The Cattleman - March 2025

New World screwworm concerns return decades after eradication.

Open Heifers

Turning breeding challenges into opportunities.

Harlow Cattle Co.

Birdwell Plainview, TX (806) 681-3667

Griffin Atoka, OK (580) 271-1333

Johnson Dallas, TX (214) 384-2653

10 FEATURES 20

Not-So-New World Invader

More than 60 years after New World screwworms were eradicated in Texas, could the flesh-eating flies return?

By Diane Meyer

The Greatest Loss Enhance value of open heifers while also maximizing herd longevity.

By Kayla Jennings

A COMMITMENT

Raising cattle comes with its challenges, but one thing remains constant — our commitment to protecting livestock.

This is the case for the recent New World screwworm outbreaks confirmed in southern Mexico. With the U.S. on high alert, Texas & Southwestern Cattle Raisers Association is closely monitoring the situation, recognizing both the risk and severity of a potential domestic outbreak. Starting on page 10, we look back at historic impacts of the NWS and explore how today’s landscape may present even greater challenges.

Wayne Cockrell, chair of the association’s cattle health and well-being committee, says, “This is not a panic situation, to be clear, but we do have serious concerns.”

Cockrell also highlights Texas & Southwestern Cattle Raisers Association’s government relations efforts to address the NWS threat in the “Where We Stand” column on page 26. Our voluntary leaders and staff are actively working to ensure cattle raisers have a strong voice in Austin and Washington, D.C.

This grassroots effort is driven by Texas & Southwestern Cattle Raisers Association member-led committees, which play a vital role in shaping policies and protecting our industry. If you haven’t yet joined or participated in a committee, another opportunity will come this fall.

Now is the time to confirm your plans for the upcoming Cattle Raisers Convention & Expo. We’ll see you April 11-13 in Fort Worth. Until then, we hope you enjoy this month’s issue of The Cattleman T C

Jaclyn Roberts Parrish

Executive Director of Communications, Marketing & Partnerships/Editor-in-Chief, The Cattleman jaclyn@tscra.org • 817-916-1794

March 2025 / / Vol. CXI, No. 10

Published by Texas & Southwestern Cattle Raisers Association

P.O. Box 101988, Fort Worth, Texas 76185 Phone: 817.332.7064 • Fax: 817.394.1864 tscra.org

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THE

COVER Seasons change. As the days grow longer, look forward to greener pastures ahead.

Photo by Eric Grant

CONTENTS

Strike while the iron is hot. Branding day for the herd’s new arrivals.

Photo by Jerod Foster

At Aurora Pharmaceutical, we are dedicated to providing e ective, a ordable solutions for your cattle’s health. From preventing disease to managing stress, our products are formulated to work as hard as you do.

NOT-SO-NEW WORLD INVADER

More than 60 years after New World screwworms were eradicated in Texas, could the flesh-eating flies return?

By Diane Meyer

The distant hum of a light transport aircraft reached a crescendo as it roared above a pasture near Fort McKavett. A trail of small boxes followed in its wake, descending upon live oaks dotting the countryside below.

The falling cargo promised much needed reprieve from an unrelenting endemic enemy: the New World screwworm.

Similar to the common blow fly, the NWS species has a critical distinction denoted in its scientific name Cochliomyia hominivorax, meaning “eater of humans.” Instead of infesting dead tissue, NWS feed on living tissue of all warm-blooded mammals, including humans, livestock and wildlife.

Airborne boxes were always a welcome sight to a then-30-something Jimmie Powell and the cowboys of Six Mile Ranch.

On each release, about half a million sterile male NWS flies would swarm the area, ready to mate with female flies within a few miles of the drop zone. USDA scientists developed this form of genetic control, known as the sterile insect technique, in the early 1950s.

By 1959, the program had eradicated screwworms from the southeastern states, and efforts to rid the Southwest of the fly began about three years later.

During that time, NWS infestations cost the region’s producers an estimated $50 million to $100 million annually. Growing up, Powell remembers riding horseback from sunup to sundown, checking cattle, sheep and goats for open wounds and infections.

“We were losing about 7% of our livestock to the screwworm,” he recollects. “If you missed a case, it didn’t take very long for that case to get bad, and the animal would lose health because of infection.”

Powell, a Texas & Southwestern Cattle Raisers Association past president who was instrumental in leading the state’s eradication initiatives from 1962 to 1966, still cites screwworms as the biggest challenge he has faced as a rancher.

“I just can’t imagine anybody allowing the screwworm problem to go again like it was,” he says.

In the early 1960s, planes crisscrossed the Texas skies releasing boxes containing sterile male flies, which joined ranchers in the fight against NWS. Photo courtesy of the USDA Agricultural Research Service and National Agricultural Library.

In 2001, North America was declared screwwormfree after decades of sterile fly releases drove the wild population to the Darién Gap at the Panama-Colombia border. Reported cases spiked throughout Panama starting in April 2022, but did not trigger alarm.

Wayne Cockrell, a Texas & Southwestern Cattle Raisers Association director and chair of the cattle health and well-being committee, says such instances were not unusual, given that the incessant pests are rampant in South America, and that cattle movement is growing in previously uninhabited regions.

But over dinner during a routine visit to Panama in August 2024, Cockrell was stunned to learn screwworms had infiltrated Honduras. In the following months, efforts from USDA’s Animal and Plant Health Inspection Service ramped up to slow the fly’s spread across Central America. Unease peaked Nov. 22, 2024, when the agency announced a temporary suspension of “the importation of live animals originating from or transiting Mexico” after an NWS-infected cow was discovered at a checkpoint in the southern Mexican state of Chiapas near Guatemala.

In early February, at time of press, imports had resumed and screwworms remained thousands of miles south of the U.S. border.

“This is not a panic situation, to be clear,” Cockrell assures cattle raisers, “but we do have serious concerns.”

POTENTIAL HURDLES

While agricultural groups and governments are united in combating screwworms, Cockrell says much has changed since the eradication efforts of the ’50s and ’60s.

His first concern is the fall of the well-established geographical barrier at the Darién Gap. For more than 20 years, the region’s impenetrable jungle has served as a natural line of defense against NWS, supported by sterile fly production at the Commission for the Eradication and Prevention of Screwworm, commonly known as COPEG, facility in Pacora, Panama.

The USDA and Panama’s Ministry of Agricultural Development jointly fund COPEG, the only NWS pupae sterilization facility in North America, which normally produces 20 million sterile flies weekly. While it is now producing more than 100 million flies due to the current outbreak, Cockrell points out previous requirements peaked at 500 million flies per week.

Additionally, he shares, the massive sterile fly quotas needed to combat the current spread will rely on an untested strain. This new strain is a more aggressive breeder than the original, but it has yet to prove its aptitude in breeding copious amounts of wild female flies.

Next on his list of concerns is where more flies can be produced, and how many.

The COPEG facility in Pacora, Panama, is producing more than 100 million sterile NWS flies weekly to combat the ongoing outbreak in Central America. Courtesy photo.

Phillip Kaufman, Ph.D., professor and head of Texas A&M University’s department of entomology, echoes Cockrell’s concerns regarding the challenges of building additional facilities to accelerate sterile fly yield.

First, the building needs to be constructed as a quarantine facility to contain viable female flies, which are necessary for developing eggs to sustain fly production. To prevent flies from escaping, the facility must be constructed as an arthropod containment unit, which is both complex and costly.

The production process requires a high volume of high-quality water to maintain the maturing flies’ artificial diets, which can be difficult to source. Additionally, the sterilization process involves irradiating the flies with cobalt, which presents safety and security challenges. Because USDA APHIS is the regulatory arm throughout the process, their personnel would need to oversee such operations, even in a foreign country.

Cockrell adds that Mexico is rumored to have an active facility later this year, while Honduras and Nicaragua are considering converting fruit fly facilities for NWS production. These options could expand production to 140 million flies per week. However, Cockrell questions, “Can 140 million flies achieve what 500 million did last time, and how long will it take?”

Kaufman says that up to 40% of COPEG’s production is going to Mexico and Nicaragua to suppress these two outbreak regions, while the remainder is being dispersed among the other Central American countries.

“At this point, our best option is maximum production in Panama,” he says.

With nearly 50,000 reported cases throughout Panama, Costa Rica, Nicaragua, Honduras and Guatemala since the recent resurgence, time is of the essence.

Should a line of defense in Texas become necessary to protect the U.S., Cockrell is skeptical of feasibly constructing a facility in a tight time frame. Challenges such as EPA regulations, water capacity, electricity and security could hinder the project, which the USDA already estimates will take two to three years.

He also believes the eradication efforts could be lengthy, citing a 2016 Florida Keys outbreak in deer as an example. On these islands where there are no livestock, it took nearly six months to rid the Keys of NWS.

Wildlife populations are particularly at risk due to limited monitoring. Cockrell notes that the rise in absentee landowners has significantly reduced the time spent observing wild species. The wild hog population, which has grown dramatically since the 1960s, produces large litters, increasing the chance for screwworms to spread. While deer populations have rebounded, largely attributed to the eradication of screwworms, they remain vulnerable. Bucks face heightened risk due to open wounds caused by velvet shedding and rutting.

THIS IS NOT A PANIC SITUATION, TO BE CLEAR, BUT WE DO HAVE SERIOUS CONCERNS.” “

—

Wayne Cockrell, Texas & Southwestern Cattle Raisers Association director

The New World Screwworm

Cochliomyia hominivorax , native to the Americas, is one of the few insects in the world with its unique parasitic behavior and the only species of its kind found in North and South America. The name “New World” distinguishes it from the “Old World” screwworm fly, which exists in Africa and Asia.

RIDDING THE NEW WORLD OF NEW WORLD SCREWWORMS

Over the course of nearly a century, scientists, ranchers and governments have worked together to combat this devastating parasite that once inflicted significant economic losses on the livestock industry.

Phillip Kaufman, Ph.D., professor and head of Texas A&M University’s department of entomology, outlines the rise and riddance of New World screwworms in North America.

EARLY 20TH CENTURY

A hundred years ago, screwworms were primarily found in Texas and parts of Arizona — the northernmost regions where the tropical insect could survive. By the 1930s, the screwworm population had expanded eastward, reaching the Gulf of Mexico and Florida. In 1935 alone, rough estimates cited 1.2 million cases of screwworm infestation across the southern U.S. The economic toll was so severe that the USDA intervened, marking the beginning of an organized effort to abolish the pest.

“We made the decision as a country to eliminate it because of its importance,” Kaufman says.

BREAKTHROUGH RESEARCH

the wild population, and the sterile males had to be as competitive as their wild counterparts to ensure the females would accept them as mates.

ERADICATION IN THE U.S.

After the sterile fly method proved successful on the islands, large-scale eradication efforts began in the U.S. during late 1950s (see Figure 1). In Florida, screwworms were eradicated within a few years. Efforts in Texas, New Mexico and Arizona soon followed, pushing the screwworm population back to the U.S.-Mexico border starting in 1962. By 1966, the fly was considered eradicated from the U.S., although sporadic outbreaks, like the 1972 case involving 96,000 infestations, required the release of billions of sterile flies to control.

Phillip Kaufman, Ph.D.

The USDA Agricultural Research Service spearheaded efforts to control screwworms, building on decades of research. A pivotal breakthrough came with the development of the sterile insect technique, a method that used the screwworm’s biology against itself. Unlike other blow flies, female screwworm flies mate only once. Scientists exploited this behavior by sterilizing male flies, ensuring that once a female mated with a sterile male, she could not produce viable offspring.

Edward Knipling, one of the key researchers, was instrumental in this discovery. His work, alongside that of Raymond Bushland, led to the establishment of the Knipling-Bushland U.S. Livestock Insects Research Laboratory in Kerrville. Their method was first tested on Sanibel Island, Florida, and later on Curaçao, an island off Venezuela.

“This had never been done in the history of the world, other than the fever tick program, which was done largely using animal movement restrictions and pesticide applications,” Kaufman says.

He explains that several conditions had to be met for the eradication program to succeed. The flies needed to be mass-produced in sufficient numbers to overwhelm

EXPANDING THE BARRIER ZONE

Realizing that continued reinfestations posed a risk, the U.S. partnered with Mexico to push eradication efforts southward. The screwworm population was eradicated from Mexico and subsequently from Central America, with the eradication line moving steadily southward. The final barrier zone was established in Panama in 1997, where ongoing sterile fly releases maintain a protective buffer to prevent reinfestation from South America.

WHY STOP AT PANAMA?

While discussions about eradicating screwworms from South America have surfaced, the challenges of working in the dense, tropical environments of the Amazon and the associated costs make such efforts impractical. The barrier in Panama remains the most cost-effective solution, requiring continuous sterile fly releases to prevent the fly’s migration northward.

ONGOING VIGILANCE

Despite eradication efforts, occasional incursions still occur in the U.S., typically when travelers or animals inadvertently bring screwworms from South America. The USDA’s Animal and Plant Health Inspection Service has a proven track record of quickly identifying and addressing these cases, ensuring that the screwworm does not reestablish itself in North America.

As Kaufman emphasizes, the success of this program is not due to luck but to decades of research, careful planning and commitment. “They know what they’re doing,” he says. “It’s not magic, it’s a proven plan that works.”

Additionally, the growing number of cattle shipments from Central America and Mexico to the U.S. raises concerns about the effectiveness of security checkpoints in these countries.

Finally, Cockrell highlights the potential economic impact on beef processing, particularly in Texas. If a screwworm outbreak were to occur and lead to restrictions on interstate cattle shipments, the consequences would be severe.

A USDA analysis of Texas’ 1976 outbreak found that 1,488,256 cattle and 332,600 sheep and goats were infected, costing livestock producers more than $132 million. Adjusted for inflation, an outbreak of that scale today would cost Texas producers an estimated $732 million annually and the state’s economy $1.8 billion.

ENCOURAGING ODDS

Despite the challenges ahead, both Cockrell and Kaufman remain confident that ongoing measures will address potential obstacles. Cockrell is encouraged by the cooperation and communication among organizations throughout Texas since the screwworm announcement.

A New World screwworm stakeholders group, which Texas & Southwestern Cattle Raisers Association helped form in November, has united voices from livestock,

wildlife and agriculture sectors to come together and combat the threat.

“Individually, we don’t have the energy, but working together, I’m encouraged,” Cockrell says.

Another factor that could potentially accelerate the spread of NWS is the sharp increase in human and pet migration into the U.S. in recent years, and efforts by a new federal administration to slow illegal immigration may help mitigate outbreak risks.

Additionally, the Mexican government is highly cooperative, understanding the economic consequences of halted cattle movement.

Cockrell also hopes to spark conversations about using technologies like CRISPR gene editing to eliminate screwworms across North, Central and South America, as there are no known negative ecological outcomes of total screwworm eradication.

Looking ahead, he emphasizes the importance of maintaining sterile fly production facilities as a backup plan if the Panamanian barrier is compromised again.

“We’ve got to stay vigilant, and we can’t take these things for granted,” Cockrell says. “We’re all in this together, from here to the Panamanian border with Colombia.”

The decades-long effort to eradicate NWS from North America began in the southeastern U.S. in the 1950s, and from there, moved farther down the continent. Today, the initiative remains active in Central America and is tracking its way north.

Source: USDA Animal and Plant Health Inspection Service, January 2025.

FIGURE 1 - NWS Eradication Efforts

NEW WORLD SCREWWORM LIFECYCLE

Sexually mature flies mate.

21-DAY CYCLE

Developed larva fall off wound and burrow into soil.

Screwworm larvae eat their way through living tissue.

DETECTION AND RESPONSE

Fortunately, a screwworm outbreak is not fatal if infected animals are identified and treated in time. While treatment can be costly, “this is treatable,” Kaufman says.

Unlike other blow flies, which typically lay their eggs on dead animals, this species exhibits unique behavior in that the female screwworm fly will only lay its eggs in the wounds of living organisms. These larvae then feed on living tissue, burrowing into the muscle and fat of the animal.

If an open wound is not treated promptly, it can attract additional flies, leading to more egg-laying and, eventually, the death of the animal.

To prepare for a potential outbreak, especially in warmer weather, Kaufman advises producers to stay vigilant and keep an eye out for notifications from cattlemen’s groups, the Extension service and news outlets.

Texas Animal Health Commission says affected livestock will show signs of irritated or depressed behavior, appetite loss or head shaking. There could also

Gravid female fly seeks living mammalian host to lay viable eggs.

Eggs are deposited on wound.

Eggs develop into larvae in the wound through three stages.

be evidence of a fly strike, fly larvae (maggots) present in wounds and a decaying flesh smell.

In the event of an infestation, Kaufman urges producers to contact their veterinarians immediately. A vet will remove the maggots, treat the wound and ensure it heals properly. The maggots should then be sent to the USDA for testing to confirm they are screwworm larvae.

“If anyone finds an infestation of maggots on a living or very recently dead animal, bring it to a vet and follow up to make sure the vet sends the maggots in for testing,” Kaufman emphasizes.

Additionally, he advises ranchers to have a disaster preparedness plan in place. This plan should include a monitoring strategy:

• Perform daily checks on the animals.

• Know and monitor for signs of infection.

Determine additional training that may be needed for screwworm detection and treatment.

• Maintain a list of contacts and reporting procedures for quick action if screwworms are detected.

Larva develops into pupa and emerges as a young adult fly.

Source: COPEG. Illustration by Christy Collins, Grant Company.

Hunters will also play an essential role in early detection by reporting maggot infestations in wildlife, such as deer or wild pigs.

“Should the fly show up here, we’re going to have to do our due diligence,” Kaufman says. “Finding it early is going to make all the difference in the world in how quickly we get rid of it.”

THIS TIME AROUND

With many screwworm-free years in his rearview, Powell reflects on how fortunate he and other ranchers are not to face the daily challenges screwworms pose, a stark contrast to generations past.

Before the sterile fly technique, ranchers had to carefully time dehorning, branding and castrating cattle to the colder months when screwworm activity was minimal. Even calving seasons were strategically planned for late winter or early spring, as the umbilical cords of newborn calves were prime targets for NWS infestations.

“You can’t imagine how well off you are if you don’t have to work 12 hours a day checking for screwworms,” he says. “The sterile fly program was one of the best programs we ever had that immediately increased our income by eliminating that large loss.”

Powell credits the era’s public officials who were instrumental in securing resources under Texas-native Lyndon Johnson’s administration — especially Dolph Briscoe Jr. and John Armstrong.

Government cooperation with producer-led groups like Texas & Southwestern Cattle Raisers Association paved the way for eradication then, and it will keep the pests at bay now.

“When this was eradicated before, it really was because it was producer-led,” Cockrell says. “Ranchers got together and said enough is enough. In the end, that’s what’s going to happen in Texas, as well. Sometimes you just roll up your sleeves, raise the money, build facilities and make it happen.”

The fight against screwworms will once again require cooperation at every level — from producers and government agencies to international partners.

“APHIS is incredibly good at what they do, and we’re getting cooperation from all of our partners in Central America and Mexico,” Kaufman says. “I think we’re going to be okay, but it does require education and for people to understand that it’s going to take all of us to get through this, and we will.”

Powell remains optimistic: “I don’t have any doubt that we can get on top of it. It’s just a case of doing it.” T C

Diane Meyer is the associate director of content for Grant Company based in St. Joseph, Missouri.

NWS poses a serious threat to livestock, wildlife and cattle movement, requiring meticulous monitoring to detect and contain infections. In early February, the outbreak remains thousands of miles from the U.S. border, affecting animals across Central America and recently southern Mexico. Top photo, taken in Panama, courtesy of COPEG.

THE GREATEST LOSS

Enhance value of open heifers while also maximizing herd longevity.

By Kayla Jennings

Bred. Bred. Bred. Bred.

The cadence of those words echoing through the barn on palpation day is music to a cattle raiser’s ears. A high percentage of bred cattle means a healthy bottom line, but only if the ends justify the means.

The second half of the cow herd profitability equation is the input cost required to achieve reproductive success. After years of experience spanning Kansas,

Missouri, Montana and now Oklahoma, David Lalman, Ph.D., Extension beef cattle specialist at Oklahoma State University, offers a different perspective.

“The tragedy is that many people don’t have enough open heifers,” he says. “What I mean by that is, the replacement heifer phase is the place to challenge those cattle to meet your standards in terms of your selection program — and to prove that they can thrive in your environment.”

Photos courtesy of Williamson Ranch

Long-term gain

The immediate satisfaction of high conception rates in first-time heifers is a great accomplishment, but greater still are mature cows that successfully breed on time every year.

“A 90%-plus pregnancy rate on virgin heifers is the problem,” Lalman says. “Below 80% is where people ought to be in terms of making real progress on reproductive efficiency and establishing a cow herd that matches their environment.”

In other words, high conception rates may indicate heifers weren’t challenged enough, so once they graduate into the mature cow herd, they will often come up open without extra supplementation — and that costs money.

Moderately challenging does not mean no supplementation at all. Lalman says developing heifers in this way prevents the overuse of supplements that may hide the true genetic merit of the cattle.

Some examples of supplementation are range cubes, tubs, liquid feed and hay. In moderation these additions to a forage-based diet are a positive thing, but a producer must ensure they make sense financially for the overall business plan.

David Lalman, Ph.D.

“This is our opportunity to find the ones that we want to keep,” he says. “The ones that get pregnant in a moderately challenging environment with minimal inputs are the ones that have earned the right to stay for many years.”

Jake Cowen, a Texas & Southwestern Cattle Raisers Association member and lifelong rancher, subscribes to this same idea.

He manages the Benjamin division of Williamson Ranch, a multi-faceted enterprise with cow-calf, stocker and backgrounding segments. Along with his father, Jim, brother, Jack, employees and their families, the team works together to ensure each branch is successful.

The family operation, established in Florida in 1936, now spans multiple states. A ranch doesn’t stay in business that long without withstanding some adversity, but Cowen says that is exactly what creates opportunities for improvement.

Williamson Ranch is a family business dating back to 1936. If there is one thing they have learned over the years, it is the value in retaining only the most fertile cows that fit their environment.

Recognizing the value of challenges translates to the cow herd, as well. Like Lalman, Cowen sees the importance of modest development of virgin heifers — saving supplementation for when it is truly needed after she’s had her first calf.

“We do not give any of those heifers a second chance,” Cowen says. “We breed them at one year of age to calve at two. We don’t really supplement them for development, but we do put them on good pasture.”

This same mentality flows into the cow herd in Benjamin. About 17 years ago, the family realized focusing on cow fertility and identifying those that fit the environment could pay big in the long run.

He admits it wasn’t until year three that he began to see the reward of fertile cows with minimal supplementation.

“Since then, I feel like it has paid off every year and we don’t have a lot of open cows,” he says. “We have good conception rates in our heifers because we’ve got good fertile cows.”

Even so, this philosophy does not bring rewards overnight. Cowen says when they initially began culling open or late-bred cows, it hurt.

“When we first started doing things that way, we culled a lot of cows and it really made us question what we were doing for the longevity of our business,” he recalls. “But it has paid off since then. Open cows cost money.”

Lalman echoes this idea. When a producer focuses on cow fertility and cost first — and pounds of calf weaning weight or postweaning performance second — the longterm profitability of the business is enhanced.

“Continual selection for increased postweaning performance, with no plan to control cow herd mature weight and appetite, will result in increased cow cost,” Lalman explains.

“Long-term, stocking rate will need to be reduced in order to apply the same grazing pressure. Fewer cows on the same land base leads to fewer calves to sell. Generally, cases requiring more expensive purchased or harvested feed inputs to avoid reproductive failure or a drastic reduction in stocking rate lead to reduced profitability.”

Jake Cowen

Jake Cowen, along with his father, Jim, and youngest son, Tucker, pause for a photo at their Benjamin ranch.

Dollars and cents

Lalman says there is not a one-size-fits-all approach to enhance longevity and performance in a cow herd. However, the drive to decrease input cost while increasing profit is a common denominator. Regarding virgin heifers, from a financial perspective it is best to identify early those that are not going to fit the environment.

“You don’t want to be doing that when they’re twoyear-olds,” Lalman says. “You’ve already invested a lot to get that first live calf. You cannot afford to lose a large percentage of your two-year-old heifers to being open.”

By more aggressively culling females in the first year, Lalman says a producer secures an opportunity to gain maximum value from the calf crop later. This means pushing the envelope on traditional heifer development nutrition standards.

A long-standing rule of thumb is to develop a heifer to weigh about 65% of her projected mature weight by the first day of the first breeding season. If the average cow size in the herd is 1,300 pounds, then that means a heifer at breeding time should be around 845 pounds.

“I’m suggesting we consider backing off on those inputs, so that we develop them to 55 to 60% of their expected mature weight [715 to 780 pounds] by the first day of the breeding season,” Lalman says.

Just like culling open cows 17 years ago was not easy for Cowen, subscribing to this model with virgin heifers won’t be easy for producers either. There will be many sent to market, but fortunately, today’s record cattle prices offer profit potential not seen before.

Williamson Ranch markets their open heifers in a variety of ways — primarily as local beef. Other times they are sold as yearlings alongside their steermates and even retained through the feedyard phase to gather carcass data. Making the most economically sound decision ultimately hinges on the operation’s goals and needs, in addition to the current cattle market.

“We don’t have a single program that we stick to,” Cowen says. “We look at the economics of it every year and say, ‘This is what makes the most sense. This is what we’re going to do.’”

Timing

If the timing is right, an approach Lalman suggests — one which Cowen has tried himself — is to integrate heifers into a stocker program.

To start, Lalman says it is important to keep more replacement heifer options at weaning since it is expected a higher percentage will fall out. For example, if 20% are needed, keep at least 40% of the heifer crop.

From there, the group should be developed to 60% of their expected mature weight and exposed for a short breeding season to accurately identify the best females. Lalman recommends a 30-to-45-day window.

The Cowen family values the sustainability of their ranching business for the next generation, so they continually adapt to gain maximum value from their land and livestock.

A rancher may synchronize the group to artificially inseminate May 15, and immediately turn in bulls for natural service. The bulls come out June 15, and the group should be palpated bred or open Aug. 1.

“They’re coming off the peak grass season,” Lalman says. “If you can sell those open heifers, you’re selling into a good yearling market, and your cost of gain should be moderate to low.”

This is no new concept for a stocker operator. Lalman says cattle come into the Flint Hills and the Osage Hills by the thousands every fall. The plan is to dry winter calves, which means they have standing stockpiled forage to graze along with a small amount of supplement. Their goal for gain is around ¾ of a pound per day through the winter months.

“When it greens up, they have compensatory gain galore, and then they’ll keep those calves until the end of July or early August and ship them to the feedyards,” he says. “Producers make money year in and year out. We’re going to do the same with our open heifers and keep the pregnant ones.”

A fall calving herd may not fit this model exactly, but that doesn’t mean the same principle can’t be applied. In fact, if a producer has access to wheat pasture early in the year, Lalman says using that pasture would be a terrific way to apply the same idea in a different time of year.

While not all producers have access to wheat pasture, they may have low-cost regional feedstuffs that are easily accessible. Working with a feed company and nutritionist to identify those commodities, such as dry distillers grains, is a smart decision to minimize cost throughout the management cycle.

In the end, producing cattle that are well-suited for the given environment, management cycle and available resources is key.

“If I had a piece of advice for cowmen trying to get started,” Cowen says, “it would be to find a program and tailor it to your environmental positives and negatives — that is how you go about running your business.”

In today’s cattle market, Lalman recommends producers use this extra profit potential to cull cattle that don’t fit the environment and narrow the focus to those that will remain in the herd for years to come. He likens the process to a final exam.

“We’ve never had better conditions to enhance cow-calf enterprise profitability using this two-step system,” Lalman says. “First, find those heifers that ace the final exam by conceiving early in the breeding season in a modest development system.

“Then, market those that fail the exam into a tremendous feeder cattle market after inexpensive highquality forage weight gain.” T C

The Cowen family has worked to turn challenges into opportunities for many generations on the ranch. Pictured from left to right are: Carrie, Jack Jr., Jack, Charlie, Linda Faye, Jim, Jessen, Four (Edward James IV), Jake and Tucker Cowen.

PROACTIVE PROTECTION

By Wayne Cockrell

The U.S. successfully eradicated the New World screwworm in 1966 using the sterile insect technique. Groundbreaking at the time, the method involves releasing sterilized male flies into the environment to mate with wild females — effectively breaking the reproductive cycle.

The eradication campaign of the late ’60s saved the livestock industry and U.S. economy millions of dollars, and is celebrated among history’s most successful pest control programs. To prevent reinfestation, a buffer zone in eastern Panama was established. Monitoring programs have remained in place to ensure early detection.

Since 2023, NWS detection in Panama has increased from an average of 25 cases per year to more than 6,500. In the last year, the pest has been making its way northward through Central America, which could compromise the biological barrier and lead to reintroduction into the U.S.

In November, USDA’s Animal and Plant Health Inspection Service announced that Mexican officials detected New World screwworm in Mexico’s southern state of Chiapas. Following positive detection, live cattle trade from Mexico to the U.S. halted.

On Feb. 1, the agency resumed imports and implemented heightened safeguards to prevent the spread of NWS. Although the new import protocol will slow the trade process, it ensures our herd remains protected and productive.

We must continue planning and investing in protections for our nation’s cow herd. Funding eradication and containment efforts are critical to avoid the economic hardship that would result from this species’ reintroduction to the U.S.

Decades ago, the eradication program required $750 million, which is a staggering number but still less than the subsequent economic losses. According to a 2016 USDA report, Texas producers were estimated to lose $561 million in the event of a NWS outbreak.

This could impact wildlife populations, too. According to a 2022–2023 survey by Texas A&M University, whitetailed deer hunting contributes $9.6 billion to the state’s economy each year. In the previous outbreak, NWS caused widespread deaths in deer populations, as fawns were particularly vulnerable to infestation. In some areas of Texas, deer populations were reduced by up to 80%.

While complete NWS eradication was the only way to protect wildlife, ranchers could help protect their herds using labor and time-intensive treatment. A boots-onthe-ground approach was crucial to eradication in the ’60s, which would be more difficult today. The cow-toranch-hand ratio is higher than it was 50 years ago.

USDA Animal and Plant Health Inspection Service is investing $109.8 million to combat NWS infection in Central America and Mexico to keep the pest from spreading into North America.

With this funding, the agency aims to eradicate NWS in Central America and Mexico, and re-establish the biological barrier in the Darién Province.

Texas & Southwestern Cattle Raisers Association supports foreign and domestic eradication efforts, as the continued existence of the screwworm in remote foreign areas poses a constant threat to U.S. cattle herds and wildlife populations.

The impact of a NWS outbreak in the U.S. would result in significant losses to the beef industry — losses that would be exacerbated by drought, high input costs and labor shortages. As an industry, we must be diligent in protecting the health of our cow herd.

Ultimately, it is up to us to be prepared, proactive and address the threat posed by the NWS before it becomes a reality. T C

Wayne Cockrell, a Texas & Southwestern Cattle Raisers Association director from College Station, is chair of the association’s cattle health and well-being committee.

STANDING WITH US

Rep. Stan Lambert of District 71 is serving his fifth term in the Texas House of Representatives. He represents Taylor, Nolan, Callahan and Jones counties.

Lambert served as vice chair of the House Committee on Pensions, Investments and Financial Services, and was a member of the House Committee on Business and Industry during the 88th Legislative Session. Previously, he served on the Energy Resources Committee, Insurance Committee and Texas Sunset Advisory Commission.

Lambert was born and raised in Abilene. He earned his bachelor’s degree in business from Abilene Christian University in 1975 and later his graduate certification in banking from the Southwestern Graduate School of Banking. Upon completion, Lambert began a long career in community banking from which he retired after 35 years. In 1995, he returned home and became the athletic director at Abilene Christian University.

Lambert brings his experience in banking and public education to the Texas House of Representatives, where he advocates for the principles of government living within its means, and creating a better business environment through a balanced budget and low taxes, allowing Texas to reinvest in education and create jobs.

During his time in the House, Lambert has championed legislation vital to cattle raisers and landowners. In the 88th Legislative Session, he played a key role in supporting House Bills 73, 1750 and 2308 — each of which strengthens the ability of producers to efficiently raise cattle and steward natural resources. His efforts reflect a commitment to the agricultural industry and the preservation of the state’s rural heritage.

He and his wife of 40 years, Debbie, a retired public school teacher and principal, are members of University Church of Christ. They have two sons, Wes and Jay; a daughter-in-law, Andrea; and three grandchildren. T C

Rep. Stan Lambert

WHAT’S

HAPPENING AT TSCRA

BEST OF THE WEST RANCH RODEO PRE-PARTY

Texas & Southwestern Cattle Raisers Association hosted the Best of the West Ranch Rodeo Pre-Party Jan. 18 at the Michelob Ultra Roadhouse before the Fort Worth Stock Show & Rodeo.

The event, which was presented by Higginbotham Insurance, served as an opportunity for members to socialize and receive their commemorative pins.

Texas & Southwestern Cattle Raisers Association continues its long-standing tradition with the Fort Worth Stock Show & Rodeo, which grants association members access to grounds all-season.

TSCRA ANNOUNCES PARTNERSHIP WITH HIGGINBOTHAM

Cattle Raisers Insurance, a full-service insurance brokerage and wholly owned subsidiary of Texas & Southwestern Cattle Raisers Association, in early January announced a partnership with Higginbotham, the largest independent insurance, financial and HR

services firm headquartered in Texas. The two industry leaders will deliver unmatched solutions for ranchers, landowners and businesses across the region.

This partnership opens the door to expanded resources, industry expertise and new opportunities for growth.

“Cattle Raisers Insurance was created to ensure ranchers and landowners have access to great coverage, and now we can better deliver that alongside one of the largest independent insurance firms in the country,” said Texas & Southwestern Cattle Raisers Association President Carl Ray Polk Jr. “Higginbotham has a great team that understands the needs of ranchers and landowners and we are thrilled to work together in this new partnership.”

“With deep roots in Texas, Higginbotham and TSCRA share a commitment to bring solutions, resources and advocacy to Texas ranchers,” said Mary Russell, president of Higginbotham’s Private Clients Services. “This collaboration offers vital insurance services and will allow us to build stronger, sustainable solutions for clients and members.”

Together, Cattle Raisers Insurance and Higginbotham’s farm and ranch insurance specialists will provide comprehensive, affordable insurance solutions for coverage associated with land use, animal mortality, liability claims, vehicle liability and more.

More than 500 Texas & Southwestern Cattle Raisers Association members came together to kick off the Fort Worth Stock Show & Rodeo season in January during the Best of the West Ranch Rodeo Pre-Party.

MCMILLAN JOINS TSCRA AS CORPORATE SECRETARY

Lisa McMillan, of Fort Worth, joined Texas & Southwestern Cattle Raisers Association as the corporate secretary Jan. 6.

In this role, McMillan supports association governance, including maintaining bylaws, recordkeeping and compliance for governing boards and related entities. She also works alongside the board of directors and leadership to provide important updates and information on the association’s behalf.

McMillan’s deep-rooted connection to nature has fueled her desire to protect, respect and preserve the environment, as well as the history of the individuals whose livelihoods come from the land. She and her family spend the majority of their time camping, hiking, and riding bikes all over Texas.

She graduated from the University of North Texas with a bachelor’s degree in sociology and brings

more than a decade of experience in governance and compliance to the association.

TSCRA HOSTS LUNCH AND LEARN FOR TEXAS LEGISLATURE

On Jan. 23, Texas & Southwestern Cattle Raisers Association, along with Texas Cattle Feeders Association and Livestock Marketing Association of Texas, hosted a lunch and learn session for Texas capitol staff and legislators about the latest New World screwworm concerns.

With confirmed NWS detections across the southern border, industry stakeholders have taken the response and mitigation seriously. Educating policymakers and their staff as a precautionary measure is crucial in the event of an outbreak.

The hosting associations were joined by Rep. Ryan Guillen, the Texas Animal Health Commission and Texas Parks & Wildlife Department to explain the history of NWS, its economic impact and the potential implications this fly could have on cattle and wildlife populations in Texas. T C

CORRECT BUILDING BLOCKS ARE CRITICAL

Lisa McMillan

SPRING BULL SALE

Cooke County Fairgrounds, Gainesville, Texas

Selling 75 powerful 16-20 month old, ranch-raised Angus bulls ready to go to work! And 3 Hereford bulls.

Also featuring the Customer Appreciation Commercial Female Sale... top quality replacements from quality Lone Star Genetics!

• Video and EPD spreadsheet available online 2 weeks before sale.

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The marbling leader with calving ease, growth and eye appeal. One of the only bulls in the breed selling semen with his level of CED, YW and Marbling EPDs combined. He sold in our fall salemany just like him sell in March.

Sale features include several herd sire prospects that excel for calving ease, growth, marbling, docility and

INDUSTRY BRIEFS

TSCRA MEMBER LEROY STARTZ APPOINTED TO NCBA COMMITTEE

Agribusiness leader Leroy Startz will serve as vice chair of the National Cattlemen’s Beef Association’s property rights and environmental management committee. The appointment comes after Texas & Southwestern Cattle Raisers Association nominated Startz for the role.

“Leroy Startz is a knowledgeable and selfless leader who has served the cattle industry through his professional experience and involvement in both NCBA and TSCRA,” said Texas & Southwestern Cattle Raisers Association President Carl Ray Polk Jr. “TSCRA was proud to nominate Leroy to serve in NCBA’s grassroots leadership and we are pleased to see him take on this new opportunity.”

As a grassroots organization, the National Cattlemen’s Beef Association’s policy committees provide a venue for cattle producers to discuss issues facing the cattle industry and pass policy resolutions that direct the association’s advocacy efforts in Washington, D.C.

The property rights and environmental management committee has jurisdiction over association policies involving land private property rights, conservation practices and environmental policy.

Startz was raised on a grain, cotton and cattle operation on the coastal prairies of Texas between Houston and Corpus Christi. He attended Texas A&M University where he earned his bachelor of science in agriculture with honors, with an emphasis on agronomy, agricultural economics and agribusiness.

Startz has also attended several executive MBA education programs at Harvard University focused on agribusiness management. His work experience includes numerous roles with Bank of America, Republic Bank of Dallas, Nations Bank, John Deere, Wells Fargo and ING Capital. He has also operated his own agricultural consulting and financial advisory business. He served as a director with ING’s Food & Agribusiness Lending Group. He has served for more than 17 years on the board of directors for the Agricultural Retailers Association, and

as chairman of its annual conference and expo planning committee for 15 years.

Startz will serve the property rights and environmental management committee for a two-year term, which expires at the end of 2026.

WILDFIRE PREPAREDNESS PUBLICATION TO AID TEXAS LANDOWNERS

A new publication released by the Texas A&M AgriLife Extension Service aims at helping landowners take preventive measures to mitigate the impact of wildfires.

Wildfire: Preparing the Ranch is an online educational resource that debuted during the Fire and Rangeland Management Symposiums in the Texas Panhandle. The resource is designed to equip Texas agricultural producers with educational information and tools to prepare for wildfires.

The publication includes information on identifying early or intense wildfire environments, risk management, infrastructure protection, livestock evacuation and a wildfire preparation checklist.

The publication draws on the expertise of AgriLife Extension specialists, the agency’s disaster assessment and recovery agents, and the Texas A&M Forest Service — all part of the Texas A&M University System.

“Landowners and producers understand Mother Nature better than anyone else,” said Morgan Treadwell, Ph.D., lead author, AgriLife Extension range specialist in San Angelo, and professor in the Texas A&M College of Agriculture and Life Sciences department of rangeland, wildlife and fisheries management.

“This publication was created to supplement existing producer knowledge and present scienceand experience-based actionable, proactive steps and strategies,” Treadwell said.

“We can’t just live by the traditional wildfire season anymore,” she said. “We need to read the pastures, landscapes and plant communities and understand how the ranch management strategy fits into the big picture, which inevitably includes wildfire.”

More than 1.2 million acres burned in the Texas Panhandle beginning in late February 2024, marking it the largest wildfire in Texas history. Initial loss estimates were $123 million in short-term losses, including more than 12,000 cattle deaths, lost grazing values and fence repair costs, according to AgriLife Extension economists.

Leroy Startz

Improve Nitrogen Efficiency

Treadwell said ranchers should consider developing a year-round plan based on environmental conditions, similar to how they manage grazing and livestock.

“Most ranchers and producers have a plan and very successfully execute each step that prepares their operation based on conditions and short- and long-term outlooks,” she said.

“Whether preparing for drought, extreme heat, cold weather, calving, branding or weaning, we can do the same for our communities and ranching operations when it comes to the threat of wildfire. This publication is a place for those conversations and, hopefully, actions.”

ROBUST RED MEAT EXPORTS IN NOVEMBER

November exports of U.S. red meat posted year-over-year gains across all categories, according to data released by USDA and compiled by the U.S. Meat Export Federation. U.S. pork exports remained on a record pace, while beef and lamb shipments also increased substantially from November 2023.

November beef exports increased 10% year-over-year to 109,288 metric tons, while value climbed 11% to $872.7 million. Export value per head of fed slaughter equated to $428.70 in November, up 13% from a year ago and the highest since June.

“Despite continued economic headwinds in Asia, November demand for U.S. beef strengthened in South Korea, China and Taiwan, and exports were fairly steady to Japan,” said U.S. Meat Export Federation President and CEO Dan Halstrom.

“The strong performance in Mexico and outstanding demand for variety meat in Egypt were also critical for bolstering carcass value.”

November beef exports also increased substantially year-overyear to the Caribbean, ASEAN and Central America. For January through November, beef exports increased 5% in value ($9.56 billion) from the same period in 2023, despite a 1% decline in volume (1.18 million metric tons).

UPDATED BEEF QUALITY ASSURANCE NATIONAL MANUAL AVAILABLE

National Cattlemen’s Beef Association, a contractor to the Beef Checkoff, announces an updated Beef Quality Assurance National Manual, which serves as a resource for science-based cattle production information. The manual is available for free at bqa.org/resources/manuals.

“BQA empowers beef producers to maximize their potential to make the most efficient and responsible use of natural resources by effectively producing one of the world’s most nutritious and flavorful sources of protein,” said Clay Mathis, Ph.D., Texas A&M University and BQA Advisory Group chair. “This manual helps drive improvement across the supply chain through adherence to best management practices.”

The goal of the publication is to provide technical information to help producers raise high quality cattle resulting in the wholesome beef that consumers demand.

It was developed to set production standards for beef quality and safety that are appropriate to an operation and that producers can realistically meet or exceed.

In addition to the publication’s availability online, the resource is also shared at the grassroots level through BQA state coordinators.

More than 30 cattle producers, industry leaders and stakeholders from across the country spent the last year updating the manual based on the latest science-based research, including the most recent National Beef Quality Audit. The audit, conducted approximately every five years, drives continuous improvement in the cattle industry.

An abbreviated field-guide version of the manual will be updated and available in summer 2025. T C

Join or renew your membership today.

Member benefits include the support of TSCRA Special Rangers, government relations advocacy, educational programs, networking and social events, member-only discounts, The Cattleman magazine and phone app, and insurance services.

To learn more about membership, scan the code above or visit TSCRA.org.

TSCRA Business Partners

The TSCRA Business Partner Program allows companies and organizations whose values and mission align with TSCRA to demonstrate their support to the cattle industry. Thank you to our current business partners.

or 817-916-1746.

GRAZING MANAGEMENT STYLES

This month’s Ranching 101 webinar explores how to determine the right fit.

Join Texas & Southwestern Cattle Raisers Association for a Ranching 101 webinar at 1 p.m., Tuesday, March 18, to learn what grazing management style is right for you.

During the hour-long Zoom webinar, Texas Grazing Land Coalition Executive Director Jenny Pluhar will share insights on sustainable ranching and the future of Texas grazing lands.

With nearly three decades of experience managing the award-winning Taylor Ranches in the Panhandle and leading collaborative efforts within USDA Natural Resources Conservation Services, industry and partner organizations, Pluhar brings unparalleled expertise and a passion for supporting ranchers.

Under her leadership, Texas Grazing Land Coalition’s 12 regional groups empower ranchers

to tackle local grazing lands challenges and share innovative solutions.

ABOUT RANCHING 101

Ranching 101 webinars provide participants with practical, sound guidance on the tools and equipment needed to get started in ranching or land ownership. The webinars are available online on the third Tuesday of every month.

Registration is complimentary for association members. Visit tscra.org to learn more. T C

Ranching 101 is presented by:

Prepare for winter now with feed bunks that are designed to handle the toughest conditions, ensuring your livestock have reliable access to feed all season long.

Jenny Pluhar

OBITUARIES

C.H. “TERRY” MCCALL, 87, of Comanche, died Jan. 3.

A former Texas 11th Appellate Court Judge, McCall was born March 26, 1937, in Beeville. He attended the University of Texas and earned his Plan II bachelor of arts degree and also received his law degree, cum laude, from the University of Texas Law School.

After two years as an active U.S. Army Reserve officer, McCall transferred to the Judge Advocate General’s Corps; he resigned his commission as captain in 1969.

In 1963, he began his career with Baker & Botts in Houston, where he specialized in corporate finance. In 1980, he formed McCall Industries by purchasing the manufacturing companies of Alaska Interstate Company.

After selling the last of those companies in 1992, he and his wife, Quay, moved to their ranch south of Comanche. McCall was a Texas & Southwestern Cattle Raisers Association honorary director, after having previously served as a board and executive committee member.

He was elected as a Justice to the Eleventh Court of Appeals in 1998, and served until his retirement in 2013.

McCall is survived by his wife of 65 years, Quay Williams McCall; son, William (Elyn) McCall; daughter, Leslie McCall; and granddaughters, Margaret and Marija Borozan.

JOHN LEE SULLIVAN, 84, of Galveston, died Dec. 24.

A fifth-generation Islander, Sullivan was proud of his family’s modest beginnings and learned by working with his father delivering milk before school and working cattle in the afternoon.

Sullivan was the first member of his family to graduate high school and attend college. He earned a bachelor’s in agricultural economics, class of 1962, from Texas A&M University, where he was a member of the A&M Corps of Cadets. He did his postgraduate work in real estate and appraisal at the University of Texas in 1963.

After coming home to Galveston, Sullivan established his own real estate firm, Sullivan and Associates. In partnership with his brother, he started Sullivan Enterprises and several affiliated companies, including Sullivan Land & Cattle Company.

A member of Texas & Southwestern Cattle Raisers Association since 1967, Sullivan served on the board of directors from 1999 to 2015, and served most recently as an honorary director.

He is survived by his wife, Cindy Lightner Sullivan; daughters, Kathryn (Scott) Sullivan Mixon and Elizabeth (Chris) Sullivan Hanlon; son, John Richmond (Kelsi) Sullivan; brother, Gerald (Susanne) Sullivan; seven grandchildren; and several nieces, nephews and cousins. T C

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Theft & Law

OKLAHOMA RANCH MANAGER ARRESTED ON 83 FELONY COUNTS OF LARCENY OF LIVESTOCK

Investigation by Texas & Southwestern Cattle Raisers Association Special Rangers leads to arrest.

A 60-year-old Stuart, Oklahoma, man was arrested Jan. 8 by Texas & Southwestern Cattle Raisers Association Special Rangers Cody Hyde and Gavin Gatrell. Darrel Bernard Morris faces 83 felony charges of larceny of livestock for unlawfully selling cattle owned by his employer.

The investigation began in December 2024 after Hyde received evidence and witness statements indicating that Morris, the manager of a ranch in Hughes County, Oklahoma, had stolen 83 yearling cattle between January 2023 and December 2024 from the ranch.

According to the investigation, Morris transported the stolen cattle to several livestock auctions, where he sold them for more than $108,000.

Gavin Gatrell

TSCRA Special Ranger, District 4

Cody Hyde

TSCRA Special Ranger, District 3 & Region 3 Supervisor

Morris was arrested at his residence on felony charges. Texas & Southwestern Cattle Raisers Association extends a thank you to the Hughes County District Attorney’s office for their joint efforts in this investigation to successfully bring this case to prosecution. T C

Active Ingredients: Zinc 60 mg/mL (as zinc oxide); Copper 15 mg/mL (as copper carbonate); Manganese 10 mg/mL (as manganese carbonate); Selenium 5 mg/mL (as sodium selenite)

Inactive Ingredients: Edetic acid 399.74 mg/mL; Sodium hydroxide 106.9 mg/mL; Benzyl alcohol 10.4 mg/mL (as preservative)

CAUTION: Federal law restricts this drug to use by or on the order of a licensed veterinarian.

INDICATIONS FOR USE

To provide a supplemental source of zinc, copper, manganese, and selenium in cattle. Not for use in pregnant cows and heifers during their first trimester because reproductive safety testing has not been done in these animals. Do not use in beef calves less than 2 months of age, dairy calves, and veal calves because safety has not been established.

Before using this drug, read package insert for full prescribing information.

DOSAGE AND ADMINISTRATION

Determine accurate body weights prior to treatment. Administer subcutaneously under the loose skin of the middle of the side of the neck per the following dosages depending on age and bodyweight of the cattle:

Cattle up to 1 year, 1 mL/100 lb bodyweight Cattle from 1-2 years, 1 mL/150 lb bodyweight Cattle over 2 years, 1 mL/200 lb bodyweight

To be administered as a single dose.

The maximum volume per injection site is 7 mL. Use standard aseptic procedures during administration to reduce the risk of injection site abscesses or lesions. Ensure there are at least 4 inches between injection sites for MULTIMIN® 90 (zinc, copper, manganese, and selenium injection) and other injection sites.

MULTIMIN® 90 is intended as a single dose product. Allow a minimum of 30 days before considering repeat dosing. Additional zinc, copper, manganese, or selenium products should not be administered at the same time.

Use within 28 days of first puncture of the vial and puncture a maximum of 15 times. If more than 15 punctures are anticipated, the use of multi-dosing equipment is recommended. When using a drawoff spike or needle with bore diameter larger than 16 gauge, discard any product remaining in the vial immediately after use.

CONTRAINDICATIONS

Do not use MULTIMIN® 90 concurrently with other injectable selenium and copper products. Do not use MULTIMIN® 90 concurrently with selenium or copper boluses.

WARNINGS AND PRECAUTIONS

Withdrawal Periods

Cattle must not be slaughtered for human food consumption within 14 days of the last treatment. No milk discard time is required when used according to labeling.

User Safety Warnings

Not for use in humans. Keep out of reach of children. Do not allow children access to used or empty syringes. Wash hands after use. This product is highly concentrated in zinc, copper, manganese, and selenium. Due to a potential risk of zinc, copper, manganese, and

selenium toxicity, care should be taken when handling the product to avoid accidental selfinjection. Symptoms of exposure to zinc, copper, manganese, and selenium include aches, chills, nausea, vomiting, diarrhea, tachycardia, epigastric pain, tremors, and irritability.

In case of accidental self-injection or ingestion, SEEK IMMEDIATE MEDICAL ATTENTION and take the vial with you.

To report a suspected adverse drug experience or to obtain a safety data sheet, contact Multimin North America, Inc. at 970-372-2302.

ADVERSE REACTIONS

Accidental overdose of copper or selenium through misdosing or the use of multiple sources, including the use of injectable products in addition to high dietary levels, can result in adverse events, including death, depression, weakness, ataxia, salivation, and drooling.

Animal Safety Warnings and Precautions

Selenium and copper are toxic if administered in excess. MULTIMIN® 90 may cause clinical signs associated with copper toxicity or selenium toxicity, including death, if overdosed or used in conjunction with excessive dietary levels of copper and selenium or other selenium or copper products. Additional zinc, copper, manganese, or selenium products should not be administered at the same time. Do not use concurrently with other injectable selenium and copper products. Do not use concurrently with selenium or copper boluses.

MULTIMIN® 90 may cause injection site swelling that appears on the day of injection and resolves by 2 days later. MULTIMIN® 90 may cause induration at the injection site that appears the day of injection and may persist for at least 14 days post-injection. These reactions may result in trim loss of edible tissue at slaughter.

Do not use in cases of known hypersensitivity to the active ingredients or to any of the excipients. Do not use in emaciated cattle with a body condition score of 1 on a 5-point scale in dairy or 1-3 on a 9-point scale in beef.

Do not use during the first trimester of pregnancy because safety has not been evaluated. Do not use in pre-ruminant calves because safety has not been evaluated.

TARGET ANIMAL SAFETY

Target animal safety was evaluated in cattle less than 10 months of age. Four non-pregnant females and four intact males received saline, 1x, 3x, or 5x the labeled dose for 3 consecutive days. The only treatment-associated findings from the 1x dose group included injection site swelling and a minor, clinically insignificant, dose and time dependent decrease in cholesterol. The treatment-associated findings from the 3x dose group were injection site swelling, a decrease in feed consumption, and a decrease in cholesterol. In the 5x dose group, treatment-associated findings included injection site swelling, a decrease in feed consumption, a decrease in cholesterol, an increase in creatinine kinase, a decrease in calcium, and signs of acute copper toxicity (2 out of 8 animals), including sudden death, depression, weakness, ataxia, salivation, and drooling. Animals in the 5x dose group also had hepatic centrilobular necrosis on necropsy and an increase in serum chemistries associated with liver damage.

STORAGE, HANDLING, AND DISPOSAL

Store between 15ºC and 30ºC (59ºF and 86ºF)

Manufactured for: Multimin North America, Inc., Fort Collins, CO 80528

Approved by FDA under NADA # 141-582

FOI: https://animaldrugsatfda.fda.gov/adafda/app/ search/public/document/downloadFoi/15347

MULTIMIN® 90 is available in 100 mL and 500 mL vials.

Revision date: May 2024

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IMPORTANT SAFETY INFORMATION FOR MULTIMIN® 90: Not for use in humans, keep out of reach of children. Multimin 90 has a preslaughter withdrawal time of 14 days after injection. Do not use during the first trimester of pregnancy or in pre-ruminant calves as safety has not been established. Selenium and copper are toxic if administered in excess and may lead to sudden death, depression, weakness, ataxia, salivation, and drooling. Do not use concurrently with other selenium or copper injections or boluses. Maximum volume per injection site is 7 mL. Allow a minimum of 30 days before considering repeat dosing. See prescribing information.

Theft & Law

DISTRICT 1 — TEXAS PANHANDLE

Calves missing in Yoakum County.

Texas & Southwestern Cattle Raisers Association

Special Ranger Chris Ward reports 12 calves missing from a property south of U.S. 380 on County Road 195. The calves weighed approximately 400-450 pounds and are black, yellow or white. They are branded with a “bar over b” on their left ribs. The calves were last seen Dec. 23.

Boer goats stolen in Lamb County.

Ward also reports 10 Boer goats stolen from the Anton FFA ag farm outside of Anton. The goats are described as three does and seven wethers. Nine of the goats are red and white, and one is black and white. During the night of Jan. 5 suspect(s) cut the chain link perimeter fence at the Anton FFA ag farm. The suspect(s) then cut a second chain link fence to gain access to the goats owned by the students of the Anton FFA chapter before stealing the goats.

Equipment missing in Swisher County.

The special ranger reports a 2019 John Deere 835M side-by-side and a 2014 Kubota RTV-X900W side-by-side stolen from a property off FM 145 in Swisher County. The John Deere serial no. is 1M0835MAHKM023052, and the Kubota serial no. is 20024. The side-by-sides were last seen Jan. 4 and discovered missing Jan. 6. Anyone with information on these cases is urged to contact Ward at 806-205-0119.

DISTRICT 12 — NORTHEAST TEXAS

Heifers missing in McCurtain County, Oklahoma. Texas & Southwestern Cattle Raisers Association Special Ranger Bo Fox reports four tiger-striped and three black heifers missing from a pasture off Archie Lane in Garvin, Oklahoma. The heifers weigh approximately 500 pounds with a “flying D” and “D bar” branded on their left hips. They were last seen Jan. 9.

Bred Charolais heifer missing in Grayson County. Fox also reports a heavy-bred Charolais heifer missing from a pasture off Keyes Road in Sherman. The two-yearold heifer is branded with a “TP” on her left hip, has an orange ear tag with “TP 2,” and a No. 44 blue ear tag. She was due to calve at any time. The heifer was discovered missing Jan. 4. Anyone with information on these cases is urged to contact Fox at 903-348-9638.

DISTRICT 13 — EAST TEXAS

Ranch fuel trailer stolen in Van Zandt County.

Texas & Southwestern Cattle Raisers Association Special Ranger Larry Hand reports a tan, 16-foot, tandem-axle, cylindrical tank fuel trailer, containing 800 gallons of farm-use diesel, stolen from property near Grand Saline. Sometime between 6 p.m. Dec. 19 and 8:30 a.m. Dec. 20, unknown person(s) cut a locked gate and illegally entered the ranch to steal the fuel trailer. Anyone with information on this case is urged to contact Hand at 903-571-3488.

DISTRICT 21 — EAST TEXAS

Calves missing in Corsicana.

Texas & Southwestern Cattle Raisers Association Special Ranger Chace Fryar reports 30 calves missing from the Corsicana Livestock Barn. The calves weigh approximately 500-700 pounds, are a mix of colors and are branded with an “X” on their left hips. The calves were last seen Jan. 7 and discovered missing Jan. 8.

DISTRICT 26 — CENTRAL TEXAS

Cremello filly stolen in Kendall County.

Texas & Southwestern Cattle Raisers Association

Special Ranger Todd Jennings reports a Cremello Quarter Horse filly stolen from an equine facility on Joe Klar Road in Boerne. The 1.5-year-old filly has no brand or markings, but does have a microchip No. 900215010140675. She was stolen on the night of Jan. 6. The suspect(s) were driving a black Dodge dually truck pulling a black Featherlite, four-horse aluminum trailer. Anyone with information about this case is urged to contact Jennings at 830-997-7585. T C

TSCRA offers a cash reward for information leading to the arrest and/or grand jury indictment of individuals for theft of livestock or related property. Anonymity is guaranteed. To provide information, call the Operation Cow Thief tip line at 817-916-1775.

RAISING STEAKS

From the Texas Panhandle to the Gulf Coast, Texans are as different as the dishes we make. But at every table, one thing remains the same:

BEEF BRINGS US TOGETHER.

At Texas Beef Council, we aspire to bring more Texans to the table with delicious recipes and memorable experiences.

Celebrating 10 years since producers voted on an additional Texas Beef Checkoff assessment to build innovative programs including: highlights the legendary world of Texas barbecue in a 3-season TV show viewed more than 4M TIME S.

MEDICAL OFFICE OUTREACH

shares research about beef with health professionals.

visited by our reps are found more likely to give BEEF-POSITIVE patient recommendations. OF THE 80% PHYSICIANS

WHO OWNS PRODUCED WATER?

Ag attorney recommends specific language in new oil-and-gas leases while the Texas Supreme Court considers this question.

By Jaclyn Roberts Parrish

For generations, groundwater in Texas has belonged to the surface owner.

Today, the longstanding precedent is under scrutiny with a high-profile court case pending at the Texas Supreme Court. The case will determine whether or not produced water from oil and gas drilling belongs to the landowner — a decision that could redefine decades of legal understanding and have farreaching implications for landowners, as well as the oil and gas industry.

On a recent episode of TSCRA Talk, a podcast by Texas & Southwestern Cattle Raisers Association, attorney Jim Bradbury sat down with host Kristen Brown to dive into the nuances of this case and explore what’s at stake for Texas landowners.

“If it's not properly handled and spreads out on the surface, you could have leaching and migration back down to that groundwater,” Bradbury said. “If it's not treated, it's terribly risky because with that much salt on any piece of property, you could salt out that field for a long time.”

Traditionally, produced water has been viewed only as a nuisance — more trouble than it’s worth to dispose of properly.

Bradbury

Bradbury, with more than three decades of experience in agricultural law, said the case sets an important precedent for all landowners, whether they are involved in oil and gas production or not.

“There's a substantial amount of water that comes back up out of the well bore as the well is completed,” Bradbury said. “That is typically what we call produced water.”

Unlike groundwater, produced water is highly concentrated with salt and chemicals from the fracking process, making it harmful to fresh groundwater supplies, as well as fields and pastures used for agricultural production.

“Produced water has been a 100% waste product, and almost all of it has been injected back into deep formations through injection wells, say over the last 15 years or so,” Bradbury explained.

However, recent technological advances have transformed produced water from a waste product into a potentially valuable resource — leading to new disputes over ownership. In Texas, courts have long protected groundwater rights as a landowner right.

“You've now got buyers who want this water and are willing to pay for it, and that raises this question of where those revenues flow,” Bradbury said.

With the Texas Supreme Court

Central to the legal battle is the case of Cactus Water Services LLC v. COG Operating LLC. In the dispute, landowners contracted to sell produced water to a third

Jim

party, but the oil and gas company argued the water belonged to them under existing leases.

“Right now, many of us believe the law is clear that landowners own the groundwater, and this is just a saltier version of groundwater,” Bradbury said.

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Yet, the oil and gas industry are pushing back, asserting that produced water is a byproduct of their operations and therefore falls under their ownership. While mineral production technology has evolved, the clear lines of ownership must remain unchanged.

Bradbury helped develop two amicus briefs filed on behalf of Texas & Southwestern Cattle Raisers Association for the case. The amicus brief showcases, through court precedent, that surface owners own produced water as part of their groundwater rights. Texas & Southwestern Cattle Raisers Association — along with many others — believe landowners own the right to water that returns to the surface during oil and gas production.

In 2023, the El Paso Court of Appeals ruled that oil and gas producers have an ownership interest in produced water. As a result, Cactus Water Services LLC petitioned the Texas Supreme Court for review of the prior ruling. The court granted the petition and oral arguments are scheduled for March 18.

Water scarcity is nothing new for landowners and cattle producers. However, the court fails to recognize the value of water and the current realities concerning the resource.

Moving Forward

While the case continues to unfold, Bradbury advised landowners to take proactive steps to protect their interests.

“We don’t need to just wait and see how the court answers it,” said Bradbury when discussing the importance of landowner rights to produced water. “We need to be thinking ahead right now in our new oil-and-gas leases. They need to be seriously considering how to draft the language in those leases.”

Specifically, he suggested including provisions clearly addressing the ownership of produced water and any associated royalties.

“Even if the oil-and-gas companies are determined by the court to own it, there’s a way to contract in your oil-and-gas lease to ensure that you’re going to get a royalty and a revenue back in your direction,” Bradbury said.

To hear more of the conversation, download TSCRA Talk on Apple Podcasts, Google Podcasts, Spotify or Stitcher. T C

THE RIGHT QUESTIONS FOR GULF COAST DEWORMING

Effective deworming could mean including a flukicide to combat liver flukes.

Liver flukes are small but mighty and can cause a lot of harm to cattle livers. They are armed with cuticular spines that help them migrate through tissue, rupture blood vessels and cause severe hemorrhaging in the liver and surrounding bile ducts. Liver flukes require a different management strategy from other parasites because of their intermediary host of mud snails, but the extra steps are worth it to prevent damage.

Fluke damage can result in lost performance and liver condemnations, so it pays to take care of liver flukes in deworming decisions. A solid deworming protocol needs to be well-rounded since parasites differ in their reactions to deworming ingredients and administration methods.

“It was always said that if you’re going to try to control liver flukes in the southeastern segment, you needed to deworm those cattle sometime in September,” said Dr. Jody Wade, DVM, Boehringer Ingelheim. “The goal was to hit that life cycle perfectly and kill some of those adult stages.

“That thinking has changed because we understand that life cycle better now,” he added. “In the southeastern part of the country, Texas included, these flukes are around most of the year because of the wetter environment that’s conducive to mud snails.”

Because of this, he said optimal deworming timing is nuanced depending on the presence of mud snails, so involving a veterinarian is critical.

However, a good rule of thumb is to start combating adult liver flukes at the beginning of the wet season, which can range from late summer to November depending on the area.

Creating a comprehensive parasite control program starts with asking a veterinarian the right questions.

What to ask

A veterinarian will be familiar with the necessary diagnostic tests, parasite type and typical load of the region and operation. Consider these questions when developing a deworming program:

• For my operation type, what parasites should I be most concerned about?

• What parasite risks are most relevant to our region?

• In this area, when should I treat for nematodes vs. liver flukes?

• What herd members have the highest risk of parasitic infections?

• How has the weather this year affected the parasite populations in our area?

• How can combination treatment help preserve the efficacy of the products I am already using in my treatment protocol?

• How can I use a fecal egg count reduction test to evaluate the effectiveness of my deworming program?

• What pasture management practices can I use to lower the risk of parasite and fluke infestations?

• How can cattle management affect the efficacy of my deworming program?

• How can I implement refugia into my deworming protocol?

• How will I know if I need to consider using different deworming products?

• What tactics can I use to get the most out of my parasite management program?

As the beef industry learns more about liver flukes and the damage they cause, it’s important to keep a veterinarian involved in your operation.

“Producers are basing a lot more decisions on science, instead of just guessing,” Wade said. “So we recommend not taking a chance and adding a fluke finder test to your fecal egg count test. If we do diagnostics, then scientifically, we can say yes, we do have an issue with parasites or liver flukes here. Once diagnostics come back, your deworming strategy should always involve your veterinarian because of the variance of fluke timing.”

Those small and mighty liver flukes can certainly cause damage, but partnering with a veterinarian and asking the right questions can stop them in their spiny tracks. T C

Story courtesy of Boehringer Ingelheim.

TSCRA Special Ranger Foundation Silent Auction 2024 Cattle Raisers Convention and Expo your mobile device, open your and point it at the image below the registration / sign in page:

SUPPORT THOSE WHO PROTECT THE LAND YOU LOVE.

Participate in the Special Ranger Foundation Silent Auction & Raffle.

Texas & Southwestern Cattle Raisers Association

Special Rangers investigate and solve agricultural crime, assist with natural disaster recovery, and protect and educate cattle raisers across the Great Southwest.

Bids through the online catalog begin at 8 a.m. Tuesday, April 1, and close during the Cattle Raisers Convention & Expo at 4 p.m. Saturday, April 12.

Auction highlights:

• Many Guided hunting and fishing packages

• “Not On Our Watch” Special Ranger Numbered Bronze

• Engraved Kimber Pro TLE II 45ACP

• Engraved Smith & Wesson Special Ranger handcuffs

• #1 Structural Pipe – 230 Joints; 7,000 Ft - 2 7/8

Text G1338 to 888-990-9876 or scan the QR code below to register.

On your mobile device, open your camera and point it at the image below to go to the registration / sign in page:

8889909876 to receive a link to sign up on your mobile device. donation to the Special Ranger Foundation is greatly appreciated!

To lend support through auction items or cash donations, contact the special ranger in your district or call 817-916-1773.

Engraved Kimber Pro TLE II 45ACP with Custom Grips and Magazine

Engraved Smith & Wesson Special Ranger handcuffs

“Not On Our Watch” Special Ranger Numbered Bronze (Raffle tickets sold during the expo)

WHAT PLANT IS IMPORTANT FOR THE MONTH OF MARCH?

Smallhead sneezeweed (Helenium microcephalum)

By Kent Ferguson

Part of the sunflower family, Smallhead sneezeweed is a native, warm-season annual forb found in most areas of Texas.

The plant:

• Grows erect, winged and up to 4 feet tall.

• Has a singular stem growing from a large taproot that splits into several upper branches.

• Has alternate, lanceolate to oblong-elliptical leaves with coarse, irregular teeth and an extending base down the stem as part of the wings.

• Has yellow, dome-shaped flowers on terminal branches about a half-inch wide. They will have eight small, three-lobed ray flowers drooping down around the disk flowers.

• Produces small seeds, which will have four or five angles with short oval scales on top, from the flowers.

Smallhead sneezeweed is found growing in wet, preferably tight clay, soils in depressions along roadways, terrace channels and riparian areas. It is poisonous to livestock and not grazed by white-tailed deer as it is very unpalatable. The seed is too small to be valuable to birds.

Smallhead sneezeweed indicates wet areas in pastures and can spread easily in overgrazed areas. If identified early, proper management can keep the pest under control and off the radar. T C

Kent Ferguson, a retired rangeland management specialist from the USDA Natural Resources Conservation Service, provides plant identification photo stories to help ranchers

Photo by David K. Northington , Lady Bird Johnson Wildflower Center

BQA TIP: LOOK OUT FOR MISINFORMATION

Avideo clip depicting improper cattle injection technique has recently been circulating on social media — a timely reminder to be cautious and study Beef Quality Assurance best management practices.

In this particular clip, injections were given to cattle in the hip. Regardless of animal age or type, injections should never be given in the hip. This can reduce the value of steaks and other cuts from this area.

From a BQA standpoint, all intramuscular injections should be given in the neck. The neck is the best option for subcutaneous injections, as well.

If you see videos online that are not in line with BQA best management practices, please encourage these clips be taken down. We can all play a role in providing accurate information when it comes to cattle care. T C

Photo by Jerod Foster

NOW TRENDING

How beef fits into the year’s popular food trends.

With so many consumer trend forecasts, it can be hard to keep up, so the Beef. It’s What’s For Dinner. brand, funded by the Beef Checkoff, has gathered some of the most popular food trends for 2025. It’s no surprise that many of the trends focus on fueling up for busy schedules.

High-Protein Foods

According to recent surveys, more people are looking to incorporate high-protein foods into their diets this year — going beyond protein powders and bars, and prioritizing whole foods such as beef. Along with beef’s great taste, it’s a protein powerhouse and provides a variety of essential nutrients that support overall health. For example, a 3-ounce serving of lean beef provides 10 essential nutrients in about 170 calories, including highquality protein, zinc, iron and B vitamins.

Dumplings

Dough pockets filled with flavor, dumplings are predicted to be a hit across the globe. This delicious and convenient class of dishes is not only perfect for food on the go, but it also touches on another trend of 2025 where consumers are looking to use more global flavors and spices. The Checkoff’s recipe for beef and shiitake

Ingredients:

• 12 oz. cooked beef (steak, prime rib roast, pot roast or deli roast beef), thinly sliced

• 4 eggs or 1 cup egg substitute

• 1/2 cup chopped fresh baby spinach

• 1/2 cup diced tomatoes

• Salt and pepper (optional)

• 4 slices reduced-fat Swiss cheese

• 4 whole wheat round thin sandwich breads, split, toasted

dumplings with orange ponzu dipping sauce is perfect for anyone wanting to try out this trend.

Breakfast Foods

It’s predicted that breakfast will be big in 2025. Specifically savory breakfast dishes, which are expected to take center stage over sweeter options like pancakes and pastries. A beef and spinach breakfast sandwich, recipe included below, is a great way to fuel up at the start of the day.

Snacks and Small Bites

For a little bit of everything or something consistent throughout the day, appetizers and snacks are expected to continue trending in 2025. With schedules only getting busier, it’s no surprise that people are looking for quick and protein-packed snacks like classic beef jerky trail mix. And when it comes to afternoon snacks or appetizers, who can resist flaky, beef-stuffed pinwheels?

To access these recipes and more, go online to beefitswhatsfordinner.com. T C

Beef and Spinach Breakfast Sandwich

A great way to use leftover steak or roast. This recipe combines beef, egg and spinach on a thin sandwich roll.

Cooking:

1. Mix eggs, spinach and tomato in a bowl. Heat a sprayed nonstick skillet over medium-high. Add egg mixture and cook 2-4 minutes, stirring occasionally, until eggs are nearly set. Season with salt and pepper, if desired.

2. Divide eggs into 4 portions, top with cheese and beef. Cover and let sit 1-2 minutes until cheese melts.

3. Place one egg portion on bread bottoms. Close sandwiches; serve immediately.

Story, photo and recipe courtesy of the Beef Checkoff.

CONNECTING THE DOTS

From the pasture to retail, TSCRA Director James Henderson believes in the resiliency of the cattle business.

By Shelby Kirton

Fourth-generation rancher James Henderson’s journey in the beef industry was carved out early. From learning to tag calves as a boy to a career in meat processing, he has had a front-row seat to all parts of the production chain.

“I’ve been fortunate to cover nearly every facet of this business — from genetics to selling branded beef,” Henderson says. “It’s been a rare opportunity to see the full picture.”

This blend of experience is at the heart of Bradley 3 Ranch near Memphis, which he operates with his wife, Mary Lou Bradley-Henderson, whose family founded the ranch in 1957.

For Henderson, ranching is more than a job — it is a responsibility.

“Truly, the most rewarding part is being stewards of the land,” Henderson says. “We have the privilege of converting grass from areas unsuitable for other agriculture into the most nutritious food source: beef.”

The philosophy underscores Bradley 3 Ranch’s focus on high-quality Angus and Charolais seedstock. By investing in genetics and sustainable practices, the ranch has become a leader in producing cattle wellmatched to the environment and producer needs.

No two days are alike, but each is fulfilling.

“We do everything from tagging and weighing newborn calves to helping customers select the right genetics for their herds,” Henderson says. “Every day is different, but the common thread is the connection we feel — to the land, our animals and the ranchers we serve.”

Henderson’s impact extends beyond the fences of Bradley 3 Ranch.

A longstanding member of Texas & Southwestern Cattle Raisers Association, he was elected to the board of directors in 2020. He serves on the cattle health and well-being committee, and the marketing and transportation committee.

“TSCRA gives us a collective voice to advocate for policies that benefit ranchers and protect our resources,” he says. “With less than 1% of the population involved in agriculture, it’s crucial for us to stay united.”

Through Texas & Southwestern Cattle Raisers Association and other organizations, Henderson works to bridge the gap between rural and urban communities.

“The understanding of what we do — protecting the environment, conserving water — doesn’t always reach

city populations,” he explains. “Organizations like TSCRA play a critical role in connecting those dots.”

Henderson’s leadership resume is extensive, spanning numerous roles across the beef industry. He has served on the boards of Certified Angus Beef, National Cattlemen’s Beef Association, American Angus Association and Texas Cattle Feeders Association, among others.

He says one of his proudest accomplishments is helping to start the Intercollegiate Meat Judging Contest at the Houston Livestock Show and Rodeo in 1980, where he served as superintendent for 34 years. His passion for fostering the next generation of industry leaders remains evident in his support for agricultural education.

“My hope is that we continue to find ways to prosper and adapt,” he says. “Ranching is about resilience, and I believe we’ll rise to meet the challenges ahead.”

For the Hendersons, ranching is a family affair. Mary Lou’s deep ties to the ranch, along with their daughters’ agricultural degrees from Texas A&M University, reflect a shared commitment to the land and its heritage.

Their daughters live in San Antonio and Houston, and remain connected to the ranch, helping with annual bull sales and visiting whenever possible.

“Family is at the heart of what we do,” Henderson says. “This isn’t just about raising cattle; it’s about preserving a way of life for future generations.”

As Henderson reflects on his life and career, one word emerges as a common thread: tradition. It’s a compass guiding the ranch through uncharted waters and a bridge connecting past, present and future.

“Tradition isn’t about staying the same,” he says, “it’s about honoring the values that brought us here while adapting to what lies ahead.” T C

The desire to make a difference has been within you since an early age. Building and strengthening your ranch operation is how you’ve channeled that ambition all these years. And we’re proud to have helped you achieve it — not just with our lending solutions and guidance, but also with our Patronage Program, which shares our profits back to you. This, in turn, can help you reduce the cost of borrowing in the first place. Now that really means something.

BOARD OF DIRECTORS

CARL RAY POLK JR. President P.O. Box 155108 Lufkin, Texas 75915

PAST PRESIDENTS

John M. “Jack” Shelton III Amarillo, 1984-1986

James L. Powell San Angelo, 1988-1990

Tom Beard Alpine, 1994-1995

C. Coney Burgess Amarillo, 1997-1999

J. Mark McLaughlin San Angelo, 1999-2001

REGION 1

Joe M. “Jody” Bellah, Throckmorton

Blake Birdwell, Canyon

E. S. F. “Swasey” Brainard II, Pampa

J. K. “Rooter” Brite Jr., Bowie

Donnell Brown, Throckmorton

Campbell Burgess, Amarillo

Deborah Clark, Henrietta

Lynn Cowden, Skellytown

J. B. Daniel, Crowell

James Henderson, Memphis

Clayton Henry, Wichita Falls

STEPHEN DIEBEL

First Vice President 3907 Salem Rd. Victoria, Texas 77904

John E. Dudley Comanche, 2001-2003

Bob McCan Victoria, 2003-2005

C.R. “Dick” Sherron, MD Beaumont, 2005-2007

Jon Means Van Horn, 2007-2009

G. Dave Scott Richmond, 2009-2011

Joe J. Parker Jr. Byers, 2011-2013

Brooks Hodges, Guthrie

Joe Leathers, Guthrie

Frank McLelland, Tahoka

Jeff Mitchell, Amarillo

Gage Moorhouse, Benjamin

Diaz W. Murray, Wichita Falls

J. Malcolm Shelton IV, Amarillo

Dale A. Smith, Amarillo

Jim Thompson, Breckenridge

Ross Thompson, Iowa Park

Wesley Welch, Lubbock

DAN GATTIS

Second Vice President and Secretary/Treasurer 213B W. 8th St. Georgetown, Texas 78626

Pete Bonds Saginaw, 2013-2016

Richard Thorpe III, MD Winters, 2016-2018

Robert E. McKnight Jr. Fort Davis, 2018-2020

G. Hughes Abell Austin, 2020-2022

Arthur G. Uhl III San Antonio, 2022-2024

REGION 2

Kevin Busher, Winters

Charles M. “Charley” Christensen Jr., San Angelo

C.A. “Chili” Cole IV, San Angelo

Alan F. Curry, San Angelo

James H. Dudley IV, Horseshoe Bay

Amanda Dyer, Fort Davis

Johnny Ferguson, Big Lake

Cody Fry, Lueders

DA Harral, Fort Stockton

Ron Helm, Van Horn

Heath Hemphill, Coleman

Shelby W. Horn, Fredericksburg

Larry R. Horwood, Sterling City

Grant Jones, Rochelle

Mark W. Jones, Brady

W. Clay Jones, Brady

Ty Keeling, Boerne

Lorenzo Lasater, San Angelo

Brian T. McLaughlin, Midland

David L. Neal, San Angelo

Gerald Nobles Jr., Brady

James Oliver, Ozona

Wade Perks, San Angelo

Jessica Tate, Marfa

James Uhl, Fort McKavett

Cody Webb, Barnhart

C. Clark Welder, Fredricksburg

Ken Welch, Baird

Ray W. Willoughby III, Eldorado

REGION 3

Ford Drummond, Pawhuska, Oklahoma

REGION 4

Edward Bordovsky Jr., Riviera

Austin Brown III, Beeville

W. Christopher Bush, Refugio

James Clement lll, Kingsville

David S. Crow, Corpus Christi

Dustin Dean, Floresville

David DeLaney, Kingsville

Robert “Bobby” Dobson, Birmingham, Alabama

James L. “Jamie” Donnell Jr., Fowlerton

J. David Eppright, Cost

Benjamin Eshleman III, Corpus Christi

Joseph B.C. Fitzsimons, Carrizo Springs

Jim L. Gates, Pearsall

Milton S. Greeson Jr., Victoria

Bret Griffith, Del Rio

Heath Grigg, Kingsville

Marty R. Harris, Tilden

Anson Howard, San Antonio

Claude Koontz, San Antonio

Steven J. Mafrige, Tilden

Richard Marbach, Victoria

Beth Knolle Naiser, Sandia

Federico “Freddy” Nieto, Raymondville

T. Michael O’Connor, Victoria

Jason Peeler, Floresville

J.R. Ramirez, La Pryor

Michael Sasser, Corpus Christi

Lew Thompson, Pearsall

John E. Zacek, Victoria

REGION 5

Bill Cawley, Crockett

Wayne Cockrell, College Station

Herff Cornelius Jr., Wadsworth

Carlos Detering III, Houston

Gardner H. Dudley, Houston

Lloyd French IV, Houston

Kelley Sullivan Georgiades, College Station

George Harrison, Bay City

Robert Hodgen, Houston

Colt Hoffmann, Marlin

Clay Kenley, Crockett

Clive Runnells III, Austin

John Sumner Runnells III, Bay City

Tony Spears, Rosanky

John “Rocky” Sullivan, Galveston

Claudia Scott Wright, Richmond

REGION 6

April Bonds, Saginaw

Missy Bonds, Saginaw

John L. Cantrell, Cresson

Ian Chapman, Madill, Oklahoma

Hunter Crow, Dallas

James T. Dangelmayr, Muenster

Seth Denbow, Weatherford

Crawford Edwards, Fort Worth

John Greer, Henrietta

Jason Harlow, Dallas

Pete Hudgins, Sherman

Tom Johnson, Wortham

Ken Leiber, Fort Worth

Stefan Marchman, Fort Worth

William H. McCall, Fort Worth

Dan Nance, Haslet

Susan Roach, Fort Worth

Stephen S. “Steve” Sikes, Fort Worth

Bragg Smith III, Dallas

Curtis A. Younts Jr., Belton

Leslie Kinsel, Cotulla 1 3 2 6 5 4

Texas & Southwestern Cattle Raisers Association directors are elected to represent six geographical regions across Texas and Oklahoma. Reference page 59 to explore an interactive map online.

HONORARY DIRECTORS

William L. “Buck” Arrington, Pampa

Van Baize, Nocona

Bradford S. “Brad” Barnes, Fort Worth

Steve G. Beever, Pearsall

George Beggs IV, Fort Worth

Richard H. Bennett, San Antonio

Emry Birdwell, Henrietta

Mary Lou Bradley-Henderson, Childress

Chip Briscoe, Carrizo Springs

R.A. “Rob” Brown, Throckmorton

J.D. Cage, Muleshoe

Presnall Cage, Falfurrias

John W. Carpenter III, Dallas

Barrett D. Clark, Breckenridge

Martin W. Clement II, Kingsville

Thurman S. Clements Jr., Victoria

C.A. “Chip” Cole III, San Angelo

Nixon Dillard, Pleasanton

William C. “Billito” Donnell Jr., Alpine

Markham B. Dossett, Waco

Bob Drake, Davis, Oklahoma

James H. “Jim” Dudley, Comanche

Jay C. Evans, Dripping Springs

Trainor Evans, Mercedes

Leroy Ezer, Anahuac

Richard Gates, Marfa

Mike Gibson, Paducah

Ronald J. “Ron” Gill, Chico

Frank Green, Liberty

W. H. “Billy” Green III, Albany

Thomas J. “Tommy” Haegelin, Concan

Dr. Philip C. Hardee, Beatrice, Alabama

Rafe Hargrove, Rotan

Tom J. Haynie, Navasota

Dr. Joe Pat Hemphill, Coleman

Allen C. “Dick” Jones IV, Corpus Christi

Ken Jordan, San Saba

Don Keeling, Fredericksburg

David W. Killam, Laredo

John Z. Kimberlin Jr., Dallas

Dan W. Kinsel III, Cotulla

Chris Lacy, Fort Davis

Laurence M. Lasater, San Angelo

Steve C. Lewis, San Antonio

James E. “Jim” Link, Crowley

Coleman H. Locke, Hungerford

Ben Love, Marathon

Katharine Armstrong Love, Austin

Richard M. Lucas Jr., Houston

Robert B. Mansfield, Amarillo

Jon David Mayfield, Dublin

Jim McAdams, Seguin

James A. McAllen, Linn

William “Alan” McNeill, Beaumont

Len P. Mertz, San Angelo

Evalyn Moore, Richmond

Raymond E. Moore IV, Richmond

Bob Moorhouse, Weatherford

Tom Moorhouse, Benjamin

Russell Noble, Ardmore, Oklahoma

Les Nunn, Pauls Valley, Oklahoma

Boots O’Neal, Guthrie

James Palmer, Roaring Springs

Rick Peebles, Baytown

Tim Pennell, Westhoff

Tom Perini, Buffalo Gap

Jim Peters, Quemado

Scott Petty Jr., San Antonio

Bill Phinizy, Gail

Frank Price, Sterling City

Gary Price, Blooming Grove

Mary Joe Reynolds-Montgomery, Fort Worth

Tom L. Roach III, Bozeman, Montana

Charles R. “Butch” Robinson, Navasota

Nolan Ryan, Round Rock

M. Stuart Sasser, Corpus Christi

Gordon E. Sauer, Fredericksburg

Wilson Scaling, Henrietta

Chris Scharbauer, Amarillo

Frates Seeligson Jr., San Antonio

Ed Small, Austin

Danny B. Stewart, Sterling City

Guy F. Stovall Jr., El Campo

Gerald Sullivan, Galveston

Stephen T. “Steve” Swenson, Dallas

Rick Tate, Marfa

Cliff Teinert, Albany

Richard Traylor, Batesville

Robert J. Underbrink, Houston

Tom Watson, Muleshoe

Dennis W. Webb, Barnhart

John Welch, Wolfforth

Richard Wortham, Austin

Roger F. Welder, Victoria

A.B. Wharton, Vernon

Beau Brite White, Rosanky

W.C. “Billy” Williams, Mertzon

David W. Winters, Del Rio

Dr. M. R. “Mike” Wirtz, Brenham

Tom Woodward, Decatur

Bart Wulff, Dallas

SPECIAL RANGERS

Faces of Law Enforcement CAR COP TO COW COP

From Travis County Law Enforcement to TSCRA Special Ranger, Murchison shares his journey protecting ranchers.

By Melody Beck and Shelby Kirton

Kenny Murchison’s law enforcement journey began in 1988. After serving Travis County for 27 years, including a decade as an auto theft detective, he found his way to the Texas & Southwestern Cattle Raisers Association Special Rangers team.

A pivotal moment occurred while investigating a stolen vehicle case in Caldwell County. Murchison noticed a group of cattle that didn’t look quite right.

“They seemed out of place — a mix of breeds that didn’t match the typical herd you’d expect on a small operation,” Murchison explains. Drawing on his experience in both law enforcement and agriculture, he decided to reach out to then-Special Ranger Doug Hutchinson for assistance.

Hutchinson confirmed the cattle were indeed stolen, and together, they worked to recover them. Their teamwork led to the identification of the rightful owner, and the stolen cattle were safely returned. The interaction left a lasting impression on Murchison.

When Hutchinson later encouraged him to consider joining the special rangers after retirement, Murchison didn’t hesitate.

“It felt like the perfect opportunity to combine my two passions — law enforcement and the cattle industry,” Murchison says. “Joining TSCRA felt like the natural next step for me.”

As a special ranger, Murchison’s responsibilities range from investigating livestock theft to tackling complex agricultural crimes. His connections with local law enforcement, built during his years in Travis County, have been invaluable.

“We call each other for help,” Murchison says. “I’m known as the ‘Cow Cop,’ a nickname shared by all of us special rangers.”

One standout case in his career was recovering six world champion tie-down roping saddles stolen from rodeo veteran Sonny Owens.

He received a call from Owens on a Sunday, and immediately got to work tracking down the stolen memorabilia. The search spanned pawn shops and leather repair stores in Austin, culminating in the arrest of the thief and the return of the prized saddles.

“By Wednesday morning, I had all his saddles back,” he recalls. “I was excited, and Sonny was too.”

For Murchison, that case serves as an example of the deep involvement required in his role as a special ranger.

“The most rewarding part is helping people,” he says. “I enjoy putting bad guys in jail, but I especially love returning stolen property to its rightful owners. It’s a good feeling, knowing I’ve made a difference.”

Murchison lives in Lockhart with his wife of 37 years, Lezli, and their son, Cahil, who participates in livestock shows and judging competitions. Murchison’s personal ties with Texas & Southwestern Cattle Raisers Association date back generations — and he says he is honored to serve in this way.

“Being a TSCRA Special Ranger isn’t just a job,” he says. “It’s a commitment to serve and safeguard the agricultural community.” T C

Melody Beck is a spring intern for Texas & Southwestern Cattle Raisers Association. Originally from Bastrop, she studies agricultural communications at Tarleton State University.

Get to know the individuals who make Cactus Feeders a success.

Cactus Feedyard

Matthew Turney, Manager

Cactus, TX

office: (806) 966-5151

cell: (806) 282-7077

Centerfire Feedyard

Adam Gerrond, Manager

Ulysses, KS

office: (620) 356-2010 cell: (806) 390-9034

When Our Folks Drive Through the Gate They Think and Act Like Owners Because They Are Owners - They Have a Vested Interest in the Cattle They Care For

Frontier Feedyard

Jon Vanwey, Manager

Spearman, TX

office: (806) 882-4251 cell: (719) 251-2381

Stratford Feedyard

Pistol Audrain, Manager

Stratford, TX office: (806) 396-5501 cell: (806) 753-7133

Burlington Feedyard

Logan Hardin, Manager Burlington, CO office: (719) 346-8532 cell: (620) 575-6702

Southwest Feedyard

Kacey Graham, Manager Hereford, TX

office: (806) 364-0693 cell: (806) 316-8799

Hale Center Feedyard

Rusty Jackson, Manager

Hale Center, TX

office: (806) 879-2104 cell: (806) 773-9457

Ulysses Feedyard

Adam Gerrond, Manager Ulysses, KS office: (620) 356-1750 cell: (806) 390-9034

Wolf Creek Feedyard

Keith Brinson, Manager

Perryton, TX office: (806) 435-5697 cell: (806) 282-7588

Wrangler Feedyard

Randy Shields, Manager Tulia, TX office: (806) 583-2131 cell: (806) 290-0559

Syracuse Feedyard

Phil Moreman, Manager

(620) 384-7431 cell: (806) 340-4790

New Members

3 Bird Ranch

Colleyville

3-5 Properties

Rockwall

3L Stock

Santo

3P Ranch

Wills Point

4E Farms

Aspermont

5K Ranch Ozona

Antonio Adams McKinney Aguilar Ranches Fort Worth

Alexander Family Nemo

Hunter Anderson Spring Branch

AOG Cattle Co. Raymondville

Jason Apple Corpus Christi

B&F Livestock Ballinger

Bent Tree Farm Collinsville

Berend Land & Cattle Henrietta

Biela Farm Floresville

Big Sky Land & Cattle Muldrow, Oklahoma

Bills Ranch Dublin

Mike Bossie Cleburne

Stanley & Lisa Bremer Waller

Brown Haven Farm LLC Bolton

Bryan Cattle Co. Garrison

True & Chelsey Lou Burson Sonora

Caddo Peak Ranch Dallas

Callie P Farms Plantersville

Central Texas Farm Credit Early

Circle Bar Ranch Amarillo

Circle H Ranch Fort Worth

CO Cattle Co. Fort Worth

Corteva AgriSciences Ag Division Garden City

County Road 2112 LLC Tyler

Toby Crabb Lubbock

CRH Farms Henderson

Kamryn Crosby Hempstead

Diamond 7 Ranch Penitas

Diamond T Ranch Overton

Diego-Simmons Grange Pearland

Justin Donaho Gilmer

Equal P Ranch Garwood

Molly Escamilla Stephenville

Flying Paint Ranch Poetry

Zackary Fry Campbell

G&L Watson Land Co. LLC Fredericksburg

Gary & Karen Jackson Farms Seminole

Elizabeth Gaus-Schmidt Tomball

GI Cattle Co. Yorktown

GJ Ranch Leona

Jarrett Gully Eola

Shane Gustafson Santa Fe

H&S Cattle Co./Nobles Ranch Leander

Handing Farms LLC Wildorado

Harbour-Crest Farms Dublin

Sarah A. Harris San Antonio

Kadence LC Harris Midland

Maxine Kubecka Hemphill Coleman

HM Horse & Cattle Co. Conroe

Hoehne Ranch LLC McAlester, Oklahoma

Hook & Ladder Cattle Co. Athens

Hope Creek Livestock LLC Magnolia

Horwood Livestock LLC Sterling City

Stephen A. Hrbacek La Grange

J4 Cattle & Timber Broaddus

Justamere Ranch Claremore, Oklahoma

K4 Exotics Montgomery

Arlie Dean Kendrick Bellville

KN Kernell Lakeview

Ashley Koehl Inez

James Kosub Karnes city

L&H Farms Boyd

Sara Lalemont Frisco

Lazy C Sweetwater

Lazy J C Ranch Rose, Oklahoma

Lee Lowrey Pampa

Alejandro Lujan Odessa

M5 Beefmasters Call

Mallard Cattle Co. Plantersville

Maplesprings Farms-Hallsville Longview

McCann Family Ranch Houston

New Members

Kenny & Shirley McCarty Fredericksburg

McDaniell, Hunter & Prince Inc. Lakeway

Liam Miller Glen Rose

Stewart Milton Spring

Kemp Newman

Liberty

Nicholson Farm & Ranch Abilene

NLJ Farm Dublin

One Three Cattle Co. LLC Nowata, Oklahoma

Orrock Ranch Okmulgee, Oklahoma

New Members

Ozuna Cattle Co. Edinburg

Brett Pardue Weatherford

Parisher Henne Ranch Copperas Cove

Kylie Parker Lakeport

Payne Ranch Cattle Co. Saint Jo

Pembrook Cattle Co. Fairview, Oklahoma

Kedren Penney Tyler

Piper Jack Farm Waxahachie

Possum Well Ranch Goldthwaite

Joshua Potts Jacksboro

Brad Rix Tuscola

Rusty Roberson, Envirofeeds Glen Rose

Jimmy & Pam Robinson Porum, Oklahoma

Rocking DK Cattle Co. Liberty

Rocking GCH Ranch Harlingen

Rocky Ridge Texas LLC Graham

Gabrielle Rodriguez Greenville

Ludwika Rodriguez Evant

Ashlynn Rogers Lipan

RSC Family LLC Stanton

Ruppert Ranch Co. Edinburg

Salas Cattle Ranch Red Oak

Marc Sherron Kingsland

Colby Shuman Hutto

Courtney Shuman Hutto

Silver Mine Ranch Menard

Augustus Smith Bonham

Shelby Smith Lindale

Southern Roots Cattle Baldwin, Georgia

George Stiles Hempstead

Matthew Suarez Jacksonville

Jerry Swank Jr. Watts, Oklahoma

Sweet Water Ranch Nederland

T P Ranch Corpus Christi

TCT Cattle Co. Hurst

Gavin Teeling McKinney

Teeling Land & Cattle Richardson

The Meat Board Fort Worth

Timber Hill Ranch Durant, Oklahoma

Toler Livestock Woodville

Tomari Farm Holland

Tommy Allen Farms Prosper

TR Dean Ranch

Temple

Jerry Tumlinson Eustace

Turkey Canyon Ranch Bandera

Turman 5 Ranch LLC Flint

Tyson Price Farms Roscoe

Lynn B. Ulmer Weatherford

Hannah Wages Center

Rachel Walden Cotton Center

Eric Walnofer Pauls Valley, Oklahoma

Trey Warnock Amarillo

Waybourn Family Burleson

Weatherman Farms Brady

Wise Livestock Stephenville

Young Farm Walnut Springs

DEWORMING IS OUR SPECIALTY

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Auction Markets & Market Inspectors

ANDERSON

Elkhart Horse Auction

Where: Elkhart

Phone: 903-764-1495

Sale Day: Saturday

Contact: Tiffany Patterson, 903-388-7288

ATASCOSA

Atascosa Livestock Exchange

Where: Pleasanton Phone: 830-281-2516

Sale Day: Tuesday

Contact: Marvin Bendele, 210-213-5890

AUSTIN

Four County Auction

Where: Industry Phone: 979-357-2545

Sale Day: Tuesday

Contact: Lisa Sebastian, 979-270-3041

BAILEY

Muleshoe Livestock Auction

Where: Muleshoe

Phone: 806-272-4201

Sale Day: Friday

Contact: Leo Aviles, 956-437-3899

BEE

Beeville Livestock Comm.

Where: Beeville

Phone: 361-358-1727

Sale Day: Friday

Contact: Robert Bridge, 361-542-6693

BOSQUE

Clifton Livestock Comm. LLC

Where: Clifton

Phone: 254-675-7717

Sale Day: Wednesday

Contact: Larry Brown, 254-265-1920

Meridian L/S Comm. Co.

Where: Meridian

Phone: 254-435-2988

Sale Day: Monday

Contact: Larry Brown, 254-265-1920

BOWIE

J & J Livestock Auction

Where: Texarkana

Phone: 903-832-3576

Sale Day: Saturday

Contact: Cheri Beal, 903-280-4554

BRAZOS

Brazos Valley Livestock Comm.

Where: Bryan

Phone: 979-778-0904

Sale Day: Tuesday

Contact: Nina Nygard, 512-281-6753

BURLESON

Caldwell Livestock Comm.

Where: Caldwell Phone: 979-567-4119

Sale Day: Wednesday

Contact: Mark Nygard, 512-281-6330

CALDWELL

Lockhart Auction

Where: Lockhart

Phone: 512-398-3476

Sale Day: Thursday

Contact: Nina Nygard, 512-281-6753

CAMP

Bruce Overstreet Livestock

Where: Pittsburg

Phone: 903-856-3440

Sale Day: Monday

Contact: Michelle Willeford, 903-767-0670

CHEROKEE

Tri County Livestock Market

Where: New Summerfield

Phone: 903-322-4940

Sale Day: Saturday

Contact: Jerry Boulware, 936-465-1597

COLEMAN

Coleman Livestock Auction

Where: Coleman Phone: 325-625-4191

Sale Day: Wednesday

Contact: Dave Williams, 325-669-2030

COLORADO

Cattleman’s Columbus Livestock Auction

Where: Columbus

Phone: 979-732-2622

Sale Day: Wednesday

Contact: Lisa Sebastian, 979-270-1228

COMANCHE

Comanche Livestock Exchange

Where: Comanche

Phone: 325-356-5231

Sale Day: Saturday

Contact: Michael Davis, 254-879-3121

COOKE

The New Gainesville Livestock Auction

Where: Gainesville

Phone: 940-665-4367

Sale Day: Friday

Contact: Robin Gibbs, 903-227-0791

CORYELL

Coryell County Comm.

Where: Gatesville Phone: 254-865-9121

Sale Day: Wednesday

Contact: Ray Davis, 254-718-5512

DALLAM

Cattleman’s Livestock Comm.

Where: Dalhart

Phone: 806-249-5505

Sale Day: Thursday

Contact: Clifton Miller, 806-570-7439

DEAF SMITH

Hereford Livestock Auction

Where: Hereford

Phone: 806-240-3082

Sale Day: Tuesday

Contact: Joe Bob Via, 806-452-9280

DEWITT

Cuero Livestock Comm.

Where: Cuero Phone: 361-275-2329

Sale Day: Friday

Contact: Kaylee Malatek, 979-942-0323

EASTLAND

Texas Cattle Exchange

Where: Eastland Phone: 254-629-2288

Sale Day: Tuesday

Contact: Ronnie Ober, 817-371-7071

ERATH

Dublin Livestock Auction

Where: Dublin Phone: 254-445-1734

Sale Day: Friday

Contact: Ronnie Ober, 817-371-7071

Erath County Dairy Sale

Where: Dublin Phone: 254-968-7253

Sale Day: Friday Contact: Bob McBryde, 940-859-6217

Stephenville Cattle Co.

Where: Stephenville Phone: 254-968-4844

Sale Day: Wednesday Contact: Bob McBryde, 940-859-6217

FAYETTE

Flatonia Livestock Comm.

Where: Flatonia Phone: 361-865-3538

Sale Day: Monday

Contact: Vance Weltner, 210-473-9099

Schulenburg Livestock Auction

Where: Schulenburg Phone: 979-743-6566

Sale Day: Saturday Contact: Vance Weltner, 210-473-9099

FLOYD

Floydada Livestock Sales

Where: Floydada Phone: 806-983-2153

Sale Day: Wednesday

Contact: JE Stone, 806-777-4396

FRIO

Pearsall Livestock Auction

Where: Pearsall

Phone: 830-334-3653

Sale Day: Wednesday

Contact: Clarence Stevens, 210-415-0441

GILLESPIE

Gillespie Livestock Co.

Where: Fredericksburg Phone: 830-997-4394

Sale Day: Wednesday

Contact: Larry Bowden, 210-846-0380

Auction Markets & Market Inspectors

GONZALES

Gonzales Livestock Market

Where: Gonzales

Phone: 830-672-2845

Sale Day: Saturday

Contact: JoGayle Stavena, 979-332-2186

Nixon Livestock Comm.

Where: Nixon

Phone: 830-582-1561

Sale Day: Monday

Contact: Landyn Maguglin, 361-492-9484

GREGG

Longview Livestock

Where: Longview Phone: 903-235-6385

Sale Day: Thursday

Contact: Paul Pruitt, 903-725-6200

GRIMES

Mid-Tex Livestock Auction

Where: Anderson

Phone: 936-825-3970

Sale Day: Thursday

Contact: Rick Faught, 936-442-1039

Navasota Livestock Auction

Where: Navasota

Phone: 936-825-6545

Sale Day: Saturday

Contact: Rick Faught, 936-442-1039

GUADALUPE

Seguin Cattle Co.

Where: Seguin

Phone: 830-379-9955

Sale Day: Wednesday

Contact: Elizabeth Cortez, 830-857-1945

HAMILTON

Hamilton Livestock Comm.

Where: Hamilton Phone: 254-386-3185

Sale Day: Tuesday

Contact: Bob McBryde, 940-859-6217

HARDIN

Gore Family Auction Center

Where: Silsbee

Phone: 409-782-0612

Sale Day: Saturday

Contact: Christy McCoy, 409-782-0612

HENDERSON

Athens Comm. Co.

Where: Athens

Phone: 903-675-3333

Sale Day: Friday

Contact: Brandy Baughman, 903-440-4382

HIDALGO

Edinburg Livestock Auction

Where: Edinburg Phone: 956-383-5671

Sale Day: Saturday

Contact: Coney Alvarez Jr., 956-437-3899

HILL

Hubbard Livestock Market

Where: Hubbard

Phone: 254-576-2584

Sale Day: Monday

Contact: Patrick Romine, 254-723-0950

HOPKINS

Sulphur Springs Livestock Comm.

Where: Sulphur Springs

Phone: 903-885-2455

Sale Day: Monday

Contact: Paul Pruitt, 903-725-6200

HOUSTON

East Texas Livestock Auction

Where: Crockett

Phone: 936-544-2246

Sale Day: Tuesday

Contact: Cheyenne London, 936-222-3689

HOWARD

Big Spring Livestock Auction

Where: Big Spring

Phone: 432-267-5881

Sale Day: Wednesday

Contact: Bruce Brandenberger, 254-977-5763

JACKSON

Edna Livestock Auction

Where: Edna

Phone: 361-782-7666

Sale Day: Monday

Contact: Galynn Mazoch, 979-578-1823

JASPER

Kirbyville Auction Barn

Where: Kirbyville

Phone: 409-423-2612

Sale Day: Saturday

Contact: Erica Morgan, 409-509-1946

JIM WELLS

Gulf Coast Livestock Market

Where: Alice Phone: 361-664-4395

Sale Day: Tuesday

Contact: Ramiro Garcia, 361-460-0008

JOHNSON

Johnson County Cattle Auction

Where: Cleburne Phone: 817-556-9090

Sale Day: Saturday

Contact: Lee Snyder, 254-707-1682

KARNES

Karnes City Auction

Where: Karnes City Phone: 830-780-3382

Sale Day: Saturday

Contact: Elizabeth Cortez, 830-857-1945

Karnes County Livestock Exchange

Where: Kenedy Phone: 830-583-2574

Sale Day: Thursday

Contact: Elizabeth Cortez, 830-857-1945

LAMAR

Cattlemen’s Livestock Comm.

Where: Paris

Phone: 903-784-2238

Sale Day: Saturday

Contact: Lana Caldwell, 903-908-0530

Paris Livestock Auction

Where: Paris

Phone: 903-739-2575

Sale Day: Wednesday

Contact: Robin Gibbs, 903-227-0791

LAVACA

Hallettsville Livestock Comm.

Where: Hallettsville Phone: 361-798-4336

Sale Day: Tuesday

Contact: Kaylee Malatek, 979-942-0323

LEE

Giddings Livestock Comm.

Where: Giddings Phone: 979-542-2274

Sale Day: Monday Contact: Nina Nygard, 512-281-6753

Lexington Livestock Comm.

Where: Lexington Phone: 979-773-2922

Sale Day: Saturday Contact: Nina Nygard, 512-281-6753

LEON

Buffalo Livestock Comm.

Where: Buffalo Phone: 903-322-4940

Sale Day: Saturday Contact: Cheyenne London, 936-222-3689

LIBERTY

Raywood Livestock Market

Where: Raywood Phone: 936-587-4941

Sale Day: Monday Contact: Harvey Williamson, 963-334-5325

LIMESTONE

Groesbeck Auction & Livestock

Where: Groesbeck Phone: 254-729-3277

Sale Day: Thursday

Contact: Mallory Steen, 903-390-0594

LIVE OAK

Live Oak Livestock Auction

Where: Three Rivers Phone: 361-786-2553

Sale Day: Monday

Contact: Marvin Bendele, 210-213-5890

MASON

Jordan Cattle Auction

Where: Mason Phone: 325-347-6361

Sale Day: Monday

Contact: Warren Ottmers, 830-669-2262

Annual Range Ready Sale

SATURDAY March 22, 2025

We will present an offering of Angus and Hereford Bulls along with Black Baldie pairs set to calve in February.

J.T. Echols, DVM P.O Box 709 · Breckenridge, TX 76424

Cell (254) 559-0156 · Office (254) 559-9421 muleshoeranch@gmail.com · muleshoeherefordandangus.com

Will Warren (254) 477-3055 • Will Echols (254) 522-1000 Lauren Echols Decker (979) 229-0280

Auction Markets & Market Inspectors

MCLENNAN

West Auction

Where: West

Phone: 254-826-3725

Sale Day: Thursday

Contact: Ray Davis, 254-718-5512

MEDINA

Union Comm.

Where: Hondo

Phone: 830-741-8061

Sale Day: Monday

Contact: Clarence Stevens, 210-415-0441

MILAM

Milam County Livestock Auction

Where: Cameron Phone: 254-697-6697

Sale Day: Friday

Contact: Rick Faught, 936-442-1039

NACOGDOCHES

Nacogdoches Livestock Exchange

Where: Nacogdoches

Phone: 936-564-8661

Sale Day: Thursday

Contact: Michael Witcher, 936-556-0992

NAVARRO

Corsicana Livestock Market

Where: Corsicana

Phone: 903-872-1631

Sale Day: Tuesday

Contact: Katy Webb, 903-388-4390

PANOLA

Carthage Livestock Auction LLC

Where: Carthage

Phone: 903-693-6361

Sale Day: Tuesday

Contact: Lori Blankenship, 936-234-3441

POLK

Livingston Livestock Exchange

Where: Livingston Phone: 936-327-4917

Sale Day: Saturday

Contact: Harvey Williamson, 963-334-5325

POTTER

Lonestar Stockyards

Where: Amarillo

Phone: 806-677-0777

Sale Day: Tuesday

Contact: Gary McClellan, 806-334-0517

RAINS

Emory Livestock Auction

Where: Emory

Phone: 903-473-2512

Sale Days: Tuesday & Saturday

Contact: Brandy Baughman, 903-440-4382

ROBERTSON

Calvert Livestock Co.

Where: Calvert

Phone: 979-364-2829

Sale Day: Friday

Contact: Ray Davis, 254-718-5512

RUSK

Hunt Livestock Exchange

Where: Henderson

Phone: 903-657-2690

Sale Day: Monday

Contact: Samuel Steadman, 318-617-1141

SAN SABA

Jordan Cattle Auction

Where: San Saba

Phone: 325-372-5159

Sale Day: Thursday

Contact: David Munden, 325-456-7253

SHELBY

Center Auction Co.

Where: Center Phone: 936-598-4395

Sale Day: Wednesday

Contact: Michael Witcher, 936-556-0992

STARR

Triple G Livestock Auction LLC

Where: Rio Grande City

Phone: 956-437-1988

Sale Day: Friday

Contact: Coney Alvarez Jr., 956-437-3899

SWISHER

Tulia Livestock Auction

Where: Tulia Phone: 806-995-4184

Sale Day: Thursday

Contact: Tommy Thompson, 806-690-4080

TAYLOR

Abilene Auction

Where: Abilene Phone: 325-673-7865

Sale Day: Tuesday

Contact: Dave Williams, 325-669-2030

TITUS

Stone Livestock Comm.

Where: Mt. Pleasant

Phone: 903-575-9099

Sale Day: Tuesday

Contact: Paul Pruitt, 903-725-6200

TOM GREEN

Producers Livestock Auction

Where: San Angelo

Phone: 325-653-3371

Sale Day: Thursday

Contact: Bruce Halfmann, 325-315-5972

UVALDE

Southwest Livestock Exchange

Where: Uvalde

Phone: 830-278-5621

Sale Day: Thursday

Contact: Clarence Stevens, 210-415-0441

VAN ZANDT

Mort Livestock Exchange

Where: Canton Phone: 903-287-6386

Sale Day: Special Sales Only

Contact: Paul Pruitt, 903-725-6200

WASHINGTON

Brenham Livestock Auction

Where: Brenham

Phone: 979-836-3621

Sale Day: Friday

Contact: Lisa Sebastian, 979-270-3041

WHARTON

El Campo Livestock Exchange LLC

Where: El Campo Phone: 979-543-2703

Sale Day: Tuesday

Contact: Galynn Mazoch, 979-578-1823

Wharton Livestock Auction

Where: Wharton Phone: 979-532-3660

Sale Day: Wednesday

Contact: Megan Stavena, 979-320-4228

WICHITA

Wichita Livestock Sales

Where: Wichita Falls Phone: 940-541-2222

Sale Day: Wednesday Contact: R.C. Langford, 832-330-7279

WISE

Decatur Livestock Market

Where: Decatur Phone: 940-627-5599

Sale Day: Monday

Contact: Rebecca Benson, 940-389-6382

WOOD

Winnsboro Livestock Auction

Where: Winnsboro Phone: 903-365-2201

Sale Day: Friday

Contact: Alan Pruitt, 903-725-6200

YOUNG

Graham Livestock Comm. LLC

Where: Graham Phone: 940-549-0078

Sale Day: Monday

Contact: Kyla Rater, 940-284-9968

L

BLACK HEREFORD

Mike & Carla Bacica 11707 FM 2868 Flint, TX 75762

Mike: 903-520-0390 mbpga@aol.com Carla: 903-530-8551 wtnca@aol.com

BEEFMASTER

www.GardinerAngus.com

Watt M C asey/ Watt J r. 325-66 8-1373 Alb any, Texas 764 30 www.CaseyBeef masters.co m

Beefmaster Cattle Ranches in Webb, Wilson and Kendall counties Mailing Address: P.O. Box 2947 Laredo, Texas 78044 Phone: 361/586-5067

Cullin Smith (409)779-9872

T HOMAS CHAR O LAIS, INC . P.O. Box 595 • Raymondville, Texas 78580

Mitch Thomas: 956-535-0936

Tonnyre Thomas Joe: 956-535-0942 thomasra@gte.net www.thomascharolais.com

EQUIPMENT

4609 Airport Freeway Fort Worth, Texas 76117 817/831-3161

Theuret Herefords Horned Bulls and Females

2348 CR 165, Kenedy, TX 78119 theuret@sbcglobal.net 210-315-0103

POLLED HEREFORDS

Registered Polled Herefords & Black Baldies

Since 1938” Email: john@dudleybros.com 923 Hillside Ave. Canadian, TX 79014 806-323-2906 lee@indianmoundranch.com www.indianmoundranch.com Lee & Jacqui Haygood J .T . E chols DVM P.O. Box 709 Breckenridge, TX 76424 Of: (254) 559-9739 • Cell: (254) 559-0156 muleshoeranch@gmail.com Contact: Nina Neel Sanders 214-454-8587 • Brady, TX NEEL

“Quality Registered Herefords” Est.1921 – Bulls for sale at all times out of good milking cows Office: 512-446-6200 Cell: 979-218-0065

Gentle Foundation Blue Roan Quarter Horses 325-754-5275 www.MesaTRanch.com

SANTA GERTRUDIS

Borchers Southern Y Ranches, L.P. Charla Borchers-Leon • Mary Kay Borchers 2401 N. Wheeler St. • Victoria, Texas 77901 •

Gertrudis • Braford F-1 Purebred • Star 5 •

Santa Gertrudis

Office (817) 641-4771

BRIGGS RANCHES

P.O. Box 1417 Victoria, Texas 77902 361/573-7141

Traylor Division San Roque DivisionSan Carlos Division Bloomington, TX Catarina, TXRio Grande City, TX Joe Jones-Manager • 361/897-1337

Annual Bull Sale March 6, 2025 Private Treaty Sales

Simmental & SimAngus BULL SALE March 8, 2012 San Saba, Texas Mike Mallett 10602 North Hwy 281 • Lampasas, TX 76550 Home: 512-556-8548 • Cell: 512-556-1021 www.mallettsimmentals.com

cattle are perfomance tested. Mike and Connie Mallett

Upcoming Events

MARK YOUR CALENDAR

MARCH

TUESDAY, MARCH 4SUNDAY, MARCH 23

Houston Livestock Show & Rodeo

WEDNESDAY, MARCH 5

Houston Livestock Show & Rodeo Annual All-Breeds Sale Where: Houston When: 10 a.m.

THURSDAY, MARCH 6

Mallett Simmentals: 21st Annual Bull Sale Where: Lampasas

Special Bull Offering: Cattleman’s Kind Where: Jordan Cattle Auction, San Saba When: 10 a.m.

SATURDAY, MARCH 8

Nipp Charolais: 16th Annual Spring Bull Sale Where: Wilson, Oklahoma When: 1 p.m.

TUESDAY, MARCH 11

McKenzie Land & Livestock: 19th Annual Spring Sale Where: Fort Stockton

R.A. Brown Ranch: Family & Friends Horse Sale Where: Throckmorton

TUESDAY, MARCH 11FRIDAY, MARCH 21

Oklahoma Youth Expo Where: Oklahoma City, Oklahoma

WEDNESDAY, MARCH 12

R.A. Brown Ranch: 10th Annual March Bull & Female Sale Where: Throckmorton

THURSDAY, MARCH 13

Wichita Falls Luncheon Where: McBride’s Steakhouse, Wichita Falls When: 11:30 a.m.

Lone Star Historic Howell Ranch: Spring Bull Sale Where: Gainesville When: 12 p.m.

FRIDAY, MARCH 14SATURDAY, MARCH 29

Rodeo Austin

TUESDAY, MARCH 18

Ranching 101: What Grazing Management Style is Right for You Where: Online When: 1 p.m.

THURSDAY, MARCH 20

Special Bull Offering: Knox Brothers Where: Jordan Cattle Auction, San Saba When: 10 a.m.

GKB & Barber Ranch: 3rd Annual Spring Bull Sale Where: Desdemona When: 12 p.m.

FRIDAY, MARCH 21

Thomas Charolais: Female Sale Where: Raymondville When: 5 p.m.

SATURDAY, MARCH 22

Muleshoe Ranch: Annual Range Ready Sale Where: Breckenridge When: 10 a.m.

Thomas Charolais: Bull Sale Where: Raymondville When: 1 p.m.

APRIL

WEDNESDAY, APRIL 2

Bexar County BQA Training Where: Live Oak

FRIDAY, APRIL 4SUNDAY, APRIL 20 San Angelo Rodeo

SATURDAY, APRIL 5

Gardiner Angus Ranch: 46th Annual Spring Production Sale Where: Ashland, Kansas

Spring “Best of the Best” Replacement Female Sale Where: Jordan Cattle Auction, San Saba When: 10 a.m.

THURSDAY, APRIL 10

Ranching for Profit Workshop Where: Fort Worth

Special Bull Offering: Hickory Sand Brangus & STS Ranger Registered Angus Bulls Where: Jordan Cattle Auction, San Saba When: 10 a.m.

FRIDAY, APRIL 11SUNDAY, APRIL 13

Cattle Raisers Convention & Expo Where: Fort Worth

SUNDAY, APRIL 13MONDAY, APRIL 14

32nd Annual Outlook for Texas Land Markets Where: San Antonio

TUESDAY, APRIL 15

Ranching 101: Mastering Cattle Genetics Where: Online When: 1 p.m.

WEDNESDAY, APRIL 16

Willacy County BQA Training

MONDAY, APRIL 21

Jorgensen Land & Cattle: Top Cut Bull Sale Where: Ideal, South Dakota When: 1 p.m.

TUESDAY, APRIL 29WEDNESDAY, APRIL 30

Texas A&M AgriLife Hemphill County Beef Conference Where: Canadian

MAY

MONDAY, MAY 5

Gardiner Angus Ranch: 10th Annual Meating Demand Sale Where: Ashland, Kansas

TUESDAY, MAY 6WEDNESDAY, MAY 7

Oklahoma FFA Convention Where: Tulsa, Oklahoma

THURSDAY, MAY 8

Wichita Falls Luncheon Where: McBride’s Steakhouse, Wichita Falls When: 11:30 a.m.

MONDAY, MAY 12WEDNESDAY, MAY 14

National BQA Coordinators Meeting

SATURDAY, MAY 17

Lone Star Historic Howell Ranch: Registered Female Sale Where: Gainesville

TUESDAY, MAY 20

Ranching 101: Heifer

Retention - Keep vs. Cull Where: Online When: 1 p.m.

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MARCH 1925

Making headlines in The Cattleman magazine 100 years ago was the unveiling of a cowboy statue Jan. 19, 1924, on the Capitol grounds in Austin.

American sculptor Constance Whitney created the statue for an exhibition in Paris, France. On its return to the U.S., Charles Cason, the vice president of Chemical National Bank of New York, put in a claim for Texas, which was supported by Gov. Pat M. Neff.

During the presentation, Cason said, “There is no other place in the world where the statue of a cowboy can with such fitness and propriety be placed. We shall never forget the cowboy. He was both unselfish and unafraid. He charted upon unknown prairies and boundaries and pathways for a virile and vigorous civilization.”

Viewers today will recognize the bronze cowboy riding a rearing horse as it stands to the right of the south entrance of the Capitol building. T C

ittlerob e L angus ranch

SINCE 1948

LittleRobe Angus Ranch is dedicated to supporting commercial cow-calf operations. Explore our latest sale book for bulls and females designed for performance and longevity. visit www.littlerobeangusranch.com/cattleman or scan the qr code quality genetics that work as hard as you do

W

The O | W Ranch, a 6,041± deeded acre property in south Texas, ideal for hunting, farming, cattle, and potential wind income. Features diverse operations and abundant wildlife, and is located less than 35 miles from Corpus Christi.

$29,950,000

LAKE SUMNER RANCH FORT SUMNER, NEW MEXICO

Lake Sumner Ranch is a diverse 19,907± total acre offering set along the Pecos River and Lake Sumner, located between Fort Sumner and Santa Rosa. The property boasts excellent grazing and recreation with supplemental income.

$13,900,000

This 6,420± acre tallgrass ranch, a renowned purebred cattle operation, has a significant recreational component. Open grass pastures and tree-lined draws. Prime grazing, outstanding infrastructure, and trophy deer hunting.

$25,681,160

R & R LAND COMPANY GILLETTE, WYOMING

This 13,980± total acre contiguous ranch offers a balance of timbered ridges and canyons, complementing exceptional grasslands. All the needed improvements, excellent grazing, and some of the best big game hunting in the state.

$13,200,000

Otter Creek Ranch is in Keith County, Nebraska, and consists of 15,117± deeded acres of rolling southern sandhills and two and a half miles of Otter Creek. Featuring two sets of improvements and proximity to Lake McConaughy.

$16,000,000

CREEK RANCH ALBANY, TEXAS

Recreational/cattle ranch with 480± acres and rolling topography. Frontage on County Road 319, along with co-op water line and electric available. Scattered ponds provide water for whitetail deer, turkeys, quail, and livestock.

$2,160,000

RAINY

O |

RANCH TYNAN, TEXAS

OTTER CREEK RANCH LEWELLEN, NEBRASKA

EE RANCH FALL RIVER, KANSAS