Cookie Master Mix
Gluten Free Cookie Master Mix
12 cups all-purpose flour 4 cups granulated sugar 2 tsp. salt 2 tsp. cardamom
12 cups gluten-free flour (xanthan gum already in the flour mix) 4 cups granulated sugar 2 tsp. salt 2 tsp. cardamom
Mix together all ingredients and store in the Modular Mates rectangular 3 container. Always thoroughly shake the container again before using. The mix should last about six months (because of the included baking powder)
Mix together all ingredients and store in the Modular Mates rectangular 3 container. Always thoroughly shake the container again before using. The mix should last about six months (because of the included baking powder)
Recipe
Cookies
Master Mix
4 cups
Mix In 1 cup unsalted butter, softened 2 large eggs ½ Tbsp. flavored extract, your choice
Prep Preheat oven to 325F. In medium bowl add butter, eggs, extract and mix well. Add 4 cups of dry master cookie mix and combine until cookie dough forms. Roll out dough to ¼” thick and cut using desired cookie cutters. Place Silicone Baking Sheet with Rim on baking sheet and arrange cookies.
Cook Bake for 12-14 minutes. Let cool for 2 minutes and serve. *If decorating cookies with glaze, allow them to cool completely before decorating.
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