THAI SPECIEL RETTER - THAI SPECIAL DISHES 54. ลาบไก
•Thai-Speciel. Stærk hakket kylling i krydret salat med lime & chili og koriander •Thai-Special. Strong minced chicken salad with lime & chilli and koriander
55. ยำวุนเสนทะเล
•Thai-Speciel. Stærk reje- og blækspruttesalat med glasnudler, friske grøntsager, lime & chili og koriander •Thai-Special. Strong prawns- and octopussalad with glassnoodles, fresh vegetables, lime & chilli and coriander
119,135,-
86. กุงแชน้ำปลา หรือ พลากุง
135,-
87. ลาบเปด
135,-
88. ยำรวมมิตรทะเล
135,-
•Thai-speciel, stærk rejer i fiskesauce med lime & chili •Thai-special, strong prawns with fish sauce, lime & chilli •Thai-speciel, stærk hakket and i krydret salat med lime & chili og koriander •Thai-special, strong minced duck salad with lime & chilli and coriander •Thai-speciel, stærk skaldyr salat med friske grøntsager, lime & chili og koriander •Thai-special, strong seafood salad with lime & chilli and coriander
56. คะนาหมูกรอบ
115,-
89. โปะแตก
135,-
57. หมูกรอบผัดเผ็ด
119,-
90. หมูมะนาว
125,-
58. ทอดมันปลากราย
119,-
91. น้ำตกปลาแซลมอน
125,-
59. เนื้อยาง
119,-
92. ผัดผักบุงไฟแดง
89,-
60. ผัดขี้เมาทะเล
135,-
93. แหนมกระดูกหมู
105,-
61. ผัดเผ็ดทะเล
135,-
94. ไขเจียวกุงสับ
•Thai-Speciel. friturestegt flæskesteg med thai-ung broccoli (pakkana) og chili •Thai-Special. Deepfried pork with thai-young broccoli (Pakkana) and chilli •Friturestegt flæskesteg stegt med rød karry og basilikum •Deepfried pork fried with red curry and basil leaves •Friturestegt Thai-fiskefrikadeller med sur-sød chili sauce •Deepfried thai-fishmeatball with sour-sweet chilli sauce •Stegt soltørret oksekød med chili sauce •Fried sundried beef with chilli sauce •Skaldyr stegt med friske chili, friske peber og basilikum •Seafood fried with fresh chilli, fresh pepper and holy basil leaves •Skaldyr stegt med rød karry og sød basilikum •Seafood fried with red curry and sweet basil leaves
THAI SPECIEL RETTER - THAI SPECIAL DISHES 95,70. กระดูกหมูทอด •Spareribs stegt med hvidløg , peber med sød chilisauce •Deepfried spareribs with garlic, pepper with sweet chillisauce
71. ปกไกทอด
•Kyllingevinger stegt med hvidløg, peber med sød chilisauce •Deepfried chicken wings garlic, pepper with sweet chillisauce
72. กวยเตี๋ยวเนื้อ,หมู หรือไก
•Nudler-supper med oksekød eller svinekød eller Kyllingt •Noodle soup with beef or pork or chicken
95,99,-
73. กระเพราราดขาวเนื้อ, หมู หรือไก
105,-
74. ราดหนา หมู, เนื้อ หรือไก
105,-
75. ราดหนาทะเล
115,-
76. สุกี้ เนื้อ, หมู หรือไก
105,-
77. สุกี้ทะเล
115,-
78. เกาเหลา
105,-
79. เย็นตาโฟทะเล
115,-
80. คอหมูยาง
115,-
81. กระเพราหมูกรอบ
115,-
82. สมตำไทย หรือ สมตำปูปลารา
115,-
83. กอยเนื้อ หรือ ลาบเนื้อ
119,-
84. เนื้อน้ำตก
119,-
85. หมูน้ำตก
115,-
•Oksekød, svinekød eller kylling stegt med chili & basilikum og ris •Beef, pork or chicken fried with chilli and holy basil leaves with rice •Thai speciel sauce(tykke sauce) med svinekød, oksekød eller kylling i stegte nudler •Thai-special sauce(cream sauce) with beef, pork or chicken on fried noodle •Thai speciel sauce(tykke sauce) med skaldyr i stegte nudler •Thai-special sauce(cream sauce) with seafood on fried noodle •Thai-speciel, glasnudler-suppe (Suki Yaki) med svinekød, oksekød, kylling •Thai-special soup (Suki Yaki) with pickled bean curd sauce, beef, pork or chicken with vegetable and glass noodle
. •Thai-speciel, glasnudler-suppe (Suki Yaki) med skaldyr •Thai-special soup (Suki Yaki) with pickled bean curd sauce, seafood with vegetable and glass noodle •Grøntsager-supper med kødboller •Vegetable soup with meatball •Thai-speciel, nudler-suppe med skaldyr i Yen Ta Fo sauce •Thai-special noodle soup with seafood and Yen-Ta-Fo sauce •Grillet marineret nakkefilet med chili sauce •Grilled marinated pork with chilli sauce •Friturestegt flæskesteg stegt med chili og basilikum •Deepfried crispy pork with chilli and holy basil leaves •Stærk Papaya-salat •Strong Papaya salad
•Thai-speciel, stærk hakket oksekød i krydret salat med lime & chili og koriander •Thai-special, strong minced beef salad with lime, chilli and coriander •Thai-speciel, stærk grillet oksekød salat med lime & chili og koriander •Thai-special, strong grilled beef salad with lime & chilli and coriander •Thai-speciel, stærk grillet svinekød salat med lime & chili og koriander •Thai-special, strong grilled pork salad with lime & chilli and coriander
•Poateak suppe med skaldyr lime & chili og koriander •Poateak soup with seafood, lime & chilli and coriander •Thai-speciel, stærk Svinekød salat med lime &chili og koriander •Thai-special, strong Pork salad with lime &chilli and coriander •Thai-speciel, stærk laks salat med lime & chili og koriander •Thai-special, strong salmon salad with lime & chilli and coriander •Pad Pak Bung, stegt thai speciel grøntsager med hvidløg og chili •Stired fried Morning Glory with garlic and chilli •Marineret spareribs •Marinated sparibs •Omelet med hakket rejer •Omelet with minced prawns
89,-
95. ปลานิลฉูฉี่
150,-
96. ปลานิลทอด
99,-
97. ซุปหน�อไม
95,-
98. ขาวเหนียว
25,-
•Dybstegt Fisk( fra Asia) med rød karry sauce og grøntsager •Deepfried fish( Foom Asia) with red curry sauce and vegetables •Dybstegt Fisk( fra Asia) chili sauce •Deepfried fish ( Foom Asia) with chilli sauce •Thai-speciel, stærk bambus i krydret salat med lime & chili og koriander •Thai-special, strong bamboo salad with lime & chilli and coriander •Dampede ris •Stream sticky rice
Istedgade 1 1650 Kbh. V
DESSERTER - DESSERTS 62. ไอศกรีม / Is dessert / Ice cream ....................................................................... 40,63. บานานาสปริต / Banana Split / Banana Split .......................................................... 45,64. ไอศกรีมแพนเค็ก / Pandekage med is, syltetøj og flødeskum ......................................... 45,Crepes with ice cream, jam and whipped cream 65. ไอศกรีมกะทิ / Kokosmælk is / Coconutmilk ice cream............................................... 45,66. ผลไมรวม / Fresh Fruit ................................................................................. 50,67. ขาวเหนียวมะมวง / Sticky rice with mango ......................................................... 125,DRIKKEVARER - BEVERAGES Fresh thai special smoothic (Lemon,Pineapple,Orange,Water melon) .......................................... 50,Lille sodavand - Small drinks (cola,fanta.sprite,zero,dansvand) ............................................... 26,Stor sodavand - Large soft drinks (cola,fanta.sprite,zero,dansvand) ........................................... 39,Appelsin juice, æble most ...................................................................................... 26,Kildevand 0,5L - Natural mineral water, 0,5L .................................................................. 22,Tuborg øl - Tuborg Beer ......................................................................................... 27,Tuborg Classic eller Guld - Tuborg Classic or Gold Beer ........................................................ 32,Carlsberg fadøl lille - Small Carlsberg draught beer ............................................................ 30,Carlsberg fadøl stor - Large Carlsberg draught beer ............................................................ 45,Carlsberg Special fadøl lille - Small Carlsberg draught beer .................................................... 30,Carlsberg Special fadøl stor - Large Carlsberg draught beer.................................................... 45,Singha Thai øl - Singha Thai beer............................................................................... 38,Saké............................................................................................................ 52,Flower Hot Tea / Blomst Varm Te ............................................................................... 20,The/Kaffe, 1 kop - 1 cup of tea/coffee .......................................................................... 20,Irsk kaffe - Irish Coffee ......................................................................................... 55,Isvand - Ice Water .............................................................................................. 12,Cappuchino..................................................................................................... 24,Café au lait .................................................................................................... 24,Espresso ....................................................................................................... 20,Espresso choc .................................................................................................. 24,Chocolate....................................................................................................... 24,Mælk ........................................................................................................... 14,Thai speciel drikkevarer - Thai special bererages
stor Thai is-kaffe / Thai ice-coffee .................................................................................. 38,Thai is-the / Thai ice-tea ...................................................................................... 38,-
Telefon: +45 33 22 26 06 +45 33 22 26 42 info@poonchai.dk www.poonchai.dk Åbent alle dage fra 12.00 - 23.00
MENU A kr. 195,- pr. person ved min. 2 personer Supper og forretter - Soups and first courses
•Pad-Thai, nudler stegt med rejer •Pad-Thai, noodles fried with shrimps
15. ผัดซีอิ๊วเนื้อ
A1. Kokosmælk-suppe med kylling, frisk galanga,champignons,citrongræs og koriander Coconutmilk soup with chicken, fresh galanga, mushrooms, lemongrass and coriands A2. Friturestegt hjemmelavet thai-forårsruller med sød chilisauce Deepfried homemade thai-springrolls with sweet chillisauce
Stegte nudler med soya sauce, æg, oksekød og grøntsager •Fried noodles with soya sauce, egg, beef and vegetables
•
16. ผัดซีอิ๊วไก
•Stegte nudler med soya sauce, æg, kylling og grøntsager •Fried noodles with soya sauce, egg, chicken and vegetables
Hovedretter - Main coruses
A3. Grøn karry med oksekød, kokosmælk, sød basilikum, thai-auberginer og limeblade Green curry with beef, coconutmilk, sweet basil leaves, thai-aubergines and leaves of lime A4. Kylling stegt med cashew-nødder og grøntsager Chicken fried with cashew-nuts and vegetables
•Svinekød stegt med sur-sød sauce og grøntsager •Pork fried with sour & sweet sauce and vegetables
A5. Is eller kaffe / Ice cream or coffee
MENU B kr. 225,- pr. person ved min. 4 personer Supper og forretter - Soups and first courses
•Hønse-suppe med grøntsager •Chicken-soup with vegetable
2. ตมยำทะเล
•TOM YUM med skaldyr, frisk galanga, chili, champignons og koriander •TOM YUM with seafood, fresh galanga, chilli, mushrooms and coriands
3. ตมยำไก
•TOM YUM med kylling, frisk galanga, chili, champignons og koriander •TOM YUM with chicken, fresh galanga, chilli, mushrooms and coriands
4. ตมยำกุง
•TOM YUM med rejer, frisk galanga, chili, champignons og koriander •TOM YUM with prawns, fresh galanga, chilli, mushrooms and coriandes
5. ตมขากุง
•Kokosmælksuppe med rejer, frisk galanga, champignons, citrongræs og koriander •Coconutmilk soup with prawns, fresh galanga, mushrooms, lemongrass and coriands
6. ตมขาไก
•Kokosmælk-suppe med kylling, frisk galanga, champignons, citrongræs og koriander •Coconutmilk soup with chicken, fresh galanga, mushrooms, lemongrass and coriands
7. ปอเปยะทอด
•Friturestegt hjemmelavet Thai-Forårsruller, hakket Svinekød, grøntsager med sød chilisauce •Deepfried homemade Thai-Springrolls, minced Pork, vegetables with sweet chillisauce
8. ปอเปยะเจทอด
•Friturestegt hjemmelavet Thai-Forårsruller med grøntsager og sød chilisauce •Deepfried homemade Thai-Springrolls with vegetables and sweet chillisauce
9. ไกสะเตะ
•Satee med kylling, spyd med jordnøddesauce •Satee of chicken, spear with peanutsauce
10. ขาวเกรียบกุง
•Thai rejechips med sød chilisauce •Thai shrimpchips with sweet chillisauce
11. กุงชุบแปงทอด
•Dybstegt rejer indbagt i dej med sød chilisauce •Deepfried praws with powder and sweet chillicauce
12. ขาวผัดไก
STEGTE RIS - FRIED RICE
•Stegte ris med kylling, grøntsager og æg •Fried rice with chicken, vegetables and agg
13. ขาวผัดกุง
•Stegte ris med rejer, grøntsager og æg •Fried rice with shrimps, vegetables and agg
57,- 72,50,- 69,50,- 69,50,- 69,50,- 69,65,65,65,38,65,-
119,-
36. ปลาหมึกผัดเปรี้ยวหวาน
119,-
•Blæksprutte stegt med sur-sød sauce, ananas og grøntsager •Octopus fried with sour & sweet sauce, ananas and vegetables
FISKERETTER - FISH DISHES 38. ปลาสามรส
119,-
39. ปลาเปรี้ยวหวาน
119,-
OKSEKØD - BEEF
105,-
•Laks stegt med ingefær og grøntsager •Salmon fried with ginger and vegetables •Laks stegt med chilisauce, ananas, basilikum og grøntsager •Salmon fried with chillisauce, ananas, holy basil leaves and vegetables •Laks stegt med sur-sød sauce, ananas og grøntsager •Salmon laks with sour & sweet sauce, ananas and vegetables
AND - DUCK
21. ยำเนื้อ
119,-
40. เปดสามรส
22. เนื้อผัดพริกใบกระเพรา
105,-
41. เปดผัดน้ำมันหอย
119,-
23. เนื้อผัดเปรี้ยวหวาน
105,-
42. เปดเปรี้ยวหวาน
119,-
•Oksekød stegt med sur-sød sauce , ananas og grøntsager •Beef fried with sour & sweet sauce, ananas and vegetables
67,-
35. ปลาหมึกผัดพริกใบกระเพรา
105,-
•Oksekød stegt med chili , basilikum og grøntsager •Beef fried with chilli , holy basil leaves and vegetables
lille / stor
119,-
•Blæksprutte stegt med rød karry ,sød basilikum og grøntsager •Octopus fried with red curry, sweet basil leaves and vegetables
19. หมูผัดผัก
•Thai-Speciel. Stærk oksekød salat med friske grøntsager, lime & chili og koriander •Thai-Special. Strong beef salad with fresh vegetables, lime & chilli and coriander
Dessert
34. ปลาหมึกผัดเผ็ด
•Blæksprutte stegt med chili , basilikum og grøntsager •Octopus fried with chilli, holy basil leaves and vegetables
105,-
119,-
119,-
•Oksekød stegt med grøntsager •Beef fried with vegetables
B8. Is eller kaffe / Ice cream or coffee
99,-
•Blæksprutte stegt med grøntsager •Octopus fried with vegetables
37. ปลาผัดขิง
20. เนื้อผัดผัก
B4. Oksekød stegt med chili og basilikum Beef fried with chille and holy basil leaves B5. Kylling stegt med cashew-nødder og grøntsager Chicken fried with cashew-nuts and vegetables B6. And stegt med sur-sød sauce, ananas og grøntsager Duck fried with sour-sweet sauce, ananas and vegetables B7. Grøn karry med oksekød, kokosmælk, sød basilikum, thai-auberginer og limeblade Green curry with beef, coconutmilk, sweet basil leaves, thai-aubergines and leaves of lime
99,-
33. ปลาหมึกผัดผัก
BLÆKSPRUTTE - OCTOPUS
105,-
•Svinekød stegt med grøntsager •Pork fried with vegetables
Hovedretter - Main coruses
99,-
18. หมูผัดพริกใบกระเพรา
•Svinekød stegt med chili , basilikum og grøntsager •Pork fried with chilli , holy basil leaves and vegetables
B1. TOM YUM med kylling, frisk galanga, chili, champignons og koriander TOM YUM with chicken, fresh galanga, chilli, mushrooms and coriands B2. Friturestegt hjemmelavet thai-forårsruller med sød chilisauce Deepfried homemade thai-springrolls with sweet chillisauce B3. Satee med kylling, spyd med jordnøddesauce Satee with chicken, spear with peanutsauce
1. ซุปไก
SVINEKØD - PORK
17. หมูผัดเปรี้ยวหวาน
Dessert
SUPPER/FORRETTER
NUDLER - NOODLES
14. ผัดไทยกุง
KYLLING - CHICKEN 24. ไกผัดเม็ดมะมวงหิมพานต •Kylling stegt med cashew-nødder og grøntsager •Chicken fried with cashew-nuts and vegetables
25. ไกผัดผัก
•Kylling stegt med grøntsager •Chicken fried with vegetables
26. ไกผัดขิง
•Kylling stegt med ingefær og grøntsager •Chicken fried with ginger and vegetables
27. ไกผัดเปรี้ยวหวาน
•Kylling stegt med sur-sød sauce, ananas og grøntsager •Chicken fried with sour & sweet sauce, ananas and vegetables
28. ไกผัดพริกใบกระเพรา
•Kylling stegt med chili og basilikum og grøntsager •Chicken fried with chilli, holy basil leaves and vegetables
29. กุงผัดผัก
REJER - PRAWNS
•Rejer stegt med grøntsager •Prawns fried with vegetables
30. กุงผัดเผ็ด
•Rejer stegt med rød karry og sød basilikum og grøntsager •Prawns fried with red curry , sweet basil leaves and vegetables
31. กุงผัดเปรี้ยวหวาน
•Rejer stegt med sur-sød sauce , ananas og grøntsager •Prawns fried with sour & sweet sauce, ananas and vetegables
32. กุงผัดพริกใบกระเพรา
•Rejer stegt med chili, basilikum og grøntsager •Prawns fried with chilli, holy basil leaves and vegetables
109,105,105,105,105,-
•And stegt med chilisauce , basilikum og grøntsager •Duck fried with chillisauce , holy basil leaves and vegetables •And stegt med østers-sauce og grøntsager •Duck fried with oyster sauce and vegetables •And stegt med sur-sød sauce, ananas og grøntsager •Duck fried with sour & sweet sauce, ananas and vegetables
43. แพนงเนื้อ
KARRYRETTER - CURRIES
•Panaeng-karry med oksekød, kokosmælk og limeblade •Panaeng-curry with beef, coconutmilk and leaves of lime
119,119,119,-
115,-
45. แกงเขียวหวานไก
115,-
46. แกงเขียวหวานเนื้อ
115,-
47. แกงเขียวหวานปลา
119,-
48. แกงเผ็ดเนื้อ
115,-
49. แกงเผ็ดเปดยาง
119,-
50. แกงเผ็ดไก
115,-
51. ฉูฉี่ปลา
119,-
52. แกงมัสมั่นไก
115,-
53. แกงมัสมั่นเนื้อ
115,-
•Panaeng-karry med kylling, kokosmælk og limeblade •Panaeng-curry with chicken, coconutmilk and leaves of lime •Grøn karry med kylling, kokosmælk, basilikum, thai-auberginer og limeblade •Green curry with chicken, coconutmilk, sweet basil leaves, thai-aubergines and leaves of lime •Grøn karry med oksekød, kokosmælk, basilikum, thai-auberginer og limeblade •Green curry with beef, coconutmilk, sweet basil leaves, thai-aubergines and leaves of lime •Grøn karry med laks, kokosmælk, basilikum, thai-auberginer og limeblade •Green curry with salmon, coconutmilk, sweet basil leaves, thai-aubergines and leaves of lime
•Stærk rød karry med and, kokosmælk, ananas, bambusskud og sød basilikum •Strong red curry with duck, coconutmilk, pineapple, bambooshots and sweet basil leaves •Stærk rød karry med kylling, kokosmælk, bambusskud og sød basilikum •Strong red curry with chicken, coconutmilk, bambooshots and sweet basil leaves •Stærk rød karry med laks og limeblade •Strong red curry with salmon and leaves of lime •Masaman karry med kylling, kartofler og peanut •Masaman curry with chicken, potatoes and peanut •Masaman karry med oksekød, kartofler og peanut •Masaman curry with beef, potatoes and peanut
99,99,Alle hovedretter serveres med ris - All main courses serves with rice
115,-
44. แพนงไก
•Stærk rød karry med oksekød, kokosmælk, bambusskud og sød basilikum •Strong red curry with beef, coconutmilk, bambooshots and sweet basil leaves
119,-
119,-
Spicy
More Spicy
Most Spicy
PERITIF
3URVHFFR 9LOOD &DODSSLDQR 6(16,
JO
'UXHQV QDYQ 3URVHFFR EHW\GHU ´Q VWHQ W¡Uµ 9LQHQ KDU HQ O\VHJXO IDUYH DURPDWLVN RJ IUXJWULJ ERXTXHW 9LQHQ HU EUXW GYV W¡U PHQ GHQ I¡OHV LNNH NQDVW¡U Sn JUXQG DI GHQ VWRUH IUXJWULJGRP RJ I\OGH $URPDWLVN IHUVNHQDJWLJ GXIW )UXJWLJ VDIWLJ RJ LQWHQV GUXHVPDJ +DUPRQLVN EO¡G RJ YHOE\JJHW
HAMPAGNE
0RsW &KDQGRQ %UXW ,PSHULDO
(Q KHOVW¡EW JHQHU¡V RJ G\QDPLVN FKDPSDJQH PHG HQ KDUPRQLVN EODQGLQJ DI &KDPSDJQHV WUH GUXHVRUWHU ² &KDUGRQQD\ 3LQRW 1RLU RJ 3LQRW 0HXQLHU ² IUD GH EHGVWH FUXV L RPUnGHW 9LQHQ ODJUHU L 0RsW &KDQGRQV N OGUH L DGVNLOOLJH nU LQGWLO +XVHWV N OGHUPHVWHU DQVHU GHQ IRU RSWLPDO 9LQHQ KDU HQ I\OGLJ VPDJ DI IULVN IUXJW EORPVWHU RJ EULRFKH
OS£
3DVVHUHO 5RVp 6DLQW 6DWXUQLQ
6PDJHQ HU LQGVPLJUHQGH IULVN RJ O NNHUW VSU¡G Sn GHQQH Á RWWH Q UPHVW JOLQVHQGH URVp IUD 6\GIUDQNULJ )DQWDVWLVN IULVN RJ Á RW 5RVp 9LQ GHU WLOIXOGH DIVSHMOHU GHQ 6\GIUDQVNH YDUPH RJ DOOHVWHGV Q UY UHQGH NU\GGHUL KYLONHW NRPPHU WLO XGWU\N L YLQHQV OHW IHGH VPDJ PHG HW IULVN SXVW DI NU\GGHULHU (Q GXIW RJ VPDJ DI MRUGE U RJ HNVRWLVNH IUXJWHU VDPW HW OLOOH W¡UW ELG L HIWHUVPDJHQ
PERITIF
3URVHFFR 9LOOD &DODSSLDQR 6(16,
JO
'UXHQV QDYQ 3URVHFFR EHW\GHU ´Q VWHQ W¡Uµ 9LQHQ KDU HQ O\VHJXO IDUYH DURPDWLVN RJ IUXJWULJ ERXTXHW 9LQHQ HU EUXW GYV W¡U PHQ GHQ I¡OHV LNNH NQDVW¡U Sn JUXQG DI GHQ VWRUH IUXJWULJGRP RJ I\OGH $URPDWLVN IHUVNHQDJWLJ GXIW )UXJWLJ VDIWLJ RJ LQWHQV GUXHVPDJ +DUPRQLVN EO¡G RJ YHOE\JJHW
HAMPAGNE
OS£
0RsW &KDQGRQ %UXW ,PSHULDO
(Q KHOVW¡EW JHQHU¡V RJ G\QDPLVN FKDPSDJQH PHG HQ KDUPRQLVN EODQGLQJ DI &KDPSDJQHV WUH GUXHVRUWHU ² &KDUGRQQD\ 3LQRW 1RLU RJ 3LQRW 0HXQLHU ² IUD GH EHGVWH FUXV L RPUnGHW 9LQHQ ODJUHU L 0RsW &KDQGRQV N OGUH L DGVNLOOLJH nU LQGWLO +XVHWV N OGHUPHVWHU DQVHU GHQ IRU RSWLPDO 9LQHQ KDU HQ I\OGLJ VPDJ DI IULVN IUXJW EORPVWHU RJ EULRFKH
3DVVHUHO 5RVp 6DLQW 6DWXUQLQ
6PDJHQ HU LQGVPLJUHQGH IULVN RJ O NNHUW VSU¡G Sn GHQQH Á RWWH Q UPHVW JOLQVHQGH URVp IUD 6\GIUDQNULJ )DQWDVWLVN IULVN RJ Á RW 5RVp 9LQ GHU WLOIXOGH DIVSHMOHU GHQ 6\GIUDQVNH YDUPH RJ DOOHVWHGV Q UY UHQGH NU\GGHUL KYLONHW NRPPHU WLO XGWU\N L YLQHQV OHW IHGH VPDJ PHG HW IULVN SXVW DI NU\GGHULHU (Q GXIW RJ VPDJ DI MRUGE U RJ HNVRWLVNH IUXJWHU VDPW HW OLOOH W¡UW ELG L HIWHUVPDJHQ
VIDVIN
3DVVHUHO %ODQF 6DLQW 6DWXUQLQ
JO ôÁ
9LQHU HU IUHPVWLOOHW DI GH IRU RPUnGHW NODVVVLVNH GUXHU WLO KYLGYLQH 'UXHUQH HU J UHW PHG WHPSHUDWXUNRQWURO KYLONHW HU PHG WLO DW YLQHQ InU HQ UHQ IUXJW L VPDJHQ 9LQHU KDU HQ VPXN IDUYH PHG J\OGQH QXDQFH 'XIWHQ HU PHJHW GHOLNDW RJ XQGHUIXQGLJ PHG Á RUDOH XQGHUWRQHU 6PDJHQ HU IHGPHIXOG PHG HQ SHUIHNW EDODQFH PHOOHP VROPRGHQ IUXJW RJ NQLYVNDUS IULVNKHG
&KDUGRQQD\ 7LFNHW WR &KLOH
3LQRW *ULJLR &ROOH]LRQH 6(16,
&DEHUQHW 6DXYLJQRQ 7LFNHW WR &KLOH
&KLDQWL &ROOH]LRQH 6(16,
&83,'2 6DQJLRYHVH 6(16,
&KkWHDX /H 3H\ &UX %RXUJHRLV 0pGRF
$PDURQH 9HQHWR
2UGHW NYDOLWHW HU GHW GHU RIWHVW O\GHU QnU PDQ WDOHU PHG $QGUHDV 6FKPLWJHV 'HU DUEHMGHV NRQVWDQW PHG PHWRGHU WLO IRUEHGULQJ DI GHW VWRUH SRWHQWLDOH RPUnGHW EHVLGGHU IUD QDWXUHQV VLGH *UDXVFKLHIHU 5LHVOLQJ 4E$ 7URFNHQ HU HW IUHPUDJHQGH HNVHPSHO Sn HQ PRGHUQH 0RVHOYLQ 'HQ KDU HQ IULVN EORPVWHUDJWLJ ULHVOLQJ GXIW HQ IULVN OLYOLJ RJ W¡U VPDJ
3DVVHUHO 5RXJH 6DLQW 6DWXUQLQ
/LJH HIWHU K¡VWHQ EOLYHU GUXHUQH EUDJW WLO YLQN OGHUHQ IRU DW EHYDUH PDNVLPDO IULVNKHG VSU¡GKHG RJ DURPDWLVN NYDOLWHW 0DQJH NHQGHU 3LQRW *ULJLR VRP 3LQRW *ULV L $OVDFH PHQ L 1RUGLWDOLHQ JLYHU GHQQH GUXH PHUH IULVNH RJ VSU¡GH YLQH HQG L $OVDFH KYRU GH WLO JHQJ OG HU HQ DQHOVH PHUH WXQJH RJ DURPDWLVNH 6(16, V 3LQRW *ULJLR IUD 1RUG ,WDOLHQ KDU HQ Á RW VWnJXO IDUYH RJ PHG HQ KHUOLJ GXIW DI IUXJW RJ I\OGH 6PDJHQ HU EHKDJHOLJ EO¡G RJ W¡U RJ PHJHW DIEDODQFHUHW
5LHVOLQJ *UDXVFKLHIHU 6FKPLWJHV
'XIWHQ KDU GHMOLJH WURSLVNH QRWHU DI DQDQDV RJ EOH VnYHO VRP QRWHU DI S UH IHUVNHQ RJ PHORQ 6PDJHQ KDU HQ JRG G\EGH PHG GHMOLJ I\OGH GHU DIVWHPPHV DI GHQ VSU¡GH V\UH 7LFNHW WR &KLOH HU HQ LQYLWDWLRQ WLO DW VODSSH DI OXNNH ¡MQHQH RJ RSOHYH &KLOHV XQLNNH DURPDHU RJ WLO DW VPDJH Sn GHUHV YLQH /DG GLQH VDQVHU Q\GH GXIWHQH RJ VPDJHQ DI GHQQH YLGXQGHUOLJH UHMVH WLO KMHUWHW DI &ROFKDJXD 9DOOH\ 9L HU VLNUH Sn DW GX VQDUW YLO NRPPHU WLOEDJH KHUWLO ´2PERUGVWLJQLQJ QX µ
DVIN
JO ôÁ
9LQHQ KDU HQ PHJHW W W UXELQU¡G IDUYH 'HQ HU OHW IHG L GHW RJ HIWHUODGHU Á RWWH JDUGLQHU Sn JODVVHW 'XIWHQ HU IXOG DI E U EnGH KLQGE U RJ PHUH P¡UNH E U RJ YLQHQ HU GHMOLJ YDUPW L IUXJWHQ
1 VHQ HU PHJHW NRPSOHNV PHG QRWHU DI OLYOLJH U¡GH E U GHU GHOLNDW DNNRPSDJQHUHV DI VRUW SHEHU 0XQGHQ I\OGHV PHG PRGHQ IUXJW L SHUIHNW VDPVSLO PHG PRGQH WDQQLQHU (IWHUVPDJHQ HU DIEDODQFHUHW PHG VDIWLJ PRGHQ IUXJW
'HQ G\EH IDUYH GH ULJH NRPSOHNVH 6DQJLRYHVH DURPDHU RJ GHQ NRQFHQWUHUHGH RJ EDODQFHUHGH VPDJ DI VROPRGHQ 6DQJLRYHVH GUXHU HU JDQVNH HQNHOW LPSRQHUHQGH (Q NODVVLVN YHOODYHW &KLDQWL PHG HQ Á RW GXIW DI NLUVHE U RJ OLGW WREDN
&XSLGR HU HQ XQJ 6DQJLRYHVH YLQ IUD 7RVFDQD L ,WDOLHQ ODYHW Sn 6DQJLRYHVH 9LQHQ KDU HQ À Q ERXTXHW VRP I¡OJHV RS DI HQ UXQG RJ EO¡G VPDJ 9LQHQV HIWHUVPDJ KDU VWUHMI DI YDQLOMH RJ WREDN &XSLGR HU L URPHUVN P\WRORJL HQ HURWLVN N UOLJKHGVJXG +DQ NDOGHV RJVn $PRU 1nU PDQ HU UDPW DI $PRUV SLO PHQHU PDQ DW PDQ HU IRUHOVNHW )RUHOVNHW YLO PDQ RJVn EOLYH L GHQQH VN¡QQH YLQ IUD GHW VPXNNH 7RVFDQD
'HU HU PDVVHU DI LQWHQV E UIUXJW L GHQ DULVWRNUDWLVNH ERXTXHW 9LQHQV IDUYH HU LPSRQHUHQGH P¡UN RJ GXIWHQ HU W WSDNNHW PHG IUXJWLJH QXDQFHU DI EURPE U VROE U RJ YDQLOOH
9LQHQ KDU HQ S Q W W IDUYH RJ HQ ULJWLJ JRG IHGPH 'XIWHQ HU IXOG DI URVLQHU RJ ULJWLJ GHMOLJ 0HQ GHW HU L PXQGHQ DW YLQHQ JLYHU GHQ VW¡UVWH RSOHYHOVH 'HQ KDU HQ YLGXQGHUOLJ V¡GPH PHQ RJVn PDVVHU DI IUXJW OLGW D OD EORPPHPDUPHODGH RJ À JQHU PHQV HIWHUVPDJHQ HU PHG VYHVNHU RJ NDQHO