 7 minutes. Combine bread crumbs and Italian seasoning. Set aside 1/4 cup for the topping. Add spinach and cheese to remaining mixture. Place in a greased baking dish. Melt remaining butter and toss with reserved crumbs. Bake uncovered at 375 for 20-25 minutes.


PARTING GLANCE

the

gorge

A staff member of The Gorge zip line canopy tour glides under a canopy of forest in Saluda. The zip line canopy tour, which sends riders on a gradual descent of 1,100 feet toward the Green River, opened May 18. Photo by Mark Schmerling.

74 L IFEINO URFO O THI L L S. C O M



Coming in 2013... A New Patient Wing!

Judy Lair, St. Luke’s Hospital Foundation Board Chair; Fred Foy, St. Luke’s Hospital Board Chair; Ken Shull, St. Luke’s Hospital CEO

Building Better Healthcare for Our Community www.saintlukeshospital.com


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