THE MASSACHUSETTS
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DAILY COLLEGIAN DailyCollegian.com
Tuesday, September 12, 2017
Getting
University admin. building planned to be demolished Hills House will be parking space By Caeli Chesin Collegian Staff
A University of Massachusetts Amherst administration building stands vacant, waiting for demolition. At 111 Thatcher Road, the stacks of aged brick and concrete will be removed to make way for new parking and campus facilities. Hills House is the name of the four-story building constructed in 1960. Originally a dormitory, over the years, it was converted to offices for a variety of departments. According to University News and Media Relations Associate Director Daniel Fitzgibbons, the building is supposed to be torn down by the end of the semester. Fencing has already been
By Jackson Cote Collegian Staff
Serving up a menu of “summer fresh pasta,” rice, kale and lavender vanilla cupcakes to vegetarians and vegans alike, Earthfoods Cafe reopened their doors for the first time since the end of the 2017 spring semester. Now they will be whipping up their dishes in a more spacious and bright environment. The cafe’s reopening on Monday, Sept. 11 not only served as a grand reopening, but also as a grand relocation, as the collectively student-run vegetarian and vegan restaurant moved from the ground floor of the University of Massachusetts Student Union to the Hatch, located in the basement of the Student Union. Co-managers arrived at the new location at approximately 7 a.m. to prepare for the day and open their doors to customers at 11 a.m. However, in the summer, a small task force of Earthfoods co-managers had already begun working on the reopening. Tasks included relocating the cafe’s original equipment, buying and installing new equipment to the cafe and advertising the new location. “It was an arduous process, and we’re seeing the fruits of our labor,” said Annie Higgins, a UMass senior public health major, who was on the task force and has been working at Earthfoods since she was a
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placed around the area, and according to University News Editor Larry Rivias, the site will be flattened and secured over the winter. “It is a very inefficient, old building with a lot of problems, and it’s just not sufficient to keep running,” said Rivias. Fitzgibbons explained that old buildings sometimes become incredibly hard to maintain; it would be more manageable to knock down a building and relocate offices rather than to continually put time and money into keeping it running. The last offices to leave the space were College of Education offices, the Center for Counseling and Psychological Help (CCPH) and offices from the Department of Landscape Architecture and Regional Planning. The College CAROLINE O’CONNOR/COLLEGIAN
see
DEMOLITION on page 2
Earthfoods Cafe holds reopening in Hatch space Co-managers greet UMass community
Serving the UMass community since 1890
freshman. “It was tiring, but I feel really invigorated by the entire thing.” According to Higgins, the relocation was initiated in the middle of last year, shortly after a conversation between the co-managers during which the pros and cons of changing the location were discussed. “We decided to move, because we liked the windows in here, we thought it was a lot more space, it’s closer to Blue Wall, so we thought that the people who hadn’t really seen it before might get a chance, and we might widen the community,” Higgins said. To further expand the community, Higgins also made mention of the possibility of hosting events at the cafe. “We’re still in the planning stages, but we’re hoping that with this space we can do a lot of new, cool events to kind of bring people here. In the past, we’ve done poetry slams and things of that nature,” Higgins said. For senior food science major Frank Martens, the relocation means an increased amount of space and more people walking through the cafe. “There’s more foot traffic here, so a lot more people will find out about Earthfoods,” Martens said. “It’s not fighting for a table, which is nice,” he added, recalling instances where he had to sit next to people he did not know because he could not find an empty table. Martens — who works at Greeno Sub Shop, another student-run business on see
EARTHFOODS on page 2
Hannah Saleeba, beads instructor at the UMass Crafts Center, adjusts a metal clasp on a handmade necklace during a Crafts Center opening event.
UMass funds Amherst Fire Dept. UMass dropped $80,000 for town B y Abigail C harpentier Collegian Staff
For the fifth consecutive year, the University of Massachusetts, Amherst will pay the town of Amherst an extra $80,000 to fund additional ambulance crews. These crews will serve from 9 p.m. to 7 a.m., Thursday through Saturday, throughout the fall and spring semesters. “This payment will supplement the robust commitment the town makes on a regular basis to ensure the safety and security of the students and staff at the university,” said Town Manager Paul Bockelman in a press release. “This is but one example of the strong partnership between the town and the university that has been forged over many years.”
Tim Nelson, fire chief of the Amherst Fire Department, said this extra funding will reduce stress on the system, especially because weekend nights usually have a high influx. As the university is willing to work with the town to provide these services for UMass students, it’s a “win-win” for everyone. “We know it is going to be busy in the early fall, late spring on Friday and Saturday nights. We know that, and most of it is going to be students going out and doing what students do… It is a great thing for both parties,” said Nelson. Nelson also shared how this arrangement originated over lunch five years ago. Sketched on the back of a napkin, he and representatives from the university worked out the numbers and details on how they would go about the new plan. The fire chief explained
that the university and its’ student body are often blamed for causing problems; in reality, only a few students need their services after drinking too much. “Ninety-nine percent of the students here are here to learn and to have fun, and that’s great. It’s a good place to be. It’s a small percentage of folks here that are causing issues,” he said. Like UMass and the town of Amherst, the Campus and Community Coalition are trying to find new solutions and strategies on ways to prevent high-risk drinking. It consists of administrators and public safety officials, elected officials, business organizations and representatives and community members from Amherst and Hadley, as well as UMass administrators. The UMass Executive Director of External Relations and University Events Tony
Maroulis thinks of it as “a science and solutionsbased partnership.” Last year, the group created the Party Smart Registration, which allows off-campus students to register their party. If the party gets too big or noisy, Amherst Police Department will give the host a courtesy call and 20 minutes to break up the party. According to Maroulis, the program “had a successful pilot during the 2016-17 academic year.” The stated intent of the funding is to protect students. As Nelson stated, “We [the Amherst Fire Dept. and UMass] want this to be the best four years of students’ lives. We don’t want it to be the last four years of your life.” Abigail Charpentier can be reached at acharpentier@umass. edu and followed on Twitter @abigailcharp.
Miss Texas’ answer to Pres. Trump By Cassandra Jaramillo The Dallas Morning News
Miss Texas Margana Wood didn’t use vague language Sunday night when answering a question about President Donald Trump’s reaction to Charlottesville. Now, she’s winning praise on social media for it, though she didn’t win the Miss America title. “Last month, a demonstration of neo-Nazis, white supremacists, and the KKK in Charlottesville turned violent and a counterprotester was killed. The presi-
dent said there was shared blamed with ‘very fine people on both sides.’ Were there? Tell me yes or no and explain,” said Jess Cagle, a pageant judge. Wood, a 22-year-old University of Texas graduate, had made it to the top five finalists of the competition and the final question round. Pageant questions and answers can often be cringe-worthy blunders, but in this case Wood’s bold answer was admired. “I think that the white supremacist issue was very obvious,” Wood said, with-
out pausing before responding. “That it was a terrorist attack and I think that President Donald Trump should have made a statement earlier, addressing the fact and in making sure all Americans feel safe in this country. That is the Number One issue right now.” The crowd erupted in cheers and applause after the response on television, then came the reaction on Twitter. Social media users said that Wood condemned the white supremacists that turned the Charlottesville protests
deadly more fiercely than the president did. As of Monday morning, Trump had no reaction to the pageant’s political question round. The Miss America Organization labels its contest as a scholarship pageant and requires each contest to have a personal platform. Trump had previously owned the Miss USA pageant until 2015. Wood ultimately placed as fourth runner-up, and Miss North Dakota, Cara Mund, won Miss America 2018.